Wax Bean Soup

== Ingredients ==
* 2 tbsp. (30 ml) butter
* 2 onions, chopped
* 4 cups (1 l) yellow wax beans, cut in 3
* 8 cups (2 l) chicken broth
* 1½ cups (375 ml) milk
* 2 tbsp (30 ml) cornstarch
* salt and pepper to taste
* fresh chopped chives to taste
== Directions ==
# Heat the butter in a stockpot and sauté the onions for 1 min.
# Add the beans and the chicken broth.
# Cover and simmer for 25 min.
# Or until beans are cooked.
# Mix in the milk.
# Dilute the cornstarch in a small amount of the warm broth and thicken the soup to taste.
# Season and sprinkle with fresh chives.
Category:Bean Soup Recipes
Category:Chicken stock and broth Recipes
Category:Milk and cream Recipes
Category:Onion Recipes
Category:Wax bean Recipes