Crock Pot Beef and Macaroni Casserole

Contributed by Catsrecipes Y-Group
* From Rival Crock-Pot cookbook, date unknown
* Servings: 6
== Ingredients ==
* 1 package package macaroni, cooked and drained
* 2 tablespoons oil
* 1½ pounds ground beef, browned and drained
* salt and pepper
* 1 large onion, chopped
* 2 each stalks celery, chopped
* 1 can tomato paste
* ¾ cup water
* 2 tablespoons sherry
* 1 can tomato soup
* grated cheddar or Parmesan cheese
* 1 teaspoon leaf oregano
== Directions ==
# Toss cooked noodles in oil.
# Place in greased crock-pot.
# Add all remaining ingredients, except grated cheese.
# Stir thoroughly.
# Sprinkle cheese over top.
# Cover and cook on low 4 to 8 hours. (High: 2 to 3 hours).
Category:Cathy's Recipes
Category:Crockpot Recipes
Category:Casserole Recipes
Category:Macaroni Recipes
Category:Ground beef Recipes
Category:Onion Recipes
Category:Celery Recipes
Category:Sherry Recipes
Category:Canned tomato soup Recipes
Category:Cheddar Recipes
Category:Parmesan cheese Recipes
Category:Tomato paste Recipes