Central African Fruit Salad

== Ingredients ==
In a 2-gallon bowl
* 2 quarts romaine lettuce
* 1 quart chicory
* 1 quart lettuce
== Directions ==
# Fill the bowls with the mixture of greens.
# Use any flesh fruits, coconut, and chopped peanuts in combinations like this:
#* fresh pineapple cut in fingers, about 3 per bowl
#* fresh mango in strips, about 2-3 per bowl
#* avocado, dipped in lemon juice and cut in strips
#* fresh coconut, cut in thin slices
#* oranges (California type), thinly sliced with skins left on
#* bananas, cut in chunks, thinly coated with
#* mayonnaise and dipped in
#* chopped peanuts (or coconut)
#* 1 pint-basket strawberries or any berries in season.
# Arrange the fruits attractively in the individual salad bowls or in one large bowl.
# Serve with Lime Dressing:
=== Lime Dressing ===
# Grate: 4 limes, and add grated rinds with their juice to 1 quart Mayonnaise.
# Fold in: 1 cup whipped cream sweetened with 2 Tbs. Sugar
# Add a few drops of green vegetable coloring.
Category:Fruit Salad Recipes
Category:Avocado Recipes
Category:Banana Recipes
Category:Berry Recipes
Category:Central African Salads
Category:Chicory Recipes
Category:Coconut Recipes
Category:Lettuce Recipes
Category:Lime Recipes