Corn and Black Bean Salad

===Description===
A great type of canadian salad whch requires some attention but is worth the endresult !
Requires basic cooking skills. 
 
===Ingredients===
 
* 4 cups frozen or fresh corn kernels
* 2 16 oz. cans black beans, drained and rinsed
* 1 pound tomato, (3 medium) seeded and chopped
* 1/4 cup chopped fresh cilantro
* 1/2 cup minced red onion
cumin DRESSING:
* 1/4 cup fresh lime juice
* 1/3 cup sherry vinegar,(or red wine vinegar)
* 1 tablespoon Dijon mustard
* 2 teaspoons ground cumin
* 3 tablespoons canola oil
 
===Directions===
 
In a 4 to 5 quart pan, bring 2 quarts water to a boil over high heat. Add corn and cook until tender (about 5 minutes). Drain, rinse with cold water, until cool, and drain again. In a salad bowl, stir together corn, Beans, tomatoes, cilantro and Onion.
Whisk together the ingredients of the cumin DRESSING. Pour over vegetables and toss well. If made ahead, Cover and refrigerate until next day
 
===Other Links===
 
 
===See Also===
 
 
Category: Canadian Salads
Category:Canadian Recipes
category:Lime Recipes
Category:Cilantro Recipes
Category:Onion Recipes
category:Black cumin Recipes
category:red wine vinegar Recipes
category:sherry vinegar Recipes
category:canola oil Recipes
category:lime juice Recipes
category:red onion Recipes
category:tomato Recipes
category:cilantro Recipes
category:cumin Recipes
category:water Recipes
category:Onion Recipes
category:corn Recipes
category:black bean Recipes
category:mustard seeds Recipes
category:Fresh Beans Recipes