Brazilian Rum with Lemon Juice

==Ingredients==
* 2 teaspoons egg whites
* 2 tablespoons sugar, superfine
* 2 ounces Brazilian rum
* 1 ounce lemon juice
* 4 ice cubes
* 1 lemon slice
==Directions==
# Combine egg whites and sugar in a mixing glass.
# Stir with a bar spoon to dissolve sugar.
# Add Brazilian rum, lemon juice and ice cubes.
# Place a bar shaker on top of mixing glass and, grasping glass and shaker firmly together with both hands, shake vigorously 9 or 10 times.
# Remove shaker, place a strainer on top of glass and pour into a chilled old fashioned glass.
# With a sharp knife, slit lemon slice from peel just to center and use the slit to hold the slice on the rim of the glass.
Category:Egg white Recipes
Category:Rum Drink Recipes
Category:Lemon juice Recipes