natgillin/translations-raw huggingface dataset:
The use of L-ergothioneine as a novel food in milk products therefore has to be limited accordingly.
Stoga se uporaba L-ergotioneina kao nove hrane u mliječnim proizvodima mora na odgovarajući način ograničiti.
The entry in the Union list of authorised novel foods as provided for in Article 8 of Regulation (EU) 2015/2283 referring to the substance L-ergothioneine shall be amended as specified in the Annex to this Regulation
Unos u Unijin popis odobrene nove hrane kako je predviđeno člankom 8. Uredbe (EU) 2015/2283 koji se odnosi na tvar „L-ergotionein” mijenja se kako je navedeno u Prilogu ovoj Uredbi.
The entry in the Union list referred to in the first paragraph shall include the conditions of use and labelling requirements laid down in the Annex to this Regulation.
Unos u popis Unije iz prvog stavka uključuje uvjete uporabe i zahtjeve za označivanje utvrđene u Prilogu ovoj Uredbi.
EFSA Journal 2016; 14(11):4629
EFSA Journal 2016.; 14(11):4629
Commission Implementing Decision (EU) 2017/1281 of 13 July 2017 authorising the placing on the market of L-ergothioneine as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (OJ L 184, 15.7.2017, p. 65).
Provedbena odluka Komisije (EU) 2017/1281 оd 13. srpnja 2017. o odobravanju stavljanja na tržište L-ergotioneina kao novog sastojka hrane u skladu s Uredbom (EZ) br. 258/97 Europskog parlamenta i Vijeća (SL L 184, 15.7.2017., str. 65.).
EFSA Journal 2017; 15(11):5060.
EFSA Journal 2017.; 15 (11): 5060.
The entry for ‘L-ergothioneine’ in Table 1 (Authorised novel foods) is replaced by the following:
Unos za „L-ergotionein” u tablici 1. (Odobrena nova hrana) zamjenjuje se sljedećim:
‘L-ergothioneine
„L-ergotionein
The designation of the novel food on the labelling of the foodstuffs containing it shall be “L-ergothioneine”’
Pri označivanju hrane koja sadržava novu hranu navodi se „L-ergotionein””
Alcohol-free beverages
Bezalkoholna pića
Milk-based drinks
Mliječni napitci
‘Fresh’ milk products (*)
„Svježi” mliječni proizvodi (*)
30 mg/day for general population (excluding pregnant and lactating women)
30 mg dnevno za opću populaciju (osim za trudnice i dojilje)
20 mg/day for children older than 3 years
20 mg dnevno za djecu stariju od tri godine
When used in milk products L-ergothioneine may not replace in whole or in part, any milk constituent
Pri uporabi u mliječnim proizvodima L-ergotionein ne može u cijelosti ili djelomično nadomjestiti bilo koji sastojak mlijeka.
Council Implementing Regulation (EU) 2018/468
Provedbena uredba Vijeća (EU) 2018/468
implementing Article 2(3) of Reglation (EC) No 2580/2001 on specific restrictive measures directed against certain persons and entities with a view to combating terrorism and repealing Implementing Regulation (EU) 2017/1420
o provedbi članka 2. stavka 3. Uredbe (EZ) br. 2580/2001 o posebnim mjerama ograničavanja protiv određenih osoba i subjekata s ciljem borbe protiv terorizma te o stavljanju izvan snage Provedbene uredbe (EU) 2017/1420
Having regard to Council Regulation (EC) No 2580/2001 of 27 December 2001 on specific restrictive measures directed against certain persons and entities with a view to combating terrorism, and in particular Article 2(3) thereof,
uzimajući u obzir Uredbu Vijeća (EZ) br. 2580/2001 od 27. prosinca 2001. o posebnim mjerama ograničavanja protiv određenih osoba i subjekata s ciljem borbe protiv terorizma, a posebno njezin članak 2. stavak 3.,
On 4 August 2017, the Council adopted Implementing Regulation (EU) 2017/1420 implementing Article 2(3) of Regulation (EC) No 2580/2001, establishing an updated list of persons, groups and entities to which Regulation (EC) No 2580/2001 applies (‘the list’).
Vijeće je 4. kolovoza 2017. donijelo Provedbenu uredbu (EU) 2017/1420 o provedbi članka 2. stavka 3. Uredbe (EZ) br. 2580/2001 kojom se utvrđuje ažurirani popis osoba, skupina i subjekata na koje se primjenjuje Uredba (EZ) br. 2580/2001 („popis”).
The Council has provided all the persons, groups and entities with statements of reasons explaining why they were entered into the list, where practically possible.
Vijeće je svim osobama, skupinama i subjektima za koje je to praktično bilo moguće dostavilo obrazloženja u kojima se objašnjava zašto su uvršteni na popis.
The Council has verified that competent authorities as referred to in Article 1(4) of Common Position 2001/931/CFSP have taken decisions with regards to all persons, groups and entities to the effect that they have been involved in terrorist acts within the meaning of Article 1(2) and (3) of Common Position 2001/931/CFSP.
Vijeće se uvjerilo da su nadležna tijela, kako su navedena u članku 1. stavku 4. Zajedničkog stajališta Vijeća 2001/931/ZVSP, donijela odluke u pogledu svih osoba, skupina i subjekata navedenih na popisu o tome da su bili uključeni u teroristička djela u smislu članka 1. stavaka 2. i 3. Zajedničkog stajališta 2001/931/ZVSP.
The list should be updated accordingly and implementing Regulation (EU) 2017/1420 should be repealed,
Popis bi trebalo na odgovarajući način ažurirati, a Provedbenu uredbu (EU) 2017/1420 trebalo bi staviti izvan snage,
Implementing Regulation (EU) 2017/1420 is hereby repealed.
Provedbena uredba (EU) 2017/1420 stavlja se izvan snage.
Council Implementing Regulation (EU) 2017/1420 of 4 August 2017 implementing Article 2(3) of Regulation (EC) No 2580/2001 on specific restrictive measures directed against certain persons and entities with a view to combating terrorism, and repealing Implementing Regulation (EU) 2017/150 (OJ L 204, 5.8.2017, p. 3).
Provedbena uredba Vijeća (EU) 2017/1420 od 4. kolovoza 2017. o provedbi članka 2. stavka 3. Uredbe (EZ) br. 2580/2001 o posebnim mjerama ograničavanja protiv određenih osoba i subjekata s ciljem borbe protiv terorizma i o stavljanju izvan snage Provedbene uredbe (EU) 2017/150 (SL L 204, 5.8.2017., str. 3.).
Passport number: C2002515 (Iran); Passport number: 477845448 (USA).
Broj putovnice: C2002515 (Iran); broj putovnice: 477845448 (SAD).
Commission Implementing Regulation (EU) 2018/469
Provedbena uredba Komisije (EU) 2018/469
authorising the placing on the market of an extract of three herbal roots (Cynanchum wilfordii Hemsley, Phlomis umbrosa Turcz. and Angelica gigas Nakai) as a novel food under Regulation (EU) 2015/2283 of the European Parliament and of the Council, and amending Commission Implementing Regulation (EU) 2017/2470
o odobravanju stavljanja na tržište ekstrakta triju biljnih korijena (Cynanchum wilfordii Hemsley, Phlomis umbrosa Turcz. i Angelica gigas Nakai) kao nove hrane na temelju Uredbe (EU) 2015/2283 Europskog parlamenta i Vijeća i o izmjeni Provedbene uredbe Komisije (EU) 2017/2470
Having regard to Regulation (EU) 2015/2283 of the European Parliament and of the Council of 25 November 2015 on novel foods, amending Regulation (EU) No 1169/2011 of the European parliament and of the Council and repealing Regulation (EC) No 258/97 of the European Parliament and of the Council and Commission Regulation (EC) No 1852/2001, and in particular Article 12 thereof,
uzimajući u obzir Uredbu (EU) 2015/2283 Europskog parlamenta i Vijeća od 25. studenoga 2015. o novoj hrani, o izmjeni Uredbe (EU) br. 1169/2011 Europskog parlamenta i Vijeća i o stavljanju izvan snage Uredbe (EZ) br. 258/97 Europskog parlamenta i Vijeća i Uredbe Komisije (EZ) br. 1852/2001, a posebno njezin članak 12.,
Regulation (EU) 2015/2283 provides that only novel foods authorised and included in the Union list may be placed on the market within the Union.
Uredbom (EU) 2015/2283 predviđeno je da se samo nova hrana odobrena i uvrštena u popis Unije smije stavljati na tržište u Uniji.
Pursuant to Article 8 of Regulation (EU) 2015/2283, Commission Implementing Regulation (EU) 2017/2470 was adopted, which establishes a Union list of authorised novel foods.
Na temelju članka 8. Uredbe (EU) 2015/2283 donesena je Provedbena uredba Komisije (EU) 2017/2470 kojom je utvrđen Unijin popis odobrene nove hrane.
Pursuant to Article 12 of Regulation (EU) 2015/2283, the Commission shall submit a draft implementing act on the placing on the Union market of a novel food and on the updating of the Union list.
Komisija je na temelju članka 12. Uredbe (EU) 2015/2283 dužna podnijeti nacrt provedbenog akta o stavljanju nove hrane na tržište Unije i ažuriranju popisa Unije.
Pursuant to Article 35(1) of Regulation (EU) 2015/2283, any request for placing a novel food on the market within the Union submitted to a Member State in accordance with Article 4 of Regulation (EC) No 258/97 of the European Parliament and of the Council and for which the final decision has not been taken before 1 January 2018 shall be treated as an application submitted under Regulation (EU) 2015/2283.
Na temelju članka 35. stavka 1. Uredbe (EU) 2015/2283 svi zahtjevi za stavljanje nove hrane na tržište Unije koji su podneseni državi članici u skladu s člankom 4. Uredbe (EZ) br. 258/97 Europskog parlamenta i Vijeća i za koje nije donesena konačna odluka prije 1. siječnja 2018. tretiraju se kao zahtjevi u skladu s Uredbom (EU) 2015/2283.
On 13 March 2014, the company Naturalendo Tech Co., Ltd made a request to the competent authority of Ireland to place an extract of three herbal roots (Cynanchum wilfordii Hemsley, Phlomis umbrosa Turcz. and Angelica gigas Nakai) on the market as a novel food ingredient within the meaning of point (e) of Article 1(2) of Regulation (EC) No 258/97.
Društvo Naturalendo Tech Co. podnijelo je 13. ožujka 2014. nadležnom tijelu Irske zahtjev za stavljanje na tržište ekstrakta triju biljnih korijena (Cynanchum wilfordii Hemsley, Phlomis umbrosa Turcz. i Angelica gigas Nakai) kao novog sastojka hrane u smislu članka 1. stavka 2. točke (e) Uredbe (EZ) br. 258/97.
The application requests for the novel food to be used in food supplements intended for post-menopausal women.
Zahtjevom se tražilo odobrenje uporabe nove hrane u dodacima prehrani namijenjenima ženama nakon menopauze.
While the request for placing an extract of three herbal roots (Cynanchum wilfordii Hemsley, Phlomis umbrosa Turcz. and Angelica gigas Nakai) on the market as a novel food within the Union was submitted to a Member State in accordance with Article 4 of Regulation (EC) No 258/97, the application also meets the requirements laid down in Regulation (EU) 2015/2283.
Zahtjev za stavljanje na tržište Unije ekstrakta triju biljnih korijena (Cynanchum wilfordii Hemsley. Phlomis umbrosa Turcz. i Angelica gigas Nakai) kao nove hrane podnesen je državi članici u skladu s člankom 4. Uredbe (EZ) br. 258/97, a ispunjava i zahtjeve utvrđene u Uredbi (EU) 2015/2283.
On 29 July 2014, the competent authority of Ireland issued its initial assessment report.
Nadležno tijelo Irske izdalo je 29. srpnja 2014. izvješće o početnoj procjeni.
In that report it came to the conclusion that an extract of mixture of the three herbal roots meets the criteria for novel food ingredients set out in Article 3(1) of Regulation (EC) No 258/97.
U tom je izvješću zaključeno da ekstrakt mješavine triju biljnih korijena ispunjava kriterije za nove sastojke hrane utvrđene u članku 3. stavku 1. Uredbe (EZ) br. 258/97.
On 15 September 2014, the Commission forwarded the initial assessment report to the other Member States.
Komisija je 15. rujna 2014. izvješće o početnoj procjeni proslijedila ostalim državama članicama.
Reasoned objections were raised by the other Member States within the 60-day period laid down in the first subparagraph of Article 6(4) of Regulation (EC) No 258/97.
U propisanom roku od 60 dana iz članka 6. stavka 4. prvog podstavka Uredbe (EZ) br. 258/97 ostale države članice uložile su obrazložene prigovore.
In view of the objections raised by the other Member States, the Commission consulted the European Food Safety Authority (EFSA) on 20 April 2015, asking it to carry out an additional assessment for an extract of three herbal roots (Cynanchum wilfordii Hemsley, Phlomis umbrosa Turcz. and Angelica gigas Nakai) as novel food ingredient in accordance with Regulation (EC) No 258/97.
S obzirom na prigovore koje su uložile ostale države članice, Komisija se 20. travnja 2015. obratila Europskoj agenciji za sigurnost hrane (EFSA) sa zahtjevom da provede dodatnu procjenu ekstrakta triju biljnih korijena (Cynanchum wilfordii Hemsley, Phlomis umbrosa Turcz. i Angelica gigas Nakai) kao novog sastojka hrane u skladu s Uredbom (EZ) br. 258/97.
In its opinion, EFSA did not establish the safety of the extract of mixture of the three herbal roots used in food supplements intended for adults at the maximum intake level of 514 mg/day as proposed by the applicant because the intake would exceed the level which is considered safe (2,5 mg/kg bw).
EFSA u mišljenju nije utvrdila neškodljivost ekstrakta mješavine triju biljnih korijena u dodacima prehrani namijenjenima odraslima na najvećoj razini unosa od 514 mg/dan kako je predložio podnositelj zahtjeva, jer bi se tim unosom premašila razina koja se smatra sigurnom (2,5 mg/kg tjelesne mase).
However, EFSA concluded that the extract of mixture of the three herbal roots is safe for adults when added to food supplements at a maximum daily dose of 175 mg which corresponds to the safe level of intake for an adult person with a default body weight of 70 kg.
No EFSA je ipak zaključila da je ekstrakt mješavine triju biljnih korijena siguran za odrasle osobe ako se dodaje dodacima prehrani u najvećoj dnevnoj dozi od 175 mg koja odgovara sigurnoj razini unosa kod odrasle osobe zadane tjelesne mase od 70 kg.
In view of the EFSA opinion, the applicant provided additional information to alleviate the safety concerns.
S obzirom na mišljenje EFSA-e, podnositelj zahtjeva dostavio je dodatne informacije radi ublažavanja zabrinutosti u pogledu sigurnosti.
On 12 January 2017, the Commission consulted EFSA to review the additional information in relation to the scientific opinion on the safety of the extract of mixture of the three herbal roots.
Komisija je 12. siječnja 2017. od EFSA-e zatražila da preispita dodatne informacije u odnosu na znanstveno mišljenje o sigurnosti ekstrakta mješavine triju biljnih korijena.
On 4 April 2017, EFSA in its reviewed opinion on the safety of the extract of mixture of the three herbal roots, concluded that the scientific opinion initially adopted on 21 September 2016 did not need to be revised and thus, EFSA reconfirmed that the extract of mixture of the three herbal roots is safe for adults when added to food supplements at a maximum daily dose of 175 mg.
EFSA je 4. travnja 2017. u revidiranom mišljenju o sigurnosti ekstrakta mješavine triju biljnih korijena zaključila da nije potrebno revidirati prvo znanstveno mišljenje doneseno 21. rujna 2016. te je ponovno potvrdila da je ekstrakt mješavine triju biljnih korijena siguran za odrasle osobe ako se dodaje dodacima prehrani u najvećoj dnevnoj dozi od 175 mg.
In its initial opinion, EFSA considers that the risk of allergic reaction to Angelica gigas Nakai is not dissimilar to that associated with celery as both plants belong to the same botanical family (i.e. Apiaceae).
EFSA je u prvom mišljenju ustvrdila da je rizik od alergijske reakcije na Angelica gigas Nakai sličan onome koji se povezuje s celerom jer obje biljke pripadaju istoj biljnoj porodici (Apiaceae).
As celery is a food required to be labelled as an allergen under Regulation (EU) No 1169/2011 of the European Parliament and of the Council, it is necessary that the novel food ingredient should be appropriately labelled.
Budući da je celer hrana koja se na temelju Uredbe (EU) br. 1169/2011 Europskog parlamenta i Vijeća mora označiti kao alergen, novi sastojak hrane potrebno je označiti na odgovarajući način.
Both opinions give sufficient grounds to establish that the extract of three herbal roots (Cynanchum wilfordii Hemsley, Phlomis umbrosa Turcz. and Angelica gigas Nakai) at the proposed uses and use levels when used as an ingredient in food supplements, complies with Article 12(1) of Regulation (EU) 2015/2283.
U oba se mišljenja navode dostatni razlozi kako bi se utvrdilo da je ekstrakt triju biljnih korijena (Cynanchum wilfordii Hemsley, Phlomis umbrosa Turcz. i Angelica gigas Nakai) u predloženim upotrebama i razinama upotrebe ako se upotrebljava kao sastojak u dodacima prehrani u skladu s člankom 12. stavkom 1. Uredbe (EU) 2015/2283.
Taking into account the intended use and the fact that the request for authorisation is only intended for adults, food supplements containing an extract of three herbal roots (Cynanchum wilfordii Hemsley, Phlomis umbrosa Turcz. and Angelica gigas Nakai) should be appropriately labelled.
Uzimajući u obzir predviđenu upotrebu i činjenicu da je zahtjev za izdavanje odobrenja namijenjen samo odraslima, dodatke prehrani koji sadržavaju ekstrakt triju biljnih korijena (Cynanchum wilfordii Hemsley, Phlomis umbrosa Turcz. i Angelica gigas Nakai) trebalo bi na odgovarajući način označiti.
Directive 2002/46/EC of the European Parliament and of the Council lays down requirements on food supplements.
Direktivom 2002/46/EZ Europskog parlamenta i Vijeća utvrđeni su zahtjevi za dodatke prehrani.
The use of the extract of three herbal roots (Cynanchum wilfordii Hemsley, Phlomis umbrosa Turcz. and Angelica gigas Nakai) should be authorised without prejudice to that Directive.
Upotrebu ekstrakta triju biljnih korijena (Cynanchum wilfordii Hemsley, Phlomis umbrosa Turcz. i Angelica gigas Nakai) trebalo bi odobriti ne dovodeći u pitanje tu direktivu.
An extract of three herbal roots (Cynanchum wilfordii Hemsley, Phlomis umbrosa Turcz. and Angelica gigas Nakai) as specified in the Annex to this Regulation shall be included in the Union list of authorised novel foods as provided for in Article 8 of Regulation (EU) 2015/2283.
Ekstrakt triju biljnih korijena (Cynanchum wilfordii Hemsley, Phlomis umbrosa Turcz. i Angelica gigas Nakai) kako je navedeno u Prilogu ovoj Uredbi uvrštava se u Unijin popis odobrene nove hrane kako je predviđeno u članku 8. Uredbe (EU) 2015/2283.
The entry in the Union list referred to in paragraph 1 shall include the conditions of use and labelling requirements laid down in the Annex to this Regulation.
Unos u Unijin popis iz stavka 1. uključuje uvjete upotrebe i zahtjeve za označivanje utvrđene u Prilogu ovoj Uredbi.
EFSA Journal 2016;14(10): 4589.
EFSA Journal 2016.;14(10): 4589.
EFSA Journal 2017;15(5): 4778.
EFSA Journal 2017.;15(5): 4778.
the following entry is inserted in Table 1 (Authorised novel foods) in alphabetical order:
Sljedeći unos umeće se abecednim redom u tablicu 1. (Odobrena nova hrana):
‘Extract of three herbal roots (Cynanchum wilfordii Hemsley, Phlomis umbrosa Turcz. and Angelica gigas Nakai)
„Ekstrakt triju biljnih korijena (Cynanchum wilfordii Hemsley, Phlomis umbrosa Turcz. i Angelica gigas Nakai)
The designation of the novel food on the labelling of the foodstuffs containing it shall be “extract of three herbal roots (Cynanchum wilfordii Hemsley, Phlomis umbrosa Turcz. and Angelica gigas Nakai)”.
Pri označivanju hrane koja sadržava novu hranu navodi se „ekstrakt triju biljnih korijena (Cynanchum wilfordii Hemsley, Phlomis umbrosa Turcz. i Angelica gigas Nakai)”.
The labelling of food supplements containing the extract of mixture of the three herbal roots shall bear a statement in close proximity to the list of ingredients indicating that it should not be consumed by individuals with known celery allergy.’
Pri označivanju dodataka hrani koji sadržavaju ekstrakt mješavine triju biljnih korijena u neposrednoj blizini popisa sastojaka navodi se izjava u kojoj se navodi da ga ne bi trebali konzumirati pojedinci s utvrđenom alergijom na celer.”
Food Supplements as defined in Directive 2002/46/EC for adult population
Dodaci prehrani u smislu Direktive 2002/46/EZ namijenjeni odrasloj populaciji
175 mg/day
175 mg na dan
the following entry is inserted in Table 2 (Specifications) in alphabetical order:
Sljedeći unos umeće se abecednim redom u tablicu 2. (Specifikacije):
The mixture of the three herbal roots is yellowish brown fine powder produced by hot-water extraction, concentration by evaporation, and spray drying
Mješavina triju biljnih korijena jest žućkastosmeđi fini prah dobiven ekstrakcijom toplom vodom, koncentracijom isparavanjem i sušenjem raspršivanjem
Composition of the extract of mixture of the 3 herbal roots:
Sastav ekstrakta mješavine triju biljnih korijena:
Cynanchum wilfordii root: 32,5 % (w/w)
Korijen Cynanchum wilfordii: 32,5 % masenog udjela
Phlomis umbrosa root: 32,5 % (w/w)
Korijen Phlomis umbrosa: 32,5 % masenog udjela
Angelica gigas root: 35,0 % (w/w)
Korijen Angelica gigas: 35,0 % masenog udjela
Loss on drying: NMT 100 mg/g
Gubitak pri sušenju Najviše 100 mg/g
Assay:
Analiza:
Cinnamic acid: 0,012 – 0,039 mg/g
Cimetna kiselina: 0,012 – 0,039 mg/g
Shanzhiside methyl ester: 0,20 – 1,55 mg/g
Shanzhiside metil ester: 0,20 – 1,55 mg/g
Methoxsalen: < 3 mg/g
Metoksalen: < 3 mg/g
Phenols: 13,0 – 40,0 mg/g
Fenoli: 13,0 – 40,0 mg/g
Coumarins: 13,0 – 40,0 mg/g
Kumarini: 13,0 – 40,0 mg/g
Iridoids: 13,0 – 39,0 mg/g
Iridoidi: 13,0 – 39,0 mg/g
Carbohydrates: 600 – 880 mg/g
Hranjivi sastojci:
Proteins: 70 – 170 mg/g
Ugljikohidrati: 600 – 880 mg/g
Total viable plate count: < 5000 CFU/g
Masti: < 4 mg/g Mikrobiološki parametri:
Total mould and yeast: < 100 CFU/g
Ukupan broj živih mikroorganizama: < 5000 CFU/g
Coliform bacteria: < 10 CFU/g
Plijesan i kvasac ukupno: < 100 CFU/g
Salmonella: Negative/25 g
Koliformne bakterije: < 10 CFU/g
Escherichia coli: Negative/25 g
Salmonela: Negativan nalaz/25 g
Mercury: < 0,1 mg/kg
Teški metali:
Cadmium: < 1,0 mg/kg
Olovo: < 0,65 mg/kg Arsen: < 3,0 mg/kg Živa: < 0,1 mg/kg
CFU: Colony Forming Units’
Kadmij: < 1,0 mg/kg CFU: jedinice koje tvore kolonije”
On 21 September 2016, EFSA adopted ‘Scientific opinion on the safety of an extract of three herbal roots (Cynanchum wilfordii Hemsley, Phlomis umbrosa Turcz. and Angelica gigas Nakai) as a novel food’.
EFSA je 21. rujna 2016. donijela „Znanstveno mišljenje o sigurnosti ekstrakta triju biljnih korijena (Cynanchum wilfordii Hemsley, Phlomis umbrosa Turcz. i Angelica gigas Nakai) kao nove hrane.”.
Fats: < 4 mg/g Microbiological parameters:
Bjelančevine: 70 – 170 mg/g
Staphylococcus aureus: Negative/25 g Heavy metals:
Escherichia coli: Negativan nalaz/25 g
Lead: < 0,65 mg/kg Arsenic: < 3,0 mg/kg
Staphylococcus aureus: Negativan nalaz/25 g
Saponins: 5,0 – 15,5 mg/g Nutritive components:
Saponini: 5,0 – 15,5 mg/g
Commission Implementing Regulation (EU) 2018/470
Provedbena uredba Komisije (EU) 2018/470
on detailed rules on the maximum residue limit to be considered for control purposes for foodstuffs derived from animals which have been treated in the EU under Article 11 of Directive 2001/82/EC
o detaljnim pravilima o najvećim dopuštenim količinama rezidua koje treba uzeti u obzir pri provođenju kontrola za hranu podrijetlom od životinja liječenih u EU-u u skladu s člankom 11. Direktive 2001/82/EZ
Having regard to Regulation (EC) No 470/2009 of the European Parliament and of the Council of 6 May 2009 laying down Community procedures for the establishment of residue limits of pharmacologically active substances in foodstuffs of animal origin, repealing Council Regulation (EEC) No 2377/90 and amending Directive 2001/82/EC of the European Parliament and of the Council and Regulation (EC) No 726/2004 of the European Parliament and of the Council, and in particular Article 23 thereof,
uzimajući u obzir Uredbu (EZ) br. 470/2009 Europskog parlamenta i Vijeća od 6. svibnja 2009. o propisivanju postupka Zajednice za određivanje najvećih dopuštenih količina rezidua farmakološki djelatnih tvari u hrani životinjskog podrijetla, o stavljanju izvan snage Uredbe Vijeća (EEZ) br. 2377/90 i o izmjeni Direktive 2001/82/EZ Europskog parlamenta i Vijeća i Uredbe (EZ) br. 726/2004 Europskog parlamenta i Vijeća, a posebno njezin članak 23.,