Financing of Community activities: 3-1.7.1 to 1.7.14; 4-1.7.1 to 1.7.14; 5-1.7.1 to 1.7.13; 6-1.7.1 to 1.7.11; 7/8-1.7.1 to 1.7.6 Finland: 4-1.3.7; 7/8-1.3.11 ; 9-1.4.47; 12-1.3.22; see also State aid Firms (statistics): 1/2-1.3.29; 7/8-1.3.6; 9-1.3.6 Fisheries: 1/2-1.3.177 to 1.3.192; 3-1.3.96; 3-1.3.116; 3-1.3.125 to 1.3.134; 4-1.3.81 to 1.3.90; 5-1.3.88 to 1.3.91; 6-1.3.105; 6-1.3.119 to 1.3.124; 7/8-1.3.105; 7/8-1.3.135 to 1.3.148; 9-1.3.60; 9-1.3.66 to 1.3.71; 10-1.3.106; 10-1.3.127 to 1.3.136; 10-1.6.47; 11-1.3.130 to 1.3.140; 11-1.6.32; 11-1.6.33; 11-1.6.45; 12-1.3.136 to 1.3.160; 12-1.5.6; 12-1.5.7; 12-1.5.11 — and environment: 3-1.3.134; 4-1.3.90 — common organisation of markets: 9-1.3.60; 11-1.3.139 — conservation and management of resources: 1/2-1.3.181 to 1.3.190; 3-1.3.126 to 1.3.130; 4-1.3.82 to 1.3.89; 5-1.3.88 to 1.3.91 ; 6-1.3.119 to 1.3.123; 7/8-1.3.135 to 1.3.147; 9-1.3.66 to 1.3.70; 10-1.3.129 to 1.3.134; 11-1.3.132 to 1.3.138; 12-1.3.138 to 1.3.158 — control measures: 4-1.3.83; 4-1.3.84; 5-1.3.89 — external aspects: 3-1.3.131; 3-1.3.132; 4-1.3.86 to 1.3.89; 5-1.3.90; 5-1.3.91; 6-1.3.122; 6-1.3.123; 7/8-1.3.138 to 1.3.147; 9-1.3.68 to 1.3.70; 10-1.3.131 to 1.3.134; 11-1.3.133 to 1.3.138 — internal aspects: 4-1.3.82 to 1.3.85; 5-1.3.88; 5-1.3.89; 6-1.3.119 to 1.3.121; 7/8-1.3.135 to 1.3.137; 9-1.3.66; 9-1.3.67; 10-1.3.129; 10-1.3.130; 11-1.3.132; 12-1.3.138 to 1.3.143 — multiannual guidance programmes: 6-1.3.120; 12-1.3.136 — orientation: 1/2-1.3.177 to 1.3.180; 4-1.3.81; 10-1.3.127; 10-1.3.128; 11-1.3.130; 11-1.3.131; 12-1.3.136; 12-1.3.137 — products: 7/8-1.6.70 — State aid: 1/2-1.3.192; 10-1.3.126; 12-1.3.160 — TACs and quotas: 4-1.3.82; 12-1.3.139; 12-1.3.142 — technical measures: 4-1.3.85 Food aid: 1/2-1.6.81; 3-1.6.53; 4-1.4.37 to 1.4.63; 5-1.6.62; 6-1.6.44; 7/8-1.6.74; 9-1.6.31;9-1.6.32; 10-1.6.51; 12-1.6.57; 12-1.6.58 Food safety: 3-1.4.58 to 1.4.60; 4-1.4.37 to 1.4.63; 5-1.4.68 to 1.4.74; 6-1.4.67 to 1.4.77; 7/8-1.4.39 to 1.4.43; 9-1.4.55; 9-1.4.61; 10-1.4.78 to 1.4.83; 11-1.4.83; 11-1.4.84; 12-1.4.75 to 1.4.78 Foodstuffs: 1/2-1.3.55; 4-1.4.37 to 1.4.39; 7/8-1.4.39 to 1.4.43; 11-1.4.83; 11-1.4.84; 12-1.3.44 Forests: 5-1.3.73; 6-1.3.112; 11-1.4.45 Former Yugoslav Republic of Macedonia: 1/2-1.6.40; 1/2-1.6.41; 3-1.6.7; 3-1.6.8 3-1.6.31; 3-1.6.32; 3-1.6.58; 4-1.6.46 to 1.6.48; 5-1.6.10 to 1.6.12; 5-1.6.65 6-1.6.55; 6-1.6.56; 7/8-1.6.8 to 1.6.12; 7/8-1.6.76; 7/8-1.6.81; 7/8-1.6.84 to 1.6.87 9-1.6.2; 9-1.6.35 to 1.6.37; 10-1.3.11; 10-1.6.42; 10-1.6.58; 10-1.6.61 to 1.6.64 10-1.6.118; 11-1.6.59; 11-1.6.64; 11-1.6.65; 12-1.2.10; 12-1.6.39; 12-1.6.62 12-1.6.64; 12-1.6.65; 12-1.6.68; 12-1.6.69 Framework programme for RTD (1998-2002): 12-1.3.101; 12-1.5.13
Horisontella avtal: 7/8-1.3.39; 7/8-1.3.40; 10-1.3.51; 11-1.3.57; 12-1.3.62-1.3.67 Humanitärt bistånd: 1/2-1.6.82; 3-1.6.54; 3-1.6.55; 4-1.6.43; 5-1.6.63; 6-1.6.45; 6-1.6.46; 6-1.6.51; 6-1.6.52; 7/8-1.6.76; 7/8-1.6.78; 9-1.6.34; 10-1.6.52; 10-1.6.53; 11-1.6.59 Humanläkemedel: 1/2-1.3.57; 7/8-1.3.23; 7/8-1.3.24; 9-1.3.22; 11-1.3.36 Humle: 4-1.3.78; 6-1.3.114; 7/8-1.3.131 Hållbar utveckling: 1/2-1.4.30; 4-1.4.10; 5-1.4.32-1.4.35; 5-1.4.53; 5-1.4.67; 5-1.6.52; 6-1.9-1.17; 6-1.4.26; 7/8-1.4.18-1.4.20; 9-1.4.33; 10-1.4.24; 10-1.6.1; 11-1.4.35-1.4.38; 12-1.14; 12-1.4.34-1.4.38 Hälsofrämjande: 11-1.4.92; 11-1.4.93; 12-1.4.86 Hälsotillsyn: 5-1.4.76; 5-1.4.77; 7/8-1.4.48; 11-1.4.95; 11-1.4.96 Hälsovård: 1/2-1.4.76-1.4.87; 4-1.4.64; 5-1.4.75-1.4.79; 6-1.16; 6-1.4.78-1.4.82; 7/8-1.4.48; 10-1.4.84-1.4.88; 11-1.4.92-1.4.97; 12-1.4.75-1.4.86' Högteknologi: 6-1.4.8