Kenyan Plantains in Coconut Milk

== Description ==
== Ingredients ==
* 3-4 plantains, sliced in rounds
* ¼ teaspoon of salt
* 1 teaspoon of curry powder
* ½ teaspoon of cinnamon
* 1/8 teaspoon cloves
* 1-2 cups of coconut milk
== Directions ==
# Combine all ingredients, except the coconut milk, in a heavy saucepan and stir.
# Pour in 1 cup of coconut milk and simmer over low heat until the plantains absorbed the milk and are very tender. 
# It takes a while for them to get soft; give them about the same time you would need for cooking potatoes.
# You can add more coconut milk if you desire.
Serve hot and try with fish or curries.
Category:Kenyan Recipes
Category:Kenyan Desserts
Category:Curry Recipes
Category:Coconut milk Recipes
Category:Plantain Recipes
Category:Potato Recipes
Category:Recipes that need photos