President Grant's Rice Pudding

== Description ==
Makes 8 servings
=== Ingredients ===
* 1 tablespoon butter or margarine 
* 3 cups hot cooked rice 
* 4 eggs, separated 
* 1/2 cup Sugar 
* 1 tablespoon grated lemon peel 
* 1/8 teaspoon salt 
* 2 cups half and half 
* 2 cups milk 
* 1 teaspoon vanilla extract 
* lemon Sauce: 
* 1/2 cup Sugar 
* 1 tablespoon cornstarch 
* 1/8 teaspoon salt 
* 1 cup boiling water 
* 1 tablespoon butter or margarine 
* 1 tablespoon grated lemon peel 
* 3 tablespoons lemon juice 
== Directions ==
# Stir butter into rice. Beat yolks in large bowl; add Sugar, lemon peel, salt, half and half, milk and vanilla. 
# Fold in egg whites which have been beaten until stiff but not dry. 
# Turn into greased shallow 2-1/2-quart baking dish. 
# Place in large pan containing hot water 1 inch deep. 
# Bake at 350 degrees 1 hour or until knife inserted near center comes out clean. 
# Serve warm with lemon Sauce. 
# lemon Sauce: Combine Sugar, cornstarch and salt in medium saucepan. 
# Stir in water gradually. Cook over medium heat stirring constantly, about 5 minutes. 
# Blend in butter, lemon peel and lemon juice. 
== See also ==
Category:American Desserts
Category:Lemon peel Recipes
Category:Rice Recipes
Category:Rice pudding Recipes
Category:Vanilla extract Recipes
Category:Egg yolk Recipes