Easy yet Elegant Mushroom Soup

== Description ==
This recipe comes from Montréal, Québec
* Serves 2
== Ingredients ==
* 1 can mushrooms, stems and pieces or 8 to 10 fresh mushrooms, chopped and sautéed in butter
* 1 potato, cubed
* 1 onion, chopped
* 1 cup milk
* sprinkle of dried parsley
* salt and pepper, to taste
== Directions ==
# Cook potato and onion with a bit of salt in enough water to cover.
# When potato is almost cooked, add can of mushrooms, with their juice, (or sautéed fresh mushrooms) and heat through.
# Heat the milk separately.
# Add the potato mixture to the hot milk.
# Let stand a few minutes for flavors to blend.
# Thicken, if desired.
Category:World Recipes
Category:Canadian Soups
Category:Canadian Vegetarian
Category:Mushroom Soup Recipes
Category:Onion Recipes
Category:Potato Recipes
Category:Milk and cream Recipes