Chicken and Greens in Coconut Milk

== Description ==
== Ingredients ==
* 2 1/2 lbs Chicken cut into serving pieces
* 2 teaspoons oil
* 1 1/2 cups coconut cream
* 1 1/2 lbs greens (spinach, bok choy, watercress, etc.)
* 1 meduim sized Squash
* 2 cloves garlic, crushed
* 1 small piece ginger, finely chopped
== Directions ==
# Remove the skin from the Chicken and lightly brown in the oil with 1 clove of the garlic.
# Add 1/2 cup or so of the coconut cream and the remaining garlic. Simmer for about 10 minutes.
# Skin and cut the Squash into cubes. Add to Chicken. Simmer for about 5 more minutes.
# Add the greens and let simmer for about 15 more minutes.
# Serve over rice
Category:Papua New Guinean Recipes
Category:Papua New Guinean Meat Dishes
Category:Squash Recipes
Category:Coconut cream Recipes
Category:Cabbage Recipes
Category:Chicken Recipes
Category:Spinach Recipes
Category:Clove Recipes
Category:Rice Recipes
Category:Recipes that need photos