Meatloaf I

== Description ==
From Menu and Recipes Week 2/11/07
* Contributed by Catsrecipes Y-Group
== Ingredients ==
* 4 tbsp butter
* 1 onion
* 1 stalk celery
* 1 chopped green pepper
* 1 tbsp meat seasoning
* 1 tbsp Worcestershire sauce
* ½ cup evaporated milk
* ½ cup ketchup
* 1½ lb hamburger
* ½ lb pork sausage
* 2 eggs
* 2 cups bread crumbs
* 2 tbsp minced garlic
== Directions ==
# Preheat oven to 350°F.
# Melt the butter in a saucepan, over medium heat.
# Add the onion, celery, meat seasoning, Worcestershire sauce.
# Cook stirring occasionally and scraping bottom of pan until the mixture starts sticking excessively, about 6 minutes.
# Stir in the milk and ketchup.
# Continue cooking for about 1 minute stirring occasionally.
# Remove from the heat and allow to cool at room temperature.
# Place the beef and pork sausage in a large mixing bowl.
# Add the eggs, cooked mixture (from saucepan) and bread crumbs.
# Mix by hand, being careful not to over mix.
# Overmixing will make the meat mushy.
# Blend no longer than necessary to distribute the ingredients.
# Place mixture in an ungreased 9x13" baking dish.
# Shape into a loaf making sure not to touch the sides.
# Bake uncovered 25 minutes.
# Raise the heat to 400°F and continue cooking until done, approximately 35 minutes longer.
Category:Cathy's Recipes
Category:Meatloaf Recipes
Category:Ground beef Recipes
Category:Pork sausage Recipes
Category:Egg Recipes
Category:Ketchup Recipes
Category:Evaporated milk Recipes
Category:Celery Recipes
Category:Green bell pepper Recipes
Category:Breadcrumb Recipes