Xiang Suan Ju Da Xia

== Description ==
Baked prawns with garlic
== Ingredients ==
* 500 g (10) large prawns
* 3 tbsp chopped garlic
* 1 tbsp grated ginger
* 1 stalk spring onion (chopped)
=== Seasoning ===
* 1 tbsp ginger juice
* 1 tbsp Shaoxing wine
* ¼ tbsp pepper
* ½ tbsp salt 
=== Sauce ===
* 1 tbsp light soy sauce
* 3 tbsp Superior Broth
* 1 tbsp sugar
* ⅓ tbsp cornflour
* a little sesame oil and pepper 
== Directions ==
# Clean and wipe dry the prawns, cut into 2 halves.
# Marinate 15 minutes with seasoning, dust the cornflour on the prawns.
# Bush oil to a dish, bake for 1 minutes, put the prawns on, cut side down.
# Bake the prawns for 3 minutes, turn the prawns up-side-down, add sauce.
# Add chopped garlic and grated ginger, bake for 3 minutes.
# Dust the chopped spring onion over the prawns, serve.
__NOTOC__
Category:Hong Kong Appetizers
Category:Shaoxing wine Recipes
Category:Ginger juice Recipes
Category:Sesame oil Recipes
Category:Prawn Recipes
Category:Garlic Recipes
Category:Ginger Recipes
Category:Green onion Recipes
Category:Recipes that need photos