Labdapecsenye

== Description ==
Hamburgers
== Ingredients ==
* ½ lb ground beef
* ½ lb ground pork
* 4 slices of white bread
* 1 tsp salt
* 2 raw eggs
* 1 small onion finely chopped
* 1 clove of garlic, mashed
* 2 tbsp of fresh parsley, minced
* ½ tsp ground black pepper
* ½ cup water
== Directions ==
# Saute chopped onion in a little fat or oil.
# Wet bread with water, tear into small pieces.
# In mixing bowl beat eggs well.
# Add meat, bread and the rest of the ingredients and mix lightly with your hands.
# Form mixture into medium sized balls, about 5 or 6.
# Flatten slightly.
# Fry slowly in ½ inch of Crisco, lard or oil until tender and all sides are nicely browned and some what crispy.
# Let each side cook before attempting to turn with spatula.
# Serve hamburgers hot along with a potato and vegetable dish, and perhaps Hungarian cucumber salad.
Category:Burger Recipes
Category:Hungarian Meat Dishes
Category:Egg Recipes
Category:Bread Recipes
Category:Onion Recipes
Category:Ground beef Recipes
Category:Ground pork Recipes
Category:Recipes that need photos