Polish Pasta and Cabbage

== Ingredients ==
* ¼ cup butter
* 1 teaspoon caraway seeds (optional)
* ½ cup yellow onions, peeled chopped or thinly sliced
* salt and black pepper (to taste)
* 4 cups cabbage, chopped
* 8 ounces farfalle pasta
* ½ cup sour cream
== Directions ==
# Melt butter in a large skillet over medium heat.
# Add the onion and saute until transparent.
# Add the cabbage and saute for 5 minutes (or until tender).
# Stir in the caraway seeds (optional), salt and pepper.
# Meanwhile, cook the noodles in salted water as directed on package.
# Do not overcook.
# Drain well.
# Stir the noodles into the onion/cabbage and add the sour cream.
# Cook five minutes longer (until heated through), stirring frequently.
Category:Cabbage Recipes
Category:Caraway seed Recipes
Category:Farfalle Recipes
Category:Polish Vegetarian
Category:Sour cream Recipes
Category:Yellow onion Recipes