Super Simple Spinach Soufflé

==Description==
Makes 6 servings.
== Ingredients ==
* ½ cup chopped onion 
* 1 x 10-ounce package frozen chopped spinach 
* 4 eggs, separated 
* 1 x 10¾ ounce can cream of mushroom soup 
* ½ cup sour cream 
* ½ teaspoon seasoned pepper 
* dash ground nutmeg 
* 2 cups cooked rice 
== Directions ==
# Cook onion with spinach, following spinach package directions; drain thoroughly. 
# Beat egg yolks. 
# Combine egg yolks, soup, sour cream, pepper and nutmeg in large bowl; mix well. 
# Stir in rice and spinach. 
# Beat egg whites in small bowl until stiff but not dry; fold into rice mixture. 
# Turn into greased shallow 2-quart baking dish. 
# Bake at 325°F for 45 minutes or until knife inserted near center comes out clean.
Category:French Vegetarian
Category:Soufflé Recipes
Category:Mushroom Recipes
Category:Spinach Recipes
Category:Rice Recipes
Category:Egg Recipes
Category:Vegetarian Side Dish Recipes
Category:Quick and Easy Side Dishes
Category:Canned mushroom soup Recipes