Asparagus-Ham Rolls

Asparagus-Ham Rolls
==Ingredients==
* 2 Cans asparagus Spears
* 6 Thin Slices Ham
* 4 t butter
* 4 t flour
* t salt
* pepper to Taste
* 2 c milk
* lb Cheese, Grated
* 6 Slices Toast
==Directions==
# Drain asparagus Spears
# Divide Spears Equally Among Ham Slices. Roll Ham around asparagus
# Place Rolls, Seam Side Down, on Lightly Greased BakingSheet. Bake at 325F Until heated through.
# Melt butter in Medium Saucepan. Blend in flour, salt, pepper and milk. Simmer, stirring constantly, until sauce is thickened. Stir in Cheese.
# Place asparagus rolls on toast.
# Top with Cheese Sauce.
Yield: 6 Servings
Cookbook: The Illustrated Encyclopedia of American Cooking
Author: Editors of Favorite Recipes Press
Copyright: 1986 by The Southwestern Company
Typed By: Susan Godfrey Alexanderjamesmom@gmail.Com
==Contributed by==
* Catsrecipes Y-Group
Category:Cathy's Recipes
Category:Asparagus Recipes
Category:Ham Recipes
Category:Cheese Recipes