Pukacapas

== Description ==
Nice creamy soft cake taste really good 
== Ingredients ==
* 4 cups flour
* 3 teaspoons baking powder
* 1 teaspoon salt
* 1 teaspoon Sugar
* 1 cup milk or water
* 1/2 cup butter or margarine
* 3 egg yolks
== Directions ==
# Sift all dry ingredients.
# Add butter or margarine and mix very well using a spoon.
# Beat yolks slightly and add them to the milk or water. Mix with the previous preparation. Knead slightly.
# Let the dough rest for a couple of minutes, covered with a dish cloth or towel while the filling is prepared.
Category:Bolivian Appetizers
Category:Bolivian Recipes
Category:Recipes that need photos
Category:Egg yolk Recipes