natgillin/translations-raw huggingface dataset:
The following are included and permitted as further roughage:
prepoved krmljenja s krmili živalskega izvora (mleko, sirotka, mesno-kostna moka itd.), razen krmljenja mladih živalih z mlekom in sirotko,
green rapeseed, green maize, green rye and fodder beets, as well as hay, lucerne and maize pellets and similar types of feed.
prepoved krmljenja z vrtnimi odpadki, odpadlim sadjem, krompirjem in sečnino.
wheat, barley, oats, triticale, rye and maize.
dobavitelj mleka mora po nanosu gnojil počakati vsaj tri tedne pred uporabo vseh zemljišč za pašo živali.
silage (fermented fodder), moist hay and fermented hay.
Dobava mleka kot senenega mleka „Heumilch“ je možna šele 10. dan po telitvi,
Animals may not be fed by-products from breweries, distilleries, fruit pressing, or other by-products from the food industry, such as wet brewer's grains or wet cuttings.
pri kravah, ki so bile krmljene s silažo (fermentirano krmo), je potrebna 14-dnevna karenca,
Exception:
gorske živali, ki so krmljene s silažo (fermentirano krmo) na domačih kmetijskih gospodarstvih, je treba bodisi 14 dni pred pašo na gorskih pašnikih krmiti z brezsilažno krmo bodisi se lahko mleko uporablja kot seneno mleko „Heumilch“ šele po 14-dnevni paši živali na gorskih pašnikih (v lasti dobavitelja senenega mleka).
dry cuttings and molasses as a by-product of sugar manufacturing, and dry protein feed produced during grain processing.
Silaža se ne sme niti proizvajati niti uporabljati kot krma na gorskem pašniku.
Lactating animals may not be fed any form of wet fodder.
Prepoved gensko spremenjenih živil in krmil
Animals may not be fed products of animal origin (milk, whey, meat-and-bone meal, etc.), except for young cows, which may be fed milk and whey.
Druge določbe
Animals may not be fed garden waste, fallen fruit, potatoes or urea.
Prepoved proizvodnje in skladiščenja silaže (fermentirane krme),
Fertilisation conditions
prepoved priprave in skladiščenja vseh vrst okroglih bal v ovoju,
The use of sewage sludge, sewage sludge products, or compost from municipal treatment plants, with the exception of green compost, is prohibited on all areas agriculturally exploited by the milk supplier.
prepoved priprave vlažnega ali fermentiranega sena.
Milk suppliers must wait at least three weeks after manure spreading before use of land to graze livestock.
Posebnost kmetijskega proizvoda ali živila
Use of chemical auxiliary substances
Seneno mleko „Heumilch“ se od standardnega kravjega mleka razlikuje po posebnem proizvodnem postopku v skladu s točko 3.6 predpisov za proizvodnjo senenega mleka „Heumilch“ (Heumilchregulativ).
Only the selective use of synthetic chemical pesticides under the expert supervision of agronomic specialists, and the targeting of specific sites in any of the green fodder areas of the dairy farm is permitted.
Tako ima 85 % vzorcev brezsilažnega senenega mleka manj kot 200, 15 % pa med 200 in 300 spor klostridije na liter.
Permitted fly sprays may be used in dairy stalls only when the lactating cows are absent.
Seneno mleko „Heumilch“ ima zaradi posebnega načina krmljenja zelo nizko vsebnost spor klostridije.
Delivery prohibitions
Pri proizvodnji trdega sira iz surovega senenega mleka „Heumilch“ je tako manj napak v zvezi z luknjami v siru in njegovim okusom.
Milk may not be delivered as ‘haymilk’ within ten days after calving.
V okviru raziskovalnega projekta o vplivu silaže na kakovost mleka (Einfluss der Silage auf die Milchqualität) se je preučeval okus mleka s silažno krmo in brez nje (Ginzinger in Tschager, Bundesanstalt für alpenländische Milchwirtschaft, Rotholz 1993).
When cows that have been fed silage (fermented fodder) are used, there must be a waiting period of least 14 days.
Pri 77 % vzorcev mleka krav, ki so bile krmljene s senom, ni bila ugotovljena nobena napaka v zvezi z okusom.
As regards alpine animals on their farms which have been fed silage (fermented fodder), either they must be fed silage-free food for 14 days before they are driven up to alpine pastures, or their milk can be classed as ‘haymilk’ only once they have spent 14 days on alpine pastures (owned by the haymilk supplier).
Pri vzorcih mleka krav, ki so bile krmljene s silažo (standardno mleko), pa je delež vzorcev brez napak v zvezi z okusom znašal samo 29 %.
No silage may be produced or used as feed on the alpine pasture.
Znatna je tudi razlika med vzorci mleka iz cistern zbiralnih vozil.
Prohibition of genetically modified food and feed
Pri 94 % vzorcev brezsilažnega senenega mleka „Heumilch“ ni bila ugotovljena nobena napaka v zvezi z okusom.
Other regulations
Pri silažnem mleku pa je delež brez napak znašal samo 45 %.
No silage (fermented fodder) may be produced or stored.
V okviru ene diplomske naloge na Univerzi na Dunaju (Schreiner, Seiz, Ginzinger, 2011) je bilo dokazano, da seneno mleko „Heumilch“ zaradi krmljenja z voluminozno krmo in paše na zelenih pašnikih vsebuje približno dvakrat več omega-3 maščobnih kislin in konjugiranih linolnih kislin kot standardno mleko.
No film-wrapped round bales of any type may be produced or stored.
Tradicionalne lastnosti kmetijskega proizvoda ali živila
Specific character of the agricultural product or foodstuff
Že v srednjem veku so na planšarijah, t. i. „Schwaighöfen“, v predalpskem svetu in gorovju na Tirolskem pridelovali sir iz senenega mleka „Heumilch“.
Haymilk is different from standard cow's milk on account of its special production conditions pursuant to point 3.6 of the ‘Heumilchregulativ’.
Beseda „Schwaig“ izvira iz osrednje knjižne nemščine ter označuje posebno obliko naselja in zlasti gospodarstva v gorskem svetu.
Studies by Dr Ginzinger et al. of the Bundesanstalt für alpenländische Milchwirtschaft (Federal Agency for alpine dairy farming) in Rotholz, in 1995 and 2001, showed that 65 % of the silage-milk samples analysed had over 1000 clostridia spores per litre.
Planšarije „Schwaighöfe“ so lastniki zemljišč sami pogosto ustanovili kot stalna naselja, ki so kot živinorejske kmetije služila predvsem pridelavi mleka (zlasti pridelavi sira).
Analysis of milk delivered to a large cheese manufacturer showed that 52 % of the samples had over 10000 clostridia spores per litre.
Na Tirolskem in v Salzburgu obstajajo že od 12. stoletja.
Studies showed that 85 % of the silage-free haymilk samples analysed had less than 200 spores per litre, and 15 % of the samples contained between 200 and 300 spores per litre.
Seneno mleko „Heumilch“ je bilo v gorskem svetu prvotno povezano s proizvodnjo trdega sira iz surovega mleka.
Haymilk has a particularly low level of clostridia spores on account of special feeding methods.
Že okrog leta 1900 so bili določeni predpisi (Milchregulative) za brezsilažno mleko, primerno za proizvodnjo trdega sira.
When hard cheese is manufactured from raw haymilk, there are fewer major problems regarding holes and flavour.
Predhodni pristojni organ za mlečno kmetijstvo v Avstriji je nekatera proizvodna območja določil kot območja, kjer je prepovedana uporaba silaže do leta 1993, da bi ohranil surovino seneno mleko „Heumilch“ (tudi brezsilažno mleko ali mleko, primerno za proizvodnjo trdega sira) za sirarne, ki proizvajajo sire iz surovega mleka.
As part of the research project on ‘the influence of silage on milk quality’, the taste of milk from animals that had and had not been fed on silage was analysed (Ginzinger and Tschager, Bundesanstalt für alpenländische Milchwirtschaft, Rotholz, 1993).
Leta 1995 je zvezno ministrstvo za kmetijstvo, gozdarstvo, vodo in okolje za spodbujanje okolju prijaznega ekstenzivnega kmetijstva, ki ščiti naravno življenjsko okolje (avstrijski program za okolju prijazno kmetijstvo, znan kot ÖPUL), nadalje zaščitilo seneno mleko „Heumilch“ z „območjem prepovedi silaže“, določenem z ukrepom o neuporabi silaže v posebni uredbi ministrstva.
77 % of the examined milk samples from hay-fed animals did not have taste problems.
V gorskih regijah se živali že od nekdaj tradicionalno krmijo v skladu z merili za seneno mleko „Heumilch“.
As regards milk samples from silage-fed animals (standard milk), only 29 % of the sampled milk was free from taste problems.
Že posamezni dokumenti oz. certifikati iz leta 1544 pričajo o proizvodnji sira v gorah na planšarstvu Wildschönauer Holzalm na Tirolskem.
There was also a significant difference between tests on milk from delivery lorry tanks.
Od 80. let prejšnjega stoletja nekateri kmetje pridelujejo seneno mleko „Heumilch“ tudi v skladu z merili za organsko/ekološko kmetijstvo.
94 % of the tests on silage-free haymilk had no taste problems.
Minimalne zahteve in postopki nadzora posebnih lastnosti
However, the proportion of silage-milk samples free from taste problems was only 45 %.
Organi ali telesa, ki preverjajo skladnost s specifikacijo proizvoda
A thesis study at the University of Vienna (by Schreiner, Seiz and Ginzinger, 2011) proved that haymilk has approximately double the content of omega-3 fatty acids and conjugated linoleic acids when compared to standard milk, on account of the feeding based on roughage and pasture associated with that form of milk.
Naziv in naslov
Traditional character of the agricultural product or foodstuff
Posebne naloge organa ali telesa
Haymilk production and processing is as old as the tradition of dairy farming (dating back to around the 5th century BCE).
UL L 93, 31.3.2006, str.
In the Middle Ages, in the foothills of the Alps and the Tyrolean mountains, cheese was already being produced from haymilk on ‘Schwaighöfen’ (small-scale Alpine dairy farms).
1.
The word ‘Schwaig’ comes from Middle High German and denotes a special form of settlement and, in particular, farming in the Alpine region.
Nadomeščena z Uredbo (EU) št. 1151/2012.
They have existed in the Tyrol and Salzburg since the twelfth century.
V skladu s prvim pododstavkom člena 51(1) Uredbe (EU) št. 1151/2012 je ugovor treba vložiti v treh mesecih od datuma objave v Uradnem listu Evropske unije.
In the mountainous areas, haymilk was originally linked to the production of hard cheese from raw milk.
Št.
As early as around 1900, laws (milk regulations) were already passed regarding silage-free milk suitable for the production of hard cheese.
ES:
In Austria, such laws formed the basis of the ‘Milchregulative’ (milk regulations) of the provinces of Vorarlberg, the Tyrol and Salzburg around 1950.
v krmnem obroku se lahko uporabljajo tudi konjski bob, navadni grah, bel volčji bob, plodovi oljnic in moka oz. pogača, pridobljena z ekstrakcijo.
In 1975 these ‘Milchregulative’ were streamlined and defined as the prerequisites for milk suitable for the production of hard cheese by the Austrian dairy farming body (see: ‘Bestimmungen über die Übernahme von hartkäsetauglicher Milch’ (rules on milk suitable for producing hard cheese), Österreichische Milchwirtschaft Heft 14, Beilage 6 Nr. 23c, 21.7.1975).
Prepoved krmljenja s silažo (fermentirano krmo), vlažnim senom ali fermentiranim senom,
The former dairy farming authority in Austria regulated certain production areas known as ‘silage-free zones’ up until 1993, in order to preserve the raw material ‘haymilk’ (also known as ‘silage-free milk’ and ‘milk suitable for the production of hard cheese’) for cheese manufacturers reliant on raw milk.
S preiskavami v letih 1995 in 2001 so dr. Ginzinger in njegovi sodelavci na zveznem inštitutu za gorsko mlečno kmetijstvo Rotholz (Bundesanstalt für alpenländische Milchwirtschaft Rotholz) ugotovili, da 65 % vzorcev silažnega mleka vsebuje več kot 1000 spor klostridije na liter.
In 1995, the silage-free zone for haymilk was further protected by the Federal Ministry of Agriculture, Forestry, Water and Environment Management in its ‘non-use of silage measure’, contained in the ‘special guidelines to promote an environmentally friendly, extensive form of agriculture that protects natural living space’ (the Austrian programme for environmentally friendly agriculture, known as ‘ÖPUL’).
Ena preiskava mleka, dobavljenega pomembnemu proizvajalcu sira, je pokazala, da 52 % vzorcev vsebuje 10000 spor na liter.
In alpine regions animals have always traditionally been fed according to the haymilk criteria.
Na podlagi tega so bili v Avstriji okrog leta 1950 sprejeti predpisi (Milchregulative) v zveznih deželah Vorarlberg, Tirolska in Salzburg.
There are documents and certificates dating from 1544 charting alpine cheese production for the Wildschönauer Holzalm alpine pasture in the Tyrol.
Leta 1975 je avstrijski pristojni organ za mlečno kmetijstvo (Milchwirtschaftsfond) te predpise poenotil in sprejel kot pogoje za mleko, primerno za proizvodnjo trdega sira (Bestimmungen über die Übernahme von hartkäsetauglicher Milch, Österreichische Milchwirtschaft, zvezek 14, priloga 6 št. 23c, z dne 21. julija 1975).
Since the start of the 1980s, some haymilk farmers have also been farming according to organic/ecological criteria.
Krmljenje sledi letnim časom, pri čemer živali v „obdobju zelene krme“ dobijo svežo travo in zelišča ter deloma seno in dovoljena krmila v skladu s točko 3.6, v zimskem obdobju pa seno in deloma dovoljena krmila v skladu s točko 3.6.
Minimum requirements and procedures to check the specific character
prepoved krmljenja s stranskimi proizvodi pivovarn, destilarn in stiskalnic sadja ter z drugimi stranskimi proizvodi živilsko predelovalne industrije, na primer mokrimi pivskimi tropinami ali mokro pulpo – izjema:
Authorities or bodies verifying compliance with the product specification
Poleg tega predpisi prepovedujejo uporabo živali in krmil, ki so v skladu z veljavno zakonodajo opredeljeni kot „gensko spremenjeni“.
Name and address
Seneno mleko „Heumilch“ se proizvaja pod tradicionalnimi proizvodnimi pogoji v skladu s predpisi o proizvodnji senenega mleka „Heumilch“ (Heumilchregulativ), zanj pa sta značilni prepoved uporabe fermentirane krme, kot je silaža, ter prepoved uporabe živali in krmil, ki so v skladu z veljavno zakonodajo opredeljeni kot „gensko spremenjeni“.
Commission Implementing Regulation (EU) 2016/305
Izvedbena uredba Komisije (EU) 2016/305
amending Regulation (EU) No 37/2010 as regards the substance ‘gentamicin’
o spremembi Uredbe (EU) št. 37/2010 glede snovi „gentamicin“
Gentamicin is already included in that table as an allowed substance, for bovine and porcine species, applicable to muscle, fat, liver and kidney, and in bovine milk.
Gentamicin je že vključen v navedeno preglednico kot dovoljena snov v mišičju, maščevju, jetrih in ledvicah govedi in prašičev ter v mleku govedi.
In accordance with Article 27(2) of Regulation (EC) No 470/2009, the Commission submitted to the European Medicines Agency (hereinafter ‘EMA’) a request for extrapolation of the existing MRLs for gentamicin to other species or tissues.
V skladu s členom 27(2) Uredbe (ES) št. 470/2009 je Komisija Evropski agenciji za zdravila (v nadaljnjem besedilu: EMA) predložila zahtevek za ekstrapolacijo MRL za gentamicin na druge vrste ali tkiva.
The EMA, based on the opinion of the Committee for Medicinal Products for Veterinary Use, has recommended the extrapolation of the MRLs for gentamicin to all mammalian food producing species and fin fish.
EMA je na podlagi mnenja Odbora za zdravila za uporabo v veterinarski medicini priporočila ekstrapolacijo MRL za gentamicin na vse vrste sesalcev za proizvodnjo hrane ter na ribe.
In Table 1 of the Annex to Regulation (EU) No 37/2010, the entry for the substance ‘gentamicin’ is replaced by the following:
V razpredelnici 1 Priloge k Uredbi (EU) št. 37/2010 se vnos za snov gentamicin nadomesti z naslednjim:
‘Gentamicin
„gentamicin
All mammalian food producing species and fin fish
vse vrste sesalcev za proizvodnjo hrane in ribe
For fin fish the muscle MRL relates to “muscle and skin in natural proportions”
Pri ribah se MRL za mišičje nanaša na ‚kožo in mišičje v naravnem razmerju‘.
For porcine species the fat relates to “skin and fat in natural proportions”
Pri prašičih se maščevje nanaša na ‚kožo in maščevje v naravnem razmerju‘.
Commission Implementing Regulation (EU) 2016/306
Izvedbena uredba Komisije (EU) 2016/306
amending Implementing Regulation (EU) No 1283/2014 imposing a definitive anti-dumping duty on imports of certain tube and pipe fittings, of iron or steel, originating in the Republic of Korea and Malaysia following an interim review pursuant to Article 11(3) of Council Regulation (EC) No 1225/2009
o spremembi Izvedbene uredbe (EU) št. 1283/2014 o uvedbi dokončne protidampinške dajatve na uvoz nekaterega železnega ali jeklenega pribora (fitingov) za cevi s poreklom iz Republike Koreje in Malezije po vmesnem pregledu v skladu s členom 11(3) Uredbe Sveta (ES) št. 1225/2009
The anti-dumping measures in force on imports of certain tube and pipe fittings originating, inter alia, in the Republic of Korea were imposed by Council Regulation (EC) No 1514/2002 [2] (‘the original investigation’ and ‘the original measures’).
Protidampinški ukrepi, ki veljajo za uvoz nekaterega pribora (fitingov) za cevi s poreklom med drugim iz Republike Koreje, so bili uvedeni z Uredbo Sveta (ES) št. 1514/2002 [2] („prvotna preiskava“ in „prvotni ukrepi“).
In October 2008, these measures were extended by Council Regulation (EC) No 1001/2008 [3] following an expiry review pursuant to Article 11(2) of the basic Regulation.
Oktobra 2008 so bili ti ukrepi razširjeni z Uredbo Sveta (ES) št. 1001/2008 [3] po pregledu zaradi izteka ukrepa v skladu s členom 11(2) osnovne uredbe.
In December 2014, the measures were further extended by Commission Implementing Regulation (EU) No 1283/2014 [4] following a second expiry review pursuant to Article 11(2) of the basic Regulation (‘the measures in force’).
Ukrepi so bili nadalje razširjeni decembra 2014 z Izvedbeno uredbo Komisije (EU) št. 1283/2014 [4] po drugem pregledu zaradi izteka ukrepa v skladu s členom 11(2) osnovne uredbe („veljavni ukrepi“).
The anti-dumping duty currently applicable to exports from all companies in the Republic of Korea is 44 %, based on the injury margin determined in the original investigation.
Protidampinška dajatev, ki trenutno velja za izvoz vseh družb v Republiki Koreji in temelji na stopnji škode, ugotovljeni v prvotni preiskavi, znaša 44 %.
In January 2015, the Commission received a request for a partial interim review pursuant to Article 11(3) of the basic Regulation.
Komisija je januarja 2015 prejela zahtevek za delni vmesni pregled v skladu s členom 11(3) osnovne uredbe.
The request is limited in scope to the examination of dumping as far as TK Corporation, a Korean exporting producer, is concerned and it was lodged by that exporting producer.
Zahtevek je po obsegu omejen na preiskavo dampinga družbe TK Corporation, korejskega proizvajalca izvoznika, vložil pa ga je navedeni proizvajalec izvoznik.
In its request, the exporting producer claimed that the circumstances on the basis of which measures were imposed have changed and that these changes are of a lasting nature.
Proizvajalec izvoznik je v svojem zahtevku trdil, da so se okoliščine, na podlagi katerih so bili uvedeni ukrepi, spremenile in da so spremembe trajne.
The exporting producer provided prima facie evidence that the continued imposition of the measure at its current level was no longer necessary to offset injurious dumping.
Proizvajalec izvoznik je predložil dokaze prima facie, da za izravnavo škodljivega dampinga nadaljevanje ukrepa na sedanji ravni ni več potrebno.
Having determined, after informing the Member States, that sufficient evidence existed to justify the initiation of a partial interim review limited to the examination of dumping as far as the exporting producer is concerned, the Commission announced by a notice published on 18 February 2015 in the Official Journal of the European Union [5] (‘the Notice of Initiation’) the initiation of a partial interim review in accordance with Article 11(3) of the basic Regulation, limited in scope to the examination of dumping in respect of the exporting producer.
Potem ko je Komisija po obvestilu državam članicam ugotovila, da obstaja dovolj dokazov, ki upravičujejo začetek delnega vmesnega pregleda, omejenega na preiskavo dampinga v zvezi s proizvajalcem izvoznikom, je z obvestilom, objavljenim 18. februarja 2015 v Uradnem listu Evropske unije [5] („obvestilo o začetku“), napovedala začetek delnega vmesnega pregleda v skladu s členom 11(3) osnovne uredbe, po obsegu omejenega na preiskavo dampinga v zvezi s proizvajalcem izvoznikom.
The Commission officially informed the exporting producer, the authorities of the exporting country and the Union industry of the initiation of the partial interim review investigation.
Komisija je proizvajalca izvoznika, organe države izvoznice in industrijo Unije uradno obvestila o začetku preiskave v zvezi z delnim vmesnim pregledom.
In order to obtain the information necessary for its investigation, the Commission sent a questionnaire to the exporting producer and received a reply within the deadline set for that purpose.
Komisija je proizvajalcu izvozniku poslala vprašalnik, da bi pridobila informacije, potrebne za njeno preiskavo, ta pa ga je izpolnjenega vrnil v predpisanem roku.
A verification visit was carried out at the premises of the exporting producer.
V prostorih proizvajalca izvoznika je bil opravljen preveritveni obisk.
The investigation of the level of dumping covered the period from 1 January 2014 to 31 December 2014 (‘the review investigation period’).
Preiskava stopnje dampinga je zajela obdobje od 1. januarja 2014 do 31. decembra 2014 („obdobje preiskave v zvezi s pregledom“).
In addition to those data, the exporting producer also provided cost and sales data for 2013 and proposed extending the review investigation period by adding the year 2013 to increase the representativeness of its sales volumes to the Union.
Poleg teh podatkov je proizvajalec izvoznik predložil tudi podatke o stroških in prodaji za leto 2013 in predlagal, da se obdobje preiskave v zvezi s pregledom podaljša tako, da se doda leto 2013, da se poveča reprezentativnost obsega prodaje v Unijo.
However, the Commission established that adding 2013 Union sales would not increase the representativeness in terms of volume (as compared to overall sales or production volume) or types of sales (see recital 29 below).
Vendar je Komisija ugotovila, da se z upoštevanjem prodaje v Unijo leta 2013 ne bi povečala reprezentativnost v smislu obsega (v primerjavi z obsegom celotne prodaje ali proizvodnje) ali vrste prodaje (glej uvodno izjavo (29)).
Therefore, the Commission had no sufficient reason to deviate from the usual 12-month period to serve as a review investigation period for a representative finding with regard to dumping.
Zato Komisija za reprezentativno ugotovitev v zvezi z dampingom ni imela zadostnega razloga, da bi pri obdobju preiskave v zvezi s pregledom odstopala od običajnega obdobja 12 mesecev.
Following final disclosure, the exporting producer reiterated its claim that 2013 should be added to the review investigation period to increase its representativeness.
Po dokončnem razkritju je proizvajalec izvoznik ponovil svojo trditev, da bi bilo treba leto 2013 dodati k obdobju preiskave v zvezi s pregledom, da se poveča reprezentativnost.
It argued that comparisons with factors such as total production volume were not relevant and that by adding 2013 to the review investigation period it became more representative in terms of additional product types, sales volume and turnover.
Trdil je, da primerjave z dejavniki, kot so celotni obseg proizvodnje, niso pomembne in da ob upoštevanju leta 2013 obdobje preiskave v zvezi s pregledom postane bolj reprezentativno v smislu dodatnih vrst izdelkov, obsega prodaje in prometa.
The basic Regulation does not specifically state how the representativeness of the review investigation period should be measured.
Osnovna uredba ne določa natančno, kako je treba meriti reprezentativnost obdobja preiskave v zvezi s pregledom.