natgillin/translations-raw huggingface dataset:
additional information on encumbrance of assets, collateral and off-balance-sheet items and the sources of encumbrance by any significant currencies other than the reporting currency as referred to in Article 415(2) of Regulation (EU) No 575/2013;
vrednostjo osnovnih sredstev (temeljnih sredstev) in sredstev kritnega premoženja zadržanih vrednostnih papirjev s premoženjskim kritjem in zadržanih kritih obveznic ter ali so ta osnovna sredstva in sredstva kritnega premoženja obremenjena ali neobremenjena, skupaj z vrednostjo povezanih zadržanih vrednostnih papirjev s premoženjskim kritjem in zadržanih kritih obveznic;
a general description of the proportion of items included in column 060 ‘Carrying amount of unencumbered assets’ in Template A of Annex I that the institution would not deem available for encumbrance in the normal course of its business (e.g. intangible assets, including goodwill, deferred tax assets, property, plant and other fixed assets, derivative assets, reverse repo and stock borrowing receivables);
kadar je to pomembno za obrazložitev vpliva poslovnega modela institucije na njeno raven obremenitve, podrobnosti (vključno s količinskimi informacijami, če je to potrebno) o:
the amount of underlying assets and of cover pool assets of retained asset-backed securities and retained covered bonds, and whether those underlying and cover pool assets are encumbered or unencumbered, along with the amount of associated retained asset-backed securities and retained covered bonds;
vrstah in vrednostih obremenjenih in neobremenjenih sredstev, vključenih v vrstico 120 Predloge A, kadar se kvantitativne informacije navedejo v vrstici 121 Predloge A;
where relevant for explaining the impact of the institution's business model on its level of encumbrance, details (including quantitative information if relevant) on each of the following:
vrstah in vrednostih obremenjenih sredstev in zunajbilančnih postavk, vključenih v vrstico 010 Predloge C, ki niso povezane z nobenimi obveznostmi, kadar se kvantitativne informacije navedejo v vrstici 011 Predloge C.
the types and amounts of encumbered and unencumbered assets included in row 120 of Template A, where quantitative information shall be provided in row 121 of Template A;
Evropski bančni organ (v nadaljnjem besedilu: EBA) je v skladu s prvim pododstavkom člena 443 Uredbe (EU) št. 575/2013 27. junija 2014 izdal smernice o razkritju obremenjenih in neobremenjenih sredstev (v nadaljnjem besedilu: smernice EBA o razkritju [2]).
establishing a prohibition of fishing for ling in Union waters of IV by vessels flying the flag of Denmark
o prepovedi ribolova na lenga v vodah Unije območja IV s plovili, ki plujejo pod zastavo Danske
Stock
leng (Molva molva)
Ling (Molva molva)
vode Unije območja IV
Stock
škamp (Nephrops norvegicus)
Norway lobster (Nephrops norvegicus)
VIIIa, VIIIb, VIIId in VIIIe
Commission Implementing Regulation (EU) 2017/2298
Izvedbena uredba Komisije (EU) 2017/2298
Commission Regulation (EC) No 669/2009 [2] lays down rules concerning the increased level of official controls to be carried out on imports of feed and food of non-animal origin listed in Annex I thereto (‘the list’), at the points of entry into the territories referred to in Annex I to Regulation (EC) No 882/2004.
Vendar se lahko v skladu s členom 9(2) navedene uredbe z odločbo o uvrstitvi novega proizvoda v Prilogo I pod določenimi pogoji določi, da navedene preglede izvaja pristojni organ na namembnem kraju, če bi zaradi visoke stopnje pokvarljivosti proizvoda ali posebnih značilnosti embalaže vzorčenje na določeni vstopni točki neizogibno pomenilo resno tveganje za varnost živil ali bi nesprejemljivo poškodovalo proizvod.
Article 8 of Regulation (EC) No 669/2009 provides that the competent authority at the designated point of entry is to carry out identity and physical checks on consignments of a product listed in Annex I thereto.
V Prilogo I se lahko vključijo številni proizvodi in ocena visoke stopnje pokvarljivosti zajetih proizvodov se lahko spremeni po njihovem vnosu v Prilogo I. Poleg tega se lahko za proizvode, ki so že vključeni v Prilogo I, spremenijo značilnosti embalaže.
However, pursuant to Article 9(2) of that Regulation, the decision to list a new product in Annex I may provide under certain conditions that the competent authority of the place of destination is to carry out those checks where the highly perishable nature of the product or the specific characteristics of the packaging are such that the performance of sampling operations at the designated point of entry would inevitably result in a serious risk to food safety or in the product being damaged to an unacceptable extent.
Zato je primerno spremeniti člen 9(2) Uredbe (ES) št. 669/2009, da se zagotovi uporaba odstopanja iz navedenega člena za proizvode, ki so že v Prilogi I, in za nove proizvode, ki bodo vanjo uvrščeni.
Entries in Annex I may include a range of products and the assessment as to the highly perishable nature of the products covered may evolve after listing in Annex I. In addition, the characteristics of the packaging may change for products that are already listed.
Člen 2 Uredbe (ES) št. 669/2009 določa, da se seznam pregleduje redno, najmanj dvakrat letno, pri čemer je treba upoštevati vsaj vire informacij iz navedenega člena.
It is therefore appropriate to amend Article 9(2) of Regulation (EC) No 669/2009 to provide that the derogation referred to therein may be applied in respect of products which have already been listed as well as new products to be listed in Annex I.
Pojav in pomen nedavnih incidentov v zvezi z živili, ki so bili sporočeni prek sistema hitrega obveščanja za živila in krmo, ugotovitve revizij Direktorata za revizije in analize na področju zdravja in hrane Generalnega direktorata Komisije za zdravje in varnost hrane v tretjih državah ter polletna poročila o pošiljkah krme in živil neživalskega izvora, ki jih države članice Komisiji predložijo v skladu s členom 15 Uredbe (ES) št. 669/2009, kažejo na to, da bi bilo treba seznam spremeniti.
Article 2 of Regulation (EC) No 669/2009 provides that the list is to be reviewed on a regular basis, and at least biannually, taking into account at least the sources of information referred to in that Article.
Ustrezni viri informacij zlasti za pošiljke paprike (Capsicum spp.) iz Indije in Pakistana navajajo pojav novih tveganj, zaradi katerih je treba uvesti poostren uradni nadzor.
The occurrence and relevance of recent food incidents notified through the Rapid Alert System for Food and Feed, the findings of audits to third countries carried out by the Directorate for Health and Food Audits and Analysis of the Commission Directorate-General for Health and Food Safety, as well as the biannual reports on consignments of feed and food of non-animal origin submitted by Member States to the Commission in accordance with Article 15 of Regulation (EC) No 669/2009 indicate that the list should be amended.
Vnose za navedene pošiljke bi bilo zato treba vključiti na seznam.
In particular, for consignments of peppers (Capsicum spp.) from India and Pakistan the relevant sources of information indicate the emergence of new risks requiring the introduction of an increased level of official controls.
Poleg treba bi bilo treba spremeniti obseg nekaterih vnosov na seznam, da bi se vključile druge oblike proizvodov kot tiste, ki so trenutno na seznamu, če te druge oblike predstavljajo enako tveganje.
Entries concerning those consignments should therefore be included in the list.
Zato je primerno spremeniti obstoječe vnose za pistacije iz Združenih držav ter za paprike (Capsicum spp.) iz Tajske in Vietnama z vključitvijo praženih pistacij in zamrznjenih paprik.
In addition, the scope of certain entries in the list should be amended to include forms of the product other than the ones currently listed, where those other forms present the same risk.
Poleg tega bi bilo treba seznam spremeniti tako, da se pojasni, da vnosi za suho grozdje iz oznake kombinirane nomenklature (KN) 080620 zajemajo tudi suho grozdje, ki je bilo zrezano ali zdrobljeno v pasto brez nadaljnje obdelave [3].
It is therefore appropriate to amend the existing entries concerning pistachios from the United States and peppers (Capsicum spp.) from Thailand and Vietnam to include respectively roasted pistachios and frozen peppers.
Seznam bi bilo treba spremeniti tudi tako, da se črtajo vnosi za blago, za katero razpoložljivi viri informacij kažejo na splošno zadovoljivo stopnjo skladnosti z ustreznimi varnostnimi zahtevami, ki jih določa zakonodaja Unije, in za katero poostren uradni nadzor zato ni več upravičen.
Furthermore, the list should be amended so as to clarify that the entries concerning dried grapes, falling under Combined Nomenclature (CN) Code 080620, also cover dried grapes which have been cut or crushed into a paste without any further treatment [3].
Zato bi bilo treba na seznamu črtati vnosa za namizno grozdje iz Egipta in jajčevce iz Tajske.
The list should also be amended by deleting the entries for commodities for which the available information indicates an overall satisfactory degree of compliance with the relevant safety requirements provided for in Union legislation and for which an increased level of official controls is therefore no longer justified.
Za zagotovitev doslednosti in jasnosti je ustrezno nadomestiti Prilogo I k Uredbi (ES) št. 669/2009 z besedilom iz Priloge k tej uredbi.
The entries in the list concerning table grapes from Egypt and aubergines from Thailand should therefore be deleted.
Uredbo (ES) št. 669/2009 bi bilo zato treba ustrezno spremeniti.
In order to ensure consistency and clarity, it is appropriate to replace Annex I to Regulation (EC) No 669/2009 by the text set out in the Annex to this Regulation.
Ukrepi iz te uredbe so v skladu z mnenjem Stalnega odbora za rastline, živali, hrano in krmo –
Regulation (EC) No 669/2009 should therefore be amended accordingly.
SPREJELA NASLEDNJO UREDBO:
HAS ADOPTED THIS REGULATION:
Uredba (ES) št. 669/2009 se spremeni:
Article 1
v členu 9 se odstavek 2 nadomesti z naslednjim:
Regulation (EC) No 669/2009 is amended as follows:
Z odstopanjem od člena 8(1) lahko Komisija v izjemnih okoliščinah za proizvod s seznama v Prilogi I določi, da pristojni organ na namembnem kraju, navedenem v enotnem vstopnem dokumentu, izvaja identifikacijske in fizične preglede pošiljk takšnih proizvodov v prostorih nosilca dejavnosti proizvodnje krme in živilske dejavnosti, če je primerno in če so izpolnjeni pogoji iz odstavka 1(b) in (c) ter naslednji pogoji:
In Article 9, paragraph 2 is replaced by the following:
zaradi visoke stopnje pokvarljivosti proizvoda ali posebnih značilnosti embalaže bi vzorčenje na določeni vstopni točki neizogibno pomenilo resno tveganje za varnost živil ali bi nesprejemljivo poškodovalo proizvod;
By way of derogation from Article 8(1), under exceptional circumstances, the Commission may provide in respect of a product listed in Annex I, that identity and physical checks on consignments of such products can be carried out by the competent authority of the place of destination as indicated in the CED, if appropriate at the premises of the feed and food business operator if the conditions laid down in paragraph 1 (b) and (c) are satisfied, provided that the following conditions are met:
pristojni organi na določeni vstopni točki in pristojni organi, ki izvajajo vzorčenje, sodelujejo, da bi zagotovili, da:
the highly perishable nature of the product or the specific characteristics of the packaging are such that the performance of sampling operations at the DPE would inevitably result in a serious risk to food safety or in the product being damaged to an unacceptable extent;
se pošiljka med vsemi pregledi na kakršen koli način ne poškoduje;
appropriate cooperation arrangements are put in place by the competent authorities at the DPE and the competent authorities performing the physical checks to ensure that:
so zahteve za poročanje iz člena 15 v celoti izpolnjene.“
the consignment cannot be tampered with in any manner throughout all checks;
Priloga I k Uredbi (ES) št. 669/2009 se nadomesti z besedilom iz Priloge k tej uredbi.
the reporting requirements laid down in Article 15 are fully met.’
Člen 2
Annex I to Regulation (EC) No 669/2009 is replaced by the text set out in the Annex to this Regulation.
Ta uredba začne veljati tretji dan po objavi v Uradnem listu Evropske unije.
It shall apply from 1 January 2018.
V Bruslju, 12. decembra 2017
Done at Brussels, 12 December 2017.
Predsednik
The President
Uredba Komisije (ES) št. 669/2009 z dne 24. julija 2009 o izvajanju Uredbe (ES) št. 882/2004 Evropskega parlamenta in Sveta glede poostrenega uradnega nadzora pri uvozu nekatere krme in nekaterih živil neživalskega izvora ter spremembi Odločbe 2006/504/ES (UL L 194, 25.7.2009, str. 11).
OJ L 165, 30.4.2004, p. 1.
Pojasnjevalne opombe harmoniziranega sistema Svetovne carinske organizacije k poglavju 8 nomenklature, določene v okviru Mednarodne konvencije o harmoniziranem sistemu poimenovanj in šifrskih oznak blaga.
Commission Regulation (EC) No 669/2009 of 24 July 2009 implementing Regulation (EC) No 882/2004 of the European Parliament and of the Council as regards the increased level of official controls on imports of certain feed and food of non-animal origin and amending Decision 2006/504/EC (OJ L 194, 25.7.2009, p. 11).
PRILOGA
Harmonised System Explanatory Notes of the World Customs Organization in relation to Chapter 8 of the Nomenclature established under the International Convention on the Harmonized Commodity Description and Coding System.
PRILOGA I
ANNEX
Krma in živila neživalskega izvora, za katere velja poostren uradni nadzor na določenih vstopnih točkah
ANNEX I
Krma in živila
Feed and food of non-animal origin subject to an increased level of official controls at the designated point of entry
(predvidena uporaba)
Feed and food
Oznaka KN [1]
(intended use)
Pododdelek TARIC
CN code [1]
Država porekla
TARIC sub-division
Nevarnost
Country of origin
Pogostnost fizičnih in identifikacijskih pregledov (%)
Frequency of physical and identity checks (%)
(živila – sveža ali ohlajena)
Pineapples
ostanki pesticidov [2] [3]
(Food — fresh or chilled)
Zemeljski oreški (arašidi), neoluščeni
Pesticide residues [2] [3]
aflatoksini
Groundnuts (peanuts), in shell
Zemeljski oreški (arašidi), oluščeni
Bolivia (BO)
Arašidno maslo
Aflatoxins
Zemeljski oreški (arašidi), drugače pripravljeni ali konzervirani
Groundnuts (peanuts), shelled
(krma in živila)
Peanut butter
Špargljev fižol
Groundnuts (peanuts), otherwise prepared or preserved
(živila – sveža, ohlajena ali zamrznjena zelenjava)
Yardlong beans
ostanki pesticidov [2] [4]
Cambodia (KH)
(živila – sveža ali ohlajena zelišča)
Pesticide residues [2] [4]
ostanki pesticidov [2] [5]
Chinese celery (Apium graveolens)
(druge užitne kapusnice, ‚kitajski brokoli‘) [6](živila – sveža ali ohlajena)
(Food — fresh or chilled herb)
Kitajska (CN)
Pesticide residues [2] [5]
ostanki pesticidov [2]
(other edible Brassica, ‘Chinese Broccoli’) [6](Food — fresh or chilled)
Pravi čaj, aromatiziran ali ne
China (CN)
(živila)
Pesticide residues [2]
ostanki pesticidov [2] [7]
Tea, whether or not flavoured
Sladka paprika (Capsicum annuum)
(Food)
Dominikanska republika (DO)
Pesticide residues [2] [7]
ostanki pesticidov [2] [8]
Dominican Republic (DO)
(živila – sveža, ohlajena ali zamrznjena)
Pesticide residues [2] [8]
Jagode
(Food — fresh, chilled or frozen)
ostanki pesticidov [2] [9]
Strawberries
ostanki pesticidov [2] [10]
Egypt (EG)
Gambija (GM)
Pesticide residues [2] [9]
Lešniki, neoluščeni
Pesticide residues [2] [10]
Gruzija (GE)
Gambia (GM)
Lešniki, oluščeni
Hazelnuts, in shell
Palmovo olje
Georgia (GE)
Gana (GH)
Hazelnuts, shelled
barvila sudan [11]
Palm oil
Indija (IN)
Ghana (GH)
ostanki pesticidov [2] [12]
Sudan dyes [11]
Suho grozdje (vključno s suhim grozdjem, ki je bilo zrezano ali zdrobljeno v pasto brez nadaljnje obdelave)
India (IN)
ohratoksin A
Pesticide residues [2] [12]
Grah s stroki (neoluščen)
Dried grapes (including dried grapes cut or crushed into a paste, without any further treatment)
Kenija (KE)
Peas with pods (unshelled)
Sezamovo seme
Kenya (KE)
Nigerija (NG)
Sesamum seeds
(živila – zamrznjena)
Nigeria (NG)
Srbija (RS)
Salmonella [14]
Seme lubenic (Egusi, Citrullus spp.) in proizvodi iz njih
Raspberries
Šrilanka (LK)
Serbia (RS)
ostanki pesticidov [2] [15]
Watermelon (Egusi, Citrullus spp.) seeds and derived products
Turčija (TR)
Peppers (sweet or other than sweet) (Capsicum spp.)
sulfiti [17]
(Food — dried, roasted, crushed or ground)
Marelice, drugače pripravljene ali konzervirane
Sri Lanka (LK)
Limone (Citrus limon, Citrus limonum)
Thailand (TH)
Sladka paprika (Capsicum annuum)
Pesticide residues [2] [15]
ostanki pesticidov [2] [18]
Pesticide residues [2] [16]
Listi vinske trte
Turkey (TR)
ostanki pesticidov [2] [19]
Dried apricots
Granatna jabolka
Sulphites [17]
ostanki pesticidov [2] [20]
Apricots, otherwise prepared or preserved
Jajčevci (Solanum melongena)
Lemons (Citrus limon, Citrus limonum)
Etiopski jajčevci (Solanum aethiopicum)
(Food – fresh, chilled or dried)
Pistacije, neoluščene
Sweet Peppers (Capsicum annuum)
Združene države Amerike (US)
Vine leaves
Pistacije, pražene
Pesticide residues [2] [19]
Listi koriandra
Pomegranates
ostanki pesticidov [2] [21]
Pesticide residues [2] [20]
Bazilika (Ocimum tenuiflorum, Ocimum basilicum)
Aubergines (Solanum melongena)
Meta
Ethiopian eggplant (Solanum aethiopicum)
(živila – sveža ali ohlajena zelišča)
Pistachios, in shell
Bamija (okra)
United States (US)
Pitaja (zmajev sadež)
Pistachios, shelled
Kadar se pregledi zahtevajo le za nekatere proizvode pod katero koli oznako KN in pod navedeno oznako ne obstaja noben specifičen pododdelek, je oznaka KN označena z ‚ex‘.
Pistachios, roasted
Ostanki vsaj tistih pesticidov iz programa nadzora, sprejetega v skladu s členom 29(2) Uredbe (ES) št. 396/2005 Evropskega parlamenta in Sveta z dne 23. februarja 2005 o mejnih vrednostih ostankov pesticidov v ali na hrani in krmi rastlinskega in živalskega izvora ter o spremembi Direktive Sveta 91/414/EGS (UL L 70, 16.3.2005, str.
Coriander leaves
Ostanki etefona.
Pesticide residues [2] [21]
Ostanki fentoata.
Basil (holy, sweet)
Vrste iz rodu Brassica oleracea L. convar.
Mint
Botrytis (L) Alef var.
Parsley
Italica Plenck, kultivar alboglabra.
(Food — fresh or chilled herbs)
Znane tudi kot ‚Kai Lan‘, ‚Gai Lan‘, ‚Gailan‘, ‚Kailan‘, ‚kitajski ohrovt‘ oz. ‚Jielan‘.
Okra
Ostanki trifluralina.
Pitahaya (dragon fruit)
Ostanki acefata, aldikarba (vsota aldikarba, njegovega sulfoksida in njegovega sulfona, izražena kot aldikarb), amitraza (amitraz, vključno z metaboliti, ki vsebujejo delež 2,4-dimetilanilina, izražen kot amitraz), diafentiurona, dikofola (vsota izomerov p, p′ in o,p′), ditiokarbamatov (ditiokarbamati, izraženi kot CS2, vključno z manebom, mankozebom, metiramom, propinebom, tiramom in ziramom) in metiokarba (vsota metiokarba in metiokarbovega sulfoksida in sulfona, izražena kot metiokarb).
Where only certain products under any CN code are required to be examined and no specific subdivision under that code exists, the CN code is marked ‘ex’.
Ostanki heksaflumurona, metiokarba (vsota metiokarba in metiokarbovega sulfoksida in sulfona, izražena kot metiokarb), fentoata, tiofanat-metila.
Residues of at least those pesticides listed in the control programme adopted in accordance with Article 29(2) of Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC (OJ L 70, 16.3.2005, p.
Ostanki dikofola (vsota izomerov p, p′ in o,p′), dinotefurana, folpeta, prokloraza (vsota prokloraza in njegovih metabolitov, ki vsebujejo delež 2,4,6-triklorofenola, izražena kot prokloraz), tiofanat-metila in triforina.
1) that can be analysed with multi-residue methods based on GC-MS and LC-MS (pesticides to be monitored in/on products of plant origin only).
V tej prilogi se ‚barvila sudan‘ nanašajo na naslednje kemične snovi: (i) sudan I (št.
Residues of Ethephon.
CAS: 842-07-9); (ii) sudan II (št.
Residues of Chlorbufam.
CAS: 3118-97-6); (iii) sudan III (št.
Residues of Phenthoate.
CAS: 85-86-9); (iv) škrlatno rdeče barvilo ali sudan IV (številka CAS: 85-83-6).
Species of Brassica oleracea L. convar.
Ostanki karbofurana.
Botrytis (L) Alef var.Italica Plenck, cultivar alboglabra.
Ostanki acefata in diafentiurona.
Also known as ‘Kai Lan’, ‘Gai Lan’, ‘Gailan’, ‘Kailan’, ‘Chinese kale’, ‘Jie Lan’.
Referenčna metoda EN/ISO 6579-1 ali metoda, validirana na podlagi navedene referenčne metode, v skladu z najnovejšo različico EN/ISO 16140 ali podobnimi mednarodno sprejetimi protokoli.
Residues of Trifluralin.
Ostanki formetanata (vsota formetanata in njegovih soli, izražena kot formetanat (hidroklorid)), protiofosa in triforina.
Residues of Acephate, Aldicarb (sum of aldicarb, its sulfoxide and its sulfone, expressed as aldicarb), Amitraz (amitraz including the metabolites containing the 2,4 -dimethylaniline moiety expressed as amitraz), Diafenthiuron, Dicofol (sum of p, p′ and o,p′ isomers), Dithiocarbamates (dithiocarbamates expressed as CS2, including maneb, mancozeb, metiram, propineb, thiram and ziram) and Methiocarb (sum of methiocarb and methiocarb sulfoxide and sulfone, expressed as methiocarb).
Ostanki acefata, dikrotofosa, protiofosa, kvinalfosa in triforina.
Residues of Dicofol (sum of p, p′ and o,p′ isomers), Dinotefuran, Folpet, Prochloraz (sum of prochloraz and its metabolites containing the 2,4,6-Trichlorophenol moiety expressed as prochloraz), Thiophanate-methyl and Triforine.
Ostanki diafentiurona, formetanata (vsota formetanata in njegovih soli, izražena kot formetanat (hidroklorid)), in tiofanat-metila.
For the purposes of this Annex, ‘Sudan dyes’ refers to the following chemical substances: (i) Sudan I (CAS Number 842-07-9); (ii) Sudan II (CAS Number 3118-97-6); (iii) Sudan III (CAS Number 85-86-9); (iv) Scarlet Red; or Sudan IV (CAS Number 85-83-6).
Ostanki ditiokarbamatov (ditiokarbamati, izraženi kot CS2, vključno z manebom, mankozebom, metiramom, propinebom, tiramom in ziramom) in metrafenona.
Residues of Carbofuran.
Ostanki prokloraza.
Residues of Acephate and Diafenthiuron.
Ostanki ditiokarbamatov (ditiokarbamati, izraženi kot CS2, vključno z manebom, mankozebom, metiramom, propinebom, tiramom in ziramom), fentoata in kvinalfosa.
Reference method EN/ISO 6579-1 or a method validated against it in accordance with the most recent version of EN/ISO 16140 or other internationally accepted similar protocols.
ob upoštevanju Uredbe (ES) št. 882/2004 Evropskega parlamenta in Sveta z dne 29. aprila 2004 o izvajanju uradnega nadzora, da se zagotovi preverjanje skladnosti z zakonodajo o krmi in živilih ter s pravili o zdravstvenem varstvu živali in zaščiti živali [1], ter zlasti člena 15(5) Uredbe,
Commission Implementing Regulation (EU) 2017/2299
Izvedbena uredba Komisije (EU) 2017/2299
concerning the authorisation of a preparation of Pediococcus acidilactici CNCM MA 18/5M as a feed additive for pigs for fattening, minor porcine species (weaned and for fattening), chickens for fattening, minor poultry species for fattening and minor poultry species for laying, the authorisation of that feed additive for use in water for drinking and amending Regulations (EC) No 2036/2005, (EC) No 1200/2005 and Implementing Regulation (EU) No 413/2013 (holder of authorisation Danstar Ferment AG represented by Lallemand SAS)
o izdaji dovoljenja za pripravek iz Pediococcus acidilactici CNCM MA 18/5M kot krmni dodatek za prašiče za pitanje, manj pomembne vrste prašičev (odstavljene in za pitanje), piščance za pitanje, manj pomembne vrste perutnine za pitanje in manj pomembne vrste perutnine za nesnice, o izdaji dovoljenja za navedeni pripravek za uporabo v vodi za pitje ter o spremembi uredb (ES) št. 2036/2005, (ES) št. 1200/2005 in Izvedbene uredbe (EU) št. 413/2013 (imetnik dovoljenja Danstar Ferment AG, ki ga zastopa Lallemand SAS)
Article 10 of that Regulation provides for the re-evaluation of additives authorised pursuant to Council Directive 70/524/EEC [2].
Člen 10 navedene uredbe določa, da se dodatki, dovoljeni v skladu z Direktivo Sveta 70/524/EGS, ponovno ocenijo [2].