French Fudge

== Ingredients ==
* 13 oz (1) can skim evaporated milk
* 2 tbsp cornstarch
* 1 tbsp liquid sugar replacement
* ½ cup chocolate chips
* 3 oz cream cheese, softened
* 1½ tsp vanilla extract
== Directions ==
# Combine evaporated milk, cornstarch, sugar replacement and chocolate chips in saucepan.
# Cook and stir mixture is thick and chocolate chips are melted.
# Whip cream cheese until light and fluffy.
# Beat in chocolate/mixture.
# Stir in vanilla extract.
# Turn into buttered 8-inch square baking dish.
# Chill until firm.
# Cut into 1-inch squares.
# Store in refrigerator. 
== Nutritional information ==
Per piece:
* Calories: 18
* Food exchanges: ¼ bread 
Category:Fudge Recipes
Category:Chocolate chip Recipes
Category:Cream cheese Recipes
Category:Evaporated milk Recipes