American Southwest Beef Stew

==Ingredients==
* 1 tablespoon cooking oil
* 1 pound beef round or chuck, cut into 1-inch cubes
* 14½ ounce can whole peeled tomatoes
* 10½ ounce can whole kernel corn, drained
* 4 ounce can diced green chiles
* 1½ cup beef broth
* 1 large onion, chopped
* 4 cloves garlic, chopped
* 2 teaspoon dried oregano
* ½ cup chopped fresh parsley
* 8 crushed juniper berries 
==Directions==
# Heat oil in Dutch oven until hot.
# Brown beef in oil.
# Add remaining ingredients.
# Bring to a boil.
# Reduce heat and cover.
# Simmer 1½ hours or until beef is tender.
# Add water if necessary.
Category:Beef Recipes
Category:Beef stock and broth Recipes
Category:Chile pepper Recipes
Category:Corn Recipes
Category:Jewish Meat Dishes
Category:Juniper berries Recipes
Category:Stew Recipes
Category:Tomato Recipes