Lente Risotto (Spring Risotto)

== Description ==
A very light dish, which makes use of fresh spring vegetables.
== Ingredients ==
* 20 g brown rice
* 100 g baby carrots
* 100 g celery
* 100 g young leek
* parsley
* 120 g boneless chicken, diced
* ½ a chicken stock tablet
== Directions ==
# Cook the rice. 
# Clean the vegetables and slice them very thinly (julienne). 
# Add the vegetables, the chicken stock table and the chicken to the rice, mix well and cook for another 10 minutes.
Category:Dutch Recipes
Category:Risotto Recipes
Category:Brown rice Recipes
Category:Chicken Recipes
Category:Leek Recipes
Category:Carrot Recipes
Category:Celery Recipes