Pasta Chicken

== Ingredients ==
* 4 chicken breast - diced up into bite size pieces
* 1 bunch of broccoli (or 10 oz frozen chopped) - diced up into bite sized pieces
* 5 to 10 garlic cloves - minced or pressed
* basil and oregano - to taste (approx. ½ tsp each)
* 1 medium carton half and half or half a litre of Double cream and half a litre of Milk.
* 4 large ripe tomatoes
* 1 x 10oz pack of small shell pasta
* olive oil
* grated Parmesan cheese - to taste
== Directions ==
# Start water boiling for pasta and add pasta when boiling, cook until done and then drain.
# Cook broccoli (i steam fresh - or follow frozen package directions).
# Brown chicken pieces in olive oil, add tomatoes and garlic, simmer for approx 3 minutes, add basil and oregano, simmer again for 2 to 3 minutes.
# Add half and half.
# Simmer again for 3 to 7 minutes, add pasta, broccoli and Parmesan cheese, stir well and serve.
Category:Fijian Appetizers
Category:Broccoli Recipes
Category:Chicken breast Recipes
Category:Parmesan cheese Recipes
Category:Conchiglie Recipes
Category:Recipes that need photos