Passover Taiglach

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== Ingredients ==
=== Dough ===
* 6 eggs
* 1 tbsp fat or oil
* matzo meal
=== Syrup ===
* 1 lbs honey
* ½ lbs sugar
* ½ tbsp ginger
* ½ lbs walnuts, chopped
== Directions ==
# Beat eggs well.
# Add fat and just enough meal to form a soft dough.
# Roll with hands on board sprinkled with meal, into long strips of finger thickness.
# Cut in ½ inch length pieces.
# Bake for 10 minutes at 350 °F.
# In a floured pan, mix honey, sugar, ginger and bring to a boil.
# Add pieces of baked dough and nuts.
# Boil slowly, stirring frequently, until honey candies in cold water (forms a firm ball).
# Pour onto a moistened board, flatten with hands immediately and when cold cut into squares of desired size.
Category:Passover Desserts
Category:Egg Recipes
Category:Walnut Recipes
Category:Honey Recipes
Category:Matzo meal Recipes