Flesh-free Reuben

== Ingredients ==
* 2 pieces of cracked wheat vegan bread
* seedy vegan mustard
* sauerkraut
* pre-sliced veggie pepperoni
* thinly sliced tofu cheese (I use mozzarella)
* 1 tablespoon butter or non-hydrogenated vegan margarine
== Directions ==
# First you spread the mustard on the vegan bread.
# Then you toss on the pepperoni, the cheese, and the sauerkraut.
# Stack it up sandwich-style.
# Melt the butter in a frying pan over med.
# Heat and fry your Reuben on each side for a couple of minutes, until golden and deliciously brown.
# Slice in half.
# Eat. It's sooooo good!
Category:Soy cheese Recipes
Category:Prepared mustard Recipes
Category:Sandwich Recipes
Category:Sauerkraut Recipes
Category:Vegan sausage Recipes