Pumpkin Dip

== Ingredients ==
* 1 kg pumpkin
* salt
* 2 garlic cloves, crushed
* juice of 1 lemon or 2 Tbsp wine vinegar
* 2 Tbsp olive oil
* ½ teaspoon harissa, or 1 tsp paprika and a pinch of cayenne
* 1 tsp caraway seeds
* 1 tsp ground coriander
== Directions ==
# Boil pumpkin in salted water for about 10mins or until just tender.
# Drain and puree with remaining ingredients.
Category:New Zealand Snacks
Category:Pumpkin Side Dish Recipes
Category:Dip Recipes