Mazurka I

== Description ==
In Romanian: Mazurka I
== Ingredients ==
* 8 eggs
* 14 oz / 400 g confectioner's sugar
* 14 oz / 400 g flour
* 2 cups sliced walnuts
* 1 cup raisins
* butter 
== Directions ==
# Beat the sugar with the yolks added one by one, add flour, walnuts and raisins and the whipped egg whites at the end.
# Mix gently and pour everything in a rectangular pan covered with buttered paper.
# Bake at medium heat.
# When done, invert onto a wooden cutting board, cover with a cloth and let cool.
# After that, cut into squares or diamonds.
Category:Romanian Desserts
Category:Raisin Recipes
Category:Walnut Recipes
Category:Egg Recipes
Category:Wheat flour Recipes
Category:Recipes that need photos