Cranberry-Orange Walnut Scones

== Description ==
== Ingredients ==
* 3 cups cake flour
* 1/2 cup Sugar
* 1 tablespoon baking powder
* 1 teaspoon salt
* 3/4 cup butter
* 2 tablespoons orange zest grated
* 1 cup cranberries
* 1/2 cup walnuts chopped
* 3/4 cup milk
* 1/4 cup fresh orange juice
* 2 tablespoons half and half
* 2 teaspoons Sugar
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== Directions ==
# Preheat your oven to 425 and butter a baking sheet. 
# In a large bowl, mix together the flour, Sugar, baking powder and salt. 
# Blend the butter into the dry ingredients, using your fingertips or a pastry blender, until the mixture is crumbly. 
# Add the orange zest, cranberries and walnuts and toss to combine. 
# Add the milk and juice, and stir until the dough is rough. Gather the dough together and place on a floured work surface.
# Knead gently about 10 times. Divide the dough in half and pat each piece into a circle about 6 inches in diameter and about 1/2 inch thick. 
# To glaze, brush the circles with the half and half and sprinkle with Sugar.
# Cut each circle into eight pie-shaped wedges. Place the scones, barely touching, on the prepared baking sheet. 
# Bake until puffy and golden, 15-18 mins.
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== Contributed by ==
This Y-group is international. Good food from all parts of the world. A place where we can share the wonderful food from all over the world.
* World Recipes Y-Group
Category:Scone Recipes