Mushroom Cheese Appetizer

===Description===
 
This is a Mushroom & Cheese feast of taste made of the finest ingredients. Requires basic cooking skills and makes a great appetizer, canadian style ! 
 
===Ingredients===
* 2 c. Bisquick
* 1/2 c. cold water
* 1/4 lb. Pork Sausage
* 1/4 c. chopped scallion (white and green parts)
* paprika 3/4 
* Mayonnaise 35 med. 
* Mushrooms (2 lb.) 
* 2 c. shredded Cheddar (8 oz.) 
 
===Directions===
Preheat oven to 350 degrees. Grease a 9 x 13 inch pan. Mix Bisquick with water until soft dough forms. Beat 20 strokes. Press dough into bottom of pan with floured hands. Cook Sausage until brown and drain fat. Mix Sausage with scallions and Mayonnaise.
Finely chop Mushrooms stems and add to Sausage. Place Mushroom caps in rows on dough. Fill each with Sausage mixture. Sprinkle with Cheese and paprika. Cover pan loosely with foil. Bake 20 minutes remove foil. Bake 10 minutes more until bubbly. Let stand 10 minutes and cut into pieces. 
 
===Other Links===
 
 
===See Also===
 
 
Category: Canadian Appetizers
Category:Canadian Recipes
Category:paprika Recipes
category:shallot Recipes
category:Sausage Recipes
category:Cheddar Recipes
category:paprika Recipes
category:water Recipes
category:Pork Recipes
category:Mayonnaise Recipes
category:Mushroom Recipes
category:Mushroom Recipes
category:sparkling wine Recipes
category:Cheese Recipes