Leverpølse-Creme

== Description ==
Liverwurst spread
== Ingredients ==
* salt and pepper
* 1 cup liverwurst
* 2 tablespoons mayonnaise
* 1 tablespoon lemon juice
* 1 cup broiled baby beef or chicken liver — chopped
* 1 tablespoon onion — chopped
* ½ teaspoon prepared mustard
* 2 tablespoons catsup
== Directions ==
# Mix all ingredients thoroughly.
# Cream until liver bits are completely integrated with other ingredients.
# If not soft enough to spread, add 2 additional tablespoons mayonnaise.
Category:Danish Meat Dishes
Category:Danish Snacks
Category:Spread Recipes
Category:Liver Recipes
Category:Chicken liver Recipes
Category:Mayonnaise Recipes
Category:Prepared mustard Recipes
Category:Lemon juice Recipes
Category:Ketchup Recipes