Pound Cake French Toast

== Description ==
Contributed by Catsrecipes Y-Group
* Makes 4 servings of french toast.
== Ingredients ==
* 4 slices, each ¾ inches thick, frozen pound cake, thawed
* 2 eggs
* ⅔ cup milk
* ½ tsp almond extract
* ½ tsp vanilla extract
* ¼ tsp cinnamon
* ⅛ tsp nutmeg
* ⅛ tsp salt
* 3 tbsp butter
* confectioners' sugar
== Directions ==
# In a bowl, whisk together eggs, milk, extracts and spices.
# Soak pound cake slices in the mixture.
# Let sit 5 minutes.
# Heat butter in a skillet.
# Transfer soaked pound cake slices to the heated skillet and fry until golden brown.
# Dust with confectioners sugar and top with fruit or maple syrup.
Category:Cathy's Recipes
Category:Breakfast Recipes
Category:Brunch Recipes