Sour Soup with Meat Balls

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== Description ==
In Romanian: Bors cu perisoare 
== Ingredients ==
* 2 qts / 2 l water
* ½ qt / 0,5 l Borş
* 1 lb / 500 g tomatoes
* 1 small carrot
* 1 small parsley root
* 1 onion
* salt
* chopped parsley and dill
=== Meat balls ===
* 1 lb / 500 g beef
* 1 tablespoon rice
* 1 egg
* 1 chopped onion fried in ½ tablespoon oil
* salt
* pepper
== Directions ==
# Set to boil, finely chopped onion, carrot, and parsley root together with the beef bones.
# Let boil well, and then add the separately boiled borş, salt, chopped greens and the separately boiled and strained tomatoes.
# Let boil for a few minutes and then add the meat balls prepared by mixing the ground meat with the salt, pepper, egg, fried onion and rice.
# Let the meat balls boil.
# You may serve with a tablespoon of sour cream in each bowl.
Category:Moldovan Soups
Category:Romanian Soups
Category:Tomato Recipes
Category:Parsley root Recipes
Category:Dill Recipes
Category:Beef Recipes
Category:Carrot Recipes
Category:Onion Recipes
Category:Recipes that need photos