Spinach Soufflé

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== Description ==
Spinach prepared with Cheddar cheese and mayonnaise
== Ingredients ==
* 2 pounds frozen spinach, thawed and drained
* ¼ cup grated onion
* 8 ounces cream cheese, softened
* ½ cup mayonnaise
* ½ cup shredded Cheddar cheese
* 2 eggs, beaten
* ¼ teaspoon white or black pepper
* dash nutmeg
== Directions ==
# Mix thawed and drained spinach together with onion.
# Beat remaining ingredients and blend in spinach mixture.
# Spoon mixture into a lightly buttered 3½-quart crock pot (or souffle dish to fit in a larger crock pot) and cook on high for 2 to 3 hours.
Category:Cheddar Recipes
Category:Cream cheese Recipes
Category:Crockpot Recipes
Category:Mayonnaise Recipes
Category:Soufflé Recipes
Category:Spinach Recipes
Category:Vegetarian appetizer Recipes