Ham and Cheese Quesadillas

__NOTOC__
== Description ==
Contributed by Jenn B aka Mom2Sam and Tiny at World Recipes Y-Group
* Serves 4
== Ingredients ==
* 8 x 7 to 8-inch tortillas
* 4 cups grated Monterey jack cheese (about 1 pound)
* 8 thin slices ham (about 6½ ounces)
* ¼ raisins
* 2 green onions, chopped (including green tops)
* 6 teaspoons butter
== Directions ==
# Arrange 4 tortillas on work surface.
# Sprinkle ½ cup cheese over each tortilla.
# Top with ham, leaving ¼-inch borders.
# Sprinkle 1 tablespoon raisins over each.
# Divide remaining cheese and sprinkle over tortillas.
# Top with onions and remaining tortillas. (can be prepared 6 hours ahead. Cover and refrigerate.)
# Melt 1½ teaspoons butter in heavy large skillet over medium heat.
# Place 1 quesadilla in skillet. Cook until brown, about 3 minutes per side.
# Remove from skillet and keep warm.
# Repeat cooking process with remaining butter and quesadillas.
# Cut into wedges and serve.
Category:Superbowl Recipes
Category:Quesadilla Recipes
Category:Jack cheese Recipes
Category:Ham Recipes
Category:Raisin Recipes
Category:Green onion Recipes