Spinach Pasta Salad with Shrimp

== Description ==
Recipe does not include the sweet peppers in the ingredients list but does mention in the instructions... Use or leave out... your choice! Use low or non-fat dressing, cheeses, etc. as well as healthy/low carb pasta! Take care, Gloria
* Contributed by Healthy Recipes for Diabetic Friends Y-Group
* Source: www.bhg.com 
* Start to Finish: 20 minutes
* 6 main-dish servings
== Ingredients ==
* 1 cup shell pasta or elbow macaroni
* 1 lb frozen cooked shrimp, thawed or 1 lb cooked shrimp
* ⅓ cup bottled creamy onion or Caesar salad dressing
* 2 tbsp snipped fresh dill (optional)
* salt and freshly ground black pepper
* 1 x 6 oz package baby spinach
* 4 oz chèvre, sliced, or feta cheese, crumbled
== Directions ==
# Prepare pasta according to package directions; drain.
# In an extra-large bowl combine pasta, shrimp, and chopped sweet peppers.
# Drizzle with the salad dressing; sprinkle with dill.
# Toss to coat.
# Season to taste with salt and pepper.
# Divide spinach among 6 shallow bowls or plates.
# Top with shrimp mixture and cheese. 
== Nutritional information ==
Per serving: 
* 247 Calories | 10g Total Fat | 4g Saturated Fat | 1g Monounsaturated Fat | 3g Polyunsaturated Fat | 156mg Cholesterol | 435mg Sodium | 23g Protein | 17g Carbs | 2g Fiber | 2g Sugars | 95% DV Vitamin C | 9% DV Calcium | 23% DV Iron
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Category:Healthy Recipes for Diabetic Friends
Category:Seafood Salad Recipes
Category:Pasta Salad Recipes
Category:Conchiglie Recipes
Category:Macaroni Recipes
Category:Shrimp Recipes
Category:Prepared salad dressing Recipes
Category:Spinach Recipes
Category:Chèvre Recipes
Category:Feta Recipes
Category:Dill Recipes