Baked Beans à la Crockpot

==Ingredients==
* 3 cups beans, (1½ lbs) (pea, navy)
* 1 medium onion, chopped
* ½ cup catsup
* ¼ cup brown sugar (½ cup if you like it very sweet)
* 1 cup water
* 2 tbsp dry mustard
* 2 tbsp molasses
* 1 tbsp salt
* ½ tsp ginger
* ½ cup tomato juice, if made in oven
==Directions==
# Wash and sort beans.
# Cover with water and bring to a boil.
# Boil 2 minutes and remove from heat.
# Let soak 2 hours.
# Bring to a boil again and then simmer about an hour or until cooked, but not soft or mushy.
# Drain beans.
# Put in the crockpot.
# Mix the rest of the ingredients together and stir into the beans.
# Turn on low and cook 10 - 12 hours or add ½ cup tomato juice.
# Cover tightly and cook in 200°F oven overnight.
Category:Baked bean Recipes
Category:Crockpot Recipes
Category:Navy bean Recipes
Category:Onion Recipes
Category:Ketchup Recipes
Category:Brown sugar Recipes
Category:Maple syrup Recipes
Category:Molasses Recipes
Category:Dry mustard Recipes
Category:Tomato juice Recipes
Category:Vegetarian Recipes