Mushroom Appetizers

==Description==
A great appetizer, tasty. A nice blend of flavors You may make the Mushroom fill ahead and freeze it. I usually split it into 4 bags so I can make only a dozen at a time. Thaw from frozen and continue to make the bread nappies. 
===Ingredients===
* 3 tablespoons butter 
* 1 cup sweet onions, chopped fine 
* 2 cups Mushrooms, chopped finely 
* 1 cup mozzarella Cheese, grated 
* 1/4 cup Parmesan cheese 
* 1 teaspoon parsley flakes 
* 1 large egg, beaten 
* 1/2 teaspoon oregano 
 salt & pepper 
* 12 slices square bread, crusts removed (white or whole Wheat, I prefer the whole Wheat) 
* 1/3 cup butter, softened 
* 3 slices Kraft processed cheese slices 
===Directions===
* Melt butter in a large fry pan and add the onions and Mushrooms, Saute until soft. 
* Add mozzarella, parmesan, parsley, egg,salt& pepper, cook for 1 minute and remove from heat. 
* Roll each crustless slice of bread to flatten it, butter each piece and cut each slice into 4 square pieces. 
* Press bread pieces, the buttered side down, into a tiny muffin tins. 
* Fill with Mushroom mixture (about 1 1/2 tsp to each tartlet). 
* Cut the 3 Cheese slices into 16 pieces so you will have 48 pieces and put a piece on top of each tartlet. 
* Bake in 350f oven for 20 to 25 minutes. 
===Other Links===
==See also==
Category: Tahitian Appetizers 
Category:AppetizersCategory:Recipes
category:Tahitian Recipes
Category:oregano Recipes
Category:parsley Recipes
category:processed cheese Recipes
category:Parmesan cheese Recipes
category:mozzarella Recipes
category:parsley Recipes
category:oregano Recipes
category:butter Recipes
category:flakes Recipes
category:pepper Recipes
category:Wheat Recipes
category:salt Recipes
category:egg Recipes
category:Mushroom Recipes
category:Mushroom Recipes
category:Cheese Recipes
category:Onion Recipes