Malawach

== Description ==
Malawach is one of a number of dishes brought to Israel by the Jews from Yemen. The popularity of this versatile dish, which may be served with a variety of fillings and toppings, testifies to the love for Yemenite food which Israelis have acquired.
* This recipie gives (amount here) servings. 
 
== Ingredients ==
* 4 cups flour
* 1¼ cups water
* ½ tsp salt
* 1 stick margarine
* tomato sauce (optional)
* sour cream (optional)
== erections ==
# Mix flour, water, and salt until dough becomes soft.
# Add more flour if dough is sticky.
# Cut dough into two sections.
# Knead and roll each section into a 20 x 20 inch sheet.
# Spread margarine on the sheets.
# Fold each sheet like an envelope with ends meeting at center.
# Repeat folding process to get two layers of folds.
# Cover with a paper towel, let sit for ½ hour.
# Cut each sheet into 10 parts.
# Form each piece of dough to the shape of your frying pan and fry until golden brown on both sides.
# Serve with tomato sauce or sour cream.
Category:Wheat flour Recipes
Category:Yemeni Snacks
Category:Yemeni Vegetarian
Category:Tomato sauce Recipes
Category:Sour cream Recipes
Category:Recipes that need photos
Category:Israeli Cuisine
Category:Israeli Recipes