Tomato Sauce Romanian-style

== Description ==
In Romanian: Sos de rosii
== Ingredients ==
* 1 lb / 500 g boiled and strained tomatoes or 2 tablespoons tomato paste
* 1 teaspoon sugar
* 1 teaspoon vinegar
* 2 tablespoons butter
* ¾ cup beef broth or water
* salt 
== Directions ==
# Place the water, tomato paste, sugar, vinegar and salt in a pan.
# Let come to a boil, add the butter and let come to another boil.
Category:Romanian Appetizers
Category:Sauce Recipes
Category:Tomato Recipes
Category:Tomato paste Recipes
Category:Beef stock and broth Recipes
Category:Recipes that need photos