Black Bean Dump Dip

BLACK BEAN DUMP DIP 
This recipe came from an estate sale. I obtained it when I purchased 
the family collection from the Poe Estate in Justin, Texas in 1987.
15 ounce can black beans drained
1 tablespoon vegetable oil
1 cup chopped onion
2 cloves garlic minced
1 cup diced tomatoes
2/3 cup medium picante sauce
1/2 teaspoon ground cumin
1/2 teaspoon chili powder
1/2 cup shredded pepper jack cheese
1/4 chopped fresh cilantro
1 tablespoon fresh limejuice
Place beans in a bowl and partially mash until chunky then set aside.
Heat oil in skillet and add onion and garlic then saut� 4 minutes 
until tender.
Add beans, tomato, picante, cumin and chili powder.
Cook 5 minutes or until thick stirring constantly.
Remove from heat and add cheese, cilantro and limejuice then stir 
well.
== Contributed by: ==
* Catsrecipes Y-Group
Category:Cathy's Recipes