Kofta Meatball

== Description ==
== Ingredients ==
* 1 egg beaten
* 2/3 cup of soft bread crumbs
* ¾ cup of grated Onion
* 1 teaspoon salt
* ½ teaspoon ground allspice
* ¼ teaspoon ground pepper
* ¼ teaspoon oregano
* ½ teaspoon allspice
* 450 gms ground Beef
* 1 tablespoon cornstarch
* 2 cups beef stock
== Directions ==
# In a bowl combine all the ingredients except beef, cornstarch and stock.
# Once the mixture is prepared, add the beef and mix well. Shape into 1 ¼ inch balls.
# In a pan heat, brown meatballs and then drain. Transfer to a baking dish.
# Combine the cornstarch and the stock until smooth and add to the pan.
# Bring to a boil, stirring to loosen browned bits from pan.
# Boil for 2 minutes, or until thickened. Pour over the meatballs.
# Bake uncovered at 170 C for 50–60 minutes or until no longer pink.
# Makes 30
Category:Greek Food Glossary
Category:Greek Cuisine
Category:Greek Appetizers
Category:Allspice Recipes
Category:Beef Recipes
Category:Beef stock and broth Recipes
Category:Oregano Recipes