Grilled Minced Meat Rolls

== Description ==
In Romanian: Mititei
== Ingredients ==
* 2 lbs/1 kg ground Beef, 
* 1/2 lb/250 g suet, 
* 1/4 teaspoon baking soda, 
* 2-3 garlic cloves, 
* some ground pepper, 
* juniper berries and caraway, 
* 2-3 tablespoons meat broth, 
* salt 
== Directions ==
# Grind the meat together with the suet. 
# Add salt, spices, chopped garlic, meat broth and baking soda and mix everything with your hands for 15 minutes, adding two tablespoons of water a little at a time. 
# Keep the bowl with this mixture on ice for 5-6 hours. 
# Just before grilling, take tablespoons of the mixture and with wet hands, shape the rolls (they are approx. 2-3 inches long and 1 inch thick). 
# Before placing on the grill, grease them with oil and during grilling baste them with a mixture of meat broth and oil.
Category:Romanian Recipes
Category:Romanian Meat Dishes
Category:Beef Recipes
Category:Main Dish Meat Recipes