Chicken Cacciatore

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== Description ==
Contributed by Catsrecipes Y-Group
* Prep: 10 min
* Cook: 15 min
== Ingredients ==
* 4 boneless skinless chicken breasts or thighs, cut into 3 inch pieces 
* 1½ tbsp olive oil 
* 2 cups mushrooms, sliced 
* 3 cloves garlic, minced 
* 3⅓ cups canned crushed tomatoes, with purée 
* 2 tsp Italian herb seasoning
* 2 tbsp lemon juice
* salt and pepper to taste
== Directions ==
# Season chicken with salt and pepper to taste. 
# Heat oil in a heavy non-stick skillet over medium-high heat. 
# Sauté chicken 3 – 4 minutes, turning frequently, until browned. 
# Remove and set aside. 
# Reduce heat to medium and sauté mushrooms and garlic in same skillet 3 – 4 minutes, stirring frequently, until mushrooms begin to brown. 
# Stir in tomatoes and Italian seasoning. 
# Return chicken to skillet. Increase heat to high and bring to a boil. 
# Reduce heat to medium-low and simmer, uncovered 5 – 6 minutes, until chicken is cooked throughout. 
# Stir in lemon juice before serving. 
== Nutritional information ==
Per Serving: 
* Calories 300
* Fat 7.8g, 23% Calories From Fat
* Cholesterol 106 mg
* Protein 44.9g
* Carbohydrates 12.5g
* Fiber 3.2g
* Sugar 5.5g
* Sodium 416 mg
* Diet Points 6.5	Dietary Exchanges: 
* Milk: 0.0
* Vegetable: 2.2
* Fruit: 0.0
* Bread: 0.0
* Lean Meat: 0.0
* Fat: 1.0
* Sugar: 0.0
* Very Lean Meat Protein: 5.5
Category:Cathy's Recipes
Category:Mushroom Recipes
Category:Chicken Recipes
Category:Tomato Recipes
Category:Lemon juice Recipes