natgillin/translations-raw huggingface dataset:
guarantees regarding matured trimmed offal as described in the model of certificate BOV (point 10.6).
Jamstva glede zorjenih obrezanih klavničnih odpadkov, kakor so opisni v obrazcu veterinarskega spričevala BOV (točka 10.6).
guarantees regarding laboratory test for classical-swine-fever in the carcases from which fresh meat certified according to the model of certificate SUW (point 10.3 bis) was obtained.
Jamstva glede laboratorijskih testov za klasično prašičjo kugo na trupih, iz katerih je bilo pridobljeno sveže meso, certificirano v skladu z obrazcem veterinarskega spričevala SUW (točka 10.3(a)).
guarantees regarding swill feed on holding(s) of animals from which fresh meat certified according to models of certificate POR (point 10.3 d)) was obtained.
Jamstva glede hranjenja s pomijami na gospodarstvu(-ih) izvora živali, iz katerih je bilo pridobljeno sveže meso, certificirano v skladu z obrazcem veterinarskega spričevala POR (točka 10.3(d)).
guarantees regarding tuberculosis test in the animals from where fresh meat certified according to the model of certificate BOV (point 10.4 d)) was obtained.
amstva glede testov za tuberkulozo na živalih, iz katerih je bilo pridobljeno sveže meso, certificirano v skladu z obrazcem veterinarskega spričevala BOV (točka 10.4(d)).
guarantees regarding the maturation and de-boning of fresh meat, excluding offal, certified according to the models of certificates BOV (point 10.6), OVI (point 10.6), RUF (point 10.7) and RUW (point 10.4).
Jamstva glede zorenja in izkoščevanja svežega mesa, razen klavničnih odpadkov, certificiranega v skladu z obrazci veterinarskih spričeval BOV (točka 10.6), OVI (točka 10.6), RUF (točka 10.7) in RUW (točka 10.4).
guarantees regarding 1, exclusion of offals and spinal cord; and 2, testing and origin of cervid animals in relation to chronic wasting disease as referred to in the models of certificates RUF (point 9.2.1) and RUW (point 9.3.1).
Jamstva glede 1 – izključitve klavničnih odpadkov in hrbtenjače; in 2 – testiranja in izvora jelenov v zvezi z boleznijo kroničnega hiranja iz obrazcev veterinarskih spričeval RUF (točka 9.2.1) in RUW (točka 9.3.1).
supplementary guarantees required for Brazil concerning animal contacts, vaccination programmes and surveillance.
Dodatna jamstva, zahtevana za Brazilijo glede kontaktov med živalmi, programov cepljenja in nadzora.
However as the State of Santa Catarina in Brazil does not vaccinate against foot and mouth disease the reference to a vaccination programme is not applicable for meat coming from animals originating and slaughtered in that State.
Vendar ker zvezna država Santa Catarina v Braziliji ne izvaja cepljenja proti slinavki in parkljevki, se sklicevanje na program cepljenja ne uporablja za meso živali, ki izvirajo iz navedene države in so bile v njej zaklane.
Notes
Opombe:
Veterinary certificates shall be produced by the exporting country, based on the models appearing in Part 2 of Annex II, according to the layout of the model that corresponds to the meats concerned.
Veterinarska spričevala pripravi država izvoznica na podlagi obrazcev iz dela 2 Priloge II, v skladu z obliko obrazca spričevala za zadevno meso.
They shall contain, in the numbered order that appears in the model, the attestations that are required for any third country and, as the case may be, those supplementary guarantees that are required for the exporting third country or part thereof.
Spričevala morajo v istem zaporedju kot v obrazcu vsebovati potrdila, ki se zahtevajo za vse tretje države in, če je to primerno, dodatna jamstva, ki se zahtevajo za tretjo državo izvoznico ali njen del.
A separate and unique certificate must be provided for meat that is exported from a single territory appearing in columns 2 and 3 of Part 1 of Annex II which is consigned to the same destination and transported in the same railway wagon, lorry, aircraft or ship.
Posebno in enotno spričevalo je treba pripraviti za meso, ki se izvaža z enega samega ozemlja, navedenega v stolpcih 2 in 3 dela 1 Priloge II, ki se pošilja v isti namembni kraj in prevaža z istim železniškim vagonom, tovornjakom, letalom ali ladjo.
The original of each certificate shall consist of a single page, both sides, or, where more text is required, it shall be in such a form that all pages needed are part of an integrated whole and indivisible.
Izvirnik vsakega spričevala sestavlja en list, izpolnjen na obeh straneh, če pa je potrebnega več besedila, je spričevalo oblikovano tako, da so vse potrebne strani del ene neločljive celote.
It shall be drawn up in at least one of the official languages of the EU Member State in which the inspection at the border post shall be carried out and of the EU Member State of destination.
Spričevalo se pripravi vsaj v enem uradnem jeziku države članice EU, v kateri se bo izvajal inšpekcijski pregled na mejni kontrolni točki, in namembne države članice EU.
However, these Member States may allow other languages, if necessary, accompanied by an official translation.
Ti državi članici lahko po potrebi dovolita tudi druge jezike, ki jih spremlja uradni prevod.
If for reasons of identification of the items of the consignment (schedule in point 8.3 of the model of certificate), additional pages are attached to the certificate, these pages shall also be considered as forming part of the original of the certificate by the application of the signature and stamp of the certifying official veterinarian, in each of the pages.
Če so spričevalu zaradi identifikacije kosov v pošiljki (razpredelnica v točki 8.3 obrazca spričevala) dodane strani, se tudi te strani štejejo kot del izvirnika spričevala, če je na vsaki strani podpis in žig uradnega veterinarja, ki izdaja spričevalo.
When the certificate, including additional schedules referred to in (e), comprises more than one page, each page shall be numbered — (page number) of (total number of pages) — at the bottom and shall bear the code number of the certificate that has been designated by the competent authority at the top.
Če spričevalo vključno z dodatnimi razpredelnicami iz (e) obsega več kot eno stran, je treba vsako stran na dnu oštevilčiti – (številka strani) od (skupnega števila strani) – in na vrhu označiti s številčno oznako spričevala, ki jo je določil pristojni organ.
In doing so, the competent authorities of the exporting country shall ensure that the principles of certification equivalent to those laid down in Council Directive 96/93/EC are followed.
V ta namen pristojni organi države izvoznice zagotovijo, da se upoštevajo načela certificiranja, enakovredna tistim, ki so predpisana v Direktivi Sveta 96/93/ES.
The same rule applies to stamps other than those embossed or watermarked.
Isto pravilo velja za žige, razen reliefnih in vodnih žigov.
The original of the certificate must accompany the consignment at the EU border inspection post.
Na kontrolni točki na meji EU mora biti pošiljki priložen izvirnik spričevala.
Model BOV
Obrazec BOV
VETERINARY CERTIFICATE for fresh meat of domestic bovines (1), consigned to the European Community No (2) ORIGINAL
VETERINARSKO SPRIČEVALO za sveže meso domačega goveda (1), poslanega v Evropsko skupnost Št. (2) ORIGINAL
Origin of the meat (3)
Poreklo mesa (3)
Intended destination of the meat
Namembni kraj mesa
Name, and address
Ime in naslov
Approval or registration number (where applicable)
Številka dovoljenja ali registrska številka (po potrebi)
Place of loading for exportation
Kraj nalaganja za izvoz
Means of transport and consignment identification (4)
Prevozno sredstvo in identifikacija pošiljke (4)
Consignment identification details (6):
Podrobnosti o identifikaciji pošiljke (6):
(Lorry, Rail-wagon, Ship, or Aircraft) (5)
(Tovornjak, železniški vagon, ladja ali letalo) (5)
Registration number(s), ship name or flight number:
Registrska(-e) številka(-e), ime ladje ali številka leta:
Meat from: (animal species).
Meso: (živalska vrsta).
Temperature conditions of the meat included in this consignment: chilled/frozen (5)
Temperaturne razmere mesa v tej pošiljki: ohlajeno/zamrznjeno (5)
Nature of cuts (7)
Narava kosov (7)
Cutting/Manufacturing
Razrez/predelava
Public Health attestation
Javnozdravstveno potrdilo
the fresh meat has been obtained, prepared, handled and stored under the health conditions governing production and control laid down in European Community legislation (8) and it is, therefore, considered as such to be fit for human consumption;
je bilo sveže meso pridobljeno, pripravljeno, obdelano in shranjeno v skladu z sanitarno-zdravstvenimi razmerami, ki so za proizvodnjo in nadzor določene v zakonodaji Evropske skupnosti (8) in je zato primerno za prehrano ljudi;
[and the minced meat was produced and deep-frozen in manufacturing establishments, in accordance with the requirements laid down in European Community legislation (8);]
[in je bilo mleto meso proizvedeno in globoko zamrznjeno v predelovalnem obratu v skladu z zahtevami, določenimi v zakonodaji Evropske skupnosti (8);]
the fresh meat, or the packages of meat, bear an official health mark to the effect that the meat has been wholly dressed and inspected in the establishments indicated under point 8.3 that are approved for exportation to the European Community;
so sveže meso ali paketi mesa, označeni z uradno zdravstveno oznako, ki potrjuje, da je bilo meso v celoti obdelano in pregledano v obratih iz točke 8.3, ki so odobreni za izvoz v Evropsko skupnost;
the means of transport and the loading conditions of this consignment meet the hygiene requirements laid down in European Community legislation (8);
so prevozno sredstvo in pogoji natovarjanja pošiljke v skladu s higienskimi zahtevami, določenimi v zakonodaji Evropske skupnosti (8);
with regard to bovine spongiform encephalopathy (BSE), (8)
glede goveje spongiformne encefalopatije (BSE) (8)
(5)(9) either [the fresh meat does not contain bovine material other than those derived from animals born, continuously reared and slaughtered in the territory described under point 3, and/or from animals born and continuously reared in the territory of (3) (9), and imported and slaughtered in the territory described under point 3.]
(5)(9) bodisi [sveže meso vsebuje izključno goveje sestavine živali, ki so bile rojene, v celoti rejene in zaklane na ozemlju iz točke 3, in/ali živali, ki so bile rojene in v celoti rejene na ozemlju (3) (9) ter uvožene in zaklane na ozemlju iz točke 3.]
(5)(10) or [(insert the relevant text of European Parliament and Council Regulation 999/2001 (as last amended))
(5)(10) ali [(vstaviti ustrezno besedilo iz Uredbe 999/2001 Evropskega parlamenta in Sveta (kot je bila nazadnje spremenjena))
I, the undersigned official veterinarian, hereby certify, that the fresh meat described above:
Spodaj podpisani uradni veterinar potrjujem, da [je] zgoraj opisano sveže meso:
has been obtained in the territory with code: (3) which, at the date of issuing this certificate:
pridobljeno na ozemlju z oznako: (3), na katerem na datum izdaje tega spričevala:
has been free for 12 months from rinderpest, and during the same period no vaccination against this disease has taken place, and
zadnjih 12 mesecev ni bilo goveje kuge in v enakem obdobju ni prišlo do nobenega cepljenja proti tej bolezni, in
either [(b) has been free for 12 months from foot-and-mouth disease, and during the same period no vaccination against this disease has taken place;]
bodisi [(b) zadnjih 12 mesecev ni bilo slinavke in parkljevke in v enakem obdobju ni prišlo do nobenega cepljenja proti tej bolezni:]
or [(b) has been considered free from foot-and-mouth disease since (date), without having had cases/outbreaks afterwards, and authorised to export this meat by Commission Decision 2006/259/EC, of 27 March 2006;]
ali [(b) se je menilo, da na njem ni slinavke in parkljevke od (datum), na katerem kasneje ni bilo primerov/izbruhov bolezni in za katerega je z Odločbo Komisije 2006/259/ES, z dne 27. marca 2006 dovoljen izvoz tega mesa;]
(5)(11) or [(b) vaccination programmes against foot-and-mouth disease are being officially carried out and controlled in domestic bovine animals;]
(5)(11) ali [(b) se programi cepljenja domačega goveda proti slinavki in parkljevki uradno izvajajo in nadzorujejo;]
(5)(18) or [(b) has a systematic vaccination programme against foot-and-mouth disease and from herds where the efficacy of this vaccination programme is controlled by the competent veterinary authority through a regular serological surveillance indicating adequate antibody levels and which also demonstrates the absence of foot-and-mouth virus circulation;]
(5)(18) ali [(b) obstaja sistematični program cepljenja proti slinavki in parkljevki, in sicer pri čredi, pri kateri učinkovitost tega programa cepljenja nadzoruje pristojni veterinarski organ z rednim serološkim nadzorom, ki kaže ustrezne ravni protiteles in hkrati dokazuje odsotnost virusa slinavke in parkljevke;]
(5)(18) or [(b) has been free for 12 months from foot-and-mouth disease, and during the same period no vaccination against this disease has taken place and is controlled by the competent veterinary authority through a regular surveillance demonstrating the absence of foot-and-mouth infection;]
(5)(18) ali [(b) zadnjih 12 mesecev ni bilo slinavke in parkljevke in v enakem obdobju ni prišlo do nobenega cepljenja proti tej bolezni, ozemlje pa nadzoruje pristojni veterinarski organ z rednim nadzorom, ki dokazuje odsotnost slinavke in parkljevke;]
[have remained in the territory described under point 10.1 since birth, or for at least the last three months before slaughter;]
[so bile na ozemlju iz točke 10.1 od rojstva ali vsaj zadnje tri mesece pred zakolom;]
and/or [have been introduced on (date) into the territory described under point 10.1, from the territory with code (3) that at that date was authorised to export such animals to the European Community;]
in/ali [so bile pripeljane dne (datum) na ozemlje iz točke 10.1 iz ozemlja z oznako (3), ki je imelo na navedeni datum dovoljenje za izvoz takšnih živali v Evropsko skupnost;]
and/or [have been introduced on (date) into the territory described under point 10.1, from the EU Member State ;]
in/ali [so bile pripeljane dne (datum) na ozemlje iz točke 10.1 iz države članice EU ;]
has been obtained from animals coming from holdings in which:
pridobljeno iz živali, ki prihajajo s kmetijskih gospodarstev:
none of the animals present therein have been vaccinated against [foot-and-mouth disease or] (12) rinderpest, and
na katerih nobena izmed živali ni bila cepljena proti [slinavki in parkljevki ali] (12) goveji kugi, in
either [(b) in these holdings, and in the holdings situated in their vicinity within 10 km, there has been no case/outbreak of foot-and-mouth disease or rinderpest during the previous 30 days,]
bodisi [(b) na teh gospodarstvih in na gospodarstvih v obsegu 10 km ni bilo nobenega primera/izbruha slinavke in parkljevke ali goveje kuge v predhodnih 30 dneh,]
(5)(13) or [(b) there is no official restriction for health reasons and where, in these holdings and in the holdings situated in their vicinity within 25 km, there has been no case/outbreak of foot-and-mouth disease or rinderpest during the previous 60 days, and,
(5)(13) ali [(b) na katerih ni uradne prepovedi iz zdravstvenih razlogov ter na teh gospodarstvih in na gospodarstvih v obsegu 25 km ni bilo nobenega primera/izbruha slinavke in parkljevke ali goveje kuge v predhodnih 60 dneh, in
they have remained for at least 40 days before direct dispatch to the slaughterhouse;]
na katerih so ostale vsaj 40 dni, preden so bile neposredno poslane v klavnico;]
(5)(18) [(d) animals have not been introduced from non-approved EC areas during the last 3 months;]
(5)(18) [(d) na katera niso sprejeli živali iz neodobrenih območij ES v predhodnih 3 mesecih;]
(5)(14) or [(b) there is no official restriction for health reasons and where, in these holdings and in the holdings situated in their vicinity within 10 km, there has been no case/outbreak of foot-and-mouth disease or rinderpest during the previous 12 months, and
(5)(14) ali [(b) na katerih ni uradne prepovedi iz zdravstvenih razlogov ter na kmetijskih gospodarstvih in na gospodarstvih v obsegu 10 km ni bilo nobenega primera/izbruha slinavke in parkljevke ali goveje kuge v predhodnih 12 mesecih, in
has been obtained from animals which:
pridobljeno iz živali, ki:
have been transported from their holdings in vehicles, cleaned and disinfected before loading, to an approved slaughterhouse without contact with other animals which did not comply with the conditions mentioned above,
so bile prepeljane s posestev v odobreno klavnico vozilih, ki so bila pred natovarjanjem očiščena in razkužena, pri tem pa niso bile v stiku z drugimi živalmi, ki ne izpolnjujejo zgoraj navedenih pogojev,
at the slaughterhouse, have passed ante-mortem health inspection during the 24 hours before slaughter and, in particular, have shown no evidence of the diseases mentioned under point 10.1 above,
so v klavnici 24 urah pred zakolom prestale veterinarski pregled pred zakolom in predvsem niso kazale nobenih znakov bolezni iz točke 10.1 zgoraj,
have been slaughtered on or between (15)
so bile zaklane dne ali med ; (15)
(5)(16) [(d) have reacted negatively to an official intra-dermal tuberculosis test carried out within 3 months before slaughter;]
(5)(16) [(d) so imele negativno reakcijo na uradni interdermalni test na tuberkulozo, opravljen v 3 mesecih pred zakolom;]
(5)(18) [(e) at the slaughterhouse have been kept prior to slaughter completely separate from animals the meat of which is not intended for the European Community]
(5)(18) [(e) so bile v klavnici pred zakolom popolnoma ločene od živali, katerih meso ni namenjeno Evropski skupnosti;]
has been obtained in an establishment around which, within a radius of 10 km, there has been no case/outbreak of the diseases mentioned under point 10.1 above during the previous 30 days or, in the event of a case of disease, the preparation of meat for exportation to the European Community has been authorised only after slaughter of all animals present, removal of all meat, and the total cleaning and disinfection of the establishment under the control of an official veterinarian;
pridobljeno v obratu, okoli katerega v obsegu 10 km ni bilo primera/izbruha bolezni iz točke 10.1 zgoraj v predhodnih 30 dneh ali, če se je pojavil primer bolezni, je bila priprava mesa za izvoz v Evropsko skupnost dovoljena šele potem, ko so bile zaklane vse prisotne živali, odstranjeno vse meso in ko je bil obrat pod nadzorom uradnega veterinarja v celoti očiščen in razkužen;
either [has been obtained and prepared without contact with other meats not complying with the conditions required above;]
bodisi [pridobljeno in pripravljeno tako, da ni bilo v stiku z drugim mesom, ki ne izpolnjuje zgoraj zahtevanih pogojev;]
(5)(13) or [contains [boneless meat] [minced meat] (5), obtained only from de-boned meat other than offal that was obtained from carcasses in which the main accessible lymphatic glands have been removed, which have been submitted to maturation at a temperature above + 2 °C for at least 24 hours before the bones were removed and in which the pH value of the meat was below 6.0 when tested electronically in the middle of the longissimus-dorsi muscle after maturation and before de-boning, and has been kept strictly separate from meat not conforming to the requirements mentioned above during all stages of its production, de-boning and storage until it has been packed in boxes or cartons for further storage in dedicated areas.]
(5)(13) ali [vsebuje [meso brez kosti] [in] [mleto meso] (5), pridobljeno izključno iz izkoščenega mesa razen klavničnih odpadkov, ki je bilo pridobljeno iz trupov, iz katerih so bile odstranjene glavne dostopne limfne žleze in ki so bili vsaj 24 ur pred odstranitvijo kosti podvrženi zorenju na temperaturi nad +2 °C ter pri katerih je bila pH vrednost mesa ob elektronskem merjenju v sredini mišice Longissimus dorsi po zorenju in pred izkoščevanjem nižja od 6,0; in bilo strogo ločeno od mesa, ki ni v skladu z zgoraj navedenim zahtevami, in sicer na vseh stopnjah proizvodnje, izkoščevanja in shranjevanja, dokler ni bilo zapakirano v škatle ali kartone za nadaljnje shranjevanje v za to namenjenih prostorih;]
(5)(17) or [contains [boneless meat], [minced meat] (5), obtained only from de-boned meat other than offal that was obtained from carcasses in which the main accessible lymphatic glands have been removed, which have been submitted to maturation at a temperature above + 2 °C for at least 24 hours before the bones were removed, and has been kept strictly separate from meat not conforming to the requirements mentioned above during all stages of its production, de-boning and storage until it has been packed in boxes or cartons for further storage in dedicated areas.]
(5)(17) ali [vsebuje [meso brez kosti] [in] [mleto meso] (5), pridobljeno izključno iz izkoščenega mesa razen klavničnih odpadkov, ki je bilo pridobljeno iz trupov, iz katerih so bile odstranjene glavne dostopne limfne žleze in ki so bili vsaj 24 ur pred odstranitvijo kosti podvrženi zorenju na temperaturi nad +2 °C, in bilo strogo ločeno od mesa, ki ni v skladu z zgoraj navedenim zahtevami, in sicer na vseh stopnjah proizvodnje, izkoščevanja in shranjevanja, dokler ni bilo zapakirano v škatle ali kartone za nadaljnje shranjevanje v za to namenjenih prostorih;]
(5)(14) or [(a) contains only trimmed-offal which have matured at an ambient temperature of more than + 2 °C for at least three hours, or, in the case of diaphragm and masseter muscles, for at least 24 hours;
(5)(14) ali [(a) vsebuje samo obrezane klavnične odpadle, ki so zoreli na temperaturi prostora nad + 2 °C vsaj tri ure ali, v primeru trebušne prepone in žvečnih mišic, vsaj 24 ur;
has been kept strictly separate from meat not conforming to the requirements mentioned above during all stages of its production, trimming and storage until it has been packed in boxes or cartons for further storage in dedicated areas; and
bilo strogo ločeno od mesa, ki ni v skladu z zgoraj navedenim zahtevami, in sicer na vseh stopnjah proizvodnje, obrezovanja in shranjevanja, dokler ni bilo zapakirano v škatle ali kartone za nadaljnje shranjevanje v za to namenjenih prostorih; in
has been packed in leak-proof and sealed boxes/containers which bear labels indicating “MEAT-OFFAL FOR HEAT-TREATMENT”, the name and the address of the EU processing establishment of destination.]
bilo zapakirano v neprepustne in zapečatene škatle/kontejnerje z oznako ‚MESNI KLAVNIČNI ODPADKI ZA TOPLOTNO OBDELAVO‘ ter imenom in naslovom namembnega predelovalnega obrata EU.]
I, the undersigned official veterinarian, hereby certify, that the fresh meat described above derives from animals which have been treated in the slaughterhouse before and at the time of slaughter or killing in accordance with the relevant provisions of European Community legislation (8).
Spodaj podpisani uradni veterinar s tem potrjujem, da je zgoraj opisano sveže meso pridobljeno iz živali, s katerimi so v klavnici pred in med zakolom oziroma pokončanjem ravnali v skladu ustreznimi določbami zakonodaje Evropske skupnosti (8).
Done at , on
V/na dne
Fresh meat means all parts, whether fresh, chilled or frozen, fit for human consumption of domestic cattle (Bos taurus, Bison bison, Bubalus bubalis and their cross-breeds), including deep-frozen minced meat.
Sveže meso pomeni vse dele domačega goveda (Bos taurus, Bison bison, Bubalus bubalis in njihovih križancev) – sveže, ohlajene ali zamrznjene, ki so primerni za prehrano ljudi, vključno z globoko zamrznjenim mletim mesom.
In the case of trimmed-offal fulfilling the supplementary guarantees mentioned under (14) below, after importation, it must be conveyed without delay to the processing establishment of destination.
V primeru obrezanih klavničnih odpadkov, ki izpolnjujejo dodatna jamstva iz opombe (14) spodaj, morajo biti ti nemudoma prepeljani v namembni predelovalni obrat.
Country and code of territory as appearing in Part 1 of Annex II to Council Decision 79/542/EEC (as last amended).
Država in oznaka ozemlja, kakor je navedena v Delu 1 Priloge II k Odločbi Sveta 79/542/EGS (kakor je bila nazadnje spremenjena).