natgillin/translations-raw huggingface dataset:
EFSA scientific reports available online: http://www.efsa.europa.eu:Reasoned opinion on the modification of the existing MRL for 8-hydroxyquinoline in tomatoes.
Znanstvena poročila EFSA na voljo na spletu: http://www.efsa.europa.eu:Obrazloženo mnenje o spremembi obstoječih MRL za 8-hidroksikinolin v jabolkih.
EFSA Journal 2013;11(5):3224 [20 pp.]. doi:10.2903/j.efsa.2013.3224.Reasoned opinion on the modification of the existing MRLs for cyproconazole in mustard seed and gold of pleasure.
(Reasoned opinion on the modification of the existing MRL for 8-hydroxyquinoline in tomatoes.) EFSA Journal 2013;11(5):3224 [20 str.]. doi:10.2903/j.efsa.2013.3224.Obrazloženo mnenje o spremembi obstoječih MRL za ciprokonazol v gorčičnem semenu in navadnem ričku.
EFSA Journal 2013;11(4):3194 [26 pp.]. doi:10.2903/j.efsa.2013.3194.Reasoned opinion on the modification of the existing MRLs for cyprodinil in radishes and cucurbits inedible peel.
(Reasoned opinion on the modification of the existing MRLs for cyproconazole in mustard seed and gold of pleasure.) EFSA Journal 2013;11(4):3194 [26 str.]. doi:10.2903/j.efsa.2013.3194.Obrazloženo mnenje o spremembi obstoječih MRL za ciprodinil v redkvi in bučnicah z neužitno lupino.
EFSA Journal 2013;11(4):3184 [24 pp.]. doi:10.2903/j.efsa.2013.3184.Reasoned opinion on the modification of the existing MRLs for pendimethalin in various crops.
(Reasoned opinion on the modification of the existing MRLs for cyprodinil in radishes and cucurbits inedible peel.) EFSA Journal 2013;11(4):3184 [24 str.]. doi:10.2903/j.efsa.2013.3184.Obrazloženo mnenje o spremembi obstoječih MRL za pendimetalin v različnih pridelkih.
In Annex II, the columns for pendimethalin and trifloxystrobin are replaced by the following:
V Prilogi II se stolpca za pendimetalin in trifloksistrobin nadomestita z naslednjim:
Trifloxystrobin- code 1000000: the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- 2-[1-(3-trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl-acetic acid (CGA 321113)’
Trifloksistrobina - oznaka 1000000: Vsota trifloksistrobina in njegovega metabolita (E, E)-metoksiimino- 2-[1-(3-trifluorometil-fenil)-etilidenamino-oksimetil]-fenil-ocetne kisline (CGA 321113).“
FRUIT FRESH OR FROZEN NUTS
SVEŽE ALI ZAMRZNJENO SADJE LUPINARJI
Lemons (Citron, lemon, Buddha’s hand (Citrus medica var. sarcodactylis))
Limone (Citrona, limona, Budova roka (Citrus medica var. sarcodactylis))
Mandarins (Clementine, tangerine, mineola and other hybrids tangor (Citrus reticulata x sinensis))
Mandarine (Klementine, tangerine, mineole in drugi hibridi, tangor (Citrus reticulata x sinensis))
Cherries (Sweet cherries, sour cherries)
Češnje (Češnje, višnje)
Plums (Damson, greengage, mirabelle, sloe, red date/Chinese date/Chinese jujube (Ziziphus zizyphus))
Slive (Cibora, ringlo, mirabela, plodovi črnega trna, žižola/ kitajski datelj/navadni čičmak (Ziziphus ziziphus))
Dewberries (Loganberries, tayberries, boysenberries, cloudberries and other Rubus hybrids)
Ostrožnice (Loganova robida, Tayeva robida, Boysenova robida, barjanska robida in drugi križanci iz rodu Rubus)
Raspberries (Wineberries, arctic bramble/raspberry, (Rubus arcticus), nectar raspberries (Rubus arcticus x Rubus idaeus))
Maline (Japonska malina, arktična malina (Rubus arcticus), robida križanec arktične maline in rdečeščetinave (Rubus arcticus x Rubus idaeus))
Cranberries (Cowberries/red bilberries (V. vitis-idaea))
Ameriške brusnice (Evropska brusnica (V. vitis-idaea))
Gooseberries (Including hybrids with other Ribes species)
Kosmulje (Vključno s hibridi z drugimi vrstami iz rodu Ribes)
Mulberries (Arbutus berry)
Murva (Navadna jagodičnica)
Elderberries (Black chokeberry/appleberry, mountain ash, buckthorn/sea sallowthorn, hawthorn, serviceberries, and other treeberries)
Bezgove jagode (Aronija (Aronia melanocarpa), jerebika, krhlika, (navadni rakitovec), glog, šmarna hrušica in drugo jagodičevje)
Jambolan (java plum) (Java apple/water apple, pomerac, rose apple, Brazilean cherry, Surinam cherry/grumichama (Eugenia uniflora))
Jambolan (javanska sliva) (Javansko jabolko (Syzygium javanicum Miq.) (water apple), malajsko jabolko (Syzygium Malaccense), rose apple (Syzygium jambos), brazilska češnja (Eugenia brasiliensis), surinamska češnja (Eugenia uniflora))
Lychee (Litchi) (Pulasan, rambutan/hairy litchi, longan, mangosteen, langsat, salak)
Liči (Pulsan (Nephelium mutabile), rambutan, mangostin, longan (Dimocarpus longan), salak (kažji sadež))
Star apple
Zvezdasto jabolko
American persimmon (Virginia kaki) (Black sapote, white sapote, green sapote, canistel/yellow sapote, mammey sapote)
Persimon (Virginijski kaki) (Črni sapotovec, beli sapotovec, zeleni sapotovec, rumeni sapotovec (Pouteria campechiana) in Pouteria sapota)
Cherimoya (Custard apple, sugar apple/sweetsop, ilama (Annona diversifolia) and other medium sized Annonaceae fruits)
Cherimoya (Annona reticulata L., Annona squamosa, Annona daversifolia in druge vrste iz rodu Annonaceae s srednje velikimi plodovi)
Guava (Red pitaya/dragon fruit (Hylocereus undatus))
Guava (Rdeča pitaja ali zmajev sadež (Hylocereus undatus))
Cassava (Dasheen, eddoe/Japanese taro, tannia)
Kasava (manioka) (Kolokazija (Clocasia esculenta), karibsko zelje (Xanthosoma sagittifolium))
Yams (Potato bean/yam bean, Mexican yam bean)
Jam (Jicama (yam bean), mehiški yam bean)
Horseradish (Angelica roots, lovage roots, gentiana roots)
Hren (Korenine angelike, korenine luštrka, encijanove korenine)
Jerusalem artichokes (Crosne)
Topinambur (Sieboldov čišljak (Stachys sieboldii))
Salsify (Scorzonera, Spanish salsify/Spanish oysterplant, edible burdock)
Beli koren (Kozja brada, črni koren, navadni repinec)
Onions (Other bulb onions, silverskin onions)
Čebula (Druga čebula srebrnjak)
Spring onions and welsh onions (Other green onions and similar varieties)
Spomladanska čebula in zimski luk (Druge vrste čebule, pri katerih se uporablja zeleni del, in podobne varietete)
Tomatoes (Cherry tomatoes, Physalis spp., gojiberry, wolfberry (Lycium barbarum and L. chinense), tree tomato)
Paradižnik (Paradižnik češnjevec, volčje jabolko, plod navadne kustovnice (Lycium barbarum in L. chinense), drevesni paradižnik)
Peppers (Chilli peppers)
Paprike (Feferoni)
Aubergines (egg plants) (Pepino, antroewa/white eggplant (S. macrocarpon))
Jajčevec (Pepino – črnikasti razhudnik (Solanum muricatum), afriški jajčevec (S. macrocarpon))
Courgettes (Summer squash, marrow (patisson), lauki (Lagenaria siceraria), chayote, sopropo/bitter melon, snake gourd, angled luffa/teroi)
Bučke (Patisonke, cukini, vodnjača (Lagenaria siceraria), čajota, momordika/grenka melona, kačasta buča, rebrasta lufa)
Pumpkins (Winter squash, marrow (late variety))
Orjaška buča (Buča (pozna varieteta))
Sweet corn (Baby corn)
Sladka koruza (Mlada koruza v storžu)
Broccoli (Calabrese, Broccoli raab, Chinese broccoli)
Brokoli (Kalabrijski brokoli, brokoli raab, kitajski brokoli)
Head cabbage (Pointed head cabbage, red cabbage, savoy cabbage, white cabbage)
Glavnato zelje (Koničasto zelje, rdeče zelje, glavnati ohrovt, belo zelje)
Chinese cabbage (Indian or Chinese) mustard, pak choi, Chinese flat cabbage/ai goo choi, choi sum, Peking cabbage/pe-tsai
Kitajski kapus (Sarepatska ogrščica, pak choi, listnati kitajski kapus, parakitajski kapus (ai goo choi), choi sum, pekinško zelje (pe-tsai))
Kale (Borecole/curly kale, collards, Portuguese Kale, Portuguese cabbage, cow cabbage)
Listni ohrovt (Kodrolistni ohrovt, portugalski listni ohrovt, portugalsko zelje, krmni ohrovt)
Lamb’s lettuce (Italian corn salad)
Motovilec (Volnatoplodni motovilec)
Scarole (broad-leaf endive) (Wild chicory, red-leaved chicory, radicchio, curly leaf endive, sugar loaf (C. endivia var. crispum/C. intybus var. foliosum), dandelion greens)
Endivija (eskarijolka) (Cikorija, rdeči radič, kodrolistna endivija, sladkorni radič (C. endivia var. crispum/C. intybus var. foliosum), regratovi listi)
Cress (Mung bean sprouts, alfalfa sprouts)
Kreša (Kalčki fižola mung (zelena soja) in kalčki lucerne)
Rocket, Rucola (Wild rocket (Diplotaxis spp.))
Rukvica, rukola (Divja rukvica (Diplotaxis spp.))
Leaves and sprouts of Brassica spp, including turnip greens (Mizuna, leaves of peas and radish and other babyleaf crops, including brassica crops (crops harvested up to 8 true leaf stage), kohlrabi leaves)
Listi in poganjki Brassica spp., vključno z lističi repe (Mizuna, listi graha in redkve ter ostali plodovi z mladimi listi, vključno s plodovi brassica (plodovi se pobirajo do faze osmega pravega lista), listi kolerabice )
Spinach (New Zealand spinach, amaranthus spinach (pak-khom, tampara), tajer leaves, bitterblad/bitawiri)
Špinača (Novozelandska špinača, vitkocvetni ščir (pak-khom, tampara), listi karibskega zelja, bitterblad/bitawiri)
Purslane (Winter purslane/miner’s lettuce, garden purslane, common purslane, sorrel, glassworth, agretti (Salsola soda))
Portulak (Kubanska špinača (Claytonia perfoliata), vrtni tolščak, tolščak, navadna kislica, osočnik, vrtna kreša (Salsola soda))
Vine leaves (grape leaves) (Malabar nightshade, banana leaves, climbing wattle (Acacia pennata))
Trni listi (Cejlonska špinača, listi bananovca (Acacia pennata))
Water cress (Morning glory/Chinese convolvulus/water convolvulus/water spinach/kangkung (Ipomea aquatica), water clover, water mimosa)
Vodna kreša (Vodna špinača/kangkung (Ipomea aquatica), vodna detelja (Marsilea crenata), vodna mimoza (Neptunia oleracea))
Celery leaves (Fennel leaves, coriander leaves, dill leaves, caraway leaves, lovage, angelica, sweet cisely and other Apiacea leaves, culantro/stinking/long coriander/stink weed (Eryngium foetidum))
Listi zelene (Listi janeža, koriandra, kopra, kumine, luštrka, angelike, navadnega osočnika in drugih rastlin iz družine Apiacea, nepravi koriander (Eryngium foetidum))
Parsley (leaves of root parsley)
Peteršilj (Listi korenastega peteršilja)
Sage (Winter savory, summer savory, Borago officinalis leaves)
Žajbelj (Zimski in vrtni šatraj, listi boreča (Borago officinalis))
Basil (Balm leaves, mint, peppermint, holy basil, sweet basil, hairy basil, edible flowers (marigold flower and others), pennywort, wild betel leaf, curry leaves)
Bazilika (Listi melise, meta, poprova meta, indijska bazilika, sladka bazilika, dlakava bazilika, užitni cvetovi (cvetovi ognjiča in drugi), vodni popnjak, listi kadoka (Piper sarmentosum), curryjevi listi)
Bay leaves (laurel) (Lemon grass)
Lovorovi listi (lovor) (Limonska trava)
Beans (with pods) (Green bean/French beans/snap beans, scarlet runner bean, slicing bean, yard long beans, guar beans, soya beans)
Fižol (s stroki) (Navadni fižol (nizek fižol), laški fižol, stročji fižol, asparagus fižol, guar, soja)
Beans (without pods) (Broad beans, flageolets, jack bean, lima bean, cowpea)
Fižol v zrnju (brez strokov) (Bob, Canavalia ensiformis, limski fižol, vigna (Vigna unguiculata L. Walp.))
Peas (with pods) (Mangetout/sugar peas/snow peas)
Grah (s stroki) (Sladkorni grah)
Cardoons (Borago officinalis stems)
Kardij (Stebla boreča (Borago officinalis))
Globe artichokes (Banana flower)
Artičoke (Cvet bananovca)
Cultivated fungi (Common mushroom, oyster mushroom, shiitake, fungus mycelium (vegetative parts))
Gojene (Dvotrosni kukmak, bukov ostrigar, šitake, micelj gob (vegetativni deli))
Wild fungi (Chanterelle, truffle, morel, cep)
Gozdne (Navadna lisička, poletna gomoljka, mavrah, užitni gobani)
Pumpkin seeds (Other seeds of Cucurbitaceae)
Bučno seme (Drugo seme bučnic)
Borage (Purple viper’s bugloss/Canary flower (Echium plantagineum), Corn Gromwell (Buglossoides arvensis))
Boreč (Trpotčasti gadovec (Echium plantagineum) njivsko ptičje seme (Buglossoides arvensis))
Millet (Foxtail millet, teff, finger millet, pearl millet)
Proso (Italijansko proso, tef, indijska prosenka, sivozeleni muhvič)
Rice (Indian/wild rice (Zizania aquatica))
Riž (Divji riž (Zizania aquatica))
Others (Canary grass seeds (Phalaris canariensis))
Drugo (Semena kanarske pisane trave (Phalaris canariensis))
Herbal infusions (dried)
Zelišči čaji (sušeni)
Cocoabeans (fermented or dried)
Kakavova zrna (fermentirana ali sušena)
HOPS (dried)
HMELJ (sušen)
Pepper, black, green and white (Long pepper, pink pepper)
Poper (črni, zeleni in beli) (Dolgi poper, rdeči plodovi nepravega poprovca)
Other farm animals (Rabbit, kangaroo, deer)
Druge rejne živali (Kunci, kenguruji, jelenjad in srnjad)
Honey (Royal jelly, pollen, honey comb with honey (comb honey))
Med (Matični mleček, cvetni prah, satje z medom)
Other terrestrial animal products (Wild game)
Drugi proizvodi iz kopenskih živali (Divjačina)
The columns for cyproconazole, cyprodinil, fluopyram, nicotine and penthiopyrad are replaced by the following:
stolpci za ciprokonazol, ciprodinil, fluopiram, nikotin in pentiopirad se nadomestijo z naslednjim:
Cyprodinil - code 1000000: Sum cyprodinil and metabolite CGA 304075
Ciprodinil - oznaka 1000000: vsota ciprodinila in metabolita CGA 304075
Fluopyram - code 1000000: sum fluopyram and fluopyram-benzamide (M25) expressed as fluopyram
Fluopiram - oznaka 1000000: vsota fluopirama in fluopiram-benzamida (M25), izražena kot fluopiram
When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 19 October 2015, or, if that information is not submitted by that date, the lack of it.
Pri pregledu mejne vrednosti ostanka bo Komisija upoštevala informacije iz prvega stavka, če bodo predložene do 19 oktobra 2015, če pa navedene informacije ne bodo predložene do navedenega datuma, bo upoštevala, kot da jih ni.
(+) Scientific evidence is not conclusive to demonstrate that nicotine occurs naturally in the concerned crop and to elucidate its mechanism of formation.
(+) Ni prepričljivega znanstvenega dokaza, ki bi potrdil naravno prisotnost nikotina v navedeni kmetijski rastlini in pojasnil mehanizem njegovega nastanka.
When re-viewing the MRL, the Commission will take into account the information, if it is submitted by 19 October 2016, or, if that information is not submitted by that date, the lack of it.
Komisija bo pri ponovnem pregledu MRL upoštevala informacije, če bodo predložene do 19 oktobra 2016, ali, če informacije ne bodo predložene do navedenega datuma, njihovo odsotnost.
Wild fungi (Chanterelle truffle morel cep)
Gozdne (Navadna lisička, poletna gomoljka, mavrah, užitni gobani)
The following column for 8-hydroxyquinoline is added:
doda se naslednji stolpec za 8-hidroksikinolin:
ydroxyquinoline (sum of 8-hydroxyquinoline and its salts, expressed as 8-hydroxyquinoline)
idroksikinolin (vsota 8-hidroksikinolina in njegovih soli, izražena kot 8-hidroksikinolin)
In Part B of Annex III, the column for pendimethalin is replaced by the following:
V delu B Priloge III se stolpec za pendimetalin nadomesti z naslednjim:
Fat soluble’
topen v maščobi“
EFSA Journal 2013;11(5):3217 [27 pp.]. doi:10.2903/j.efsa.2013.3217.Reasoned opinion on the modification of the existing MRL for trifloxystrobin in beans with pods.
(Reasoned opinion on the modification of the existing MRLs for pendimethalin in various crops.) EFSA Journal 2013;11(5):3217 [27 str.]. doi:10.2903/j.efsa.2013.3217.Obrazloženo mnenje o spremembi obstoječih MRL za trifloksistrobin v fižolu v stroku. (Reasoned opinion on the modification of the existing MRL for trifloxystrobin in beans with pods.).
EFSA Journal 2013;11(4):3199 [24 pp.]. doi:10.2903/j.efsa.2013.3199.
EFSA Journal 2013;11(4):3199 [24 str.]. doi:10.2903/j.efsa.2013.3199.
Commission Implementing Regulation (EU) No 1005/2013
Izvedbena uredba Komisije (EU) št. 1005/2013
approving non-minor amendments to the specification for a name entered in the register of protected designations of origin and protected geographical indications [Emmental français est-central (PGI)]
o odobritvi večje spremembe specifikacije za ime, vpisano v registru zaščitenih označb porekla in zaščitenih geografskih označb [Emmental français est-central (ZGO)]
In accordance with the first subparagraph of Article 9(1) of Regulation (EC) No 510/2006, the Commission has examined France’s application for the approval of amendments to the specification for the protected geographical indication ‘Emmental français est-central’, registered under Commission Regulation (EC) No 1107/96 [3].
V skladu s prvim pododstavkom člena 9(1) Uredbe (ES) št. 510/2006 je Komisija proučila vlogo Francije za odobritev spremembe specifikacije za zaščiteno geografsko označbo „Emmental français est-central“, registrirano v skladu z Uredbo Komisije (ES) št. 1107/96 [3].
The amendments to the specification published in the Official Journal of the European Union regarding the name in the Annex to this Regulation are hereby approved.
Sprememba specifikacije, objavljena v Uradnem listu Evropske unije v zvezi z imenom iz Priloge k tej uredbi, se odobri.
OJ C 352, 16.11.2012, p. 17.
UL C 352, 16.11.2012, str. 17.
Emmental français est-central (PGI)
Emmental français est-central (ZGO)
Commission Implementing Regulation (EU) No 1006/2013
Izvedbena uredba Komisije (EU) št. 1006/2013
concerning the authorisation of L-cystine as a feed additive for all animal species
o izdaji dovoljenja za L-cistin kot krmni dodatek za vse živalske vrste
In accordance with Article 7 of Regulation (EC) No 1831/2003 an application was submitted for the authorisation of L-cystine as a feed additive in the functional group ‘amino acids, their salts and analogues’.
V skladu s členom 7 Uredbe (ES) št. 1831/2003 je bil vložen zahtevek za izdajo dovoljenja za L-cistin kot krmni dodatek iz funkcionalne skupine „amino kisline, njihove soli in analogi“.
That application concerns the authorisation of L-cystine as a feed additive for all animal species, to be classified in the additive category ‘nutritional additives’.
Zahtevek zadeva dovoljenje za uvrstitev L-cistina kot krmnega dodatka za vse živalske vrste v kategorijo dodatkov „nutritivni dodatki“.
The European Food Safety Authority (‘the Authority’) concluded in its opinion of 13 March 2013 [2] that, under the proposed conditions of use, L-cystine does not have an adverse effect on animal health, human health or the environment and that it may be considered efficacious to contribute to the requirements for sulphur-containing amino acids in all animal species.
Evropska agencija za varnost hrane (v nadaljnjem besedilu: Agencija) je v mnenju z dne 13. marca 2013 [2] navedla, da uporaba L-cistina pod predlaganimi pogoji uporabe nima škodljivega vpliva na zdravje živali in ljudi ali na okolje ter da je navedena snov lahko pomemben vir potrebnih žveplenih amino kislin za vse živalske vrste.
The assessment of that substance shows that the conditions for authorisation, provided for in Article 5 of Regulation (EC) No 1831/2003, are satisfied.
Ocena navedene snovi je pokazala, da so pogoji za dovoljenje iz člena 5 Uredbe (ES) št. 1831/2003 izpolnjeni.
Accordingly, the use of that substance should be authorised, as specified in the Annex to this Regulation.
Zato bi bilo treba dovoliti uporabo navedene snovi, kakor je opredeljeno v Prilogi k tej uredbi.
The substance specified in the Annex, belonging to the additive category ‘nutritional additives’ and to the functional group ‘amino acids, their salts and analogues’, is authorised as an additive in animal nutrition subject to the conditions laid down in that Annex.
Snov iz Priloge, ki spada v kategorijo dodatkov „nutritivni dodatki“ in funkcionalno skupino „aminokisline, njihove soli in analogi“, se dovoli kot dodatek v prehrani živali v skladu s pogoji iz navedene priloge.
Done at Brussels, 18 October 2013.
V Bruslju, 18. oktobra 2013
EFSA Journal 2013; 11(4):3173.
EFSA Journal 2013; 11(4): 3173.
Crystalline powder produced by hydrolysis of natural keratin from poultry feathers with a minimum L-cystine content of 98,5 %
kristalinični prah, pridobljen s hidrolizo naravnega keratina iz perja perutnine, z najmanjšo vsebnostjo L-cistina 98,5 %
IUPAC name: (2R)-2-amino-3-[(2R)-2-amino-3-hydroxy-3-oxopropyl] disulfanyl-propanoic acid
ime po IUPAC: (2R)-2-amino-3-[(2R)-2-amino-3-hydroxy-3-oxopropyl] disulfanyl-propanoic acid
CAS number: 56-89-3
št. CAS: 56-89-3
Chemical formula: C6H12N2O4S2
kemijska formula: C6H12N2O4S2
Analytical methods [1]For the determination of L-cystine in the feed additive:
Analitske metode [1]Za določanje L-cistina v krmnem dodatku:
Titrimetry, European Pharmacopoeia (Ph. Eur. 6.0, method 01/2008-0998).
titrimetrija, Evropska farmakopeja (Ph. Eur. 6.0, metoda 01/2008-0998). Za določanje cistina v premiksih, krmnih mešanicah in posamičnih krmilih:
For the determination of cystine in premixtures, compound feed and feed materials:
metoda ionske kromatografije z derivatizacijo po koloni in fotometrično določitvijo.
Ion exchange chromatography method with post-column derivatisation and photometric detection: Commission Regulation (EC) No 152/2009 [2] (Annex III, F).
Uredba Komisije (ES) št. 152/2009 [2] (Priloga III F).
Indicate in the directions for use of the additive and premixtures:
V navodilih za uporabo dodatka in premiksov navedite:
Processing stability and storage conditions.
Stabilnost pri predelavi in pogoji shranjevanja.
Supplementation with L-cystine shall depend on the requirements of the target animals for sulphur-containing amino acids and the level of other sulphur-containing amino acids in the ration.
Dodajanje L-cistina je odvisno od potreb ciljnih živali po žveplenih amino kislinah in količine drugih žveplenih amino kislin v obroku.
Commission Implementing Regulation (EU) No 1007/2013
Izvedbena uredba Komisije (EU) št. 1007/2013
adding to the 2013/14 fishing quotas of anchovy in the Bay of Biscay the quantities withheld by France and Spain in the fishing season 2012/13 pursuant to Article 4(2) of Council Regulation (EC) No 847/96
o dodatku količin, ki so bile v ribolovni sezoni 2012/2013 zadržane za Francijo in Španijo v skladu s členom 4(2) Uredbe Sveta (ES) št. 847/96, ribolovni kvoti za sardona v Biskajskem zalivu za ribolovno sezono 2013/2014
According to Article 4(2) of Regulation (EC) No 847/96, Member States may ask the Commission, before 31 October of the year of application of a fishing quota allocated to them, to withhold a maximum of 10 % of that quota to be transferred to the following year.
V skladu s členom 4(2) Uredbe (ES) št. 847/96 lahko država članica pred 31. oktobrom leta uporabe dodeljene ribolovne kvote od Komisije zahteva, da zadrži največ 10 % navedene kvote za prenos v naslednje leto.
TAC and Member State quotas for the stock of anchovy in the Bay of Biscay (ICES subarea VIII) are set for an annual management season running from 1 July to 30 June of the following year.
TAC in kvote držav članic za stalež sardona v Biskajskem zalivu (podobmočje ICES VIII) so določeni za sezono letnega upravljanja, ki traja od 1. julija do 30. junija naslednjega leta.
Council Regulation (EU) No 694/2012 of 27 July 2012 establishing the fishing opportunities for anchovy in the Bay of Biscay for the 2012/13 fishing season [2] fixes the fishing quotas for anchovy in the Bay of Biscay (ICES subarea VIII) for the period starting on the 1 July 2012 and ending on the 30 June 2013.
Uredba Sveta (EU) št. 694/2012 z dne 27. julija 2012 o določitvi možnosti ribolova sardona v Biskajskem zalivu za ribolovno sezono 2012/2013 [2] določa ribolovne kvote za sardona v Biskajskem zalivu (podobmočje ICES VIII) za obdobje od 1. julija 2012 do 30. junija 2013.
Council Regulation (EU) No 713/2013 of 23 July 2013 establishing the fishing opportunities for anchovy in the Bay of Biscay for the 2013/14 fishing season [3] fixes the fishing quotas for anchovy in the Bay of Biscay (ICES subarea VIII) for the period starting on the 1 July 2013 and ending on the 30 June 2014.
Uredba Sveta (EU) št. 713/2013 z dne 23. julija 2013 o določitvi ribolovnih možnosti za sardona v Biskajskem zalivu za ribolovno sezono 2013/2014 [3] določa ribolovne kvote za sardona v Biskajskem zalivu (podobmočje ICES VIII) za obdobje od 1. julija 2013 do 30. junija 2014.