Mushroom Spaghetti Sauce

Mushroom spaghetti Sauce
* 1/4 Cup olive oil
* 1 clove garlic, Minced
* 1 Cup Onion, Minced
* 2 Cups Fresh Mushrooms, Sliced
* 2 Cups Canned tomatoes
salt
pepper
basil
oregano
* 1 1/2 Cups tomato Paste
* 2 Lbs. spaghetti
Parmesan cheese, Grated
Heat oil in Skillet. Saut? garlic And Onion Until Golden. Add Mushrooms. Saut? For About 3 Minutes. Add All The Other Ingredients Except spaghetti And Cheese to The Sauce Pan. Simmer Uncovered at Least 40 Minutes. Stir Often. Serve Over Hot Cooked spaghetti. Garnish With Grated Cheese.Source: my Old Recipes
==contributed by :== * Catsrecipes Y-Group
Category:Cathy's Recipes
Category:Parmesan cheese Recipes
Category:Spaghetti Recipes
Category:Mushroom Recipes
Category:Basil Recipes
Category:Oregano Recipes
Category:Cheese Recipes