Best-ever Cream of Broccoli Soup

==Description==
Contributed by Catsrecipes Y-Group
* Source: Kristine Marumoto, Salt Lake City, UT
* Makes 4 to 6 servings
==Ingredients==
* ¼ cup onion, finely chopped
* 4 tbsp butter
* 4 tbsp flour
* 3 cups water
* 3 tsp chicken bouillon granules
* 10 oz pkg. frozen chopped broccoli
* 1 cup half and half
* 1 bay leaf
* salt and pepper to taste
==Directions==
# Sauté onion in butter until tender; blend in flour.
# Add water, bouillon, broccoli, half and half and bay leaf.
# Simmer until broccoli is thawed; bring to a boil.
# Before serving, salt and pepper to taste.
# Remove bay leaf.
Category:Cathy's Recipes
Category:Broccoli Soup Recipes
Category:Onion Recipes
Category:Milk and cream Recipes