Gluten-free Garlic Chicken Zucchini Stir-fry

Contributed by Jenn b aka Mom2sam and Tiny at World Recipes Y-Group
== Ingredients ==
* 1 boneless skinless chicken breast
* 10 cloves garlic, sliced in half lengthwise
* 2 teaspoons olive oil
* 2 medium zucchini
* 1 teaspoon fresh lemon juice
* ⅛ teaspoon dried oregano
* ¼ teaspoon dried basil
* ½ cup chicken broth
== Directions ==
# Cut the chicken into ½ inch pieces.
# Slice zucchini into rounds and semi-circles.
# Heat oil in small frying pan or wok.
# Add salt and pepper chicken to taste, and add garlic.
# Add the rest of the ingredients and bring to a slight boil.
# Cook until chicken is no longer pink and zucchini is tender, but still crisp.
# Serve with rice or flat bread.
Category:Gluten-free Recipes
Category:World Recipes
Category:Garlic Recipes
Category:Zucchini Recipes
Category:Chicken breast Recipes
Category:Basil Recipes
Category:Oregano Recipes
Category:Rice Recipes
Category:Bread Recipes