Canned Okra to Fry

== Description ==
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Poe Estate in Justin, Texas in 1987.
* Contributed by Catsrecipes Y-Group
== Ingredients ==
* 1 gallon fresh okra
* 6 tablespoons vinegar
* 2½ tablespoons canning salt
== Directions ==
# Cut 1 gallon okra as if to fry.
# Put in large pan and cover with water.
# Add vinegar and salt then boil 10 minutes.
# Pour into jars and seal in hot water bath for 10 minutes.
# Too cook drain liquid and rinse in colander.
# Do not add salt.
# Flour or meal and fry like fresh okra.
Category:Cathy's Recipes
Category:Okra Recipes