Gella

You may be looking for St. Gelta, a province of Jonathia.
The gella (Citrus × clymenia; plural: gellas) is a subtropical citrus tree known for its relatively large, bitter fruit. The interior flesh is segmented and has a lime green colour.
Gellas are a citrus hybrid originating in Dutland as an accidental cross between the sweet orange (C. sinensis) and the kaffir lime (C. hystrix), both of which were introduced from Jonathia in the 17th century. In 2021, world production of gellas accounted to 11.8 million tonnes, 58% of which was in Jonathia. Other significant producers include Canadia, Blostia and Auritadia.
Peak gella season lasts from spring to autumn. Gellas are most commonly sliced before consumption. The fresh fruit is also used in salads, desserts and main dishes. The peel is used fresh or dried as a spice or zest for baking and drinks. Fresh gella juice and frozen juice concentrate are commonly available in Jonathia and Corbaria.
Category:Gella
Category:Fruit
Category:Citrus
Category:Jonathia
Category:Missouri
Category:Leafland
Category:St. Gelta
Category:Lolland
Category:Food
Category:Dutland