Fettat Adis

== Description ==
A very tasty and delicious appetizer to serve with bread.
== Ingredients ==
* 500g red lentils (adis)
* 2 onions
* 1/2 bulb garlic crushed
* 6 tsp oil
* 4 tsp salt
* 1/2 tsp black pepper powder
* 8 white bread rolls
* 1 Potato (optional)
* 2 tomatoes (optional)
* 1 carrot (optional)
* kil 1/2 green pepper (optional)
* 3 cloves cardamom (optional)
* 1/4 tsp cinnamon (optional)
== Directions ==
# Wash Lentils. Wash and chop onions and, if included, tomatoes, potatoes, carrot and green pepper.
# Put altogether in pot with cardamom and cinnamon (both optional) covering with water about 10 cm higher.
# Simmer until Lentils tender, adding water if necessary.
# Remove cardamom and mix in blender.
# Place blended mix back in pot and add salt and pepper and simmer for 2 minutes.
# In separate pan, fry crushed garlic in oil until golden and add to mix.
# If desired, lightly bake rolls in oven until slightly crispy.
# Break up bread into small pieces and put into serving dish.
# Pour adis mix over bread so bread becomes slightly moist.
Category:Cardamom Recipes
Category:Green bell pepper Recipes
Category:Lentil Recipes
Category:Potato Recipes
Category:Recipes that need photos
Category:Red lentil Recipes
Category:Sudanese Appetizers
Category:Sudanese Recipes