1928 Apple Rice Pudding

== Description ==
This recipe was in a cluster of recipes designed to please children. The idea of rice and apples, plus a hint of orange marmalade makes it a treat for their parents as well.
* Contributed by Catsrecipes Y-Group
== Ingredients ==
* 1½ cups milk
* ½ cup water
* ½ cup uncooked rice
* 2 tbsp sugar
* ¼ tsp salt
* 1 tbsp butter
* 4 or 5 medium-sized apples, pared and quartered or canned stewed apples
* 2 to 3 tbsp orange marmalade
== Directions ==
# Combine milk and water in a double boiler or enameled pan.
# Stir in rice.
# Steam all until rice is tender.
# Remove from heat.
# Stir in sugar, salt land butter with, of all tings, a fork! stew your apples (or use already stewed apples in a can or jar) by putting them in a little water and cooking over a low flame until soft.
# Now line a buttered dish with half of the rice; place cooked apples in the center.
# Spread the marmalade over the apples and rice.
# Top with remaining rice.
# Bake at 350 °F for 30 minutes.
# Serve with milk or cream.
Category:Cathy's Recipes
Category:Rice pudding Recipes
Category:Milk and cream Recipes
Category:Apple Recipes
Category:Marmalade Recipes