Scott's Curry Spinach

== Ingredients ==
* cooked basmati rice
* onions
* frozen spinach
* 1 can creamed corn
* curry
== Directions ==
# Sauté onions in a pan (use broth, vinegar, or PAM).
# When soft, add frozen block of chopped spinach (if you were clever enough to thaw it, so much the better).
# Stir for a minute.
# Put in pyrex pan (yes, these recipes are brought to you by Pyrex, makers of fine bakeware. Back over to you, Alex). 
# Dump one can of creamed corn on it. No, creamed corn doesn't have any cream, it is just blended.
# Douse liberally in curry! Get good curry bulk from an Indian / Oriental market and avoid the McCormicks stuff which is 44$/lb.
# Bake the onions, spinach, and creamed corn (with curry!) for 20 minutes on 350°F or so.
# Serve over basmati rice or just eat out of the pan. 
Category:Vegan Recipes
Category:Casserole Recipes
Category:Basmati rice Recipes
Category:Better Digestion Recipes
Category:Corn Recipes
Category:Curry Recipes
Category:Spinach Recipes