Italian Dressing Variations

== Ingredients ==
* ½ cup low-calorie Italian dressing
=== Anchovy Italian dressing ===
* 1 oz anchovy fillets, ground 
=== Bacon Italian dressing ===
* 1 tbsp bacos
=== Parmesan Italian dressing ===
* 1 tbsp Parmesan cheese
=== Tomato Italian dressing ===
* 1 tbsp tomato purée
=== Wine Italian dressing ===
* 1 tbsp dry white or red wine
== Directions ==
# Start with ½ cup low-calorie Italian dressing.
# Add the appropriate extras to get the variation you want.
# Allow to mellow for several hours.
== Nutritional information ==
½ cup = 24 calories
* Anchovy dressing: 1 meat exchange 
* Bacon dressing: ½ fat exchange
* Parmesan dressing: ⅛ meat exchange 
* Tomato dressing: none
* Wine dressing: none 
__NOTOC__
Category:Prepared salad dressing Recipes
Category:Bacon Recipes
Category:Anchovy Recipes
Category:Parmesan cheese Recipes
Category:White wine Recipes
Category:Red wine Recipes
Category:Tomato purée Recipes