Aubergine Pâté

==Ingredients==
* 2 medium aubergines
* 2 cloves garlic crushed
* 15 ml / 1 tbsp oil
* 30 ml / 2 tbsp pomegranate juice or orange juice
* 25 ml / ½ tsp paprika
* pinch chili seasoning
==Directions==
# Prick the aubergines with a fork and place on a baking tray.
# Bake in the oven at 180 °C / 350 °F / gas mark 4 for 30 minutes or until tender.
# When the aubergines are cooked, remove the skin while hot.
# Purée the flesh in a food processor with the garlic, oil, pomegranate juice, paprika and chile.
# Leave to cool, then serve with pita bread.
Category:Vegetarian Recipes
Category:Pâté Recipes
Category:Eggplant Recipes
Category:Pomegranate juice Recipes
Category:Orange juice Recipes