Mexican Beef Fried Rice

== Description ==
Makes 4 servings.
=== Ingredients ===
* 1 pound lean ground Beef
* 1 medium red or green bell pepper, cut into 1/2-inch pieces
* 1 large clove garlic, crushed
* 1 tablespoon chili powder
* 1/2 teaspoon salt
* 3 cups cooked rice, cooled
* 1 cup frozen Peas, defrosted
* 3/4 cup prepared milk or medium salsa
== Directions ==
Brown Beef, pepper and garlic in large nonstick skillet over medium heat 8 to 10 minutes or until Beef is no longer pink, breaking up into 3/4-inch crumbles. Pour off drippings. Season Beef with chili powder and salt. Add rice; mix well. Cook 2 minutes or until rice is hot, stirring occasionally. Stir in Peas and salsa; heat through.
Category:Beef Recipes
Category:Chili powder Recipes
Category:Chinese Recipes
Category:Clove Recipes
Category:Main Dish Recipes
Category:Mexican Recipes
Category:Pea Recipes
Category:Rice Recipes