Beid bi Tom

==Description==
Fried eggs with garlic and lemon
==Ingredients==
* 2 tablespoons butter
* 2 cloves garlic, crushed
* juice of ½ lemon or 1 teaspoon sumac
* 6 eggs
* crushed dried mint to garnish
==Directions==
# Melt the butter in a large skillet, or use 2 smaller ones.
# Add the garlic and lemon or sumac.
# Slide in the eggs, previously broken into a bowl, and continue to fry gently.
# Rub some of the dried mint in the palm of your hand, letting it sprinkle over the eggs.
# When the whites are set, remove the pan from the heat, sprinkle lightly with salt, and serve.
Category:Arabian Vegetarian
Category:Mint Recipes
Category:Egg Recipes
Category:Garlic Recipes
Category:Lemon juice Recipes
Category:Recipes that need photos