Long Rice Chicken Soup

== Ingredients ==
* 1 chicken
* 1 medium onion
* 1 tbsp olive oil
* 2 quarts water
* 3 or 4 chicken bouillon cubes
* 6 medium potatoes
* 2 stalks celery
* 2 carrots
* 1 small package frozen peas
* 1 package annatto seeds
* 1 package Chinese bean threads
* crushed red peppers
* salt and pepper
== Directions ==
# Cut chicken into pieces.
# With skin on, brown the chicken, onion, in olive oil.
# Add water and bouillon cubes.
# Cook until chicken is tender.
# You can debone and cut it into smaller pieces or leave as is.
# Cut potatoes, celery and carrots into bite size pieces and add to the chicken broth.
# Add frozen peas.
# In a deep bowl, stir achiote seeds in hot or boiling water to create a rich red liquid.
# Strain the seeds out, add the liquid to the soup.
# In a large bowl, soak the Chinese bean threads in boiling water until soft.
# Add to soup.
# Add crushed red pepper, salt and pepper to taste.
Category:Annatto seed Recipes
Category:Bean thread Recipes
Category:Carrot Recipes
Category:Celery Recipes
Category:Chicken Recipes
Category:Chicken stock and broth Recipes
Category:Guamanian Soups
Category:Pea Recipes
Category:Potato Recipes
Category:Recipes that need photos