Trenette

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== About trenette ==
A ribbon pasta that is similar to mafalda but thinner in width. It is slightly wider than ¼ inch and has a rippled edge on one side. Trenette is also used to refer to a ribbon pasta that is thicker than linguine and tagliatelle, but it is narrower in width, approximately ⅛ inch wide. 
== Trenette Recipes ==
Category:Pasta ribbons