Chicken Kiev I

== Description ==
=== Ingredients ===
* 160 g of Chicken fillet (breast meat)
* 80 g of butter
* 1 egg
* 50 g of ground crumbs
* oil
* 300 g of potatoes 
* 1 glass of green peas
* salt
== Directions ==
# Remove the skin of the chicken breast and cut two filet parts with bones out of it.
# Remove tendons and divide each of two pieces in two — outer and inner.
# Chop each of the outer parts, and put a piece of butter in the middle of it.
# Wrap the outer part into the inner part and put together the edges.
# salt the cutlets and beat an egg into the plate.
# Put each cutlet into the egg, then into the ground crumbs, then again into the egg, and then again into the ground crumbs.
# Fry in oil for 3 or 4 minutes then put into the oven for couple of minutes.
Category:Ukrainian Meat Dishes
Category:Chicken breast Recipes
Category:Pea Recipes
Category:Egg Recipes
Category:Breadcrumb Recipes
Category:Potato Recipes