niryuu/sni-each-converted huggingface dataset:
Background Paragraph: Many respiratory diseases are caused by pathogens. A pathogen is an organism that causes disease in another organism. Certain bacteria, viruses, and fungi are pathogens of the respiratory system. The common cold and flu are caused by viruses. The influenza virus that causes the flu is pictured below ( Figure below ). Tuberculosis, whooping cough, and acute bronchitis are caused by bacteria. The pathogens that cause colds, flu, and TB can be passed from person to person by coughing, sneezing, and spitting. Illnesses caused by bacteria can be treated with antibiotics. Those caused by viruses cannot. 
Story: People of Iran had more respiratory diseases caused by fungi and viruses, while their neighbor Iraq had more disease caused by bacteria.
Output: Which country had more people with cold?
Background Paragraph: Many respiratory diseases are caused by pathogens. A pathogen is an organism that causes disease in another organism. Certain bacteria, viruses, and fungi are pathogens of the respiratory system. The common cold and flu are caused by viruses. The influenza virus that causes the flu is pictured below ( Figure below ). Tuberculosis, whooping cough, and acute bronchitis are caused by bacteria. The pathogens that cause colds, flu, and TB can be passed from person to person by coughing, sneezing, and spitting. Illnesses caused by bacteria can be treated with antibiotics. Those caused by viruses cannot. 
Story: People of Iran had more respiratory diseases caused by fungi and viruses, while their neighbor Iraq had more disease caused by bacteria.
Output: Which country had more people with the flu?
Background Paragraph: Many respiratory diseases are caused by pathogens. A pathogen is an organism that causes disease in another organism. Certain bacteria, viruses, and fungi are pathogens of the respiratory system. The common cold and flu are caused by viruses. The influenza virus that causes the flu is pictured below ( Figure below ). Tuberculosis, whooping cough, and acute bronchitis are caused by bacteria. The pathogens that cause colds, flu, and TB can be passed from person to person by coughing, sneezing, and spitting. Illnesses caused by bacteria can be treated with antibiotics. Those caused by viruses cannot. 
Story: People of Iran had more respiratory diseases caused by fungi and viruses, while their neighbor Iraq had more disease caused by bacteria.
Output: Which country had more people with tuberculosis?
Background Paragraph: Many respiratory diseases are caused by pathogens. A pathogen is an organism that causes disease in another organism. Certain bacteria, viruses, and fungi are pathogens of the respiratory system. The common cold and flu are caused by viruses. The influenza virus that causes the flu is pictured below ( Figure below ). Tuberculosis, whooping cough, and acute bronchitis are caused by bacteria. The pathogens that cause colds, flu, and TB can be passed from person to person by coughing, sneezing, and spitting. Illnesses caused by bacteria can be treated with antibiotics. Those caused by viruses cannot. 
Story: People of Iran had more respiratory diseases caused by fungi and viruses, while their neighbor Iraq had more disease caused by bacteria.
Output: Which country had more people with whooping cough?
Background Paragraph: A catalyst works by providing a lower energy pathway from reactants to products. The use of a catalyst involves intermediate reactions which have lower activation complexes than the original reaction. On a simplified reaction energy diagram, this can be thought of as lowering the activation energy for a given transformation. If the activation energy of a reaction is decreased, more collisions will have enough energy to overcome this lower barrier, so the reactant-to-product transformation will occur more frequently. As a result, the overall reaction rate will be higher than for an identical reaction with a larger activation energy barrier. 
Story: A chemist is working in the lab with two beakers, beaker R and beaker T, filled with identical solutions. In her experiment, she is going to pour one liquid into beaker R and the same amount of a different liquid into beaker T. After pouring the liquid into beaker R, there is no noticeable change. Pouring the liquid into beaker T, she observes a change in the liquid.
Output: The reaction in which beaker has a higher activation energy?
Background Paragraph: A catalyst works by providing a lower energy pathway from reactants to products. The use of a catalyst involves intermediate reactions which have lower activation complexes than the original reaction. On a simplified reaction energy diagram, this can be thought of as lowering the activation energy for a given transformation. If the activation energy of a reaction is decreased, more collisions will have enough energy to overcome this lower barrier, so the reactant-to-product transformation will occur more frequently. As a result, the overall reaction rate will be higher than for an identical reaction with a larger activation energy barrier. 
Story: A chemist is working in the lab with two beakers, beaker R and beaker T, filled with identical solutions. In her experiment, she is going to pour one liquid into beaker R and the same amount of a different liquid into beaker T. After pouring the liquid into beaker R, there is no noticeable change. Pouring the liquid into beaker T, she observes a change in the liquid.
Output: The reaction in which beaker has a lower activation energy?
Background Paragraph: A catalyst works by providing a lower energy pathway from reactants to products. The use of a catalyst involves intermediate reactions which have lower activation complexes than the original reaction. On a simplified reaction energy diagram, this can be thought of as lowering the activation energy for a given transformation. If the activation energy of a reaction is decreased, more collisions will have enough energy to overcome this lower barrier, so the reactant-to-product transformation will occur more frequently. As a result, the overall reaction rate will be higher than for an identical reaction with a larger activation energy barrier. 
Story: A chemist is working in the lab with two beakers, beaker R and beaker T, filled with identical solutions. In her experiment, she is going to pour one liquid into beaker R and the same amount of a different liquid into beaker T. After pouring the liquid into beaker R, there is no noticeable change. Pouring the liquid into beaker T, she observes a change in the liquid.
Output: Which beaker did not have a reactant poured into it?
Background Paragraph: A catalyst works by providing a lower energy pathway from reactants to products. The use of a catalyst involves intermediate reactions which have lower activation complexes than the original reaction. On a simplified reaction energy diagram, this can be thought of as lowering the activation energy for a given transformation. If the activation energy of a reaction is decreased, more collisions will have enough energy to overcome this lower barrier, so the reactant-to-product transformation will occur more frequently. As a result, the overall reaction rate will be higher than for an identical reaction with a larger activation energy barrier. 
Story: A chemist is working in the lab with two beakers, beaker R and beaker T, filled with identical solutions. In her experiment, she is going to pour one liquid into beaker R and the same amount of a different liquid into beaker T. After pouring the liquid into beaker R, there is no noticeable change. Pouring the liquid into beaker T, she observes a change in the liquid.
Output: Which beaker had a reactant poured into it?
Background Paragraph: A catalyst works by providing a lower energy pathway from reactants to products. The use of a catalyst involves intermediate reactions which have lower activation complexes than the original reaction. On a simplified reaction energy diagram, this can be thought of as lowering the activation energy for a given transformation. If the activation energy of a reaction is decreased, more collisions will have enough energy to overcome this lower barrier, so the reactant-to-product transformation will occur more frequently. As a result, the overall reaction rate will be higher than for an identical reaction with a larger activation energy barrier. 
Story: A chemist is working in the lab with two beakers, beaker R and beaker T, filled with identical solutions. In her experiment, she is going to pour one liquid into beaker R and the same amount of a different liquid into beaker T. After pouring the liquid into beaker R, there is no noticeable change. Pouring the liquid into beaker T, she observes a change in the liquid.
Output: Which beaker has a higher reaction rate?
Background Paragraph: A catalyst works by providing a lower energy pathway from reactants to products. The use of a catalyst involves intermediate reactions which have lower activation complexes than the original reaction. On a simplified reaction energy diagram, this can be thought of as lowering the activation energy for a given transformation. If the activation energy of a reaction is decreased, more collisions will have enough energy to overcome this lower barrier, so the reactant-to-product transformation will occur more frequently. As a result, the overall reaction rate will be higher than for an identical reaction with a larger activation energy barrier. 
Story: A chemist is working in the lab with two beakers, beaker R and beaker T, filled with identical solutions. In her experiment, she is going to pour one liquid into beaker R and the same amount of a different liquid into beaker T. After pouring the liquid into beaker R, there is no noticeable change. Pouring the liquid into beaker T, she observes a change in the liquid.
Output: Which beaker has a lower reaction rate?
Background Paragraph: When using measuring devices, we often use a technique called calibration to increase the accuracy of our measurements. Calibration is a method of setting or correcting a measuring device by matching it to known measurement standards. To better understand calibration, we will look at the example of calibrating a thermometer. All thermometers are slightly different in their temperature readings. One way to calibrate a thermometer is by using the freezing point and boiling point of water ( Figure below ). If we know that water freezes at 0°C and boils at 100°C, we can calibrate our thermometer by measuring the temperature of ice water and of boiling water. We place the thermometer in ice water and wait for the thermometer liquid to reach a stable height, then place a mark at this height which represents 0°C. Then we place the thermometer in boiling water, and after waiting for the thermometer liquid to reach a stable height, we place a mark at this height which represents 100°C. We can then place 100 equally spaced divisions between our 0 and 100°C marks to each represent 1°C. Our thermometer has now been calibrated using the known values for the freezing point and boiling point of water, and can be used to measure temperatures of objects between 0 and 100°C. 
Story: While working on a touch screen laptop, Chris notices that his button presses seem to not be connecting where he presses on the screen. He opens up a calibration application and resets everything. The program then asks him to touch the screen where a button is in different locations on the screen.
Output: Will properly running the calibration application likely increase or decrease the accuracy of Chris' touch screen?
Background Paragraph: Once again, a mutation is the change in the DNA or RNA sequence. In multicellular organisms, mutations can be subdivided into germline mutations and somatic mutations. Germline mutations occur in the DNA of sex cells, or gametes, and are therefore potentially very serious. These mutations can be passed to the next generation. If the zygote contains the mutation, every cell in the resulting organism will have that mutation. If the mutation results in a disease phenotype, the mutation causes what is called a hereditary disease. Somatic mutations , which occur in somatic, or body, cells, cannot be passed to the next generation (offspring). Mutations present in a somatic cell of an organism will be present (by DNA replication and mitosis) in all descendants of that cell. If the mutation is present in a gene that is not used in that cell type, the mutation may have no effect. On the other hand, the mutation may lead to a serious medical condition such as cancer. 
Story: Two women have just undergone different types of mutations without them being aware of it. Kim has just had a mutation in the DNA of her sex cells. Holly has had a mutation in her body cells. Both mutations would be able to be discovered if they happen to go to a doctor, and the doctor knows to look for it, but that is unlikely since the women are unaware these changes happened.
Output: Is Holly's mutation more or less likely than Kim's to cause a hereditary disease?
Background Paragraph: Once again, a mutation is the change in the DNA or RNA sequence. In multicellular organisms, mutations can be subdivided into germline mutations and somatic mutations. Germline mutations occur in the DNA of sex cells, or gametes, and are therefore potentially very serious. These mutations can be passed to the next generation. If the zygote contains the mutation, every cell in the resulting organism will have that mutation. If the mutation results in a disease phenotype, the mutation causes what is called a hereditary disease. Somatic mutations , which occur in somatic, or body, cells, cannot be passed to the next generation (offspring). Mutations present in a somatic cell of an organism will be present (by DNA replication and mitosis) in all descendants of that cell. If the mutation is present in a gene that is not used in that cell type, the mutation may have no effect. On the other hand, the mutation may lead to a serious medical condition such as cancer. 
Story: Two women have just undergone different types of mutations without them being aware of it. Kim has just had a mutation in the DNA of her sex cells. Holly has had a mutation in her body cells. Both mutations would be able to be discovered if they happen to go to a doctor, and the doctor knows to look for it, but that is unlikely since the women are unaware these changes happened.
Output: Is Kim's mutation more or less likely than Holly's to cause a hereditary disease?
Background Paragraph: Once again, a mutation is the change in the DNA or RNA sequence. In multicellular organisms, mutations can be subdivided into germline mutations and somatic mutations. Germline mutations occur in the DNA of sex cells, or gametes, and are therefore potentially very serious. These mutations can be passed to the next generation. If the zygote contains the mutation, every cell in the resulting organism will have that mutation. If the mutation results in a disease phenotype, the mutation causes what is called a hereditary disease. Somatic mutations , which occur in somatic, or body, cells, cannot be passed to the next generation (offspring). Mutations present in a somatic cell of an organism will be present (by DNA replication and mitosis) in all descendants of that cell. If the mutation is present in a gene that is not used in that cell type, the mutation may have no effect. On the other hand, the mutation may lead to a serious medical condition such as cancer. 
Story: Two women have just undergone different types of mutations without them being aware of it. Kim has just had a mutation in the DNA of her sex cells. Holly has had a mutation in her body cells. Both mutations would be able to be discovered if they happen to go to a doctor, and the doctor knows to look for it, but that is unlikely since the women are unaware these changes happened.
Output: Which person's mutation can be passed on to their offspring?
Background Paragraph: Once again, a mutation is the change in the DNA or RNA sequence. In multicellular organisms, mutations can be subdivided into germline mutations and somatic mutations. Germline mutations occur in the DNA of sex cells, or gametes, and are therefore potentially very serious. These mutations can be passed to the next generation. If the zygote contains the mutation, every cell in the resulting organism will have that mutation. If the mutation results in a disease phenotype, the mutation causes what is called a hereditary disease. Somatic mutations , which occur in somatic, or body, cells, cannot be passed to the next generation (offspring). Mutations present in a somatic cell of an organism will be present (by DNA replication and mitosis) in all descendants of that cell. If the mutation is present in a gene that is not used in that cell type, the mutation may have no effect. On the other hand, the mutation may lead to a serious medical condition such as cancer. 
Story: Two women have just undergone different types of mutations without them being aware of it. Kim has just had a mutation in the DNA of her sex cells. Holly has had a mutation in her body cells. Both mutations would be able to be discovered if they happen to go to a doctor, and the doctor knows to look for it, but that is unlikely since the women are unaware these changes happened.
Output: Which person's mutation cannot be passed on to their offspring?
Background Paragraph: Once again, a mutation is the change in the DNA or RNA sequence. In multicellular organisms, mutations can be subdivided into germline mutations and somatic mutations. Germline mutations occur in the DNA of sex cells, or gametes, and are therefore potentially very serious. These mutations can be passed to the next generation. If the zygote contains the mutation, every cell in the resulting organism will have that mutation. If the mutation results in a disease phenotype, the mutation causes what is called a hereditary disease. Somatic mutations , which occur in somatic, or body, cells, cannot be passed to the next generation (offspring). Mutations present in a somatic cell of an organism will be present (by DNA replication and mitosis) in all descendants of that cell. If the mutation is present in a gene that is not used in that cell type, the mutation may have no effect. On the other hand, the mutation may lead to a serious medical condition such as cancer. 
Story: Two women have just undergone different types of mutations without them being aware of it. Kim has just had a mutation in the DNA of her sex cells. Holly has had a mutation in her body cells. Both mutations would be able to be discovered if they happen to go to a doctor, and the doctor knows to look for it, but that is unlikely since the women are unaware these changes happened.
Output: Who had a germline mutation?
Background Paragraph: Once again, a mutation is the change in the DNA or RNA sequence. In multicellular organisms, mutations can be subdivided into germline mutations and somatic mutations. Germline mutations occur in the DNA of sex cells, or gametes, and are therefore potentially very serious. These mutations can be passed to the next generation. If the zygote contains the mutation, every cell in the resulting organism will have that mutation. If the mutation results in a disease phenotype, the mutation causes what is called a hereditary disease. Somatic mutations , which occur in somatic, or body, cells, cannot be passed to the next generation (offspring). Mutations present in a somatic cell of an organism will be present (by DNA replication and mitosis) in all descendants of that cell. If the mutation is present in a gene that is not used in that cell type, the mutation may have no effect. On the other hand, the mutation may lead to a serious medical condition such as cancer. 
Story: Two women have just undergone different types of mutations without them being aware of it. Kim has just had a mutation in the DNA of her sex cells. Holly has had a mutation in her body cells. Both mutations would be able to be discovered if they happen to go to a doctor, and the doctor knows to look for it, but that is unlikely since the women are unaware these changes happened.
Output: Who had a somatic mutation?
Background Paragraph: Once again, a mutation is the change in the DNA or RNA sequence. In multicellular organisms, mutations can be subdivided into germline mutations and somatic mutations. Germline mutations occur in the DNA of sex cells, or gametes, and are therefore potentially very serious. These mutations can be passed to the next generation. If the zygote contains the mutation, every cell in the resulting organism will have that mutation. If the mutation results in a disease phenotype, the mutation causes what is called a hereditary disease. Somatic mutations , which occur in somatic, or body, cells, cannot be passed to the next generation (offspring). Mutations present in a somatic cell of an organism will be present (by DNA replication and mitosis) in all descendants of that cell. If the mutation is present in a gene that is not used in that cell type, the mutation may have no effect. On the other hand, the mutation may lead to a serious medical condition such as cancer. 
Story: Two women have just undergone different types of mutations without them being aware of it. Kim has just had a mutation in the DNA of her sex cells. Holly has had a mutation in her body cells. Both mutations would be able to be discovered if they happen to go to a doctor, and the doctor knows to look for it, but that is unlikely since the women are unaware these changes happened.
Output: Whose mutation is less likely to cause cancer?
Background Paragraph: Once again, a mutation is the change in the DNA or RNA sequence. In multicellular organisms, mutations can be subdivided into germline mutations and somatic mutations. Germline mutations occur in the DNA of sex cells, or gametes, and are therefore potentially very serious. These mutations can be passed to the next generation. If the zygote contains the mutation, every cell in the resulting organism will have that mutation. If the mutation results in a disease phenotype, the mutation causes what is called a hereditary disease. Somatic mutations , which occur in somatic, or body, cells, cannot be passed to the next generation (offspring). Mutations present in a somatic cell of an organism will be present (by DNA replication and mitosis) in all descendants of that cell. If the mutation is present in a gene that is not used in that cell type, the mutation may have no effect. On the other hand, the mutation may lead to a serious medical condition such as cancer. 
Story: Two women have just undergone different types of mutations without them being aware of it. Kim has just had a mutation in the DNA of her sex cells. Holly has had a mutation in her body cells. Both mutations would be able to be discovered if they happen to go to a doctor, and the doctor knows to look for it, but that is unlikely since the women are unaware these changes happened.
Output: Whose mutation is more likely to cause cancer?
Background Paragraph: Once again, a mutation is the change in the DNA or RNA sequence. In multicellular organisms, mutations can be subdivided into germline mutations and somatic mutations. Germline mutations occur in the DNA of sex cells, or gametes, and are therefore potentially very serious. These mutations can be passed to the next generation. If the zygote contains the mutation, every cell in the resulting organism will have that mutation. If the mutation results in a disease phenotype, the mutation causes what is called a hereditary disease. Somatic mutations , which occur in somatic, or body, cells, cannot be passed to the next generation (offspring). Mutations present in a somatic cell of an organism will be present (by DNA replication and mitosis) in all descendants of that cell. If the mutation is present in a gene that is not used in that cell type, the mutation may have no effect. On the other hand, the mutation may lead to a serious medical condition such as cancer. 
Story: Two women have just undergone different types of mutations without them being aware of it. Kim has just had a mutation in the DNA of her sex cells. Holly has had a mutation in her body cells. Both mutations would be able to be discovered if they happen to go to a doctor, and the doctor knows to look for it, but that is unlikely since the women are unaware these changes happened.
Output: Will Kim's mutation or Holly's mutation have less of an impact on a developing zygote?
Background Paragraph: Once again, a mutation is the change in the DNA or RNA sequence. In multicellular organisms, mutations can be subdivided into germline mutations and somatic mutations. Germline mutations occur in the DNA of sex cells, or gametes, and are therefore potentially very serious. These mutations can be passed to the next generation. If the zygote contains the mutation, every cell in the resulting organism will have that mutation. If the mutation results in a disease phenotype, the mutation causes what is called a hereditary disease. Somatic mutations , which occur in somatic, or body, cells, cannot be passed to the next generation (offspring). Mutations present in a somatic cell of an organism will be present (by DNA replication and mitosis) in all descendants of that cell. If the mutation is present in a gene that is not used in that cell type, the mutation may have no effect. On the other hand, the mutation may lead to a serious medical condition such as cancer. 
Story: Two women have just undergone different types of mutations without them being aware of it. Kim has just had a mutation in the DNA of her sex cells. Holly has had a mutation in her body cells. Both mutations would be able to be discovered if they happen to go to a doctor, and the doctor knows to look for it, but that is unlikely since the women are unaware these changes happened.
Output: Will Kim's mutation or Holly's mutation have more of an impact on a developing zygote?
Background Paragraph: New species develop naturally through the process of natural selection . Due to natural selection, organisms with traits that better enable them to adapt to their environment will tend to survive and reproduce in greater numbers. Natural selection causes beneficial heritable traits to become more common in a population and unfavorable heritable traits to become less common. For example, a giraffe’s neck is beneficial because it allows the giraffe to reach leaves high in trees. Natural selection caused this beneficial trait to become more common than short necks. 
Story: A biologist was in Australia making observations about the local species when he identified two distinct groups of butterflies. He found that one group of butterflies, group A, blended in with the dark oak trees that were common in the area. Butterflies in the other group, group B, however did not blend in as well and could easily be spotted by predators whenever they landed on the oak trees.
Output: Which group of butterflies will reproduce less often?
Background Paragraph: New species develop naturally through the process of natural selection . Due to natural selection, organisms with traits that better enable them to adapt to their environment will tend to survive and reproduce in greater numbers. Natural selection causes beneficial heritable traits to become more common in a population and unfavorable heritable traits to become less common. For example, a giraffe’s neck is beneficial because it allows the giraffe to reach leaves high in trees. Natural selection caused this beneficial trait to become more common than short necks. 
Story: A biologist was in Australia making observations about the local species when he identified two distinct groups of butterflies. He found that one group of butterflies, group A, blended in with the dark oak trees that were common in the area. Butterflies in the other group, group B, however did not blend in as well and could easily be spotted by predators whenever they landed on the oak trees.
Output: Which group of butterflies will reproduce more often?
Background Paragraph: New species develop naturally through the process of natural selection . Due to natural selection, organisms with traits that better enable them to adapt to their environment will tend to survive and reproduce in greater numbers. Natural selection causes beneficial heritable traits to become more common in a population and unfavorable heritable traits to become less common. For example, a giraffe’s neck is beneficial because it allows the giraffe to reach leaves high in trees. Natural selection caused this beneficial trait to become more common than short necks. 
Story: A biologist was in Australia making observations about the local species when he identified two distinct groups of butterflies. He found that one group of butterflies, group A, blended in with the dark oak trees that were common in the area. Butterflies in the other group, group B, however did not blend in as well and could easily be spotted by predators whenever they landed on the oak trees.
Output: Will the traits belonging to the group A butterflies become more common or less common over time?
Background Paragraph: New species develop naturally through the process of natural selection . Due to natural selection, organisms with traits that better enable them to adapt to their environment will tend to survive and reproduce in greater numbers. Natural selection causes beneficial heritable traits to become more common in a population and unfavorable heritable traits to become less common. For example, a giraffe’s neck is beneficial because it allows the giraffe to reach leaves high in trees. Natural selection caused this beneficial trait to become more common than short necks. 
Story: A biologist was in Australia making observations about the local species when he identified two distinct groups of butterflies. He found that one group of butterflies, group A, blended in with the dark oak trees that were common in the area. Butterflies in the other group, group B, however did not blend in as well and could easily be spotted by predators whenever they landed on the oak trees.
Output: Will the traits belonging to the group B butterflies become more common or less common over time?
Background Paragraph: Enzymes increase the rate of chemical reactions by reducing the amount of activation energy needed for reactants to start reacting. One way this can happen is modeled in the Figure below . Enzymes aren’t changed or used up in the reactions they catalyze, so they can be used to speed up the same reaction over and over again. Each enzyme is highly specific for the particular reaction is catalyzes, so enzymes are very effective. A reaction that would take many years to occur without its enzyme might occur in a split second with the enzyme. Enzymes are also very efficient, so waste products rarely form. 
Story: Two scientists, Cathy and Mark, are working on a  new project. They want to make a new polymer using two chemicals. Mark mixes the two chemicals together calling it batch A. After a week of waiting he has managed to create a new polymer. While he is happy about the result but he feels a week is way to long. Cathy has an idea. She decides to try adding an enzyme to the chemical mixture, calling this batch B, The mixture only takes seconds to form the new polymer and the enzyme she used is in tact floating on top of the now completed polymer. She decides to test even further and uses the left over enzyme on another batch of chemicals. The reaction occurs in seconds again and the same amount of enzyme is left floating on top of the polymer for her to use again in the next batch.
Output: Which chemical mixture, batch A or batch B, create the polymer faster?
Background Paragraph: Enzymes increase the rate of chemical reactions by reducing the amount of activation energy needed for reactants to start reacting. One way this can happen is modeled in the Figure below . Enzymes aren’t changed or used up in the reactions they catalyze, so they can be used to speed up the same reaction over and over again. Each enzyme is highly specific for the particular reaction is catalyzes, so enzymes are very effective. A reaction that would take many years to occur without its enzyme might occur in a split second with the enzyme. Enzymes are also very efficient, so waste products rarely form. 
Story: Two scientists, Cathy and Mark, are working on a  new project. They want to make a new polymer using two chemicals. Mark mixes the two chemicals together calling it batch A. After a week of waiting he has managed to create a new polymer. While he is happy about the result but he feels a week is way to long. Cathy has an idea. She decides to try adding an enzyme to the chemical mixture, calling this batch B, The mixture only takes seconds to form the new polymer and the enzyme she used is in tact floating on top of the now completed polymer. She decides to test even further and uses the left over enzyme on another batch of chemicals. The reaction occurs in seconds again and the same amount of enzyme is left floating on top of the polymer for her to use again in the next batch.
Output: Will adding the enzyme to Mark's batch A make creating the polymer faster or slower?
Background Paragraph: The benefits provided by no-tillage to predators may lead to larger predator populations, which is a good way to control pests (biological control), but also can facilitate predation of the crop itself. In corn crops, for instance, predation by caterpillars can be higher in no-till than in conventional tillage fields.In places with rigorous winter, untilled soil can take longer to warm and dry in spring, which may delay planting to less ideal dates. Another factor to be considered is that organic residue from the prior year's crops lying on the surface of untilled fields can provide a favorable environment to pathogens, helping to increase the risk of transmitting diseases to the future crop. And because no-till farming provides good environment for pathogens, insects and weeds, it can lead farmers to a more intensive use of chemicals for pest control. Other disadvantages of no-till include underground rot, low soil temperatures and high moisture.Based on the balance of these factors, and because each farm has different problems, agroecologists will not attest that only no-till or complete tillage is the right way of farming. Yet, these are not the only possible choices regarding soil preparation, since there are intermediate practices such as strip-till, mulch-till and ridge-till, all of them – just as no-till – categorized as conservation tillage. Agroecologists, then, will evaluate the need of different practices for the contexts in which each farm is inserted. 
Story: Barb and Jill practiced small scale farming. Jill farmed the conventional way, while barb used the no-tillage method.
Output: Which farmer caused larger predator populations?
Background Paragraph: The benefits provided by no-tillage to predators may lead to larger predator populations, which is a good way to control pests (biological control), but also can facilitate predation of the crop itself. In corn crops, for instance, predation by caterpillars can be higher in no-till than in conventional tillage fields.In places with rigorous winter, untilled soil can take longer to warm and dry in spring, which may delay planting to less ideal dates. Another factor to be considered is that organic residue from the prior year's crops lying on the surface of untilled fields can provide a favorable environment to pathogens, helping to increase the risk of transmitting diseases to the future crop. And because no-till farming provides good environment for pathogens, insects and weeds, it can lead farmers to a more intensive use of chemicals for pest control. Other disadvantages of no-till include underground rot, low soil temperatures and high moisture.Based on the balance of these factors, and because each farm has different problems, agroecologists will not attest that only no-till or complete tillage is the right way of farming. Yet, these are not the only possible choices regarding soil preparation, since there are intermediate practices such as strip-till, mulch-till and ridge-till, all of them – just as no-till – categorized as conservation tillage. Agroecologists, then, will evaluate the need of different practices for the contexts in which each farm is inserted. 
Story: Barb and Jill practiced small scale farming. Jill farmed the conventional way, while barb used the no-tillage method.
Output: Which farmer caused the predation of the crop itself?
Background Paragraph: The benefits provided by no-tillage to predators may lead to larger predator populations, which is a good way to control pests (biological control), but also can facilitate predation of the crop itself. In corn crops, for instance, predation by caterpillars can be higher in no-till than in conventional tillage fields.In places with rigorous winter, untilled soil can take longer to warm and dry in spring, which may delay planting to less ideal dates. Another factor to be considered is that organic residue from the prior year's crops lying on the surface of untilled fields can provide a favorable environment to pathogens, helping to increase the risk of transmitting diseases to the future crop. And because no-till farming provides good environment for pathogens, insects and weeds, it can lead farmers to a more intensive use of chemicals for pest control. Other disadvantages of no-till include underground rot, low soil temperatures and high moisture.Based on the balance of these factors, and because each farm has different problems, agroecologists will not attest that only no-till or complete tillage is the right way of farming. Yet, these are not the only possible choices regarding soil preparation, since there are intermediate practices such as strip-till, mulch-till and ridge-till, all of them – just as no-till – categorized as conservation tillage. Agroecologists, then, will evaluate the need of different practices for the contexts in which each farm is inserted. 
Story: Barb and Jill practiced small scale farming. Jill farmed the conventional way, while barb used the no-tillage method.
Output: Which farmer didn't cause larger predator populations?
Background Paragraph: The benefits provided by no-tillage to predators may lead to larger predator populations, which is a good way to control pests (biological control), but also can facilitate predation of the crop itself. In corn crops, for instance, predation by caterpillars can be higher in no-till than in conventional tillage fields.In places with rigorous winter, untilled soil can take longer to warm and dry in spring, which may delay planting to less ideal dates. Another factor to be considered is that organic residue from the prior year's crops lying on the surface of untilled fields can provide a favorable environment to pathogens, helping to increase the risk of transmitting diseases to the future crop. And because no-till farming provides good environment for pathogens, insects and weeds, it can lead farmers to a more intensive use of chemicals for pest control. Other disadvantages of no-till include underground rot, low soil temperatures and high moisture.Based on the balance of these factors, and because each farm has different problems, agroecologists will not attest that only no-till or complete tillage is the right way of farming. Yet, these are not the only possible choices regarding soil preparation, since there are intermediate practices such as strip-till, mulch-till and ridge-till, all of them – just as no-till – categorized as conservation tillage. Agroecologists, then, will evaluate the need of different practices for the contexts in which each farm is inserted. 
Story: Barb and Jill practiced small scale farming. Jill farmed the conventional way, while barb used the no-tillage method.
Output: Which farmer didn't cause the predation of the crop itself?
Background Paragraph: The benefits provided by no-tillage to predators may lead to larger predator populations, which is a good way to control pests (biological control), but also can facilitate predation of the crop itself. In corn crops, for instance, predation by caterpillars can be higher in no-till than in conventional tillage fields.In places with rigorous winter, untilled soil can take longer to warm and dry in spring, which may delay planting to less ideal dates. Another factor to be considered is that organic residue from the prior year's crops lying on the surface of untilled fields can provide a favorable environment to pathogens, helping to increase the risk of transmitting diseases to the future crop. And because no-till farming provides good environment for pathogens, insects and weeds, it can lead farmers to a more intensive use of chemicals for pest control. Other disadvantages of no-till include underground rot, low soil temperatures and high moisture.Based on the balance of these factors, and because each farm has different problems, agroecologists will not attest that only no-till or complete tillage is the right way of farming. Yet, these are not the only possible choices regarding soil preparation, since there are intermediate practices such as strip-till, mulch-till and ridge-till, all of them – just as no-till – categorized as conservation tillage. Agroecologists, then, will evaluate the need of different practices for the contexts in which each farm is inserted. 
Story: Barb and Jill practiced small scale farming. Jill farmed the conventional way, while barb used the no-tillage method.
Output: Which farmer didn't have soil that took longer to dry in spring?
Background Paragraph: The benefits provided by no-tillage to predators may lead to larger predator populations, which is a good way to control pests (biological control), but also can facilitate predation of the crop itself. In corn crops, for instance, predation by caterpillars can be higher in no-till than in conventional tillage fields.In places with rigorous winter, untilled soil can take longer to warm and dry in spring, which may delay planting to less ideal dates. Another factor to be considered is that organic residue from the prior year's crops lying on the surface of untilled fields can provide a favorable environment to pathogens, helping to increase the risk of transmitting diseases to the future crop. And because no-till farming provides good environment for pathogens, insects and weeds, it can lead farmers to a more intensive use of chemicals for pest control. Other disadvantages of no-till include underground rot, low soil temperatures and high moisture.Based on the balance of these factors, and because each farm has different problems, agroecologists will not attest that only no-till or complete tillage is the right way of farming. Yet, these are not the only possible choices regarding soil preparation, since there are intermediate practices such as strip-till, mulch-till and ridge-till, all of them – just as no-till – categorized as conservation tillage. Agroecologists, then, will evaluate the need of different practices for the contexts in which each farm is inserted. 
Story: Barb and Jill practiced small scale farming. Jill farmed the conventional way, while barb used the no-tillage method.
Output: Which farmer didn't have soil that took longer to warm in spring?
Background Paragraph: The benefits provided by no-tillage to predators may lead to larger predator populations, which is a good way to control pests (biological control), but also can facilitate predation of the crop itself. In corn crops, for instance, predation by caterpillars can be higher in no-till than in conventional tillage fields.In places with rigorous winter, untilled soil can take longer to warm and dry in spring, which may delay planting to less ideal dates. Another factor to be considered is that organic residue from the prior year's crops lying on the surface of untilled fields can provide a favorable environment to pathogens, helping to increase the risk of transmitting diseases to the future crop. And because no-till farming provides good environment for pathogens, insects and weeds, it can lead farmers to a more intensive use of chemicals for pest control. Other disadvantages of no-till include underground rot, low soil temperatures and high moisture.Based on the balance of these factors, and because each farm has different problems, agroecologists will not attest that only no-till or complete tillage is the right way of farming. Yet, these are not the only possible choices regarding soil preparation, since there are intermediate practices such as strip-till, mulch-till and ridge-till, all of them – just as no-till – categorized as conservation tillage. Agroecologists, then, will evaluate the need of different practices for the contexts in which each farm is inserted. 
Story: Barb and Jill practiced small scale farming. Jill farmed the conventional way, while barb used the no-tillage method.
Output: Which farmer didn't have soil which may delay planting to less ideal dates?
Background Paragraph: The benefits provided by no-tillage to predators may lead to larger predator populations, which is a good way to control pests (biological control), but also can facilitate predation of the crop itself. In corn crops, for instance, predation by caterpillars can be higher in no-till than in conventional tillage fields.In places with rigorous winter, untilled soil can take longer to warm and dry in spring, which may delay planting to less ideal dates. Another factor to be considered is that organic residue from the prior year's crops lying on the surface of untilled fields can provide a favorable environment to pathogens, helping to increase the risk of transmitting diseases to the future crop. And because no-till farming provides good environment for pathogens, insects and weeds, it can lead farmers to a more intensive use of chemicals for pest control. Other disadvantages of no-till include underground rot, low soil temperatures and high moisture.Based on the balance of these factors, and because each farm has different problems, agroecologists will not attest that only no-till or complete tillage is the right way of farming. Yet, these are not the only possible choices regarding soil preparation, since there are intermediate practices such as strip-till, mulch-till and ridge-till, all of them – just as no-till – categorized as conservation tillage. Agroecologists, then, will evaluate the need of different practices for the contexts in which each farm is inserted. 
Story: Barb and Jill practiced small scale farming. Jill farmed the conventional way, while barb used the no-tillage method.
Output: Which farmer had soil that took longer to dry in spring?
Background Paragraph: The benefits provided by no-tillage to predators may lead to larger predator populations, which is a good way to control pests (biological control), but also can facilitate predation of the crop itself. In corn crops, for instance, predation by caterpillars can be higher in no-till than in conventional tillage fields.In places with rigorous winter, untilled soil can take longer to warm and dry in spring, which may delay planting to less ideal dates. Another factor to be considered is that organic residue from the prior year's crops lying on the surface of untilled fields can provide a favorable environment to pathogens, helping to increase the risk of transmitting diseases to the future crop. And because no-till farming provides good environment for pathogens, insects and weeds, it can lead farmers to a more intensive use of chemicals for pest control. Other disadvantages of no-till include underground rot, low soil temperatures and high moisture.Based on the balance of these factors, and because each farm has different problems, agroecologists will not attest that only no-till or complete tillage is the right way of farming. Yet, these are not the only possible choices regarding soil preparation, since there are intermediate practices such as strip-till, mulch-till and ridge-till, all of them – just as no-till – categorized as conservation tillage. Agroecologists, then, will evaluate the need of different practices for the contexts in which each farm is inserted. 
Story: Barb and Jill practiced small scale farming. Jill farmed the conventional way, while barb used the no-tillage method.
Output: Which farmer had soil that took longer to warm in spring?