Heritage Beef-Rice Casserole

Makes 6 servings.
== Ingredients ==
* 1 tablespoons butter or margarine
* 1 1/2 pounds Beef chuck, cut into 1-inch cubes
* 1/2 cup chopped Onion
* 1/2 cup tomato catsup
* 3 cups cooked rice
* 1 cup cottage cheese
* 1/2 cup sour cream
* 1/2 cup chopped sweet pickle (optional)
* 1 teaspoon salt
* 1/4 teaspoon ground black pepper
* 1/2 cup grated Cheddar Cheese
== Directions ==
# Melt butter in large skillet. Add Beef chuck and cook until brown, about 10 minutes.
# Add Onion, cover and simmer for 20 minutes.
# Stir in catsup and rice.
# Remove from heat and blend in cottage cheese, sour cream, pickle, salt and pepper.
# Turn into buttered 2-quart casserole. Sprinkle with grated Cheese.
# Bake at 350 degrees 25 minutes.
Category:American Recipes
Category:Cottage cheese Recipes
Category:Cheddar Recipes
Category:Rice Recipes
Category:Beef Recipes
Category:Main Dish Meat Recipes
Category:Casserole Recipes