Jalapeno Cheese Dip

== Description ==
This Cheese dip can be baked or slow cooked, with instructions for preparing ahead of time. Serves 10 to 15.
== Ingredients ==
* 1/2 pound shredded Cheddar Cheese
* 1/2 pound shredded American cheese
* 1 large tomato, peeled, seeded, and diced
* 1 clove garlic, minced
* 12 to 16 ounces Bacon, cooked crisp, drained, crumbled
* 2 jalapeno peppers, stems and seeds removed, chopped
== Directions ==
# Combine all ingredients in a baking dish; cover and bake until Cheese is melted and dip is hot.
# Serve from chafing dish or crockpot.
# To make ahead: Assemble in a removable crockpot liner then cover and refrigerate until 2 hours before serving.
# Cook on high stirring occasionally, for about 2 hours.
# Turn to low and serve from the crockpot.
Category:Jordanian Recipes
Category:Jordanian Appetizers
Category:American cheese Recipes
Category:Cheddar Recipes
Category:Cheese Recipes
Category:Clove Recipes
Category:Bacon Recipes
Category:Recipes that need photos