Chicken Mohallabiyya

== Description ==
It serves 4-6 persons.
== Ingredients ==
* 1 Chicken
* 12 cups (2,400cc) water
* 1 1/2 cups rice (do not use Uncle Ben's)
* 1 teaspoon salt
* 1 big Onion
* Dash of pepper to your desire
* Dash of cinnamon to your desire
== Directions ==
# Wash and clean Chicken. Put the Chicken and the Onion in pot. Cover with water and bring to boil. Reduce heat.
# Simmer for 2–3 hours until tender. Reserve soup. Remove bones from Chicken. Cut into pieces and sprinkle with salt.
# Wash rice. Add 10 cups of soup from above. Cook over low heat for 1 hour, or until tender.
# Add Chicken meat to pot. Then add salt, pepper and cinnamon as desired.
Category:Arabian Meat Dishes
Category:Arabian Recipes
Category:Chicken Recipes
Category:Recipes that need photos
Category:Rice Recipes