Grilled Asian-style Chicken Wings

== Description ==
To cut down on the mess, marinate the wings in extra large zipper lock plastic bags. If you don't have a grill, you can bake these wings in a 425°F oven for about 15-20 minutes instead.
* Contributed by Catsrecipes Y-Group
* Serves 8 – 10 as appetizers
== Ingredients ==
* 5 lbs chicken wings
=== Marinade ===
* ½ cup rice vinegar
* ½ cup soy sauce
* ¼ cup honey
* ⅛ cup sesame oil
* ⅓ cup peanut or canola oil
* 4 cloves garlic, minced
* 3 green onions, minced
* 2 tbsp fresh ginger, grated
* ⅓ cup orange juice
* 2 tsp pepper
* 1 – 2 tbsp Asian style hot sauce (optional)
== Directions ==
=== Wings ===
# First prepare the wings prepare chicken wings by cutting off wing tips and separating the wing at the elbow joint (discard tips or save for making stock). 
=== Marinade ===
# Then mix all marinade ingredients together.
# Place wings into several extra large plastic zipper bags.
# Pour marinade over wings.
# Marinate for at least 4 hours or overnight.
# Grill wings over a medium-hot grill for about 8 – 10 minutes per side or until completely cooked and dark brown.
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Category:Cathy's Recipes
Category:Chicken wing Recipes
Category:Garlic Recipes
Category:Ginger Recipes
Category:Green onion Recipes
Category:Orange juice Recipes
Category:Rice vinegar Recipes
Category:Honey Recipes