Classic Spanisn Sangria

CLASSIC SPANISH SANGRIA 
This recipe came from an estate sale. I obtained it when I purchased 
the family collection from the Gonzales Estate in Crandall, Texas in 
1980.
1 lime 
1 lemon 
1 orange 
1/4 cup sugar 
1/2 cup brandy 
1 bottle red wine 
2 tablespoons lemon juice 
6 ounces soda water
Slice up all fruit.
Put most of the sliced fruit in a pitcher saving some for garnishing.
Stir in brandy and sugar then refrigerate for 1 hour.
Mix in wine, lemon juice and stir then refrigerate for 1 hour.
Just before serving add in ice and top with soda water.
Serve with fruit slices as garnish.
== Contributed by: ==
* Catsrecipes Y-Group
Category:Cathy's Recipes