Masala Fries

== Description ==
thumb|Masala Fries
=== Ingredients ===
* 4 large potatoes, peeled and cut into fingers
* 1 tsp. chili powder
* 1/2 tsp. cumin seeds (jeera) powder
* salt to taste
* oil for deep frying
* lemon wedges to serve
	
== Directions ==
Parboil the potatoes in salted water for 5 to 7 minutes. Drain and keep aside.
Mix together the chili powder, cumin seed powder, and salt in a small bowl. Keep aside.
Deep-fry the Potato fingers in hot oil over a medium flame till they are crisp. Drain on absorbent paper and sprinkle the masala mixture on top.
Serve hot with lemon wedges and ketchup.
Serves: 4
Preparation time: 20 minutes
=== Other Links ===
== See also ==
Category:Chili powder Recipes
Category:Indian Recipes
Category:Indian Snacks
Category:Ketchup Recipes
Category:Masala Recipes
Category:Potato Recipes
Category:Snack Recipes