Sweet and Sour Tofu

== Ingredients ==
* 1 (20 ounce) container tofu
* 1 (20 ounce) can pineapple chunks or tidbits
* ¼ cup packed brown sugar
* 2 tablespoons cornstarch
* ¼ cup vinegar
* 1 tablespoon soy sauce
* 1 medium onion, sliced thin
* rice or Chinese noodles
== Directions ==
# Drain tofu in a colander, then weigh down tofu with something heavy.
# Let it sit in the sink while preparing the sauce.
# Combine brown sugar, cornstarch, vinegar, soy sauce and juice from the pineapple in a saucepan.
# Bring to a boil until thick and clear.
# Slice tofu into cubes and add to sauce; marinate while rice cooks or 1 hour.
# Slice onion and pepper into thin strips.
# Combine with tofu and sauce and pineapple chunks.
# Heat until vegetables soften, then serve over rice or Chinese noodles.
Category:Laotian Vegetarian
Category:Brown sugar Recipes
Category:Pineapple Recipes
Category:Rice Recipes
Category:Tofu Recipes
Category:Chinese noodle Recipes
Category:Onion Recipes
Category:Vinegar Recipes