natgillin/translations-raw huggingface dataset:
The Authority concluded that concerning the MRLs for almonds, table grapes, wine grapes, potatoes, cucumbers, melons, scarole, leek, maize and sorghum no information was available and that further consideration by risk managers was required.
Agencija je ugotovila, da v zvezi z MRL za mandeljne, namizno grozdje, vinsko grozdje, krompir, kumare, melone, endivijo, por, koruzo in sirek ni na voljo nobenih informacij in da je potreben nadaljnji premislek odgovornih za obvladovanje tveganja.
The MRLs for these products should be set at the specific limit of determination.
MRL za te proizvode bi bilo treba določiti v višini specifične meje določljivosti.
For propiconazole, the Authority submitted a reasoned opinion on the existing MRLs in accordance with Article 12(2) of Regulation (EC) No 396/2005 in conjunction with Article 12(1) thereof [3].
Za propikonazol je Agencija predložila obrazloženo mnenje glede obstoječih MRL v skladu s členom 12(2) Uredbe (ES) št. 396/2005 v povezavi s členom 12(1) Uredbe [3].
It concluded that concerning the MRLs for grapefruit, lemons, limes, mandarins, apples, apricots, table and wine grapes, bananas, rape seed, barley grain, oats grain, rice grain, rye grain, wheat grain, sugar beet (root), swine muscle and fat, bovine muscle and fat, sheep muscle and fat, goat muscle and fat, poultry muscle and fat, cattle, sheep and goat milk and birds' eggs some information was not available and that further consideration by risk managers was required.
Ugotovila je, da v zvezi z MRL za grenivke, limone, limete, mandarine, jabolka, marelice, namizno grozdje in vinsko grozdje, banane, seme oljne ogrščice, ječmenovo zrnje, ovseno zrnje, riževo zrnje, rženo zrnje, pšenično zrnje, sladkorno peso (koren), svinjsko mišičje in maščevje, goveje mišičje in maščevje, ovčje mišičje in maščevje, kozje mišičje in maščevje, perutninsko mišičje in maščevje, kravje, ovčje in kozje mleko ter ptičja jajca nekatere informacije niso na voljo in da je potreben nadaljnji premislek odgovornih za obvladovanje tveganja.
The Authority concluded that concerning the MRLs for almonds, cherries, plums, strawberries, currants (red, black and white), gooseberries, peppers, cucumbers, globe artichokes, peanuts and tea no information was available, and that further consideration by risk managers was required.
Agencija je ugotovila, da v zvezi z MRL za mandeljne, češnje, slive, jagode, ribez (rdeči, črni in beli), kosmulje, papriko, kumare, artičoke, zemeljske oreške in čaj ni na voljo nobenih informacij in da je potreben nadaljnji premislek odgovornih za obvladovanje tveganja.
For spiroxamine, the Authority, submitted a reasoned opinion on the existing MRLs in accordance with Article 12(2) of Regulation (EC) No 396/2005 in conjunction with Article 12(1) thereof [4].
Za spiroksamin je Agencija predložila obrazloženo mnenje glede obstoječih MRL v skladu s členom 12(2) Uredbe (ES) št. 396/2005 v povezavi s členom 12(1) Uredbe [4].
It proposed to change the residue definition and concluded that concerning the MRLs for table and wine grapes, banana, barley, oats, rye, wheat, poultry muscle, fat and liver and birds' eggs some information was not available and that further consideration by risk managers was required.
Predlagala je spremembo opredelitve ostanka in ugotovila, da v zvezi z MRL za namizno grozdje in vinsko grozdje, banane, ječmen, oves, rž, pšenico, perutninsko mišičevje, maščevje in jetra ter ptičja jajca nekatere informacije niso na voljo in da je potreben nadaljnji premislek odgovornih za obvladovanje tveganja.
These MRLs will be reviewed; the review will take into account the information available within 2 years from the publication of this Regulation.
Te MRL bodo pregledane, pri pregledu pa se bodo upoštevale informacije, ki bodo na voljo v dveh letih od objave te uredbe.
As it is appropriate to set the residue definition for animal origin commodities as ‘spiroxamine carboxylic acid metabolite M06, expressed as spiroxamine (sum of isomers)’, sufficient information is available for setting MRLs for swine muscle, fat, liver and kidney, bovine muscle, fat, liver and kidney, sheep muscle, fat, liver and kidney, goat muscle, fat, liver and kidney, cattle, sheep and goat milk.
Ker je primerno določiti opredelitev ostankov za proizvode živalskega izvora kot „metabolit spiroksamin karboksilne kisline M06, izražen kot spiroksamin (vsota izomerov)“, je na voljo dovolj informacij za določitev MRL za svinjsko mišičevje, maščevje, jetra in ledvice, goveje mišičevje, maščevje, jetra in ledvice, ovčje mišičevje, maščevje, jetra in ledvice, kozje mišičevje, maščevje, jetra in ledvice ter kravje, ovčje in kozje mleko.
As the MRLs for barley and oats of 0,4 mg/kg are based on a good agricultural practice that is no longer supported, the MRLs for those commodities should be reduced to 0,05 mg/kg.
Ker MRL za ječmen in oves v višini 0,4 mg/kg temeljita na dobri kmetijski praksi, ki ni več podprta, bi bilo treba MRL za navedena proizvoda zmanjšati na 0,05 mg/kg.
As regards products on which the use of the plant protection product concerned is not authorised, and for which no import tolerances or Codex maximum residue limits (CXLs) exist, MRLs should be set at the specific limit of determination or the default MRL should apply, as provided for in Article 18(1)(b) of Regulation (EC) No 396/2005.
Kar zadeva proizvode, na katerih uporaba zadevnega fitofarmacevtskega sredstva ni dovoljena in za katere ne obstajajo nobene uvozne tolerance ali mejne vrednosti ostankov po Codexu (CXL), bi bilo treba MRL določiti v višini specifične meje določljivosti ali uporabljati privzete MRL, kot je določeno v členu 18(1)(b) Uredbe (ES) št. 396/2005.
The Commission consulted the European Union reference laboratories for residues of pesticides as regards the need to adapt certain limits of determination.
Komisija se je glede potrebe po prilagoditvi nekaterih mej določljivosti posvetovala z referenčnimi laboratoriji Evropske unije za ostanke pesticidov.
As regards several substances, those laboratories concluded that for certain commodities technical development requires the setting of specific limits of determination.
Pri več snoveh so navedeni laboratoriji ugotovili, da je zaradi tehničnega razvoja za nekatere proizvode treba določiti specifične meje določljivosti.
Through the World Trade Organisation, the trading partners of the Union were consulted on the new MRLs.
S trgovinskimi partnerji Unije so bila v okviru Svetovne trgovinske organizacije izvedena posvetovanja glede novih MRL.
Comments were received from several third countries on the new residue definition and MRL for captan in wine grapes.
Več tretjih držav je izrazilo pripombe glede nove opredelitve ostankov in MRL za kaptan v vinskem grozdju.
It is appropriate to temporarily maintain the existing residue definition and MRL in order to allow for the generation of residue data on wine grapes in line with the newly proposed residue definition.
Začasno je primerno ohraniti obstoječo opredelitev ostankov in obstoječo MRL, da se lahko pridobijo podatki o ostankih za vinsko grozdje v skladu z na novo predlagano opredelitvijo ostanka.
That MRL will be reviewed; the review will take into account the information available within 2 years from the publication of this Regulation.
Navedena MRL bo pregledana, pri pregledu pa se bodo upoštevale informacije, ki bodo na voljo v dveh letih od objave te uredbe.
Regulation (EC) No 396/2005 as it stood before being amended by this Regulation shall continue to apply to products which were produced before 19 October 2016.
Različica Uredbe (ES) št. 396/2005 pred spremembami s to uredbo se še naprej uporablja za proizvode, ki so bili proizvedeni pred 19. oktobrom 2016.
It shall apply from 19 October 2016.
Uporablja se od 19. oktobra 2016.
EFSA (European Food Safety Authority), 2014.
EFSA (Evropska agencija za varnost hrane), 2014.
Reasoned opinion on the review of the existing maximum residue levels (MRLs) for captan according to Article 12 of Regulation (EC) No 396/2005.
Reasoned opinion on the review of the existing maximum residue levels (MRLs) for captan according to Article 12 of Regulation (EC) No 396/2005 (Obrazloženo mnenje o pregledu obstoječih mejnih vrednosti ostankov (MRL) za kaptan v skladu s členom 12 Uredbe (ES) št. 396/2005).
EFSA Journal 2014;12(4):3663, 55 pp.
EFSA Journal 2014;12(4):3663, 55 str.
European Food Safety Authority; Review of the existing maximum residue levels (MRLs) for propiconazole according to Article 12 of Regulation (EC) No 396/2005.
Evropska agencija za varnost hrane.
European Food Safety Authority; Review of the existing maximum residue levels (MRLs) for spiroxamine according to Article 12 of Regulation (EC) No 396/2005.
Evropska agencija za varnost hrane.
in Annex II, the columns for captan, propiconazole and spiroxamine are replaced by the following:
V Prilogi II se stolpci za kaptan, propikonazol in spiroksamin nadomestijo z naslednjim:
Pesticide-code combination for which the MRL as set in Annex III Part B applies.
Kombinacija pesticid – številčna oznaka, za katero velja MRL, kot je določena v delu B Priloge III.
Fat soluble
topen v maščobi.
Sum of captan and THPI, expressed as captan (R) (A)
Vsota kaptana in THPI, izražena kot kaptan (R) (A)
Footnote for residue defintion: The EU reference labs identified the reference standard for 3-OH THPI and 5-OH THPI as commercially not available.
opomba za opredelitev ostanka: Referenčni laboratoriji EU so ugotovili, da referenčna standarda za 3-OH THPI in 5-OH THPI nista komercialno na voljo.
When re-viewing the MRL, the Commission will take into account the commercial availability of the reference standard referred to in the first sentence by 30 March 2017, or, if that reference standard is not commercially available by that date, the unavailability of it.
Pri pregledu MRL bo Komisija upoštevala komercialno dostopnost referenčnega standarda iz prvega stavka do 30. marca 2017 ali če navedeni referenčni standard do navedenega datuma ne bo komercialno na voljo, njegovo nedostopnost.
code 1000000 except 1040000: Sum of THPI, 3-OH THPI and 5-OH THPI, expressed as captan; code 0151020: captan
oznaka 1000000 razen 1040000: Vsota THPI, 3-OH THPI in 5-OH THPI, izražena kot kaptan; oznaka 0151020: kaptan.
When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 30 March 2018, or, if that information is not submitted by that date, the lack of it.
Pri pregledu MRL bo Komisija upoštevala informacije iz prvega stavka, če bodo predložene do 30. marca 2018, če pa navedene informacije do navedenega datuma ne bodo predložene, bo upoštevala, kot da jih ni.
(+) Residue trials are unavailable for the residue definition: sum of captan and THPI, expressed as captan.
(+) Poskusi za ugotavljanje ostankov niso na voljo za opredelitev ostankov: vsota kaptana in THPI, izražena kot kaptan.
Propiconazole (sum of isomers) (F)
Propikonazol (vsota izomerov) (F)
(+) The European Food Safety Authority identified some information on residue trials that include analysis of parent and metabolites convertible to 2,4-dichlorobenzoic acid and toxicological data on the metabolites convertible to 2,4-dichlorobenzoic acid as unavailable.
(+) Evropska agencija za varnost hrane je za nekatere informacije o poskusih za ugotavljanje ostankov, ki vključujejo analizo izhodnih spojin in metabolitov, ki se lahko pretvorijo v 2,4-diklorobenzojsko kislino, ter toksikoloških podatkov o metabolitih, ki se lahko pretvorijo v 2,4-diklorobenzojsko kislino, navedla, da niso na voljo.
Wheat
Koren sladkorne pese
Sugar beet roots
(+) Evropska agencija za varnost hrane je za nekatere informacije o toksikoloških podatkih o metabolitih, ki se lahko pretvorijo v 2,4-diklorobenzojsko kislino, navedla, da niso na voljo.
(+) The European Food Safety Authority identified some information on toxicological data on the metabolites convertible to 2,4-dichlorobenzoic acid as unavailable.
Mišičevje
Fat tissue
Govedo
Cattle
Ovce
Birds eggs
Kokoši
Geese
Prepelice
Quail
Drugo
Others
Spiroksamin (vsota izomerov) (A) (R)
Spiroxamine (sum of isomers) (A) (R)
Referenčni laboratoriji EU so ugotovili, da referenčni standard za metabolit spiroksamin karboksilne kisline M06 ni komercialno na voljo.
The EU reference labs identified the reference standard for spiroxamine carboxylic acid metabolite M06 as commercially not available.
Spiroksamin – oznaka 1000000 razen 1040000: Metabolit spiroksamin karboksilne kisline M06, izražen kot spiroksamin (vsota izomerov)
Spiroxamine — code 1000000 except 1040000: Spiroxamine carboxylic acid metabolite M06, expressed as spiroxamine (sum of isomers)
(+) Evropska agencija za varnost hrane je za nekatere informacije o obstojnosti pri shranjevanju in toksikoloških podatkih o rastlinskih metabolitih navedla, da niso na voljo.
(+) The European Food Safety Authority identified some information on storage stability and toxicological data of plant metabolites as unavailable.
(+) Evropska agencija za varnost hrane je za nekatere informacije o toksikoloških podatkih o rastlinskih metabolitih navedla, da niso na voljo.
(+) The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable.
(+) Evropska agencija za varnost hrane je za nekatere informacije o obstojnosti pri shranjevanju navedla, da niso na voljo.
(+) The European Food Safety Authority identified some information on storage stability as unavailable.
(+) Evropska agencija za varnost hrane je za nekatere informacije o študijah o krmljenju v skladu s predlagano opredelitvijo ostanka navedla, da niso na voljo.
(+) The European Food Safety Authority identified some information on feeding studies in accordance with the proposed residue definition as unavailable.
Jetra
Liver
Drugo“
Code number
Skupine in primeri posameznih proizvodov, za katere veljajo MRL [2]
FRUITS, FRESH or FROZEN; TREE NUTS
Citrusi
Citrus fruits
Pomaranče
Oranges
Lupinarji
Coconuts
Lešniki
Hazelnuts/cobnuts
Oreški makadamije
Macadamias
Pekani
Walnuts
Koščičasto sadje
cane fruits
Ostrožnice
Dewberries
Drugo drobno sadje in jagodičje
Rose hips
Murve (črne in bele)
Mulberries (black and white)
Plodovi gloga azarol/sredozemske nešplje
Azaroles/Mediterranean medlars
Bezgove jagode
Elderberries
Mešano sadje
Miscellaneous fruits with
Užitna lupina
edible peel
Dateljni
Figs
Namizne oljke
Table olives
Kumkvati
Kumquats
Karambole
Carambolas
Kakiji
Jambuls/jambolans
Neužitna lupina, drobni plodovi
inedible peel, small
Kiviji/aktinidije (zeleni, rdeči, rumeni)
Litchis/lychees
Pasijonke/marakuje
Passionfruits/maracujas
Plodovi opuncije/kaktusovi sadeži
Prickly pears/cactus fruits
Zvezdasta jabolka
Star apples/cainitos
Persimon/virginijski kaki
American persimmons/Virginia kaki
Neužitna lupina, veliki plodovi
Mangoes
Papaje
Papayas
Granatna jabolka
Granate apples/pomegranates
Čirimoje
Cherimoyas
Gvave
Guavas
Ananasi
Pineapples
Sadeži kruhovca
Durians
Plodovi trnaste anone
Soursops/guanabanas
SVEŽA ALI ZAMRZNJENA ZELENJAVA
VEGETABLES, FRESH or FROZEN
Zelenjava – korenovke in gomoljnice
potatoes
Tropske korenovke in gomoljnice
tropical root and tuber vegetables
Gomolji kasave/manioka
Cassava roots/manioc
Sladki krompir
Arrowroots
Druge korenovke in gomoljnice razen sladkorne pese
other root and tuber vegetables except sugar beets
Rdeča pesa
Horseradishes
Topinambur/laška repa
Jerusalem artichokes
Pastinak
Salsifies
Podzemna koleraba
Spring onions/green onions and Welsh onions
Zelenjava – plodovke
solanacea
Paprika
Okra/lady's fingers
Bučnice z užitno lupino
cucurbits with edible peel
Kumare
Courgettes
Bučnice z neužitno lupino
cucurbits with inedible peel
Melone
Watermelons
Sladka koruza
sweet corn
Druge plodovke
other fruiting vegetables
Kapusnice (razen korenin kapusnic in rastlin kapusnic z mladimi listi)
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
Cvetoče kapusnice
Cauliflowers
Glavnate kapusnice
head brassica
Brstični ohrovt
kohlrabies
Listna zelenjava, zelišča in užitni cvetovi
Leaf vegetables, herbs and edible flowers
Solata in solatnice
lettuces and salad plants
Motovilec
Cresses and other sprouts and shoots
Rana barbica
Land cresses
Rukvica/rukola
Roman rocket/rucola
Ogrščica
Red mustards
Rastline z mladimi listi (vključno z vrstami kapusnic)
Baby leaf crops (including brassica species)
Špinača in podobni listi
spinaches and similar leaves
Špinača
Spinaches
Tolščakovke
Purslanes
Listi blitve
Chards/beet leaves
Trtni listi in podobne vrste
grape leaves and similar species
Vodna kreša
witloofs/Belgian endives
Zelišča in užitni cvetovi
herbs and edible flowers
Prava krebuljica
Chives
Listi zelene
Celery leaves
Peteršilj
Parsley
Žajbelj
Sage
Rožmarin
Rosemary
Materina dušica
Thyme
Bazilika in užitni cvetovi
Basil and edible flowers
Lovorov list
Laurel/bay leave
Pehtran
Tarragon
Stročnice
Legume vegetables
Fižol (s stroki)
Beans (with pods)
Fižol v zrnju (brez strokov)
Beans (without pods)
Grah (s stroki)
Peas (with pods)
Grah (brez strokov)
Peas (without pods)
Leča
Lentils
Stebelna zelenjava
Stem vegetables
Šparglji/beluši
Asparagus
Kardij
Cardoons
Belušna zelena
Celeries
Sladki komarček
Florence fennels
Artičoke
Globe artichokes
Por
Rhubarbs
Bambusovi vršički
Palm hearts
Gobe, mahovi in lišaji
Fungi, mosses and lichens
Gojene gobe
Cultivated fungi
Gozdne gobe
Wild fungi
Mahovi in lišaji
Mosses and lichens
Alge in prokariontski organizmi
Algae and prokaryotes organisms
STROČNICE
PULSES
Fižol
Peas
Bel volčji bob
Lupins/lupini beans
OLJNICE – SEME IN PLODOVI OLJNIC
OILSEEDS AND OIL FRUITS
Semena oljnic
Oilseeds
Lanena semena
Linseeds
Zemeljski oreški/arašidi
Peanuts/groundnuts
Mak
Poppy seeds
Sezamova semena
Sesame seeds
Sončnična semena
Soyabeans
Gorčična semena
Mustard seeds
Bombaževo seme
Cotton seeds
Bučna semena
Pumpkin seeds
Semena navadnega rumenika
Safflower seeds
Semena borage
Borage seeds
Seme navadnega rička
Gold of pleasure seeds
Konopljina semena
Hemp seeds
Semena kloščevca
Castor beans
Plodovi oljnic
Oil fruits
Oljke za proizvodnjo olja
Olives for oil production
Koščice oljne palme
Oil palms kernels
Plodovi oljne palme
Oil palms fruits
Kapokovec
Buckwheat and other pseudo-cereals
Koruza
Sorghum
ČAJ, KAVA, ZELIŠČNI ČAJI, KAKAV IN ROŽIČI
Ginger
Nageljnove žbice/klinčki
Turmeric/curcuma
Kapre
Aril spices
Sladkorni trs
bovine
Enoprsti kopitarji
other farmed terrestrial animals
Med in drugi čebelarski proizvodi
Milk
Dvoživke in plazilci
Amphibians and Reptiles
V delu B Priloge III se črtajo stolpci za kaptan, propikonazol in spiroksamin.
Terrestrial invertebrate animals
Označuje spodnjo mejo analitskega določanja.
Wild terrestrial vertebrate animals
Za popoln seznam proizvodov rastlinskega in živalskega izvora, za katere veljajo MRL, se je treba sklicevati na Prilogo I.
Commission Implementing Regulation (EU) 2016/453
Izvedbena uredba Komisije (EU) 2016/453
Council Regulation (EU) 2016/458
Uredba Sveta (EU) 2016/458
of 30 March 2016
z dne 30. marca 2016
amending Regulation (EU) 2016/72 as regards certain fishing opportunities
o spremembi Uredbe (EU) 2016/72 glede nekaterih ribolovnih možnosti
Council Regulation (EU) 2016/72 [1] fixes for 2016 the fishing opportunities for certain fish stocks and groups of fish stocks applicable in Union waters and, for Union vessels, in certain non-Union waters.
Uredba Sveta (EU) 2016/72 [1] določa ribolovne možnosti za leto 2016 za nekatere staleže rib in skupine staležev rib, ki se uporabljajo za vode Unije in za ribiška plovila Unije v nekaterih vodah zunaj Unije.
Regulation (EU) 2016/72 fixes the total allowable catch (TAC) for sandeel at zero.
V Uredbi (EU) 2016/72 je določen celotni dovoljeni ulov (TAC) za pravo peščenko na nič.
Sandeel is a short-lived species and scientific advice only became available on 22 February, while the fishery starts in April.
Prava peščenka je kratkoživa vrsta, za katero je bilo znanstveno mnenje na voljo šele 22. februarja, medtem ko se ribolov začne že aprila.
The catch limits for this species should now be amended in line with the scientific advice from the International Council for the Exploration of the Sea (ICES).
Omejitve ulova za to vrsto bi bilo treba zdaj spremeniti v skladu z znanstvenim mnenjem Mednarodnega sveta za raziskovanje morja (ICES).
According to ICES, real-time monitoring is scientifically suitable for establishing the abundance of sandeel in management area 1, and results could be used to re-evaluate that scientific advice and to set an in-year TAC.
Po navedbah ICES je spremljanje v realnem času z znanstvenega vidika primerno, da se ugotovi številčnost prave peščenke v območju upravljanja 1, rezultate pa bi lahko uporabili pri ponovnem ovrednotenju znanstvenega mnenja ter določitvi TAC med letom.
However, that requires sufficient data (catches and biological sampling).
Vendar pa je za to potrebnih dovolj podatkov (ulovi in biološko vzorčenje).
The catch limit for sandeel in management area 1 should thus be set at a level allowing the collection of sufficient data on stock abundance.
Omejitev ulova za pravo peščenko v območju upravljanja 1 bi bilo torej treba določiti na stopnji, ki bi omogočala zbiranje zadostnih podatkov o številčnosti staleža.
According to the scientific advice from ICES, catches of small-eyed ray within ICES divisions VIId and VIIe-k and of blonde ray within ICES subarea IV should be reduced.
V skladu z znanstvenim mnenjem ICES bi bilo treba zmanjšati ulov drobnooke raže v razdelkih ICES VIId in VIIe–k ter okraste raže v podobmočju ICES IV.
As a consequence, local management measures limiting catches and providing better scientific information should be developed.
Posledično bi bilo treba pripraviti lokalne ukrepe upravljanja, s katerimi bi omejili ulov in pridobili boljše znanstvene podatke.
ICES advised that in divisions VIIf and VIIg catches of small-eyed ray should be limited to no more than 188 tonnes.
V skladu z mnenjem ICES bi bilo treba ulov drobnooke raže v razdelkih VIIf in VIIg omejiti na največ 188 ton.
Therefore, it is appropriate to modify the corresponding fishing opportunities tables to allow for such catches and landings and to adapt the reporting provisions accordingly.
Zato je primerno spremeniti ustrezne tabele ribolovnih možnosti, da se omogoči tak ulov in iztovarjanje, ter ustrezno prilagoditi določbe o poročanju.
According to the scientific advice from ICES, the total catches for horse mackerel and associated by-catches in Union waters of ICES divisions IIa and IVa, subarea VI, divisions VIIa-c, VIIe-k, VIIIa, VIIIb, VIIId and VIIIe, Union and international waters of Vb and international waters of subareas XII and XIV should be fixed at 108868 tonnes.
V skladu z znanstvenim mnenjem ICES bi bilo treba celotni ulov šura in z njim povezanega prilova v vodah Unije razdelkov ICES IIa in IVa, v razdelkih VIIa–c, VIIe–k, VIIIa, VIIIb, VIIId in VIIIe podobmočja VI, v vodah Unije in mednarodnih vodah razdelka Vb ter v mednarodnih vodah podobmočij XII in XIV določiti na 108868 ton.
Therefore, it is appropriate to correct the initial TAC in the fishing opportunities table in order to allow for an increased level of catches corresponding to the scientific advice from ICES.
Zato je primerno, da se v tabeli ribolovnih možnosti popravi prvotni TAC in tako omogoči višja stopnja ulova v skladu z znanstvenim mnenjem ICES.
Annex IB to Regulation (EU) 2016/72 provides that the fishing opportunities table for by-catches in Greenland waters should be corrected to allow for proper reporting of those by-catches.
V Prilogi IB k Uredbi (EU) 2016/72 bi bilo treba popraviti tabelo ribolovnih možnosti za prilov v grenlandskih vodah, da bi omogočili pravilno sporočanje tega prilova.
In the light of consultations with Norway, it is appropriate to allocate 25000 tonnes of blue whiting to Norway in exchange for Arctic cod and haddock, ling and some other species.
Glede na posvetovanja z Norveško je primerno, da se Norveški dodeli 25000 ton sinjega mola v zameno za arktično trsko in vahnjo, lenga in nekatere druge vrste.