natgillin/translations-raw huggingface dataset:
Commission Regulation (EC) No 1087/2009 of 12 November 2009 concerning the authorisation of an enzyme preparation of endo-1,4-beta-xylanase produced by Trichoderma reesei (ATCC PTA 5588), subtilisin produced by Bacillus subtilis (ATCC 2107) and alpha-amylase produced by Bacillus amyloliquefaciens (ATCC 3978) as a feed additive for chickens for fattening, for ducks and for turkeys for fattening (holder of authorisation Danisco Animal Nutrition, legal entity Finnfeeds International Limited) [2] is to be incorporated into the Agreement.
Uredbo Komisije (ES) št. 1087/2009 z dne 12. novembra 2009 o dovoljenju za encimski pripravek iz endo-1,4-beta-ksinalaza, ki jo proizvaja Trichoderma reesei (ATCC PTA 5588), subtilizina, ki ga proizvaja Bacillus subtilis (ATCC 2107), in alfa-amilaze, ki jo proizvaja Bacillus amyloliquefaciens (ATCC 3978), kot krmni dodatek za piščance za pitanje, race in purane za pitanje (imetnik dovoljenja je Danisco Animal Nutrition, pravna oseba pa Finnfeeds International Limited) [2] je treba vključiti v Sporazum.
Commission Regulation (EC) No 1088/2009 of 12 November 2009 concerning the authorisation of a new use of an enzyme preparation of 6-phytase produced by Aspergillus oryzae (DSM 17594) as a feed additive for weaned piglets, pigs for fattening, poultry for fattening and poultry for laying (holder of authorisation DSM Nutritional Products Ltd., represented by DSM Nutritional Products Sp.
Uredbo Komisije (ES) št. 1088/2009 z dne 12. novembra 2009 o dovoljenju za novo uporabo encimskega pripravka iz 6-fitaze, ki jo proizvaja Aspergillus oryzae (DSM 17594), kot krmnega dodatka za odstavljene pujske, prašiče za pitanje, perutnino za pitanje in nesnice (imetnik dovoljenja je DSM Nutritional Products Ltd., ki ga predstavlja DSM Nutritional Products Sp.
Commission Regulation (EC) No 1091/2009 of 13 November 2009 concerning the authorisation of an enzyme preparation of endo-1,4-beta-xylanase produced by Trichoderma reesei (MUCL 49755) and endo-1,3(4)-beta-glucanase produced by Trichoderma reesei (MUCL 49754) as a feed additive for chickens for fattening (holder of authorisation Aveve NV) [4] is to be incorporated into the Agreement.
Uredbo Komisije (ES) št. 1091/2009 z dne 13. novembra 2009 o dovoljenju za encimski pripravek iz endo-1,4-beta-ksilanaze, ki jo proizvaja Trichoderma reesei (MUCL 49755), in endo-1,3(4)-beta-glukanaze, ki jo proizvaja Trichoderma reesei (MUCL 49754), kot krmnega dodatka za piščance za pitanje (imetnik dovoljenja je Aveve NV) [4] je treba vključiti v Sporazum.
Commission Regulation (EC) No 1096/2009 of 16 November 2009 concerning the authorisation of an enzyme preparation of endo-1,4-beta-xylanase produced by Aspergillus niger (CBS 109.713) as a feed additive for chickens for fattening and the authorisation of a new use of this preparation as a feed additive for ducks (holder of authorisation BASF SE) and amending Regulation (EC) No 1458/2005 [5] is to be incorporated into the Agreement.
Uredbo Komisije (ES) št. 1096/2009 z dne 16. novembra 2009 o dovoljenju za encimski pripravek iz endo-1,4-beta-ksinalaze, ki jo proizvaja Aspergillus niger (CBS 109.713), kot krmni dodatek za piščance za pitanje in dovoljenju o novi uporabi tega pripravka kot krmnega dodatka za race (imetnik dovoljenja je BASF SE) ter spremembi Uredbe (ES) št. 1458/2005 [5] je treba vključiti v Sporazum.
Regulation (EC) No 1088/2009 repeals Commission Regulation (EC) No 270/2009 [6] which is incorporated into the Agreement and is therefore to be repealed under the Agreement.
Uredba (ES) št. 1088/2009 razveljavlja Uredbo Komisije (ES) št. 270/2009 [6], ki je vključena v Sporazum in jo je zato treba v okviru Sporazuma razveljaviti.
the following shall be added in point 1zzo (Commission Regulation (EC) No 1458/2005):
V točki 1zzo (Uredba Komisije (ES) št. 1458/2005) se doda naslednje:
Commission Regulation (EC) No 1096/2009 of 16 November 2009 (OJ L 301, 17.11.2009, p. 3).’;
32009 R 1096: Uredba Komisije (ES) št. 1096/2009 z dne 16. novembra 2009 (UL L 301, 17.11.2009, str. 3).“;
the text of point 1zzzzv (Commission Regulation (EC) No 270/2009) shall be deleted;
besedilo točke 1zzzzv (Uredba Komisije (ES) št. 270/2009) se črta;
the following points shall be inserted after point 1zzzzzq (Commission Regulation (EC) No 911/2009):
za točko 1zzzzzq (Uredba Komisije (ES) št. 911/2009) se vstavijo naslednje točke:
Commission Regulation (EC) No 1087/2009 of 12 November 2009 concerning the authorisation of an enzyme preparation of endo-1,4-beta-xylanase produced by Trichoderma reesei (ATCC PTA 5588), subtilisin produced by Bacillus subtilis (ATCC 2107) and alpha-amylase produced by Bacillus amyloliquefaciens (ATCC 3978) as a feed additive for chickens for fattening, for ducks and for turkeys for fattening (holder of authorisation Danisco Animal Nutrition, legal entity Finnfeeds International Limited) (OJ L 297, 13.11.2009, p. 4).
32009 R 1087: Uredba Komisije (ES) št. 1087/2009 z dne 12. novembra 2009 o dovoljenju za encimski pripravek iz endo-1,4-beta-ksinalaza, ki jo proizvaja Trichoderma reesei (ATCC PTA 5588), subtilizina, ki ga proizvaja Bacillus subtilis (ATCC 2107), in alfa-amilaze, ki jo proizvaja Bacillus amyloliquefaciens (ATCC 3978), kot krmni dodatek za piščance za pitanje, race in purane za pitanje (imetnik dovoljenja je Danisco Animal Nutrition, pravna oseba pa Finnfeeds International Limited) (UL L 297, 13.11.2009, str. 4).
(OJ L 297, 13.11.2009, p. 6).
(UL L 297, 13.11.2009, str. 6).
Commission Regulation (EC) No 1091/2009 of 13 November 2009 concerning the authorisation of an enzyme preparation of endo-1,4-beta-xylanase produced by Trichoderma reesei (MUCL 49755) and endo-1,3(4)-beta-glucanase produced by Trichoderma reesei (MUCL 49754) as a feed additive for chickens for fattening (holder of authorisation Aveve NV) (OJ L 299, 14.11.2009, p. 6).
32009 R 1091: Uredba Komisije (ES) št. 1091/2009 z dne 13. novembra 2009 o dovoljenju za encimski pripravek iz endo-1,4-beta-ksilanaze, ki jo proizvaja Trichoderma reesei (MUCL 49755), in endo-1,3(4)-beta-glukanaze, ki jo proizvaja Trichoderma reesei (MUCL 49754), kot krmnega dodatka za piščance za pitanje (imetnik dovoljenja je Aveve NV) (UL L 299, 14.11.2009, str. 6).
Commission Regulation (EC) No 1096/2009 of 16 November 2009 concerning the authorisation of an enzyme preparation of endo-1,4-beta-xylanase produced by Aspergillus niger (CBS 109.713) as a feed additive for chickens for fattening and the authorisation of a new use of this preparation as a feed additive for ducks (holder of authorisation BASF SE) and amending Regulation (EC) No 1458/2005 (OJ L 301, 17.11.2009, p. 3).’.
32009 R 1096: Uredba Komisije (ES) št. 1096/2009 z dne 16. novembra 2009 o dovoljenju za encimski pripravek iz endo-1,4-beta-ksinalaze, ki jo proizvaja Aspergillus niger (CBS 109.713), kot krmni dodatek za piščance za pitanje in dovoljenju o novi uporabi tega pripravka kot krmnega dodatka za race (imetnik dovoljenja je BASF SE) ter spremembi Uredbe (ES) št. 1458/2005 (UL L 301, 17.11.2009, str. 3).“
The texts of Regulations (EC) No 1087/2009, (EC) No 1088/2009, (EC) No 1091/2009 and (EC) No 1096/2009 in the Icelandic and Norwegian languages, to be published in the EEA Supplement to the Official Journal of the European Union, shall be authentic.
Besedilo uredb (ES) št. 1087/2009, (ES) št. 1088/2009, (ES) št. 1091/2009 in (ES) št. 1096/2009 v islandskem in norveškem jeziku, ki se objavi v Dopolnilu EGP k Uradnemu listu Evropske unije, je verodostojno.
This Decision shall enter into force on 1 May 2010, provided that all the notifications under Article 103(1) of the Agreement have been made to the EEA Joint Committee [7].
Ta sklep začne veljati 1. maja 2010, pod pogojem, da so bila Skupnemu odboru EGP predložena vsa uradna obvestila v skladu s členom 103(1) Sporazuma [7].
OJ L 143, 10.6.2010, p. 13.
UL L 143, 10.6.2010, str. 13.
OJ L 297, 13.11.2009, p. 4.
UL L 297, 13.11.2009, str. 4.
OJ L 297, 13.11.2009, p. 6.
UL L 297, 13.11.2009, str. 6.
OJ L 299, 14.11.2009, p. 6.
UL L 299, 14.11.2009, str. 6.
OJ L 301, 17.11.2009, p. 3.
UL L 301, 17.11.2009, str. 3.
Commission Regulation (EC) No 1088/2009 of 12 November 2009 concerning the authorisation of a new use of an enzyme preparation of 6-phytase produced by Aspergillus oryzae (DSM 17594) as a feed additive for weaned piglets, pigs for fattening, poultry for fattening and poultry for laying (holder of authorisation DSM Nutritional Products Ltd., represented by DSM Nutritional Products Sp. Z.o.o.)
32009 R 1088: Uredba Komisije (ES) št. 1088/2009 z dne 12. novembra 2009 o dovoljenju za novo uporabo encimskega pripravka iz 6-fitaze, ki jo proizvaja Aspergillus oryzae (DSM 17594), kot krmnega dodatka za odstavljene pujske, prašiče za pitanje, perutnino za pitanje in nesnice (imetnik dovoljenja je DSM Nutritional Products Ltd., ki ga predstavlja DSM Nutritional Products Sp.
Having regard to the Agreement on the European Economic Area, as amended by the Protocol adjusting the Agreement on the European Economic Area, hereinafter referred to as ‘the Agreement’, and in particular Article 98 thereof,
ob upoštevanju Sporazuma o Evropskem gospodarskem prostoru kakor je bil spremenjen s Protokolom o prilagoditvi Sporazuma o Evropskem gospodarskem prostoru (v nadaljnjem besedilu: Sporazum), in zlasti člena 98 Sporazuma,
Annex II to the Agreement was amended by Decision of the EEA Joint Committee No 24/2010 of 12 March 2010 [1].
Priloga II k Sporazumu je bila spremenjena s Sklepom Skupnega odbora EGP št. 24/2010 z dne 12. marca 2010 [1].
Commission Directive 2007/68/EC of 27 November 2007 amending Annex IIIa to Directive 2000/13/EC of the European Parliament and of the Council as regards certain food ingredients [2] is to be incorporated into the Agreement.
Direktivo Komisije št. 2007/68/ES z dne 27. novembra 2007 o spremembi Priloge IIIa k Direktivi 2000/13/ES Evropskega parlamenta in Sveta glede nekaterih živilskih sestavin [2] je treba vključiti v Sporazum.
Directive 2007/68/EC repeals Commission Directive 2005/26/EC [3] which is incorporated into the Agreement and is therefore to be repealed under the Agreement.
Direktiva 2007/68/ES razveljavlja Direktivo Komisije 2005/26/ES [3], ki je vključena v Sporazum in jo je zato treba v okviru Sporazuma razveljaviti.
the following indent shall be added in point 18 (Directive 2000/13/EC of the European Parliament and of the Council):
v točki 18 (Direktiva 2000/13/ES Evropskega parlamenta in Sveta) se doda naslednja alinea:
Commission Directive 2007/68/EC of 27 November 2007 (OJ L 310, 28.11.2007, p. 11).’;
32007 L 0068: Direktiva Komisije 2007/68/ES z dne 27. novembra 2007 (UL L 310, 28.11.2007, str. 11).“;
the text of point 54zzu (Commission Directive 2005/26/EC) shall be deleted.
besedilo točke 54zzu (Direktiva Komisije 2005/26/ES) se črta.
The texts of Directive 2007/68/EC, in the Icelandic and Norwegian languages, to be published in the EEA Supplement to the Official Journal of the European Union, shall be authentic.
Besedilo Direktive 2007/68/ES v islandskem in norveškem jeziku, ki se objavi v Dopolnilu EGP k Uradnemu listu Evropske unije, je verodostojno.
This Decision shall enter into force on 1 May 2010, provided that all the notifications under Article 103(1) of the Agreement have been made to the EEA Joint Committee [4].
Ta sklep začne veljati 1. maja 2010, pod pogojem, da so bila Skupnemu odboru EGP predložena vsa uradna obvestila v skladu s členom 103(1) Sporazuma [4].
For EEA the Joint Committee
Za Skupni odbor EGP
OJ L 143, 10.6.2010, p. 17.
UL L 143, 10.6.2010, str. 17.
OJ L 310, 28.11.2007, p. 11.
UL L 310, 28.11.2007, str. 11.
No constitutional requirements indicated.
Navedene so ustavne zahteve.
Annex II to the Agreement was amended by Decision of the EEA Joint Committee No 24/2010 of 12 March 2010 [2].
Priloga II k Sporazumu je bila spremenjena s Sklepom Skupnega odbora EGP št. 24/2010 z dne 12. marca 2010 [2].
Commission Regulation (EC) No 415/2009 of 20 May 2009 amending Directive 2007/68/EC amending Annex IIIa to Directive 2000/13/EC of the European Parliament and of the Council as regards certain food ingredients [3] is to be incorporated into the Agreement.
Uredbo Komisije (ES) št. 415/2009 z dne 20. maja 2009 o spremembi Direktive Komisije 2007/68/ES o spremembi Priloge IIIa k Direktivi 2000/13/ES Evropskega parlamenta in Sveta glede nekaterih živilskih sestavin [3] je treba vključiti v Sporazum.
Commission Regulation (EC) No 822/2009 of 27 August 2009 amending Annexes II, III and IV to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for azoxystrobin, atrazine, chlormequat, cyprodinil, dithiocarbamates, fludioxonil, fluroxypyr, indoxacarb, mandipropamid, potassium tri-iodide, spirotetramat, tetraconazole, and thiram in or on certain products [4], as corrected by OJ L 60, 10.3.2010, p. 26, is to be incorporated into the Agreement.
Uredbo Komisije (ES) št. 822/2009 z dne 27. avgusta 2009 o spremembi prilog II, III in IV k Uredbi Evropskega parlamenta in Sveta (ES) št. 396/2005 glede mejnih vrednosti ostankov za azoksistrobin, atrazin, klormekvat, ciprodinil, ditiokarbamate, fludioksonil, fluroksipir, indoksakarb, mandipropamid, kalijev tri-jodid, spirotetramat, tetrakonazol in tiram v ali na nekaterih proizvodih [4], kakor je bila popravljena z UL L 60, 10.3.2010, str. 26. je treba vključiti v Sporazum.
Commission Directive 2008/128/EC of 22 December 2008 laying down specific purity criteria concerning colours for use in foodstuffs [5] is to be incorporated into the Agreement.
Direktivo Komisije 2008/128/ES z dne 22. decembra 2008 o določitvi posebnih meril čistosti v zvezi z barvili za uporabo v živilih (Kodificirana različica) [5] je treba vključiti v Sporazum.
Commission Directive 2009/10/EC of 13 February 2009 amending Directive 2008/84/EC laying down specific purity criteria on food additives other than colours and sweeteners [6] is to be incorporated into the Agreement.
Direktivo Komisije 2009/10/ES z dne 13. februarja 2009 o spremembi Direktive 2008/84/ES o posebnih merilih čistosti aditivov za živila razen barvil in sladil [6] je treba vključiti v Sporazum.
Directive 2009/32/EC of the European Parliament and of the Council of 23 April 2009 on the approximation of the laws of the Member States on extraction solvents used in the production of foodstuffs and food ingredients [7] is to be incorporated into the Agreement.
Direktivo 2009/32/ES Evropskega parlamenta in Sveta z dne 23. aprila 2009 o približevanju zakonodaj držav članic na področju ekstrakcijskih topil, ki se uporabljajo pri proizvodnji živil in njihovih sestavin (prenovitev) [7], je treba vključiti v Sporazum.
Commission Directive 2009/106/EC of 14 August 2009 amending Council Directive 2001/112/EC relating to fruit juices and certain similar products intended for human consumption [8] is to be incorporated into the Agreement.
Direktivo Komisije 2009/106/ES z dne 14. avgusta 2009 o spremembi Direktive Sveta 2001/112/ES o sadnih sokovih in nekaterih podobnih proizvodih, namenjenih za prehrano ljudi [8], je treba vključiti v Sporazum.
Directive 2008/128/EC repeals Commission Directive 95/45/EC [9] which is incorporated into the Agreement and is therefore to be repealed under the Agreement.
Direktiva 2008/128/ES razveljavlja Direktivo Komisije 95/45/ES [9], ki je vključena v Sporazum in jo je zato treba v okviru Sporazuma razveljaviti.
Directive 2009/32/EC repeals Council Directive 88/344/EEC [10] which is incorporated into the Agreement and is therefore to be repealed under the Agreement.
Direktiva 2009/32/ES razveljavlja Direktivo Sveta 88/344/EGS [10], ki je vključena v Sporazum in jo je zato treba v okviru Sporazuma razveljaviti.
Commission Regulation (EC) No 822/2009 of 27 August 2009 (OJ L 239, 10.9.2009, p. 5), as corrected by OJ L 60, 10.3.2010, p. 26.’
32009 R 0822: Uredba Komisije (ES) št. 822/2009 z dne 27. avgusta 2009 (UL L 239, 10.9.2009, str. 5), kakor je bila popravljena z UL L 60, 10.3.2010, str. 26.“
the texts of points 43 (Council Directive 88/344/EEC) and 46b (Commission Directive 95/45/EC) shall be deleted;
besedilo točk 43 (Direktiva Sveta 88/344/EGS) in 46b (Direktiva Komisije 95/45/ES) se črta;
the following shall be added in point 54zq (Council Directive 2001/112/EC):
v točki 54zq (Direktiva Sveta 2001/112/ES) se doda:
Commission Directive 2009/106/EC of 14 August 2009 (OJ L 212, 15.8.2009, p. 42).’;
32009 L 0106: Direktiva Komisije 2009/106/ES z dne 14. avgusta 2009 (UL L 212, 15.8.2009, str. 42).“;
the following indent shall be added in point 54zzy (Regulation (EC) No 396/2005 of the European Parliament and of the Council):
v točki 54zzy (Uredba Evropskega parlamenta in Sveta (ES) št. 396/2005) se doda naslednja alinea:
Commission Regulation (EC) No 822/2009 of 27 August 2009 (OJ L 239, 10.9.2009, p. 5), as corrected by OJ L 60, 10.3.2010, p. 26.’;
32009 R 0822: Uredba Komisije (ES) št. 822/2009 z dne 27. avgusta 2009 (UL L 239, 10.9.2009, str. 5), kakor je bila popravljena z UL L 60, 10.3.2010, str. 26.“;
the following shall be added in the 6th indent (Commission Directive 2007/68/EC) of point 18 (Directive 2000/13/EC of the European Parliament and of the Council):
v šesti alinei (Direktiva Komisije 2007/68/ES) točke 18 (Direktiva 2000/13/ES Evropskega parlamenta in Sveta) se doda:
Commission Regulation (EC) No 415/2009 of 20 May 2009 (OJ L 125, 21.5.2009, p. 52).’;
32009 R 0415: Uredba Komisije (ES) št. 415/2009 z dne 20. maja 2009 (UL L 125, 21.5.2009, str. 52).“;
the following shall be added in point 54zzzzg (Commission Directive 2008/84/EC):
v točki 54zzzzg (Direktiva Komisije 2008/84/ES) se doda:
Commission Directive 2009/10/EC of 13 February 2009 (OJ L 44, 14.2.2009, p. 62).’;
32009 L 0010: Direktiva Komisije 2009/10/ES z dne 13. februarja 2009 (UL L 44, 14.2.2009, str. 62).“;
the following points shall be inserted after point 54zzzzg (Commission Directive 2008/84/EC):
za točko 54zzzzg (Direktiva Komisije 2008/84/ES) se vstavijo naslednje točke:
Commission Directive 2008/128/EC of 22 December 2008 laying down specific purity criteria concerning colours for use in foodstuffs (Codified version) (OJ L 6, 10.1.2009, p. 20).
32008 L 0128: Direktiva Komisije 2008/128/ES z dne 22. decembra 2008 o določitvi posebnih meril čistosti v zvezi z barvili za uporabo v živilih (Kodificirana različica) (UL L 6, 10.1.2009, str. 20).
Directive 2009/32/EC of the European Parliament and of the Council of 23 April 2009 on the approximation of the laws of the Member States on extraction solvents used in the production of foodstuffs and food ingredients (Recast) (OJ L 141, 6.6.2009, p. 3).’.
32009 L 0032: Direktiva 2009/32/ES Evropskega parlamenta in Sveta z dne 23. aprila 2009 o približevanju zakonodaj držav članic na področju ekstrakcijskih topil, ki se uporabljajo pri proizvodnji živil in njihovih sestavin (prenovitev) (UL L 141, 6.6.2009, str. 3).“
The texts of Regulations (EC) No 415/2009 and (EC) No 822/2009, as corrected by OJ L 60, 10.3.2010, p. 26, and Directives 2008/128/EC, 2009/10/EC, 2009/32/EC and 2009/106/EC in the Icelandic and Norwegian languages, to be published in the EEA Supplement to the Official Journal of the European Union, shall be authentic.
Besedila Uredbe (ES) št. 415/2009 in Uredbe (ES) št. 822/2009, kakor je bila popravljena z UL L 60, 10.3.2010, str. 26. ter direktiv 2008/128/ES, 2009/10/ES, 2009/32/ES in 2009/106/ES v islandskem in norveškem jeziku, ki se objavijo v Dopolnilu EGP k Uradnemu listu Evropske unije, so verodostojna.
This Decision shall enter into force on 1 May 2010, provided that all the notifications under Article 103(1) of the Agreement have been made to the EEA Joint Committee [11].
Ta sklep začne veljati 1. maja 2010 pod pogojem, da so bila Skupnemu odboru EGP predložena vsa uradna obvestila v skladu s členom 103(1) Sporazuma [11].
OJ L 125, 21.5.2009, p. 52.
UL L 125, 21.5.2009, str. 52.
OJ L 239, 10.9.2009, p. 5.
UL L 239, 10.9.2009, str. 5.
OJ L 6, 10.1.2009, p. 20.
UL L 6, 10.1.2009, str. 20.
OJ L 44, 14.2.2009, p. 62.
UL L 44, 14.2.2009, str. 62.
OJ L 141, 6.6.2009, p. 3.
UL L 141, 6.6.2009, str. 3.
OJ L 212, 15.8.2009, p. 42.
UL L 212, 15.8.2009, str. 42.
OJ L 226, 22.9.1995, p. 1.
UL L 226, 22.9.1995, str. 1.
OJ L 157, 24.6.1988, p. 28.
UL L 157, 24.6.1988, str. 28.
Commission Regulation (EC) No 450/2009 of 29 May 2009 on active and intelligent materials and articles intended to come into contact with food [3] is to be incorporated into the Agreement.
Uredbo Komisije (ES) št. 450/2009 z dne 29. maja 2009 o aktivnih in inteligentnih materialih in izdelkih, namenjenih za stik z živili [3], je treba vključiti v Sporazum.
Commission Regulation (EC) No 953/2009 of 13 October 2009 on substances that may be added for specific nutritional purposes in foods for particular nutritional uses [4] is to be incorporated into the Agreement.
Uredbo Komisije (ES) št. 953/2009 z dne 13. oktobra 2009 o snoveh, ki so za posebne prehranske namene lahko dodane živilom za posebne prehranske namene [4], je treba vključiti v Sporazum.
Commission Regulation (EC) No 975/2009 of 19 October 2009 amending Directive 2002/72/EC relating to plastic materials and articles intended to come into contact with foodstuffs [5] is to be incorporated into the Agreement.
Uredbo Komisije (ES) št. 975/2009 z dne 19. oktobra 2009 o spremembi Direktive 2002/72/ES o polimernih materialih in izdelkih, namenjenih za stik z živili [5], je treba vključiti v Sporazum.
Commission Regulation (EC) No 1050/2009 of 28 October 2009 amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for azoxystrobin, acetamiprid, clomazone, cyflufenamid, emamectin benzoate, famoxadone, fenbutatin oxide, flufenoxuron, fluopicolide, indoxacarb, ioxynil, mepanipyrim, prothioconazole, pyridalyl, thiacloprid and trifloxystrobin in or on certain products [6], as corrected by OJ L 338, 19.12.2009, p. 105, is to be incorporated into the Agreement.
Uredbo Komisije (ES) št. 1050/2009 z dne 28. oktobra 2009 o spremembi prilog II in III k Uredbi Evropskega parlamenta in Sveta (ES) št. 396/2005 glede mejnih vrednosti ostankov za azoksistrobin, acetamiprid, klomazon, ciflufenamid, emamektin benzoat, famoksadon, fenbutatin oksid, flufenoksuron, fluopikolid, indoksakarb, ioksinil, mepanipirim, protiokonazol, piridalil, tiakloprid in trifloksistrobin v nekaterih proizvodih ali na njih [6], kakor je bila popravljena z UL L 338, 19.12.2009, str. 105. je treba vključiti v Sporazum.
Directive 2009/39/EC of the European Parliament and of the Council of 6 May 2009 on foodstuffs intended for particular nutritional uses (recast) [7] is to be incorporated into the Agreement.
Direktivo 2009/39/ES Evropskega parlamenta in Sveta z dne 6. maja 2009 o živilih za posebne prehranske namene (prenovitev) [7] je treba vključiti v Sporazum.
Regulation (EC) No 953/2009 repeals Commission Directives 2001/15/EC [8] and 2004/6/EC [9] which are incorporated into the Agreement and are therefore to be repealed under the Agreement.
Uredba (ES) št. 953/2009 razveljavlja direktivi Komisije 2001/15/ES [8] in 2004/6/ES [9], ki sta vključeni v Sporazum in ju je zato treba v okviru Sporazuma razveljaviti.
Directive 2009/39/EC repeals Council Directive 89/398/EEC [10] which is incorporated into the Agreement and is therefore to be repealed under the Agreement.
Direktiva 2009/39/ES razveljavlja Direktivo Sveta 89/398/EGS [10], ki je vključena v Sporazum in jo je zato treba v okviru Sporazuma razveljaviti.
Commission Regulation (EC) No 1050/2009 of 28 October 2009 (OJ L 290, 6.11.2009, p. 7), as corrected by OJ L 338, 19.12.2009, p. 105.’
32009 R 1050: Uredba Komisije (ES) št. 1050/2009 z dne 28. oktobra 2009 (UL L 290, 6.11.2009, str. 7), kakor je bila popravljena z UL L 338, 19.12.2009, str. 105.“
the texts of points 51 (Council Directive 89/398/EEC), 54zi (Commission Directive 2001/15/EC) and 54zzm (Commission Directive 2004/6/EC) shall be deleted;
besedilo točk 51 (Direktiva Sveta 89/398/EGS), 54zi (Direktiva Komisije 2001/15/ES) in 54zzm (Direktiva Komisije 2004/6/ES) se črta;
the following indent shall be added in point 54zzb (Commission Directive 2002/72/EC):
v točki 54zzb (Direktiva Komisije 2002/72/ES) se doda naslednja alinea: