Cinnamon Dip

Cinnamon Dip
1 pkg. cream cheese, (8 oz, softened)
2 T. milk
1 t. vanilla extract
2 T. brown sugar
1 t. ground cinnamon 
1/4 t. ground nutmeg
Combine all ingredients and beat until smooth. Serve with fruit slices or cookies. Store in airtight container in refrigerator. Makes about 1 cup of dip.
source: Unknown
== Contributed by: ==
* Catsrecipes Y-Group
Category:Cathy's Recipes