natgillin/translations-raw huggingface dataset:
the average Union price for each of the conformation and fat cover classes listed in Article 7 of Implementing Regulation (EU) 2017/1184 shall be the weighted average of the national market prices recorded for the class.
povprečna cena Unije za vsakega od razredov mesnatosti in zamaščenosti iz člena 7 Izvedbene uredbe (EU) 2017/1184 je ponderirano povprečje nacionalnih tržnih cen, zabeleženih za razred.
Weighting shall be based on the proportion of quantities of that class slaughtered in each Member State to total Union slaughterings of that class;
Ponderiranje temelji na razmerju med količinami zadevnega razreda, zaklanega v posamezni državi članici, in celotnim obsegom zakola v Uniji v tem razredu;
the average Union price for each conformation class shall be the weighted average of the average Union prices for the fat cover classes which constitute that conformation class.
povprečna cena Unije za vsak razred mesnatosti je ponderirano povprečje povprečnih cen Unije za razrede zamaščenosti, ki sestavljajo navedeni razred mesnatosti.
Weighting shall be based on the proportion of slaughterings of each fat cover class to total slaughterings of that conformation class in the Union;
Ponderiranje temelji na razmerju med zakoli v vsakem razredu zamaščenosti in celotnim obsegom zakola v Unije v zadevnem razredu mesnatosti;
the average Union price shall be the weighted average of the average Union prices referred to in point (a).
povprečna cena Unije je ponderirano povprečje povprečnih cen Unije iz točke (a).
Weighting shall be based on the proportion of the quantities slaughtered in each class referred to in point (a) to total Union slaughterings in the category.
Ponderiranje temelji na razmerju med količinami, zaklanimi v vsakem razredu iz točke (a), in celotnim obsegom zakola v Uniji v tej kategoriji.
The average Union price for all categories together shall be the weighted average of the average prices referred to in paragraph 1(c).
Povprečna cena Unije za vse kategorije skupaj je ponderirano povprečje povprečnih cen iz odstavka 1(c).
Weighting shall be based on the proportion of each category to total slaughterings of bovine animals aged eight months or more in the Union.
Ponderiranje temelji na razmerju med vsako kategorijo in celotnim obsegom zakola goved, starih osem mesecev ali več, v Uniji.
Average Union price for pigs
Povprečna cena Unije za prašiče
The average Union price of each class listed in Article 9 of Implementing Regulation (EU) 2017/1184 shall be the weighted average of the national market prices recorded for the class.
Povprečna cena Unije za vsak razred iz člena 9 Izvedbene uredbe (EU) 2017/1184 je ponderirano povprečje nacionalnih tržnih cen, zabeleženih za razred.
Weighting shall be based on the proportion of quantities of that class slaughtered in each Member State to total Union slaughterings of that class.
Ponderiranje temelji na razmerju med količinami zadevnega razreda, zaklanega v posamezni državi članici, in celotnim obsegom zakola v Uniji v tem razredu.
Average Union price for bovine animals aged less than eight months
Povprečna cena Unije za goveda, stara manj kot osem mesecev
The average Union price of bovine animals slaughtered at the age of less than eight months shall be the average of the prices recorded for those bovines as referred to in Article 10 of Implementing Regulation (EU) 2017/1184 That average shall be weighted by coefficients established on the basis of the net production of those bovines in the Union.
Povprečna cena Unije za goveda, zaklana pri starosti manj kot osem mesecev, je povprečje cen, zabeleženih za ta goveda iz člena 10 Izvedbene uredbe (EU) 2017/1184.
Article 21
To povprečje se ponderira s koeficienti, določenimi na podlagi neto proizvodnje navedenih goved v Uniji.
Average Union price for sheep aged less than 12 months
Člen 21
The average Union price of sheep aged less than 12 months shall be the average of the prices recorded for different weight categories as referred to in Article 11 of Implementing Regulation (EU) 2017/1184 That average shall be weighted by coefficients established on the basis of the net production of those lambs in the Union.
Povprečna cena za ovce, stare manj kot 12 mesecev
SECTION II
Povprečna cena Unije za ovce, stare manj kot 12 mesecev, je povprečje cen, zabeleženih za različne kategorije mase iz člena 11 Izvedbene uredbe (EU) 2017/1184.
Average Union price for live animals
To povprečje se ponderira s koeficienti, določenimi na podlagi neto proizvodnje navedenih jagnjet v Uniji.
Article 22
ODDELEK II
Average Union price for male calves aged between eight days and four weeks
Povprečna cena Unije za žive živali
The average Union price, per head, of male calves aged between eight days and four weeks shall be the average of the prices recorded for dairy type male rearing calves and beef type male rearing calves in accordance with Article 12 of Implementing Regulation (EU) 2017/1184.
Člen 22
The average of the prices recorded shall be weighted by coefficients established on the basis of the number of cows recorded in the Union, in accordance with Regulation (EC) No 1165/2008 of the European Parliament and of the Council [10] as follows:(a) as regards dairy type male rearing calves, the number of dairy cows;
Povprečna cena Unije za teleta moškega spola, stara od osem dni do štiri tedne
as regards beef type male rearing calves, the number of cows.
Povprečna cena Unije na glavo telet moškega spola, starih od osem dni do štiri tedne, je povprečje cen, zabeleženih za teleta moškega spola za vzrejo mlečnega tipa in teleta moškega spola za vzrejo mesnega tipa v skladu s členom 12 Izvedbene uredbe (EU) 2017/1184.
Article 23
Povprečje zabeleženih cen se ponderira s koeficienti, določenimi na podlagi števila krav, evidentiranih v Uniji, v skladu z Uredbo (ES) št. 1165/2008 Evropskega parlamenta in Sveta [10], kot sledi:(a) za teleta moškega spola za vzrejo mlečnega tipa število krav molznic;
Average Union price for store cattle
za teleta moškega spola za vzrejo mesnega tipa število krav.
The average Union price, per kilogram of live weight, of store cattle shall be the average of the prices recorded for young store cattle, yearling male store cattle and yearling female store cattle in accordance with Article 12 of Implementing Regulation (EU) 2017/1184.
Člen 23
The average of the prices recorded shall be weighted by coefficients established on the basis of the number of bovine animals recorded in the Union in accordance with Regulation (EC) No 1165/2008 as follows:
Povprečna cena Unije za uhlevljena goveda
as regards young store cattle, the number of bovine animals aged not over one year and not for slaughter;
Povprečna cena Unije na kilogram žive teže uhlevljenih goved je povprečje cen, zabeleženih za mlada uhlevljena goveda, enoletna uhlevljena goveda moškega spola in enoletna uhlevljena goveda ženskega spola v skladu s členom 12 Izvedbene uredbe (EU) 2017/1184.
as regards yearling male store cattle, the number of male bovine animals aged over one year but under two years;
Povprečje zabeleženih cen se ponderira s koeficienti, določenimi na podlagi števila goved, evidentiranih v Uniji v skladu z Uredbo (ES) št. 1165/2008, kot sledi:
as regards yearling female store cattle, the number of female bovine animals aged over one year but under two years and which have not yet calved.
za mlada uhlevljena goveda število goved, ki niso starejša od enega leta in niso namenjena za zakol;
Article 24
za enoletna uhlevljena goveda moškega spola število goved moškega spola, starih več kot eno leto in manj kot dve leti;
Average Union price for piglets
za enoletna uhlevljena goveda ženskega spola število goved ženskega spola, starih več kot eno leto in manj kot dve leti, ki še niso telila.
The average Union price of piglets of approximately 25 kg in live weight shall be the average of the prices recorded for piglets in accordance with Article 12 of Implementing Regulation (EU) 2017/1184.
Člen 24
That average shall be weighted by coefficients established on the basis of the number of piglets recorded in the Union in accordance with Regulation (EC) No 1165/2008.
Povprečna cena Unije za prašičke
CHAPTER IV
Povprečna cena Unije za prašičke s povprečno živo težo 25 kg je povprečje cen, zabeleženih za prašičke v skladu s členom 12 Izvedbene uredbe (EU) 2017/1184.
NOTIFICATIONS
To povprečje se ponderira s koeficienti, določenimi na podlagi števila prašičkov, evidentiranih v Uniji v skladu z Uredbo (ES) št. 1165/2008.
Article 25
POGLAVJE IV
Notifications of Member States to the Commission
URADNA OBVESTILA
Notifications as referred to in this Article shall be made in accordance with Implementing Regulation (EU) 2017/1185.
Člen 25
No later than 15 April each year, Member States shall notify the Commission of the total number of bovine animals aged eight months or more, of pigs and sheep slaughtered in the previous calendar year broken down as follows:
Uradna obvestila držav članic Komisiji
in the case of bovine animals, the total number for each category, conformation and fat cover classes;
Uradna obvestila iz tega člena se pošljejo v skladu z Izvedbeno uredbo (EU) 2017/1185.
in the case of pigs, the total number for each carcass class;
Države članice Komisijo najpozneje do 15. aprila vsako leto uradno obvestijo o skupnem številu goved, starih osem mesecev ali več, ter prašičev in ovac, zaklanih v prejšnjem koledarskem letu, ki je razčlenjeno, kot sledi:
in the case of sheep, the total number for each weight categories.
za goveda se navedejo skupno število za vsako kategorijo, razred mesnatosti in razred zamaščenosti;
Member States shall make available to the Commission, on request, the lists of:
za prašiče se navede skupno število za vsak razred trupov;
slaughterhouses which record prices, in accordance with Article 8 of Implementing Regulation (EU) 2017/1184 indicating the throughput of bovine animals aged eight months or more for each slaughterhouse, expressed in numbers, in the previous calendar year;
za ovce se navede skupno število za vsako kategorijo mase.
natural or legal persons who record prices, in accordance with Article 8 of Implementing Regulation (EU) 2017/1184 indicating the number of bovine animals aged eight months or more, sent for slaughter by them in the previous calendar year.
Države članice na zahtevo dajo Komisiji na voljo sezname:
The Member States shall, at the Commission's request, notify the following information, where available, concerning products covered by Parts XV, XVII and XVIII of Annex I to Regulation (EU) No 1308/2013:
klavnic, ki beležijo cene, v skladu s členom 8 Izvedbene uredbe (EU) 2017/1184 z navedbo količine proizvodnje goved, starih osem mesecev ali več, v vsaki klavnici v preteklem koledarskem letu, izraženo v številkah;
market prices in Member States for products imported from third countries;
fizičnih ali pravnih oseb, ki beležijo cene, v skladu s členom 8 Izvedbene uredbe (EU) 2017/1184 z navedbo števila goved, starih osem mesecev ali več, ki so jih v preteklem koledarskem letu poslale v zakol.
prices ruling on the representative markets in third countries.
Države članice na zahtevo Komisiji sporočijo naslednje podatke v zvezi s proizvodi, zajetimi v delih XV, XVII in XVIII Priloge I k Uredbi (EU) št. 1308/2013, če imajo take podatke na voljo:
The Member States concerned shall notify the Commission of the qualities of carcasses and live animals, and the weighting coefficients as referred to in Articles 14, 15 and 16 of this Regulation as well as the corrective factors and the representative markets referred to in Articles 5, 10, 11 and 12 of Implementing Regulation (EU) 2017/1184, no later than 1 June each year.
tržne cene v državah članicah za proizvode, uvožene iz tretjih držav;
On the request of the Commission, Member States shall notify the measures taken for the application of Article 3(1) and (2) of Implementing Regulation (EU) 2017/1184.
cene, ki veljajo na reprezentativnih trgih tretjih držav.
CHAPTER V
Zadevne države članice Komisijo najpozneje do 1. junija vsako leto obvestijo o kakovostih trupov in živih živali, o ponderiranih koeficientih iz členov 14, 15 in 16 te uredbe ter o korekcijskih faktorjih in reprezentativnih trgih iz členov 5, 10, 11 in 12 Izvedbene uredbe (EU) 2017/1184.
FINAL PROVISIONS
Države članice na zahtevo Komisijo obvestijo o ukrepih, ki so jih sprejele za uporabo člena 3(1) in (2) Izvedbene uredbe (EU) 2017/1184.
Article 26
POGLAVJE V
Repeals
KONČNE DOLOČBE
Regulations (EC) No 315/2002, (EC) No 1249/2008 and (EU) No 807/2013 are repealed.
Člen 26
References to the repealed Regulations (EC) No 315/2002, (EC) No 1249/2008 and (EU) No 807/2013 shall be construed as references to this Regulation and to Implementing Regulation (EU) 2017/1184 and shall be read in accordance with the correlation table in Annex VI to this Regulation.
Razveljavitve
Article 27
Uredbe (ES) št. 315/2002, (ES) št. 1249/2008 in (EU) št. 807/2013 se razveljavijo.
Entry into force and application
Sklicevanja na razveljavljene uredbe (ES) št. 315/2002, (ES) št. 1249/2008 in (EU) št. 807/2013 se štejejo kot sklicevanja na to uredbo in Izvedbeno uredbo (EU) 2017/1184 ter se razlagajo v skladu s korelacijsko tabelo iz Priloge VI k tej uredbi.
This Regulation shall enter into force on the seventh day following that of its publication in the Official Journal of the European Union.
Člen 27
This Regulation shall apply from 11 July 2018.
Začetek veljavnosti in uporaba
This Regulation shall be binding in its entirety and directly applicable in all Member States.
Ta uredba začne veljati sedmi dan po objavi v Uradnem listu Evropske unije.
Done at Brussels, 20 April 2017.
Uporablja se od 11. julija 2018.
The President
V Bruslju, 20. aprila 2017
OJ L 347, 20.12.2013, p. 671.
Za Komisijo
Council Regulation (EC) No 1234/2007 of 22 October 2007 establishing a common organisation of agricultural markets and on specific provisions for certain agricultural products (Single CMO Regulation) (OJ L 299, 16.11.2007, p. 1).
Predsednik
Commission Regulation (EC) No 315/2002 of 20 February 2002 on the survey of prices of fresh or chilled sheep carcasses on representative markets in the Community (OJ L 50, 21.2.2002, p. 47).
UL L 347, 20.12.2013, str. 671.
Commission Regulation (EC) No 1249/2008 of 10 December 2008 laying down detailed rules on the implementation of the Community scales for the classification of beef, pig and sheep carcasses and the reporting of prices thereof (OJ L 337, 16.12.2008, p. 3).
Uredba Sveta (ES) št. 1234/2007 z dne 22. oktobra 2007 o vzpostavitvi skupne ureditve kmetijskih trgov in o posebnih določbah za nekatere kmetijske proizvode („Uredba o enotni SUT“) ( UL L 299, 16.11.2007, str. 1).
Commission Regulation (EU) No 807/2013 of 26 August 2013 laying down detailed rules for the application of Council Regulation (EC) No 1234/2007 as regards the survey of prices of certain bovine animals on representative Union markets (OJ L 228, 27.8.2013, p. 5).
Uredba Komisije (ES) št. 315/2002 z dne 20. februarja 2002 o ugotavljanju cen svežih ali ohlajenih ovčjih trupov na reprezentativnih trgih Skupnosti (UL L 50, 21.2.2002, str. 47).
Regulation (EC) No 1760/2000 of the European Parliament and of the Council of 17 July 2000 establishing a system for the identification and registration of bovine animals and regarding the labelling of beef and beef products (OJ L 204, 11.8.2000, p. 1).
Uredba Komisije (ES) št. 1249/2008 z dne 10. decembra 2008 o podrobnih pravilih za uporabo lestvic Skupnosti za razvrščanje trupov goved, prašičev in ovac ter sporočanje njihovih cen (UL L 337, 16.12.2008, str. 3).
Commission Implementing Regulation (EU) 2017/1184 of 20 April 2017 laying down rules for the application of Regulation (EU) No 1308/2013 of the European Parliament and of the Council as regards the Unions scales for the classification of beef, pig and sheep carcasses and as regards the reporting of market prices of certain categories of carcasses and live animals (See page 103 of this Official Journal).
Izvedbena uredba Komisije (EU) št. 807/2013 z dne 26. avgusta 2013 o določitvi podrobnih pravil za uporabo Uredbe Sveta (ES) št. 1234/2007 glede ugotavljanja cen nekaterih goved na reprezentativnih trgih Unije (UL L 228, 27.8.2013, str. 5).
Commission Implementing Regulation (EU) 2017/1185 of 20 April 2017 laying down rules for the application of Regulations (EU) No 1307/2013 and (EU) No 1308/2013 of the European Parliament and of the Council as regards notifications to the Commission of information and documents and amending and repealing several Commission Regulations (See page 113 of this Official Journal).
Uredba (ES) št. 1760/2000 Evropskega parlamenta in Sveta z dne 17. julija 2000 o uvedbi sistema za identifikacijo in registracijo govedi ter o označevanju govejega mesa in proizvodov iz govejega mesa in razveljavitvi Uredbe Sveta (ES) št. 820/97 (UL L 204, 11.8.2000, str. 1).
Regulation (EC) No 853/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific hygiene rules for food of animal origin (OJ L 139, 30.4.2004, p. 55).
Izvedbena uredba Komisije (EU) 2017/1184 z dne 20. aprila 2017 o določitvi pravil za uporabo Uredbe (EU) št. 1308/2013 Evropskega parlamenta in Sveta v zvezi z lestvicami Unije za razvrščanje trupov goved, prašičev in ovac ter sporočanjem tržnih cen nekaterih kategorij trupov in živih živali (glej stran 103 tega Uradnega lista).
Regulation (EC) No 1165/2008 of the European Parliament and of the Council of 19 November 2008 concerning livestock and meat statistics and repealing Council Directives 93/23/EEC, 93/24/EEC and 93/25/EEC (OJ L 321, 1.12.2008, p. 1).
Izvedbena uredba Komisije (EU) 2017/1185 z dne 20. aprila 2017 o določitvi pravil za uporabo uredb (EU) št. 1307/2013 in (EU) št. 1308/2013 Evropskega parlamenta in Sveta glede obvestil Komisiji o informacijah in dokumentih ter o spremembi in razveljavitvi nekaterih uredb Komisije (glej stran 113 tega Uradnega lista).
ANNEX I
Uredba (ES) št. 853/2004 Evropskega parlamenta in Sveta z dne 29. aprila 2004 o posebnih higienskih pravilih za živila živalskega izvora (UL L 139, 30.4.2004, str. 55).
Additional provisions on the classes of conformation and fat cover of carcasses of beef referred to in Article 3(1)
Uredba (ES) št. 1165/2008 Evropskega parlamenta in Sveta z dne 19. novembra 2008 o statistiki živinoreje in mesa ter razveljavitvi direktiv Sveta 93/23/EGS, 93/24/EGS in 93/25/EGS (UL L 321, 1.12.2008, str. 1).
CONFORMATION
PRILOGA I
Development of carcass profiles, and in particular the essential parts (round, back, shoulder)
Dodatne določbe o razredih mesnatosti in zamaščenosti trupov govedi iz člena 3(1)
Conformation class
MESNATOST
Additional provisions
Razvoj profilov trupa, zlasti najpomembnejših delov (stegno, hrbet, pleče)
Superior
Razred mesnatosti
Round: very highly rounded double-muscled visibly separated seams
Dodatne določbe
Topside spreads very markedly over the symphysis (symphisis pelvis)
Superiorna
Back: very wide and very thick, up to the shoulder
Stegno: izjemno zaokroženi, dvojno omišičeni, vidno ločeni sloji
Rump very rounded
Notranje stegno se zelo izrazito razteza čez medenično zrast (symphisis pelvis).
Shoulder: very highly rounded
Hrbet: zelo širok in zelo debel vse do plečeta
Excellent
Križ je zelo zaokrožen.
Round: very rounded
Pleče: izrazito zaokroženo
Topside spreads markedly over the symphysis (symphisis pelvis)
Odlična
Back: wide and very thick, up to the shoulder
Stegno: zelo zaokroženo
Shoulder: very rounded
Notranje stegno se izrazito razteza čez medenično zrast (symphisis pelvis).
Very good
Hrbet: širok in zelo debel vse do plečeta
Round: rounded
Pleče: zelo zaokroženo
Topside spreads over the symphysis (symphisis pelvis)
Zelo dobra
Back: wide and thick, up to the shoulder
Stegno: zaokroženo
Rump rounded
Notranje stegno se razteza čez medenično zrast (symphisis pelvis).
Shoulder: rounded
Hrbet: širok in debel vse do plečeta
Good
Križ je zaokrožen.
Round: well-developed
Pleče: zaokroženo
Topside and rump are slightly rounded
Dobra
Back: still thick but less wide at the shoulder
Stegno: dobro razvito
Shoulder: fairly well-developed
Notranje stegno in križ sta rahlo zaokrožena.
Fair
Hrbet: še vedno debel, a manj širok čez pleče
Round: average development to lacking development
Pleče: precej dobro razvito
Back: average thickness to lacking thickness
Zadovoljiva
Rump: straight profile
Stegno: povprečno do premalo razvito
Shoulder: average development to almost flat
Hrbet: povprečna do pomanjkljiva debelina
Poor
Križ: raven profil
Round: poorly developed
Pleče: povprečno razvito do skoraj plosko
Back: narrow with bones visible
Slaba
Shoulder: flat with bones visible
Stegno: slabo razvito
DEGREE OF FAT COVER
Hrbet: ozek, z vidnimi kostmi
Amount of fat on the outside of the carcass and in the thoracic cavity
Pleče: plosko, z vidnimi kostmi
Class of fat cover
STOPNJA ZAMAŠČENOSTI
Low
Količina maščobe na površini trupa in v prsni votlini
No fat within the thoracic cavity
Razred zamaščenosti
Slight
Nizka
Within the thoracic cavity the muscle is clearly visible between the ribs
V prsni votlini ni maščobe.
Average
Rahla
Within the thoracic cavity the muscle is still visible between the ribs
V prsni votlini so jasno vidne mišice med rebri.
High
Povprečna
The seams of fat on the round are prominent.
V prsni votlini so še vidne mišice med rebri.
Within the thoracic cavity the muscle between the ribs may be infiltrated with fat
Visoka
Very high
Na stegnu so vidne maščobne plasti.
The round is almost completely covered with fat, so that the seams of fat are no longer clearly visible.
V prsni votlini se čez mišice med rebri lahko širi maščoba.
Within the thoracic cavity the muscle between the ribs is infiltrated with fat
Zelo visoka
ANNEX II
Stegno je skoraj povsem prekrito z maščobo, tako da maščobni sloji niso več jasno vidni.
Additional provisions on the classes of conformation and fat cover of sheep carcasses referred to in Article 3(1)
V prsni votlini se čez mišice med rebri širi maščoba.
Development of carcass profiles, and, in particular the essential parts (hindquarter, back, shoulder).
PRILOGA II
Hindquarter: double muscled.
Dodatne določbe o razredih mesnatosti in zamaščenosti trupov ovac iz člena 3(1)
Profiles extremely convex
Razvoj profilov trupa, zlasti najpomembnejših delov (zadnja četrt, hrbet, pleče).
Back: extremely convex, extremely wide, extremely thick
Zadnja četrt: dvojna omišičenost.
Shoulder: extremely convex and extremely thick
Profili izjemno izbočeni
Hindquarter: very thick.
Hrbet: izjemno izbočen, izjemno širok, izjemno debel
Profiles very convex
Pleče: izjemno izbočeno in izjemno debelo
Back: very convex, very wide and very thick to the shoulder
Zadnja četrt: zelo debela.
Shoulder: very convex and very thick
Profili zelo izbočeni
Hindquarter: thick.
Hrbet: zelo izbočen, zelo širok in zelo debel do plečeta
Profiles convex
Pleče: zelo izbočeno in zelo debelo
Back: wide and thick to the shoulder
Zadnja četrt: odebeljena.
Shoulder: thick and convex
Profili izbočeni
Hindquarter: profiles mainly straight
Hrbet: širok in debel do plečeta
Back: thick but less wide to the shoulder
Pleče: debelo in izbočeno
Shoulder: good development, but less thick
Zadnja četrt: profili pretežno ravni
Hindquarter: profiles tending to slightly concave
Hrbet: debel, vendar ne tako širok do plečeta
Back: lacking width and thickness
Pleče: dobro razvito, a manj debelo
Shoulder: tending to narrow.
Zadnja četrt: profili so skoraj že rahlo vbočeni
Lacking thickness
Hrbet: pomanjkljiva širina in debelina
Hindquarter: profiles concave to very concave
Pleče: skoraj ozko.
Back: narrow and concave with bones apparent
Pomanjkljiva debelina
Shoulder: narrow, flat and bones apparent
Zadnja četrt: profili vbočeni do zelo vbočeni
Amount of fat on the external and of the internal parts of the carcass.
Hrbet: ozek in vbočen z vidnimi kostmi
Additional provisions [1]
Pleče: ozko, plosko, z vidnimi kostmi
External
Količina maščobe na površini in v notranjosti trupa.
Traces of or no fat visible
Dodatne določbe [1]
Internal
Zunanja
Abdominal
Sledi maščobe ali brez vidne maščobe
Traces of or no fat visible on kidneys
Notranja
Thoracic
Trebušna votlina
Traces of or no fat visible between ribs
Sledi maščobe ali brez maščobe na ledvicah.
A slight layer of fat covers part of the carcass but may be less evident on the limbs
Prsna votlina