Peaches and Cream Muffins

== Description ==
Contributed by Catsrecipes Y-Group
== Ingredients ==
* 1 egg
* ½ cup milk or sour cream
* ¼ cup vegetable oil
* 1½ cups flour
* ½ cup sugar
* 2 tsp baking powder
* ½ tsp salt
* 1 cup chopped fresh or frozen peaches, thawed
== Directions ==
# In a bowl, beat egg; add milk and oil.
# Combine flour, baking powder and salt; stir into egg mixture just until moistened.
# Stir in the peaches.
# Fill greased or paper-lined muffin cups ¾ full.
# Bake at 400°F for 20 – 25 minutes or until muffins test done.
# Cool 5 minutes before removing from pan to a wire rack.
Category:Cathy's Recipes
Category:Muffin Recipes
Category:Egg Recipes
Category:Milk and cream Recipes
Category:Sour cream Recipes
Category:Peach Recipes