Seki Magoroku Imayo Santoku 14.5cm
The santoku is a Japanese all-purpose kitchen knife. Like a chefs knife, the santoku is used for just about every cutting job in the kitchen. It works well with vegetables, proteins, and fruit and excels at slicing and dicing. The tsuchime, or hammered finish, creates air pockets that help food release from the blade.
Brand: Kai Shun
Category: Home & Garden > Kitchen & Dining > Kitchen Tools & Utensils > Kitchen Knives > Santoku Knives