Chadian Carrot Salad

== Description ==
== Ingredients ==
* 750 g carrots, peeled and cut into chunks
* 2 garlic cloves, crushed
* 1/4 cup olive oil
* 2 tablespoons red wine vinegar
* 1 teaspoon paprika
* 1 pinch chili powder
* 1 teaspoon cumin
* 1 teaspoon coriander
* fresh coriander, to serve
* mint sprigs, to serve
== Directions ==
# Place carrots and garlic in saucepan with salted water. Bring to boil and cook until tender. Drain.
# Mash roughly and stir in remaining ingredients, season to taste and serve.
Category:Chadian Recipes
Category:Chadian Appetizers
Category:Mint Recipes
Category:Chili powder Recipes
Category:Red wine vinegar Recipes
Category:Recipes that need photos