Cajun Pork and Pecan Stir-fry

== Description ==
Serves four
== Ingredients ==
* 1 pound pork stir-fry strips (loin, fresh pork leg or tenderloin)
* 1½ tablespoon Cajun seasoning
* 1 tablespoons vegetable oil
* ¾ cup chopped celery
* ½ cup chopped onion
* 1 clove garlic, crushed
* 1 green bell pepper, seeded and cut into ¾-inch squares
* ¾ cup toasted pecan halves
* 3 cups hot cooked rice
* 
== Directions ==
# In medium bowl toss together pork strips with Cajun seasoning to coat evenly.
# In large nonstick skillet heat oil over high heat, stir-fry pork until nicely browned, about 4 – 6 minutes.
# Add celery, onion and garlic to skillet and cook, stirring often, until onion is almost translucent, about 3 – 4 minutes.
# Add pecans and cook to heat through.
# Serve over rice.
Category:Cajun Meat Dishes
Category:Pecan Recipes
Category:Rice Recipes
Category:Pork Recipes
Category:Celery Recipes
Category:Onion Recipes
Category:Green bell pepper Recipes