Vegetarian Turkish Pide

==Description==
Vegetarian Turkish Pide is a delicious variation on the traditional pizza.
===Ingredients===
* 1 cup sanitarium tvpP
* 1 tablespoon OLIVE oil
* 1 Onion, DICED
* 170MLS HOT water
* 1 TURKISH PIDE OR FOCACIA
* 2 TEASPOONS GROUND cumin
* 1 TEASPOON GROUND cinnamon
* 2 tablespoons currants
* 2 tablespoons water, extra
* 2 cupa shredded english spinach
* 80g fetta Cheese, crumbled
* 1 tablespoon pinenuts
* 1/3 cup tomato paste
===Directions===
Combine TVP and hot water, cover and set aside. Heat the oil in a non-stick frypan. Saute the Onion until golden. Add the cumin, cinnamon, currants, pinenuts, TVP and extra water. Cook for 2 minutes. 
Spread Pide with tomato paste and top with shredded spinach, TVP mixture and fetta Cheese. Bake for 15 minutes or until crisp and golden, slice.
===Other Links===
==See also==
Category: Turkish Vegetarian
Category:Vegetarian Category:Recipes
Category:Turkish Recipes
Category: Roasted Spinach RecipesCategory: Spinach Side Dish Recipes
category:Onion Recipes
category:spinach Recipes
category:currants Recipes
category:cinnamon Recipes
category:cumin Recipes
category:textured soy protein Recipes
category:oil Recipes
category:Cheese Recipes
category:tomato Recipes
category:water Recipes