Zucchini and Potato Dish

== Description ==
In Romanian: Mincare de dovlecei cu cartofi.
== Ingredients ==
* 4 medium zuchini, 
* 4-5 potatoes, 
* 1 tablespoon lard, 
* 1 tablespoon butter, 
* 1 cup sour cream, 
* 1 tablespoon flour, 
* dill, 
* salt 
== Directions ==
# Clean the zuchini, cut into pencil thick slices, salt and let sit for 10–15 minutes. Wipe with a cloth, dredge with flour and fry in lard. Peel the potatoes, slice thinly and fry in lard. In a pot, place a layer of potatoes, one of zuchini and then sprinkle with dill. 
# Then another layer of potatoes, one of zuchini and again another Potato layer. Pour the sour cream and salt. Bake and when the dish is almost done, add a tablespoon of butter, spreading it onto the whole surface. Serve hot with a little chopped dill on top.
Category:Romanian Recipes
Category:Romanian Vegetarian
Category:Potato Recipes
Category:Dill Recipes
Category:Recipes that need photos