Basic Dumplings for Soup

==Ingredients==
* 2 cups flour
* 4 teaspoons baking powder
* 1/2 teaspoon salt
* 2 teaspoons butter
* 3/4 cup milk
==Directions==
# Combine ingredients. 
# Drop by teaspoonfuls on top of boiling stew.
# Cover tightly and steam for 12 minutes.
;Variation: 
A few teaspoons of finely chopped fresh parsley may be added to batter.
== Contributed by: ==
* World Recipes Y-Group
Category:Dumpling Recipes
Category:World Recipes