Carrots Almondine

Carrots Almondine
Ingredients:
1 pound baby carrots
1/4 cup golden raisins
1/4 cup butter or margarine
3 tablespoons honey
1 tablespoon lemon juice
1/4 tsp. ground ginger
1/4 cup sliced almonds 
Cook carrots, covered in 1/2 inch boiling water for 8 minutes, drain. 
Turn carrots into a one quart baking dish. Stir in raisins, butter, honey, 
lemon and ginger. Bake uncovered at 375 degrees for 35 minutes; 
stir occasionally. Spoon into serving bowl. Sprinkle with almonds. 
 
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== Contributed by: ==
* Catsrecipes Y-Group
Category:Cathy's Recipes