natgillin/translations-raw huggingface dataset:
The disease situation is liable to endanger the pig herds in other regions of Italy and in other Member States, in view of trade in live pigs, pig semen, ova and embryos and pig meat, pig meat products and other products containing pig meat.
Zaradi trgovanja z živimi prašiči, semenom, jajčnimi celicami in zarodki prašičev ter prašičjim mesom, proizvodi iz prašičjega mesa in drugimi proizvodi, ki vsebujejo prašičje meso, lahko bolezen ogrozi prašičje črede v drugih italijanskih regijah in državah članicah.
Italy has taken measures to combat African swine fever in Sardinia within the framework of Council Directive 2002/60/EC of 27 June 2002 laying down specific provisions for the control of African swine fever and amending Directive 92/119/EEC as regards Teschen disease and African swine fever [5].
Italija je sprejela ukrepe za boj proti afriški prašičji kugi na Sardiniji v okviru Direktive Sveta 2002/60/ES z dne 27. junija 2002 o določitvi posebnih ukrepov za nadzor nad afriško prašičjo kugo in o spremembi Direktive 92/119/EGS v zvezi z nalezljivo ohromelostjo prašičev in afriško prašičjo kugo [5].
Italy has reviewed the measures taken so far to combat the disease in the light of the recrudescence of the disease in 2004.
Italija je pregledala do zdaj sprejete ukrepe za boj proti ponovnemu izbruhu bolezni v letu 2004.
Commission Decision 2005/362/EC of 2 May 2005 approving the plan for the eradication of African swine fever in feral pigs in Sardina, Italy [6] was adopted in order to approve the plan for the eradication of African swine fever in feral pigs submitted by Italy.
Odločba Komisije 2005/362/ES z dne 2. maja 2005 o odobritvi načrta za izkoreninjenje afriške prašičje kuge pri divjih prašičih na Sardiniji, Italija, [6] je bila sprejeta z namenom odobritve načrta za izkoreninjenje afriške prašičje kuge med divjimi prašiči, ki ga je predložila Italija.
In the light of the current epidemiological situation, it is appropriate to apply further Community measures to the whole territory of Sardinia as regards the movement of live pigs and pig semen, ova and embryos and the dispatch of pig meat, pig meat products and products containing pig meat.
Zaradi trenutne epidemije je primerno na vsem ozemlju Sardinije uporabiti dodatne ukrepe Skupnosti glede premikov živih prašičev in semena, jajčnih celic ter zarodkov prašičev ter odpošiljanja prašičjega mesa, proizvodov iz prašičjega mesa in drugih proizvodov, ki vsebujejo prašičje meso.
It is appropriate to provide for certain derogations from the measures provided for in this Decision for pig meat originating from pigs which have entered Sardinia as pigs for slaughter in accordance with Council Directive 64/432/EEC of 26 June 1964 on animal health problems affecting intra-Community trade in bovine animals and swine [7] or Council Directive 72/462/EEC of 12 December 1972 on health and veterinary inspection problems upon importation of bovine, ovine and caprine animals and swine, fresh meat or meat products from third countries [8] or Council Directive 2004/68/EC of 26 April 2004 laying down animal health rules for the importation into and transit through the Community of certain live ungulate animals, amending Directives 90/426/EEC and 92/65/EEC and repealing Directive 72/462/EEC [9] or that satisfies certain requirements of this Decision.
Primerno je predpisati določena odstopanja od ukrepov iz te odločbe za meso prašičev, ki so prišli na Sardinijo kot prašiči za zakol v skladu z Direktivo Sveta 64/432/EGS z dne 26. junija 1964 o problemih v zvezi z zdravstvenim varstvom živali, ki vplivajo na trgovino z govedom in prašiči znotraj Skupnosti [7], ali Direktivo Sveta 72/462/EGS z dne 12. decembra 1972 o problemih v zvezi z zdravstvenimi in veterinarskimi pregledi ob uvozu goveda, ovc, koz in prašičev ter svežega mesa ali mesnih proizvodov iz tretjih držav [8] ali Direktivo Sveta 2004/68/ES z dne 26. aprila 2004 o določitvi predpisov v zvezi z zdravstvenim varstvom živali za uvoz v Skupnost in tranzit skozi Skupnost nekaterih živih parkljarjev, o spremembi direktiv 90/426/EGS in 92/65/EGS ter razveljavitvi Direktive 72/462/EGS [9] ali odstopanja, ki ustrezajo določenim zahtevam te odločbe.
It is also appropriate to provide for certain derogations for pig meat products and other products containing pig meat obtained from meat that entered Sardinia as fresh pig meat in accordance with Council Directive 64/433/EEC of 26 June 1964 on health conditions for the production and marketing of fresh meat [10] or in accordance with Directive 2002/99/EC or that comply with Council Directive 77/99/EEC of 21 December 1976 on health problems affecting the production and marketing of meat products and certain other products of animal origin [11] or that satisfy certain requirements of this Decision.
Primerno je tudi predpisati določena odstopanja za proizvode iz prašičjega mesa in druge proizvode, ki vsebujejo prašičje meso, pridobljeno iz prašičev, ki so vstopili na Sardinijo kot sveže prašičje meso v skladu z Direktivo Sveta 64/433/EGS z dne 26. junija 1964 o zdravstvenih pogojih za proizvodnjo in trženje svežega mesa [10], ali v skladu z Direktivo 2002/99/ES ali ki so skladni z Direktivo Sveta 77/99/EGS z dne 21 decembra 1976 o zdravstvenih problemih, ki vplivajo na trgovino z mesnimi izdelki znotraj Skupnosti [11], ali odstopanja, ki ustrezajo določenim zahtevam te odločbe.
In order to ensure that pig meat, pig meat products and other products containing pig meat, not fulfilling certain animal health requirements are not dispatched from Sardinia and to ensure the traceability of such pig meat and products, the pig meat should be specially marked.
Da bi zagotovili, da se s Sardinije ne bodo odpošiljali prašičje meso, proizvodi iz prašičjega mesa in drugi proizvodi, ki vsebujejo prašičje meso, ki ne izpolnjujejo določenih zahtev zdravstvenega varstva živali, in da bi zagotovili sledljivosti takšnega prašičjega mesa in proizvodov, je treba prašičje meso posebej označiti.
These special marks must be such that they cannot be confused with the oval stamp for pig meat provided for in point 50 of Chapter XI of Annex I to Directive 64/433/EEC, or after its date of application the health mark in accordance with Regulation (EC) No 854/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific rules for the organisation of official controls on products of animal origin intended for human consumption [12], and with the oval stamp for pig meat products and other products containing pig meat provided for in point 4 of Chapter VI of Annex B to Directive 77/99/EEC, or after its date of application the identification mark in accordance with Regulation (EC) No 853/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific hygiene rules for food of animal origin [13].
Te posebne oznake morajo biti takšne, da jih ni mogoče zamenjati z ovalnim žigom za prašičje meso iz točke 50 poglavja XI Priloge I k Direktivi 64/433/EGS ali z oznako zdravstvene ustreznosti v skladu z Uredbo Evropskega parlamenta in Sveta (ES) št. 854/2004 z dne 29. aprila 2004 o določitvi posebnih predpisov za organizacijo uradnega nadzora proizvodov živalskega izvora, namenjenih za prehrano ljudi [12] po začetku njene uporabe in z ovalnim žigom za proizvode iz prašičjega mesa in druge proizvode, ki vsebujejo prašičje meso, iz točke 4 poglavja VI Priloge B k Direktivi 77/99/EGS ali identifikacijsko oznako v skladu z Uredbo Evropskega parlamenta in Sveta (ES) št. 853/2004 z dne 29. aprila 2004 o posebnih higienskih pravilih za živila živalskega izvora [13] po začetku njene uporabe.
Decision 2003/514/EC should therefore be repealed.
Odločbo 2003/514/ES je zato treba razveljaviti.
This Decision lays down animal health rules on:
Ta odločba določa predpise v zvezi z zdravstvenim varstvom živali za:
the movement of live pigs, pig semen, ova and embryos and the dispatch of pig meat, pig meat products and any other products containing pig meat originating from Sardinia; and
premike živih prašičev, semena, jajčnih celic in zarodkov prašičev in pošiljanje prašičjega mesa, proizvodov iz prašičjega mesa in vseh drugih proizvodov, ki vsebujejo prašičje meso, ki izvira s Sardinije; in
the marking of pig meat, pig meat products or any other products containing pig meat in Sardinia.
označevanje prašičjega mesa, proizvodov iz prašičjega mesa in vseh drugih proizvodov, ki vsebujejo prašičje meso, na Sardiniji.
‘pig’ as defined in Article 2(a) of Directive 2002/60/EC;
„prašič“, kakor je opredeljeno v členu 2(a) Direktive 2002/60/ES;
‘pig meat’ means all parts of pigs which are suitable for human consumption;
„prašičje meso“ pomeni vse dele prašiča, ki so primerni za prehrano ljudi;
‘pig meat products’ means processed products resulting from the processing of pig meat or from the further processing of such processed products, so that the cut surface shows that the product no longer has the characteristics of fresh meat;
„proizvodi iz prašičjega mesa“ pomeni predelane proizvode, pridobljene s predelavo prašičjega mesa ali z nadaljnjo predelavo takšnih predelanih proizvodov, pri čemer zarezana površina kaže, da proizvod nima več značilnosti svežega mesa;
‘other products containing pig meat’ means products for human consumption containing pig meat or pig meat products.
„drugi proizvodi, ki vsebujejo prašičje meso“ pomeni proizvode za prehrano ljudi, ki vsebujejo prašičje meso ali proizvode iz prašičjega mesa.
Prohibition on the movement of live pigs, pig semen, ova and embryos and on the dispatch of pig meat, pig meat products and any other products containing pig meat from Sardinia
Prepoved premikov živih prašičev, semena, jajčnih celic in zarodkov prašičev in pošiljanja prašičjega mesa, proizvodov iz prašičjega mesa in vseh drugih proizvodov, ki vsebujejo prašičje meso, s Sardinije
Italy shall prohibit the following:
Italija prepove naslednje:
the movement of live pigs from Sardinia;
premike živih prašičev s Sardinije;
the movement of pig semen, ova and embryos from Sardinia; and
premike semena, jajčnih celic in zarodkov prašičev s Sardinije; in
the dispatch of pig meat, pig meat products and any other products containing pig meat from Sardinia.
pošiljanje prašičjega mesa, proizvodov iz prašičjega mesa in vseh drugih proizvodov, ki vsebujejo prašičje meso, s Sardinije.
Special marking of pig meat, pig meat products and any other products containing pig meat in Sardinia
Posebna oznaka prašičjega mesa, proizvodov iz prašičjega mesa in vseh drugih proizvodov, ki vsebujejo prašičje meso, na Sardiniji
Italy shall ensure that the pig meat, pig meat products and any other products containing pig meat originating from pigs slaughtered in Sardinia are marked with a special health or identification mark which cannot be confused with the Community stamp and shall, in particular, not be oval.
Italija zagotovi, da so prašičje meso, proizvodi iz prašičjega mesa in drugi proizvodi, ki vsebujejo prašičje meso, ki izvira iz prašičev, zaklanih na Sardiniji, označeni s posebno oznako zdravstvene ustreznosti ali identifikacijsko oznako, ki je ni mogoče zamenjati z žigom Skupnosti in ki zlasti ni ovalna.
Derogation from Articles 3 and 4 as regards pig meat
Odstopanja od členov 3 in 4 v zvezi s prašičjim mesom
By way of derogation from Article 3(c), Italy may authorise the dispatch of pig meat from Sardinia to areas outside Sardinia if the conditions provided for in paragraphs 2 to 5 of this Article are fulfilled.
Z odstopanjem od točke (c) člena 3 lahko Italija dovoli pošiljanje prašičjega mesa s Sardinije v območja zunaj Sardinije, če so izpolnjeni pogoji iz odstavkov 2 do 5 tega člena.
The pig meat must originate:
Prašičje meso mora izvirati iz:
either from pigs:
prašičev:
which have entered Sardinia as pigs for slaughter in accordance with Directive 64/432/EEC or Directive 72/462/EEC or Directive 2004/68/EC; and
ki so prišli na Sardinijo kakor prašiči za zakol v skladu z Direktivo 64/432/EGS ali Direktivo 72/462/EGS ali Direktivo 2004/68/ES; in
which comply with the conditions set out in Annex II(A);
ki ustrezajo pogojem, določenim v Prilogi II(A);
or from pigs:
ali prašičev:
which have been kept for at least four months before the date of transport to the slaughterhouse on the holding of origin in Sardinia which must be located outside the areas listed in Annex I; and
ki so bili najmanj štiri mesece pred datumom prevoza v klavnico na gospodarstvu izvora na Sardiniji, ki mora biti zunaj območij, naštetih v Prilogi I; in
which comply with the conditions set out in Annex II.
ki ustrezajo pogojem, določenim v Prilogi II.
The pig meat shall be produced, stored and processed in establishments:
Prašičje meso bo proizvedeno, shranjeno in predelano v obratih:
which are approved for that purpose by the competent authority; and
ki jih je za ta namen odobril pristojni organ; in
in which the pig meat is produced, stored or processed separately from other meat not complying with paragraph 2.
kjer se prašičje meso proizvaja, hrani ali predeluje ločeno od drugega mesa, ki ni skladno z odstavkom 2.
By way of derogation from Article 4 of this Decision, the pig meat must be marked with the oval stamp provided for in point 50 of Chapter XI of Annex I to Directive 64/433/EEC or, after its date of application, with the health mark in accordance with Regulation (EC) No 854/2004.
Z odstopanjem od člena 4 te odločbe mora biti prašičje meso označeno z ovalnim žigom iz točke 50 poglavja XI Priloge I k Direktivi 64/433/EGS ali z oznako zdravstvene ustreznosti v skladu z Uredbo (ES) št. 854/2004 po začetku njene uporabe.
The pig meat shall be:
Prašičje meso:
subjected to veterinary certification in accordance with Article 5 of Directive 2002/99/EC; and
ima izdano veterinarsko spričevalo v skladu s členom 5 Direktive 2002/99/ES; in
be accompanied when leaving Sardinia by the intra trade certificate laid down in Commission Regulation (EC) No 599/2004 [14] completed with the specific sanitary requirement set out in Annex III to this Decision.
je odhodu s Sardinije opremljeno s spričevalom za trgovino znotraj Skupnosti iz Uredbe Komisije (ES) št. 599/2004 [14], dopolnjenim s posebno sanitarno zahtevo, določeno v Prilogi III k tej odločbi.
Derogation from Articles 3 and 4 as regards pig meat products and any other products containing pig meat
Odstopanje od členov 3 in 4 v zvezi s proizvodi iz prašičjega mesa in vsemi drugimi proizvodi, ki vsebujejo prašičje meso
By way of derogation from point (c) of Article 3, Italy may authorise the dispatch of pig meat products and any other products containing pig meat from Sardinia to areas outside Sardinia if the conditions provided for in paragraphs 2 to 5 of this Article are fulfilled.
Z odstopanjem od točke (c) člena 3 lahko Italija dovoli pošiljanje proizvodov iz prašičjega mesa in vseh drugih proizvodov, ki vsebujejo prašičje meso, s Sardinije v območja zunaj Sardinije, če so izpolnjeni pogoji iz odstavkov 2 do 5 tega člena.
The products must either:
Proizvodi morajo:
be obtained from meat that has entered Sardinia as fresh pig meat in accordance with Directive 64/433/EEC or Directive 2002/99/EC; or
biti pridobljeni iz mesa, ki je prišlo na Sardinijo kakor sveže prašičje meso v skladu z Direktivo 64/433/EGS ali Direktivo 2002/99/ES; ali
be obtained from pig meat that complies with Article 5 of this Decision; or
biti pridobljeni iz prašičjega mesa, ki je skladno s členom 5 te odločbe; ali
comply with Article 4(1) of Directive 2002/99/EC and have undergone a treatment that is effectively recognised to eliminate the African swine fever virus as set out in Annex III to that Directive
biti skladni s členom 4(1) Direktive 2002/99/ES in obdelani po postopku, za katerega se je izkazalo, da učinkovito izkoreninja virus afriške prašičje kuge, kakor je določeno v Prilogi III k navedeni direktivi.
The products shall be produced, stored and processed in establishments:
Proizvodi se proizvedejo, shranijo in predelajo v obratih:
in which only products complying with paragraph 2 are produced, stored or processed.
v katerih se proizvajajo, hranijo in predelujejo samo proizvodi, skladni z odstavkom 2.
By way of derogation from Article 4, the products must be marked with the oval stamp provided for in point 4 of Chapter VI of Annex B to Directive 77/99/EEC or, after its date of application, with the identification mark in accordance with Regulation (EC) No 853/2004.
Z odstopanjem od člena 4 morajo biti ti proizvodi označeni z ovalnim žigom iz točke 4 poglavja VI Priloge B k Direktivi 77/99/EGS ali z identifikacijsko oznako v skladu z Uredbo (ES) št. 853/2004 po začetku njene uporabe.
The products shall be:
Proizvodi:
subjected to the veterinary certification in accordance with Article 5 of Directive 2002/99/EC; and
imajo izdano veterinarsko spričevalo v skladu s členom 5 Direktive 2002/99/ES; in
be accompanied when leaving Sardinia by the intra trade certificate laid down by Regulation (EC) No 599/2004 completed with the specific sanitary requirement set out in Annex IV to this Decision.
so pri odhodu s Sardinije opremljeni s spričevalom za trgovino znotraj Skupnosti iz Uredbe (ES) št. 599/2004, dopolnjenim s posebno sanitarno zahtevo, določeno v Prilogi IV k tej odločbi.
Communication to the Commission and the other Member States
Obveščanje Komisije in drugih držav članic
Italy shall communicate to the Commission and the other Member States, every six months from the date of Decision, the following:
Italija vsakih šest mesecev po datumu te odločbe Komisiji in drugim državam članicam pošlje:
the updated list of the approved establishments referred to in Articles 5(3) and 6(3); and
posodobljeni seznam odobrenih obratov iz členov 5(3) in 6(3); in
the list of all consignments of pig meat, pig meat products and any other products containing pig meat that have been certified as provided for in Articles 5(4) and 6(4); and
seznam vseh pošiljk prašičjega mesa, proizvodov iz prašičjega mesa in vseh drugih proizvodov, ki vsebujejo prašičje meso, za katere so bila izdana spričevala iz členov 5(4) in 6(4); in
any relevant information on the application of this Decision.
vse ustrezne informacije o uporabi te odločbe.
Decision 2003/514/EC is repealed.
Odločba 2003/514/ES se razveljavi.
OJ L 178, 17.7.2003, p. 28.
UL L 178, 17.7.2003, str. 28.
See page 36 of this Official Journal.
Glej str. 36 tega Uradnega lista.
OJ L 139, 30.4.2004, p. 321.
UL L 139, 30.4.2004, str. 320.
OJ L 139, 30.4.2004, p. 206.
UL L 155, 30.4.2004, str. 206.
Regulation as amended by Regulation (EC) No 882/2004 (OJ L 165, 30.4.2004, p. 1).
Uredba, kakor je bila nazadnje spremenjena z Uredbo (ES) št. 882/2004 (UL L 165, 30.4.2004, str. 1).
Areas of Sardinia as referred to in point (b)(i) of Article 5(2)
Območja na Sardiniji iz točke (b)(i) člena 5(2)
In the province of Nuoro: the whole territory.
V provinci Nuoro: celotno ozemlje.
In the province of Sassari: the territory of the municipalities of Ala’ dei Sardi, Anela, Banari, Benetutti, Bessude, Bonnanaro, Bono, Bonorva, Borutta, Bottidda, Budduso’, Bultei, Burgos, Cheremule, Cossoine, Esporlatu, Giave, Illorai, Ittireddu, Mores, Nughedu di San Nicolo’, Nule, Pattada, Siligo, Thiesi and Torralba.
V provinci Sassari: ozemlje občin Ala’ dei Sardi, Anela, Banari, Benetutti, Bessude, Bonnanaro, Bono, Bonorva, Borutta, Bottidda, Budduso’, Bultei, Burgos, Cheremule, Cossoine, Esporlatu, Giave, Illorai, Ittireddu, Mores, Nughedu di San Nicolo’, Nule, Pattada, Siligo, Thiesi in Torralba.
Conditions as referred to in Article 5(2)
Pogoji iz člena 5(2)
Section A
Oddelek A.
General provisions for pigs referred to Article 5(2)(a) and (b)
Splošne določbe za prašiče iz točk (a) in (b) člena 5(2)
On arrival at the slaughterhouse, the pigs referred to in Article 5(2)(a) and (b) are kept and slaughtered separately from other pigs, not complying with the provisions of Article 5(2) so that any direct or indirect contact is prevented.
Prašiči iz točk (a) in (b) člena 5(2) se pri prihodu v klavnico zadržujejo in zakoljejo ločeno od drugih prašičev, ki niso skladni z določbami člena 5(2), tako da se prepreči vsak neposreden ali posreden stik med njimi.
Section B
Oddelek B.
Specific provisions for pigs referred to in Article 5(2)(b)
Posebne določbe za prašiče iz točke (b) člena 5(2)
The holding of origin of the pigs referred to in Article 5(2)(b) shall comply with the following:
Gospodarstvo, s katerega izvirajo prašiči, iz točke (b) člena 5(2) je skladno z naslednjim:
be located at least 10 km distant from any outbreak of African swine fever which has occurred in the three months prior to the date of transport to the slaughterhouse of the pigs referred to in Article 5(2)(b);
nahaja se najmanj 10 km stran od kakršnega koli izbruha afriške prašičje kuge, do katerega je prišlo tri mesece pred datumom prevoza prašičev iz točke (b) člena 5(2) v klavnico;
be located in a province where a plan for the surveillance and prevention of African swine fever is in place under the supervision of the competent authority and where monitoring and prevention measures have been regularly applied accordingly;
nahaja se v provinci, kjer se pod nadzorom pristojnega organa izvaja načrt za nadzor in preprečevanje afriške prašičje kuge in kjer se v skladu s tem redno izvajajo ukrepi spremljanja in preprečevanja;
no pigs have been introduced into the holding during the 30 days prior to the date of transport to the slaughterhouse of the pigs referred to in Article 5(2)(b);
30 dni pred datumom prevoza prašičev iz točke (b) člena 5(2) v klavnico na gospodarstvo ni prišel noben prašič;
be approved by the competent veterinary authority for the purpose in this point.
ima odobritev pristojnega veterinarskega organa za namene te točke.
The pigs referred to in Article 5(2)(b) shall be transported from the holding of origin referred to in point 1 of this Section to a slaughterhouse subject to the following conditions:
Prašiči iz točke (b) člena 5(2) se prepeljejo z gospodarstva izvora iz točke 1 tega oddelka v klavnico v skladu z naslednjimi pogoji:
an official veterinarian has carried out the following:
uradni veterinar je izvedel naslednje:
the checking and sampling procedures set out in Chapter IV, D of the Annex to Commission Decision 2003/422/EC [1]; the derogation on the sampling of the pigs set out in point 6 of that Chapter IV, D shall apply mutatis mutandis; and
postopke preverjanja in vzorčenja, določene v poglavju IV, D Priloge k Odločbi Komisije 2003/422/ES [1]; odstopanje od vzorčenja prašičev, določenega v točki 6 navedenega poglavja IV, D se uporablja smiselno; in
a check of the register and the pig identification marks provided for in Articles 4 and 5 of Council Directive 92/102/EEC [2];
preverjanje registra in identifikacijskih oznak prašičev iz členov 4 in 5 Direktive Sveta 92/102/EGS [2];
the checking and sampling procedures referred to in point (a) have shown no evidence of African swine fever and the check referred to in that point shows compliance with Articles 4 and 5 of Directive 92/102/EEC;
postopki preverjanja in vzorčenja iz točke (a) niso dokazali obstoja afriške prašičje kuge in preverjanje iz navedene točke kaže na skladnost s členi 4 in 5 Direktive 92/102/EGS;
the vehicles used for the transport of the pigs referred to in Article 5(2)(b) were cleansed and disinfected in accordance with Article 12 of Directive 2002/60/EC and sealed by the competent authority prior to the transport;
vozila, uporabljena za prevoz prašičev iz točke (b) člena 5(2), so se očistila in razkužila v skladu s členom 12 Direktive 2002/60/ES in jih je pred prevozom zapečatil pristojni organ;
the competent authority responsible for the slaughterhouse is informed of the intention to send the pigs referred to in Article 5(2)(b) and that authority notifies the competent authority responsible for the holding of origin of their arrival.
organ, pristojen za klavnice, se obvesti o namenu pošiljanja prašičev iz točke (b) člena 5(2) in ta organ o njihovem prihodu obvesti organ, pristojen za gospodarstvo izvora.
During ante and post mortem inspection carried out at the slaughterhouse, the competent authority takes into account any signs of the presence of African swine fever.
Pristojni organ je pri pregledu pred in po zakolu, izvedenem v klavnici, pozoren na kakršne koli znake prisotnosti afriške prašičje kuge.
to Commission Decision 2005/363/EC
k Odločbi Komisije 2005/363/ES