Shrimp Pasta Salad

== Description ==
Sorry it took me so long, but here's the recipe as promised. :) Although, it's not a pressure cooker recipe. It serves 8 – 10 people as a side dish. :)
* Contributed by Lori at PressureCookerRecipes Y-Group
== Ingredients ==
* 3 cups cooked shrimp (I use a 12 oz package of the small frozen shrimp)
* 1 cup diced celery
* 4 hard-boiled eggs, chopped (reserve small amount for topping salad)
* ¼ cup sliced green onions (use onion and tops)
* ¼ cup chopped dill pickle
* 1 cup mayo or Miracle Whip
* 2 Tbsp chili sauce
* 2 tsp prepared horseradish
* 1 tsp salt
* 1 x 8 oz box small shell pasta
== Directions ==
# Cook pasta and set aside. 
# Combine shrimp, celery, eggs, green onions, and dill pickle in a large bowl. 
# Blend mayo, chili sauce, horseradish, and salt. 
# Add mayo mixture to shrimp mixture; toss to coat. 
# Add cooked pasta; toss to coat. 
# Sprinkle the top with reserved chopped eggs. 
# Refrigerate and enjoy! :)
Category:Pasta Salad Recipes
Category:Seafood Salad Recipes
Category:Shrimp Recipes
Category:Celery Recipes
Category:Hard-boiled egg Recipes
Category:Green onion Recipes
Category:Pickle Recipes
Category:Horseradish Recipes
Category:Mayonnaise Recipes
Category:Conchigliette Recipes