Brie Bread/

==Description==
This is an outstanding addition to your Tapa Table and so easy to make. I received this recipe from a friend who I had met in Sint Maarten.
===Ingredients===
* 4 ounces butter
* 6 ounces Brie Cheese
* 1/4 cup onions, diced
* 1/4 teaspoon basil
* 1 loaf French bread
===Directions===
* Melt the butter in a sauce pan and Onion and basil.
* Cut the Brie into small pieces and add to the butter mixture.
* Stir until the Brie is melted.
* Slice the French bread in half lengthwise.
* Take each half and cut ALMOST all the way through into slices about 1 1/2 inches each.
* Spread the melted Brie mixture over each half of the loaf.
* Note: At this point you can refrigerate the bread/Brie and continue just before serving.
* Place each half of the under the broiler until the Cheese is bubbly.
* Tear the individual pieces completely off the loaves and place on serving platter.
===Other Links===
==See also==
Category: French Snacks
Category:Snacks
 Category:Recipes
Category: French Recipes
Category:basil Recipes
category:French bread Recipes
category:sparkling wine Recipes
category:butter Recipes
category:Cheese Recipes
category:Onion Recipes
category:Onion Recipes
category:Brie Recipes