Tomato soup (tomatosoupa)

==Description==
Serves 4 persons
===Ingredients===
* 1/2kg tomatoes (or 1 large tin preserved tomatoes)
* 1 Onion, finely chopped
* 1 carrot, chopped
* 1/4 cup butter
* 1 celery leaf, finely choppped
* 1 tspn corn flour
* 1 cube chicken stock (for extra taste)
* salt
* pepper
* 1 tspn Sugar
===Directions===
Heat the butter in a saucepan and roast the onions. Add some water, the corn flour and stir. Add 5 cups of water, the rest of the ingredients and simmer until the vegetables are tender. Remove from heat. Sieve soup if you desire. Serve hot
===Other Links===
==See also==
Category: Greek Soups Category:Soups
 Category:Recipes
Category:Greek Recipes
category:chicken stock Recipes
category:corn flour Recipes
category:tomato Recipes
category:butter Recipes
category:pepper Recipes
category:celery Recipes
category:carrot Recipes
category:Onion Recipes
category:water Recipes
category:Sugar Recipes
category:granulated sugar Recipes
category:salt Recipes