Galinha à Macau

== Description ==
Baked chicken in coconut sauce
== Ingredients ==
* 3 whole chickens
* 450 g onions
* 15 g garlic
* 3 bay leaves
* ½ lemon
* 4 dl coconut milk
* 2 boiled eggs
* 10 g turmeric powder
* 100 g butter
* 900 g potatoes
* 10 g grated coconut
* ½ chourico (Portuguese sausage) or 1 boiled egg
* salt and pepper
== Directions ==
# Cut chicken into small pieces and marinate with garlic, bay leaves, salt and pepper.
# Put butter in a pot and saute the onions.
# Add turmeric powder, sliced lemon, chicken pieces and diced potatoes.
# Stew everything until cooked; add coconut milk.
# Correct seasoning and check consistency; sprinkle with grated coconut and gratinate under the grill until light brown.
# Finally, garnish with slices of boiled egg or chourico and black olives.
# Serve with rice.
Category:Chicken Recipes
Category:Coconut Recipes
Category:Coconut milk Recipes
Category:Macanese Meat Dishes
Category:Chorizo Recipes
Category:Potato Recipes
Category:Hard-boiled egg Recipes
Category:Onion Recipes
Category:Garlic Recipes
Category:Lemon Recipes
Category:Recipes that need photos