Peruvian Potato Salad

== Ingredients ==
* 1 small onion, thinly sliced
* 3 tbsp lemon juice
* ½ teaspoon salt
* ⅛ teaspoon ground red pepper
* 1½ lb new potatoes
* 2 pkt cream cheese
* ½ cup half and half
* 2 small serrano chiles
* ¼ teaspoon salt
* ¼ teaspoon ground turmeric
* bibb lettuce leaves
* 12 Greek olives
* 3 hard-cooked eggs
== Directions ==
# Mix onion, lemon juice, ½ tsp salt and the red pepper; cover and reserve.
# Heat 1 inch salt water to boiling.
# Add potatoes.
# Heat to boiling, reduce heat.
# Cover and cook 20-25 minutes, drain and cool.
# Pare potatoes; cut into fourths.
# Heat cream cheese, halfand half, chilies, ¼ tsp salt, stirring 10-12 minutes.
# Arrange potatoes on lettuce leaves.
# Spoon cheese mixture over potatoes.
# Drain onion; arrange on cheese and potatoes.
# Garnish with olives and eggs.
Category:Peruvian Salads
Category:Potato Salad Recipes
Category:Bibb lettuce Recipes
Category:Black olive Recipes
Category:Cream cheese Recipes
Category:Hard-boiled egg Recipes
Category:New potato Recipes
Category:Serrano pepper Recipes
Category:Onion Recipes
Category:Lemon juice Recipes
Category:Milk and cream Recipes
Category:Serrano pepper Recipes