Butterscotch Brickle Rice Pudding

== Description ==
Makes 8 servings.
== Ingredients ==
* 3 cups cooked rice
* 3 cups milk
* ½ cup packed brown sugar
* 3 tablespoons butter or margarine
* ¼ teaspoon salt
* 1 teaspoon vanilla extract
* ¼ cup flaked coconut, toasted
* ¼ cup almond brickle chips for baking
* ¼ cup small semi-sweet chocolate chips
== Directions ==
# Combine rice, milk, sugar, butter and salt in medium saucepan.
# Cook over medium heat 20 to 25 minutes, or until thick and creamy, stirring frequently.
# Add vanilla; cool.
# Combine coconut, brickle chips and chocolate chips.
# Half fill 8 small dessert glasses with pudding.
# Sprinkle 1 tablespoon coconut mixture on top of each.
# Repeat layers.
# Garnish with whipped cream and maraschino cherry, if desired.
Category:Almond Recipes
Category:American Desserts
Category:Brown sugar Recipes
Category:Chocolate chip Recipes
Category:Coconut Recipes
Category:Maraschino cherry Recipes
Category:Rice Recipes
Category:Rice pudding Recipes
Category:Semi-sweet chocolate Recipes