Chicken with Coconut Kokosrijst

== Ingredients ==
* 6 chicken filets
* salt
* pinch of thyme
* 1 small onion, cut in rings
* 100 ml vegetable oil
* 300 ml coconut milk
* 4 ripe tomatoes, skin removed and cut small
* 2 tbsp of tomato purée
* 1 onion, chopped
* 1 teaspoon cayenne pepper
* salt to taste
* 500 g rice
* 100 g peeled shrimp
== Directions ==
# Skin the chicken and add salt, thyme, onion rings and sufficient water to cover everything.
# The chicken should cook gently for approximately 30 minutes in a covered pan.
# Remove the chicken from soup and sauté until golden in hot oil.
# Keep them warm in the oven.
# Add the coconut milk to the chicken bouillon and the rest of the ingredients except the rice and the shrimps.
# Bring whole to cook, add the rice and let these simmer approximately 20 minutes until done.
# Scoop and garnish the mixture on a platter with the fried chicken and the shrimp.
Category:Sierra Leonean Meat Dishes
Category:Tomato Recipes
Category:Coconut milk Recipes
Category:Chicken Recipes
Category:Rice Recipes
Category:Recipes that need photos