Plain Omelet

== Ingredients ==
* 6 eggs
* 6 Tbsp water
* ½ tsp salt
* ⅛ tsp pepper
* 3 Tbsp fat
== Directions ==
# Beat the eggs, and to them add the water, salt, and pepper. 
# Heat the fat in an omelet pan or a small frying pan, and when it is hot add the egg mixture. 
# When the egg on the bottom of the pan has thickened, tip the pan and draw the thickened portion toward the handle with the end of a knife, allowing the uncooked egg to run over the pan, and when that has thickened on the bottom, draw it up as before. 
# Repeat until all of the egg has been cooked and an oblong-shaped omelet is formed. 
# Place on a hot platter or plate, garnish with parsley or jelly, and serve.
Category:Omelet Recipes
Category:Vegetarian Recipes