Extraction Press

An Extraction Press is used to press Grapes into Grapejuice, which in turn is fermented into Wine and eventually Vinegar. An Extraction Press can hold 25 Grapes, and up to 10 liters of Grapejuice. It takes 50 Grapes to make 10 liters of Grapejuice, meaning each grape produces 0.2 liters of juice. Pressing Grapes will leave Seeds of Grape behind.
==Quality==
Extraction Press Quality = \frac{_{q}AvgBoard + _{q}AvgBlock}{2}
Grapejuice Quality = \frac{(_{q}Grape * 3) + _{q}ExtractionPress}{4}