German Rhubarb Cake

==Description: German Rhubarb Cake==
==Ingredients==
*1/2 c. shortening
*1 1/2 c. brown sugar
*1 egg
*1/2 tsp. salt
*2 c. finely chopped rhubarb
*2 c. plus 2 Tbsp. flour
*1 tsp. soda
*1 c. buttermilk or soured milk
*1 tsp. cinnamon
*1/4 tsp. allspice
*1/4 tsp. cloves
*1 tsp. vanilla
Topping:
*1/2 c. Sugar
*1 tsp. cinnamon
*1/2 c. chopped nuts
*1/2 c. coconut
==Directions==
#Mix shortening, cinnamon, brown sugar, allspice, egg, cloves, salt and vanilla well, then add rhubarb and set aside. 
#In a separate bowl, mix flour and soda alternately. 
#Add flour and buttermilk to first ingredients. 
#Mix well and pour batter in a greased 9 x 13-inch pan. 
#Combine topping ingredients and sprinkle on batter. 
#Bake in a 350 degrees oven for 40 minutes.
Category:Cake Recipes