Self-saucing Chocolate Pudding

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== Description ==
Great on cold days.
* 15 minutes preparation
* 4 – 6 servings
== Ingredients ==
=== Pudding ===
* 1 cup self raising flour
* ¾ cup sugar
* ½ teaspoon salt
* 2 tablespoons cocoa
* 2 teaspoons melted butter
* 1 teaspoon vanilla extract
* ½ cup milk
=== Sauce ===
* ½ cup brown sugar
* 1 tablespoon cocoa
* 2 tablespoons coconut
* 1½ cups boiling water
== Directions ==
# Sift flour, cocoa, salt and sugar into a bowl.
# Stir in milk, melted butter and vanilla till mixture is just combined.
# Spoon batter into a large ring container or casserole dish.
# Combine brown sugar, cocoa and coconut and sprinkle it over the batter.
# Pour hot water carefully over the batter and cover with a sheet of waxed paper.
# Cook on high for 6 – 7 minutes.
# Serve with ice cream or whipped cream.
Category:Brown sugar Recipes
Category:Chocolate pudding Recipes
Category:Cocoa Recipes
Category:Coconut Recipes
Category:New Zealand Desserts
Category:Vanilla extract Recipes
Category:Milk and cream Recipes