Apricot Pineapple Cake

==Description==
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Sergeant Estate in Greenville, Texas in 1993.
* Contributed by Catsrecipes Y-Group
==Ingredients==
* 2 eggs beaten
* ¾ cup apricot apple butter
* ½ cup dried apricots chopped fine
* 2 teaspoons baking soda
* ½ cup butter melted
* ½ cup drained crushed pineapple
* 2 cups flour
* ½ cup Fruit Sweet
==Directions==
# Combine eggs, butter, apple butter, pineapple and apricots until thoroughly blended.
# Mix flour and baking soda then combine with egg mixture alternately with fruit sweet.
# Mix until batter is smooth then bake in a greased and floured pan at 340 °F for 40 minutes.
# Remove cake from oven then cool and turn out and cool completely.
Category:Cathy's Recipes
Category:Cake Recipes
Category:Apple butter Recipes
Category:Dried apricot Recipes
Category:Pineapple Recipes