Chicken and Sausage Jambalaya

== Description ==
Makes 4 servings
== Ingredients ==
* ½ pound boneless chicken breast chunks
* salt, ground black pepper, and paprika
* 2 tablespoons vegetable oil
* 1 cup sliced green onions
* 1 cup sliced celery
* 1 cup diced green peppers
* ½ pound fully-cooked smoked sausage, cut into ¼-inch slices
* 1 cup uncooked rice
* 1 teaspoon salt
* 1 clove garlic, minced
* ¼ teaspoon ground black pepper
* ¼ teaspoon ground red pepper
* 2 cups chicken broth
== Directions ==
# Season chicken with salt, pepper and paprika.
# Brown chicken in oil in large skillet over high heat; remove chicken.
# Add onions, celery and peppers to oil; cook 1 minute.
# Add chicken, sausage, rice, salt, garlic, black pepper, red pepper and broth; bring to a boil.
# Reduce heat, cover, and simmer 20 to 25 minutes, or until rice is tender and liquid is absorbed.
# Fluff with fork.
Category:Jambalaya Recipes
Category:Celery Recipes
Category:Chicken Recipes
Category:Green bell pepper Recipes
Category:Green onion Recipes
Category:Main Dish Poultry Recipes
Category:Rice Recipes
Category:Sausage Recipes