Cayenne Vegetable Rice

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== Description ==
Makes 6 servings.
== Ingredients ==
* 1 cup uncooked rice 
* ⅔ cup diced green pepper 
* ⅔ cup chopped fresh tomato
* ½ cup chopped onion 
* 1 teaspoon chili powder 
* 1 teaspoon ground cumin 
* ¼ teaspoon ground red pepper 
* 1 tablespoon butter or margarine 
* 1¾ cups chicken broth For brown rice, use 2 cups broth. For medium grain rice, use 1½ cups broth. 
== Directions ==
# Combine rice, green pepper, tomato, onion, chili powder, cumin, red pepper and butter in 2- to 3-quart saucepan. Bring to a boil; stir once or twice. 
# Lower heat to simmer; cover with tight-fitting lid. Cook 15 minutes (45 minutes for brown rice, 20 minutes for parboiled rice) or until liquid is absorbed. Fluff with fork.
== Notes ==
Category:Chicken stock and broth Recipes
Category:Green bell pepper Recipes
Category:Side Dish Rice Recipes
Category:Tomato Recipes