Grilled Catfish with Fresh Salsa

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== Description ==
A Catfish recipe.
== Ingredients ==
* 4 U.S. farm-raised catfish fillets
* ½ teaspoon garlic salt
* ½ teaspoon pepper
* 1 teaspoon cayenne pepper
=== Fresh salsa ===
* 3 medium tomatoes, chopped
* ¼ cup chopped onion
* 2 medium jalapeno peppers, chopped
* 3 tablespoons white wine vinegar
* 1 teaspoon salt 
== Directions ==
# Prepare a grill or preheat the broiler.
# Sprinkle catfish fillets with garlic salt and pepper.
# Place fillets on oiled grill rack or broiler pan rack.
# Grill or broil about 4 inches from the heat source for about 5 minutes on each side, or until fish flakes easily when tested with a fork.
# Place a fillet on each serving plate and spoon some fresh salsa over it. 
=== Fresh salsa ===
# Place all ingredients in a medium bowl and stir well. 
# Let stand at room temperature for about 30 minutes before serving. 
# Store leftovers in the refrigerator.
Category:Easy catfish Recipes
Category:Grilled or broiled catfish Recipes
Category:Jalapeno pepper Recipes
Category:Spicy catfish Recipes
Category:Tomato Recipes