Jalapeno Cheese Soup

== Description ==
== Ingredients ==
* 6 c. chicken broth
* 8 celery stalks
* 2 c. diced Onion
* 3/4 tsp. garlic salt
* 1/4 tsp. white pepper
* 2 lb. Velveeta Cheese
* 1 c. diced jalapeno peppers
* sour cream
* flour tortillas
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== Directions ==
# Dice celery stalks, onions and jalapenos. Cut Velveeta into cubes.
# In a large saucepan place the chicken broth, celery, onions, garlic salt, and white pepper. 
# Cook over high heat for 10 minutes, or until the mixture reduces and thickens slightly.
# In a blender or food processor place the broth and the Cheese. Puree them together until the mixture is smooth. 
# Return the pureed mixture to the saucepan and simmer it for 5 minutes. 
# Add the diced peppers and mix them in well.
# Serve with a dollop of sour cream and warm flour tortillas.
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== Contributed by ==
This Y-group is international. Good food from all parts of the world. A place where we can share the wonderful food from all over the world.
* World Recipes Y-Group
Category:Cheese Recipes
Category:Chicken stock and broth Recipes
Category:Garlic salt Recipes
Category:Gourmandise Recipes
Category:Recipes that need photos
Category:White pepper Recipes
Category:World Recipes