natgillin/translations-raw huggingface dataset:
In Part A of Annex III, the columns for difenoconazole, fluopicolide, fluopyram and isopyrazam are replaced by the following:
Hren“
Difenoconazole
Skupine in primeri posameznih proizvodov, za katere veljajo MRL [4]
Fluopicolide
Označuje spodnjo mejo analitskega določanja
Fluopyram (R)
Za popoln seznam proizvodov rastlinskega in živalskega izvora, za katere veljajo MRL, se je treba sklicevati na Prilogo I.
The residue definition differs for the following combinations pesticide-code number:
Znanstvena poročila EFSA so na voljo na spletu: http://www.efsa.europa.eu:Reasoned opinion on the modification of the existing MRLs for difenoconazole in lettuce and other salad plants including Brassicaceae and in basil (mint) (Obrazloženo mnenje o spremembi obstoječih MRL za difenokonazol v solati in drugih solatnicah vključno z družino Brassicaceae in baziliko (meto)).
Fluopyram — code 1000000: sum fluopyram and fluopyram-benzamide (M25) expressed as fluopyram
EFSA Journal 2014;12(10):3882 [26 str.].Reasoned opinion on the modification of the existing MRLs for fluopyram in various crops (Obrazloženo mnenje o spremembi obstoječih MRL za fluopiram v različnih kmetijskih rastlinah).
When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 13 July 2015, or, if that information is not submitted by that date, the lack of it.
EFSA Journal 2014;12(12):3947 [33 str.].Reasoned opinion on the modification of the existing MRLs for isopyrazam in various crops (Obrazloženo mnenje o spremembi obstoječih MRL za izopirazam v različnih kmetijskih rastlinah).
Isopyrazam
EFSA Journal 2015;13(1):3994 [25 str.].Reasoned opinion on the modification of the existing MRLs for pendimethalin in various crops (Obrazloženo mnenje o spremembi obstoječih MRL za pendimetalin v različnih kmetijskih rastlinah).
Horseradish’
EFSA Journal 2014;12(4):3620 [32 str.].
amending Annex I to Regulation (EC) No 1334/2008 of the European Parliament and of the Council as regards removal from the Union list of certain flavouring substances
o spremembi Priloge I k Uredbi (ES) št. 1334/2008 Evropskega parlamenta in Sveta glede umika nekaterih aromatičnih snovi s seznama Unije
Having regard to Regulation (EC) No 1334/2008 of the European Parliament and of the Council of 16 December 2008 on flavourings and certain food ingredients with flavouring properties for use in and on foods and amending Council Regulation (EEC) No 1601/91, Regulations (EC) No 2232/96 and (EC) No 110/2008 and Directive 2000/13/EC [1], and in particular Articles 11(3) and 25(3) thereof,
ob upoštevanju Uredbe (ES) št. 1334/2008 Evropskega parlamenta in Sveta z dne 16. decembra 2008 o aromah in nekaterih sestavinah živil z aromatičnimi lastnostmi za uporabo v in na živilih ter spremembi Uredbe Sveta (EGS) št. 1601/91, uredb (ES) št. 2232/96 in (ES) št. 110/2008 ter Direktive 2000/13/ES [1] in zlasti členov 11(3) in 25(3) Uredbe,
Having regard to Regulation (EC) No 1331/2008 of the European Parliament and of the Council of 16 December 2008 establishing a common authorisation procedure for food additives, food enzymes and food flavourings [2], and in particular Article 7(4) thereof,
ob upoštevanju Uredbe (ES) št. 1331/2008 Evropskega parlamenta in Sveta z dne 16. decembra 2008 o vzpostavitvi skupnega postopka odobritve za aditive za živila, encime za živila in arome za živila [2] ter zlasti člena 7(4) Uredbe,
Commission Implementing Regulation (EU) No 872/2012 [3] adopted the list of flavouring substances and introduced it in Annex I Part A to Regulation (EC) No 1334/2008.
Z Izvedbeno uredbo Komisije (EU) št. 872/2012 [3] je bil sprejet seznam aromatičnih snovi, ki se je vključil v del A Priloge I k Uredbi (ES) št. 1334/2008.
The Union list of flavourings and source materials contains a number of substances for which the European Food Safety Authority (EFSA) has requested additional scientific data to be provided for completion of the evaluation before specific deadlines established in the Annex I Part A to Regulation (EC) No 1334/2008.
Seznam Unije z aromami in izvornimi snovmi vsebuje določeno število snovi, za katere je Evropska agencija za varnost hrane (v nadaljnjem besedilu: EFSA) zahtevala predložitev dodatnih znanstvenih podatkov za dokončanje ocene pred posebnimi roki iz dela A Priloge I k Uredbi (ES) št. 1334/2008.
In the case of the five following substances: 1-methylnaphthalene (FL No 01.014), furfuryl methyl ether (FL No 13.052), difurfuryl sulphide (FL No 13.056), difurfuryl ether (FL No 13.061) and ethyl furfuryl ether (FL No 13.123), the deadline of 31 December 2013 was established in the Union list for the submission of requested additional scientific data.
V primeru naslednjih petih snovi: 1-metilnaftalen [FL št. 01.014] furfuril metil eter [FL št. 13.052], difurfuril sulfid [FL št. 13.056], difurfuril eter [FL št. 13.061] in etil furfuril eter [FL št. 13.123] je bil na seznamu Unije za predložitev dodatnih znanstvenih podatkov določen rok 31. december 2013.
Where the necessary information is not provided by the time requested, the flavouring substance in question will be removed from the Union list.
Kadar potrebna informacija ni zagotovljena v zahtevanem roku, se zadevna aromatična snov črta s seznama Unije.
Additional scientific data following specific EFSA Opinions [4] relating to these substances have not been submitted by 30 June 2014.
Do 30. junija 2014 še niso bili predloženi dodatni znanstveni podatki, zahtevani potem, ko je EFSA izdala posebna mnenja [4] o teh snoveh.
Therefore, these flavouring substances should be removed from the Union list.
Zato bi bilo treba navedene aromatične snovi črtati s seznama Unije.
Regulation (EC) No 1334/2008 should therefore be amended accordingly.
Uredbo (ES) št. 1334/2008 bi bilo zato treba ustrezno spremeniti.
Therefore, an additional transitional period should be provided for food containing the five flavouring substances in order to enable food business operators to adapt to the requirements laid down in this Regulation.
Člen 1
Article 1
Živila, ki vsebujejo pet aromatičnih snovi iz Priloge k tej uredbi in se zakonito dajejo na trg ali so bila označena do 9 mesecev po datumu začetka veljavnosti te uredbe, vendar niso v skladu z delom A Priloge I k Uredbi (ES) št. 1334/2008, se lahko tržijo do minimalnega roka trajanja ali datuma uporabe.
Part A of Annex I to Regulation (EC) No 1334/2008 is amended in accordance with the Annex to this Regulation.
Člen 3
Foods containing the five flavouring substances mentioned in the Annex to this Regulation which are lawfully placed on the market or labelled prior to 9 months after the entry into force of this Regulation which do not comply with Part A of Annex I to Regulation (EC) No 1334/2008 may be marketed until their date of minimum durability or use by date.
Ta uredba je v celoti zavezujoča in se neposredno uporablja v vseh državah članicah.
Article 3
V Bruslju, 8. julija 2015
Done at Brussels, 8 July 2015.
UL L 354, 31.12.2008, str. 34.
For the Commission
UL L 354, 31.12.2008, str. 1.
The President
Izvedbena uredba Komisije (EU) št. 872/2012 z dne 1. oktobra 2012 o sprejetju seznama aromatičnih snovi iz Uredbe (ES) št. 2232/96 Evropskega parlamenta in Sveta, njegovi uveljavitvi v Prilogi I k Uredbi (ES) št. 1334/2008 Evropskega parlamenta in Sveta ter razveljavitvi Uredbe Komisije (ES) št. 1565/2000 in Odločbe Komisije 1999/217/ES (UL L 267, 2.10.2012, str. 1).
OJ L 354, 31.12.2008, p. 34.
Scientific Opinion on Flavouring Group Evaluation 78 (FGE.78), The EFSA Journal (2009) 931, 1-59; Scientific Opinion on Flavouring Group Evaluation 67, Revision 1 (FGE.67Rev.1), EFSA Journal 2011;9(10):2315; Scientific Opinion on Flavouring Group Evaluation 65 (FGE.65), EFSA Journal 2010;8(7):1406.
Commission Implementing Regulation (EU) No 872/2012 of 1 October 2012 adopting the list of flavouring substances provided for by Regulation (EC) No 2232/96 of the European Parliament and of the Council, introducing it in Annex I to Regulation (EC) No 1334/2008 of the European Parliament and of the Council and repealing Commission Regulation (EC) No 1565/2000 and Commission Decision 1999/217/EC (OJ L 267, 2.10.2012, p. 1).
PRILOGA
Scientific Opinion on Flavouring Group Evaluation 78 (FGE.78), The EFSA Journal (2009) 931, 1-59; Scientific Opinion on Flavouring Group Evaluation 67, Revision 1 (FGE.67Rev.1), EFSA Journal 2011; 9(10):2315; Scientific Opinion on Flavouring Group Evaluation 65 (FGE.65), EFSA Journal 2010; 8(7):1406.
V delu A Priloge I k Uredbi (ES) št. 1334/2008 se črtajo naslednji vnosi:
Commission Regulation (EU) No 873/2012 of 1 October 2012 on transitional measures concerning the Union list of flavourings and source materials set out in Annex I to Regulation (EC) No 1334/2008 of the European Parliament and of the Council (OJ L 267, 2.10.2012, p. 162).
etilnaftalen
ANNEX
furfuril metil eter
ethylnaphthalene
difurfuril eter
Furfuryl methyl ether
EFSA“
EFSA
V členu 1 Uredbe Komisije (EU) št. 873/2012 [5] so določeni prehodni ukrepi za živila, ki vsebujejo aromatične snovi, ki se zakonito dajejo na trg ali so bila označena pred 22. oktobrom 2014.
Difurfuryl sulfide
Navedeni prehodni ukrepi morda ne bodo zadostovali, da se živila, ki vsebujejo aromatične snovi, umaknejo s seznama Unije po 22. oktobru 2014.
Difurfuryl ether
Zato bi bilo treba za živila, ki vsebujejo navedenih pet aromatičnih snovi, določiti dodatno prehodno obdobje, da se nosilci živilske dejavnosti lahko prilagodijo zahtevam iz te uredbe.
Commission Implementing Regulation (EU) 2015/1103
Izvedbena uredba Komisije (EU) 2015/1103
concerning the authorisation of beta-carotene as a feed additive for all animal species
o izdaji dovoljenja za betakaroten kot krmni dodatek za vse živalske vrste
Beta-carotene was authorised without a time limit in accordance with Directive 70/524/EEC as a feed additive for use on all animal species and was subsequently entered in the Register of feed additives as an existing product, in accordance with Article 10(1) of Regulation (EC) No 1831/2003.
Betakaroten je bil v skladu z Direktivo 70/524/EGS odobren brez časovne omejitve kot krmni dodatek za vse živalske vrste in je bil v skladu s členom 10(1) Uredbe (ES) št. 1831/2003 naknadno vpisan v register krmnih dodatkov kot obstoječi proizvod.
In accordance with Article 10(2) of Regulation (EC) No 1831/2003, in conjunction with Article 7 thereof, an application was submitted for the re-evaluation of beta-carotene and its preparations for all animal species.
V skladu s členom 10(2) Uredbe (ES) št. 1831/2003 in v povezavi s členom 7 navedene uredbe je bil vložen zahtevek za ponovno oceno betakarotena in njegovih pripravkov za vse živalske vrste.
The applicant requested that additive to be classified in the additive category ‘nutritional additives’.
Vložnik je zahteval, da se dodatek uvrsti v kategorijo dodatkov „nutritivni dodatki“.
That application was accompanied by the particulars and documents required under Article 7(3) of Regulation (EC) No 1831/2003.
V skladu s členom 7(3) Uredbe (ES) št. 1831/2003 so bili navedenemu zahtevku priloženi zahtevani podatki in dokumenti.
The European Food Safety Authority (‘the Authority’) concluded in its opinion of 23 May 2012 [3] that, under the proposed conditions of use in feed, beta-carotene does not have an adverse effect on animal health, human health or the environment.
Evropska agencija za varnost hrane (v nadaljnjem besedilu: Agencija) je v mnenju z dne 23. maja 2012 [3] navedla, da betakaroten pod predlaganimi pogoji uporabe nima škodljivega vpliva na zdravje živali in ljudi ali okolje.
The Authority also concluded that beta-carotene is used for the synthesis of retinol in almost all species (cats, in particular, were not able to use beta-carotene for the synthesis of retinol) and that no safety concerns would arise for users.
Agencija je poleg tega navedla, da se betakaroten uporablja za sintezo retinola pri skoraj vseh živalskih vrstah (mačke pa npr. niso mogle uporabljati betakarotena za sintezo retinola) in da ne bo varnostnih tveganj za uporabnike.
The assessment beta-carotene shows that the conditions for authorisation, as provided for in Article 5 of Regulation (EC) No 1831/2003, are satisfied.
Ocena betakarotena je pokazala, da so pogoji za dovoljenje iz člena 5 Uredbe (ES) št. 1831/2003 izpolnjeni.
Accordingly, the use of this substance should be authorised as specified in the Annex to this Regulation.
Zato bi bilo treba dovoliti uporabo navedene snovi, kakor je opredeljeno v Prilogi k tej uredbi.
Since safety reasons do not require the immediate application of the modifications to the conditions of authorisation, it is appropriate to allow a transitional period for interested parties to prepare themselves to meet new requirements resulting from the authorisation.
Ker ni varnostnih razlogov, zaradi katerih bi morali takoj začeti veljati spremenjeni pogoji za izdajo dovoljenja, je primerno zagotoviti prehodno obdobje, da se lahko zainteresirane strani pripravijo na izpolnjevanje novih zahtev zaradi izdaje dovoljenja.
The substance specified in the Annex, belonging to the additive category ‘nutritional additives’ and to the functional group ‘vitamins, pro-vitamins and chemically well-defined substances having similar effect’, is authorised as a feed additive in animal nutrition subject to the conditions laid down in that Annex.
Snov iz Priloge, ki spada v kategorijo dodatkov „nutritivni dodatki“ in funkcionalno skupino „vitamini, provitamini in kemijsko natančno opredeljene snovi s podobnim učinkom“, se dovoli kot krmni dodatek v prehrani živali v skladu s pogoji iz navedene priloge.
The substance specified in the Annex and premixtures containing that substance, which are produced and labelled before 29 January 2016 in accordance with the rules applicable before 29 July 2015 may continue to be placed on the market and used until the existing stocks are exhausted.
Snov iz Priloge in premiksi, ki jo vsebujejo, proizvedeni in označeni pred 29. januarjem 2016 v skladu s pravili, ki se uporabljajo pred 29. julijem 2015, se lahko še naprej dajejo na trg in uporabljajo do porabe obstoječih zalog.
Compound feed and feed materials containing the substance specified in the Annex which are produced and labelled before 29 July 2016 in accordance with the rules applicable before 29 July 2015 may continue to be placed on the market and used until the existing stocks are exhausted if they are intended for food-producing animals.
Krmne mešanice in posamična krmila, ki vsebujejo snov iz Priloge, proizvedeni in označeni pred 29. julijem 2016 v skladu s pravili, ki se uporabljajo pred 29. julijem 2015, se lahko še naprej dajejo na trg in uporabljajo do porabe obstoječih zalog, če so namenjeni za živali za proizvodnjo hrane.
Compound feed and feed materials containing the substance specified in the Annex which are produced and labelled before 29 July 2017 in accordance with the rules applicable before 29 July 2015 may continue to be placed on the market and used until the existing stocks are exhausted if they are intended for non-food-producing animals.
Krmne mešanice in posamična krmila, ki vsebujejo snov iz Priloge, proizvedeni in označeni pred 29. julijem 2017 v skladu s pravili, ki se uporabljajo pred 29. julijem 2015, se lahko še naprej dajejo na trg in uporabljajo do porabe obstoječih zalog, če so namenjeni za živali, ki niso namenjene za proizvodnjo hrane.
mg of active substance/kg of complete feedingstuff with a moisture content of 12 %
Kategorija nutritivnih dodatkov.
Category of nutritional additives.
Funkcionalna skupina: vitamini, provitamini in kemijsko natančno opredeljene snovi s podobnim učinkom
Functional group: vitamins, provitamins and chemically well defined substances having a similar effect
betakaroten
Beta-carotene
Sestava dodatka
Additive composition
betakaroten
Beta-carotene.
trifenilfosfin oksid (TPPO) ≤ 100 mg/kg dodatka
Triphenylphosphine oxide (TPPO) ≤ 100 mg/kg of the additive.
Lastnosti aktivne snovi
CAS number: 7235-40-7
CAS: 7235-40-7
Beta-carotene, solid form, produced by fermentation or chemical synthesis.
Betakaroten, v trdni obliki, pridobljen s fermentacijo ali kemijsko sintezo.
Strains used in the fermentation:
Sevi, uporabljeni pri fermentaciji:
Blakeslea trispora Thaxter slant XCPA 07-05-1 (CGMCC [1] 7.44) and XCPA 07-05-2 (CGMCC 7.45).
Blakeslea trispora Thaxter slant XCPA 07-05-1 (CGMCC [1] 7.44) in XCPA 07-05-2 (CGMCC 7.45).
(assay) min.
(Analiza) najmanj 96 % skupne vsebnosti barvilnih snovi (suhe snovi), izraženih kot betakaroten.
96 % total colouring matters (dried substance) expressed as beta-carotene,
Karotenoidi, razen betakarotena, ≤ 3 % skupne vrednosti barvilnih snovi.
carotenoids other than beta-carotene ≤ 3 % of total colouring matters.
Analitska metoda [2]Za določanje betakarotena v krmnem dodatku: Spektrofotometrična metoda na osnovi Evropske farmakopeje (monografija Evropske farmakopeje 1069).
Method of Analysis [2]For the determination of Beta- carotene in the feed additive: spectrophotometric method based on the European Pharmacopoeia (Ph. Eur. monograph 1069).
Za določanje betakarotena v premiksih in krmi: tekočinska kromatografija visoke ločljivosti z reverzno fazo (RP-HPLC) v povezavi z UV-detektorjem.
For the determination of Beta-carotene in premixtures and feedingstuffs: Reverse Phase High Performance Liquid Chromatography (RP-HPLC) coupled to UV detector.
vse živalske vrste
All animal species
Betakaroten se lahko daje na trg in uporablja kot dodatek v pripravku.
Beta-carotene may be placed on the market and used as an additive consisting of a preparation.
V mlečnih nadomestkih za teleta se priporoča najvišja vsebnost 50 mg betakarotena/kg mlečnega nadomestka.
In milk replacers for calves it is recommended a maximum content of 50 mg of beta-carotene/kg of milk replacer.
V navodilih za uporabo dodatka in premiksa je treba navesti pogoje skladiščenja in obstojnosti.
In the directions for use of the additive and premixture, indicate storage and stability conditions.
Zaradi varnosti se med ravnanjem nosi zaščita za dihala.
For safety: breathing protection shall be worn during handling.
29. julij 2025
China General Microbiological Culture Collection Centre.
Podrobnosti o analitskih metodah so na voljo na naslednjem naslovu referenčnega laboratorija Evropske unije za krmne dodatke: https://ec.europa.eu/jrc/en/eurl/feed-additives/evaluation-reports.
Commission Implementing Regulation (EU) 2015/1104
Izvedbena uredba Komisije (EU) 2015/1104
amending Implementing Regulation (EU) No 237/2012 as regards a new form of alpha-galactosidase (EC 3.2.1.22) produced by Saccharomyces cerevisiae (CBS 615.94) and endo-1,4-beta-glucanase (EC 3.2.1.4) produced by Aspergillus niger (CBS 120604) (holder of authorisation Kerry Ingredients and Flavours)
o spremembi Izvedbene uredbe (EU) št. 237/2012 v zvezi z novo obliko alfa-galaktozidaze (EC 3.2.1.22), ki jo proizvaja Saccharomyces cerevisiae (CBS 615.94), in endo-1,4-beta-glukanaze (EC 3.2.1.4), ki jo proizvaja Aspergillus niger (CBS 120604) (imetnik dovoljenja Kerry Ingredients and Flavours)
The use of alpha-galactosidase (EC 3.2.1.22) produced by Saccharomyces cerevisiae (CBS 615.94) and endo-1,4-beta-glucanase (EC 3.2.1.4) produced by Aspergillus niger (CBS 120604) was authorised for 10 years for chickens for fattening by Commission Implementing Regulation (EU) No 237/2012 [2], and for minor poultry species for fattening and for chickens reared for laying by Commission Implementing Regulation (EU) No 1365/2013 [3].
Uporaba alfa-galaktozidaze (EC 3.2.1.22), ki jo proizvaja Saccharomyces cerevisiae (CBS 615.94), in endo-1,4-beta-glukanaze (EC 3.2.1.4), ki jo proizvaja Aspergillus niger (CBS 120604), je bila z Izvedbeno uredbo Komisije (EU) št. 237/2012 [2] dovoljena za deset let za piščance za pitanje ter z Izvedbeno uredbo Komisije (EU) št. 1365/2013 [3] za manjše vrste perutnine za pitanje in za piščance za nesnice.
In accordance with Article 13(3) of Regulation (EC) No 1831/2003, the holder of the authorisation has proposed changing the terms of the authorisation to include a liquid form of alpha-galactosidase and endo-1,4-beta-glucanase to be used as a feed additive for chickens for fattening.
V skladu s členom 13(3) Uredbe (ES) št. 1831/2003 je imetnik dovoljenja predlagal spremembo pogojev dovoljenja, da se vključi tekoča oblika alfa-galaktozidaze in endo-1,4-beta-glukanaze, ki se bo uporabljala kot krmni dodatek za piščance za pitanje.
The Commission forwarded that application to the European Food Safety Authority (‘the Authority’).
Komisija je zahtevek poslala Evropski agenciji za varnost hrane (v nadaljnjem besedilu: Agencija).
The Authority concluded in its opinion of 28 October 2014 [4] that the liquid form of alpha-galactosidase (EC 3.2.1.22) produced by Saccharomyces cerevisiae (CBS 615.94) and endo-1,4-beta-glucanase (EC 3.2.1.4) produced by Aspergillus niger (CBS 120604) does not have an adverse effect on animal health, human health or the environment, and that it has a potential to favourably affect animal performance in chickens for fattening.
Agencija je v svojem mnenju z dne 28. oktobra 2014 [4] navedla, da tekoča oblika alfa-galaktozidaze (EC 3.2.1.22), ki jo proizvaja Saccharomyces cerevisiae (CBS 615.94), in endo-1,4-beta-glukanaze (EC 3.2.1.4), ki jo proizvaja Aspergillus niger (CBS 120604), nima škodljivega vpliva na zdravje živali in ljudi ali na okolje ter da lahko njena uporaba izboljša proizvodnost piščancev za pitanje.
The assessment of the preparation of alpha-galactosidase (EC 3.2.1.22) produced by Saccharomyces cerevisiae (CBS 615.94) and endo-1,4-beta-glucanase (EC 3.2.1.4) produced by Aspergillus niger (CBS 120604) shows that the conditions for authorisation, as provided for in Article 5 of Regulation (EC) No 1831/2003, are satisfied.
Ocena pripravka alfa-galaktozidaze (EC 3.2.1.22), ki jo proizvaja Saccharomyces cerevisiae (CBS 615.94), in endo-1,4-beta-glukanaze (EC 3.2.1.4), ki jo proizvaja Aspergillus niger (CBS 120604), kaže, da so pogoji za dovoljenje iz člena 5 Uredbe (ES) št. 1831/2003 izpolnjeni.
Accordingly, the existing authorisation should be modified in order to include the new form.
Obstoječe dovoljenje je treba ustrezno spremeniti, da bo vključevalo novo obliko.
Therefore, the Annex to Implementing Regulation (EU) No 237/2012 should be amended accordingly.
Zato bi bilo treba Prilogo k Izvedbeni uredbi (EU) št. 237/2012 ustrezno spremeniti.
The Annex to Implementing Regulation (EU) No 237/2012 is replaced by the text set out in the Annex to this Regulation.
Priloga k Izvedbeni uredbi (EU) št. 237/2012 se nadomesti z besedilom iz Priloge k tej uredbi.
Commission Implementing Regulation (EU) No 237/2012 of 19 March 2012 concerning the authorisation of alpha-galactosidase (EC 3.2.1.22) produced by Saccharomyces cerevisiae (CBS 615.94) and endo-1,4-beta-glucanase (EC 3.2.1.4) produced by Aspergillus niger (CBS 120604) as a feed additive for chickens for fattening (holder of authorisation Kerry Ingredients and Flavours) (OJ L 80, 20.3.2012, p. 1).
Izvedbena uredba Komisije (EU) št. 237/2012 z dne 19. marca 2012 o izdaji dovoljenja za alfa-galaktozidazo (EC 3.2.1.22), ki jo proizvaja Saccharomyces cerevisiae (CBS 615.94), in endo-1,4-beta-glukanazo (EC 3.2.1.4), ki jo proizvaja Aspergillus niger (CBS 120604), kot krmni dodatek za piščance za pitanje (imetnik dovoljenja Kerry Ingredients and Flavour) (UL L 80, 20.3.2012, str. 1).
Commission Implementing Regulation (EU) No 1365/2013 of 18 December 2013 concerning the authorisation of a preparation of alpha-galactosidase produced by Saccharomyces cerevisiae (CBS 615.94) and endo-1,4-beta-glucanase produced by Aspergillus niger (CBS 120604) as a feed additive for minor poultry species for fattening and for chickens reared for laying (holder of authorisation Kerry Ingredients and Flavours (OJ L 343, 19.12.2013, p. 31).
Izvedbena uredba Komisije (EU) št. 1365/2013 z dne 18. decembra 2013 o izdaji dovoljenja za pripravek alfa-galaktozidaze, ki jo proizvaja Saccharomyces cerevisiae (CBS 615.94), in endo-1,4-beta-glukanaze, ki jo proizvaja Aspergillus niger (CBS 120604), kot krmni dodatek za manjše vrste perutnine za pitanje in za piščance za nesnice (imetnik dovoljenja je Kerry Ingredients and Flavours) (UL L 343, 19.12.2013, str. 31).
‘ANNEX
Identifikacijska številka dodatka