Cholay

== Description ==
== Ingredients ==
* 1 can chick Peas
* 1 small Onion, sliced
* 1 tsp. ginger paste
* 1 tsp. garlic paste
* 1 tomatoe, chopped
* 1 t cumin powder
* 1 tsp. coriander powder
* 1 t chili powder
* 2 tbsp. imli ka rus
* 1 tsp. garam masala
* 2 tbsp. coriander leaves, chopped
== Directions ==
# Sauté onions in 2 tablespoons of oil, until soft, add garlic and ginger. Sauté for about 2 minutes.
# Add tomato, and continue frying until tomatoes are soft.
# Add cumin, coriander powder, chili powder and salt and fry for another 3minutes. (add little water if mixture sticks to the bottom of the pan.) 
# Drain the chick Peas, add to the tomato mixture and cook for few minutes.
# Add garam masala, and imli ka rus. Cover and simmer for 3 minutes .
# Garnished with coriander leaves and lemon slices.
Category:Chili powder Recipes
Category:Garam masala Recipes
Category:Pea Recipes
Category:Masala Recipes
Category:Pakistani Recipes
Category:Pakistani Snacks
Category:Recipes that need photos