Apple and Pear Crumble

==Description==
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===Ingredients===
* 4 medium Granny Smith apples, peeled, cored and thinly sliced
* 3 medium Bosc pears, cored and thinly sliced
* 1/4 cup pure maple syrup
* 1 tsp. vanilla extract
* 1/2 tsp. ground cinnamon
* 1/4 tsp. ground nutmeg
* 1/4 tsp. ground allspice
* Nondairy vanilla frozen dessert or frozen yogurt for serving (optional)
* Topping
* 1/2 cup whole-Wheat pastry flour
* 1/2 cup wheat germ
* 1/3 cup finely chopped almonds
* 2 Tbs. soy margarine, melted
* 2 Tbs. light brown sugar
* 1/4 tsp. ground cinnamon
==Directions==
# Preheat oven to 350 °F. 
# Lightly coat 13 x 9-inch baking pan with vegetable oil cooking spray.
# In large bowl, mix together Apples, Pears, maple syrup, vanilla, cinnamon, nutmeg and allspice until well combined. 
# Pour into prepared baking pan, spreading evenly.
# Make topping: 
# In small bowl, combine all ingredients and mix well. 
# Sprinkle evenly over fruit mixture. 
# Bake until fruits are soft and topping is golden, 40 to 45 minutes. 
# Let cool on a wire rack until just warm and serve as is or with frozen dessert if desired.
== See also ==
Category:Allspice Recipes
Category:Almond Recipes
Category:Apple Recipes
Category:Bosc pear Recipes
Category:Granny Smith apple Recipes
Category:Light brown sugar Recipes
Category:Maple syrup Recipes
Category:Pastry flour Recipes
Category:Pear Desserts