Grandma's Apple Dumplings

==Ingredients==
*Pastry for 1 pie crust
*6 cooking apples, peeled & cored
*1/3 cup. sugar
*2 tbsp. Half-and-half cream
*3/4 cup. maple syrup, warmed
==Directions==
#On a floured surface roll out pastry to an 18 x 12 inch rectangle. 
#Cut into 6 inch squares. 
#Place an apple on each square. 
#Combine sugar and cream; spoon into apple center.
#Moisten edge of pastry. 
#Fold up the corners to center and pinch and seal. 
#Place on an ungreased baking dish. 
#Bake at 450 degrees for 15 minutes. 
#Reduce heat to 350 degrees, bake for about 30 minutes more. 
#Baste apples with syrup twice during baking time.
== Contributed by: ==
* World Recipes Y-Group
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Category:World Recipes
Category:Dumpling Recipes
Category:Dessert Recipes
Category:Apple Recipes
Category:Maple syrup Recipes