Blueberry Popover

==Description==
===Ingredients===
* 1 cup milk or soymilk 
* 1/2 teaspoon vanilla extract 
* 2 tablespoons butter -- melted 
* 1/4 teaspoon salt 
* 1/8 teaspoon fresh ground nutmeg 
* 1/4 cup granulated sugar 
* 1 cup sifted white flour 
* 2 eggs, beaten 
* 1/4 teaspoon ground cinnamon 
* 1 cup blueberries or other Berries 
==Directions==
# Mix first 5 ingredients plus 3 tablespoon Sugar in a large bowl.
# Stir in flour, then eggs until just combined; let this batter stand for 5 minutes.
# Meanwhile, mix remaining 1 tablespoon Sugar and cinnamon in a separate bowl; set aside.
# Adjust oven rack to middle position and heat oven to 450 °F.
# Place Berries in a buttered 9-inch pie pan.
# Pour batter over the Berries; sprinkle cinnamon-Sugar over the batter.
# Transfer pan to the oven and bake for 20 minutes.
# Reduce oven temperature to 350 °F; bake until popover is firm and golden brown, 15 to 20 minutes.
== See also ==
Category:Berry Desserts
Category:Berry Recipes
Category:Blueberry Recipes
Category:Dessert Recipes
Category:Native American Desserts
Category:Soy milk Recipes
Category:Vanilla extract Recipes