Creamed Virginia Country Ham

== Description ==
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Mclean Estate in Irving, Texas in 1982.
* Contributed by Catsrecipes Y-Group
== Ingredients ==
* 3 tablespoons butter
* 3 tablespoons minced onion
* 3 tablespoons green pepper
* 3 tablespoons flour
* 2 cups milk
* 1 cup chopped Virginia country ham
* 1 tablespoon chopped parsley or chives
* ⅛ teaspoon paprika
* 2 tablespoons dry sherry
== Directions ==
# In a skillet melt butter over medium heat and sauté the onion and green pepper until light brown then sprinkle in the flour and stir a few minutes.
# Add milk slowly stirring constantly then add the ham and simmer stirring until thickened.
# Remove the pan from the heat and season with the remaining ingredients.
# Serve over hot buttered toast or corn bread.
Category:Cathy's Recipes
Category:Ham Recipes
Category:Milk and cream Recipes
Category:Green bell pepper Recipes
Category:Sherry Recipes