Mom's southern pecan pie

== Description ==
=== Ingredients ===
* 1 unbaked pie shell
* 1 cup fruit sweetener
* 1 tbsp cornmeal
* 1/3 cup unsweetened applesauce or
* --applebutter
* 3 tbsp water
* 2 tbsp cornstarch
* 3 eggs
* 2 tsp vanilla extract
* 2 tbsp very strong coffee or
* -espresso (prepared - not
* -grounds)
* 24 pecan halves
== Directions ==
Prepare pastry and place in 9" pie pan. In large bowl, combine fruit sweetener, cornmeal and applesauce/butter. Beat with electric mixer. In small bowl, blend water and cornstarch until smooth. Add to fruit sweetner nixture and blend. Beat in eggs one at a time. Stir in vanilla and coffee. Pour mixture into pie shell. Decorate top with pecan halves. Bake 30 to 40 minutes - or until custard is set - at 375 degrees. Cool slightly before cutting. 
One serving is = to: 1 bread, 1 fruit, 2 fat exchanges. 211 calories, 9g fat, 28g carb, 69mg sod, 3g protein, 82mg chol
=== Other links ===
== See also ==
Category:Applesauce Recipes
Category:Coffee Recipes
Category:Cornmeal Recipes
Category:Pecan Recipes
Category:Vanilla extract Recipes