Albanian Burger Steaks

==Description==
Times staff writer Rose Dosti's mother adapted Albanian flavor preferences to American hamburger with these results.
==Ingredients==
* 1½ lbs ground beef
* 1 egg
* ¼ cup onion, minced
* ½ tsp black pepper
* mint leaves
* 2 cloves garlic, minced
* 2 slices of bread, soaked and squeezed
* 2 tsp salt
* 3 tbsp minced mint leaves
==Directions==
# Combine beef, garlic, egg, bread, onion, salt, pepper and mint.
# Shape into 4 oblong patties and fry 8 to 10 minutes on each side in lightly greased skillet.
# Serve on hot plates and garnish with additional mint leaves, if desired.
Category:Albanian Meat Dishes
Category:Burger Recipes
Category:Mint Recipes
Category:Ground beef Recipes
Category:Recipes that need photos