Italian Appetizer

Italian Appetizer
* 1 Can tuna, Drained (7 Oz)
* 1 Can Pitted ripe olives, Drained (7 Oz)
* 1 Can Mushroom Stems And Pieces, Drained (4 Oz)
* 1 Can Artichokes, Drained And Cut in Halves (15 Oz)
* 1 Jar Cocktail onions, Drained (3 Oz)
* 1 Cup Drained Sweet Mixed Pickles
* 1 Can tomato Sauce (8 Oz)
* 1 Cup Sliced celery
* 3 T. Salad or olive oil
* 1/4 Cup wine vinegar
* 1 T. salt
Mix All Ingredients in a Bowl. Toss Lightly. Cover And Chill Overnight. Serve With Crisp Crackers.Serves 8
Source: my Old Recipes
== contributed by ==
* Catsrecipes Y-Group
Category:Cathy's Recipes
Category:Black olive Recipes
Category:Wine vinegar Recipes
Category:Mushroom Recipes