Chewy Chocolate-Cinnamon Cookies

==Ingredients==
* 6 	tbsp 	butter or margarine, softened
*2/3 	cup 	Packed light brown sugar
*3 	tbsp 	Plus 1/4 cup granulated sugar, divided
*1 		egg
*1 	tsp 	baking soda
*1/4 	cup 	light corn syrup
*1 	tsp 	vanilla extract
*1 1/2 	cups 	all-purpose flour
*1/3 	cup 	HERSHEY'S cocoa
*1/2 	tsp 	Ground cinnamon
==Directions==
#Heat oven to 350°F. Spray cookie sheet with nonstick cooking spray.
#Beat butter until creamy.
#Add brown sugar and 3 tablespoons granulated sugar; beat until blended.
#Add egg, baking soda, corn syrup and vanilla; beat well.
#Stir together flour and cocoa; beat into butter mixture.
#If batter becomes too stiff, use wooden spoon to stir in remaining flour.
#Cover; refrigerate about 30 minutes, if necessary, until batter is firm enough to shape.
#Shape dough into 1-inch balls.
#Combine 1/4 cup granulated sugar and cinnamon; roll balls in mixture.
#Place balls 2-inches apart on prepared cookie sheet.
#Bake 9 to 10 minutes or until cookies are set and tops are cracked.
#Cool slightly; remove from cookie sheet to wire rack.
#Cool completely.
==See also==
Category:Cookie Recipes