Tofu-Almond Cheesecake

== Ingredients ==
* 1 (8-inch) graham cracker crust, unbaked
* 1 pound tofu
* ½ cup firmly packed brown sugar
* ½ cup almond meal
* ¼ cup honey or syrup
* ¼ cup oil
* 2 tablespoons lemon juice
* 1 teaspoon almond extract
* pinch of salt
* ¼ cup almonds, slivered, toasted
== Directions ==
# Preheat oven to 350°F.
# Blend all ingredients except crust and almonds in a food processor until smooth and creamy.
# Pour into unbaked pie shell, top with slivered almonds, and bake for about 45 minutes or until cracks start to form on the edge of the filling.
Category:Cheesecake Recipes
Category:Almond Recipes
Category:Almond extract Recipes
Category:Brown sugar Recipes
Category:Honey Recipes
Category:Tofu Recipes
Category:Lemon juice Recipes
Category:Graham cracker Recipes