Tuna over Rice

== Ingredients ==
* a few tablespoons of butter
* 1 large onion, chopped
* ½ of a green bell pepper, chopped
* 2 cloves of garlic, smashed
* 2 medium tomatoes, chopped
* 4 tablespoon of fresh, chopped cilantro or parsley
* 2 tins of tuna
* juice of 1 lemon
* 1 teaspoon of turmeric powder
* 1 tablespoon of ground cumin
* ½ teaspoon of ground cayenne (red) pepper
* salt to taste
* white rice
== Directions ==
# In a large pan, saute the onion and green pepper in butter until lightly browned.
# Add the garlic, tomatoes, and cilantro and saute until the tomatoes are very tender.
# Open the cans of tuna and drain the tuna.
# Add the tuna to the pan with the lemon, spices and salt.
# Add four tablespoons of water and stir gently, leaving the tuna in chunks.
# Cook for 1 more minute.
# Prepare 2 cups of white rice (see recipe above).
# As soon as the rice is cooked spread it over the tuna mixture.
# Cover the pan and let sit for 10 minutes.
# Flip onto a serving tray (tuna mixture coming out on top) and serve hot with plain yogurt on the side and a fresh salad.
Category:Omani Meat Dishes
Category:Omani Salads
Category:Green bell pepper Recipes
Category:Recipes that need photos
Category:Tuna Recipes
Category:Tomato Recipes
Category:White rice Recipes