natgillin/translations-raw huggingface dataset:
The minimum recurrent extended recovery rest period shall be 36 hours, including 2 local nights, and in any case the time between the end of one recurrent extended recovery rest period and the start of the next extended recovery rest period shall not be more than 168 hours. The recurrent extended recovery rest period shall be increased to 2 local days twice every month.
Najkrajše redno podaljšanje obdobje krepilnega počitka znaša 36 ur in vključuje dve krajevni noči, med koncem enega podaljšanega obdobja krepilnega počitka in začetkom naslednjega podaljšanega obdobja krepilnega počitka pa nikoli ni več kot 168 ur. Redno podaljšanje obdobja krepilnega počitka se dvakrat na mesec podaljša na dva krajevna dneva.
Commission Implementing Regulation (EU) No 84/2014
Izvedbena uredba Komisije (EU) št. 84/2014
concerning the authorisation of preparations of Pediococcus pentosaceus DSM 14021, Pediococcus pentosaceus DSM 23688 or Pediococcus pentosaceus DSM 23689 as feed additives for all animal species
o izdaji dovoljenja za pripravke iz Pediococcus pentosaceus DSM 14021, Pediococcus pentosaceus DSM 23688 ali Pediococcus pentosaceus DSM 23689 kot krmnih dodatkov za vse živalske vrste
In accordance with Article 10(1)(b) of Regulation (EC) No 1831/2003, the preparations of Pediococcus pentosaceus DSM 14021, Pediococcus pentosaceus DSM 23688, Pediococcus pentosaceus DSM 23689 were entered in the Register of Feed Additives as existing products belonging to the functional group of silage additives, for all animal species.
V skladu s členom 10(1)(b) Uredbe (ES) št. 1831/2003 so bili pripravki iz Pediococcus pentosaceus DSM 14021, Pediococcus pentosaceus DSM 23688 in Pediococcus pentosaceus DSM 23689 vpisani v register krmnih dodatkov kot obstoječi proizvodi iz funkcionalne skupine silirnih dodatkov za vse živalske vrste.
The European Food Safety Authority (‘the Authority’) concluded in its opinion of 18 June 2013 [2] that, under the proposed conditions of use, the use of the strains in the production of silage is presumed safe for livestock species, consumers of products from animals fed with the treated silage and for the environment.
Evropska agencija za varnost hrane („Agencija“) je v mnenju z dne 18. junija 2013 [2] navedla, da je uporaba sevov v proizvodnji silaže pod predlaganimi pogoji uporabe domnevno varna za vrste, primerne za živinorejo, potrošnike proizvodov od živali, krmljenih s tretirano silažo, in za okolje.
The Authority also concluded that all three preparations have the potential to improve the production of silage by reducing the pH and increasing the lactic acid concentration, resulting in an increased preservation of dry matter in easy and moderately difficult to ensile forage.
Agencija je tudi navedla, da lahko vsi trije pripravki izboljšajo proizvodnjo silaže z znižanjem pH in zvišanjem koncentracije mlečne kisline, kar izboljša ohranjanje suhe snovi v krmi, ki se preprosto do srednje težko silira.
The preparations specified in the Annex and feed containing them, which are produced and labelled before 20 August 2014 in accordance with the rules applicable before 20 February 2014 may continue to be placed on the market and used until the existing stocks are exhausted.
Pripravki iz Priloge in krma iz teh pripravkov, ki so proizvedeni in označeni pred 20. avgustom 2014 v skladu s pravili, ki se uporabljajo pred 20. februarjem 2014, se lahko še naprej dajejo na trg in uporabljajo do porabe obstoječih zalog.
Preparation of Pediococcus pentosaceus DSM 14021 containing a minimum of 1 × 1011 CFU/g additive
Pripravek iz Pediococcus pentosaceus DSM 14021 z najnižjo vsebnostjo 1 × 1011 CFU/g dodatka.
Viable cells of Pediococcus pentosaceus DSM 14021
žive celice Pediococcus pentosaceus DSM 14021
Analytical method [1]Enumeration in the feed additive: spread plate method using MRS agar (EN 15786)
Analitska metoda [1]Metoda štetja pri krmnem dodatku: metoda razmaza na plošči z uporabo agarja MRS (EN 15786).
Minimum content of the additive when used without combination with other micro-organisms as silage additives: 1 × 108 CFU/Kg fresh material in easy and moderately difficult to ensile material [2].
Najmanjša vsebnost dodatka, kadar se ne uporablja v kombinaciji z drugimi mikroorganizmi kot silirnimi dodatki: 1 × 108 CFU/kg sveže snovi pri krmi, ki se preprosto ali srednje težko silira [2].
For safety: it is recommended to use breathing protection, eye protection and gloves during handling.
Zaradi varnosti se pri ravnanju priporoča uporaba zaščite za dihala, zaščite za oči in rokavice.
20 February 2024
20. februar 2024
Preparation of Pediococcus pentosaceus DSM 23688 containing a minimum of 1 × 1011 CFU/g additive
Pripravek iz Pediococcus pentosaceus DSM 23688 z najnižjo vsebnostjo 1 × 1011 CFU/g dodatka.
Viable cells of Pediococcus pentosaceus DSM 23688
žive celice Pediococcus pentosaceus DSM 23688
Preparation of Pediococcus pentosaceus DSM 23689 containing a minimum of 1 × 1011 CFU/g additive
Pripravek iz Pediococcus pentosaceus DSM 23689 z najnižjo vsebnostjo 1 × 1011 CFU/g dodatka.
Viable cells of Pediococcus pentosaceus DSM 23689
žive celice Pediococcus pentosaceus DSM 23689
For Safety: it is recommended to use breathing protection, eye protection and gloves during handling.
Zaradi varnosti se pri ravnanju priporoča uporaba zaščita za dihala, zaščita za oči in rokavice.
Commission Implementing Regulation (EU) No 85/2014
Izvedbena uredba Komisije (EU) št. 85/2014
amending Implementing Regulation (EU) No 540/2011 as regards the extension of the approval period of the active substance copper compounds
o spremembi Izvedbene uredbe (EU) št. 540/2011 glede podaljšanja veljavnosti registracije aktivne snovi bakrove spojine
As the requirements laid down in Commission Implementing Regulation (EU) No 844/2012 [3] apply to this active substance, it is necessary to allow applicants sufficient time to complete the renewal procedure in accordance with that Regulation.
Ker za navedeno aktivno snov veljajo zahteve iz Izvedbene uredbe Komisije (EU) št. 844/2012 [3], je treba vložnikom omogočiti dovolj časa za dokončanje postopka podaljšanja registracije v skladu z navedeno uredbo.
Consequently, the approval of this active substance is likely to expire before a decision has been taken on its renewal.
Zato je verjetno, da bo registracija te aktivne snovi prenehala veljati pred sprejetjem sklepa o njenem podaljšanju.
It is therefore necessary to extend its approval period.
Zato je treba podaljšati njeno veljavnost.
In view of the aim of the first paragraph of Article 17 of Regulation (EC) No 1107/2009, as regards cases where no supplementary dossier in accordance with Implementing Regulation (EU) No 844/2012 is submitted no later than 30 months before the respective expiry date laid down in the Annex to this Regulation, the Commission will set the expiry date at the same date as before this Regulation or at the earliest date thereafter.
Glede na cilj prvega odstavka člena 17 Uredbe (ES) št. 1107/2009 v zvezi s primeri, v katerih dopolnilna dokumentacija v skladu z Izvedbeno uredbo (EU) št. 844/2012 ni bila predložena v roku 30 mesecev pred ustreznim datumom poteka veljavnosti iz Priloge k tej uredbi, bo Komisija določila isti datum veljavnosti kot pred to uredbo ali prvi možni datum po tem.
In view of the aim of the first paragraph of Article 17 of Regulation (EC) No 1107/2009, as regards cases where the Commission will adopt a Regulation providing that the approval of an active substance referred to in the Annex to this Regulation is not renewed because the approval criteria are not satisfied, the Commission will set the expiry date at the same date as before this Regulation or at the date of the entry into force of the Regulation providing that the approval of the active substance is not renewed, whichever date is later.
Glede na cilj prvega odstavka člena 17 Uredbe (ES) št. 1107/2009 v zvezi s primeri, v katerih Komisija sprejme uredbo, ki določa, da se registracija aktivne snovi iz Priloge k tej uredbi ne podaljša, ker merila za registracijo niso izpolnjena, Komisija določi isti datum veljavnosti kot pred to uredbo ali na datum začetka veljavnosti Uredbe, če registracija aktivne snovi ni podaljšana, odvisno od tega, kateri datum je poznejši.
In Part A of the Annex to Implementing Regulation (EU) No 540/2011, in the sixth column, expiration of approval, of row 277, copper compounds, the date of 30 November 2016 is replaced by 31 January 2018.
V delu A Priloge k Izvedbeni uredbi (EU) št. 540/2011 se v šestem stolpcu vrstice 277 za bakrove spojine datum veljavnosti registracije 30. november 2016 nadomesti z 31. januar 2018.
The approval of the active substance copper compounds will expire on 30 November 2016.
Registracija aktivne snovi bakrove spojine preneha veljati 30. novembra 2016.
An application has been submitted for the renewal of the approval of this active substance.
Vložena je bila vloga za podaljšanje registracije te aktivne snovi.
Commission Implementing Regulation (EU) No 86/2014
Izvedbena uredba Komisije (EU) št. 86/2014
Commission Regulation (EU) No 87/2014
Uredba Komisije (EU) št. 87/2014
amending Annexes II, III and V to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for acetamiprid, butralin, chlorotoluron, daminozide, isoproturon, picoxystrobin, pyrimethanil and trinexapac in or on certain products
o spremembi prilog II, III in V k Uredbi Evropskega parlamenta in Sveta (ES) št. 396/2005 glede mejnih vrednosti ostankov za acetamiprid, butralin, klorotoluron, daminozid, izoproturon, pikoksistrobin, pirimetanil in trineksapak v ali na nekaterih proizvodih
For acetamiprid, daminozide, isoproturon, picoxystrobin and pyrimethanil, maximum residue levels (MRLs) were set in Annex II and Part B of Annex III to Regulation (EC) No 396/2005.
Mejne vrednosti ostankov (v nadaljnjem besedilu: MRL) za acetamiprid, daminozid, izoproturon, pikoksistrobin in pirimetanil so določene v Prilogi II in delu B Priloge III k Uredbi (ES) št. 396/2005.
For butralin, chlorotoluron and trinexapac, MRLs were set in Part A of Annex III to that Regulation.
Za butralin, klorotoluron in trineksapak so MRL določene v delu A Priloge III k navedeni uredbi.
For acetamiprid, the European Food Safety Authority, hereinafter ‘the Authority’, submitted a reasoned opinion on the existing MRLs in accordance with Article 12(2) of Regulation (EC) No 396/2005 in conjunction with Article 12(1) thereof [2].
Za acetamiprid je Evropska agencija za varnost hrane (v nadaljnjem besedilu: Agencija) predložila obrazloženo mnenje glede obstoječih MRL v skladu s členom 12(2) Uredbe (ES) št. 396/2005 v povezavi s členom 12(1) Uredbe [2].
Commission Regulation (EU) No 500/2013 of 30 May 2013 [3] introduced some modifications to the existing MRLs of this substance.
Z Uredbo Komisije (EU) št. 500/2013 z dne 30. maja 2013 [3] so bile uvedene nekatere spremembe obstoječih MRL za to snov.
Taking into consideration these modifications in conjunction with the recommendations made by the reasoned opinion of the Authority, it is appropriate to lower the MRL for citrus fruits, lamb’s lettuce, lettuce, rocket, leaves and sprouts of Brassica spp.
Ob upoštevanju teh sprememb v povezavi s priporočili iz obrazloženega mnenja Agencije je primerno znižati MRL za agrume, motovilec, solato, rukolo, liste in poganjke Brassica spp.
It is also appropriate to keep the existing MRLs for certain products and to raise the MRL for globe artichokes.
Prav tako je primerno ohraniti obstoječe MRL za nekatere proizvode in zvišati MRL za artičoke.
The Authority concluded that concerning the MRLs for apricots, peaches, swine (meat, fat, liver and kidney), bovine animals (meat, fat, liver and kidney), sheep (meat, fat, liver and kidney), goat (meat, fat, liver and kidney), poultry (meat, fat and liver), as well as for milk and eggs, some information was not available and that further consideration by risk managers was required.
Agencija je ugotovila, da v zvezi z MRL za marelice, breskve, prašiče (meso, maščobo, jetra in ledvice), govedo (meso, maščobo, jetra in ledvice), ovce (meso, maščobo, jetra in ledvice), koze (meso, maščobo, jetra in ledvice), perutnino (meso, maščobo in jetra) ter mleko in jajca nekatere informacije niso bile na voljo in da je bil potreben nadaljnji premislek odgovornih za obvladovanje tveganja.
Those MRLs will be reviewed; the review will take into account the information available within two years from the publication of this Regulation.
Navedene MRL bodo pregledane; pri oceni se bodo upoštevale informacije, ki bodo na voljo v dveh letih od objave te uredbe.
For butralin, the Authority submitted a reasoned opinion on the existing MRLs in accordance with Article 12(2) of Regulation (EC) No 396/2005 in conjunction with Article 12(1) thereof [4].
Za butralin je Agencija predložila obrazloženo mnenje glede obstoječih MRL v skladu s členom 12(2) Uredbe (ES) št. 396/2005 v povezavi s členom 12(1) Uredbe [4].
For chlorotoluron, the Authority submitted a reasoned opinion on the existing MRLs in accordance with Article 12(2) of Regulation (EC) No 396/2005 in conjunction with Article 12(1) thereof.
Za klorotoluron je Agencija predložila obrazloženo mnenje glede obstoječih MRL v skladu s členom 12(2) Uredbe (ES) št. 396/2005 v povezavi s členom 12(1) Uredbe.
It concluded that concerning the MRLs for apples, pears, cereals, bovine animals (meat, fat, liver and kidney), sheep (meat, fat, liver and kidney) and goat (meat, fat, liver and kidney), some information was not available and that further consideration by risk managers was required.
Ugotovila je, da v zvezi z MRL za jabolka, hruške, žita, govedo (meso, maščobo, jetra in ledvice), ovce (meso, maščobo, jetra in ledvice) in koze (meso, maščobo, jetra in ledvice) nekatere informacije niso bile na voljo in da je bil potreben nadaljnji premislek odgovornih za obvladovanje tveganja.
For daminozide, the Authority submitted a reasoned opinion on the existing MRLs in accordance with Article 12(1) of Regulation (EC) No 396/2005.
Za daminozid je Agencija predložila obrazloženo mnenje glede obstoječih MRL v skladu s členom 12(1) Uredbe (ES) št. 396/2005.
All existing authorisations for plant protection products containing daminozide are restricted to non-edible crops.
Vse obstoječe registracije fitofarmacevtskih sredstev, ki vsebujejo daminozid so omejene na kmetijske rastline, ki niso namenjene za prehrano.
It is therefore appropriate to set the MRLs at the specific limit of determination.
Zato je primerno določiti MRL v višini specifične meje določitve.
For isoproturon, the Authority submitted a reasoned opinion on the existing MRLs in accordance with Article 12(2) of Regulation (EC) No 396/2005 in conjunction with Article 12(1) thereof [6].
Za izoproturon je Agencija predložila obrazloženo mnenje glede obstoječih MRL v skladu s členom 12(2) Uredbe (ES) št. 396/2005 v povezavi s členom 12(1) Uredbe [6].
It concluded that concerning the MRLs for chives, thymes, bovine animals (meat, fat, liver and kidney), sheep (meat, fat, liver and kidney) and goat (meat, fat, liver and kidney), some information was not available and that further consideration by risk managers was required.
Ugotovila je, da v zvezi z MRL za drobnjak, timijan, govedo (meso, maščobo, jetra in ledvice), ovce (meso, maščobo, jetra in ledvice) in koze (meso, maščobo, jetra in ledvice) nekatere informacije niso bile na voljo in da je bil potreben nadaljnji premislek odgovornih za obvladovanje tveganja.
For picoxystrobin, the Authority submitted a reasoned opinion on the existing MRLs in accordance with Article 12(2) of Regulation (EC) No 396/2005 in conjunction with Article 12(1) thereof [7].
Za pikoksistrobin je Agencija predložila obrazloženo mnenje glede obstoječih MRL v skladu s členom 12(2) Uredbe (ES) št. 396/2005 v povezavi s členom 12(1) Uredbe [7].
It recommended lowering the MRLs for bovine animals (meat, fat, liver and kidney), sheep (meat, fat, liver and kidney), goat (meat, fat, liver and kidney) and milk.
Priporočila je znižanje MRL za govedo (meso, maščobo, jetra in ledvice), ovce (meso, maščobo, jetra in ledvice), koze (meso, maščobo, jetra, ledvice) in mleko.
It recommended keeping the existing MRLs for rye and wheat and raising the MRLs for barley and oats.
Prav tako je priporočila, da se ohranijo obstoječe MRL za rž in pšenico ter zvišajo MRL za ječmen in oves.
It concluded that concerning the MRLs for rape seed some information was not available and that further consideration by risk managers was required.
Ugotovila je, da v zvezi z MRL za seme oljne ogrščice nekatere informacije niso bile na voljo in da je bil potreben nadaljnji premislek odgovornih za obvladovanje tveganja.
For pyrimethanil, the Authority submitted a reasoned opinion on the existing MRLs in accordance with Article 12(2) of Regulation (EC) No 396/2005 in conjunction with Article 12(1) thereof [8].
Za pirimetanil je Agencija predložila obrazloženo mnenje glede obstoječih MRL v skladu s členom 12(2) Uredbe (ES) št. 396/2005 v povezavi s členom 12(1) Uredbe [8].
It recommended lowering the MRLs for citrus fruits, plums, cucumbers, gherkins and courgettes.
Priporočila je znižanje MRL za agrume, slive, kumare, kumarice za vlaganje in bučke.
It recommended keeping the existing MRLs for some products and raising the MRLs for pome fruits, apricots, cherries, spring onions, leaves and sprouts of Brassica spp., herbs and beans (fresh, with pods).
Prav tako je priporočila ohranitev obstoječih MRL za nekatere proizvode in zvišanje MRL za pečkato sadje, marelice, češnje, spomladanske čebule, liste in poganjke Brassica spp., zelišča in fižol (presen, s stroki).
It concluded that concerning the MRLs for cereals, swine (meat, fat, liver and kidney), bovine animals (meat, fat, liver and kidney), sheep (meat, fat, liver and kidney), goat (meat, fat, liver and kidney) and milk, some information was not available and that further consideration by risk managers was required.
Ugotovila je, da v zvezi z MRL za žita, prašiče (meso, maščobo, jetra in ledvice), govedo (meso, maščobo, jetra in ledvice), ovce (meso, maščobo, jetra in ledvice), koze (meso, maščobo, jetra in ledvice) in mleko nekatere informacije niso bile na voljo in da je bil potreben nadaljnji premislek odgovornih za obvladovanje tveganja.
For trinexapac, the Authority submitted a reasoned opinion on the existing MRLs in accordance with Article 12(2) of Regulation (EC) No 396/2005 in conjunction with Article 12(1) thereof [9].
Za trineksapak je Agencija predložila obrazloženo mnenje glede obstoječih MRL v skladu s členom 12(2) Uredbe (ES) št. 396/2005 v povezavi s členom 12(1) Uredbe [9].
It recommended lowering the MRLs for swine (meat, fat and liver), bovine animals (meat, fat and liver), sheep (meat, fat and liver), goat (meat, fat and liver), poultry (meat, fat and liver), milk and eggs.
Priporočila je znižanje MRL za prašiče (meso, maščobo in jetra), govedo (meso, maščobo in jetra), ovce (meso, maščobo in jetra), koze (meso, maščobo in jetra), perutnino (meso, maščobo in jetra), mleko in jajca.
It recommended keeping the existing MRLs for rape seed, cereals and kidney from swine, bovine animals, sheep and goat.
Prav tako je priporočila ohranitev obstoječih MRL za seme oljne ogrščice, žita in ledvice prašičev, goved, ovac in koz.
It concluded that concerning the MRLs for dry beans and poppy seeds some information was not available and that further consideration by risk managers was required.
Ugotovila je, da v zvezi z MRL za suh fižol in makovo seme nekatere informacije niso bile na voljo in da je bil potreben nadaljnji premislek odgovornih za obvladovanje tveganja.
As regards products for which no relevant authorisations or import tolerances were reported at European Union level and no Codex MRL was available, the Authority concluded that further consideration by risk managers was required.
Kar zadeva proizvode, za katere se ni poročalo o ustreznih registracijah ali uvoznih tolerancah na ravni Evropske unije, in za katere ni bila na voljo nobena MRL iz Codex alimentarius, je Agencija ugotovila, da je bil potreben nadaljnji premislek odgovornih za obvladovanje tveganja.
In order to allow for the normal marketing, processing and consumption of products, this Regulation should provide for a transitional arrangement for products which have been lawfully produced before the modification of the MRLs and for which information shows that a high level of consumer protection is maintained.
Da bi se omogočilo normalno trgovanje s proizvodi ter njihova predelava in uživanje, bi morala ta uredba določiti prehodne ukrepe za proizvode, ki so bili zakonito proizvedeni pred spremembo MRL in za katere je iz informacij razvidno, da je ohranjena visoka raven varstva potrošnikov.
Regulation (EC) No 396/2005 as it stood before being amended by this Regulation shall continue to apply to products which were lawfully produced before 25 August 2014.
Različica Uredbe (ES) št. 396/2005 pred spremembami s to uredbo se še naprej uporablja za proizvode, ki so bili zakonito proizvedeni pred 25. avgusta 2014.
It shall, however, apply from 25 August 2014.
Uporablja pa se od 25. avgusta 2014.
Done at Brussels, 31 January 2014.
V Bruslju, 31. januarja 2014
European Food Safety Authority; Review of the existing maximum residue levels (MRLs) for acetamiprid, according to Article 12 of Regulation (EC) No 396/2005.
Evropska agencija za varnost hrane; Ocena obstoječih mejnih vrednosti ostankov (MRL) za acetamiprid v skladu s členom 12 Uredbe (ES) št. 396/2005.
EFSA Journal 2011;9(7):2328.
(Review of the existing maximum residue levels (MRLs) for acetamiprid, according to Article 12 of Regulation (EC) No 396/2005.) EFSA Journal 2011; 9(7):2328.
OJ L 151, 4.6.2013, p. 1.
UL L 151, 4.6.2013, str. 1.
European Food Safety Authority; Reasoned opinion on the review of the existing maximum residue levels (MRLs) for butralin, according to Article 12 of Regulation (EC) No 396/2005.
Evropska agencija za varnost hrane; Obrazloženo mnenje o oceni obstoječih mejnih vrednosti ostankov (MRL) za butralin v skladu s členom 12 Uredbe (ES) št. 396/2005.
EFSA Journal 2012;10(4):2651.
(Reasoned opinion on the review of the existing maximum residue levels (MRLs) for butralin, according to Article 12 of Regulation (EC) No 396/2005.) EFSA Journal 2012; 10(4):2651.
OJ L 285, 29.10.2008, p. 15.
UL L 285, 29.10.2008, str. 15.
European Food Safety Authority; Review of the existing maximum residue levels (MRLs) for isoproturon, according to Article 12 of Regulation (EC) No 396/2005.
Evropska agencija za varnost hrane; Ocena obstoječih mejnih vrednosti ostankov (MRL) za izoproturon v skladu s členom 12 Uredbe (ES) št. 396/2005.
EFSA Journal 2011;9(12):2453.
(Review of the existing maximum residue levels (MRLs) for isoproturon, according to Article 12 of Regulation (EC) No 396/2005.) EFSA Journal 2011; 9(12):2453.
European Food Safety Authority; Review of the existing maximum residue levels (MRLs) for picoxystrobin, according to Article 12 of Regulation (EC) No 396/2005.
Evropska agencija za varnost hrane; Ocena obstoječih mejnih vrednosti ostankov (MRL) za pikoksistrobin v skladu s členom 12 Uredbe (ES) št. 396/2005.
EFSA Journal 2011;9(12):2488.
(Review of the existing maximum residue levels (MRLs) for picoxystrobin, according to Article 12 of Regulation (EC) No 396/2005.) EFSA Journal 2011; 9(12):2488.
European Food Safety Authority; Review of the existing maximum residue levels (MRLs) for pyrimethanil, according to Article 12 of Regulation (EC) No 396/2005.
Evropska agencija za varnost hrane; Ocena obstoječih mejnih vrednosti ostankov (MRL) za pirimetanil v skladu s členom 12 Uredbe (ES) št. 396/2005.
EFSA Journal 2011;9(11):2454.
(Review of the existing maximum residue levels (MRLs) for pyrimethanil, according to Article 12 of Regulation (EC) No 396/2005.) EFSA Journal 2011; 9(11):2454.
European Food Safety Authority; Review of the existing maximum residue levels (MRLs) for trinexapac, according to Article 12 of Regulation (EC) No 396/2005.
Evropska agencija za varnost hrane; Ocena obstoječih mejnih vrednosti ostankov (MRL) za trineksapak v skladu s členom 12 Uredbe (ES) št. 396/2005.