Oatmeal Cookies à la Guinea

== Ingredients ==
* 1 cup butter
* 1 cup brown sugar
* 1 cup white sugar
* 2 eggs, beaten
* 1 sachet vanilla sugar
* 1 sachet baking powder
* 3 cups Quaker oats
* 2 to 2½ cups flour
* ¼ teaspoon salt
== Directions ==
# Preheat oven to 375°F (190°C). 
# cream butter and sugars. 
# Add eggs, one at a time. 
# Into a separate bowl, sift flour with salt and baking powder.
# Gradually add flour mixture to butter mixture. 
# Stir in oats. 
# Drop by teaspoonfuls onto a greased cookie sheet. 
# Bake for 10 to 12 minutes.
Category:New Guinean Recipes
Category:New Guinean Desserts
Category:Oatmeal cookie Recipes
Category:Brown sugar Recipes
Category:Egg Recipes
Category:Wheat flour Recipes
Category:Recipes that need photos