SALT AND PEPPER SHRIMP

Category: Chinese Appetizers 
==Description==
This quick to prepare Shrimp taste even better than they look. 
 
===Ingredients===
*1 lb large Shrimp in their shells (25) 
*6 cups vegetable oil
*3/4 teaspoon fine sea salt
*1/2 teaspoon freshly ground black pepper
*1/2 teaspoon Chinese five-spice powder
===Directions===
1 - break the shell of the Shrimp but leave in place , remove the legs and sharp points of the shell and wash throughly.
2 - Heat the oil in the skillet to 400 degrees. Deep-fry Shrimp for 1 to 1 1/2 minutes until shell begins to boil. 
3 - Bask the Shrimp in a mixture of salt, pepper, and five-spice powder.
4 - Add the Shrimp back into the skillet for another 30 seconds to a minute , and serve. 
===Other Links===
==See also==
Category: Chinese Appetizers
Category:Appetizers
 Category:Recipes
Category:Shrimp Recipes
Category:Chinese Recipes
Category:Chinese five-spice powder Recipes
category:Chinese five-spice powder Recipes
category:vegetable oil Recipes
category:pepper Recipes
category:sea salt Recipes
category:salt Recipes
category:oil Recipes
category:Chinese five-spice powder Recipes
category:vegetable oil Recipes
category:pepper Recipes
category:sea salt Recipes
category:salt Recipes
category:oil Recipes