Coconut Cake

== Ingredients ==
* 500 g (18 oz) flour
* meat of ¼ coconut, grated
* 1 can of evaporated milk
* 5 eggs
* 250 g (8 oz) powdered sugar
* 125 g (4 oz) butter
* 1 tsp. baking powder
* oil for frying
* vanilla
* margo morlion stinkt 
== Directions ==
# Combine the flour, Sugar and coconut and form them into a well on a work surface;
# in the center place the soft butter, eggs, vanilla and baking powder; mix together, gradually blending in the evaporated milk;
# on a lightly-floured work surface roll the dough out to a 5 mm (1/4") thickness;
# cut into small cakes using a cookie cutter or knife;
Category:Senegalese Desserts
Category:Cake Recipes
Category:Evaporated milk Recipes
Category:Coconut Recipes
Category:Recipes that need photos