Taco Cheese Sticks

== Description ==
Makes approximately 4 dozen.
=== Ingredients ===
* 4 cups water 
* 2 cups uncooked rice 
* 1 1/2 cups Cheddar Cheese 
* 2 eggs 
* 1 1-ounce package taco seasoning mix 
* 2 cups plain bread crumbs 
* taco sauce 
== Directions ==
# Combine water and rice in 3-quart saucepan. Bring to a boil, stir once or twice. Reduce heat; cover and simmer 15 to 20 minutes or until water is absorbed. Add Cheese, eggs and taco seasoning mix. Cool mixture to room temperature. 
# Shape rice mixture into 2x1/2-inch sticks. Roll in bread crumbs. Refrigerate 2 to 3 hours. 
# Deep-fry balls in hot vegetable oil until golden brown. Remove with slotted spoon; drain on paper towels. Serve with taco sauce.
Category:Cheddar Recipes
Category:Cheese Recipes
Category:Cottage cheese Recipes
Category:Mexican Appetizers
Category:Parmesan cheese Recipes
Category:Rice Recipes
Category:Snack Recipes
Category:Taco seasoning Recipes