Spaghetti alla Putanesca

== Ingredients ==
* olive oil
* 1 small onion, sliced thin
* 1 can plum tomatoes
* 12 olives pitted and cut in pieces
* 1 tbsp capers
* 25 g mushrooms
* 1 anchovy, minced
* 1 slice of habanero pepper
* salt
* pepper
* oregano
* 1 lb spaghetti
* Parmesan cheese
== Directions ==
# In large skillet, heat oil; add onion.
# Sauté until golden.
# Add tomatoes and let cook for a few minutes.
# Add other ingredients and cook until done.
# Cook the spaghetti al dente.
# Drain and transfer to large serving bowl.
# Toss the spaghetti with sauce.
# Serve and add grated Parmesan.
Category:Spaghetti Recipes
Category:Plum tomato Recipes
Category:Anchovy Recipes
Category:Caper Recipes
Category:Olive Recipes
Category:Onion Recipes
Category:Mushroom Recipes
Category:Habanero chile Recipes
Category:Parmesan cheese Recipes