Chickpea Crunchies

== Description ==
Chickpea Crunchies
== Ingredients ==
* 2	cup	cooked Chickpeas drained well and blotted dry
* 1/2	tsp	salt (if you used canned beans reduce or eliminate the salt)
* 1/2	tsp	freshly ground black pepper
* 1/2	tsp	ground cumin
* 1/2	tsp	ground coriander
* 1/4	tsp	cayenne pepper
== Directions ==
# Preheat oven to 400 degrees F
# Toss the Chickpeas with seasonings and spread on a nonstick baking sheet and bake for 30-40 (or 1 hour) minutes or until golden brown and crisp.
# Makes about 1 1/4 cups
NOTES : 
** Chickpea snacks always receive rave reviews, and I trust Raichlen's recipes, so this would be a good one to try. You can used canned Chickpeas.
Category:Chickpea Recipes
Category:Recipes that need photos
Category:Tunisian Recipes
Category:Tunisian Snacks