natgillin/translations-raw huggingface dataset:
Those processes, subject to derogations justified by exceptional climatic conditions, shall not be carried out:
Ti postopki se razen pri odstopanjih, ki jih upravičujejo le izjemne vremenske razmere, ne izvajajo:
in wine-growing zone C referred to in Annex IX after 1 January;
po 1. januarju v vinorodni coni C iz Priloge IX;
in wine-growing zones A and B referred to in Annex IX after 16 March and
po 16. marcu v vinorodnih conah A in B iz Priloge IX in
they shall be carried out only for products of the grape harvest immediately preceding those dates.
izvajajo se le za proizvode iz grozdja od trgatve neposredno pred temi datumi.
Notwithstanding paragraph 6, concentration by cooling and acidification and de-acidification of wines may be practised throughout the year.
Ne glede na odstavek 6 se lahko zgoščevanje s hlajenjem, dokisanje in razkisanje vina izvajajo vse leto.
RESTRICTIONS
OMEJITVE
All authorised oenological practises shall exclude the addition of water, except where required on account of a specific technical necessity.
Vsi dovoljeni enološki postopki izključujejo dodajanje vode, razen ko to zahteva posebna tehnološka potreba.
All authorised oenological practises shall exclude the addition of alcohol, except for practices related to obtaining fresh grape must with fermentation arrested by the addition of alcohol, liqueur wine, sparkling wine, wine fortified for distillation and semi-sparkling wine.
Vsi dovoljeni enološki postopki izključujejo dodajanje alkohola, razen pri pridobivanju svežega grozdnega mošta, katerega vrenje je zaustavljeno z dodatkom alkohola, likerskem vinu, penečem vinu, vinu, alkoholiziranem za destilacijo, in pri biser vinu.
Wine fortified for distillation shall only be used for distillation.
Vino, alkoholizirano za destilacijo, se uporablja samo za destilacijo.
Fresh grapes, grape must and grape juice
Sveže grozdje, grozdni mošt in grozdni sok
Fresh grape must in which fermentation is arrested by the addition of alcohol shall be used only during the stage of preparation of products which do not fall under CN codes 220410, 220421 and 220429.
Sveži grozdni mošt, katerega vrenje je zaustavljeno z dodatkom alkohola, se lahko uporabi le med fazo priprave proizvodov, ki niso uvrščeni v oznake KN 220410, 220421 in 220429.
This is without prejudice to any stricter provisions which Member States may apply to the preparation in their territory of products which do not fall under CN codes 220410, 220421 and 220429.
To ne posega v strožje določbe, ki jih države članice lahko uporabljajo na svojem ozemlju za pripravo proizvodov, ki niso uvrščeni v oznake KN 220410, 220421 in 220429.
Grape juice and concentrated grape juice shall not be made into wine or added to wine.
Grozdni sok in zgoščeni grozdni sok se ne predelujeta v vino ali dodajata vinu.
They shall not undergo alcoholic fermentation in the territory of the Community.
Alkoholno vrenje teh proizvodov je prepovedano na ozemlju Skupnosti.
The provisions of paragraphs 1 and 2 shall not apply to products intended for the production, in the United Kingdom, Ireland and in Poland, of products falling within CN code 220600 for which Member States may allow the use of a composite name including the sales designation ‘wine’.
Določbe odstavkov 1 in 2 se ne uporabljajo za proizvode, iz katerih v Združenem kraljestvu, na Irskem in Poljskem pridelujejo proizvode, uvrščene v oznako KN 22600, za katere države članice lahko dovolijo uporabo sestavljenega imena, ki vključuje besedo „vino“.
Grape must in fermentation extracted from raisined grapes, shall be put on the market only for the manufacture of liqueur wines only in the wine-growing regions where this usage was traditional on 1 January 1985, and for the manufacture of wine of overripe grapes.
Grozdni mošt iz sušenega grozdja v vrenju se lahko da na trg samo za pridelavo likerskih vin, in sicer samo v vinorodnih regijah, na katerih je bil tak način uporabe tradicionalen 1. januarja 1985, in za pridelavo vina iz prezrelega grozdja.
Unless otherwise decided by the Council in accordance with the international obligations of the Community, fresh grapes, grape must, grape must in fermentation, concentrated grape must, rectified concentrated grape must, grape must with fermentation arrested by the addition of alcohol, grape juice, concentrated grape juice and wine, or mixtures of those products, originating in third countries may not be turned into products referred to in Annex IV or added to such products in the territory of the Community.
Razen, če ni določeno drugače s strani Sveta v skladu z mednarodnimi obveznostmi Skupnosti, se sveže grozdje, grozdni mošt, grozdni mošt v vrenju, zgoščeni grozdni mošt, prečiščeni zgoščeni grozdni mošt, grozdni mošt, katerega vrenje je zaustavljeno z dodatkom alkohola, grozdni sok, zgoščeni grozdni sok in vino ali mešanice teh proizvodov iz tretjih držav na ozemlju Skupnosti ne smejo niti predelati v proizvode iz Priloge IV niti dodati tem proizvodom.
Blending of wines
Tipiziranje vin
Unless otherwise decided by the Council in accordance with the international obligations of the Community, coupage of a wine originating in a third country with a Community wine and coupage between wines originating in third countries shall be prohibited in the Community.
Razen, če ni določeno drugače s strani Sveta v skladu z mednarodnimi obveznostmi Skupnosti, je rezanje vina iz tretje države z vinom Skupnosti in rezanje med vini iz tretjih držav na ozemlju Skupnosti prepovedano.
Over-pressing of grapes shall be prohibited.
Čezmerno stiskanje grozdja se prepove.
Member States shall decide, taking account of local and technical conditions, the minimum quantity of alcohol that shall be contained in the marc and the lees after pressing of the grapes.
Ob upoštevanju lokalnih in tehničnih razmer države članice določijo najmanjšo količino alkohola, ki jo vsebujejo tropine in droži po stiskanju grozdja.
The quantity of alcohol contained in those by-products shall be decided by Member States at a level at least equal to 5 % in relation to the volume of alcohol contained in the wine produced.
Države članice določijo, da količina alkohola v zadevnih stranskih proizvodih znaša vsaj 5 % volumenskega deleža alkohola, ki ga vsebuje pridelano vino.
Except for alcohol, spirits and piquette, wine or any other beverage intended for direct human consumption shall not be produced from wine lees or grape marc.
Razen alkohola, žganih pijač in piquette se iz vinskih droži ali grozdnih tropin ne pridelujejo niti vina niti druge pijače za neposredno prehrano ljudi.
The pouring of wine onto lees or grape marc or pressed aszú pulp shall be allowed under conditions to be determined in accordance with the procedure referred to in Article 113(2) where this practice is traditionally used for the production of ‘Tokaji fordítás’ and ‘Tokaji máslás’ in Hungary and ‘Tokajský forditáš’ and ‘Tokajský mášláš’ in Slovakia.
Ležanje vina na vinskih drožeh ali grozdnih tropinah ali stisnjeni aszú pulpi je dovoljeno pod pogoji, ki se določijo v skladu s postopkom iz člena 113(2), na območjih, kjer se ti postopki tradicionalno uporabljajo za pridelavo „Tokaji fordítás“ in „Tokaji máslás“ na Madžarskem ter „Tokajský forditáš“ in „Tokajský mášláš“ na Slovaškem.
The pressing of wine lees and the re-fermentation of grape marc for purposes other than distillation or production of piquette is prohibited.
Stiskanje vinskih droži in ponovna fermentacija grozdnih tropin za druge namene kot destilacijo ali pridelavo piquette je prepovedano.
Filtering and centrifuging of wine lees shall not be considered as pressing where the products obtained are of sound, genuine and merchantable quality.
Filtriranje in centrifugiranje vinskih droži se ne šteje za stiskanje, če so pridobljeni proizvodi primerne pristne trgovske kakovosti.
Piquette, where its production is authorised by the Member State concerned, shall be used only for distillation or for consumption in wine-producers' households.
Piquette se lahko, kadar njegovo pridelavo dopušča zadevna država članica, uporabi samo za destilacijo ali za lastno porabo v gospodinjstvu pridelovalca vina.
Without prejudice to the possibility for Member States to decide to require disposal of by-products by way of distillation, any natural or legal persons or groups of persons who hold by-products shall be required to dispose of them subject to conditions to be determined in accordance with the procedure referred to in Article 113(2).
Brez poseganja v možnost držav članic, da sklenejo, da se stranski proizvodi odlagajo s pomočjo destilacije, morajo vse fizične ali pravne osebe ali skupine oseb, ki imajo stranske proizvode, te umakniti pod pogoji, ki jih je treba po postopku iz člena 113(2) še določiti.
BUDGET FOR GRUBBING-UP SCHEME
PRORAČUN ZA PROGRAM IZKRČITVE
The budget available for the grubbing-up scheme referred to in Article 102(3) shall be:
Sredstva, ki so na voljo za program izkrčitve iz člena 102(3), so:
for the wine year 2008/2009 (2009 budget year): EUR 464 million;
za vinsko leto 2008/2009 (proračunsko leto 2009): 464 milijonov EUR;
for the wine year 2009/2010 (2010 budget year): EUR 334 million;
za vinsko leto 2009/2010 (proračunsko leto 2010): 334 milijonov EUR;
for the wine year 2010/2011 (2011 budget year): EUR 276 million.
za vinsko leto 2010/2011 (proračunsko leto 2011): 276 milijonov EUR.
Areas which Member States may declare ineligible for the grubbing-up scheme
Površine, ki jih države članice lahko razglasijo za neupravičene do programa izkrčitve
(referred to in Article 104(1), (2) and (5))
(iz člena 104(1), (2) in (5))
Total area planted with vines
Skupna površina, zasajena z vinsko trto
Areas referred to in Article 104(5)
Površine iz člena 104(5)
WINE-GROWING ZONES
VINORODNE CONE
(referred to in Annexes IV and V)
(iz prilog IV in V)
The wine-growing zones shall be the following:
Vinorodne cone, omenjene v Prilogi IV in Prilogi V, so:
Wine-growing zone A comprises:
Vinorodna cona A obsega:
in Germany: the areas planted with vines other than those included in wine-growing zone B;
v Nemčiji: površine, zasajene z vinsko trto, razen tistih, ki so vključene v vinorodno cono B;
in Luxembourg: the Luxembourg wine-growing region;
v Luksemburgu: vinorodno regijo Luksemburga;
in Belgium, Denmark, Ireland, the Netherlands, Poland, Sweden and the United Kingdom: the wine-growing areas of these countries;
v Belgiji, na Danskem, Irskem, Nizozemskem, Poljskem, Švedskem in v Združenem kraljestvu: vinorodna območja teh držav;
in the Czech Republic: the wine growing region of Čechy.
na Češkem: vinorodno regijo dežele Čechy.
Wine-growing zone B comprises:
Vinorodna cona B obsega:
in Germany, the areas planted with vines in the specified region Baden;
v Nemčiji: površine, zasajene z vinsko trto na določenem pridelovalnem območju Baden;
in France, the areas planted with vines in the departments not mentioned in this Annex and in the following departments:
v Franciji: površine, zasajene z vinsko trto v departmajih, ki niso navedeni v tej prilogi, in v naslednjih departmajih:
in Alsace: Bas-Rhin, Haut-Rhin,
v Alzaciji: Bas-Rhin, Haut-Rhin,
in Lorraine: Meurthe-et-Moselle, Meuse, Moselle, Vosges,
v Loreni: Meurthe-et-Moselle, Meuse, Moselle, Vosges,
in Champagne: Aisne, Aube, Marne, Haute-Marne, Seine-et-Marne,
v Šampaniji: Aisne, Aube, Marne, Haute-Marne, Seine-et-Marne,
in the Jura: Ain, Doubs, Jura, Haute-Saône,
v Juri: Ain, Doubs, Jura, Haute-Saône,
in Savoie: Savoie, Haute-Savoie, Isère (commune de Chapareillan),
v Savoji: Savoie, Haute-Savoie, Isère (občina Chapareillan),
in the Val de Loire: Cher, Deux-Sèvres, Indre, Indre-et-Loire, Loir-et-Cher, Loire-Atlantique, Loiret, Maine-et-Loire, Sarthe, Vendée, Vienne, and the areas planted with vines in the arrondissement of Cosne-sur-Loire in the department of Nièvre;
v Dolini Loare: Cher, Deux-Sèvres, Indre, Indre-et-Loire, Loir-et-Cher, Loire-Atlantique, Loiret, Maine-et-Loire, Sarthe, Vendée, Vienne in površine, zasajene z vinsko trto v okrožju Cosne-sur-Loire v departmaju Nièvre;
in Austria, the Austrian wine-growing area;
v Avstriji: avstrijsko vinorodno območje;
in the Czech Republic, the wine-growing region of Morava and the areas planted with vines not included in paragraph 1(d);
na Češkem: vinorodno regijo dežele Moravske in površine, zasajene z vinsko trto, ki niso vključene v odstavek 1(d);
in Slovakia, the areas planted with vines in the following regions: Malokarpatská vinohradnícka oblast', Južnoslovenská vinohradnícka oblast', Nitrianska vinohradnícka oblast', Stredoslovenská vinohradnícka oblast', Východoslovenská vinohradnícka oblast' and the wine growing areas not included in paragraph 3(f);
na Slovaškem: površine, zasajene z vinsko trto v naslednjih regijah: Malokarpatská vinohradnícka oblast, Južnoslovenská vinohradnícka oblast, Nitrianska vinohradnícka oblast, Stredoslovenská vinohradnícka oblast, Východoslovenská vinohradnícka oblast in vinorodna območja, ki niso vključena v odstavek 3(f);
in Slovenia, the areas planted with vines in the following regions:
v Sloveniji: površine, zasajene z vinsko trto v naslednjih regijah:
in the Podravje region: Štajerska Slovenija, Prekmurje,
v Podravju: Štajerska Slovenija, Prekmurje,
in the Posavje region: Bizeljsko Sremič, Dolenjska and Bela krajina, and the areas planted with vines in the regions not included in paragraph 4(d);
v Posavju: Bizeljsko Sremič, Dolenjska in Bela krajina, ter območja, zasajena z vinsko trto v regijah, ki niso vključena v odstavek 4(d);
in Romania, in the area of Podișul Transilvaniei.
v Romuniji: območje Podișul Transilvaniei.
Wine-growing zone C I comprises:
Vinorodna cona C I obsega:
in France, areas planted with vines:
v Franciji: površine, zasajene z vinsko trto:
in the following departments: Allier, Alpes-de-Haute-Provence, Hautes-Alpes, Alpes-Maritimes, Ariège, Aveyron, Cantal, Charente, Charente-Maritime, Corrèze, Côte-d'Or, Dordogne, Haute-Garonne, Gers, Gironde, Isère (with the exception of the commune of Chapareillan), Landes, Loire, Haute-Loire, Lot, Lot-et-Garonne, Lozère, Nièvre (except for the arrondissement of Cosne-sur-Loire), Puy-de-Dôme, Pyrénées-Atlantiques, Hautes-Pyrénées, Rhône, Saône-et-Loire, Tarn, Tarn-et-Garonne, Haute-Vienne, Yonne,
v naslednjih departmajih: Allier, Alpes-de-Haute-Provence, Hautes-Alpes, Alpes-Maritimes, Ariège, Aveyron, Cantal, Charente, Charente-Maritime, Corrèze, Côte-d'Or, Dordogne, Haute-Garonne, Gers, Gironde, Isère (razen občine Chapareillan), Landes, Loire, Haute-Loire, Lot, Lot-et-Garonne, Lozère, Nièvre (razen okrožja Cosne-sur-Loire), Puy-de-Dôme, Pyrénées-Atlantiques, Hautes-Pyrénées, Rhône, Saône-et-Loire, Tarn, Tarn-et-Garonne, Haute-Vienne, Yonne,
in the arrondissements of Valence and Die in the department of Drôme (except for the cantons of Dieulefit, Loriol, Marsanne and Montélimar),
v okrožjih Valence in Die v departmaju Drôme (razen kantonov Dieulefit, Loriol, Marsanne in Montélimar),
in the arrondissement of Tournon, in the cantons of Antraigues, Burzet, Coucouron, Montpezat-sous-Bauzon, Privas, Saint-Etienne de Lugdarès, Saint-Pierreville, Valgorge and la Voulte-sur-Rhône of the department of Ardèche;
v okrožju Tournon in v kantonih Antraigues, Burzet, Coucouron, Montpezat-sous-Bauzon, Privas, Saint-Etienne de Lugdarès, Saint-Pierreville, Valgorge in Voulte-sur-Rhône v departmaju Ardèche;
in Italy, areas planted with vines in the Valle d'Aosta region and in the provinces of Sondrio, Bolzano, Trento and Belluno;
v Italiji: površine, zasajene z vinsko trto v deželi Dolina Aoste in v pokrajinah Sondrio, Bolzano, Trento in Belluno;
in Spain, areas planted with vines in the provinces of A Coruña, Asturias, Cantabria, Guipúzcoa and Vizcaya;
v Španiji: območja, zasajena z vinsko trto v provincah A Coruña, Asturias, Cantabria, Guipúzcoa in Vizcaya;
in Portugal, areas planted with vines in that part of the region of Norte which corresponds to the designated wine area of ‘Vinho Verde’ as well as the ‘Concelhos de Bombarral, Lourinhã, Mafra e Torres Vedras’ (with the exception of ‘Freguesias da Carvoeira e Dois Portos’), belonging to the ‘Região viticola da Extremadura’;
na Portugalskem: površine, zasajene z vinsko trto v delu regije Norte z določenim pridelovalnim območjem za „Vinho Verde“, pa tudi „Concelhos de Bombarral, Lourinhã, Mafra e Torres Vedras“ (razen „Freguesias da Carvoeira e Dois Portos“), ki spadajo v „Região viticola da Extremadura“;
in Hungary, all areas planted with vines;
na Madžarskem: vse površine, zasajene z vinsko trto;
in Slovakia, areas planted with vines in the Tokajská vinohradnícka oblast';
na Slovaškem: površine, zasajene z vinsko trto v regiji Tokajská vinohradnícka oblast;
in Romania, areas planted with vines not included in paragraphs 2(g) or 4(f).
v Romuniji: površine, zasajene z vinsko trto, ki niso vključene v odstavka 2(g) ali 4(f).
Wine-growing zone C II comprises:
Vinorodna cona C II obsega:
in the following departments: Aude, Bouches-du-Rhône, Gard, Hérault, Pyrénées-Orientales (except for the cantons of Olette and Arles-sur-Tech), Vaucluse,
v naslednjih departmajih: Aude, Bouches-du-Rhône, Gard, Hérault, Pyrénées-Orientales (razen kantonov Olette in Arles-sur-Tech), Vaucluse,
in the part of the department of Var bounded in the south by the northern limit of the communes of Evenos, Le Beausset, Solliès-Toucas, Cuers, Puget-Ville, Collobrières, La Garde-Freinet, Plan-de-la-Tour and Sainte-Maxime,
v delu departmaja Var, na katerega na jugu mejijo severna območja občin Evenos, Le Beausset, Solliès-Toucas, Cuers, Puget-Ville, Collobrières, La Garde-Freinet, Plan-de-la-Tour in Sainte-Maxime,
in the arrondissement of Nyons and the cantons of Dieulefit, Loriol, Marsanne and Montélimar in the department of Drôme,
v okrožju Nyons in v kantonih Dieulefit, Loriol, Marsanne in Montélimar v departmaju Drôme,
in those parts of the department of Ardèche not listed in paragraph 3(a);
v tistih delih departmaja Ardèche, ki niso navedeni v odstavku 3(a);
in Italy, areas planted with vines in the following regions: Abruzzo, Campania, Emilia-Romagna, Friuli-Venezia Giulia, Lazio, Liguria, Lombardy except for the province of Sondrio, Marche, Molise, Piedmont, Tuscany, Umbria, Veneto except for the province of Belluno, including the islands belonging to those regions, such as Elba and the other islands of the Tuscan archipelago, the Ponziane islands, Capri and Ischia;
v Italiji: površine, zasajene z vinsko trto v naslednjih deželah: Abruci, Kampanja, Emilija - Romanja, Furlanija - Julijska krajina, Lacij, Ligurija, Lombardija razen pokrajine Sondrio, Marke, Molise, Piemont, Toskana, Umbrija, Benečija razen pokrajine Belluno, vključno z otoki, ki spadajo k tem deželam, kakor so Elba in drugi otoki toskanskega otočja, Ponziane, Capri in Ischia;
in Spain, areas planted with vines in the following provinces:
v Španiji: površine, zasajene z vinsko trto v naslednjih provincah:
Ávila (except for the communes which correspond to the designated wine ‘comarca’ of Cebreros), Burgos, León, Palencia, Salamanca, Segovia, Soria, Valladolid, Zamora,
Ávila (razen občin v določenem pridelovalnem območju „comarca“ Cebreros), Burgos, León, Palencia, Salamanca, Segovia, Soria, Valladolid, Zamora,
in that part of the province of Zaragoza which lies to the north of the river Ebro,
v tistem delu province Zaragoza, ki leži severno od reke Ebro,
in those communes of the province of Tarragona included in the Penedés designation of origin,
v občinah province Tarragona, ki so vključene v zaščiteno označbo porekla Penedés,
in that part of the province of Tarragona which corresponds to the designated wine ‘comarca’ of Conca de Barberá;
v delu province Tarragona z določenim pridelovalnim območjem „comarca“ Conca de Barberá;
in Slovenia, areas planted with vines in the following regions: Brda or Goriška Brda, Vipavska dolina or Vipava, Kras and Slovenska Istra;
v Sloveniji: površine, zasajene z vinsko trto v naslednjih regijah: Brda ali Goriška Brda, Vipavska dolina ali Vipava, Kras in Slovenska Istra;
in Bulgaria, areas planted with vines in the following regions: Dunavska Ravnina (Дунавска равнина), Chernomorski Rayon (Черноморски район), Rozova Dolina (Розова долина);
v Bolgariji: površine, zasajene z vinsko trto v naslednjih regijah: Dunavska Ravnina (Дунавска равнина), Chernomorski Rayon (Черноморски район), Rozova Dolina (Розова долина);
in Romania, areas planted with vines in the following regions: Dealurile Buzăului, Dealu Mare, Severinului and Plaiurile Drâncei, Colinele Dobrogei, Terasele Dunării, the South wine region including sands and other favourable regions.
v Romuniji: površine, zasajene z vinsko trto v naslednjih regijah: Dealurile Buzăului, Dealu Mare, Severinului in Plaiurile Drâncei, Colinele Dobrogei, Terasele Dunării, južna vinska regija, vključno s peščenimi in drugimi ugodnimi območji.
Wine-growing zone C III (a) comprises:
Vinorodna cona C III (a) obsega:
in Greece, areas planted with vines in the following nomoi: Florina, Imathia, Kilkis, Grevena, Larisa, Ioannina, Levkas, Akhaia, Messinia, Arkadia, Korinthia, Iraklio, Khania, Rethimni, Samos, Lasithi and the island of Thira (Santorini);
v Grčiji: površine, zasajene z vinsko trto v naslednjih nomoi: Florina, Imathia, Kilkis, Grevena, Larisa, Ioannina, Levkas, Akhaia, Messinia, Arkadia, Korinthia, Iraklio, Khania, Rethimni, Samos, Lasithi in otok Thira (Santorini);
in Cyprus, areas planted with vines located at altitudes exceeding 600 metres;
na Cipru: površine, zasajene z vinsko trto na nadmorski višini nad 600 metrov;
in Bulgaria, areas planted with vines not included in paragraph 4(e).
v Bolgariji: površine, zasajene z vinsko trto, ki niso vključene v odstavek 4(e).
Wine-growing zone C III (b) comprises:
Vinorodna cona C III (b) obsega:
in the departments of Corsica,
v departmajih Korzike,
in that part of the department of Var situated between the sea and a line bounded by the communes (which are themselves included) of Evenos, Le Beausset, Solliès-Toucas, Cuers, Puget-Ville, Collobrières, La Garde-Freinet, Plan-de-la-Tour and Sainte-Maxime,
v delu departmaja Var med morjem in mejo občin (ki so vključene) Evenos, Le Beausset, Solliès-Toucas, Cuers, Puget-Ville, Collobrières, La Garde-Freinet, Plan-de-la-Tour in Sainte-Maxime,
in the cantons of Olette and Arles-sur-Tech in the department of Pyrénées-Orientales;
v kantonih Olette in Arles-sur-Tech in departmaju Pyrénées-Orientales;
in Italy, areas planted with vines in the following regions: Calabria, Basilicata, Apulia, Sardinia and Sicily, including the islands belonging to those regions, such as Pantelleria and the Lipari, Egadi and Pelagian islands;
v Italiji: površine, zasajene z vinsko trto v naslednjih deželah: Kalabrija, Bazilikata, Apulija, Sardinija in Sicilija, vključno z otoki, ki spadajo k tem deželam, kakor so Pantelleria in Lipari, Egadi in Pelagi;
in Greece, areas planted with vines not listed in paragraph 5(a);
v Grčiji: površine, zasajene z vinsko trto, ki niso vključene v odstavek 5(a);
in Spain: areas planted with vines not included in paragraphs 3(c) or 4(c);
v Španiji: površine, zasajene z vinsko trto, ki niso vključene v odstavka 3(c) ali 4(c);
in Portugal, areas planted with vines in the regions not included in paragraph 3(d);
na Portugalskem: površine, zasajene z vinsko trto v regijah, ki niso vključene v odstavek 3(d);
in Cyprus, areas planted with vines located at altitudes not exceeding 600 metres;
na Cipru: površine, zasajene z vinsko trto na nadmorski višini do 600 metrov;
in Malta, areas planted with vines.
na Malti: površine, zasajene z vinsko trto.
The demarcation of the territories covered by the administrative units referred to in this Annex is that resulting from the national provisions in force on 15 December 1981 and, for Spain, from the national provisions in force on 1 March 1986 and, for Portugal, from the national provisions in force on 1 March 1998.
Razmejitev območij v upravnih enotah v tej prilogi izhaja iz nacionalnih predpisov, veljavnih 15. decembra 1981, za Španijo 1. marca 1986 in za Portugalsko 1. marca 1998.