Pumpkin Samsa

== Description ==
== Ingredients ==
* 300 g wheat flour
* 140 g water
* 2 g salt
* 400 g pumpkin
* 80 g fat of sheep's tail
* 100 g Onion 
* 10 g ground pepper.
== Directions ==
# Cut pumpkin and fat into small cubes, add some chopped Onion, salt and pepper, and mix everything. Bake for 25 to 30 minutes at a temperature of 200-220 degrees Centigrade.
# The pumpkin samsa can be served hot or cold.
# Serves four.
Category:Kazakh Recipes
Category:Kazakh Snacks
Category:Wheat flour Recipes
Category:Pumpkin Recipes
Category:Recipes that need photos