natgillin/translations-raw huggingface dataset:
the animals are identified by a permanent identification system enabling them to be traced back to the dam and herd of origin, and have not been exposed to the following animals:
životinje su označene trajnim sustavom označivanja kojim se omogućuje sljedivost do majke i stada podrijetla i nisu bile izložene sljedećim životinjama:
In Part II of the Notes, footnotes (2), (3) and (4) are replaced by the following:
U dijelu II. napomenā bilješke 2., 3. i 4. zamjenjuju se sljedećim:
Annex II, Part 2 is amended as follows:
U Prilog II. dio 2. izmjenjuje se kako slijedi:
The model veterinary certificate BOV is amended as follows:
obrazac veterinarskog certifikata BOV mijenja se kako slijedi:
In Part II.1, Public Health Attestation, point II.1.9 is replaced by the following:
i. u dijelu II.1. Potvrda o javnom zdravlju, točka II.1.9. zamjenjuje se sljedećim:
the country or region of dispatch is classified in accordance with Decision 2007/453/EC as a country or region posing a negligible BSE risk;
zemlja ili regija otpreme klasificirana je u skladu s Odlukom 2007/453/EZ kao zemlja ili regija sa zanemarivim rizikom od GSE-a;
( 1) either [(b)
( 1) ili [(b)
the animals, from which the meat or minced meat was derived:
životinje od kojih je dobiveno meso ili mljeveno meso:
were born, continuously reared and slaughtered in a country or region classified in accordance with Decision 2007/453/EC as a country or region posing a negligible BSE risk;
i. rođene su, neprekidno uzgajane i zaklane u zemlji ili regiji klasificiranoj u skladu s Odlukom 2007/453/EZ kao zemlja ili regija sa zanemarivim rizikom od GSE-a;
were slaughtered after stunning by means of gas injected into the cranial cavity or killed by the same method or slaughtered by laceration after stunning of central nervous tissue by means of an elongated rod-shaped instrument introduced into the cranial cavity;]
zaklane su nakon omamljivanja ubrizgavanjem plina u kranijalnu šupljinu ili usmrćene tom metodom ili su zaklane, nakon omamljivanja, laceracijom središnjeg živčanog tkiva uvođenjem dugačkog instrumenta u obliku šipke u kranijalnu šupljinu;]
( 1) or [(b)
( 1) ili [(b)
the animals, from which the meat or minced meat was derived, were not slaughtered after stunning by means of gas injected into the cranial cavity or killed by the same method or slaughtered by laceration after stunning of central nervous tissue by means of an elongated rod-shaped instrument introduced into the cranial cavity;]
životinje od kojih je dobiveno meso ili mljeveno meso nisu zaklane nakon omamljivanja ubrizgavanjem plina u kranijalnu šupljinu ili usmrćene istom metodom ili zaklane, laceracijom nakon omamljivanja, laceracijom središnjeg živčanog tkiva uvođenjem dugačkog instrumenta u obliku šipke u kranijalnu šupljinu;]
( 1) either [(c)
( 1) ili [(c)
the meat or minced meat does not contain and is not derived from specified risk material as defined in point 1 of Annex V to Regulation (EC) No 999/2001 (*);]
meso ili mljeveno meso ne sadržava specificirani rizični materijal, kako je definiran u Prilogu V. točki 1. Uredbe (EZ) br. 999/2001, niti su dobiveni od njega;
( 1) or [(c)
( 1) ili [(c)
the meat or minced meat is derived from animals which originate from a country or region classified in accordance with Decision 2007/453/EC as a country or region posing a controlled or an undetermined BSE risk;
i. meso ili mljeveno meso dobiveno je od životinja podrijetlom iz zemlje ili regije klasificirane u skladu s Odlukom 2007/453/EZ kao zemlja ili regija s kontroliranim ili neustanovljenim rizikom od GSE-a;
the carcasses, half carcasses or half carcasses cut into no more than three wholesale cuts, and quarters contain no specified risk material other than the vertebral column, including dorsal root ganglia;
trupovi, polovice trupova ili polovice trupova rasječene u najviše tri dijela za veleprodaju i četvrti trupova ne sadržavaju specifični rizični materijal osim leđne moždine, uključujući dorzalni korijen ganglija;
the carcasses or wholesale cuts of carcasses of animals aged over 30 months and containing vertebral column are identified by a clearly visible red stripe on the label referred to in Article 13 or 15 of Regulation (EC) No 1760/2000 (3);]
trupovi ili veleprodajni komadi trupova životinja starijih od 30 mjeseci, s kralježnicom, označavaju se jasno vidljivom crvenom crtom na etiketi iz članka 13. ili 15. Uredbe (EZ) br. 1760/2000 (3);]
( 1) either [(d)
( 1) ili [(d)
the meat or minced meat is derived from mechanically separated meat, obtained from bones of bovine animals which were born, continuously reared and slaughtered in a country or region classified in accordance with Decision 2007/453/EC as a country or region posing a negligible BSE risk and in which there have been no BSE indigenous cases;]
meso ili mljeveno meso dobiveno je od strojno otkoštenog mesa goveda, koja su rođena, neprekidno uzgajana i zaklana u zemlji ili regiji klasificiranoj u skladu s Odlukom 2007/453/EZ kao zemlja ili regija sa zanemarivim rizikom od GSE-a u kojoj nije bilo domaćih slučajeva GSE-a;]
( 1) or [(d)
( 1) ili [(d)
the meat or minced meat is not derived from mechanically separated meat, obtained from bones of bovine animals;]
meso ili mljeveno meso nije dobiveno od strojno otkoštenog mesa goveda;]
the animals, from which the meat or minced meat is derived, originate from a country or region classified in accordance with Decision 2007/453/EC as a country or region posing an undetermined BSE risk;
i. životinje od kojih je meso ili mljeveno meso dobiveno podrijetlom su iz zemlje ili regije klasificirane u skladu s Odlukom 2007/453/EZ kao zemlja ili regija s kontroliranim ili neustanovljenim rizikom od GSE-a;
the animals, from which the meat or minced meat is derived, have not been fed with meat-and-bone meal or greaves, as defined in the Terrestrial Animal Health Code of the World Organisation for Animal Health;
životinje od kojih je meso ili mljeveno meso dobiveno nisu hranjene mesno-koštanim brašnom ili čvarcima, u skladu s definicijama iz Kodeksa o zdravlju kopnenih životinja Svjetske organizacije za zdravlje životinja;
the meat or minced meat was produced and handled in a manner which ensures that it did not contain and was not contaminated with nervous and lymphatic tissues exposed during the deboning process.]]
meso ili mljeveno meso proizvedeno je i s njim se postupalo na način kojim se osigurava da ne sadržavaju živčano i limfno tkivo izloženo tijekom postupka otkoštavanja i da njime nisu kontaminirani.]]
the country or region of dispatch is classified in accordance with Decision 2007/453/EC as a country or region posing a controlled BSE risk;
zemlja ili regija otpreme klasificirana je u skladu s Odlukom 2007/453/EZ kao zemlja ili regija s kontroliranim rizikom od GSE-a;
the animals from which the bovine meat or minced meat is derived were not been killed after stunning by laceration of central nervous tissue by means of an elongated rod-shaped instrument introduced into the cranial cavity, or by means of gas injected into the cranial cavity;
životinje od kojih je dobiveno meso ili mljeveno meso goveda nisu usmrćene, nakon omamljivanja, laceracijom tkiva središnjeg živčanog sustava instrumentom u obliku dugačke šipke koji se uvodi u kranijalnu šupljinu ili ubrizgavanjem plina u kranijalnu šupljinu;
the meat or minced meat does not contain and is not derived from specified risk material as defined in point 1 of Annex V to Regulation (EC) No 999/2001, or mechanically separated meat obtained from bones of bovine animals.]
meso ili mljeveno meso ne sadržava specifični rizični materijal, kako je definiran u točki 1. Priloga V. Uredbi (EZ) br. 999/2001, niti je dobiveno od njega te ne sadržava strojno otkošteno meso goveda.]
the carcasses, half carcasses or half carcasses cut into no more than three wholesale cuts, and quarters contain no specified risk material other than the vertebral column, including dorsal root ganglia.
trupovi, polovice trupova ili polovice trupova rasječene u najviše tri dijela za veleprodaju i četvrti trupova ne sadrže specifični rizični materijal osim leđne moždine. uključujući dorzalni korijen ganglija.
The carcasses or wholesale cuts of carcasses of animals aged over 30 months and containing vertebral column are identified by a clearly visible red stripe on the label referred to in Article 13 or 15 of Regulation (EC) No 1760/2000 (3).]]
Trupovi ili veleprodajni komadi trupova životinja starijih od 30 mjeseci, s kralježnicom, označavaju se jasno vidljivom crvenom crtom na etiketi iz članka 13. ili 15. Uredbe (EZ) br. 1760/2000 (3).]]
the country or region of dispatch has not been classified in accordance with Decision 2007/453/EC or is classified as a country or region with an undetermined BSE risk;
zemlja ili regija otpreme nije klasificirana u skladu s Odlukom 2007/453/EZ ili je klasificirana kao zemlja ili regija s neustanovljenim rizikom od GSE-a;
the animals from which the meat or minced meat is derived were not fed meat-and-bone meal or greaves derived from ruminants, as defined in the Terrestrial Animal Health Code of the World Organisation for Animal Health;
životinje od kojih je dobiveno meso ili mljeveno meso nisu hranjene mesno-koštanim brašnom ili čvarcima dobivenima od preživača, u skladu s definicijama iz Kodeksa o zdravlju kopnenih životinja Svjetske organizacije za zdravlje životinja;
the animals from which the meat or minced meat is derived were not killed, after stunning, by laceration of central nervous tissue by means of an elongated rod-shaped instrument introduced into the cranial cavity, or by means of gas injected into the cranial cavity;
životinje od kojih je dobiveno meso ili mljeveno meso nisu usmrćene, nakon omamljivanja, laceracijom tkiva središnjeg živčanog sustava instrumentom u obliku dugačke šipke koji se uvodi u kranijalnu šupljinu ili ubrizgavanjem plina u kranijalnu šupljinu;
the meat or minced meat does not contain and is not derived from:
[(d) meso ili mljeveno meso ne sadržava sljedeće sastojke niti je dobiveno od njih:
specified risk material as defined in point 1 of Annex V to Regulation (EC) No 999/2001;
specificiranog rizičnog materijala, kako je definiran u točki 1. Priloga V. Uredbi (EZ) br. 999/2001;
nervous and lymphatic tissues exposed during the deboning process;
živčanog i limfnog tkiva izloženog tijekom postupka otkoštavanja;
mechanically separated meat obtained from bones of bovine animals.]
strojno otkošteno meso goveda.]
The carcasses or wholesale cuts of carcasses of animals aged over 30 months and containing vertebral column are identified by a clearly visible red stripe on the label referred to in Article 13 or 15 of Regulation (EC) No 1760/2000 (3).]]’
Trupovi ili veleprodajni komadi trupova životinja starijih od 30 mjeseci, s kralježnicom, označavaju se jasno vidljivom crvenom crtom na etiketi iz članka 13. ili 15. Uredbe (EZ) br. 1760/2000 (3).]]”
In Part II of the Notes, footnote (3) is replaced by the following:
U dijelu II. napomenā bilješka 3. zamjenjuju se sljedećim:
The number of bovine carcasses or wholesale cuts of carcasses, from which removal of the vertebral column is required shall be added to the Common Veterinary Entry Document (CVED) referred to in Article 2(1) of Regulation (EC) No 136/2004.’
U zajednički veterinarski dokument o ulasku (ZVDU) iz članka 2. stavka 1. Uredbe (EZ) br. 136/2004 treba unijeti broj goveđih trupova ili veleprodajnih komada za koje se zahtijeva odstranjivanje kralježnice.”
In Part II of the Notes, the following footnote (*) is added:
U dijelu II. napomenā dodaje se sljedeća bilješka (*):
The removal of specified risk material is not required if the meat or minced meat derives from animals born, continuously reared and slaughtered in a third country or region of a third country classified in accordance with Decision 2007/453/EC as posing a negligible BSE risk.’
Odstranjivanje specificiranog rizičnog materijala nije potrebno ako je meso ili mljeveno meso dobiveno od životinja koje su rođene, neprekidno uzgajane i zaklane u trećoj zemlji ili regiji treće zemlje klasificiranoj u skladu s Odlukom 2007/453/EZ kao zemlja ili regija sa zanemarivim rizikom od GSE-a.”
The model veterinary certificate OVI is amended as follows:
Obrazac veterinarskog certifikata OVI mijenja se kako slijedi:
the animals, from which the meat or minced meat is derived, were not slaughtered after stunning, by means of gas injected into the cranial cavity or killed by the same method or slaughtered by laceration after stunning of central nervous tissue by means of an elongated rod-shaped instrument introduced into the cranial cavity;]
životinje od kojih je dobiveno meso ili mljeveno meso nisu zaklane nakon omamljivanja ubrizgavanjem plina u kranijalnu šupljinu ili usmrćene istom metodom ili zaklane, nakon omamljivanja, laceracijom središnjeg živčanog tkiva uvođenjem dugačkog instrumenta u obliku šipke u kranijalnu šupljinu;]
the animals, from which the meat or minced meat is derived:
životinje od kojih je meso ili mljeveno meso dobiveno:
the meat or minced meat does not contain and is not derived from specified risk material as defined in point 1 of Annex V to Regulation (EC) No 999/2001 (*);
meso ili mljeveno meso ne sadržava specificirani rizični materijal, kako je definiran u Prilogu V. točki 1. Uredbe (EZ) br. 999/2001, niti su dobiveni od njega (*);
the meat or minced meat is not derived from mechanically separated meat, obtained from bones of ovine or caprine animals;]
meso ili mljeveno meso nije dobiveno od strojno otkoštenog mesa ovaca ili koza;]
the meat or minced meat is derived from mechanically separated meat obtained from bones of ovine or caprine animals which were born, continuously reared and slaughtered in a country or region classified in accordance with Decision 2007/453/EC as a country or region posing a negligible BSE risk and in which there have been no BSE indigenous cases;]
meso ili mljeveno meso dobiveno je od strojno otkoštenog mesa ovaca ili koza koje su rođene, neprekidno uzgajane i zaklane u zemlji ili regiji klasificiranoj u skladu s Odlukom 2007/453/EZ kao zemlja ili regija sa zanemarivim rizikom od GSE-a u kojoj nije bilo domaćih slučajeva GSE-a;]
the animals from which the meat or minced meat is derived were not killed after stunning by laceration of central nervous tissue by means of an elongated rod-shaped instrument introduced into the cranial cavity, or by means of gas injected into the cranial cavity;
životinje od kojih je dobiveno meso ili mljeveno meso nisu usmrćene, nakon omamljivanja, laceracijom središnjeg živčanog tkiva uvođenjem dugačkog instrumenta u obliku šipke u kranijalnu šupljinu ili ubrizgavanjem plina u kranijalnu šupljinu;
the meat or minced meat does not contain and is not derived from specified risk material as defined in point 1 of Annex V to Regulation (EC) No 999/2001, or mechanically separated meat obtained from bones of ovine or caprine animals.]
meso ili mljeveno meso ne sadržava specifični rizični materijal, kako je definiran u točki 1. Priloga V. Uredbi (EZ) br. 999/2001, niti je dobiveno od njega te ne sadržava strojno otkošteno meso ovaca ili koza.]
the country or region has not been classified in accordance with Decision 2007/453/EC or is classified as a country or region with an undetermined BSE risk;
zemlja ili regija nije klasificirana u skladu s Odlukom 2007/453/EZ ili je klasificirana kao zemlja ili regija s neustanovljenim rizikom od GSE-a;
mechanically separated meat obtained from bones of ovine or caprine animals.]’
strojno otkošteno meso ovaca ili koza.]”
Annex II to Implementing Regulation (EU) 2016/759 is amended as follows:
Prilog II. Provedbenoj uredbi (EU) 2016/759 mijenja se kako slijedi:
In Part III, the model certificate for imports of gelatine intended for human consumption, Model GEL, is amended as follows:
U dijelu III., obrazac certifikata za uvoz želatine namijenjene prehrani ljudi (GEL) mijenja se kako slijedi:
Part II.1, Public Health Attestation, is replaced by the following:
Dio II.1. Potvrda o javnom zdravlju zamjenjuje se sljedećim:
‘I, the undersigned, declare that I am aware of the relevant provisions of Regulation (EC) No 178/2002 of the European Parliament and of the Council of 28 January 2002 laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety (OJ L 31, 1.2.2002, p. 1), Regulation (EC) No 852/2004 of the European Parliament and of the Council of 29 April 2004 on the hygiene of foodstuffs (OJ L 139, 30.4.2004, p. 1) and Regulation (EC) No 853/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific hygiene rules for food of animal origin (OJ L 139, 30.4.2004, p. 55) and certify that the gelatine described above was produced in accordance with those requirements, in particular that:
„Ja, niže potpisani, izjavljujem da sam svjestan relevantnih odredbi Uredbe (EZ) br. 178/2002 Europskog parlamenta i Vijeća od 28. siječnja 2002. o utvrđivanju općih načela i uvjeta zakona o hrani, osnivanju Europske agencije za sigurnost hrane te utvrđivanju postupaka u područjima sigurnosti hrane (SL L 31, 1.2.2002., str. 1.), Uredbe (EZ) br. 852/2004 Europskog parlamenta i Vijeća od 29. travnja 2004. o higijeni hrane (SL L 139, 30.4.2004., str. 1.) te Uredbe (EZ) br. 853/2004 Europskog parlamenta i Vijeća od 29. travnja 2004. o utvrđivanju određenih higijenskih pravila za hranu životinjskog podrijetla (SL L 139, 30.4.2004., str. 55.) te potvrđujem da je prethodno opisana želatina proizvedena u skladu s tim zahtjevima, konkretno da:
it comes from (an) establishment(s) implementing a programme based on the Hazard analysis and critical control points (HACCP) principles in accordance with Article 5 of Regulation (EC) No 852/2004,
potječe iz objekta(-ata) gdje se provodi program koji se temelji na načelima analize opasnosti i kritičnih kontrolnih točaka (HACCP) u skladu s člankom 5. Uredbe (EZ) br. 852/2004,
it has been produced from raw materials that met the requirements of Chapters I and II of Section XIV of Annex III to Regulation (EC) No 853/2004,
proizvedena je od sirovina u skladu sa zahtjevima iz poglavlja I. i II. odjeljka XIV. Priloga III. Uredbi (EZ) br. 853/2004,
it has been manufactured in compliance with the conditions set out in Chapter III of Section XIV of Annex III to Regulation (EC) No 853/2004,
proizvedena je u skladu s uvjetima iz poglavlja III. odjeljka XIV. Priloga III. Uredbi (EZ) br. 853/2004,
it satisfies the criteria of Chapter IV of Section XIV of Annex III to Regulation (EC) No 853/2004 and of Commission Regulation (EC) No 2073/2005 of 15 November 2005 on microbiological criteria for foodstuffs (OJ L 338, 22.12.2005, p. 1);
zadovoljava kriterije iz poglavlja IV. odjeljka XIV. Priloga III. Uredbi (EZ) br. 853/2004 i iz Uredbe Komisije (EZ) br. 2073/2005 od 15. studenoga 2005. o mikrobiološkim kriterijima za hranu (SL L 338, 22.12.2005., str. 1.),
and, if of bovine, ovine and caprine animal origin,
te, ako su podrijetlom od goveda, ovaca i koza,
it has been derived from animals which have passed ante mortem and post mortem inspections,
dobiven je od životinja koje su podvrgnute ante mortem i post mortem pregledu,
and, except for gelatine derived from hides and skins,
i, osim želatine dobivene od kože,
[it comes from a country or a region classified in accordance with Commission Decision 2007/453/EC of 29 June 2007 establishing the BSE status of Member States or third countries or regions thereof according to their BSE risk (OJ L 172, 30.6.2007, p. 84) as a country or region posing a negligible BSE risk,
[potječe iz zemlje ili regije klasificirane u skladu s Odlukom Komisije 2007/453/EZ od 29. lipnja 2007. o utvrđivanju GSE statusa država članica ili trećih zemalja ili njihovih regija u skladu s njihovim rizikom od GSE-a (SL L 172, 30.6.2007., str. 84.) kao zemlja ili regija sa zanemarivim rizikom od GSE-a;
the gelatine does not contain and is not derived from specified risk material as defined in point 1 of Annex V to Regulation (EC) No 999/2001 of the European Parliament and of the Council of 22 May 2001 laying down rules for the prevention, control and eradication of certain transmissible spongiform encephalopathies (OJ L 147, 31.5.2001, p. 1) (2),
želatina ne sadržava specificirani rizični materijal, kako je definiran u točki 1. Priloga V. Uredbi (EZ) br. 999/2001 Europskog parlamenta i Vijeća od 22. svibnja 2001. o utvrđivanju pravila za sprečavanje, kontrolu i iskorjenjivanje određenih transmisivnih spongiformnih encefalopatija (SL L 147, 31.5.2001., str. 1.) (2) niti je dobivena od njega,
the gelatine does not contain and is not derived from mechanically separated meat obtained from bones of bovine, ovine or caprine animals, except for gelatine derived from animals that were born, continuously reared and slaughtered in a country or region classified in accordance with Decision 2007/453/EC as a country or region posing a negligible BSE risk in which there have been no BSE indigenous cases,
želatina ne sadržava strojno otkošteno meso goveda, ovaca ili koza i nije dobivena od njega, osim želatine dobivene od životinja koje su rođene, neprekidno uzgajane i zaklane u zemlji ili regiji klasificiranoj u skladu s Odlukom 2007/453/EZ kao zemlja ili regija sa zanemarivim rizikom od GSE-a u kojoj nije bilo domaćih slučajeva GSE-a,
the animals, from which the gelatine is derived were not slaughtered after stunning by means of gas injected into the cranial cavity or killed by the same method or slaughtered by laceration after stunning of central nervous tissue by means of an elongated rod-shaped instrument introduced into the cranial cavity, except if the animals were born, continuously reared and slaughtered in a country or region classified in accordance with Decision 2007/453/EC as a country or region posing a negligible BSE risk,
životinje od kojih je želatina dobivena nisu zaklane nakon omamljivanja ubrizgavanjem plina u kranijalnu šupljinu niti usmrćene istom metodom ili zaklane, nakon omamljivanja, laceracijom središnjeg živčanog tkiva uvođenjem dugačkog instrumenta u obliku šipke u kranijalnu šupljinu, osim ako su životinje rođene, neprekidno uzgajane i zaklane u zemlji ili regiji klasificiranoj u skladu s Odlukom 2007/453/EZ kao zemlja ili regija sa zanemarivim rizikom od GSE-a,
[the animals, from which the gelatine is derived, originate from a country or region classified in accordance with Decision 2007/453/EC as a country or region posing an undetermined BSE risk, and the animals were not fed with meat-and-bone meal or greaves, as defined in the Terrestrial Animal Health Code of the World Organisation for Animal Health],
[životinje od kojih je želatina dobivena potječu iz zemlje ili regije klasificirane u skladu s Odlukom 2007/453/EZ kao zemlja ili regija s neustanovljenim rizikom od GSE-a, a životinje nisu hranjene mesno-koštanim brašnom ili čvarcima, u skladu s definicijama iz Kodeksa o zdravlju kopnenih životinja Svjetske organizacije za zdravlje životinja],
[the animals, from which the gelatine is derived, originate from a country or region classified in accordance with Decision 2007/453/EC as a country or region posing an undetermined BSE risk, and the gelatine was produced and handled in a manner which ensures that it did not contain and were not contaminated with nervous and lymphatic tissues exposed during the deboning process.]]
[životinje od kojih je želatina dobivena potječu iz zemlje ili regije klasificirane u skladu s Odlukom 2007/453/EZ kao zemlja ili regija s neustanovljenim rizikom od GSE-a, a želatina je proizvedena i s njom se postupalo na način kojim se osigurava da ne sadržava živčano i limfno tkivo izloženo tijekom postupka otkoštavanja i da njime nije kontaminirana.]]