natgillin/translations-raw huggingface dataset:
In order to qualify for EU funding such as Leader+ or Interreg, however, the amount of energy to be consumed and the price to be paid for it must be agreed in advance with the users.These users are mainly industrial cooperatives and other large businesses that require heat for their activities, including direct sales, stabling, meat processing, workshop operations and wine pressing, etc.
Za upravičenost do sredstev EU, na primer iz programov Leader+ ali Interreg, se morajo uporabniki vnaprej dogovoriti o količini porabljene energije in ceni, ki jo je treba plačati.Ti uporabniki so predvsem industrijske zadruge in druga velika podjetja, ki potrebujejo toploto za svoje dejavnosti, ki vključujejo: neposredno prodajo, hlevske prostore, predelavo mesa, dejavnosti delovnih obratov in stiskanje vina itd.
Wood chips can be burned as a substitute for fossil fuels, thereby saving money and also generating income from the sale of energy produced.
Leseni odpadki se lahko sežigajo namesto fosilnih goriv, s čimer se prihrani denar in ustvari dohodek iz prodaje proizvedene energije.
At present, woodchips are the main source of fuel, given that processed products, such as pellets, are still too expensive.
Leseni odpadki so zdaj glavni vir goriva ob upoštevanju, da so predelani proizvodi, kot so peleti, še vedno predragi.
Future plans are on hand to establish an energy agency for the combined management of supply and demand as, until now,‘there has been a product without a market’.
Prihodnji načrti vključujejo ustanovitev agencije za energijo za kombinirano upravljanje dobave in povpraševanja, ker je bil do zdaj „izdelek brez trga“.
However, it is not always clear what products will be required and when or whether they can be delivered at the right price.
Vendar še vedno ni jasno, kakšni izdelki se bodo zahtevali in ali bodo lahko dostavljeni po pošteni ceni in kdaj bo to mogoče.
Already in place
Dosedanje delovanje
In addition to energy supply and technical issues, countryside management and tourism are also signicant elements in the project, and in this respect the relevant players are members of the Strittmatter Land LAG.
Poleg oskrbe z energijo in tehničnih vprašanj sta bistvena dejavnika v projektu upravljanje podeželja in turizem, pri čemer so v zvezi s tem primerni udeleženci člani lokalne akcijske skupine Strittmatter Land.
The cultivation of timber for energy production on fallow land is also an aspect of countryside management, and these fallow areas are linked by a picturesque 11-kilometre horsedrawn carriage route.
Pridobivanje lesa za proizvodnjo energije na neobdelani zemlji je prav tako vidik upravljanja podeželja, pri čemer so ta neobdelana zemljišča povezana z lepo 11 kilometrov dolgo potjo za konjsko vprego.
A community of producers, consisting of farmers, the forestry sector and woodland management service providers (or forestry service supply agencies), is already in place.
Skupnost proizvajalcev, ki jo sestavljajo kmetje, gozdarski sektor in ponudniki storitev upravljanja gozda (ali gozdarske storitvene agencije), je že vzpostavljena.
A producers’ manual, written in collaboration with CEBra (Centrum für Energietechnologie Brandenburg), represents the rst fruits of this cooperation, and includes in-
Priročnik za proizvajalce, ki je bil napisan v sodelovanju s CEBra (Center za energetsko tehnologijo Brandenburg), je prvi rezultat tega sodelovanja ter vključuje navodila za uporabo strojev, sajenje, gnojenje, pridelavo, pospravljanje pridelkov, naročila in dostavo ter opisuje tudi različne metode za razvoj. Zbrane so tudi informacije o potrebi po delovni sili.
AUSTRIA AND GERMANY
AVSTRIJA IN NEMČIJA
Learning from Europe: how young people become acquainted with agricultural innovation
Učenje na podlagi izkušenj Evrope: kako se mladi seznanijo s kmetijskimi inovacijami?
Tomorrow’s farmers get the chance to learn about new farming techniques outside their home region which is supported by a network of LAGs across two Member States.
Zagotavljanje priložnosti za bodoče kmete za učenje o novih tehnikah kmetovanja zunaj njihove domače regije. Projekt podpira mreža lokalnih akcijskih skupin v dveh državah članicah.
By Barbara Loferer, LAG Manager, ARGE Nationalparkregion Hohe Tauern, and Luis Fidlschuster, Austrian National Network Unit
Barbara Loferer, voditeljica lokalne akcijske skupine, ARGE Nationalparkregion Hohe Tauern, in Luis Fidlschuster, avstrijska nacionalna omrežna enota
Introduction turn, would create a basis for future innovation in dierent elds of farming, and further cooperation with those innovative farmers oering the places.
Uvod vacije na različnih področjih kmetovanja in nadaljnje sodelovanje z inovativnimi kmeti, ki ponujajo prakso.
The transnational aspect of the project is based on the fact that the trainees from Austria learn about and experience innovative approaches in agricultural development in Germany, and vice versa.
Nadnacionalni vidik projekta temelji na možnosti, da pripravniki iz Avstrije spoznajo in izkusijo inovativne pristope v razvoju kmetijstva v Nemčiji ter obratno.
The focus of the cooperation project is to provide placements on farms specialising in energy, product processing or tourism.
Glavni cilj projekta sodelovanja je zagotoviti prakso na kmetijah, specializiranih za energetiko, predelavo proizvodov ali turizem.
All three modules, as described below, contain a study trip guided by one of the farmers and a seminar, where practitioners and experts are available to present relevant information.
Vsi trije modeli, kot so opisani spodaj, vključujejo študijski izlet, ki ga vodi eden od kmetov, in seminar, na katerem lahko strokovni delavci in strokovnjaki predstavijo ustrezne informacije.
In October 2004, eight Leader areas from Austria and one from Germany (Bavaria) started a transnational cooperation project for students of agricultural schools to improve their knowledge in the eld of agricultural innovation.
Oktobra 2004 je začelo osem območij programa Leader v Avstriji in eno v Nemčiji (Bavarska) izvajati nadnacionalen projekt sodelovanja za študente kmetijskih šol, da bi izboljšali svoje znanje na področju kmetijskih inovacij.
The project oered placements on innovative farms, as well as seminars and eld trips concerning innovation during 2005 and 2006.
Projekt je ponujal opravljanje prakse na inovativnih kmetijah ter seminarje in ekskurzije v zvezi z inovacijami v letih 2005 in 2006.
During the summer of both these years, each of the 40 innovative farmers in the region of Salzburg (Austria) and Bavaria (Germany) oered two- to threemonth placements for one trainee.
Med poletji obeh let je vsak od 40 inovativnih kmetov v regijah Salzburg (Avstrija) in Bavarska (Nemčija) ponujal opravljanje dve- do trimesečne prakse za enega pripravnika.
Altogether about 15 agricultural schools take part in the cooperation project.The initiators of this cooperation initiative were Barbara Loferer (LAG Nationalparkregion Hohe Tauern, Austria) and Reinhard Walk (LAG Auerbergland, Germany).
V projektu sodelovanja je udeleženo približno 15 kmetijskih šol.Pobudnika tega projekta sodelovanja sta bila Barbara Loferer (lokalna akcijska skupina Nationalpark-Region Hohe Tauern, Avstrija) in Reinhard Walk (lokalna akcijska skupina Auerbergland, Nemčija).
These two LAGs are the national lead partners, and, besides being the driving forces behind the project ‘Learning from Europe’, they also deal with all the project’s nancial aspects.
Ti dve lokalni akcijski skupini sta nacionalna vodilna partnerja; poleg tega, da sta gonilni sili projekta Učenje na podlagi izkušenj Evrope, obravnavata tudi vse finančne vidike projekta.
This, in
Navdih za projekt
Energy farmers The ‘energy farmers’ introduce the young participants to dierent ways of producing renewable energy and thus the possibility of earning additional income.
Kmetje, ki se ukvarjajo z energetiko Kmetje, ki se ukvarjajo z energetiko, predstavijo mladim udeležencem različne načine proizvodnje energije iz obnovljivih virov in tako možnost dodatnega zaslužka.
For example, the pupils should learn from practitioners about how to set up farming cooperatives to run wood chip plants for heat production, or a biogas plant for producing electricity.
Učenci se morajo od strokovnih delavcev na primer naučiti, kako ustanoviti kmetijsko zadrugo za vodenje obrata lesenih odpadkov za proizvodnjo toplote ali bio- plinske naprave za proizvodnjo električne energije.
The main objective of this short experience of working on the farms is to provide the pupils with an insight into the technique and development of energy plants, possibilities of investment and income, and operation of plants.
Glavni cilj te kratke izkušnje na kmetijah je učencem zagotoviti vpogled v tehniko in razvoj energetskih naprav, možnosti naložb in prihodka ter delovanje obratov.Primer sodelujočega kmeta, ki se ukvarja z energetiko, je „Zadruga za ogrevanje z lesenimi odpadki“, ki zagotavlja daljinsko ogrevanje 415 hišam v dveh občinah
Renewable energy is also an additional source of income etc.
Obnovljivi viri energije so tudi dodaten vir prihodkov
Tourism farmers In Austria, farm holidays have been a very successful tourist development.
Kmetje, ki se ukvarjajo s turizmom V Avstriji so se počitnice na kmetiji izkazale kot zelo uspešne za razvoj turizma.
The Austrian association of farm holidays has created new standards of quality concerning the product itself as well as the marketing.
Avstrijsko združenje počitniških kmetij je oblikovalo nove standarde kakovosti glede samega izdelka in trženja.
The placement on these farms makes the students particularly familiar with the development and implementation of innovative farm holiday programmes and packages.
S prakso na teh kmetijah se študenti seznanijo zlasti z oblikovanjem ter izvajanjem inovativnih programov in paketov za počitnice na kmetiji.
This includes advertising, marketing and distribution, and covers nan-cial aspects.
To vključuje oglaševanje, trženje in distribucijo ter finančne vidike.
The participating farms specialise in a variety of dierent elds, such as holidays for children including childcare, horse riding, wellness, organic farming, hiking, learning about wood and‘school on the farm’.
Sodelujoče kmetije so specializirane za različne dejavnosti, kot so počitnice za otroke skupaj z varstvom otrok, jezdenje, wellness, ekološko kmetovanje, pohodništvo, učenje o lesu in„šola na kmetiji“.
In addition to their placement, the students took part in a study trip to the ‘Energy region Weiz’ in the Austrian region of Styria.
Priprava in izvajanje in dobavlja„zeleno električno energijo“ javnemu omrežju za oskrbo z energijo.Poleg prakse so se študenti udeležili tudi študijskega izleta v tako imenovano „energetsko regijo Weiz“ v avstrijski regiji Štajerski.
This region is well known for its innovative approach to energy policy and for its renewable energy projects (e.g. woodchips, solar energy and wind energy).
Ta regija je znana po inovativnem pristopu do energetske politike in projektih obnovljivih virov energije (npr. leseni odpadki, sončna energija in energija vetra).
The participants also visited energy operators and were given presentations about new energy technologies.
Udeleženci so obiskali tudi izvajalce energetskih dejavnosti in si ogledali predstavitve novih energetskih tehnologij.
Product-processing farmers On farms specialising in processing and marketing new products, the students of the participating agricultural schools learn about new know-how in the following areas:
Kmetje, ki se ukvarjajo s predelavo proizvodov Na kmetijah, specializiranih za predelavo in trženje novih proizvodov, pridobivajo študenti sodelujočih kmetijskih šol novo znanje in izkušnje na naslednjih področjih:
• • • • • development of new products;sales and distribution of products;selling conditions;investment and income;technology of production.
• • • • • razvoj novih proizvodov,prodaja in distribucija proizvodov,pogoji prodaje,naložbe in prihodek,proizvodna tehnologija.
The project was developed in close cooperation between the participating LAGs, the agricultural schools and the farmers.
Projekt se je razvil v tesnem sodelovanju s sodelujočimi lokalnimi akcijskimi skupinami, kmetijskimi šolami in kmeti.
Working closely with all partners from the beginning was very important in order to create a high level of commitment to the project.
Tesno sodelovanje z vsemi partnerji od začetka je bilo pomembno za vzpostavitev visoke ravni zavezanosti projektu.
Therefore all the partners were invited to provide ideas about how to develop the project concept.
Zato so bili pozvani že vsi partnerji, da predložijo zamisli o izboljšanju zasnove projekta.
A very important task within the project was the selection of the innovative farms.
Zelo pomembna naloga projekta je bil izbor inovativnih kmetij.
All farmers taking part in the project had been checked by the LAGs to ensure that the standard of innovation in the respective elds complied with the project’s expectations.
Vse kmete, ki sodelujejo pri projektu, so preverile lokalne akcijske skupine za zagotovitev, da je standard inovativnosti na zadevnih področjih v skladu s pričakovanji projekta.
The farmers selected to oer placements also received training in didactics to improve their knowledge of teaching young people, and to become professional mentors for the students.
Kmetje, ki so bili izbrani za izvajanje prakse, so bili prav tako deležni usposabljanja na področju didaktike, da bi izboljšali svoje znanje glede poučevanja mladih in postali strokovni mentorji študentov.
During their time on the farms, the students have to keep a diary about what they have learned and experienced during their contact with the farmers and experts.
Kmetje, ki se ukvarjajo s predelavo, so dejavni na različnih področjih: trženje jagnjetine, govedine in divjačine, sodelovanje z restavracijami in hoteli, proizvodnja in trženje sladoleda in alkoholnih pijač ter vodenje trgovine z živili (sirom, rezanci, zelišči, čaji, kisom) itd.
… includes a variety of accommodation
… vključuje različne nastanitve
Holidaymakers at the centre of the approach
Pristop kakovosti temelji na osmih načelih:
During the seminar organised by the Belgian LAG in April 2006, a representative of the Walloon government department responsible for tourism gave some advice about the quality approach and rural hospitality.
• • • • razumevanje potreb izletnikov;zaupanje v pristop kakovosti;zaupanje gostitelja v pristop;upravljanje pristopa kakovosti kot postopka (izvajanje analize, ukrepov in ocene);opredelitev, razumevanje in vodenje zaporedja neodvi-
A handbook (1): this is a manual designed for hospitality professionals. It will be regularly updated and should include a list of members, practical suggestions (for example on the correct way to lay a table, the type of documentation to oer customers, etc.) and communication tools for publicising the network and its mem-bers.Routes: essentially developed around family tourism, these routes present brief stays, including self-catering cottages, tables d’hôte, etc. oered by members of the network.
• čeval: seznam članov, praktične predloge (kako se na primer pravilno pripravi miza, vrsta dokumentacije, ki se ponudi strankam itd.) ter komunikacijska orodja za obveščanje o mreži in njenih članih;poti: povezane so predvsem z družinskim turizmom in pomenijo kratke obiske, vključno s hišami na podeželju z apartmaji, tables d’hôte itd., ki jih ponujajo člani mreže.
They are being set up in both Belgium and Italy.An image: various tools have been implemented, such as a graphic charter, website, etc., in order to increase the visibility of network members.
Vzpostavljajo se v Belgiji in Italiji;podoba: uporabljajo se različna orodja, kot so gračna podoba, spletno mesto itd., da bi se povečala prepoznavnost članov mreže.
A logo has also been created to enable restaurateurs and hosts to identify themselves as members of the network.
Oblikovan je bil tudi logotip, da se lahko restavracije in gostitelji opredelijo kot člani mreže.
The RuralQNet emblem is not intended to replace other existing logos, but rather to complement them, identifying project promoters who are committed to a quality approach.Events: between April and October 2006, the life of the network was punctuated by three international events.
Namen simbola Mreže za kakovost podeželja ni nadomestiti druge obstoječe logotipe, ampak jih dopolnjevati in opredeliti spodbujevalce projekta, ki so zavezani pristopu kakovosti;dogodki: med aprilom in oktobrom 2006 so dejavnosti mreže zaznamovali trije mednarodni dogodki.
These events provided an opportunity to make eld visits and meet other members, as well as reviewing the progress of the project, and working together on content.
Ti dogodki so zagotovili priložnost za oglede na terenu in srečanje z drugimi člani ter za pregled napredka projekta in skupno pripravljanje njegove vsebine.
In October 2006, a final seminar brought together
Oktobra 2006 so se na končnem seminarju zbrali partnerji, tako da so lahko ocenili dobljene rezultate.
The quality approach rests on eight principles:understanding the needs of holidaymakers;believing in the quality approach;the host’s belief in the approach;managing the quality approach as a process (to analyse, act, and evaluate);identifying, understanding and managing a succession of independent actions;constant improvement;acting in a logical and intuitive manner, based on objective data;
Na seminarju, ki ga je aprila 2006 organizirala belgijska lokalna akcijska skupina, je dal predstavnik državnega organa Valonije, ki je odgovoren za turizem, nekaj nasvetov glede pristopa kakovosti in gostinstva na podeželju.
) The handbook is available to interested parties by contacting either Giacomo Camozzini (e-mail: info@galdeiduelaghi.org) or Patrick Rausch (e-mail: leader+@bastogne.be)
Na podlagi izmenjav zamisli med partnerji je nastala listina kakovosti za organizacije, ki se ukvarjajo z gostinstvom, na
It is therefore important to develop the activity to reect the needs, views and expectations of the customer.
Mreža za kakovost podeželja: kakovost gostinstva
Member State: Italy Region: Lombardy Name of the leading LAG: GAL dei Due Laghi Population: 68 108Surface area: 815 km
Država članica: Italija Regija: Lombardija Ime vodilne LAS: GAL dei Due Laghi Št. prebivalcev: 68 108Površina: 815 km
Member State: Belgium Region: Wallonia Name of the LAG: GAL Pays d’Anlier, de la Sûre et de l’Attert Population: 35 620Surface area: 760 km
Država članica: Belgija Regija: Valonija Ime LAS: GAL Pays d’Anlier, de la Sûre et de l’Attert Št. prebivalcev: 35 620Površina: 760 km
Project total cost: EUR 225 200EU: EUR 100 000Other public funding: EUR 125 200
Skupni stroški projekta: 225 200 EUREU: 100 000 EURDruga javna sredstva: 125 200 EUR
Project cost for Italy: EUR 115 200EU: EUR 50 500Other public funding: EUR 64 700
Stroški projekta za Italijo: 115 200 EUREU: 50 500 EURDruga javna sredstva: 64 700 EUR
Project cost for Belgium: EUR 110 000EU: EUR 49 500Other public funding: EUR 60 500
Stroški projekta za Belgijo: 110 000 EUREU: 49 500 EURDruga javna sredstva: 60 500 EUR
Period of project eligibility: January 2005 to June 2006 (extension planned)
Obdobje upravičenosti projekta: 1/2005–6/2006 (načrtuje se podaljšanje) voljo pa je na spletni strani www.ruralq.net.
At the time of writing, the network comprises 45 organisations: 39 from Italy and six from Belgium.
V času nastajanja tega dokumenta je mrežo sestavljalo 45 organizacij, 39 iz Italije in 6 iz Belgije.
The most important aspect that will be developed within this network is that of the intangible quality: human capital, managers’skills, indeed, anything related to people.
Najpomembnejši vidik, ki se bo razvijal v okviru te mreže, je nematerialna kakovost: človeški kapital, spretnosti in znanje izvajalca, dejansko vse v povezavi z ljudmi.
Although intangible qualities are more dicult to measure than the tangible ones such as tidiness, hygiene, safety, etc., certain indicators have been identied to assess them. These include the degree of knowledge about the region, willingness to work as a network and promote other members of the network, the desire to improve skills and the number of meetings between establishment managers.At present, there is a hard core of 10 organisations that make up the network.
Čeprav je nematerialno kakovost težje meriti kot materialno kakovost, na primer čistočo, higieno, varnost itd., so bili določeni nekateri kazalniki za njeno oceno, kot so na primer stopnja znanja o regiji, pripravljenost delovati kot mreža in spodbujati druge člane mreže, želja po izboljšanju spretnosti in znanja ter število sestankov med vodji obratov.Zdaj sestavlja jedro mreže 10 organizacij.
This initial core also serves to raise awareness among other project promoters and to invite them to join the group.Organisations that adhere to the quality charter will be given a logo to display in their businesses.
To začetno jedro je namenjeno tudi dviganju ozaveščenosti drugih zagovornikov projekta in povabilu, da se pridružijo skupini.Organizacije, ki so zveste listini kakovosti, bodo dobile logotip za uporabo v svojih podjetjih.
Their selection and evaluation will be based on those indicators established by the network.
Njihov izbor in ocena bosta temeljila na kazalnikih, ki jih je določila mreža.
The network is open to any business coming from the two partner LAGs, as well as from other regions, provided that it fulls the selected criteria and is prepared to introduce a quality strategy.
Mreža je odprta vsakemu podjetju, ki prihaja iz dveh partnerskih lokalnih akcijskih skupin ali drugih regij, če izpolnjuje določena merila in je pripravljeno uvesti strategijo kakovosti.
The members also expect RuralQNet to generate a nancial return, since they foresee an increase in value thanks to joint publicity and the introduction of the routes.
Člani pričakujejo od Mreže za kakovost podeželja tudi -nančni donos, ker predvidevajo povečanje vrednosti zaradi skupnega obveščanja javnosti in uvedbe poti.Končno pomeni Mreža za kakovost podeželja tudi okolje in prijateljsko dobrodošlico.
Finally, RuralQNet represents an ambience and a friendly welcome.
Partnerji projekta zelo uživajo v sodelovanju in druženju.
The project’s partners take great pleasure in working together and in interacting.
Regionalni vodje projekta in zagovorniki lokalnega razvoja lahko dejansko veliko pridobijo s sodelovanjem pri projektu.
Patrick Rausch (BE)Address: Rue du Vivier, 58, 6600 Bastogne (Belgium)Tel.
Ime kontaktne osebe: Patrick Rausch (BE)Naslov: Rue du Vivier, 58, B-6600 Bastogne Tel. (32-61) 24 09 73Faks (32-61) 21 59 09E-pošta: leader+@bastogne.be Spletna stran: www.ruralqnet.com
Photos provided by the Belgian and the Italian national network units
Fotograje: belgijska in italijanska nacionalna omrežna enota
An interview with Françoise Bonert, former manager of the Müllerthal LAG, and now working with the Luxembourgish managing authority
Pogovor s Françoise Bonert, nekdanjo voditeljico lokalne akcijske skupine Müllerthal iz Luksemburga, ki zdaj sodeluje z luksemburškim organom za upravljanje.
After graduating in geography fromTrier University in June 2002, Françoise Bonert was commissioned to draft the regional Leader+ development strategies in the regions of the Müllerthal and the Luxembourgish Mosel.
Potem ko je Françoise Bonert junija 2002 diplomirala iz ge-ograje na Univerzi v Trierju, je bila pooblaščena za pripravo osnutka regionalnih razvojnih strategij programa Leader+ v regijah Müllerthal in Mosel v Luksemburgu.
Subsequently, in October 2003, she was appointed as Leader manager of the newly founded Müllerthal LAG in her native region.
Oktobra 2003 je bila imenovana za voditeljico novo ustanovljene lokalne akcijske skupine Müllerthal programa Leader v svoji domači regiji.
Since September 2006, she has been responsible for national Leader coordination at the Department of Agriculture in Luxembourg.
Od septembra 2006 je odgovorna za nacionalno usklajevanje programa Leader na Ministrstvu za kmetijstvo v Luksemburgu.
The Müllerthal region lies in the east of the Grand Duchy of Luxembourg, approximately 30 km north-east of the capital city of Luxembourg.
Regija lokalne akcijske skupine Müllerthal leži na vzhodu Velikega vojvodstva Luksemburg, približno 30 km severovzhodno od glavnega mesta Luxembourga.