Lemongrass Chicken Satay

==Description==
Nice unique tasting satay thai style. Simple to prepare but good enough for either a party or a simple family meal.
===Ingredients===
* 500 g Chicken thighs
* 3 spring onions
* 3 red chilies
* 3 cloves garlic
* 2 eggs
* 2 limes, juiced
* 2 tablespoons fish sauce
* 1 tablespoon cornflour
* 1 tablespoon black pepper
* 1 teaspoon Sugar
* 10 stalks lemongrass, about 12 cm long
* 2 tablespoons canola oil
* sweet chilli sauce, to serve
===Directions===
Mince Chicken thigh with cleaver, and set aside.<BR>
Using pestle and mortar, grind spring onions, chillies and garlic till very fine.<BR>
Add minced Chicken and continue to grind till mixtures resembles pate.<BR>
Transfer mince to a mixing bowl, add egg, lime juice, fish sauce, cornflour, pepper and Sugar.<BR>
Mix well, kneading till the mixture is thick and dough-like in consistency.<BR>
Leave mixture to firm up in the fridge (about an hour).<BR>
Take about 2 tablespoon of mixture and shape it around a lemongrass stalk.<BR>
Repeat with remaining mixture till all are used up.<BR>
Brush lightly with canola oil.<BR>
Heat grill and cook the satays for 5-8 minutes, turning frequently till the Chicken mixture is slightly charred.<BR>
Serve warm with sweet chilli sauce.
===Other Links===
==See also==
Category: Thai Snacks
Category: Thai Meat DishesCategory:Meat Dishes Category:Snacks Category:Recipes Category:Recipes
Category:Chicken Recipes
Category:Thai Recipes
category:Lime Recipes
Category:Lemongrass Recipes
category:garlic Recipes
category:pepper Recipes
category:lime juice Recipes
category:canola oil Recipes
category:cornstarch Recipes
category:pepper Recipes
category:chile leaf Recipes
category:garlic Recipes
category:Onion Recipes
category:Sugar Recipes
category:granulated sugar Recipes
category:egg Recipes
category:meal Recipes
category:egg Recipes