natgillin/translations-raw huggingface dataset:
In accordance with Article 10(2) of Regulation (EC) No 1831/2003 in conjunction with Article 7 of that Regulation, an application was submitted for the re-evaluation of lasalocid A sodium as a feed additive for turkeys, extending the maximum age from 12 to 16 weeks and requesting that additive to be classified in the additive category ‘coccidiostats and histomonostats’. That application was accompanied by the particulars and documents required under Article 7(3) of Regulation (EC) No 1831/2003.
V skladu s členom 10(2) in v povezavi s členom 7 Uredbe (ES) št. 1831/2003 je bil predložen zahtevek za ponovno oceno lasalocida A natrija kot krmnega dodatka za purane, za zvišanje najvišje starosti živali z 12 na 16 tednov in za uvrstitev dodatka v kategorijo dodatkov „kokcidiostatiki in sredstva proti histomonijazi.“ V skladu s členom 7(3) Uredbe (ES) št. 1831/2003 so bili navedenemu zahtevku priloženi zahtevani podatki in dokumenti.
Corrigendum to Commission Regulation (EC) No 692/2008 of 18 July 2008 implementing and amending Regulation (EC) No 715/2007 of the European Parliament and of the Council on type approval of motor vehicles with respect to emissions from light passenger and commercial vehicles (Euro 5 and Euro 6) and on access to vehicle repair and maintenance information
Popravek Uredbe Komisije (ES) št. 692/2008 z dne 18. julija 2008 o izvajanju in spremembi Uredbe (ES) št. 715/2007 Evropskega parlamenta in Sveta o homologaciji motornih vozil glede na emisije iz lahkih potniških in gospodarskih vozil (Euro 5 in Euro 6) in o dostopu do informacij o popravilu in vzdrževanju vozil
(Official Journal of the European Union L 199 of 28 July 2008)
(Uradni list Evropske unije L 199 z dne 28. julija 2008)
On page 68, Annex III, in point 3.8:
Stran 68, Priloga III, točka 3.8:
‘For a fuel of composition CxHyOz the general formula is:
„Za gorivo s sestavo CxHyOz je splošna formula:
Commission Regulation (EU) No 875/2010
Uredba Komisije (EU) št. 875/2010
concerning the authorisation for 10 years of an additive in feedingstuffs
o izdaji dovoljenja za dodatek v krmi za deset let
Having regard to Council Directive 70/524/EEC of 23 November 1970 concerning additives in feedingstuffs [1], and in particular Articles 3 and 9 thereof,
ob upoštevanju Direktive Sveta 70/524/EGS z dne 23. novembra 1970 o dodatkih v krmi [1] in zlasti členov 3 in 9 Direktive,
The application for an authorisation of nicarbazin as a feed additive for chickens for fattening was submitted before the date of application of Regulation (EC) No 1831/2003.
Zahtevek za izdajo dovoljenja za nikarbazin kot krmni dodatek za piščance za pitanje je bil predložen pred datumom uporabe Uredbe (ES) št. 1831/2003.
The person responsible for putting into circulation nicarbazin, CAS number 330-95-0, submitted an application for authorisation for 10 years, as a coccidiostat for chickens for fattening, in accordance with Article 4 of Directive 70/524/EEC.
Oseba, odgovorna za dajanje nikarbazina, številka CAS 330-95-0, v promet, je v skladu s členom 4 Direktive 70/524/EGS predložila zahtevek za izdajo dovoljenja za njegovo uporabo kot kokcidiostatika za piščance za pitanje za deset let.
The European Food Safety Authority (the Authority) concluded in its opinion of 10 March 2010 [3] that nicarbazin does not have an adverse effect on animal health, consumer health or the environment, and that that additive is effective in controlling coccidiosis in chickens for fattening.
Evropska agencija za varnost hrane („Agencija“) je v svojem mnenju z dne 10. marca 2010 [3] navedla, da nikarbazin nima škodljivega vpliva na zdravje živali in potrošnikov ali na okolje ter da je navedeni dodatek učinkovit pri nadzoru kokcidioze pri piščancih za pitanje.
Since p-nitroaniline, an impurity associated with nicarbazin, leads to possible residues of this substance, the Authority recommends that the content of that impurity be limited at the lowest achievable level.
Ker p-nitroanilin, z nikarbazinom povezana nečistoča, povzroča morebitne ostanke te snovi, Agencija priporoča, da se vsebnost navedene nečistoče omeji na najnižjo dosegljivo raven.
The assessment shows that the conditions laid down in Article 3a of Directive 70/524/EEC for the requested authorisation are satisfied.
Ocena je pokazala, da so pogoji iz člena 3a Direktive 70/524/EGS za tako dovoljenje izpolnjeni.
Accordingly, the use of that additive, as specified in the Annex to this Regulation, should be authorised.
Zato je treba dovoliti uporabo navedenega dodatka, kakor je opredeljeno v Prilogi k tej uredbi.
In view of the opinion of the Authority, it is, however, necessary to limit the content of the impurity p-nitroaniline.
Vendar pa je glede na mnenje Agencije treba omejiti vsebnost nečistoče p-nitroanilina.
To give producers and users time to adapt, it is appropriate for this limitation to start to apply it three years after this Regulation becomes applicable.
Da bi proizvajalci in uporabniki imeli čas za prilagoditev, je primerno, da ta omejitev začne veljati tri leta po začetku veljavnosti te uredbe.
The preparation specified in the Annex, belonging to the additive category ‘coccidiostats and other medicinal substances’, is authorised as an additive in animal nutrition subject to the conditions laid down in that Annex.
Pripravek iz Priloge, ki spada v kategorijo dodatkov „kokcidiostatiki in druge zdravilne snovi“, se dovoli kot dodatek v prehrani živali v skladu s pogoji iz navedene priloge.
Phibro Animal Health SA Belgium
Phibro Animal Health s.a., Belgija
Nicarbazin: 250 g/kg
nikarbazin: 250 g/kg
Stearic acid: 126 ± 5 % g/kg
stearinska kislina: 126 ± 5 % g/kg
Polysorbate 20: 13,90 ± 10 % g/kg
polisorbat 20: 13,90 ± 10 % g/kg
Wheat middling to 100 %
pšenična moka do 100 %
Nicarbazin, C19H18N6O6.
nikarbazin C19H18N6O6
CAS number: 330-95-0
številka CAS: 330-95-0
equimolecular complex of 1,3-bis(4-nitrophenyl) urea and 4,6-dimethylpyrimidin-2-ol, in granular form
ekvimolekularni kompleks 1,3-bis(4-nitrofenil) sečnine in 4,6-dimetilpirimidin-2-ola v obliki granul
Related impurities: p-nitroaniline: ≤ 0,3 %
povezane nečistoče: p-nitroanilin: ≤ 0,3 %
Nicarbazin shall not be mixed with other coccidiostats except narasin.
Nikarbazin se ne meša z drugimi kokcidiostatiki.
From 26 October 2013 the p-nitroaniline content shall be ≤ 0,1 %.
Od 26. oktobra 2013 mora biti vsebnost p-nitroanilina ≤ 0,1%.
A post-market monitoring program on the resistance to bacteria and Eimeria spp. shall be planned and executed by the holder of authorisation.
Imetnik dovoljenja mora načrtovati in izvesti program poprodajnega nadzora glede bakterijske odpornosti in odpornosti Eimerie spp.
15000 μg of dinitrocarbanilide (DNC)/kg of fresh liver;
15000 μg dinitrokarbanilida (DNC)/kg svežih jeter;
6000 μg of DNC/kg of fresh kidney;
6000 μg DNC/kg svežih ledvic;
4000 μg of DNC/kg for fresh muscle and fresh skin/fat.
4000 μg DNC/kg za sveže mišičevje in svežo kožo/maščobo.
Commission Regulation (EU) No 876/2010
Uredba Komisije (EU) št. 876/2010
This Regulation shall enter into force on 6 October 2010.
Ta uredba začne veljati 6. oktobra 2010.
Commission Regulation (EU) No 877/2010
Uredba Komisije (EU) št. 877/2010
amending Regulation (EU) No 869/2010 fixing the import duties in the cereals sector applicable from 1 October 2010
o spremembi Uredbe (EU) št. 869/2010 o določitvi uvoznih dajatev v sektorju žit od 1. oktobra 2010
The import duties in the cereals sector applicable from 1 October 2010 were fixed by Commission Regulation (EU) No 869/2010 [3].
Uvozne dajatve v sektorju žit, ki se uporabljajo od 1. oktobra 2010, so bile določene z Uredbo Komisije (EU) št. 869/2010 [3].
As the average of the import duties calculated differs by more than EUR 5/tonne from that fixed, a corresponding adjustment must be made to the import duties fixed by Regulation (EU) No 869/2010.
Ker izračunano povprečje uvoznih dajatev za 5 EUR/t odstopa od določene dajatve, je potrebna prilagoditev uvoznih dajatev, določenih v Uredbi (EU) št. 869/2010.
Regulation (EU) No 869/2010 should therefore be amended accordingly,
Uredbo (EU) št. 869/2010 je zato treba ustrezno spremeniti –
Annexes I and II to Regulation (EU) No 869/2010 are hereby replaced by the text in the Annex to this Regulation.
Prilogi I in II k Uredbi (EU) št. 869/2010 se nadomestita z besedilom iz prilog k tej uredbi.
It shall apply from 6 October 2010.
Uporablja se od 6. oktobra 2010.
OJ L 259, 1.10.2010, p. 7.
UL L 259, 1.10.2010, str. 7.
Import duties on the products referred to in Article 136(1) of Regulation (EC) No 1234/2007 applicable from 6 October 2010
Uvozne dajatve za proizvode iz člena 136(1) Uredbe (ES) št. 1234/2007, ki se uporabljajo od 6. oktobra 2010
Commission Regulation (EU) No 878/2010
Uredba Komisije (EU) št. 878/2010
amending Annex I to Regulation (EC) No 669/2009 implementing Regulation (EC) No 882/2004 of the European Parliament and of the Council as regards the increased level of official controls on imports of certain feed and food of non-animal origin
o spremembi Priloge I k Uredbi (ES) št. 669/2009 o izvajanju Uredbe (ES) št. 882/2004 Evropskega parlamenta in Sveta glede poostrenega uradnega nadzora pri uvozu nekatere krme in nekaterih živil neživalskega izvora
Having regard to Regulation (EC) No 882/2004 of the European Parliament and of the Council of 29 April 2004 on official controls performed to ensure the verification of compliance with feed and food law, animal health and animal welfare rules [1], and in particular Article 15(5) thereof,
ob upoštevanju Uredbe (ES) št. 882/2004 Evropskega parlamenta in Sveta z dne 29. aprila 2004 o izvajanju uradnega nadzora, da se zagotovi preverjanje skladnosti z zakonodajo o krmi in živilih ter s pravili o zdravstvenem varstvu živali in zaščiti živali [1], ter zlasti člena 15(5) Uredbe,
Commission Regulation (EC) No 669/2009 [2] lays down rules concerning the increased level of official controls to be carried out on imports of feed and food of non-animal origin listed in Annex I thereto, at the points of entry into the territories referred to in Annex I to Regulation (EC) No 882/2004.
Uredba Komisije (ES) št. 669/2009 [2] določa pravila glede poostrenega uradnega nadzora pri uvozu krme in živil neživalskega izvora iz Priloge I k Uredbi na vstopnih točkah na območja iz Priloge I k Uredbi (ES) št. 882/2004.
Article 2 of Regulation (EC) No 669/2009 provides that the list in Annex I thereto is to be reviewed on a regular basis, and at least quarterly, taking into account at least the sources of information referred to in that Article.
Člen 2 Uredbe (ES) št. 669/2009 določa, da se seznam iz Priloge I k Uredbi pregleduje redno, najmanj štirikrat letno, pri čemer je treba upoštevati vsaj informacije iz navedenega člena.
Occurrence and relevance of food incidents notified through the Rapid Alert System for Feed and Food (RASFF), findings of the missions to third countries carried out by the Food and Veterinary Office, as well as the quarterly reports which Member States have to make available as regards the official controls performed at their borders according to Article 15 of Regulation (EC) No 669/2009 indicate that there is need to review the list in Annex I to the above Regulation.
Pojav in pomen incidentov v zvezi z živili, ki so sporočeni prek sistema hitrega obveščanja za živila in krmo (RASFF), rezultati pregledov Urada za prehrano in veterinarstvo v tretjih državah ter četrtletna poročila, ki jih države članice morajo predložiti o uradnem nadzoru na svojih mejah v skladu s členom 15 Uredbe (ES) št. 669/2009, kažejo, da je treba pregledati seznam iz Priloge I k navedeni uredbi.
In particular, Annex I thereto must be reviewed by removing those commodities for which the above information sources show an overall satisfactory degree of compliance with the relevant EU safety requirements and for which an increased level of official control is therefore no longer justified, and by adding other commodities for which the same sources show a degree of non-compliance with the relevant EU safety requirements that warrants the introduction of increased level of official controls.
Prilogo I k Uredbi je treba pregledati zlasti tako, da se odstrani blago, za katero navedene informacije kažejo splošno zadovoljivo stopnjo skladnosti z ustreznimi varnostnimi zahtevami EU in za katero zato poostreni uradni nadzor ni več utemeljen, ter da se doda drugo blago, za katero iste informacije kažejo določeno stopnjo neskladnosti z ustreznimi varnostnimi zahtevami EU in upravičujejo uvedbo poostrenega uradnega nadzora.
The amendments to Annex I of Regulation (EC) No 669/2009 provided for in this Regulation should become applicable as soon as possible so that the increased level of official controls can, on one hand, cease for those commodities which are removed from the list and, on the other hand, start for those newly added.
Spremembe Priloge I k Uredbi (ES) št. 669/2009, ki jih določa ta uredba, se morajo začeti uporabljati čim prej, da lahko poostreni uradni nadzor po eni strani preneha veljati za blago, ki je bilo odstranjeno s seznama, ter po drugi strani začne veljati za na novo dodano blago.
Annex I of Regulation (EC) No 669/2009 is replaced by the text in the Annex to this Regulation.
Priloga I k Uredbi (ES) št. 669/2009 se nadomesti z besedilom Priloge k tej uredbi.
This Regulation shall enter into force on 7 October 2010.
Ta uredba začne veljati 7. oktobra 2010.
CN code [6]
Oznaka KN [6]
Groundnuts (peanuts), in shell
zemeljski oreški (arašidi), neoluščeni
Groundnuts (peanuts), shelled
zemeljski oreški (arašidi), oluščeni
Groundnuts (peanuts), otherwise prepared or preserved
zemeljski oreški (arašidi), drugače pripravljeni ali konzervirani
(Feed and food)
(krma in živila)
Dried Noodles
posušeni rezanci
(Food)
(živila)
Trace elements [7](Feed and food)
elementi v sledovih [7](krma in živila)
Cadmium and lead
kadmij in svinec
Pesticide residues analysed with Multiresidue methods based on GC-MS and LC-MS or with Single residue methods [1]
ostanki pesticidov, analizirani z multirezidualno metodo, ki temelji na metodah plinske in tekočinske kromatografije z masnim spektrometrom, ali z metodami posameznega ostanka [1]
Yardlong beans (Vigna sesquipedalis)
špargljev fižol (Vigna sesquipedalis)
Bitter melon (Momordica charantia)
momordika (Mormodica charantia)
Lauki (Lagenaria siceraria)
vodnjača (Lagenaria siceraria)
Peppers
paprike
Aubergines
jajčevci
(Food – fresh, chilled or frozen fruit and vegetables)
(živila – sveže, ohlajeno ali zamrznjeno sadje in zelenjava)
Oranges (fresh or dried)
pomaranče (sveže ali suhe)
Pesticide residues analysed with Multiresidue methods based on GC-MS and LC-MS or with Single residue methods [2]
ostanki pesticidov, analizirani z multirezidualno metodo, ki temelji na metodah plinske in tekočinske kromatografije z masnim spektrometrom, ali z metodami posameznega ostanka [2]
Pomegranates
granatna jabolka
Green beans
stročji fižol
(Food – fresh fruits and vegetables)
(živila – sveže sadje in zelenjava)
(Feed and Food)
(krma in živila)
Curry leaves (Bergera/Murraya koenigii)
curryjevi listi (Bergera/Murraya koenigii)
(Food – fresh herbs)
(živila – sveža zelišča)
Pesticide residues analysed with multiresidue methods based on GC-MS and LC-MS or with Single residue methods [3]
ostanki pesticidov, analizirani z multirezidualno metodo, ki temelji na metodah plinske in tekočinske kromatografije z masnim spektrometrom, ali z metodami posameznega ostanka [3]
Chilli (Capsicum annuum), whole
čili (Capsicum annuum), celi
Chilli (Capsicum annuum), crushed or ground
čili (Capsicum annuum), zdrobljeni ali zmleti
Nutmeg (Myristica fragrans)
muškatni orešček (Myristica fragrans)
Mace (Myristica fragrans)
muškatov cvet (Myristica fragrans)
Ginger (Zingiber officinale)
ingver (Zingiber officinale)
Curcuma longa (turmeric)
kurkuma (Curcuma longa)
(Food – dried spices)
(živila – suhe začimbe)
Watermelon (egusi, Citrullus lanatus) seeds and derived products
seme lubenic (egusi, Citrullus lanatus) in proizvodi iz njih
Basmati rice for direct human consumption
riž basmati za neposredno prehrano ljudi
(Food – milled rice)
(živila – brušen riž)
Aflatoxins and Ochratoxin A
aflatoksini in ohratoksin A
(Food – dried spice)
(živila – suha začimba)
Coriander leaves
listi koriandra
Salmonella [4]
salmonela [4]
Basil (holy, sweet)
bazilika (Ocimum tenuiflorum, Ocimum basilicum)
Mint
meta
Pesticide residues analysed with Multi-residue methods based on GC-MS and LC-MS or with Single residue methods [5]
ostanki pesticidov, analizirani z multirezidualno metodo, ki temelji na metodah plinske in tekočinske kromatografije z masnim spektrometrom, ali z metodami posameznega ostanka [5]
(Food – fresh, chilled or frozen vegetables)
(živila – sveža, ohlajena ali zamrznjena zelenjava)
Pesticides: methomyl and oxamyl
pesticida: metomil in oksamil
Tomatoes
paradižnik
Pesticide: amitraz
pesticid: amitraz
Dried grapes (vine fruit)
suho grozdje
All third countries
vse tretje države
Sudan dyes
barvila sudan
Chilli products (curry)
izdelki s čilijem (curry)
Red palm oil
rdeče palmovo olje
For the purposes of this Annex, “Sudan dyes” refers to the following chemical substances:
V tej prilogi se ‚barvila sudan‘ nanašajo na naslednje kemične snovi:
Sudan I (CAS Number 842-07-9);
sudan I (št. CAS: 842-07-9);
Sudan II (CAS Number 3118-97-6);
sudan II (št. CAS: 3118-97-6);
Sudan III (CAS Number 85-86-9);
sudan III (št. CAS: 85-86-9);
Scarlet Red; or Sudan IV (CAS Number 85-83-6).’
škrlatno rdeče barvilo ali sudan IV (št. CAS: 85-83-6).“
In particular residues of: Carbendazim, Cyfluthrin Cyprodinil, Diazinon, Dimethoate, Ethion, Fenitrothion, Fenpropathrin, Fludioxonil, Hexaflumuron, Lambda-cyhalothrin, Methiocarb, Methomyl, Omethoate, Oxamyl, Phenthoate, Thiophanate-methyl.
Zlasti ostanki: karbendazima, ciflutrin ciprodinila, diazinona, dimetoata, etiona, fenitrotiona, fenpropatrina, fludioksonila, heksaflumurona, lambda-cihalotrina, metiokarba, metomila, ometoata, oksamila, fentoata, tiofanat-metila.
In particular residues of: Triazophos, Oxydemeton-methyl, Chlorpyriphos, Acetamiprid, Thiamethoxam, Clothianidin, Methamidophos, Acephate, Propargite, Monocrotophos.
Zlasti ostanki: triazofosa, oksidemeton-metila, klorpirifosa, acetamiprida, tiametoksama, klotianidina, metamidofosa, acefata, propargita, monokrotofosa.
Reference method EN/ISO 6579.
Referenčna metoda EN/ISO 6579.
Where only certain products under any CN code are required to be examined and no specific subdivision under that code exists in the goods nomenclature, the CN code is marked “ex” (for example, ex100630: only Basmati rice for direct human consumption is included).
Kadar se pregledi zahtevajo le za nekatere proizvode pod katero koli oznako KN in v nomenklaturi blaga pod navedeno oznako ne obstaja noben specifičen pododdelek, je oznaka KN označena z ‚ex‘ (na primer ex100630: vključen je samo riž basmati za neposredno prehrano ljudi).
They should be subject to the increased controls provided for in this Regulation also when imported to be used in food.
Zanje mora veljati poostreni uradni nadzor iz te uredbe tudi, ko se uvažajo za uporabo v živilih.
Commission Regulation (EU) No 879/2010
Uredba Komisije (EU) št. 879/2010
amending Regulation (EC) No 554/2008 as regards the minimum content of 6-phytase (Quantum Phytase) as a feed additive in feed for laying hens
o spremembi Uredbe (ES) št. 554/2008 glede najnižje vsebnosti 6-fitaze (Quantum Phytase) kot krmnega dodatka za kokoši nesnice
The use of 6-phytase (EC 3.1.3.26) (Quantum Phytase) as a feed additive for chickens for fattening, laying hens, ducks for fattening, turkeys for fattening and weaned piglets was authorised for 10 years by Commission Regulation (EC) No 554/2008 of 17 June 2008 concerning the authorisation of 6-phytase (EC 3.1.3.26) (Quantum Phytase) as a feed additive [2].
Z Uredbo Komisije (ES) št. 554/2008 z dne 17. junija 2008 o izdaji dovoljenja za 6-fitazo (Quantum Phytase) kot krmnega dodatka [2] je za obdobje desetih let dovoljena uporaba 6-fitaze (EC 3.1.3.26) (Quantum Phytase) kot krmnega dodatka za piščance za pitanje, kokoši nesnice, race za pitanje, purane za pitanje in odstavljene pujske.
In accordance with Article 13(3) of Regulation (EC) No 1831/2003, the holder of the authorisation has submitted an application with which it requests changing the terms of authorisation of that feed additive when used in laying hens by reducing the minimum recommended dose of 6-phytase (EC 3.1.3.26) (Quantum Phytase) from 2000 FTU/kg to 250 FTU/kg.
Imetnik dovoljenja je v skladu s členom 13(3) Uredbe (ES) št. 1831/2003 predložil zahtevek za spremembo pogojev dovoljenja za navedeni krmni dodatek za uporabo pri kokoših nesnicah, in sicer naj se najnižji priporočeni odmerek 6-fitaze (EC 3.1.3.26) (Quantum Phytase) zmanjša z 2000 FTU/kg na 250 FTU/kg.
The European Food Safety Authority concluded in its opinion of 10 March 2010 that the additive 6-phytase (EC 3.1.3.26) (Quantum Phytase) is efficacious in laying hens at the requested minimum dose of 250 FTU/kg of complete feed [3].
Evropska agencija za varnost hrane je v svojem mnenju z dne 10. marca 2010 navedla, da je dodatek 6-fitaza (EC 3.1.3.26) (Quantum Phytase) pri kokoših nesnicah učinkovit pri zahtevanem najnižjem odmerku v višini 250 FTU/kg popolne krmne mešanice [3].
Regulation (EC) No 554/2008 should therefore be amended accordingly.
Uredbo (ES) št. 554/2008 je zato treba ustrezno spremeniti.
The Annex to Regulation (EC) No 554/2008 is replaced by the text in the Annex to this Regulation.
Priloga k Uredbi (ES) št. 554/2008 se nadomesti z besedilom iz Priloge k tej uredbi.
Preparation of 6-phytase produced by Pichia pastoris (DSM 15927) having a minimum activity of:
pripravek iz 6-fitaze, ki jo proizvaja Pichia pastoris (DSM 15927) in ki ima najnižjo aktivnost:
Solid form: 2500 FTU [1]/g
v trdni obliki: 2500 FTU [1]/g
Analytical method [2]Colorimetric method based on reaction of vanadomolybdate on organic phosphate produced by reaction on a phytate-containing substrate (sodium phosphate) at pH 5,5 and 37 °C.
Analitska metoda [2]Kolorimetrična metoda, ki temelji na reakciji vanadomolibdata z organskim fosfatom, ki nastane z delovanjem na substrat, ki vsebuje fitat (natrijev fosfat) pri pH 5,5 in 37 °C.
chickens for fattening: 500-2500 FTU,
piščanci za pitanje: 500–2500 FTU,
laying hens: 250 FTU,
kokoši nesnice: 250 FTU,
ducks for fattening: 250-2000 FTU,
prašiči za pitanje: 250–2000 FTU,
turkeys for fattening: 1000-2700 FTU,
purani za pitanje: 1000–2700 FTU,
piglets (weaned): 100-2500 FTU.
pujski (odstavljeni): 100–2500 FTU.
For use in compound feed containing more than 0,25 % phytin-bound phosphorus.
Za uporabo v krmni mešanici, ki vsebuje več kot 0,25 % fitinsko vezanega fosforja.
For safety: breathing protection glasses and gloves shall be used during handling.
Zaradi varnosti je treba med ravnanjem uporabljati zaščito za dihala ter zaščitna očala in rokavice.
Commission Regulation (EU) No 880/2010
Uredba Komisije (EU) št. 880/2010
approving non-minor amendments to the specification for a name entered in the register of protected designations of origin and protected geographical indications (Cappero di Pantelleria (PGI))
o odobritvi večjih sprememb specifikacije za ime, vpisano v registru zaščitenih označb porekla in zaščitenih geografskih označb (Cappero di Pantelleria (ZGO))
In accordance with the first subparagraph of Article 9(1) of Regulation (EC) No 510/2006, the Commission has examined Italy’s application for the approval of amendments to the specification for the protected geographical indication ‘Cappero di Pantelleria’ registered under Commission Regulation (EC) No 1107/96 [2].
V skladu s prvim pododstavkom člena 9(1) Uredbe (ES) št. 510/2006 je Komisija proučila vlogo Italije za odobritev sprememb specifikacije za zaščiteno geografsko označbo „Cappero di Pantelleria“, registrirano v skladu z Uredbo Komisije (ES) št. 1107/96 [2].
OJ C 22, 29.1.2010, p. 48.
UL C 22, 29.1.2010, str. 48.
Cappero di Pantelleria (PGI)
Cappero di Pantelleria (ZGO)
Commission Regulation (EU) No 881/2010
Uredba Komisije (EU) št. 881/2010
Commission Regulation (EU) No 882/2010
Uredba Komisije (EU) št. 882/2010