Bacon Pinwheels

==Ingredients==
* 1 loaf fresh white bread, unsliced.
* 1 8-oz. pkg. cream cheese.
* 8 bacon slices.
==Directions==
# Remove the lower crust from the bread.
# Cut 4 thin lengthwise slices and trim the crusts.
# Spread each slice with cream cheese softened at room temperature.
# Roll up like a jelly roll and cut each roll in half crosswise.
# Wrap a slice of bacon around each pinwheel, securing it with 2 toothpicks.
# Toast the pinwheels under the broiler, turning often to cook the bacon.
== Contributed by: ==
* World Recipes Y-Group
Category:Bacon Recipes
Category:Cream cheese Recipes
Category:Meat appetizer Recipes
Category:World Recipes