Turkey Breast with Southwestern Cornbread Dressing

== Ingredients ==
* 5 	cups 	Cornbread, coarsley crumbled
* 4 		English muffins coarsely crumbled
* 3 		Mild green chilies roasted, peeled, seeded and chopped
* 1 		Red bell pepper roasted, peeled, seeded and chopped
* 3/4 	cup 	pine nuts toasted
* 1 	tbsp 	chopped fresh cilantro
* 1 	tbsp 	chopped fresh parsley
* 1 1/2 	tsp 	chopped fresh basil
* 1 1/2 	tsp 	chopped fresh thyme
* 1 1/2 	tsp 	chopped fresh oregano
* 1 lb 	ITALIAN Turkey Sausage
* 3 	cups 	chopped celery
* 1 	cup 	chopped Onion
* 4 	tbsp 	Turkey BROTH or water
* 1 		BONE-IN Turkey BREAST (5-6 pounds)
* 2 	tbsp 	minced garlic
* 1/2 	cup 	chopped fresh cilantro
* 		vegetable cooking spray
== Directions ==
In large bowl combine Cornbread, muffins, chilies, red pepper, pine nuts, cilantro, parsley, basil, thyme, and 
oregano; set aside.
In large skillet over medium-high heat, saute Turkey Sausage, celery and Onion 8 to 10 minutes or until Sausage is 
no longer pink and vegetables are tender.
Combine Turkey mixture with Cornbread mixture. 
Add broth or water if mixture is too dry; set aside.
Loosen skin on both sides of Turkey breast, being careful not to tear skin, leaving it connected at breast bone.
Spread 1 tablespoon garlic under loosened skin over each breast half.
Repeat procedure, spreading 1/4 cup cilantro over each breast half.
Place Turkey in 13-X 9-X 2-inch roasting pan, lightly coated with vegetable cooking spray.
Spoon half of stuffing mixture under breast cavity.
Spoon remaining stuffing into 2-quart casserole, lightly coated with vegetable cooking spray; set aside.
Roast Turkey breast, uncovered, at 325 degrees F. 2 to 2-1/2 hours or until meat thermometer registers 170 degrees F
in deepest portion of breast.
Bake remaining stuffing uncovered along with Turkey breast during last 45 minutes.
Category:Basil Recipes
Category:Cornbread Recipes
Category:English muffin Recipes
Category:Oregano Recipes
Category:Pine nut Recipes
Category:Sausage Recipes
Category:Thanksgiving Main Dishes
Category:Thyme Recipes
Category:Turkey meat Recipes