Brown Butter Rice

== Description ==
A smooth, high-quality combination of real rice and butter is made with sugar and cooked to clear, white-hot perfection.
== Ingredients ==
* 1 cup uncooked, moderate grain rice
* ¼ teaspoon salt 
* 1 ½ cup water 
* ½ cup Half-and-half 
* 1 cup granulated sugar
* 1 tablespoon butter 
== Directions ==
# Combine rice, salt and water in a 2- to 3-quart saucepan. Heat to boiling; stir once or twice. 
# Reduce heat; cover and simmer 5 minutes. Add half-and-half and sugar; stir once or twice, cover and continue to simmer 10 minutes, or until rice is tender. 
# Meanwhile, place butter in small skillet over low heat. 
# Cook until butter is light brown and smells nutty, about 3 to 5 minutes. Remove from heat. 
# Top cooked rice with browned butter. 
== Videos ==
centre|thumb|480x480px
Category:American Recipes
Category:Side Dish Rice Recipes
Category:Rice Recipes