Pork Sweet and Sour

== Description ==
Contributed by Catsrecipes Y-Group
* Source: The Fannie Farmer Cookbook by Marion Cunningham
* Typed by: Susan <alexanderjamesmom@gmail.com>
* Serves 6
== Ingredients ==
* 1½ lbs cooked pork
* ¾ cup soy sauce
* 3 tbsp oil
* 3 green peppers, cut in narrow strips
* 1 onion, cut in narrow strips
* 1 lb 4 oz can pineapple tidbits
=== Sauce ===
* 3 tbsp cornstarch
* 1 tbsp soy sauce
* 3 tbsp vinegar
* ⅓ cup sugar
* ⅓ cup water
== Directions ==
# Trim the pork of excess fat and slice.
# Put the pork in a shallow dish and cover with the ¾ cup soy sauce.
# Let stand for 1 hour, turning the meat often so it thoroughly marinates.
# Heat the oil in a sauté pan, add the peppers and onion, and cook over high heat for just a minute, stirring constantly.
# Remove from the pan and set aside.
# Drain the pork, add to the skillet along with the juice from the pineapple tidbits, and bring to a boil.
# Lower the heat and simmer for 5 minutes.
# Add the pineapple, peppers, and onion, stir to mix and simmer a minute.
# Combine thoroughly the sauce ingredients and add to the pork mixture, stirring constantly.
# Cook until sauce thickens.
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Category:Cathy's Recipes
Category:Pork Recipes
Category:Green bell pepper Recipes
Category:Onion Recipes
Category:Pineapple Recipes