Self-rising flour

Browse All Self-rising flour Recipes 
== About Self-rising flour ==
Wikipedia Article About Self-rising flour on Wikipedia
Self-rising or self-raising flour is "white" wheat flour that is sold premixed with chemical leavening agents. It was invented by Henry Jones. 
Do not substitute self-rising flour for regular flour in a recipe, because you will end up with too much leavening in your dough! 
== Making your own ==
# Using a dry measure, measure the desired amount of flour into a separate container.
# For each cup of all-purpose flour, add 1½ teaspoons of baking powder and ½ teaspoon of salt.
# Mix to combine.
== Self-rising flour Recipes ==
 
Category:Wheat flour