Question: What dietary items do the Inuit and Metis people have in common with one another? Passage 1:After Meissner’s abitur at the Humanistisches Gymnasium, in 1910, he began the study of physics and mathematics at University of Tübingen. After three terms, he went to the University of Munich as a student of the experimentalist Wilhelm Röntgen and the theoretician Arnold Sommerfeld. After one year at Munich, he returned to Tübingen to be able to study spectroscopy with Friedrich Paschen. While still a student in 1914, Meissner was able to prove the existence of oxygen lines in the solar spectrum. He was awarded his doctorate in 1915, on a thesis with the title Interferometrische Wellenlängenbestimmung im infraroten Spektralbereich. In 1916 he became an assistant to Edgar Meyer at the University of Zurich, under whom he completed his Habilitation, in 1918, with the Habilitationsschrift title Untersuchungen des Neonspektrums. The following year, he married the Polish physicist Doctor Janka Kohn.
 Passage 2:The Meskhetian Turks first arrived in Azerbaijan at the end of the nineteenth century, and more followed in 1918-1920. However, migration to Azerbaijan increased dramatically after World War II when the Soviet Union was preparing to launch a pressure campaign against Turkey. Vyacheslav Molotov, then Minister of Foreign Affairs, demanded to the surrender of three Anatolian provinces (Kars, Ardahan and Artvin); thus, war against Turkey seemed possible, and Joseph Stalin wanted to clear the strategic Turkish population situated in Meskheti, located near the Turkish-Georgian border which were likely to be hostile to Soviet intentions. Thus, in 1944, the Meskhetian Turks were forcefully deported from the Meskheti region in Georgia and accused of smuggling, banditry and espionage in collaboration with their kin across the Turkish border. Nationalistic policies at the time encouraged the slogan: "Georgia for Georgians" and that the Meskhetian Turks should be sent to Turkey "where they belong". Joseph Stalin deported the Meskhetian Turks to Central Asia (especially to Uzbekistan), thousands dying en route in cattle-trucks, and were not permitted by the Georgian government of Zviad Gamsakhurdia to return to their homeland.
 Passage 3:The year 2007 saw for the first time a racially-tailored Guide: the Food Guide for First Nations, Inuit and Métis people was born. For all other Canadians, the name evolved to Eating Well with Canada's Food Guide. The recognition of the multi-cultural nature of Canada meant that the food guide needed to balloon, to six pages in a fold-out pamphlet as opposed to the recto-verso poster format that had been used in days of yore. Obesity was recognised as a dietary problem. The Milk Products group became known as the Milk and Alternatives group, as "fortified soy beverage" was officially introduced to accommodate "non-milk drinkers". A guidance to reduce consumption of trans fats and replace saturated fats with unsaturated fats was identified. Instead of the cod-liver oil of days gone by, Canadians over 50 years of age were invited to consume vitamin D dietary supplements in order to normalise the method of ingestion by pharmaceutical pill. The choice of healthy foods was linked to the food label. A more "ethnically diverse" range of foods was depicted in order to reflect the European detonation of Canada. Nine age and sex groups were identified for specific recommendations but the LGBTQ lobby was still in its infancy and so no mention of them was made. "Three Advisory Groups provided guidance and advice throughout the revision process – the DRI Expert Advisory Committee, an Interdepartmental Working Group and the Food Guide Advisory Committee". An "extensive consultation with a range of stakeholders regarding the 1992 Food Guide" was duly noted. The Dietary Reference Intake (DRI) tool from the American Institute of Medicine was introduced to the Canadian taxpayer, as the NAFTA made its presence felt on the dinner table.

Output: 3