Greek-style Okra

==Description==
In Romanian: Bame preparate greceste.
== Ingredients ==
* 1 lb / 500 g young okra
* 2 - 3 tablespoons oil
* 5 - 6 tomatoes
* 1 onion
* 1 tablespoon vinegar
* ½ teaspoon sugar
* 1 teaspoon mixed chopped parsley and dill
* salt
== Directions ==
# Clean the okra, wash and keep in water with salt and vinegar for 30–40 minutes. 
# In the meantime, finely chop the onion and fry in oil until yellow. 
# Add the peeled, seeded and chopped tomatoes, then the okra, vinegar, sugar and salt. Mix gently and simmer, covered, at low heat. 
# When almost done, add the chopped parsley and dill. 
# You may serve this dish warm; however, it is much tastier when cold.
Category:Romanian Vegetarian
Category:Tomato Recipes
Category:Okra Side Dish Recipes
Category:Vegetarian Side Dish Recipes
Category:Recipes that need photos