natgillin/translations-raw huggingface dataset:
The requirements of paragraph 1 apply to products destined for retail trade.
Zahteve odstavka 1 se uporabljajo za proizvode, namenjene za trgovino na drobno.
The term “labelling” includes any packaging, document, notice, label, ring or collar accompanying or referring to such products.
Izraz „etiketiranje“ zajema pakiranje, dokumente, opozorila, etikete, obroče ali zapirala, s katerimi so ti proizvodi opremljeni ali na katere se sklicujejo.
CHAPTER V: IDENTIFICATION MARKING
POGLAVJE V: IDENTIFIKACIJSKO OZNAČEVANJE
By way of derogation from the requirements of Annex II, Section I:
Z odstopanjem od zahtev oddelka I Priloge II:
rather than indicating the approval number of the establishment, the identification mark may include a reference to where on the wrapping or packaging the approval number of the establishment is indicated;
se lahko identifikacijska oznaka sklicuje na mesto na ovoju ali na embalaži, na katerem je navedena številka odobritve obrata, namesto da bi bila navedena številka odobritve obrata;
in the case of the reusable bottles, the identification mark may indicate only the initials of the consigning country and the approval number of the establishment.
je lahko na identifikacijski oznaki pri steklenicah za ponovno uporabo navedena samo kratica države pošiljateljice in številko odobritve obrata.“
In Section XV, Chapter III, point 1 is replaced by the following:
Točka 1 v poglavju III oddelka XV se nadomesti z naslednjim:
Collagen must be produced by a process that ensures that the raw material is subjected to a treatment involving washing, pH adjustment using acid or alkali followed by one or more rinses, filtration and extrusion or by an approved equivalent process.
Pri izdelavi kolagena je treba uporabiti postopek, ki zagotavlja, da so surovine izpostavljene obdelavi, ki vključuje pranje, prilagoditev pH s kislino ali lužino, enkratno ali večkratno splakovanje, filtracijo in iztiskanje, ali pa se uporabi odobreni enakovredni postopek.
The extrusion step may be not carried out when manufacturing low molecular collagen from raw materials of non-ruminant origin.’
Faze iztiskanja ni mogoče izvesti pri proizvodnji kolagena z nizko molsko maso iz surovin s poreklom iz neprežvekovalcev.“
Council Directive 64/432/EEC of 26 June 1964 on animal health problems affecting intra-Community trade in bovine animals and swine (OJ 121, 29.7.1964, p. 1977/64).
Direktiva Sveta 64/432/EGS z dne 26. junija 1964 o problemih v zvezi z zdravstvenim varstvom živali, ki vplivajo na trgovino z govedom in prašiči znotraj Skupnosti (UL L 121, 29.7.1964, str. 1977/64).
Directive as last amended by Commission Decision 2005/932/EC.
Direktiva, kakor je nazadnje spremenjena z Odločbo Komisije (ES) 2005/932/ES (UL L 340, 23.12.2005, str. 68).
Rolling geometric average over a two-month period, with at least two samples per month.
Geometrijsko povprečje v obdobju dveh mesecev z vsaj dvema vzorcema mesečno
Rolling geometric average over a three-month period, with at least one sample per month, unless the competent authority specifies another methodology to take account of seasonal variations in production levels.
Geometrijsko povprečje v obdobju treh mesecev z vsaj enim vzorcem mesečno, razen če so proizvodne ravni precej različne glede na sezono.
Regulation as last amended by Commission Regulation (EC) No 1231/2006 (OJ L 225, 17.8.2006, p. 3).’
Uredba, kakor je bila nazadnje spremenjena z Uredbo Komisije (ES) št. 1231/2006 (UL L 225, 17.8.2006, str. 3).
In Section VIII, Chapter III, Part E is added as follows:
V poglavju III oddelka VIII se doda del E:
Commission Regulation (EC) No 1663/2006
Uredba Komisije (ES) št. 1663/2006
amending Regulation (EC) No 854/2004 of the European Parliament and of the Council laying down specific rules for the organisation of official controls on products of animal origin intended for human consumption
o spremembi Uredbe Evropskega parlamenta in Sveta (ES) št. 854/2004 o določitvi posebnih predpisov za organizacijo uradnega nadzora proizvodov živalskega izvora, namenjenih za prehrano ljudi
Having regard to Regulation (EC) No 854/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific rules for the organisation of official controls on products of animal origin intended for human consumption, and in particular Article 17(1) thereof,
ob upoštevanju Uredbe Evropskega parlamenta in Sveta (ES) št. 854/2004 z dne 29. aprila 2004 o določitvi posebnih predpisov za organizacijo uradnega nadzora proizvodov živalskega izvora, namenjenih za prehrano ljudi, in zlasti člena 17(1) Uredbe,
According to Regulation (EC) No 853/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific hygiene rules for food of animal origin, it is for the food business operator to remove tonsils after post mortem inspection.
V skladu z Uredbo (ES) št. 853/2004 Evropskega parlamenta in Sveta z dne 29. aprila 2004 o posebnih higienskih pravilih za živila živalskega izvora mandlje po post mortem pregledu odstrani nosilec živilske dejavnosti.
Regulation (EC) No 853/2004 lays down requirements for the production of colostrum.
Uredba (ES) št. 853/2004 določa zahteve za proizvodnjo kolostruma.
It should therefore be subject to official controls.
Zato je to proizvodnjo treba uradno nadzorovati.
Annex VI to Regulation (EC) No 854/2004 establishes general principles to be followed for certificates accompanying imports of products of animal origin from third countries.
Priloga VI k Uredbi (ES) št. 854/2004 določa splošne zahteve za spričevala, ki spremljajo uvoz proizvodov živalskega izvora iz tretjih držav.
In particular, it requires certificates to be drawn up at least in the official language of the third country of dispatch and the Member State of entry.
Posebej zahteva, da so spričevala sestavljena vsaj v uradnem jeziku tretje države odpošiljanja in vstopne države članice.
Due to many practical and operational problems already raised by this double requirement, it is more appropriate to limit these requirements to the basic principle of an obligation to draw up certificates at least in the official language or languages of the Member State of entry.
Zaradi številnih praktičnih in izvedbenih problemov, ki so se pojavili ob tej dvojni zahtevi, je bolj primerno, da se zahteve omejijo na osnovno načelo, da je obvezno sestaviti spričevalo vsaj v uradnem jeziku ali jezikih vstopne države članice.
However, due to its interest in certain situations, provision allowing the third country of dispatch to use its official language should be maintained as one possibility in supplement to the above principle.
Vendar pa se zaradi interesa v nekaterih situacijah ohrani določba, ki tretji državi odpošiljanja omogoča, da uporablja svoj uradni jezik, in sicer kot dodatna možnost k zgornjemu načelu.
Annex VI should be amended accordingly.
Prilogo VI je treba ustrezno spremeniti.
Regulation (EC) No 854/2004 should be amended accordingly.
Uredbo (ES) št. 854/2004 je treba ustrezno spremeniti.
Annexes I, IV and VI to Regulation (EC) No 854/2004 are amended in accordance with the Annex to this Regulation
Priloge I, IV in VI k Uredbi (ES) št. 854/2004 se spremenijo skladno s Prilogo k tej uredbi.
OJ L 139, 30.4.2004, p. 206. Corrected by OJ L 226, 25.6.2004, p. 83.
UL L 139, 30.4.2004, str. 206.
Regulation as last amended by Regulation (EC) No 2076/2005
Uredba, kakor je bila nazadnje spremenjena z Uredbo (ES) št. 2076/2005.
Annex I to Regulation (EC) No 854/2004 is amended as follows:
Priloga I k Uredbi (ES) št. 854/2004 se spremeni:
in Section IV, Chapter I:
V poglavju I oddelka IV:
Part A, Point 1, the words ‘removal of the tonsils’ are deleted;
v točki 1 dela A se črtajo besede ”odstranitev mandljev.”
Part B, Point 1, the sentence ‘The tonsils must be removed’ is deleted;
v točki 1 dela B se črta stavek ”Odstraniti je treba mandlje.”
in Section IV, Chapter III, Point 1, the sentence ‘The tonsils must be removed’ is deleted.
V točki 1 poglavja III oddelka IV se črta stavek ”Odstraniti je treba mandlje.”
Annex IV to Regulation (EC) No 854/2004 is replaced by the following:
Priloga IV k Uredbi (ES) št. 854/2004 se nadomesti z naslednjim:
RAW MILK, COLOSTRUM, DAIRY PRODUCTS AND COLOSTRUM BASED PRODUCTS
SUROVO MLEKO, KOLOSTRUM, MLEČNI PROIZVODI IN PROIZVODI IZ KOLOSTRUMA
CHAPTER I: CONTROL OF MILK AND COLOSTRUM PRODUCTION HOLDINGS
POGLAVJE I: NADZOR GOSPODARSTEV ZA PROIZVODNJO MLEKA IN KOLOSTRUMA
Animals on milk and colostrum production holdings must be subject to official controls to verify that the health requirements for raw milk and colostrum production, and in particular the health status of the animals and the use of veterinary medicinal products, are being complied with.
Na živalih na gospodarstvih za proizvodnjo mleka in kolostruma se mora izvajati uradni nadzor, da se preveri, ali se izpolnjujejo zahteve glede proizvodnje surovega mleka in kolostruma, zlasti zdravstveni status živali in uporaba veterinarskih zdravil.
These controls may take place at the occasion of veterinary checks carried out pursuant to Community provisions on animal or public health or animal welfare and may be carried out by an approved veterinarian.
Ta nadzor je treba izvajati ob priložnostih veterinarskih pregledov, opravljanih v skladu s predpisi Skupnosti glede javnega zdravja ali zdravja živali, in ga lahko opravlja odobreni veterinar.
If there are grounds for suspecting that the animal health requirements are not being complied with, the general health status of the animals is to be checked.
Če obstajajo razlogi za sum, da zahteve glede zdravja živali niso izpolnjene, je treba preveriti splošni zdravstveni status živali.
Milk and colostrum production holdings are to undergo official controls to verify that hygiene requirements are being complied with.
Obrati za proizvodnjo mleka morajo biti uradno nadzorovani, da se preverja, ali se izpolnjujejo zahteve glede higiene.
These official controls may involve inspections and/or the monitoring of controls that professional organisations carry out.
Ta uradni nadzor lahko vključuje inšpekcije in/ali spremljanje nadzora, ki ga izvajajo strokovne organizacije.
If it is shown that the hygiene is inadequate, the competent authority is to verify that appropriate steps are taken to correct the situation.
Če se pokaže, da je higiena neustrezna, mora pristojni organ preveriti, ali so sprejeti primerni ukrepi za izboljšanje stanja.
CHAPTER II: CONTROL OF RAW MILK AND COLOSTRUM UPON COLLECTION
POGLAVJE II: NADZOR SUROVEGA MLEKA IN KOLOSTRUMA PRI ZBIRANJU
In the case of raw milk and colostrum, the competent authority is to monitor the checks carried out in accordance with Annex III, Section IX, Chapter I, Part III to Regulation (EC) No 853/2004:
V primeru surovega mleka in kolostruma mora pristojni organ spremljati preglede, izvajane v skladu z delom III poglavja I oddelka IX Priloge III k Uredbi (ES) št. 853/2004:
If the food business operator has not corrected the situation within three months of first notifying the competent authority of non-compliance with the criteria with regard to plate count and/or somatic cell count, delivery of raw milk and colostrum from the production holding is to be suspended or — in accordance with a specific authorisation of, or general instructions from, the competent authority — subjected to requirements concerning its treatment and use necessary to protect public health.
Če nosilec živilske dejavnosti ni popravil stanja v treh mesecih od prvega uradnega obvestila pristojnemu organu o neskladnosti z merili v zvezi s številom kolonij na gojišču in številom somatskih celic, je treba dostavo surovega mleka in kolostruma iz proizvodnega obrata začasno ustaviti, ali – v skladu s posebnim dovoljenjem ali splošnimi navodili pristojnega organa – izpolniti zahteve glede njune obdelave in uporabe, ki sta potrebni za zaščito javnega zdravja.
This suspension or these requirements are to remain in place until the food business operator has proved that the raw milk and colostrum again complies with the criteria.’;
Ta začasna ustavitev ali te zahteve morajo ostati, dokler nosilec živilske dejavnosti ne dokaže, da surovo mleko in kolostrum ponovno ustrezata merilom.“
in Annex VI to Regulation (EC) No 854/2004 point 2 is replaced by the following:
V Prilogi VI k Uredbi (ES) št. 854/2004 se točka 2 nadomesti z naslednjim besedilom:
Certificates must be drawn up at least in the official language or languages of the Member State of destination and those of the Member State in which the border inspection takes place, or be accompanied by a certified translation into that language or languages.
Spričevala morajo biti napisana vsaj v uradnem jeziku ali uradnih jezikih namembne države članice in tiste države članice, v kateri se opravi mejna veterinarska kontrola, ali jim mora biti priložen overjen prevod v ta jezik ali te jezike.
However, a Member State may consent to the use of an official Community language other than its own.’
Vendar pa se država članica lahko strinja, da uporablja enega od uradnih jezikov Skupnosti, ki ni njen uradni jezik.”
Commission Regulation (EC) No 1664/2006
Uredba Komisije (ES) št. 1664/2006
amending Regulation (EC) No 2074/2005 as regards implementing measures for certain products of animal origin intended for human consumption and repealing certain implementing measures
o spremembi Uredbe (ES) št. 2074/2005 v zvezi z izvedbenimi ukrepi za nekatere proizvode živalskega izvora, namenjene za prehrano ljudi, in o razveljavitvi nekaterih izvedbenih ukrepov
Having regard to Regulation (EC) No 853/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific hygiene rules for food of animal origin, and in particular Articles 9 and11 thereof,
ob upoštevanju Uredbe (ES) št. 853/2004 Evropskega parlamenta in Sveta z dne 29. aprila 2004 o posebnih higienskih pravilih za živila živalskega izvora ter zlasti členov 9 in 11 Uredbe,
Having regard to Regulation (EC) No 854/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific rules for the organisation of official controls on products of animal origin intended for human consumption, and in particular Article 16 thereof,
ob upoštevanju Uredbe (ES) št. 854/2004 Evropskega parlamenta in Sveta z dne 29. aprila 2004 o določitvi posebnih predpisov za organizacijo uradnega nadzora proizvodov živalskega izvora, namenjenih za prehrano ljudi, in zlasti člena 16 Uredbe,
Having regard to Regulation (EC) No 882/2004 of the European Parliament and of the Council of 29 April 2004 on official controls performed to ensure the compliance with feed and food law, animal health and animal welfare rules, and in particular Article 11(4) thereof,
ob upoštevanju Uredbe (ES) št. 882/2004 Evropskega parlamenta in Sveta z dne 29. aprila 2004 o izvajanju uradnega nadzora, da se zagotovi preverjanje skladnosti z zakonodajo o krmi in živilih ter s pravili o zdravstvenem varstvu živali in zaščiti živali, in zlasti člena 11(4) Uredbe,
Commission Regulation (EC) No 2074/2005 lays down implementing measures for Regulations (EC) No 853/2004, (EC) No 854/2004 and (EC) No 882/2004.
Uredba Komisije (ES) št. 2074/2005 določa izvedbene ukrepe za uredbe (ES) št. 853/2004, št. 854/2004 in št. 882/2004.
Annex VI to Regulation (EC) No 2074/2005 lays down model health certificates for imports of certain products of animal origin intended for human consumption.
Priloga VI Uredbe (ES) št. 2074/2005 določa vzorce veterinarskih spričeval za uvoz nekaterih proizvodov živalskega izvora, namenjenih za prehrano ljudi.
These certificates have been developed to comply with the expert system Traces developed by the Commission to follow any movements of animals and products derived therefrom within the EU territory and from third countries.
Namen teh spričeval je uskladitev z ekspertnim sistemom TRACES, ki ga je Komisija razvila za sledenje vseh premikov živali in iz njih pridobljenih proizvodov na ozemlju EU in iz tretjih držav.
Particulars concerning the description of the commodities have recently been updated.
Podatki v zvezi z opisom blaga so bili nedavno posodobljeni.
The existing model health certificates should therefore be amended accordingly.
Obstoječe vzorce veterinarskih spričeval je treba zato ustrezno spremeniti.
Regulations (EC) No 852/2004 of the European Parliament and of the Council and (EC) No 853/2004 lay down rules on the production of fishery products, live bivalve molluscs and honey intended for human consumption.
Uredba (ES) št. 852/2004 Evropskega parlamenta in Sveta in (ES) št. 853/2004 določata pravila o proizvodnji ribiških proizvodov, živih školjk in medu, namenjenih za prehrano ljudi.
Specific requirements, including model health certificates, should be laid down in Regulation (EC) No 2074/2005 for imports of these products from third countries.
Uredba (ES) št. 2074/2005 bi morala določati posebne zahteve, vključno z vzorci veterinarskih spričeval, za uvoz navedenih proizvodov iz tretjih držav.
Existing Decisions setting the import certificates should consequently be repealed after a delay to give third countries the possibility to adapt their legislation.
Obstoječe odločbe o uvoznih potrdilih je zato treba razveljaviti z odlogom, s čimer bi tretjim državam omogočili, da prilagodijo svojo zakonodajo.
It is also appropriate to simplify the certification procedure for fishery products and live bivalve molluscs and, for consignments intended for human consumption, to incorporate the animal health certification requirements set out in Commission Decision 2003/804/EC of 14 November 2003 laying down animal health conditions and certification requirements for imports of molluscs their eggs and gametes for further growth, fattening, relaying or human consumption, and Commission Decision 2003/858/EC of 21 November 2003 laying down animal health conditions and certification requirements for imports of live fish, their eggs and gametes intended for farming, and live fish of aquaculture origin and products thereof intended for human consumption.
Prav tako je primerno poenostaviti postopek izdaje potrdil za ribiške proizvode in žive školjke ter za pošiljke, namenjene za prehrano ljudi, upoštevati zahteve za izdajo spričevala o zdravstvenem stanju živali iz Odločbe Komisije 2003/804/ES z dne 14. novembra 2003 o določitvi pogojev v zvezi z zdravstvenim stanjem živali in izdajanjem spričeval za uvoz mehkužcev, njihovih iker in gamet za nadaljnje gojenje, vzrejo, ponovno nasaditev ali prehrano ljudi in Odločbe Komisije 2003/858/ES z dne 21. novembra 2003 o pogojih zdravstvenega varstva živali in zahtevah za spričevala za uvoz živih rib, njihovih iker in zaroda, namenjenih za gojenje, ter živih rib in proizvodov iz ribogojstva, namenjenih za prehrano ljudi.
In accordance with Article 11(4) of Regulation (EC) No 882/2004, methods for analysis and testing of milk and milk-based products should be established.
V skladu s členom 11(4) Uredbe (ES) št. 882/2004 je treba določiti analizne metode ter metode preskušanja mleka in proizvodov na osnovi mleka.
In this context, the Community reference laboratory has compiled a list of updated reference methods, which was approved by national reference laboratories during their 2005 meeting.
V zvezi s tem je referenčni laboratorij Skupnosti pripravil seznam posodobljenih referenčnih metod, ki so ga nacionalni referenčni laboratoriji potrdili na svojem zasedanju leta 2005.
It is therefore necessary to provide in Regulation (EC) No 2074/2005 the last agreed list of reference methods of analysis and testing to be used to monitor compliance with the requirements laid down in Regulation (EC) No 853/2004.
Zato je treba v Uredbo (ES) št. 2074/2005 vključiti nazadnje dogovorjeni seznam referenčnih analiznih metod in preskušanja, ki jih je treba uporabljati pri spremljanju izpolnjevanja zahtev iz Uredbe (ES) št. 853/2004.
Commission decision 91/180/CEEof 14 February 1991 laying down certain methods of analysis and testing of raw milk and heat-treated milk should consequently be repealed.
Odločbo Komisije 91/180/EGS z dne 14. februarja 1991 o določitvi nekaterih analiznih metod in preskušanja surovega in toplotno obdelanega mleka je zato treba razveljaviti.
A delay should be granted to give the Member States the time to comply with the new methods.
Državam članicam je treba dati čas za prilagoditev na nove metode.
Regulation (EC) No 2074/2005 establishes the analytical methods for the detection of the paralytic shellfish poison (PSP) content of edible parts of molluscs (the whole body or any part edible separately).
Uredba (ES) št. 2074/2005 določa analizne metode za odkrivanje količine paralitičnega toksina školjk (PSP), v užitnih delih mehkužcev (telesu v celoti ali vsakem užitnem delu posebej).
The so-called Lawrence method as published in AOAC Official Method 2005.06 (Paralytic Shellfish Poisoning Toxins in Shellfish) should be considered as an alternative method for the detection of PSP in bivalve molluscs.
Kot alternativno metodo za odkrivanje PSP v školjkah je treba upoštevati tako imenovano Lawrencovo metodo, kot je bila objavljena v Official Method 2005.06 (Paralytic Shellfish Poisoning Toxins in Shellfish) AOAC.
Its use should be reviewed in light of the analytical work currently carried out by the Community Reference Laboratory for marine biotoxins.
Njeno uporabo je treba preučiti z vidika analitičnega dela, ki zdaj poteka v referenčnem laboratoriju Skupnosti za morske biotoksine.
Regulation (EC) No 2074/2005 should therefore be amended accordingly.
Uredbo (ES) št. 2074/2005 bi bilo treba zato ustrezno spremeniti.
Regulation (EC) No 2074/2005 is amended as follows:
Uredba (ES) št. 2074/2005 se spremeni:
Model health certificates for imports of certain products of animal origin for the purpose of Regulation (EC) No 853/2004
Vzorci veterinarskih spričeval za uvoz nekaterih proizvodov živalskega izvora za namen Uredbe (ES) št. 853/2004
The model health certificates, as referred to in Article 6(1)(d) of Regulation (EC) No 853/2004, to be used when importing products of animal origin listed in Annex VI to this Regulation are as set out in that Annex VI.’
Vzorci veterinarskih spričeval iz člena 6(1)(d) Uredbe (ES) št. 853/2004, ki jih je treba uporabljati pri uvozu proizvodov živalskega izvora iz Priloge VI k tej uredbi, so določeni v navedeni prilogi.“
The following Article 6a is inserted:
Vstavi se člen 6a:
Testing methods for raw milk and heat-treated milk
Metode preskušanja surovega in toplotno obdelanega mleka
The analytical methods set out in Annex VIa to this Regulation shall be used by the competent authorities, and, where appropriate, by food business operators, to check compliance with the limits laid down in Annex III, Section IX, Chapter I, Part III to Regulation (EC) No 853/2004 and to ensure appropriate application of a pasteurisation process to dairy products as referred to in Annex III, Section IX, Chapter II, Part II to that Regulation.’
Za preverjanje skladnosti z mejnimi vrednostmi iz dela III poglavja 1 oddelka IX Priloge III k Uredbi (ES) št. 853/2004 in zagotavljanje ustrezne uporabe postopka pasterizacije za mlečne proizvode iz dela II poglavja II oddelka IX Priloge III k tej uredbi pristojni organi in, kjer je to ustrezno, nosilci živilske dejavnosti uporabljajo analizne metode iz Priloge VIa k tej uredbi .“
Annex III is amended in accordance with Annex I to this Regulation.
Priloga III se spremeni v skladu s Prilogo I k tej uredbi.
Annex VI is amended in accordance with Annex II to this Regulation.
Priloga VI se spremeni v skladu s Prilogo II k tej uredbi.
Annex VIa is inserted in accordance with Annex III to this Regulation.
Priloga VIa se vstavi v skladu s Prilogo III k tej uredbi.
The Decisions listed in Annex IV to this Regulation are repealed with effect from 1 May 2007.
Odločbe iz Priloge IV k tej uredbi se s 1. majem 2007 razveljavijo.
Annex III to this Regulation shall apply at the latest six months after the entry into force of this Regulation.
Priloga III k tej uredbi se začne uporabljati najpozneje šest mesecev po začetku veljavnosti te uredbe.
OJ L 139, 30.4.2004, p. 206, corrected by OJ L 226, 25.6.2004, p. 83.
UL L 139, 30.4.2004, str. 206. Uredba, kakor je bila nazadnje spremenjena z Uredbo (ES) št. 2076/2005.