Schi

== Ingredients ==
* meat
* 2 litres water
* 700 g cabbage
* 2 average potatoes
* 1 little turnip
* 1 large carrot
* 2 fresh tomatoes
* 2 tbsp fat
* 1 onion
* 1 parsley root
* parsley, pepper, salt
== Directions ==
# Put meat in the cold water to make broth tastier.
# Boil and then remove the grease and froth from the broth surface with a spoon.
# Cook at a low heat for 1 hour.
# Pour cold water in to keep the same quantity of broth.
# Add chopped carrot, shredded cabbage, salt.
# Bring to boil again then add potatoes cut in cubes.
# Chop onion, parsley root, turnip, tomatoes finely and fry in the pan with fat.
# Put everything in the pan and boil at a low heat for 30 minutes.
# Five minutes before finishing, put pepper, salt, 2 bay leaves.
Category:Cabbage Recipes
Category:Parsley root Recipes
Category:Turnip Recipes
Category:Carrot Recipes
Category:Tomato Recipes
Category:Potato Recipes
Category:Soup Recipes