Arroz con Pina

==Ingredients==
* 2.5 to 3 cups pineapple juice
* 1 cup rice (long-grain works well)
* milk
* sugar to taste
* ice
* rum (optional)
==Directions==
# Slowly bring rice and pineapple to boil.
# Simmer until rice is well cooked but not dry (approx.
# 30 minutes).
# You want the mixture to be wet and soft, but not runny.
# Add mixture, milk, sugar and ice (and rum) to blender; use 1 cup milk for every ½ cup of rice mixture.
# Frappe until smooth and creamy.
# For a stronger pineapple taste, add whole pieces of pineapple when blending.
Category:Panamanian Vegetarian
Category:Panamanian Desserts
Category:Pineapple juice Recipes
Category:Long-grain rice Recipes
Category:Rum Recipes
Category:Recipes that need photos