Djedj b'l-Qasbour

== Ingredients ==
* 2 pounds chicken breast — cubed
* 1 tbsp butter
* 4 cloves garlic
* 1 teaspoon saffron
* salt and pepper — to taste
* 1 bunch cilantro — chopped
* ½ pound Greek olives
* 1 lemon — juice
== Directions ==
# Brown chicken in oil.
# Add garlic and spices.
# Saute for 10 minutes.
# Add 1 cup water and simmer until chicken is tender.
# Add and lemon juice, simmer for 8 minutes.
# Serve over rice or couscous.
Category:Algerian Meat Dishes
Category:Black olive Recipes
Category:Garlic Recipes
Category:Cilantro Recipes
Category:Lemon juice Recipes
Category:Chicken breast Recipes
Category:Recipes that need photos
Category:Saffron Recipes