Churros

=== Ingredients ===
* 2 quarts vegetable oil for frying
* 1 cup water
* ½ cup margarine
* 1 cup all-purpose flour
* ¼ teaspoon salt
* 3 eggs
* ¼ cup white sugar
* ¼ teaspoon ground cinnamon
== Directions ==
# In a heavy deep skillet or deep-fryer, heat oil to 360 degrees f (180 degrees c).
# In a medium saucepan, heat water and margarine to a rolling boil.
# Combine the flour and salt; stir into the boiling mixture.
# Reduce heat to low and stir vigorously until the mixture forms a ball, about 1 minute.
# Remove from heat and beat in the eggs one at a time.
# Spoon the mixture into a pastry bag fitted with a large star tip.
# Squeeze out 4 inch long strips of dough directly into the hot oil.
# Fry 3 or 4 strips at once, until golden brown, about 2 minutes on each side.
# Remove from hot oil to drain on paper towels.
# Stir together the sugar and cinnamon; roll churros in the mixture while still hot.
Category:Mexican Desserts
Category:Wheat flour Recipes
Category:Egg Recipes