natgillin/translations-raw huggingface dataset:
Audiovisual media (television and radio)
avdiovizualni mediji (televizija in radio),
Participation in trade fairs
udeležba na trgovinskih sejmih,
Other channels
druga sredstva.
Twelve to 36 months, giving priority to multiannual programmes that set clear objectives and a strategy for each phase and are organised by two or several Member States and implemented in at least two new markets.’
Od 12 do 36 mesecev, pri čemer imajo prednost večletni programi z jasno opredeljenimi cilji in strategijo za vsako fazo, ki jih organizirajo dve ali več držav članic in se izvajajo na najmanj dveh novih trgih.“
Part A. ‘LIST OF PRODUCTS WHICH MAY BE COVERED BY PROMOTIONAL MEASURES’ is amended as follows:
del A. „SEZNAM PROIZVODOV, KI SO LAHKO PREDMET PROMOCIJSKIH UKREPOV“ se spremeni:
the 11th indent is replaced by the following:
enajsta alinea se nadomesti z naslednjim:
Products covered by the schemes for protected designations of origin (PDO), protected geographical indications (PGI), or traditional specialities guaranteed (TSG) in accordance with Regulation (EU) No 1151/2012’
proizvodi, vključeni v sheme za zaščitene označbe porekla (ZOP), zaščitene geografske označbe (ZGO) ali zajamčene tradicionalne posebnosti (ZTP) v skladu z Uredbo (EU) št. 1151/2012“;
the following new indent is added:
doda se naslednja nova alinea:
Part B. ‘LIST OF THIRD COUNTRY MARKETS IN WHICH PROMOTIONAL MEASURES MAY BE CARRIED OUT’ is amended as follows:
Del B. „SEZNAM TRGOV TRETJIH DRŽAV, NA KATERIH SE LAHKO IZVAJAJO PROMOCIJSKI UKREPI“ se spremeni:
Section A. ‘Countries’ is amended as follows:
oddelek A „Države“ se spremeni:
the indents for South Africa and Croatia are deleted
alinei za Južno Afriko in Hrvaško se črtata,
the following new indents are added:
dodajo se naslednje nove alinee:
Albania
Albanija,
Armenia
Armenija,
Belarus
Belorusija,
Georgia
Gruzija,
Kazakhstan
Kazahstan,
Moldova
Moldavija,
Uzbekistan’
Uzbekistan“;
Section B. ‘Geographical areas’ is amended as follows:
oddelek B „Geografska območja“ se spremeni:
the indent for North Africa is deleted
alinea za Severno Afriko se črta,
Africa’
Afrika“.
Products covered by the schemes for protected designations of origin (PDO), protected geographical indications (PGI), traditional specialities guaranteed (TSG) or optional quality terms in accordance with Regulation (EU) No 1151/2012: EUR 3 million’
Proizvodi, vključeni v sheme za zaščitene označbe porekla (ZOP), zaščitene geografske označbe (ZGO), zajamčene tradicionalne posebnosti (ZTP) ali neobvezne navedbe kakovosti v skladu z Uredbo (EU) št. 1151/2012: 3 milijoni EUR“;
point 15 is deleted
točka 15 se črta;
the following point 16 is added:
doda se naslednja točka 16:
Sheep meat: p.m.’
Ovčje meso: pro memoria.“
OJ L 343, 14.12.2012, p. 1.’
UL L 343, 14.12.2012, str. 1.“;
Commission Regulation (EU) No 738/2013
Uredba Komisije (EU) št. 738/2013
amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of certain additives in seaweed based fish roe analogues
o spremembi Priloge II k Uredbi (ES) št. 1333/2008 Evropskega parlamenta in Sveta glede uporabe nekaterih aditivov v ribjim ikram podobnih proizvodih na osnovi morskih alg
That list may be amended in accordance with the common procedure referred to in Article 3(1) of Regulation (EC) No 1331/2008 of the European Parliament and of the Council of 16 December 2008 establishing a common authorisation procedure for food additives, food enzymes and food flavourings [2] either on the initiative of the Commission or following an application.
Navedeni seznam se lahko na pobudo Komisije ali na podlagi zahtevka spremeni v skladu s skupnim postopkom iz člena 3(1) Uredbe (ES) št. 1331/2008 Evropskega parlamenta in Sveta z dne 16. decembra 2008 o vzpostavitvi skupnega postopka odobritve za aditive za živila, encime za živila in arome za živila [2].
An application for the authorisation of the use of several additives in seaweed based fish product analogues was submitted on 1 February 2011 and has been made available to the Member States.
Zahtevek za odobritev uporabe več aditivov v ribjim ikram podobnih proizvodih na osnovi morskih alg je bil vložen 1. februarja 2011 in je dostopen državam članicam.
Seaweed based fish roe analogues have been developed from extracts of seaweed, amounting to about 85 % of the product.
Ribjim ikram podobni proizvodi na osnovi morskih alg so bili izdelani iz izvlečkov morskih alg, ki predstavljajo približno 85 % proizvoda.
Additional ingredients are water, spices and authorised additives.
Dodatne sestavine so voda, začimbe in dovoljeni aditivi.
Seaweed based fish roe analogues belong to the food category 04.2.4.1 ‘Fruit and vegetable preparations excluding compote’ according to Part D of the Union List of food additives of the Annex II to Regulation (EC) No 1333/2008.
Ribjim ikram podobni proizvodi na osnovi morskih alg spadajo v kategorijo živil 04.2.4.1 „Pripravki iz sadja in zelenjave, razen kompota“ iz dela D seznama Unije aditivov za živila iz Priloge II k Uredbi (ES) št. 1333/2008.
As these products are not visually appealing, the use of certain food colours are needed.
Ker so ti proizvodi na videz neprivlačni, je potrebna uporaba določenih barvil za živila.
The use of sweeteners is needed to adjust the taste, to mask bitterness and at the same time to avoid that the use of sugars would limit the microbiological stability and the shelf-life of these products.
Uporaba sladil je potrebna za uravnavanje okusa in prikrivanje grenkosti, hkrati pa se tako izognemo uporabi sladkorja, ki bi omejil mikrobiološko stabilnost in rok trajanja teh proizvodov.
Additionally requested additives are needed as stabilisers and antioxidants.
Dodatno zahtevani aditivi so potrebni kot stabilizatorji in antioksidanti.
The seaweed based fish analogues are primarily intended to be used as garniture or for ornamentation purposes on dishes, as an alternative to fish roe.
Ribjim ikrami podobni proizvodi iz morskih alg so namenjeni predvsem kot okras ali za dekoriranje jedi kot nadomestek ribjih iker.
The additional exposure due to the use of these additives would therefore be negligible compared to their use in other foodstuffs and is not liable to have an effect on human health.
Dodatna izpostavljenost zaradi uporabe teh aditivov bi bila torej zanemarljiva v primerjavi z njihovo uporabo v drugih živilih in ni verjetno, da bi imela učinek na zdravje ljudi.
It is therefore appropriate to authorise the use of certain colours, sweeteners, antioxidants and stabilisers in fish roe analogues.
Zato je primerno, da se odobri uporaba nekaterih barvil, sladil, antioksidantov in stabilizatorjev v ribjim ikram podobnih proizvodih.
Pursuant to Article 3(2) of Regulation (EC) No 1331/2008, the Commission has to seek the opinion of the European Food Safety Authority in order to update the Union list of food additives set out in Annex II to Regulation (EC) No 1333/2008, except where the update in question is not liable to have an effect on human health.
V skladu s členom 3(2) Uredbe (ES) št. 1331/2008 se mora Komisija za posodobitev seznama Unije aditivov za živila iz Priloge II k Uredbi (ES) št. 1333/2008 posvetovati z Evropsko agencijo za varnost hrane, razen če zadevna posodobitev ne vpliva na zdravje ljudi.
Since the authorisation of use of Curcumin (E 100), Riboflavins (E 101), Cochineal, Carminic acid, Carmines (E 120), Copper complexes of chlorophylls and chlorophyllins (E 141), Plain caramels (E 150a), Vegetable carbon (E 153), Carotenes (E 160a), Paprika extract, capsanthin, capsorubin (E 160c), Beta-apo-8’-carotenal (C 30) (E 160e), Beetroot Red, betanin (E 162), Anthocyanins (E 163), Titanium dioxide (E 171), Iron oxides and hydroxides (E 172), Extracts of rosemary (E 392), Phosphoric acid – phosphates – di-, tri- and polyphosphates (E 338 - 452) and Saccharin and its Na, K and Ca salts (E 954) in seaweed based fish roe analogues constitutes an update of that list which is not liable to have an effect on human health, it is not necessary to seek the opinion of the European Food Safety Authority.
Ker odobritev uporabe kurkumina (E 100), riboflavinov (E 101), košenilje, karminske kisline, karminov (E 120), bakrovih kompleksov klorofilov in klorofilinov (E 141), karamela (E 150a), rastlinskega oglja (E 153), karotenov (E 160a), izvlečka paprike, kapsantina, kapsorubina (E 160c), beta-apo-8′-karotenala (C 30) (E 160e), betalaina, betanina (E 162), antocianinov (E 163), titanovega dioksida (E 171), železovih oksidov in hidroksidov (E 172), izvlečkov rožmarina (E 392), fosforjeve (V) kisline – fosfatov – di-, tri- in polifosfatov (E 338–452) in saharina ter njegovih natrijevih, kalijevih in kalcijevih soli (E 954) v ribjim ikram podobnih proizvodih na osnovi morskih alg pomeni posodobitev navedenega seznama, ki ne bo imela učinka na zdravje ljudi, Evropske agencije za varnost hrane ni treba zaprositi za mnenje.
In Part E of Annex II to Regulation (EC) No 1333/2008, food category 04.2.4.1 ‘Fruit and vegetable preparations excluding compote’, is amended as follows:
V delu E Priloge II k Uredbi (ES) št. 1333/2008 se kategorija 04.2.4.1 „Pripravki iz sadja in zelenjave, razen kompota“ spremeni:
The following entries are inserted in numerical order:
po številčnem vrstnem redu se vstavijo naslednji vnosi:
Only seaweed based fish roe analogues
samo ribjim ikram podobni proizvodi na osnovi morskih alg
Plain caramels
karamel
Beta-apo-8’-carotenal (C 30)
beta-apo-8’-karotenal (C 30)
Phosphoric acid – phosphates – di-, tri- and polyphosphates
fosforjeva (V) kislina – fosfati – di-, tri- in polifosfati
Only seaweed based fish roe analogues’
samo ribjim ikram podobni proizvodi na osnovi morskih alg“
The following footnote is inserted after footnote 34:
za opombo 34 se vstavi naslednja opomba:
As the sum of carnosol and carnosic acid’
Kot vsota karnozola in karnozolne kisline.“
Commission Implementing Regulation (EU) No 740/2013
Izvedbena uredba Komisije (EU) št. 740/2013
on the derogations from the rules of origin laid down in Annex II to the Trade Agreement between the European Union and its Member States, of the one part, and Colombia and Peru, of the other part, that apply within quotas for certain products from Colombia
o odstopanju od pravil o poreklu iz Priloge II k trgovinskemu sporazumu med Evropsko unijo in njenimi državami članicami na eni strani ter Kolumbijo in Perujem na drugi strani, ki se uporabljajo v okviru kvot za nekatere izdelke iz Kolumbije
Having regard to Council Decision 2012/735/EU of 31 May 2012 on the signing, on behalf of the Union, and provisional application of the Trade Agreement between the European Union and its Member States, of the one part, and Colombia and Peru, of the other part [1], and in particular Article 6 thereof,
ob upoštevanju Sklepa Sveta št. 2012/735/EU z dne 31. maja 2012 o podpisu v imenu Unije in začasni uporabi trgovinskega sporazuma med Evropsko unijo in njenimi državami članicami na eni strani ter Kolumbijo in Perujem na drugi strani [1] ter zlasti člena 6 Sklepa,
By Decision 2012/735/EU, the Council authorised the signature, on behalf of the Union, of the Trade Agreement between the European Union and its Member States, of the one part, and Colombia and Peru, of the other part (‘the Agreement’).
S Sklepom št. 2012/735/EU je Svet odobril podpis, v imenu Unije, trgovinskega sporazuma med Evropsko unijo in njenimi državami članicami na eni strani ter Kolumbijo in Perujem na drugi strani (v nadaljnjem besedilu: Sporazum).
Pursuant to Decision 2012/735/EU, the Agreement is to be applied on a provisional basis, pending the completion of the procedures for its conclusion.
V skladu s Sklepom 2012/735/EU se Sporazum uporablja začasno do zaključka postopkov za njegovo sklenitev.
The Agreement applies on a provisional basis from 1 August 2013.
Sporazum se začasno uporablja od 1. avgusta 2013.
Annex II to the Agreement concerns the definition of the concept of ‘originating products’ and methods of administrative cooperation.
Priloga II k Sporazumu se nanaša na opredelitev pojma „izdelki s poreklom“ in načine upravnega sodelovanja.
For a number of products, Appendix 2A to that Annex provides for derogations from the rules of origin set out in that Annex in the framework of annual quotas.
Dodatek 2A k tej prilogi za nekatere proizvode določa odstopanja od pravil o poreklu, določenih v navedeni prilogi, v okviru letnih kvot.
It is therefore necessary to lay down the conditions for the application of those derogations for imports from Colombia.
Zato je treba določiti pogoje za uporabo teh odstopanj za uvoz iz Kolumbije.
The quotas set out in Appendix 2A to Annex II should be managed by the Commission on a first-come, first-served basis in accordance with Commission Regulation (EEC) No 2454/93 of 2 July 1993 laying down provisions for the implementation of Council Regulation (EEC) No 2913/92 establishing the Community Customs Code [2].
Kvote, določene v Dodatku 2A Priloge II, bi morala Komisija upravljati po načelu „prvi prispe, prvi dobi“ v skladu z Uredbo Komisije (EGS) št. 2454/93 z dne 2. julija 1993 o določbah za izvajanje Uredbe Sveta (EGS) št. 2913/92 o carinskem zakoniku Skupnosti [2].
Entitlement to benefit from the tariff concessions should be subject to the presentation of the relevant proof of origin to the customs authorities, as provided for in the Agreement.
Za pravico do uveljavljanja tarifnih koncesij bi bilo treba carinskim organom predložiti ustrezna dokazila o poreklu, kakor je določeno v Sporazumu.
Since the Agreement takes effect on 1 August 2013, this Regulation should apply from the same date.
Ker Sporazum začne veljati 1. avgusta 2013, bi se morala ta uredba uporabljati od istega dne.
The rules of origin set out in Appendix 2A to Annex II to the Trade Agreement between the European Union and its Member States, of the one part, and Columbia and Peru, of the other part (hereinafter referred to as ‘the Agreement’), shall apply within the quotas set out in the Annex to this Regulation.
Pravila o poreklu iz Dodatka 2A Priloge II k trgovinskem sporazumu med Evropsko unijo in njenimi državami članicami na eni strani ter Kolumbijo in Perujem na drugi strani (v nadaljnjem besedilu: Sporazum) se uporablja v okviru kvot, določenih v Prilogi k tej uredbi.
To benefit from the derogation set out in Article 1, the products listed in the Annex shall be accompanied by a proof of origin as set out in Annex II to the Agreement.
Za uveljavljanje odstopanja iz člena 1 se mora proizvodom iz Priloge priložiti dokazilo o poreklu, kakor je določeno v Prilogi II k Sporazumu.
The quotas listed in the Annex shall be managed by the Commission in accordance with the provisions of Articles 308a to 308c of Regulation (EEC) No 2454/93.
Kvote iz Priloge upravlja Komisija v skladu z določbami iz členov 308(a) do 308(c) Uredbe (EGS) št. 2454/93.
Notwithstanding the rules for the interpretation of the Combined Nomenclature, the wording of the description of the products is to be considered as having no more than an indicative value, the scope of the preferential scheme being determined, within the context of this Annex, by CN codes as they exist at the time of adoption of this Regulation.
Ne glede na pravila za razlago kombinirane nomenklature se šteje, da ima besedilo poimenovanja teh proizvodov zgolj okvirno vrednost, obseg uporabe preferencialne sheme pa je v okviru te priloge določen z oznakami KN, kot obstajajo v času sprejetja te uredbe.
(in tonnes net weight if not otherwise specified)
(v tonah neto mase, če ni določeno drugače)
Other plates, sheets, film, foil and strip, of plastics, non-cellular and not-reinforced, laminated, supported or similarly combined with other materials
Druge plošče, listi, filmi, folije in trakovi iz plastičnih mas, ki nimajo celičaste strukture in so neojačani, nelaminirani, brez podloge ali ki niso kombinirani z drugimi materiali
From 1 August to 31 July
Od 1. avgusta do 31. julija
Women’s or girl’s briefs and panties, knitted or crocheted, of man-made fibres
Ženske ali dekliške spodnjice brez hlačnic in spodnje hlače, pletene ali kvačkane, iz umetnih ali sintetičnih vlaken
Men’s or boy’s swimwear, knitted or crocheted, of synthetic fibres
Moške ali deške kopalke, pletene ali kvačkane iz sintetičnih vlaken
Woman’s or girl’s swimwear, knitted or crocheted, of synthetic fibres
Ženske ali dekliške kopalke, pletene ali kvačkane iz sintetičnih vlaken
Graduated compression hosiery (for example, stockings for varicose veins), knitted or crocheted
Hlačne nogavice, nogavice in dokolenke z označeno stopnjo kompresije (npr. nogavice za krčne žile), pletene ali kvačkane
Other women’s full-length or knee-length hosiery, measuring per single yarn less than 67 decitex, knitted or crocheted
Druge ženske dolge nogavice ali dokolenke, številke enojne preje manj kot 67 deciteksov, pletene ali kvačkane
Other, of synthetic fibres, knitted or crocheted
Drugo, iz sintetičnih vlaken, pleteno ali kvačkano
20000 items
20000 izdelkov
Commission Regulation (EU) No 739/2013
Uredba Komisije (EU) št. 739/2013
amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of Stigmasterol-rich plant sterols as a stabiliser in ready-to-freeze alcoholic cocktails, and the Annex to Commission Regulation (EU) No 231/2012 as regards specifications for Stigmasterol-rich plant sterols food additive
o spremembi Priloge II k Uredbi (ES) št. 1333/2008 Evropskega parlamenta in Sveta glede uporabe rastlinskih sterolov, bogatih s stigmasterolom, kot stabilizatorja v alkoholnih koktajlih, pripravljenih za zamrzovanje, in Priloge k Uredbi Komisije (EU) št. 231/2012 glede specifikacij za aditiv za živila rastlinski steroli, bogati s stigmasterolom
Having regard to Regulation (EC) No 1333/2008 of the European Parliament and of the Council of 16 December 2008 on food additives [1], and in particular Article 10(3) and Article 14 thereof,
ob upoštevanju Uredbe (ES) št. 1333/2008 Evropskega parlamenta in Sveta z dne 16. decembra 2008 o aditivih za živila [1], ter zlasti člena 10(3) in člena 14 Uredbe,
Having regard to Regulation (EC) No 1331/2008 of the European Parliament and of the Council of 16 December 2008 establishing a common authorisation procedure for food additives, food enzymes and food flavourings [2], and in particular Article 7(5) thereof,
ob upoštevanju Uredbe (ES) št. 1331/2008 Evropskega parlamenta in Sveta z dne 16. decembra 2008 o vzpostavitvi skupnega postopka odobritve za aditive za živila, encime za živila in arome za živila [2], ter zlasti člena 7(5) Uredbe,
Commission Regulation (EU) No 231/2012 [3] lays down specifications for food additives listed in Annex II to Regulation (EC) No 1333/2008.
Uredba Komisije (EU) št. 231/2012 [3] določa specifikacije za aditive za živila iz Priloge II k Uredbi (ES) št. 1333/2008.
Those lists may be updated in accordance with the common procedure referred to in Article 3(1) of Regulation (EC) No 1331/2008, either on the initiative of the Commission or following an application.
Navedeni seznami se lahko na pobudo Komisije ali na podlagi zahtevka posodobijo v skladu s skupnim postopkom iz člena 3(1) Uredbe (ES) št. 1331/2008.
An application for the authorisation of use of Stigmasterol-rich plant sterols as a stabiliser in ready-to-freeze alcoholic cocktails was submitted on 11 February 2011 and was made available to the Member States.
Zahtevek za dovoljenje za uporabo rastlinskih sterolov, bogatih s stigmasterolom, kot stabilizatorja v alkoholnih koktajlih, pripravljenih za zamrzovanje, je bil predložen 11. februarja 2011 in dan na voljo državam članicam.
There is a technological need for the use of Stigmasterol-rich plant sterols as a stabiliser, ice nucleating agent, to generate and maintain the presence of ice dispersions within a range of ready-to-freeze alcoholic cocktails.
Obstaja tehnološka potreba po uporabi rastlinskih sterolov, bogatih s stigmasterolom, kot stabilizatorja, nukleacijskega reagenta za led, s pomočjo katerega se ustvarja in ohranja prisotnost disperzij ledu v alkoholnih koktajlih, pripravljenih za zamrzovanje.
These products are designed to be purchased by the consumer in liquid form and placed in domestic freezers to produce a semi-frozen beverage.
Te proizvode naj bi potrošnik kupil v tekoči obliki in jih dal v domači zamrzovalnik, s čimer bi dobil napol zamrznjeno pijačo.
Stigmasterol-rich plant sterols when added to the cocktails as an ice-nucleating agent (stabiliser) ensure that the cocktails will freeze and produce a satisfactory semi-frozen beverage in the consumer’s freezer.
Kadar se rastlinski steroli, bogati s stigmasterolom, dodajo koktajlom kot nukleacijski reagent za led (stabilizator), zagotovijo, da se bodo koktajli zamrznili in bo v zamrzovalniku potrošnika nastala zadovoljiva napol zamrznjena pijača.
Without the use of stigmasterol-rich plant sterols, supercooling of the beverage can occur and ice formation cannot be guaranteed resulting in product failure.
Brez uporabe rastlinskih sterolov, bogatih s stigmasterolom, lahko pride do podhladitve pijače in tvorjenja ledu ni mogoče zagotoviti, zato proizvod ni uspešen.
Pursuant to Article 3(2) of Regulation (EC) No 1331/2008, the Commission is to seek the opinion of the European Food Safety Authority in order to update the Union list of food additives set out in Annex II to Regulation (EC) No 1333/2008.
V skladu s členom 3(2) Uredbe (ES) št. 1331/2008 se mora Komisija za posodobitev seznama Unije aditivov za živila iz Priloge II k Uredbi (ES) št. 1333/2008 posvetovati z Evropsko agencijo za varnost hrane.
The European Food Safety Authority evaluated the safety of Stigmasterol-rich plant sterols when used as a food additive in ready-to-freeze alcoholic cocktails and expressed its opinion on 14 May 2012 [4].
Evropska agencija za varnost hrane je ocenila varnost rastlinskih sterolov, bogatih s stigmasterolom, kadar se uporabljajo kot aditiv za živila v alkoholnih koktajlih, pripravljenih za zamrzovanje, in izrazila svoje mnenje 14. maja 2012 [4].
It considered that the toxicological data available for stigmasterol-rich plant sterols are insufficient to establish an acceptable daily intake.
Menila je, da so razpoložljivi toksikološki podatki za rastlinske sterole, bogate s stigmasterolom, nezadostni za določitev sprejemljivega dnevnega vnosa.
However, based on the available data, it concluded that the proposed use and use levels of stigmasterol-rich plant sterols as a stabiliser in ready-to-freeze alcoholic cocktails are not of a safety concern.
Vendar je na podlagi razpoložljivih podatkov ugotovila, da predlagani uporaba in stopnja uporabe rastlinskih sterolov, bogatih s stigmasterolom, kot stabilizatorja v alkoholnih koktajlih, pripravljenih za zamrzovanje, nista varnostno vprašljivi.
Furthermore, the Authority considers that the average daily intake, taking into account the estimated exposure to plant sterols from all sources (i.e. from new applications, from natural sources and added as novel food ingredient) will not exceed 3 g/day.
Poleg tega Agencija meni, da povprečni dnevni vnos ob upoštevanju ocene izpostavljenosti rastlinskim sterolom iz vseh virov (tj. iz novih uporab, naravnih virov in dodanih kot nova sestavina živil) ne bo presegel 3 g/dan.
Therefore, it is appropriate to authorise the use of Stigmasterol-rich plant sterols as a stabiliser in ready-to-freeze alcoholic cocktails and to assign E 499 as an E-number to that food additive.
Zato je primerno dovoliti uporabo rastlinskih sterolov, bogatih s stigmasterolom, kot stabilizatorja v alkoholnih koktajlih, pripravljenih za zamrzovanje, in navedenemu aditivu za živila dodeliti številko E 499.
Phytosterols, phytostanols and their esters have been previously evaluated by several scientific authorities, including the Scientific Committee for Food, the Joint FAO/WHO Expert Committee on Food Additives and the European Food Safety Authority and are approved for use in various foods within the Union at levels of intake of up to 3 g/day.
Fitosterole, fitostanole in njihove estre so predhodno ocenili številni znanstveni organi, vključno z Znanstvenim odborom za hrano, Skupnim strokovnim odborom FAO/WHO za aditive za živila in Evropsko agencijo za varnost hrane, ter so odobreni za uporabo v številnih živilih v Uniji na ravni vnosa do 3 g/dan.