Oriental Rhubarb Jam

== Description ==
Makes about four 6 ounce jars.
== Ingredients ==
* 1 lb rhubarb finely chopped
* ½ tsp five spice powder
* dash hot pepper sauce
* 3 cup granulated sugar
* ¼ cup chopped candied ginger
* 3 tbsp lemon juice
== Directions ==
# In a saucepan, combine rhubarb, sugar, five spice powder, ginger,hot pepper sauce and lemon juice; blend well.
# Place over low heat, stirring constantly until sugar dissolves.
# Bring to boil, skim off foam and cook over medium heat, stirring frequently, until mixture becomes transparent and thickens, about 15 to 20 minutes.
# Ladle into hot, sterilized jars; seal.
Category:Chile pepper Recipes
Category:Chinese five-spice powder Recipes
Category:Crystallized ginger Recipes
Category:Rhubarb Recipes
Category:Rhubarb preserves and jam Recipes