natgillin/translations-raw huggingface dataset:
being responsible for violations of applicable international law in Somalia involving the targeting of civilians, including children and women, in situations of armed conflict, including killing and maiming, sexual and gender-based violence, attacks on schools and hospitals and abduction and forced displacement.’.
so odgovorni za kršitve veljavnega mednarodnega prava v Somaliji z dejanji v oboroženih spopadih, katerih tarča so civilisti, tudi otroci in ženske, vključno z ubijanjem in pohabljanjem, spolnim in seksističnim nasiljem, napadi na šole in bolnišnice, ugrabitvami in prisilnim razseljevanjem.“
Commission Implementing Regulation (EU) No 433/2013
Izvedbena uredba Komisije (EU) št. 433/2013
approving non-minor amendments to the specification for a name entered in the register of protected designations of origin and protected geographical indications (Κοπανιστή (Kopanisti) (PDO))
o odobritvi večje spremembe specifikacije za ime, vpisano v registru zaščitenih označb porekla in zaščitenih geografskih označb (Κοπανιστή (Kopanisti) (ZOP))
By virtue of the first subparagraph of Article 9(1) of Regulation (EC) No 510/2006, the Commission has examined Greece’s application for the approval of amendments to the specification for the protected designation of origin ‘Κοπανιστή’ (Kopanisti) registered under Commission Regulation (EC) No 1107/96 [3].
Komisija je v skladu s prvim pododstavkom člena 9(1) Uredbe (ES) št. 510/2006 preučila vlogo Grčije za odobritev spremembe specifikacije za zaščiteno označbo porekla „Κοπανιστή“ (Kopanisti), registrirano v skladu z Uredbo Komisije (ES) št. 1107/96 [3].
Since the amendments in question are not minor, the Commission published the amendment application in the Official Journal of the European Union [4], as required by Article 6(2) of Regulation (EC) No 510/2006.
Ker zadevna sprememba ni manjša, je Komisija v skladu s členom 6(2) Uredbe (ES) št. 510/2006 v Uradnem listu Evropske unije [4] objavila vlogo za spremembe.
As no statement of objection under Article 7 of that Regulation has been received by the Commission, the amendments should be approved,
Ker v skladu s členom 7 navedene uredbe Komisija ni prejela nobene izjave o ugovoru, bi bilo treba spremembe odobriti –
OJ C 186, 26.6.2012, p. 11.
UL C 186, 26.6.2012, str. 11.
Κοπανιστή (Kopanisti) (PDO)
Κοπανιστή (Kopanisti) (ZOP)
Commission Implementing Regulation (EU) No 434/2013
Izvedbena uredba Komisije (EU) št. 434/2013
approving non-minor amendments to the specification for a name entered in the register of protected designations of origin and protected geographical indications (Mâche nantaise (PGI))
o odobritvi večje spremembe specifikacije za ime, vpisano v registru zaščitenih označb porekla in zaščitenih geografskih označb (Mâche nantaise (ZGO))
By virtue of the first subparagraph of Article 9(1) of Regulation (EC) No 510/2006, the Commission has examined France’s application for the approval of amendments to the specification for the protected geographical indication ‘Mâche nantaise’ registered under Commission Regulation (EC) No 1645/1999 [3].
V skladu s prvim pododstavkom člena 9(1) Uredbe (ES) št. 510/2006 je Komisija proučila vlogo Francije za odobritev spremembe specifikacije za zaščiteno geografsko označbo „Mâche nantaise“, registrirano v skladu z Uredbo Komisije (ES) št. 1645/1999 [3].
This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.
Ta uredba začne veljati dvajseti dan po objavi v Uradnem listu Evropske unije
OJ L 195, 28.7.1999, p. 7.
UL L 195, 28.7.1999, str. 7.
OJ C 242, 11.8.2012, p. 13.
UL C 242, 11.8.2012, str. 13.
Mâche nantaise (PGI)
Mâche nantaise (ZGO)
Commission Implementing Regulation (EU) No 435/2013
Izvedbena uredba Komisije (EU) št. 435/2013
approving non-minor amendments to the specification for a name entered in the register of protected designations of origin and protected geographical indications (Βόρειος Μυλοπόταμος Ρεθύμνης Κρήτης (Vorios Mylopotamos Rethymnis Kritis) (PDO))
o odobritvi večjih sprememb specifikacije za ime, vpisano v registru zaščitenih označb porekla in zaščitenih geografskih označb (Βόρειος Μυλοπόταμος Ρεθύμνης Κρήτης (Vorios Mylopotamos Rethymnis Kritis) (ZOP))
In accordance with the first subparagraph of Article 9(1) of Regulation (EC) No 510/2006, the Commission has examined Greece’s application for the approval of amendments to the specification for the protected designation of origin ‘Βόρειος Μυλοπόταμος Ρεθύμνης Κρήτης’ (Vorios Mylopotamos Rethymnis Kritis)’ registered under Commission Regulation (EC) No 1107/96 [3].
Komisija je v skladu s prvim pododstavkom člena 9(1) Uredbe (ES) št. 510/2006 preučila vlogo Grčije za odobritev sprememb specifikacije za zaščiteno označbo porekla „Βόρειος Μυλοπόταμος Ρεθύμνης Κρήτης“ (Vorios Mylopotamos Rethymnis Kritis), registrirano v skladu z Uredbo Komisije (ES) št. 1107/96 [3].
Since the amendments in question are not minor, the Commission published the amendment application in the Official Journal of the European Union, as required by Article 6(2) of Regulation (EC) No 510/2006 [4].
Ker zadevna sprememba ni manjša, je Komisija v skladu s členom 6(2) Uredbe (ES) št. 510/2006 vlogo za spremembo objavila v Uradnem listu Evropske unije [4].
The amendments to the specification published in the Official Journal of the European Union regarding the name contained in the Annex to this Regulation are hereby approved.
Sprememba specifikacije, objavljene v Uradnem listu Evropske unije v zvezi z imenom iz Priloge k tej uredbi, se odobri.
OJ C 183, 23.6.2012, p. 21.
UL C 183, 23.6.2012, str. 21.
Oils and fats (butter, margarine, oils, etc.)
Olja in maščobe (maslo, margarina, olje itd.)
Βόρειος Μυλοπόταμος Ρεθύμνης Κρήτης (Vorios Mylopotamos Rethymnis Kritis) (PDO)
Βόρειος Μυλοπόταμος Ρεθύμνης Κρήτης (Vorios Mylopotamos Rethymnis Kritis) (ZOP)
Commission Implementing Regulation (EU) No 436/2013
Izvedbena uredba Komisije (EU) št. 436/2013
approving non-minor amendments to the specification for a name entered in the register of protected designations of origin and protected geographical indications (Queijo de Cabra Transmontano/Queijo de Cabra Transmontano Velho (PDO))
o odobritvi večjih sprememb specifikacije za ime, vpisano v registru zaščitenih označb porekla in zaščitenih geografskih označb (Queijo de Cabra Transmontano / Queijo de Cabra Transmontano Velho (ZOP))
By virtue of the first subparagraph of Article 9(1) of Regulation (EC) No 510/2006, the Commission has examined Portugal’s application for the approval of amendments to the specification for the protected designation of origin ‘Queijo de Cabra Transmontano’/‘Queijo de Cabra Transmontano Velho’ registered under Commission Regulation (EC) No 1263/96 [3].
Komisija je v skladu s prvim pododstavkom člena 9(1) Uredbe (ES) št. 510/2006 preučila vlogo Portugalske za odobritev sprememb specifikacije za zaščiteno označbo porekla „Queijo de Cabra Transmontano“ / „Queijo de Cabra Transmontano Velho“, registrirano v skladu z Uredbo Komisije (ES) št. 1263/96 [3].
OJ L 163, 2.7.1996, p. 19.
UL L 163 2.7.1996, str. 19
OJ C 163, 9.6.2012, p. 5.
UL C 163, 9.6.2012, str. 5.
Queijo de Cabra Transmontano/Queijo de Cabra Transmontano Velho (PDO)
Queijo de Cabra Transmontano / Queijo de Cabra Transmontano Velho (ZOP)
Commission Implementing Regulation (EU) No 437/2013
Izvedbena uredba Komisije (EU) št. 437/2013
amending Regulation (EC) No 798/2008 as regards the entry for Mexico in the list of third countries, territories, zones or compartments from which certain commodities may be imported into or transit through the Union
o spremembi Uredbe (ES) št. 798/2008 glede vnosa za Mehiko na seznam tretjih držav, ozemelj, območij ali kompartmentov, iz katerih se dovoli uvoz določenega blaga v Unijo in njegov tranzit skozi Unijo
Commission Regulation (EC) No 798/2008 of 8 August 2008 laying down a list of third countries, territories, zones or compartments from which poultry and poultry products may be imported into and transit through the Community and the veterinary certification requirements [2] provides that the commodities covered by it are only to be imported into and transited through the Union from the third countries, territories, zones or compartments listed in columns 1 and 3 of the table in Part 1 of Annex I thereto.
Uredba Komisije (ES) št. 798/2008 z dne 8. avgusta 2008 o določitvi seznama tretjih držav, ozemelj, območij ali kompartmentov, iz katerih se dovolita uvoz perutnine in perutninskih proizvodov v Skupnost in njihov tranzit skozi Skupnost, ter zahtevah za izdajanje veterinarskih spričeval [2] določa, da sta uvoz blaga iz navedene uredbe v Unijo in njegov tranzit skozi Unijo dovoljena samo iz tretjih držav, ozemelj, območij ali kompartmentov iz stolpcev 1 in 3 tabele iz dela 1 Priloge I k Uredbi.
Mexico is listed in the table in Part 1 of Annex I to Regulation (EC) No 798/2008 as a third country from which specified pathogen-free eggs and egg products may be imported into the Union, provided that they are accompanied by the relevant certificate referred to in column 4 of the table in Part 1 of Annex I thereto.
Mehika je na seznamu v tabeli iz dela 1 Priloge I k Uredbi (ES) št. 798/2008 navedena kot tretja država, iz katere se jajca, prosta specificiranih patogenih organizmov, in jajčni izdelki lahko uvozijo v Unijo, če jih spremlja ustrezno spričevalo, navedeno v stolpcu 4 tabele iz dela 1 Priloge I k navedeni uredbi.
In the case of egg products, the certificate referred to in column 4 of the table in Part 1 of Annex I to Regulation (EC) No 798/2008 includes an animal health attestation that they come from an establishment which is free from HPAI.
Za jajčne izdelke spričevalo iz stolpca 4 tabele iz dela 1 Priloge I k Uredbi (ES) št. 798/2008 vključuje potrdilo o zdravstvenem stanju živali, da prihajajo iz obrata, ki je prost HPAI.
In addition, that attestation certifies either that there has been no outbreak of HPAI for at least the previous 30 days within a 10 km radius of that establishment or that the egg products were processed in accordance with one of the treatments set out in that certificate.
Poleg tega navedeno potrdilo potrjuje, da ni bilo nobenega izbruha HPAI vsaj zadnjih 30 dni na območju s polmerom 10 kilometrov od navedenega obrata ali da so bili jajčni izdelki predelani v skladu z eno od obdelav iz navedenega spričevala.
In 2012 several outbreaks of HPAI of the subtype H7N3 were confirmed in the State of Jalisco in Mexico, in an area with a high density of poultry holdings.
Leta 2012 je bilo v državi Jalisco v Mehiki, na območju z veliko gostoto gospodarstev za rejo perutnine, potrjenih več izbruhov HPAI podtipa H7N3.
Mexico applied a stamping-out policy and carried out emergency vaccination against avian influenza to control the outbreaks.
Mehika je uporabila politiko pokončanja in uničenja okuženih živali ter opravila nujno cepljenje proti aviarni influenci za nadzor izbruhov.
The latest HPAI outbreak of that epidemic was confirmed at the end of September 2012 and Mexico declared the outbreaks as eradicated in December 2012.
Najnovejši izbruh epidemije HPAI je bil potrjen na koncu septembra 2012 in Mehika je decembra 2012 izjavila, da so izbruhi izkoreninjeni.
On 8 January 2013, Mexico notified the Commission of two HPAI outbreaks of the H7N3 subtype in poultry on its territory in the State of Aguascalientes.
Dne 8. januarja 2013 je Mehika Komisijo uradno obvestila o dveh izbruhih HPAI podtipa H7N3 pri perutnini na svojem ozemlju v državi Aguascalientes.
The disease has also spread to the States of Jalisco and Guanajuato.
Bolezen se je razširila tudi v državi Jalisco in Guanajuato.
In view of the confirmation of the HPAI outbreaks, the territory of Mexico may no longer be considered as free from that disease.
Glede na potrditev izbruhov HPAI se ozemlje Mehike ne sme več šteti za prosto navedene bolezni.
The recurrence of HPAI outbreaks raises concerns as to the effectiveness of the measures including vaccination applied in Mexico to control HPAI.
Ponovitev izbruhov HPAI povečuje dvome v učinkovitost ukrepov, vključno s cepljenjem, ki se v Mehiki uporabljajo za nadzor HPAI.
Imports of egg products processed in accordance with one of the treatments set out in the relevant certificate referred to in column 4 of the table in Part 1 of Annex I to Regulation (EC) No 798/2008, originating in third countries, territories, zones or compartments that are not free from HPAI, are considered to pose a negligible risk for virus introduction into the Union.
Za uvoz jajčnih izdelkov, ki so bili obdelani z enim od postopkov, določenih v ustreznem spričevalu iz stolpca 4 tabele v delu 1 Priloge I k Uredbi (ES) št. 798/2008, in ki izvirajo iz tretjih držav, ozemelj, območij ali kompartmentov, ki niso prosti HPAI, velja, da pomenijo zanemarljivo tveganje za vnos virusa v Unijo.
However, given the rapid spread of the disease HPAI and the risk that the HPAI outbreaks may not be detected in time by the Mexican competent authority, imports into or transit through the Union of egg products from Mexico should be temporarily prohibited until satisfactory guarantees can be provided by that country.
Vendar bi bilo treba glede na hitro širjenje bolezni HPAI in tveganje, da mehiški pristojni organ izbruhov HPAI morda ne bo odkril pravočasno, začasno prepovedati uvoz jajčnih izdelkov iz Mehike v Unijo ali njihov tranzit skozi Unijo, dokler ta država ne bo zagotovila zadovoljivih jamstev.
In Part 1 of Annex I to Regulation (EC) No 798/2008, the entry for Mexico is replaced by the following:
V delu 1 Priloge I k Uredbi (ES) št. 798/2008 se vnos za Mehiko nadomesti z naslednjim:
‘MX-Mexico
„MX – Mehika
17 May 2013’
17. maj 2013“
Commission Regulation (EU) No 438/2013
Uredba Komisije (EU) št. 438/2013
amending and correcting Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of certain food additives
o spremembi in popravku Priloge II k Uredbi (ES) št. 1333/2008 Evropskega parlamenta in Sveta glede uporabe nekaterih aditivov za živila
That list may be updated in accordance with the common procedure referred to in Article 3(1) of Regulation (EC) No 1331/2008 of the European Parliament and of the Council of 16 December 2008 establishing a common authorisation procedure for food additives, food enzymes and food flavourings [2] either on the initiative of the Commission or following an application.
Navedeni seznam se lahko na pobudo Komisije ali z zahtevkom posodobi v skladu s skupnim postopkom iz člena 3(1) Uredbe (ES) št. 1331/2008 Evropskega parlamenta in Sveta z dne 16. decembra 2008 o vzpostavitvi skupnega postopka odobritve za aditive za živila, encime za živila in arome za živila [2].
The Union list of food additives was established based on food additives permitted for use in foods in accordance with European Parliament and Council Directive 94/35/EC of 30 June 1994 on sweeteners for use in foodstuffs [3], European Parliament and Council Directive 94/36/EC of 30 June 1994 on colours for use in foodstuffs [4] and European Parliament and Council Directive 95/2/EC of 20 February 1995 on food additives other than colours and sweeteners [5] and after reviewing their compliance with Articles 6, 7 and 8 of Regulation (EC) No 1333/2008.
Seznam Unije aditivov za živila je bil določen na podlagi aditivov za živila, ki se smejo uporabljati v živilih v skladu z Direktivo Evropskega parlamenta in Sveta 94/35/ES z dne 30. junija 1994 o sladilih za uporabo v živilih [3], Direktivo Evropskega parlamenta in Sveta 94/36/ES z dne 30. junija 1994 o barvilih za uporabo v živilih [4] ter Direktivo Evropskega parlamenta in Sveta 95/2/ES z dne 20. februarja 1995 o aditivih za živila razen barvil in sladil [5], in po pregledu njihove skladnosti s členi 6, 7 in 8 Uredbe (ES) št. 1333/2008.
The Union list set out in Annex II to Regulation (EC) No 1333/2008 lists food additives on the basis of the categories of food to which those additives may be added.
Na seznam Unije iz Priloge II k Uredbi (ES) št. 1333/2008 so vključeni aditivi za živila na podlagi kategorij živil, ki se jim lahko navedeni aditivi dodajo.
Due to the difficulties encountered during the transfer of food additives to the new categorisation system provided in Annex II to Regulation (EC) No 1333/2008, certain errors have been introduced and should be corrected.
Zaradi težav pri prenosu aditivov za živila v novi sistem kategorizacije iz Priloge II k Uredbi (ES) št. 1333/2008 je prišlo do nekaterih napak, ki bi jih bilo treba popraviti.
In particular, the use of antioxidants in peeled, cut and shredded fruit and vegetables should be restricted to prepacked refrigerated unprocessed fruit and vegetables ready for consumption only.
Zlasti bi bilo treba uporabo antioksidantov v olupljenem, narezanem in sesekljanem sadju in zelenjavi omejiti samo na predpakirano, ohlajeno in nepredelano sadje in zelenjavo za takojšnje uživanje.
The use of Sorbic acid — sorbates, Benzoic acid — benzoates; p-hydroxybenzoates (E 200-219) should continue to be authorised in heat-treated meat products and the use of Natamycin (E 235) should continue to be authorised in heat-treated dried cured sausages.
Uporabo sorbinske kisline – sorbatov, benzojske kisline – benzoatov, p-hidroksibenzoatov (E 200–219) bi bilo treba še naprej dovoliti v toplotno obdelanih mesnih proizvodih, uporabo natamicina (E 235) pa v toplotno obdelanih sušenih soljenih klobasah.
Maximum limits for the use of Curcumine (E 100) in processed fish and fishery products including molluscs and crustaceans should be introduced corresponding to the levels specified in Directive 94/36/EC.
Uvesti bi bilo treba mejne vrednosti za uporabo kurkumina (E 100) v predelanih ribah in ribiških proizvodih, vključno z mehkužci in raki, v skladu z ravnmi iz Direktive 94/36/ES.
The maximum limits for the use of Silicon dioxide — silicates (E 551-559) should be changed to quantum satis as specified in Directive 95/2/EC and for the use of Silicon dioxide — silicates (E 551-553) as specified by Commission Regulation (EU) No 380/2012 of 3 May 2012 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the conditions of use and the use levels for aluminium-containing food additives [6].
Mejne vrednosti za uporabo silicijevega dioksida – silikatov (E 551–559) bi bilo treba spremeniti v quantum satis, kot je navedeno v Direktivi 95/2/ES, mejne vrednosti za uporabo silicijevega dioksida – silikatov (E 551–553) pa v skladu z Uredbo Komisije (EU) št. 380/2012 z dne 3. maja 2012 o spremembi Priloge II k Uredbi (ES) št. 1333/2008 Evropskega parlamenta in Sveta v zvezi s pogoji in ravnmi uporabe za aditive za živila, ki vsebujejo aluminij [6].
There are clarifications necessary as regards the use of food additives in certain food categories.
Glede uporabe aditivov za živila v nekaterih kategorijah živil so potrebna pojasnila.
In food category 13.1.4 ‘Other food for young children’ conditions of use for the food additives E 332 ‘Potassium citrates’ and E 338 ‘Phosphoric acid’ should be set.
V kategoriji živil 13.1.4 „Druga hrana za majhne otroke“ bi bilo treba določiti pogoje za uporabo aditivov za živila E 332 „kalijevi citrati“ in E 338 „fosforjeva kislina“.
In food category 14.2.6 ‘Spirit drinks as defined in Regulation (EC) No 110/2008’ the use of food colours should not be authorised in Geist as defined in Annex II.17 of Regulation (EC) No 110/2008 of the European Parliament and of the Council of 15 January 2008 on the definition, description, presentation, labelling and the protection of geographical indications of spirit drinks and repealing Council Regulation (EEC) No 1576/89 [7].
V kategoriji živil 14.2.6 „Žgane pijače, kot so opredeljene v Uredbi (ES) št. 110/2008“ uporaba barvil za živila ne bi smela biti dovoljena v pijači Geist, kot je opredeljena v točki 17 Priloge II k Uredbi (ES) št. 110/2008 Evropskega parlamenta in Sveta z dne 15. januarja 2008 o opredelitvi, opisu, predstavitvi, označevanju in zaščiti geografskih označb žganih pijač ter razveljavitvi Uredbe Sveta (EGS) št. 1576/89 [7].
The use of the food colours Quinoline Yellow (E 104), Sunset Yellow FCF/Orange Yellow S (E 110) and Ponceau 4R, Cochineal Red A (E 124) in certain spirit drinks should be reintroduced as this use is not of safety concern for children.
Uporabo barvil za živila kinolinsko rumeno (E 104), sončno rumeno FCF/oranžno rumeno S (E 110) in rdeče 4R, košenil rdeče A (E 124) v nekaterih žganih pijačah bi bilo treba znova dovoliti, saj njihova uporaba ni vprašljiva za zdravje otrok.
It should be clarified that Caramels (E 150a-d) can be used in all products belonging to food category 14.2.7.1 ‘Aromatised wines’.
Pojasniti bi bilo treba tudi, da se lahko karameli (E 150a–d) uporabljajo v vseh proizvodih iz kategorije živil 14.2.7.1 „Aromatizirana vina“.
Therefore, the Union list of food additives should be corrected, clarified and completed in order to include all the uses permitted and complying with Articles 6, 7 and 8 of Regulation (EC) No 1333/2008.
Zato bi bilo treba seznam Unije aditivov za živila popraviti, pojasniti in dopolniti, tako da se vključijo vse dovoljene uporabe, ki so v skladu s členi 6, 7 in 8 Uredbe (ES) št. 1333/2008.
Pursuant to Article 3(2) of Regulation (EC) No 1331/2008, the Commission has to seek the opinion of the European Food Safety Authority (‘the Authority’) in order to update the Union list of food additives set out in Annex II to Regulation (EC) No 1333/2008, except where the update in question is not liable to have an effect on human health.
V skladu s členom 3(2) Uredbe (ES) št. 1331/2008 mora Komisija za posodobitev seznama Unije aditivov za živila iz Priloge II k Uredbi (ES) št. 1333/2008 prositi za mnenje Evropsko agencijo za varnost hrane (v nadaljnjem besedilu: Agencija), razen če zadevna posodobitev ne vpliva na zdravje ljudi.
Since the Union list is amended in order to include uses already permitted in accordance with Directive 94/35/EC, Directive 94/36/EC, and Directive 95/2/EC, it constitutes an update of that list which is not liable to have an effect on human health.
Ker se seznam Unije spremeni zaradi vključitve uporab, ki so že dovoljene v skladu z direktivami 94/35/ES, 94/36/ES in 95/2/ES, gre torej za posodobitev navedenega seznama, kar ne vpliva na zdravje ljudi.
Therefore, it is not necessary to seek the opinion of the Authority.
Zato ni treba zaprositi za mnenje Agencije.
Annex II to Regulation (EC) No 1333/2008 should therefore be amended and corrected accordingly.
Prilogo II k Uredbi (ES) št. 1333/2008 bi bilo zato treba ustrezno popraviti.
Part E of Annex II to Regulation (EC) No 1333/2008 is amended as follows:
Del E Priloge II k Uredbi (ES) št. 1333/2008 se spremeni.
In food category 01.7.1 ‘Unripened cheese excluding products falling in category 16’, the entry concerning ‘Group I’ is replaced by the following:
V kategoriji živil 01.7.1 „Nezorjen sir, razen izdelkov, ki spadajo v kategorijo 16“ se vnos za „skupino I“ nadomesti z naslednjim:
except mozzarella’
razen mozzarelle“
In food category 04.1.2 ‘Peeled, cut and shredded fruit and vegetables’, the entries concerning food additives E 300 ‘Ascorbic acid’, E 301 ‘Sodium ascorbate’, E 302 ‘Calcium ascorbate’, E 330 ‘Citric acid’, E 331 ‘Sodium citrates’, E 332 ‘Potassium citrates’ and E 333 ‘Calcium citrates’ are replaced by the following:
V kategoriji živil 04.1.2 „Olupljeno, narezano in sesekljano sadje in zelenjava“ se vnosi za aditive za živila E 300 „askorbinska kislina“, E 301 „natrijev askorbat“, E 302 „kalcijev askorbat“, E 330 „citronska kislina“, E 331 „natrijevi citrati“, E 332 „kalijevi citrati“ in E 333 „kalcijevi citrati“ nadomestijo z naslednjimi:
only prepacked refrigerated unprocessed fruit and vegetables ready for consumption and prepacked unprocessed and peeled potatoes
samo predpakirano, ohlajeno, nepredelano sadje in zelenjava za takojšnje uživanje ter predpakiran, nepredelan in olupljen krompir
only prepacked refrigerated unprocessed fruit and vegetables ready for consumption and prepacked unprocessed and peeled potatoes’
samo predpakirano, ohlajeno, nepredelano sadje in zelenjava za takojšnje uživanje ter predpakiran, nepredelan in olupljen krompir“