Tahitian Fruit Punch

== Ingredients ==
* 1 (46 ounces) can pineapple juice, chilled
* 1 (46 ounces) can apple juice, chilled
* 2 quarts carbonated lemon-lime beverage, chilled
* 1 pint lemon sherbet or lime sherbet 
== Directions ==
# In punch bowl, stir together juices and carbonated beverage.
# Spoon sherbet into bowl.
# Serve immediately. 
Category:Tahitian Beverages
Category:Punch Recipes
Category:Apple juice Recipes
Category:Pineapple juice Recipes
Category:Sherbet Recipes