Pinion Estate Mango Fool

== Description ==
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Pinion Estate in Mesquite, Texas in 1994.
* Contributed by Catsrecipes Y-Group
== Ingredients ==
* 6 ounce container plain yogurt
* 2 ripe mangoes divided
* 1 cup heavy whipping cream
* 1 tablespoon sugar
* 1 teaspoon vanilla extract
* ¼ teaspoon ground ginger
== Directions ==
# Line a sieve with 2 layers of paper towel and place over a bowl.
# Pour yogurt into the paper towel lined sieve then set aside to drain for at least 30 minutes.
# Peel and cube mangoes then place in container of an electric blender.
# Whirl until puréed then add sugar to sweeten.
# In a bowl beat cream with sugar, vanilla and ground ginger until stiff peaks form.
# Gently fold in drained yogurt and the cubed and puréed mango until combined.
# Spoon into dessert glasses or wine goblets then sprinkle each serving with toasted coconut and diced mango.
Category:Cathy's Recipes
Category:Dessert Recipes
Category:Yogurt Recipes
Category:Mango Recipes
Category:Heavy cream Recipes