Grouper Fingers

== Ingredients ==
* 2 lb grouper fillets
* 3 eggs
* 2 tbsp flour
* ¼ tsp baking powder
* ½ cup evaporated milk
* 1½ tbsp grated coconut
* cracker meal
* minced hot pepper, lemon juice and salt
== Directions ==
# Cut into finger-sized portions and marinate in pepper, lemon juice and salt for i hour.
# Make a batter with the eggs, flour, baking powder, milk and coconut.
# Dip fish in batter and roll on cracker meal.
# Deep fry in hot oil.
# Serve with a salad as a light lunch or use as an appetizer with devil's sauce.
Category:Bahamian Meat Dishes
Category:Egg Recipes
Category:Chile pepper Recipes
Category:Lemon juice Recipes
Category:Evaporated milk Recipes
Category:Coconut Recipes
Category:Grouper Recipes
Category:Cracker crumb Recipes
Category:Recipes that need photos