Cold Cucumber Soup

== Ingredients ==
* 2 large cucumbers, peeled and seeded
* 1 1/4 cups nonfat sour cream
* 1 cup low sodium chicken broth
* 1 small Onion, cut into wedges
* 4 sprigs fresh parsley, stems removed
* 2 sprigs fresh dill or 1 teaspoon dill weed, stems removed
* 1 tablespoon lemon juice
* 1/4 teaspoon white pepper
== Directions ==
Cut cucumbers into large chunks; place in a blender with remaining ingredients.
Puree; pour into bowl.
Cover and refrigerate for at least 8 hours.
== Other Links ==
== See also ==
Category:Chicken stock and broth Recipes
Category:Cucumber Recipes
Category:Cucumber Soup Recipes
Category:Dill Recipes
Category:Dill leaf Recipes
Category:Soup Recipes
Category:Swiss Recipes
Category:Swiss Soups
Category:White pepper Recipes