Baked Fish Portuguese-style

==Description==
This recipe is from www.Portuguese-recipes.com
* Serves 4.
==Ingredients==
* 2 large onions, chopped
* 2 stalks celery, chopped
* 2 tomatoes, chopped
* ¼ cup of butter
* ½ cup of tomato juice
* 2 tbsp lemon juice
* 3 – 4 cloves garlic, crushed
* 1 bay leaf
* salt and pepper to taste
* 1 – 2 lbs fish fillets of your choice
==Directions==
# Sauté onions, celery and tomatoes in butter until tender.
# Add all juices, garlic and bay leaf.
# Cook this for 3 minutes over medium heat.
# Place fillets in greased baking dish.
# Season.
# Pour sauce over the fish.
# Bake at 350°F about 20 minutes, until fish is done or opaque. 
Category:Portuguese Appetizers
Category:Portuguese Meat Dishes
Category:Fish Recipes
Category:Recipes that need photos
Category:Tomato Recipes
Category:Onion Recipes
Category:Celery Recipes