Beef Goulash with Paprika

==Description==
Yield:12 servings
===Ingredients===
*3 lb Beef, chuck or round bone 
*1 lb Pork, shoulder or tendeloin
*4 lg onions; sliced
*3 qt sauerkraut
*3 tb paprika 
*1/2 pt sour cream
===Directions===
Cut meat in cubes. Saute onions in small amount of oil. Remove from flame; add paprika. Stir briskly to keep from burning. Add meat; braise slowly, covered, about 1-1/2 hours. Add sauerkraut; cook 1/2 hour longer; stir in sour cream. Boiled potatoes, polenta, or dumplings are good companions to serve with this.
===Other Links===
==See also==
Category:Croatian Appetizers
 Category:Appetizers
 Category:Recipes
Category:Croatian Recipes
Category:paprika Recipes
Category:paprika Recipes
category:sour cream Recipes
category:sauerkraut Recipes
category:paprika Recipes
category:Beef Recipes
category:Pork Recipes
category:oil Recipes
category:sour cream Recipes
category:sauerkraut Recipes
category:paprika Recipes
category:Beef Recipes
category:Pork Recipes
category:oil Recipes
category:Potato Recipes
category:Onion Recipes