Tuscan Cheesecake

== Description ==
== Ingredients ==
* 3 lb ricotta cheese
* 8 eggs
* 2 c Sugar
* 1 c milk
* 2 oranges, grated zest only
* 2 lemons, grated zest only
* 2 2/3 oz Grand mariner
* 1 tb clarified butter
* 1/4 c Plain bread crumbs
* Preheat oven to 350 F.
== Directions ==
# Beat ricotta cheese with blender until smooth. 
# Add eggs, Sugar, and milk. Blend until well-mixed and smooth. 
# Add orange and lemon zest and Grand Mariner. Mix well.
# Grease one cheesecake pan with butter and coat lightly with bread crumbs. 
# Fill pan 3/4 of the way with cheesecake mixture. 
# Set pan in a larger pan filled half full with water and bake 1-1/4 hours. 
# Turn oven off, leaving the cake within. Let stand for one hour. 
# Remove, let cool, and refrigerate.
Category:Moldovan Recipes
Category:Moldovan Desserts
Category:Clarified butter Recipes
Category:Ricotta cheese Recipes
Category:Recipes that need photos