Fruit Cocktail Dessert Cake

Fruit Cocktail Dessert Cake
* 1 1/2 C. flour
* 1 C. sugar
* 1 Tsp. Soda
* 1/2 Tsp. salt
Sift Together. Add: 1/2 Tsp. almond extract 1 (#303)Can Fruit Cocktail, Less 2 Tbsp. Juice
Mix Above Ingredients. Put in 9 x 13 Inch Pan. TopWith 1/2 Cup brown sugar And 1/2 Cup Nuts. Bake 45-55Minutes at 325 Degrees. Serve With Cool Whip Or
whipped cream, if Desired.
Enjoy.
== contributed by ==
* World Recipes Y-Group
Category:Almond extract Recipes
Category:Brown sugar Recipes
Category:Nondairy topping Recipes
Category:World Recipes