natgillin/translations-raw huggingface dataset:
Commission Regulation (EC) No 1580/2007 of 21 December 2007 laying down implementing rules of Council Regulations (EC) No 2200/96, (EC) No 2201/96 and (EC) No 1182/2007 in the fruit and vegetable sector (OJ L 350, 31.12.2007, p. 1).
Uredba Komisije (ES) št. 1580/2007 z dne 21. decembra 2007 o določitvi izvedbenih pravil za uredbe Sveta (ES) št. 2200/96, (ES) št. 2201/96 in (ES) št. 1182/2007 v sektorju sadja in zelenjave (UL L 350, 31.12.2007, str. 1).
Regulation (EC) No 1760/2000.
Uredba (ES) št. 1760/2000.
Commission Regulation (EC) No 1019/2002 of 13 June 2002 on marketing standards for olive oil (OJ L 155, 14.6.2002, p. 27).
Uredba Komisije (ES) št. 1019/2002 z dne 13. junija 2002 o tržnih standardih za oljčno olje (UL L 155, 14.6.2002, str. 27).
OJ C 187 E, 24.7.2008, p. 160.
UL C 187 E, 24.7.2008, str. 160.
OJ L 304, 22.11.2011, p. 18’.
UL L 304, 22.11.2011, str. 18.“
SPECIFIC DEFINITIONS
POSEBNE OPREDELITVE POJMOV
As referred to in Article 2(4)
iz člena 2(4)
‘nutrition declaration’ or ‘nutrition labelling’ means information stating the:
„Označba hranilne vrednosti“ ali „označevanje hranilne vrednosti“ pomeni informacije, ki določajo:
energy value; or
energijsko vrednost; ali
energy value and one or more of the following nutrients only:
energijsko vrednost ter le eno ali več naslednjih hranil:
fat (saturates, mono-unsaturates, polyunsaturates),
maščobe (nasičene maščobe, enkrat nenasičene maščobe, večkrat nenasičene maščobe),
carbohydrate (sugars, polyols, starch),
ogljikove hidrate (sladkorje, poliole, škrob),
salt,
sol,
fibre,
prehranske vlaknine
protein,
beljakovine
any of the vitamins or minerals listed in point 1 of Part A of Annex XIII, and present in significant amounts as defined in point 2 of Part A of Annex XIII,
vitamine ali minerale iz točke 1 dela A Priloge XIII, prisotne v znatnih količinah, kakor je določeno v točki 2 dela A Priloge XIII;
‘fat’ means total lipids, and includes phospholipids;
„maščobe“ pomeni vse lipide, vključno s fosfolipidi;
‘saturates’ means fatty acids without double bond;
„nasičene maščobe“ pomeni maščobne kisline brez dvojne vezi;
‘trans fat’ means fatty acids with at least one non-conjugated (namely interrupted by at least one methylene group) carbon-carbon double bond in the trans configuration;
„transmaščobe“ pomeni maščobne kisline z vsaj eno nekonjugirano dvojno vezjo ogljik-ogljik (in sicer prekinjeno z vsaj eno metilno skupino) v transkonfiguraciji;
‘mono-unsaturates’ means fatty acids with one cis double bond;
„enkrat nenasičene maščobe“ pomeni maščobne kisline z eno cis dvojno vezjo;
‘polyunsaturates’ means fatty acids with two or more cis, cis-methylene interrupted double bonds;
„večkrat nenasičene maščobe“ pomeni maščobne kisline z najmanj dvema cis, cis-metilen prekinjenima dvojnima vezema;
‘carbohydrate’ means any carbohydrate which is metabolised by humans, and includes polyols;
„ogljikov hidrat“ pomeni vsak ogljikov hidrat, ki ga človek presnavlja in vključuje poliole;
‘sugars’ means all monosaccharides and disaccharides present in food, but excludes polyols;
„sladkorji“ pomeni vse monosaharide in disaharide, ki jih vsebujejo živila, ne vključujejo pa poliolov;
‘polyols’ means alcohols containing more than two hydroxyl groups;
„polioli“ pomeni alkohole, ki vsebujejo več kot dve hidroksilni skupini;
‘protein’ means the protein content calculated using the formula: protein = total Kjeldahl nitrogen × 6,25;
„beljakovina“ pomeni vsebnost beljakovin, izračunano po formuli: beljakovina = celoten dušik po Kjeldahlu × 6,25;
‘salt’ means the salt equivalent content calculated using the formula: salt = sodium × 2,5;
„sol“ pomeni ekvivalent vsebnosti soli, izračunan po formuli: sol = natrij × 2,5;
‘fibre’ means carbohydrate polymers with three or more monomeric units, which are neither digested nor absorbed in the human small intestine and belong to the following categories:
„prehranske vlaknine“ pomeni polimere ogljikovih hidratov s tremi ali več monomerskimi enotami, ki se ne prebavijo niti absorbirajo v tankem črevesu človeka in spadajo v naslednje kategorije:
edible carbohydrate polymers naturally occurring in the food as consumed,
užitni polimeri ogljikovih hidratov, naravno prisotni v živilih v obliki, v kateri se zaužijejo,
edible carbohydrate polymers which have been obtained from food raw material by physical, enzymatic or chemical means and which have a beneficial physiological effect demonstrated by generally accepted scientific evidence,
užitni polimeri ogljikovih hidratov, ki so bili pridobljeni iz surovine za živilo s fizikalnimi, encimskimi ali kemijskimi sredstvi in ki imajo ugoden fiziološki učinek, dokazan s splošno sprejetim znanstvenim dokazom,
edible synthetic carbohydrate polymers which have a beneficial physiological effect demonstrated by generally accepted scientific evidence,
užitni sintetični polimeri ogljikovih hidratov, ki imajo ugoden fiziološki učinek, dokazan s splošno sprejetim znanstvenim dokazom;
‘average value’ means the value which best represents the amount of the nutrient which a given food contains, and reflects allowances for seasonal variability, patterns of consumption and other factors which may cause the actual value to vary.
„povprečna vrednost“ pomeni vrednost, ki najbolje predstavlja količino hranila, ki jo vsebuje dano živilo, in ki upošteva količine hranila v živilu glede na sezonske spremembe, način prehrane in druge dejavnike, ki lahko povzročijo spremembo dejanske vrednosti.
SUBSTANCES OR PRODUCTS CAUSING ALLERGIES OR INTOLERANCES
SNOVI ALI PROIZVODI, KI POVZROČAJO ALERGIJE ALI PREOBČUTLJIVOSTI
Cereals containing gluten, namely: wheat, rye, barley, oats, spelt, kamut or their hybridised strains, and products thereof, except:
Žita, ki vsebujejo gluten, zlasti: pšenica, rž, ječmen, oves, pira, kamut ali njihove križane vrste, in proizvodi iz njih, razen:
wheat based glucose syrups including dextrose [1];
glukoznih sirupov na osnovi pšenice, vključno z dekstrozo [1];
wheat based maltodextrins [1] And the products thereof, in so far as the process that they have undergone is not likely to increase the level of allergenicity assessed by the Authority for the relevant product from which they originated.
maltodekstrinov na osnovi pšenice [1] In proizvodov iz njih, če ni možnosti, da bi se zaradi postopka njihove predelave povečala stopnja alergenosti, kakršna po ocenah Efse velja za ustrezni proizvod, iz katerega ti izhajajo.
glucose syrups based on barley;
glukoznih sirupov na osnovi ječmena;
cereals used for making alcoholic distillates including ethyl alcohol of agricultural origin;
žit, ki se uporabljajo za alkoholne destilate, vključno z etilnim alkoholom kmetijskega izvora;
Crustaceans and products thereof;
raki in proizvodi iz njih;
Eggs and products thereof;
jajca in proizvodi iz njih;
Fish and products thereof, except:
ribe in proizvodi iz njih, razen:
fish gelatine used as carrier for vitamin or carotenoid preparations;
ribje želatine, ki se uporablja kot nosilec za vitamine ali karotenoide;
fish gelatine or Isinglass used as fining agent in beer and wine;
ribje želatine ali želatine iz ribjih mehurjev, ki se uporablja kot sredstvo za bistrenje piva in vina;
Peanuts and products thereof;
arašidi (kikiriki) in proizvodi iz njih;
Soybeans and products thereof, except:
zrnje soje in proizvodi iz njega, razen:
fully refined soybean oil and fat [1] And the products thereof, in so far as the process that they have undergone is not likely to increase the level of allergenicity assessed by the Authority for the relevant product from which they originated.
popolnoma rafiniranega sojinega olja in maščob [1] In proizvodov iz njih, če ni možnosti, da bi se zaradi postopka njihove predelave povečala stopnja alergenosti, kakršna po ocenah Efse velja za ustrezni proizvod, iz katerega ti izhajajo.
natural mixed tocopherols (E306), natural D-alpha tocopherol, natural D-alpha tocopherol acetate, and natural D-alpha tocopherol succinate from soybean sources;
naravnih zmesi tokoferola (E306), naravnega D-alfa-tokoferola, naravnega D-alfa-tokoferol acetata, naravnega D-alfa-tokoferol sukcinata iz soje;
vegetable oils derived phytosterols and phytosterol esters from soybean sources;
rastlinskih sterolov in estrov rastlinskih sterolov iz sojinega olja;
plant stanol ester produced from vegetable oil sterols from soybean sources;
rastlinskih estrov stanola, proizvedenih iz sterolov iz sojinega olja;
Milk and products thereof (including lactose), except:
mleko in mlečni proizvodi (ki vsebujejo laktozo), razen:
whey used for making alcoholic distillates including ethyl alcohol of agricultural origin;
sirotke, ki se uporablja za alkoholne destilate, vključno z etilnim alkoholom kmetijskega izvora;
lactitol;
laktitola;
Nuts, namely: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecan nuts (Carya illinoinensis (Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia or Queensland nuts (Macadamia ternifolia), and products thereof, except for nuts used for making alcoholic distillates including ethyl alcohol of agricultural origin;
oreški, in sicer mandlji (Amygdalus communis L.), lešniki (Corylus avellana), orehi (Juglans regia), indijski oreščki (Anacardium occidentale), ameriški orehi (Carya illinoinensis (Wangenh.) K. Koch), brazilski oreščki (Bertholletia excelsa), pistacija (Pistacia vera), makadamija ali orehi Queensland (Macadamia ternifolia) ter proizvodi iz njih, razen oreškov, ki se uporabljajo za alkoholne destilate, vključno z etilnim alkoholom kmetijskega izvora;
Celery and products thereof;
listna zelena in proizvodi iz nje;
Mustard and products thereof;
gorčično seme in proizvodi iz njega;
Sesame seeds and products thereof;
sezamovo seme in proizvodi iz njega;
Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre in terms of the total SO2 which are to be calculated for products as proposed ready for consumption or as reconstituted according to the instructions of the manufacturers;
žveplov dioksid in sulfiti v koncentraciji več kot 10 mg/kg ali 10 mg/l glede na skupni SO2, ki se izračunajo za proizvode, ki so pripravljeni za uživanje ali obnovljeni v skladu z navodili proizvajalcev;
Lupin and products thereof;
volčji bob in proizvodi iz njega;
Molluscs and products thereof.
mehkužci in proizvodi iz njih.
And the products thereof, in so far as the process that they have undergone is not likely to increase the level of allergenicity assessed by the Authority for the relevant product from which they originated.
In proizvodov iz njih, če ni možnosti, da bi se zaradi postopka njihove predelave povečala stopnja alergenosti, kakršna po ocenah Efse velja za ustrezni proizvod, iz katerega ti izhajajo.
FOODS FOR WHICH THE LABELLING MUST INCLUDE ONE OR MORE ADDITIONAL PARTICULARS
ŽIVILA, ZA KATERA JE TREBA PRI OZNAČEVANJU VKLJUČITI ENEGA ALI VEČ DODATNIH PODATKOV
TYPE OR CATEGORY OF FOOD
VRSTA ALI KATEGORIJA ŽIVILA
PARTICULARS
PODATKI
Foods packaged in certain gases
Živila, pakirana v nekaterih plinih
Foods whose durability has been extended by means of packaging gases authorised pursuant to Regulation (EC) No 1333/2008.
Živila, katerih rok uporabnosti je podaljšan z uporabo plinov za pakiranje, dovoljenih v skladu z Uredbo (ES) št. 1333/2008.
‘packaged in a protective atmosphere’.
„pakirano v kontrolirani atmosferi“
Foods containing sweeteners
Živila, ki vsebujejo sladila
Foods containing a sweetener or sweeteners authorised pursuant to Regulation (EC) No 1333/2008.
Živila, ki vsebujejo sladilo ali sladila, dovoljena v skladu z Uredbo (ES) št. 1333/2008.
‘with sweetener(s)’ this statement shall accompany the name of the food.
„s sladilom(-i)“, ta navedba se doda imenu živila
Foods containing both an added sugar or sugars and a sweetener or sweeteners authorised pursuant to Regulation (EC) No 1333/2008.
Živila, ki vsebujejo dodan sladkor ali sladkorje in sladilo ali sladila, dovoljena v skladu z Uredbo (ES) št. 1333/2008.
‘with sugar(s) and sweetener(s)’ this statement shall accompany the name of the food.
„s sladkorjem(-i) in sladilom(-i)“, ta navedba se doda imenu živila
Foods containing aspartame/aspartame-acesulfame salt authorised pursuant to Regulation EC) No 1333/2008.
Živila, ki vsebujejo aspartam/sol aspartama-acesulfama, dovoljeno v skladu z Uredbo (ES) št. 1333/2008.
‘contains aspartame (a source of phenylalanine)’ shall appear on the label in cases where aspartame/aspartame-acesulfame salt is designated in the list of ingredients only by reference to the E number.
„vsebuje aspartam (vir fenilalanina)“ je navedeno na označbi v primeru, da je aspartam/sol aspartama-acesulfama na seznamu sestavin le s sklicevanjem na številko E
‘contains a source of phenylalanine’ shall appear on the label in cases where aspartame/aspartame-acesulfame salt is designated in the list of ingredients by its specific name.
„vsebuje vir fenilalanina“ je navedeno na označbi v primeru, da je aspartam/sol aspartama-acesulfama na seznamu sestavin s svojim specifičnim imenom
Foods containing more than 10 % added polyols authorised pursuant to Regulation (EC) No 1333/2008.
Živila, ki vsebujejo več kot 10 % dodanih poliolov, dovoljenih v skladu z Uredbo (ES) št. 1333/2008.
‘excessive consumption may produce laxative effects’.
„prekomerno uživanje ima lahko odvajalni učinek“
Foods containing glycyrrhizinic acid or its ammonium salt
Živila, ki vsebujejo glicirizinsko kislino ali njeno amonijevo sol
Confectionery or beverages containing glycyrrhizinic acid or its ammonium salt due to the addition of the substance(s) as such or the liquorice plant Glycyrrhiza glabra, at concentration of 100 mg/kg or 10 mg/l or above.
Slaščice ali pijače, ki vsebujejo glicirizinsko kislino ali amonijevo sol te kisline zaradi dodajanja snovi kot take ali sladkega korena Glycyrrhiza glabra pri koncentraciji 100 mg/kg ali 10 mg/l ali več.
‘contains liquorice’ shall be added immediately after the list of ingredients, unless the term ‘liquorice’ is already included in the list of ingredients or in the name of the food.
Navedba „vsebuje sladki koren“ se doda takoj za seznamom sestavin, razen če je izraz „sladki koren“ že na seznamu sestavin ali v imenu živila.
In the absence of a list of ingredients, the statement shall accompany the name of the food.
Če seznama sestavin ni, se navedba doda imenu živila.
Confectionary containing glycyrrhizinic acid or its ammonium salt due to the addition of the substance(s) as such or the liquorice plant Glycyrrhiza glabra at concentrations of 4 g/kg or above.
Slaščice, ki vsebujejo glicirizinsko kislino ali amonijevo sol te kisline zaradi dodajanja snovi kot take ali sladkega korena Glycyrrhiza glabra pri koncentraciji 4 g/kg ali več.
‘contains liquorice – people suffering from hypertension should avoid excessive consumption’ shall be added immediately after the list of ingredients.
Navedba „vsebuje sladki koren – ljudje s povišanim krvnim tlakom naj se izogibajo prekomernemu uživanju“ se doda takoj za seznamom sestavin.
Beverages containing glycyrrhizinic acid or its ammonium salt due to the addition of the substance(s) as such or the liquorice plant Glycyrrhiza glabra at concentrations of 50 mg/l or above, or of 300 mg/l or above in the case of beverages containing more than 1,2 % by volume of alcohol [1].
Pijače, ki vsebujejo glicirizinsko kislino ali amonijevo sol te kisline zaradi dodajanja snovi kot take ali sladkega korena Glycyrrhiza glabra pri koncentraciji 50 mg/l ali več, ali 300 mg/l ali več v primeru pijač, ki vsebujejo več kot 1,2 volumenskega odstotka alkohola [1].
Beverages with high caffeine content or foods with added caffeine
Pijače z visoko vsebnostjo kofeina ali živila z dodatkom kofeina
Beverages, with the exception of those based on coffee, tea or coffee or tea extract where the name of the food includes the term ‘coffee’ or ‘tea’, which:
Pijače, razen tistih na podlagi kave, čaja ali izvlečka kave ali čaja, pri katerih ime živila vključuje izraz „kava“ ali „čaj“, ki:
are intended for consumption without modification and contain caffeine, from whatever source, in a proportion in excess of 150 mg/l, or,
so namenjene uživanju brez spremembe in vsebujejo kofein, iz katerega koli vira, v deležu, ki presega 150 mg/l, ali
are in concentrated or dried form and after reconstitution contain caffeine, from whatever source, in a proportion in excess of 150 mg/l,
so v zgoščeni obliki ali posušene in po rekonstituciji vsebujejo kofein iz katerega koli vira, v deležu, ki presega 150 mg/l.
‘High caffeine content. Not recommended for children or pregnant or breast-feeding women’ in the same field of vision as the name of the beverage, followed by a reference in brackets and in accordance with Article 13(1) of this Regulation to the caffeine content expressed in mg per 100 ml.
Navedba „Visoka vsebnost kofeina. Ni priporočljivo za otroke ali nosečnice ali doječe matere“ je v istem vidnem polju kot ime pijače, sledi ji sklic v oklepaju, v skladu s členom 13(1) te uredbe, na vsebnost kofeina, izraženo v mg na 100 ml.
Foods other than beverages, where caffeine is added with a physiological purpose.
Druga živila razen pijač, ki jim je kofein dodan v fiziološke namene.
‘Contains caffeine. Not recommended for children or pregnant women’ in the same field of vision as the name of the food, followed by a reference in brackets and in accordance with Article 13(1) of this Regulation to the caffeine content expressed in mg per 100 g/ml.
„Vsebuje kofein. Ni priporočljivo za otroke ali nosečnice“ je v istem vidnem polju kot ime živila, sledi ji sklic v oklepaju, v skladu s členom 13(1) te uredbe, na vsebnost kofeina, izraženo v mg na 100 g/ml.
In the case of food supplements, the caffeine content shall be expressed per portion as recommended for daily consumption on the labelling.
V primeru prehranskih dopolnil se vsebnost kofeina na označbi navede na porcijo, priporočeno za dnevno uživanje.
Foods with added phytosterols, phytosterol esters, phytostanols or phytostanol esters
Živila z dodanimi fitosteroli, estri fitosterolov, fitostanoli ali estri fitostanolov
Foods or food ingredients with added phytosterols, phytosterol esters, phytostanols or phytostanol esters.
Živila ali živilske sestavine z dodanimi fitosteroli, estri fitosterolov, fitostanoli ali estri fitostanolov.
‘with added plant sterols’ or ‘with added plant stanols’ in the same field of vision as the name of the food;
Navedba „z dodanimi rastlinskimi steroli“ ali „z dodanimi rastlinskimi stanoli“ v istem vidnem polju kot prodajno ime živila;
the amount of added phytosterols, phytosterol esters, phytostanols or phytostanol esters content (expressed in % or as g of free plant sterols/plant stanols per 100 g or 100 ml of the food) shall be stated in the list of ingredients;
količina dodanih fitosterolov, estrov fitosterolov, fitostanolov ali estrov fitostanolov (izražena v odstotkih ali v gramih prostih rastlinskih sterolov/rastlinskih stanolov na 100 g ali 100 ml živila) se navede na seznamu sestavin;
a statement that the food is intended exclusively for people who want to lower their blood cholesterol level;
navede se izjava, da je živilo namenjeno izključno ljudem, ki si želijo znižati višino holesterola v krvi;
a statement that patients on cholesterol lowering medication should only consume the product under medical supervision;
navede se izjava, da morajo bolniki, ki jemljejo zdravila za znižanje holesterola, proizvod uživati pod nadzorom zdravnika;
an easily visible statement that the food may not be nutritionally appropriate for pregnant or breastfeeding women and children under the age of 5 years;
navede se zlahka vidna izjava, da živilo morda ni prehransko ustrezno za nosečnice ali doječe matere in otroke, mlajše od 5 let;
advice that the food is to be used as part of a balanced and varied diet, including regular consumption of fruit and vegetables to help maintain carotenoid levels;
nasvet, da je treba živilo uporabljati kot del uravnotežene in raznolike prehrane, ki vključuje redno uživanje sadja in zelenjave, da se ohranja količina karotenoida;
in the same field of vision as the statement required under point (3) above, a statement that the consumption of more than 3 g/day of added plant sterols/plant stanols should be avoided;
v istem vidnem polju kot izjava iz točke 3 zgoraj se navede izjava, da se je treba izogibati uživanja več kakor 3 g dodanih rastlinskih sterolov/rastlinskih stanolov na dan;
a definition of a portion of the food or food ingredient concerned (preferably in g or ml) with the amount of the plant sterol/plant stanol that each portion contains.
opredelitev porcije živila ali živilske sestavine (po možnosti v g ali ml) z vsebovano količino rastlinskega sterola/rastlinskega stanola v vsaki porciji.
Frozen meat, frozen meat preparations and frozen unprocessed fishery products
Zamrznjeno meso, pripravki iz zamrznjenega mesa in zamrznjeni nepredelani ribiški proizvodi
Frozen meat, frozen meat preparations and frozen unprocessed fishery products.
Zamrznjeno meso, pripravki iz zamrznjenega mesa in zamrznjeni nepredelani ribiški proizvodi
the date of freezing or the date of first freezing in cases where the product has been frozen more than once, in accordance with point (3) of Annex X.
datum zamrznitve ali datum prve zamrznitve v primeru večkrat zamrznjenega proizvoda, v skladu s točko 3 Priloge X
The level shall apply to the products as proposed ready for consumption or as reconstituted according to the instructions of the manufacturers.
Ta koncentracija se uporablja za proizvode, ki so kot taki pripravljeni za potrošnjo ali rekonstituirani v skladu z navodili proizvajalcev.
DEFINITION OF x-HEIGHT
OPREDELITEV SREDNJEGA ČRKOVNEGA PASU (x-HEIGHT)
x-HEIGHT
Srednji črkovni pas (x-height)
Ascender line
zgornja črkovna črta
Cap line
črta verzalke
Mean line
srednja črta
Baseline
osnovna črta
Descender line
spodnja črkovna črta
x-height
srednji črkovni pas
Font size
velikost črk
FOODS WHICH ARE EXEMPTED FROM THE REQUIREMENT OF THE MANDATORY NUTRITION DECLARATION
ŽIVILA, KI SO IZVZETA IZ ZAHTEVE PO OBVEZNI OZNAČBI HRANILNE VREDNOSTI
Unprocessed products that comprise a single ingredient or category of ingredients;
Nepredelani proizvodi, ki vsebujejo eno sestavino ali kategorijo sestavin;
Processed products which the only processing they have been subjected to is maturing and that comprise a single ingredient or category of ingredients;
predelani proizvodi, ki so bili le v enem postopku predelave z zorenjem in vsebujejo eno sestavino ali kategorijo sestavin;
Waters intended for human consumption, including those where the only added ingredients are carbon dioxide and/or flavourings;
vode za prehranjevanje ljudi, vključno s tistimi, v katerih so edine dodane sestavine ogljikov dioksid in/ali arome;
A herb, a spice or mixtures thereof;
zelišča, dišave ali njihove mešanice;
Salt and salt substitutes;
sol in nadomestki soli;
Table top sweeteners;
namizna sladila;
Products covered by Directive 1999/4/EC of the European Parliament and of the Council of 22 February 1999 relating to coffee extracts and chicory extracts [1], whole or milled coffee beans and whole or milled decaffeinated coffee beans;
proizvodi, ki jih zajema Direktiva 1999/4/ES Evropskega parlamenta in Sveta z dne 22. februarja 1999 o kavnih in cikorijinih ekstraktih [1], cela ali mleta zrna kave in cela ali mleta dekofeinizirana zrna kave;
Herbal and fruit infusions, tea, decaffeinated tea, instant or soluble tea or tea extract, decaffeinated instant or soluble tea or tea extract, which do not contain other added ingredients than flavourings which do not modify the nutritional value of the tea;
zeliščni in sadni poparki, čaj, dekofeiniziran čaj, instant čaj ali čaj, topen v vodi, ali čajni ekstrakt, dekofeiniziran instant čaj ali čaj, topen v vodi, ali čajni ekstrakt, ki ne vsebujejo drugih dodanih sestavin razen arom, ki ne spreminjajo hranilne vrednosti čaja;
Fermented vinegars and substitutes for vinegar, including those where the only added ingredients are flavourings;
fermentirani kisi in nadomestki kisov, vključno s tistimi, v katerih je edina dodana sestavina aroma;
Food additives;
aditivi za živila;
Processing aids;
pomožna tehnološka sredstva;
Food enzymes;
encimi za živila;
Gelatine;
želatina;
Jam setting compounds;
želirne sestavine za džem;
Yeast;
kvas;