natgillin/translations-raw huggingface dataset:
Odbor za kmetijstvo zato zahteva navedbo kraja porekla za nepredelana živila in za živila, ki so sestavljena iz ene same sestavine (slednja so opredeljena kot vsa živila, ki poleg soli, sladkorja, začimb, vode, dodatkov, arom ali encimov vsebujejo eno samo sestavino), pa tudi za osnovne sestavine na podlagi mesa in mlečnih proizvodov iz sestavljenih živil .
The Committee on Agriculture and Rural Development is thus insisting on a reference to the country of provenance for processed foods and mono-ingredient foods (the latter being defined as any food which, setting aside salt, sugar, spices, water, additives, flavourings or enzymes, contains only one ingredient) and for the primary meat and dairy ingredients contained in composite foods.
Poleg tega se pri mesu, razen govedini in teletini, kraj porekla lahko navede kot en sam kraj samo, kadar so živali rojene, vzrejene in zaklane v isti državi ali kraju.
In addition, in the case of meat other than beef and veal the place of provenance can be a single place only if the animals concerned were born, reared and slaughtered in the same country or place.
V drugih primerih se navedejo informacije o različnih krajih rojstva, vzreje in zakola.
In all other cases the various places of birth, rearing and slaughter should be specified.
Obvezne informacije morajo biti jasno, čitljivo in razumljivo navedene, da se prepreči zmeda pri potrošnikih.
Mandatory particulars must be presented in a clear, legible and easily understood way in order to rule out any confusion among consumers.
Pravilo, da morajo biti znaki veliki 3 mm, ni ustrezno, saj se bo zaradi tega povečala velikost zavojev, kar bo negativno vplivalo na okolje.
The 3 mm print-size requirement is inappropriate: it will merely serve to increase the size of packages, causing further environmental pollution.
Zato odbor za kmetijstvo in razvoj podeželja predlaga, da se pri navedbi obveznih informacij velikost znakov prilagodi velikosti zavoja, tako da bi bili ti na embalaži z največjo površino med 25 in 100 cm2 ali oznaki te velikosti veliki najmanj 1 mm, na embalaži s površino nad 100 cm2 ali oznaki te velikosti pa najmanj 1,2 mm.
This is why the Committee on Agriculture and Rural Development is proposing that the size of the mandatory items of information should be tailored to the size of the package concerned, with a minimum print size of 1 mm for packages whose largest side or label has an area of between 25 and 100 cm 2 and a minimum print size of 2 mm for packages whose largest side or label has an area in excess of 100 cm 2 .
Poleg tega je treba zagotoviti velik kontrast med natisnjenim besedilom in ozadjem.
In addition, it is vital to ensure that there is a sufficient degree of contrast between the printed characters and the background.
Zaradi razumljivosti oznak in večje učinkovitosti te uredbe je treba uvesti programe obveščanja in usposabljanja na evropski ravni.
Information and training programmes are needed at European level with a view to ensuring that labels can be readily understood and to enhancing the effectiveness of this regulation.
Evropski potrošniki morajo izpopolniti znanje o tej temi, da bi lahko izbirali živila na podlagi dobre obveščenosti.
European consumers need to have greater in-depth knowledge if they are to make informed choices.
V nekaterih državah se izvajajo izobraževalni programi za odrasle, kot so na primer večerni tečaji, pa tudi vzgojni programi za otroke od najmlajših let dalje.
Some countries now run adult education programmes, through evening classes for example, and have also started educational programmes for children at a very young age.
V nekaterih belgijskih šolah delujejo „odbori za zdravje“, ki združujejo učitelje, vzgojitelje in kuharje, ki spodbujajo uporabo zdravih proizvodov in uravnoteženo prehranjevanje.
Secondary schools in Belgium have ‘health committees’ made up of teachers, educators and cooks, who work to promote healthy food and a balanced diet.
Te programe je treba spodbujati po vsej Evropi, da bi potrošnikom omogočili dostop do bolj zdrave in uravnotežene prehrane.
It is vital that these programmes should be encouraged throughout Europe so that consumers are given the information and skills they need to choose a healthier and more balanced diet.
Združenja, ki si za to prizadevajo, je treba podpreti in okrepiti, saj so bistveni posredniki pri ozaveščanju evropskih državljanov.
Associations working to this end are a vital means of making EU citizens more aware of these matters and must be supported and strengthened.
Če Evropska komisija odobri prenos nekaterih obveznih informacij z drugimi sredstvi in ne z oznako, se za to lahko uporabijo nove informacijske in komunikacijske tehnologije.
Moreover, new information and communication technologies may be employed in cases where the Commission authorises provision of some mandatory particulars by a means other than labelling.
Potrošniki bi obvezne informacije lahko dobili na primer prek elektronskih naprav v trgovinah ob samem nakupu.
It is possible to envisage consumers being able to obtain all mandatory particulars at the moment of purchase through the use of electronic terminals placed in supermarkets.
- obvezna označba hranilne vrednosti
- the mandatory nutrition declaration
Odbor za kmetijstvo in razvoj podeželja meni, da je za večjo obveščenost potrošnikov pri obvezni označbi hranilne vrednosti nujno treba dodati sintetične transmaščobe, beljakovine in vlaknine.
The Committee on Agriculture and Rural Development takes the view that, in order to ensure that consumers are better informed, it is vital that details of the trans fatty acid, protein and fibre content of foods should be added to the mandatory nutrition declaration.
Razlikovati je treba tudi med naravnimi in dodanimi sladkorji.
A distinction should also be made between natural and added sugars.
Nasprotuje pa vsakemu novemu dodajanju informacij, saj je razumljivo, da preveč informacij informacijo izniči.
However, he opposes the addition of any further information, for one logical reason: too much information obscures the message.
Odbor za kmetijstvo in razvoj podeželja je spremenil predlog Komisije tudi glede prikaza obvezne označbe hranilne vrednosti.
The Committee on Agriculture and Rural Development has also amended the provisions of the Commission proposal dealing with the mandatory nutrition declaration.
Zahteva označevanje energijske vrednosti v kcal spodaj desno na sprednji strani embalaže, preostanek označb hranilne vrednosti pa v celoti v istem vidnem polju, v obliki tabele na enem mestu.
It is calling for an indication of the energy content, expressed in kcal, to be given at the bottom right of the upper side of the packaging and the rest of the nutritional labelling to be displayed in the same visual field as a single table.
- alkoholne pijače
- alcoholic beverages
Alkoholne pijače v predloge niso vključene, ker vsebujejo alkohol.
The exemption of alcoholic beverages from these proposals is justified precisely on the grounds that they contain alcohol.
Označevanje teh proizvodov na način, ki bi lahko zavajal potrošnike ali spodbujal neustrezno uživanje, bi bilo napačno.
It would be wrong to label these products in a way that could mislead consumers or encourage inappropriate consumption of these products.
Prav tako bi bilo neprimerno, da bi bili ti predlogi diskriminatorni in bi izkrivljali konkurenco med konkurenčnimi izdelki.
Equally, it would be wrong for these proposals to discriminate, and distort competition, between competing products.
V prvotnem predlogu Komisije velja za vino, pivo in žgane pijače petletno izvzetje iz obveznosti navedbe obveznih informacij.
In the Commission's original proposal, wines, beers and spirit drinks were exempted from the requirement to indicate mandatory particulars for a period of five years.
Zaradi večje pravičnosti Odbor za kmetijstvo in razvoj podeželja predlaga, da bi bile izvzete vse alkoholne pijače (to so pijače, ki vsebujejo več kot 1,2 volumenskega odstotka alkohola), razen mešanih pijač, ki vsebujejo alkohol, t. i. pijače alkopop.
That is why the Committee on Agriculture and Rural Development is proposing, for the sake of greater fairness, that all alcoholic beverages (i.e. beverages containing more than 1.2% alcohol), with the exception of so-called alcopops, should be exempted from this requirement.
Te pijače zavajajo mlade potrošnike, ker vsebujejo veliko alkohola, katerega okus je prikrit s sladko gazirano vodo, zato ne smejo biti izvzete.
Young consumers are easily misled by these drinks, because the taste of the strong alcohol they contain is disguised by their fizzy sweetness.
Na njih morajo biti navedene sestavine in hranilna vrednost, da so mladi potrošniki seznanjeni z vsebino pijač.
They must not therefore be exempted: the list of ingredients and the nutrition declaration must appear, so that young consumers are aware of what these drinks contain.
- nepredpakirana živila
- non-prepacked foods
Odbor za kmetijstvo in razvoj podeželja podpira predlog Komisije, da se za nepredpakirana živila navedejo alergeni.
The Committee on Agriculture and Rural Development supports the Commission proposal that the labels on non-prepacked foods should include details of allergens.
Da bi ohranili sedanje stanje in prodajalcev nepredpakiranih živil ne bi preobremenili z zahtevami, pa predlaga, da se predlog Komisije glede drugih informacij spremeni tako, da njihova navedba ne bi bila obvezna, razen če posamezna država članica ne sprejme predpisov, da morajo biti navedene vse ali nekatere informacije.
However, with a view to maintaining the status quo and not imposing too many constraints on sellers of non-prepacked foods, it is proposing to reverse the Commission proposal as regards the other mandatory particulars: indication of these particulars should not be compulsory unless a Member State adopts rules requiring all or some to be indicated.
Poleg tega se informacije o alergenih potrošnikom na njihovo zahtevo posredujejo na samem prodajnem mestu.
In addition, consumers should be provided with information about allergens at their request, at the point of sale.
(10) Obstaja javni interes za povezavo med prehrano in zdravjem ter izbiro ustrezne prehrane, ki ustreza potrebam posameznika.
(10) There is interest amongst the general public in the relationship between diet and health and in the choice of an appropriate diet to suit individual needs.
Komisija v Beli knjigi o strategiji za Evropo glede vprašanj v zvezi s prehrano, prekomerno telesno težo in debelostjo ugotavlja, da je označevanje hranilne vrednosti eden od načinov obveščanja potrošnikov o sestavi živil ter jim pomaga, da lahko izbirajo na podlagi dobre obveščenosti.
The Commission White Paper on a Strategy for Europe on Nutrition, Overweight and Obesity related health issues noted that nutrition labelling is one method of informing consumers about the composition of the foods and of helping them make an informed choice.
Izobraževalne in informacijske kampanje držav članic so pomembno sredstvo za izboljšanje razumljivosti informacij o živilih za potrošnike.
Education and information campaigns run by Member States are an important mechanism for improving consumer understanding of nutrition information.
Strategija potrošniške politike EU 2007–2013 poudarja, da je omogočanje izbire potrošnikom na podlagi dobre obveščenosti bistveno za učinkovito konkurenco in blaginjo potrošnikov.
The EU consumer policy strategy 2007 - 2013 underlined that allowing consumers to make informed choice is essential both to effective competition and consumer welfare.
Poznavanje osnovnih načel prehranjevanja in ustrezne informacije o hranilni vrednosti na živilih lahko znatno prispevajo k temu, da se potrošnikom omogoči izbira živil na podlagi dobre obveščenosti.
Knowledge of the basic principles of nutrition and appropriate nutrition information on foods would contribute significantly towards enabling the consumer to make such an informed choice.
Zato bi morale države članice financirati programe usposabljanja, prek katerih bi evropski državljani pridobivali ali izpopolnjevali znanje o tem.
To this end, training programmes should be funded by the Member States which would enable European citizens to acquire knowledge or enhance their knowledge of this subject.
Ti bi se lahko izvajali tudi prek spletnih informativnih in izobraževalnih programov.
This could also be achieved by means of on-line information and education programmes.
Tako bi imeli potrošniki na voljo vsa potrebna sredstva za dobro obveščenost pri izbiri.
In this way, consumers would have all the tools they need to make a fully informed choice.
(14) Da se upošteva obsežen in evolucijski pristop k informacijam, zagotovljenim potrošnikom v zvezi z živili, ki jih uživajo, sta potrebni široka opredelitev zakonodaje o informacijah o živilih, ki zajema pravila splošne in posebne narave, ter široka opredelitev informacij o živilih in akcijah ozaveščanja , ki zajema informacije, poleg oznak zagotovljene tudi z drugimi sredstvi.
(14) In order to follow a comprehensive and evolutionary approach to the information provided to consumers relating to food they consume, there should be a broad definition of food information law covering rules of a general and specific nature as well as a broad definition of food information and education covering information provided also by means other than the label.
Operacije, kot so občasno ravnanje , streženje in prodajanje živil, ki ga izvajajo posamezniki na dobrodelnih prireditvah ali sejmih in srečanjih lokalnih skupnosti, niso zajete v področje uporabe te uredbe.
Operations such as the occasional handling , serving and selling of food by private persons at events such as charities, or local community fairs and meetings are not covered by the scope of this regulation.
Operacije, kot so občasna dobava živil tretjim osebam, streženje jedi in prodajanje živil, ki ga izvajajo posamezniki , na primer na dobrodelnih prireditvah ali sejmih in srečanjih lokalnih skupnosti, pa tudi prodaja živil v različnih oblikah neposrednega trženja kmetijskih proizvodov, niso zajete v področje uporabe te uredbe.
Operations such as the occasional delivery of food to third parties , the serving of meals and the selling of food, for example at charity events or local community fairs and meetings, and the sale of food in the various forms of direct marketing by farmers, are not covered by the scope of this regulation.
Da mala in srednje velika podjetja v sektorju tradicionalne živilske proizvodnje in trgovine na drobno z živili, kamor spadajo tudi storitve javne prehrane, ne bi bila preobremenjena, je treba nepredpakirane proizvode izvzeti iz zahteve o označevanju.
In order to avoid overstretching, in particular, small and medium-sized enterprises in the traditional food production sector and the food retail trade, which also include providers of mass catering services, non- prepacked products should be excluded from the labelling requirements.
(16) Zakonodaja o informacijah o živilih mora zagotavljati zadostno prožnost, da je lahko v koraku z novimi zahtevami potrošnikov glede informacij , ter ravnovesje med varstvom notranjega trga in razlikami v razumevanju potrošnikov v državah članicah .
(16) Food information law should provide sufficient flexibility to be able to keep up to date with new information requirements from consumers and ensure a balance between the protection of the internal market and the differences in the perception of consumers in the Member States .
(16) Zakonodaja o informacijah o živilih mora tudi upoštevati zahteve potrošnikov glede informacij.
(16) Food information law should also be based on consumers’ information requirements and ensure that innovation in the food industry is not thwarted .
Z možnostjo, da nosilci živilske dejavnosti prostovoljno dodajajo informacije, je zagotovljena dodatna prožnost.
The possibility for food business operators to provide voluntary additional information makes for additional flexibility.
(19) Vendar je treba nove zahteve po obveznih informacijah o živilih oblikovati le, če in kadar je to potrebno, v skladu z načeli subsidiarnosti, sorazmernosti , preglednosti in trajnosti.
(19) New mandatory food information requirements should however only be established if and where necessary, in accordance with the principles of subsidiarity, proportionality , transparency and sustainability.
Za ohranjanje skladnosti s sedanjimi cilji EU v zvezi s polnim delovanjem notranjega trga je bistvenega pomena, da se o vsaki novi zahtevi obvestijo vse zainteresirane strani in da jo te temeljito proučijo, s čimer se zagotovi, da je upravičena in da ne bo preprečevala prostega pretoka blaga.
In keeping with current EU objectives for a fully functioning internal market, it is crucial that any new requirements are notified to and considered in depth by all stakeholders so that they can satisfy themselves that they are justified and will not impede the free movement of goods.
(20) Pravila o informacijah o živilih morajo prepovedati uporabo informacij, ki bi potrošnika zavedle ali živilom pripisovale zdravilne lastnosti.
(20) The rules on food information should prohibit the use of information that would mislead the consumer or attribute medicinal properties to foods .
(20) Poleg že obstoječe zakonodaje o zavajajočem oglaševanju bi morala pravila o informacijah o živilih prepovedati uporabo informacij, ki bi potrošnika zavedle , zlasti glede energijske vrednosti, porekla ali sestave živil.
(20) In addition to the existing rules designed to combat misleading advertising, the rules on food information should prohibit the indication of any particular that would mislead the consumer, particularly regarding the energy content, provenance or composition of the food .
(22a) Nove informacijske in komunikacijske tehnologije imajo lahko pomembno vlogo pri prenosu dodatnih informacij potrošnikom, saj omogočajo hitro in cenovno ugodno izmenjavo informacij.
(22a) New information and communication technologies can play an important role in conveying additional information to consumers, as they allow information to be exchanged rapidly and at little cost.
Vsaka sprememba obveznega označevanja ima velike posledice za prehrambeno industrijo.
Any change in mandatory labelling requirements has a significant impact on the food and drink industry.
Zato je pomembno z zakonodajo jasno določiti, da se je treba pri določanju novih zahtev glede označevanja posvetovati z vsemi deležniki, kar bo zagotovilo, da bo postopek pregleden, vse zainteresirane strani pa bodo lahko izrazile svoje mnenje.
It is therefore important that the legislation makes it clear that all stakeholders must be consulted when new labelling requirements are being considered, thereby ensuring that the procedure is transparent and that all parties are able to voice their opinions.
(25) Označbe na živilih morajo biti jasne in razumljive za pomoč potrošnikom pri zavestni izbiri živil in prehrane.
(25) Food labels should be clear and understandable to assist consumers wanting to make selective food and dietary choices.
(28) Posebna pravila Skupnosti že obstajajo za označevanje vina.
(28) Specific Community rules already exist on the labelling of wine.
Uredba Sveta (ES) št. 1493/1999 z dne 17. maja 1999 o skupni ureditvi trga za vino določa izčrpen sklop tehničnih standardov, ki v celoti zajemajo vse enološke prakse, metode proizvodnje ter načine predstavitve in označevanja vin, kar zagotavlja, da so zajete vse stopnje verige ter da so potrošniki zaščiteni in ustrezno informirani.
Council Regulation (EC) No 1493/1999 of 17 May 1999 on the common organisation of the market in wine 1 provides an exhaustive set of technical standards which fully cover all oenological practices, manufacturing methods and means of presentation and labelling of wines thus ensuring that all stages in the chain are covered and that consumers are protected and properly informed.
Za pivo in žgane pijače iz člena 2(1) Uredbe (ES) št. […] Evropskega parlamenta in Sveta z dne […] o opredelitvi, opisu, predstavitvi, označevanju in zaščiti geografskih označb žganih pijač ter razveljavitvi Uredbe Sveta (EGS) št. 1576/89 2 ter z namenom zagotoviti skladen pristop in skladnost s pogoji, določenimi za vino, se uporabljajo iste izjeme.
As regards beer and spirits as defined in Article 2(1) of Regulation (EC) No […] of […] of the European Parliament and of the Council on the definition, description, presentation, labelling and the protection of geographical indications of spirit drinks and repealing Council Regulation (EEC) No 1576/89 2 , and in order to ensure a consistent approach and coherence with the conditions established for wine, the same kind of exemptions shall apply.
Za pivo , likerska vina, peneča vina, aromatizirana vina in podobne proizvode, pridobljene iz sadja, razen grozdja, sadno pivo in žgane pijače iz člena 2(1) Uredbe (ES) št. 110/2008 Evropskega parlamenta in Sveta z dne 15. januarja 2008 o opredelitvi, opisu, predstavitvi, označevanju in zaščiti geografskih označb žganih pijač ter razveljavitvi Uredbe Sveta (EGS) št. 1576/892 ter z namenom zagotoviti skladen pristop in skladnost s pogoji, določenimi za vino, se uporabljajo iste izjeme.
As regards beer , liqueur wines, sparkling wines, aromatised wines and similar products obtained from fruits other than grapes, fruit beer and spirits as defined in Article 2(1) of Regulation (EC) No 110/2008 of the European Parliament and of the Council of 15 January 2008 on the definition, description, presentation, labelling and the protection of geographical indications of spirit drinks and repealing Council Regulation (EEC) No 1576/89 2 , and in order to ensure a consistent approach and coherence with the conditions established for wine, the same kind of exemptions shall apply.
1 UL L 148, 6.6.2008, str.
1 OJ L 148, 6.6.2008 , p.
2 UL L […] z dne [...] , str. [ . ..]
2 OJ L [ …], […] , p. […] .
V vsakem primeru navedba države izvora ali kraja porekla potrošnika ne sme zavajati in mora temeljiti na jasno opredeljenih merilih, ki zagotavljajo enake konkurenčne pogoje za industrijo in izboljšujejo potrošnikovo razumevanje informacij v zvezi z državo izvora ali krajem porekla živila.
In all cases, the indication of country of origin or place of provenance should be provided in a manner which does not deceive the consumer and on the basis of clearly defined criteria which ensure a level playing field for the industry and improve consumers’ understanding of the information related to the country of origin or place of provenance of a food.
(29) Navedba kraja porekla živila je obvezna, kadar koli je verjetno, da bo pomanjkanje teh informacij potrošnika zavedlo glede prave države izvora ali kraja porekla navedenega izdelka.
(29) The indication of the place of provenance of a food should be provided whenever its absence is likely to mislead consumers as to the true country of origin or place of provenance of that product.
Da bi poleg tega zagotovili še večjo preglednost in sledljivost, je treba navesti tudi kraj izvora za nepredelana živila, živila sestavljena iz ene same sestavine in za osnovne sestavine na podlagi mesa in mlečnih proizvodov iz sestavljenih živil.
In addition, with a view to guaranteeing greater transparency and greater traceability, the indication of the place of origin must be provided for non-processed foods, for mono-ingredient foods and for the primary meat and dairy ingredients of composite foods.
Kraj porekla osnovne sestavine živila na podlagi mesa in mlečnih proizvodov bi moral biti naveden na embalaži, da bi se lahko vsak potrošnik premišljeno odločil.
The place of provenance of the primary meat and dairy ingredients of the food should be indicated on the packaging, so that every consumer can make an informed choice.
Kar zadeva sestavljena živila, se pripravljavec mnenja zaveda posledic za podjetja, ki bodo morala predvsem redno spreminjati embalažo glede na dobavljene sestavine.
In the case of composite foods, the rapporteur is aware of the implications for the industries concerned, in particular the need to modify packaging regularly to take account of changes in suppliers.