Crispy Scallops with Chipotle Tartar Sauce

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Makes 4 servings.
== Ingredients ==
* ½ cup tartar sauce
* 2 tbs chopped scallions
* 1 tbs orange juice
* 1½ tsp. chipotle hot pepper sauce
* 1 pound sea scallops
* 3 tbs yellow cornmeal
* ½ tsp salt
* ½ tsp paprika
* 1 tbs oil
== Directions ==
# Mix ½ cup tartar sauce, 2 tbs chopped scallions, 1 tbs orange juice, and 1½ tsp chipotle hot pepper sauce in a bowl.
# Let stand.
# Pat 1 pound sea scallops dry between layers of paper towels.
# Put scallops, 3 tbs yellow cornmeal, ½ tsp each salt and paprika in a plastic bag, shake to coat.
# Heat 1 tbs oil in a skillet.
# Add scallops and cook until golden and just opaque at centers.
# Serve with the sauce. 
== Contributed by: ==
* Catsrecipes Y-Group
Category:Cathy's Recipes
Category:Main Dish Seafood Recipes
Category:Scallops Recipes
Category:Seafood appetizer Recipes