Nariel Laddu

==Description==
* Ethnicity - Assamee, East Indian
* Type of meal - festive sweets
==Ingredients==
* coconut - 2nos 
* Sugar - 2 cups 
* Camphor - a pinch 
==Directions==
#Grate the coconuts. Mix it well with Sugar and pour it to a saucepan. 
#Stir continuously over medium heat. 
#Once the water from the coconut begins to form lumps, remove the mixture from fire. 
#Add a pinch of camphor and mix well. 
#Grease the palms with a little ghee and roll the mixture into small laddu while still warm.
Category:Indian Recipes
Category:Assamee Recipes
Category:Assamee Vegetarian
Category:Coconut Recipes
Category:Clarified butter Recipes