Colombian Mango Delight

== Ingredients ==
* 1 cup orange juice
* 3 packets unflavored gelatin
* 5 medium very ripe mangoes
* 1 cup sugar
* 1 cup evaporated skim milk
* 2 cups light whipped topping
== Directions ==
# Put the orange juice into a bowl and sprinkle the gelatin over it.
# Set aside for 5 minutes.
# Peel mangoes, cut fruit from pits and puree in blender.
# Stir in the sugar and evaporated milk.
# Warm the juice and gelatin.
# Whisk the gelatin into the mango mixture.
# Stir.
# Fill a 10 cup mold with cold water.
# Fill the mold with the mango mixture, cover with plastic wrap and refrigerate 2 to 3 hours.
# Lift the mold away carefully.
# Garnish with fresh fruit if desired.
# Serve cold.
Category:Colombian Desserts
Category:Evaporated milk Recipes
Category:Gelatin Recipes
Category:Mango Recipes
Category:Orange juice Recipes
Category:Nondairy topping Recipes