Easy Cheesy Rice Burrito

== Description ==
6 servings
== Ingredients ==
* 1 pound ground beef 
* 1 x 1¼- to 1½-ounce package dry taco seasoning mix 
* ¾ cup water 
* 1 x 15-to 16 ounce can pinto beans, drained and rinsed 
* 3 cups cooked rice 
* 2 tablespoons salsa
* ¾ cup shredded Cheddar cheese 
* 6 x 10-inch flour tortillas 
* ¼ cup sour cream, optional 
== Directions ==
# Brown meat in large skillet over medium heat, about 8 minutes. Drain. 
# Add taco seasoning mix and water; cook and stir until thickened, about 2 minutes. 
# Add beans, rice, salsa and cheese; stir until well blended and heated through. 
# Remove from heat. Spread about 1 cup of mixture on each tortilla. 
# Wrap up and serve immediately. 
# Serve with sour cream, if desired.
Category:Mexican Recipes
Category:Burrito Recipes
Category:Quick and Easy Main Dishes
Category:Pinto bean Recipes
Category:Cheddar Recipes
Category:Rice Recipes
Category:Ground beef Recipes