natgillin/translations-raw huggingface dataset:
Regulation (EEC) No 684/92
Uredba (EGS) št. 684/92
Regulation (EC) No 12/98
Uredba (ES) št. 12/98
Article 2, point 1.1.
Člen 2, točka 1.1
Article 2(2), Article 5(1)
Člen 2(2), člen 5(1)
Article 2, point 1.2.
Člen 2, točka 1.2
Article 2(3), Article 5(2)
Člen 2(3), člen 5(2)
Article 2, point 1.3.
Člen 2, točka 1.3
Article 2, point 3.1.
Člen 2, točka 3.1
Article 2(4), Article 5(3)
Člen 2(4), člen 5(3)
Article 2, point 3.3.
Člen 2, točka 3.3
Article 2, point 3.4.
Člen 2, točka 3.4
Article 2, point 4.
Člen 2, točka 4
Article 2(5), Article 5(5)
Člen 2(5), člen 5(5)
Article 22(5), Article 23
Člen 22(5), člen 23
one regular weekly rest period and one reduced weekly rest period of at least 24 hours. However, the reduction shall be compensated by an equivalent period of rest taken en bloc before the end of the third week following the end of the derogation period;
en redni tedenski čas počitka in en skrajšani tedenski čas počitka, ki traja vsaj 24 ur. Vendar pa se skrajšanje nadomesti z enako dolgim neprekinjenim obdobjem počitka pred koncem tretjega tedna po koncu obdobja odstopanja;
Commission Regulation (EC) No 1074/2009
Uredba Komisije (ES) št. 1074/2009
of 9 November 2009
z dne 9. novembra 2009
This Regulation shall enter into force on 10 November 2009.
Ta uredba začne veljati 10. novembra 2009.
Done at Brussels, 9 November 2009.
V Bruslju, 9. novembra 2009
Commission Regulation (EC) No 1075/2009
Uredba Komisije (ES) št. 1075/2009
These prices and duties have been last amended by Commission Regulation (EC) No 1068/2009 [4].
Navedene cene in dolžnosti so bile nazadnje spremenjene z Uredbo Komisije (ES) št. 1068/2009 [4].
OJ L 291, 7.11.2009, p. 22.
UL L 291, 7.11.2009, str. 22.
Amended representative prices and additional import duties applicable to white sugar, raw sugar and products covered by CN code 17029095 from 10 November 2009
Spremenjene reprezentativne cene in dodatne uvozne dajatve za beli in surovi sladkor ter proizvode z oznako KN 17029095, ki se uporabljajo od 10. novembra 2009
Commission Regulation (EC) No 1076/2009
Uredba Komisije (ES) št. 1076/2009
This Regulation shall enter into force on 11 November 2009.
Ta uredba začne veljati 11. novembra 2009.
Commission Regulation (EC) No 1077/2009
Uredba Komisije (ES) št. 1077/2009
on fixing the closing date for the submission of applications for private storage aid for pigmeat laid down by Regulation (EC) No 1329/2008
o določitvi roka za vložitev zahtevkov za pomoč za zasebno skladiščenje prašičjega mesa iz Uredbe (ES) št. 1329/2008
Private storage aid is granted pursuant to Commission Regulation (EC) No 1329/2008 of 22 December 2008 adopting emergency support measures for the pigmeat market in form of private storage aid in part of the United Kingdom [2].
Pomoč za zasebno skladiščenje je odobrena na podlagi Uredbe Komisije (ES) št. 1329/2008 z dne 22. decembra 2008 o sprejetju nujnih ukrepov za podporo trga prašičjega mesa v obliki pomoči za zasebno skladiščenje v delu Združenega kraljestva [2].
The aid is granted due to the exceptional circumstances the pigmeat sector in Ireland and Northern Ireland experienced in December 2008 when findings revealed elevated levels of polychlorinated biphenyls (PCBs) in pigmeat originating in Ireland.
Pomoč je odobrena zaradi izjemnih okoliščin decembra 2008, ki so jih v sektorju prašičjega mesa na Irskem in Severnem Irskem povzročile ugotovitve povišanih vrednosti polikloriranih bifenilov (PCB) v prašičjem mesu s poreklom na Irskem.
The situation has changed since then and consequently the measures are no longer needed.
Stanje se je od takrat spremenilo, zato ukrepi niso več potrebni.
The granting of private storage aid for pigmeat should therefore be ended and a closing date for the submission of applications should be set.
Pomoč za zasebno skladiščenje prašičjega mesa je zato treba ukiniti in določiti rok za vložitev zahtevkov.
In order to avoid speculation the Regulation should enter into force on the day of its publication and the closing date should be the day following the entry into force.
Da se ne bi pojavile špekulacije, mora Uredba začeti veljati na dan njene objave, rok pa mora biti naslednji dan po začetku veljavnosti.
The closing date for the submission of applications for private storage aid for pigmeat provided for in Regulation (EC) No 1329/2008 shall be 13 November 2009.
Za vložitev zahtevkov za pomoč za zasebno skladiščenje prašičjega mesa iz Uredbe (ES) št. 1329/2008 se določi rok 13. november 2009.
Commission Regulation (EC) No 1078/2009
Uredba Komisije (ES) št. 1078/2009
Pursuant to the first subparagraph of Article 6(2) of Regulation (EC) No 510/2006, Italy’s application to register the name ‘Riso del Delta del Po’ was published in the Official Journal of the European Union [2].
V skladu s prvim pododstavkom člena 6(2) Uredbe (ES) št. 510/2006 je bila vloga Italije za registracijo imena „Riso del Delta del Po“ objavljena v Uradnem listu Evropske unije [2].
OJ C 75, 31.3.2009, p. 37.
UL C 75, 31.3.2009, str. 37.
Riso del Delta del Po (PGI)
Riso del Delta del Po (ZGO)
Commission Regulation (EC) No 1079/2009
Uredba Komisije (ES) št. 1079/2009
on fixing the closing date for the submission of applications for private storage aid for pigmeat laid down by Regulation (EC) No 1278/2008
o določitvi roka za vložitev zahtevkov za pomoč za zasebno skladiščenje prašičjega mesa iz Uredbe (ES) št. 1278/2008
Having regard to Council Regulation (EC) No 1234/2007 of 22 October 2007 establishing a common organisation of agricultural markets and on specific provisions for certain agricultural products (‘Single CMO’ Regulation) [1], and in particular Article 43(a) and (d), in conjunction with Article 4 thereof,
ob upoštevanju Uredbe Sveta (ES) št. 1234/2007 z dne 22. oktobra 2007 o vzpostavitvi skupne ureditve kmetijskih trgov in o posebnih določbah za nekatere kmetijske proizvode („Uredba o enotni SUT“) [1] ter zlasti člena 43(a) in (d) v povezavi s členom 4 Uredbe,
Private storage aid is granted pursuant to Commission Regulation (EC) No 1278/2008 of 17 December 2008 adopting emergency support measures for the pigmeat market in form of private storage aid in Ireland [2].
Pomoč za zasebno skladiščenje je odobrena na podlagi Uredbe Komisije (ES) št. 1278/2008 z dne 17. decembra 2008 o sprejetju nujnih ukrepov za podporo trga prašičjega mesa v obliki pomoči za zasebno skladiščenje na Irskem [2].
The aid is granted due to the exceptional circumstances the pigmeat sector in Ireland experienced in December 2008 when findings revealed elevated levels of polychlorinated biphenyls (PCBs) in pigmeat originating in Ireland.
Pomoč je odobrena zaradi izjemnih okoliščin decembra 2008, ki so jih v sektorju prašičjega mesa na Irskem povzročile ugotovitve povišanih vrednosti polikloriranih bifenilov (PCB) v prašičjem mesu s poreklom na Irskem.
The closing date for the submission of applications for private storage aid for pigmeat provided for in Regulation (EC) No 1278/2008 shall be 13 November 2009.
Rok za vložitev zahtevkov za pomoč za zasebno skladiščenje prašičjega mesa iz Uredbe (ES) št. 1278/2008 je 13. november 2009.
Commission Regulation (EC) No 1080/2009
Uredba Komisije (ES) št. 1080/2009
This Regulation shall enter into force on 12 November 2009.
Ta uredba začne veljati 12. novembra 2009.
Commission Regulation (EC) No 1081/2009
Uredba Komisije (ES) št. 1081/2009
Pursuant to the first subparagraph of Article 6(2) of Regulation (EC) No 510/2006, Italy’s application to register the name ‘Limone Interdonato Messina’ was published in the Official Journal of the European Union [2].
V skladu s prvim pododstavkom člena 6(2) Uredbe (ES) št. 510/2006 je bila vloga Italije za registracijo imena „Limone Interdonato Messina“ objavljena v Uradnem listu Evropske unije [2].
OJ C 74, 28.3.2009, p. 70.
UL C 74, 28.3.2009, str. 70.
Class 1.6.
Skupina 1.6:
Fruit, vegetables and cereals
Sadje, zelenjava in žita, sveži ali predelani
Limone Interdonato Messina (PGI)
Limone Interdonato Messina (ZGO)
Commission Regulation (EC) No 1082/2009
Uredba Komisije (ES) št. 1082/2009
In accordance with the first subparagraph of Article 9(1) of Regulation (EC) No 510/2006, the Commission has examined Italy’s application for the approval of amendments to the specification of the protected geographical indication ‘Prosciutto di Norcia’ registered on the basis of Commission Regulation (EC) No 1107/96 [2], as amended by Regulation (EC) No 1065/97 [3].
V skladu s prvim pododstavkom člena 9(1) Uredbe (ES) št. 510/2006 je Komisija proučila vlogo Italije za odobritev sprememb specifikacije za zaščiteno geografsko označbo „Prosciutto di Norcia“, registrirano v skladu z Uredbo Komisije (ES) št. 1107/96 [2], kot je bila spremenjena z Uredbo (ES) št. 1065/97 [3].
OJ L 156, 13.6.1997, p. 5.
UL L 156, 13.6.1997, str. 5.
OJ C 71, 25.3.2009, p. 21.
UL C 71, 25.3.2009, str. 21.
Class 1.2
Skupina 1.2
Prosciutto di Norcia (PGI)
Prosciutto di Norcia (ZGO)
Commission Regulation (EC) No 1083/2009
Uredba Komisije (ES) št. 1083/2009
Pursuant to the first subparagraph of Article 6(2) and in accordance with Article 17(2) of Regulation (EC) No 510/2006, Spain’s application to register the name ‘Sobao Pasiego’ was published in the Official Journal of the European Union [2].
V skladu s prvim pododstavkom člena 6(2) in s členom 17(2) Uredbe (ES) št. 510/2006 je bila vloga Španije za registracijo imena „Sobao Pasiego“ objavljena v Uradnem listu Evropske unije [2].
OJ C 75, 31.3.2009, p. 41.
UL C 75, 31.3.2009, str. 41.
Foodstuffs listed in Annex I to the Regulation (EC) No 510/2006:
Živila iz Priloge I k Uredbi (ES) št. 510/2006:
Bread, pastry, cakes, confectionery, biscuits and other baker's wares
Pekovski izdelki, fino pecivo, slaščice in piškoti
Sobao Pasiego (PGI)
Sobao Pasiego (ZGO)
Commission Regulation (EC) No 1084/2009
Uredba Komisije (ES) št. 1084/2009
These prices and duties have been last amended by Commission Regulation (EC) No 1075/2009 [4].
Navedene cene in dolžnosti so bile nazadnje spremenjene z Uredbo Komisije (ES) št. 1075/2009 [4].
OJ L 292, 10.11.2009, p. 3.
UL L 292, 10.11.2009, str. 3.
Amended representative prices and additional import duties applicable to white sugar, raw sugar and products covered by CN code 17029095 from 12 November 2009
Spremenjene reprezentativne cene in dodatne uvozne dajatve za beli in surovi sladkor ter proizvode z oznako KN 17029095, ki se uporabljajo od 12. novembra 2009
Commission Regulation (EC) No 1085/2009
Uredba Komisije (ES) št. 1085/2009
This Regulation shall enter into force on 13 November 2009.
Ta uredba začne veljati 13. novembra 2009.
Commission Regulation (EC) No 1086/2009
Uredba Komisije (ES) št. 1086/2009
For tenders lodged from 30 October to 12 November 2009 under the invitation to tender issued in Regulation (EC) No 676/2009, the maximum reduction in the duty on maize imported shall be EUR 20,67 EUR/t for a total maximum quantity of 50500 t.
Za ponudbe, vložene od 30. oktobra do 12. novembra 2009 v okviru javnega razpisa iz Uredbe (ES) št. 676/2009, se najvišje znižanje uvozne dajatve za koruzo določi na 20,67 EUR za tono za najvišjo skupno količino 50500 ton.
Commission Regulation (EC) No 1087/2009
Uredba Komisije (ES) št. 1087/2009
concerning the authorisation of an enzyme preparation of endo-1,4-beta-xylanase produced by Trichoderma reesei (ATCC PTA 5588), subtilisin produced by Bacillus subtilis (ATCC 2107) and alpha-amylase produced by Bacillus amyloliquefaciens (ATCC 3978) as a feed additive for chickens for fattening, for ducks and for turkeys for fattening (holder of authorisation Danisco Animal Nutrition, legal entity Finnfeeds International Limited)
o dovoljenju za encimski pripravek iz endo-1,4-beta-ksinalaza, ki jo proizvaja Trichoderma reesei (ATCC PTA 5588), subtilizina, ki ga proizvaja Bacillus subtilis (ATCC 2107), in alfa-amilaze, ki jo proizvaja Bacillus amyloliquefaciens (ATCC 3978), kot krmni dodatek za piščance za pitanje, race in purane za pitanje (imetnik dovoljenja je Danisco Animal Nutrition, pravna oseba pa Finnfeeds International Limited)
The application concerns the authorisation of the enzyme preparation of endo-1,4-beta-xylanase produced by Trichoderma reesei (ATCC PTA 5588), subtilisin produced by Bacillus subtilis (ATCC 2107) and alpha-amylase produced by Bacillus amyloliquefaciens (ATCC 3978) as a feed additive for chickens for fattening, turkeys for fattening and ducks, to be classified in the additive category ‘zootechnical additives’.
Zahtevek zadeva dovoljenje za encimski pripravek iz endo-1,4-beta-ksinalaze, ki jo proizvaja Trichoderma reesei (ATCC PTA 5588), subtilizina, ki ga proizvaja Bacillus subtilis (ATCC 2107), in alfa-amilaze, ki jo proizvaja Bacillus amyloliquefaciens (ATCC 3978), kot krmni dodatek za piščance za pitanje, purane za pitanje in race in njegovo uvrstitev v kategorijo dodatkov „zootehnični dodatki“.
The Authority concluded in its opinions of 17 June 2009 [2] that the enzyme preparation of endo-1,4-beta-xylanase produced by Trichoderma reesei (ATCC PTA 5588), subtilisin produced by Bacillus subtilis (ATCC 2107) and alpha-amylase produced by Bacillus amyloliquefaciens (ATCC 3978) does not have an adverse effect on animal health, human health or the environment and that the use of that preparation improves the performance of the animals.
Agencija je v svojem mnenju z dne 17. junija 2009 [2] navedla, da encimski pripravek iz endo-1,4-beta-ksinalaze, ki jo proizvaja Trichoderma reesei (ATCC PTA 5588), subtilizina, ki ga proizvaja Bacillus subtilis (ATCC 2107), in alfa-amilaze, ki jo proizvaja Bacillus amyloliquefaciens (ATCC 3978) nima škodljivega vpliva na zdravje živali in ljudi ali na okolje ter da njegova uporaba izboljšuje prirejo živali.
The Authority did not consider that there is a need for specific requirements of post market monitoring.
Agencija je menila, da ni potrebe po posebnih zahtevah v zvezi s poprodajnim nadzorom.
The EFSA Journal (2009) 1154, p. 1, and The EFSA Journal (2009) 1156, p. 1.
The EFSA Journal (2009) 1154, str. 1 in The EFSA Journal (2009) 1156, str. 1.
Danisco Animal Nutrition (legal entity Finnfeeds International Limited)
Danisco Animal Nutrition (pravna oseba Finnfeeds International Limited)
Alpha-amylase
alfa-amilaza
Preparation of endo-1,4-beta-xylanase produced by Trichoderma reesei (ATCC PTA 5588), subtilisin produced by Bacillus subtilis (ATCC 2107) and alpha-amylase produced by Bacillus amyloliquefaciens (ATCC 3978) having a minimum activity of
pripravek iz endo-1,4-beta-ksinalaze, ki jo proizvaja Trichoderma reesei (ATCC PTA 5588), subtilizina, ki ga proizvaja Bacillus subtilis (ATCC 2107), in alfa-amilaze, ki jo proizvaja Bacillus amyloliquefaciens (ATCC 3978), z najmanjšo aktivnostjo
Endo-1,4-beta-xylanase 1500 U [1]/g
endo-1,4-beta-ksilanaza 1500 U [1]/g
Subtilisin (protease) 20000 U [2]/g
subtilizin (proteaza) 20000 U [2]/g
Alpha-amylase 2000 U [3]/g
alfa-amilaza 2000 U [3]/g
Endo-1,4-beta-xylanase produced by Trichoderma reesei (ATCC PTA 5588), subtilisin produced by Bacillus subtilis (ATCC 2107) and alpha-amylase produced by Bacillus amyloliquefaciens (ATCC 3978)
endo-1,4-beta-ksinalaza, ki jo proizvaja Trichoderma reesei (ATCC PTA 5588), subtilizin, ki ga proizvaja Bacillus subtilis (ATCC 2107), in alfa-amilaza, ki jo proizvaja Bacillus amyloliquefaciens (ATCC 3978)
Endo-1,4-beta-xylanase 187,5 U
endo-1,4-beta-ksilanaza 187.5 U
Alpha-amylase 250 U
alfa-amilaza 250 U
For use in feed rich in non-starch polysaccharides (mainly beta-glucans and arabinoxylans), e. g. containing more than 40 % maize.
Za uporabo v krmi, bogati z neškrobnimi polisaharidi (večinoma beta-glukani in arabinoksilani), npr. z vsebnostjo več kot 40 % koruze.
For safety reasons: breathing protection, glasses and gloves shall be used during handling.
Za varnost: pri ravnanju je treba uporabljati zaščito za dihala, zaščitna očala in rokavice.
An appropriate method for control purposes shall be developed.
Treba je razviti primerno metodo spremljanja.
3 December 2019
3. december 2019
Endo-1,4-beta-xylanase 75 U
endo-1,4-beta-ksilanaza 75 U
Alpha-amylase 100 U
alfa-amilaza 100 U
Endo-1,4-beta-xylanase 300 U
endo-1,4-beta-ksilanaza 300 U
Alpha-amylase 400 U
alfa-amilaza 400 U
1 U of endo-1,4-β-xylanase is the amount of enzyme that liberates 0,5 μmol of reducing sugar (xylose equivalents) per minute from a cross-linked oat spelt xylan at pH 5,3 and 50 °C.
1 U endo-1,4-β-ksilanaze je količina encima, ki sprosti 0,5 mikromola reduktivnih sladkorjev (ekvivalentov ksiloze) iz navzkrižno vezanega ksilana ovsenih plev na minuto pri pH 5,3 in 50 °C.
1 U of subtilisin is the amount of enzyme that liberates 1 μmol of phenolic compound (tyrosine equivalents) per minute from a casein substrate at pH 7,5 and 40 °C.
1 U subtilizina je količina encima, ki sprosti 1 mikromol fenolne spojine (ekvivalenti tirozina) iz substrata kazeina na minuto pri pH 7,5 in 40 °C.
1 U of α-amylase is the amount of enzyme that liberates 1 μmol of glucosidic linkages per minute from a water insoluble cross-linked starch polymer substrate at pH 6,5 and 37 °C.
1 U α-amilaze je količina encima, ki sprosti 1 mikromol glukozidnih vezi iz v vodi netopnega navzkrižno vezanega škrobnega polimera na minuto pri pH 6,5 in 37 °C.
Subtilisin 2500 U
subtilizin 2500 U
Subtilisin 1000 U
subtilizin 1000 U
Subtilisin 4000 U
subtilizin 4000 U
Subtilisin
subtilizin
Commission Regulation (EC) No 1088/2009
Uredba Komisije (ES) št. 1088/2009
concerning the authorisation of a new use of an enzyme preparation of 6-phytase produced by Aspergillus oryzae (DSM 17594) as a feed additive for weaned piglets, pigs for fattening, poultry for fattening and poultry for laying (holder of authorisation DSM Nutritional Products Ltd., represented by DSM Nutritional Products Sp. Z.o.o.)
o dovoljenju za novo uporabo encimskega pripravka iz 6-fitaze, ki jo proizvaja Aspergillus oryzae (DSM 17594), kot krmnega dodatka za odstavljene pujske, prašiče za pitanje, perutnino za pitanje in nesnice (imetnik dovoljenja je DSM Nutritional Products Ltd., ki ga predstavlja DSM Nutritional Products Sp. Z.o.o.)
The application concerns the authorisation of a new use of the enzyme preparation of 6-phytase produced by Aspergillus oryzae (DSM 17594) as a feed additive for weaned piglets, pigs for fattening, poultry for fattening and poultry for laying, to be classified in the additive category ‘zootechnical additives’.
Zahtevek zadeva dovoljenje za novo uporabo encimskega pripravka iz 6-fitaze, ki jo proizvaja Aspergillus oryzae (DSM 17594), kot krmnega dodatka za odstavljene pujske, prašiče za pitanje, perutnino za pitanje in nesnice ter njegovo uvrstitev v kategorijo dodatkov „zootehnični dodatki“.
The use of that preparation was authorised for ten years by Commission Regulation (EC) No 270/2009 [2] for chickens for fattening.
Uporaba navedenega pripravka je bila z Uredbo Komisije (ES) št. 270/2009 [2] dovoljena za piščance za pitanje za obdobje deset let.
New data were submitted in support of the application for authorisation for weaned piglets, pigs for fattening, poultry for fattening and poultry for laying.
Predloženi so bili novi podatki v podporo zahtevku za dovoljenje za odstavljene pujske, prašiče za pitanje, perutnino za pitanje in nesnice.
The European Food Safety Authority (‘the Authority’) concluded in its opinion of 14 May 2009 [3] that the enzyme preparation of 6-phytase produced by Aspergillus oryzae (DSM 17594) does not have an adverse effect on animal health, human health or the environment and that the use of that preparation improves the digestibility of dietary phosphorus.
Evropska agencija za varnost hrane („Agencija“) je v svojem mnenju z dne 14. maja 2009 [3] navedla, da encimski pripravek iz 6-fitaze, ki jo proizvaja Aspergillus oryzae (DSM 17594), nima škodljivega vpliva na zdravje živali, ljudi ali na okolje ter da navedeni pripravek izboljšuje prebavljivost fosforja v prehrani.
As a consequence of the granting of a new authorisation under Regulation (EC) No 1831/2003, Regulation (EC) No 270/2009 should be repealed.
Zaradi izdaje novega dovoljenja v skladu z Uredbo (ES) št. 1831/2003 se Uredba (ES) št. 270/2009 razveljavi.
Regulation (EC) No 270/2009 is repealed.
Uredba (ES) št. 270/2009 se razveljavi.
The EFSA Journal (2009) 1097, p. 1.
The EFSA Journal (2009) 1097, str. 1.
DSM Nutritional Products Ltd. represented by DSM Nutritional Products Sp.
DSM Nutritional Products Ltd., ki ga predstavlja DSM Nutritional Products Sp.
Preparation of 6-phytase produced by Aspergillus oryzae (DSM 17594) having a minimum activity of:
pripravek iz 6-fitaze, ki jo proizvaja Aspergillus oryzae (DSM 17594) in ki ima najnižjo aktivnost:
Solid form: 10000 FYT [1]/g
v trdni obliki: 10000 FYT [1]/g
6-phytase produced by Aspergillus oryzae
6-fitaza, ki jo proizvaja Aspergillus oryzae
For piglets (weaned) up to 35 kg of body weight
Za pujske (odstavljene) do 35 kg telesne teže.
poultry for fattening: 1500-3000 FYT;
perutnina za pitanje 1500–3000 FYT,
poultry for laying: 600-1500 FYT;
nesnice 600–1500 FYT,
piglets (weaned) and pigs for fattening: 1500-3000 FYT
pujski (odstavljeni) in prašiči za pitanje: 1500–3000 FYT.
For use in compound feed containing more than 0,23 % phytin-bound phosphorus
Za uporabo v krmni mešanici, ki vsebuje več kot 0,23 % fitinsko vezanega fosforja.
For safety: breathing protection, glasses and gloves shall be used during handling
Za varnost: pri ravnanju je treba uporabljati zaščito za dihala, zaščitna očala in rokavice.
1 December 2019
1. december 2019
Poultry for fattening
perutnina za pitanje
Poultry for laying
nesnice
One FYT is the amount of enzyme that releases 1 μmol of inorganic phosphate from phytase per minute under reaction conditions with a phytate concentration of 5,0 mM at pH 5,5 and a temperature of 37 °C during 30 minutes of incubation.
1 FYT je količina encima, ki sprosti 1 mikromol anorganskega fosfata iz fitaze na minuto, če je koncentracija fitata 5,0 mM, pH 5,5 in temperatura med tridesetminutno inkubacijo 37 °C.
Commission Regulation (EC) No 1089/2009
Uredba Komisije (ES) št. 1089/2009
This Regulation shall enter into force on 14 November 2009.
Ta uredba začne veljati 14. novembra 2009.
Commission Regulation (EC) No 1090/2009
Uredba Komisije (ES) št. 1090/2009
fixing the import duties in the cereals sector applicable from 16 November 2009
o določitvi uvoznih dajatev v sektorju žit, ki se uporabljajo od 16. novembra 2009
Import duties should be fixed for the period from 16 November 2009 and should apply until new import duties are fixed and enter into force,
Uvozne dajatve, ki se uporabljajo, dokler ne začne veljati nova določitev, se določijo za obdobje z začetkom 16. novembra 2009 –
From 16 November 2009, the import duties in the cereals sector referred to in Article 136(1) of Regulation (EC) No 1234/2007 shall be those fixed in Annex I to this Regulation on the basis of the information contained in Annex II.
Od 16. novembra 2009 so uvozne dajatve v sektorju žit iz člena 136(1) Uredbe (ES) št. 1234/2007 dajatve, določene v Prilogi I k tej uredbi na podlagi podatkov, navedenih v Prilogi II.
This Regulation shall enter into force on 16 November 2009.
Ta uredba začne veljati 16. novembra 2009.
Import duties on the products referred to in Article 136(1) of Regulation (EC) No 1234/2007 applicable from 16 November 2009
Uvozne dajatve za proizvode iz člena 136(1) Uredbe (ES) št. 1234/2007, ki se uporabljajo od 16. novembra 2009
Commission Regulation (EC) No 1091/2009
Uredba Komisije (ES) št. 1091/2009
concerning the authorisation of an enzyme preparation of endo-1,4-beta-xylanase produced by Trichoderma reesei (MUCL 49755) and endo-1,3(4)-beta-glucanase produced by Trichoderma reesei (MUCL 49754) as a feed additive for chickens for fattening (holder of authorisation Aveve NV)
o dovoljenju za encimski pripravek iz endo-1,4-beta-ksilanaze, ki jo proizvaja Trichoderma reesei (MUCL 49755), in endo-1,3(4)-beta-glukanaze, ki jo proizvaja Trichoderma reesei (MUCL 49754), kot krmnega dodatka za piščance za pitanje (imetnik dovoljenja je Aveve NV)