Croatian Bribirski Prisnats

==Description==
4 servings, 60 minutes preparation
===Ingredients===
* 1 lb Ham
* 1/4 lb Bacon; cubed
* 1 1/2 lb jack cheese; cubed
* 3 bn Green onions -- cut into small pieces
* 12 eggs
* 1 Cake of yeast
* 1/2 c butter
* 1/4 c Warm water
* salt
* pepper
* flour
 
===Directions===
Dissolve yeast in warm water with 1 tablespoon flour; stir and set aside
to rise. Fry Bacon in butter or margarine for 2 minutes. Add Ham and the
green onions; set aside to cool. Beat eggs and add enough flour to make a
soft batter. Add the raised yeast and mix. Add Ham, Bacon and onions and
mix. Add jack cheese, salt and pepper to taste. Put into a large bowl to
rise for about 2 or 3 hours. Grease and flour pan; bake at 350 F for
about 1-1/2 hours or until top is nice and brown.
===Other Links===
==See also==
Category:Croatian Appetizers
 Category:Appetizers
 Category:Recipes
Category:Croatian Recipes
category:jack cheese Recipes
category:margarine Recipes
category:butter Recipes
category:pepper Recipes
category:Bacon Recipes
category:yeast Recipes
category:flour Recipes
category:water Recipes
category:salt Recipes
category:Ham Recipes
category:jack cheese Recipes
category:margarine Recipes
category:butter Recipes
category:pepper Recipes
category:Bacon Recipes
category:yeast Recipes
category:flour Recipes
category:water Recipes
category:salt Recipes
category:Ham Recipes
category:Onion Recipes
category:egg Recipes