Ghoriba

==Description==
An authenic Moroccan bisuit, ghoriba with almonds are a gorgeous treat for everyone in the family.
===Ingredients===
* 7 beaten eggs 
* 250g granulated sugar 
* 1 sachet of chemical yeast 
* 1 zest of lemon 
* 1kg chopped almonds 
* 200g fine semolina 
* orange blossom water 
* icing sugar 
===Directions===
Mix, the eggs, Sugar, yeast and the lemon zest. Add the chopped almonds and semolina gradually, and stir in. Keep manipulating it until it becomes a soft dough. 
Dampen your hands with a touch of orange blossom water and take a piece of dough. Roll it into a ball, and then flatten it slightly. Put the balls on a plate and sprinkle with icing sugar. 
Heat for 20 to 25 minutes in an oven that is set to 350F. 
This recipe makes about 60 biscuits.
===Other Links===
==See also==
Category:Moroccan Snacks
Category:Snacks Category:Recipes
Category:Moroccan Recipes
category:Lemon Recipes
category:orange flower water Recipes
category:granulated sugar Recipes
category:powdered sugar Recipes
category:semolina Recipes
category:almond Recipes
category:Sugar Recipes
category:granulated sugar Recipes
category:yeast Recipes
category:egg Recipes