Ginger Syrup

== Description ==
Contributed by World Recipes Y-Group
This Y-group is international. Good food from all parts of the world. A place where we can share the wonderful food from all over the world.
== Ingredients ==
* 1 cup water
* ½ cup sugar
* 5 tablespoons matchstick-size strips peeled fresh ginger
* 1 vanilla bean, split lengthwise
== Directions ==
# Place 1 cup water, sugar, and ginger in small saucepan.
# Scrape seeds from vanilla bean into pan; add bean.
# Stir over medium heat until sugar dissolves.
# Simmer 2 minutes; remove from heat.
# Let stand at room temperature 1 hour for flavors to blend.
# Strain syrup into small bowl.
# Chop ginger.
# Can be prepared 1 day ahead.
# Cover and refrigerate ginger and syrup separately.
Category:World Recipes
Category:Ginger Recipes
Category:Vanilla bean Recipes
Category:Recipes that need photos