Passover Carrot Candy

== Ingredients ==
* 2 lbs grated carrots
* 5 oz fresh ginger root
* 2 lbs sugar (white or brown, your choice)
* 4 tbsp powdered sugar (at least)
* ½ tsp powdered ginger (optional for more heat)
* 4 oz slivered almonds (at least)
== Directions ==
# Peel and grate ginger root.
# Combine carrots, ginger root and sugar in sauce pan.
# Heat slowly until runny.
# Increase heat to medium-high remembering to stir.
# When mixture starts becoming very thick and foamy, stir constantly or mixture will burn.
# Somewhere between a hard ball and crack, stir in almonds and then quickly pour onto a damp chopping board or marble top.
# Spread approximately 11 x 11 inches.
# Cool 10 minutes and then cut into 1 -> 1 ½ inch squares separate each piece and roll in powdered sugar.
# For added zip, use a mixture of ½ tsp powdered ginger to 4 tbsp of powdered sugar.
Category:Passover Desserts
Category:Carrot Recipes
Category:Candy Recipes
Category:Ginger Recipes
Category:Almond Recipes