Rikotta Pie

== Description ==
Serve 4
== Ingredients ==
* 600 g ricotta
* salt and pepper
* 5 eggs
* puff pastry or short crust
* 50 g grated cheese
* egg wash
* chopped parsley
== Directions ==
# Mix ricotta with eggs and work to a smooth mixture.
# Add cheese parsley and seasoning.
# Grease a pie or sandwich tin, line with pastry and fill with ricotta.
# egg wash the edges and cover with pastry.
# egg wash top of pastry and bake in a moderate oven 180 °C until a nice golden colour is reached.
# Serve warm.
Category:Maltese Desserts
Category:Savory pie Recipes
Category:Egg Recipes
Category:Puff pastry Recipes
Category:Ricotta cheese Recipes