Gluten-free Carrot-Raisin Muffins

== Description ==
Recipe makes 12 muffins
== Ingredients ==
* 1 cup brown rice flour
* ½ cup potato starch flour
* ½ cup tapioca flour
* 2 teaspoon xanthan gum
* 2½ teaspoon baking powder
* 1 teaspoon cinnamon
* ½ teaspoon nutmeg
* ¼ teaspoon cloves
* ½ teaspoon salt
* ⅓ cup sugar + 1 tablespoon
* 2 eggs (lightly beaten)
* ¼ cup oil
* 2 jars (4 ounces each) baby food strained carrots
* ½ cup orange juice
* ¾ – 1 cup raisins 
== Directions ==
# Preheat oven to 400 °F.
# Line muffin tins with paper.
# Stir together dry ingredients.
# Make a well in center of mixture and add applesauce, eggs, oil, milk and vanilla.
# Stir together just until ingredients are moistened.
# Gently fold in raisins.
# Bake at 400 °F for 25 minutes.
Category:Applesauce Recipes
Category:Brown rice flour Recipes
Category:Gluten-free Recipes
Category:Orange juice Recipes
Category:Potato starch Recipes
Category:Raisin Recipes
Category:Cassava flour Recipes
Category:Vegetarian Recipes
Category:Xanthan Recipes