Pork Satay

== Description ==
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Ritchie Estate in Balch Springs, Texas in 1984.
* Contributed by Catsrecipes Y-Group
== Ingredients ==
* ½ pound boneless pork loin
* ¼ cup peanut butter
* 2 tablespoons soy sauce
* ½ teaspoon salt
* 2 tablespoons steak sauce
* 1 teaspoon hot pepper sauce
* 10 dried apricots
== Directions ==
# Cut pork into cubes.
# Combine soy sauce and steak and pour over pork.
# Cover and refrigerate several hours stirring occasionally.
# Meanwhile simmer apricots in water for 5 minutes.
# Place apricots and cooking liquid in blender container then add peanut butter, salt and hot pepper sauce.
# Cover and process until smooth.
# Reheat when ready to serve.
# Thread marinated pork cubes on skewers.
# Brush with remaining soy sauce mixture then cook over hot coals for 8 minutes turning often.
# Serve with warm sauce for dipping.
Category:Cathy's Recipes
Category:Skewer Recipes
Category:Pork loin Recipes
Category:Dried apricot Recipes
Category:Peanut butter Recipes