Artichoke-Chili Dip

== Ingredients ==
* 1 can (14-oz) artichoke hearts drained and chopped
* 1 cup grated Parmesan cheese
* 1 can (4-oz) green chili peppers chopped
* 1 cup mayonnaise
* tortilla chips for dipping
== Directions ==
# In a small mixing bowl combine artichokes, cheese, peppers and mayonnaise.
# Transfer mixture to an 8 inch round baking dish.
# Bake, uncovered, in a 350°F oven for 20 minutes.
# Serve warm with tortilla chips.
Category:Artichoke Recipes
Category:Diabetic-friendly Recipes
Category:Dip Recipes
Category:Fresh chile pepper Recipes
Category:Mayonnaise Recipes
Category:Parmesan cheese Recipes