Bahamian Lobster "Buena Vista"

==Ingredients==
* 4 lobsters, boiled
* 1 chopped onion
* 1 clove garlic, finely chopped
* 2 tsp chopped parsley
* 2 oz brandy
* few drops of Tabasco sauce
* 4 cups white sauce
* 1 cup sliced mushrooms
* salt and pepper
* ½ cup breadcrumbs
* 2 tsp Worcestershire sauce
=== White sauce ===
* 1 part butter
* 1 part flour
* fish stock (enough to achieve desired thickness)
==Directions==
# Halve the lobsters.
# Remove the meat and dice.
# Wash the shells and retain.
# In a saucepan, melt some butter, add the onions and garlic, sauté until golden brown.
# Add the lobster meat and flambe with the brandy, add the mushrooms and simmer for a few minutes, stir in the mustard, Tabasco and Worcestershire and cook over low flame a few more minutes.
# Mix in the white sauce, remove from fire and add the parsley.
# Season with salt and pepper and fill the shells with the mixture, sprinkle with the breadcrumbs and place under the broiler for a few minutes to glaze.
=== White sauce ===
# In a saucepan, melt equal parts of butter and flour (over low heat), whisk them together (do not let the mixture get brown) until you obtain a homogeneous paste.
# Let it cool for a few minutes then gradually add some hot fish stock, whisk continuously to prevent lumps.
# Bring the mixture slowly to boil and let simmer for 15 to 20 minutes.
__NOTOC__
Category:Bahamian Meat Dishes
Category:Brandy Recipes
Category:Lobster Recipes
Category:Fish stock and broth Recipes
Category:Mushroom Recipes
Category:Onion Recipes
Category:Wheat flour Recipes
Category:Breadcrumb Recipes
Category:Recipes that need photos