Banana Nut Bread

==Description==
This quickly made bread is high on the list of nourishing foods.
* Banana-Nut Bread from Recipes for Better Nutrition During Cancer Treatment by the National Cancer Institute, public domain government resource—original source of recipe
* Cook Time: About 60–75 minutes
* Serves: 16 (Makes 1 large loaf or 3 small loaves)
==Ingredients==
* 2 eggs
* 3 medium well-ripened bananas, cut into chunks
* ¼ cup of milk
* ¼ cup of oil
* 1 tsp vanilla extract
* 2 cups all-purpose flour
* ¾ cup sugar
* 1 tbsp baking powder
* ½ tsp baking soda
* ½ tsp salt
* ¼ tsp nutmeg
* ½ - 1 cup chopped walnuts or pecans, or wheat germ 
==Directions==
# Blend eggs, bananas, milk, oil, and vanilla at medium speed until smooth, about 15 seconds.
# Measure rest of ingredients into bowl and stir to mix.
# Make a well in the center of the dry ingredients and pour in banana mixture.
# Mix just enough to moisten.
# Add nuts.
# Spread batter into well greased 9x5x3-inch loaf pan or three small 5x3x2-inch pans.
# Bake the bread at 350°F, about 1 hour for the large loaf and 35–45 minutes for the smaller ones.
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Category:Banana Recipes
Category:Cancer Treatment Recipes
Category:Dessert loaf Recipes
Category:Pecan Recipes
Category:Walnut Recipes