Dutch Pancake with Spiced Apples

== Description ==
Serve this special breakfast dish for a real treat, include maple syrup!
== Ingredients ==
* 4 eggs 
* 1 cup milk 
* ¾ cup flour 
* ¼ teaspoon salt 
* 1 tablespoon sugar 
* 3 tablespoons butter, softened 
* 2 large apples, peeled and cored 
* 2 tablespoons butter 
* ¼ cup brown sugar 
* 1 teaspoon cinnamon 
* 1 teaspoon ginger
== Directions ==
# Preheat oven to 425°F. 
# Whisk first 5 ingredients in a large bowl until just mixed. 
# Place butter in a 10 inch ovenproof skillet, on the stove top, until sizzling, about 2 minutes. 
# Pour the batter into the skillet and place in the oven; bake for 20 – 25 minutes or until puffed and golden. 
# Meanwhile, slice apples into 12 sections. 
# Melt butter in a saute pan, over medium-low heat. 
# Add spices and stir together, add apple slices and saute until softened, about 5 minutes. 
# Turn off heat, cover and reserve. 
# Remove pancakes from oven and serve immediately with the warm spiced apples. 
# The pancake will not stay puffed for more than a few minutes. 
Category:Dutch Vegetarian
Category:Dutch Snacks
Category:Pancake Recipes
Category:Apple Recipes
Category:Brown sugar Recipes
Category:Maple syrup Recipes
Category:Egg Recipes
Category:Milk and cream Recipes