natgillin/translations-raw huggingface dataset:
the criteria applied in determining the number of samples to be taken and analyses to be carried out;
merilih, uporabljenih pri določanju števila vzorcev, ki jih je treba vzeti, in analiz, ki jih je treba opraviti;
the reporting levels applied and the criteria by which the reporting levels have been fixed;
uporabljenih načinih poročanja in merilih, po katerih so bili določeni načini poročanja;
details of accreditation, under Directive 93/99/EEC, of the laboratories carrying out analyses.
o podatkih o akreditaciji laboratorijev, ki opravljajo analize, v skladu z Direktivo 93/99/EGS.
Codex Alimentarius, Pesticide Residues in Foodstuffs, Rome 1994, ISBN 92-5-203271-1; Vol.2, page 372.
Codex Alimentarius, Ostanki pesticidov v živilih, Rim 1994, ISBN 92-5-203271-1; zv. 2, str. 372.
Doc. No SANCO/10476/2003, http://europa.eu.int/comm/food/fs/ph_ps/pest/index_en.htm.
Dok. Št. SANCO/10476/2003, http://europa.eu.int/comm/food/fs/ph_ps/pest/index_en.htm.
OJ L 290, 24.11.1993, p. 14.
UL L 290, 24.11.1993, str. 14).
Directive as amended by Regulation (EC) No 1882/2003 (OJ L 284 31.10.2003, p. 1).
Direktiva, kakor je bila spremenjena z Uredbo (ES) št. 1882/2003 (UL L 284, 31.10.2003, str. 1).
Benomyl group
benomil, skupina
Captan + Folpet
kaptan + folpet
Indoxacarb
inoksakarb
Maneb group
maneb, skupina
Pyretrins
piretrini
Tebufenozoide
tebufenozoid
Pears, beans (fresh or frozen), potatoes, carrots, oranges or mandarins, spinach (fresh or frozen), rice and cucumber.
Hruške, fižol (svež ali zamrznjen), krompir, korenje, pomaranče ali mandarine, špinača (sveža ali zamrznjena), riž in kumare.
Cauliflower, peppers (sweet), wheat, aubergines, grapes, peas (fresh/frozen, without pod), bananas and orange juice.
Cvetača, paprika (sladka), pšenica, jajčevci, grozdje, grah (svež/zamrznjen, brez strokov), banane in pomarančni sok.
For orange juice EFTA States should specify the source (concentrates or fresh fruits).
Za pomarančni sok morajo države Efte navesti vir (koncentrati ali sveže sadje).
Apples, tomatoes, lettuce, strawberries, leek, head cabbage, rye or oats, peaches including nectarines and similar hybrids.
Jabolka, paradižnik, solata, jagode, por, glavnato zelje, rž ali oves, breskve, vključno z nektarinami in podobnimi hibridi.
Such information should include the criteria applied in determining the numbers of samples to be taken and analyses to be carried out and the reporting levels applied, the criteria by which the reporting levels have been fixed and details of accreditation under the Act referred to at point 54n of Chapter XII of Annex II to the EEA Agreement (Council Directive 93/99/EEC of 29 October 1993 on the subject of additional measures concerning the official control of foodstuffs, as amended.
Take informacije bi morale vključevati merila, ki se uporabljajo pri določanju števila vzorcev, ki jih je treba jemati, in analiz, ki jih je treba opraviti, načine poročanja, ki se uporabljajo, merila, po katerih so bili določeni načini poročanja, ter podrobne podatke o priznavanju laboratorijev, ki opravljajo analize, na podlagi akta iz točke 54n poglavja XII Priloge II k Sporazumu EGP (Direktiva Sveta 93/99EGS z dne 29. oktobra 1993 o dodatnih ukrepih v zvezi z uradnim nadzorom živil), kakor je bil spremenjen.
For grapes the unit (i.e. standard bunch) is considered to have a size of about 555 g.
Za grozdje se upošteva, da ima enota (tj. standardni grozd) okoli 555 g.
Presented to and taken note of in the Standing Committee on the Food Chain and Animal Health (SCFCAH) every year.
Vsako leto predložene Stalnemu odbor za živilsko verigo in zdravje živali, ki se z njimi seznani.
Quenoxifen
kvenoksifen
Triadimefon + Triadimenol Triadimefon Triadimenol
triademefon + triadimenol triademefon triadimenol
Fludioxinil
fludioksinil
No 144/06/COL
št. 144/06/COL
Having regard to the Agreement on the European Economic Area (EEA), and in particular Article 109 and Protocol 1 thereof,
ob upoštevanju Sporazuma o Evropskem gospodarskem prostoru (EGP) ter zlasti člena 109 in Protokola 1 Sporazuma,
Having regard to the Agreement between the EFTA States on the Establishment of a Surveillance Authority and a Court of Justice, and in particular Article 5(2)(b) and Protocol 1 thereof,
ob upoštevanju Sporazuma med državami Efte o ustanovitvi nadzornega organa in sodišča ter zlasti člena 5(2)(b) in Protokola 1 Sporazuma,
Having regard to the Act referred to at point 33 of Chapter II of Annex I to the EEA Agreement (Council Directive 2002/32/EC of 7 May 2002 on undesirable substances in animal feed as amended, and as adapted to the EEA Agreement by Protocol 1 thereto,
ob upoštevanju akta iz točke 33 poglavja II Priloge I k Sporazumu EGP (Direktiva 2002/32/ES Evropskega parlamenta in Sveta z dne 7. maja 2002 o nezaželenih snoveh v živalski krmi), kakor je bil spremenjen in prilagojen Sporazumu EGP s Protokolom 1 k Sporazumu,
Having regard to Act referred to at point 54zn of Chapter XII of Annex II to the EEA Agreement (Commission Regulation (EC) No 466/2001 of 8 March 2001 setting maximum levels for certain contaminants in foodstuffs as amended, and as adapted to the EEA Agreement by Protocol 1 thereto,
ob upoštevanju akta iz točke 54zn poglavja XII Priloge II k Sporazumu EGP (Uredba Komisije (ES) št. 466/2001 z dne 8. marca 2001 o določitvi mejnih vrednosti nekaterih kontaminatov v živilih), kakor je bil spremenjen in prilagojen Sporazumu EGP s Protokolom 1 k Sporazumu,
Having regard to the EFTA Surveillance Authority Decision 84/06/COL of 6 April 2006, whereby the competent Member of the College is instructed to adopt the Recommendation if the draft Recommendation is in accordance with the opinion of the EFTA Plants and Animal Feedingstuffs Committee and the EFTA Foodstuffs Committee,
ob upoštevanju Odločbe Nadzornega organa EFTA št. 84/06/COL z dne 6. aprila 2006, s katerim se pristojnemu članu kolegija naroči, da sprejme Priporočilo, če je osnutek Priporočila v skladu z mnenjem Odbora za rastline in živalsko krmo Efte in Odbora za živila Efte,
This Recommendation is a part of an overall strategy to reduce the presence of dioxins, furans and PCBs in environment, feed and food.
To priporočilo je del splošne strategije o zmanjšanju prisotnosti dioksinov, furanov in PCB v okolju, krmi in živilih.
Its purpose is to recommend action levels for feed and food.
Njegov namen je priporočiti vrednosti za ukrepanje za krmo in živila.
Although, from a toxicological point of view, any level should apply to dioxins and dioxin-like PCBs, maximum levels in foodstuffs were in 2001 set only for dioxins and not for dioxin-like PCBs given the very limited data available at that moment on the prevalence of the dioxin-like PCBs.
Čeprav bi se morale s toksikološkega vidika vse vrednosti uporabljati za dioksine in dioksinom podobne PCB, so bile leta 2001 mejne vrednosti v živilih določene le za dioksine, ne pa za dioksinom podobne PCB, ker so bile za dioksinom podobne PCB glede na njihovo razširjenost takrat na voljo zelo omejene količine podatkov.
Similarly, maximum levels in feedingstuffs were in 2001 set only for dioxins and not for dioxin-like PCBs in the Act referred to at point 33 of Chapter II of Annex I of the EEA Agreement (Council Directive 2002/32/EC).
Podobno so bile leta 2001 v aktu iz točke 33 poglavja II Priloge I k Sporazumu EGP določene mejne vrednosti v krmi le za dioksine, ne pa za dioksinom podobne PCB (Direktiva 2002/32/ES).
According to Regulation (EC) No 466/2001, the European Commission should review the provisions as regards dioxins in food for the first time by the end of 2004 in the light of new data on the presence of dioxins and dioxin-like PCBs, in particular with a view to the inclusion of dioxin-like PCBs in the levels to be set.
V skladu z Uredbo (ES) št. 466/2001 bi Evropska komisija morala prvič pregledati določbe v zvezi z dioksini v živilih do konca leta 2004 glede na nove podatke o prisotnosti dioksinov in dioksinom podobnih PCB, zlasti z namenom vključitve dioksinom podobnih PCB med vrednosti, ki jih je treba določiti.
The Act referred to at point 33 of Chapter II of Annex I of the EEA Agreement (Directive 2002/32/EC) contains a similar review clause as regards dioxins in feedingstuffs.
Akt iz točke 33 poglavja II Priloge I k Sporazumu EGP. (Direktiva 2002/32/ES) vključuje podobno klavzulo o pregledu v zvezi z dioksini v krmi.
It is generally recognised that in order to actively reduce the presence of dioxins and dioxin-like PCBs in food and feed maximum levels should be accompanied by measures to stimulate a pro-active approach, including the setting of action levels for food and feed.
Na splošno je priznano, da morajo za aktivno zmanjšanje prisotnosti dioksinov in dioksinom podobnih PCB v živilih in krmi mejne vrednosti spremljati ukrepi za spodbujanje proaktivnega pristopa, vključno z določitvijo vrednosti za ukrepanje za živila in krmo.
These action levels should be a tool for competent authorities and operators to highlight those cases where it is appropriate to identify a source of contamination and to take measures for its reduction or elimination.
Te vrednosti za ukrepanje so orodje, s katerim lahko pristojni organi in proizvajalci ugotovijo, v katerih primerih je ustrezno določiti vir kontaminacije in sprejeti ukrepe za njeno zmanjšanje ali odpravo.
Given the sources of dioxins and dioxin-like PCBs are different, it is appropriate that separate action levels are determined for dioxins on the one hand and for dioxin-like PCBs on the other hand.
Ker so viri dioksinov in dioksinom podobnih PCB različni, je primerno, da se določijo ločene vrednosti za ukrepanje za dioksine in dioksinom podobne PCB.
Furthermore, the action levels should be periodically adjusted in line with the downward trend in dioxin and dioxin-like PCB presence and the active approach pursued to gradually reduce their presence in feedingstuffs and foodstuffs.
Poleg tega je treba vrednosti za ukrepanje redno prilagajati v skladu z znižanjem prisotnosti dioksinov in dioksinom podobnih PCB ter uveljavljati aktivni pristop za postopno znižanje njihove prisotnosti v krmi in živilih.
The participation of the EFTA States in the programmes within the scope of Annex I of this Recommendation will have to be evaluated with respect to their exemptions from Chapter II of Annex I to the EEA Agreement.
Sodelovanje držav Efte v programih na področju uporabe Priloge I k temu priporočilu bo treba oceniti glede na njihove izjeme iz poglavja II Priloge I k Sporazumu EGP.
The measures provided for in this Recommendation are in accordance with the opinion of the EFTA Foodstuffs Committee and the EFTA Plants and Animal Feedingstuffs Committee assisting the EFTA Surveillance Authority.
Ukrepi, predvideni s tem priporočilom, so v skladu z mnenjem Odbora za živila Efte in Odbora za rastline in živalsko krmo Efte, ki pomagata Nadzornemu organu EFTA –
That the EFTA States perform, proportionate to their production, use and consumption of feed materials, feedingstuffs and foodstuffs, random monitoring of the presence of dioxins and dioxin-like PCBs and, if possible, non-dioxin-like PCBs in feed materials, feedingstuffs and foodstuffs.
Da države Efte izvajajo, sorazmerno s svojo proizvodnjo, uporabo in porabo posamičnih krmil, krme in živil, naključno spremljanje prisotnosti dioksinov in dioksinom podobnih PCB in, če je mogoče, PCB, ki niso podobni dioksinom, v krmilih, krmi in živilih.
This monitoring should be carried out according to EFTA Surveillance Authority Recommendation No 3/05/COL of 19 January 2005 on the monitoring of background levels of dioxins and dioxin-like PCBs in feedingstuffs and Commission Recommendation 2004/705/EC of 11 October 2004 on the monitoring of background levels of dioxin and dioxin-like PCBs in foodstuffs.(2) That in cases of non-compliance with the provisions of the Act referred to at point 33 of Chapter II of Annex I of the EEA Agreement (Directive 2002/32/EC) and Regulation (EC) No 466/2001, and (subject to point 3) in cases where levels of dioxins and/or dioxin-like PCBs in excess of the action levels specified in Annex I to this Recommendation as regards foodstuffs and in Annex II of the Act referred to at point 33 of Chapter II of Annex I of the EEA Agreement. (Directive 2002/32/EC) as regards feedingstuffs are found, and in co-operation with operators,
To spremljanje je treba izvajati v skladu s Priporočilom Nadzornega organa EFTA št. 3/05/COL z dne 19. januarja 2005 o spremljanju osnovnih vrednosti dioksinov in dioksinom podobnih PCB-jev v krmi in Priporočilom Komisije 2004/705/ES z dne 11. oktobra 2004 o spremljanju ravni prisotnosti dioksinov in dioksinom podobnih polikloriranih bifenilov v živilih.(2) Da države Efte v primerih neizpolnjevanja določb akta iz točke 33 poglavja II Priloge I k Sporazumu EGP (Direktiva 2002/32/ES) in Uredbe (ES) št. 466/2001 ter (na podlagi točke 3) v primerih, v katerih vrednosti dioksinov in/ali dioksinom podobnih PCB presegajo vrednosti za ukrepanje iz Priloge I k temu priporočilu v zvezi z živili in iz Priloge II k aktu iz točke 33 poglavja II Priloge I k Sporazumu EGP (Direktiva 2002/32/ES) v zvezi s krmo in v sodelovanju s proizvajalci,
initiate investigations to identify the source of contamination,
sprožijo preiskave za ugotavljanje vira kontaminacije,
take measures to reduce or eliminate the source of contamination,
sprejmejo ukrepe za zmanjšanje ali odpravo vira kontaminacije,
check for the presence of non-dioxin-like PCBs.
preverijo prisotnost PCB, ki niso podobni dioksinom.
That the EFTA States in which background levels of dioxin and dioxin-like PCBs are particularly high, set national action levels for their domestic production of feed materials, feedingstuffs and foodstuffs, such that for about 5 % of the results obtained in the monitoring referred to in point 1, an investigation is undertaken to identify the source of contamination.
Da države Efte, v katerih so osnovne vrednosti dioksina in dioksinom podobnih PCB še posebno visoke, določijo nacionalne vrednosti za ukrepanje za domačo proizvodnjo posamičnih krmil, krme in živil, ki bodo takšni, da se za približno 5 % rezultatov, dobljenih pri spremljanju iz točke 1, izvede preiskava za ugotavljanje vira kontaminacije.
That the EFTA States inform the EFTA Surveillance Authority and the other EFTA States of their findings, the results of their investigations and the measures taken to reduce or eliminate the source of contamination.
Da države Efte obvestijo Nadzorni organ EFTA in druge države Efte o svojih ugotovitvah, rezultatih preiskav in ukrepih, ki jih sprejmejo za zmanjšanje ali odpravo vira kontaminacije.
That the EFTA States transmit the information referred to in point 4 by 31 March of each year at the latest for foodstuffs and as part of the annual report to be submitted to the Authority pursuant to Article 22(2) of the Act referred to at point 31a of Chapter II of Annex I to the EEA Agreement (Council Directive 95/53/EC of 25 October 1995 fixing the principles governing the organization of official inspections in the field of animal nutrition for feedingstuffs, except where the information is of immediate relevance for the other EEA States in which case it should be transmitted immediately.
Da države Efte najpozneje do 31. marca vsako leto pošljejo informacije iz točke 4 za živila ter kot del letnega poročila, ki ga je treba predložiti organu v skladu s členom 22(2) akta iz točke 31(a) poglavja II Priloge I k Sporazumu EGP (Direktiva Sveta 95/53/ES z dne 25. oktobra 1995 o določitvi načel izvajanja uradnega nadzora na področju prehrane živali) , za krmo, razen če imajo informacije neposreden pomen za druge države EGP, tako da se v takšnih primerih posredujejo takoj.
In accordance with Article 2(1) of Protocol 1 of the Surveillance and Court Agreement, the EFTA Surveillance Authority shall pass on that information to the European Commission.
V skladu s členom 2(1) Protokola 1 k Sporazumu o nadzornem organu in sodišču Nadzorni organ EFTA posreduje te podatke Evropski komisiji.
Done at Brussels, 11 May 2006.
V Bruslju, 11. maja 2006.
OJ L 265, 08.11.1995, p. 17.
UL L 265, 8.11.1995, str. 17.
Directive as last amended by Directive 2001/46/EC of the Européan parliament and of the Council (OJ L 234, 1. 9. 2001, p. 55).
Direktiva, kakor je bila nazadnje spremenjena z Direktivo 2001/46/ES Evropskega parlamenta in Sveta (UL L 234, 1.9.2001, str. 55).
Dioxins (sum of polychlorinated dibenzo-para-dioxins (PCDDs) and polychlorinated dibenzofurans (PCDFs), expressed in World Health Organisation (WHO) toxic equivalents using the WHO-TEFs (toxic equivalency factors, 1997)), and dioxin-like PCBs (sum of polychlorinated biphenyls, expressed in World Health Organisation (WHO) toxic equivalents using the WHO-TEFs (toxic equivalency factors, 1997)).
Dioksini (vsota polikloriranih dibenzo-para-dioksinov (PCDD) in polikloriranih dibenzofuranov (PCDF), izraženih v toksičnih ekvivalentih Svetovne zdravstvene organizacije (WHO) z uporabo WHO-TEF (faktorji ekvivalenta toksičnosti, 1997)) ter dioksinom podobni PCB (vsota polikloriranih bifenilov (PCB), izraženih v ekvivalentih toksičnosti Svetovne zdravstvene organizacije (WHO) z uporabo WHO-TEF (faktorji ekvivalenta toksičnosti, 1997)).
Action level for dioxins + furans WHO-TEQ) [1]
Vrednost za ukrepanje za dioksine + furane (WHO-TEKV) [1]
Action level for dioxin-like PCBS (WHO-TEQ) [1]
Vrednost za ukrepanje za dioksinom podobne PCB (WHO-TEKV) [1]
Meat and meat products
Meso in proizvodi iz mesa
1,5 pg/g fat [2]
1,5 pg/g maščobe [2]
1,0 pg/g fat [2]
1,0 pg/g maščobe [2]
0,6 pg/g fat [2]4,0 pg/g fat [2]
0,6 pg/g maščobe [2]4,0 pg/g maščobe [2]
0,5 pg/g fat [2]4,0 pg/g fat [2]
0,5 pg/g maščobe [2]4,0 pg/g maščobe [2]
Muscle meat of fish and fishery products and products thereof, with the exception of eel [3] [4]
Meso mišic rib in ribiški proizvodi ter njihovi proizvodi, razen jegulj [3] [4]
Muscle meat of eel (Anguilla anguilla) and products thereof [3] [4]
Meso mišic jegulj (Anguilla anguilla) in njihovi proizvodi [3] [4]
Milk and milk products, including butter fat
Mleko in mlečni proizvodi, vključno z mlečno maščobo
2,0 pg/g fat [2]
2,0 pg/g maščobe [2]
Hen eggs and egg products
Kokošja jajca in jajčni proizvodi
The action levels are not applicable for food products containing < 1 % fat.
Vrednosti za ukrepanje se ne uporabljajo za živila, ki vsebujejo < 1 % maščobe.
Where fish are intended to be eaten whole, the action level shall apply to the whole fish.
Če se ribe uživajo cele, velja vrednost za ukrepanje za celo ribo.
When the action level is exceeded, it will be in some cases not necessary to perform an investigation as regards the source of contamination as the background level in some areas for some fish species is close to or exceeding the action level.
Če je vrednost za ukrepanje presežena, v nekaterih primerih ni treba izvesti preiskave v zvezi z virom kontaminacije, ker so na nekaterih področjih osnovne vrednosti za nekatere vrste rib blizu vrednosti za ukrepanje ali jo presegajo.
However it is appropriate in these cases where the action level is exceeded to record all information such as sampling period, geographic origin and fish species in view of future measures as regards the presence of dioxins and dioxin-like compounds in fish and fishery products.
Vseeno je primerno, da se, če je vrednost za ukrepanje presežena, navedejo vse informacije, kot so čas vzorčenja, geografsko poreklo, vrste rib, glede na prihodnje ukrepe v zvezi s prisotnostjo dioksinov in dioksinom podobnih spojin v ribah in ribiških proizvodih.
No 150/06/COL
št. 150/06/COL
concerning a coordinated inspection programme in the field of animal nutrition for the year 2006
v zvezi z usklajenim programom nadzora na področju prehrane živali za leto 2006
Having regard to the Act referred to at point 31a of Chapter II of Annex I to the EEA Agreement (Council Directive 95/53/EC of 25 October 1995 fixing the principles governing the organization of inspections in the field of animal nutrition), as amended, and as adapted to the EEA Agreement by Protocol 1 thereto, and in particular Article 22(3) thereof,
ob upoštevanju akta iz točke 31a poglavja II Priloge I k Sporazumu EGP (Direktive Sveta 95/53/ES z dne 25. oktobra 1995 o določitvi načel izvajanja uradnega nadzora na področju prehrane živali), kakor je bil spremenjen in prilagojen Sporazumu EGP s Protokolom 1 k Sporazumu, in zlasti njenega člena 22(3),
In 2005 the EFTA States identified certain issues as worthy of a coordinated inspection programme to be carried out in 2006.
Države Efte so leta 2005 opredelile nekatera vprašanja, v zvezi s katerimi je ustrezno izvesti usklajeni program nadzora v letu 2006.
Although the Act referred to at point 33 of Chapter II of Annex I to the EEA Agreement (Council Directive 2002/32/EC of the European Parliament and of the Council of 7 May 2002 on undesirable substances in animal feed), as amended, establishes maximum contents of aflatoxin B1 in feedingstuffs, there are no EEA rules for other mycotoxins, such as ochratoxin A, zearalenone, deoxynivalenol, fumonisins., T-2 and HT-2 toxins.
Čeprav akt iz točke 33 poglavja II Priloge I k Sporazumu EGP (Direktiva Sveta 2002/32/ES Evropskega parlamenta in Sveta z dne 7. maja 2002 o nezaželenih snoveh v živalski krmi), kakor je bil spremenjen, določa največjo vsebnost aflatoksina B1 v krmi, ne obstajajo predpisi EGP za druge mikotoksine, kakor so ohratoksin A, zearalenon, deoksinivalenol, fumonizini ter toksini T-2 in HT-2.
Gathering information on the presence of those mycotoxins through random sampling could provide useful data for an assessment of the situation with a view to the development of the legislation.
Z zbiranjem podatkov o prisotnosti navedenih mikotoksinov na podlagi naključnega vzorčenja se lahko zagotovijo uporabni podatki za oceno stanja z namenom priprave zakonodaje.
Previous results of checks for the presence of antibiotics and coccidiostats in certain feedingstuffs intended for animal species or category for which those active substances are not authorized indicate that this type of infringement still occurs.
Prejšnji rezultati pregledov za ugotavljanje prisotnosti antibiotikov in kokcidiostatikov v posameznih krmilih, namenjenih živalski vrsti ali kategoriji, za katero navedene aktivne snovi niso dovoljene, so pokazali, da še vedno prihaja do tovrstnih kršitev.
Furthermore, in accordance with the provisions of Article 11(2) of the Act referred to at point 1a of Chapter II of Annex I to the EEA Agreement (Regulation (EC) No 1831/2003 of the European Parliament and of the Council of 22 September 2003 on additives for use in animal nutrition), it is important to ensure that the phasing out of antibiotic feed additives is effectively enforced.
Poleg tega je v skladu z določbami člena 11(2) akta iz točke 1a poglavja II Priloge I k Sporazumu EGP (Uredbe Evropskega parlamenta in Sveta (ES) št. 1831/2003 z dne 22. septembra 2003 o dodatkih za uporabo v prehrani živali) pomembno zagotoviti, da se učinkovito izvaja postopno opuščanje antibiotikov kot krmnih dodatkov.
The participation of Norway and Iceland in the programmes within the scope of Annex II of this Recommendation concerning substances not authorised as feed additives will have to be evaluated with respect to their exemptions from Chapter II of Annex I to the EEA Agreement and, in particular, from the Act referred to at Point 1a of Chapter II of Annex I to the EEA Agreement, Regulation (EC) No 1831/2003.
O sodelovanju Norveške in Islandije pri programih iz področja uporabe Priloge II k temu priporočilu glede snovi, ki niso dovoljene kot krmni dodatki, bo treba presoditi glede na njuna izvzetja od poglavja II Priloge I k Sporazumu EGP in zlasti od akta iz točke 1a poglavja II Priloge I k Sporazumu EGP, Uredbe (ES) št. 1831/2003.
It is important to ensure that restrictions on the use of feed materials of animal origin in feedingstuffs, as laid down in relevant EEA legislation, are effectively enforced.
Pomembno je zagotoviti, da se omejitve uporabe posamičnih krmil živalskega izvora v krmi, kakor določa ustrezna zakonodaja EGP, dejansko izvajajo.