Malay Beef Rantang

== Description ==
The most simple recipe to make rendang, but it still taste delicious. You can use the same ingredients and directions to make Chicken rendang (enough for 1 whole Chicken). Try it & You wont't regret
== Ingredients ==
* 1 kg beef, cut into small pieces
* 1 – 2 cups water
* 4 tablespoons curry powder
* 1 tablespoon turmeric powder
* 1 large onion, pounded
* 2 lemongrass, crushed
* 3 cm ginger, pounded
* 3 cm galangal, pounded
* 4 tablespoons chili paste
* 5 small hot pepper
* 4 tablespoons coconut paste or desiccated coconut
* 1 cup coconut milk
* 3 leaves kaffir lime
* 1 leaf turmeric (optional)
* 1 cinnamon stick
* star anise
* 2 tablespoons tamarind juice
* salt
* sugar
== Directions ==
# Mix beef, pounded ingredients, curry powder, turmeric powder, lemon grass, chilli paste, water, cinnamon stick, star anise, in a deep cooking pan.
# Cover and cook for 30 minutes or till beef tender.
# Add tamarind juice, coconut milk, kaffir lime leaves, coconut paste, salt and paper to taste and cook for 15 minutes or till sauce thick.
# Serve hot over white rice, white bread or glutinous rice.
Category:Beef Recipes
Category:Chicken Recipes
Category:Chile pepper Recipes
Category:Coconut Recipes
Category:Coconut milk Recipes
Category:Curry Recipes
Category:Galangal Recipes
Category:Glutinous rice Recipes
Category:Kaffir lime Recipes
Category:Kaffir lime leaf Recipes