Stuffed Chicken Breasts in the Crockpot

== Description ==
Contributed by Catsrecipes Y-Group
== Ingredients ==
* 3 – 4 boneless whole chicken breasts
* stuffing of your choice
* 2 cans cream of celery soup
* paprika
== Directions ==
# Prepare stuffing.
# If using package mix, ½ of package should be enough (may use applesauce instead of water in stuffing, may also add ½ cup cut up onion to stuffing).
# Roll stuffing up in breast and close with toothpick.
# Brown in butter or margarine in hot pan.
# When brown, cover with paprika and place in crockpot.
# Cover breasts with 2 cans cream of celery soup.
# Turn on high for 5 – 6 hours.
Category:Cathy's Recipes
Category:Crockpot Recipes
Category:Chicken breast Recipes
Category:Stuffing Recipes
Category:Canned celery soup Recipes