Dhansak Masala

* A blend of sweet and hot spices
* Dhan means rice and sak is the dal and lamb that go with it
* Masala is Made of cardamom, cloves, black pepper, coriander, red chilies, ginger, nutmeg, star anise, and ground cinnamon
* To make dhansak, lamb is cooked in the thick sauce with the masala and cooked into the dal
This article needs some work. You can help by [ adding] some more information to it.
Category:Indian Food Glossary
Category:Herb and spice mixes