The Crazy Haole's Vegetarian Taquito

== Ingredients ==
* 1 (16 ounce) can refried beans
* ¼ cup spaghetti sauce
* 1 tablespoon hot chili sauce
* 1 (16 ounce) package 10-inch flour tortillas
* ½ teaspoon salt
* 1 cup canola oil (for frying...less if you wish..about ¼-inch deep in your pan)
== Directions ==
# Place refried beans, spaghetti Sauce and Hot chili sauce into medium sized mixing bowl and stir together well.
# Cut flour Tortillas into approximately 3” x 4” squares (cut down the middle and then square up so you get 2 squares per tortilla).
# Place approximately 1 Tablespoon of the mixture along the long side of each tortilla square and then roll up and seal.
# Each roll should be approximately ½” thick and about 4” long.
# Place oil (about ¼" deep) in the bottom of a skillet and add salt.
# Heat oil fairly hot (deep fry heat) so that it is ready to fry.
# You can test by trying to cook one taquito first—it should not burn quickly, but should turn brown within a few minutes.
# When the oil is ready, place rolled tortilla’s in skillet.
# Fry for a few minutes then turn (when bottom side is browned).
# The Taquitos should be golden brown all over.
# Remove carefully from pan and repeat until all are cooked.
# Serve hot with sour cream, salsa, or other toppings and dips to suit.
Category:Californian Appetizers
Category:Californian Vegetarian
Category:Recipes that need photos
Category:Refried bean Recipes
Category:Taco Recipes