Zucchini with Mushrooms

== Description ==
Contributed by Healthy Recipes for Diabetic Friends Y-Group
* Original recipe
* Makes 2 – 3 servings 
== Ingredients ==
* oil and/or butter
* 2 small zucchini, 8 ounces
* 4 medium mushrooms, sliced, 1¼ ounces
* 2 cloves garlic, minced
* salt
* ⅛ teaspoon pepper
== Directions ==
# Cut the zucchinis in half lengthwise, then slice into ¼ – ½-inch thick half moons.
# Heat the oil and a little butter, if desired, on medium heat.
# Add the zucchini, mushrooms and garlic.
# Sauté until vegetables are just tender.
# Season with salt and pepper to taste. 
== Nutritional information ==
* Per ½ recipe: 77 Calories | 6g Fat | 2g Protein | 5g Carbohydrate | 2g Dietary Fiber | 3g Net Carbs 
* Per ⅓ recipe: 51 Calories | 4g Fat | 1g Protein | 3g Carbohydrate | 1g Dietary Fiber | 2g Net Carbs
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Category:Healthy Recipes for Diabetic Friends
Category:Zucchini Recipes
Category:Mushroom Recipes
Category:Garlic Recipes