Beans and Rice from Cape Verde

==Description==
==Ingredients==
* 2 	 tablespoons oil
* 1 	medium Onion
* 3 	cups rice
* 6 	cups water
* 1 (15 	ounce) can kidney beans
* 1 	tablespoon smokey paprika
* 2 	bay leaves
*	salt
*	pepper
==Directions==
# Cut up onions in a 2 quart pan and simmer until golden brown in oil.
# Add 6 cups of water to onions, paprika, and bay leaves. Season with salt and pepper totaste.
# Bring to a boil and add 3 cups of rice. Lower heat, add beans (), cover pan and simmer for 25 minutes or until water is absorbed and rice is cooked.
# Turn off stove and let stand.
Category:Cape Verdean Appetizers
Category:Cape Verdean Recipes
Category:Kidney bean Recipes
Category:Recipes that need photos
Category:Rice Recipes