Moldovan Cheese-stuffed Tomatoes

== Ingredients ==
* ½ lb/250 g cow cheese
* ½ lb/250 g feta cheese
* 4 oz/100 g butter
* 1 clove minced garlic
* 3 tablespoon minced dill
* 5 or more big tomatoes
* salt
== Directions ==
# Drain the cheese well and mix with the butter, garlic and salt.
# Choose firm and round tomatoes, cut a slice on top and remove the inside with all the seeds.
# Fill with the cheese mixture, and then spread dill on top.
# Refrigerate.
Category:Moldovan Vegetarian
Category:Moldovan Appetizers
Category:Tomato Recipes
Category:Cheese Recipes
Category:Garlic Recipes
Category:Feta Recipes
Category:Dill Recipes
Category:Recipes that need photos