Creamy au Gratin Potatoes

== Description ==
Contributed by Catsrecipes Y-Group
* Source: my old recipes
* Serves 4 to 5
== Ingredients ==
* ½ cup frozen chopped onions
* 1 can cream of mushroom or cream of celery soup
* 1 pkg. cream cheese, cubed (3 oz)
* 3 to 4 cups frozen Southern-style hash browns or potatoes (O'Brien, Ore Ida)
* ⅓ cup grated cheddar cheese
== Directions ==
# Preheat oven to 400°F.
# Grease a 1 quart casserole dish.
# In 1 quart pan, over medium heat, cook frozen onion until tender.
# Stir in soup and cream cheese cubes.
# Cook, stirring constantly until smooth and hot.
# In casserole, alternately layer frozen potatoes and hot cream sauce, ending with a sauce layer.
# Cover and bake for 45 minutes or until sauce is bubbly and potatoes are tender.
# Remove from oven and sprinkle with cheddar cheese. 
Category:Cathy's Recipes
Category:Cheddar Recipes
Category:Onion Recipes
Category:Cream cheese Recipes
Category:Canned mushroom soup Recipes
Category:Canned celery soup Recipes
Category:Potato Recipes
Category:Hash brown Recipes