Low-calorie Irish Colcannon

== Ingredients ==
* 1 cup water
* 1 tbsp reduced calorie margarine
* ¼ tsp salt
* 3 cup chopped cabbage
* ⅓ cup skim or 1% milk
* 1 cup instant mashed potato flakes
* 1 green onion, finely chopped
== Directions ==
# In a medium saucepan, combine water, margarine, and salt.
# Bring to boil.
# Stir in cabbage; return to a boil.
# Reduce heat, cover and simmer 4 – 6 minutes, or until cabbage is tender.
# Remove from heat; stir in milk and potato flakes with fork.
# Stir in onion.
# Cover and let stand 3 minutes.
Category:Low-calorie Recipes
Category:Irish Vegetarian
Category:Non-fat milk Recipes
Category:Low-fat milk Recipes
Category:Cabbage Recipes
Category:Potato Recipes
Category:Green onion Recipes