Fried Plantain Slices

== Description ==
== Ingredients ==
* Green plantains
* vegetable oil for frying
* salt and pepper
== Directions ==
# Peel the plantain and cut off both ends. 
# Thinly slice the plantain into ¼ - ½ inch rounds. 
# In a large, heavy skillet, heat the vegetable oil over medium heat keeping a close watch on it. 
# Once the oil sizzles when a slice of plantain is added, add several plantain slices and brown them for about 2 minutes on each side. 
# Transfer them to towels to drain the excess oil.
# On a cutting board, use a rolling pin to flatten each slice into a flat round. 
# Add the flattened rounds into the oil once again and brown on each side for a minute more on each side. 
# Drain again on the towels, add salt and pepper and serve at once.
Category:Haitian Vegetarian
Category:Plantain Recipes
Category:Recipes that need photos