Springtime Rhubarb Crunch

==Description==
==Ingredients==
*1 c brown sugar
*3/4 c oatmeal
*1 c flour
*1/2 c melted butter
*1 tsp vanilla
*4 c sliced rhubarb
*1 c Sugar
*1/2 c water
*2 TBSP cornstarch
==Directions==
#Combine brown sugar, flour, oatmeal, and melted butter. 
#Press 1/2 of the mixture on the bottom of an 8" or 9" square pan. 
#Reserve the rest. 
#In a large saucepan, combine rhubarb, Sugar, water and cornstarch; cook until clear. 
#Add vanilla. 
#Pur rhubarb mixture over crust. 
#Cover with remaining crunch. 
#Bake at 350 for 40 - 45 minutes. 
#Cool.
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Category:Cobbler Recipes