Napoleon

A delectable dessert made with crisp layers of puff pastry spread with crème pâtissière and either glazed with a thin icing or dusted- with confectioners' sugar. Napoleons are usually made in small rectangular shapes just large enough for an individual serving.
There are also savory versions.
== Recipes ==
* Berry Napoleons with Honey Lavender Cream
* Lemon Curd Napoleon
* Strawberry Rhubarb Napoleons and Lemon Cream
* Crab Appetizer Napoleons (savory)
* Seared Tuna Napoleon (savory)
Category:Glossary