Crockpot Pecos River Red Frito Pie

Crockpot Pecos River Red Frito Pie
Makes 6 servings
1 large onion, chopped coarsely
3 lbs. coarsely ground hamburger
2 garlic cloves, minced
3 Tbsp. ground hot red chili peppers
2 Tbsp. ground mild red chili peppers
1 1/2 cups water
corn chips
shredded Monterey Jack cheese
shredded cheddar cheese
1. Combine onion, hamburger, garlic, chilies, and water in crockpot.
2. Cover. Cook on Low 8-10 hours. Drain.
3. Serve over corn chips. Top with mixture of Monterey Jack and cheddar
cheeses.
== Contributed by: ==
* Catsrecipes Y-Group
Category:Cathy's Recipes