Hominy Soup

==Description ==
A River of Recipes: Native American Recipes Using Commodity Foods by the USDA Food Distribution Program on Indian Reservations, public domain government resource—original source of recipe
Serves: 6
== Ingredients ==
* 1 pound lean ground beef or ground bison
* 1 large onion, chopped
* 3 stalks celery, chopped
* 2 cups cooked kidney beans with liquid
* 2 cans white hominy with liquid
== Directions ==
# In a large pot, cook ground beef; when half done, add onions and celery, and finish cooking.
# Add beans and hominy; season to taste. Heat until warm.
# Add water and simmer if too thick.
Optional Additions: You may add other types of corn to the soup for more variety and/or textures.  Some light use of an immersion blender may also provide the opportunity to play around with the soup texture.
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Category:Soup Recipes
Category:Ground beef Recipes
Category:Kidney bean Recipes
Category:Ground bison Recipes
Category:Hominy Recipes
Category:Celery Recipes