Pan Bagnat

== Description ==
Contributed by Catsrecipes Y-Group
* Yield: 4 large sandwiches.
== Ingredients ==
* 1 x 6½ oz can solid white tuna in water, well drained
* 4 hard-boiled eggs, sliced
* 4 tbsp capers, drained
* 4 tomatoes, thinly sliced
* 1 red bell pepper, cored and thinly sliced into rings
* 1 green bell pepper, cored and thinly sliced into rings
* 1 sweet red onion, thinly sliced
* 4 small loaves of peasant bread
* extra-virgin olive oil
* several large cloves of garlic, peeled and cut in half
* salt and freshly-ground pepper
== Directions ==
# Slice each loaf of bread in half horizontally, and rub the cut surfaces with the garlic cloves.
# Drizzle about 1 tablespoon of the olive oil on each half, and salt and pepper them.
# For each sandwich, pile on slices of onion, tomato and bell pepper and sprinkle on a few capers.
# Top with 2 or 3 anchovy filets, chunks of the tuna and slices of hard-boiled egg.
# Put the tops on, squish them down, and wrap in lengths of waxed paper, twisting the ends.
Category:Cathy's Recipes
Category:Sandwich Recipes
Category:Tuna Recipes
Category:Hard-boiled egg Recipes
Category:Caper Recipes
Category:Tomato Recipes
Category:Red bell pepper Recipes
Category:Green bell pepper Recipes
Category:Red onion Recipes
Category:Garlic Recipes