Coffee Fudge

COFFEE FUDGE RECIPE
3 C. sugar
1 C. milk
1/2 C. cream
1 T. light corn syrup
3 T. Instant coffee
3 T. butter or margarine
1 tsp. vanilla extract
1 (6 oz.) pkg. semi-sweet chocolate bits
1C. pecans, chopped
Butter the bottom and sides of large saucepan. In saucepan, combine 
sugar, milk, cream, corn syrup and coffee. Cook over medium heat 
until mixture boils and sugar dissolves, stirring constantly. Cook 
until small amount forms a soft ball when dropped into cool water. 
Add butter and let cool until barely warm. Beat until mixture 
thickens. Add vanilla, chocolate and pecans. Spread in shallow, 
buttered, 12-inch square pan. Cut into squares when firm. Yields 1 
pound
== Contributed by: ==
		
* Catsrecipes Y-Group
Category:Cathy's Recipes