Ahi Tuna Tartare with Avocado

==Ingredients==
* 1 tsp water
* ¾ cup seasoned rice wine vinegar
* ½ cup lime juice
* ¼ cup soy sauce
* 3 garlic cloves, chopped finely
* 1½ tsp salt
* 1-2 Tbs. chopped cilantro
* 1¼ cups vegetable oil
* ¼ cup Asian sesame oil (toasted)
* 6 pounds California avocados
* 4½ pounds ahi tuna
==Directions==
# Whisk together vinegar, lime juice, soy sauce, garlic and salt; whisk in oil.
# Reserve.
# Mix cilantro with ½ diced avocado with 3 ounces coarsely chopped tuna;.
# Gently fold in 2 tablespoons reserved dressing.
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