Fig Preserves

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== Description ==
Fig Preserves recipe for making whole figs into delicious fig preserves (jelly). One of the best canning recipes for whole figs.
* Fruit & Vegetable Recipes I by the South Carolina Department of Agriculture, public domain government resource—original source of recipe
* Originally, from the state of South Carolina Department of Agriculture recipe archives.
== Ingredients ==
* whole figs ripe and ready for cooking
* sugar, granulated—approximately ½ the amount of figs.
== Directions ==
# Wash and remove stems from figs.
# Using twice as many figs as sugar, simmer until desired thickness.
# Pack into sterilized jars and seal with sterilized lids.
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Category:Condiment Recipes
Category:Fig Recipes
Category:Preserves and jam Recipes
Category:Vegan Recipes