Black Butter

==Description==
In Romanian: Unt negru
==Ingredients==
* 7 oz / 200 g butter
* 7 oz / 200 g olives 
==Directions==
# Pit the and then keep them in warm water for 5 – 6 hours. 
# Drain well, sieve and then mix with butter.
Category:Black olive Recipes
Category:Recipes that need photos
Category:Romanian Snacks
Category:Flavored butter Recipes