Chicken Shawarma

== Ingredients ==
* 5 kg boneless chicken
* 400 g lemon juice
* 400 g olive oil
* 150 g crushed garlic
* 1 tbsp salt
* 2 tsp pepper
* 100 g cardamom powder
* 100 g cumin powder
* 100 g coriander powder
* 2 tbsp mustard
* 1 cup white vinegar
* 1 dash cloves powder
* 1 dash ground nutmeg
* 1 cup plain yoghurt
== Directions ==
# Remove the skin from chicken.
# Cut chicken into quarters.
# Flatten the chicken pieces, marinated with all ingredients, keep them in the refrigerator over night (12 hours).
# Insert the meat on a shawarma spike on top each other.
# Grill on a shawarma machine or slice them and grill on top frying grill.
# Served as sandwiches or in a plate, served with garlic sauce, mint leaves and pickles.
Category:Saudi Arabian Snacks
Category:Saudi Arabian Meat Dishes
Category:Chicken Recipes
Category:Lemon juice Recipes
Category:Garlic Recipes
Category:White vinegar Recipes
Category:Yogurt Recipes