Eggplant with Garlic

== Description ==
In Romanian: Mincare de vinete cu usturoi.
== Ingredients ==
* 3 – 4 medium eggplants
* 4 onions
* 5 garlic cloves
* 4 tomatoes
* 3 tablespoons oil
* salt 
== Directions ==
# Bake the eggplants, peel while hot and let drain.
# Separate into strips.
# In a pan, arrange a layer of eggplant, then a layer of peeled and sliced tomatoes.
# Sprinkle some of the chopped garlic and some salt.
# Then another layer of eggplant, tomatoes, chopped garlic and salt.
# Follow this procedure until all eggplants and tomatoes are used up.
# Fry the thinly sliced onions in oil.
# Put the onions aside and pour the oil onto the eggplants and tomatoes in the pan.
# Bake until the garlic softens.
# Let cool, arrange on a plate and sprinkle the fried onions on top.
# Serve cold.
Category:Romanian Vegetarian
Category:Eggplant Recipes
Category:Onion Recipes
Category:Garlic Recipes
Category:Tomato Recipes
Category:Recipes that need photos