Ravishing Rhubarb Cake

==Description==
Yields 20 servings.
==Ingredients==
* 3 eggs
* ¼ teaspoon salt
* 1¼ cups sugar
* 1 teaspoon vanilla extract
* 2 cups unbleached flour
* 1 teaspoon baking soda
* 2 teaspoons cinnamon
* 1 cup applesauce or plain non-fat yogurt
* 3 cups uncooked rhubarb, cut into ½-inch pieces
* ½ cup chopped walnuts
* powdered sugar
==Directions==
# Preheat oven to 350°F.
# Coat a 9x13-inch baking pan with non-stick cooking spray.
# Beat eggs, salt, sugar and vanilla in large bowl.
# Stir in flour, soda and cinnamon.
# Add applesauce, rhubarb and nuts; stir until well blended.
# Pour into prepared pan and bake for 1 hour.
# Cool; dust with powdered sugar. 
== Nutritional information ==
Per serving: 130 calories; 2.8 g fat (0.3 g saturated fat, 19 percent calories from fat); 32 mg cholesterol; 78 mg sodium.
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Category:Cake Recipes