2-putt Pita Chips

Contributed by Catsrecipes Y-Group
* Source: The Golf Book
* Makes 48 chips
== Ingredients ==
* ½ cup soft butter
* 2 tbsp chopped fresh parsley or 1 tbsp dried
* 1 tbsp finely chopped chives, or green onions
* 1 tbsp lemon juice
* ¼ tbsp garlic powder
* 1 tbsp lemon pepper seasoning
* 6 pita breads, split in half horizontally
== Directions ==
# Preheat oven to 400 °F.
# Blend all the ingredients except pita into a paste.
# Spread each pita bread half with butter paste and cut into wedge shaped quarters.
# Place on 2 cookie sheets, not overlapping, and bake for 5 to 7 minutes until crispy and slightly brown.
Category:Cathy's Recipes
Category:Snack Recipes
Category:Pita Recipes
Category:Lemon pepper Recipes
Category:Chives Recipes
Category:Parsley Recipes
Category:Lemon juice Recipes