Mozzarella Wedges

Mozzarella Wedges
 8 servings
 
 These cheesy wedges can be served as an appetizer or an accompaniment to soup or salad.
 
 8 oz. tube refrigerated crescent rolls
 1 Tbsp. butter, melted
 1/4 to 1/2 t. garlic powder
 2 c. (8 oz.) shredded mozzarella cheese
 
 
 Separate crescent rolls into 8 triangles; place on a greased 12-inch round pizza pan with points toward the center. Press dough onto the bottom and up the sides of pan; seal perforations.
 
 Brush with butter; sprinkle with garlic powder and cheese. 
 
 Bake at 375 degrees for 15 to 17 minutes or until crust is goldenn brown and cheese is lightly browned. Cut into wedges.
 
 
 
== Contributed by: ==
* Catsrecipes Y-Group
Category:Cathy's Recipes