Chicken Wings in Peanut Sauce

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== Description ==
Contributed by Jenn B aka Mom2Sam and Tiny at World Recipes Y-Group
* Active Time: 15 minutes | start to finish: 45 minutes
* Makes 4 (first-course) servings
== Ingredients ==
=== Wings ===
* 4 lb chicken wings, halved at joint, tips removed if desired
* 2 tablespoons vegetable oil
* 1½ tablespoons minced peeled fresh ginger
* 1 garlic clove, minced
=== Sauce ===
* 2 tablespoons natural peanut butter
* 1 tablespoon fresh lime juice
* 1½ teaspoons Asian fish sauce
* 1½ teaspoons soy sauce
* 1 tablespoon sugar
* ¼ to ½ teaspoon dried hot red pepper flakes
* ¼ teaspoon salt
== Directions ==
# Preheat oven to 500°F.
# Pat wings dry and toss with oil, ginger, and garlic.
# Arrange wings, thick-skin sides up, in 1 layer in a large shallow baking pan and roast in upper third of oven 25 minutes.
# Turn on broiler and broil wings, turning once, until nicely browned and crisp, 10 to 15 minutes.
# Make sauce while wings cook: Whisk together sauce ingredients in a large bowl until blended.
# Add wings to sauce and toss until coated.
Category:World Recipes
Category:Superbowl Recipes
Category:Chicken wing Recipes
Category:Peanut butter Recipes
Category:Lime juice Recipes
Category:Ginger Recipes
Category:Garlic Recipes