Bruschetta I

== Description ==
Contributed by Catsrecipes Y-Group
* Source: Paula Lydzinski, Perkasie, PA
* Makes one to two dozen
== Ingredients ==
* 2 to 3 cups plum tomatoes, diced
* 2 to 6 cloves garlic, pressed
* 4 to 5 leaves fresh basil, minced
* ⅓ cup red onion, minced
* ¼ cup fresh Italian parsley, minced
* ¼ cup extra virgin olive oil
* 1 tsp balsamic vinegar
* salt and pepper to taste
* ⅛ tsp Italian seasoning
* 1 baguette or loaf Italian bread, sliced and toasted
== Directions ==
# Combine all ingredients except bread in large bowl.
# Refrigerate overnight to develop flavor.
# Serve at room temperature, spread on toasted rounds of bread. 
Category:Cathy's Recipes
Category:Bruschetta Recipes
Category:Plum tomato Recipes
Category:Garlic Recipes
Category:Basil Recipes
Category:Red onion Recipes
Category:Italian parsley Recipes
Category:Balsamic vinegar Recipes
Category:French bread Recipes
Category:Italian bread Recipes