Paneer Enchilladas

== Description ==
== Ingredients ==
* Paneer 200 gms
* Sugar 1 tsp
* Onion chopped ½ cup
* Spring Onion chopped ¼ cup
* tomatoes chopped 2 cups
* Green chilies chopped 1 tsp
* Fresh cream 1 ½ cups
* lemon juice 2 tsps
* corn tortillas 12 nos
* Grated Cheese 1 cup
* oil 3 tbsps
* salt To taste 
== Directions ==
# Cut paneer into 1" long and ½ " thick pieces and sauté in 1tbsp of oil till light brown and keep aside.
# Heat two tablespoons of oil in a pan, add Onion and sauté till translucent. Add chopped green chilies, chopped tomatoes and Sugar.
# Simmer for ten minutes on a slow flame, then stir in fresh cream, lemon juice and half cup of grated Cheese. Let the Cheese melt.
# Soften tortillas in the sauce then place paneer and chopped spring Onion and a tablespoon of the sauce.
# Roll, place seam side down and place into a baking dish.
# Top it with the remaining sauce and grated Cheese.
# Bake at 350 °C until Cheese melts and sauce begins to bubble.
Category:Cheese Recipes
Category:Corn Recipes
Category:Omani Appetizers
Category:Omani Recipes
Category:Recipes that need photos