Pumpkin Pie with brown sugar

== Ingredients ==
* 9-inch unbaked pie shell 
* ½ cup packed dark brown sugar 
* 1 teaspoon ground cinnamon 
* 1 teaspoon ground ginger 
* ¼ teaspoon ground nutmeg 
* pinch of ground cloves
* 1 x 16-ounce can of pumpkin puree
* 1¼ cups evaporated skim milk 
* 3 large egg whites 
== Directions ==
# Preheat oven to 450 °F. 
# In a large bowl, beat all filling ingredients until no lumps remain. 
# Pour into pie shell and bake 10 minutes. 
# Reduce heat to 325 °F and bake 50 minutes more, or until a knife inserted in the center comes out clean. 
==Notes==
# To avoid over browning of fluted edge, cover edge with narrow strips of aluminum foil. 
# Remove foil during the last 15 minutes of baking.
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Category:Thanksgiving Pies and Desserts
Category:Pie Recipes
Category:Pumpkin Recipes