Arroz de Coco

==Ingredients==
* 2 tbsp vegetable oil
* ½ cup onions (chopped finely)
* 1 small green pepper (chop finely)
* 1 cup uncooked long-grain rice
* 1 tsp salt
* 1½ cups coconut milk (can be made by chopping 1½ cups coconut and add to 1½ cups hot water)
* 2 tomatoes (chopped finely)
* 2 tsp chilies (chopped finely)
==Directions==
# In a large skillet, heat the oil.
# Saute onions and green pepper for 5 minutes over moderate heat.
# Add rice and cook for 3 minutes.
# Stir in coconut milk mixture, tomatoes and salt.
# Cover and simmer over low heat for 20 minutes.
# When all liquid is absorbed, remove pan from heat and stir in chillies.
# Cover and let set at room temperature for 10 minutes.
# Serve warm.
Category:Mozambican Vegetarian
Category:South African Vegetarian
Category:Long-grain rice Recipes
Category:Tomato Recipes
Category:Coconut milk Recipes
Category:Green bell pepper Recipes
Category:Onion Recipes
Category:Chile pepper Recipes
Category:Recipes that need photos