natgillin/translations-raw huggingface dataset:
Plastic materials and articles shall not release primary aromatic amines, excluding those appearing in Table 1 of Annex I, in a detectable quantity into food or food simulant. The detection limit is 0,01 mg of substance per kg of food or food simulant.
Polimerni materiali in izdelki v živilo ali modelno raztopino ne izločajo v zaznavni količini primarnih aromatskih aminov, razen tistih iz preglednice 1 v Prilogi I. Meja zaznavnosti je 0,01 miligrama snovi na kilogram živila ali modelne raztopine.
Preserved vegetables:
konzervirana zelenjava:
Fats and oils
Maščobe in olja
Preparations for soups, broths, sauces, in liquid, solid or powder form (extracts, concentrates); homogenised composite food preparations, prepared dishes including yeast and raising agents
Pripravki za juhe, mesne juhe, omake, v tekoči, trdni ali praškasti obliki (ekstrakti, koncentrati); homogenizirani sestavljeni pripravki živil, pripravljene jedi, vključno s kvasom in vzhajalnimi sredstvi
Powdered or dried:
v prahu ali sušeni
I. With fatty character
I. z maščobo
any other form than powdered or dried:
kakršna koli druga oblika razen v praškasti ali sušeni obliki
Sauces:
Omake:
Mustard (except powdered mustard under heading 08.14)
Gorčica (razen gorčice v prahu iz postavke 08.14)
Ice-creams
Sladoledi
Dried foods:
Posušena živila:
Test time
Preskusni čas
t ≤ 5 min
t ≤ 5 minut
Exp -9627 * (1/T1-1/T2)
Exp –9627 * (1/T1–1/T2);
Commission Regulation (EU) No 11/2011
Uredba Komisije (EU) št. 11/2011
amending certain regulations on the classification of goods in the Combined Nomenclature
o spremembi nekaterih uredb o uvrstitvi blaga v kombinirano nomenklaturo
Shark-cartilage powder, presented in gelatine capsules and used as a food supplement, was classified under heading 0305 pursuant to Commission Regulation (EC) No 1858/98 of 27 August 1998 concerning the classification of certain goods in the Combined Nomenclature [2].
Hrustanec morskega psa v prahu v želatinastih kapsulah, ki se uporablja kot prehranski dodatek, je bil v skladu z Uredbo Komisije (ES) št. 1858/98 z dne 27. avgusta 1998 o uvrstitvi določenega blaga v kombinirano nomenklaturo [2] uvrščen pod tarifno številko 0305.
Prepared oil (containing evening primrose oil, milk-fat and vitamin E), presented in gelatine capsules and used as a food supplement, was classified under heading 1517, in accordance with Commission Regulation (EEC) No 3513/92 of 3 December 1992 concerning the classification of certain goods in the Combined Nomenclature [3].
Pripravljeno olje (ki vsebuje svetlinovo olje, mlečno maščobo in vitamin E) v želatinastih kapsulah, ki se uporablja kot prehranski dodatek, je bilo v skladu z Uredbo Komisije (EGS) št. 3513/92 z dne 3. decembra 1992 o uvrstitvi določenega blaga v kombinirano nomenklaturo [3] uvrščeno pod tarifno številko 1517.
In joined Cases C-410/08 to C-412/08 Swiss Caps AG v Hauptzollamt Singen [4], the Court of Justice of the European Union ruled that products presented in capsules and intended for use as a food supplement should be classified under heading 2106, as food preparations not elsewhere specified or included.
V združenih zadevah od C-410/08 do C-412/08 Swiss Caps AG v Hauptzollamt Singen [4] je Sodišče Evropske unije presodilo, da je proizvode v kapsulah, namenjene uporabi kot prehranski dodatek, treba uvrstiti pod tarifno številko 2106 kot živila, ki niso navedena ali zajeta na drugem mestu.
As a consequence, it is appropriate to adapt Regulation (EC) No 1858/98 and Regulation (EEC) No 3513/92, in order to avoid divergent tariff classification and to ensure the uniform application of the Combined Nomenclature within the European Union.
Zato je primerno prilagoditi Uredbo (ES) št. 1858/98 in Uredbo (EGS) št. 3513/92, da bi se izognili različnim tarifnim uvrstitvam in zagotovili enotno uporabo kombinirane nomenklature v Evropski uniji.
Regulation (EC) No 1858/98 and Regulation (EEC) No 3513/92 should therefore be amended accordingly.
Uredbo (ES) št. 1858/98 in Uredbo (EGS) št. 3513/92 je zato treba ustrezno spremeniti.
In addition to the above corrections, it is necessary to amend Commission Regulation (EC) No 1179/2009 of 26 November 2009 amending or repealing certain regulations on the classification of goods in the Combined Nomenclature [5].
Poleg že navedenih popravkov je treba spremeniti Uredbo Komisije (ES) št. 1179/2009 z dne 26. novembra 2009 o spremembi ali razveljavitvi nekaterih uredb o razvrstitvi blaga v kombinirani nomenklaturi [5].
In the tables set out in Annexes I, II and III thereto, the regulations subject to an amendment (respectively, in the form of a change of CN code, in the form of the deletion of an item in the regulation, or in the form of the repeal of the regulation) are listed.
V tabelah iz prilog I, II in III k navedeni uredbi so naštete uredbe, ki se spreminjajo (in sicer v obliki spremembe oznake KN, črtanja točk uredbe ali razveljavitve uredbe).
Item (1) in the table set out in the said Annex I and item (3) in the table set out in the said Annex III both refer to Commission Regulation (EEC) No 484/79 of 13 March 1979 [6]; similarly, item (79) in the table set out in the said Annex I and item (31) in the table set out in the said Annex II both refer to point 3 of the table set out in the Annex to Commission Regulation (EC) No 2696/95 of 21 November 1995 [7].
Točka (1) v tabeli iz navedene priloge I in točka (3) v tabeli iz navedene priloge III se nanašata na Uredbo Komisije (EGS) št. 484/79 z dne 13. marca 1979 [6]; podobno se točka (79) v tabeli iz navedene priloge I in točka (31) v tabeli iz navedene priloge II nanašata na točko 3 v tabeli iz Priloge k Uredbi Komisije (ES) št. 2696/95 z dne 21. novembra 1995 [7].
For the purpose of rectifying the situation, Annex I to Commission Regulation (EC) No 1179/2009 should be amended, by the deletion of items (1) and (79) therein.
Da bi izboljšali sedanje stanje, je treba spremeniti Prilogo I k Uredbi Komisije (ES) št. 1179/2009, tako da se črtata točki (1) in (79).
Point (2) in the table set out in the Annex to Regulation (EC) No 1858/98 is deleted.
Točka (2) v tabeli iz Priloge k Uredbi (ES) št. 1858/98 se črta.
Point (1) in the table set out in the Annex to Regulation (EEC) No 3513/92 is deleted.
Točka (1) v tabeli iz Priloge k Uredbi (EGS) št. 3513/92 se črta.
In the table set out in Annex I to Commission Regulation (EC) No 1179/2009, items (1) and (79) are deleted.
Točki (1) in (79) v tabeli iz Priloge I k Uredbi Komisije (ES) št. 1179/2009 se črtata.
OJ L 241, 29.8.1998, p. 17.
UL L 241, 29.8.1998, str. 17.
OJ L 355, 5.12.1992, p. 12.
UL L 355, 5.12.1992, str. 12.
Judgment of 17 December 2009, not yet published in the ECR, paragraphs 29 and 32.
Sodba z dne 17. decembra 2009, še neobjavljena v ZOdl., odstavka 29 in 32.
OJ L 317, 3.12.2009, p. 1.
UL L 317, 3.12.2009, str. 1.
OJ L 64, 14.3.1979, p. 47.
UL L 64, 14.3.1979, str. 47.
OJ L 280, 23.11.1995, p. 17.
UL L 280, 23.11.1995, str. 17.
Commission Regulation (EU) No 12/2011
Uredba Komisije (EU) št. 12/2011
This Regulation shall enter into force on 8 January 2011.
Ta uredba začne veljati 8. januarja 2011.
Commission Regulation (EU) No 13/2011
Uredba Komisije (EU) št. 13/2011
These prices and duties have been last amended by Commission Regulation (EU) No 8/2011 [4].
Navedene cene in dolžnosti so bile nazadnje spremenjene z Uredbo Komisije (EU) št. 8/2011 [4].
OJ L 4, 7.1.2011, p. 3.
UL L 4, 7.1.2011, str. 3.
Amended representative prices and additional import duties applicable to white sugar, raw sugar and products covered by CN code 17029095 from 8 January 2011
Spremenjene reprezentativne cene in dodatne uvozne dajatve za beli in surovi sladkor ter proizvode z oznako KN 17029095, ki se uporabljajo od 8. januarja 2011
Commission Regulation (EU) No 14/2011
Uredba Komisije (EU) št. 14/2011
In accordance with the first subparagraph of Article 9(1) of Regulation (EC) No 510/2006, the Commission has examined Italy’s application for the approval of amendments to the specification for the protected geographical indication ‘Limone di Sorrento’ registered in accordance with Commission Regulation (EC) No 2400/96 [2], as amended by Regulation (EC) No 2446/2000 [3].
V skladu s prvim pododstavkom člena 9(1) Uredbe (ES) št. 510/2006 je Komisija proučila vlogo Italije za odobritev sprememb specifikacije za zaščiteno označbo porekla „Limone di Sorrento“, registrirano v skladu z Uredbo Komisije (ES) št. 2400/1996 [2], kakor je bila spremenjena z Uredbo (ES) št. 2446/2000 [3].
OJ L 281, 7.11.2000, p. 12.
UL L 281, 7.11.2000, str. 12.
OJ C 105, 24.4.2010, p. 12.
UL C 105, 24.4.2010, str. 12.
Limone di Sorrento (PGI)
Limone di Sorrento (ZGO)
Commission Regulation (EU) No 15/2011
Uredba Komisije (EU) št. 15/2011
amending Regulation (EC) No 2074/2005 as regards recognised testing methods for detecting marine biotoxins in live bivalve molluscs
o spremembi Uredbe (ES) št. 2074/2005 glede priznanih preskusnih metod za odkrivanje morskih biotoksinov v živih školjkah
Having regard to Regulation (EC) No 853/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific hygiene rules for food of animal origin [1], and in particular Article 11(4) thereof,
ob upoštevanju Uredbe (ES) št. 853/2004 Evropskega parlamenta in Sveta z dne 29. aprila 2004 o posebnih higienskih pravilih za živila živalskega izvora [1] in zlasti člena 11(4) Uredbe,
Having regard to Regulation (EC) No 854/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific rules for the organisation of official controls on products of animal origin intended for human consumption [2], and in particular Article 18(13)(a) thereof,
ob upoštevanju Uredbe (ES) št. 854/2004 Evropskega parlamenta in Sveta z dne 29. aprila 2004 o določitvi posebnih predpisov za organizacijo uradnega nadzora proizvodov živalskega izvora, namenjenih za prehrano ljudi [2], in zlasti člena 18(13)(a) Uredbe,
Regulation (EC) No 854/2004 lays down specific rules for the organisation of official controls on products of animal origin and Regulation (EC) No 853/2004 lays down specific requirements concerning hygiene rules for food of animal origin.
Uredba (ES) št. 854/2004 določa posebna pravila za organizacijo uradnega nadzora proizvodov živalskega izvora, Uredba (ES) št. 853/2004 pa določa posebne zahteve glede higienskih pravil za živila živalskega izvora.
Implementing measures for those Regulations as regards recognised testing methods for marine biotoxins are set out in Commission Regulation (EC) No 2074/2005 of 5 December 2005 laying down implementing measures for certain products under Regulation (EC) No 853/2004 of the European Parliament and of the Council and for the organisation of official controls under Regulation (EC) No 854/2004 of the European Parliament and of the Council and Regulation (EC) No 882/2004 of the European Parliament and of the Council, derogating from Regulation (EC) No 852/2004 of the European Parliament and of the Council and amending Regulations (EC) No 853/2004 and (EC) No 854/2004 [3].
Izvedbeni ukrepi za navedeni uredbi v zvezi s priznanimi preskusnimi metodami za morske biotoksine so določeni v Uredbi Komisije (ES) št. 2074/2005 z dne 5. decembra 2005 o določitvi izvedbenih ukrepov za nekatere proizvode iz Uredbe (ES) št. 853/2004 in za organizacijo uradnega nadzora po uredbah (ES) št. 854/2004 in (ES) št. 882/2004, o odstopanju od Uredbe (ES) št. 852/2004 ter spremembi uredb (ES) št. 853/2004 in (ES) št. 854/2004 [3].
It is necessary to modify those implementing measures in the light of new scientific evidence.
Zaradi novih znanstvenih dokazov je treba navedene izvedbene ukrepe spremeniti.
In July 2006 the Commission requested the European Food Safety Authority (EFSA) to provide a scientific opinion to assess the current limits and methods of analysis with regard to human health for various marine biotoxins as established in the Community legislation, including new emerging toxins.
Komisija je julija 2006 zaprosila Evropsko agencijo za varnost hrane (EFSA), da zagotovi znanstveno mnenje za oceno trenutnih mejnih vrednosti in analitskih metod glede zdravja ljudi za različne morske biotoksine, kakor je določeno v zakonodaji Skupnosti, vključno z novo nastalimi toksini.
The last of a series of opinions was published on 24 July 2009.
Zadnja serija mnenj je bila objavljena 24. julija 2009.
The mouse bioassay (MBA) and the rat bioassay (RBA) are the official methods for the detection of lipophilic biotoxins.
Biološki poskus na miših (MBA) in biološki poskus na podganah (RBA) sta uradni metodi za odkrivanje lipofilnih biotoksinov.
The Panel on Contaminants in the Food Chain of EFSA noted that these bioassays have shortcomings and are not considered an appropriate tool for control purposes because of the high variability in results, the insufficient detection capability and the limited specificity.
Znanstveni odbor EFSA za onesnaževalce v prehranjevalni verigi je opozoril, da so ti biološki poskusi pomanjkljivi in zaradi velike spremenljivosti rezultatov, nezadostne sposobnosti odkrivanja in omejene specifičnosti niso primeren način za nadzor.
Recently developed alternatives to the biological methods for the determination of the marine biotoxins with lower limits of detection (LOD) have successfully been tested in prevalidation studies.
Nedavno razvite možnosti, ki bodo nadomestile biološke metode za odkrivanje morskih biotoksinov z nižjimi mejnimi vrednostmi odkrivanja (LOD), so bile v prevalidacijskih študijah uspešno preskušene.
A liquid chromatography-mass spectrometry (LC-MS/MS) method was validated under the coordination of the European Union Reference Laboratory on marine biotoxins (EU-RL) in an inter-laboratory validation study carried out by the Member States.
Tekočinsko kromatografijo - masno spektrometrijo (LC-MS/MS) je potrdil referenčni laboratorij Evropske unije glede morskih biotoksinov (EU-RL) z medlaboratorijsko validacijsko študijo, ki so jo izvedle države članice.
This method is publicly available for consultation in the web page of the EU-RL (http://www.aesan.msps.es/en/CRLMB/web/home.shtml).
Ta metoda je javno dostopna za posvetovanje na spletni strani EU-RL (http://www.aesan.msps.es/en/CRLMB/web/home.shtml).
This validated technique of liquid chromatography (LC) mass spectrometry (MS) should be applied as the reference method for the detection of lipophilic toxins and used as matter of routine, both for the purposes of official controls at any stage of the food chain and own-checks by food business operators.
To potrjeno tehniko tekočinske kromatografije - masne spektrometrije je treba rutinsko uporabljati kot referenčno metodo za odkrivanje lipofilnih toksinov za uradne nadzore na vseh stopnjah prehranjevalne verige in za lastne preglede nosilcev živilske dejavnosti.
Any other recognised method, different from the liquid chromatography (LC) mass spectrometry (MS), could be applied for the detection of lipophilic toxins provided that they fulfil the method performance criteria stipulated by the EU-RL.
Metoda, ki je drugačna od tekočinske kromatografije - masne spektrometrije, se lahko uporabi za odkrivanje lipofilnih toksinov, če izpolnjuje merila učinkovitosti metode, ki jih določa EU-RL.
Such methods should be intra-laboratory validated and successfully tested under a recognised proficiency test scheme.
Takšne metode se morajo potrditi intralaboratorijsko in uspešno preskusiti s shemo preskusa strokovnosti.
If the results are challenged, the reference method shall be the EU-RL LC-MS/MS method.
Če so rezultati sporni, je referenčna metoda EU-RL LC-MS/MS.
To allow Member States to adapt their methods to the chemical method, the biological methods should continue to be used for a limited period of time.
Da se državam članicam dovoli prilagoditev njihovih metod kemični metodi, se morajo biološke metode še naprej uporabljati za omejeno časovno obdobje.
After this period, the biological methods should be used not as a matter of routine and only during the periodic monitoring of production areas for detecting new or unknown marine toxins.
Po tem obdobju se te biološke metode ne smejo uporabljati rutinsko, vendar le med občasnim spremljanjem proizvodnih območij za odkrivanje novih ali neznanih morskih toksinov.
Therefore, Regulation (EC) No 2074/2005 should be amended accordingly.
Zato je treba Uredbo (ES) št. 2074/2005 ustrezno spremeniti.
Annex III to Regulation (EC) No 2074/2005 is amended in accordance with the Annex to this Regulation.
Priloga III k Uredbi (ES) št. 2074/2005 se spremeni v skladu s Prilogo k tej uredbi.
In Annex III to Regulation (EC) No 2074/2005, Chapter III is replaced by the following:
V Prilogi III k Uredbi (ES) št. 2074/2005 se poglavje III nadomesti z naslednjim:
Chemical methodology
Kemična metodologija
The EU-RL LC-MS/MS method shall be the reference method for the detection of marine toxins as referred to in Chapter V(2)(c), (d) and (e) of Section VII of Annex III, to Regulation (EC) No 853/2004.
Metoda EU-RL LC-MS/MS je referenčna metoda za odkrivanje morskih toksinov iz poglavja V(2)(c), (d) in (e) oddelka VII Priloge III k Uredbi (ES) št. 853/2004.
This method shall determine at least the following compounds:
Ta metoda določa vsaj naslednje spojine:
okadaic acid group toxins OA, DTX1, DTX2, DTX3 including their esters,
toksini skupine okadaične kisline OA, DTX1, DTX2, DTX3 vključno z njihovimi estri,
pectenotoxins group toxins PTX1 and PTX2,
toksini skupine pektenotoksinov PTX1 in PTX2,
yessotoxins group toxins YTX, 45 OH YTX, homo YTX, and 45 OH homo YTX,
toksini skupine jestoksinov YTX, 45 OH YTX, homo YTX in 45 OH homo YTX,
azaspiracids group toxins AZA1, AZA2 and AZA3.
toksini skupine azaspiracidi AZA1, AZA2 in AZA3.
Total toxicity equivalence shall be calculated using toxicity equivalent factors (TEFs) as recommended by EFSA.
Skupna toksična ekvivalentnost se izračuna z uporabo faktorjev toksične ekvivalentnosti (TEF), kot priporoča Evropska agencija za varnost hrane.
Other methods, such as liquid chromatography (LC) mass spectrometry (MS) method, high-performance liquid chromatography (HPLC) with appropriate detection, immunoassays and functional assays, such as the phosphatase inhibition assay, can be used as alternatives or supplementary to the EU-RL LC-MS/MS method, provided that:
Druge metode, kot je tekočinska kromatografija (LS) - masna spektrometrija (MS), tekočinska kromatografija visoke ločljivosti (HPLC) z ustreznim odkrivanjem, imunski in funkcionalni preskusi, kot je poskus zaviranja encima fosfataze, se lahko uporabijo kot nadomestne možnosti ali so dopolnilne metode EU-RL LC-MS/MS, če:
either alone or combined they can detect at least the analogues as identified in point A(1) of this Chapter; more appropriate criteria shall be defined when necessary;
same ali v povezavi z drugimi odkrijejo vsaj analoge, določene iz točke A(1) tega poglavja. Po potrebi se morajo določiti ustreznejša merila;
they fulfil the method performance criteria stipulated by the EU-RL.
izpolnjujejo merila učinkovitosti metode, ki jih določa EU-RL.
The EU-RL shall support activities toward inter-laboratory validation of the technique to allow for formal standardisation;
EU-RL podpira dejavnosti, ki so usmerjene k medlaboratorijski potrditvi tehnike, ki dopušča formalno standardizacijo;
their implementation provides an equivalent level of public health protection.
njihovo izvajanje zagotavlja enako raven varstva javnega zdravja.
Biological methods
Biološke metode
To allow Member States to adapt their methods to the LC-MS/MS method as defined in point A(1) of this Chapter, a series of mouse bioassay procedures, differing in the test portion (hepatopancreas or whole body) and in the solvents used for extraction and purification, may be still used until 31 December 2014 for detecting marine toxins as referred to in Chapter V(2)(c), (d) and (e) of Section VII of Annex III to Regulation (EC) No 853/2004.
Da se državam članicam dopusti prilagoditev njihovih metod metodi LC-MS/MS iz točke A(1) tega poglavja, se za odkrivanje morskih toksinov iz poglavja V(2)(c), (d) in (e) oddelka VII Priloge III k Uredbi (ES) št. 853/2004 vrsta bioloških poskusov na miših, ki se razlikujejo po uporabljenih delih živali (hepatopankreas ali celo telo) ter uporabljenih topilih pri ekstrakciji in čiščenju, lahko uporablja do 31. decembra 2014.
A single mouse bioassay involving acetone extraction may be used to detect okadaic acid, dinophysistoxins, azaspiracids, pectenotoxins and yessotoxins.
Za odkrivanje okadaične kisline, dinofizistoksinov, azaspiracidov, pektenotoksinov in jestoksinov se lahko uporabi en sam biološki poskus na miših, pri katerem je uporabljena ekstrakcija z acetonom.
This assay may be supplemented, if necessary, with liquid/liquid partition steps with ethyl acetate/water or dichloromethane/water to remove potential interferences.
Po potrebi se ta poskus lahko dopolni s tekočinskim/tekočinskim postopkom ločevanja z uporabo etilacetata in vode ali diklormetana in vode, da bi odstranili morebitne interference.
A mouse bioassay with acetone extraction followed by liquid/liquid partition with diethylether may be used to detect okadaic acid, dinophysistoxins, pectenotoxins and azaspiracids but it cannot be used to detect yessotoxins as losses of these toxins may take place during the partition step.
Biološki poskus na miših z ekstrakcijo z acetonom, ki ji sledi tekočinski/tekočinski postopek ločevanja z dietiletrom, se lahko uporablja za odkrivanje okadaične kisline, dinofizistoksinov, pektenotoksinov in azaspiracidov, ni pa ga mogoče uporabiti za odkrivanje jestoksinov, saj med postopkom ločevanja lahko pride do izgubljanja teh toksinov.
After the period established in point B(1) of this Chapter, the mouse bioassay shall be used only during the periodic monitoring of production areas and relaying areas for detecting new or unknown marine toxins on the basis of the national control programmes elaborated by the Member States.’
Po obdobju iz točke B(1) tega poglavja se biološki poskus na miših uporablja le med občasnim spremljanjem proizvodnih in distribucijskih območij za odkrivanje novih ali neznanih morskih toksinov na osnovi nacionalnih programov za nadzor, ki jih pripravijo države članice.“
Commission Regulation (EU) No 16/2011
Uredba Komisije (EU) št. 16/2011
laying down implementing measures for the Rapid alert system for food and feed
o določitvi izvedbenih ukrepov za sistem hitrega obveščanja za živila in krmo
Having regard to Regulation (EC) No 178/2002 of the European Parliament and of the Council of 28 January 2002 laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety [1], and in particular Article 51 thereof,
ob upoštevanju Uredbe (ES) št. 178/2002 Evropskega parlamenta in Sveta z dne 28. januarja 2002 o določitvi splošnih načel in zahtevah živilske zakonodaje, ustanovitvi Evropske agencije za varnost hrane in postopkih, ki zadevajo varnost hrane [1], ter zlasti člena 51 Uredbe,
Regulation (EC) No 178/2002 establishes a Rapid alert system for food and feed (hereinafter — ‘RASFF’), managed by the Commission and involving the Member States, the Commission and the European Food Safety Authority, to provide the control authorities with an effective tool for the notification of risks to human health deriving from food or feed.
Z Uredbo (ES) št. 178/2002 je bil vzpostavljen sistem hitrega obveščanja za živila in krmo (v nadaljnjem besedilu: RASFF), ki ga upravlja Komisija ter vključuje države članice, Komisijo in Evropsko agencijo za varnost hrane, da bi se nadzornim organom zagotovilo učinkovito orodje za obveščanje o tveganjih za zdravje ljudi zaradi živil ali krme.
Article 50 of that Regulation sets out the scope and requirements for the RASFF to operate.
Člen 50 Uredbe določa področje uporabe in zahteve za delovanje RASFF.