East Meets West Rojak (fruit Salad)

== Description ==
== Ingredients ==
* 1 small jicama, peeled,quartered and thinly sliced (sengkuang)
* 1-2 unripe green mango
* 1 small pineapple, peeled,quartered lengthwise and thinly sliced
* 1 green Apple, quartered,cored and thinly sliced
* 1 small guava, quartered and thinly sliced (preferably seedless)
* 1 star fruit, thinly sliced into stars
* 2 kiwi fruits, peeled and thinly sliced
* 1 pomegranate, peel and separate seeds
Dressing
* 3 tablespoons skinless peanuts, toasted and chopped
* 1 tablespoon sesame seeds, toasted
* 1 tablespoon dark soy sauce (sweet)
* 1 tablespoon light soy sauce
* 1 tablespoon freshly-squeezed lime juice
* 1 tablespoon sunflower oil or palm oil
* 3 tablespoons palm sugar, finely chopped (gula melaka)
* 2 tablespoons white sugar
* 2 birds eye chilis, finely chopped (cilipadi)
== Directions ==
# Soak Apple slices for five minutes in a solution of 1 tbsp lime juice mixed with 1 cup water.
# Layer thinly-sliced fruit into a shallow glass dish, Or you may stack them in layers on individual plates/bowls.
# Cover and refrigerate until ready to serve (this can be done several hours ahead).
# Toast peanuts and sesame seeds in 350F oven for 10 minutes, stirring occasionally.
# To make dressing, combine all the dressing ingredients (apart from the peanuts and sesame seeds) in a small bowl, stirring well.
# Add the sesame seeds and half the peanuts.
# Serve in a bowl alongside the salad.
# The remaining chopped peanuts should be offered as an additional garnish which guests can sprinkle on their salad.
Category:Malaysian Appetizers
Category:Guava Recipes
Category:Star fruit Recipes
Category:Pomegranate Recipes
Category:Kiwi Recipes
Category:Sunflower oil Recipes
Category:Sesame seed Recipes
Category:Lime juice Recipes
Category:Palm sugar Recipes
Category:Pineapple Recipes
Category:Palm oil Recipes
Category:Jícama Recipes
Category:Apple Recipes
Category:Green mango Recipes
Category:Recipes that need photos