Romanian-style Biscuits

== Description ==
In Romanian: Pesmeciori
== Ingredients ==
* 5 oz / 140 g butter
* 5 oz / 140 g confectioner's sugar
* 3 yolks
* 1 egg white
* 1 teaspoon vanilla
* 2 tablespoons ground walnuts
* 1 tablespoon granulated sugar
* flour as needed 
== Directions ==
# Cream the butter with the sugar, add the 3 yolks one by one, vanilla, ground walnuts and flour as needed, kneading quickly, to make a soft dough.
# Make patties about half an inch thick and 2 inches diameter.
# Place on a baking sheet, wash with beaten egg white and sprinkle with walnuts mixed with granulated sugar.
# Bake at medium heat.
Category:Romanian Snacks
Category:Biscuit Recipes
Category:Walnut Recipes
Category:Egg white Recipes
Category:Egg yolk Recipes
Category:Wheat flour Recipes
Category:Recipes that need photos