Chile Purée

== Ingredients ==
* 2 medium red chilis, stems and seeds removed
* 5 medium dried red chiles, stems and seeds removed
* 1 jalapeño pepper, seeds removed, finely chopped
* 2 cloves garlic, minced
* 2 tbsp vegetable oil
* 2½ tsp ground cumin 
* hot water
== Directions ==
# Soak the dried chiles in hot water for 15 to 20 minutes. 
# Process soaked chile peppers in a blender with a bit of water to make a pureé. 
# Strain out excess liquid.
Category:Dried chile pepper Recipes
Category:Thai chile Recipes
Category:Jalapeno pepper Recipes
Category:Garlic Recipes
Category:Condiment Recipes