Hawaiian Kabobs

== Description ==
The marinade is the key to these great kabobs. They only need 1 hour in the refrigerator to marinate.
== Ingredients ==
* 1½ lbs boneless chicken breasts, cut into 1 inch cubes
* 1 (15¼ ounces) can unsweetened pineapple chunks
* ½ cup soy sauce
* ¼ cup vegetable oil
* 1 tablespoon brown sugar
* 1 teaspoon garlic powder
* 2 teaspoons ground ginger
* 1 teaspoon dry mustard
* ¼ teaspoon fresh ground pepper
* 1 large green pepper, 1 inch pieces
* 12 medium mushrooms
* 18 cherry tomatoes
* hot cooked rice
== Directions ==
# Put chicken in large shallow dish. Drain pineapple, keep ½ cup juice.
# Set pineapple aside. Mix juice with the next 7 ingredients in small pan. Bring to a boil.
# Reduce heat and simmer for 5 minutes. Pour over chicken.
# Cover and chill for 1 hour. Remove chicken from marinade, reserve marinade.
# Alternate chicken, pineapple, green pepper, mushrooms, and tomatoes on skewers.
# Grill kabobs over hot coals 20 minutes or until chicken is done.
# Turn and baste frequently with marinade.
# Serve over hot rice.
Category:Cherry tomato Recipes
Category:Chicken Recipes
Category:Green bell pepper Recipes
Category:Hawaiian Snacks
Category:Mushroom Recipes
Category:Pineapple Recipes
Category:Rice Recipes
Category:Skewer Recipes
Category:Snack Recipes