Chocolate Bread Pudding with Hard Sauce

== Description ==
Purchased from the Colvin Estate in Little Rock, Arkansas in 1989. Dated 1918. 
== Ingredients ==
* 4 slices bread
* 2 cups milk
* 2 eggs
* 2 squares chocolate
* 1 cup sugar
* 1 teaspoon vanilla
Hard Sauce:
* 1 cup confectioners' Sugar
* 3 tablespoons unsalted butter
* 1/8 teaspoon salt
* 1 teaspoon vanilla extract
* ¼ teaspoon ground nutmeg
== Directions ==
# Break bread into small pieces. Heat 2 cups milk and soak bread in milk for 1/2 hour. 
# Beat 2 eggs and melt chocolate. Add to bread. Mix in Sugar and vanilla. 
# Bake at 350 degrees for 45 minutes. 
# Make sauce by mixing confectioners' Sugar with 3 tablespoons butter, salt and vanilla. 
# Place in small dish and top with nutmeg. When ready to serve pour sauce over bread pudding.
== Contributed by ==
Cat's Recipes Y-Group
Category:Bread pudding Recipes
Category:Cathy's Recipes
Category:Chocolate pudding Recipes
Category:Chocolate Recipes
Category:Dessert Recipes
Category:Vanilla extract Recipes