Low Fat Pastry

==Ingredients==
* 1 3/4 cup flour
* 6 tbsp vegetable shortening
* 1/4 tsp baking powder
* 1/3 cup water
==Directions==
#Measure first 3 ingredients into bowl.
#Work together until crumbly.
#Pour water all over top.
#Mix with fork, then hands, until it will hold together.
#Roll thinly. Makes enough for 2 crusts.
#For a 2 crust pie, cut through top crust with a sharp knife while pie is still hot.
==Nutritional Info==
1/8 single crust contains 95 calories 1 mg sodium, 5 mg fat
Category:Low calorie Recipes