natgillin/translations-raw huggingface dataset:
New data were submitted in support of an application to extend the authorisation of the use of this enzyme preparation to turkeys for fattening and sows.
V podporo zahtevku za razširitev dovoljenja za uporabo tega encimskega pripravka za purane za pitanje in svinje so bili predloženi novi podatki.
The European Food Safety Authority (EFSA) has delivered an opinion on the use of this preparation which concludes that it do not present a risk for these additional animal categories, under the conditions set out in Annex III to this Regulation.
Evropska agencija za varnost hrane (EFSA) je dala mnenje o uporabi tega pripravka, v katerem ugotavlja, da ne predstavlja tveganja za te dodatne kategorije živali, pod pogoji, določenimi v Prilogi III k tej Uredbi.
Accordingly, the use of these two enzyme preparations as specified in Annex III, should be provisionally authorised for four years.
Skladno s tem je treba uporabo teh dveh encimskih pripravkov, kakor je določena v Prilogi III, dovoliti za štiri leta.
The use of the micro-organism preparation of Enterococcus faecium is authorised for calves without a time limit by Commission Regulation (EC) No 1288/2004 [12] and provisionally until 30 June 2004, for chickens for fattening, piglets, pigs for fattening, sows, and cattle for fattening by Commission Regulation (EC) No 866/1999 [13].
Uporaba pripravka iz mikroorganizmov Enterococcus faecium je dovoljena brez roka za teleta z Uredbo Komisije (ES) št. 1288/2004 [12] in začasno do 30. junija 2004 za piščance za pitanje, pujske, prašiče za pitanje, svinje in govedo za pitanje z Uredbo Komisije (ES) št. 866/1999 [13].
New data were submitted in support of an application to extend the authorisation of the use of this micro-organism preparation to dogs and cats.
V podporo zahtevku za razširitev dovoljenja za uporabo tega pripravka iz mikroorganizmov za pse in mačke so bili predloženi novi podatki.
The European Food Safety Authority (EFSA) has delivered an opinion on the use of this preparation which concludes that it does not present a risk for this additional animal category, under the conditions set out in Annex IV to this Regulation.
Evropska agencija za varnost hrane (EFSA) je dala mnenje o uporabi tega pripravka, v katerem ugotavlja, da ne predstavlja tveganja za to dodatno kategorijo živali, pod pogoji, določenimi v Prilogi IV k tej Uredbi.
Accordingly, the use of this micro-organism preparation as specified in Annex IV, should be provisionally authorised for four years.
Skladno s tem je treba uporabo teh pripravkov iz mikroorganizmov, kakor je določena v Prilogi IV, dovoliti za štiri leta.
The assessment of these applications shows that certain procedures should be required to protect workers from exposure to the additives set out in the Annexes.
Ocena teh zahtevkov kaže, da je treba zahtevati določene postopke za zaščito delavcev pred izpostavljenostjo dodatkom iz Prilog.
Such protection should be assured by the application of Council Directive 89/391/EEC of 12 June 1989 on the introduction of measures to encourage improvements in the safety and health of workers at work [14].
Tako zaščito je treba zagotoviti z uporabo Direktive Sveta 89/391/EGS z dne 12. junija 1989 o uvajanju ukrepov za spodbujanje izboljšav varnosti in zdravja delavcev pri delu [14].
The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on the Food Chain and Animal Health.
Ukrepi, predvideni s to uredbo, so skladni z mnenjem Stalnega odbora za prehranjevalno verigo in zdravje živali –
The preparations belonging to the group ‘Enzymes’ as set out in Annex I are authorised for use without a time limit as additives in animal nutrition under the conditions laid down in that Annex.
Pripravki, ki spadajo v skupino „Encimi“, kot je določeno v Prilogi I, se dovolijo za uporabo brez roka kot dodatki v prehrani živali pod pogoji, določenimi v navedeni Prilogi I.
The substances belonging to the group ‘Colourants, including pigments, other colourants’ as set out in Annex II are authorised for use without a time limit as additives in animal nutrition under the conditions laid down in that Annex.
Pripravki, ki spadajo v skupino „Barvila, vključno s pigmenti, druga barvila“, kot je določeno v Prilogi II, se dovolijo za uporabo brez roka kot dodatki v prehrani živali pod pogoji, določenimi v navedeni Prilogi II.
The preparations belonging to the group ‘Enzymes’ as set out in Annex III are authorised provisionally for four years as additives in animal nutrition under the conditions laid down in that Annex.
Pripravki, ki spadajo v skupino „Encimi“, kot je določeno v Prilogi III, se začasno dovolijo za štiri leta kot dodatki v prehrani živali pod pogoji, določenimi v navedeni Prilogi III.
The preparation belonging to the group ‘Micro-organisms’, as set out in Annex IV is authorised provisionally for four years as additive in animal nutrition under the conditions laid down in that Annex.
Pripravek, ki spada v skupino „Mikroorganizmi“, kot je določeno v Prilogi IV, se začasno dovoli za štiri leta kot dodatek v prehrani živali pod pogoji, določenimi v navedeni Prilogi IV.
OJ L 319, 16.12.2000, p. 1.
UL L 319, 16.12.2000, str. 1.
EC No
Številka ES
Maximum age
Najvišja starost živali
Minimum content
Najnižja vsebnost
Maximum content
Najvišja vsebnost
Units of activity/kg of complete feedingstuff
Enot aktivnosti/kg popolne krmne mešanice
Alpha-amylase EC 3.2.1.1
Alfa-amilaza EC 3.2.1.1
Preparation of alpha-amylase and endo-1,3(4)-beta-glucanase produced by Bacillus amyloliquefaciens (DSM 9553) having minimum activities of:
Pripravek alfa-amilaze in endo-1,3(4)-beta-glukanaze, ki ju proizvaja Bacillus amyloliquefaciens (DSM 9553) z najmanjšo aktivnostjo:
Alpha-amylase: 200 KNU [1]/g
Alfa-amilaza: 200 KNU [1]/g
Endo-1,3(4)-beta-glucanase: 350 FBG [2]/g
Endo-1,3(4)-beta-glukanaza: 350 FBG [2]/g
Alpha-amylase: 130 KNU/ml
Alfa-amilaza: 130 KNU [1]/ml
Endo-1,3(4)-beta-glucanase: 225 FBG/ml
Endo-1,3(4)-beta-glukanaza: 225 FBG/ml
alpha-amylase: 10 KNU
Alfa-amilaza: 10 KNU
alpha-amylase: 20–40 KNU
Alfa-amilaza: 20–40 KNU
endo-1,3(4)-beta-glucanase: 35–70 FBG
endo-1,3(4)-beta-glukanaza: 35–70 FBG
For use in compound feed rich in starch and beta glucans, e.g. containing more than 40 % cereals (e.g. barley, oats, wheat, rye, triticale, or maize).
Za uporabo v krmnih mešanicah, bogatih s škrobom in beta-glukani, ki npr. vsebujejo več kakor 40 % žit (npr. ječmen, oves, pšenico, rž, tritikalo, ali koruzo).
Without a time limit
Brez roka
endo-1,3(4)-beta –glucanase: 17 FBG
Endo-1,3(4)-beta-glukanaza: 17 FBG
Bacillolysin EC 3.4.24.28
Bacilolizin EC 3.4.24.28
Preparation of endo-1,3(4)-beta-glucanase produced by Aspergillus aculeatus (CBS 589.94), endo-1,4-beta-glucanase produced by Trichoderma longibrachiatum (CBS 592.94), alpha-amylase produced by Bacillus amyloliquefaciens (DSM 9553), bacillolysin produced by Bacillus amyloliquefaciens (DSM 9554) and endo-1,4-beta-xylanase produced by Trichoderma viride (NIBH FERM BP 4842) having a minimum activity of:
Pripravek endo-1,3(4)-beta-glukanaze, ki ga proizvaja Aspergillus aculeatus (CBS 589.94), endo-1,4-beta-glukanaze, ki ga proizvaja Trichoderma longibrachiatum (CBS 592.94), alfa-amilaze, ki ga proizvaja Bacillus amyloliquefaciens (DSM 9553), bacilolizina, ki ga proizvaja Bacillus amyloliquefaciens (DSM 9554) in endo-1,4-beta-ksilanaze, ki ga proizvaja Trichoderma viride (NIBH FERM BP 4842) z najmanjšo aktivnostjo:
Endo-1,3(4)-beta-glucanase: 2350 U [3]/g
Endo-1,3(4)-beta-glukanaza: 2350 U [3]/g
Endo-1,4-beta-glucanase: 4000 U [4]/g
Endo-1,4-beta-glukanaza: 4000 U [4]/g
Alpha-amylase: 400 U [5]/g
Alfa-amilaza: 400 U [5]/g
Bacillolysin: 450 U [6]/g
Bacilolizin: 450 U [6]/g
Endo-1,4-beta-xylanase: 20000 U [7]/g
Endo-1,4-beta-ksilanaza:20000 U [7]/g
Endo-1,3(4)-beta-glucanase: 587 U
Endo-1,3(4)-beta-glukanaza: 587 U
endo-1,3(4)-beta-glucanase: 1175–2350 U
endo-1,3(4)-beta-glukanaza: 1175–2350 U
endo-1,4-beta-glucanase: 2000–4000 U
endo-1,4-beta-glukanaza: 2000–4000 U
alpha-amylase: 200–400 U
Alfa-amilaza: 200–400 U
bacillolysin: 225–450 U
bacilolizin: 225–450 U
endo-1,4-beta-xylanase: 10000–20000 U
endo-1,4-beta-ksilanaza: 10000–20000 U
For use in compound feed rich in non-starch polysaccharides (mainly beta-glucans and arabinoxylans), e.g. containing more than 45 % wheat.
Za uporabo v krmnih mešanicah, bogatih z neškrobnimi polisaharidi (večinoma beta-glukani in arabinoksilani), npr. z vsebnostjo več kakor 45 % pšenice.
Endo-1,4-beta-glucanase: 1000 U
Endo-1,4-beta-glukanaza: 1000 U
Alpha-amylase: 100 U
Alfa-amilaza: 100 U
Bacillolysin: 112 U
Bacilolizin: 112 U
Endo-1,4-beta-xylanase: 5000 U
Endo-1,4-beta-ksilanaza: 5000 U
Preparation of endo-1,3(4)-beta-glucanase produced by Aspergillus aculeatus (CBS 589.94), endo-1,4-beta-glucanase produced by Trichoderma longibrachiatum (CBS 592.94) , alpha-amylase produced by Bacillus amyloliquefaciens (DSM 9553) and endo-1,4-beta-xylanase produced by Trichoderma viride (NIBH FERM BP 4842) having a minimum activity of :
Pripravek endo-1,3(4)-beta-glukanaze, ki ga proizvaja Aspergillus aculeatus (CBS 589.94), endo-1,4-beta-glukanaze, ki ga proizvaja Trichoderma longibrachiatum (CBS 592.94), alfa-amilaze, ki ga proizvaja Bacillus amyloliquefaciens (DSM 9553) in endo-1,4-beta-ksilanaze, ki ga proizvaja Trichoderma viride (NIBH FERM BP 4842) z najmanjšo aktivnostjo:
Endo-1,3(4)-beta-glucanase: 10000 U [3]/g
Endo-1,3(4)-beta-glukanaza: 10000 U [3]/g
Endo-1,4-beta-glucanase: 120000 U [4]/g
Endo-1,4-beta-glukanaza: 120000 U [4]/g
Endo-1,4-beta-xylanase: 210000 U [7]/g
Endo-1,4-beta-ksilanaza: 210000 U [7]/g
Endo-1,3(4)-beta-glucanase: 500 U
Endo-1,3(4)-beta-glukanaza: 500 U
endo-1,3(4)-beta-glucanase: 1000–2000 U
endo-1,3(4)-beta-glukanaza: 1000–2000 U
endo-1,4-beta-glucanase: 12000–24000 U
endo-1,4-beta-glukanaza: 12000–24000 U
alpha-amylase: 40–80 U
Alfa-amilaza: 40–80 U
endo-1,4-beta-xylanase: 21000–42000 U
endo-1,4-beta-ksilanaza: 21000–42000 U
Endo-1,4-beta-glucanase: 6000 U
Endo-1,4-beta-glukanaza: 6000 U
Alpha-amylase: 20 U
Alfa-amilaza: 20 U
Endo-1,4-beta-xylanase: 10500 U
Endo-1,4-beta-ksilanaza: 10500 U
Preparation of endo-1,3(4)-beta-glucanase and endo-1,4-beta-xylanase produced by Trichoderma longibrachiatum (CBS 357.94) having a minimum activity of:
Pripravek iz endo-1,3(4)-beta-glukanaze in endo-1,4-beta-ksilanaze, ki ju proizvaja Trichoderma longibrachiatum (CBS 357.94) z najmanjšo aktivnostjo:
Granulated form:
V granulirani obliki:
endo-1,3(4)-beta-glucanase: 500 BGU
endo-1,3(4)-beta-glukanaza: 500 BGU
endo-1,4-beta-xylanase: 680 EXU
endo-1,4-beta-ksilanaza: 680 EXU
For use in compound feed rich in non-starch polysaccharides (mainly beta-glucans and arabinoxylans), e.g. containing more than 30 % wheat and 30 % barley, or 20 % rye.
Za uporabo v krmnih mešanicah, bogatih z neškrobnimi polisaharidi (večinoma beta-glukani in arabinoksilani), npr. z vsebnostjo več kakor 30 % pšenice in 30 % ječmena ali 20 % rži.
1 KNU is the amount of enzyme which liberates 672 micromoles of reducing sugars (glucose equivalent) from soluble starch per minute at pH 5,6 and 37 °C.
1 KNU je količina encima, ki sprosti 672 mikromolov reduktivnih sladkorjev (ekvivalenta glukoze) iz topnega škroba na minuto pri pH 5,6 in 37 °C.
1 FBG is the amount of enzyme which liberates 1 micromole of reducing sugars (glucose equivalents) from barley beta-glucan per minute at pH 5,0 and 30 °C.
1 FBG je količina encima, ki sprosti 1 mikromol reduktivnih sladkorjev (ekvivalentov glukoze) iz beta-glukana iz ječmena na minuto pri pH 5,0 in 30 °C.
1 U is the amount of enzyme which liberates 0,0056 micromoles of reducing sugars (glucose equivalents) from barley beta-glucan per minute at pH 7,5 and 30 °C.
1 U je količina encima, ki sprosti 0,0056 mikromola reduktivnih sladkorjev (ekvivalentov glukoze) iz beta-glukana iz ječmena na minuto pri pH 7,5 in 30 °C.
1 U is the amount of enzyme which liberates 0,0056 micromoles of reducing sugars (glucose equivalents) from carboxymethylcellulose per minute at pH 4,8 and 50 °C.
1 U je količina encima, ki sprosti 0,0056 mikromola reduktivnih sladkorjev (ekvivalentov glukoze) iz karboksimetilceluloze na minuto pri pH 4,8 in 50 °C.
1 U is the amount of enzyme which hydrolyses 1 micromole of glucosidic linkages from water insoluble cross-linked starch polymer per minute at pH 7,5 and 37 °C.
1 U je količina encima, ki hidrolizira 1 mikromol glukozidnih vezi iz v vodi netopnega navzkrižno vezanega škrobnega polimera na minuto pri pH 7,5 in 37 °C.
1 U is the amount of enzyme which makes 1 microgram of azo-casein soluble in trichloracetic acid per minute at pH 7,5 and 37 °C.
1 U je količina encima, ki tvori 1 mikrogram azo-kazeina, topnega v triklorocetni kislini na minuto pri pH 7,5 in 37 °C.
1 U is the amount of enzyme which liberates 0,0067 micromoles of reducing sugars (xylose equivalents) from birchwood xylan per minute at pH 5,3 and 50 °C.
1 U je količina encima, ki sprosti 0,0067 mikromola reduktivnih sladkorjev (ekvivalentov ksiloze) iz ksilana iz brezovega lesa na minuto pri pH 5,3 in 50 °C.
1 BGU is the amount of enzyme which liberates 0,278 micromoles of reducing sugars (glucose equivalents) from barley beta-glucan per minute at pH 3,5 and 40 °C.
1 BGU je količina encima, ki sprosti 0,278 mikromola reduktivnih sladkorjev (ekvivalentov glukoze) iz beta-glukana iz ječmena na minuto pri pH 3,5 in 30 °C.
1 EXU is the amount of enzyme which liberates 1 micromole of reducing sugars (xylose equivalents) from wheat arabinoxylan per minute at pH 3,5 and 55 °C.
1 EXU je količina encima, ki sprosti 1 mikromol reduktivnih sladkorjev (ekvivalentov ksiloze) iz arabinoksilana iz pšenice na minuto pri pH 3,5 in 55 °C.
Other colourants
Druga barvila
Grain-eating ornamental birds
Okrasne ptice, ki jedo zrnje
Small rodents
Majhni glodavci
Sunset yellow FCF
Oranžno FCF
Patent blue V
Modro V
Calcium salt of 5-Hydroxy-4′,4″-bis (diethylamino)-triphenyl-carbinol-2,4-disulfonic acid
Kalcijeva sol 5-hidroksi-4′,4″-bis (dietilamino)-trifenil-karbinol-2,4-disulfonska kislina
Chlorophyll copper complex
Klorofil bakrov kompleks
EC No or No
Številka ES ali št.
Preparation of endo-1,4-beta-xylanase produced by Bacillus subtilis (LMG S-15136) having a minimum activity of:
Pripravek iz endo-1,4-beta-ksilanaze, ki ga proizvaja Bacillus subtilis (LMG S-15136) z najmanjšo aktivnostjo:
Recommended dose per kg of complete feedingstuff: 10 IU
Priporočen odmerek na kg popolne krmne mešanice: 10 IU.
For use in compound feed rich in arabinoxylan, e.g. containing minimum 40 % wheat or barley.
Za uporabo v krmnih mešanicah arabinoksilana, npr. z vsebnostjo najmanj 40 % pšenice ali ječmena.
6 March 2009
marec 2009
3-Phytase EC 3.1.3.8
3-fitaza EC 3.1.3.8
Preparation of 3-phytase produced by Trichoderma reesei (CBS 528.94) having a minimum activity of:
Pripravek iz 3-fitaze, ki ga proizvaja Trichoderma reesei (CBS 528.94) z najmanjšo aktivnostjo:
Solid form: 5000 PPU [2]/g
Trdna oblika: 5000 PPU [2]/g
Liquid form: 1000 PPU/g
Tekoča oblika: 1000 PPU/g
In the directions for use of the additive and pre-mixture, indicate the storage temperature, storage life and stability to pelleting.
V navodilih za uporabo dodatka in premiksa je treba navesti temperaturo skladiščenja, rok trajanja in obstojnost pri peletiranju.
Recommended dose per kg of complete feedingstuff: 250-1000 PPU
Priporočeni odmerek na kg popolne krmne mešanice: 250–1000 PPU.
For use in compound feed containing more than 0,22 % phytin bound phosphorus.
Za uporabo v krmnih mešanicah, ki vsebujejo več kakor 0,22 % fitinsko vezanega fosforja.
Recommended dose per kg of complete feedingstuff: 500-1000 PPU
Priporočeni odmerek na kg popolne krmne mešanice: 500–1000 PPU.
1 IU is the amount of enzyme which liberates 1 micromole of reducing sugars (xylose equivalents) from birchwood xylan per minute at pH 4,5 and 30 °C.
1 IU je količina encima, ki sprosti 1 mikromol reduktivnih sladkorjev (ekvivalentov ksiloze) iz brezovega lesa na minuto pri pH 4,5 in 30 °C.
1 PPU is the amount of enzyme which liberates 1 micromole of inorganic phosphate from sodium phytate per minute at pH 5 and 37 °C.
1 PPU je količina encima, ki sprosti 1 mikromol anorganskega fosfata iz natrijevega fitata na minuto pri pH 5 in 37 °C.
Preparation of Enterococcus faecium containing a minimum of microencapsulated form: 5 × 109 CFU/g
Pripravek Enterococcus faecium, ki vsebuje minimalno mikroinkapsulirano obliko: 5 × 109 CFU/g
In the directions for use of the additive and premixture, indicate the storage temperature, storage life, and stability to pelleting
V navodilih za uporabo dodatka in premiksa je treba navesti temperaturo skladiščenja, rok trajanja in obstojnost pri peletiranju
6000 BGU [8]/g
6000 FBG [8]/g
8250 EXU [9]/g
8250 U [9]/g
Commission Regulation (EC) No 359/2005
Uredba Komisije (ES) št. 359/2005
amending Regulation (EC) No 94/2002 laying down detailed rules for applying Council Regulation (EC) No 2826/2000 on information and promotion actions for agricultural products on the internal market
o spremembi Uredbe (ES) št. 94/2002 o določitvi podrobnih pravil za uporabo Uredbe Sveta (ES) št. 2826/2000 o informacijskih in promocijskih ukrepih za kmetijske proizvode na notranjem trgu
According to Article 7 of Regulation (EC) No 2826/2000, in the absence of information programmes referred to in Article 2(c) of that Regulation presented by professional or inter-professional organisations, each interested Member State shall draw up its specification and select the implementation body for the programme it undertakes to part-finance.
V skladu s členom 7 Uredbe (ES) št. 2826/2000, če ni programov informiranja iz člena 2(c) navedene uredbe, ki bi jih predstavile strokovne ali medstrokovne organizacije, izdela vsaka zainteresirana država članica svojo specifikacijo in izbere izvedbeni organ za programe, za katere prevzema delno financiranje.
The dates for the submission of programmes initiated by the Member States in accordance with Article 7 of Regulation (EC) No 2826/2000 are laid down in Article 8 of Commission Regulation (EC) No 94/2002 [2].
Datumi za predložitev programov, ki so jih države članice vpeljale v skladu s členom 7 Uredbe (ES) št. 2826/2000, so določeni v členu 8 Uredbe Komisije (ES) št. 94/2002 [2].
They should be brought into line with the dates set for the submission of programmes proposed by professional and inter-professional organisations, referred to in Article 7(1) of Regulation (EC) No 94/2002.
Uskladiti jih je treba z datumi iz člena 7(1) Uredbe (ES) št. 94/2002, določenimi za predložitev programov, ki so jih predlagale strokovne ali medstrokovne organizacije.
The dates laid down for the Commission’s decision on programmes referred to in Article 7 of Regulation (EC) No 2826/2000 should be aligned with the dates set for the Commission’s decisions on programmes proposed by professional and inter-professional organisations, referred to in Article 7(3) of Regulation (EC) No 94/2002.
Datume, določene za odločitev Komisije glede programov iz člena 7 Uredbe (ES) št. 2826/2000, je treba uskladiti z datumi iz člena 7(3) Uredbe (ES) št. 94/2002, določenimi za odločitve Komisije glede programov, ki so jih predlagale strokovne ali medstrokovne organizacije.
Those decisions should be adopted in accordance with Article 6(4) of Regulation (EC) No 2826/2000.
Te odločitve je treba sprejeti v skladu s členom 6(4) Uredbe (ES) št. 2826/2000.
Regulation (EC) No 94/2002 should therefore be amended accordingly.
Uredbo (ES) št. 94/2002 je treba zato ustrezno spremeniti.
The measures provided for in this Regulation are in accordance with the opinion delivered at the meeting of the joint management committee for the promotion of agricultural products,
Ukrepi, predvideni s to uredbo, so v skladu z mnenjem, danim na zasedanju Skupnega upravljalnega odbora za promocijo kmetijskih proizvodov –
Article 7(3) is amended as follows:
Člen 7(3) se spremeni:
the first subparagraph is replaced by the following:
prvi pododstavek se nadomesti z naslednjim besedilom:
‘After checking revise programmes referred to in the third subparagraph of Article 6(3) of Regulation (EC) No 2826/2000 the Commission shall decide, no later than 31 May and 15 December, which programmes it may part-finance under the indicative budgets listed in Annex III to this Regulation, in accordance with the procedure referred to in Article 13(2) of Regulation (EC) No 2826/2000.’;
„Po pregledu spremenjenih programov iz tretjega pododstavka člena 6(3) Uredbe (ES) št. 2826/2000 Komisija najpozneje do 31. maja in 15. decembra odloči, katere programe lahko sofinancira s sredstvi iz okvirnih proračunov iz Priloge III k tej uredbi, v skladu s postopkom iz člena 13(2) Uredbe (ES) št. 2826/2000.“;
in the second subparagraph, the first sentence is deleted.
prvi stavek drugega pododstavka se črta.
Article 8 is replaced by the following:
Člen 8 se nadomesti z naslednjim besedilom:
Where Article 7 of Regulation (EC) No 2826/2000 is applied, the provisional list of programmes shall be communicated to the Commission no later than 15 March and 30 September each year.
Kadar se uporablja člen 7 Uredbe (ES) št. 2826/2000, se začasni seznami programov sporočijo Komisiji najpozneje do 15. marca in 30. septembra vsako leto.
The Commission shall decide which programmes it will part-finance under the indicative budgets given in Annex III to this Regulation no later than 31 May and 15 December of the same year, in accordance with the procedure referred to in Article 13(2) of Regulation (EC) No 2826/2000.’
Komisija odloči, katere programe bo sofinancirala s sredstvi iz okvirnih proračunov iz Priloge III k tej uredbi najpozneje do 31. maja in 15. decembra istega leta, v skladu s postopkom iz člena 13(2) Uredbe (ES) št. 2826/2000.“
Regulation as last amended by Regulation (EC) No 1803/2004 (OJ L 318, 19.10.2004, p. 4).
Uredba, kakor je bila nazadnje spremenjena z Uredbo (ES) št. 1803/2004 (UL L 318, 19.10.2004, str. 4).
Commission Regulation (EC) No 360/2005
Uredba Komisije (ES) št. 360/2005
Commission Regulation (EC) No 1623/2000 of 25 July 2000 laying down detailed rules for implementing Regulation (EC) No 1493/1999 on the common organisation of the market in wine with regard to market mechanisms [2], lays down, among other things, detailed rules for disposing of stocks of alcohol obtained from distillation pursuant to Articles 27, 28 and 30 of Regulation (EC) No 1493/1999 and held by the intervention agencies.
Uredba Komisije (ES) št. 1623/2000 z dne 25. julija 2000 o določitvi podrobnih izvedbenih pravil za Uredbo Sveta (ES) št. 1493/1999 o skupni ureditvi trga za vino ob upoštevanju tržnih mehanizmov [2] med drugim določa tudi podrobna pravila za odprodajo zalog alkohola, pridobljenega z destilacijo, v skladu s členi 27, 28 in 30 Uredbe (ES) št. 1493/1999, ki ga imajo intervencijske agencije.
Since 1 January 1999, in accordance with Council Regulation (EC) No 2799/98 of 15 December 1998 establishing agrimonetary arrangements for the euro [4], the selling price and securities must be expressed, and payments made, in euro.
Od 1. januarja 1999 in v skladu z Uredbo Sveta (ES) št. 2799/98 z dne 15. decembra 1998 o vzpostavitvi kmetijsko-monetarne ureditve za euro [4], morajo biti prodajna cena in varščine izražene, plačila pa opravljena, v eurih.
Seven lots of alcohol (references 42/2005 EC, 43/2005 EC, 44/2005 EC, 45/2005 EC, 46/2005 EC, 47/2005 EC and 48/2005 EC) comprising 40000 hectolitres, 40000 hectolitres, 40000 hectolitres, 40000 hectolitres, 55000 hectolitres, 25000 hectolitres and 30000 hectolitres respectively at 100 % vol are hereby put up for public sale for use in the fuel sector within the Community.
Sedem serij alkohola (reference: 42/2005 ES, 43/2005 ES, 44/2005 ES, 45/2005 ES, 46/2005 ES, 47/2005 ES in 48/2005 ES) v količini 40000 hektolitrov, 40000 hektolitrov, 40000 hektolitrov, 40000 hektolitrov, 55000 hektolitrov, 25000 hektolitrov in 30000 hektolitrov z volumenskim deležem 100 % vol. se dajo v javno prodajo za uporabo v sektorju goriva v Skupnosti.