Steiger's Strawberry Cheesecake

== Ingredients ==
* 24 oz cream cheese
* 1 cup strawberry pourable fruit (¾ cup strawberry fruit spread combined with ¼ cup warm water may be substituted for the pourable fruit)
* 1 tsp vanilla
* ¼ tsp salt
* 4 eggs
* 2 tsp vanilla
* 1 cup sour cream (Do not use reduced-calorie sour cream)
* strawberries, sliced
== Directions ==
# Preheat oven to 325°F.
# Beat softened cream cheese in large bowl until creamy.
# Blend in pourable fruit, vanilla, and salt.
# Add eggs, one at a time, beating well after each addition.
# Pour into greased 9" spring-form pan.
# Bake 50 minutes.
# Combine sour cream and vanilla; mix well.
# Carefully spoon over warm cheesecake.
# Bake another 10 minutes, or until just set.
# Turn oven off; leave cheesecake in oven, with door closed, 30 minutes.
# Transfer to wire rack; loosen cheesecake from rim of pan.
# Cool overnight.
# Just before serving, garnish with sliced strawberries. 
== Nutritional information ==
Per slice: 
* 379 calories | 8 g protein | 18 g carbohydrate | 31 g fat | 170 mg cholesterol | 313 mg sodium
* Diabetic exchanges: 1 medium-fat meat | 5 fat | 1¼ fruit
Category:Diabetic-friendly Recipes
Category:Cheesecake Recipes
Category:Cream cheese Recipes
Category:Strawberry Recipes
Category:Strawberry preserves and jam Recipes
Category:Egg Recipes
Category:Sour cream Recipes