Habichuelas Rojas Guisadas

== Ingredients ==
* 2 cups of red kidney beans, boiled very soft
* 4 cups of water
* ½ cup of chopped celery
* 1 small red onion cut into four quarters
* 1 cube of chicken stock
* ½ teaspoon of chopped parsley
* ½ teaspoon of chopped coriander / cilantro
* ½ teaspoon of thyme leaves
* 1 tablespoon of tomato sauce
* 1 tablespoon of oil
* ½ teaspoon of mashed garlic
* ½ cup of gem squash diced into cubes (may be omitted)
* 1 pinch of oregano
* salt
== Directions ==
# In a pot heat the oil.
# Add oregano, onion, garlic, celery and herbs.
# Stir and add two tablespoons of water.
# When the water has almost evaporated add the chicken stock and two more tablespoons of water, stir.
# Add the remaining water mashing the beans over heat.
# Let boil at medium heat until it reaches a creamy consistency.
# Adjust salt to taste.
Category:Celery Recipes
Category:Chicken stock and broth Recipes
Category:Dominican Vegetarian
Category:Recipes that need photos
Category:Red kidney bean Recipes
Category:Red onion Recipes
Category:Summer squash Recipes
Category:Tomato sauce Recipes