natgillin/translations-raw huggingface dataset:
In accordance with Community directives and in their absence, with national legislation, pending the adoption of Community directives.
V skladu z direktivami Skupnosti in, če teh ni, v skladu z zakonodajo na ravni držav do sprejetja direktiv Skupnosti.
Polyethyleneamines and polyethyleneimines
Polietilenamini in polietilenimini
Not more than 0,75 mg/dm2 of the uncoated film.
Ne več kakor 0,75 mg/dm2 folije brez premaza.
Condensation product of urea-formaldehyde unmodified, or which may be modified with one or of the following products:
Kondenzacijski produkt nemodificiranega urea-formaldehida ali urea-formaldehida, modificiranega z enim ali več naslednjimi spojinami:
aminomethylsulphonic acid, sulphanilic acid, butanol, diaminobutane, diaminodiethylamine, diaminodipropylamine, diaminopropane, diethylenetriamine, ethanol, guanidine, methanol, tetraethylenepentamine, triethylenetetramine, sodium sulphite
aminometilsulfonsko kislino, sulfanilno kislino, butanolom, diaminobutanom, diaminodietilaminom, diaminodipropilaminom, diaminopropanom, dietilentriaminom, etanolom, gvanidinom, metanolom, tetraetilenpentaminom, trietilentetraminom, natrijevim sulfitom
Fourth class
Četrta skupina
The total quantity of substances may not exceed 0,01 mg/dm2 of the uncoated film.
Skupna količina snovi ne sme presegati 0,01 mg/dm2 folije brez premaza.
Products resulting from the reaction of the amines of edible oils with polyethylene oxide
Proizvodi, ki nastanejo z reakcijo aminov jedilnih olj s polietilen oksidom
Monoethanolamine lauryl sulphate
Monoetanolamin lavril sulfat
SECOND PART
DRUGI DEL
Coated regenerated cellulose film
Regenerirana celulozna folija s premazom
See first part.
Glej prvi del.
Coating
Premaz
The total quantity of substances may not exceed 50 mg/dm2 of the coating on the side in contact with foodstuffs.
Skupna količina snovi ne sme presegati 50 mg/dm2 prevleke na tisti strani, ki je v stiku z živili.
Ethyl, hydroxyethyl, hydroxypropyl and methyl ethers of cellulose
Etil, hidroksietil, hidroksipropil in metil etri celuloze
Cellulose nitrate
Celulozni nitrat
Not more than 20 mg/dm2 of the coating on the side in contact with foodstuffs; nitrogen content between 10,8 % (w/w) and 12,2 % (w/w) in the cellulose nitrate.
Ne več kakor 20 mg/dm2 premaza na tisti strani, ki je v stiku z živili; vsebnost dušika v celuloznem nitratu med 10,8 % in 12,2 % (m/m).
The total quantity of substances may not exceed 12,5 mg/dm2 of the coating on the side in contact with foodstuffs and solely for the preparation of regenerated cellulose films with cellulose nitrate based coatings.
Skupna količina snovi ne sme presegati 12,5 mg/dm2 premaza na tisti strani, ki je v stiku z živili, in izključno za izdelavo folij iz regenerirane celuloze s premazi na osnovi celuloznega nitrata.
Colophony and/or its products of polymerization, hydrogenation, or disproportionation and their esters of methyl, ethyl or C2 to C6 polyvalent alcohols, or mixtures of these alcohols
Kolofonija in/ali produkti njene polimerizacije, hidrogeniranja ali disproporcionacije ter njihovi estri z metil, etil ali C2 do C6 polivalentnimi alkoholi ali mešanicami teh alkoholov
Colophony and/or its products of polymerization, hydrogenation, or disproportionation condensed with acrylic, maleic, citric, fumaric and/or phthalic acids and/or 2,2 bis (4-hydroxyphenyl) propane formaldehyde and esterified with methyl ethyl or C2 to C6 polyvalent alcohols or mixtures of these alcohols
Kolofonija in/ali produkti njene polimerizacije, hidrogeniranja ali disproporcionacije, kondenzirani z akrilno, maleinsko, citronsko, fumarno in/ali ftalno kislino in/ali 2,2 bis(4-hidroksifenil) propan formaldehidom in zaestreni z metil, etil ali C2 do C6 polivalentnimi alkoholi ali mešanicami teh alkoholov
Esters derived from bis(2-hydroxyethyl) ether with addition products of betapinene and/or dipentene and/or diterpene and maleic anhydride
Estri, ki izhajajo iz iz bis(2-hidroksietil) etra z adicijskimi produkti betapinena in/ali dipentena in/ali diterpena ter anhidrida maleinske kisline
Edible gelatine
Jedilna želatina
Castor oil and its products of dehydration or hydrogenation and its condensation products with polyglycerol, adipic, citric, maleic, phthalic and sebacic acids
Ricinusovo olje in njegovi produkti dehidracije ali hidrogeniranja in kondenzacijski produkti s poliglicerolom, adipinsko, citronsko, maleinsko, ftalno in sebacinsko kislino
Natural gum [= damar]
Naravna guma [= damar]
Poly-beta-pinene [= terpenic resins]
Poli-beta-pinen [= terpenske smole]
Urea-formaldehyde resins (see anchoring agents)
Urea-formaldehidne smole (glej sredstva za utrjevanje)
Plasticisers
Mehčala
The total quantity of substances may not exceed 6 mg/dm2 of the coating on the side in contact with foodstuffs.
Skupna količina snovi ne sme presegati 6 mg/dm2 premaza na tisti strani, ki je v stiku z živili.
Acetyl tributyl citrate
Acetil tributil citrat
Acetyl tri(2-ethylhexyl) citrate
Acetil tri(2-etilheksil) citrat
Di-isobutyl adipate
Di-izobutil adipat
Di-n-butyl adipate
Di-n-butil adipat
Di-n-hexyl azelate
Di-n-heksil azelat
Dicyclohexyl phthalate
Dicikloheksil ftalat
Not more than 4,0 mg/dm2 of the coating on the side in contact with foodstuffs.
Ne več kakor 4,0 mg/dm2 premaza na tisti strani, ki je v stiku z živili.
2-ethylhexyl diphenyl phosphate (synonym: phosphoric acid diphenyl 2 ethylhexyl ester)
2-etilheksil difenil fosfat (sopomenka: difenil 2-etilheksil ester fosforjeve kisline)
The amount of 2-ethylhexyl diphenyl phosphate shall not exceed:
Količina 2-etilheksil difenil fosfata ne sme presegati:
2,4 mg/kg of the foodstuff in contact with this type of film; or
2,4 mg/kg živila, ki je v stiku s to vrsto folije; ali
0,4 mg/dm2 in the coating on the side in contact with foodstuffs.
mg/dm2 premaza na tisti strani, ki je v stiku z živili.
Glycerol monoacetate [= monoacetin]
Gliceril monoacetat [= monoacetin]
Glycerol diacetate [= diacetin]
Gliceril diacetat [= diacetin]
Glycerol triacetate [= triacetin]
Gliceril triacetat [= triacetin]
Di-butyl sebacate
Di-butil sebacat
Di-n-butyl tartrate
Di-n-butil tartrat (vinska kislina, di-n-butil ester)
Di-isobutyl tartrate
Di-izobutil tartrat (vinska kislina, di-izobutil ester)
The total quantity of substances may not exceed 6 mg/dm2 in the uncoated regenerated cellulose film, inclusive of the coating on the side in contact with foodstuffs.
Skupna količina snovi ne sme presegati 6 mg/dm2 pri foliji iz regenerirane celuloze brez premaza, vključujoč premaz na tisti strani, ki je v stiku z živili.
Additives listed in the first part
Aditivi, našteti v prvem delu
Same restrictions as in the first part (however the quantities in mg/dm2 refer to the uncoated regenerated cellulose film, inclusive of the coating on the side in contact with foodstuffs).
Enake omejitve kakor v prvem delu (količine v mg/dm2 nanašajo na folijo iz regenerirane celuloze brez premaza, vključujoč premaz na tisti strani, ki je v stiku z živili).
Specific coating additives
Posebni aditivi za premaze
The quantity of the substance or group of substances in each indent may not exceed 2 mg/dm2 (or a lower limit where one is specified) of the coating on the side in contact with foodstuffs.
Količina snovi ali skupine snovi v vsaki alinei ne sme presegati 2 mg/dm2 premaza na tisti strani, ki je v stiku z živili (ali manj, kjer je tako določeno).
1-hexadecanol and 1-octadecanol
1-heksadekanol in 1-oktadekanol
Esters of linear fatty acids, saturated or unsaturated, with an even number of carbon atoms from 8 to 20 inclusive and of ricinoleic acid with ethyl, butyl, amyl and oleyl linear alcohols
Estri linearnih maščobnih kislin, nasičenih ali nenasičenih, s sodim številom ogljikovih atomov (od 8 do vključno 20) in ricinolne kisline z etil, butil, amil in oleil linearnimi alkoholi
Montan waxes, comprising purified montanic (C26 to C32) acids and/or their esters with ethanediol and/or 1,3 butanediol and/or their calcium and potassium salts
Montanski voski, ki vsebujejo prečiščene montanske kisline (C26 do C32) in/ali njihove estre z etandiolom in/ali 1,3 butandiolom in/ali njihove kalcijeve in kalijeve soli
Carnauba wax
Vosek karnauba
Esparto wax
Vosek esparto
Candelilla wax
Vosek rastlin iz družine mlečkovk (Candellia)
Dimethylpolysiloxane
Dimetilpolisiloksan
Not more than 1 mg/dm2 of the coating on the side in contact with foodstuffs.
Ne več kakor 1 mg/dm2 premaza na tisti strani, ki je v stiku z živili.
Epoxidised soya-bean oil (oxirane content 6 to 8 %)
Epoksidirano sojino olje (vsebnost oksirana 6 do 8 %)
Refined paraffin and microcrystalline waxes
Prečiščeni parafin in mikrokristalinični voski
Mono and bis(octadecyldiethyleneoxide)-phosphates
Mono- in bis(oktadecildietilenoksid)-fosfati
Not more than 0,2 mg/dm2 of the coating on the side in contact with foodstuffs.
Ne več kakor 0,2 mg/dm2 premaza na tisti strani, ki je v stiku z živili.
Aliphatic acids (C8 to C20) esterified with mono- or di-(2-hydroxyethyl)amine
Alifatske kisline (C8 do C20), zaestrene z mono- ali di-(2-hidroksietil)aminom
2- and 3-tert.butyl-4-hydroxyanisole [= butylated hydroxyanisole — BHA]
2- in 3-terc.butil-4-hidroksianizol [= butilhidroksianizol – BHA]
Not more than 0,06 mg/dm2 of the coating on the side in contact with foodstuffs.
Ne več kakor 0,06 mg/dm2 premaza na tisti strani, ki je v stiku z živili.
2,6-di-tert.butyl-4-methylphenol [= butylated hydroxytoluene — BHT]
2,6-di-tert.butil-4-metilfenol [= butil hidroksitoluen – BHT]
Di-n-octyltin-bis(2-ethylhexyl) maleate
Di-n-oktilkositer-bis(2-etilheksil) maleat
The total quantity of substances may not exceed 0,6 mg/dm2 of the coating on the side in contact with foodstuffs.
Skupna količina snovi ne sme presegati 0,6 mg/dm2 premaza na tisti strani, ki je v stiku z živili.
Butyl acetate
Butil acetat
Ethyleneglycol monobutyl ether
Etilenglikol monobutil eter
Ethyleneglycol monobutyl ether acetate
Etilenglikol monobutil eter acetat
Methyl ethyl ketone
Metil etil keton
Methyl isobutyl ketone
Metil izobutil keton
Repealed Directive with list of its successive amendments
Razveljavljena direktiva s seznamom njenih zaporednih sprememb
(referred to in Article 7)
(iz člena 7)
Commission Directive 93/10/EEC
Direktiva Komisije 93/10/EGS
(OJ L 93, 17.4.1993, p. 27).
(UL L 93, 17.4.1993, str. 27)
Commission Directive 93/111/EC
Direktiva Komisije 93/111/ES
(OJ L 310, 14.12.1993, p. 41).
(UL L 310, 14.12.1993, str. 41)
Commission Directive 2004/14/EC
Direktiva Komisije 2004/14/ES
(OJ L 27, 30.1.2004, p. 48).
(UL L 27, 30.1.2004, str. 48)
93/10/EEC
93/10/EGS
1 January 1994 [1]1 January 1994 [2]1 January 1995 [3]
januar 1994 [1]1. januar 1994 [2]1. januar 1995 [3]
29 July 2005
julij 2005
29 July 2005 [4]29 January 2006 [5]
julij 2005 [4]29. januar 2006 [5]
In accordance with the first indent of Article 5(1) of Directive 93/10/EEC: ‘Member States shall permit, as from 1 January 1994, the trade in and use of regenerated cellulose film which is intended to come into contact with foodstuffs complying with this Directive.’
V skladu s prvo alineo člena 5(1) Direktive 93/10/EGS: „Države članice dovolijo promet z regenerirano celulozno folijo in uporabo te folije, ki je namenjena za stik z živili in je v skladu s to direktivo od 1. januarja 1994.“
In accordance with the second indent of Article 5(1) of Directive 93/10/EEC: ‘Member States shall prohibit, as from 1 January 1994, the trade in and use of regenerated cellulose film which is intended to come into contact with foodstuffs and which complies with neither this Directive nor Directive 83/229/EEC, other than film which Directive 92/15/EEC prohibits as from 1 July 1994.’
V skladu z drugo alineo člena 5(1) Direktive 93/10/EGS: „Države članice prepovejo promet in uporabo celulozne folije, namenjene za stik z živili, ki ne ustreza niti tej niti Direktivi Sveta 83/229/EGS, razen folij, ki jih Direktiva 92/15/EGS prepoveduje od 1. julija 1994.“
In accordance with the third indent of Article 5(1) of Directive 93/10/EEC: ‘Member States shall prohibit, as from 1 January 1995, the trade in and use of regenerated cellulose film which is intended to come into contact with foodstuffs and which does not comply with this Directive but did comply with Directive 83/229/EEC.’
V skladu s tretjo alineo člena 5(1) Direktive 93/10/EGS: „Države članice prepovejo promet z regenerirano celulozno folijo in uporabo te folije, ki je namenjena za stik z živili in ni v skladu s to direktivo, bila pa je v skladu z Direktivo 83/229/EGS od 1. januarja 1995.“
In accordance with Article 2(1)(a) of Directive 2004/14/EC: ‘Member States shall apply those provisions in such a way as to permit the trade in and use of regenerated cellulose film which is intended to come into contact with foodstuffs complying with this Directive, from 29 July 2005.’
V skladu s točko (a) člena 2(1) Direktive 2004/14/ES: „Države članice uporabijo navedene predpise tako, da od 29. julija 2005 dovolijo trgovino z regenerirano celulozno folijo, namenjeno za stik z živili, in njeno uporabo v skladu s to direktivo.“
In accordance with Article 2(1)(b) of Directive 2004/14/EC: ‘Member States shall apply those provisions in such a way as to prohibit the manufacture and importation into the Community of regenerated cellulose film which is intended to come into contact with foodstuffs and which does not comply with the provisions of this Directive as from 29 January 2006.’
V skladu s točko (b) člena 2(1) Direktive 2004/14/ES: „Države članice uporabijo navedene predpise tako, da od od 29. januarja 2006 prepovejo izdelavo in uvoz v Skupnost regenerirane celulozne folije, ki je namenjena za stik z živili, in ki ni v skladu z določbami te direktive.“
Directive 93/10/EEC
Direktiva 93/10/EGS
Article 1(3), introductory wording, point (b)
Člen 1(3), uvodno besedilo, točka (b)
Article 1a
Člen 1a
Council Directive 2007/43/EC
Direktiva Sveta 2007/43/ES
laying down minimum rules for the protection of chickens kept for meat production
o določitvi minimalnih pravil za zaščito piščancev, ki se gojijo za proizvodnjo mesa
The Protocol on protection and welfare of animals annexed to the Treaty establishing the European Community requires that in formulating and implementing agriculture policies, the Community and the Member States are to pay full regard to the welfare requirements of animals, while respecting the legislative or administrative provisions and customs of the Member States relating in particular to religious rites, cultural traditions and regional heritage.
V skladu s Protokolom o zaščiti in dobrem počutju živali, priloženim Pogodbi o ustanovitvi Evropske skupnosti, morajo Skupnost in države članice pri oblikovanju in izvajanju kmetijske politike v celoti upoštevati zahteve po dobrem počutju živali ter pri tem spoštovati zakonodajne ali upravne določbe in ustaljene običaje držav članic, zlasti glede verskih obredov, kulturnih tradicij in regionalne dediščine.
Council Directive 98/58/EC of 20 July 1998 concerning the protection of animals kept for farming purposes [3], drawn up on the basis of the European Convention for the Protection of Animals kept for Farming Purposes [4] (hereinafter referred to as the Convention) lays down minimum standards for the protection of animals bred or kept for farming purposes including provisions on housing, food, water and care appropriate to the physiological and ethological needs of the animals.
Direktiva Sveta 98/58/ES z dne 20. julija 1998 o zaščiti rejnih živali [3], ki je bila sprejeta na podlagi Evropske konvencije za zaščito rejnih živali [4] (v nadaljnjem besedilu „Konvencija“), določa minimalne standarde za zaščito rejnih živali, vključno z določbami o nastanitvi, hrani, vodi in negi, ki ustrezajo njihovim fiziološkim in etološkim potrebam.
The Community is a party to the Convention and a specific Recommendation concerning domestic fowl (Gallus gallus) which includes additional provisions for poultry kept for meat production has been adopted within the framework of the convention.
Skupnost je pogodbenica Konvencije, v okviru katere je bilo sprejeto posebno priporočilo v zvezi z domačo kokošjo (Gallus gallus), ki vključuje dodatne določbe za perutnino za proizvodnjo mesa.
The report of the Scientific Committee on Animal Health and Animal Welfare of 21 March 2000 on the Welfare of Chickens Kept for Meat Production (Broilers) concluded that the fast growth rate of chicken strains currently used for this purpose is not accompanied by a satisfactory level of animal welfare and health, and that the negative effects of high stocking rates are reduced in buildings where good indoor climatic conditions can be sustained.
Poročilo Znanstvenega odbora za zdravje in dobro počutje živali z dne 21. marca 2000 o dobrem počutju piščancev, ki se gojijo za proizvodnjo mesa (brojlerji), ugotavlja, da hitre stopnje rasti tistih vrst piščancev, ki se običajno uporabljajo v ta namen, ne spremlja zadovoljiva raven zdravja in dobrega počutja živali ter da so negativni vplivi visoke gostote naseljenosti manjši v zgradbah z dobrimi klimatskimi pogoji.
Specific provision for non-littered areas, to minimise the influence of genetic parameters or to include welfare indicators in addition to foot-pad dermatitis, will be made when the relevant opinions of the European Food Safety Authority (EFSA) are available.
Ko bodo na voljo ustrezna mnenja Evropske agencije za varnost hrane (EFSA), bo sprejeta posebna določba za površine brez stelje, da bi kar se da omejili vpliv genetskih parametrov oziroma da bi poleg kazalca dermatitisa na nožnih blazinicah vključili tudi druge kazalce dobrega počutja živali.
It is necessary to establish rules at Community level for the protection of chickens kept for meat production in order to avoid distortions of competition that may interfere with the smooth running of the common market organisation in that sector and also to ensure the rational development of the sector.
Na ravni Skupnosti je treba določiti pravila za zaščito piščancev, ki se gojijo za proizvodnjo mesa, da bi se izognili izkrivljanju konkurence, ki lahko ovira nemoteno delovanje skupnega trga v tem sektorju, in zagotovili racionalni razvoj sektorja.
In accordance with the principle of proportionality, it is necessary and appropriate for the achievement of the basic objective of introducing animal welfare improvements in the intensive farming of chickens to lay down minimum rules for the protection of chickens for meat production.
V skladu z načelom sorazmernosti je nujno in primerno, da se za doseganje temeljnega cilja uvajanja izboljšav na področju dobrega počutja živali pri intenzivni reji piščancev določijo minimalna pravila za zaščito piščancev, ki se gojijo za proizvodnjo mesa.
This Directive does not go beyond what is necessary in order to achieve the objectives pursued, in accordance with the third paragraph of Article 5 of the Treaty.
Ta direktiva ne presega tistega, kar je potrebno za doseganje ciljev v skladu s tretjim odstavkom člena 5 Pogodbe.
The rules should focus on the welfare problems in intensive farming systems.
Pravila bi morala biti osredotočena na težave v zvezi z dobrim počutjem živali v sistemih intenzivne reje.
In order to avoid disproportionate measures applicable to the keeping of small flocks of chickens, a minimum threshold for the application of this Directive should be set.
Da bi se izognili uporabi nesorazmernih ukrepov za rejo majhnih jat piščancev, bi bilo treba določiti najnižji prag za uporabo te direktive.
It is important that persons attending to chickens have an understanding of the relevant animal welfare requirements and receive appropriate training to perform their tasks or have acquired experience equivalent to such training.
Pomembno je, da so osebe, ki skrbijo za piščance, seznanjene z ustreznimi zahtevami v zvezi z dobrim počutjem živali in se za izvajanje nalog ustrezno usposobijo ali imajo izkušnje, enakovredne takemu usposabljanju.
In establishing rules for the protection of chickens kept for meat production, a balance should be kept between the various aspects to be taken into account, as regards animal welfare, health, economic and social considerations and the environmental impact.
Pri določitvi pravil za zaščito piščancev, ki se gojijo za proizvodnjo mesa, bi morali ohraniti ravnovesje med različnimi vidiki, ki jih je treba upoštevati v zvezi z dobrim počutjem in zdravjem živali, gospodarskimi in socialnimi vidiki ter vplivom na okolje.
Regulation (EC) No 854/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific rules for the organisation of official controls on products of animal origin intended for human consumption [5] and Regulation (EC) No 882/2004 of the European Parliament and of the Council of 29 April 2004 on official controls performed to ensure the verification of compliance with feed and food law, animal health and welfare rules [6] already establish a framework for official controls including compliance with some animal welfare rules.
Uredba (ES) št. 854/2004 Evropskega parlamenta in Sveta z dne 29. aprila 2004 o določitvi posebnih predpisov za organizacijo uradnega nadzora proizvodov živalskega izvora, namenjenih za prehrano ljudi [5], in Uredba (ES) št. 882/2004 Evropskega parlamenta in Sveta z dne 29. aprila 2004 o izvajanju uradnega nadzora, da se zagotovi preverjanje skladnosti z zakonodajo o krmi in živilih ter s pravili o zdravstvenem varstvu živali in zaščiti živali [6], že vzpostavljata okvir za uradne nadzore, vključno s preverjanjem skladnosti z nekaterimi pravili o dobrem počutju živali.
In addition, Regulation (EC) No 882/2004 provides that Member States are to submit annual reports on the implementation of the multi-annual national control plans, including results of controls and audits carried out.
Poleg tega Uredba (ES) št. 882/2004 določa, da morajo države članice predložiti letna poročila o izvajanju večletnih nacionalnih načrtov za nadzor, vključno z rezultati izvedenih nadzorov in revizij.
For this purpose, financial support is foreseen both in these regulations and in Council Decision 90/424/EEC of 26 June 1990 on expenditure in the veterinary field [7].
V ta namen obe uredbi in Odločba Sveta 90/424/EGS z dne 26. junija 1990 o odhodkih na področju veterine [7] predvidevajo finančno podporo.
Various voluntary schemes already exist in different Member States for the labelling of chicken meat based on compliance with animal welfare standards and other parameters.
V nekaterih državah članicah že obstajajo različni prostovoljni sistemi za označevanje piščančjega mesa, ki temeljijo na skladnosti s standardi dobrega počutja živali in drugimi parametri.
In light of the experience gained in applying such voluntary labelling schemes, it is appropriate for the Commission to submit a report on the possible introduction of a specific harmonised mandatory labelling scheme at Community level for chicken meat, meat products and preparations based on compliance with animal welfare standards, including the possible socioeconomic implications, the effects on the Community’s economic partners and compliance of such a labelling scheme with World Trade Organization rules.
V luči izkušenj, pridobljenih pri uporabi takšnih prostovoljnih sistemov označevanja, je primerno, da Komisija predloži poročilo o morebitni uvedbi posebnega usklajenega in obveznega sistema označevanja na ravni Skupnosti za piščančje meso, mesne izdelke in pripravke, ki temelji na skladnosti s standardi dobrega počutja živali; v poročilu bi bile obravnavane tudi morebitne družbenoekonomske posledice, vplivi na gospodarske partnerje Skupnosti in skladnost takšnega sistema označevanja s predpisi Svetovne trgovinske organizacije.
It is appropriate for the Commission to submit a report based on new scientific evidence taking into account further research and practical experience in order to improve further the welfare of chickens kept for meat production including the parent stock of such chickens, in particular as regards aspects not covered by this Directive.
Primerno je, da Komisija predloži poročilo, ki temelji na novih znanstvenih dokazih in v katerem so upoštevane nadaljnje raziskave in praktične izkušnje, z namenom nadaljnjega izboljšanja dobrega počutja piščancev, ki se gojijo za proizvodnjo mesa, vključno s starši teh piščancev, zlasti v zvezi z vidiki, ki jih ta direktiva ne zajema.