Kiffu Fruit Fizz

Kiffu Fruit Fizz was a sparkling fruit beverage that was sugary and berry-infused. It was served on the planet Kiffu and, during a culinary tour of the galaxy that he took between 34 ABY and 35 ABY, the Artiodac chef Strono Tuggs tried the beverage there. Based on the drink, Tuggs declared Kiffu's Kiffar cuisine superior to that of its twin world, Kiffex, and later included a recipe for the beverage in his third cookbook, The Ultimate Cookbook.
==Description==
Kiffu Fruit Fizz was a sugary, berry-infused, sparkling fruit beverage that was served on the Inner Rim planet Kiffu. The drink was opaque white in color, fading to pink at its base and was served in a glass with ice and a garnish of green leaves.
==History==
During a culinary tour of the galaxy that he took between 34 ABY and 35 ABY, the Artiodac chef Strono Tuggs visited Kiffu and its twin world Kiffex, holding a taste test between the two to find out which served the best traditional Kiffar cuisine. After being served Kiffu Fruit Fizz with his meal on Kiffu, he declared it the winner by a margin as the drink was better than the lukewarm bantha milk he was served on Kiffex.
Tuggs then included a recipe for the fizz in his third cookbook, The Ultimate Cookbook, which was published in 35 ABY. He called the drink delightful in the book but admitted that it was not much different from similar fizzy fruit drinks served in cantinas across the galaxy.
==Behind the scenes==
Kiffu Fruit Fizz was created as a recipe for the 2023 Star Wars: The Ultimate Cookbook, a recipe book written by Jenn Fujikawa and Marc Sumerak. The out-of-universe recipe for the beverage makes use of hulled strawberries, water, granulated sugar, lychee, ice, and sparkling water, with a garnish of mint and more lychee.
==Sources==
*Star Wars: The Ultimate Cookbook 
==Notes and references==
Category:Effervescent beverages
Category:The Ultimate Cookbook recipes