Pumpkin Ice Cream Dessert

Contributed by Catsrecipes Y-Group
* Makes 12 servings
== Ingredients ==
* 1 cup graham cracker crumbs
* 4 teaspoons butter, melted
* 2 cups canned pumpkin
* 1 cup sugar
* 2½ teaspoons pumpkin pie spice
* ½ gallon vanilla ice cream
== Directions ==
# Soften ½ gallon vanilla ice cream.
# Mix 1 cup graham cracker crumbs with 4 teaspoons melted butter.
# Press into 9 x 13 greased pan.
# Stir together 2 cups canned pumpkin, 1 cup sugar, 2½ teaspoons pumpkin pie spice, and the softened ice cream until smooth, but not melted.
# Gently spoon ice cream mixture over graham cracker crumb crust and freeze at least 4 hours.
Category:Cathy's Recipes
Category:Dessert Recipes
Category:Graham cracker Recipes
Category:Pumpkin Recipes
Category:Ice cream Recipes