Sweet and Sour Potato Salad

== Description ==
Yield: about 2¼ cups
== Ingredients ==
=== Potato salad ===
* 16 medium potatoes
* 5 eggs, hard-cooked, chopped
* 2½ cups pickles, sweet, chopped
* 2 tsp celery seeds
* 1 tsp dry mustard
* 1 tsp salt
* ¼ tsp pepper
* parsley sprigs, optional
=== Dressing ===
* 3 egg yolks
* ½ cup sugar
* ½ cup vinegar
* 2 tbsp butter (or margarine)
* 1½ cup mayonnaise
== Directions ==
# Peel and quarter potatoes; cook in a dutch oven in boiling salted water to cover until done.
# Drain and cool.
# Cube potatoes; add eggs, pickles, celery seeds, mustard, salt, pepper, and dressing.
# Stir gently.
# Refrigerate 24 hours.
# Garnish with parsley sprigs before serving, if desired.
=== Dressing ===
# Place egg yolks and sugar in a small saucepan; gradually add vinegar, mixing well. 
# Add butter and place over medium heat, stirring constantly, until mixture comes to a boil.
# Remove from heat, and chill.
# Add mayonnaise, and mix well. 
__NOTOC__
Category:Diabetic-friendly Recipes
Category:Egg yolk Recipes
Category:Hard-boiled egg Recipes
Category:Mayonnaise Recipes
Category:Pickle Recipes
Category:Dry mustard Recipes
Category:Potato Salad Recipes
Category:Vinegar Recipes