natgillin/translations-raw huggingface dataset:
The Member States shall check that the information and promotion material produced and used under the programmes financed under this Regulation complies with the Community rules.
Države članice preverijo skladnost informacijskega in promocijskega gradiva, ki je nastalo ali je bilo uporabljeno v okviru programov, financiranih po tej uredbi, s predpisi Skupnosti.
The material produced and financed under a programme as referred to in paragraph 1, including graphic, visual and audiovisual works and websites, may be used subsequently provided that prior written authorisation is obtained from the Commission, the proposing organisations concerned and the Member States which contribute financially to the programme, account being taken of the contractors’ rights under the national law governing the contract.
V okviru programa iz odstavka 1 se lahko nastalo in financirano gradivo, vključno z grafičnimi, vizualnimi in avdiovizualnimi stvaritvami ter spletnimi stranmi, še naprej uporablja s predhodnim pisnim dovoljenjem Komisije, zadevnih organizacij predlagateljic in držav članic, ki so prispevale k financiranju programa, ob upoštevanju pravic pogodbenic, ki izvirajo iz nacionalnega prava, ki ureja pogodbo.
The Monitoring Group provided for in Article 12(1) of Regulation (EC) No 3/2008 shall meet regularly to monitor progress in implementation of the various programmes in receipt of financing under this Regulation.
Skupina za spremljanje, določena v členu 12(1) Uredbe (ES) št. 3/2008, se redno sestaja zaradi spremljanja napredka različnih programov, ki se financirajo v skladu s to uredbo.
To that end, the Monitoring Group shall be informed of the timetable for the planned measures under each programme, the quarterly and annual reports and the results of the checks carried out in accordance with Articles 18, 19 and 25 of this Regulation.
Zato se skupino za spremljanje za vsak program obvešča o časovnem razporedu predvidenih ukrepov, o četrtletnih in letnih poročilih ter rezultatih pregledov, izvedenih v skladu s členi 18, 19 in 25 te uredbe.
The Group shall be chaired by a representative of the Member State concerned.
Predsednik skupine je predstavnik zadevne države članice.
Where programmes involve more than one Member State, it shall be chaired by a representative designated by the Member States concerned.
Kadar programi pokrivajo več držav članic, je predsednik skupine predstavnik, ki ga določijo zadevne države članice.
the information and supporting documents supplied are accurate; and
točnost dostavljenih informacij in spremnih dokumentov;
all the obligations laid down in the contract referred to in Article 16(1) have been fulfilled.
izpolnjevanje vseh obveznosti, določenih v pogodbi iz člena 16(1).
Without prejudice to Commission Regulation (EC) No 1848/2006 [9], the Member States shall inform the Commission at the earliest opportunity of any irregularities detected during checks.
Brez poseganja v Uredbo Komisije (ES) št. 1848/2006 [9] države članice čim prej obvestijo Komisijo o kakršnih koli nepravilnostih, ki so bile odkrite med pregledi.
Recovery of undue payments
Izterjava neupravičenih izplačil
In cases of undue payment, the beneficiary shall reimburse the amounts in question plus interest for the period between payment and the reimbursement by the beneficiary.
Neupravičeno izplačilo prejemnik vrne skupaj s pripadajočimi obrestmi, ki se izračunajo za obdobje od dneva prejema do dneva vračila sredstev.
The interest rate to be used shall be laid down in accordance with Article 86(2)(b) of Regulation (EC, Euratom) No 2342/2002.
Uporabi se obrestna mera, ki je določena v skladu s členom 86(2)(b) Uredbe (ES, Euratom) št. 2342/2002.
Amounts recovered and the relevant interest shall be paid to the Member States’ paying agencies or departments and deducted by them from the expenditure financed by the EAGF in proportion to the Community financial contribution.
Povrnjeni zneski in pripadajoče obresti se plačajo plačilnim agencijam ali oddelkom držav članic, ti pa jih odbijejo od izdatkov, ki jih financira EKJS sorazmerno s finančnim prispevkom Skupnosti.
Subject to Article 6 of Council Regulation (EC, Euratom) No 2988/95 [10], the reductions under this Regulation shall be without prejudice to additional penalties pursuant to other provisions under Community or national law.
Ob upoštevanju člena 6 Uredbe Sveta (ES, Euratom) št. 2988/95 [10] znižanja, predvidena s to uredbo, ne vplivajo na morebitne dodatne kazni v skladu z drugimi določbami v drugih predpisih Skupnosti ali nacionalnih predpisih.
Regulations (EC) Nos 1071/2005 and 1346/2005 are hereby repealed.
Uredba (ES) št. 1071/2005 in Uredba (ES) št. 1346/2005 se razveljavita.
However, the repealed Regulations shall continue to apply to information and promotion programmes for which funding is decided on by the Commission before the entry into force of this Regulation.
Vendar se razveljavljene uredbe še naprej uporabljajo za informacijske in promocijske programe, za katere je Komisija odobrila financiranje pred začetkom veljavnosti te uredbe.
References to the repealed Regulations shall be construed as references to this Regulation and shall be read in accordance with the correlation table in Annex IV.
Sklici na razveljavljene uredbe se štejejo kot sklici na to uredbo in se uporabljajo skladno s korelacijsko tabelo v Prilogi IV.
Regulation as amended by Regulation (EC) No 1022/2006 (OJ L 184, 6.7.2006, p. 3).
Uredba, kakor je bila spremenjena z Uredbo (ES) št. 1022/2006 (UL L 184, 6.7.2006, str. 3).
OJ L 212, 17.8.2005, p. 16.
UL L 212, 17.8.2005, str. 16.
Fresh fruit and vegetables
Sveže sadje in zelenjava,
Processed fruit and vegetables
predelano sadje in zelenjava,
Fibre flax
lan za vlakna,
Live plants and products of ornamental horticulture
žive rastline in proizvodi okrasnega vrtnarstva,
Olive oil and table olives
oljčno olje in namizne oljke,
Seed oils
semenska olja,
Milk and milk products
mleko in mlečni izdelki,
Fresh, chilled or frozen meat, produced in accordance with a Community or a national quality scheme
sveže, ohlajeno ali zamrznjeno meso, pridobljeno v skladu s shemo kakovosti Skupnosti ali države,
Marking of eggs for human consumption
označevanje jajc za prehrano ljudi,
Honey and beekeeping products
med in čebelji izdelki,
Quality wines produced in a specified region (psr), table wines with a geographical indication
kakovostna vina, pridelana znotraj določenega pridelovalnega območja, namizna vina z geografsko označbo,
Graphic symbol for the outermost regions as laid down in agricultural legislation
grafični simbol za najbolj oddaljene regije, kot je določeno v kmetijski zakonodaji,
Protected designation/s of origin (PDO), protected geographical indication/s (PGI) or traditional speciality/ies guaranteed (TSG) in accordance with Council Regulations (EC) No 509/2006 [1] or (EC) No 510/2006 [2] and products registered under these schemesOrganic farming in accordance with Council Regulation (EEC) No 2092/91 [3] and products registered according to that RegulationPoultrymeat
zaščitena označba porekla (ZOP), zaščitena geografska označba (ZGO) ali zajamčena tradicionalna posebnost (ZTP) v skladu z uredbama Sveta (EGS) št. 509/2006 [1] in (EGS) št. 510/2006 [2] ter proizvodi, registrirani po teh shemah,ekološko kmetijstvo v skladu z Uredbo Sveta (EGS) št. 2092/91 [3] in proizvodi, registrirani v skladu s to uredbo.perutninsko meso.
These guidelines suggest which messages, target groups and channels should be central to the information or promotion programmes for the different product categories.
Te smernice podajajo usmeritve za sporočila, ciljne skupine in sredstva, ki bi morali zavzemati osrednje mesto pri informacijskih in promocijskih programih za različne kategorije proizvodov.
Without prejudice to the priorities presented in Article 8(1) of Regulation (EC) No 3/2008, programme proposals should in general be prepared taking into account the following principles:
Brez poseganja v prednostne naloge iz člena 8(1) Uredbe (ES) št. 3/2008 se bodo predlogi programov načeloma oblikovali ob upoštevanju naslednjih načel:
when programmes are proposed by more than one Member State they should have coordinated strategies, actions and messages,
Programi, ki jih predloži več kot ena država članica, morajo imeti usklajene strategije, ukrepe in sporočila.
programmes should preferably be multiannual and with a sufficient scope to have a significant impact on the targeted markets.
Programi so, če je to mogoče, večletni in imajo dovolj veliko področje uporabe, da pomembno vplivajo na ciljne trge.
Where appropriate, they may be implemented on the markets of more than one Member State,
Po potrebi se izvajajo na trgih več držav članic.
the messages of the programmes should provide objective information about the intrinsic characteristics and/or nutritional value of the products as part of a balanced diet, about their production methods or how environmentally friendly they are,
Sporočila programov podajajo objektivne informacije o bistvenih lastnostih in/ali hranilni vrednosti proizvodov v okviru uravnotežene prehrane, načinov njihove pridelave ali prijaznosti okolju.
programmes should have key messages which are of interest to the consumers, professionals and/or the trade of several Member States.
Programi vsebujejo osrednja sporočila, ki se nanašajo na interese potrošnikov, strokovnjakov in na trgovino več držav članic.
FRESH FRUIT AND VEGETABLES
SVEŽE SADJE IN ZELENJAVA
Overview of the situation
Splošni pregled stanja
There is a noticeable lack of interest among consumers, which is even stronger amongst the young, notably children and adolescents in educational establishments.
Opaža se nezanimanje potrošnikov, zlasti je to očitno pri mladi generaciji, zlasti pri otrocih in mladostnikih v šolah.
This is not conducive to a balanced diet.
To je v nasprotju z uravnoteženo prehrano.
The aims are to improve the image of the products as being ‘fresh’ and ‘natural’, encourage their regular consumption and bring down the average age of consumers.
Cilj je izboljšati podobo proizvodov kot „svežih“ in „naravnih“ ter spodbuditi njihovo redno uživanje in znižati povprečno starost potrošnikov.
The latter may be attained by encouraging young people, and in particular children and adolescents in educational establishments, to consume the products concerned.
Slednji cilj je mogoče doseči s spodbujanjem mladih, zlasti otrok in mladostnikov v šolah, k uživanju teh proizvodov.
Households
Gospodinjstva,
Children in educational establishments
otroci v šolah, obrati družbene prehrane,
Doctors and nutritionists
zdravniki in strokovnjaki za prehrano.
To promote a ‘five-a-day’-type approach (recommendation to eat at least five servings of fruit or vegetable per day).
Spodbujanje načina prehranjevanja „5 na dan“ (priporočilo o spodbujanju zaužitja vsaj petih obrokov sadja in zelenjave dnevno).
This approach should be favoured in the case of promotion of fresh fruit and vegetables specifically targeting children and adolescents in educational establishments
Primerno je, da se da prednost temu pristopu pri akcijah spodbujanja uživanja sadja in zelenjave, namenjenih zlasti otrokom in mladostnikom v šolah,
The products are natural and fresh
naravni in sveži proizvodi,
Quality (safety, nutritional value and taste, production methods, environmental protection, link with the product’s origin)
kakovost (varnost, hranilna vrednost in okus, proizvodne metode, varstvo okolja, povezava s poreklom proizvoda),
Enjoyment
užitek,
Balanced diet
uravnotežena prehrana,
Variety and seasonal nature of the supply of fresh products; information on their tastes and uses
raznolikost in sezonska narava ponudbe svežih proizvodov; informacije o njihovih okusih in uporabi,
Traceability
sledljivost.
Accessibility and ease of preparation: many fresh fruit and vegetables require no cooking
dostopnost in enostavna priprava: mnogih vrst svežega sadja in zelenjave ni treba kuhati.
Electronic channels (Internet sites presenting available products, with online games for young people)
Elektronska orodja (spletne strani s predstavitvijo ponujenih proizvodov in s spletnimi igrami za otroke),
Telephone information lines
telefonske informacijske linije,
PR contacts with the media and advertising (e.g. specialised journals, women’s press, youth magazines and papers)
stiki z mediji in oglaševalci (npr. specializirani novinarji, ženski časopisi, revije in časopisi za mlade),
Contacts with doctors and nutritionists
stiki z zdravniki in strokovnjaki za prehrano,
Educational measures targeting children and adolescents in educational establishments by involving teachers and school canteen managers
izobraževalni ukrepi, usmerjeni k otrokom in mladostnikom z vključevanjem učiteljev in upraviteljev šolskih menz,
Point-of-sale information actions to consumers
ukrepi informiranja potrošnikov na prodajnih točkah,
Other channels (leaflets and brochures with information on the products and recipes, children’s games, etc.)
druga sredstva (letaki in brošure z informacijami o proizvodih in recepti, otroške igre itd.),
Visual media (cinema, specialised TV channels)
vizualni mediji (kino, specializirani televizijski kanali),
Radio spots
radijske reklame,
Participation in trade fairs
udeležba na trgovinskih sejmih.
Twelve to 36 months, giving priority to multiannual programmes that set objectives for each phase.
12 do 36 mesecev, pri čemer imajo prednost večletni programi, ki določajo cilje za vsako fazo.
PROCESSED FRUIT AND VEGETABLES
PREDELANO SADJE IN ZELENJAVA
As demand is gradually increasing, in particular because of the ease of consumption of these products, it is important for the Community industry to be able to benefit from this potential.
Čeprav povpraševanje postopoma narašča, zlasti zaradi preprostega zaužitja teh proizvodov, je pomembno, da bo sektor zmožen izkoristiti te možnosti.
Mass caterers and school canteens
obrati družbene prehrane in šolske menze,
Quality (safety, nutritional value and taste, preparation methods)
Kakovost (varnost, hranilna vrednost in okus, metode priprave),
Ease of use
preprosta uporaba,
Variety of supply and availability throughout the year
raznolikost ponudbe in razpoložljivost skozi vse leto,
Electronic (Internet sites)
Elektronska orodja (spletne strani),
PR contacts with the media and advertising (e.g. specialised journals, women’s press, culinary and trade press),
stiki z mediji in oglaševalci (specializirani novinarji, ženski časopisi, kulinarični časopisi itd.),
Demonstrations at points of sale
predstavitve na prodajnih točkah,
Other channels (leaflets and brochures featuring products and recipes)
druga sredstva (letaki in brošure s predstavitvijo proizvodov in recepti),
Visual media
vizualni mediji,
FIBRE FLAX
LAN ZA VLAKNA
The liberalisation of international trade in textiles and clothing has brought Community flax into sharp competition with flax from outside the Community offered at very attractive prices.
Liberalizacija mednarodne trgovine s tekstilom in oblačili je pripeljala do ostre konkurence med proizvodnjo lanu v Skupnosti in proizvodnjo zunaj nje, ki dosega na trgu zelo privlačne cene.
To develop the image and reputation of Community flax and to capitalise on its distinctive qualities
Razvoj podobe in ugleda lanu Skupnosti ter izkoriščenje njegovih posebnih lastnosti,
To increase consumption of this product
povečanje porabe tega proizvoda,
To inform consumers about the characteristics of new products placed on the market
informiranje potrošnikov o lastnostih novih proizvodov, ki prihajajo na trg.
Leading professionals in the sector (stylists, designers, makers, editors)
Glavni strokovnjaki v sektorju (stilisti, kreatorji, oblikovalci, izdelovalci, uredniki),
Distributors
Distributerji,
Textiles, fashion and interior design educational establishments (teachers and students)
izobraževalni krogi na področju tekstila, mode in oblikovanja notranje opreme (učitelji in študenti),
Opinion leaders
oblikovalci javnega mnenja.
Consumers
potrošniki.
The quality of the product comes from the conditions in which the raw material is produced, the use of suitable varieties and the know-how brought to bear all along the production chain
Kakovost proizvodov je odvisna od pogojev, v katerih se surovina proizvaja, od uporabe primernih sort ter znanja in izkušenj, uporabljenih v vsej proizvodni verigi,
Community flax offers a wide range of products (clothing, decoration, household linen) and a wealth of creativity and innovation
lan Skupnosti omogoča širok izbor izdelkov (oblačila, okraski, gospodinjsko perilo) ter obilico ustvarjalnosti in inovativnosti.
Electronic channels (Internet sites)
elektronska orodja (spletne strani),
Trade shows and fairs
strokovni sejmi in razstave,
Information measures targeting users downstream (designers, makers, distributors, editors)
informacijski ukrepi, namenjeni naknadnim uporabnikom (oblikovalci, izdelovalci, distributerji in uredniki),
Information at points of sale
informacije na prodajnih točkah,
Relations with the specialist press
stiki s specializiranimi časopisi,
Educational information measures in fashion colleges, textile engineering courses, etc.
didaktični informacijski ukrepi v šolah za modno oblikovanje, izobraževalnih programih tekstilnih inženirjev itd.
LIVE PLANTS AND ORNAMENTAL HORTICULTURE PRODUCTS
ŽIVE RASTLINE IN PROIZVODI OKRASNEGA VRTNARSTVA
The evaluation studies of the promotion campaigns carried out between 1997 and 2000 suggest that, in order to facilitate the sale of Community production within the Community, the whole chain from producer to distributor needs to be better organised and rationalised, and consumers should be better informed about the intrinsic qualities and varieties of Community products.
Ocenjevalne študije promocijskih kampanj, izvedenih v obdobju 1997–2000, kažejo, da je treba za pospešitev prodaje skupnostnih proizvodov v Skupnosti bolje urediti in racionalizirati celotno verigo od proizvajalca do distributerja, potrošnike pa bolje informirati o posebnih lastnostih in vrstah proizvodov Skupnosti.
To increase the consumption of flowers and plants of Community origin
Povečanje porabe cvetja in rastlin s poreklom iz Skupnosti,
To encourage practices which benefit the environment and increase knowledge about environmentally friendly production methods
spodbujanje dejavnosti, ki koristijo okolju in poglabljajo znanje o okolju prijaznih metodah proizvodnje,
To strengthen the partnership between professionals from several Member States, allowing, among other things, the most advanced knowledge in the sector to be shared, and to better inform all participants in the production chain.
krepitev partnerstva med strokovnjaki iz več držav članic, s čimer bo med drugim omogočena izmenjava najbolj naprednih znanj v sektorju in boljše informiranje vseh udeležencev v proizvodni verigi.
Producers, nurseries, distributors and other operators in the sector
Proizvajalci, vrtnarije, distributerji in ostali podjetniki v sektorju,
Students and schoolchildren
študenti in otroci v šolah,
Opinion multipliers: journalists, teachers
oblikovalci javnega mnenja: novinarji, učitelji,
Information on the quality and variety of Community products
Informacije o kakovosti in vrstah proizvodov Skupnosti,
Environmentally friendly production methods
okolju prijazne proizvodne metode,
Techniques for producing more durable products
tehnike, ki vodijo k trajnejšim proizvodom,
An optimum mix of varieties of plants and flowers
optimalni izbor različnih vrst rastlin in cvetja,
The role of plants and flowers in well-being and quality of life
vloga rastlin in cvetja pri dobrem počutju in kakovosti življenja.
Media contacts
Stiki z mediji,
Fairs and exhibitions: stands representing products of several Member States
razstave in sejmi: stojnice, ki predstavljajo proizvode več držav članic,
Training measures for professionals, consumers and students
ukrepi za usposabljanje strokovnjakov, potrošnikov in študentov,
Actions for sharing knowledge about greater product durability
ukrepi za izmenjavo znanja o večji trajnosti proizvodov,
Consumer information measures through the press, and also through initiatives such as catalogue publishing, gardener’s calendars and possibly ‘plant of the month’ campaigns
ukrepi za informiranje potrošnikov preko tiskanih medijev in pobud, kot so izdajanje katalogov, setveni koledarji in morebiti tudi kampanje za „rastlino meseca“,
Increased use of electronic media (Internet, CD-ROM, etc.)
povečana uporaba elektronskih medijev (internet, CD-ROM itd.).
Twelve to 36 months, giving priority to multiannual programmes presenting a strategy and properly justified objectives for each phase.
Od 12 do 36 mesecev, ob dajanju prednosti programom, ki za vsako fazo predstavljajo strategijo in ustrezno utemeljene cilje.
The situation at the level of demand for these products varies widely between traditional consumer markets and those where they are a relatively new phenomenon.
Stanje domačega povpraševanja po teh proizvodih se precej razlikuje med tradicionalnimi potrošniškimi trgi in tistimi, kjer so ti proizvodi razmeroma nov pojav.
In the ‘traditional consumer’ Member States (Spain, Italy, Greece and Portugal), the products concerned are generally well known and consumption is high.
V državah članicah „tradicionalnih porabnicah“ (Španija, Italija, Grčija in Portugalska) so zadevni proizvodi na splošno dobro znani, njihova poraba pa je visoka.
In the ‘new consumer’ Member States, per capita consumption has progressed but is still substantially lower (in the Community as constituted on 30 April 2004) or marginal (in the majority of the new Member States which joined on 1 May 2004).
V državah članicah „novih porabnicah“ se je poraba na prebivalca povečala, vendar je še vedno precej nizka (v Skupnosti v sestavi na dan 30. aprila 2004) ali neznatna (v večini novih držav članic, ki so se pridružile 1. maja 2004).
This is thus a market with scope for increasing demand.
Zato je to trg z velikimi možnostmi za povečanje povpraševanja.
As a priority: to increase consumption in the ‘new consumer’ Member States by increasing market penetration, and to increase consumption by diversifying the use of these products and by providing necessary information
Prednostni cilji: povečanje porabe v državah članicah „novih porabnicah“ s povečanjem uveljavitve na trgu, krepitev porabe z raznoliko uporabo teh proizvodov in zagotavljanje potrebnih informacij,
To consolidate and develop consumption in the ‘traditional consumer’ Member States by improving information to consumers about lesser-known aspects and getting young people into the habit of buying the products
utrditev in razvoj porabe v državah članicah „tradicionalnih porabnicah“ z izboljšanjem informiranja potrošnikov o manj znanih vidikih ter navajanje mladih na kupovanje teh proizvodov.
Persons responsible for purchases: in the case of ‘traditional consumer’ Member States mainly those between 20 and 40 years of age
Pomembni kupci: v državah članicah „tradicionalnih porabnicah“ so to večinoma osebe, stare od 20 do 40 let,
Opinion leaders (food critics, chefs, restaurants, journalists) and general and specialised press (gastronomy, women’s, various lifestyle magazines)
oblikovalci javnega mnenja (gastronomi, glavni kuharji, restavracije, novinarji) ter splošni in specializirani časopisi (gastronomija, ženski časopisi, različni stili),
Medical and paramedical press
medicinski in paramedicinski tisk,
Distributors (in the ‘new consumer’ Member States)
distributerji (v državah članicah „novih porabnicah“).
The gastronomic qualities and organoleptic characteristics of virgin olive oil (flavour, colour, taste) have nuances connected with the varieties, production areas, harvests, PDOs/PGIs, etc. This diversity offers a wide range of culinary sensations and possibilities
Gastronomska kakovost in organoleptične lastnosti deviškega oljčnega olja (vonj, barva, okus) so povezani s sortami, območji, obiranjem, ZOP/ZGO itd. Ta raznolikost ponuja širok spekter kulinaričnih okusov in možnosti uporabe,
The different categories of olive oil
obstajajo različne kategorije oljčnega olja,