Cream Cheese Balls

CREAM CHEESE BALLS 
This recipe came from an estate sale. I obtained it when I purchased 
the family collection from the Hartman Estate in Arlington, Texas in 
1984.
32 ounces cream cheese softened
1 jar dried beef chopped
1 bunch green onions sliced thin
3 teaspoons accent seasoning
1/2 cup green olives diced
1/2 cup black olives diced
1 cup chopped pecans
Combine cream cheese and mix with dried beef, onions and accent.
Form all into a large bowl then separate into thirds.
In one third mix black olives.
In second third mix green olives.
Roll third in nuts.
Serve all three on a platter with your favorite crackers.
== Contributed by: ==
* Catsrecipes Y-Group
Category:Cathy's Recipes