Slovak Easter Cheese Dessert

== Ingredients ==
* 1½ dozen eggs
* 1 cup sugar
* ½ gallon milk
* ½ tsp salt
== Directions ==
# Set out eggs and milk until they reach room temperature.
# Mix eggs, then add milk, sugar, and salt.
# Put on low heat.
# Cook about an hour until milk forms lumps.
# You must stir occasionally while cooking.
# Pour into a cheese cloth bag, tie, hang, and let drain in a cool place.
# Be sure to place a pan beneath to catch dripping milk!.
Category:Easter Desserts
Category:Egg Recipes
Category:Recipes that need photos
Category:Slovak Desserts