Muhallebi

== Description ==
Milk pudding
== Ingredients ==
* 5 tablespoons corn flour
* 4 tablespoons sugar
* 1.2 litre (2 pints) semi skimmed or full fat milk
* 1 tablespoon rose water
* 1 teaspoon ground cardamom
* 1 heaped tablespoon ground pistachios
== Directions ==
# Place corn flour in a large saucepan, and gradually add milk, mixing well until texture is smooth.
# Next add ground cardamom, sugar, and rosewater. Mix well.
# Place saucepan on medium heat, stirring for about 10 minutes until mixture thickens.
# Immediately spoon hot mixture onto a serving plate.
# Sprinkle with ground pistachios and leave to cool for 2 hours.
Category:Greek Desserts
Category:Arabian Desserts
Category:Pudding Recipes
Category:Milk and cream Recipes
Category:Pistachio Recipes
Category:Cardamom Recipes
Category:Rose water Recipes