Asian Chicken

Asian Chicken
Serves : 6
* 8 Chicken Breast Halves, Skin Removed
* 15 oz Canned Whole baby corn
* 8 oz Sliced water chestnuts
* 1 Large Red bell pepper, Sliced
* 3/4 Cup Stir-Fry or Teriyaki Sauce
* 1/2 Cup Chopped Onion
* 4 Strips Fresh orange peel
* 1 Tsp. Fresh Grated ginger
Cashews or peanuts
Mix All Ingredients in Slow Cooker. Cover And Cook on High For 4 HoursOr Low For 7-9 Hours. Carefully Lift Chicken Out Onto Serving PlatterWith Slotted Spoon. Top With Sauce And Vegetables. Sprinkle With Nuts.
Smiles From The Lr
==contributed by :== * World Recipes Y-Group
Category:World Recipes
Category:Water chestnut Recipes
Category:Orange peel Recipes
Category:Baby corn Recipes
Category:Chicken Recipes