Latvian manna

== Ingredients ==
# 3 cps. milk
# 1/2 cp. cream of Wheat
# 2 eggs, separated
# 4 Tbsp. Sugar
# 1 tsp. vanilla
== Directions ==
Heat milk. Slowly stir in cream of Wheat. Boil at low heat for 5 minutes. Remove from heat. Whip egg yolks with 3 Tbsp. Sugar and vanilla; add to cream of Wheat. Whip egg whites and remaining Tbsp. of Sugar until firm. Fold into cream of Wheat mixture and chill.
Category:Latvian Recipes
Category:Latvian Snacks
Category:Wheat Recipes
Category:Recipes that need photos