natgillin/translations-raw huggingface dataset:
However, point D.2 of that Annex provides that, until 31 August 2005 at the latest, in the case of a traditional practice governed by special provisions of the Member State of production, that Member State may permit on certain conditions, by means of express authorisations and subject to suitable controls, that a quality sparkling wine psr be obtained by adding to the basic product from which the wine is made one or more wine-sector products which do not originate in the specified region whose name the wine bears.
Vendar točka D.2 navedene priloge določa, da lahko država članica proizvajalka za tradicionalne postopke, ki jih urejajo posebne določbe navedene države članice, pod določenimi pogoji najpozneje do 31. avgusta 2005 s posebnimi dovoljenji in pod ustreznim nadzorom dovoli pridobivanje kakovostnega penečega vina proizvedenega v določenih regijah tako, da se osnovnemu proizvodu, iz katerega je vino dobljeno, doda eden ali več proizvodov iz grozdja in vina, ki ne izvirajo iz določenega proizvodnega območja, katerega ime nosi vino.
Italy has applied this derogation for the preparation of quality sparkling wines psr ‘Conegliano-Valdobbiadene’ and ‘Montello e Colli Asolani’.
Italija je to odstopanje uporabila za proizvodnjo kakovostnih penečih vin proizvedenih v določenih regijah „Conegliano-Valdobbiadene“ in „Montello e Colli Asolani“.
In order to adapt the structural aspects of the traditional method of producing such wines, this derogation should be extended until 31 December 2007.
Zaradi prilagoditve strukturnih vidikov tradicionalnemu postopku proizvodnje navedenih vin je treba odstopanje podaljšati do 31. decembra 2007.
By virtue of Annex III.1(c) to Regulation (EC) No 1493/1999, the wine-growing areas of Denmark and Sweden form part of wine-growing zone A. These two Member States are now able to produce table wine with a geographical indication.
Na podlagi točke 1(c) Priloge III k Uredbi (ES) št. 1493/1999 so vinorodna območja Danske in Švedske vključena v vinorodno cono A. Ti dve državi članici sta danes sposobni proizvajati namizna vina z geografsko označbo.
Accordingly, ‘Lantvin’ and ‘Regional vin’ should be added to Annex VII.A.2.
Zato je treba v točko A.2 Priloge VII vključiti besedi „Lantvin“ in „Regional vin“.
The derogations provided for in Annex VII.D.1 and Annex VIII.F(a), allowing the information on the label to be given in one or more of the official languages of the Community, should apply to Cyprus.
Treba je določiti, da odstopanja iz točke D.1 Priloge VII in točke F(a) Priloge VIII, ki dovoljujejo uporabo enega ali več uradnih jezikov Skupnosti za informacije na etiketah, uporabljajo za Ciper.
Regulation (EC) No 1493/1999 should therefore be amended accordingly,
Uredbo Komisije (ES) št. 1493/1999 je zato treba ustrezno spremeniti –
Regulation (EC) No 1493/1999 is hereby amended as follows:
Uredba (ES) št. 1493/1999 se spremeni kakor sledi:
in Article 27, paragraph 7 is replaced by the following:
Člen 27(7) se nadomesti z naslednjim besedilom:
Any natural or legal persons or groups of persons who process grapes harvested in wine-growing zone A or in the German part of wine-growing zone B, or on areas planted with vines in the Czech Republic, Malta, Austria, Slovenia or Slovakia shall be required to withdraw the by-products of such processing under supervision and subject to conditions to be determined.’;
Vse fizične ali pravne osebe ali skupine oseb, ki predelujejo grozdje, potrgano v vinorodni coni A ali v nemškem delu vinorodne cone B ali na površinah, zasajenih z vinskimi trtami v Češki republiki, Malti, Avstriji, Sloveniji ali na Slovaškem, morajo stranske proizvode, nastale pri takšni predelavi, umakniti pod nadzorom in pod pogoji, ki jih je treba določiti.“
Annexes III, IV, VI, VII and VIII are amended as set out in the Annex.
Priloge III, IV, VI, VII in VIII se spremenijo v skladu s Prilogo.
However, point 3 of the Annex shall apply from 1 September 2005.
Vendar se točka 3 Priloge uporablja od 1. septembra 2005.
Regulation as last amended by Commission Regulation (EC) No 1163/2005 (OJ L 188, 20.7.2005, p. 3).
Uredba, kakor je bila nazadnje spremenjena z Uredbo Komisije (ES) št. 1163/2005 (UL L 188, 20.7.2005, str. 3).
The Annexes to Regulation (EC) No 1493/1999 are amended as follows:
Priloge k Uredbi (ES) št. 1493/1999 se spremenijo kakor sledi:
Annex III is amended as follows:
Priloga III se spremeni, kakor sledi:
point 1 is amended as follows:
točka 1 se spremeni, kakor sledi:
point (c) is replaced by:
točka (c) se nadomesti z naslednjim besedilom:
in Belgium, Denmark, Ireland, the Netherlands, Poland, Sweden and the United Kingdom: the wine-growing areas of these countries;’
v Belgiji, na Danskem, Irskem, Nizozemskem, Poljskem, Švedskem in v Veliki Britaniji: vinorodna območja teh držav.“;
point (d) is replaced by:
točka (d) se nadomesti z naslednjim besedilom:
in the Czech Republic: the wine growing region of Čechy.’;
v Republiki Češki: vinorodna regija Čechy.“;
point 2(d) is replaced by:
v točki 2 se točka (d) nadomesti z naslednjim besedilom:
in the Czech Republic: the wine-growing region of Morava and the areas under vines not included in point 1(d);’
v Republiki Češki: vinorodna regija Morava in vinorodne površine, ki niso vključene v točko 1 pododstavka (d);“.
Annex IV is amended as follows:
Priloga IV se spremeni, kakor sledi:
point (i) is replaced by the following:
točka (i) se nadomesti z naslednjim besedilom:
treatment of must and new wine still in fermentation with charcoal for oenological use, within certain limits;’
obdelava mošta in mladega vina še v vrenju z ogljem za enološko uporabo v določenih mejah;“;
in point (j), the following indent is inserted after the first indent:
v točki (j) se za prvo alineo vstavi naslednja alinea:
plant proteins,’;
rastlinske beljakovine,“
addition of L-ascorbic acid up to certain limits.’;
dodajanje L-askorbinske kisline v določenih mejah;“;
point 3 is amended as follows:
točka 3 se spremeni, kakor sledi:
in point (m), the following indent is inserted after the first indent:
v točki (m) se za prvo alineo vstavi naslednja alinea:
the following points are added:
dodata se naslednji točki:
‘(zc)
„(zc)
the addition of dimethyldicarbonate (DMDC) to wine for microbiological stabilisation, within certain limits and under conditions to be determined;
dodajanje dimetil dikarbonata (DMDC) vinu, da se zagotovi njegova mikrobiološka stabilizacija, v določenih mejah in pod pogoji, ki jih je treba določiti;
(zd) the addition of yeast mannoproteins to ensure the tartaric and protein stabilisation of wines.’;
(zd) dodajanje manoproteinov kvasa za zagotovitev stabilizacije tartrata in proteinov v vinu.“;
in point 4, the following point is added:
v točki 4 se doda naslednja točka:
usage of pieces of oak wood in winemaking.’;
uporaba delcev kostanjevega lesa pri obdelavi vin.“.
in Annex VI point D.2, first indent, the date ‘31 August 2005’ is replaced by the date ‘31 December 2007’;
V prvem odstavku točke D.2 Priloge VI se datum „31. avgusta 2005“ nadomesti z datumom „31. decembra 2007“.
Annex VII is amended as follows:
Priloga VII se spremeni, kakor sledi:
in point A.2b, the third indent is replaced by:
v točki A.2 (b) se tretja alinea nadomesti z naslednjim besedilom:
one of the following wordings under conditions to be determined: “Vino de la tierra”, “οίνος τοπικός”, “zemské víno”, “regional vin”, “Landwein”, “ονομασία κατά παράδοση”, “regional wine”, “vin de pays”, “indicazione geografica tipica”, “tájbor”, “inbid ta’ lokalità tradizzjonali,”, “landwijn”, “vinho regional”, “deželno vino PGO”, “deželno vino s priznano geografsko oznako”, “geograafilise tähistusega lauavein”, “lantvin”.
enega od naslednjih izrazov pod pogoji, ki se posebej določijo: ‚Vino de la tierra’, ‚οίνος τοπικός’, ‚zemské víno’‚regional vin’‚Landwein’, ‚ονομασία κατά παράδοση’, ‚regional wine’, ‚vin de pays’, ‚indicazione geografica tipica’, ‚tájbor’‚inbid ta lokalita tradizzjonali’, ‚landwijn’, ‚vinho regional’, ‚deželno vino PGO’, ‚deželno vino s priznano geografsko oznako’, ‚geograafilise tähistusega lauavein’, ‚lantvin’.
Where such a term is used, the words “table wine” is not required;’
Kadar se uporabijo ti izrazi, nista obvezni besedi ‚namizno vino’;“
in point D.1, the third subparagraph is replaced by the following:
V točki D.1 se tretji pododstavek nadomesti z naslednjim besedilom:
‘The information referred to in the second subparagraph may be repeated in one or more official languages of the Community for products originating in Greece and Cyprus.’;
„Za proizvode, ki izvirajo iz Grčije in Cipra, se informacije iz prejšnjega pododstavka lahko ponovijo v enem ali več uradnih jezikih Skupnosti.“.
in Annex VIII point F, point (a) is replaced by:
V točki F Priloge VIII se točka (a) nadomesti z naslednjim besedilom:
the following information shall be provided only in the official language of the Member State in whose territory production took place:
naslednje informacije so zapisane samo v uradnem jeziku države članice, na področju katere je vino proizvedeno:
in the case of quality sparkling wines psr, the name of the specified region as referred to in point B.4, second indent;
za kakovostna peneča vina pdpo ime regije, določene v drugi alinei točke B.4,
for quality sparkling wines psr or for quality sparkling wines, the name of another geographical area as referred to in point E.1.
za kakovostna peneča vina pdpo ali kvalitetna peneča vina ime druge geografske enote iz točke E.1.
The names of the products specified in the first and second indents produced in Greece and in Cyprus may be repeated in one or more other official languages of the Community;’.
Za proizvode iz prve in druge alinee, ki izvirajo iz Grčije in Cipra, se te informacije kljub temu lahko ponovijo v enem ali več uradnih jezikih Skupnosti;“.
Council Regulation (EC) No 2166/2005
Uredba Sveta (ES) št. 2166/2005
establishing measures for the recovery of the Southern hake and Norway lobster stocks in the Cantabrian Sea and Western Iberian peninsula and amending Regulation (EC) No 850/98 for the conservation of fishery resources through technical measures for the protection of juveniles of marine organisms
o določitvi ukrepov za obnovitev staležev južnega osliča in škampa v Kantabrijskem morju in zahodno od Iberskega polotoka ter o spremembi Uredbe (ES) št. 850/98 za ohranjanje ribolovnih virov s tehničnimi ukrepi za varovanje nedoraslih morskih organizmov
Recent scientific advice from the International Council for the Exploration of the Sea (ICES) has indicated that the Southern hake and Norway lobster stocks in ICES Divisions VIIIc and IXa have been subjected to levels of mortality by fishing which have eroded the quantities of mature individuals in the sea to the extent that these stocks may not be able to replenish themselves by reproduction, and as result are threatened with collapse.
Nedavno znanstveno mnenje Mednarodnega sveta za raziskovanje morja (ICES) navaja, da so staleži južnega osliča in škampa na območjih VIIIc in IXa ICES zaradi stopnje ribolovne smrtnosti, ki je zmanjšala količine odraslih rib v morju, dosegli raven, ko se ti staleži mogoče ne bodo več mogli sami obnoviti z razmnoževanjem in jim zato grozi izumrtje.
Measures should be taken to establish multi-annual plans for the recovery of these stocks in conformity with Article 5 of Council Regulation (EC) No 2371/2002 of 20 December 2002 on the conservation and sustainable exploitation of fisheries resources under the Common Fisheries Policy [2].
Sprejeti bi bilo treba ukrepe za vzpostavitev večletnih načrtov obnovitve teh staležev v skladu s členom 5 Uredbe Sveta (ES) št. 2371/2002 z dne 20. decembra 2002 o ohranjevanju in trajnostnem izkoriščanju ribolovnih virov v okviru skupne ribiške politike [2].
The objective of the plans should be to rebuild these stocks to safe biological limits within 10 years.
Cilj teh načrtov naj bi bila obnovitev staležev znotraj varnih bioloških mej v desetih letih.
The objective should be considered to be achieved when the stocks concerned are assessed by the Scientific, Technical and Economic Committee for Fisheries (STECF) to be within safe biological limits in the light of the most recent advice from ICES.
Cilj naj bi bil dosežen, ko Znanstveni, tehnični in gospodarski odbor za ribištvo (STECF) ob upoštevanju zadnjega mnenja ICES oceni, da so zadevni staleži znotraj varnih bioloških mej.
In order to achieve that objective, the levels of the fishing mortality rates should be controlled so that the rates may be reduced from year to year.
Za dosego tega cilja je treba stopnjo ribolovne smrtnosti nadzorovati tako, da se lahko z veliko verjetnostjo iz leta v leto pričakuje njeno znižanje.
Such control of the fishing mortality rates can be achieved by establishing an appropriate method for the establishment of the level of Total Allowable Catches (TACs) of the stocks concerned, and a system including closed areas and limitations on kilowatt-days whereby fishing efforts on those stocks are restricted to levels at which the TACs may not be exceeded.
Takšen nadzor ribolovne smrtnosti je mogoče doseči z vzpostavitvijo ustrezne metode za določitev ravni celotnega dovoljenega ulova (TAC) zadevnih staležev in sistema, ki vključuje zaprta območja in omejitve glede kilovat-dni, s katerim se ribolovni napor za te staleže omeji v takšni meri, da ni verjetno pričakovati prekoračitve TAC.
Once recovery has been achieved, the Council should decide on a proposal from the Commission on follow-up measures in accordance with Article 6 of Regulation (EC) No 2371/2002.
Ko bo obnovitev staležev dosežena, bi moral Svet na podlagi predloga Komisije odločiti o nadaljnjih ukrepih v skladu s členom 6 Uredbe Sveta (ES) št. 2371/2002.
Control measures in addition to those laid down in Council Regulation (EEC) No 2847/93 of 12 October 1993 establishing a control system applicable to the common fisheries policy [3] should be included in order to ensure compliance with the measures laid down in this Regulation.
Poleg ukrepov, določenih v Uredbi Sveta (EGS) št. 2847/93 z dne 12. oktobra 1993 o oblikovanju nadzornega sistema na področju skupne ribiške politike [3], bi bilo treba za zagotovitev upoštevanja ukrepov, določenih v tej uredbi, vključiti dodatne ukrepe nadzora.
The recovery of Norway lobster stocks requires certain areas of reproduction of the species to be protected from fishing.
Za obnovitev staležev škampa je treba določena območja razmnoževanja vrste zaščititi pred ribolovom.
Therefore Regulation (EC) No 850/98 [4] should be amended accordingly,
Zato je treba Uredbo (ES) št. 850/98 [4] ustrezno spremeniti –
SUBJECT MATTER AND OBJECTIVE
PODROČJE UREJANJA IN CILJ
This Regulation establishes a recovery plan for the following stocks (hereinafter referred to as the stocks concerned):
S to uredbo se za naslednje staleže (v nadaljevanju „zadevni staleži“) določi načrt obnovitve:
the Southern hake stock which inhabits Divisions VIIIc and IXa, as delineated by the International Council for the Exploration of the Sea (ICES);
stalež južnega osliča na območjih VIIIc in IXa v skladu z razmejitvijo Mednarodnega sveta za raziskovanje morja (ICES);
the Norway lobster stock which inhabits ICES Division VIIIc;
stalež škampa na območju VIIIc ICES;
the Norway lobster stock which inhabits ICES Division IXa.
stalež škampa na območju IXa ICES.
Objective of the recovery plan
Cilj načrta obnovitve
The recovery plan shall aim to rebuild the stocks concerned to within safe biological limits, in keeping with ICES information.
Cilj načrta obnovitve je obnovitev zadevnih staležev znotraj varnih bioloških mej v skladu z informacijami ICES.
This shall mean:
To pomeni:
as regards the stock referred to in Article 1(a), reaching a spawning stock biomass of 35000 tonnes during two consecutive years, according to the available scientific reports, or increasing the quantities of mature individuals within a period of 10 years so that values are reached equal to or higher than 35000 tonnes.
kar zadeva stalež iz člena 1(a), doseg biomase drstilnega saleža 35000 ton v dveh zaporednih letih glede na razpoložljiva znanstvena poročila ali povečanje količin odraslih rib v desetih letih, tako da bodo dosežene vrednosti enake ali višje od 35000 ton.
This figure shall be adjusted in the light of new scientific data from the STECF;
Ta številka se prilagodi na podlagi novih znanstvenih podatkov STECF;
as regards the stocks referred to in Article 1(b) and (c), rebuilding the stocks to within safe biological limits within a period of 10 years.
kar zadeva staleža iz člena 1(b) in (c), obnovitev staležev znotraj varnih bioloških mej v desetih letih.
Evaluation of recovery measures
Ocena ukrepov za obnovitev staležev
The Commission shall, on the basis of advice from ICES and STECF, evaluate the impact of the recovery measures on the stocks concerned and the fisheries on those stocks in the second year of application of this Regulation and in each of the following years.
Komisija v drugem letu uporabe te uredbe ter nato vsako naslednje leto na podlagi mnenja ICES ter STECF oceni vpliv obnovitvenih ukrepov na zadevne staleže in ribolov teh staležev.
Where the Commission finds, on the basis of the annual evaluation, that any of the stocks concerned have reached the objective set out in Article 2, the Council shall decide by qualified majority on a proposal from the Commission to replace, for that stock, the recovery plan provided for in this Regulation by a management plan in accordance with Article 6 of Regulation (EC) No 2371/2002.
Če Komisija na podlagi letne ocene ugotovi, da je bil za enega od teh staležev cilj iz člena 2 dosežen, Svet na predlog Komisije s kvalificirano večino odloči, da se za ta stalež načrt obnovitve iz te uredbe zamenja z načrtom upravljanja v skladu s členom 6 Uredbe (ES) št. 2371/2002.
Where the Commission finds, on the basis of the annual evaluation, that any of the stocks concerned do not show proper signs of recovery, the Council shall decide by qualified majority on a proposal from the Commission on additional and/or alternative measures in order to ensure recovery of the stock concerned.
Če Komisija na podlagi letne ocene ugotovi, da pri enem od zadevnih staležev ni zaznati ustreznih znakov obnovitve, Svet na predlog Komisije s kvalificirano večino odloči o dodatnih in/ali drugih ukrepih, da se zagotovi obnovitev zadevnega staleža.
TOTAL ALLOWABLE CATCHES
CELOTNI DOVOLJENI ULOV
Setting of TACs
Določitev TAC
Each year, the Council shall decide by qualified majority on the basis of a proposal from the Commission on a TAC for the following year for the stocks concerned.
Svet vsako leto na predlog Komisije s kvalificirano večino odloči o TAC za naslednje leto za zadevne staleže.
The TAC for the stock referred to in Article 1(a) shall be set in accordance with Article 5.
TAC za stalež iz člena 1(a) se določi v skladu s členom 5.
The TACs for the stocks referred to in Article 1(b) and (c) shall be set in accordance with Article 6.
TAC za staleža iz člena 1(b) in (c) se določi v skladu s členom 6.
Procedure for setting the TAC for the Southern hake stock
Postopek določitve TAC za stalež južnega osliča
Where the fishing mortality rate for the stock referred to in Article 1(a) has been estimated by the STECF in the light of the most recent report of ICES to be above 0,3 per year, the TAC shall not exceed a level of catches which, according to a scientific evaluation carried out by the STECF in the light of the most recent report of ICES, will result in a reduction of 10 % in the fishing mortality rate in the year of its application as compared with the fishing mortality rate estimated for the preceding year.
Če je ribolovna smrtnost staleža iz člena 1(a) po oceni STECF ob upoštevanju zadnjega poročila ICES več kot 0,3 na leto, TAC ne preseže stopnje ulova, s katero bo v skladu z znanstveno oceno STEFC ob upoštevanju zadnjega poročila ICES doseženo 10 % znižanje ribolovne smrtnosti v letu, za katero velja TAC, v primerjavi z ribolovno smrtnostjo, ocenjeno v preteklem letu.
Where the fishing mortality rate for the stock referred to in Article 1(a) has been estimated by the STECF in the light of the most recent report of ICES to be equal to or below 0,3 per year, the TAC shall be set at a level of catches which, according to a scientific evaluation carried out by the STECF in the light of the most recent report of ICES, will result in a fishing mortality rate of 0,27 per year in the year of its application.
Če je ribolovna smrtnost staleža iz člena 1(a) po oceni STECF ob upoštevanju zadnjega poročila ICES 0,3 ali manj na leto, se TAC določi na stopnjo ulova, s katero bo ribolovna smrtnost v skladu z znanstveno oceno STEFC ob upoštevanju zadnjega poročila ICES znašala 0,27 na leto v letu, za katero velja TAC.
Where STECF, in the light of the most recent report of ICES, is able to calculate a level of catches corresponding to the mortality rates specified in paragraphs 1 and 2 for only a part of ICES Divisions VIIIc and IXa, the TAC shall be set at a level that is compatible with both:
Če lahko STEFC ob upoštevanju zadnjega poročila ICES stopnjo ulova, ki ustreza smrtnosti iz odstavkov 1 in 2, izračuna le za del območij VIIIc in IXa ICES, se TAC določi na stopnjo, ki je združljiva z:
the level of catch corresponding to the specified mortality rate in the area covered by the scientific advice, and
stopnjo ulova, ki ustreza opredeljeni smrtnosti v območju, upoštevanem v znanstvenem mnenju; in
maintaining a constant ratio of catches between that area covered by the scientific advice and the totality of Divisions VIIIc and IXa.
ohranjanjem stalnega deleža ulova med tem območjem, upoštevanim v znanstvenem mnenju, ter celoto območij VIIIc in IXa.
The ratio shall be calculated on the basis of catches in the three years preceding the year in which the decision is taken.
Delež se izračuna na podlagi ulova v treh letih pred letom, ko se sprejme odločitev.
The method of calculation used shall be that provided in the Annex to this Regulation.
Uporabljena metoda za izračun je metoda iz Priloge k tej uredbi.
Procedure for setting the TACs for the Norway lobster stocks
Postopek določitve TAC za staleže škampa
Based on the latest scientific evaluation of the STECF, the TACs for the stocks referred to in Article 1(b) and (c) shall be set at a level that will result in the same relative change in its fishing mortality rate as the change in fishing mortality rate achieved for the stock referred to in Article 1(a) when applying Article 5.
Na podlagi zadnje znanstvene ocene STECF se TAC za staleža iz člena 1(b) in (c) določi na stopnjo, s katero bo dosežena enaka relativna sprememba ribolovne smrtnosti, kot je sprememba ribolovne smrtnosti, dosežena za stalež iz člena 1(a), kadar se uporablja člen 5.
Constraints on variation in TACs
Omejitve nihanj TAC
As from the first year of application of this Regulation, the following rules shall apply:
Od prvega leta uporabe te uredbe se uporabljajo naslednja pravila:
where application of Article 5 or Article 6 would result in a TAC which exceeds the TAC of the preceding year by more than 15 %, the Council shall adopt a TAC which shall not be more than 15 % greater than the TAC of that year;
če bi uporaba člena 5 ali člena 6 povzročila prekoračitev TAC za več kot 15 % v primerjavi s TAC predhodnega leta, Svet sprejme TAC, ki ni več kot 15 % višji od TAC predhodnega leta;
where application of Article 5 or Article 6 would result in a TAC which is more than 15 % less than the TAC of the preceding year, the Council shall adopt a TAC which is not more than 15 % less than the TAC of that year.
če bi uporaba člena 5 ali člena 6 povzročila več kot 15 % nižji TAC v primerjavi s TAC predhodnega leta, Svet sprejme TAC, ki ni več kot 15 % nižji od TAC predhodnega leta.
FISHING EFFORT LIMITATION
OMEJITEV RIBOLOVNEGA NAPORA
Effort limitation
Omejitev napora