natgillin/translations-raw huggingface dataset:
Having regard to Council Regulation (EC) No 73/2009 of 19 January 2009 establishing common rules for direct support schemes for farmers under the common agricultural policy and establishing certain support schemes for farmers, amending Regulations (EC) No 1290/2005, (EC) No 247/2006, (EC) No 378/2007 and repealing Regulation (EC) No 1782/2003 [1], and in particular Article 142(c) and (r) thereof,
ob upoštevanju Uredbe Sveta (ES) št. 73/2009 z dne 19. januarja 2009 o skupnih pravilih za sheme neposrednih podpor za kmete v okviru skupne kmetijske politike in o uvedbi nekaterih shem podpor za kmete, spremembi uredb (ES) št. 1290/2005, (ES) št. 247/2006, (ES) št. 378/2007 in razveljavitvi Uredbe (ES) št. 1782/2003 [1] ter zlasti člena 142(c) in (r) Uredbe,
Pursuant to Article 68(8) of Regulation (EC) No 73/2009, by 1 September 2012, Member States could review the decision referred to in Article 69(1) of that Regulation and decide, with effect from 2013, to modify the amounts for the funding of the specific support provided for in Article 68(1) or put an end to the application of that support.
V skladu s členom 68(8) Uredbe (ES) št. 73/2009 so lahko države članice do 1. septembra 2012 pregledale odločitev iz člena 69(1) navedene uredbe in se odločile, da z učinkom od leta 2013 spremenijo zneske za financiranje posebne podpore iz člena 68(1) ali prenehajo uporabljati navedeno podporo.
As a result of the continuous increase of feed prices due to adverse climatic conditions having affected some of the most important Union and world suppliers of grains in 2012, Member States are facing an aggravation of the economic situation of agricultural holdings, particularly in the dairy, beef and veal and sheep and goat sectors.
Zaradi stalnega zviševanja cen krme, ki so mu botrovale neugodne podnebne razmere, ki so leta 2012 prizadele nekatere najpomembnejše dobavitelje žitaric v Uniji in po svetu, se države članice spopadajo s poslabšanjem ekonomskih razmer kmetijskih gospodarstev, zlasti v sektorjih mlečnih proizvodov ter govejega, telečjega, ovčjega in kozjega mesa.
Those sectors were, at the end of that year, encountering severe financial difficulties due to the significant share of feed prices in their production costs.
Ti sektorji so se na koncu navedenega leta srečevali s hudimi finančnimi težavami, ker ima cena krme pomemben delež v njihovih proizvodnih stroških.
An emergency situation has ensued where there exists a real risk of a slowing or a suspension of the activity leading eventually to a decrease or an abandonment of production in those sectors.
Kjer obstaja dejansko tveganje upočasnitve ali prekinitve dejavnosti, so nastale izredne razmere, ker bo to sčasoma privedlo do zmanjšanja ali opustitve proizvodnje v teh sektorjih.
The current situation could not have been foreseen at the time when decisions for the year 2013 could have been reviewed by Member States in accordance with Article 68(8) of Regulation (EC) No 73/2009.
Trenutnega stanja ni bilo mogoče predvideti v času, ko bi države članice lahko pregledale odločitve za leto 2013 v skladu s členom 68(8) Uredbe (ES) št. 73/2009.
The specific support provided for in Article 68(1) appears to be a suitable tool for addressing such a situation by granting support to holdings the viability of which is threatened.
Posebna podpora iz člena 68(1) se zdi primerno orodje za obravnavanje takšnih razmer, in sicer z dodelitvijo podpore podjetjem, katerih donosnost je ogrožena.
In order to address the aggravation of the situation of farmers in the dairy, beef and veal and sheep and goat sectors and to avoid serious practical and specific problems which may consist in reconversion towards other agricultural activities or transfer of holdings, Member States should be allowed to review the decisions taken for the year 2013 within a new time period.
Da bi se obravnavalo poslabšanje položaja kmetov v sektorju mlečnih proizvodov ter govejega, telečjega, ovčjega in kozjega mesa ter da se preprečijo resne praktične in posebne težave, ki lahko vključujejo ponovno spreminjanje namembnosti v druge kmetijske dejavnosti ali prenos gospodarstev, bi bilo treba državam članicam omogočiti, da v novem roku pregledajo odločitve, sprejete za leto 2013.
For the same reasons, the deadline laid down in Article 50(3) of Commission Regulation (EC) No 1120/2009 of 29 October 2009 laying down detailed rules for the implementation of the single payment scheme provided for in Title III of Council Regulation (EC) No 73/2009 establishing common rules for direct support schemes for farmers under the common agricultural policy and establishing certain support schemes for farmers [2] for notification of such a review to the Commission should be extended.
Iz istih razlogov bi bilo treba podaljšati rok iz člena 50(3) Uredbe Komisije (ES) št. 1120/2009 z dne 29. oktobra 2009 o podrobnih pravilih za izvajanje sheme enotnega plačila iz naslova III Uredbe Sveta (ES) št. 73/2009 o skupnih pravilih za sheme neposrednih podpor za kmete v okviru skupne kmetijske politike in o uvedbi nekaterih shem podpor za kmete [2] za obveščanje Komisije o taki reviziji.
It is therefore appropriate to derogate from Regulations (EC) No 73/2009 and (EC) No 1120/2009.
Zato je primerno odstopati od Uredbe (ES) št. 73/2009 in Uredbe (ES) št. 1120/2009.
As the derogations concern the year 2013, this Regulation should enter into force on the day of its publication in the Official Journal of the European Union.
Ker se odstopanja nanašajo na leto 2013, bi morala ta uredba začeti veljati na dan objave v Uradnem listu Evropske unije.
By way of derogation from Article 68(8) of Regulation (EC) No 73/2009, Member States may, by 22 March 2013, review the decision taken pursuant to Article 69(1) of that Regulation as regards the specific support to be granted to the dairy, beef and veal and/or sheep and goat sectors with effect from the year 2013.
Z odstopanjem od člena 68(8) Uredbe (ES) št. 73/2009 lahko države članice do 22. marca 2013 pregledajo odločitve, sprejete v skladu s členom 69(1) navedene uredbe glede posebne podpore, ki se dodeli sektorju mlečnih proizvodov ter govejega, telečjega in/ali ovčjega in kozjega mesa z učinkom od leta 2013.
By way of derogation from the first subparagraph of Article 50(3) of Regulation (EC) No 1120/2009, Member States shall inform the Commission by 22 March 2013 of the specific support measures they intend to apply in the dairy, beef and veal and/or sheep and goat sectors.
Z odstopanjem od prvega pododstavka člena 50(3) Uredbe (ES) št. 1120/2009 države članice do 22. marca 2013 obvestijo Komisijo o posebnih podpornih ukrepih, ki jih nameravajo izvajati v sektorju mlečnih proizvodov, govejega, telečjega in/ali ovčjega in kozjega mesa.
Commission Implementing Regulation (EU) No 208/2013
Izvedbena uredba Komisije (EU) št. 208/2013
on traceability requirements for sprouts and seeds intended for the production of sprouts
o zahtevah glede sledljivosti za kalčke in semena, namenjena za proizvodnjo kalčkov
Article 18 of that Regulation provides that the traceability of food, feed, food-producing animals, and any other substance intended to be, or expected to be, incorporated into a food or feed is to be established at all stages of production, processing and distribution.
Člen 18 navedene uredbe določa, da se za živila, krmo, živali za pridobivanje hrane in vse druge snovi, namenjene uporabi ali za katere se pričakuje, da se bodo uporabile v živilih ali krmi, zagotovi sledljivost v vseh fazah proizvodnje, predelave in distribucije.
That Article also provides that food business operators must be able to identify any person from whom they have been supplied with food and they are also to have in place systems and procedures to identify the other businesses to which their products have been supplied.
Navedeni člen določa tudi, da morajo biti nosilci živilske dejavnosti zmožni določiti vsako osebo, ki jim je dobavila živilo, ter da morajo imeti vzpostavljene sisteme in postopke, ki omogočajo določitev podjetij, ki prejmejo njihove proizvode.
That information is to be made available to the competent authority upon demand.
Navedene informacije morajo sporočiti pristojnemu organu na njegovo zahtevo.
Following the outbreak of Shiga toxin-producing E. coli (STEC) in May 2011 in the Union, consumption of sprouts was identified as the most likely origin of the outbreaks.
Kot najverjetnejši vzrok izbruhov E. coli, ki proizvaja toksin Šiga (STEC), maja 2011 v Uniji je bilo opredeljeno uživanje kalčkov.
On 20 October 2011, the European Food Safety Authority (‘EFSA’) adopted a Scientific Opinion on the risk posed by Shiga toxin-producing Escherichia coli (STEC) and other pathogenic bacteria in seeds and sprouted seeds [2].
(4) Evropska agencija za varnost hrane (v nadaljnjem besedilu: Agencija) je 20. oktobra 2011 sprejela znanstveno mnenje o tveganju, ki ga predstavljajo bakterija Escherichia coli, ki proizvaja toksin Šiga, in druge patogene bakterije v semenih ter semenih, ki kalijo [2].
In its Opinion, EFSA concludes that the contamination of dry seeds with bacterial pathogens is the most likely initial source of the sprout-associated outbreaks.
Agencija je v svojem mnenju sklenila, da je kontaminacija suhih semen z bakterijskimi patogeni najverjetneje prvotni vir izbruhov, povezanih s kalčki.
In addition, the Opinion states that, due to the high humidity and the favourable temperature during sprouting, bacterial pathogens present on dry seeds can multiply during sprouting and result in a public health risk.
Poleg tega je v mnenju navedla, da se lahko bakterijski patogeni, prisotni na suhih semenih, zaradi visoke vlažnosti in ugodne temperature med kalitvijo pomnožijo in ogrozijo javno zdravje.
Traceability is an efficient tool ensuring food safety, since it allows tracing a food through all stages of production, processing and distribution, thereby allowing rapid reaction in case of food-borne outbreaks.
Sledljivost je učinkovit mehanizem za zagotavljanje varnosti živil, saj omogoča sledenje živilom v vseh fazah proizvodnje, predelave in distribucije ter posledično hiter odziv v primeru izbruhov okužb, ki se prenašajo s hrano.
In particular, traceability of certain food of non-animal origin may assist in the removal of unsafe food from the market, thereby protecting consumers.
S pomočjo sledljivosti nekaterih živil neživalskega izvora se lahko s trga odstranijo živila, ki niso varna, in se tako zaščitijo potrošniki.
In order to ensure the traceability pursuant to Article 18 of Regulation (EC) No 178/2002, the names and addresses of both the food business operator supplying the sprouts or seeds intended for the production of sprouts and the food business operator to whom such seeds or sprouts were supplied should always be available.
Da bi se zagotovila sledljivost v skladu s členom 18 Uredbe (ES) št. 178/2002, bi morali biti vedno na voljo imena in naslovi nosilcev živilske dejavnosti, ki dobavljajo kalčke ali semena, namenjena za proizvodnjo kalčkov, in nosilcev živilske dejavnosti, katerim so bila taka semena ali kalčki dobavljeni.
The requirement relies on the ‘one-step back’-‘one-step forward’ approach which implies that food business operators have in place a system enabling them to identify their immediate supplier(s) and their immediate customer(s), except when they are final consumers.
Zahteva temelji na pristopu „en korak nazaj – en korak naprej“, kar pomeni, da imajo nosilci živilske dejavnosti vzpostavljen sistem, ki jim omogoča določitev njihovih neposrednih dobaviteljev in potrošnikov, razen kadar so končni potrošniki.
The conditions for the production of sprouts may pose a potentially high public health risk, as they may result in a significant multiplication of food-borne pathogens.
Pogoji za proizvodnjo kalčkov lahko resno ogrozijo javno zdravje, saj lahko povzročijo znatno razmnoževanje patogenov, ki se prenašajo s hrano.
In the case of a food-borne outbreak linked to the consumption of sprouts, rapid tracing of the commodities concerned is therefore essential to limit the public health impact of such outbreak.
Zato je v primeru okužb, ki se prenašajo s hrano in so povezane z uživanjem kalčkov, hitro sledenje zadevnega blaga ključnega pomena, da se omeji vpliv takega izbruha na javno zdravje.
In addition, the trade in seeds intended for the production of sprouts is widespread, increasing the need for traceability.
Poleg tega je trgovina s semeni, namenjenimi za proizvodnjo kalčkov, zelo razširjena, zato je sledenje še toliko bolj potrebno.
Specific rules for the traceability of sprouts and of seeds intended for the production of sprouts should therefore be laid down in this Regulation.
V tej uredbi bi bilo zato treba določiti posebna pravila glede sledljivosti kalčkov in semen, namenjenih za proizvodnjo kalčkov.
In particular, it is appropriate to lay down the requirement that food business operators provide additional information on the volume or quantity of such seeds or sprouts, the date of dispatch, together with a reference identifying the batch and a detailed description of the seeds or sprouts.
Še zlasti je primerno, da se za nosilce živilske dejavnosti določi zahteva, da morajo zagotoviti dodatne informacije o obsegu ali količini takih semen ali kalčkov, datumu odpreme, skupaj z referenco za določitev serije in podrobnim opisom semen ali kalčkov.
In order to reduce the administrative burden on food business operators, it is appropriate to allow for flexibility as regards the format in which food business operators keep on records and transmit the relevant information as part of the traceability requirements.
Za zmanjšanje upravnega bremena za nosilce živilske dejavnosti je primerno, da se omogoči prilagodljivost glede oblike, v kateri nosilci živilske dejavnosti hranijo evidenco in posredujejo ustrezne informacije v okviru zahtev glede sledljivosti.
This Regulation lays down rules on the traceability of batches of:
Ta uredba določa pravila o sledljivosti serij:
sprouts;
kalčkov;
seeds intended for the production of sprouts.
semen, namenjenih za proizvodnjo kalčkov.
This Regulation shall not apply to sprouts after they have undergone a treatment which eliminates microbiological hazards, compatible with European Union legislation.
Ta uredba se ne uporablja za kalčke, ki so bili obdelani s postopkom za odpravo mikrobioloških tveganj, skladnim z zakonodajo Evropske unije.
‘sprouts’ means the product obtained from the germination of seeds and their development in water or another medium, harvested before the development of true leaves and which is intended to be eaten whole, including the seed;
„kalčki“ pomenijo proizvod, pridobljen iz kalitve semen in njihovega razvoja v vodi ali drugem gojišču, ki so pobrani, preden se na njih razvijejo pravi listi, in ki se jedo celi, vključno s semenom;
‘batch’ means a quantity of sprouts or seeds intended for the production of sprouts, with the same taxonomic name, which is dispatched from the same establishment to the same destination on the same day.
„serija“ pomeni količino kalčkov ali semen, namenjenih za proizvodnjo kalčkov, z istim taksonomski imenom, ki se odpremi iz istega obrata v isti namembni kraj na isti dan.
One or more batches can make up a consignment.
Ena ali več serij lahko sestavljajo pošiljko.
However, seeds with a different taxonomic name, which are mixed in the same packaging and intended to be germinated together and sprouts thereof are also considered as one batch.
Vendar se za eno serijo štejejo tudi semena z različnimi taksonomskimi imeni, ki so v isti embalaži in so namenjena za kaljenje skupaj, ter kalčki iz teh semen.
In addition the definition of ‘consignment’ in Article 2 of Commission Regulation (EU) No 211/2013 [3] shall apply for the purpose of this Regulation.
V tej uredbi se uporablja tudi opredelitev pojma „pošiljka“ iz člena 2 Uredbe Komisije (EU) št. 211/2013 [3].
Food business operators, at all stages of production processing and distribution, shall ensure that the following information concerning the batches of seeds intended for the production of sprouts, or the batches of sprouts is kept on records.
Nosilci živilske dejavnosti na vseh stopnjah proizvodnje, predelave in distribucije zagotovijo, da so zabeležene naslednje informacije o serijah semen, namenjenih za proizvodnjo kalčkov, ali serijah kalčkov.
The food business operator shall also ensure that the information needed to comply with these provisions is transmitted to the food business operator to whom the seeds or sprouts are supplied:
Nosilci živilske dejavnosti zagotovijo tudi, da se informacije, potrebne za zagotavljanje skladnosti s temi določbami, posredujejo nosilcu živilske dejavnosti, kateremu so semena ali kalčki dobavljeni:
an accurate description of the seeds or sprouts, including the taxonomic name of the plant;
natančen opis semen ali kalčkov, vključno s taksonomskim imenom rastline;
the volume or quantity of the seeds or sprouts supplied;
obseg ali količina dobavljenih semen ali kalčkov;
where the seeds or sprouts had been dispatched from another food business operator, the name and address of:
kadar semena ali kalčke odpremi drugi nosilec živilske dejavnosti, ime in naslov:
the food business operator from which the seeds or sprouts have been dispatched;
nosilca živilske dejavnosti, ki je odpremil semena ali kalčke;
the consignor (owner) if different from the food business operator from which the seeds or sprouts have been dispatched;
pošiljatelja (lastnika), če se razlikuje od nosilca živilske dejavnosti, ki je odpremil semena ali kalčke;
the name and address of the food business operator to whom the seeds or sprouts are dispatched;
ime in naslov nosilca živilske dejavnosti, kateremu so semena ali kalčki odpremljeni;
the name and address of the consignee (owner), if different from the food business operator to whom the seeds or sprouts are dispatched;
ime in naslov prejemnika (lastnika), če se razlikuje od nosilca živilske dejavnosti, kateremu so semena ali kalčki odpremljeni;
a reference identifying the batch, as appropriate;
referenca za določitev serije, kot je primerno;
The information referred to in paragraph 1 may be kept on records and transmitted in any appropriate form, provided that it is easily retrievable by the food business operator to whom the seeds or sprouts are supplied.
Informacije iz odstavka 1 se lahko zabeležijo in posredujejo v kateri koli primerni obliki, če lahko nosilec živilske dejavnosti, kateremu so dobavljena semena ali kalčki, do njih enostavno dostopa.
The food business operators must transmit the relevant information referred to in paragraph 1 on a daily basis.
Nosilci živilske dejavnosti morajo ustrezne informacije iz odstavka 1 posredovati dnevno.
The records referred to in paragraph 1 shall be updated on a daily basis and kept available for a sufficient time after the sprouts can be assumed to have been consumed.
Evidence iz odstavka 1 se dnevno posodabljajo in so na voljo vsaj do takrat, ko se lahko domneva, da so bili kalčki zaužiti.
The food business operator shall provide the information referred to in paragraph 1 to the competent authority, upon request, without undue delay.
Nosilec živilske dejavnosti pristojnemu organu na zahtevo takoj zagotovi informacije iz odstavka 1.
Traceability requirements for imported seeds and sprouts
Zahteve glede sledljivost za uvožena semena in kalčke
Consignments of seeds intended for the production of sprouts and consignments of sprouts shall be accompanied, when imported into the Union, by a certificate as provided in Article 3 of Regulation (EU) No 211/2013.
Pošiljke semen, namenjenih za proizvodnjo kalčkov, in pošiljke kalčkov ob uvozu v Unijo spremlja spričevalo iz člena 3 Uredbe (EU) št. 211/2013.
The food business operator importing seeds or sprouts shall keep the certificate referred to in paragraph 1 for a sufficient time after the sprouts can be assumed to have been consumed.
Nosilec živilske dejavnosti, ki uvaža semena ali kalčke, hrani spričevalo iz odstavka 1 vsaj do takrat, ko se lahko domneva, da so bili kalčki zaužiti.
All food business operator handling the imported seeds intended for the production of sprouts shall provide copies of the certificate referred to in paragraph 1 to all food business operators to which the seeds are dispatched until those seeds are received by the producer of the sprouts.
Vsi nosilci živilske dejavnosti, ki ravnajo z uvoženimi semeni, namenjenimi za proizvodnjo kalčkov, vsem nosilcem živilske dejavnosti, katerim so bila semena odpremljena, zagotovijo izvode spričevala iz odstavka 1, dokler navedenih semen ne prejme proizvajalec kalčkov.
Where seeds intended for the production of sprouts are sold packaged at retail, all food business operators handling the imported seeds shall provide copies of the certificate referred to in paragraph 1 to all food business operators to which the seeds are dispatched until they are packaged for sale at retail.
Kadar se semena, namenjena za proizvodnjo kalčkov, prodajajo pakirana na drobno, vsi nosilci živilske dejavnosti, ki ravnajo z uvoženimi semeni, vsem nosilcem živilske dejavnosti, katerim so bila semena odpremljena, zagotovijo izvode spričevala iz odstavka 1, dokler navedena semena niso pakirana za prodajo na drobno.
Commission Regulation (EU) No 209/2013
Uredba Komisije (EU) št. 209/2013
amending Regulation (EC) No 2073/2005 as regards microbiological criteria for sprouts and the sampling rules for poultry carcases and fresh poultry meat
o spremembi Uredbe (ES) št. 2073/2005 glede mikrobioloških meril za kalčke in pravil vzorčenja za klavne trupe perutnine in sveže perutninsko meso
Regulation (EC) No 852/2004 lays down general rules for food business operators on the hygiene of foodstuffs, taking particular account of procedures based on the application of hazard analysis and critical control point (HACCP) principles.
Uredba (ES) št. 852/2004 določa splošna pravila o higieni živil za nosilce živilske dejavnosti, ki še zlasti upoštevajo postopke, ki temeljijo na načelih analize tveganj in kritičnih nadzornih točk (HACCP).
Article 4 of that Regulation provides that food business operators are to adopt specific hygiene measures concerning, inter alia, compliance with microbiological criteria for foodstuffs and sampling and analysis requirements.
Člen 4 navedene uredbe določa, da morajo nosilci živilske dejavnosti sprejeti posebne higienske ukrepe, ki se med drugim nanašajo na skladnost z mikrobiološkimi merili za živila ter zahteve za vzorčenje in analize.
Commission Regulation (EC) No 2073/2005 of 15 November 2005 on microbiological criteria for foodstuffs [2] lays down microbiological criteria for certain micro-organisms and the implementing rules to be complied with by food business operators when implementing the general and specific hygiene measures referred to in Article 4 of Regulation (EC) No 852/2004.
Uredba Komisije (ES) št. 2073/2005 z dne 15. novembra 2005 o mikrobioloških merilih za živila [2] določa mikrobiološka merila za nekatere mikroorganizme in izvedbena pravila, ki jih morajo izpolnjevati nosilci živilske dejavnosti pri izvajanju splošnih in posebnih higienskih ukrepov iz člena 4 Uredbe (ES) št. 852/2004.
Chapter 1 of Annex I to Regulation (EC) No 2073/2005 sets out the food safety criteria to be complied with by certain food categories, including sampling plans, analytical reference methods and limits for micro-organisms or their toxins and metabolites.
Poglavje 1 Priloge I k Uredbi (ES) št. 2073/2005 določa merila za varnost živil, ki jih morajo izpolnjevati nekatere kategorije živil, vključno z načrti vzorčenja, analitskimi referenčnimi metodami in omejitvami za mikroorganizme ali njihove toksine in metabolite.
That Chapter lists the food safety criteria for sprouted seeds, as regards Salmonella.
Navedeno poglavje navaja merila za varnost živil za semena, ki kalijo, glede salmonele.
Following the outbreak of Shiga toxin-producing E. coli (STEC) in May 2011 in the Union, consumption of sprouts was identified as the most likely origin of the outbreaks.
Kot najverjetnejši vzrok izbruhov bakterije E. coli, ki proizvaja toksin Šiga (STEC), maja 2011 v Uniji je bilo opredeljeno uživanje kalčkov.