Milk Pie

== Description ==
== Ingredients ==
* 4 1/2 	 tablespoons cornstarch
* 1/4 	teaspoon salt
* 3/4 	cup Sugar
* 3 1/2 	cups whole milk
* 1 	egg, beaten
* 1/2 	teaspoon almond extract
* 1/2 	teaspoon vanilla extract
*	cinnamon sugar (to garnish)
* 1 	baked 9 inch single crust pie shell
== Directions ==
# In small bowl, combine the cornstarch, Sugar, and salt.
# Put milk into medium heavy-based saucepan, and whisk in egg and cornstarch mix.
# Cook over medium heat, whisking constantly; 10–17 minutes.
# DO NOT BOIL!
# Reduce heat to low if necessary to prevent burning!
# After finished cooking, remove from heat and whisk in extracts.
# Cool to lukewarm and pour into baked pie crust.
# Refrigerate pie until set—approximately 3–4 hours.
# Before you serve the milk pie, sprinkle cinnamon sugar over the top of it.
Category:Almond extract Recipes
Category:Extracts Recipes
Category:Recipes that need photos
Category:Somali Desserts
Category:Somali Recipes
Category:Vanilla extract Recipes