Egyptian Bean Salad

== Ingredients ==
* 16 ounce bag frozen French cut green beans
* 16 ounce can black-eyed peas
* 2 large ripe tomatoes, chopped
* ½ cup(s) chopped parsley
* 4 scallions, chopped
* juice of 2 lemons
* 1 tablespoon vegetable oil
== Directions ==
# Steam and drain the green beans and allow them to cool completely.
# Drain and rinse the black eyed peas.
# Combine all ingredients and mix well.
# May be served chilled.
Category:Egyptian Salads
Category:Tomato Recipes
Category:Green bean Recipes
Category:Black-eyed pea Recipes
Category:Recipes that need photos