Estonian Marzipan

== Description ==
Marzipan in English is almond paste; traditionally made with almonds, sugar and egg whites, it has a very strong almond flavor; it is now sold ready-made; used in several pastries and desserts.
== Ingredients ==
* 150 g almonds
* 1 egg white
* 150 g powdered sugar
== Directions ==
# Dry the almonds and then crush them as fine as possible.
# Combine the almonds with the egg white and mix into a uniform paste along with gradually adding the sugar.
# Mix it until it attains a consistent elasticity.
# Form the dough into decorations for cakes or sweets.
Category:Almond Recipes
Category:Egg white Recipes
Category:Estonian Desserts