Southern Cornbread I

== Ingredients ==
* 1 cup yellow cornmeal
* 1 cup flour
* 4 tsp baking powder
* ¾ tsp salt substitute
* 1 medium egg, slightly beaten
* 1 cup skim milk
== Directions ==
# Sift dry ingredients together.
# Add egg and milk; mix well.
# Pour into 12 x 8-inch pan which has been sprayed with a nonstick vegetable coating.
# Bake at 425°F for 25 minutes.
# Cut into 12 squares. 
== Nutritional information ==
Per serving: 
* calories 81 | fat 1g | cholesterol 0 | carbohydrate 15g | sodium 142 mg. 
* exchanges: bread 1
Category:Diabetic-friendly Recipes
Category:Cornbread Recipes
Category:Cornmeal Recipes
Category:Non-fat milk Recipes
Category:Egg Recipes