Kutsinta

== Description ==
Kutsinta is a brown rice cake, a favorite snack in the Philippines and is good with freshly grated coconut. 
 
=== Ingredients ===
* 1 cup rice flour 
* 2 cups brown sugar 
* 3 cups water 
* 1 teaspoon lye water (potassium carbonate solution sold in Asian food stores) 
* Freshly grated coconut 
== Directions ==
In a mixing bowl, combine all the ingredients and mix well. Pour into muffin pans, until halfway full. Steam in a large pan with a cover; the water should be 2 inches deep. Cook for 30 minutes or until a toothpick inserted comes out clean. Add more water if needed until cooking is done. 
Remove from the muffin pans and serve with freshly grated coconut. Serves 4. 
=== Other Links ===
== See also ==
Category:Filipino Snacks
Category:Filipino Recipes
Category:Coconut Recipes
Category:Brown sugar Recipes
Category:Rice flour Recipes
Category:Brown rice Recipes