Rice Puttu

== Description ==
* Ethnicity - South Indian
* Type of meal - Party, Lunch, Dinner
== Ingredients ==
* 1/2 kg: Raw rice 
* 1/2 no: coconut, grated 
* water to sprinkle 
* salt to taste 
== Directions ==
# Soak rice in water for 4 hrs, then drain it and grind it to make fine powder. 
# Heat the powder for 5 mts. While heating stir it. Keep it for cooling. 
# Mix salt with water sprinkle this to the powdered rice just to make the powder wet. For making puttu special utensil is used named puttukutty or micro puttu. Put a handful of grated coconut in the puttukutty and then put rice powder till half then add another handful of grated coconut. 
# This is done till the top. Close the lid steam it for 2 mts in cooker. Serve it with Potato curry or ghee.
Category:Indian Recipes
Category:South Indian Recipes
Category:Curry Recipes
Category:Potato Recipes
Category:Coconut Recipes
Category:Clarified butter Recipes
Category:Rice Recipes