Khalyat Alkabda Wal Gholoob

== Description ==
== Ingredients ==
* 1 liver and 2 hearts (as you like)
* 3 spoon butter
* ½ cup olive oil
* Spices as you like
== Directions ==
# Cut the liver and hearts into small pieces. Put the meat in a frying pan under low heat and leave till meat went dry. Add butter and spices and leave till cooked. Add up a spoonful of tomato paste if the meat is hard to cook.
Category:Libyan Recipes
Category:Libyan Appetizers
Category:Libyan Meat Dishes
Category:Recipes that need photos