Ecuadorian Bread Pudding

== Description ==
== Ingredients ==
* 1 qt sour milk
* 5 – 6 cups bread cubes
* ¼ cup butter
* 2 eggs
* ¾ cup sugar
* ½ tsp salt
* 1 tsp vanilla
* 1½ tsp cinnamon
* 1 tsp nutmeg
* 1 cup raisins
== Directions ==
# Scald milk.
# Add bread cubes and butter.
# Beat eggs.
# Add sugar, salt, vanilla, cinnamon, nutmeg and raisins.
# Combine both mixtures.
# Pour into buttered 9x13" pan. Sprinkle with nutmeg.
# Bake at 375 °F for 45 minutes to 1 hour.
Category:Bread pudding Recipes
Category:Ecuadorian Desserts
Category:Raisin Recipes
Category:Recipes that need photos