Gobhi Ke Pakore

== Ingredients ==
* Chick Pea flour 	11 oz
* safflower oil 	2 tsp
* red pepper flakes 	1 tsp
* black pepper, ground 	1 tsp
* cumin Powder 	1/2 tsp
* curry Powder 	1/2 tsp
* white sugar 	2 tbsp
* kosher salt 	2 tsp
* cayenne pepper, ground 	1/4 tsp
* water 	10 fl oz
* Simplot IQF Cauliflower 	32 oz
== Directions ==
# Place all ingredients for the batter in a mixing bowl and whisk thoroughly to remove any lumps. Batter should be smooth and pancake like.
# Cover the bowl and let rest for 30 minutes in a warm place.
# For each order, dip 4 oz. of the Simplot Cauliflower into the batter.
# Allow the excess batter to drain from the Cauliflower and place in a preheated 375 °F fryer.
# Fry for 7 to 10 minutes or until golden brown color is achieved.
;Serving Suggestion:
* Serve with mango Chutney or yogurt cucumber Sauce.
Category:Cauliflower Recipes
Category:Pakistani Appetizers
Category:Vegetarian appetizer Recipes