Blue Ribbon French Toast

Blue Ribbon French Toast
* 2 eggs
* 1 c flour
* 1 c milk
* 1 1/2 ts baking powder
* 1 ts vanilla
* 1 ts cinnamon
* 8 Slices Firm bread, White Or-Wheat bread
* 1/2 ts salt
Combine All Ingredients Except For The bread. Blend Well. Pour Into a Shallow Dish or Pan. Place bread Slices Into The Dish. Turn to Coat bread on Both Sides. Cook on Griddle or in a Skillet, in oil,margarine or butter, Until Golden, Turn And Cook Until Second Side is Golden. Serve With Syrup OrConfectioners sugar.
Enjoy.
==contributed by :== * World Recipes Y-Group
Category:World Recipes
Category:Wheat Recipes
Category:Bread Recipes