Easy Peruvian Flan

== Ingredients ==
* 1 cup sugar, carmelized
* 6-10 eggs, well beaten
* 2 (14 ounce) cans sweetened condensed milk
* 2 (12 ounce) cans evaporated milk
* 1 teaspoon vanilla
* 1 dash cinnamon
== Directions ==
# : Coat tube pan with carmelized sugar.
# : Allow to harden, then place pan in container with ice cold water until the carmelized sugar cracks.
# : Mix other ingredient in order, stir well and pour in mold.
# : Place mold in pan with 2" hot water in preheated oven.
# : Bake at 350 °F for 1 hour or until firm.
# : Let cool, then invert and unmold.
# : Decorate with fresh berries or edible flowers, if desired.
Category:Peruvian Desserts
Category:Flan Recipes
Category:Quick and Easy Desserts