Linda's Chicken Salad

== Description ==
Contributed by Suzanne Willen
== Ingredients ==
* 4 oz smallest elbow macaroni
* 2 cup cubed cooked chicken or 2 cans tuna
* 6 oz button mushrooms drained and quartered
* 1 cup celery, cut up small
* 13½ oz pineapple tidbits, drained well
* 3 oz cashews
=== Dressing ===
* 1 tbsp grated onion
* ½ cup fat-free mayonnaise
* ⅓ cup fat-free sour cream
* ⅓ cup 1890 French dressing (I used Kraft fat-free Catalina)
* ⅛ tbsp salt
* pepper to taste
== Directions ==
# Mix dressing in a separate bowl, then add to salad and mix together, refrigerate overnight.
# The next day add 3 oz cashews mix well and serve.
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Category:Cashew Recipes
Category:Celery Recipes
Category:Chicken Recipes
Category:Low-calorie Recipes
Category:Macaroni Recipes
Category:Mayonnaise Recipes
Category:Pineapple Recipes
Category:Prepared salad dressing Recipes
Category:Salad Recipes
Category:Sour cream Recipes