Creamed Cranberry Bean Soup

== Ingredients ==
* ½ lb dried cranberry beans
* 1 lb kolbász
* 4 qt water
* 4 peppercorns
* ½ onion, diced
* 1 tbsp bacon drippings
* 1 tbsp flour
* 1 onion, minced
* ½ pt sour cream
* 1 tbsp flour
== Directions ==
# Wash beans.
# Soak overnight and cook with kolbász in a soup kettle along with onion and salt and peppercorns to taste.
# When beans and meat are cooked make roux: brown roux ingredients.
# Til brown in color and add 1 cup water; bring to a boil.
# Add this to soup and cook about 5 minutes until soup comes back to a boil.
# Take ½ pint sour cream which is at room temperature.
# Mix in 1 tbsp flour to thicken.
# To sour cream add hot soup 1 tablespoon at a time and mix well until cream is thinned then add to hot soup (prevents curdling).
# Bring back to gentle boil then turn heat off.
Category:Hungarian Soups
Category:Bacon grease Recipes
Category:Cranberry bean Recipes
Category:Sausage Recipes
Category:Onion Recipes
Category:sour cream Recipes
Category:Recipes that need photos