Ham and Turkey in Aspic

== Description ==
Makes 6 servings
=== Ingredients ===
* 2 1/2 cups chicken broth 
* 1 1/2 teaspoons Onion juice or powder 
* Dash ground white pepper 
* 1 teaspoon celery salt 
* 2 envelopes unflavored gelatin (2 tablespoons) 
* 1/2 cup water 
* 1 1/2 cups cooked rice 
* 1 tablespoon chopped pimento 
* 1/4 cup sliced stuffed green olives 
* 6 thin slices cooked Turkey 
* 6 thin slices cooked Ham 
* Salad greens 
== Directions ==
Bring chicken broth to boil. Add Onion juice, pepper and celery salt. Soften gelatin in water. Stir into hot broth. Toss together rice and pimento. 
 
Arrange 3 to 4 slices of in bottom of six individual molds. Spoon in layer of rice, add slice of Turkey, another layer of rice, and top with Ham. Pour broth over all. Refrigerate until set. Unmold onto salad greens.
Category:American Salads
Category:Black olive Recipes
Category:Celery salt Recipes
Category:Chicken stock and broth Recipes
Category:Gelatin Recipes
Category:Green olive Recipes
Category:Green olive Side Dish Recipes
Category:Ham Recipes
Category:Rice Recipes