Creamy Chicken Alfredo

== Description ==
From Menu and Recipes Week 10/29/07
* Contributed by Catsrecipes Y-Group
== Ingredients == 
* ¼ cup flour
* 6 boneless chicken breast halves
* ½ tsp salt
* 2 tbsp + 1 tsp olive oil, divided
* 3 cloves garlic, minced
* 1 tbsp minced onion
* 1½ cups whipping cream
* ⅓ cup Parmesan cheese
* ½ tsp black pepper
* 1 tbsp parsley
== Directions ==
# Preheat oven to 375°F.
# Place flour in a shallow baking dish or pie plate.
# Sprinkle chicken with salt; coat with flour.
# Heat 2 tsp of the olive oil in a large skillet over medium high heat until hot.
# Add chicken; cook, turning once, until golden, 2 – 4 minutes per side.
# Remove chicken from skillet; place in a 9x13 baking dish.
# Heat remaining olive oil in same skillet over medium heat until hot.
# Add garlic and onion; cook until garlic and onion are tender, 1 – 2 minutes.
# Increase heat to medium high; add whipping cream, Parmesan and pepper.
# Cook until sauce is bubbly and slightly thickened, 2 – 3 minutes.
# Spoon sauce over chicken in dish.
# Bake chicken until an instant read thermometer inserted in center of chicken registers 180°F, 8 – 12 minutes.
# Sprinkle with parsley.
Category:Cathy's Recipes
Category:Chicken breast Recipes
Category:Parmesan cheese Recipes
Category:Heavy cream Recipes