Peanut Brittle Parfait

== Description ==
Makes 8 servings
== Ingredients ==
* 1 cup milk
* 2 cups cooked rice
* ½ teaspoon salt
* 1 cup whipping cream
* ⅓ cup honey
* ¾ cup finely crushed peanut brittle
* 1 cup coconut macaroon crumbs
== Directions ==
# Heat milk in top of double boiler.
# Add rice and salt; cover.
# Place over boiling water and cook about 30 minutes, or until milk is absorbed, stirring occasionally.
# Chill thoroughly.
# Combine cream and honey; beat until stiff.
# Reserve a little whipped cream for the top of each serving.
# Fold remainder into chilled rice mixture.
# Combine peanut brittle with macaroon crumbs.
# Fill parfait glasses alternately with rice mixture and macaroon crumbs.
# Top with whipped cream.
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Category:American Desserts
Category:Honey Recipes
Category:Light whipping cream Recipes
Category:No-bake dessert Recipes
Category:Rice Recipes
Category:Milk and cream Recipes
Category:Rice pudding Recipes