Cream of Wheat with Milk and Chocolate

== Description ==
In Romanian: Gris cu lapte si ciocolata in forma de sarlota
== Ingredients ==
* 4 oz / 100 g cream of wheat
* 1 qt / 1 l milk
* 5 oz / 150 g sugar
* 2½ oz / 75 g grated chocolate (or 3 tablespoons cacao)
* 1 oz rum
* 1 oz / 25 g butter
* salt
* whipped cream
== Directions ==
# Set to boil the milk with Sugar, butter and chocolate.
# When it starts boiling, add salt and cream of Wheat, a little at a time, like a rain, continuously stirring.
# Boil until thickened like a cream. Remove from heat, add the rum, mix well and place in a charlotte mold which was previously moistened with cold water.
# Refrigerate a few hours.
# When serving, turn onto a plate and garnish with whipped cream.
Category:Moldovan Desserts
Category:Romanian Desserts
Category:Chocolate Recipes
Category:Recipes that need photos
Category:Rum Recipes
Category:Farina Recipes