Colada Brazil

== Description ==
Contributed by The Bartending School
== Ingredients ==
* 1½ oz cachaça
* ¾ oz white rum
* 2 oz pineapple juice
* ¾ oz coconut cream
* ¾ oz cream
== Directions ==
# Mix ingredients together with crushed ice in a shaker or blender. 
# Pour into a large highball glass over crushed ice, and serve.
Category:Cachaça Drink Recipes
Category:Coconut cream Drink Recipes
Category:Frozen Cocktails
Category:Pineapple juice Recipes
Category:Recipes that need photos
Category:The Bartending School's Recipes
Category:White rum Drink Recipes
Category:Milk and cream Recipes