Real Mango Ice Cream

== Ingredients ==
* ½ cup sugar
* 2 cups milk
* ½ tsp vanilla extract
* 1 cup mango pulp
* ¼ cup sugar
* 4 eggs
== Directions ==
# Beat eggs lightly with sugar in a bowl.
# Scald milk in a saucepan and stir into eggs.
# Cook egg mixture in top of a double boiler over hot water, stirring constantly until mixture coats the back of a spoon.
# Cool, then add vanilla.
# Mix mango pulp with sugar, then mix thoroughly with custard.
# Follow instructions for ice cream maker or turn into freezing trays and freeze until mixture becomes mushy, about 45 minutes.
# Remove from freezer, beat well with an electric mixer and return to freezer until firm.
Category:Mango Recipes
Category:Ice cream Recipes
Category:Milk and cream Recipes
Category:Egg Recipes