natgillin/translations-raw huggingface dataset:
The Union grants financial aid to the Joint Research Centre of the European Commission, Ispra, Italy, for the following activities regarding the period from 1 January 2014 to 31 December 2014:
Unija odobrava financijsku potporu Zajedničkom istraživačkom centru Europske komisije, Ispra, Italija, za sljedeće aktivnosti koje se odnose na razdoblje od 1. siječnja 2014. do 31. prosinca 2014.;
the activities related to Materials and Articles in contact with foodstuffs; that financial aid shall not exceed EUR 380000;
aktivnosti povezane s materijalima i predmetima u dodiru s hranom; financijska potpora može iznositi najviše 380000 EUR;
the activities related to GMOs; that financial aid shall not exceed EUR 410000.
aktivnosti povezane s GMO-om; financijska potpora može iznositi najviše 410000 EUR.
The Union’s financial aid referred to in Articles 1 to 30 shall be at the rate of 100 % of eligible costs within the limit of the amount of the EU financial aid granted in the present Decision.
Financijska potpora Unije iz članaka 1. do 30. iznosi 100 % prihvatljivih troškova u okviru iznosa financijske potpore EU-a odobrene ovom Odlukom.
This Decision constitutes a financing decision in the meaning of Article 84 of the Financial Regulation.
Ova odluka predstavlja odluku o financiranju u smislu članka 84. Financijske uredbe.
This Decision is addressed to the laboratories listed in the Annex.
Ova je Odluka upućena laboratorijima navedenima u Prilogu.
Commission Delegated Regulation (EU) No 1268/2012 of 29 October 2012 on the rules of application of Regulation (EU, Euratom) No 966/2012 of the European Parliament and of the Council on the financial rules applicable to the general budget of the Union (OJ L 362, 31.12.2012, p. 1).
Delegirana uredba Komisije (EU) br. 1268/2012. od 29. listopada 2012. o pravilima za primjenu uredbe (EU, Euratom) br. 966/2012 Europskog parlamenta i Vijeća o financijskim pravilima koja se primjenjuju na opći proračun Unije (SL L 362, 31.12.2012., str. 1.)
Commission Implementing Regulation (EU) No 135/2013 of 18 February 2013 amending Implementing Regulation (EU) No 926/2011 for the purposes of Council Decision 2009/470/EC as regards Union financial aid to the EU reference laboratories for feed and food and the animal health sector (OJ L 46, 19.2.2013, p. 8).
Provedbena uredba Komisije (EU) br. 135/2013 od 18. veljače 2013. o izmjeni Provedbene uredbe Komisije (EU) br. 926/2011 za potrebe Odluke Vijeća 2009/470/EZ u pogledu financijske potpore Unije referentnim laboratorijima EU-a za hranu i hranu za životinje te sektor zdravlja životinja (SL L 46, 19.2.2013., str. 8.).
Commission Implementing Regulation (EU) No 926/2011 of 12 September 2011 for the purposes of Council Decision 2009/470/EC as regards Union financial aid to the EU reference laboratories for feed and food and the animal health sector (OJ L 241, 17.9.2011, p. 2).
Provedbena uredba Komisije (EU) br. 926/2011 od 12. rujna 2011. za potrebe Odluke Vijeća 2009/470/EZ u pogledu financijske potpore Unije referentnim laboratorijima EU-a za hranu i hranu za životinje te sektor zdravlja životinja (SL L 241, 17.9.2011., str. 2.).
Laboratoire de sécurité des aliments (LSA), de L'Agence nationale de sécurité sanitaire de l'alimentation, de l'environnement et du travail (ANSES), 23 avenue du Général de Gaulle, 94700 Maisons-Alfort, France
Laboratorij Laboratoire de sécurité des aliments (LSA), de L'Agence nationale de sécurité sanitaire de l'alimentation, de l'environnement et du travail (ANSES), 23 avenue du Général de Gaulle, 94700 Maisons-Alfort, Francuska
Rijksinstituut voor Volksgezondheid en Milieu (RIVM), Anthony van Leeuwenhoeklaan 9, Postbus 1, 3720 BA Bilthoven, The Netherlands
Rijksinstituut voor Volksgezondheid en Milieu (RIVM), Anthony van Leeuwenhoeklaan 9, Postbus 1, 3720 BA Bilthoven, Nizozemska
Laboratorio de Biotoxinas Marinas, Agencia Española de Seguridad Alimentaria y Nutrición (Ministerio de Sanidad y Política Social), Estación Marítima, s/n, 36200 Vigo, Spain
Laboratorio de Biotoxinas Marinas, Agencia Española de Seguridad Alimentaria y Nutrición (Ministerio de Sanidad y Política Social), Estación Marítima, s/n, 36200 Vigo, Španjolska
Laboratory of the Centre for Environment, Fisheries and Aquaculture Science (CEFAS), Weymouth laboratory, Barrack Road, The Nothe, Weymouth DT4 8UB, United Kingdom
Laboratorij centra Centre for Environment, Fisheries and Aquaculture Science (CEFAS), Weymouth laboratory, Barrack Road, The Nothe, Weymouth, DT4 8UB, Ujedinjena Kraljevina
Istituto Superiore di Sanità (ISS), Viale Regina Elena 299, 00161 Rome, Italy
Istituto Superiore di Sanità (ISS), Viale Regina Elena 299, 00161 Rim, Italija
Statens Veterinärmedicinska Anstalt (SVA), Ulls väg 2 B, SE-751 89 Uppsala, Sweden
Statens Veterinärmedicinska Anstalt (SVA), Ulls väg 2 B, SE-751 89 Uppsala, Švedska
Fødevareinstituttet, Danmarks Tekniske Universitet (DTU), Bülowsvej 27, 1790 Copenhagen, Denmark
Fødevareinstituttet, Danmarks Tekniske Universitet (DTU), Bülowsvej 27, 1790 Kopenhagen, Danska
Animal Health and Veterinary Laboratories Agency (ex-VLA), Weybridge, New Haw, Addelstone KT15 3NB, United Kingdom
Animal Health and Veterinary Laboratories Agency (nekadašnji VLA), Weybridge, New Haw, Addelstone KT15 3NB, Ujedinjena Kraljevina
Centre Wallon de Recherches agronomiques (CRA-W), Chaussée de Namur 24, 5030 Gembloux, Belgium
Centre Wallon de Recherches agronomiques (CRA-W), Chaussée de Namur 24, 5030 Gembloux, Belgija
Laboratoire de Fougères, de L’Agence nationale de sécurité sanitaire de l'alimentation, de l'environnement et du travail (ANSES), 10B rue Claude Bourgelat, Javené, CS40608, 35306 Fougères, France
Laboratoire de Fougères, de L’Agence nationale de sécurité sanitaire de l'alimentation, de l'environnement et du travail (ANSES), 10B rue Claude Bourgelat, Javené, CS40608, 35306 Fougères, Francuska
RIKILT – Institute for Food Safety, part of Wageningen University & Research Centre, Akkermaalsbos 2, Building No 123, 6708 WB Wageningen, the Netherlands
RIKILT – Institute for Food Safety, u sklopu centra Wageningen University & Research Centre, Akkermaalsbos 2, Building No 123, 6708 WB Wageningen, Nizozemska
Fødevareinstituttet, Danmarks Tekniske Universitet (DTU), Mørkhøj Bygade 19, 2860 Søborg, Denmark
Fødevareinstituttet, Danmarks Tekniske Universitet (DTU), Mørkhøj Bygade 19, 2860 Søborg, Danska
Sacramento s/n, La Cañada de San Urbano, 04120 Almería, Spain
Sacramento s/n, La Cañada de San Urbano, 04120 Almería, Španjolska
M-106, km 1,4, 28110 Algete (Madrid), Spain
M-106, km 1,4, 28110 Algete (Madrid), Španjolska
The Pirbright Institute (former AFRC Institute for Animal Health), Pirbright Laboratory, Woking, Pirbright GU24 ONF, United Kingdom
The Pirbright Institute (nekadašnji AFRC Institute for Animal Health), Pirbright Laboratory, Woking, Pirbright GU24 ONF, Ujedinjena Kraljevina
The Technical University of Denmark, National Veterinary Institute, Department of Poultry, Fish and Fur Animals, Hangøvej 2, 8200 Aarhus, Denmark
The Technical University of Denmark, National Veterinary Institute, Department of Poultry, Fish and Fur Animals, Hangøvej 2, 8200 Aarhus, Danska
IFREMER, Avenue Mus de Loup, Ronce les Bains, 17390 La Tremblade, France
IFREMER, Avenue Mus de Loup, Ronce les Bains, 17390 La Tremblade, Francuska
De Algete a El Casar, 28130 Valdeolmos, Spain
De Algete a El Casar, 28130 Valdeolmos, Španjolska
INTERBULL Centre, Department of Animal Breeding and Genetics - SLU, Swedish University of Agricultural Sciences, Undervisningsplan E1-27, SE-750 07 Uppsala, Sweden
INTERBULL Centre, Department of Animal Breeding and Genetics – SLU, Swedish University of Agricultural Sciences, Undervisningsplan E1-27, SE-750 07 Uppsala, Švedska
ANSES, Laboratoire de santé animale, 23 avenue du Général de Gaulle, 94706 Maisons-Alfort, France
ANSES, Laboratoire de santé animale, 23 avenue du Général de Gaulle, 94706 Maisons-Alfort, Francuska
ANSES, Laboratoire de santé animale, Maisons-Alfort/Laboratoire de pathologie équine, Dozulé, 23 avenue du Général de Gaulle, 94706 Maisons-Alfort, France
ANSES, Laboratoire de santé animale, Maisons-Alfort/Laboratoire de pathologie équine, Dozulé, 23 avenue du Général de Gaulle, 94706 Maisons-Alfort, Francuska
ANSES, Laboratoire de la rage et de la faune sauvage, Domaine de Pixérécourt, 54220 Malzéville, France
ANSES, Laboratoire de la rage et de la faune sauvage, Domaine de Pixérécourt, 54220 Malzéville, Francuska
Puerta de Hierro s/n, Ciudad Universitaria, 28040 Madrid, Spain
Puerta de Hierro s/n, Ciudad Universitaria, 28040 Madrid, Španjolska
ANSES, Laboratoire de Sophia-Antipolis, 105 Route des Chappes, les Templiers, 06902 Sophia-Antipolis, France
ANSES, Laboratoire de Sophia-Antipolis, 105 Route des Chappes, les Templiers, 06902 Sophia-Antipolis, Francuska
Joint Research Centre of the European Commission, Retieseweg 111, 2440 Geel, Belgium
Zajednički istraživački centar Europske komisije, Retieseweg 111, 2440 Geel, Belgija
Joint Research Centre of the European Commission, Via E. Fermi 2749, 21027 Ispra, Italy
Zajednički istraživački centar Europske komisije, Via E. Fermi 2749, 21027 Ispra, Italija
of 10 May 2012
od 10. svibnja 2012.
on the signature, on behalf of the Union, and provisional application of the Agreement between the European Union and the Government of the Macao Special Administrative Region of the People’s Republic of China on certain aspects of air services
o potpisivanju, u ime Unije, i privremenoj primjeni Sporazuma između Europske unije i Vlade Posebnog upravnog područja Makaa Narodne Republike Kine o određenim aspektima usluga zračnog prometa
THE COUNCIL OF THE EUROPEAN UNION,
Ovaj će dokument biti objavljen u posebnom izdanju Službenog lista Europske unije na hrvatskom jeziku ako zadovolji potrebne uvjete.
European Council Decision
Odluka Europskog vijeća
of 21 January 2014
od 21. siječnja 2014.
appointing a member of the Executive Board of the European Central Bank
o imenovanju člana Izvršnog odbora Europske središnje banke
THE EUROPEAN COUNCIL,
EUROPSKO VIJEĆE,
Having regard to the Treaty on the Functioning of the European Union, and in particular Article 283(2) thereof,
uzimajući u obzir Ugovor o funkcioniranju Europske unije, a posebno njegov članak 283. stavak 2.,
Having regard to the Protocol on the Statute of the European System of Central Banks and of the European Central Bank, and in particular Article 11.2 thereof,
uzimajući u obzir Protokol o Statutu Europskog sustava središnjih banaka i Europske središnje banke, a posebno njegov članak 11. stavak 11.2.,
Having regard to the recommendation of the Council of the European Union [1],
uzimajući u obzir preporuku Vijeća Europske unije [1],
Having regard to the opinion of the Governing Council of the European Central Bank [3],
uzimajući u obzir mišljenje Upravnog vijeća Europske središnje banke [3],
The European Council wishes to appoint Ms Sabine LAUTENSCHLÄGER who, in its view, fulfils all the requirements set out in Article 283(2) of the Treaty,
Europsko vijeće želi imenovati gđu Sabine LAUTENSCHLÄGER koja, prema njegovu mišljenju, ispunjava sve zahtjeve utvrđene u članku 283. stavku 2. Ugovora,
Ms Sabine LAUTENSCHLÄGER is hereby appointed a member of the Executive Board of the European Central Bank for a term of office of eight years as from 27 January 2014.
Gđa Sabine LAUTENSCHLÄGER imenuje se članom Izvršnog odbora Europske središnje banke na mandat od osam godina koji teče od 27. siječnja 2014.
Done at Brussels, 21 January 2014.
Sastavljeno u Bruxellesu 21. siječnja 2014.
For the European Council
Za Europsko vijeće
OJ C 8, 11.1.2014, p. 1.
SL C 8, 11.1.2014., str. 1.
Opinion delivered on 16 January 2014 (not yet published in the Official Journal).
Mišljenje dano 16. siječnja 2014. (još nije objavljeno u Službenom listu).
Opinion delivered on 8 January 2014 (not yet published in the Official Journal).
Mišljenje dano 8. siječnja 2014.
By letter dated 17 December 2013, the President of the European Central Bank, Mr Mario DRAGHI, announced the decision of Mr Jörg ASMUSSEN to resign from his position on the Executive Board prior to the end of his term of office on 31 December 2019.
Pismom od 17. prosinca 2013., predsjednik Europske središnje banke, g. Mario DRAGHI, objavio je odluku g. Jörga ASMUSSENA o podnošenju ostavke na svoje mjesto u Izvršnom odboru prije kraja svojeg mandata koji istječe 31. prosinca 2019.
His resignation took effect on 7 January 2014.
Njegova ostavka stupila je na snagu 7. siječnja 2014.
It is therefore necessary to appoint a new member of the Executive Board of the European Central Bank.
Potrebno je stoga imenovati novog člana Izvršnog odbora Europske središnje banke.
of 24 January 2014
оd 24. siječnja 2014.
authorising methods for grading pig carcases in Italy
o odobrenju metoda razvrstavanja svinjskih trupova u Italiji
(notified under document C(2014) 279)
(priopćeno pod brojem dokumenta C(2014) 279)
Point 1 of Section B.IV of Annex V to Regulation (EC) No 1234/2007 provides that, for the classification of pig carcases, the lean-meat content has to be assessed by means of grading methods authorised by the Commission, which methods may only be statistically proven assessment methods based on the physical measurement of one or more anatomical parts of the pig carcase.
U Prilogu V. odjeljku B.IV. točki 1. Uredbe (EZ) br. 1234/2007 predviđeno je da se za klasifikaciju svinjskih trupova udio mišićnog tkiva mora ocjenjivati metodama razvrstavanja koje je odobrila Komisija, a metode mogu biti samo statistički dokazane metode ocjenjivanja koje se temelje na fizičkom mjerenju jednog ili više anatomskih dijelova svinjskog trupa.
The authorisation of grading methods is subject to compliance with a maximum tolerance for statistical error in assessment.
Da bi se metoda razvrstavanja mogla odobriti, ona mora biti takva da se njome ne premaši najveća dopuštena statistička pogreška pri ocjenjivanju.
That tolerance is defined in Article 23(3) of Commission Regulation (EC) No 1249/2008 [2].
To je dopuštenje definirano u članku 23. stavku 3. Uredbe Komisije (EZ) br. 1249/2008 [2].
By Commission Decision 2001/468/EC [3], the use of two methods for grading pig carcases in Italy was authorised.
Odlukom Komisije 2001/468/EZ [3] u Italiji je odobrena uporaba dviju metoda razvrstavanja svinjskih trupova.
As the authorised grading methods needed technical adaptation Italy has requested the Commission to authorise the replacement of the formula used in the ‘Fat-O-Meater’ and ‘Hennessy Grading Probe 7’ methods, as well as to authorise the four new methods ‘AutoFom III’, ‘Fat-O-Meat’er II’, ‘CSB-Image-Meater’ and ‘Manual method ZP’ for grading pig carcases on its territory.
Budući da je za odobrene metode razvrstavanja bila potrebna tehnička prilagodba, Italija je od Komisije zatražila da odobri zamjenu formule korištene u metodama „Fat-O-Meater” i „Hennessy Grading Probe 7”, te da odobri četiri nove metode „AutoFom III”, „Fat-O-Meat’er II”, „CSB-Image-Meater” i „Ručnu metodu ZP” za razvrstavanje svinjskih trupova na svojem državnom području.
Italy has presented a detailed description of the dissection trial, indicating the principles on which the new formula are based, the result of its dissection trial and the equations used for assessing the percentage of lean meat in the protocol provided for in Article 23(4) of Regulation (EC) No 1249/2008.
Italija je dostavila detaljan opis postupka disekcije, naznačujući načela na kojima se temelje te metode, rezultate postupka disekcije i korištene jednadžbe za procjenu postotka krtog mesa u protokolu predviđenom u članku 23. stavku 4. Uredbe (EZ) br. 1249/2008.
Examination of that request has revealed that the conditions for authorising those new formulae are fulfilled.
Razmatranjem tog zahtjeva ustanovljeno je da su uvjeti za odobrenje tih novih formula ispunjeni.
Those formulae should therefore be authorised in Italy.
Stoga je potrebno odobriti te formule u Italiji.
Italy has requested the Commission to be authorised to provide for a presentation of pig carcases different from the standard presentation laid down in the first paragraph of Section B.III of Annex V to Regulation (EC) No 1234/2007.
Italija je od Komisije zatražila odobrenje da predvidi obradu i izgled svinjskih trupova koji se razlikuju od standardne obrade i izgleda koji su određeni u Prilogu V. odjeljku B.III. prvom stavku Uredbe (EZ) br. 1234/2007.
In accordance with the second paragraph of Section B.III of Annex V to Regulation (EC) No 1234/2007, Member States may be authorised to provide for a presentation of pig carcases different from the standard presentation defined in the first paragraph of that point, where normal commercial practice in their territory differs from that standard presentation.
U skladu s Prilogom V. odjeljkom B.III. drugim stavkom Uredbe (EZ) br. 1234/2007, državama članicama može se odobriti da predvide obradu i izgled svinjskih trupova koji se razlikuju od standardne obrade i izgleda koji su određeni u prvom stavku te točke ako se uobičajena trgovačka praksa na njihovom državnom području razlikuje od te standardne obrade i izgleda.
In its request, Italy specified that in its territory it is commercial practice that carcases can be presented without the diaphragm and flare fat having been removed before being weighed and graded.
Italija je u svojem zahtjevu navela da se u trgovačkoj praksi na njezinom državnom području trupovi mogu obraditi tako da im se prije vaganja i razvrstavanja ne uklone dijafragma i bubrežno salo.
This presentation that differs from the standard presentation should therefore be authorised in Italy.
Ta se obrada i izgled razlikuju od standardne obrade i izgleda te bi ih stoga trebalo odobriti u Italiji.
In order to establish quotations for pig carcases on a comparable basis, this different presentation should be taken into account by adjusting the weight recorded in such cases in relation to the weight for standard presentation.
Kako bi se utvrdile kotacije za svinjske trupove na usporednoj osnovi, različitu obradu i izgled treba uzeti u obzir prilagodbom težine zabilježene u tim slučajevima u odnosu na težinu za standardnu obradu i izgled.
For reasons of clarity and legal certainty, a new decision should be adopted.
Zbog jasnoće i pravne sigurnosti potrebno je donijeti novu odluku.
Decision 2001/468/EC should therefore be repealed.
Odluku 2001/468/EZ trebalo bi stoga staviti izvan snage.
Modifications of the apparatuses or grading methods should not be allowed, unless they are explicitly authorised by Commission Implementing Decision.
Ne smiju se dopustiti izmjene uređaja ili metoda razvrstavanja, osim ako su izričito odobrene Provedbenom odlukom Komisije.
The use of the following methods is authorised for grading pig carcases pursuant to point 1 of Section B.IV of Annex V to Regulation (EC) No 1234/2007 in Italy:
Odobrava se uporaba sljedećih metoda razvrstavanja svinjskih trupova u skladu s Prilogom V. odjeljkom B.IV. točkom 1. Uredbe Vijeća (EZ) br. 1234/2007 u Italiji:
the ‘Fat-O-Meater I (FOM I)’ apparatus and the assessment methods related thereto, details of which are given in Part I of the Annex;
uređaj „Fat-O-Meater I (FOM I)” i s njim povezane metode ocjenjivanja opisane u dijelu I. Priloga;
the ‘Hennessy Grading Probe 7 (HGP 7)’ apparatus and the assessment methods related thereto, details of which are given in Part II of the Annex;
uređaj „Hennessy Grading Probe 7 (HGP 7)” i s njim povezane metode ocjenjivanja opisane u dijelu II. Priloga;
the ‘Fat-O-Meat’er II (FOM II)’ apparatus and the assessment methods related thereto, details of which are given in Part III of the Annex;
uređaj „Fat-O-Meat’er II (FOM II)” i s njim povezane metode ocjenjivanja opisane u dijelu III. Priloga;
the ‘AutoFom III’ apparatus and the assessment methods related thereto, details of which are given in Part IV of the Annex;
uređaj „AutoFom III” i s njim povezane metode ocjenjivanja opisane u dijelu IV. Priloga;
the ‘CSB-Image-Meater’ apparatus and the assessment methods related thereto, details of which are given in Part V of the Annex;
uređaj „CSB-Image-Meater” i s njim povezane metode ocjenjivanja opisane u dijelu V. Priloga;
the ‘Manual method ZP’ apparatus and the assessment methods related thereto, details of which are given in Part VI of the Annex.
uređaj „Ručna metoda ZP” i s njim povezane metode ocjenjivanja opisane u dijelu VI. Priloga.
Notwithstanding the standard presentation laid down in the first paragraph of Section B.III of Annex V to Regulation (EC) No 1234/2007, pig carcases in Italy may be presented without the diaphragm and flare fat having been removed before being weighed and graded.
Neovisno o standardnoj obradi i izgledu utvrđenim u Prilogu V. odjeljku B.III. prvom stavku Uredbe (EZ) br. 1234/2007, svinjski trupovi u Italiji mogu se obraditi tako da im se prije vaganja i razvrstavanja ne uklone dijafragma i bubrežno salo.
In the case of such presentation the recorded hot carcase weight shall be adjusted in accordance with the following formula:
U slučaju takve obrade i izgleda zabilježena težina toplog trupa prilagođava se u skladu sa sljedećom formulom:
Y carcase weight as defined by Regulation (EC) No 1249/2008
Y težina trupa kako je utvrđeno Uredbom (EZ) br. 1249/2008
X warm carcase weight with flare fat and diaphragm
X težina toplog trupa s bubrežnim salom i dijafragmom
a sum of flare fat and diaphragm (%)
a zbroj bubrežnog sala i dijafragme (%)
for diaphragm, equivalent to 0,29 % (carcase weight from 110,1 to 180 kg) and to 0,26 % (carcase weight from 70 to 110 kg),
za dijafragmu ekvivalent od 0,29 % (težina trupa od 110,1 do 180 kg) i od 0,26 % (težina trupa od 70 do 110 kg);
for flare fat, equivalent to:
za bubrežno salo, ekvivalent od:
0,99 % (carcase weight from 70 to 80,0 kg),
0,99 % (težina trupa od 70 do 80,0 kg),
1,29 % (carcase weight from 80,1 to 90,0 kg),
1,29 % (težina trupa od 80,1 do 90,0 kg),
1,52 % (carcase weight from 90,1 to 100,0 kg),
1,52 % (težina trupa od 90,1 do 100,0 kg),
2,05 % (carcase weight from 100,1 to 110 kg),
2,05 % (težina trupa od 100,1 do 110 kg),
2,52 % (carcase weight from 110,1 to 130 kg),
2,52 % (težina trupa od 110,1 do 130 kg),
2,62 % (carcase weight from 130,1 to 140 kg),
2,62 % (težina trupa od 130,1 do 140 kg),
2,83 % (carcase weight from 140,1 to 150 kg),
2,83 % (težina trupa od 140,1 do 150 kg),
2,96 % (carcase weight from 150,1 to 180 kg).
2,96 % (težina trupa od 150,1 do 180 kg).
Modifications of the authorised apparatus or grading methods shall not be allowed, unless those modifications are explicitly authorised by Commission Implementing Decision.
Nisu dopuštene izmjene odobrenih uređaja ili metoda razvrstavanja, osim ako su te izmjene izričito odobrene Provedbenom odlukom Komisije.
Decision 2001/468/EC is repealed.
Odluka 2001/468/EZ stavlja se izvan snage.
Done at Brussels, 24 January 2014.
Sastavljeno u Bruxellesu 24. siječnja 2014.
Commission Decision 2001/468/EC of 8 June 2001 authorising methods for grading pig carcases in Italy (OJ L 163, 20.6.2001, p. 31).
Odluka Komisije 2001/468/EZ od 8. lipnja 2001. o odobrenju metode razvrstavanja svinjskih trupova u Italiji (SL L 163, 20.6.2001., str. 31.).
METHODS FOR GRADING PIG CARCASES IN ITALY
METODE RAZVRSTAVANJA SVINJSKIH TRUPOVA U ITALIJI
The rules provided for in this Part shall apply when the grading of pig carcases is carried out by means of the apparatus termed ‘Fat-O-Meater I’ (FOM I).
Pravila predviđena u ovom dijelu primjenjuju se kada se razvrstavanje svinjskih trupova vrši uređajem naziva „Fat-O-Meater I” (FOM I).
The apparatus shall be equipped with a probe of 6 mm diameter containing a photodiode of the Siemens SFH 950 type and a photo detector (type SFH 960), having an operating distance of between 5 and 115 mm. The results of the measurements are converted into estimated lean meat content by means of a computer.
Uređaj je opremljen sondom promjera 6 mm koja sadržava fotodiodu tipa Siemens SFH 950 i fotodetektor (tip SFH 960) i ima mjerno područje između 5 i 115 mm. Rezultati mjerenja pretvaraju se pomoću računala u procijenjeni udio krtog mesa.
The lean meat content of the carcase shall be calculated according to one of the following two formulae:
Udio krtog mesa trupa izračunava se u skladu s jednom od sljedećih dviju formula:
carcases weighing between 70 and 110 kg
trupovi težine između 70 i 110 kg