Grilled Shrimp

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== Description ==
A nice modernized version of the old classic Shrimp cocktail. Watch'em disappear!
== Ingredients ==
=== Rub ===
* 1 tablespoon paprika
* 1 tablespoon garlic powder
* 1 tablespoon garlic salt
* ½ tablespoon black pepper
* 1 tablespoon Italian seasoning
* 2 tablespoons brown sugar
=== Shrimp ===
# 2 tablespoons olive oil (give or take)
# 2 lbs medium shrimp, peeled and de-veined (I buy them peeled and de-veined).
== Directions ==
# In a 1 gal plastic food bag place shrimp and olive oil, toss to coat, sprinkle enough rub to lightly coat the shrimp.
# The bag should look dark red.
# Refrigerate for 1 – 4 hrs, the longer you wait the hotter they'll be.
# Light the grill and while it's heating place shrimp on skewers.
# When coals are very hot, clean the area that the shrimp will be on and rub with a bit of canola oil on a rag (use a mitt please).
# Immediately place shrimp on greased grill for 2 – 3 minutes, turn and cook an additional 2 – 3 minutes.
# Remove from skewers and serve hot.
# No dipping sauce required.
# This rub works well on chicken wings too!.
Category:Cajun Appetizers
Category:Shrimp Recipes
Category:Skewer Recipes