Braised Beef Steaks with Lecso

==Description==
===Ingredients===
*4 Steaks of about 180 grams each 
*30 grams oil 
*80 grams Onions 
*80 grams lean Bacon 
*1 1/2 cups Beef Stock or water 
*1 tablespoon Tomato Paste 
*1 teaspoon Paprika 
*1 crushed Garlic Clove 
*1/2 cup White Wine 
*Salt and Pepper
===Directions===
* Trim and pound steaks, salt and pepper them, brown quickly on both sides in hot fat and set aside. 
* Sauté Bacon and diced onions in the same fat, add white wine, tomato paste, garlic, paprika and stock and let simmer until tender. 
* Shortly before the end of the cooking time, add lecso and simmer for another 5 minutes. 
* Season to taste.
===Other Links===
==See also==
Category:Austrian Meat Dishes
Category:Meat Dishes
Category:Recipes
Category:Austrian Recipes
Category:paprika Recipes
category:paprika Recipes
category:tomato Recipes
category:pepper Recipes
category:garlic Recipes
category:Bacon Recipes
category:water Recipes
category:Onion Recipes
category:Beef Recipes
category:salt Recipes
category:oil Recipes
category:white wine Recipes
category:Steak Recipes