Cookies and Cream Cake

== Description ==
Contributed by World Recipes Y-Group
* Yield: 6 Servings
== Ingredients ==
* 1 pk cake mix, white
* 10 cookies, whole
* 1¼ cups water
* ¾ cup shortening
* ⅓ cup oil 
* 1 tsp vanilla
* 3 egg whites
* 1 cup Oreos, crushed
=== Frosting ===
* 3 cups sugar (powdered)
* 2 egg whites
== Directions ==
# Heat oven to 350°F.
# Grease and flour 2 round cake pans.
# In large bowl, combine all cake ingredients except cookies.
# Mix at low speed until moistened.
# Beat 2 minutes at high speed.
# Stir in crushed cookies.
# Bake at 350°F for 25 – 35 minutes or until it tests done.
# Cool layers.
=== Frosting ===
# In small bowl combine ½ cup of the powdered sugar, shortening, vanilla and egg whites. Blend well.
# Beat in remaining sugar until frosting is smooth.
# Fill and frost cake.
# Arrange whole cookies on end and on top of frosted cake.
# Enjoy.
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Category:World Recipes
Category:Cake Recipes
Category:Egg white Recipes