Adobe Bread

==Ingredients==
* 1 pkt active dry yeast, (¼ oz)
* ¼ cup lukewarm water
* 1 tsp salt
* 3 tbsp vegetable shortening, melted
* 1 cup cold water
* 4½ cups all purpose flour
==Directions==
# Soften the yeast in the lukewarm water.
# Mix the salt and the cold water together and add to the yeast mixture.
# Sift in the flour gradually, beating well after each addition for a smooth consistency.
# You will probably have to knead in the final cup of flour.
# Shape the dough into a ball, brush lightly with the remaining shortening, and cover with a dry cloth.
# Set the bowl in a warm place until doubled in bulk, about 1 hour.
# Punch the dough down and, on a floured board, knead about 5 minutes.
# Shape into 2 round loaves on a well greased baking sheet.
# Cover with a dry cloth and set to rise another 45 minutes.
# Preheat the oven to 400 °F.
# Bake the loaves on a cookie sheet 50 minutes.
Category:Native American Appetizers
Category:Yeast Recipes
Category:Bread Recipes
Category:Wheat flour Recipes