Mushrooms filled with Brains

== Description ==
In Romanian: Ciuperci umplute cu creier
== Ingredients ==
* 12 stuffing mushrooms
* ½ veal brain
* 2 tablespoon butter
* 1 teaspoon minced parsley
* 1 egg
* salt
* pepper
* 1 tablespoon breadcrumbs
== Directions ==
# Wash and salt the mushrooms.
# Chop the stems not too fine and fry in 1½ tablespoon of butter until soft.
# Boil the brain in salted water, remove the membranes, crush with a fork and mix well with the egg.
# Add the fried mushrooms, parsley, pepper, a little salt to the paste obtained and mix well.
# Fill the stuffing mushrooms with this mixture.
# Spread some breadcrumbs and then melted butter on each of them and then place in a buttered dish.
# Bake for 20–25 minutes.
# Serve hot or cold.
Category:Romanian Appetizers
Category:Beef brain Recipes
Category:Mushroom Recipes
Category:Veal Recipes
Category:Egg Recipes
Category:Breadcrumb Recipes
Category:Recipes that need photos