Holiday Mulled Wine

Holiday Mulled Wine
1 quart apple cider
1 bottle burgundy or port
1/2 cup light brown sugar
2 cinnamon sticks
Peel of 1 orange and 1 lemon
12 whole cloves
6 whole allspice
Orange slices and lemon slices studded with whole cloves
In a 4 quart non aluminum pan, place all the ingredients. Bring mixture to a boil, lower heat and simmer for 10 minutes. Strain into mugs and serve with a cinnamon stick as a stirrer. Makes 8 cups or 16 servings
Source: With Love from Darling's Kitchen
== Contributed by: ==
* Catsrecipes Y-Group
Category:Cathy's Recipes