Mamadou's Banana Glace

== Description ==
This double-strength banana dessert beats a banana split halfway to Dakar! Served with an excellent demitasse, it is a delicious and sophisticated dessert. And it is very delicious!
== Ingredients ==
* 12 bananas
* 1 pint heavy cream 
* 1/2 cup Sugar
* 1/2 tsp.-CHOPPED candied fruits as angelica or red cherries
* 1 tsp. BLACK Raisins
* 1 Tbs. CHOPPED peanuts
* 1 Tbs. slivered almonds.
== Directions ==
# In an electric blender (or by hand): Beat 4 bananas to a pulp.
# Add: 1 pint heavy cream and 1/2 cup Sugar.
# Beat until frothy.
# Pour into freezer trays and freeze for 1 to 2 hours until partially firm.
# Cut 8 bananas in half lengthwise and then in half across.
# Place 1 banana (4 pieces in a row side by side) on a dessert plate.
# Spread the frozen bananas uniformly over the fresh bananas when ready to serve.
# Sprinkle each serving with: 1/2 tsp.-CHOPPED candied fruits as angelica or red cherries
1 tsp. BLACK Raisins
1 Tbs. CHOPPED peanuts
1 Tbs. slivered almonds.
Category:Senegalese Recipes
Category:Senegalese Desserts
Category:Banana Recipes
Category:Candied angelica Recipes
Category:Almond Recipes
Category:Candied fruit Recipes
Category:Sour cherry Recipes
Category:Heavy cream Recipes
Category:Angelica Recipes
Category:Raisin Recipes
Category:Recipes that need photos