Little Sicilian Meat Loaves

== Description ==
A different, nummy little meatloaf, with a surprise inside!
== Ingredients ==
* 1 egg
* 1 (14 ounces) jar garlic and onion pasta sauce (1¾ cups)
* ¼ cup seasoned dry bread crumbs
* ¼ teaspoon salt
* ¼ teaspoon pepper
* 12 ounces ground beef
* 2 ounces mozzarella cheese
* 4 slices prosciutto or ham, about 2 oz (thin slices)
* 1 (9 ounces) package refrigerated fettuccine or spinach fettuccine
* finely shredded Parmesan cheese
== Directions ==
# Preheat oven to 400°F.
# Combine egg, ¼ cup of the pasta sauce, the fine dry bread crumbs, salt and pepper in a medium mixing bowl.
# Add ground beef, mix well.
# Cut mozzarella cheese into four logs measuring approximately 2¼x¼x½ inches.
# Wrap a slice of prosciutto or ham around each cheese log.
# Shape one fourth of the ground beef mixture around each cheese log to form a loaf.
# Flatten the four meat loves to 1½ inches thick and place in a shallow baking pan.
# Bake loaves, uncovered in the preheated oven for 20 minutes or till meat is done.
# Meanwhile, prepare pasta according to package directions, and heat remaining pasta sauce in a small saucepan over medium heat till bubbly.
# Arrange meat loaves over hot cooked pasta on a serving plate.
# Spoon sauce over top and if desired sprinkle with cheese.
Category:Italian Meat Dishes
Category:Parmesan cheese Recipes
Category:Fettuccine Recipes
Category:Mozzarella Recipes
Category:Prosciutto Recipes
Category:Ground beef Recipes
Category:Ham Recipes
Category:Recipes that need photos