Aggie's Rolls

==Description==
A River of Recipes: Native American Recipes Using Commodity Foods by the USDA Food Distribution Program on Indian Reservations, public domain government resource—original source of recipe
* Serves: 12
==Ingredients==
* ½ cup warm water
* 2 tablespoons sugar
* 1¼ teaspoons yeast
* 2 tablespoons egg mix + ¼ cup water (or 1 egg)
* 1 tablespoon vegetable oil
* 2 cups all-purpose flour
* ½ teaspoon salt
==Directions==
# Preheat oven to 350 °F.
# Spray muffin pan with nonstick cooking spray.
# Mix warm water, sugar, and yeast. Set aside until mixture is foamy.
# In a medium bowl, combine egg, oil, and yeast mixture.
# Stir in flour and salt until dough is not sticky and knead well.
# Cover dough, and allow to rise at room temperature for 2 hours, or until doubled in size.
# Shape dough into 12 rolls. Let rise again.
# Bake at 350 °F for 25 – 30 minutes.
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Category:Roll Recipes
Category:Wheat flour Recipes