Kenyan Beef Samosa

== Description ==
== Ingredients ==
Use eggroll casings for pastry.
Filling:
* 1 pound ground meat
* ½ pound onions, chopped
* 1 teaspoon turmeric
* 1 teaspoon curry powder
* 1 teaspoon salt
* ¼ teaspoon red pepper
== Directions ==
# Form triangular cups with pastry.
# Seal edge with paste of flour and water.
# Fill with meat filling. Fold top over and seal.
# Be sure there are no open corners, or you'll lose you filling during frying.
# The puff will be triangular.
# Fry in moderately hot deep fat until brown and crisp.
# Serve warm and fresh, with a wedge of lemon to be squeezed on it.
Category:Curry Recipes
Category:Kenyan Meat Dishes
Category:Kenyan Recipes
Category:Recipes that need photos
Category:Turmeric Recipes