Tortilla de Plátanos

== Description ==
Plantain omelet
== Ingredients ==
* 3 ripe (not overripe) plantains, sliced thinly
* ½ diced onion
* ½ cup diced ham or cooking ham
* 6 eggs, beaten, with salt added to your taste
* ½ cup sausage or Spanish sausage, shredded
* ⅓ cup sweet peas
* frying oil
== Directions ==
# Sauté the plantain slices in very hot frying oil.
# Use enough oil to cover the slices.
# Remove the plantain slices when they are golden and soak off the excess oil.
# Sauté your choice of ham and sausages lightly, remove and add to the plantains.
# Add the sweet peas and the beaten eggs.
# Use an omelet frying pan if possible.
# Add ⅓ cup frying oil.
# Place the ingredients in the pan and cook over medium heat for several minutes.
# The sweet smell of the frying plantains will be replaced by a typical omelet smell when the mixture is ready to be turned over.
# Do so carefully.
# Let cook for another two to three minutes.
# Serve immediately.
Category:Omelet Recipes
Category:Pea Recipes
Category:Ham Recipes
Category:Plantain Recipes
Category:Puerto Rican Meat Dishes
Category:Puerto Rican Snacks
Category:Recipes that need photos
Category:Sausage Recipes