Serbian Eggs

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thumb|Serbian Eggs
== Ingredients ==
* 6 eggs, beaten
* 1 lb. farmer style cottage cheese, small curd
* 1 lb. Monterey jack cheese, grated
* 1 cup Bisquick
* 1 cup milk
* 1 cube butter, melted
== Directions ==
# To the beaten eggs, add cottage cheese, jack cheese and Bisquick. Mix well.
# Add milk and ½ melted butter to this mixture. 
# Use the other half butter to grease a 9" x 13" baking dish and then pour all the mixture in the dish 
# Bake at 350 °F for 40 minutes. 
# Serve with some fresh salsa - can't beat it!
Category:Serbian Appetizers
Category:Cottage cheese Recipes
Category:Jack cheese Recipes
Category:Egg Recipes