natgillin/translations-raw huggingface dataset:
In the directions for use of the additive and premixture, the storage conditions and the stability to heat treatment shall be indicated.
U uputama za uporabu dodatka hrani za životinje i premiksa potrebno je navesti uvjete skladištenja i stabilnost pri toplinskoj obradi.
Declaration to be made on the label of the additive and premixture: content of hydroxy analogue of methionine.
Deklaracija koja se stavlja na oznaku dodatka hrani za životinje i premiksa: udio hidroksi analoga metionina.
The labelling of feed materials and compound feed, into which the additive has been incorporated, shall contain in the listing of additives information as regards:
Pri označivanju krmnih smjesa i krmiva u kojima se dodatak koristi na popisu dodataka potrebno je navesti sljedeće informacije:
Name of the additive,
naziv dodatka,
Amount of the hydroxy analogue of methionine added.
količina dodanog hidroksi analoga metionina.
24 January 2029
24. siječnja 2029.
Details of the analytical methods are available at the following address of the Reference Laboratory: https://ec.europa.eu/jrc/en/eurl/feed-additives/evaluation-reports
Detalji analitičkih metoda dostupni su na sljedećoj adresi Referentnog laboratorija: https://ec.europa.eu/jrc/en/eurl/feed-additives/evaluation-reports
Commission Implementing Regulation (EU) 2019/9
Provedbena uredba Komisije (EU) 2019/9
concerning the authorisation of betaine anhydrous as a feed additive for food-producing animals except rabbits
o odobravanju bezvodnog betaina kao dodatka hrani za životinje koje se koriste za proizvodnju hrane osim za kuniće
Regulation (EC) No 1831/2003 provides for the authorisation of additives for use in animal nutrition and for the grounds and procedures for granting such authorisation.
Uredbom (EZ) br. 1831/2003 predviđa se odobravanje dodataka hrani za životinje te osnove i postupci za takvo odobravanje.
In accordance with Article 7 of Regulation (EC) No 1831/2003, an application was submitted for the authorisation of betaine anhydrous.
U skladu s člankom 7. Uredbe (EZ) br. 1831/2003 podnesen je zahtjev za odobravanje bezvodnog betaina.
That application concerns the authorisation of betaine anhydrous as a feed additive for food-producing animals to be classified in the additive functional group ‘vitamins, provitamins and chemically well-defined substances having a similar effect’.
Zahtjev se odnosi na odobravanje bezvodnog betaina kao dodatka hrani za životinje koje se koriste za proizvodnju hrane i njegovo svrstavanje u funkcionalnu skupinu dodataka „vitamini, provitamini i kemijski točno definirane tvari sličnog učinka”.
Subsequently, the applicant withdrew the application for rabbits.
Podnositelj zahtjeva naknadno je povukao zahtjev u pogledu kunića.
The European Food Safety Authority (‘the Authority’) concluded in its opinion of 12 June 2018 that, under the proposed conditions of use, betaine anhydrous does not have adverse effects on animal health, human health or the environment.
Europska agencija za sigurnost hrane („Agencija”) u mišljenju od 12. lipnja 2018. zaključila je da bezvodni betain u predloženim uvjetima uporabe nema štetan učinak na zdravlje životinja, ljudi ni na okoliš.
The Authority concluded that betaine anhydrous has a nutritional role and is an effective source of betaine with a potential to be efficacious in all animal species.
Agencija je zaključila da bezvodni betain ima nutritivna svojstva i učinkovit je izvor betaina, koji bi mogao biti učinkovit za sve životinjske vrste.
The Authority further noted that the solid form has the potential to generate dust; therefore, exposure by inhalation cannot be excluded.
Agencija je nadalje napomenula da tvar u krutom obliku može stvarati prašinu; stoga se ne može isključiti izloženost udisanjem.
In addition, the Authority stated that betaine anhydrous should be considered hazardous by inhalation, irritant to skin, eyes and mucous membranes and a skin sensitiser.
Osim toga, Agencija je navela da treba smatrati da je bezvodni betain opasna tvar ako se udiše te da nadražuje kožu, oči i sluznicu i izaziva preosjetljivost kože.
Consequently, appropriate protective measures should be taken with respect to the handling of the solid form of betaine anhydrous.
Stoga bi trebalo poduzeti odgovarajuće mjere zaštite pri rukovanju bezvodnim betainom u krutom obliku.
The Authority concluded that the liquid form of betaine anhydrous contains a high proportion of unknown material; therefore, it is not possible to conclude on its safety.
Agencija je zaključila da bezvodni betain u tekućem obliku sadržava velik udio nepoznatog materijala; stoga nije moguće donijeti zaključak o njegovoj sigurnosti.
Consequently, only the solid form should be authorised.
Slijedom toga, trebalo bi odobriti samo kruti oblik.
It also verified the report on the method of analysis of the feed additive in feed submitted by the Reference Laboratory set up by Regulation (EC) No 1831/2003.
Isto tako, potvrdila je izvješće o metodi analize predmetnog dodatka hrani za životinje koje je dostavio referentni laboratorij osnovan Uredbom (EZ) br. 1831/2003.
The assessment of betaine anhydrous shows that the conditions for authorisation, as provided for in Article 5 of Regulation (EC) No 1831/2003, are satisfied.
Procjena bezvodnog betaina pokazuje da su ispunjeni uvjeti za odobravanje predviđeni člankom 5. Uredbe (EZ) br. 1831/2003.
Accordingly, the use of this additive should be authorised as specified in the Annex to this Regulation.
U skladu s time trebala bi se odobriti uporaba tog dodatka kako je utvrđena u Prilogu ovoj Uredbi.
The substance specified in the Annex, belonging to the additive category ‘nutritional additives’ and to the functional group ‘vitamins, provitamins and chemically well-defined substances having a similar effect’, is authorised as a feed additive in animal nutrition, subject to the conditions laid down in that Annex.
Tvar navedena u Prilogu, koja pripada kategoriji dodataka „nutritivni dodaci” i funkcionalnoj skupini „vitamini, provitamini i kemijski točno definirane tvari sličnog učinka”, odobrava se kao dodatak hrani za životinje pod uvjetima utvrđenima u tom Prilogu.
EFSA Journal 2018;16(7):5335
EFSA Journal 2018.; 16(7):5335.
Betaine anhydrous produced from genetically modified sugar beet
Bezvodni betain proizveden iz genetički modificirane šećerne repe
Betaine anhydrous
Karakteristike aktivne tvari
Characterisation of the active substance
Bezvodni betain
Betaine anhydrous, crystalline solid form, produced by extraction from genetically modified KM-ØØØH71-4 sugar beet.
Bezvodni betain u kristalnom krutom obliku proizveden ekstrakcijom iz genetički modificirane šećerne repe KM-ØØØH71-4.
Purity criteria: min. 97 % (on anhydrous basis)
Kriteriji čistoće: min. 97 % (na bezvodnoj osnovi)
Method of Analysis
Analitička metoda
For the determination of betaine anhydrous (expressed as total betaine) in the feed additive, premixtures, and feedingstuffs.
Za utvrđivanje bezvodnog betaina (izražen kao ukupni betain) u dodatku hrani za životinje, premiksima i hrani za životinje.
High Performance Liquid Chromatography method with refractive index detector (HPLC-RI).
Tekućinska kromatografija visoke djelotvornosti s detektorom indeksa refrakcije (HPLC-RI).
Food-producing animals except rabbits
Životinje koje se koriste za proizvodnju hrane osim kunića
Betaine anhydrous may be placed on the market and used as an additive consisting of a preparation.
Bezvodni betain može se staviti na tržište i upotrebljavati kao dodatak koji se sastoji od pripravka.
In the directions for use of the additive and premixtures, the storage and stability to heat treatment shall be indicated.
U uputama za uporabu dodatka i premiksâ potrebno je navesti uvjete skladištenja i stabilnost pri toplinskoj obradi.
On the label of the additive and the premixture the following shall be indicated ‘Recommended not to exceed levels of: 2000 mg of betaine/kg of complete feed (with a moisture content of 12 %)’.
Na oznaci dodatka i premiksa navodi se sljedeće: „Ne preporučuje se prekoračenje razine od: 2000 mg betaina/kg potpune krmne smjese (s udjelom vlage od 12 %).”.
4 August 2028
4. kolovoza 2028.
Details of the analytical methods are available at the following address of the Reference Laboratory: https://ec.europa.eu/jrc/en/eurl/feed-additives/evaluation-reports
Detaljni podaci o analitičkim metodama dostupni su na sljedećoj adresi referentnog laboratorija: https://ec.europa.eu/jrc/en/eurl/feed-additives/evaluation-reports.
Betaine C5H11NO2
Betain C5H11NO2
Commission Implementing Regulation (EU) 2019/10
Provedbena uredba Komisije (EU) 2019/10
concerning the authorisation of a preparation of a natural mixture of illite- montmorillonite-kaolinite as a feed additive for all animal species
o odobrenju pripravka od prirodne mješavine ilit-montmorilonit-kaolinita kao dodatka hrani za sve životinjske vrste
In accordance with Article 7 of Regulation (EC) No 1831/2003 an application was submitted for the authorisation of a preparation of a natural mixture of illite-montmorillonite-kaolinite.
U skladu s člankom 7. Uredbe (EZ) br. 1831/2003 podnesen je zahtjev za odobrenje pripravka od prirodne mješavine ilit-montmorilonit-kaolinita.
That application was accompanied by the particulars and documents required under Article 7(3) of Regulation (EC) No 1831/2003.
Uz taj zahtjev priloženi su podaci i dokumenti propisani člankom 7. stavkom 3. Uredbe (EZ) br. 1831/2003.
That application concerns the authorisation of a preparation of a natural mixture of illite-montmorillonite-kaolinite as a feed additive for all animal species, to be classified in the additive category ‘technological additives’.
Zahtjev se odnosi na odobravanje pripravka od prirodne mješavine ilit-montmorilonit-kaolinita kao dodatka hrani za sve životinjske vrste te njegovo razvrstavanje u kategoriju dodataka „tehnološki dodaci”.
The European Food Safety Authority (‘the Authority’) concluded in its opinions of 1 December 2015, 5 July 2017 and 5 July 2018 that, under the proposed conditions of use, the preparation of a natural mixture of illite-montmorillonite-kaolinite does not have an adverse effect on animal health, human health or the environment.
Europska agencija za sigurnost hrane („Agencija”) u svojim je mišljenjima od 1. prosinca 2015., 5. srpnja 2017. i 5. srpnja 2018. zaključila da pripravak od prirodne mješavine ilit-montmorilonit-kaolinita u predloženim uvjetima uporabe nema štetan učinak na zdravlje životinja, zdravlje ljudi ili na okoliš.
The Authority also concluded that it is effective as a binder and anticaking agent.
Agencija je zaključila i da je taj pripravak djelotvoran kao vezivo i tvar za sprečavanje zgrudnjavanja.
The assessment of the preparation of a natural mixture of illite-montmorillonite-kaolinite shows that the conditions for authorisation, as provided for in Article 5 of Regulation (EC) No 1831/2003, are satisfied.
Procjena pripravka od prirodne mješavine ilit-montmorilonit-kaolinita pokazala je da su ispunjeni uvjeti za odobrenje predviđeni člankom 5. Uredbe (EZ) br. 1831/2003.
The preparation specified in the Annex, belonging to the additive category ‘technological additives’ and to the functional group ‘binders’ and ‘anticaking agents’, is authorised as an additive in animal nutrition, subject to the conditions laid down in the Annex.
Pripravak naveden u Prilogu, koji pripada kategoriji dodataka „tehnološki dodaci” i funkcionalnoj skupini „veziva” i „tvari za sprečavanje zgrudnjavanja”, odobrava se kao dodatak hrani za životinje podložno uvjetima utvrđenima u tom prilogu.
EFSA Journal 2016; 14(1):4342.
EFSA Journal 2016.; 14 (1): 4342.
EFSA Journal 2017; 15(7):4940.
EFSA Journal 2017.; 15 (7): 4940.
EFSA Journal 2018; 16(7):5387.
EFSA Journal 2018.; 16 (7): 5387.
Minimum content
Najmanji udio
Maximum content
Najveći udio
Illite-montmorillonite-kaolinite
ilit-montmorilonit-kaolinit
Preparation of a natural mixture of illite- montmorillonite-kaolinite, having a minimum content of:
pripravak od prirodne mješavine ilit-montmorilonit-kaolinita, s najmanjim udjelom:
40 % of illite
40 % illita
10 % of montmorillonite
10 % montmorilonita
8 % of kaolinite
8 % kaolinita
Illite:
Illit:
CAS number 106958-53-6
CAS broj: 106958-53-6
Montmorillonite:
Montmorilonit:
CAS number 1318-93-0
CAS broj 1318-93-0
Kaolinite:
Kaolinit:
CAS number 1318-74-7
CAS broj: 1318-74-7
Iron (structural) 10 % average
Željezo (strukturno) 10 % prosječno
X-ray fluorescence (XRF).
rendgenskom fluorescencijom (XRF).
Chickens for fattening and minor poultry species for fattening.
Pilići za tov i manje značajne vrste peradi za tov
Cattle for fattening and minor ruminants for fattening
Goveda za tov i manje zastupljeni preživači za tov
Pigs for fattening and weaned piglets
Svinje za tov i odbijena prasad
For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks resulting from their use.
Za korisnike dodatka i premiksâ subjekti koji posluju s hranom za životinje utvrđuju operativne postupke i organizacijske mjere za uklanjanje mogućih opasnosti koje proizlaze iz njihove uporabe.
In the labelling of the additive and premixtures containing it, the following shall be indicated: ‘The additive illite-montmorillonite-kaolinite is rich in (inert) iron’.
Pri označivanju dodatka i premiksâ koji ga sadržavaju potrebno je navesti sljedeće: „Dodatak ilit-montmorilonit-kaolinit bogat je (inertnim) željezom”.
The total amount of different uses of illite-montmorillonite-kaolinite in complete feedingstuff shall not exceed the permitted maximum level for the relevant species or category of animals.
Ukupna količina različitih uporaba ilit-montmorilonit-kaolinita u potpunoj krmnoj smjesi ne smije premašiti najveću dopuštenu količinu za odgovarajuću životinjsku vrstu ili kategoriju životinja.
‘The simultaneous oral use with macrolides shall be avoided’.
„Treba izbjegavati istodobnu oralnu uporabu makrolida”.
All other animal species and categories
Sve druge vrste i kategorije životinja
Commission Implementing Regulation (EU) 2019/11
Provedbena uredba Komisije (EU) 2019/11
concerning the authorisation of the preparation of Enterococcus faecium NCIMB 10415 as a feed additive for sows, suckling piglets, weaned piglets, pigs for fattening, and amending Regulations (EC) No 252/2006, (EC) No 943/2005 and (EC) No 1200/2005 (holder of authorisation DSM Nutritional products Ltd, represented by DSM Nutritional Products Sp. z o.o.)
o odobrenju pripravka Enterococcus faecium NCIMB 10415 kao dodatka hrani za krmače, prasad, odbijenu prasad, svinje za tov i o izmjeni uredaba (EZ) br. 252/2006, (EZ) br. 943/2005 i (EZ) br. 1200/2005 (nositelj odobrenja DSM Nutritional products Ltd., kojeg zastupa DSM Nutritional Products Sp. z o.o.)
Regulation (EC) No 1831/2003 provides for the authorisation of additives for use in animal nutrition and for the grounds and procedures for granting such authorisation.
Uredbom (EZ) br. 1831/2003 predviđeno je odobravanje dodataka hrani za životinje te osnove i postupci za izdavanje takvog odobrenja.
The preparation of Enterococcus faecium NCIMB 10415 was authorised without a time limit in accordance with Directive 70/524/EEC as a feed additive for piglets by Commission Regulation (EC) No 252/2006, for pigs for fattening by Commission Regulation (EC) No 943/2005 and for sows by Commission Regulation (EC) No 1200/2005.
U skladu s Direktivom 70/524/EEZ pripravak Enterococcus faecium NCIMB 10415 odobren je bez vremenskog ograničenja kao dodatak hrani za prasad Uredbom Komisije (EZ) br. 252/2006, za svinje za tov Uredbom Komisije (EZ) br. 943/2005 i za krmače Uredbom Komisije (EZ) br. 1200/2005.
In accordance with Article 10(2) of Regulation (EC) No 1831/2003 in conjunction with Article 7 of that Regulation, an application was submitted for the re-evaluation of the preparation of Enterococcus faecium NCIMB 10415 as a feed additive for sows, weaned piglets, suckling piglets and pigs for fattening.
U skladu s člankom 10. stavkom 2. Uredbe (EZ) br. 1831/2003 u vezi s njezinim člankom 7., podnesen je zahtjev za ponovnu procjenu pripravka Enterococcus faecium NCIMB 10415 kao dodatka hrani za krmače, odbijenu prasad, prasad i svinje za tov.
The European Food Safety Authority (‘the Authority’) concluded in its opinions of 17 June 2015 and 21 February 2018 that, under the proposed conditions of use, the preparation of Enterococcus faecium NCIMB 10415 does not have an adverse effect on animal health, human health or the environment.
Europska agencija za sigurnost hrane („Agencija”) u svojim je mišljenjima od 17. lipnja 2015. i 21. veljače 2018. zaključila da pripravak Enterococcus faecium NCIMB 10415 u predloženim uvjetima uporabe nema negativan učinak na zdravlje životinja, zdravlje ljudi ili na okoliš.
The Authority considered that the additive has the potential to improve performance parameters in suckling piglets, weaned piglets, pigs for fattening and sows.
Agencija smatra da taj dodatak može poboljšati obilježja prasadi, odbijene prasadi, svinja za tov i krmača.
The assessment of the preparation of Enterococcus faecium NCIMB 10415 shows that the conditions for authorisation, as provided for in Article 5 of Regulation (EC) No 1831/2003, are satisfied.
Ocjena pripravka Enterococcus faecium NCIMB 10415 pokazuje da su ispunjeni uvjeti za odobrenje predviđeni člankom 5. Uredbe (EZ) br. 1831/2003.
Therefore, Regulations (EC) No 252/2006, (EC) No 943/2005 and (EC) No 1200/2005 should be amended accordingly.
Uredbe (EZ) br. 252/2006, (EZ) br. 943/2005 i (EZ) br. 1200/2005 trebalo bi stoga na odgovarajući način izmijeniti.
Article 1 is deleted;
članak 1. briše se;
Regulation (EC) No 943/2005 is amended as follows:
Uredba (EZ) br. 943/2005 mijenja se kako slijedi:
In Annex II to Regulation (EC) No 1200/2005, the entry E 1705 on Enterococcus faecium NCIMB 10415 is deleted.
U Prilogu II. Uredbi (EZ) br. 1200/2005 briše se unos koji se odnosi na E 1705, Enterococcus faecium NCIMB 10415.
The preparation specified in the Annex and feed containing that preparation, which are produced and labelled before 24 July 2019 in accordance with the rules applicable before 24 January 2019 may continue to be placed on the market and used until the existing stocks are exhausted.
Pripravak naveden u Prilogu i hrana za životinje koja taj pripravak sadržava, a koji su proizvedeni i označeni prije 24. srpnja 2019. u skladu s pravilima primjenjivima prije 24. siječnja 2019., mogu se nastaviti stavljati na tržište i upotrebljavati dok se ne potroše postojeće zalihe.
EFSA Journal 2015; 13(7):4158.
EFSA Journal 2015.; 13 (7): 4158.
EFSA Journal 2018; 16(3):5201.
EFSA Journal 2018.; 16 (3): 5201.
DSM Nutritional products Ltd, represented by DSM Nutritional Products Sp. z o.o.
DSM Nutritional Products Ltd. kojeg zastupa DSM Nutritional Products Sp. z.o.o.
NCIMB 10415 containing a minimum of:
NCIMB 10415 sadržava najmanje:
2 × 1010 CFU/g additive, or
2 × 1010 CFU/g dodatka, ili
other coated forms:
drugi presvučeni oblici:
1 × 1010 CFU/g additive, or
1 × 1010 CFU/g dodatka, ili
granulated non-coated form:
u obliku neobloženih granula:
3,5 × 1010 CFU/g additive.
3,5 × 1010 CFU/g dodatka.
Enumeration: spread plate method using bile esculin azide agar (EN 15788)
Određivanje brojnosti: metoda razmazivanja uporabom žučnog eskulina azidnog agara (EN 15788)
Identification: Pulsed- Field Gel Electrophoresis (PFGE)
Utvrđivanje: gel-elektroforeza u pulsirajućem polju (PFGE)
The additive shall be administered to pregnant and lactating sows and simultaneously to the suckling piglets
Dodatak se daje gravidnim krmačama i krmačama u laktaciji i istodobno prasadi.
Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment.
Ako se tim postupcima i mjerama rizici ne mogu ukloniti ili smanjiti na najmanju moguću mjeru, pri uporabi dodatka i premiksâ potrebno je nositi osobnu zaštitnu opremu.
Commission Implementing Regulation (EU) 2019/12
Provedbena uredba Komisije (EU) 2019/12
concerning the authorisation of L-arginine as a feed additive for all animal species
o odobrenju L-arginina kao dodatka hrani za sve životinjske vrste
In accordance with Article 7 of Regulation (EC) No 1831/2003 two applications were submitted for the authorisation of L-arginine produced by Corynebacterium glutamicum KCCM 10741P and by Escherichia coli NITE BP-02186 as a feed additive for use in feed and in water for drinking for all animal species.
U skladu s člankom 7. Uredbe (EZ) br. 1831/2003 podnesena su dva zahtjeva za odobrenje L-arginina proizvedenog od bakterija Corynebacterium glutamicum KCCM 10741P i Escherichia coli NITE BP-02186 kao dodatka hrani za životinje i vodi za piće za sve životinjske vrste.
The applications concern the authorisation of L-arginine produced by Corynebacterium glutamicum KCCM 10741P as a feed additive for all animal species to be classified in the additive category ‘nutritional additives’ and of L-arginine produced by Escherichia coli NITE BP-02186 as a feed additive for all animal species to be classified in the additive category ‘nutritional additives’, functional group ‘amino acids, their salts and analogues’, and in the additive category ‘sensory additives’, functional group ‘flavouring compounds’.
Zahtjevi se odnose na odobrenje L-arginina proizvedenog od bakterije Corynebacterium glutamicum KCCM 10741P kao dodatka hrani za sve životinjske vrste i njegovo razvrstavanje u kategoriju dodataka „nutritivni dodaci” te L-arginina proizvedenog od bakterije Escherichia coli NITE BP-02186 kao dodatka hrani za sve životinjske vrste i njegovo razvrstavanje u kategoriju dodataka „nutritivni dodaci”, funkcionalnu skupinu „aminokiseline, njihove soli i analogne tvari” te kategoriju dodataka „osjetilni dodaci” i funkcionalnu skupinu „aromatske tvari”.
The European Food Safety Authority (‘the Authority’) concluded in its opinions of 18 April 2018 and 19 April 2018 that, under the proposed conditions of use, L-arginine produced by Escherichia coli NITE BP-02186 and by Corynebacterium glutamicum KCCM 10741P does not have an adverse effect on animal health, consumer health or the environment and that no safety concerns for users would arise provided that appropriate protective measures are taken.
Europska agencija za sigurnost hrane („Agencija”) u svojim je mišljenjima od 18. travnja 2018. i 19. travnja 2018. zaključila da L-arginin proizveden od bakterija Escherichia coli NITE BP-02186 i Corynebacterium glutamicum KCCM 10741P u predloženim uvjetima uporabe nema štetan učinak na zdravlje životinja, zdravlje ljudi ili na okoliš te da neće doći do sigurnosnih rizika za korisnike ako se poduzmu odgovarajuće mjere zaštite.
The Authority also concluded that the additive is an effective source of the amino acid arginine for all animal species and that for the supplemental L-arginine to be fully efficacious in ruminants, it should be protected against degradation in the rumen.
Agencija je zaključila i da je navedeni dodatak učinkovit izvor aminokiseline arginin za sve životinjske vrste te da bi L-arginin kao dodatak trebalo zaštititi od razgradnje u buragu kako bi bio u potpunosti učinkovit za preživače.
The Authority expressed in its opinions a concern over potential nutritional imbalances of when L-arginine is administered as amino acid via water for drinking.
Agencija je u svojim mišljenjima izrazila zabrinutost u pogledu potencijalne nutritivne neravnoteže u slučaju dodavanja L-arginina kao aminokiseline u vodi za piće.
However, no maximum content for L-arginine is proposed by the Authority.
Unatoč tomu, Agencija nije predložila najmanju dopuštenu količinu L-arginina.
Moreover, the Authority recommends supplementation with L-arginine in appropriate amounts.
Štoviše, preporučila je dodavanje L-arginina u odgovarajućim količinama.
Thus, in the case of supplementation with L-arginine as amino acid via drinking water it is appropriate to alert the user to take into account the dietary supply with all the essential and conditionally essential amino acids.
Stoga je u slučaju dodavanja L-arginina kao aminokiseline u vodi za piće primjereno upozoriti korisnika da vodi računa o udjelu svih esencijalnih i uvjetno esencijalnih aminokiselina u prehrani.