Toasted Baguette Slices with Pecan Butter, Brie and Apples

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== Ingredients ==
* 24 x ¼ inch (0.5 cm) French bread baguette slices
* 6 tbsp melted butter
* 4 oz (140g) chopped pecans
* 1 tbsp peanut oil
* salt to taste
* 4 oz (140g) cream cheese, room temperature
* 1 apple, cut into 24 slices
* 8 oz (280g) chilled brie cheese trimmed, sliced into 24 pieces
* 24 pecan halves
== Directions ==
# Place baguette slices on cookie sheet and brush with melted butter.
# Bake 8 minutes or until golden brown in 400 °F (250 °C) oven remove and allow to cool.
# Blend pecans and oil in processor or blender to smooth paste. Season with salt.
# Spread cream cheese on croutons, top with apple slices then, brie slices.
# Spread pecan butter over top of each one.
# Top with pecan half.
# Place back on cookie sheet and Bake until cheese melts slightly or for 1 minute.
Category:Apple Recipes
Category:Bread appetizer Recipes
Category:Brie Recipes
Category:Cream cheese Recipes
Category:Pecan Recipes