Mashed Potatoes-Carrots-Parsnip-Kale

Prep Time: 1/2 hour
Cook time: 20 minutes
Serves: 4-6
== Description ==
Mashed potatoes in a healthy combination with root and winter vegetables. An easy one-pot meal
== Ingredients ==
* 1 large onion, diced
* 600 g / 20 oz potatoes, peeled and cut into chunks
* 400 g / 10 oz carrots, peeled and cut into medium size chunks
* 1 large parsnip, peeled and cut into medium size chunks
* 500 g / 16 oz kale, washed, stemmed and cut into 1 inch strips
* salt and pepper
* 1 – 2 lb smoked sausage
* 2 – 4 tbsp butter
== Directions ==
# In a large pot saute onion until golden.
# Add root vegetables and saute for 2 minutes.
# Add ½ inch of water to pot, salt and pepper, place sausage on top and add kale last.
# Don't mix!.
# Cover pot with lid and cook until potatoes are soft.
# Check to make sure water has not totally evaporated.
# Take out sausage and put aside.
# Add butter to pot and mash vegetables to desired consistency.
# Serve immediately along with sausage.
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Category:Carrot Recipes
Category:Kale Recipes
Category:Mashed potato Recipes
Category:Parsnip Recipes
Category:Sausage Recipes