Qovurma Shurva

== Description ==
Mutton soup
== Ingredients ==
* 500 g (18 oz) mutton
* 100 g or ⅗ cup vegetable oil
* 500 g potatoes
* 4 tomatoes
* 4 onions
* 1 chile pepper
* 1 bunch (1 oz) each dill and coriander
* 2 tablespoons tomato paste
* 1 apple
* bay leaf
* salt and spices to taste
== Directions ==
# Cut meat into small pieces and sear in oil until brown.
# Add sliced onions and tomatoes, and saute another 7 – 10 minutes.
# Then put in potatoes and stir well.
# Pour in 2.5 – 3 liters or quarts of water, add salt and bring to a boil.
# Then add whole chili pepper, chopped dill, and fresh coriander.
# Finally add an apple to bring the soup to full flavor.
# Simmer dish for about an hour.
# Serve in kosas topped with chopped greens.
Category:Uzbek Soups
Category:Mutton Recipes
Category:Apple Recipes
Category:Chile pepper Recipes
Category:Dill Recipes
Category:Cilantro Recipes
Category:Onion Recipes
Category:Tomato Recipes
Category:Tomato paste Recipes
Category:Potato Recipes
Category:Recipes that need photos