Rhubarb Raisin Crisp

== Description ==
== Ingredients ==
* 5 c. sliced fresh or frozen rhubarb
* 2 Tbls. flour
* 1/2 c. Raisins
* 3/4 c. packed brown sugar
* 1 tsp. ground cinnamon
* 1/4 tsp. salt
* 1/2 c. flour
* 1/3 c. quick-cooking oats
* 1/3 c. butter or margarine
* vanilla ice cream, optional
== Directions ==
# Combine rhubarb & 2 Tbls. of flour; place in greased 8-in. square pan. 
# Sprinkle with Raisins. 
# Combine brown sugar, cinnamon, & salt; sprinkle over Raisins. 
# Combine Oats & remaining flour; cut in butter until crumbly. 
# Sprinkle over top. 
# Bake at 375 deg. F for 40–45 minutes or until golden brown. 
# Serve warm with ice cream if desired.
Category:Rhubarb cobbler Recipes
Category:Rhubarb Recipes
Category:Quick oats Recipes
Category:Brown sugar Recipes
Category:Raisin Recipes
Category:Oats Recipes