Apple Brown Betty

==Description==
This soft, delightful dessert is made with bread and tasty apples.
* Apple Brown Betty from Recipes for Better Nutrition During Cancer Treatment by the National Cancer Institute, public domain government resource—original source of recipe
* Cook Time: About 45 minutes 
* Serves: 4
==Ingredients==
 
* 4 cups thinly sliced pared apples or 1 can (16 oz.) pie apples, drained
* 2 cups bread cubes or torn bread pieces
* ½ cup brown sugar, packed
* ⅛ tsp ground cinnamon
* 2 tbsp margarine
* ¼ cup hot water 
==Directions==
# Grease 1-quart baking dish.
# Arrange half of apples on bottom of dish.
# Follow with half of bread, then half of sugar.
# Repeat layers.
# Sprinkle cinnamon over top, cut margarine in pieces and lay them on top, finish by pouring hot water over all.
# Cover and bake at 350 °F for 30 minutes, uncover and bake 10 minutes longer.
# Serve warm or chilled.
== Variation ==
* Apple Cheese Betty: Spoon 1 cup ricotta cheese over first layer of apples, bread, and sugar. Complete as above.
__NOTOC__
__NOEDITSECTION__
Category:Apple Recipes
Category:Cobbler Recipes
Category:Cancer Treatment Recipes
Category:American Desserts