Clam Sauce with Rice

Makes 6 servings.
== Ingredients ==
* 1 10-3/4-ounce can condensed Cheddar Cheese soup
* 1 10-3/4-ounce can condensed tomato soup
* 1 6-1/2-ounce can minced clams with liquid
* 1 tablespoon worcestershire sauce
* 1/8 teaspoonhot pepper sauce
* 4 cups hot cooked rice
== Directions ==
# Combine Cheese soup, tomato soup, clams with liquid, worcestershire sauce and pepper sauce in large saucepan; heat thoroughly.
# Serve over hot rice.
Category:American Recipes
Category:Clam Recipes
Category:Rice Recipes
Category:Side Dish Rice Recipes
Category:Sauce Recipes
Category:Side Dish Seafood Recipes