Orange Breakfast Bread

Makes 3 servings
== Ingredients ==
* 3/4 cup low-fat buttermilk 
* 1/2 cup unsweetened applesauce 
* 1/4 cup frozen orange juice concentrate 
* 1/3 cup honey 
* 2 eggs 
* 3 tablespoons olive oil 
* 2 1/4 cups rice flour 
* 1 teaspoon xanthan gum 
* 1 teaspoon baking powder 
* 1 teaspoon baking soda 
* 1/2 teaspoon salt 
* 2 tablespoons grated orange peel 
* 1 cup confectioners sugar 
* 2 tablespoons orange juice 
* 
* 
== Directions ==
# Combine buttermilk, applesauce, juice concentrate, honey, eggs and oil in blender or food processor 1 minute. 
# Combine flour, xanthan gum, baking powder, baking soda and salt in large bowl. Make a well in center of flour mixture; pour in liquid mixture and orange peel; stir to combine. 
# Pour batter into 3 lightly greased mini loaf pans. Use rubber spatula to smooth top of each loaf. Bake in 350 degree oven 35 to 40 minutes, or until cake tester comes out clean. 
# Combine confectioners sugar and orange juice in small bowl; stir until smooth, set aside. 
# Turn loaves onto wire rack; cool 10 minutes. Poke holes in loaves with wooden pick or fork; drizzle glaze over loaf.
Category:American Recipes
Category:Applesauce Recipes
Category:Brunch Recipes
Category:Orange peel Recipes