Blueberry Amaretto Sauce

==Description==
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Barger Estate in Mckinney, Texas in 1997.
* Contributed by Catsrecipes Y-Group
==Ingredients==
* ⅓ cup water
* 1 tablespoon Amaretto
* 2 teaspoons cornstarch
* 1 cup fresh or frozen blueberries
* 2 teaspoons lemon juice
==Directions==
# Whisk together water, liqueur and cornstarch in a small non-aluminum saucepan until smooth
# Then add blueberries and cook over medium heat stirring constantly until thickened
# Then remove from heat, stir in lemon juice and cool.
Category:Cathy's Recipes
Category:Sauce Recipes
Category:Amaretto Recipes
Category:Blueberry Recipes