Treasure chest

== Description ==
=== Ingredients ===
* 1 pack 12 oz. Entenmann's All butter pound loaf 
* 8 oz Cool Whip -- thawed 
* Assorted "jewels" such as Fruit chews 
* Candy necklaces, cubed 
* Prepared Jello 
* Brand gelatin, raspberries 
* Gumdrops Or other small candies 
* 1 Pretzel rod, cut into 3 Pieces 
* Miniature candy-coated 
* Semi-sweet chocolate candies 
* Black licorice 
* 2 Pretzels cut into 3 pieces 
== Directions ==
# Cut ½" horizontal slice off top of cake; set slice aside. 
# Carefully hollow out center of cake, leaving ½" shell on bottom and sides; reserve removed cake for snacking or other use. 
# Spoon 1 cup of the whipped topping into cake shell. 
# Frost sides with 1-½ cups whipped topping. 
# Refrigerate until ready to serve. 
# Just before serving, place assorted "jewels" over whipped topping in cake shell. 
# Angle reserve cake slice over jewels using pretzel rod pieces to resemble an open chest lid. 
# Frost slice with remaining whipped topping. 
# Decorate with miniature candy-coated semi-sweet chocolate candies and licorice. 
# Add remaining pretzels to ends of chest for handles. 
== See also ==
Category:Chocolate Recipes
Category:Fruit Candies
Category:Gelatin Recipes
Category:Kid-friendly Recipes
Category:Nondairy topping Recipes
Category:Raspberry Recipes
Category:Semi-sweet chocolate Recipes