natgillin/translations-raw huggingface dataset:
‘Where CTI TIP is deployed with EDS equipment used exclusively for hold baggage screening, the requirement in point (b) shall only apply as of 1 September 2020’;
„Ako se koristi CTI TIP s EDS opremom koja se koristi isključivo za pregled predane prtljage, zahtjev iz točke (b) primjenjuje se tek od 1. rujna 2020.”;
The following point 12.11.2.3 is added:
dodaje se sljedeća točka 12.11.2.3.:
‘12.11.2.3.
„12.11.2.3.
Standard 2.1 shall apply to security scanners installed from 1 January 2021’;
Standard 2.1 primjenjuje se na sve zaštitne skenere ugrađene od 1. siječnja 2021.”;
Point 12.12 is replaced by the following:
točka 12.12. zamjenjuje se sljedećim:
SHOE SCANNER EQUIPMENT
OPREMA ZA SKENIRANJE OBUĆE
Shoe metal detection (SMD) equipment shall be able to detect and to indicate by means of an alarm at least specified metallic items, both individually and in combination.
Detektori metala za obuću (SMD) moraju imati mogućnost otkrivanja i uzbunjivanja alarmom u slučaju otkrivanja najmanje navedenih metalnih predmeta, pojedinačno i u kombinaciji.
Shoe explosive detection (SED) equipment shall be able to detect and indicate by means of an alarm at least specified explosives items.
Oprema za otkrivanje eksploziva u obući (SED) mora imati mogućnost otkrivanja i uzbunjivanja alarmom u slučaju otkrivanja barem navedenih eksplozivnih predmeta.
The detection by SMD and SED shall be independent of the position and orientation of the metallic or explosive items.
Otkrivanje metala opremom za SMD ili SED mora biti neovisno o položaju i usmjerenju metalnog ili eksplozivnog predmeta.
SMD and SED shall be placed on a solid base.
SMD i SED stavljaju se na tvrdu podlogu.
SMD and SED shall have a visual indicator to show that the equipment is in operation.
SMD i SED moraju biti opremljeni vizualnim indikatorom koji pokazuje da oprema radi.
The means for adjusting the detection settings of SMD and SED shall be protected and accessible only to authorised persons.
Sredstva za podešavanje postavki otkrivanja SMD-a i SED-a moraju biti zaštićena i dostupna samo ovlaštenim osobama.
SMD shall give at least a visual alarm and an audible alarm when it detects metallic items as refers to in point 12.12.1.1.
SMD mora barem pokazivati vizualni i oglašavati zvučni alarm kada otkrije metalne predmete iz točke 12.12.1.1.
Both types of alarm shall be noticeable at a range of 1 m.
Obje vrste alarma moraju biti zamjetljive s udaljenosti od jednog metra.
SED shall give at least a visual alarm and an audible alarm when it detects explosive items as refers to in point 12.12.1.2.
SED mora barem pokazivati vizualni i oglašavati zvučni alarm kada otkrije eksplozivne predmete iz točke 12.12.1.2.
Standards for SMD
Standardi za SMD
There shall be two standards for SMD.
Postoje dva standarda za SMD.
Detailed requirements on these standards are laid down in Commission Implementing Decision C(2015) 8005.
Detaljni zahtjevi u vezi s tim standardima utvrđeni su u Provedbenoj odluci Komisije C(2015) 8005.
All SMD exclusively used for screening persons other than passengers shall meet at least standard 1.
Svi SMD-ovi koji se isključivo koriste za zaštitne preglede osoba osim putnika moraju zadovoljavati barem standard 1.
All SMD used for screening of passengers shall meet standard 2.
Svi SMD-ovi koji se koriste za pregled putnika moraju zadovoljavati standard 2.
All SMD shall be able to resolve alarms generated on a WTMD, in the area between the surface supporting the shoe and at least 35 cm above.
Svi SMD-ovi mogu razlučivati alarme koje oglase metal-detektorska vrata na visinama od razine tla do minimalne visine od 35 cm iznad tla.
Standard for SED
Standardi za SED
Detailed requirements on this standard are laid down in Commission Implementing Decision C(2015) 8005.’;
Detaljni zahtjevi u vezi s tim standardima utvrđeni su u Provedbenoj odluci Komisije C(2015) 8005.”;
The following point 12.14 is added:
dodaje se sljedeća točka 12.14.:
EXPLOSIVE VAPOUR DETECTION (EVD) EQUIPMENT
OPREMA ZA OTKRIVANJE EKSPLOZIVNIH PARA (EVD)
Standards for EVD
Standardi za EVD
All EVD equipment used for the screening of hold baggage or cargo shall meet at least standard 1.
Sva oprema za EVD koja se upotrebljava za preglede predane prtljage mora zadovoljavati barem standard 1.
All EVD equipment used for the screening of persons or cabin baggage shall meet at least standard 3.
Sva oprema za EVD koja se upotrebljava za preglede osoba ili ručne prtljage mora zadovoljavati barem standard 3.
Detailed requirements on these standards are laid down in Commission Implementing Decision C(2015) 8005.’
Detaljni zahtjevi u vezi s tim standardima utvrđeni su u Provedbenoj odluci Komisije C(2015) 8005.”
Commission Regulation (EU) No 1254/2009 of 18 December 2009 setting criteria to allow Member States to derogate from the common basic standards on civil aviation security and to adopt alternative security measures (OJ L 338, 19.12.2009, p. 17).’
Uredba Komisije (EU) br. 1254/2009 od 18. prosinca 2009. o utvrđivanju mjerila na temelju kojih se državama članicama omogućuje odstupanje od zajedničkih osnovnih standarda zaštite civilnog zračnog prometa i o donošenju alternativnih mjera zaštite (SL L 338, 19.12.2009., str. 17.).”;
Directive (EU) 2017/541 of the European Parliament and of the Council of 15 March 2017 on combating terrorism and replacing Council Framework Decision 2002/475/JHA and amending Council Decision 2005/671/JHA (OJ L 88, 31.3.2017, p. 6).’
Direktiva (EU) 2017/541 Europskog parlamenta i Vijeća od 15. ožujka 2017. o suzbijanju terorizma i zamjeni Okvirne odluke Vijeća 2002/475/PUP i o izmjeni Odluke Vijeća 2005/671/PUP (SL L 88, 31.3.2017., str. 6.).”;
This Regulation shall enter into force on 1 February 2019.
Ova Uredba stupa na snagu od 1. veljače 2019.
However, points 2, 20, 25, 26, 28 to 38, 44 and 45 of the Annex to this Regulation shall apply from 31 December 2020.
Međutim, točke 2., 20., 25., 26., točke od 28. do 38., točke 44. i 45. Priloga ovoj Uredbi primjenjuju se od 31. prosinca 2020.
Transit or transfer consignments arriving from a third country not listed in Attachment 6-I whose accompanying documentation does not comply with point 6.8.3.6 shall be treated in accordance with Chapter 6.2 before the subsequent flight. Accompanying documentation of consignments arriving from a third country listed in Attachment 6-F shall at least comply with the ICAO Consignment Security Declaration scheme.’;
Pošiljke u transferu ili tranzitu koje dolaze iz treće zemlje koja nije navedena u Dodatku 6-I i čija prateća dokumentacija nije u skladu s točkom 6.8.3.6. tretiraju se u skladu s poglavljem 6.2. prije sljedećeg leta.; Prateća dokumentacija pošiljaka koje dolaze iz treće zemlje navedene u Dodatku 6-F mora zadovoljavati najmanje sustav izjava o zaštitnom statusu pošiljaka ICAO.”;
Commission Implementing Regulation (EU) 2019/107
Provedbena uredba Komisije (EU) 2019/107
Fowls of the species Gallus domesticus, not cut in pieces, presented as ‘65 % chickens’, frozen
Trupovi peradi vrste Gallus domesticus pod nazivom „65 % piletina”, zamrznuti
Commission Implementing Regulation (EU) 2019/108
Provedbena uredba Komisije (EU) 2019/108
authorising the change of specifications of the novel food ingredient lipid extract from Antarctic Krill (Euphausia superba) under Regulation (EU) 2015/2283 of the European Parliament and of the Council and amending Commission Implementing Regulation (EU) 2017/2470
o odobravanju izmjene specifikacija novog sastojka hrane „ekstrakt lipida dobiven od antarktičkog krila” (Euphausia superba) na temelju Uredbe (EU) 2015/2283 Europskog parlamenta i Vijeća i o izmjeni Provedbene uredbe Komisije (EU) 2017/2470
Pursuant to Article 8 of Regulation (EU) 2015/2283, Commission Implementing Regulation (EU) 2017/2470 establishing a Union list of authorised novel foods was adopted.
U skladu s člankom 8. Uredbe (EU) 2015/2283 donesena je Provedbena uredba Komisije (EU) 2017/2470 o utvrđivanju Unijina popisa odobrene nove hrane.
Commission Decision 2009/752/EC authorised, in accordance with Regulation (EC) No 258/97 of the European Parliament and of the Council, the placing on the market of lipid extract from Antarctic Krill (Euphausia superba) as a novel food ingredient to be used in certain foods and foodstuffs.
U skladu s Uredbom (EZ) br. 258/97 Europskog parlamenta i Vijeća, Odlukom Komisije 2009/752/EZ odobreno je stavljanje na tržište ekstrakta lipida dobivenog od arktičkog krila (Euphausia superba) kao novog sastojka hrane za uporabu u određenoj hrani i prehrambenim proizvodima.
In that Decision, the maximum level of phospholipids was established at 50 %.
U toj je odluci utvrđen najveći udio fosfolipida od 50 %.
Commission Implementing Decision (EU) 2016/598 authorised, in accordance with Regulation (EC) No 258/97, an extension of use of lipid extract from Antarctic Krill (Euphausia superba) as a novel food ingredient to be used in food supplements.
U skladu s Uredbom (EZ) br. 258/97, Provedbenom odlukom Komisije (EU) 2016/598 odobreno je proširenje uporabe ekstrakta lipida dobivenog od arktičkog krila (Euphausia superba) kao novog sastojka hrane za uporabu u dodacima prehrani.
In that Decision, the minimum level of phospholipid was established at 35 %.
U toj je odluci utvrđen najmanji udio fosfolipida od 35 %.
The novel food ingredient ‘Antarctic Krill oil rich in phospholipids from Euphausia superba’ was authorised to be used in certain food categories by the Finnish competent authorities.
Finska nadležna tijela odobrila su novi sastojak hrane „ulje od antarktičkog krila bogato fosfolipidima dobiveno od vrste Euphausia superba” za uporabu u određenim kategorijama hrane.
The minimum level of phospholipids was established at 60 %.
Utvrđen je najmanji udio fosfolipida od 60 %.
The conditions of use for both ‘Antarctic Krill oil from Euphausia superba’ and ‘Antarctic Krill oil rich in phospholipids from Euphausia superba’ are identical and are based on the maximum levels of combined eicosapentaenoic acid and docosahexaenoic acid.
„Ulje od antarktičkog krila dobiveno od vrste Euphausia superba” i „ulje od antarktičkog krila bogato fosfolipidima dobiveno od vrste Euphausia superba” imaju jednake uvjete uporabe koji se temelje na najvećim dopuštenim razinama eikozapentaenske i dokosaheksaenske kiseline ukupno.
However, they differ in the phospholipid content, which is established at a range of 35 % to 50 % for ‘Antarctic Krill oil from Euphausia superba’ and a minimum of 60 % for ‘Antarctic Krill oil rich in phospholipids from Euphausia superba’.
Međutim, razlikuju se u sadržaju fosfolipida koji je za „ulje od antarktičkog krila dobiveno od vrste Euphausia superba” utvrđen u rasponu od 35 % do 50 %, a za „ulje od antarktičkog krila bogato fosfolipidima dobiveno od vrste Euphausia superba” u količini od najmanje 60 %.
Therefore, the current authorisations do not cover the range of phospholipids in ‘Antarctic Krill oil from Euphausia superba’ between 50 % and 60 %.
Stoga postojećim odobrenjima nije obuhvaćen raspon sadržaja fosfolipida u „ulju od antarktičkog krila dobivenom od vrste Euphausia superba” od 50 % do 60 %.
On 29 August 2018, the company Aker BioMarine A/S (‘the Applicant’) made a request to the Commission to change the specifications of the novel food Antarctic Krill oil from Euphausia superba within the meaning of Article 10(1) of Regulation (EU) 2015/2283.
Društvo Aker BioMarine A/S („podnositelj zahtjeva”) podnijelo je Komisiji 29. kolovoza 2018. zahtjev za izmjenu specifikacija nove hrane „ulje od antarktičkog krila dobiveno od vrste Euphausia superba” u smislu članka 10. stavka 1. Uredbe (EU) 2015/2283.
The applicant requested to increase the maximum phospholipid content from 50 % to less than 60 % thereby covering the range in the phospholipid concentration, which is not currently authorised.
Podnositelj zahtjeva zatražio je da se najveći dopušteni sadržaj fosfolipida poveća s 50 % na manje od 60 % te tako obuhvati raspon koncentracija fosfolipida koji trenutačno nije dopušten.
The Commission considers that a safety evaluation of the current application by the European Food Safety Authority in accordance with Article 10(3) of Regulation (EU) 2015/2283 is not necessary on the basis of the fact that if certain levels of a given novel food component have been assessed and determined to be safe, then lower levels of the same component would also be safe.
Komisija smatra da Europska agencija za sigurnost hrane ne mora provesti sigurnosnu procjenu trenutačne primjene u skladu s člankom 10. stavkom 3. Uredbe (EU) 2015/2283 s obzirom na činjenicu da se za pojedini sastojak nove hrane za koji su određene količine ocijenjene i utvrđene kao sigurne može smatrati da su sigurne i njegove manje količine.
The authorised maximum levels of combined eicosapentaenoic acid and docosahexaenoic acid for both ‘Antarctic Krill oil from Euphausia superba’ and ‘Antarctic Krill oil rich in phospholipids from Euphausia superba’ under Implementing Regulation (EU) 2017/2470 are the same.
U Provedbenoj uredbi (EU) 2017/2470 za „ulje od antarktičkog krila dobiveno od vrste Euphausia superba” i „ulje od antarktičkog krila bogato fosfolipidima dobiveno od vrste Euphausia superba” navedene su jednake najveće dopuštene razine eikozapentaenske i dokosaheksaenske kiseline ukupno.
The proposed change in the phospholipid levels in the specification of the ‘Antarctic Krill oil from Euphausia superba’ does not change the safety considerations that supported its authorisation and the authorisation of the ‘Antarctic Krill oil rich in phospholipids from Euphausia superba’ which concluded that phospholipid levels above and below 60 % are both safe.
Predloženom izmjenom razinâ fosfolipida u specifikaciji „ulja od antarktičkog krila dobivenog od vrste Euphausia superba” ne mijenjaju se sigurnosni elementi na temelju kojih su izdana odobrenja za to ulje i „ulje od antarktičkog krila bogato fosfolipidima dobiveno od vrste Euphausia superba”, u kojima je zaključeno da su sigurne razine i one niže od 60 % i one više od 60 %.
The proposed change to the specifications in the phospholipid content will address the gap in phospholipid content between ‘Antarctic Krill oil from Euphausia superba’ and ‘Antarctic Krill oil rich in phospholipids from Euphausia superba’.
Predloženom izmjenom specifikacija u pogledu razine fosfolipida uzet će se u obzir razlika između sadržaja fosfolipida utvrđenog za „ulje od antarktičkog krila dobiveno od vrste Euphausia superba” i sadržaja fosfolipida utvrđenog za „ulje od antarktičkog krila bogato fosfolipidima dobiveno od vrste Euphausia superba”.
Therefore, it is appropriate to amend the specifications of the novel food Antarctic Krill oil from Euphausia superba at the proposed level for phospholipids.
Stoga je primjereno izmijeniti specifikacije nove hrane „ulje od antarktičkog krila dobiveno od vrste Euphausia superba” na temelju predložene razine fosfolipida.
The information provided in the application gives sufficient grounds to establish that the proposed changes to the specifications of the novel food ingredient ‘Antarctic Krill oil from Euphausia superba’ comply with Article 12(2) of Regulation (EU) 2015/2283.
Informacije navedene u zahtjevu sadržavaju dostatno obrazloženje da su predložene izmjene specifikacija novog sastojka hrane „ulje od antarktičkog krila dobiveno od vrste Euphausia superba” u skladu s člankom 12. stavkom 2. Uredbe (EU) 2015/2283.
Implementing Regulation (EU) 2017/2470 should therefore be amended accordingly.
Provedbenu uredbu (EU) 2017/2470 trebalo bi stoga na odgovarajući način izmijeniti.
The entry in the Union list of authorised novel foods as provided for in Article 8 of Regulation (EU) 2015/2283 referring to the novel food ‘Antarctic Krill oil from Euphausia superba’ shall be amended as specified in the Annex to this Regulation.
Unos u Unijin popis odobrene nove hrane kako je predviđeno člankom 8. Uredbe (EU) 2015/2283 koji se odnosi na novu hranu „ulje od antarktičkog krila dobiveno od vrste Euphasia superba” mijenja se kako je navedeno u Prilogu ovoj Uredbi.
Commission Decision 2009/752/EC of 12 October 2009 authorising the placing on the market of a lipid extract from Antarctic Krill Euphausia superba as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (OJ L 268, 13.10.2009, p. 33).
Uredba (EZ) br. 258/97 Europskog parlamenta i Vijeća od 27. siječnja 1997. o novoj hrani i sastojcima nove hrane (SL L 43, 14.2.1997., str. 1.).
Regulation (EC) No 258/97 of the European Parliament and of the Council of 27 January 1997 concerning novel foods and novel food ingredients (OJ L 43, 14.2.1997, p. 1).
Odluka Komisije 2009/752/EZ od 12. listopada 2009. o odobravanju stavljanja na tržište ekstrakta lipida dobivenog od arktičkog krila Euphausia superba kao novog sastojka hrane u skladu s Uredbom (EZ) br. 258/97 Europskog parlamenta i Vijeća (SL L 268, 13.10.2009., str. 33.).
Commission Implementing Decision (EU) 2016/598 of 14 April 2016 authorising an extension of use of lipid extract from Antarctic Krill (Euphausia superba) as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (OJ L 103, 19.4.2016, p. 34).
Provedbena odluka Komisije (EU) 2016/598 оd 14. travnja 2016. o odobravanju proširenja uporabe ekstrakta lipida dobivenog od antarktičkog krila (Euphausia superba) kao novog sastojka hrane u skladu s Uredbom (EZ) br. 258/97 Europskog parlamenta i Vijeća (SL L 103, 19.4.2016., str. 34.).
Letter of 13 May 2015 (https://ec.europa.eu/food/sites/food/files/safety/docs/novel-food_authorisation_2015_auth-letter_krill-oil_en.pdf)
Dopis od 13. svibnja 2015.(https://ec.europa.eu/food/sites/food/files/safety/docs/novel-food_authorisation_2015_auth-letter_krill-oil_en.pdf)
The entry for ‘Antarctic Krill oil from Euphausia superba’ in Table 2 (Specifications) of the Annex to Implementing Regulation (EU) 2017/2470 is replaced by the following:
Unos za „ulje od antarktičkog krila dobiveno od vrste Euphausia superba” u tablici 2. (Specifikacije) Priloga Provedbenoj uredbi (EU) 2017/2470 zamjenjuje se sljedećim:
‘Antarctic Krill oil from Euphausia superba
„Ulje od antarktičkog krila dobiveno od vrste Euphausia superba
Phospholipids: ≥ 35 % to < 60 %
Fosfolipidi: ≥ 35 % do < 60 %
DHA (docosahexaenoic acid): ≥ 5 %’
DHK (dokosaheksaenska kiselina): ≥ 5 %”
Commission Implementing Regulation (EU) 2019/109
Provedbena uredba Komisije (EU) 2019/109
authorising an extension of use of Schizochytrium sp. oil as a novel food under Regulation (EU) 2015/2283 of the European Parliament and of the Council, and amending Commission Implementing Regulation (EU) 2017/2470
o odobravanju proširenja uporabe ulja od mikroalge Schizochytrium sp. kao nove hrane u skladu s Uredbom (EU) 2015/2283 Europskog parlamenta i Vijeća i o izmjeni Provedbene uredbe Komisije (EU) 2017/2470
Pursuant to Article 8 of Regulation (EU) 2015/2283 Commission Implementing Regulation (EU) 2017/2470 establishing a Union list of authorised novel foods was adopted.
U skladu s člankom 8. Uredbe (EU) 2015/2283 donesena je Provedbena uredba Komisije (EU) 2017/2470 o utvrđivanju Unijina popisa odobrene nove hrane.
Commission Implementing Decision 2014/463/EU authorised, in accordance with Regulation (EC) No 258/97 of the European Parliament and of the Council, the placing on the market of oil from the microalgae Schizochytrium sp. as a novel food to be used in a number of foods.
Provedbenom odlukom Komisije 2014/463/EU odobreno je, u skladu s Uredbom (EZ) br. 258/97 Europskog parlamenta i Vijeća, stavljanje na tržište ulja dobivenog iz mikroalge Schizochytrium sp. kao nove hrane za uporabu u brojnim vrstama hrane.
On 10 September 2018, the company DSM Nutritional Products Europe made a request to the Commission to change the conditions of use of the novel food Schizochytrium sp. oil within the meaning of Article 10(1) of Regulation (EU) 2015/2283.
Društvo DSM Nutritional Products Europe podnijelo je 10. rujna 2018. zahtjev Komisiji za izmjenu uvjeta uporabe nove hrane „ulje od mikroalge Schizochytrium sp.” u smislu članka 10. stavka 1. Uredbe (EU) 2015/2283.
The application requested to extend the use of Schizochytrium sp. oil to fruit and vegetable purees.
Zahtjevom se tražilo proširenje uporabe ulja od mikroalge Schizochytrium sp. na kašice od voća i povrća.
Taking into account those considerations, the proposed extension of use complies with Article 12(1) of Regulation (EU) 2015/2283.
Uzimajući u obzir navedeno, predloženo proširenje uporabe u skladu je s člankom 12. stavkom 1. Uredbe (EU) 2015/2283.
The Commission did not request an opinion from the European Food Safety Authority in accordance with Article 10(3) of Regulation (EU) 2015/2283, as an extension of use of Schizochytrium sp. oil and the subsequent updating of the Union list are not liable to have an effect on human health.
Komisija nije zatražila mišljenje Europske agencije za sigurnost hrane u skladu s člankom 10. stavkom 3. Uredbe (EU) 2015/2283 jer nije vjerojatno da bi proširenje uporabe ulja od mikroalge Schizochytrium sp. i daljnje ažuriranje popisa Unije moglo utjecati na zdravlje ljudi.
The entry in the Union list of authorised novel foods, established under Implementing Regulation (EU) 2017/2470, referring to the substance Schizochytrium sp. oil shall be amended as specified in the Annex to this Regulation.
Unos na Unijin popis odobrene nove hrane kako je utvrđen Provedbenom uredbom (EU) 2017/2470 koji se odnosi na tvar „ulje od mikroalge Schizochytrium sp.” mijenja se kako je navedeno u Prilogu ovoj Uredbi.
The entry in the Union list referred to in the first paragraph shall include the conditions of use and labelling requirements laid down in the Annex to this Regulation.
Unos na Unijin popis iz prvog stavka uključuje uvjete uporabe i zahtjeve za označivanje utvrđene u Prilogu ovoj Uredbi.
Commission Implementing Decision 2014/463/EU of 14 July 2014 on authorising the placing on the market of oil from the micro-algae Schizochytrium sp. as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council and repealing Decisions 2003/427/EC and 2009/778/EC (OJ L 209, 16.7.2014, p. 55).
Provedbena odluka Komisije 2014/463/EU od 14. srpnja 2014. o odobravanju stavljanja na tržište ulja dobivenog iz mikroalge Schizochytrium sp. kao novog sastojka hrane u skladu s Uredbom (EZ) br. 258/97 Europskog parlamenta i Vijeća i stavljanju izvan snage odluka 2003/427/EZ i 2009/778/EZ (SL L 209, 16.7.2014., str. 55.).
Commission Implementing Regulation (EU) 2018/1032 of 20 July 2018 authorising the extension of use of oil from the micro algae Schizochytrium sp. as a novel food under Regulation (EU) 2015/2283 of the European Parliament and of the Council, and amending Commission Implementing Regulation (EU) 2017/2470 (OJ L 185, 23.7.2018, p. 9).
Provedbena uredba Komisije (EU) 2018/1032 оd 20. srpnja 2018. o odobravanju proširenja upotrebe ulja dobivenog iz mikroalgi Schizochytrium sp. kao nove hrane u skladu s Uredbom (EU) 2015/2283 Europskog parlamenta i Vijeća i o izmjeni Provedbene uredbe Komisije (EU) 2017/2470 (SL L 185, 23.7.2018., str. 9.).
The entry for ‘Schizochytrium sp. oil’ in Table 1 (Authorised novel foods) of the Annex to Implementing Regulation (EU) 2017/2470 is replaced by the following:
Unos za „Ulje od mikroalge Schizochytrium sp.” u tablici 1. (Odobrena nova hrana) Priloga Provedbenoj uredbi (EU) 2017/2470 zamjenjuje se sljedećim:
‘Schizochytrium sp. oil
„Ulje od mikroalge Schizochytrium sp.
The designation of the novel food on the labelling of the foodstuffs containing it shall be ‘Oil from the microalgae Schizochytrium sp.”’
Pri označivanju hrane koja sadržava novu hranu navodi se ‚Ulje dobiveno iz mikroalge Schizochytrium sp.’”
Foods bearing statements on the absence or reduced presence of gluten in accordance with the requirements of Implementing Regulation (EU) No 828/2014
Hrana pri čijem se označivanju navodi izjava o odsutnosti ili smanjenoj prisutnosti glutena u skladu sa zahtjevima iz Provedbene uredbe Komisije (EU) br. 828/2014
Bakery products (breads, rolls, and, sweet biscuits)
Pekarski proizvodi (kruh, pecivo i slatki keksi)