Gingerbread

== Ingredients ==
* 2 cup flour
* ¼ cup espresso powder
* 3 tbsp cocoa powder
* 1 tsp black pepper
* ½ tsp salt
* ½ tsp baking powder
* ½ lbs butter at 70°F
* 1 cup dark brown sugar
* 4 large eggs
* 3 tbsp grated fresh ginger or fine chopped candied
== Directions ==
# Combine dry ingredients well.
# In separate bowl cream butter and sugar, add eggs one at a time beating well after each add molasses and mix well
# Add dry ingredients and fold in until well mixed.
# Our into greased and floured pans between ½ to ⅔rds full.
# Bake 350°F about 20 minutes (but do not overcook) until a straw comes out clean.
Category:Cake Recipes