natgillin/translations-raw huggingface dataset:
200 g/kg for whitener
Mazive masti kako su definirane u dijelu VII.
0,6 g/l in combination with up to 1,2 g/l of 2′-fucosyllactose at a ratio of 1:2 in the final product ready for use, marketed as such or reconstituted as instructed by the manufacturer
Priloga VII.
0,6 g/l for liquid food ready for use, marketed as such or reconstituted as instructed by the manufacturer
Uredbi (EU) br. 1308/2013 koje se kao takve stavljaju na tržište
0,6 g/l for milk-based drinks and similar products added alone or in combination with 2′-fucosyllactose, at a ratio of 1:2 in the final product ready for use, marketed as such or reconstituted as instructed by the manufacturer
Protein za formiranje leda tip III HPLC 12
2,4 g/l for drinks
Pri označivanju hrane koja sadržava novu hranu navodi se „Protein za formiranje leda”
20 g/kg for bars
Smrznuti deserti
4,8 g/l — the maximum level refers to the products ready to use
Vodeni ekstrakti dobiveni od sušenih listova biljke Ilex guayusa
1,5 g/day for general population
Pri označivanju hrane koja sadržava novu hranu navodi se „Ekstrakti dobiveni od sušenih listova biljke Ilex guayusa”
0,6 g/day for young children
U skladu s uobičajenom upotrebom u biljnim infuzijama i dodacima prehrani sličnog vodenog ekstrakta dobivenog od sušenih listova biljke Ilex paraguariensis
Lucerne leaf extract from Medicago sativa
Izomalto-oligosaharid
The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘Lucerne (Medicago sativa) protein’ or ‘Alfalfa (Medicago sativa) protein’.
Pri označivanju hrane koja sadržava novu hranu navodi se „Izomalto-oligosaharid”.
10 g/day
Na hrani koja sadržava taj novi sastojak mora se navesti da je „izvor glukoze”.
Lycopene
Negazirana pića smanjene energetske vrijednosti
The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘Lycopene’
Energetska pića
Fruit/vegetable juice-based drinks (including concentrates)
Hrana namijenjena osobama s povećanom tjelesnom aktivnošću, posebno sportašima (uključujući izotonične napitke)
8 mg/meal
Voćni sokovi
Fats and dressings
Prerađeno povrće i sokovi od povrća
Soups other than tomato soups
Druga negazirana pića
Bread (including crispy breads)
Žitne pločice
15 mg/day
Kolačići i keksi
Lycopene from Blakeslea trispora
Žitne pločice za doručak
Lycopene from tomatoes
Tvrdi bomboni
Lycopene oleoresin from tomatoes
Meki bomboni/čokoladne pločice
Maximum levels of lycopene
Zamjena za jedan ili više obroka pri redukcijskoj dijeti (u obliku pločica ili na bazi mlijeka)
The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘Lycopene oleoresin from tomatoes’
Izomaltuloza
Total diet replacement for weight control covered by Regulation (EU) No 609/2013 and meal replacements for weight control
Pri označivanju hrane koja sadržava novu hranu navodi se „Izomaltuloza”.
Magnesium citrate malate
Pri označivanju nove hrane navodi se i naznaka da je „izomaltuloza izvor glukoze i fruktoze”.
The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘Magnesium citrate malate’
Laktitol
Magnolia Bark Extract
Pri označivanju dodataka prehrani koji sadržavaju novu hranu navodi se „Laktitol”
0,2 % for breath freshening purposes.
Lakto-N-neotetraoza
Based on a 0,2 % maximum incorporation level and a maximum gum/mint size of 1,5 g each, each gum or mint serving will contain no more than 3 mg of magnolia bark extract.
Pri označivanju hrane koja sadržava novu hranu navodi se „lakto-N-neotetraoza”.
Maize-germ oil high in unsaponifiable matter
Pri označivanju dodataka prehrani koji sadržavaju lakto-N-neotetraozu navodi se izjava da dodatke prehrani ne bi trebalo upotrebljavati ako se istog dana upotrebljava druga hrana s dodanom lakto-N-neotetraozom.
The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘Maize-germ oil extract’
Pri označivanju dodataka prehrani koji sadržavaju lakto-N-neotetraozu namijenjenima maloj djeci navodi se izjava da dodatke prehrani ne bi trebalo upotrebljavati ako se istog dana upotrebljava majčino mlijeko ili druga hrana s dodanom lakto-N-neotetraozom.
Methylcellulose
0,6 g/l za pića
The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘Methylcellulose’
9,6 g/kg za proizvode osim pića
Methylcellulose is not to be used in foods specially prepared for young children
6 g/kg za proizvode osim pića
Flavoured or unflavoured fermented milk products
200 g/kg za bjelilo
Cold desserts (dairy, fat, fruit, cereal, egg-based products)
0,6 g/l u kombinaciji s do1,2 g/l 2′-fukozil laktoze u omjeru 1:2 u konačnom proizvodu spremnom za upotrebu, koji se kao takav stavlja na tržište ili se priprema u skladu s uputama proizvođača
Fruit preparations (pulps, purees or compotes)
0,6 g/l za tekući prehrambeni proizvod koji se kao takav stavlja na tržište ili se priprema u skladu s uputama proizvođača
Soups and broths
0,6 g/l za mliječne napitke i slične proizvode dodano samostalno ili u kombinaciji s 2′-fukozil-laktozom u omjeru 1:2 u konačnom proizvodu spremnom za upotrebu, koji se kao takav stavlja na tržište ili se priprema u skladu s uputama proizvođača
(6S)-5-methyltetrahydrofolic acid, glucosamine salt
2,4 g/l za pića
The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘(6S)-5-methyltetrahydrofolic acid, glucosamine salt’ or ‘5MTHF-glucosamine’
20 g/kg za pločice
Food Supplements as defined in Directive 2002/46/EC as a source of folate
4,8 g/l – najveća dopuštena količina odnosi se na proizvode koji su spremni za upotrebu
Monomethylsilanetriol (Organic Silicon)
1,5 g dnevno za opću populaciju
Maximum levels of silicon
0,6 g dnevno za malu djecu
The designation of the novel food on the labelling of the food supplements containing it shall be ‘Organic silicon (monomethylsilanetriol)’
Ekstrakt lista lucerne dobiven iz biljke Medicago sativa
Food Supplements as defined in Directive 2002/46/EC for adult population (in liquid form)
Pri označivanju hrane koja sadržava novu hranu navodi se „Bjelančevine lucerne Medicago sativa” ili „Bjelančevine alfalfe Medicago sativa”.
10,40 mg/day
10 g dnevno
Mycelial extract from Shiitake mushroom (Lentinula edodes)
Likopen
The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘extract from the mushroom Lentinula edodes’ or ‘extract from Shiitake mushroom’
Pri označivanju hrane koja sadržava novu hranu navodi se „Likopen”
Soft drinks
Pića na bazi voća/povrća (uključujući koncentrate)
Ready prepared meals
8 mg po obroku
2,5 ml per meal
Masti i preljevi
Foods based on yoghurt
Juhe osim juhe od rajčice
2,5 ml per day dose
Kruh (uključujući hrskavi kruh)
Noni fruit juice (Morinda citrifolia)
15 mg dnevno
The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘Noni juice’ or ‘Juice of Morinda citrifolia’
Likopen iz gljive Blakeslea trispora
Pasteurised fruit and fruit nectar based drinks
Likopen iz rajčica
30 ml with one serving (up to 100 % noni juice)
Oleorezin likopena iz rajčice
20 ml twice a day, not more than 40 ml per day
Najveća dopuštena količina likopena
Noni fruit juice powder (Morinda citrifolia)
Pri označivanju hrane koja sadržava novu hranu navodi se „Oleorezin likopena iz rajčice”
6,6 g/day (equivalent to 30 ml of noni juice)
Zamjena za cjelodnevnu prehranu pri redukcijskoj dijeti obuhvaćena Uredbom (EU) br. 609/2013 i zamjene za jedan ili više obroka pri redukcijskoj dijeti
The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘Noni juice powder’ or ‘Juice powder of Morinda citrifolia’
Magnezij citrat malat
Noni fruit puree and concentrate (Morinda citrifolia)
Pri označivanju hrane koja sadržava novu hranu navodi se „Magnezij citrat malat”
The designation of the novel food on the labelling of the foodstuffs containing it shall be:
Ekstrakt kore stabla magnolije
For fruit puree:
Pri označivanju hrane koja sadržava novu hranu navodi se „Ekstrakt kore stabla magnolije”
‘Morinda citrifolia fruit puree’ or ‘Noni fruit puree’
Bomboni od mentola (slastičarski proizvodi)
For fruit concentrate:
Ulje od kukuruznih klica bogato neosapunjivim tvarima
‘Morinda citrifolia fruit concentrate’ or ‘Noni fruit concentrate’
Pri označivanju hrane koja sadržava novu hranu navodi se „Ekstrakt ulja od kukuruznih klica”
Fruit puree
Metil-celuloza
Candy/confectionery
Pri označivanju hrane koja sadržava novu hranu navodi se „Metil-celuloza”
Powdered nutritional drink mixes (dry weight)
Upotreba metil-celuloze nije dopuštena u hrani koja je posebno pripravljena za malu djecu
Carbonated beverages
Aromatizirani ili nearomatizirani fermentirani mliječni proizvodi
Ice cream & sorbet
Hladni deserti (mliječni proizvodi, masti, voćni proizvodi, žitarice, proizvodi na bazi jaja)
Biscuits
Voćni pripravci (pulpa, kaša ili kompoti)
Buns, cakes and pastries
Juhe i mesne juhe
Breakfast cereals (wholegrain)
(6S)-5-metiltetrahidrofolna kiselina, sol glukozamina
Based on pre-processing quantity to produce final 100 g product
Pri označivanju hrane koja sadržava novu hranu navodi se „(6S)-5-metiltetrahidrofolna kiselina, sol glukozamina” ili „5MTHF-glukozamin”
Sweet spreads, fillings and icings
Dodaci prehrani u smislu Direktive 2002/46/EZ kao izvor folata
Savoury sauces, pickles, gravies and condiments
Monometilsilanetriol (organski silikon)
26 g/day
Najveće dopuštene količine silikona
Fruit concentrate
Pri označivanju dodataka prehrani koji sadržavaju novu hranu navodi se „Organski silikon (monometilsilanetriol)”
Candy/Confectionery
Dodaci prehrani u smislu Direktive 2002/46/EZ (u tekućem obliku)
6 g/day
10,40 mg dnevno
Noni leaves (Morinda citrifolia)
Ekstrakt micelija iz gljive šitake (Lentinula edodes)
The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘Noni leaves’ or ‘leaves of Morinda citrifolia’.
Pri označivanju hrane koja sadržava novu hranu navodi se „ekstrakt iz gljive Lentinula edodes” ili „Ekstrakt iz gljive šitake”
Instructions shall be given to the consumer that a cup of infusion should not be prepared with more than 1 g of dried and roasted leaves of Morinda citrifolia.
Osvježavajuća pića
For the preparation of infusions
Gotova jela
A cup of infusion to be consumed shall not be prepared with more than 1 g of dried and roasted leaves of Morinda citrifolia
2,5 ml po obroku
Noni fruit powder (Morinda citrifolia)
Hrana na bazi jogurta
The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘Morinda citrifolia fruit powder’ or ‘Noni fruit powder’
2,5 ml u dnevnoj dozi
2,4 g per/day
Sok biljke noni (Morinda citrifolia)
Odontella aurita microalgae
Pri označivanju hrane koja sadržava novu hranu navodi se „Sok biljke noni” ili „Sok biljke Morinda citrifolia”
The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘Odontella aurita microalgae’
Pasterizirani napitci na bazi voća i voćnog nektara
Flavoured pasta
30 ml u jednoj porciji (do 100 % soka biljke noni)
Fish soups
20 ml dvaput dnevno, ne više od 40 ml dnevno
Marine terrines
Sok biljke noni (Morinda citrifolia) u prahu
Broth preparations
6,6 g dnevno (odgovara 30 ml soka biljke noni)
Crackers
Pri označivanju hrane koja sadržava novu hranu navodi se „Sok biljke noni u prahu” ili „Sok biljke Morinda citrifolia u prahu”
Frozen breaded fish
Voćna kaša i koncentrat biljke noni (Morinda citrifolia)
Oil enriched with phytosterols/phytostanols
Pri označivanju hrane koja sadržava novu hranu navodi se:
Maximum levels of phytosterols/ phytostanols
za voćnu kašu:
In accordance with Annex III.5 to Regulation (EU) No 1169/2011
„Voćna kaša biljke Morinda citrifolia” ili „Voćna kaša biljke noni”
Spreadable fats as defined in Annex VII, Part VII and Appendix II, points B and C of Regulation (EU) No 1308/2013, and excluding cooking and frying fats and spreads based on butter or other animal fat
za voćni koncentrat:
The products containing the novel food ingredient shall be presented in such a manner that they can be easily divided into portions that contain either a maximum of 3 g (in case of one portion per day) or a maximum of 1 g (in case of three portions per day) of added phytosterols/phytostanols.
„Voćni koncentrat biljke Morinda citrifolia” ili „Voćni koncentrat biljke noni”
The amount of phytosterols/phytostanols added to a container of beverages shall not exceed 3 g.
Voćna kaša
Salad dressings, mayonnaise and spicy sauces shall be packed as single portions.
Bomboni/slastice
Milk based products, such as products based on semi-skimmed and skimmed milk products, possibly with the addition of fruits and/or cereals, products based on fermented milk such as yoghurt and cheese based products (fat content ≤ 12 g per 100 g), where possibly the milk fat has been reduced and the fat or protein has been partly or fully replaced by vegetable fat or protein
Mješavine za hranjive napitke u prahu (suhe tvari)
Soya drinks
Pića s dodanim ugljičnim dioksidom
Salad dressings, mayonnaise and spicy sauces
Sladoled i sorbet
Oil extracted from squids
Keksi
Maximum levels of DHA and EPA combined
Peciva, torte i kolači
The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘Squid oil’.
Žitarice za doručak (cjelovite)
Dairy products except milk-based beverages
Na temelju količine prije prerade za proizvodnju konačnog proizvoda od 100 g
Bakery products (breads and bread rolls)
Slatki namazi, punjenja i glazure
Non-alcoholic beverages (including milk-based beverages)
Slani umaci, ukiseljeni proizvodi, umaci od mesa i začini
3000 mg/day for general population
26 g dnevno
In accordance with the particular nutritional requirements of the persons for whom the products intended
Voćni koncentrat
Total diet replacement for weight control defined in Regulation (EU) No 609/2013 and meal replacements for weight control
Bomboni/slastice
200 mg/meal
6 g dnevno
Pasteurised fruit-based preparations produced using high-pressure treatment
Listovi biljke noni (Morinda citrifolia)
The wording ‘pasteurised by high-pressure treatment’ shall be displayed next to the name of the fruit preparations as such and in any product in which it is used
Pri označivanju hrane koja sadržava novu hranu navodi se „Listovi biljke noni” ili „Listovi biljke Morinda citrifolia”
Types of fruit:
Potrošaču se mora napomenuti da je za čašu pripravka potrebno upotrijebiti najviše 1 g sušenih i preprženih listova biljke Morinda citrifolia.
apple, apricot, banana, blackberry, blueberry, cherry, coconut, fig, grape, grapefruit, mandarin, mango, melon, peach, pear, pineapple, prune, raspberry, rhubarb, strawberry
Za pripravke
Phosphated maize starch
Za čašu pripravka koji će se konzumirati upotrebljava se najviše 1 g sušenih i preprženih listova biljke Morinda citrifolia
The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘Phosphated maize starch’
Biljka noni (Morinda citrifolia) u prahu
Baked bakery products
Pri označivanju hrane koja sadržava novu hranu navodi se „Biljka Morinda citrifolia u prahu” ili „Biljka noni u prahu”
Pasta
2,4 g dnevno
Phosphatidylserine from fish phospholipids
Mikroalga Odontella aurita
Maximum levels of phosphatidylserine
Pri označivanju hrane koja sadržava novu hranu navodi se „Mikroalga Odontella aurita”
The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘Fish phosphatidylserine’
Aromatizirana tjestenina
Powders based on milk powders
Riblje juhe
3500 mg/100 g (equivalent to 40 mg/100 ml ready to drink)
Terine od ribe
Chocolate based confectionary
Pripravci mesnih juha
In compliance with Regulation (EU) No 609/2013
Krekeri
300 mg/day
Smrznuta panirana riba
Phosphatidylserine from soya phospholipids
Ulje obogaćeno fitosterolima/fitostanolima
The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘Soya phosphatidylserine’
Najveće dopuštene količine fitosterola/fitostanola
Powders based on milk powder
U skladu s točkom 5.
3,5 g/100 g (equivalent to 40 mg/100 ml ready to drink)
Priloga III.
Phospholipid product containing equal amounts of phosphatidylserine and phosphatidic acid
Uredbi (EU) br. 1169/2011
The designation of the novel food on the labelling of the foodstuffs containing shall be ‘Soy phosphatidylserine and phosphatidic acid’
Mazive masti u smislu dijela VII.
The product is not intended to be marketed to pregnant or breast-feeding women
Priloga VII. i točaka B i C Dodatka II.
Foods based on yogurt
Uredbi Vijeća (EU) br. 1308/2013, isključujući ulja za kuhanje i prženje te namaze na bazi maslaca ili neke druge životinjske masti
Soy-based yogurt-like products
Proizvodi koji sadržavaju predmetnu novu hranu pakiraju se tako da ih se može jednostavno razdijeliti u porcije koje sadržavaju ili najviše 3 g (ako se konzumira jedna porcija dnevno) ili najviše 1 g (ako se konzumiraju tri porcije dnevno) dodanih fitosterola/fitostanola.
Yogurt based-drinks
Količina fitosterola/fitostanola koja se dodaje spremniku za piće ne smije iznositi više od 3 g.
Soy-based yogurt-like drinks
Preljevi za salatu, majoneza i ljuti umaci pakiraju se u pojedinačne porcije.
3,5 g/100 g (equivalent to 40 mg/100 ml ready-to drink)
Proizvodi na bazi mlijeka, kao što su proizvodi na bazi djelomično obranog i obranog mlijeka, uz mogućnost dodatka voća i/ili žitarica, proizvodi na bazi fermentiranog mlijeka kao što su proizvodi na bazi jogurta i sira (sadržaj masti ≤ 12 g u 100 g), pri čemu je možda smanjen udio mliječne masti, a masti ili bjelančevine djelomično su ili u potpunosti zamijenjene biljnom mašću ili bjelančevinama
800 mg/day
Napitci od soje
Phospholipides from egg yolk
Preljevi za salatu, majoneza i ljuti umaci
Phytoglycogen
Ulje ekstrahirano iz lignji
The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘Phytoglycogen’
Najveće dopuštene količine DHK-a i EPK-a ukupno
Processed foods
Pri označivanju hrane koja sadržava novu hranu navodi se „Ulje od lignje”
Phytosterols/phytostanols
Mliječni proizvodi, osim pića na bazi mlijeka
In accordance with Annex III.5 of Regulation (EU) No 1169/2011
Pekarski proizvodi (kruh i peciva)
Rice drinks
Bezalkoholna pića (uključujući pića na bazi mlijeka)
They shall be presented in such a manner that they can be easily divided into portions that contain either a maximum of 3 g (in case of 1 portion/day) or a maximum of 1 g (in case of 3 portions/day) of added phytosterols/phytostanols.
3000 mg dnevno za opću populaciju
Salad dressings, mayonnaise and spicy sauces shall be packed as single portions
U skladu s posebnim prehrambenim potrebama osoba kojima je proizvod namijenjen
Rye bread with flour containing ≥ 50 % rye (wholemeal rye flour, whole or cracked rye kernels and rye flakes) and ≤ 30 % wheat; and with ≤ 4 % added sugar but no fat added.
Zamjena za cjelodnevnu prehranu pri redukcijskoj dijeti u smislu Uredbe (EU) br. 609/2013 i zamjene za jedan ili više obroka pri redukcijskoj dijeti
Salad dressings, mayonnaise and spicy sauces.
200 mg po obroku
Soya drink
Pasterizirani pripravci na bazi voća proizvedeni visokotlačnom obradom
Milk type products, such as semi-skimmed and skimmed milk type products, possibly with the addition of fruits and/or cereals, where possibly the milk fat has been reduced, or where milk fat and/or protein has been partly or fully replaced by vegetable fat and/or protein.
Tekst „pasterizirano visokotlačnom pasterizacijom” navodi se uz ime pripravaka na bazi voća i na svakom proizvodu u kojima se oni upotrebljavaju
Products based on fermented milk such as yoghurt and cheese type products (fat content < 12 % per 100 g), where possibly the milk fat has been reduced, or where milk fat and/or protein has been partly or fully replaced by vegetable fat and/or protein
Vrste voća:
Spreadable fats as defined in Annex VII, Part VII and Appendix II, points B and C of Regulation (EU) No 1308/2013, and excluding cooking and frying fats and spreads based on butter or other animal fat.
ananas, banana, borovnica, breskva, dinja, grejp, grožđe, jabuka, jagoda, kokos, kruška, kupina, malina, mandarina, mango, marelica, rabarbara, smokva, suha šljiva, trešnja
3 g/day
Fosfatirani kukuruzni škrob
Plum kernel oil
Pri označivanju hrane koja sadržava novu hranu navodi se „Fosfatirani kukuruzni škrob”
For frying and as seasoning
Pečeni pekarski proizvodi
Potato proteins (coagulated) and hydrolysates thereof
Tjestenina
The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘Potato protein’
Fosfatidilserin iz ribljih fosfolipida
Prolyl oligopeptidase (enzyme preparation)
Najveća dopuštena količina fosfatidilserina
The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘Prolyl oligopeptidase’
Pri označivanju hrane koja sadržava novu hranu navodi se „Riblji fosfatidilserin”
Food Supplements as defined in Directive 2002/46/EC for general adult population
Prašci na bazi mlijeka u prahu
PPU – Prolyl Peptidase Units or Proline Protease Units
Slastice na bazi čokolade
PPI – Protease Picomole International
U skladu s Uredbom (EU) br. 609/2013
Protein extract from pig kidneys
300 mg dnevno
3 capsules/day; equalizing 12,6 mg pig kidney extract a day
Fosfatidilserin iz sojinih fosfolipida
Diamine oxidase (DAO) content: 0,9 mg/day (3 capsules with a content of DAO of 0,3 mg/capsule)
Pri označivanju hrane koja sadržava novu hranu navodi se „Fosfatidilserin iz soje”
Food for special medical purposes as defined in Regulation (EU) No 609/2013
Prašci na bazi mlijeka u prahu
Rapeseed oil high in unsaponifiable matter
3,5 g/100 g (odgovara 40 mg/100 ml proizvoda spremnog za piće)
The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘Rapeseed oil extract’
Proizvod fosfolipida koji sadržava jednaku količinu fosfatidilserina i fosfatidne kiseline
1,5 g per portion recommended for daily consumption
Pri označivanju hrane koja sadržava novu hranu navodi se „Fosfatidilserin i fosfatna kiselina iz soje”
Rapeseed Protein
Proizvod nije namijenjen za prodaju trudnicama i dojiljama
As a vegetable protein source in foods except in infant formula and follow-on formula
Hrana na bazi jogurta
The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘Rapeseed protein’.
Proizvodi slični jogurtu na bazi soje
Where relevant, this statement shall appear in close proximity to the list of ingredients.
Napitci slični jogurtu na bazi soje
Trans-resveratrol
3,5 g/100 g (odgovara 40 mg/100 ml proizvoda spremnog za piće)
The designation of the novel food on the labelling of the food supplements containing it shall be ‘Trans-resveratrol’.
800 mg dnevno
The labelling of food supplements containing trans-resveratrol shall bear a statement that people using medicines should only consume the product under medical supervision.
Fosfolipidi iz žumanjaka
Food Supplements as defined in Directive 2002/46/EC for adult population (capsule or tablet form)
Fitoglikogen
150 mg/day
Pri označivanju hrane koja sadržava novu hranu navodi se „Fitoglikogen”
Trans-resveratrol (microbial source)
Prerađena hrana
In line with normal use in food supplements of resveratrol extracted from Japanese knotweed (Fallopia japonica)
Fitosteroli/fitostanoli
Rooster comb extract
U skladu s točkom 5.
The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘Rooster comb extract’ or ‘Cockerel comb extract’
Priloga III.
40 mg/100 g or mg/100 ml
Uredbi (EU) br. 1169/2011
Milk based fermented drinks
Pića na bazi riže
80 mg/100 g or mg/100 ml
Pakiraju se tako da ih se može jednostavno razdijeliti u porcije koje sadržavaju ili najviše 3 g (ako se konzumira jedna porcija dnevno) ili najviše 1 g (ako se konzumiraju tri porcije dnevno) dodanih fitosterola/fitostanola.
Yoghurt-type products
Preljevi za salatu, majoneza i ljuti umaci pakiraju se u pojedinačne porcije
65 mg/100 g or mg/100 ml
Raženi kruh od brašna koje sadržava ≥ 50 % raži (integralno raženo brašno, cijela ili napukla zrna raži i pahuljice raži) i ≤ 30 % pšenice te ≤ 4 % dodanog šećera, bez dodane masti.
110 mg/100 g or mg/100 ml
Preljevi za salatu, majoneza i ljuti umaci
Sacha inchi oil from Plukenetia volubilis
Napitak od soje