Icelandic Three-grain Brown Bread

== Description ==
This soda bread recipe comes from an Icelandic farmhouse. It's dark,delicious, and full of wholesome grains. It's also excellent toasted.
* Makes 2 loaves
== Ingredients ==
* 4 teaspoon baking soda
* 1 cup dark rye flour
* 2 cup all purpose flour
* 1 teaspoon salt
* ½ cup brown sugar, packed
* 2½ cup buttermilk
* 2 cup whole wheat flour
* 1 cup rolled oats
* ½ cup butter, softened
== Directions ==
# Preheat the oven to 350°F.
# Grease two 9x5x3 inch loaf pans.
# In a large bowl, cream together the brown sugar and butter.
# Mix the rolled oats,rye flour, whole wheat flour, all purpose flour, salt, and baking soda together in another bowl, then add the creamed mixture along with the buttermilk.
# Mix until well blended.
# Divide the mixture between the two pans and smooth the tops.
# Bake 1 hour or until a wooden skewer inserted in the center comes out clean.
# Turn out of pans and cool on racks. 
Category:Icelandic Snacks
Category:Icelandic Vegetarian
Category:Bread Recipes
Category:Wheat flour Recipes
Category:Brown sugar Recipes
Category:Buttermilk Recipes
Category:Rolled oats Recipes
Category:Rye flour Recipes
Category:Whole wheat flour Recipes