niryuu/sni-each-converted huggingface dataset:
Background Paragraph: Regions on the Earth's surface (or in its atmosphere) that are high above mean sea level are referred to as high altitude. High altitude is sometimes defined to begin at 2,400 meters (8,000 ft) above sea level.[5][6][7]

At high altitude, atmospheric pressure is lower than that at sea level. This is due to two competing physical effects: gravity, which causes the air to be as close as possible to the ground; and the heat content of the air, which causes the molecules to bounce off each other and expand.[8]. 
Story: There was a competition for who can get their yellow drone the highest into the air. Team A got it 2,551 ft. Team B got it 3,551 ft. Team C go it 4,541 ft. Team D got it 5,531 ft. Team E got it 10,521 ft. Team F got it 13,571 ft. Team G got it 14,581 ft. Team G won the contest and got a big gold trophy as the prize.
Output: What team got their drone into high altitude: Team D or Team E?
Background Paragraph: Regions on the Earth's surface (or in its atmosphere) that are high above mean sea level are referred to as high altitude. High altitude is sometimes defined to begin at 2,400 meters (8,000 ft) above sea level.[5][6][7]

At high altitude, atmospheric pressure is lower than that at sea level. This is due to two competing physical effects: gravity, which causes the air to be as close as possible to the ground; and the heat content of the air, which causes the molecules to bounce off each other and expand.[8]. 
Story: There was a competition for who can get their yellow drone the highest into the air. Team A got it 2,551 ft. Team B got it 3,551 ft. Team C go it 4,541 ft. Team D got it 5,531 ft. Team E got it 10,521 ft. Team F got it 13,571 ft. Team G got it 14,581 ft. Team G won the contest and got a big gold trophy as the prize.
Output: What team got their drone into high altitude: Team D or Team F?
Background Paragraph: Regions on the Earth's surface (or in its atmosphere) that are high above mean sea level are referred to as high altitude. High altitude is sometimes defined to begin at 2,400 meters (8,000 ft) above sea level.[5][6][7]

At high altitude, atmospheric pressure is lower than that at sea level. This is due to two competing physical effects: gravity, which causes the air to be as close as possible to the ground; and the heat content of the air, which causes the molecules to bounce off each other and expand.[8]. 
Story: There was a competition for who can get their yellow drone the highest into the air. Team A got it 2,551 ft. Team B got it 3,551 ft. Team C go it 4,541 ft. Team D got it 5,531 ft. Team E got it 10,521 ft. Team F got it 13,571 ft. Team G got it 14,581 ft. Team G won the contest and got a big gold trophy as the prize.
Output: What team got their drone into high altitude: Team D or Team G?
Background Paragraph: The major effect of transpiration is the reduction of soil pore water pressures which counteracts the loss of strength which occurs through wetting, this is most readily seen as a loss of moisture around trees. However it is not easy to rely on tree and shrub roots to remove water from slopes and consequently help ensure slope stability. The ability to transpire in wet conditions is severely reduced and therefore any increase in soil strength previously gained in evaporation and transpiration will be lost or significantly reduced, consequently the effects of transpiration cannot be taken into account at these times. However it can be assumed that the chance of slope failure following saturation by storm event or periods of extended rainfall will be lessened as a result of transpiration. Moreover, although changes in moisture content will affect the undrained shear strength, the effective shear stress parameters as commonly used in routine slope stability analysis are not directly influenced by changing moisture content, although the water pressures (suctions) used in the analysis will change.[2][3]. 
Story: The 2 team took different approaches in reinforcing the highway embankment slopes when building segments of the interstate. Team A led by Chuck relied almost entirely on inspiration and good building materials, while team B lead by Mike used nature as an ally by planting hundreds of thousand of trees and shrubs  to prevent slope failures.
Output: Which team contributed to decreasing the chances of slope failure?
Background Paragraph: The major effect of transpiration is the reduction of soil pore water pressures which counteracts the loss of strength which occurs through wetting, this is most readily seen as a loss of moisture around trees. However it is not easy to rely on tree and shrub roots to remove water from slopes and consequently help ensure slope stability. The ability to transpire in wet conditions is severely reduced and therefore any increase in soil strength previously gained in evaporation and transpiration will be lost or significantly reduced, consequently the effects of transpiration cannot be taken into account at these times. However it can be assumed that the chance of slope failure following saturation by storm event or periods of extended rainfall will be lessened as a result of transpiration. Moreover, although changes in moisture content will affect the undrained shear strength, the effective shear stress parameters as commonly used in routine slope stability analysis are not directly influenced by changing moisture content, although the water pressures (suctions) used in the analysis will change.[2][3]. 
Story: The 2 team took different approaches in reinforcing the highway embankment slopes when building segments of the interstate. Team A led by Chuck relied almost entirely on inspiration and good building materials, while team B lead by Mike used nature as an ally by planting hundreds of thousand of trees and shrubs  to prevent slope failures.
Output: Which team contributed to increasing the chances of slope failure?
Background Paragraph: Compared to conventional milk production, organic milk production tends to have lower eutrophication potential per ton of milk or per hectare of farmland, because it potentially reduces leaching of nitrates (NO3−) and phosphates (PO4−) due to lower fertilizer application rates. Because organic milk production reduces pesticides utilization, it increases land use per ton of milk due to decreased crop yields per hectare. Mainly due to the lower level of concentrates given to cows in organic herds, organic dairy farms generally produce less milk per cow than conventional dairy farms. Because of the increased use of roughage and the, on-average, lower milk production level per cow, some research has connected organic milk production with increases in the emission of methane.Animal welfare issues vary among dairy farms and are not necessarily related to the way of producing milk (organically or conventionally). 
Story: Two neighboring dairy farms produced milk for half the state.  Berry farm produced conventional milk, while Rose farm produced organic milk.
Output: Which farm didn't have milk production which reduced fertilizer application rates?
Background Paragraph: Compared to conventional milk production, organic milk production tends to have lower eutrophication potential per ton of milk or per hectare of farmland, because it potentially reduces leaching of nitrates (NO3−) and phosphates (PO4−) due to lower fertilizer application rates. Because organic milk production reduces pesticides utilization, it increases land use per ton of milk due to decreased crop yields per hectare. Mainly due to the lower level of concentrates given to cows in organic herds, organic dairy farms generally produce less milk per cow than conventional dairy farms. Because of the increased use of roughage and the, on-average, lower milk production level per cow, some research has connected organic milk production with increases in the emission of methane.Animal welfare issues vary among dairy farms and are not necessarily related to the way of producing milk (organically or conventionally). 
Story: Two neighboring dairy farms produced milk for half the state.  Berry farm produced conventional milk, while Rose farm produced organic milk.
Output: Which farm didn't have milk production which reduced leaching of nitrates?
Background Paragraph: Compared to conventional milk production, organic milk production tends to have lower eutrophication potential per ton of milk or per hectare of farmland, because it potentially reduces leaching of nitrates (NO3−) and phosphates (PO4−) due to lower fertilizer application rates. Because organic milk production reduces pesticides utilization, it increases land use per ton of milk due to decreased crop yields per hectare. Mainly due to the lower level of concentrates given to cows in organic herds, organic dairy farms generally produce less milk per cow than conventional dairy farms. Because of the increased use of roughage and the, on-average, lower milk production level per cow, some research has connected organic milk production with increases in the emission of methane.Animal welfare issues vary among dairy farms and are not necessarily related to the way of producing milk (organically or conventionally). 
Story: Two neighboring dairy farms produced milk for half the state.  Berry farm produced conventional milk, while Rose farm produced organic milk.
Output: Which farm didn't have milk production which reduced leaching of phosphates?
Background Paragraph: Compared to conventional milk production, organic milk production tends to have lower eutrophication potential per ton of milk or per hectare of farmland, because it potentially reduces leaching of nitrates (NO3−) and phosphates (PO4−) due to lower fertilizer application rates. Because organic milk production reduces pesticides utilization, it increases land use per ton of milk due to decreased crop yields per hectare. Mainly due to the lower level of concentrates given to cows in organic herds, organic dairy farms generally produce less milk per cow than conventional dairy farms. Because of the increased use of roughage and the, on-average, lower milk production level per cow, some research has connected organic milk production with increases in the emission of methane.Animal welfare issues vary among dairy farms and are not necessarily related to the way of producing milk (organically or conventionally). 
Story: Two neighboring dairy farms produced milk for half the state.  Berry farm produced conventional milk, while Rose farm produced organic milk.
Output: Which farm didn't have milk production which reduced pesticides utilization?
Background Paragraph: Compared to conventional milk production, organic milk production tends to have lower eutrophication potential per ton of milk or per hectare of farmland, because it potentially reduces leaching of nitrates (NO3−) and phosphates (PO4−) due to lower fertilizer application rates. Because organic milk production reduces pesticides utilization, it increases land use per ton of milk due to decreased crop yields per hectare. Mainly due to the lower level of concentrates given to cows in organic herds, organic dairy farms generally produce less milk per cow than conventional dairy farms. Because of the increased use of roughage and the, on-average, lower milk production level per cow, some research has connected organic milk production with increases in the emission of methane.Animal welfare issues vary among dairy farms and are not necessarily related to the way of producing milk (organically or conventionally). 
Story: Two neighboring dairy farms produced milk for half the state.  Berry farm produced conventional milk, while Rose farm produced organic milk.
Output: Which farm had milk production which reduced fertilizer application rates?
Background Paragraph: Compared to conventional milk production, organic milk production tends to have lower eutrophication potential per ton of milk or per hectare of farmland, because it potentially reduces leaching of nitrates (NO3−) and phosphates (PO4−) due to lower fertilizer application rates. Because organic milk production reduces pesticides utilization, it increases land use per ton of milk due to decreased crop yields per hectare. Mainly due to the lower level of concentrates given to cows in organic herds, organic dairy farms generally produce less milk per cow than conventional dairy farms. Because of the increased use of roughage and the, on-average, lower milk production level per cow, some research has connected organic milk production with increases in the emission of methane.Animal welfare issues vary among dairy farms and are not necessarily related to the way of producing milk (organically or conventionally). 
Story: Two neighboring dairy farms produced milk for half the state.  Berry farm produced conventional milk, while Rose farm produced organic milk.
Output: Which farm had milk production which reduced leaching of nitrates?
Background Paragraph: Compared to conventional milk production, organic milk production tends to have lower eutrophication potential per ton of milk or per hectare of farmland, because it potentially reduces leaching of nitrates (NO3−) and phosphates (PO4−) due to lower fertilizer application rates. Because organic milk production reduces pesticides utilization, it increases land use per ton of milk due to decreased crop yields per hectare. Mainly due to the lower level of concentrates given to cows in organic herds, organic dairy farms generally produce less milk per cow than conventional dairy farms. Because of the increased use of roughage and the, on-average, lower milk production level per cow, some research has connected organic milk production with increases in the emission of methane.Animal welfare issues vary among dairy farms and are not necessarily related to the way of producing milk (organically or conventionally). 
Story: Two neighboring dairy farms produced milk for half the state.  Berry farm produced conventional milk, while Rose farm produced organic milk.
Output: Which farm had milk production which reduced leaching of phosphates?
Background Paragraph: Compared to conventional milk production, organic milk production tends to have lower eutrophication potential per ton of milk or per hectare of farmland, because it potentially reduces leaching of nitrates (NO3−) and phosphates (PO4−) due to lower fertilizer application rates. Because organic milk production reduces pesticides utilization, it increases land use per ton of milk due to decreased crop yields per hectare. Mainly due to the lower level of concentrates given to cows in organic herds, organic dairy farms generally produce less milk per cow than conventional dairy farms. Because of the increased use of roughage and the, on-average, lower milk production level per cow, some research has connected organic milk production with increases in the emission of methane.Animal welfare issues vary among dairy farms and are not necessarily related to the way of producing milk (organically or conventionally). 
Story: Two neighboring dairy farms produced milk for half the state.  Berry farm produced conventional milk, while Rose farm produced organic milk.
Output: Which farm had milk production which reduced pesticides utilization?
Background Paragraph: Compared to conventional milk production, organic milk production tends to have lower eutrophication potential per ton of milk or per hectare of farmland, because it potentially reduces leaching of nitrates (NO3−) and phosphates (PO4−) due to lower fertilizer application rates. Because organic milk production reduces pesticides utilization, it increases land use per ton of milk due to decreased crop yields per hectare. Mainly due to the lower level of concentrates given to cows in organic herds, organic dairy farms generally produce less milk per cow than conventional dairy farms. Because of the increased use of roughage and the, on-average, lower milk production level per cow, some research has connected organic milk production with increases in the emission of methane.Animal welfare issues vary among dairy farms and are not necessarily related to the way of producing milk (organically or conventionally). 
Story: Two neighboring dairy farms produced milk for half the state.  Berry farm produced conventional milk, while Rose farm produced organic milk.
Output: Which farm had production with higher eutrophication potential per ton of milk or per hectare of farmland?
Background Paragraph: Compared to conventional milk production, organic milk production tends to have lower eutrophication potential per ton of milk or per hectare of farmland, because it potentially reduces leaching of nitrates (NO3−) and phosphates (PO4−) due to lower fertilizer application rates. Because organic milk production reduces pesticides utilization, it increases land use per ton of milk due to decreased crop yields per hectare. Mainly due to the lower level of concentrates given to cows in organic herds, organic dairy farms generally produce less milk per cow than conventional dairy farms. Because of the increased use of roughage and the, on-average, lower milk production level per cow, some research has connected organic milk production with increases in the emission of methane.Animal welfare issues vary among dairy farms and are not necessarily related to the way of producing milk (organically or conventionally). 
Story: Two neighboring dairy farms produced milk for half the state.  Berry farm produced conventional milk, while Rose farm produced organic milk.
Output: Which farm had production with lower eutrophication potential per ton of milk or per hectare of farmland?
Background Paragraph: Middle adulthood lasts from the mid-30s to the mid-60s. During this stage of life, many people raise a family and strive to attain career goals. They start showing physical signs of aging, such as wrinkles and gray hair. Typically, vision, strength and reaction time start declining. Diseases such as type 2 diabetes, cardiovascular or heart disease, and cancer are often diagnosed during this stage of life. These diseases are also the chief causes of death in middle adulthood. 
Story: Pat and Tammy are mother and sister. They like to take long walks together. Pat is 60, while Tammy is 32 years-old.
Output: Which person doesn't experience declining reaction time?
Background Paragraph: Middle adulthood lasts from the mid-30s to the mid-60s. During this stage of life, many people raise a family and strive to attain career goals. They start showing physical signs of aging, such as wrinkles and gray hair. Typically, vision, strength and reaction time start declining. Diseases such as type 2 diabetes, cardiovascular or heart disease, and cancer are often diagnosed during this stage of life. These diseases are also the chief causes of death in middle adulthood. 
Story: Pat and Tammy are mother and sister. They like to take long walks together. Pat is 60, while Tammy is 32 years-old.
Output: Which person experiences declining reaction time?
Background Paragraph: Middle adulthood lasts from the mid-30s to the mid-60s. During this stage of life, many people raise a family and strive to attain career goals. They start showing physical signs of aging, such as wrinkles and gray hair. Typically, vision, strength and reaction time start declining. Diseases such as type 2 diabetes, cardiovascular or heart disease, and cancer are often diagnosed during this stage of life. These diseases are also the chief causes of death in middle adulthood. 
Story: Pat and Tammy are mother and sister. They like to take long walks together. Pat is 60, while Tammy is 32 years-old.
Output: Which person has reached middle adulthood?
Background Paragraph: Middle adulthood lasts from the mid-30s to the mid-60s. During this stage of life, many people raise a family and strive to attain career goals. They start showing physical signs of aging, such as wrinkles and gray hair. Typically, vision, strength and reaction time start declining. Diseases such as type 2 diabetes, cardiovascular or heart disease, and cancer are often diagnosed during this stage of life. These diseases are also the chief causes of death in middle adulthood. 
Story: Pat and Tammy are mother and sister. They like to take long walks together. Pat is 60, while Tammy is 32 years-old.
Output: Which person hasn't reached middle adulthood?
Background Paragraph: Middle adulthood lasts from the mid-30s to the mid-60s. During this stage of life, many people raise a family and strive to attain career goals. They start showing physical signs of aging, such as wrinkles and gray hair. Typically, vision, strength and reaction time start declining. Diseases such as type 2 diabetes, cardiovascular or heart disease, and cancer are often diagnosed during this stage of life. These diseases are also the chief causes of death in middle adulthood. 
Story: Pat and Tammy are mother and sister. They like to take long walks together. Pat is 60, while Tammy is 32 years-old.
Output: Which person shows fewer physical signs of aging?
Background Paragraph: Middle adulthood lasts from the mid-30s to the mid-60s. During this stage of life, many people raise a family and strive to attain career goals. They start showing physical signs of aging, such as wrinkles and gray hair. Typically, vision, strength and reaction time start declining. Diseases such as type 2 diabetes, cardiovascular or heart disease, and cancer are often diagnosed during this stage of life. These diseases are also the chief causes of death in middle adulthood. 
Story: Pat and Tammy are mother and sister. They like to take long walks together. Pat is 60, while Tammy is 32 years-old.
Output: Which person shows fewer wrinkles?
Background Paragraph: Middle adulthood lasts from the mid-30s to the mid-60s. During this stage of life, many people raise a family and strive to attain career goals. They start showing physical signs of aging, such as wrinkles and gray hair. Typically, vision, strength and reaction time start declining. Diseases such as type 2 diabetes, cardiovascular or heart disease, and cancer are often diagnosed during this stage of life. These diseases are also the chief causes of death in middle adulthood. 
Story: Pat and Tammy are mother and sister. They like to take long walks together. Pat is 60, while Tammy is 32 years-old.
Output: Which person shows less gray hair?
Background Paragraph: Middle adulthood lasts from the mid-30s to the mid-60s. During this stage of life, many people raise a family and strive to attain career goals. They start showing physical signs of aging, such as wrinkles and gray hair. Typically, vision, strength and reaction time start declining. Diseases such as type 2 diabetes, cardiovascular or heart disease, and cancer are often diagnosed during this stage of life. These diseases are also the chief causes of death in middle adulthood. 
Story: Pat and Tammy are mother and sister. They like to take long walks together. Pat is 60, while Tammy is 32 years-old.
Output: Which person shows more gray hair?
Background Paragraph: Middle adulthood lasts from the mid-30s to the mid-60s. During this stage of life, many people raise a family and strive to attain career goals. They start showing physical signs of aging, such as wrinkles and gray hair. Typically, vision, strength and reaction time start declining. Diseases such as type 2 diabetes, cardiovascular or heart disease, and cancer are often diagnosed during this stage of life. These diseases are also the chief causes of death in middle adulthood. 
Story: Pat and Tammy are mother and sister. They like to take long walks together. Pat is 60, while Tammy is 32 years-old.
Output: Which person shows more physical signs of aging?
Background Paragraph: Middle adulthood lasts from the mid-30s to the mid-60s. During this stage of life, many people raise a family and strive to attain career goals. They start showing physical signs of aging, such as wrinkles and gray hair. Typically, vision, strength and reaction time start declining. Diseases such as type 2 diabetes, cardiovascular or heart disease, and cancer are often diagnosed during this stage of life. These diseases are also the chief causes of death in middle adulthood. 
Story: Pat and Tammy are mother and sister. They like to take long walks together. Pat is 60, while Tammy is 32 years-old.
Output: Which person shows more wrinkles?
Background Paragraph: Saturated hydrocarbons are given the general name of alkanes . The name of specific alkanes always ends in - ane . The first part of the name indicates how many carbon atoms each molecule of the alkane has. The smallest alkane is methane. It has just one carbon atom. The next largest is ethane, with two carbon atoms. The chemical formulas and properties of methane, ethane, and several other alkanes are listed in Table below . The boiling and melting points of alkanes are determined mainly by the number of carbon atoms they have. Alkanes with more carbon atoms generally have higher boiling and melting points. 
Story: Vic and Joe studied chemistry in school. Joe studied alkanes, while his friend Vic studied other acyclic hydrocarbons.
Output: Which friend studied less about ethane gas?
Background Paragraph: Saturated hydrocarbons are given the general name of alkanes . The name of specific alkanes always ends in - ane . The first part of the name indicates how many carbon atoms each molecule of the alkane has. The smallest alkane is methane. It has just one carbon atom. The next largest is ethane, with two carbon atoms. The chemical formulas and properties of methane, ethane, and several other alkanes are listed in Table below . The boiling and melting points of alkanes are determined mainly by the number of carbon atoms they have. Alkanes with more carbon atoms generally have higher boiling and melting points. 
Story: Vic and Joe studied chemistry in school. Joe studied alkanes, while his friend Vic studied other acyclic hydrocarbons.
Output: Which friend studied less about methane gas?
Background Paragraph: Saturated hydrocarbons are given the general name of alkanes . The name of specific alkanes always ends in - ane . The first part of the name indicates how many carbon atoms each molecule of the alkane has. The smallest alkane is methane. It has just one carbon atom. The next largest is ethane, with two carbon atoms. The chemical formulas and properties of methane, ethane, and several other alkanes are listed in Table below . The boiling and melting points of alkanes are determined mainly by the number of carbon atoms they have. Alkanes with more carbon atoms generally have higher boiling and melting points. 
Story: Vic and Joe studied chemistry in school. Joe studied alkanes, while his friend Vic studied other acyclic hydrocarbons.
Output: Which friend studied less about saturated hydrocarbons?
Background Paragraph: Saturated hydrocarbons are given the general name of alkanes . The name of specific alkanes always ends in - ane . The first part of the name indicates how many carbon atoms each molecule of the alkane has. The smallest alkane is methane. It has just one carbon atom. The next largest is ethane, with two carbon atoms. The chemical formulas and properties of methane, ethane, and several other alkanes are listed in Table below . The boiling and melting points of alkanes are determined mainly by the number of carbon atoms they have. Alkanes with more carbon atoms generally have higher boiling and melting points. 
Story: Vic and Joe studied chemistry in school. Joe studied alkanes, while his friend Vic studied other acyclic hydrocarbons.
Output: Which friend studied less about the boiling points of alkanes?
Background Paragraph: Saturated hydrocarbons are given the general name of alkanes . The name of specific alkanes always ends in - ane . The first part of the name indicates how many carbon atoms each molecule of the alkane has. The smallest alkane is methane. It has just one carbon atom. The next largest is ethane, with two carbon atoms. The chemical formulas and properties of methane, ethane, and several other alkanes are listed in Table below . The boiling and melting points of alkanes are determined mainly by the number of carbon atoms they have. Alkanes with more carbon atoms generally have higher boiling and melting points. 
Story: Vic and Joe studied chemistry in school. Joe studied alkanes, while his friend Vic studied other acyclic hydrocarbons.
Output: Which friend studied less about the melting points of alkanes?
Background Paragraph: Saturated hydrocarbons are given the general name of alkanes . The name of specific alkanes always ends in - ane . The first part of the name indicates how many carbon atoms each molecule of the alkane has. The smallest alkane is methane. It has just one carbon atom. The next largest is ethane, with two carbon atoms. The chemical formulas and properties of methane, ethane, and several other alkanes are listed in Table below . The boiling and melting points of alkanes are determined mainly by the number of carbon atoms they have. Alkanes with more carbon atoms generally have higher boiling and melting points. 
Story: Vic and Joe studied chemistry in school. Joe studied alkanes, while his friend Vic studied other acyclic hydrocarbons.
Output: Which friend studied more about ethane gas?
Background Paragraph: Saturated hydrocarbons are given the general name of alkanes . The name of specific alkanes always ends in - ane . The first part of the name indicates how many carbon atoms each molecule of the alkane has. The smallest alkane is methane. It has just one carbon atom. The next largest is ethane, with two carbon atoms. The chemical formulas and properties of methane, ethane, and several other alkanes are listed in Table below . The boiling and melting points of alkanes are determined mainly by the number of carbon atoms they have. Alkanes with more carbon atoms generally have higher boiling and melting points. 
Story: Vic and Joe studied chemistry in school. Joe studied alkanes, while his friend Vic studied other acyclic hydrocarbons.
Output: Which friend studied more about methane gas?
Background Paragraph: Saturated hydrocarbons are given the general name of alkanes . The name of specific alkanes always ends in - ane . The first part of the name indicates how many carbon atoms each molecule of the alkane has. The smallest alkane is methane. It has just one carbon atom. The next largest is ethane, with two carbon atoms. The chemical formulas and properties of methane, ethane, and several other alkanes are listed in Table below . The boiling and melting points of alkanes are determined mainly by the number of carbon atoms they have. Alkanes with more carbon atoms generally have higher boiling and melting points. 
Story: Vic and Joe studied chemistry in school. Joe studied alkanes, while his friend Vic studied other acyclic hydrocarbons.
Output: Which friend studied more about saturated hydrocarbons?
Background Paragraph: Saturated hydrocarbons are given the general name of alkanes . The name of specific alkanes always ends in - ane . The first part of the name indicates how many carbon atoms each molecule of the alkane has. The smallest alkane is methane. It has just one carbon atom. The next largest is ethane, with two carbon atoms. The chemical formulas and properties of methane, ethane, and several other alkanes are listed in Table below . The boiling and melting points of alkanes are determined mainly by the number of carbon atoms they have. Alkanes with more carbon atoms generally have higher boiling and melting points. 
Story: Vic and Joe studied chemistry in school. Joe studied alkanes, while his friend Vic studied other acyclic hydrocarbons.
Output: Which friend studied more about the boiling points of alkanes?
Background Paragraph: Saturated hydrocarbons are given the general name of alkanes . The name of specific alkanes always ends in - ane . The first part of the name indicates how many carbon atoms each molecule of the alkane has. The smallest alkane is methane. It has just one carbon atom. The next largest is ethane, with two carbon atoms. The chemical formulas and properties of methane, ethane, and several other alkanes are listed in Table below . The boiling and melting points of alkanes are determined mainly by the number of carbon atoms they have. Alkanes with more carbon atoms generally have higher boiling and melting points. 
Story: Vic and Joe studied chemistry in school. Joe studied alkanes, while his friend Vic studied other acyclic hydrocarbons.
Output: Which friend studied more about the melting points of alkanes?
Background Paragraph: Trees can benefit fauna. The most common examples are silvopasture where cattle, goats, or sheep browse on grasses grown under trees. In hot climates, the animals are less stressed and put on weight faster when grazing in a cooler, shaded environment. The leaves of trees or shrubs can also serve as fodder. 
Story: Two farmers from the same village raised animals. The village was situated in a hot climate. They took the animals to graze on pastures nearby. Tom took his animals to a silvopasture, while Bill took his to a grassland.
Output: Which farmer had fewer animals experiencing stress?
Background Paragraph: Trees can benefit fauna. The most common examples are silvopasture where cattle, goats, or sheep browse on grasses grown under trees. In hot climates, the animals are less stressed and put on weight faster when grazing in a cooler, shaded environment. The leaves of trees or shrubs can also serve as fodder. 
Story: Two farmers from the same village raised animals. The village was situated in a hot climate. They took the animals to graze on pastures nearby. Tom took his animals to a silvopasture, while Bill took his to a grassland.
Output: Which farmer had fewer animals grazing in a cooler environment?
Background Paragraph: Trees can benefit fauna. The most common examples are silvopasture where cattle, goats, or sheep browse on grasses grown under trees. In hot climates, the animals are less stressed and put on weight faster when grazing in a cooler, shaded environment. The leaves of trees or shrubs can also serve as fodder. 
Story: Two farmers from the same village raised animals. The village was situated in a hot climate. They took the animals to graze on pastures nearby. Tom took his animals to a silvopasture, while Bill took his to a grassland.
Output: Which farmer had fewer animals grazing in a shaded environment?
Background Paragraph: Trees can benefit fauna. The most common examples are silvopasture where cattle, goats, or sheep browse on grasses grown under trees. In hot climates, the animals are less stressed and put on weight faster when grazing in a cooler, shaded environment. The leaves of trees or shrubs can also serve as fodder. 
Story: Two farmers from the same village raised animals. The village was situated in a hot climate. They took the animals to graze on pastures nearby. Tom took his animals to a silvopasture, while Bill took his to a grassland.
Output: Which farmer had fewer animals grazing under trees?
Background Paragraph: Trees can benefit fauna. The most common examples are silvopasture where cattle, goats, or sheep browse on grasses grown under trees. In hot climates, the animals are less stressed and put on weight faster when grazing in a cooler, shaded environment. The leaves of trees or shrubs can also serve as fodder. 
Story: Two farmers from the same village raised animals. The village was situated in a hot climate. They took the animals to graze on pastures nearby. Tom took his animals to a silvopasture, while Bill took his to a grassland.
Output: Which farmer had fewer animals putting on weight faster?
Background Paragraph: Trees can benefit fauna. The most common examples are silvopasture where cattle, goats, or sheep browse on grasses grown under trees. In hot climates, the animals are less stressed and put on weight faster when grazing in a cooler, shaded environment. The leaves of trees or shrubs can also serve as fodder. 
Story: Two farmers from the same village raised animals. The village was situated in a hot climate. They took the animals to graze on pastures nearby. Tom took his animals to a silvopasture, while Bill took his to a grassland.
Output: Which farmer had more animals experiencing stress?
Background Paragraph: Trees can benefit fauna. The most common examples are silvopasture where cattle, goats, or sheep browse on grasses grown under trees. In hot climates, the animals are less stressed and put on weight faster when grazing in a cooler, shaded environment. The leaves of trees or shrubs can also serve as fodder. 
Story: Two farmers from the same village raised animals. The village was situated in a hot climate. They took the animals to graze on pastures nearby. Tom took his animals to a silvopasture, while Bill took his to a grassland.
Output: Which farmer had more animals grazing in a cooler environment?
Background Paragraph: Trees can benefit fauna. The most common examples are silvopasture where cattle, goats, or sheep browse on grasses grown under trees. In hot climates, the animals are less stressed and put on weight faster when grazing in a cooler, shaded environment. The leaves of trees or shrubs can also serve as fodder. 
Story: Two farmers from the same village raised animals. The village was situated in a hot climate. They took the animals to graze on pastures nearby. Tom took his animals to a silvopasture, while Bill took his to a grassland.
Output: Which farmer had more animals grazing in a shaded environment?
Background Paragraph: Trees can benefit fauna. The most common examples are silvopasture where cattle, goats, or sheep browse on grasses grown under trees. In hot climates, the animals are less stressed and put on weight faster when grazing in a cooler, shaded environment. The leaves of trees or shrubs can also serve as fodder. 
Story: Two farmers from the same village raised animals. The village was situated in a hot climate. They took the animals to graze on pastures nearby. Tom took his animals to a silvopasture, while Bill took his to a grassland.
Output: Which farmer had more animals grazing under trees?
Background Paragraph: Trees can benefit fauna. The most common examples are silvopasture where cattle, goats, or sheep browse on grasses grown under trees. In hot climates, the animals are less stressed and put on weight faster when grazing in a cooler, shaded environment. The leaves of trees or shrubs can also serve as fodder. 
Story: Two farmers from the same village raised animals. The village was situated in a hot climate. They took the animals to graze on pastures nearby. Tom took his animals to a silvopasture, while Bill took his to a grassland.
Output: Which farmer had more animals putting on weight faster?
Background Paragraph: Natural resources include energy, minerals and other materials. Natural resources may be renewable or non-renewable. Non-renewable resources cannot be replaced. When they're gone, they're gone. Renewable resources can be replaced. They can supply human activities forever. Fossil fuels are crucial for modern human society. Fossil fuels are essential for transportation, industry and agriculture. Renewable energy resources tend to be clean. They emit fewer pollutants and greenhouse gases than fossil fuels. Renewable resources often have other problems. They are more costly and less efficient than fossil fuels. Still, they have many advantages. Research is going into developing renewable resources. Conservation is the best way to increase resource availability. Anyone can conserve! You and your family can. Society can. The world can. Just reduce, reuse, recycle. 
Story: A recent study compared the amount of pollution in the air of two towns, Kaya and Arcfield. Arcfield is mostly powered by solar panels. Kaya on the other hand uses fossil fuels to power most of the town.
Output: Given a family want to move to a town with less pollution, would they move to Kaya or Arcfield?
Background Paragraph: Natural resources include energy, minerals and other materials. Natural resources may be renewable or non-renewable. Non-renewable resources cannot be replaced. When they're gone, they're gone. Renewable resources can be replaced. They can supply human activities forever. Fossil fuels are crucial for modern human society. Fossil fuels are essential for transportation, industry and agriculture. Renewable energy resources tend to be clean. They emit fewer pollutants and greenhouse gases than fossil fuels. Renewable resources often have other problems. They are more costly and less efficient than fossil fuels. Still, they have many advantages. Research is going into developing renewable resources. Conservation is the best way to increase resource availability. Anyone can conserve! You and your family can. Society can. The world can. Just reduce, reuse, recycle. 
Story: A recent study compared the amount of pollution in the air of two towns, Kaya and Arcfield. Arcfield is mostly powered by solar panels. Kaya on the other hand uses fossil fuels to power most of the town.
Output: Given a third town, Shooze, has recently switched to using solar panels for energy, will the amount of pollution increase or decrease?
Background Paragraph: Natural resources include energy, minerals and other materials. Natural resources may be renewable or non-renewable. Non-renewable resources cannot be replaced. When they're gone, they're gone. Renewable resources can be replaced. They can supply human activities forever. Fossil fuels are crucial for modern human society. Fossil fuels are essential for transportation, industry and agriculture. Renewable energy resources tend to be clean. They emit fewer pollutants and greenhouse gases than fossil fuels. Renewable resources often have other problems. They are more costly and less efficient than fossil fuels. Still, they have many advantages. Research is going into developing renewable resources. Conservation is the best way to increase resource availability. Anyone can conserve! You and your family can. Society can. The world can. Just reduce, reuse, recycle. 
Story: A recent study compared the amount of pollution in the air of two towns, Kaya and Arcfield. Arcfield is mostly powered by solar panels. Kaya on the other hand uses fossil fuels to power most of the town.
Output: Which town has more pollution, Kaya or Arcfield?
Background Paragraph: Natural resources include energy, minerals and other materials. Natural resources may be renewable or non-renewable. Non-renewable resources cannot be replaced. When they're gone, they're gone. Renewable resources can be replaced. They can supply human activities forever. Fossil fuels are crucial for modern human society. Fossil fuels are essential for transportation, industry and agriculture. Renewable energy resources tend to be clean. They emit fewer pollutants and greenhouse gases than fossil fuels. Renewable resources often have other problems. They are more costly and less efficient than fossil fuels. Still, they have many advantages. Research is going into developing renewable resources. Conservation is the best way to increase resource availability. Anyone can conserve! You and your family can. Society can. The world can. Just reduce, reuse, recycle. 
Story: A recent study compared the amount of pollution in the air of two towns, Kaya and Arcfield. Arcfield is mostly powered by solar panels. Kaya on the other hand uses fossil fuels to power most of the town.
Output: Will switching to solar panels increase or decrease the amount of pollution in Kaya?
Background Paragraph: Soil piping is a particular form of soil erosion that occurs below the soil surface. It causes levee and dam failure, as well as sink hole formation. Turbulent flow removes soil starting at the mouth of the seep flow and the subsoil erosion advances up-gradient. The term sand boil is used to describe the appearance of the discharging end of an active soil pipe.Soil salination is the accumulation of free salts to such an extent that it leads to degradation of the agricultural value of soils and vegetation. Consequences include corrosion damage, reduced plant growth, erosion due to loss of plant cover and soil structure, and water quality problems due to sedimentation. Salination occurs due to a combination of natural and human-caused processes. Arid conditions favour salt accumulation. This is especially apparent when soil parent material is saline. Irrigation of arid lands is especially problematic. All irrigation water has some level of salinity. Irrigation, especially when it involves leakage from canals and overirrigation in the field, often raises the underlying water table. Rapid salination occurs when the land surface is within the capillary fringe of saline groundwater. Soil salinity control involves watertable control and flushing with higher levels of applied water in combination with tile drainage or another form of subsurface drainage. 
Story: Sarah and Lydia are two sisters that have been learning how to farm since they were kids. After graduating college, they both started their own farms and have been working on their own for several years now. At a family get together, Sarah mentions that her farm is experiencing soil salination. Lydia finishes swallowing her bite of cake and remarks that her farm has never experienced that before.
Output: Who has less free salts in the soil of their farm?
Background Paragraph: Soil piping is a particular form of soil erosion that occurs below the soil surface. It causes levee and dam failure, as well as sink hole formation. Turbulent flow removes soil starting at the mouth of the seep flow and the subsoil erosion advances up-gradient. The term sand boil is used to describe the appearance of the discharging end of an active soil pipe.Soil salination is the accumulation of free salts to such an extent that it leads to degradation of the agricultural value of soils and vegetation. Consequences include corrosion damage, reduced plant growth, erosion due to loss of plant cover and soil structure, and water quality problems due to sedimentation. Salination occurs due to a combination of natural and human-caused processes. Arid conditions favour salt accumulation. This is especially apparent when soil parent material is saline. Irrigation of arid lands is especially problematic. All irrigation water has some level of salinity. Irrigation, especially when it involves leakage from canals and overirrigation in the field, often raises the underlying water table. Rapid salination occurs when the land surface is within the capillary fringe of saline groundwater. Soil salinity control involves watertable control and flushing with higher levels of applied water in combination with tile drainage or another form of subsurface drainage. 
Story: Sarah and Lydia are two sisters that have been learning how to farm since they were kids. After graduating college, they both started their own farms and have been working on their own for several years now. At a family get together, Sarah mentions that her farm is experiencing soil salination. Lydia finishes swallowing her bite of cake and remarks that her farm has never experienced that before.
Output: Who has more free salts in the soil of their farm?