Chili Duck Pilaf

== Description ==
Makes 4 servings.
== Ingredients ==
* 1 tablespoon corn or peanut oil
* 2 cups diced cooked duck
* 1 red pepper, diced
* 1 green pepper, diced
* ½ cup chopped onion
* 1 teaspoon minced garlic
* 2 tablespoons chili powder
* ¼ to ½ teaspoon ground red pepper
* 1 cup medium-grain brown rice
* 2 cups chicken stock
* 2 tablespoons chopped fresh cilantro
* salt and freshly ground black pepper
== Directions ==
# Heat oil in 2½- to 3-quart saucepan over medium heat. Sauté duck, red pepper, green pepper, onion and garlic 2 to 3 minutes.
# Add chili powder and ground red pepper; cook stirring an additional 2 minutes.
# Add rice and stir to coat.
# Add stock and bring to a boil. Lower heat to simmer; cover and cook 45 to 50 minutes or until rice is tender and liquid is absorbed.
# Stir in cilantro. Adjust the seasoning with salt and pepper.
Category:American Recipes
Category:Brown rice Recipes
Category:Duck Recipes
Category:Green bell pepper Recipes
Category:Main Dish Poultry Recipes
Category:Red bell pepper Recipes