Keldov nut pastry

Keldov nut pastries were a type of rich dark brown-crusted pastry made from keldov nuts. The pastries were edible to humans and could be found in the eatery Tal-Iree's on the planet Coruscant during the High Republic Era. When the Jedi Avar Kriss, Elzar Mann, and Stellan Gios were Padawans, they enjoyed the buns often and became familiar with visiting Tal-Iree's.
Upon Gios' death in 230 BBY,Star Wars: Timelines his friends—by then Jedi Masters—grieved his loss. In 228 BBY, Kriss bought three keldov nut pastries from Tal-Iree's, initially forgetting to change the quantity of her order out of habit. She brought them to Mann's quarters in Coruscant's Jedi Temple, where the latter Jedi noticed the amount of pastries, prompting Kriss to explain what had happened. The pair drank diluted sourstone mead and shared the treats while discussing recent developments in the galaxy's conflict against the Nihil marauders.
==Behind the scenes==
Keldov nut pastries appeared in the novel The High Republic: Temptation of the Force, written by Tessa Gratton for the Star Wars: The High Republic multimedia project's Phase III and published on June 11, 2024. Prior to its release, a mention of the pastries was included in a StarWars.com preview for the novel on May 20 of that year.
==Appearances==
*The High Republic: Temptation of the Force 
==Sources==
* 
==Notes and references==
Category:Coruscanti food
Category:Pastries