Couscous Bean Salad

== Ingredients ==
* 3 tablespoons couscous
* ⅔ cup water
* ¼ cup frozen corn
* ¾ cup canned black beans
* 1 medium tomato, fresh
* ½ bell pepper
* 1 clove garlic
* 1 green onion
* 1 tablespoon fresh parsley
* 1 tablespoon fresh cilantro
* ¼ teaspoon black pepper
* 3 teaspoons fresh lime juice
* ¼ teaspoon cumin
== Directions ==
# Prepare couscous according to recipe, but omit the salt.
# Bring water to a boil over high heat; remove from heat, add couscous, stir and cover.
# Let stand for 5 minutes.
# Fluff with fork.
# Cook frozen corn in microwave till slightly tender, drain and chill.
# Rinse and drain the black beans.
# Rinse and chop tomato, pepper, garlic, green onion, cilantro and parsley, set aside.
# In a bowl, combine chopped vegetables with beans, corn, black pepper, lime juice, cumin and couscous, toss well and refrigerate for at least 30 minutes before serving.
Category:Bean Salad Recipes
Category:Bell pepper Recipes
Category:Black bean Recipes
Category:Corn Recipes
Category:Couscous Recipes
Category:Lime juice Recipes
Category:Spanish Salads
Category:Tomato Recipes