Oat Crackers

== Ingredients ==
* 1½ cups rolled oats
* 1 cup flour
* ½ cup wheat germ
* ½ tsp salt
* ⅓ cup oil
* ⅔ cup water
== Directions ==
# Mix dry and wet ingredients separately.
# Then combine them together.
# Roll out dough ⅛" thick onto an oiled cookie sheet.
# Score and bake at 325°F for 25 to 30 minutes.
Category:Austrian Snacks
Category:Rolled oats Recipes
Category:Wheat germ Recipes
Category:Wheat flour Recipes