Just the Best Coleslaw

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== Description ==
Special note by Andy:
Try this one its very tasty and easy to make. Recipe can be doubled for a very large crowd or occasion. This was one of the last recipes given to me by my friend Marjorie Cottom who died of cancer in the year 2001. 
 
== Ingredients ==
* 4 lbs shredded cabbage
* ½ green pepper, shredded
* ½ sweet red pepper, shredded
* 1 large carrot, shredded
* 1 stalk celery, shredded
* ½ white onion or red onion, shredded
=== Dressing ===
* 3 fluid ounces apple cider vinegar
* 3 ounces French's prepared mustard
* 2 ounces ketchup
* 2 ounces sour cream
* 1 ounce Kraft Mayonnaise
* ½ tablespoon coarse salt
* ¼ teaspoon cayenne pepper
* ½ cup granulated sugar 
 
== Directions ==
# Shredd and toss all vegetables.
# In a saucepot over low heat, place in the ketchup, mustard, vinegar, mayo, sour cream, salt and pepper, (DO NOT ADD sugar as that is a last step).
# Bring all to a low boil.
# Remove from heat.
# Pour warm mixture onto all vegies, and toss well.
# Sprinkle the white sugar over top.
# Toss again well.
# Cover and chill until serving time.
# Note that the mustard and cayenne make this tangy and spicy, and give an orange colour apperance.
# This is very tasty for a BBQ, or large gatherings and I think you will get many compliments on this one.
Category:Cabbage Recipes
Category:Canadian Salads
Category:Cider vinegar Recipes
Category:Cold slaw Recipes
Category:Green bell pepper Recipes
Category:Mayonnaise Recipes
Category:Red bell pepper Recipes
Category:Red onion Recipes