Caldo de Peixe

==Ingredients==
* 6 white potatoes
* 3 sweet potatoes
* l bunch fresh parsley
* l green pepper
* l red pepper
* 3 medium onions
* 2 medium tomatoes
* 4 scallions
* 3 lbs. fresh, whole, cleaned saltwater (examples: tautog, Cod, bluefish or sea bass)
= Directions =
# In a large kettle, gently saute chopped onions, tomatoes, scallions and green and red peppers in oil. 
# Next, add cut into small pieces and water. 
# Cover and bring to a gentle boil. 
# Add peeled potatoes and chopped parsley to kettle. 
# Reduce heat and simmer.
Category:Cape Verdean Recipes
Category:Cape Verdean Soups
Category:Cod Recipes
Category:Fish Recipes
Category:Green bell pepper Recipes
Category:Main Dish Seafood Recipes
Category:Potato Recipes
Category:Recipes that need photos
Category:Soup Recipes
Category:Sweet potato Recipes