Garlic-Herb Pretzels

== Description ==
Who says garlic is pricey for exotic food preparation? This tangy pretzel is made with real herbs and is great for side dishes or appetizers, as it delivers a white-hot aroma that it relishes.
== Ingredients ==
* 2 packs yeast
* 4 – 5 cups flour
* 1 ½ cup warm water
* 2 cloves garlic
* 1 tbsp. salt
* 1 tbsp. basil
* 1 tbsp. sugar
* 1 tbsp. parsley
== Directions ==
# Dissolve yeast in water. 
# Add salt and sugar.
# Blend or mix with 2 cups flour.
# Crush garlic and add with herbs.
# Add 2 cups more flour, and more if dough is too sticky.
# Roll into snakes or lines and shape. Sprinkle with coarse salt, if desired.
# Bake at 425° F for 10 – 15 minutes or until browned.
Category:Snack Recipes
Category:Better Digestion Recipes
Category:Basil Recipes
Category:Wheat flour Recipes
Category:Garlic Recipes
Category:Parsley Recipes
Category:Yeast Recipes
Category:Herb Recipes
Category:Roll Recipes