Avocado Salsa

==Description==
A nice, traditional alternative to the modern, homemade salsa, this fruit-based salsa is made and packed with real vegetables, spices, and a big hint of fruit juice and is great with other meals.
==Ingredients==
* 1 ripe California avocado, diced
* 1 tomato, diced, red only
* ½ cup corn kernels or (1 can cream-style corn)
* juice from 1-2 limes
* 2 tbsp. chopped cilantro
* 3 tbsp. salt, rock or iodized only
* ground black pepper
* ground red cayenne pepper, optional
* minced jalapeño peppers, optional
==Directions==
# Combine avocado, tomato, corn, lime juice, and cilantro. Toss together gently.
# Season to taste with the salt and pepper. For a spicier salsa, season with cayenne or minced jalapeños.
# Just scoop the avocado-based salsa in a large bowl then reserve this in the refrigerator. Pair this salsa with corn, potato or tortilla chips or other side dishes.
==Videos==
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Category:Avocado Recipes
Category:Healthy Appetizers
Category:Healthy Snacks
Category:Salsa Recipes
Category:Quick and Easy Recipes
Category:Vegetarian Recipes
Category:Vegan Recipes
Category:Fruit Recipes
Category:Vegetable Recipes
Category:Healthy Recipes
Category:Vegetarian appetizer Recipes
Category:Vegan appetizer Recipes
Category:Spice Recipes
Category:Cayenne pepper Recipes
Category:Black pepper Recipes
Category:Lime juice Recipes
Category:Fruit juice Recipes
Category:Three-step Recipes
Category:Corn Recipes
Category:Herb Recipes
Category:Cilantro Recipes
Category:Lime Recipes
Category:Rock Salt Recipes
Category:Iodized Salt Recipes