Zucchini Rice Squares

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== Description ==
Makes 6 servings
== Ingredients ==
* 1 tablespoon butter or margarine 
* 1 cup chopped onion 
* 1 pound zucchini, cut into ¼-inch slices (3½ cups) 
* 1 cup uncooked rice 
* 1 x 14½-ounce can chicken broth 
* ½ cup grated Parmesan cheese 
* ¼ cup chopped fresh parsley 
* 2 eggs, beaten 
* ⅛ teaspoon hot pepper sauce 
* 1 cup (4 ounces) shredded mozzarella cheese
== Directions ==
# Cook onion in butter until transparent in 3-quart saucepan over medium heat. 
# Add zucchini, rice and broth. Bring to a boil; stir once or twice. 
# Reduce heat, cover, and simmer 15 minutes, or until rice is tender and liquid is absorbed. 
# Combine Parmesan cheese, parsley, eggs and pepper sauce; add to cooked rice. 
# Pour into buttered 8- or 9-inch square pan. Top with mozzarella cheese. 
# Bake at 350 °F for 15 to 20 minutes. 
# Cool; cut into 2" squares.
Category:American Recipes
Category:Vegetarian Side Dish Recipes
Category:Parmesan cheese Recipes
Category:Mozzarella Recipes
Category:Zucchini Recipes
Category:Rice Recipes