Chicken Taos with Rice

== Description ==
Makes 6 servings.
== Ingredients ==
* 12 pieces (about 2½ pounds) choice chicken pieces
* ¼ cup flour
* 1 teaspoon salt
* ¼ teaspoon ground black pepper
* ¼ cup butter or margarine
* 1 cup chopped onion
* ¼ teaspoon garlic powder
* 2 tablespoons worcestershire sauce
* 1 cup chili sauce
* 1½ cups chicken broth
* ½ cup dry sherry
* 3 cups hot cooked rice
== Directions ==
# Roll chicken in combined flour, salt and pepper.
# Brown in butter. Push chicken to one side.
# Add onion; cook until transparent.
# Stir in butter, onion, garlic powder, worcestershire sauce, chili sauce, broth and sherry. Bring to a boil, cover, reduce heat, and simmer for 35 minutes.
# If desired, thicken sauce with 2 tablespoons flour blended with ¼ cup water.
# Serve chicken and sauce over fluffy rice.
Category:Main Dish Poultry Recipes
Category:Chicken Recipes
Category:Sherry Recipes
Category:Rice Recipes