natgillin/translations-raw huggingface dataset:
The change in the designation and labelling of synthetic zeaxanthin will ensure consistency with the designation and labelling of those synthetic substances.
Sprememba poimenovanja in označevanja sintetičnega zeaksantina bo zagotovila skladnost s poimenovanjem in označevanjem navedenih sintetičnih snovi.
There are no changes in the proposed uses and use levels of zeaxanthin when used as an ingredient in food supplements, the safety considerations that supported the authorisation of synthetic zeaxanthin by Implementing Decision 2013/49/EU remain valid and therefore this change does not pose any safety concerns.
Predlagane uporabe in ravni uporabe zeaksantina, kadar se uporablja kot sestavina v prehranskih dopolnilih, niso spremenjene, varnostni vidiki, ki so podpirali odobritev sintetičnega zeaksantina z Izvedbenim sklepom 2013/49/EU, še naprej veljajo in zato ta sprememba ne predstavlja pomislekov glede varnosti.
Taking into account these legitimate factors, the proposed changes comply with Article 12(1) of Regulation (EU) 2015/2283.
Ob upoštevanju teh legitimnih dejavnikov so predlagane spremembe v skladu s členom 12(1) Uredbe (EU) 2015/2283.
The implementation of the new labelling requirement in accordance with this Implementing Regulation might involve changes for the business operators who currently place synthetic zeaxanthin on the market.
Izvajanje nove zahteve glede označevanja v skladu s to izvedbeno uredbo bi lahko vključevalo spremembe za nosilce dejavnosti, ki trenutno dajejo na trg sintetični zeaksantin.
Therefore, it is appropriate to provide for a transitional period.
Zato je primerno določiti prehodno obdobje.
Directive 2002/46/EC lays down requirements on food supplements.
Direktiva 2002/46/ES določa zahteve glede prehranskih dopolnil.
The change of designation and of specific labelling requirement for zeaxanthin should be authorised without prejudice to that Directive.
Spremembo poimenovanja in posebne zahteve glede označevanja za zeaksantin bi bilo treba odobriti brez poseganja v navedeno direktivo.
The entry in the Union list of authorised novel foods as provided for in Article 8 of Regulation (EU) 2015/2283 referring to the substance zeaxanthin shall be amended as specified in the Annex to this Regulation.
Vnos na seznamu Unije z odobrenimi novimi živili iz člena 8 Uredbe (EU) 2015/2283 v zvezi s snovjo zeaksantin se spremeni, kot je določeno v Prilogi k tej uredbi.
The entry in the Union list referred to in the first paragraph shall include conditions of use and the labelling requirements laid down in the Annex to this Regulation.
Vnos na seznamu Unije iz prvega odstavka vključuje pogoje uporabe in zahteve za označevanje iz Priloge k tej uredbi.
Food supplements containing synthetic zeaxanthin and complying with Regulation (EU) 2015/2283 as applicable before the entry into force of this Regulation may be placed on the market until 3 September 2019 and may remain on the market until exhaustion of stocks.
Prehranska dopolnila, ki vsebujejo sintetični zeaksantin in so skladna z Uredbo (EU) 2015/2283, kot se uporablja pred začetkom veljavnosti te uredbe, se lahko dajejo na trg do 3. septembra 2019 in lahko ostanejo na trgu do izčrpanja zalog.
Commission Implementing Decision 2013/49/EU of 22 January 2013 authorising the placing on the market of synthetic zeaxanthin as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (OJ L 21, 24.1.2013, p. 32).
Izvedbeni sklep Komisije 2013/49/EU z dne 22. januarja 2013 o odobritvi dajanja na trg sintetičnega zeaksantina kot nove živilske sestavine v skladu z Uredbo (ES) št. 258/97 Evropskega parlamenta in Sveta (UL L 21, 24.1.2013, str. 32).
Regulation (EC) No 258/97 of the European Parliament and of the Council concerning novel food and novel food ingredients (OJ L 43, 14.2.1997, p. 1).
Uredba (ES) št. 258/97 Evropskega parlamenta in Sveta z dne 27. januarja 1997 v zvezi z novimi živili in novimi živilskimi sestavinami (UL L 43, 14.2.1997, str. 1).
In Table 1 (Authorised novel foods) of the Annex to Implementing Regulation (EU) 2017/2470 the entry for ‘Zeaxanthin’ is replaced by the following:
V tabeli 1 (Odobrena nova živila) Priloge k Izvedbeni uredbi (EU) 2017/2470 se vnos za „Zeaksantin“ nadomesti z naslednjim:
The designation of the novel food on the labelling of the foodstuffs containing it shall be “Zeaxanthin”.’
Poimenovanje novega živila pri označevanju živil, ki ga vsebujejo, je ‚Zeaksantin‘.“
Food Supplements as defined in Directive 2002/46/EC
prehranska dopolnila, kot so opredeljena v Direktivi 2002/46/ES
2 mg/day
2 mg/dan
Commission Implementing Regulation (EU) 2018/1133
Izvedbena uredba Komisije (EU) 2018/1133
authorising the placing on the market of dried aerial parts of Hoodia parviflora as a novel food under Regulation (EU) 2015/2283 of the European Parliament and of the Council and amending Commission Implementing Regulation (EU) 2017/2470
o odobritvi dajanja na trg posušenih nadzemnih delov Hoodia parviflora kot novega živila v skladu z Uredbo (EU) 2015/2283 Evropskega parlamenta in Sveta ter o spremembi Izvedbene uredbe Komisije (EU) 2017/2470
Pursuant to Article 12 of Regulation (EU) 2015/2283, the Commission is to decide on authorisation and on the placing on the Union market of a novel food and on the updating of the Union list.
Komisija se v skladu s členom 12 Uredbe (EU) 2015/2283 odloči o odobritvi novega živila in dajanju tega živila na trg Unije ter o posodobitvi seznama Unije.
On 21 October 2014, the company Desert Labs, Ltd (‘the applicant’) made a request to the competent authority of Ireland to place dried aerial parts of Hoodia parviflora on the Union market as a novel food within the meaning of point (e) of Article 1(2) of Regulation (EC) No 258/97 of the European Parliament and of the Council.
Družba Desert Labs, Ltd. („vložnik“) je 21. oktobra 2014 vložila zahtevek pri pristojnem organu Irske za dajanje posušenih nadzemnih delov Hoodia parviflora na trg Unije kot novega živila v smislu točke (e) člena 1(2) Uredbe (ES) št. 258/97 Evropskega parlamenta in Sveta.
The application requests for dried aerial parts of Hoodia parviflora to be used in foods including beverages, biscuits, confectionary, savoury snacks, soups and broths, tea, coffee and water.
Vloga vsebuje zahtevo za uporabo posušenih nadzemnih delov Hoodia parviflora v živilih, med drugim pijačah, piškotih, slaščicah, slanih prigrizkih, juhah in mesnih juhah, čaju, kavi in vodi.
It is also intended for use in food supplements.
Namenjeni so tudi uporabi v prehranskih dopolnilih.
Pursuant to Article 35(1) of Regulation (EU) 2015/2283, any request for placing a novel food on the market within the Union submitted to a Member State in accordance with Article 4 of Regulation (EC) No 258/97 and for which the final decision has not been taken before 1 January 2018 shall be treated as an application submitted under Regulation (EU) 2015/2283.
V skladu s členom 35(1) Uredbe (EU) 2015/2283 se kakršna koli zahteva za dajanje novega živila na trg v Uniji, ki se predloži državi članici v skladu s členom 4 Uredbe (ES) št. 258/97 in za katero končna odločitev ni bila sprejeta pred 1. januarjem 2018, obravnava kot vloga, predložena v skladu z Uredbo (EU) 2015/2283.
While the request for placing dried aerial parts of Hoodia parviflora on the market as a novel food within the Union was submitted to a Member State in accordance with Article 4 of Regulation (EC) No 258/97, the application also meets the requirements laid down in Regulation (EU) 2015/2283.
Zahteva za dajanje posušenih nadzemnih delov Hoodia parviflora na trg Unije kot novega živila je bila državi članici predložena v skladu s členom 4 Uredbe (ES) št. 258/97, vendar vloga izpolnjuje tudi zahteve iz Uredbe (EU) 2015/2283.
On 24 August 2015, the competent authority of Ireland issued its initial assessment report.
Pristojni organ Irske je 24. avgusta 2015 izdal poročilo o začetni presoji.
In that report, it came to the conclusion that dried aerial parts of Hoodia parviflora meets the criteria for novel food set out in Article 3(1) of Regulation (EC) No 258/97.
V navedenem poročilu ugotavlja, da posušeni nadzemni deli Hoodia parviflora izpolnjujejo merila za novo živilo iz člena 3(1) Uredbe (ES) št. 258/97.
On 28 August 2015, the Commission forwarded the initial assessment report to the other Member States.
Komisija je poročilo o začetni presoji 28. avgusta 2015 poslala drugim državam članicam.
Reasoned objections were raised by some Member States within the 60-day period laid down in the first subparagraph of Article 6(4) of Regulation (EC) No 258/97 with regard to insufficient characterisation of the novel food, limited assessment of allergenicity, insufficient data to exclude the risk for children older than 12 years, insufficient information on the specifications, stability, intake assessment and on toxicological data.
Nekatere države članice so v roku 60 dni, ki je določen v prvem pododstavku člena 6(4) Uredbe (ES) št. 258/97, vložile upravičene ugovore glede nezadostne opredelitve značilnosti novega živila, omejene ocene alergenosti, nezadostnih podatkov za izključitev tveganja za otroke, starejše od 12 let, nezadostnih informacij o specifikacijah, stabilnosti, oceni vnosa in toksikoloških podatkih.
In view of the objections raised by some Member States, the Commission consulted the European Food Safety Authority (‘the Authority’) on 25 January 2016, asking it to carry out an additional assessment for dried aerial parts of Hoodia parviflora as novel food in accordance with Regulation (EC) No 258/97.
Komisija se je 25. januarja 2016 na podlagi ugovorov, ki so jih vložile nekatere države članice, posvetovala z Evropsko agencijo za varnost hrane (v nadaljnjem besedilu: Agencija) in jo prosila za dodatno presojo posušenih nadzemnih delov Hoodia parviflora kot novega živila v skladu z Uredbo (ES) št. 258/97.
On 20 September 2017, the Authority adopted ‘Scientific Opinion on the safety of dried aerial parts of Hoodia parviflora as a novel food pursuant to Regulation (EC) No 258/97’.
Agencija je 20. septembra 2017 sprejela znanstveno mnenje o varnosti posušenih nadzemnih delov Hoodia parviflora kot novega živila na podlagi Uredbe (ES) št. 258/97 (Scientific Opinion on the safety of dried aerial parts of Hoodia parviflora as a novel food pursuant to Regulation (EC) No 258/97).
That opinion, although elaborated and adopted by the Authority under Regulation (EC) No 258/97 is in line with the requirements of Article 11 of Regulation (EU) 2015/2283.
Čeprav je Agencija navedeno mnenje pripravila in sprejela na podlagi Uredbe (ES) št. 258/97, je v skladu z zahtevami iz člena 11 Uredbe (EU) 2015/2283.
In its opinion, the Authority did not establish the safety of dried aerial parts of Hoodia parviflora in foods at the uses and use levels proposed by the applicant because the intake would exceed the level which is considered as safe (0,134 mg/kg bw).
Agencija v svojem mnenju ob načinih in ravneh uporabe, ki jih je predlagal vložnik, ni ugotovila, da so posušeni nadzemni deli Hoodiflora parviflora v živilih varni za uporabo, ker bi vnos presegel raven, ki se šteje za varno (0,134 mg/kg telesne teže).
However, the Authority concluded that dried aerial parts of Hoodia parviflora are safe for adults when added to food supplements at a maximum daily dose of 9,4 mg which corresponds to the safe level of intake for an adult with a default body weight of 70 kg.
Vendar je Agencija ugotovila, da so posušeni nadzemni deli Hoodia parviflora varni za odrasle, če njihov največji dnevni odmerek v prehranskem dopolnilu znaša največ 9,4 mg, kar ustreza varni ravni vnosa za odraslo osebo s privzeto telesno težo 70 kg.
That opinion gives sufficient grounds to establish that dried aerial parts of Hoodia parviflora in the proposed uses and use levels when used as an ingredient in food supplements, comply with Article 12(1) of Regulation (EU) 2015/2283.
V navedenem mnenju je dovolj dokazov za ugotovitev, da so predlagani načini in ravni uporabe Hoodia parviflora, če se uporablja kot sestavina prehranskih dopolnil, skladni s členom 12(1) Uredbe (EU) 2015/2283.
On 24 January 2018, the applicant made a request to the Commission for protection of proprietary data for two studies submitted in support of the application namely, reports of the 14-day dose-finding oral toxicity study of dried aerial parts of Hoodia parviflora, and of the 90-day oral toxicity study, served as basis for the Bench Mark Dose (BMD) analysis and for deriving safe intake levels for human.
Vložnik je 24. januarja 2018 pri Komisiji vložil zahtevek za varstvo zaščitenih podatkov za dve študiji, ki sta bili predloženi v podporo vlogi, namreč poročili o 14-dnevni študiji oralne toksičnosti za ugotavljanje odmerka posušenih nadzemnih delov Hoodia parviflora, in 90-dnevni študiji oralne toksičnosti, ki sta bili uporabljeni kot podlaga za analizo primerjalnega odmerka (BMD) in za določitev varnih ravni vnosa za ljudi.
On 18 February 2018, the Authority considered that in elaborating its opinion on dried aerial parts of Hoodia parviflora as a novel food the data from the report of the 90-day oral toxicity study served as basis for the BMD analysis and for deriving safe intake levels for humans.
Agencija je 18. februarja 2018 izrazila mnenje, da so bili pri pripravi mnenja o posušenih nadzemnih delih Hoodia parviflora kot novega živila podatki iz poročila o 90-dnevni študiji oralne toksičnosti podlaga za analizo BMD in za določitev varnih ravni vnosa za ljudi.
Therefore, it is considered that the conclusions on the safety of dried aerial parts of Hoodia parviflora, could not have been reached without the data from the report of that study.
Zato se šteje, da brez podatkov iz poročila o navedeni študiji ne bi bilo mogoče priti do ugotovitev o varnosti posušenih nadzemnih delov Hoodia parviflora.
Following the receipt of the Authority's opinion, the Commission requested the applicant to further clarify the justification provided with regard to their proprietary claim over the study, and their claim to an exclusive right of reference to that study, as referred to in points (a) and (b) of Article 26(2) of Regulation (EU) 2015/2283.
Po prejemu mnenja Agencije je Komisija od vložnika zahtevala, naj dodatno pojasni predloženo utemeljitev v zvezi s svojo zahtevo za pravno zaščitene podatke glede študije in svojo zahtevo za izključno pravico sklicevanja na navedeno študijo, kot je navedeno v točkah (a) in (b) člena 26(2) Uredbe (EU) 2015/2283.
The applicant has also declared that, at the time the application was submitted, it held proprietary and exclusive rights of reference to the study under national law and that therefore third parties could not lawfully access or use that study.
Vložnik je prav tako izjavil, da je imel v času vložitve vloge v skladu z nacionalno zakonodajo lastninske in izključne pravice sklicevanja na študijo in da tretje osebe zato niso mogle zakonito dostopati ali uporabljati navedene študije.
The Commission assessed all the information provided by the applicant and considered that the applicant has sufficiently substantiated the fulfilment of the requirements laid down in Article 26(2) of Regulation (EU) 2015/2283.
Komisija je ocenila vse informacije, ki jih je predložil vložnik, in ugotovila, da je ta zadovoljivo utemeljil izpolnjevanje zahtev iz člena 26(2) Uredbe (EU) 2015/2283.
Accordingly, as provided for under Article 26(2) of Regulation (EU) 2015/2283, the 90-day oral toxicity study contained in the applicant's file should not be used by EFSA for the benefit of a subsequent applicant for a period of five years from the date of entry into force of this Regulation.
V skladu s tem, kot je določeno v členu 26(2) Uredbe (EU) 2015/2283, EFSA v obdobju petih let od datuma začetka veljavnosti te uredbe ne bi smela uporabiti 90-dnevne študije oralne toksičnosti, vsebovane v dokumentaciji vložnika, v korist poznejšega vložnika.
As a consequence, the placing on the market within the Union of the novel food authorised by this Regulation should be restricted to the applicant for a period of five years.
Zato bi bilo treba dajanje novega živila, odobrenega s to uredbo, na trg Unije omejiti na vložnika za obdobje petih let.
However, restricting the authorisation of this novel food and of the reference to the study contained in the applicant's file for the sole use of the applicant does not prevent other applicants from applying for an authorisation to place on the market the same novel food provided that their application is based on legally obtained information supporting the authorisation under this Regulation.
Vendar pa omejevanje dovoljenja za to novo živilo in sklicevanja na študijo, ki jo vsebuje vložnikova dokumentacija, na izključno uporabo vložnika drugim vložnikom ne preprečuje vložitve vloge za dovoljenje za dajanje na trg istega novega živila, če njihova vloga temelji na zakonito pridobljenih informacijah, ki podpirajo odobritev v skladu s to uredbo.
The use of dried aerial parts of Hoodia parviflora should be authorised without prejudice to that Directive.
Uporabo posušenih nadzemnih delov Hoodia parviflora bi bilo treba odobriti brez poseganja v navedeno direktivo.
Dried aerial parts of Hoodia parviflora as specified in the Annex to this Regulation shall be included in the Union list of authorised novel foods established in Implementing Regulation (EU) 2017/2470.
Posušeni nadzemni deli Hoodia parviflora, kakor so opredeljeni v Prilogi k tej uredbi, se vključijo na seznam Unije odobrenih novih živil, vzpostavljen z Izvedbeno uredbo (EU) 2017/2470.
For a period of five years from the date of entry into force of this Regulation only the Applicant:
V obdobju petih let od datuma začetka veljavnosti te uredbe je samo vložniku:
Company: Desert Labs, Ltd
družba: Desert Labs, Ltd.
Address: Kibbutz Yotvata, 88820, Israel
naslov: Kibbutz Yotvarata, 88820, Izrael
is authorised to place on the market within the Union the novel food referred to in paragraph 1, unless a subsequent applicant obtains authorisation for the same novel food without reference to the data protected pursuant to Article 2 of this Regulation or with the agreement of Desert Labs, Ltd.
dovoljeno dajati na trg Unije novo živilo iz odstavka 1, razen če poznejši vložnik pridobi dovoljenje za isto novo živilo brez sklicevanja na podatke, zaščitene v skladu s členom 2 te uredbe, ali s privolitvijo družbe Desert Labs, Ltd.
The entry in the Union list referred to in paragraph 1 shall include the conditions of use and labelling requirements laid down in the Annex to this Regulation.
Vnos na seznamu Unije iz odstavka 1 vključuje pogoje uporabe in zahteve za označevanje, določene v Prilogi k tej uredbi.
The study contained in the application file on the basis of which the novel food referred to in Article 1 has been assessed by the Authority, claimed by the applicant as fulfilling the requirements laid down in Article 26(2) of Regulation (EU) 2015/2283, shall not be used for the benefit of a subsequent applicant for a period of five years from the date of entry into force of this Regulation without the agreement of Desert Labs, Ltd.
Študija iz te vloge, na podlagi katere je Agencija ocenila novo živilo iz člena 1 in za katero vložnik trdi, da izpolnjuje zahteve iz člena 26(2) Uredbe (EU) 2015/2283, se v obdobju petih let od datuma začetka veljavnosti te uredbe brez privolitve družbe Desert Labs, Ltd. ne uporabi v korist poznejšega vložnika.
Regulation (EC) No 258/97 of the European Parliament and of the Council concerning novel foods and novel foods ingredients (OJ L 43, 14.2.1997, p. 1).
Uredba (ES) št. 258/97 Evropskega parlamenta in Sveta v zvezi z novimi živili in novimi živilskimi sestavinami (UL L 43, 14.2.1997, str. 1).
Desert Labs, 2012a, unpublished.
Desert Labs, 2012b, neobjavljeno.
Desert Labs, 2012b, unpublished.
Panel za prehrano, nova živila in živilske alergene agencije EFSA, zapisnik 83. plenarnega zasedanja, ki je potekalo 7. in 8. februarja 2018, sprejet 18. februarja 2018 (https://www.efsa.europa.eu/sites/default/files/event/180207-1-m.pdf).
EFSA Scientific Panel on Dietetic Products, Nutrition and Allergies, Minutes of the 83rd Plenary held on 7-8 February 2018 and agreed on 18 February 2018 (https://www.efsa.europa.eu/sites/default/files/event/180207-1-m.pdf).
Direktiva 2002/46/ES Evropskega parlamenta in Sveta z dne 10. junija 2002 o približevanju zakonodaj držav članic o prehranskih dopolnilih (UL L 183, 12.7.2002, str. 51).
The Annex to Implementing Regulation (EU) 2017/2470 is amended as follows:
V Tabeli 1 (Odobrena nova živila) se doda naslednji zadnji stolpec:
The following last column is added in Table 1 (Authorised novel foods):
„Varstvo podatkov“
‘Data protection’
V Tabeli 1 (Odobrena nova živila) se po abecednem vrstnem redu vstavi naslednji vnos:
The following entry is inserted in Table 1 (Authorised novel foods) in alphabetical order:
Odobreno novo živilo
Other requirements
Varstvo podatkov
Data protection
„Posušeni nadzemni deli Hoodia parviflora
‘Dried aerial parts of Hoodia parviflora
Določena kategorija živil
Maximum levels
Poimenovanje novega živila pri označevanju živil, ki ga vsebujejo, je „posušeni nadzemni deli Hoodia parviflora“.
The designation of the novel food on the labelling of the foodstuffs containing it shall be “dried aerial parts of Hoodia parviflora”
Vložnik: Desert Labs, Ltd.
This inclusion is based on proprietary scientific evidence and scientific data protected in accordance with Article 26 of Regulation (EU) 2015/2283.
V obdobju varstva podatkov je dajanje novega živila posušeni nadzemni deli Hoodia parviflora na trg v Uniji odobreno le družbi Desert Labs, Ltd., razen če poznejši vložnik pridobi odobritev za novo živilo brez sklicevanja na pravno zaščitene znanstvene dokaze ali znanstvene podatke, varovane v skladu s členom 26 Uredbe (EU) 2015/2283, ali s privolitvijo družbe ‚Desert Labs‘, Ltd.
Applicant: Desert Labs, Ltd Kibbutz Yotvata, 88820 Israel
Končni datum obdobja varstva podatkov: 3. september 2023.“
During the period of data protection the novel food dried aerial parts of Hoodia parviflora is authorised for placing on the market within the Union only by Desert Labs, Ltd unless a subsequent applicant obtains authorisation for the novel food without reference to the proprietary scientific evidence or scientific data protected in accordance with Article 26 of Regulation (EU) 2015/2283 or with the agreement of Desert Labs, Ltd.
prehranska dopolnila, kot so opredeljena v Direktivi 2002/46/ES, za odraslo populacijo
End date of the data protection: 3 September 2023.’
9,4 mg/dan
Food Supplements as defined in Directive 2002/46/EC for adult population
V Tabeli 2 (Specifikacije) se po abecednem vrstnem redu vstavi naslednji vnos:
9,4 mg/day
Odobreno novo živilo
Specification
celi posušeni nadzemni deli Hoodia parviflora N.E.Br., (družina Apocynaceae)
Description/Definition:
Značilnosti/sestava
It is the whole dried aerial parts of Hoodia parviflora N.E.Br., (family Apocynaceae)
rastlinski material: nadzemni deli vsaj 3-letnih rastlin
Characteristics/Composition
videz: svetlo zelen do rumenorjav fin prah
Plant material: Aerial parts of at least 3-year-old plants
topnost (v vodi): > 25 mg/ml
Appearance: Light green to tan fine powder
vlaga: < 5,5 %
Solubility (water): > 25 mg/mL
beljakovine: ≥ 4,5 g/100 g
Moisture: < 5,5 %
maščobe: ≥ 3 g/100 g
Protein: < 4,5 g/100 g
ogljikovi hidrati (vključno s prehranskimi vlakninami): ≥ 80 g/100 g
Fat: < 3 g/100 g
prehranske vlaknine: ≥ 55 g/100 g
Carbohydrate (including dietary fibre): < 80 g/100 g
sladkorji skupaj: ≥ 10,5 g/100 g
Dietary fibre: < 55 g/100 g
pepel: < 20 %
Total sugars: < 10,5 g/100 g
Skupaj: 1500–11000 mg/kg
O: 500–5000 mg/kg
živo srebro: < 0,1 mg/kg
Total: 1500–11000 mg/kg
kadmij: < 0,1 mg/kg
Heavy metals:
svinec: < 0,5 mg/kg
Arsenic: < 1,00 mg/kg
Mikrobiološka merila:
Mercury: < 0,1 mg/kg
število aerobnih mikroorganizmov na ploščah < 105 CFU/g
Cadmium: < 0,1 mg/kg
koliformne bakterije skupaj: < 10 CFU/g
Lead: < 0,5 mg/kg
kvasovke: ≤ 100 CFU/g
Microbiological criteria:
plesni: ≤ 100 CFU/g
Aerobic plate count: < 105 CFU/g
vrsta salmonele: negativno/25 g
Total coliforms: < 10 CFU/g
Listeria monocytogenes: negativno/25 g
Yeast: ≤ 100 CFU/g
CFU: kolonijske enote“
Mould: ≤ 100 CFU/g
Odobreno 3. septembra 2018.