natgillin/translations-raw huggingface dataset:
Phenylbutazone is a veterinary drug whose use is allowed only in non-food producing animals pursuant to Commission Regulation (EU) No 37/2010 of 22 December 2009 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin [6].
Fenilbutazon je veterinarsko zdravilo, katerega uporaba je v skladu z Uredbo Komisije (EU) št. 37/2010 z dne 22. decembra 2009 o farmakološko aktivnih snoveh in njihovi razvrstitvi glede mejnih vrednosti ostankov v živilih živalskega izvora [6] dovoljena samo pri živalih, ki niso namenjene za proizvodnjo živil.
Accordingly, non-food producing horses, which have been treated with phenylbutazone at some point in their life, cannot enter the food chain.
V skladu s tem konji, ki niso namenjeni za proizvodnjo živil in so bili kadar koli zdravljeni s fenilbutazonom, ne morejo biti vključeni v prehransko verigo.
Considering the fraudulent practices relating to the unlabelled presence of horsemeat in certain food products, it is appropriate, for preventive purposes, to ascertain whether non-food producing horses treated with phenylbutazone have entered the food chain.
Glede na goljufive prakse z neoznačeno prisotnostjo konjskega mesa v nekaterih živilih je zaradi preprečevanja primerno preveriti, ali so bili v prehransko verigo vključeni konji, ki niso namenjeni za proizvodnjo živil in so bili zdravljeni s fenilbutazonom.
It is therefore necessary for the Commission to recommend to the Member States to carry out a coordinated control plan with a view to establish the prevalence of fraudulent practices in the marketing of certain foods for a period of one month.
Zato je nujno, da Komisija državam članicam priporoči, naj v enem mesecu izvedejo usklajeni načrt nadzora, da se ugotovi razširjenost goljufivih praks pri trženju nekaterih živil.
This period may be extended by an additional period of two months.
To obdobje se lahko podaljša za nadaljnja dva meseca.
The recommended control plan should consist of two actions.
Priporočeni načrt nadzora bi morala sestavljati dva ukrepa.
The first action should consist of appropriate controls carried out at retail level, on foods destined for the final consumer or mass caterers, which are marketed and/or labelled as containing beef.
Prvi ukrep je ustrezni nadzor, ki se na maloprodajni ravni izvaja na živilih, ki so namenjena končnim potrošnikom ali obratom javne prehrane in na katerih je označeno, da vsebujejo govedino, in/ali se kot taka tržijo.
These controls could also be extended to other establishments (e.g. cold stores).
Ta nadzor bi se lahko razširil tudi na druge obrate (npr. hladilnice).
The objective of these controls would be to establish whether such products contain horsemeat, which is not properly labelled on the packaging or, in the case of non-pre-packaged foodstuffs, whether information relating to its presence is not made available to the consumer or mass caterers.
Cilj tega nadzora bi bil ugotoviti, ali taki proizvodi vsebujejo konjsko meso, ki ni ustrezno označeno na embalaži, v primeru živil, ki niso predpakirana, pa, ali informacije o prisotnosti konjskega mesa niso na voljo potrošnikom ali obratom javne prehrane.
Such controls should be carried out on a representative sample.
Takšen nadzor bi bilo treba izvesti na reprezentativnem vzorcu.
Reliable methods exist which allow with a sufficient degree of accuracy the detection of the presence of proteins of undeclared species in a sample.
Obstajajo zanesljive metode, s katerimi se lahko v vzorcu z zadostno stopnjo natančnosti odkrije prisotnost beljakovin neprijavljenih vrst.
The European Union Reference Laboratory for animal proteins in feedstuffs can provide useful advice on those methods and their use.
Referenčni laboratorij Evropske unije za živalske beljakovine v krmi lahko zagotovi koristne nasvete o teh metodah in njihovi uporabi.
The competent authorities should be invited to rely on the advice of that laboratory as to the methods that can be used.
Pristojne organe bi bilo treba pozvati, naj glede metod, ki se lahko uporabijo, upoštevajo nasvete navedenega laboratorija.
The second action should consist of appropriate controls being carried out in establishments handling horsemeat destined for human consumption, including foods originating from third countries, for the detection of phenylbutazone residues.
Pri drugem ukrepu gre za ustrezen nadzor v obratih za obdelavo konjskega mesa, namenjenega za prehrano ljudi, vključno z živili s poreklom iz tretjih držav, zaradi odkrivanja ostankov fenilbutazona.
These controls should also be carried out on a representative sample, taking into account production and import figures.
Tudi ta nadzor bi bilo treba izvajati na reprezentativnem vzorcu, pri čemer se upošteva obseg proizvodnje in uvoza.
It is appropriate in this case to refer to methods provided for by Commission Decision 2002/657/EC of 12 August 2002 implementing Council Directive 96/23/EC concerning the performance of analytical methods and the interpretation of results [7].
Pri tem se je primerno sklicevati na metode iz Odločbe Komisije 2002/657/ES z dne 12. avgusta 2002 o izvajanju Direktive Sveta 96/23/ES glede opravljanja analitskih metod in razlage rezultatov [7].
The Member States should communicate the results of these controls to the Commission on a regular basis, in order to assess the findings and decide on an appropriate course of action.
Države članice bi morale Komisiji redno sporočati rezultate nadzora, da se ocenijo izsledki in določijo ustrezni ukrepi.
After consulting the Standing Committee on the Food Chain and Animal Health,
Po posvetovanju s Stalnim odborom za prehranjevalno verigo in zdravje živali –
Member States should apply a coordinated control plan, in accordance with the Annex to this Recommendation, consisting of the following actions:
Države članice izvedejo usklajen načrt nadzora v skladu s Prilogo k temu priporočilu, ki zajema naslednje ukrepe:
official controls on foods destined for the final consumer or mass caterers, which are marketed and/or labelled as containing beef; and
uraden nadzor živil, namenjenih končnim potrošnikom ali obratom javne prehrane in na katerih je označeno, da vsebujejo govedino, in/ali se kot taka tržijo; in
official controls on horsemeat destined for human consumption to detect phenylbutazone residues.
uraden nadzor konjskega mesa, namenjenega za prehrano ljudi, zaradi odkrivanja ostankov fenilbutazona.
Coordinated control plan with a view to establish the prevalence of fraudulent practices in the marketing of certain foods
Usklajen načrt nadzora za ugotavljanje razširjenosti goljufivih praks pri trženju nekaterih živil
I. ACTIONS AND SCOPE OF COORDINATED CONTROL PLAN
I. UKREPI IN PODROČJE UPORABE USKLAJENEGA NAČRTA NADZORA
The coordinated control plan should consist of two actions:
Usklajen načrt nadzora zajema dva ukrepa:
ACTION 1:
UKREP 1:
Controls of foods marketed and/or labelled as containing beef
Nadzor živil, na katerih je označeno, da vsebujejo govedino, in/ali se kot taka tržijo
A. Product scope
A. Vključeni proizvodi
Foodstuffs marketed and/or labelled as containing beef (e.g. minced meat, meat products, meat preparations) falling within the following categories:
Živila, na katerih je označeno, da vsebujejo govedino, in/ali se kot taka tržijo (npr. mleto mesto, mesni izdelki, mesni pripravki) ter spadajo v naslednje kategorije:
Pre-packaged foodstuffs destined for the final consumer or mass caterers, which are labelled as containing beef;
predpakirana živila, namenjena končnemu potrošniku ali obratom javne prehrane in na katerih je označeno, da vsebujejo govedino;
Foodstuffs offered for sale to the final consumer or to mass caterers without pre-packaging and foodstuffs packaged on the sales premises at the consumer’s request or pre-packaged for direct sale, which are marketed and/or otherwise indicated as containing beef.
živila, ki so naprodaj končnemu potrošniku ali obratom javne prehrane v nepredpakirani obliki, ter živila, pakirana na mestu prodaje na željo kupca ali predpakirana za neposredno prodajo, na katerih je označeno, da vsebujejo govedino, ali se kot taka tržijo.
For the purpose of this coordinated control plan, the definition of ‘pre-packaged foodstuff’ in Article 1(3)(b) of Directive 2000/13/EC shall apply.
V tem usklajenem načrtu nadzora se za izraz „predpakirano živilo“ uporablja opredelitev iz člena 1(3)(b) Direktive 2000/13/ES.
For the purpose of this coordinated control plan, the definitions of ‘minced meat’, ‘meat preparations’ and ‘meat products’ in points 1.13, 1.15 and 7.1 of Annex I to Regulation (EC) No 853/2004 shall apply.
V tem usklajenem načrtu nadzora se za izraze „mleto meso“, „mesni pripravki“ in „mesni izdelki“ uporabljajo opredelitve iz točk 1.13, 1.15 in 7.1 Priloge I k Uredbi (ES) št. 853/2004.
B. Objective
B. Cilj
Competent authorities should carry out official controls in order to establish whether the products referred in point A contain horsemeat, which is not properly labelled on the packaging or, in the case of non-pre-packaged foodstuffs, whether information relating to its presence is not made available to the consumer or mass caterers, in accordance with Union and, where appropriate, national provisions.
Pristojni organi v skladu s predpisi Unije in morebitnimi nacionalnimi predpisi izvajajo uradni nadzor, da ugotovijo, ali proizvodi iz točke A vsebujejo konjsko meso, ki ni ustrezno označeno na embalaži, oziroma da v primeru nepredpakiranega živila ugotovijo, ali podatki o vsebnosti konjskega mesa potrošnikom ali obratom javne prehrane niso na voljo.
C. Sampling points and procedure
C. Mesta vzorčenja in postopek
The sample should be representative of the products concerned and covering a variety of products.
Vzorec mora biti reprezentativen za zadevne proizvode in zajemati različne proizvode.
The sampling of the products should be carried out at retail level (e.g. supermarkets, smaller shops, butchers) and could also be extended to other establishments (e.g. cold stores).
Vzorčenje proizvodov mora potekati na maloprodajni ravni (npr. v veleblagovnicah, manjših prodajalnah, mesnicah), lahko pa se razširi tudi na druge obrate (npr. hladilnice).
D. Sample numbers and modalities
D. Število vzorcev in način odvzema
The table below gives an overview on the indicative recommended minimum number of samples to be taken within the period provided in Section II.
V spodnji preglednici je pregled okvirnega priporočenega števila vzorcev, ki jih je treba odvzeti v obdobju iz oddelka II.
Competent authorities are invited to take more samples when possible.
Pristojne organe pa se poziva, naj po možnosti odvzamejo več vzorcev.
The distribution of samples per Member State is based on population figures with a minimum number of 10 samples of the products concerned per Member State per calendar month as indicated in Section II.
Porazdelitev vzorcev po državah članicah temelji na številu prebivalcev, pri čemer je treba odvzeti vsaj 10 vzorcev zadevnega proizvoda na državo članico na koledarski mesec v skladu z oddelkom II.
Foodstuffs marketed and/or labelled as containing beef
Živila, na katerih je označeno, da vsebujejo govedino, in/ali se kot taka tržijo
Indicative monthly recommended sample numbers
Okvirno priporočeno število vzorcev, odvzetih na mesec
France, Germany, Italy, the United Kingdom, Spain, Poland
Francija, Nemčija, Italija, Združeno kraljestvo, Španija, Poljska
Romania, the Netherlands, Belgium, Greece, Portugal, Czech Republic, Hungary, Sweden, Austria, Bulgaria
Romunija, Nizozemska, Belgija, Grčija, Portugalska, Češka, Madžarska, Švedska, Avstrija, Bolgarija
Lithuania, Slovakia, Denmark, Ireland, Finland, Latvia
Litva, Slovaška, Danska, Irska, Finska, Latvija
Slovenia, Estonia, Cyprus, Luxembourg, Malta
Slovenija, Estonija, Ciper, Luksemburg, Malta
Competent authorities should preferably use the method(s) recommended by the European Union Reference Laboratory for animal proteins in feedstuffs, at http://eurl.craw.eu/en/164/legal-sources-and-sops
Pristojni organi po možnosti uporabijo metode, ki jih je priporočil referenčni laboratorij Evropske unije za živalske beljakovine v krmi in so na voljo na http://eurl.craw.eu/en/164/legal-sources-and-sops.
ACTION 2:
UKREP 2:
Controls of horsemeat destined for human consumption
Nadzor konjskega mesa, namenjenega za prehrano ljudi
Meat of horses, asses, mules or hinnies, fresh chilled or frozen, classified under the Combined Nomenclature Code 0205 and which are destined for human consumption.
Meso konjev, oslov, mul ali mezgov, sveže, ohlajeno ali zamrznjeno, razvrščeno pod oznako KN 0205 in namenjeno za prehrano ljudi.
Competent authorities should carry out official controls in order to detect the possible presence of phenylbutazone residues in the products referred to in point A.
Pristojni organi izvajajo uradni nadzor, da ugotovijo morebitno prisotnost ostankov fenilbutazona v proizvodih iz točke A.
The sampling of the products should be carried out in establishments handling the products referred to in point A (e.g. slaughterhouses, border inspection posts).
Vzorčenje proizvodov poteka v obratih, ki obravnavajo proizvode iz točke A (npr. klavnice, mejne kontrolne točke).
The recommended minimum number of samples to be taken within the period provided in Section II should be set at 1 sample every 50 tonnes of the products referred to in point A, with a minimum of 5 samples per Member State.
Priporočeno najmanjše število vzorcev, ki jih je treba odvzeti v obdobju iz oddelka II, je 1 vzorec na vsakih 50 ton proizvodov iz točke A, pri čemer mora vsaka država članica odvzeti najmanj 5 vzorcev.
Competent authorities should use methods validated according to Decision 2002/657/EC.
Pristojni organi uporabijo metode, potrjene v skladu z Odločbo Komisije 2002/657/ES.
Such methods are available at the website of the European Reference Laboratory for the residues of veterinary medicines and contaminants in food of animal origin for residues listed in Annex I, Group A (5) and Group B (2)(a), (b), (e) to Council Directive 96/23/EC [1], at http://fis-vl.bund.de/Public/irc/fis-vl/Home/mainII.
Take metode so za ostanke iz Priloge I, skupina A (5) in skupina B (2)(a), (b), (e) k Direktivi Sveta 96/23/ES [1] na voljo na spletnem mestu referenčnega laboratorija Evropske unije za ostanke zdravil za uporabo v veterinarski medicini in kontaminantov v živilih živalskega izvora: http://fis-vl.bund.de/Public/irc/fis-vl/Home/main.II.
DURATION OF COORDINATED CONTROL PLAN
TRAJANJE USKLAJENEGA NAČRTA NADZORA
The coordinated control plan should be carried out for a period of one month starting from the date of adoption of this Recommendation or at the latest by 1 March 2013.
Usklajeni načrt nadzora se izvaja en mesec od datuma sprejetja tega priporočila ali najpozneje od 1. marca 2013.
REPORTING OF RESULTS
POROČANJE O REZULATIH
Competent authorities should report the summary of the following information for each of the actions referred to in Section I of this Annex:
Pristojni organi pri vsakem ukrepu iz oddelka I te Priloge sporočijo povzetke naslednjih informacij:
number of samples taken, per category of products;
število odvzetih vzorcev na kategorijo proizvodov;
the method(s) used for the analysis and the type of analysis performed;
uporabljene metode analize in vrsta izvedene analize;
number of positive findings;
število pozitivnih vzorcev;
follow-up controls performed with respect to positive findings in products referred to in point A under Action 1 in cases where the detected presence of horsemeat exceeds 1 %;
nadaljnji nadzor pri pozitivnih vzorcih proizvodov iz točke A v okviru ukrepa 1, če je ugotovljena prisotnost konjskega mesa večja od 1 %;
follow-up controls performed with respect to positive findings in products in point A under Action 2;
nadaljnji nadzor pri pozitivnih vzorcih proizvodov iz točke A v okviru ukrepa 2;
results of follow-up controls;
rezultati nadaljnjega nadzora;
with respect to positive findings in products referred to in point A under Action 2, the country where the animal concerned was certified for slaughter.
pri pozitivnih vzorcih proizvodov iz točke A v okviru ukrepa 2 ime države, v kateri je bilo izdano spričevalo za zakol zadevne živali.
The report should be communicated to the Commission within 15 days from the end of the one-month period referred to in Section II.
Poročilo se pošlje Komisiji v 15 dneh od konca enomesečnega obdobja iz oddelka II.
The report should be presented in accordance with the format to be provided by the Commission.
Poročilo se predloži v obliki, ki jo pripravi Komisija.
Competent authorities should immediately report to the Commission any positive results of the official controls carried out with respect to Actions 1 and 2 mentioned in Section I through the Rapid Alert System for Food and Feed.
Pristojni organi Komisiji prek sistema hitrega obveščanja za živila in krmo nemudoma sporočijo pozitivne rezultate uradnega nadzora, izvedenega v okviru ukrepov 1 in 2 iz oddelka I.
Competent authorities should also report to the Commission the results of any own checks carried out at their request by food business operators.
Pristojni organi Komisiji sporočijo tudi rezultate morebitnih lastnih pregledov, ki so jih na zahtevo teh organov izvedli nosilci živilske dejavnosti.
Such information should be accompanied by the details referred to in point 1 and presented in accordance with the format to be provided by the Commission.
Take informacije vključujejo tudi podatke iz točke 1, predložijo pa se v obliki, ki jo pripravi Komisija.
on mobilising Information and Communications Technologies to facilitate the transition to an energy-efficient, low-carbon economy
o spodbujanju uporabe informacijskih in komunikacijskih tehnologij za olajšanje prehoda na energetsko učinkovito gospodarstvo z nizkimi emisijami ogljika
In April 2006, the European Parliament and the Council adopted a Directive on Energy End-Use Efficiency and Energy Services [1], setting the framework for measures addressing energy saving potential in the energy end-use sectors not covered by the Emissions Trading Scheme (ETS).
Evropski parlament in Svet sta aprila 2006 sprejela Direktivo o učinkovitosti rabe končne energije in energetskih storitvah [1], v kateri je določen okvir za ukrepe v zvezi z možnostjo doseganja prihranka energije v sektorjih rabe končne energije, ki jih ne zajema sistem za trgovanje z emisijami (ETS).
National Energy Efficiency Action Plans (NEEAPs) required by the Directive 2006/32/EC play a central role in planning and reporting on implementation of national measures addressing energy efficiency with the exception of the ETS.
Nacionalni akcijski načrti za energetsko učinkovitost (NEEAP), ki jih določa Direktiva 2006/32/ES, imajo osrednjo vlogo pri načrtovanju izvajanja nacionalnih ukrepov, ki obravnavajo energetsko učinkovitost in so izvzeti iz ETS, in poročanju o njih.
In their first NEEAPs a number of EU Member States have indicated plans to tackle the energy saving potential of ICT [2].
V prvem načrtu NEEAP so številne države članice EU predstavile načrte za izkoriščenje potenciala IKT za prihranke energije [2].
Unlocking the potential to reduce 20% of the EU's energy consumption is expected to result in significant cost savings and environmental benefits.
Sprostitev možnosti za 20-odstotno zmanjšanje porabe energije v EU bo po pričakovanjih privedla do znatnih prihrankov stroškov in okoljskih koristi.
The proposals were approved by the European Council [5] and the European Parliament in December 2008.
Evropski svet in Evropski parlament sta predloge potrdila decembra 2008 [5].
In May 2008, the Commission adopted the Communication Addressing the challenge of energy efficiency through information and communication technologies [6] in which it recognised the potential of Information and Communication Technologies (ICT) to provide a cost-effective means of improving energy efficiency across industry and broader civil society.
Komisija je maja 2008 sprejela sporočilo Povečanje energijske učinkovitosti z informacijskimi in komunikacijskimi tehnologijami [6], v katerem je priznala potencial informacijskih in komunikacijskih tehnologij (IKT), da stroškovno učinkovito prispevajo k izboljšanju energetske učinkovitosti v vsej industriji in širši civilni družbi.
In July 2008 the Commission adopted the Communication on the Sustainable Consumption and Production and Sustainable Industrial Policy Action Plan [7], (SCP/SIP), with proposals aiming to improve the environmental performance of products throughout their life-cycle and to increase the demand for more sustainable goods, while encouraging EU industry to take advantage of opportunities to innovate.
Komisija je julija 2008 sprejela Sporočilo o trajnostni potrošnji in proizvodnji ter akcijskem načrtu za trajnostno industrijsko politiko [7] (TPP/TIP), ki vsebuje predloge, katerih cilj je izboljšati okoljsko učinkovitost izdelkov v njihovem življenjskem ciklu in povečati povpraševanje po bolj trajnostnem blagu ter hkrati spodbuditi industrijo EU, da izkoristi priložnosti za inovacije
In November 2008, the Commission adopted a European Economic Recovery Plan [10] for a faster return to economic growth, emphasising the immediate need for investment in energy efficiency and clean technologies.
Novembra 2008 je Komisija sprejela Evropski načrt za oživitev gospodarstva [10] za čimprejšnjo ponovno gospodarsko rast, ki poudarja potrebo po takojšnih naložbah v energetsko učinkovitost in čiste tehnologije.
To implement this plan, in the Communication Investing today for tomorrow's Europe [11], the Commission proposed a package of measures to channel financial support towards energy and high speed broadband networks.
Za uresničitev tega načrta je Komisija v sporočilu Naložbe danes za Evropo jutri [11] predlagala paket ukrepov za preusmeritev finančne podpore k energiji in hitrim širokopasovnim omrežjem.
In December 2008, the Commission adopted, as part of the Green Transport initiative, an Action Plan for the Deployment of Intelligent Transport Systems in Europe and an accompanying Proposal for a Directive laying down the framework for the deployment of Intelligent Transport Systems (ITS) in the field of road transport and interfaces with other transport modes [12].
Decembra 2008 je Komisija kot del pobude o zelenem prometu sprejela Akcijski načrt za uvajanje inteligentnih prometnih sistemov v Evropi in priložen predlog direktive o določitvi okvira za uvajanje inteligentnih prometnih sistemov v cestnem prometu in vmesnike do drugih vrst prevoza [12].
The Commission proposed specific measures aimed to accelerate the deployment of ITS with the aim of improving energy efficiency in transport systems.
Komisija je predlagala posebne ukrepe, katerih cilj je hitrejše uvajanje ITS zaradi boljše energetske učinkovitosti v prometnih sistemih.
Energy use by ICT equipment and services represents about 8% of electrical power in the EU, and about 2% of carbon emissions [13].
Energija, ki jo rabijo oprema in storitve IKT, predstavlja približno 8 % električne energije v EU in približno 2 % emisij ogljika [13].
The Directive 2005/32/EC of the European Parliament and of the Council of 6 July 2005 establishing a framework for the setting of ecodesign requirements for energy-using products [14] provides EU-wide rules for placing energy-using products on the market, including ICT products, in relation to their energy efficiency and environmental performance over their full life-cycle.
Direktiva Evropskega parlamenta in Sveta 2005/32/ES z dne 6. julija 2005 o vzpostavitvi okvira za določanje zahtev za okoljsko primerno zasnovo izdelkov, ki rabijo energijo [14], določa pravila na ravni EU za dajanje izdelkov, ki rabijo energijo, na trg, vključno z izdelki IKT, v zvezi z njihovo energetsko učinkovitostjo in okoljsko uspešnostjo v njihovem celotnem življenjskem ciklu.
The Directive also gives opportunities to voluntary initiatives tabled by industry.
Direktiva daje priložnost prostovoljnim pobudam, ki jih predloži industrija.