natgillin/translations-raw huggingface dataset:
Moreover, Denmark maintains that its provisions on nitrite do not act as an obstacle to trade, referring to figures showing that imports of meat products from other Member States have been taking place and have even been increasing in recent years.
Poleg tega Danska vztraja, da njene določbe o nitritih ne delujejo kot ovira za trgovino, pri čemer se sklicuje na številke, ki kažejo, da se uvažajo mesni izdelki iz drugih držav članic in se je ta uvoz v zadnjih letih celo povečal.
In sum, Denmark considers it legitimate to reduce the risk to human health stemming from the exposure to nitrosamines beyond the requirements of Directive 2006/52/EC through the continued application of its legislation.
Če povzamemo, Danska meni, da je zmanjšanje tveganja za zdravje ljudi, ki izvira iz izpostavljenosti nitrozaminov, z zahtevami, večjimi od tistih v Direktivi 2006/52/ES, ki bi ga dosegla z nadaljevanjem izvajanja svoje zakonodaje, zakonito.
EVALUATION OF THE DANISH POSITION
OCENA DANSKEGA STALIŠČA
Justification on grounds of major needs referred to in Article 30
Utemeljenost na podlagi pomembnih potreb iz člena 30
The Danish legislation aims to achieve a higher level of protection of health and life of humans with regard to exposure to nitrites and the possible formation of nitrosamines in meat products, by specifying lower maximum added amounts of nitrite in relation to many meat products and not allowing the placing on the market of products for which only maximum residual levels can be established.
Danska zakonodaja želi doseči višjo raven varovanja zdravja in življenja ljudi v zvezi z izpostavljenostjo nitritom in morebitnim nastajanjem nitrozaminov v mesnih izdelkih z navedenimi nižjimi najvišjimi dodanimi količinami nitritov pri številnih mesnih izdelkih in s tem, ko ne dovoli dajanja v promet izdelkov, za katere se lahko določijo samo največje dovoljene vsebnosti ostanka.
When assessing whether the Danish legislation is actually adequate and necessary for achieving this objective a number of factors need to be taken into account.
Pri ocenjevanju, ali je danska zakonodaja v resnici primerna in potrebna za dosego tega cilja, je treba upoštevati številne dejavnike.
In particular, two health risks need to be balanced, the one related to the presence of nitrosamines in meat products, on the one hand, and the microbiological safety of meat products, on the other hand.
Predvsem je treba uravnotežiti dve vrsti zdravstvenih tveganj, in sicer prisotnost nitrozaminov v mesnih izdelkih na eni in mikrobiološke varnosti mesnih izdelkov na drugi strani.
The latter aspect is more than a mere technological need, but a highly relevant health concern in its own right.
Slednji vidik je več kot le tehnološka potreba, sam po sebi je tudi zelo pomembno zdravstveno vprašanje.
While it is recognised that the levels of nitrites in meat products need to be limited, lower levels of nitrite in meat will not automatically lead to a higher protection of human health.
Medtem ko je treba ravni nitritov v mesnih izdelkih omejiti, nižje vsebnosti nitritov v mesu ne pomenijo tudi večjega varovanja človeškega življenja.
The most appropriate level of nitrite depends on a number of factors acknowledged in the relevant opinions of the SCF and EFSA, e.g. the addition of salt, moisture, pH, shelf life of the product, hygiene, temperature control, etc.
Najprimernejša raven nitritov je odvisna od številnih dejavnikov, ki jih priznavata ustrezna mnenja Znanstvenega odbora za hrano in EFSE, npr. dodajanja soli, vlage, pH, roka uporabnosti izdelka, higiene, nadzora temperature in itd.
In the light of the preceding considerations and those under points (9) and (10) before, the Commission considers that, in principle, Directive 2006/52/EC constitutes an adequate response to the challenge of reconciling two conflicting health risks in light of the diversity of meat products across the Community.
Komisija glede na vse navedene ugotovitve in tiste iz točk 9 in 10 meni, da Direktiva 2006/52/ES načeloma predstavlja zadosten odziv na izziv usklajevanja dveh nasprotujočih si tveganj za zdravje z upoštevanjem raznolikosti mesnih izdelkov v Skupnosti.
On the other hand, the Commission has to evaluate the specific choices made by the Danish regulator and the experience made with these rules, which have been in force for a considerable period of time.
Po drugi strani pa mora Komisija oceniti posebne odločitve, ki jih je sprejel danski zakonodajalec, in izkušnje, pridobljene na podlagi teh pravil, ki so v veljavi daljše obdobje.
Through the figures it provided on the occurrence of food poisoning and, in particular, botulism, Denmark has demonstrated that it has so far achieved satisfactory results with its legislation.
S podatki o pojavnosti zastrupitve s hrano in zlasti botulizma je Danska dokazala, da je s svojo zakonodajo doslej dosegla zadovoljive rezultate.
These data show that the maximum levels specified in the Danish legislation appear to have been sufficient to ensure the microbiological safety of the meat products currently made in Denmark and the production methods currently used in Denmark.
Podatki kažejo, da najvišje določene ravni v danski zakonodaji zadoščajo za zagotavljanje mikrobiološke varnosti mesnih izdelkov, ki jih na Danskem trenutno izdelujejo, ter za postopke izdelave, ki so tam trenutno v uporabi.
The Commission notes that the Danish legislation is compatible with the relevant scientific opinions of the Community’s scientific bodies.
Komisija ugotavlja, da je danska zakonodaja usklajena z ustreznimi strokovnimi mnenji strokovnih organov Komisije.
It is based on a regulation of maximum added values and respects the ranges of added amounts of nitrite referred to in these opinions, i.e. 50-150 mg/kg.
Temelji na uravnavanju najvišjih dodanih vrednosti in upošteva meje dodanih količin nitritov, ki jih ta mnenja navajajo, tj. 50–150 mg/kg.
At the same time, Denmark has established more specific maximum added amounts for particular groups of meat products, compared with the Directive, in light of the types of meat products and manufacturing methods prevailing in Denmark.
Istočasno je Danska v primerjavi z Direktivo določila bolj specifične dodane količine za določene skupine mesnih izdelkov ob upoštevanju mesnih izdelkov in načinov proizvodnje, ki na Danskem prevladujejo.
In addition, it must be considered that, according to information provided by Denmark, the bulk of the meat products consumed by the Danish population, approximately 90 %, relates to meat products for which there is currently a limit of 60 mg/kg and which would have to be replaced with a limit of 100 or 150 mg/kg.
Poleg tega je treba na podlagi informacij, ki jih je priskrbela Danska, upoštevati, da je večina mesnih izdelkov, ki jih zaužije dansko prebivalstvo, približno 90 %, v skupini mesnih izdelkov z dovoljeno vsebnostjo 60 mg/kg, ki bi jih nadomestila meja 100 ali 150 mg/kg.
Since Danish manufacturers, like manufacturers in other Member States, would not be obliged to raise the amounts of nitrites currently added to their products to the maximum levels referred to in Directive 2006/52/EC, it is unlikely that the actual exposure of the Danish population to nitrites in meat products would increase to the extent suggested in the Danish submission, i.e. by a factor of 2,3-2,4.
Ker danski proizvajalci podobno kot proizvajalci v drugih državah ne bi bili obvezani dvigniti količine nitritov, ki jo trenutno dodajajo svojim izdelkom, na najvišje meje iz Direktive 2006/52/ES, je malo verjetno, da bi dejanska izpostavljenost danskega prebivalstva nitritom v mesnih izdelkih narasla, kot je navedeno v danskem zahtevku, torej za 2,3–2,4-krat.
However, an increase of the actual exposure of the Danish population to nitrites cannot be excluded.
Vendar pa povišanja dejanske izpostavljenosti danskega prebivalstva ni mogoče izključiti.
On the basis of the information available at the moment, the Commission considers that the request to maintain more stringent measures than those contained in Directive 2006/52/EC can be temporarily accepted on grounds of protection of public health in Denmark.
Na podlagi informacij, ki so trenutno na voljo, Komisija meni, da lahko zahtevo po vzdrževanju strožjih meril, kot so navedene v Direktivi 2006/52/ES začasno odobri zaradi varovanja javnega zdravja na Danskem.
Absence of any arbitrary discrimination, any disguised restriction of trade between Member States or any obstacle to the functioning of the internal market
Odsotnost kakršne koli samovoljne diskriminacije, kakršnega koli prikritega omejevanja trgovine med državami članicami in kakršne koli ovire za delovanje notranjega trga
The Danish national rules apply to both domestic products and products made in other Member States.
Danska nacionalna pravila veljajo tako za domače izdelke kot izdelke, proizvedene v drugih državah članicah.
In the absence of any evidence of the contrary, it can be concluded that the national provisions are not a means of arbitrary discrimination.
Ob odsotnosti kakršnih koli dokazov o nasprotnem, lahko zaključimo, da nacionalne določbe niso sredstvo samovoljne diskriminacije.
National measures which restrict the use of products to a greater extent than a Community Directive would normally constitute a barrier to trade, insofar as products that are legally placed on the market and used in the rest of the Community are not expected, as a result of the prohibition on use, to be placed on the market in the Member State concerned.
Nacionalni ukrepi, ki uporabo proizvodov omejujejo v večji meri kot Direktiva Skupnosti, bi navadno predstavljali oviro trgovanju, če se ne pričakuje, da bodo proizvodi, ki so zakonito dani v promet in se uporabljajo v preostalem delu Skupnosti, kot rezultat prepovedi uporabe dani v promet v zadevni državi članici.
The pre-conditions laid down in Article 95(6) of the EC Treaty are intended to prevent restrictions based on the criteria set out in paragraphs 4 and 5 thereof from being applied for inappropriate reasons, and constituting in effect economic measures to impede the importation of products from other Member States, that is to say, a means of indirectly protecting national production.
Predpogoji iz člena 95(6) so namenjeni preprečevanju, da bi se omejitve, ki temeljijo na merilih iz člena 95(4) in (5), uporabljale v neprimerne namene in bi s tem prevzele vlogo ekonomskih ukrepov, namenjenih oviranju uvoza proizvodov iz drugih držav članic, torej bi postale sredstvo posredne zaščite nacionalne proizvodnje.
Given that the Danish rules impose stricter standards on the addition of nitrites to meat products also on operators based in other Member States in an otherwise harmonised area, they are liable to constitute a disguised restriction of trade or an obstacle to the functioning of the internal market.
Ker danska pravila uvajajo strožje standarde pri dodajanju nitritov mesnim izdelkom tudi na podlagi izvajalcev v drugih državah članicah v drugače usklajenem območju, lahko pride do prikritega omejevanja trgovanja ali ovire za delovanje notranjega trga.
It is recognised, however, that Article 95(6) of the EC Treaty must be read in the sense that only national measures constituting a disproportionate obstacle to the internal market may not be approved.
Priznava se, da je treba člen 95(6) brati na način, da se ne sme odobriti samo nacionalnih ukrepov, ki tvorijo nesorazmerno oviro notranjemu trgu.
In this connection, Denmark has submitted figures which indicate that imports of meat products from other Member States have been taking place in spite of its legislation and have even been increasing in recent years.
S tem v zvezi je Danska predložila podatke, ki kažejo, da uvoz mesnih izdelkov iz drugih držav članic ni prenehal kljub njeni zakonodaji in se je v zadnjih letih še povečal.
In the absence of any evidence suggesting that the national provisions constitute, in effect, a measure intended to protect national production, it can be concluded that they are not a disguised restriction to trade between Member States.
Ob odsotnosti kakršnih koli dokazov, da nacionalne določbe v resnici predstavljajo ukrep z namenom zaščite nacionalne proizvodnje, se lahko sklepa, da te določbe ne predstavljajo prikritega omejevanja trgovanja med državami članicami.
Consequently, in order to preserve the useful character of the procedure laid down in Article 95 of the EC Treaty, the concept of obstacle to the functioning of the internal market must, in the context of Article 95(6) of the EC Treaty, be understood as a disproportionate effect in relation to the pursued objective.
Da se ohrani uporabnost postopka iz člena 95 Pogodbe ES, je posledično treba v okviru člena 95(6) pojem ovire delovanju notranjega trga razumeti v povezavi z zastavljenim ciljem kot nesorazmeren učinek.
Given the health benefits invoked by the Danish government in relation to the reduction of exposure to nitrites in meat products and the fact that, on the basis of currently available figures, trade does appear not to be affected at all or only to a very limited extent, the Commission considers that the notified Danish rules may be temporarily maintained on grounds relating to the protection of health and life of humans having regard to the fact that they are not disproportionate and do, therefore, not constitute an obstacle to the functioning of the internal market in the sense of Article 95(6) of the EC Treaty.
Glede na prednosti za zdravje, ki jih je navedla danska vlada v zvezi z zmanjšanjem izpostavljenosti nitritom v mesnih izdelkih, in dejstvo, da na podlagi trenutnih podatkov to na trgovanje ne vpliva oziroma vpliva le v omejenem obsegu, Komisija meni, da lahko pravila, o katerih je Danska poslala uradno obvestilo, začasno ohranijo na podlagi varstva zdravja in življenja ljudi, ob upoštevanju dejstva, da niso nesorazmerna in zato ne predstavljajo ovire za delovanje notranjega trga v smislu člena 95(6) ES.
In the light of this analysis, the Commission considers that the condition relating to the absence of obstacles to the functioning of the internal market is fulfilled.
Komisija ob upoštevanju te analize meni, da je pogoj o odsotnosti ovir za delovanje notranjega trga izpolnjen.
The above conclusions are based on the currently available information and, in particular, on figures indicating that Denmark has been able to control botulism despite lower maximum levels of nitrite added to particular types of meat products, while not disrupting trade in a disproportionate fashion.
Zgornji sklepi temeljijo na trenutno razpoložljivih informacijah in zlasti na podatkih, ki kažejo, da Danska nadzoruje botulizem kljub nižjim najvišjim mejam nitritov, dodanih določenim mesnim izdelkom, ob tem pa ni motila trgovanja na nesorazmeren način.
Another important factor is the rate of consumption in Denmark of meat products in relation to which the application of Directive 2006/52/EC could lead to an increase of the exposure of the Danish population to nitrites and thereby nitrosamines.
Drugi pomemben dejavnik je odstotek porabe mesnih izdelkov na Danskem, v zvezi s katero bi lahko uvedba Direktive 2006/52/ES vodila do povečane izpostavljenosti danskega prebivalstva nitritom in s tem nitrozaminom.
Since it cannot be predicted with a sufficient degree of certainty that these factors will not change significantly in the course of time, the Commission considers it appropriate to re-examine the situation at the latest in two years’ time on the basis of updated information.
Ker ni mogoče dovolj zagotovo predvideti, da se ti dejavniki sčasoma ne bodo bistveno spremenili, se Komisiji zdi primerno, da stanje na podlagi posodobljenih informacij ponovno oceni najpozneje v dveh letih.
The two-year period will permit the Danish Government to introduce a renewed application, in due time, and to supply further relevant data concerning the fact that the application of the levels laid down in Directive 2006/52/EC does not achieve the required level of protection and would lead to an unacceptable risk to human health.
Dvoletno obdobje bo danski vladi omogočilo, da vloži prenovljeno zahtevo in predloži nadaljnje informacije v zvezi s tem, da izvajanje ravni, ki jih določa Direktiva 2006/52/ES, ne dosega zahtevane ravni zaščite in bi vodilo k nesprejemljivemu tveganju za zdravje ljudi.
In order to be able to submit such data Denmark will have to monitor the situation in particular with regard to the control of botulism, the share of meat products covered by the 60 mg/kg limit in the overall consumption of meat products in Denmark, including any other risk factor of typical dietary habits as relevant, as well as imports of meat products from other Member States.
Za predložitev takšnih podatkov bo morala Danska nadzorovati situacijo, zlasti v povezavi z nadzorom botulizma in deleža mesnih izdelkov z mejno vrednostjo 60 mg/kg v splošni ravni uživanja mesnih izdelkov na Danskem, vključno z drugimi dejavniki tveganja pri zadevnih prehrambenih navadah, kot tudi uvoženih mesnih izdelkov iz drugih držav članic.
In its renewed application Denmark would also have to provide a full justification for the continued maintenance of its legislation.
V prenovljeni zahtevi bi morala Danska zagotoviti tudi popolno utemeljitev za nadaljnje vzdrževanje svoje zakonodaje.
At the same time, the two-year period will allow the Commission to check and analyse the transposition of Directive 2006/52/EC in the Member States, and to re-examine Directive 2006/52/EC under the terms of Article 95(7) of the EC Treaty, including further consultations of the Member States and EFSA.
Istočasno bo dvoletno obdobje Komisiji omogočilo, da preveri in analizira prenos Direktive 2006/52/ES v državah članicah, ter ponovno pregleda Direktivo 2006/52/ES v skladu s členom 95(7) Pogodbe ES, vključno z nadaljnjimi posvetovanji z državami članicami in EFSO.
Against this background, the Commission considers that the national provisions, to the extent specified above, can be approved for a limited period.
Komisija ob upoštevanju navedenega meni, da lahko nacionalne določbe v obsegu, opredeljenem zgoraj, odobri za omejeno obdobje.
The approval should extend to the time needed to gather and to carefully evaluate the necessary information.
Odobritev se določi za takšno obdobje, da lahko zbere in natančno oceni potrebne informacije.
The Commission considers that a period of two years from the date of the present decision is necessary to that effect.
Komisija meni, da obdobje dveh let od datuma te odločbe v ta namen zadošča.
The decision will expire on that date.
Odločba bo takrat prenehala veljati.
Denmark remains obliged to transpose the other provisions of Directive 2006/52/EC into its national law,
Danska mora druge določbe iz Direktive 2006/52/ES prenesti v nacionalno zakonodajo.
In the light of the above considerations, and taking account of comments provided by Member States on the notification submitted by the Danish authorities, the Commission is of the opinion that the request by Denmark, submitted on 23 November 2007, for maintaining its national provisions on the addition of nitrites, which are more stringent than those of Directive 2006/52/EC, can be approved for a period of two years from the date of adoption of the present decision, pending the demonstration by the Danish authorities that the levels laid down in Directive 2006/52/EC would lead to an unacceptable risk,
Komisija ob upoštevanju zgoraj navedenega in mnenj držav članic o uradnem obvestilu, ki ga je poslala Danska, meni, da zahtevo Danske z dne 23. novembra 2007 za ohranitev nacionalnih določb o dodajanju nitritov, ki so strožje kot v Direktivi 2006/52/ES, lahko odobri za dve leti od datuma sprejetja te odločbe, in sicer do tedaj, ko danske oblasti dokažejo, da bi meje, navedene v Direktivi 2006/52/ES, vodile v nesprejemljivo tveganje za zdravje danskih državljanov –
The national provisions on the addition of nitrites to meat and meat products contained in Order No 22 of 11 January 2005 on food additives (Bekendtgørelse nr 22 af 11.1.2005 om tilsætningsstoffer til fødevarer) and the Danish positive list of permitted food additives (Liste over tilladte tilsætningsstoffer til fødevarer, ‘Positivlisten’), which the Kingdom of Denmark notified to the Commission by letter of 21 November 2007, pursuant to Article 95(4) of the EC Treaty, are approved.
Nacionalne določbe o dodajanju nitritov mesu in mesnim izdelkom, ki so navedene v Odloku št. 22 z dne 11. januarja 2005 o aditivih za živila (Bekendtgørelse nr 22 af 11.1.2005 om tilsætningsstoffer til fødevarer) in danski pozitivni seznam dovoljenih aditivov za živila (Liste over tilladte tilsætningsstoffer til fødevarer, „Positivlisten“), o katerih je Kraljevina Danska v skladu s členom 95(4) Pogodbe ES Komisijo obvestila s pismom z dne 21. novembra 2007, se odobrijo.
This Decision shall expire on 23 May 2010.
Ta odločba preneha veljati 23. maja 2010.
The Directive was last amended by Directive 2006/52/EC (OJ L 204, 26.7.2006, p. 10).
Direktiva, kakor je bila nazadnje spremenjena z Direktivo 2006/52/ES (UL L 204, 26.7.2006, str. 10).
Opinion on nitrates and nitrites expressed on 19 October 1990, European Commission — Reports of the Scientific Committee for Food (26th series), p. 21.
Mnenje o nitratih in nitritih, izraženo 19. oktobra 1990, Evropska komisija – Poročila Znanstvenega odbora za prehrano (šestindvajseta serija), str. 21.
Opinion on nitrates and nitrite expressed on 22 September 1995, European Commission — Reports of the Scientific Committee for Food (38th series), p. 1.
Mnenje o nitratih in nitritih, izraženo 22. septembra 1995, Evropska komisija – Poročila Znanstvenega odbora za prehrano (osemintrideseta serija), str. 1.
Opinion of the Scientific Panel on Biological Hazards on a request from the Commission related to the effects of Nitrites/Nitrates on the Microbiological Safety of Meat Products, The EFSA Journal (2003) 14, 1-34.
Mnenje Znanstvenega odbora za biološka tveganja na zahtevo Komisije v zvezi z učinki nitritov/nitratov na mikrobiološko varnost mesnih izdelkov, Bilten EFSA (2003) 14, 1–34.
Judgment of 20 March 2003, in particular points 109-115.
Sodba z dne 20. marca 2003, zlasti točke 109–115.
Directive 2006/52/EC as corrected by Corrigendum (OJ L 78, 17.3.2007, p. 32).
Direktiva 2006/52/ES, kot je bila spremenjena s popravkom (UL L 078, 17.3.2007, str. 32).
See paragraph 13 of Order No 22 ‘Use of additives’.
Glej § 13 Odloka št. 22 „Uporaba dodatkov za živila“.
See paragraph 20 of Order No 22.
Glej § 20 Odloka št. 22.
For kødboller and leverpostej the use of nitrite is banned in accordance with Decision 292/97/EC.
Za kødboller in leverpostej je uporaba nitritov prepovedana v skladu z Odločbo 292/97/ES.
OJ C 30, 2.2.2008, p. 5.
UL C 30, 2.2.2008, str. 5.
In addition, the Commission received comments from Ireland on 1 May 2008, i.e. outside the time limit fixed by the Commission.
Poleg tega je Komisija 1. maja 2008 prejela mnenje iz Irske, tj. izven časovne omejitve, ki jo je postavila Komisija.
amending Decision 2008/155/EC as regards certain embryo collection and production teams in Australia, Canada and the United States
o spremembi Odločbe 2008/155/ES glede nekaterih skupin za zbiranje in skupin za proizvodnjo zarodkov v Avstraliji, Kanadi in Združenih državah Amerike
(notified under document number C(2008) 2466)
(notificirano pod dokumentarno številko C(2008) 2466)
Commission Decision 2008/155/EC of 14 February 2008 establishing a list of embryo collection and production teams in third countries approved for imports of bovine embryos into the Community [2] provides that Member States are to import embryos from third countries only if they have been collected, processed and stored by embryo collection and production teams listed in the Annex to that Decision.
Odločba Komisije 2008/155/ES z dne 14. februarja 2008 o uvedbi seznama skupin za zbiranje in skupin za proizvodnjo govejih zarodkov v tretjih državah, odobrenih za uvoz govejih zarodkov v Skupnost [2], določa, da države članice uvažajo zarodke iz tretjih držav samo, če so jih zbrale, pripravile in skladiščile skupine za zbiranje in skupine za proizvodnjo zarodkov s seznamov v Prilogi k navedeni odločbi.