natgillin/translations-raw huggingface dataset:
Preparation of endo-1,4-beta-xylanase produced by Aspergillus oryzae (DSM 26372) having a minimum activity of:
v trdni obliki: 1000 FXU [1] /g
Solid form: 1000 FXU [1] /g
v tekoči obliki: 650 FXU/ml
Liquid form: 650 FXU/ml
Lastnosti aktivne snovi
Characterisation of the active substance
endo-1,4-beta-ksilanaza, ki jo proizvaja Aspergillus oryzae (DSM 26372)
endo-1,4-beta-xylanase produced by Aspergillus oryzae (DSM 26372)
Analitska metoda [2]Za določanje količine endo-1,4-betaksilanaze, ki jo proizvaja Aspergillus oryzae (DSM 26372), v krmnem dodatku:
Analytical method [2]For quantification of endo-1,4-beta-xylanase produced by Aspergillus oryzae (DSM 26372) in a feed additive:
kolorimetrična metoda merjenja obarvane spojine, ki jo proizvaja dinitrosalicilna kislina (DNSA), in ksilozilnih delov, ki se sprostijo med delovanjem ksilanaze na arabinoksilan.
colorimetric method measuring coloured compound produced by the dinitro salicylic acid (DNSA) and the xylosylic moieties released by the action of xylanase on arabinoxylan.
Za določanje količine endo-1,4-betaksilanaze, ki jo proizvaja Aspergillus oryzae (DSM 26372), v premiksih in krmnih mešanicah:
For quantification of endo-1,4-beta-xylanase produced by Aspergillus oryzae (DSM26372) in premixtures and feedingstuffs:
kolorimetrična metoda merjenja vodotopnega barvila, ki se sprosti iz azoksilana ovsenih plev, označenega z barvilom, med delovanjem ksilanaze.
colorimetric method measuring water soluble dye released by action of xylanase from dye-labelled oat spelt azo-xylan.
perutnina za pitanje
100FXU
V navodilih za uporabo dodatka in premiksov je treba navesti pogoje skladiščenja in obstojnost pri toplotni obdelavi.
In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.
Priporočeni največji odmerek na kilogram popolne krmne mešanice:
Recommended maximum dose per kilogram of complete feedingstuff for:
perutnina za pitanje 200 FXU;
poultry for fattening: 200 FXU;
pujski (odstavljeni): 400 FXU;
piglets (weaned): 400 FXU;
prašiči za pitanje: 400 FXU.
pigs for fattening: 400 FXU.
Nosilci dejavnosti poslovanja s krmo zaradi morebitnih tveganj za uporabnike dodatka in premiksov pri ravnanju z njimi določijo postopke varnega ravnanja in organizacijske ukrepe.
For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks resulting from its use.
Kadar navedenih tveganj s takimi postopki in ukrepi ni mogoče odpraviti ali čim bolj zmanjšati, se dodatek in premiksi uporabljajo z osebno zaščitno opremo, vključno z zaščito za dihala in kožo.
Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including breathing protection and skin protection.
Za uporabo pri odstavljenih pujskih do približno 35 kg.
For use in weaned piglets up to approximately 35 kg.
4. januar 2023
4 January 2023
odstavljeni pujski
Weaned piglets
200 FXU
200FXU
prašiči za pitanje
Pigs for fattening
1 FXU je količina encima, ki sprosti 7,8 mikromola reduktivnih sladkorjev (ekvivalentov ksiloze) iz azoarabinoksilana iz pšenice na minuto pri pH 6,0 in 50 °C.
1 FXU is the amount of enzyme which liberates 7,8 micromole of reducing sugars (xylose equivalents) from azo-wheat arabinoxylan per minute at pH 6,0 and 50 °C.
Podrobnosti o analitskih metodah so na voljo na naslovu referenčnega laboratorija: https://ec.europa.eu/jrc/en/eurl/feed-additives/evaluation-reports.
Commission Implementing Regulation (EU) 2017/1007
Izvedbena uredba Komisije (EU) 2017/1007
concerning the authorisation of a preparation of lecithins as feed additive for all animal species
o izdaji dovoljenja za pripravek iz lecitinov kot krmni dodatek za vse živalske vrste
Lecithins were authorised without a time limit in accordance with Directive 70/524/EEC as feed additive for all animal species.
Lecitini so bili v skladu z Direktivo 70/524/EGS odobreni brez časovne omejitve kot krmni dodatek za vse živalske vrste.
That additive was subsequently entered in the Register of feed additives as an existing product, in accordance with Article 10(1)(b) of Regulation (EC) No 1831/2003.
Navedeni dodatek je bil v skladu s členom 10(1)(b) Uredbe (ES) št. 1831/2003 naknadno vpisan v register krmnih dodatkov kot obstoječ proizvod.
In accordance with Article 10(2) of Regulation (EC) No 1831/2003 an application was submitted for the re-evaluation of a preparation of lecithins as feed additive for all animal species.
V skladu s členom 10(2) Uredbe (ES) št. 1831/2003 je bil vložen zahtevek za ponovno oceno pripravka iz lecitinov kot krmnega dodatka za vse živalske vrste.
The applicant requested that additive to be classified in the additive category ‘technological additives’ and in the functional group ‘emulsifiers’.
Vložnik je zahteval, da se navedeni dodatek uvrsti v kategorijo dodatkov „tehnološki dodatki“ in funkcionalno skupino „emulgatorji“.
The European Food Safety Authority (‘the Authority’) concluded in its opinion of 13 July 2016 [3] that, under the proposed conditions of use, the preparation of lecithins does not have an adverse effect on animal health, human health or the environment.
Evropska agencija za varnost hrane (v nadaljnjem besedilu: Agencija) je v mnenju z dne 13. julija 2016 [3] navedla, da pripravek iz lecitinov pod predlaganimi pogoji uporabe nima škodljivega vpliva na zdravje živali in ljudi ali na okolje.
The Authority also concluded that preparation is considered efficacious for use in feed as emulsifiers.
Agencija je tudi navedla, da se lahko navedeni pripravek šteje kot učinkovit emulgator, kadar se uporablja v krmi.
It also verified the report on the methods of analysis of the feed additives in feed submitted by the Reference Laboratory set up by Regulation (EC) No 1831/2003.
Potrdila je tudi poročilo o analitskih metodah krmnih dodatkov v krmi, ki jih je predložil referenčni laboratorij, ustanovljen z Uredbo (ES) št. 1831/2003.
The assessment of lecithins shows that the conditions for authorisation, as provided for in Article 5 of Regulation (EC) No 1831/2003, are satisfied.
Ocena lecitinov je pokazala, da so pogoji za dovoljenje iz člena 5 Uredbe (ES) št. 1831/2003 izpolnjeni.
The additive specified in the Annex belonging to the additive category ‘technological additives’ and to the functional group ‘emulsifiers’, is authorised as additive in animal nutrition, subject to the conditions laid down in that Annex.
Dodatek iz Priloge, ki spada v kategorijo dodatkov „tehnološki dodatki“ in funkcionalno skupino „emulgatorji“, se dovoli kot dodatek v prehrani živali v skladu s pogoji iz navedene priloge.
The additive specified in the Annex and premixtures containing those additive which are produced and labelled before 6 January 2018 in accordance with the rules applicable before 6 July 2017 may continue to be placed on the market and used until the existing stocks are exhausted.
Dodatek iz Priloge in premiksi, ki vsebujejo navedeni dodatek, proizvedeni in označeni pred 6. januarjem 2018 v skladu s pravili, ki se uporabljajo pred 6. julijem 2017, se lahko še naprej dajejo na trg in uporabljajo do porabe obstoječih zalog.
Compound feed and feed materials containing the additive as specified in the Annex which are produced and labelled before 6 July 2018 in accordance with the rules applicable before 6 July 2017 may continue to be placed on the market and used until the existing stocks are exhausted if they are intended for food-producing animals.
Krmne mešanice in posamična krmila, ki vsebujejo dodatek iz Priloge, proizvedeni in označeni pred 6. julijem 2018 v skladu s pravili, ki se uporabljajo pred 6. julijem 2017, se lahko še naprej dajejo na trg in uporabljajo do porabe obstoječih zalog, če so namenjeni za živali za proizvodnjo hrane.
Compound feed and feed materials containing the additive as specified in the Annex which are produced and labelled before 6 July 2019 in accordance with the rules applicable before 6 July 2017 may continue to be placed on the market and used until the existing stocks are exhausted if they are intended for non-food-producing animals.
Krmne mešanice in posamična krmila, ki vsebujejo dodatek iz Priloge, proizvedeni in označeni pred 6. julijem 2019 v skladu s pravili, ki se uporabljajo pred 6. julijem 2017, se lahko še naprej dajejo na trg in uporabljajo do porabe obstoječih zalog, če so namenjeni za živali, ki niso namenjene za proizvodnjo hrane.
End of period of authorisation
mg lecitinov/kg popolne krmne mešanice z vsebnostjo vlage 12 %
mg of lecithins/kg of complete feedingstuff with a moisture content of 12 %
Kategorija tehnoloških dodatkov.
Category of technological additives.
Funkcionalna skupina: emulgatorji
Functional group: emulsifiers
lecitini
Lecithins
Sestava dodatka
Additive composition
Pripravek iz lecitinov z najnižjo vsebnostjo:
Preparation of lecithins having a minimum of:
fosfolipidov ≥ 18 %,
phospholipids ≥ 18 %,
lizofosfolipidov ≥ 11 %,
lysophospholipids ≥ 11 %,
drugih fosfolipidov ≥ 6 %,
other phospholipids ≤ 6 %,
vlage ≤ 1 %.
Moisture ≤ 1 %
Lastnosti aktivne snovi
Characterisation of the active substance
lecitini (št.
Lecithins (CAS No 8002-43-5) extracted from soybeans
CAS 8002-43-5), ekstrahirani iz soje
Analytical method [1]For the characterisation of feed additive:
Analitska metoda [1]za opredelitev lastnosti krmnega dodatka:
Commission Regulation (EU) No 231/2012 [2] and the corresponding tests in the FAO JECFA monograph ‘Lecithin’ [3] [4]
Uredba Komisije (EU) št. 231/2012 [2] in ustrezni testi iz monografije FAO JECFA „Lecitin“ [3] [4]
Use level in complete feed: 100-1500 mg of additive/kg complete feed
Raven uporabe v popolni krmni mešanici: 100–1500 mg dodatka/kg popolne krmne mešanice.
6 July 2027
6. julij 2027
Commission Regulation (EU) No 231/2012 of 9 March 2012 laying down specifications for food additives listed in Annexes II and III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council (OJ L 83, 22.3.2012, p.
Uredba Komisije (EU) št. 231/2012 z dne 9. marca 2012 o določitvi specifikacij za aditive za živila, navedene v prilogah II in III k Uredbi (ES) št. 1333/2008 Evropskega parlamenta in Sveta (UL L 83, 22.3.2012, str. 1).
1).
Združena zbirka FAO JECFA o specifikacijah za aditive za živila, „Lecitin“, monografija št. 4 (2007), http://www.fao.org/food/food-safety-quality/scientific-advice/jecfa/jecfa-additives/detail/en/c/260/.
FAO JECFA Combined Compendium of Food Additive Specifications, ‘Lecithin’, Monograph No. 4 (2007), http://www.fao.org/food/food-safety-quality/scientific-advice/jecfa/jecfa-additives/detail/en/c/260/.
Združena zbirka FAO JECFA o specifikacijah za aditive za živila – Analitske metode, testni postopki in laboratorijske rešitve, ki se uporabljajo in so navedene v specifikacijah za aditive za živila, zvezek 4, http://www.fao.org/docrep/009/a0691e/a0691e00.htm.
Commission Implementing Regulation (EU) 2017/1008
Izvedbena uredba Komisije (EU) 2017/1008
concerning the authorisation of the preparation of of Lactococcus lactis PCM B/00039, Carnobacterium divergens PCM KKP 2012p, Lactobacillus casei PCM B/00080, Lactobacillus plantarum PCM B/00081 and Saccharomyces cerevisiae PCM KKP 2059p as a feed additive for chickens for fattening (holder of authorisation JHJ Ltd)
o izdaji dovoljenja za pripravek iz Lactococcus lactis PCM B/00039, Carnobacterium divergens PCM KKP 2012p, Lactobacillus casei PCM B/00080, Lactobacillus plantarum PCM B/00081 in Saccharomyces cerevisiae PCM KKP 2059p kot krmni dodatek za piščance za pitanje (imetnik dovoljenja JHJ Ltd)
In accordance with Article 7 of Regulation (EC) No 1831/2003 an application was submitted for the authorisation of the preparation of Lactococcus lactis PCM B/00039, Carnobacterium divergens PCM KKP 2012p, Lactobacillus casei PCM B/00080, Lactobacillus plantarum PCM B/00081 and Saccharomyces cerevisiae PCM KKP 2059p.
V skladu s členom 7 Uredbe (ES) št. 1831/2003 je bil vložen zahtevek za izdajo dovoljenja za pripravek iz Lactococcus lactis PCM B/00039, Carnobacterium divergens PCM KKP 2012p, Lactobacillus casei PCM B/00080, Lactobacillus plantarum PCM B/00081 in Saccharomyces cerevisiae PCM KKP 2059p.
That application concerns the authorisation of the preparation of of Lactococcus lactis PCM B/00039, Carnobacterium divergens PCM KKP 2012p, Lactobacillus casei PCM B/00080, Lactobacillus plantarum PCM B/00081 and Saccharomyces cerevisiae PCM KKP 2059p as a feed additive for chickens for fattening, to be classified in the additive category ‘zootechnical additives’.
Navedeni zahtevek zadeva izdajo dovoljenja za pripravek iz Lactococcus lactis PCM B/00039, Carnobacterium divergens PCM KKP 2012p, Lactobacillus casei PCM B/00080, Lactobacillus plantarum PCM B/00081 in Saccharomyces cerevisiae PCM KKP 2059p kot krmni dodatek za piščance za pitanje ter njegovo uvrstitev v kategorijo dodatkov „zootehnični dodatki“.
The European Food Safety Authority (‘the Authority’) concluded in its opinion of 12 July 2016 [2] that, under the proposed conditions of use, the preparation of Lactococcus lactis PCM B/00039, Carnobacterium divergens PCM KKP 2012p, Lactobacillus casei PCM B/00080, Lactobacillus plantarum PCM B/00081 and Saccharomyces cerevisiae PCM KKP 2059p does not have an adverse effect on animal health, human health or the environment, and that it has a potential to improve zootechnical performance in chickens for fattening.
Evropska agencija za varnost hrane (v nadaljnjem besedilu: Agencija) je v mnenju z dne 12. julija 2016 [2] navedla, da pripravek iz Lactococcus lactis PCM B/00039, Carnobacterium divergens PCM KKP 2012p, Lactobacillus casei PCM B/00080, Lactobacillus plantarum PCM B/00081 in Saccharomyces cerevisiae PCM KKP 2059p pod predlaganimi pogoji uporabe nima škodljivega vpliva na zdravje živali in ljudi ali na okolje ter da lahko njegova uporaba izboljša proizvodne lastnosti piščancev za pitanje.
The assessment of the preparation of of Lactococcus lactis PCM B/00039, Carnobacterium divergens PCM KKP 2012p, Lactobacillus casei PCM B/00080, Lactobacillus plantarum PCM B/00081 and Saccharomyces cerevisiae PCM KKP 2059p shows that the conditions for authorisation, as provided for in Article 5 of Regulation (EC) No 1831/2003, are satisfied.
Ocena pripravka iz Lactococcus lactis PCM B/00039, Carnobacterium divergens PCM KKP 2012p, Lactobacillus casei PCM B/00080, Lactobacillus plantarum PCM B/00081 in Saccharomyces cerevisiae PCM KKP 2059p kaže, da so pogoji za izdajo dovoljenja iz člena 5 Uredbe (ES) št. 1831/2003 izpolnjeni.
The preparation specified in the Annex, belonging to the additive category ‘zootechnical additives’ and to the functional group ‘gut flora stabilisers’, is authorised as an additive in animal nutrition.
Pripravek iz Priloge, ki spada v kategorijo dodatkov „zootehnični dodatki“ in funkcionalno skupino „stabilizatorji mikroflore“, se dovoli kot dodatek v prehrani živali.
Identification number of the additive
Ime imetnika dovoljenja
CFU//kg of complete feedingstuff with a moisture content of 12 %
Kategorija: zootehnični dodatki.
Functional group: gut flora stabilisers
Lactococcus lactis PCM B/00039, Carnobacterium divergens PCM KKP 2012p, Lactobacillus casei PCM B/00080, Lactobacillus plantarum PCM B/00081 in Saccharomyces cerevisiae PCM KKP 2059p
Lactococcus lactis PCM B/00039, Carnobacterium divergens PCM KKP 2012p, Lactobacillus casei PCM B/00080, Lactobacillus plantarum PCM B/00081 and Saccharomyces cerevisiae PCM KKP 2059p
Sestava dodatka
Additive composition
pripravek iz Lactococcus lactis PCM B/00039, Carnobacterium divergens PCM KKP 2012p, Lactobacillus casei PCM B/00080, Lactobacillus plantarum PCM B/00081 in Saccharomyces cerevisiae PCM KKP 2059p z najnižjo vsebnostjo 1,2 × 109 CFU/g skupnih mlečnokislinskih bakterij (LAB) in Saccharomyces cerevisiae PCM KKP 2059p 1 × 107 CFU/g
Preparation of Lactococcus lactis PCM B/00039, Carnobacterium divergens PCM KKP 2012p, Lactobacillus casei PCM B/00080, Lactobacillus plantarum PCM B/00081 and Saccharomyces cerevisiae PCM KKP 2059p containing a minimum of 1,2 × 109 CFU/g of total Lactic Acid Bacteria (LAB) and Saccharomyces cerevisiae PCM KKP 2059p 1 × 107 CFU/g
z najnižjo vsebnostjo:
having a minimum of:
Carnobacterium divergens PCM KKP 2012p ≥ 3 × 108 CFU/g
Carnobacterium divergens PCM KKP 2012p ≥ 3 × 108 CFU/g
Lastnosti aktivne snovi
Saccharomyces cerevisiae PCM KKP 2059p ≥ 1 × 107 CFU/g
Analitska metoda [1]Za štetje Lactococcus lactis PCM B/00039 in Carnobacterium divergens PCM KKP 2012p v krmnem dodatku in krmi:
Characterisation of the active substance
metoda razlitja na plošči z uporabo agarja de Man, Rogosa in Sharpe (MRS), ISO 15214
Viable cells of Lactococcus lactis PCM B/00039, Carnobacterium divergens PCM KKP 2012p, Lactobacillus casei PCM B/00080, Lactobacillus plantarum PCM B/00081 and Saccharomyces cerevisiae PCM KKP 2059p
Za štetje Lactobacilli v krmnem dodatku in krmi:
Analytical method [1]For the enumeration of Lactococcus lactis PCM B/00039 and Carnobacterium divergens PCM KKP 2012p in the feed additive and feedingstuffs:
metoda razlitja na plošči z uporabo agarja MRS EN 15787
Poured-plate method using de Man, Rogosa and Sharpe (MRS) agar ISO 15214
Za štetje Saccharomyces cerevisiae PCM KKP 2059p v krmnem dodatku in krmi:
For the enumeration of Lactobacilli in the feed additive and feedingstuffs:
metoda razlitja na plošči z uporabo agarja z ekstraktom kvasovk, glukoze in kloramfenikola EN 15789
Poured-plate method using MRS agar EN 15787
Za identifikacijo Lactobacilli, Lactococcus lactis PCM B/00039 in Carnobacterium divergens PCM KKP 2012p:
For the enumeration of Saccharomyces cerevisiae PCM KKP 2059p in the feed additive and feedingstuffs:
identifikacija: gelska elektroforeza v utripajočem polju (PFGE)
Poured-plate method using chloramphenicol glucose yeast extract (CGYE) agar EN 15789
Za identifikacijo Saccharomyces cerevisiae PCM KKP 2059p:
For the identification of Lactobacilli, Lactococcus lactis PCM B/00039 and Carnobacterium divergens PCM KKP 2012p:
verižna reakcija s polimerazo (PCR)
Identification: Pulsed-Field Gel Electrophoresis (PFGE)
piščanci za pitanje
For the identification of Saccharomyces cerevisiae PCM KKP 2059p:
V navodilih za uporabo dodatka in premiksov je treba navesti temperaturo skladiščenja, rok trajanja in obstojnost pri peletiranju.
Polymerase Chain Reaction (PCR)
Uporaba je dovoljena v krmi, ki vsebuje naslednje odobrene kokcidiostatike: narazin/nikarbazin, natrijev salinomicin, diklazuril, dekokvinat ali amonijev maduramicin.
Chickens for fattening
Nosilci dejavnosti poslovanja s krmo zaradi morebitnih tveganj za uporabnike dodatka in premiksov pri ravnanju z njimi določijo postopke varnega ravnanja in organizacijske ukrepe.
In the directions for use of the additive and premixtures, indicate the storage temperature, storage life and stability to pelleting.
Kadar navedenih tveganj s takimi postopki in ukrepi ni mogoče odpraviti ali čim bolj zmanjšati, se dodatek in premiksi uporabljajo z osebno zaščitno opremo, vključno z zaščito za dihala in zaščito za kožo.
The use is permitted in feed containing the following authorised coccidiostats: narasin/nicarbazin, salinomycin sodium, diclazuril, decoquinate, or maduramicin ammonium.
6. julij 2027
For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks resulting from their use.
Podrobnosti o analitskih metodah so na voljo na naslovu referenčnega laboratorija: https://ec.europa.eu/jrc/en/eurl/feed-additives/evaluation-reports.
Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including breathing and skin protection.
5 × 106 (Saccharomyces cerevisiae PCM KKP 2059p)
6 July 2027
5 × 108 (LAB)
amending Annexes II, III and IV to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for benzovindiflupyr, chlorantraniliprole, deltamethrin, ethofumesate, haloxyfop, Mild Pepino Mosaic Virus isolate VC1, Mild Pepino Mosaic Virus isolate VX1, oxathiapiprolin, penthiopyrad, pyraclostrobin, spirotetramat, sunflower oil, tolclofos-methyl and trinexapac in or on certain products
o spremembi prilog II, III in IV k Uredbi Evropskega parlamenta in Sveta (ES) št. 396/2005 glede mejnih vrednosti ostankov za benzovindiflupir, klorantraniliprol, deltametrin, etofumesat, haloksifop, Pepino mosaic, blagi izolat virusa VC1, Pepino mosaic, blagi izolat virusa VX1, oksatiapiprolin, pentiopirad, piraklostrobin, spirotetramat, sončnično olje, tolklofos-metil in trineksapak v ali na nekaterih proizvodih
Having regard to Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC [1], and in particular Article 5(1) and Article 14(1)(a) thereof,
ob upoštevanju Uredbe Evropskega parlamenta in Sveta (ES) št. 396/2005 z dne 23. februarja 2005 o mejnih vrednostih ostankov pesticidov v ali na hrani in krmi rastlinskega in živalskega izvora ter o spremembi Direktive Sveta 91/414/EGS [1] ter zlasti člena 5(1) in člena 14(1)(a) Uredbe,
For benzovindiflupyr, deltamethrin, ethofumesate, haloxyfop, pyraclostrobin, tolclofos-methyl and trinexapac, maximum residue levels (MRLs) were set in Annex II to Regulation (EC) No 396/2005.
Mejne vrednosti ostankov (v nadaljnjem besedilu: MRL) za benzovindiflupir, deltametrin, etofumesat, haloksifop, piraklostrobin, tolklofos-metil in trineksapak so bile določene v Prilogi II k Uredbi (ES) št. 396/2005.
For chlorantraniliprole, penthiopyrad and spirotetramat, MRLs were set in Part A of Annex III to that Regulation.
Za klorantraniliprol, pentiopirad in spirotetramat so bile MRL določene v delu A Priloge III k navedeni uredbi.
For Mild Pepino Mosaic Virus isolate VC1, Mild Pepino Mosaic Virus isolate VX1, oxathiapiprolin and sunflower oil, no specific MRLs were set nor were those substances included in Annex IV to that Regulation, so the default value of 0,01 mg/kg laid down in Article 18(1)(b) thereof applies.
Kar zadeva Pepino mosaic, blagi izolat virusa VC1, Pepino mosaic, blagi izolat virusa VX1, oksatiapiprolin in sončnično olje, niso bile določene posebne MRL in navedene snovi niso bile vključene v Prilogo IV k navedeni uredbi, tako da se uporablja privzeta vrednost 0,01 mg/kg iz člena 18(1)(b) navedene uredbe.
In the context of a procedure for the authorisation of the use of a plant protection product containing the active substance deltamethrin on celeries, Florence fennels and rhubarbs, an application was submitted in accordance with Article 6(1) of Regulation (EC) No 396/2005 for modification of the existing MRLs.
V okviru postopka za registracijo fitofarmacevtskega sredstva, ki vsebuje aktivno snov deltametrin, za uporabo na belušni zeleni, sladkem komarčku in rabarbari je bila v skladu s členom 6(1) Uredbe (ES) št. 396/2005 vložena vloga za spremembo obstoječih MRL.
As regards haloxyfop, such an application was submitted for parsley roots and leeks.
Za haloksifop je bila taka vloga vložena za koren peteršilja in por.
As regards penthiopyrad, such an application was submitted for apricots, peaches, barley and oat.
Za pentiopirad je bila taka vloga vložena za marelice, breskve, ječmen in oves.
As regards pyraclostrobin, such an application was submitted for celeriacs, spinaches, chards/beet leaves, witloofs, beans and peas with pods, peas without pods, celeries and Florence fennels.
Za piraklostrobin je bila taka vloga vložena za gomoljno zeleno, špinačo, liste blitve, vitlof, fižol in grah s stroki, grah brez strokov, belušno zeleno in sladki komarček.
As regards spirotetramat, such an application was submitted for pomegranates, ‘other root and tuber vegetables’ and chicory roots.
Za spirotetramat je bila taka vloga vložena za granatno jabolko, „druge korenovke in gomoljnice“ ter koren cikorije.
As regards tolclofos-methyl, such an application was submitted for potatoes.
Za tolklofos-metil je bila taka vloga vložena za krompir.