Liberian Cassava Leaf

== Ingredients ==
* 2 cups of palm oil
* 4 bunches of cassava leaf
* 2 chicken bouillon cubes
* handful of bitter balls (county pepper) to taste
* ½ pound of fresh meat
* 1 large onion
* 1 tsp soda
* ½ cup or 1 dried fish
* ½ cup dry meat
== Directions ==
# Beat and grind cassava leaf with peppers and onion.
# Put dry, and fresh meat in a pot of water and season with salt to taste.
# Let boil until water is completely dry, then, add palm oil and stir cassava leaf in for oil to go all the way through.
# Let simmer for 10 minutes and serve.
fish
Category:Liberian Meat Dishes
Category:Cassava leaf Recipes
Category:Pea eggplant Recipes
Category:Chicken Recipes
Category:Fish Recipes
Category:Palm oil Recipes