Mango Mustard Sauce

== Description ==
== Ingredients ==
* 1 cup sliced fresh mango
* 1-1/2 tablespoons cider vinegar
* 1-1/2 tablespoons Dijon-style mustard
* 1/8 teaspoon garlic powder
* 1 teaspoon sea salt
* 1 tablespoon freshly ground black pepper
== Directions ==
# Season fillet with salt and pepper.
# Bake at 425 for 10 minutes or until fish flakes when tested with a fork.
# Keep warm.
# Drain beans, reserving 1/3 cup liquid.
# In small saucepan combine beans, reserved liquid, bell pepper, Onion, cumin, cilantro, chili powder, garlic powder, and salt.
# Cook over low heat 5 minutes.
== Contributed by ==
Cat's Recipes Y-Group
Category:Cathy's Recipes
Category:Chili powder Recipes
Category:Cider vinegar Recipes
Category:Garlic powder Recipes
Category:Mango Recipes
Category:Mustard seed Recipes