Lithuanian Pork Meatballs

== Ingredients ==
* 2 lbs fresh ground pork
* 2 eggs
* 1 tsp salt
* pepper to taste
* ¼ tsp allspice
* 2 medium onions, chopped
* ½ cup cracker crumbs
== Directions ==
# Mix all ingredients.
# Form in 1 inch thick, 2½ inches long.
# Fry until brown.
# Bake at 350°F for 1 hour.
Category:Meatball Recipes
Category:Lithuanian Meat Dishes
Category:Cracker crumb Recipes
Category:Ground pork Recipes
Category:Egg Recipes
Category:Onion Recipes
Category:Recipes that need photos