Tangy Spareribs

== Description ==
Contributed by Catsrecipes Y-Group
* Source: Come Into the Kitchen
* Serves 4 to 6
== Ingredients ==
* 3 to 4 pounds lean small spareribs
* salt and pepper
* ½ cup sherry
* ½ cup pineapple juice
* ½ tsp ground cloves
* ¼ cup brown sugar
* 1 clove garlic, crushed
* 2 tsp mustard
* ¼ cup apricot jam
== Directions ==
# Place ribs on a rack in a roasting pan and sprinkle with salt and pepper.
# Place in a hot oven (400 °F) for 20 minutes or so to render off excess fat.
# Place ribs in crock pot.
# Blend together remaining ingredients and pour over ribs.
# Cover and cook on low for 7 to 9 hours or until meat is very tender.
# Drain off excess fat and serve cooking sauce over ribs.
Category:Cathy's Recipes
Category:Pork spare rib Recipes