Kisselo Mliako

== Ingredients ==
* 2 courgettes (cut in thin slices)
* frying oil
* 50 – 80 g of plain white flour
* 500 g natural live or Greek style yoghurt
* 2 garlic cloves (crushed)
* chopped fresh dill
== Directions ==
# This dish is best prepared at least few hours in advance.
# After cutting the courgettes into slices season with salt and leave aside for 10 minutes, then dip each slice into the flour and fry in a pan.
# You can also use a deep-fat fryer but the courgettes may become a bit oily.
# Leave to cool.
# Mix the crushed garlic and chopped dill with the yoghurt.
# In a dish arrange a layer yoghurt followed by a layer of fried courgettes.
# Cool in a fridge for few hours or just serve.
Category:Bulgarian Vegetarian
Category:Zucchini Recipes
Category:Wheat flour Recipes
Category:Yogurt Recipes
Category:Garlic Recipes
Category:Recipes that need photos