Creamy Rice Pudding

== Description ==
Makes 6 servings
== Ingredients ==
* 2 cups cooked rice
* ⅓ cup seedless raisins
* ¼ teaspoon salt
* 2½ cups milk, divided
* 2 tablespoons butter or margarine
* ⅓ cup sugar
* 2 eggs, beaten
* ½ teaspoon vanilla extract
== Directions ==
# Combine rice, raisins, salt and 2¼ cups milk in 2- to 3-quart saucepan over medium heat 25 to 30 minutes, stirring occasionally.
# Add butter to hot pudding.
# Alternate layers of pudding and cookie crumbs in parfait glasses, making 3 layers of pudding and 2 of crumbs.
# Or spoon pudding into dessert dishes and top with crumbs.
# Return to refrigerator to set.
# Garnish with extra whipped cream and pineapple.
Category:American Desserts
Category:Raisin Recipes
Category:Rice Recipes
Category:Milk and cream Recipes
Category:Egg Recipes
Category:Rice pudding Recipes