natgillin/translations-raw huggingface dataset:
For 1-naphthylacetamide, 1-naphthylacetic acid, chloridazon, fluazifop-P, fuberidazole, mepiquat and tralkoxydim maximum residue levels (MRLs) were set in Part A of Annex III to Regulation (EC) No 396/2005.
Maksimalne razine ostataka (MRO) za 1-naftilacetamid, 1-naftiloctenu kiselinu, kloridazon, fluazifop-P, fuberidazol, mepikvat i tralkoksidim utvrđene su u dijelu A Priloga III. Uredbi (EZ) br. 396/2005.
For 1-naphthylacetamide and 1-naphthylacetic acid, the European Food Safety Authority, hereinafter ‘the Authority’, submitted a reasoned opinion on the existing MRLs in accordance with Article 12(1) of Regulation (EC) No 396/2005 [2].
Europska agencija za sigurnost hrane (dalje u tekstu: „Agencija”) dostavila je za 1-naftilacetamid i 1-naftiloctenu kiselinu obrazloženo mišljenje o postojećim MRO-ovima u skladu s člankom 12. stavkom 1. Uredbe (EZ) br. 396/2005 [2].
It proposed to change the residue definition and concluded that concerning the MRLs for apples, pears, tomatoes and aubergines some information was not available and that further consideration by risk managers was required.
Predložila je da se izmijeni definicija ostatka i zaključila da u pogledu MRO-ova za jabuku, krušku, rajčicu i patlidžan određene informacije nisu dostupne i da je potrebno da upravitelji rizikom izvrše daljnje razmatranje.
The Authority concluded that concerning the MRLs for oranges, lemons, mandarins, cherries, peaches, plums, grapes, strawberries, raspberries, table olives, kiwi, potatoes, peppers, cucumbers, courgettes, melons, watermelons, spinach, beans (fresh, with pods), beans (fresh, without pods), peas (fresh, with pods), peas (fresh, without pods), asparagus, celery, globe artichoke, beans (dry), chicory roots no information was available and that further consideration by risk managers was required.
Agencija je zaključila da u pogledu MRO-ova za naranču, limun, mandarinu, trešnju, breskvu, šljivu, grožđe, jagode, maline, stolnu maslinu, kivi, krumpir, papriku, krastavac, tikvicu, dinju, lubenicu, špinat, grah (svježi, s mahunama), grah (svježi, bez mahuna), grašak (svježi, s mahunama), grašak (svježi, bez mahuna), šparoge, celer, artičoku, grah (suhi) i korijen cikorije informacije nisu dostupne i da je potrebno da upravitelji rizikom izvrše daljnje razmatranje.
For chloridazon, the Authority submitted a reasoned opinion on the existing MRLs in accordance with Article 12(1) of Regulation (EC) No 396/2005 [3].
Agencija je za kloridazon dostavila obrazloženo mišljenje o postojećim MRO-ovima u skladu s člankom 12. stavkom 1. Uredbe (EZ) br. 396/2005 [3].
It recommended lowering the MRL for sugar beet root.
Preporučila je da se snizi MRO za korijen šećerne repe.
For other products it recommended keeping the existing MRL.
Za druge proizvode preporučila je da se zadrži postojeći MRO.
It concluded that concerning the MRLs for lamb's lettuce, lettuce, scarole, cress, land cress, rocket, red mustard, purslane, asparagus, cardoons, celery, fennel, globe artichokes, leek, rhubarb, herbal infusions (dried, flowers), herbal infusions (dried, leaves), spices (bark), spices (buds) and spices (flower stigma) no information was available and that further consideration by risk managers was required.
Zaključila je da u pogledu MRO-ova za matovilac, salatu, širokolisnu endiviju, vrtnu grbicu, baricu, rikolu, crvenu gorušicu, tušt, šparoge, kardu, celer, komorač, artičoku, poriluk, rabarbaru, biljne infuzije (sušene, iz cvjetova), biljne infuzije (sušene, iz listova), začine (od kore), začine (od pupoljaka) te začine (od tučka) informacije nisu dostupne i da je potrebno da upravitelji rizikom izvrše daljnje razmatranje.
The authority indicated that a potential for accumulation of chloridazon residues in certain crops grown in rotation is expected and calculated MRLs for the products concerned which take into account that potential for accumulation after different plant back intervals and left it to risk managers to choose the required option.
Agencija je navela da se očekuje mogućnost akumulacije ostataka kloridazona u određenim kulturama u plodoredu i izračunala MRO-ove za predmetne proizvode u kojima se uzima u obzir ta mogućnost akumulacije nakon različitih intervala ponovne sadnje te je upraviteljima rizikom prepustila odabir prikladne opcije.
For the products concerned, for which the active substance is not to be used, residues inevitably result from soils where the active substance was previously used for other crops.
Za predmetne proizvode za koje se aktivna tvar ne upotrebljava ostaci neizbježno nastaju iz tala na kojima je ta aktivna tvar prethodno upotrijebljena za neke druge usjeve.
As there is no risk for consumers, MRLs should be set for the products concerned in Annex II to Regulation (EC) No 396/2005 at the level identified by the Authority.
Budući da nema rizika za potrošače, MRO-ove za predmetne proizvode trebalo bi utvrditi u Prilogu II. Uredbi (EZ) br. 396/2005 na razini koju odredi Agencija.
The authority concluded that concerning the MRLs for beetroot, horseradish, garlic, onions, shallots, leaves and sprouts of brassica, spinach, beet leaves (chard), herbs, swine muscle, fat, liver and kidney, bovine muscle, fat, liver and kidney, sheep muscle, fat, liver and kidney, goat muscle, fat, liver and kidney, cattle, sheep and goat milk some information was not available and that further consideration by risk managers was required.
Agencija je zaključila da u pogledu MRO-ova za ciklu, hren, češnjak, luk, ljutiku, listove i klice kupusnjača, špinat, blitvu, začinsko bilje, svinjski mišić, masno tkivo, jetra i bubreg, goveđi mišić, masno tkivo, jetra i bubreg, ovčji mišić, masno tkivo, jetra i bubreg, kozji mišić, masno tkivo, jetra i bubreg te kravlje, ovčje i kozje mlijeko određene informacije nisu dostupne i da je potrebno da upravitelji rizikom izvrše daljnje razmatranje.
For fluazifop-P, the Authority submitted a reasoned opinion on the existing MRLs in accordance with Article 12(1) of Regulation (EC) No 396/2005 [4].
Agencija je za fluazifop-P dostavila obrazloženo mišljenje o postojećim MRO-ovima u skladu s člankom 12. stavkom 1. Uredbe (EZ) br. 396/2005 [4].
It recommended lowering the MRLs for grapefruit, oranges, lemons, limes, mandarins, almonds, brazil nuts, cashew nuts, chestnuts, hazelnuts, macadamia, pecans, pine nuts, pistachios, walnuts, apples, pears, quinces, apricots, cherries, peaches, plums, table and wine grapes, cane fruit, other small fruits and berries, figs, table olives, kumquats, kiwi, bananas, pineapples, yams, garlic, shallots, cucumbers, gherkins, lettuce and other salad plants, spinach, purslane, beet leaves, witloof, herbs, asparagus, celery, fennel, dry peas, sunflower seed, rape seed, mustard seed, borage, gold of pleasure, olives for oil production, and chicory roots.
Preporučila je da se snize MRO-ovi za grejp, naranču, limun, limetu, mandarinu, bademe, brazilske orahe, indijske oraščiće, kestene, lješnjake, makadamije/australske oraščiće, pekan orahe, pinjole, pistacije, orahe, jabuku, krušku, dunju, marelicu, trešnju, breskvu, šljivu, stolno i vinsko grožđe, jagodičasto voće, drugo sitno voće i bobice, smokvu, stolnu maslinu, kumkvat, kivi, bananu, ananas, jam, češnjak, ljutiku, krastavac, mali krastavac za kiseljenje, salatu i drugo salatno bilje, špinat, tušt, blitvu, cikoriju, začinsko bilje, šparoge, celer, komorač, suhi grašak, sjemenke suncokreta, sjemenke uljane repice, sjemenke gorušice, borač, zubasti lanak, masline za proizvodnju ulja i korijen cikorije.
It identified concerning the MRLs for tomatoes, peppers, head cabbage and fresh beans without pods a risk for consumers.
Utvrdila je da u pogledu MRO-ova za rajčicu, papriku, glavati kupus i svježi grah bez mahuna postoji rizik za potrošače.
It concluded that concerning the MRLs for strawberries, carrots, herbal infusions (dried flowers, leaves and roots), hops, spices (seeds, fruits and berries and roots and rhizome), swine muscle, fat, liver and kidney, bovine muscle, fat, liver and kidney, sheep muscle, fat, liver and kidney, goat muscle, fat, liver and kidney, poultry muscle, fat and liver, cattle, sheep and goat milk and birds' eggs some information was not available and that further consideration by risk managers was required.
Zaključila je da u pogledu MRO-ova za jagode, mrkvu, biljne infuzije (sušeni cvjetovi, listovi i korijeni), hmelj, začine (sjemenke, plodovi i bobice te korijeni i podanci/rizomi), svinjski mišić, masno tkivo, jetra i bubreg, goveđi mišić, masno tkivo, jetra i bubreg, ovčji mišić, masno tkivo, jetra i bubreg, kozji mišić, masno tkivo, jetra i bubreg, mišić, masno tkivo, jetra i bubreg peradi, kravlje, ovčje i kozje mlijeko te ptičja jaja određene informacije nisu dostupne i da je potrebno da upravitelji rizikom izvrše daljnje razmatranje.
The Authority concluded that concerning the MRLs for spring onions, leek and cotton seed no information was available, and that further consideration by risk managers was required.
Agencija je zaključila da u pogledu MRO-ova za mladi luk, poriluk i sjemenke pamuka informacije nisu dostupne i da je potrebno da upravitelji rizikom izvrše daljnje razmatranje.
For fuberidazole, the Authority submitted a reasoned opinion on the existing MRLs in accordance with Article 12(1) of Regulation (EC) No 396/2005 [5].
Agencija je za fuberizadol dostavila obrazloženo mišljenje o postojećim MRO-ovima u skladu s člankom 12. stavkom 1. Uredbe (EZ) br. 396/2005 [5].
It recommended lowering the MRLs for barley, oats, rye and wheat.
Predložila je da se snize MRO-ovi za ječam, zob, raž i pšenicu.
For mepiquat, the Authority submitted a reasoned opinion on the existing MRLs in accordance with Article 12(1) of Regulation (EC) No 396/2005 [6].
Agencija je za mepikvat dostavila obrazloženo mišljenje o postojećim MRO-ovima u skladu s člankom 12. stavkom 1. Uredbe (EZ) br. 396/2005 [6].
It proposed to change the residue definition and recommended raising or keeping the existing MRLs for several products.
Predložila je da se izmijeni definicija ostatka i preporučila da se povise ili zadrže postojeći MRO-ovi za nekoliko proizvoda.
It concluded that concerning the MRL for rape seed some information was not available and that further consideration by risk managers was required.
Agencija je zaključila da u pogledu MRO-ova za sjemenke uljane repice određene informacije nisu dostupne i da je potrebno da upravitelji rizikom izvrše daljnje razmatranje.
The Authority concluded that concerning the MRLs for linseed and sunflower seed no information was available and that further consideration by risk managers was required.
Agencija je zaključila da u pogledu MRO-ova za sjemenke lana i suncokreta informacije nisu dostupne i da je potrebno da upravitelji rizikom izvrše daljnje razmatranje.
For tralkoxydim, the Authority submitted a reasoned opinion on the existing MRLs in accordance with Article 12(1) of Regulation (EC) No 396/2005 [7].
Agencija je za tralkoksidim dostavila obrazloženo mišljenje o postojećim MRO-ovima u skladu s člankom 12. stavkom 1. Uredbe (EZ) br. 396/2005 [7].
It proposed to change the residue definition and concluded that concerning the MRLs for barley grain and wheat grain some information was not available and that further consideration by risk managers was required.
Agencija je zaključila da u pogledu MRO-ova za ječam u zrnu i pšenicu u zrnu određene informacije nisu dostupne i da je potrebno da upravitelji rizikom izvrše daljnje razmatranje.
Because a risk to consumers cannot be excluded at the current MRL, the value for fluazifop-P of 0,01 mg/kg for peppers should apply to all products from the date of application of this Regulation.
S obzirom na to da se uz trenutačni MRO ne može isključiti rizik za potrošače, vrijednost od 0,01 mg/kg za fluazifop-P za paprike trebala bi se primjenjivati na sve proizvode od datuma primjene ove Uredbe.
As regards the active substances 1-naphthylacetamide, 1-naphthylacetic acid, chloridazon, fuberidazole, mepiquat and tralkoxydim in and on all products, Regulation (EC) No 396/2005 as it stood before being amended by this Regulation shall continue to apply to products which were produced before 19 January 2017.
Kad je riječ o aktivnim tvarima 1-naftilacetamidu, 1-naftiloctenoj kiselini, kloridazonu, fuberidazolu, mepikvatu i tralkoksidimu u i na svim proizvodima, Uredba (EZ) br. 396/2005 kako je glasila prije nego što je izmijenjena ovom Uredbom nastavlja se primjenjivati na proizvode koji su proizvedeni prije 19. siječnja 2017.
As regards the active substance fluazifop-P in and on all products except peppers, Regulation (EC) No 396/2005 as it stood before being amended by this Regulation shall continue to apply to products which were produced before 19 January 2017.
Kad je riječ o aktivnoj tvari fluazifopu-P u i na svim proizvodima osim paprike, Uredba (EZ) br. 396/2005 kako je glasila prije nego što je izmijenjena ovom Uredbom nastavlja se primjenjivati na proizvode koji su proizvedeni prije 19. siječnja 2017.
It shall apply from 19 January 2017.
Primjenjuje se od 19. siječnja 2017.
In Annex II, the following columns for 1-naphthylacetamide and 1-naphthylacetic acid, chloridazon, fluazifop-P, fuberidazole, mepiquat and tralkoxydim are added:
U Prilog II. dodaju se sljedeći stupci koji se odnose na 1-naftilacetamid i 1-naftiloctenu kiselinu, kloridazon, fluazifop-P, fuberidazol, mepikvat i tralkoksidim:
aphthylacetamide and 1-naphthylacetic acid (sum of 1-naphthylacetamide and 1-naphthylacetic acid and its salts, expressed as 1-naphythlacetic acid)
aftilacetamid i 1-naftiloctena kiselina (zbroj 1-naftilacetamida i 1-naftiloctene kiseline te njezinih soli, izražen kao 1-naftiloctena kiselina)
When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 29 June 2018, or, if that information is not submitted by that date, the lack of it.
Pri preispitivanju MRO-a Komisija će uzeti u obzir informacije iz prve rečenice ako su dostavljene do 29. lipnja 2018. ili nedostatak informacija ako nisu dostavljene do tog datuma.
Chloridazon (R) (sum of chloridazon and chloridazon-desphenyl, expressed as chloridazon)
Kloridazon (R) (zbroj kloridazona i kloridazon-desfenila, izražen kao kloridazon)
Chloridazon — code 1000000 except 1040000: Chloridazon (chloridazon-desphenyl, expressed as chloridazon)
Kloridazon – brojčana oznaka 1000000 osim 1040000: Kloridazon (kloridazon-desfenil, izražen kao kloridazon)
(+) The European Food Safety Authority identified some information on residues for rotational crops as unavailable.
(+) Europska agencija za sigurnost hrane utvrdila je da određene informacije o ostacima za kulture u plodoredu nisu dostupne.
(+) The European Food Safety Authority identified some information on residue trials and residues for rotational crops as unavailable.
(+) Europska agencija za sigurnost hrane utvrdila je da određene informacije o ispitivanjima ostataka i ostacima za kulture u plodoredu nisu dostupne.
(+) The European Food Safety Authority identified some information on feeding studies as unavailable.
(+) Europska agencija za sigurnost hrane utvrdila je da određene informacije o ispitivanjima hranidbe nisu dostupne.
Fluazifop-P (sum of all the constituent isomers of fluazifop, its esters and its conjugates, expressed as fluazifop)
Fluazifop-P (zbroj svih sastavnih izomera fluazifopa te njegovih estera i konjugata, izražen kao fluazifop)
Fuberidazole
Fuberidazol
Mepiquat (sum of mepiquat and its salts, expressed as mepiquat chloride)
Mepikvat (zbroj mepikvata i njegovih soli, izražen kao mepikvat klorid)
(+) Temporary MRL valid until 31 December 2018 as monitoring data show that cross-contamination of untreated cultivated fungi may occur with straw lawfully treated with mepiquat.
(+) Privremeni MRO vrijedi do 31. prosinca 2018. jer je iz podataka o praćenju vidljivo da može doći do unakrsne kontaminacije netretiranih kultiviranih gljiva sa slamom koja je zakonito tretirana mepikvatom.
After this date the MRL will be 0,02* mg/kg unless further modified by a Regulation in light of new information provided by 30 April 2018 at the latest.
Nakon tog datuma MRO će iznositi 0,02* mg/kg, osim ako ga se dodatno izmijeni uredbom na temelju novih informacija dostavljenih najkasnije do 30. travnja 2018.
(+) The European Food Safety Authority identified some information on residue trials, as unavailable.
(+) Europska agencija za sigurnost hrane utvrdila je da određene informacije o ispitivanjima ostataka nisu dostupne.
Tralkoxydim (sum of the constituent isomers of tralkoxydim)
Tralkoksidim (zbroj sastavnih izomera tralkoksidima)
In Annex III in Part B, the columns for 1-naphthylacetamide, 1-naphthylacetic acid, chloridazon, fluazifop-P, fuberidazole, mepiquat and tralkoxydim are deleted.
U Prilogu III. dijelu B stupci koji se odnose na 1-naftilacetamid, 1-naftiloctenu kiselinu, kloridazon, fluazifop-P, fuberidazol, mepikvat i tralkoksidim brišu se.
European Food Safety Authority; Review of the existing maximum residue levels (MRLs) for 1-naphthylacetamide and 1-naphthylacetic acid according to Article 12 of Regulation (EC) No 396/2005. EFSA Journal 2015;13(8):4213.
Europska agencija za sigurnost hrane; „Review of the existing maximum residue levels (MRLs) for 1-naphthylacetamide and 1-naphthylacetic acid according to Article 12 of Regulation (EC) No 396/2005.”, EFSA Journal 2015.;13(8):4213.
European Food Safety Authority; Review of the existing maximum residue levels (MRLs) for chloridazon according to Article 12 of Regulation (EC) No 396/2005. EFSA Journal 2015;13(9):4226.
Europska agencija za sigurnost hrane; „Review of the existing maximum residue levels (MRLs) for chloridazon according to Article 12 of Regulation (EC) No 396/2005.”, EFSA Journal 2015.;13(9):4226.
European Food Safety Authority; Review of the existing maximum residue levels (MRLs) for fluazifop-P according to Article 12 of Regulation (EC) No 396/2005. EFSA Journal 2015;13(9):4228.
Europska agencija za sigurnost hrane; „Review of the existing maximum residue levels (MRLs) for fluazifop-P according to Article 12 of Regulation (EC) No 396/2005.”, EFSA Journal 2015.;13(9):4228.
European Food Safety Authority; Review of the existing maximum residue levels (MRLs) for fuberidazole according to Article 12 of Regulation (EC) No 396/2005. EFSA Journal 2015;13(9):4220.
Europska agencija za sigurnost hrane; „Review of the existing maximum residue levels (MRLs) for fuberidazole according to Article 12 of Regulation (EC) No 396/2005.”, EFSA Journal 2015.;13(9):4220.
European Food Safety Authority; Review of the existing maximum residue levels (MRLs) for mepiquat according to Article 12 of Regulation (EC) No 396/2005. EFSA Journal 2015;13(8):4214.
Europska agencija za sigurnost hrane; „Review of the existing maximum residue levels (MRLs) for mepiquat according to Article 12 of Regulation (EC) No 396/2005.”, EFSA Journal 2015.;13(8):4214.
European Food Safety Authority; Review of the existing maximum residue levels (MRLs) for tralkoxydim according to Article 12 of Regulation (EC) No 396/2005. EFSA Journal 2015;13(9):4227.
Europska agencija za sigurnost hrane; „Review of the existing maximum residue levels (MRLs) for tralkoxydim according to Article 12 of Regulation (EC) No 396/2005.”, EFSA Journal 2015.;13(9):4227.
Commission Regulation (EU) 2016/1016
Uredba Komisije (EU) 2016/1016
amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for ethofumesate, etoxazole, fenamidone, fluoxastrobin and flurtamone in or on certain products
o izmjeni priloga II. i III. Uredbi (EZ) br. 396/2005 Europskog parlamenta i Vijeća u pogledu maksimalnih razina ostataka za etofumesat, etoksazol, fenamidon, fluoksastrobin i flurtamon u ili na određenim proizvodima
For ethofumesate, etoxazole, fenamidone and flurtamone maximum residue levels (MRLs) were set in Annex II and Part B of Annex III to Regulation (EC) No 396/2005.
Maksimalne razine ostataka (MRO) za etofumesat, etoksazol, fenamidon i flurtamon utvrđene su u Prilogu II. i dijelu B Priloga III. Uredbi (EZ) br. 396/2005.
For fluoxastrobin, MRLs were set in Part A of Annex III to Regulation (EC) No 396/2005.
Maksimalne razine ostataka (MRO) za fluoksastrobin utvrđene su u dijelu A Priloga III. Uredbi (EZ) br. 396/2005.
For ethofumesate, the Authority submitted a reasoned opinion on the existing MRLs in accordance with Article 12(1) of Regulation (EC) No 396/2005 [2].
Agencija je za etofumesat dostavila obrazloženo mišljenje o postojećim MRO-ovima u skladu s člankom 12. stavkom 1. Uredbe (EZ) br. 396/2005 [2].
It proposed to change the residue definition and concluded that concerning the MRLs for beetroot, spinach, witloof, parsley, sage, rosemary, thyme, basil, beans with pods, peas with pods, peas (dry), herbal infusions from flowers, herbal infusions from leaves, spices from roots, sugar beet root, chicory root, swine meat, fat, liver and kidney, bovine meat, fat, liver and kidney, sheep meat, fat, liver and kidney, goat meat, fat, liver and kidney, milk from cattle, from sheep and from goat, some information was not available and that further consideration by risk managers was required.
Predložila je da se izmijeni definicija ostatka i zaključila da u pogledu MRO-ova za ciklu, špinat, cikoriju, peršin, kadulju, ružmarin, majčinu dušicu/timijan, bosiljak, grah s mahunama, grašak s mahunama, grašak (suhi), biljne infuzije iz cvjetova, biljne infuzije iz listova, začine od korijena, korijen šećerne repe, korijen cikorije, svinjsko meso, masno tkivo, jetra i bubreg, goveđe meso, masno tkivo, jetra i bubreg, ovčje meso, masno tkivo, jetra i bubreg, kozje meso, masno tkivo, jetra i bubreg te goveđe, ovčje i kozje mlijeko određene informacije nisu dostupne i da je potrebno da upravitelji rizikom izvrše daljnje razmatranje.
As there is no risk for consumers, the MRLs for these products should be set at the specific limit of determination or the level identified by the Authority.
Budući da nema rizika za potrošače, MRO-ove za te proizvode trebalo bi utvrditi na posebnoj granici određivanja ili na razini koju odredi Agencija.
For etoxazole, the Authority submitted a reasoned opinion on the existing MRLs in accordance with Article 12(1) of Regulation (EC) No 396/2005 [3].
Agencija je za etoksazol dostavila obrazloženo mišljenje o postojećim MRO-ovima u skladu s člankom 12. stavkom 1. Uredbe (EZ) br. 396/2005 [3].
It recommended raising or keeping the existing MRLs for several products and lowering the MRLs for tree nuts, plums, tomatoes and aubergines.
Predložila je da se za nekoliko proizvoda povise ili zadrže postojeći MRO-ovi te da se snize MRO-ovi za orašaste plodove, šljivu, rajčicu i patlidžan.
It concluded that concerning the MRLs for cotton seed some information was not available and that further consideration by risk managers was required.
Agencija je zaključila da u pogledu MRO-ova za sjemenke pamuka određene informacije nisu dostupne i da je potrebno da upravitelji rizikom izvrše daljnje razmatranje.
As there is no risk for consumers, the MRL for that product should be set in Annex II to Regulation (EC) No 396/2005 at the existing level or the level identified by the Authority.
Budući da nema rizika za potrošače, MRO za taj proizvod trebalo bi utvrditi u Prilogu II. Uredbi (EZ) br. 396/2005 na postojećoj razini ili na razini koju odredi Agencija.
For fenamidone, the Authority submitted a reasoned opinion on the existing MRLs in accordance with Article 12(1) of Regulation (EC) No 396/2005 [4].
Agencija je za fenamidon dostavila obrazloženo mišljenje o postojećim MRO-ovima u skladu s člankom 12. stavkom 1. Uredbe (EZ) br. 396/2005 [4].
It recommended raising or keeping the existing MRLs for several products and lowering the MRLs for potatoes and witloof.
Predložila je da se za nekoliko proizvoda povise ili zadrže postojeći MRO-ovi te da se snize MRO-ovi za krumpir i cikoriju.
It concluded that concerning the MRLs for strawberries, melons, lamb's lettuce, lettuce, scarole and rucola some information was not available and that further consideration by risk managers was required.
Agencija je zaključila da u pogledu MRO-ova za jagode, dinju, matovilac, salatu, širokolisnu endiviju i rikolu određene informacije nisu dostupne i da je potrebno da upravitelji rizikom izvrše daljnje razmatranje.