Balsamic-glazed Chicken with Pearl Onions

==Description==
Recipe from http://www.sneakykitchen.com
==Ingredients==
* 2 chicken breasts, skinless with bone in, halved
* ½ lb frozen pearl or small white onions, thawed
* 1 green or red bell pepper
* 2 garlic cloves, minced
* 1 tbsp fresh rosemary, chopped, or 1 tsp dried
* ⅓ cup balsamic vinegar
* 1 tbsp light brown sugar
* 2 tsp olive oil
* ½ tsp salt
* ½ tsp black pepper, freshly ground
==Directions==
# Preheat oven to 400°F.
# Cut bell pepper into 1" pieces.
# In shallow roasting pan, arrange chicken, onions and bell pepper.
# Sprinkle garlic and rosemary on top.
# In a small bowl, whisk together balsamic vinegar, sugar, olive oil, salt and pepper, and pour over the chicken and vegetables.
# Bake uncovered 40 minutes, or until the chicken is cooked through.
Category:Chicken breast Recipes
Category:Pearl onion Recipes
Category:Green bell pepper Recipes
Category:Red bell pepper Recipes
Category:Balsamic vinegar Recipes
Category:Rosemary Recipes
Category:Main Dish Poultry Recipes
Category:Healthy Main Dishes