Angels on Horseback

==Ingredients==
* 24 oysters, remove from shell
* 12 streaky bacon rashers, rinded
* 12 small slices toast
* butter, enough to butter the toast
* 1 bunch watercress
==Directions==
# Pre-heat oven to 200 °C / 400 °F / gas 6.
# Stretch bacon so it doesn't shrink when it's cooked.
# Use the back of a knife. Cut each rasher in half.
# Wrap a piece of bacon round each oyster. Place on a baking sheet.
# Keep them packed up tight so that they don't unravel.
# Bake for about 8 minutes.
# Butter the toast.
# Arrange 2 angels on each piece and garnish the dish with the watercress.
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Category:British Appetizers
Category:Seafood appetizer Recipes
Category:Oyster Recipes
Category:Watercress Recipes
Category:Bacon Recipes