natgillin/translations-raw huggingface dataset:
Name: Institut national de l’origine et de la qualité (INAO)
Naziv: Institut national de l'Origine et de la Qualité (INAO)
Address: 51, rue d’Anjou, 75008 Paris
Naslov: 51, rue d’Anjou, 75008 Paris
Name: Syndicat des fabricants et affineurs du fromage de Maroilles
Naziv: Syndicat des Fabricants et Affineurs du fromage de Maroilles
Address: Uriane, BP 20, 148 avenue du Général-de-Gaulle, 02260 La Capelle
Naslov: Uriane, BP 20, 148 avenue du Général-de-Gaulle, 02260 La Capelle
Composition: Producers/processors (X) Other ( )
Sestava: proizvajalci/predelovalci ( X ) drugo ( )
Class 1.3 — Cheeses
Skupina 1.3: Siri
‘Maroilles or Marolles’
„Maroilles ali Marolles“
Made from cow’s milk, this is a soft cheese with a washed red to orange rind, 12,5 to 13 cm square in shape but with also three other smaller formats (Sorbais, Mignon and Quart); at least 45 % fat content.
Sir iz kravjega mleka, z mehkim testom in oprano skorjo rdeče-oranžne barve, kvadratne oblike 12,5 do 13 cm, vendar tudi v treh drugih manjših oblikah (Sorbais, Mignon in Quart); najmanj 45 % maščobe.
Its texture is unctuous and rich, homogenous and it is cream in colour.
Testo je voljno in mastno, homogeno, krem barve.
The geographical area extends over the following municipalities:
Geografsko območje obsega ozemlje naslednjih občin:
Department of Aisne:
Departma Aisne:
Cantons completely covered by the geographical area: Aubenton, Hirson, La Capelle, Le Nouvion-en-Thiérache, Vervins.
Kantoni v celoti zajeti v geografskem območju: Aubenton, Hirson, La Capelle, Le Nouvion-en-Thiérache in Vervins.
Municipalities completely covered by the geographical area: Archon, Les Autels, Le Sourd, Brunehamel, Cuiry-lès-Iviers, Dagny-Lambercy, Dohis, Etreux, Flavigny-le-Grand-et-Beaurain, Grandrieux, Guise, Iron, Lavaqueresse, Lemé, Malzy, Marly-Gomont, Monceau-sur-Oise, Morgny-en-Tiérache, Oisy, Parfondeval, Proizy, Résigny, Romery, Villers-lès-Guise and Wiège-Faty.
Občine v celoti zajete v geografskem območju: Archon, Les Autels, Le Sourd, Brunehamel, Cuiry-lès-Iviers, Dagny-Lambercy, Dohis, Etreux, Flavigny-le-Grand-et-Beaurain, Grandrieux, Guise, Iron, Lavaqueresse, Lemé, Malzy Marly-Gomont, Monceau-sur-Oise, Morgny-en-Tiérache, Oisy, Parfondeval, Proizy, Résigny, Romery, Villers-lès-Guise in Wiège-Faty.
North Department:
Departma Nord:
Cantons completely covered by the geographical area: Avesne-sur-Helpe-Nord, Avesne-sur-Helpe-Sud, Solre-le-Château, Trélon.
Kantoni v celoti zajeti v geografskem območju: Avesne-sur-Helpe-Nord, Avesne-sur-Helpe-Sud, Solre-le-Château in Trélon.
Municipalities completely covered by the geographical area: Aulnoye-Aymeries, Bachant, Bazuel, Beaufort, Berlaimont, Catillon-sur-Sambre, Damousies, Eclaibes, Ecuélin, Le Favril, Fontaine-au-Bois, La Groise, Hecq, Landrecies, Leval, Limont-Fontaine, Locquignol, Maroilles, Monceau-Saint-Waast, Noyelles-Sur-Sambre, Obrechies, Ors, Pommereuil, Pont-sur-Sambre, Preux-aux-Bois, Prisches, Quievelon, Rejet-de-Beaulieu, Saint-Rémy-Chaussée, Robersart, Sassegnies and Wattignies-la-Victoire.
Občine v celoti zajete v geografskem območju: Aulnoye-Aymeries, Bachant, Bazuel, Beaufort, Berlaimont, Catillon-sur-Sambre, Damousies, Eclaibes, Ecuélin, Le Favril, Fontaine-au-Bois, La Groise, Hecq, Landrecies, Leval, Limont-Fontaine, Locquignol, Maroilles, Monceau-Saint-Waast, Noyelles-Sur-Sambre, Obrechies, Ors, Pommereuil, Pont-sur-Sambre, Preux-aux-Bois, Prisches, Quievelon, Rejet-de-Beaulieu, Saint-Rémy-Chaussée, Robersart, Sassegnies in Wattignies-la-Victoire.
The milk must be produced, and the cheese must be manufactured and matured, within the geographical area.
Proizvodnja mleka, njegova predelava v sir in zorenje morajo potekati znotraj geografskega območja.
Cheese made exclusively from renneted cow’s milk; the curd is separated and not washed; it is left to drain naturally; the cheese is dry salted; maturing is variable depending on the size, at least five weeks for the standard size, during which the rind is washed several times in salt water without using fungicides.
Sir se proizvaja izključno iz encimsko koaguliranega kravjega mleka; sirnina se loči neoprana; pusti se, da se odcedi; soljenje na suho; zorenje je različno, odvisno od oblike, najmanj 5 tednov za osnovno obliko, med katerim se skorjo večkrat umije s slano vodo brez uporabe fungicidov.
The monks of the Abbaye of Maroilles, founded in the seventh century, perfected the production method for this cheese around 960.
TTa sir so začeli izdelovati menihi okoli leta 960 v opatiji Maroilles, ustanovljeni v 7. stoletju.
From the 11th century, the right to produce the cheese was extended to the neighbouring villages.
Od 11. stoletja se je izdelava razširila na sosednje vasi.
The abbots improved the breed of cattle in line with the climate and cheese production.
Opati so izboljšali govejo pasmo z ozirom na podnebje in predelavo sira.
The designation was legally recognised on 17 July 1955.
Označba je bila pravno priznana 17. julija 1955.
This designation originates in the natural region of Thiérache, around the town of Maroilles and its abbey, with its cool and damp climate, and impermeable soil that produces such good grass that the cattle are exclusively grass-fed. The monks’ know-how, passed on to the surrounding population, has allowed the Maroilles to develop harmoniously.
Označba izvira iz naravne regije Thiérache, okoli mesta Maroilles in njegove opatije, v svežem in vlažnem podnebju, neprepustni zemlji, ki omogoča ugodno rast trave za izključno gojenje živine; znanje menihov, ki so ga prenesli na okoliško prebivalstvo, je omogočilo skladen razvoj Maroilles.
The Institut national de l’origine et de la qualité is a public administrative body with legal personality and reports to the Ministry of Agriculture.
„Institut National de l’origine et de la qualité“ je javni organ uprave, ki uživa pravice pravne osebe pod nadzorom ministrstva za kmetijstvo.
Name: Directorate-General for Competition, Consumer Affairs and Fraud Prevention (DGCCRF)
Naziv: Direction Générale de la Concurrence, de la Consommation et de la Répression des Fraudes (DGCCRF)
Address: 59, boulevard Vincent Auriol, 75703 Paris Cedex 13
Naslov: 59, boulevard Vincent Auriol, 75703 Paris Cedex 13
Every processing plant and maturing plant fills in a ‘declaration of aptitude’ registered with the INAO which allows the INAO to identify all operators involved.
Vsak obrat, v katerem poteka predelovanje ali zorenje, izpolni „izjavo o usposobljenosti“, ki jo registrirajo službe INAO, in ki temu organu omogoča ugotavljanje istovetnosti vseh proizvajalcev.
Fax: +33 (0)1 53 89 80 60
Telefaks +33 (0)1 53 89 80 60
Fax: +33 (0)3 23 97 57 59
Telefaks +33 (0)3 23 97 57 59
Fax: +33 (0)1 44 97 30 37
Telefaks +33 (0)1 44 97 30 37
E-mail: info@inao.gouv.fr
E-naslov: info@inao.gouv.fr
E-mail: sfam@uriane.com
E-naslov: sfam@uriane.com
Commission Regulation (EC) No 1306/2008
Uredba Komisije (ES) št. 1306/2008
fixing the Community selling prices for the fishery products listed in Annex II to Council Regulation (EC) No 104/2000 for the 2009 fishing year
o določitvi prodajnih cen Skupnosti za ribiške proizvode iz Priloge II k Uredbi Sveta (ES) št. 104/2000 za ribolovno leto 2009
Having regard to Council Regulation (EC) No 104/2000 of 17 December 1999 on the common organisation of the markets in fishery and aquaculture products [1], and in particular Article 25(1) and (6) thereof,
ob upoštevanju Uredbe Sveta (ES) št. 104/2000 z dne 17. decembra 1999 o skupni ureditvi trgov za ribiške proizvode in proizvode iz ribogojstva [1] ter zlasti člena 25(1) in (6) Uredbe,
A Community selling price is to be fixed for each of the products listed in Annex II to Regulation (EC) No 104/2000 before the beginning of the fishing year, at a level at least equal to 70 % and not exceeding 90 % of the guide price.
Za vsak proizvod iz Priloge II k Uredbi (ES) št. 104/2000 se pred začetkom ribolovnega leta določi prodajna cena Skupnosti v višini najmanj 70 % in največ 90 % priporočene cene.
Council Regulation (EC) No 1299/2008 [2] fixes the guide prices for the 2009 fishing year for all the products concerned.
Priporočene cene vseh zadevnih proizvodov za ribolovno leto 2009 so določene v Uredbi Sveta (ES) št. 1299/2008 [2].
Market prices vary considerably depending on the species and how the products are presented, particularly in the case of squid and hake.
Tržne cene se precej razlikujejo, odvisno od posamezne vrste in oblike ponudbe proizvodov, zlasti v primeru lignjev in osličev.
Conversion factors should therefore be fixed for the different species and presentations of frozen products landed in the Community in order to determine the price level that trigger the intervention measure provided for in Article 25(2) of Regulation (EC) No 104/2000.
Da bi določili raven cene, pri kateri se sproži intervencijski ukrep iz člena 25(2) Uredbe (ES) št. 104/2000, je treba pretvorbene faktorje določiti za različne vrste in različne oblike ponudbe zamrznjenih proizvodov, iztovorjenih v Skupnosti.
The Community selling prices, as referred to in Article 25(1) of Regulation (EC) No 104/2000, applicable during the 2009 fishing year for the products listed in Annex II to that Regulation and the presentations and conversion factors to which they relate are set out in the Annex to this Regulation.
Prodajne cene Skupnosti v skladu s členom 25(1) Uredbe (ES) št. 104/2000, ki v ribolovnem letu 2009 veljajo za proizvode iz Priloge II k navedeni uredbi, ter oblike ponudbe in pretvorbeni faktorji, na katere se nanašajo, so navedeni v Prilogi k tej uredbi.
cleaned product which has at least been gutted
očiščen proizvod, kateremu je bilo odstranjeno vsaj drobovje,
tube squid body which has at least been gutted and had the head removed
trup trup lignja, kateremu je bilo odstranjeno vsaj drobovje in glava.
Whole or gutted, with or without head
cela ali brez drobovja, z glavo ali brez
Individual fillets
posamezni fileti
Sea-bream
Špari
Other Penaeidae
drugi Penaeidae
whole, not cleaned
cel, neočiščen
Commission Regulation (EC) No 1307/2008
Uredba Komisije (ES) št. 1307/2008
fixing the reference prices for certain fishery products for the 2009 fishing year
o določitvi referenčnih cen za nekatere ribiške proizvode za ribolovno leto 2009
Having regard to Council Regulation (EC) No 104/2000 of 17 December 1999 on the common organisation of the markets in fishery and aquaculture products [1], and in particular Article 29(1) and (5) thereof,
ob upoštevanju Uredbe Sveta (ES) št. 104/2000 z dne 17. decembra 1999 o skupni ureditvi trgov za ribiške proizvode in proizvode iz ribogojstva [1] ter zlasti člena 29(1) in (5) Uredbe,
Regulation (EC) No 104/2000 provides that reference prices valid for the Community may be fixed each year, by product category, for products that are the subject of a tariff suspension under Article 28(1).
Uredba (ES) št. 104/2000 določa, da se lahko referenčne cene po kategorijah proizvodov, ki so veljavne za Skupnost, določijo vsako leto za proizvode, za katere velja oprostitev carinskih dajatev v skladu s členom 28(1).
The same holds for products which, by virtue of being either the subject of a binding tariff reduction under the WTO or some other preferential arrangements, must comply with a reference price.
Enako velja za proizvode, ki morajo biti v skladu z referenčno ceno zaradi obveznega znižanja carinskih dajatev v okviru STO ali zaradi katerega drugega preferencialnega dogovora.
Pursuant to Article 29(3)(a) of Regulation (EC) No 104/2000, the reference price for the products listed in Annex I, Parts A and B to that Regulation, is to be the same as the withdrawal price fixed in accordance with Article 20(1) of that Regulation.
V skladu s členom 29(3)(a) Uredbe (ES) št. 104/2000 so referenčne cene za proizvode iz delov A in B Priloge I k navedeni uredbi enake odtegnitveni ceni, določeni v skladu s členom 20(1) navedene uredbe.
The Community withdrawal prices for the products concerned are fixed for the 2009 fishing year by Commission Regulation (EC) No 1309/2008 [2].
Odtegnitvene cene za Skupnost za zadevne proizvode so za ribolovno leto 2009 določene z Uredbo Komisije (ES) št. 1309/2008 [2].
Pursuant to Article 29(3)(d) of Regulation (EC) No 104/2000, the reference price for products other than those listed in Annexes I and II to that Regulation is to be established in particular on the basis of the weighted average of customs values recorded on the import markets or in the ports of import in the three years immediately preceding the date on which the reference price is fixed.
V skladu s členom 29(3)(d) Uredbe (ES) št. 104/2000 se referenčne cene za proizvode, ki niso na seznamu v prilogah I in II k navedeni uredbi, določijo predvsem na podlagi ponderiranega povprečja carinskih vrednosti, evidentiranih na uvoznih trgih ali v uvoznih pristaniščih v zadnjih treh letih pred datumom, na katerega je bila določena referenčna cena.
There is no need to fix reference prices for those products falling under the criteria laid down in Article 29(1) of Regulation (EC) No 104/2000 which are imported from third countries in insignificant volumes.
Referenčnih cen na podlagi meril iz člena 29(1) Uredbe (ES) št. 104/2000 ni treba določiti za tiste proizvode, ki se v neznatnih količinah uvažajo iz tretjih držav.
The reference prices for the 2009 fishing year of fishery products, as referred to in Article 29 of Regulation (EC) No 104/2000, are set out in the Annex to this Regulation.
Referenčne cene za ribolovno leto 2009 za ribiške proizvode, kot so določene v skladu s členom 29 Uredbe (ES) št. 104/2000, so navedene v Prilogi k tej uredbi.
Reference prices for products referred to in Article 29(3)(a) of Council Regulation (EC) No 104/2000
Referenčne cene za proizvode iz člena 29(3)(a) Uredbe Sveta (ES) št. 104/2000
Additional Taric code
Dodatna oznaka Taric
Herring of the species
sled vrste
Fresh or refrigerated
Sveže ali hlajene
Deepwater prawns
severne kozice
Presentation
Oblika
Whole:
cel:
with or without head
z glavo ali brez
Fillets:
fileji:
with bones (‘standard’)
s kostmi („standard“)
blocks in immediate packing weighing not more than 4 kg
bloki v izvirnem pakiranju s težo največ 4 kg
Cod
trske
(Gadus morhua, Gadus ogac and Gadus macrocephalus) and fish of the species Boreogadus saida
(Gadus morhua, Gadus ogac and Gadus macrocephalus) in ribe vrste Boreogadus saida
Whole, with or without head
cela, z glavo ali brez
interleaved or in industrial blocks, with bones (‘standard’)
ločeni ali v industrijskih blokih, s kostmi („standard“)
interleaved or in industrial blocks, without bones
ločeni ali v industrijskih blokih, brez kosti
individual or fully interleaved fillets, with skin
posamezni ali popolnoma ločeni fileji, s kožo
individual or fully interleaved fillets, without skin
posamezni ali popolnoma ločeni fileji, brez kože
Pieces and other meat, except minced blocks
kosi in drugo meso, razen sesekljanih blokov.
Coalfish
saj
Herring flaps
plavuti sleda
exceeding 80 g. a piece
s težo, večjo od 80 g na kos
The additional code to be mentioned for all categories other than those explicitly referred to in points 1 and 2 of the Annex is ‘F499: Other’.
Dodatna koda, ki jo je treba navesti za vse kategorije, razen za tiste, ki se izrecno nanašajo na točki 1 in 2 Priloge, je „F499: drugo“.
The freshness, size and presentation categories are those laid down under Article 2 of Regulation (EC) No 104/2000.
Kategorije svežosti, velikosti in predstavitve so določene v skladu s členom 2 Uredbe (ES) št. 104/2000.
Commission Regulation (EC) No 1308/2008
Uredba Komisije (ES) št. 1308/2008
fixing the amount of private storage aid for certain fishery products in the 2009 fishing year
o določitvi zneska pomoči za zasebno skladiščenje določenih ribiških proizvodov za ribolovno leto 2009
Having regard to Council Regulation (EC) No 104/2000 of 17 December 1999 on the common organisation of the markets in fishery and aquaculture products [1],
ob upoštevanju Uredbe Sveta (ES) št. 104/2000 z dne 17. decembra 1999 o skupni ureditvi trgov za ribiške proizvode in proizvode iz ribogojstva [1],
The aid should not exceed the sum of technical and financial costs recorded in the Community during the fishing year preceding the year in question.
Pomoč ne sme presegati vsote tehničnih in finančnih stroškov, zabeleženih v Skupnosti med ribolovnim letom pred zadevnim letom.
To discourage long-term storage, to shorten payment times and to reduce the burden of controls, private storage aid should be paid in one single instalment.
Da ne bi spodbujali dolgoročnega skladiščenja in da bi skrajšali plačilne roke ter zmanjšali bremena nadzora, je treba pomoč za zasebno skladiščenje izplačati v enem obroku.
For the 2009 fishing year the amount of private storage aid, referred to in Article 25 of Regulation (EC) No 104/2000, for the products listed in Annex II to that Regulation shall be as follows:
Za ribolovno leto 2009 znaša znesek pomoči za zasebno skladiščenje iz člena 25 Uredbe (ES) št. 104/2000 za proizvode iz Priloge II k Uredbi:
first month EUR 216 per tonne,
prvi mesec 216 EUR na tono,
second month EUR 0 per tonne.
drugi mesec 0 EUR na tono.
Commission Regulation (EC) No 1309/2008
Uredba Komisije (ES) št. 1309/2008
fixing the Community withdrawal and selling prices for the fishery products listed in Annex I to Council Regulation (EC) No 104/2000 for the 2009 fishing year
o določitvi odtegnitvene in prodajne cene za Skupnost za ribiške proizvode iz Priloge I k Uredbi Sveta (ES) št. 104/2000 za ribolovno leto 2009
Having regard to Council Regulation (EC) No 104/2000 of 17 December 1999 on the common organisation of the markets in fishery and aquaculture products [1], and in particular Article 20(3) and Article 22 thereof,
ob upoštevanju Uredbe Sveta (ES) št. 104/2000 z dne 17. decembra 1999 o skupni ureditvi trgov za ribiške proizvode in proizvode iz ribogojstva [1] ter zlasti člena 20(3) in člena 22 Uredbe,
Regulation (EC) No 104/2000 provides that the Community withdrawal and selling prices for each of the products listed in Annex I thereto are to be fixed on the basis of the freshness, size or weight and presentation of the product by applying the conversion factor for the product category concerned to an amount not more than 90 % of the relevant guide price.
Uredba (ES) št. 104/2000 določa, da se odtegnitvene in prodajne cene za Skupnost za vsakega od proizvodov iz Priloge I k Uredbi določijo glede na svežost, velikost ali težo in predstavitev proizvoda tako, da se faktor pretvorbe za zadevno kategorijo proizvoda uporabi za znesek, ki ne presega 90 % ustrezne priporočene cene.
The withdrawal prices may be multiplied by adjustment factors in landing areas which are very distant from the main centres of consumption in the Community.
Odtegnitvene cene se sme na mestih iztovarjanja, ki so zelo oddaljena od glavnih porabniških centrov v Skupnosti, pomnožiti z utežnimi faktorji.
The guide prices for the 2009 fishing year were fixed for all the products concerned by Council Regulation (EC) No 1299/2008 [2].
Priporočene cene za ribolovno leto 2009 so bile za vse zadevne proizvode določene z Uredbo Sveta (ES) št. 1299/2008 [2].
The conversion factors used for calculating the Community withdrawal and selling prices, as referred to in Article 20 and 22 of Regulation (EC) No 104/2000, for the 2009 fishing year for the products listed in Annex I to that Regulation, are set out in Annex I to this Regulation.
Faktorji pretvorbe, uporabljeni za izračun odtegnitvenih in prodajnih cen za Skupnost, kot je določeno v členih 20 in 22 Uredbe (ES) št. 104/2000, za ribolovno leto 2009 za proizvode iz Priloge I k navedeni uredbi so določeni v Prilogi I k tej uredbi.
The Community withdrawal and selling prices applicable for the 2009 fishing year and the products to which they relate are set out in Annex II.
Odtegnitvene in prodajne cene, ki se uporabljajo v ribolovnem letu 2009, ter proizvodi, na katere se nanašajo, so določeni v Prilogi II.
The withdrawal prices applicable for the 2009 fishing year in landing areas which are very distant from the main centres of consumption in the Community and the products to which those prices relate are set out in Annex III.
Odtegnitvene cene, ki se za ribolovno leto 2009 uporabljajo na mestih iztovarjanja, ki so zelo oddaljena od glavnih porabniških centrov v Skupnosti, in proizvodi, na katere se nanašajo, so določeni v Prilogi III.
Conversion factors for the products listed in points A, B and C of Annex I to Regulation (EC) No 104/2000
Faktor pretvorbe za proizvode iz točk A, B in C Priloge I k Uredbi (ES) št. 104/2000
Conversion factors
Faktor pretvorbe
Herring of the species
Atlantski sled
Dogfish
Morske mačke
Albacore or longfinned tuna
Beli tun ali dolgoplavutni tun
Cuttlefishes
Sipa in velika sipica
Conversion factor
Faktor pretvorbe
Gutted fish, with head [2]
Riba brez drobovja z glavo [2]
Extra, A [2]
Extra, A [2]
All presentations
Vse predstavitve
Deep-water prawns
Severna kozica
Norway lobster
Škampi
The freshness categories, sizes and presentations are those defined pursuant to Article 2 of Regulation (EC) No 104/2000.
Kategorije svežosti, velikosti in predstavitve so opredeljene v skladu s členom 2 Uredbe (ES) št. 104/2000.
Withdrawal and selling prices in the Community of the products listed in points A, B and C of Annex I to Regulation (EC) No 104/2000
Odtegnitvene in prodajne cene za Skupnost za proizvode iz točk A, B in C Priloge I k Uredbi (ES) št. 104/2000
Withdrawal price (EUR/t)
Odtegnitvena cena (EUR/t)
1 January to 30 April 2009
od 1. januarja do 30. aprila 2009
1 May to 31 December 2009
od 1. maja do 31. decembra 2009
Fish without head [1]
Riba brez drobovja z glavo [1]
Withdrawal prices in landing areas which are very distant from the main centres of consumption
Odtegnitvene cene na mestih iztovarjanja, ki so zelo oddaljena od glavnih porabniških centrov
Conversion Factor
Faktor pretvorbe
Withdrawal price
Odtegnitvena cena
Coastal regions and islands of Ireland
obalne regije in otoki Irske
Coastal regions of Eastern England from Berwick to Dover
obalne regije vzhodne Anglije od Berwicka do Dovra
Coastal regions of Scotland from Portpatrick to Eyemouth and the islands located West and North of those regions
obalne regije Škotske od Portpatricka do Eyemoutha in otoki zahodno in severno od navedenih regij
Coastal regions of County Down (Northern Ireland)
obalne regije okraja Down (Severna Irska)
Coastal regions and islands of Cornwall and Devon in the United Kingdom
obalne regije in otoki Cornwalla in Devona v Združenem kraljestvu
Coastal regions from Troon (in South-Western Scotland) to Wick (in North-Eastern Scotland) and the Islands located West and North of those regions
obalne regije Troona (na jugozahodnem Škotskem) do Wicka (na severnovzhodnem Škotskem) in otoki zahodno in severno od navedenih regij
Atlantic coastal regions of Portugal
atlantske obalne regije na Portugalskem
Extra, A [1]
Extra, A [1]
Commission Regulation (EC) No 1310/2008
Uredba Komisije (ES) št. 1310/2008
fixing the standard values to be used in calculating the financial compensation and the advance pertaining thereto in respect of fishery products withdrawn from the market during the 2009 fishing year
o določitvi pavšalnih vrednosti, ki jih je treba v ribolovnem letu 2009 uporabiti pri izračunavanju finančnih nadomestil in pripadajočih predplačil za ribiške proizvode, umaknjene s trga
Having regard to Council Regulation (EC) No 104/2000 of 17 December 1999 on the common organisation of the markets in fishery and aquaculture products [1], and in particular Article 21(5) and (8) thereof,
ob upoštevanju Uredbe Sveta (ES) št. 104/2000 z dne 17. decembra 1999 o skupni ureditvi trga za ribiške proizvode in proizvode iz ribogojstva [1] ter zlasti člena 21(5) in (8) Uredbe,
Regulation (EC) No 104/2000 provides for financial compensation to be paid to producer organisations which withdraw on certain conditions, the products listed in Annex I, (A) and (B) to that Regulation.
Uredba (ES) št. 104/2000 predvideva finančna nadomestila, ki jih je treba plačati organizacijam proizvajalcev, ki pod določenimi pogoji umaknejo s trga proizvode iz Priloge I(A) in (B) k navedeni uredbi.