Bacon Roll-ups

==Description==
Contributed by World Recipes Y-Group
==Ingredients==
* 1 loaf thin sandwich bread
* 3 x 5 oz jars Old English cheese
* 1 pound bacon
==Directions==
# Remove crust from bread and flatten bread slices with a rolling pin.
# Spread bread with cheese spread and roll up jelly roll style.
# Cut into thirds and put ⅓ of a strip of bacon around each roll and secure with a toothpick.
# Bake on rack, turning once for about 15 minutes at 400°F.
# Serve hot!.
Category:World Recipes
Category:Meat appetizer Recipes
Category:Processed cheese Recipes
Category:Bread Recipes
Category:Bacon Recipes