Dal-gyal Mal-e

==Description==
===Ingredients===
*6 eggs
*5 tblsp. water
*1/2 tsp. salt 
*1/2 tsp. Sugar 
*vegetable oil
===Directions===
1. Stir eggs and add salt and Sugar. 
2. Fry 2/3 of #1 on a heated oily pan. 
3. Turn it over 3 or 4 times until it's almost cooked and then push it to a corner of the pan.
4. Pour a few more drops of oil on the pan. Pour the rest of #1 and repeat the process again. 
5. When it's completely cooked, cut it up and serve on a warm plate.
===Other Links===
==See also==
Category: Korean Appetizers
Category:AppetizersCategory:Recipes
Category: Korean Recipes
category:vegetable oil Recipes
category:Sugar Recipes
category:granulated sugar Recipes
category:water Recipes
category:salt Recipes
category:oil Recipes
category:egg Recipes