natgillin/translations-raw huggingface dataset:
That application has been made available to the Member States pursuant to Article 4 of Regulation (EC) No 1331/2008.
Zahtjev je stavljen na raspolaganje državama članicama u skladu s člankom 4. Uredbe (EZ) br. 1331/2008.
The European Food Safety Authority (‘the Authority’) evaluated the safety of amino acids and related substances when used as flavouring substances and expressed its opinion on 29 November 2007 [4].
Europska agencija za sigurnost hrane („Agencija”) ocijenila je sigurnost aminokiselina i srodnih tvari kada se upotrebljavaju kao aromatične tvari i 29. studenoga 2007. iznijela svoje mišljenje [4].
The Authority concluded that the human exposure to amino acids through food is in orders of magnitude higher than the anticipated levels of exposure from their use as flavouring substances and that nine of the substances, including L-leucine, were not of safety concern at their estimated levels of intake as flavouring substances.
Agencija je zaključila da je izloženost ljudi aminokiselinama koje se prenose hranom po redu veličine veća od očekivanih razina izloženosti koje proizlaze kada se one upotrebljavaju kao aromatične tvari i da devet tvari, uključujući L-leucin, ne predstavljaju sigurnosni rizik u slučaju procijenjenih razina njihova unosa kao aromatičnih tvari.
It was demonstrated in the application that even a high consumption of sweetener tablets would not exceed 4 % of the intake quantity recommended for L-leucine.
U zahtjevu je dokazano da ni veliko konzumiranje sladila u tabletama ne bi premašilo 4 % količine unosa preporučene za L-leucin.
Therefore, it is appropriate to authorise the use of L-leucine as a carrier for table-top sweeteners in tablets as specified in Annex I to this Regulation and to assign E 641 as an E-number to that food additive.
Stoga je primjereno odobriti upotrebu L-leucina kao nosača za stolna sladila u tabletama kako je utvrđeno u Prilogu I. ovoj Uredbi i tom prehrambenom aditivu dodijeliti broj E 641.
The specifications for L-leucine should be included in Regulation (EU) No 231/2012 when it is included in the Union lists in Annex II to Regulation (EC) No 1333/2008 for the first time.
Specifikacije za L-leucin treba uvrstiti u Uredbu (EU) br. 231/2012 kada se prvi put uvrsti u popise Unije iz Priloga II. Uredbi (EZ) br. 1333/2008.
In this regard it is appropriate to take into account the purity criteria of the European Pharmacopoeia for L-leucine.
U tom pogledu primjereno je uzeti u obzir kriterije čistoće Europske farmakopeje za L-leucin.
The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on Plant, Animals, Food and Feed,
Mjere predviđene ovom Uredbom u skladu su s mišljenjem Stalnog odbora za bilje, životinje, hranu i hranu za životinje,
EFSA Journal (2008) 870, 1-46.
EFSA Journal (2008.) 870., str. 1. – 46.
In Part B, in Section 3 ‘Additives other than colours and sweeteners’, the following new entry is inserted after the entry for food additive E 640:
U dijelu B, u odjeljku 3. „Aditivi, osim bojila i sladila”, nakon unosa za prehrambeni aditiv E 640, umeće se sljedeći novi unos:
‘E 641
„E 641
L-leucine’
L-leucin”
In part E, in food category 11.4.3 ‘Table-top sweeteners in tablets’, the following new entry is inserted after the entry for food additive E 640:
U dijelu E, u kategoriji hrane 11.4.3. „Stolna sladila u tabletama”, nakon unosa za prehrambeni aditiv E 640, umeće se sljedeći novi unos:
L-leucine
L-leucin
In the Annex to Regulation (EU) No 231/2012, the following new entry is inserted after the entry for E 640:
U Prilogu Uredbi (EU) br. 231/2012 nakon unosa za prehrambeni aditiv E 640 umeće se sljedeći novi unos:
‘E 641 L-LEUCINE
„E 641 L-LEUCIN
minoisobutylacetic acid; L-2-Amino-4-methylvaleric acid; alpha-Aminoisocaproic acid; (S)-2-Amino-4-methylpentanoic acid; L-Leu
minoizobutil octena kiselina; L-2-amino-4-metilvalerijanska kiselina; alfa-aminoizokapronska kiselina; (S)-2-amino-4-metilpentanska kiselina; L-leu
L-Leucine; L-2-Amino-4-methylpentanoic acid
L-leucin L-2-amino-4-metilpentanska kiselina
Content not less than 98,5 % and not more than 101,0 % on the anhydrous basis
Sadržaj najmanje 98,5 % i najviše 101,0 % na bezvodnoj osnovi
White or almost white crystalline powder or shiny flakes
Bijeli ili gotovo bijeli kristalni prah ili sjajne pahuljice
Soluble in water, acetic acid, dilute HCl and alkaline hydroxides and carbonates; slightly soluble in ethanol
Topljiv u vodi, octenoj kiselini, razrijeđenom HCl-u te alkalnim hidroksidima i karbonatima; slabo topljiv u etanolu.
Specific rotation
Specifična rotacija
D20 between + 14,5° and + 16,5°
D20 između + 14,5° i + 16,5°
(4 % solution (anhydrous basis) in 6N HCl)
(4 %-tna otopina (bezvodna osnova) u 6N HCl)
Not more than 0,5 % (100 °C – 105 °C)
Najviše 0,5 % (100 – 105 °C)
Not more than 200 mg/kg
Najviše 200 mg/kg
Sulphates
Sulfati
Not more than 300 mg/kg
Najviše 300 mg/kg
There is a technological function and need for the use of L-leucine in table-top sweeteners in tablets.
Postoji tehnološka funkcija i potreba za uporabom L-leucina u stolnim sladilima u tabletama.
L-leucine is homogeneously mixed with sweeteners before pressing tablets from the mixture and it aids tableting by ensuring that the tablets do not remain stuck to the pressing tools.
L-leucin se homogeno miješa sa sladilima prije istiskivanja tablete iz mješavine i pomaže pri tabletiranju tako što sprečava da se tablete zaglave u istiskivaču.
Commission Implementing Regulation (EU) 2015/650
Provedbena uredba Komisije (EU) 2015/650
Commission Implementing Regulation (EU) 2015/651
Provedbena uredba Komisije (EU) 2015/651
of 24 April 2015
od 24. travnja 2015.
on the issue of licences for importing rice under the tariff quotas opened for the April 2015 subperiod by Implementing Regulation (EU) No 1273/2011
o izdavanju dozvola za uvoz riže u okviru carinskih kvota koje su za podrazdoblje mjeseca travnja 2015. otvorene Provedbenom uredbom (EU) br. 1273/2011
The notifications sent in accordance with point (a) of Article 8 of Implementing Regulation (EU) No 1273/2011 show that, for the quota with order number 09.4130, the applications lodged in the first 10 working days of April 2015 under Article 4(1) of that Implementing Regulation cover a quantity greater than that available.
Iz obavijesti dostavljenih u skladu s člankom 8. točkom (a) Provedbene uredbe (EU) br. 1273/2011 proizlazi da se za kvotu s rednim brojem 09.4130 zahtjevi podneseni u prvih deset radnih dana travnja 2015. u skladu s člankom 4. stavkom 1. te Provedbene uredbe odnose na količinu veću od raspoložive.
The extent to which import licences may be issued should therefore be determined by fixing the allocation coefficient to be applied to the quantities requested under the quota concerned, calculated in accordance with Article 7(2) of Commission Regulation (EC) No 1301/2006 [3].
Stoga je potrebno odrediti u kojoj se mjeri mogu izdavati uvozne dozvole tako da se odredi koeficijent dodjele koji će se primjenjivati na zatražene količine za predmetnu kvotu, izračunan u skladu s člankom 7. stavkom 2. Uredbe Komisije (EZ) br. 1301/2006 [3].
Those notifications also show that, for the quotas with order number 09.4127 — 09.4128 and 09.4129, the applications lodged in the first 10 working days of April 2015 under Article 4(1) of Implementing Regulation (EU) No 1273/2011 cover a quantity less than that available.
Iz tih obavijesti proizlazi i da se za kvote s rednim brojevima 09.4127 – 09.4128 i 09.4129 zahtjevi podneseni u prvih deset radnih dana travnja 2015. u skladu s člankom 4. stavkom 1. Provedbene uredbe (EU) br. 1273/2011 odnose na količinu manju od raspoložive.
The total quantity available for the following subperiod should also be fixed for the quotas with order number 09.4127 — 09.4128 — 09.4129 and 09.4130, in accordance with the first subparagraph of Article 5 of Implementing Regulation (EU) No 1273/2011.
Potrebno je utvrditi i ukupnu količinu raspoloživu za sljedeće podrazdoblje za kvote s rednim brojevima 09.4127 – 09.4128 – 09.4129 i 09.4130, u skladu s člankom 5. prvim podstavkom Provedbene uredbe (EU) br. 1273/2011.
For import licence applications for rice under the quota with order number 09.4130 referred to in Implementing Regulation (EU) No 1273/2011 lodged in the first 10 working days of April 2015, licences shall be issued for the quantity requested, multiplied by the allocation coefficient set out in the Annex to this Regulation.
Za zahtjeve za uvozne dozvole za rižu u okviru kvote s rednim brojem 09.4130 iz Provedbene uredbe (EU) br. 1273/2011 podnesene u prvih deset radnih dana travnja 2015. dozvole se izdaju za zatraženu količinu pomnoženu s koeficijentom dodjele utvrđenim u Prilogu ovoj Uredbi.
The total quantity available for the following subperiod under the quotas with order number 09.4127 — 09.4128 — 09.4129 and 09.4130 referred to in Implementing Regulation (EU) No 1273/2011 is set out in the Annex to this Regulation.
Ukupna količina raspoloživa za sljedeće podrazdoblje u okviru kvota s rednim brojevima 09.4127 – 09.4128 – 09.4129 i 09.4130 iz Provedbene uredbe (EU) br. 1273/2011 utvrđena je u Prilogu ovoj Uredbi.
Quantities to be allocated for the April 2015 subperiod and quantities available for the following subperiod under Implementing Regulation (EU) No 1273/2011
Količine koje se trebaju dodijeliti za podrazdoblje travnja 2015. i količine raspoložive za sljedeće podrazdoblje u skladu s Provedbenom uredbom (EU) br. 1273/2011
Allocation coefficient for the April 2015 subperiod
Koeficijent dodjele za podrazdoblje travnja 2015.
Total quantity available for the July 2015 subperiod (kg)
Ukupna količina raspoloživa za podrazdoblje srpnja 2015. (u kg)
Applications cover quantities less than or equal to the quantities available: all applications are therefore acceptable.
Zahtjevi obuhvaćaju količine manje ili jednake raspoloživim količinama: stoga su svi zahtjevi prihvatljivi.
Commission Implementing Regulation (EU) 2015/660
Provedbena uredba Komisije (EU) 2015/660
Commission Implementing Regulation (EU) 2015/661
Provedbena uredba Komisije (EU) 2015/661
of 28 April 2015
оd 28. travnja 2015.
concerning the authorisation of the preparation of endo-1,4-beta-xylanase and endo-1,3(4)-beta-glucanase produced by Talaromyces versatilis sp. nov. IMI CC 378536 and Talaromyces versatilis sp. nov. DSM 26702 as a feed additive for chickens for fattening, chickens reared for laying and minor poultry species for fattening and reared for laying (holder of the authorisation Adisseo France S.A.S.)
o odobrenju pripravka endo-1,4-beta-ksilanaze i endo-1,3(4)-beta-glukanaze dobivenog od Talaromyces versatilis sp. nov. IMI CC 378536 i Talaromyces versatilis sp. nov. DSM 26702 kao dodatka hrani za piliće za tov, piliće uzgajane za nesenje te manje značajne vrste peradi za tov i za nesenje (nositelj odobrenja Adisseo France S.A.S.)
In accordance with Article 7 of Regulation (EC) No 1831/2003 an application was submitted for the authorisation of the preparation of endo-1,4-beta-xylanase EC 3.2.1.8 and endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Talaromyces versatilis sp. nov. (formerly named Penicillium funiculosum) IMI CC 378536 and Talaromyces versatilis sp. nov. DSM 26702.
U skladu s člankom 7. Uredbe (EZ) br. 1831/2003 podnesen je zahtjev za odobrenje pripravka endo-1,4-beta-ksilanaze EC 3.2.1.8 i endo-1,3(4)-beta-glukanaze EC 3.2.1.6 dobivenog od Talaromyces versatilis sp. nov. IMI CC 378536 (prije pod nazivom Penicillium funiculosum) IMI CC 378536 i Talaromyces versatilis sp. nov. DSM 26702.
That application concerns the authorisation of the preparation of endo-1,4-beta-xylanase EC 3.2.1.8 and endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Talaromyces versatilis (formerly named Penicillium funiculosum) IMI CC 378536 and Talaromyces versatilis sp. nov. DSM 26702 as a feed additive for chickens for fattening, chickens reared for laying and minor poultry species for fattening and reared for laying, to be classified in the additive category ‘zootechnical additives’.
Zahtjev se odnosi na odobrenje pripravka endo-1,4-beta-ksilanaze EC 3.2.1.8 i endo-1,3(4)-beta-glukanaze EC 3.2.1.6 dobivenog od Talaromyces versatilis (prije pod nazivom Penicillium funiculosum) IMI CC 378536 i Talaromyces versatilis sp. nov. DSM 26702 kao dodatka hrani za piliće za tov, piliće uzgajane za nesenje te manje značajne vrste peradi za tov i za nesenje i njegovo razvrstavanje u kategoriju dodataka „zootehnički dodaci”.
The European Food Safety Authority (‘the Authority’) concluded in its opinion of 2 July 2014 [2] that, under the proposed conditions of use, the preparation of endo-1,4-beta-xylanase EC 3.2.1.8 and endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Talaromyces versatilis (formerly named Penicillium funiculosum) IMI CC 378536 and Talaromyces versatilis sp. nov. DSM 26702 does not have an adverse effect on animal health, human health or the environment, and that it has a potential to improve the body weight gain in chickens for fattening.
Europska agencija za sigurnost hrane („Agencija”) u svojem je mišljenju od 2. srpnja 2014. [2] zaključila da pripravak endo-1,4-beta-ksilanaze EC 3.2.1.8 i endo-1,3(4)-beta-glukanaze EC 3.2.1.6 dobiven od Talaromyces versatilis (prije pod nazivom Penicillium funiculosum) IMI CC 378536 i Talaromyces versatilis sp. nov. DSM 26702 u predloženim uvjetima uporabe nema štetan učinak na zdravlje životinja, zdravlje ljudi ili na okoliš te da bi se njime mogla povećati tjelesna masa pilića za tov.
This conclusion can be extended to chickens reared for laying.
Taj se zaključak može primijeniti i na piliće uzgajane za nesenje.
Since the mode of action can be considered to be similar in all poultry species, this conclusion can be extrapolated to minor poultry species for fattening or reared for laying.
Budući da se način djelovanja može smatrati sličnim za sve vrste peradi, ovaj se zaključak može primijeniti na manje značajne vrste peradi za tov ili za nesenje.
The assessment of the preparation of endo-1,4-beta-xylanase EC 3.2.1.8 and endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Talaromyces versatilis (formerly named Penicillium funiculosum) IMI CC 378536 and Talaromyces versatilis sp. nov. DSM 26702 shows that the conditions for authorisation, as provided for in Article 5 of Regulation (EC) No 1831/2003, are satisfied.
Ocjenom pripravka endo-1,4-beta-ksilanaze EC 3.2.1.8 i endo-1,3(4)-beta-glukanaze EC 3.2.1.6 dobivenog od Talaromyces versatilis (prije pod nazivom Penicillium funiculosum) IMI CC 378536 i Talaromyces versatilis sp. nov. DSM 26702 utvrdilo se da su ispunjeni uvjeti za odobrenje predviđeni člankom 5. Uredbe (EZ) br. 1831/2003.
Accordingly, the use of that preparation should be authorised as specified in the Annex to this Regulation.
U skladu s tim trebalo bi odobriti uporabu tog pripravka kako je definirano u Prilogu ovoj Uredbi.
The preparation specified in the Annex, belonging to the additive category ‘zootechnical additives’ and to the functional group ‘digestibility enhancers’, is authorised as an additive in animal nutrition, subject to the conditions laid down in that Annex.
Pripravak naveden u Prilogu, koji pripada kategoriji dodataka hrani za životinje „zootehnički dodaci” i funkcionalnoj skupini „tvari za poticanje probavljivosti”, odobrava se kao dodatak hrani za životinje uz uvjete utvrđene u tom Prilogu.
Functional group: digestibility enhancers.
Funkcionalna skupina: tvari za poticanje probavljivosti
Endo-1,4-beta-xylanase EC 3.2.1.8
Endo-1,4-beta-ksilanaza EC 3.2.1.8
Endo-1,3(4)-beta-glucanase EC 3.2.1.6
Endo-1,3(4)-beta-glukanaza EC 3.2.1.6
Preparation of endo-1,4-beta-xylanase (EC 3.2.1.8) and endo-1,3(4)-beta-glucanase (EC 3.2.1.6) produced by Talaromyces versatilis sp. nov. IMI CC 378536 and Talaromyces versatilis sp. nov. DSM 26702 having a minimum activity of:
Pripravak endo-1,4-beta-ksilanaze (EC 3.2.1.8) i endo-1,3(4)-beta-glukanaze (EC 3.2.1.6) dobiven od Talaromyces versatilis sp. nov. IMI CC 378536 i Talaromyces versatilis sp.nov. DSM 26702 najmanje aktivnosti od:
solid form: endo-1,4-beta-xylanase 22000 VU/g and endo-1,3(4)-beta-glucanase 15200 VU [1]/g,
kruti oblik: endo-1,4-beta-ksilanaza 22000 VJ/g i endo-1,3(4)-beta-glukanaza 15200 VJ [1]/g;
liquid form: endo-1,4-beta-xylanase activity of 5500 VU/ml and endo-1,3(4)-beta-glucanase 3800 VU/ml.
tekući oblik: endo-1,4-beta-ksilanaza aktivnosti od 5500 VJ/ml i endo-1,3(4)-beta-glukanaza 3800 VJ/ml.
Endo-1,4-beta-xylanase (EC 3.2.1.8) and endo-1,3(4)-beta-glucanase (EC 3.2.1.6) produced by Talaromyces versatilis sp. nov. IMI CC 378536 and Talaromyces versatilis sp. nov. DSM 26702.
Endo-1,4-beta-ksilanaza (EC 3.2.1.8) i endo-1,3(4)-beta-glukanaza (EC 3.2.1.6) dobivene od Talaromyces versatilis sp. nov. IMI CC 378536 i Talaromyces versatilis sp.nov. DSM 26702.
Analytical method [2]For the quantification of endo-1,4-beta-xylanase activity:
Analitička metoda [2]Za kvantifikaciju aktivnosti endo-1,4-beta-ksilanaze:
For the quantification of endo-1,3(4)-beta-glucanase activity:
Za kvantifikaciju aktivnosti endo-1,3(4)-beta-glukanaze:
Minor poultry species for fattening and reared for laying
Manje značajne vrste peradi za tov i za nesenje
endo-1,3(4)-beta-glucanase 760 VU
Endo-1,3(4)-beta-glukanaza 760 VJ
For safety: breathing protection, glasses and gloves shall be used during handling.
Radi sigurnosti: pri rukovanju treba koristiti zaštitu za dišne organe, naočale i rukavice.
19 May 2025
19. svibnja 2025.
1 VU (viscosimetry unit) is the amount of enzyme which hydrolyses the substrate (barley betaglucan and wheat arabinoxylan, respectively), reducing the viscosity of the solution, to give a change in relative fluidity of 1 (dimensionless unit)/min at 30 °C and pH 5,5.
1 VJ (viskozimetrijska jedinica) količina je enzima koja hidrolizira supstrat (betaglukan ječma i arabinoksilan pšenice, ovisno o slučaju) i tako smanjuje viskoznost otopine, pri čemu nastaje promjena relativne fluidnosti od 1 (bezdimenzionalna jedinica)/min. pri 30 °C i pH 5,5.
Commission Implementing Regulation (EU) 2015/662
Provedbena uredba Komisije (EU) 2015/662
concerning the authorisation of L-carnitine and L-carnitine L-tartrate as feed additives for all animal species
o odobrenju L-karnitina i L-karnitin L-tartarata kao dodataka hrani za sve životinjske vrste
L-carnitine and L-carnitine L-tartrate were authorised without a time limit in accordance with Directive 70/524/EEC as feed additives for all animal species.
U skladu s Direktivom 70/524/EEZ L-karnitin i L-karnitin L-tartarat odobreni su bez vremenskog ograničenja kao dodaci hrani za sve životinjske vrste.
Those products were subsequently entered in the Register of feed additives as existing products, in accordance with Article 10(1) of Regulation (EC) No 1831/2003.
Ti su proizvodi nakon toga uneseni u registar dodataka hrani za životinje kao postojeći proizvodi u skladu s člankom 10. stavkom 1. Uredbe (EZ) br. 1831/2003.
In accordance with Article 10(2) of Regulation (EC) No 1831/2003, in conjunction with Article 7 thereof, two applications were submitted for the re-evaluation of L-carnitine and its preparations and L-carnitine L-tartrate for all animal species and, in accordance with Article 7 of that Regulation, for a new use in water for drinking.
U skladu s člankom 10. stavkom 2. Uredbe (EZ) br. 1831/2003 u vezi s njezinim člankom 7. podnesena su dva zahtjeva za ponovnu procjenu L-karnitina i njegovih pripravaka i L-karnitin L-tartarata za sve životinjske vrste te, u skladu s člankom 7. te Uredbe, za novu uporabu u vodi za piće.
The applicants requested these additives to be classified in the additive category ‘nutritional additives’.
Podnositelji zahtjeva zatražili su da se ti dodaci razvrstaju u kategoriju dodataka „nutritivni dodaci”.
The European Food Safety Authority (‘the Authority’) concluded in its opinions of 24 April 2012 [3] that, under the proposed conditions of use in feed and in water for drinking, L-carnitine and L-carnitine L-tartrate do not have adverse effects on animal or human health or the environment.
Europska agencija za sigurnost hrane (dalje u tekstu: „Agencija”) u svojim je mišljenjima od 24. travnja 2012. [3] zaključila da L-karnitin i L-karnitin L-tartarat u predloženim uvjetima uporabe u hrani za životinje i vodi za piće nemaju negativan učinak na zdravlje životinja, zdravlje ljudi ili na okoliš.
It also verified the report on the method of analysis of the feed additives in feed and in water submitted by the Reference Laboratory set up by Regulation (EC) No 1831/2003.
Isto tako, potvrdila je izvješće o metodi analize dodataka hrani za životinje i vodi koje je dostavio referentni laboratorij osnovan Uredbom (EZ) br. 1831/2003.
The assessment of L-carnitine and L-carnitine L-tartrate shows that the conditions for authorisation, as provided for in Article 5 of Regulation (EC) No 1831/2003, are satisfied.
Ocjenom L-karnitina i L-karnitin L-tartarata utvrdilo se da su ispunjeni uvjeti za odobrenje predviđeni člankom 5. Uredbe (EZ) br. 1831/2003.
Accordingly, the use of these substances should be authorised as specified in the Annex to this Regulation.
U skladu s tim treba odobriti uporabu tih tvari kako su navedene u Prilogu ovoj Uredbi.
The substances specified in the Annex and premixtures containing those substances which are produced and labelled before 19 November 2015 in accordance with the rules applicable before 19 May 2015 may continue to be placed on the market and used until the existing stocks are exhausted.
Tvari navedene u Prilogu i premiksi koji te tvari sadržavaju, a koji su proizvedeni i označeni prije 19. studenoga 2015. u skladu s pravilima primjenjivima prije 19. svibnja 2015., mogu se nastaviti stavljati na tržište i upotrebljavati dok se ne potroše postojeće zalihe.
Compound feed and feed materials containing the substances specified in the Annex which are produced and labelled before 19 November 2015 in accordance with the rules applicable before 19 May 2015 may continue to be placed on the market and used until the existing stocks are exhausted if they are intended for food producing animals.
Krmne smjese i krmiva koja sadržavaju tvari navedene u Prilogu, a koja su proizvedena i označena prije 19. studenoga 2015. u skladu s pravilima primjenjivima prije 19. svibnja 2015., mogu se nastaviti stavljati na tržište i upotrebljavati dok se ne potroše postojeće zalihe ako su namijenjena životinjama koje služe za proizvodnju hrane.
Compound feed and feed materials containing the substances specified in the Annex which are produced and labelled before 19 May 2017 in accordance with the rules applicable before 19 May 2015 may continue to be placed on the market and used until the existing stocks are exhausted if they are intended for non-food producing animals.
Krmne smjese i krmiva koja sadržavaju tvari navedene u Prilogu, a koja su proizvedena i označena prije 19. svibnja 2017. u skladu s pravilima primjenjivima prije 19. svibnja 2015., mogu se nastaviti stavljati na tržište i upotrebljavati dok se ne potroše postojeće zalihe ako su namijenjena životinjama koje ne služe za proizvodnju hrane.
EFSA Journal 2012;10(5):2676 and EFSA Journal 2012;10(5):2677.
EFSA Journal (2012.);10(5):2676 i EFSA Journal (2012.);10(5):2677.
mg of active substance/kg of complete feedingstuff with a moisture content of 12 % or mg of the active substance/l of water
mg aktivne tvari po kg potpune krmne smjese s udjelom vlage od 12 % ili mg aktivne tvari po l vode
Functional group: vitamins, provitamins and chemically well-defined substances having a similar effect
Funkcionalna skupina: vitamini, provitamini i kemijski točno definirane tvari sličnog učinka.
L-carnitine
L-karnitin
CAS No: 541-15-1
CAS br.: 541-15-1
L-carnitine solid form produced by chemical synthesis: min. 97 %.
L-karnitin u krutom obliku proizveden kemijskom sintezom: min. 97 %.
Method of Analysis [1]For the determination of L-carnitine in the feed additive: titration with perchloric acid (Ph Eur 6th edition, monograph 1339)
Metoda analize [1]Za određivanje L-karnitina u dodatku hrani za životinje: titracija perklornom kiselinom (Ph. Eur. 6. izdanje, monografija 1339).