Chocolate Mint Meringue Cheesecake

==Ingredients==
* 1 cup chocolate wafer crumbs
* 3 tbsp margarine, melted
* 2 tbsp sugar
* 24 oz cream cheese, softened
* ⅔ cup sugar
* 3 large eggs
* 1 cup mint chocolate chips, melted
* 1 ts vanilla
* 3 large egg whites
* 7 oz marshmallow creme (1 jar)
==Directions==
# Combine crumbs, margarine and sugar; press onto bottom of 9-inch spring- form pan.
# Bake at 350°F for 10 minutes.
# Combine cream cheese and sugar, mixing at medium speed on electric mixer until well blended.
# Add eggs, one at a time, mixing well after each addition.
# Blend in mint chocolate and vanilla; pour over crust.
# Bake at 350°F for 50 minutes.
# Loosen cake from rim of pan; cool before removing rim of pan.
# Chill.
# Beat egg whites until soft peaks form.
# Gradually add marshmallow creme, beating until stiff peaks form.
# Carefully spread over top of cheesecake to seal.
# Bake at 450°F for 3 to 4 minutes or until lightly browned.
Category:Cheesecake Recipes