Kondre

== Ingredients ==
* 500 g beef
* 250 g tomatoes
* basil
* celery
* wild peppercorns
* 20 g garlic
* 50 g ginger
* 1 cl palm oil
* 2.5 kg plantains
* parsley
* 2 red chili peppers
* ginger
* 2 onions
== Directions ==
# Crush all the condiments finely: tomatoes, parsley, basil, celery, peppers, garlic, ginger, 1 onion and wild pepper.
# Finely cut 1 onion and reserve.
# Peel the plantains in a large water basin and reserve.
# Cut the meat in small cubes, and then wash and drain.
# Saute the reserved onion in palm oil and season to taste.
# Add the crushed condiments, the washed and drained meat, the sheets of ginger as well as the peeled plantains.
# Cover with water and let simmer for 1h30.
# Serve hot.
Category:Basil Recipes
Category:Beef Recipes
Category:Cameroonian Meat Dishes
Category:Chile pepper Recipes
Category:Plantain Recipes
Category:Recipes that need photos