Kasakeitto

== Description ==
Vegetable Soup
* 6 Servings
== Ingredients ==
* 1 small cauliflower head
* 1 cup green peas
* 4 oz spinach
* 3 tbsp butter
* 7 cups water
* 3 tbsp all-purpose flour
* 1 tbsp sugar
* 1 cup milk
* salt
* 2 egg yolks
* 2 medium carrots - chopped fine
* ⅓ cup half and half
* 3 medium potatoes - peeled, chopped
* white pepper
* 7 oz shrimp - peeled, cooked
* ½ lb green beans - cut in pieces
* 2 tbsp dill - chopped
* 5 radishes - halved 
== Directions ==
# Divide cauliflower into flowerets.
# Wash and chop spinach.
# In a large pot, bring water to a boil.
# Add sugar and 2 teaspoons salt.
# Add cauliflower, carrots, potatoes, green beans, radishes and peas.
# Cover and simmer until vegetables are nearly tender - 5 to 8 minutes.
# Add spinach - cook 5 minutes longer.
# Strain and reserve cooking liquid - set vegetables aside.
# Melt butter in a large saucepan - stir in flour.
# Stirring constantly, gradually add strained cooking liquid and milk.
# In a small bowl, beat egg yolks with half and half - stir in ¼ cup hot cooking liquid.
# Stir egg-yolk mixture into saucepan - season with salt and white pepper.
# Return cooked vegetables to soup.
# Add shrimp - heat through.
# Pour into tureen or serve in individual bowls.
# Sprinkle with dill.
Category:Finnish Soups
Category:Finnish Meat Dishes
Category:Cauliflower Recipes
Category:Green bean Recipes
Category:Pea Recipes
Category:Potato Recipes
Category:Radish Recipes
Category:Milk and cream Recipes
Category:Egg yolk Recipes
Category:Carrot Recipes
Category:Shrimp Recipes
Category:Spinach Recipes