Nut Macaroons

== Ingredients ==
* 2 egg whites, beaten stiff
* 2 cups sugar
* 2 cups nuts, chopped fine
* pinch of salt
== Directions ==
# First beat whites of egg until stiff and add the sugar and salt while beating.
# Fold in carefully the chopped nuts.
# Drop from spoon on a greased pastry sheet, and bake in moderate oven until light brown.
Category:Cookie Recipes