Sweet Corn Cake

== Description ==
Purchased from the Zimmerman Estate in Terrell, Texas in 1989 – date on card says 1926
* Contributed by Cat's Recipes Y-Group
== Ingredients ==
* 1 cup all-purpose flour
* 1 cup corn flour
* ¼ cup sugar
* ½ teaspoon baking powder
* ½ teaspoon salt
* 1 egg, beaten
* 1 cup sour cream
* ⅓ cup milk
* ¼ cup butter, softened
== Directions ==
# In a bowl, combine the dry ingredients.
# In another bowl, combine egg, sour cream, milk, and butter. 
# Stir into dry ingredients just until moistened; pour into greased 8" square baking pan. 
# Bake at 400°F for 20 to 30 minutes or until a toothpick comes out clean. Serve warm
Category:Cathy's Recipes
Category:Cake Recipes
Category:Cornmeal Recipes
Category:Egg Recipes
Category:Sour cream Recipes
Category:Milk and cream Recipes