Chocolate

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==Name Variations==
*sweet dark chocolate 						
*sweet baking chocolate 						
*sweet chocolate
==About Chocolate==
Wikipedia Article About Chocolate on Wikipedia
Chocolate (help·info) (see below for etymology) describes a number of raw and processed foods that originate from the tropical cacao tree. It is a common ingredient in many kinds of sweets, chocolate candy, ice creams, cookies, cakes, pies, and desserts. It is one of the most popular flavours in the world.
Chocolate is made from the fermented, roasted, and toasted beans taken from the pod of the tropical cacao tree, Theobroma cacao, which was native to South America, but is now cultivated throughout the tropics. The beans have an intensely flavoured bitter taste. The resulting products are known as "chocolate" or, in some parts of the world, cocoa.
==Production of Chocolate==
==Buying Chocolate==
===Chocolate Variations===
==Preparing Chocolate==
==Cooking Chocolate==
==Storing Chocolate==
==Chocolate Nutrition==
*Chocolate Nutrient Charts
===Chocolate Nutritional Research===
==Chocolate Recipes==
Add a Chocolate Recipe to Cookbookwiki:
<verbatim>createpageform-Chocolate</verbatim>
*Chocolate Recipes
*Chocolate Recipes by Preparation Time
*Chocolate Recipes by Cost
*Chocolate Recipes by Dish Type
====Chocolate Related Recipes====
*Chocolate
Category:Chocolates