Open Sea Tuna Cream Cheese Sandwiches

== Description ==
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Butler Estate in Irving, Texas in 1988.
* Contributed by Catsrecipes Y-Group
== Ingredients ==
* 16 ounces cream cheese at room temperature
* 3 eggs lightly beaten
* ¼ cup finely chopped chives
* 1 loaf French bread
* 1 can tuna drained and mixed with finely chopped bell pepper
== Directions ==
# Combine cream cheese, eggs and chopped chives in a bowl and beat until combined.
# Cut bread in half lengthwise.
# Scoop out some of the soft interior forming a shallow shell.
# Fill bread with tuna mixture.
# Spread cream cheese mixture in a thick layer on both halves of the loaf.
# Place on a baking sheet and bake at 450°F for 15 minutes.
# Cut into individual portions and serve immediately.
Category:Cathy's Recipes
Category:Sandwich Recipes
Category:Cream cheese Recipes
Category:Egg Recipes
Category:Chives Recipes
Category:French bread Recipes
Category:Tuna Recipes
Category:Bell pepper Recipes