Stewed Leg of Mutton

== Ingredients ==
* 2 kg leg mutton
* 100 g bacon
* 3 carrots
* 3 tomatoes
* 3 – 4 peppers
* ½ a celery
* 7 – 8 potatoes
* 1 tsp tomato paste
* 6 – 8 cloves garlic
* pimento
* 1 bay leaf
* pepper
* 1 cupful white wine
* 1 lemon
* 1 tsp flour
* parsley
* ½ cupful sunflower oil
* salt
== Directions ==
# Lard the meat with bacon rolled in paprika, garlic and pepper.
# salt and stew in the oil together with the vegetable sliced into large pieces.
# Later add the flour and tomato paste diluted with some cold water.
# Pour over the wine and some hot water, add spices and peeled lemon slices and simmer on a low fire.
# When cooked, take out the meat and cut into slices.
# Push the sauce through a sieve.
# Serve sprinkled with finely chopped parsley.
Category:Bacon Recipes
Category:Bulgarian Meat Dishes
Category:Pimento Recipes
Category:Mutton Recipes
Category:Carrot Recipes
Category:Tomato Recipes
Category:Bell pepper Recipes
Category:White wine Recipes
Category:Potato Recipes
Category:Recipes that need photos
Category:Tomato paste Recipes