Saltibarsciai

== Ingredients ==
* 38 g beets, canned or fresh, coarsely grated or sliced into matchsticks
* 6 g chopped fresh dill
* 25 g seeded, chopped fresh cucumber
* 150 ml buttermilk or kefir
* 18 g sour cream
* pinch salt
* 3 – 4 hard-boiled egg slices
* 6 g chopped green onion
== Directions ==
# Put all ingredients in a large bowl and mix well; garnish with fresh dill.
# Refrigerate at least one hour before serving.
# Serve with boiled, lightly salted potatoes on the side.
Category:Latvian Soups
Category:Latvian Vegetarian
Category:Beet Soup Recipes
Category:Buttermilk Recipes
Category:Sour cream Recipes
Category:Cucumber Recipes
Category:Green onion Recipes
Category:Dill Recipes
Category:Kefir Recipes
Category:Hard-boiled egg Recipes
Category:Recipes that need photos