Cucumber Dip

Great tasting Dip for vegetables (i.e. celery, carrots) or grilled meat.
== Ingredients ==
* 2 seedless cucumber
* 1 bunch dill
* 1 bunch mint leaves
* 21 ounces yoghurt
* 2 tablespoons olive oil
* 2 cloves garlic
* 1/2 teaspoon salt
* 2 tablespoons water
* Sugar
== Directions ==
# Peel cucumbers. Use grater to shred cucumbers.
# Add salt and let sit 15 minutes.
# Set a few dill sprigs aside for garnish. Chop the rest and the mint (small).
# Mince garlic.
# Add olive oil, garlic, and water to yoghurt. Blend til smooth.
# Knead the cucumber to remove excess water.
# Add cucumber, dill and mint to yoghurt. blend.
# Add salt and Sugar to taste.
# Garnish with dill sprigs.
Category:Cucumber Recipes
Category:Dill Recipes
Category:Dip Recipes
Category:Mint Recipes
Category:Turkish Appetizers
Category:Turkish Recipes
Category:Vegetarian appetizer Recipes
Category:Yogurt Recipes