Superkanja

== Description ==
== Ingredients ==
* one small Onion
* one fish
* 1/2 pound Beef
* 1/2 - 1 cup red palm oil
* 2 10 oz boxes of frozen cut okra
* 2 fresh hot peppers
* 1 teaspoon of red pepper
* 4 Chicken or Beef maggi cubes
* 1 teaspoon of salt
* 1/2 teaspoon of curry
* 8 cups of water
== Directions ==
# Clean and boil fish in 8 cups of water until is done, about 10–15 minutes.
# Take fish out of pan and add the Beef.
# Thaw and rinse okra.
# Add okra to pan.
# Pull fish from bones and put into pot.
# Keep boiling the water and add onions, fresh hot pepper, maggi cubes, salt and curry.
# Boil the superkanja until it thickens and has about one cup of water left.
# Add red palm oil and turn down heat to medium.
# Continue to cook as stirring.
# Superkanja will be done when palm oil comes to the top.
# Instead of using fresh fish you can save yourself time and use filet of fish.
# Gambians enjoy the palm oil, however, this may be changed to your liking.
# After the palm oil reaches the top you may serve it over cooked rice.
Category:Beef Recipes
Category:Chicken Recipes
Category:Chile pepper Recipes
Category:Curry Recipes
Category:Fish Recipes
Category:Gambian Meat Dishes
Category:Gambian Recipes
Category:Okra Recipes
Category:Palm oil Recipes
Category:Recipes that need photos