natgillin/translations-raw huggingface dataset:
The European Food Safety Authority, hereinafter "the Authority", assessed the applications and the evaluation reports, examining in particular the risks to the consumer and, where relevant, to animals and gave reasoned opinions on the proposed MRLs [2].
Europska agencija za sigurnost hrane, dalje u tekstu „Agencija”, ocijenila je zahtjeve i izvješća o ocjenama, posebno ispitujući opasnosti za potrošača i, prema potrebi, za životinje te je dala obrazložena mišljenja o predloženim MRO-ovima [2].
The Authority concluded in its reasoned opinions that, as regards the use of cyproconazole on mustard seed and gold of pleasure, the submitted data are sufficient to set new MRLs for the northern EU use only.
Agencija je u svojim obrazloženim mišljenjima zaključila da su u pogledu uporabe ciprokonazola na sjemenu gorušice i lanku zubastom dostavljeni podaci dovoljni da se utvrde novi MRO-ovi samo za uporabu u sjevernom djelu EU-a.
As regards the use of pendimethalin on celeriac, swedes, turnips and celery, the Authority concluded that the submitted data are not sufficient to set new MRLs.
U vezi s uporabom pendimetalina na celeru korjenašu, stočnoj korabi, bijeloj repi i celeru, Agencija je zaključila da dostavljeni podaci nisu dovoljni da bi se utvrdili novi MRO-ovi.
Neither the lifetime exposure to these substances via consumption of all food products that may contain these substances, nor the short-term exposure due to high consumption of the relevant crops and products showed that there is a risk that the acceptable daily intake (ADI) or the acute reference dose (ARfD) is exceeded.
Opasnost od prekoračenja prihvatljivog dnevnog unosa (PDU) ili akutne referentne doze (ARD) nije utvrđena ni pri izlaganju ovim tvarima tijekom cijelog životnog vijeka konzumiranjem svih prehrambenih proizvoda koji mogu sadržavati ove tvari ni pri kratkoročnom izlaganju zbog znatnog konzumiranja dotičnih kultura i proizvoda.
As regards penthiopyrad the applicant submitted further data confirming that the metabolism of penthiopyrad in genetically modified crop is comparable to the one occuring in its conventional counterpart.
U vezi s uporabom pentiopirada podnositelj zahtjeva predao je dodatne podatke kojima se potvrđuje da je metabolizam pentiopirada u genetski modificiranoj kulturi usporediv s njegovim metabolizmom u konvencionalnoj kulturi.
To avoid trade barriers for the importation of sunflower seed, rape seed, soya bean and cotton seed higher MRLs are necessary.
Kako bi se izbjegle trgovinske zapreke pri uvozu sjemena suncokreta, repice, soje i pamuka, potrebni su viši MRO-ovi.
The new MRLs for those products should therefore be set in Part A of Annex III to Regulation (EC) No 396/2005.
Nove je MRO-ove za te proizvode potrebno utvrditi u dijelu A Priloga III. Uredbi (EZ) br. 396/2005.
As regards fluopyram, by Regulation (EU) No 270/2012 [3] provisional MRLs were set for several products until 31 December 2013, pending the submission of further residue data.
U vezi s uporabom fluopirama utvrđeni su na temelju Uredbe (EU) br. 270/2012 [3] privremeni MRO-ovi za pojedine proizvode koji vrijede do 31. prosinca 2013. u očekivanju dostave dodatnih podataka o ostacima.
Such data were submitted to Germany, the evaluating Member State for that substance, on 17 December 2012.
Ti su podaci dostavljeni Njemačkoj, državi članici koja vrši ocjenu za tu tvar, dana 17. prosinca 2012.
In order to provide the necessary time for the evaluating Member State to evaluate those data and prepare an evaluation report, for the Authority to evaluate that report and for the Commission to take its decision, it is appropriate to extend the validity of these MRLs until two years from the publication of this Regulation.
Kako bi se državi članici pružilo dovoljno vremena za ocjenu tih podataka i pripremu izvješća o ocjenama, Agenciji za ocjenu tog izvješća i Komisiji za donošenje odluke, primjereno je produljiti valjanost tih MRO-ova do dvije godine nakon objave ove Uredbe.
As regards nicotine, by Regulation (EU) No 812/2011 [4] provisional MRLs were set for tea, herbal infusions, spices, rose hips and fresh herbs until 14 August 2013, pending the submission and evaluation of new data and information on the natural occurrence or formation of nicotine in the concerned products.
U vezi s uporabom nikotina utvrđeni su na temelju Uredbe (EU) br. 812/2011 [4] privremeni MRO-ovi koji vrijede do 14. kolovoza 2013. za čaj, biljne infuzije, začine, šipak i svježe začinsko bilje u očekivanju dostave ocjene novih podataka i informacija o prirodnom pojavljivanju ili stvaranju nikotina u dotičnim proizvodima.
The Commission was informed of a research project which is being carried out to investigate on the sources of nicotine resulting in those crops.
Komisija je obaviještena o istraživačkom projektu koji se provodi u svrhu otkrivanja uzroka pojave nikotina u tim kulturama.
In view of the expected duration of the study and in order to provide the necessary time for the Commission to take its decision, it is appropriate to extend the validity of these MRLs until three years from the publication of this Regulation.
Uzimajući u obzir očekivano razdoblje trajanja studije te kako bi se osiguralo dovoljno vremena za Komisiju da donese odluku, primjereno je produljiti valjanost tih MRO-ova do tri godine nakon objave ove Uredbe.
In the interest of legal certainty, the provisions concerning nicotine should apply from 15 August 2013.
U interesu pravne sigurnosti odredbe koje se odnose na nikotin trebaju se primjenjivati od 15. kolovoza 2013.
It shall, however, apply from 15 August 2013 for nicotine in rose hips of code number 0154050, fresh herbs of code number 0256000, tea of code number 0610000, herbal infusions of code number 0630000 and spices of code number 0800000.
Međutim za nikotin u šipku pod kodnim brojem 0154050, sveže začinsko bilje pod kodnim brojem 0256000, čaj pod kodnim brojem 0610000, biljne infuzije pod kodnim brojem 0630000 i začine pod kodnim brojem 0800000 Uredba se primjenjuje od 15. kolovoza 2013.
Done at Brussels, 15 October 2013.
Sastavljeno u Bruxellesu 15 listopada 2013.
EFSA scientific reports available online: http://www.efsa.europa.eu:Reasoned opinion on the modification of the existing MRL for 8-hydroxyquinoline in tomatoes.
Znanstvena izvješća EFSA-e dostupna su online na: http://www.efsa.europa.eu:Obrazloženo mišljenje o izmjeni postojećih MRO-a za 8-hidroksikvinolin u rajčicama.
EFSA Journal 2013;11(5):3224 [20 pp.]. doi:10.2903/j.efsa.2013.3224.Reasoned opinion on the modification of the existing MRLs for cyproconazole in mustard seed and gold of pleasure.
EFSA Journal 2013.;11(5):3224 [20 str.]. doi:10.2903/j.efsa.2013.3224.Obrazloženo mišljenje o izmjeni postojećih MRO-ova za ciprokonazol u sjemenu gorušice i lanku zubastom.
EFSA Journal 2013;11(4):3194 [26 pp.]. doi:10.2903/j.efsa.2013.3194.Reasoned opinion on the modification of the existing MRLs for cyprodinil in radishes and cucurbits inedible peel.
EFSA Journal 2013.;11(4):3194 [26 str.]. doi:10.2903/j.efsa.2013.3194.Obrazloženo mišljenje o izmjeni postojećih MRO-ova za ciprodinil u rotkvici i nejestivoj kori bundeve.
EFSA Journal 2013;11(4):3184 [24 pp.]. doi:10.2903/j.efsa.2013.3184.Reasoned opinion on the modification of the existing MRLs for pendimethalin in various crops.
EFSA Journal 2013.;11(4):3184 [24 str.]. doi:10.2903/j.efsa.2013.3184.Obrazloženo mišljenje o izmjeni postojećih MRO-ova za pendimetalin u raznim kulturama.
OJ L 89, 27.3.2012, p. 5.
SL L 89, 27.03.2012., str. 5.
OJ L 208, 13.8.2011, p. 1.
SL L 208, 13.08.2011., str. 1.
In Annex II, the columns for pendimethalin and trifloxystrobin are replaced by the following:
U Prilogu II. stupci koji se odnose na pendimetalin i trifloksistrobin zamjenjuju su sljedećima:
Trifloxystrobin- code 1000000: the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- 2-[1-(3-trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl-acetic acid (CGA 321113)’
Trifloksistrobin - oznaka 1000000: zbroj trifloksistrobina i njegova metabolita (E, E)-metoksiimino- 2-[1-(3-trifluorometil-fenil)-etilidenamino-oksimetil]-fenil-octene kiseline (CGA 321113)”
Pendimethalin (F)
Pendimetalin (F)
Lemons (Citron, lemon, Buddha’s hand (Citrus medica var. sarcodactylis))
Limun (Četrun, limun, Budina ruka (Citrus medica var. sarcodactylis))
Mandarins (Clementine, tangerine, mineola and other hybrids tangor (Citrus reticulata x sinensis))
Mandarina (Klementina, tanđerina, mineola i ostali hibridi, tangor (Citrus reticulata x sinensis))
Tree nuts
(ii.) Orašasti plodovi
Cherries (Sweet cherries, sour cherries)
Trešnja (Divlja trešnja, višnja)
Plums (Damson, greengage, mirabelle, sloe, red date/Chinese date/Chinese jujube (Ziziphus zizyphus))
Šljiva (Damson, zeleni ringlo, mirabela, trnina (divlja šljiva), žižula/kineska datulja (Ziziphus zizyphus))
Dewberries (Loganberries, tayberries, boysenberries, cloudberries and other Rubus hybrids)
Ostružnica (Loganove bobice, tayberries (Rubus fruticosus x idaeus), bobice Boysen (Rubus ursinus x idaeus), nordijska kupina i drugi hibridi roda Rubus)
Raspberries (Wineberries, arctic bramble/raspberry, (Rubus arcticus), nectar raspberries (Rubus arcticus x Rubus idaeus))
Malina (Japanska malina, arktička kupina (Rubus arcticus), Rubus arcticus x Rubus idaeus)
Cranberries (Cowberries/red bilberries (V. vitis-idaea))
Brusnica (Europska brusnica (crvena borovnica) (V. vitis-idaea))
Gooseberries (Including hybrids with other Ribes species)
Ogrozd (Uključujući hibride s drugim vrstama iz roda Ribes)
Mulberries (Arbutus berry)
Dud (Obična planika)
Elderberries (Black chokeberry/appleberry, mountain ash, buckthorn/sea sallowthorn, hawthorn, serviceberries, and other treeberries)
Bazgine bobice (Crnoplodna aronija, jarebika, vučji trn, glog, aronika i ostale bobice)
Lychee (Litchi) (Pulasan, rambutan/hairy litchi, longan, mangosteen, langsat, salak)
Liči (Pulasan (Nephelium mutabile), rambutan, longan, mangostin, langsat, salak)
American persimmon (Virginia kaki) (Black sapote, white sapote, green sapote, canistel/yellow sapote, mammey sapote)
Virginijski dragun (Virginijski kaki) (Crna sapota, bijela sapota, zelena sapota, žuta sapota, Pouteria sapota)
Cherimoya (Custard apple, sugar apple/sweetsop, ilama (Annona diversifolia) and other medium sized Annonaceae fruits)
Tropska jabuka (čerimoja) (Mrežasta anona (Annona reticulata), ljuskasta anona (Annona squamosa), ilama (Annona diversifolia) i ostalo voće iz porodice Annonaceae s plodovima srednje veličine)
Guava (Red pitaya/dragon fruit (Hylocereus undatus))
Guava (Crvena pitaja (Hylocereus undatus))
Cassava (Dasheen, eddoe/Japanese taro, tannia)
Kasava (manioka) (Kolokazija ili japanski taro (Colocasia esculenta), karipsko zelje (Xanthosoma sagittifolium))
Yams (Potato bean/yam bean, Mexican yam bean)
Jam (Jam (Pachyrhizus tuberosus), Pachyrhizus erosus)
Horseradish (Angelica roots, lovage roots, gentiana roots)
Hren (Korijen anđelike, korijen ljupčaca, korijen biljaka iz roda Gentiana)
Jerusalem artichokes (Crosne)
Čičoka (Kineska artičoka (Stachys affinis))
Salsify (Scorzonera, Spanish salsify/Spanish oysterplant, edible burdock)
Bijeli korijen (Zmijak, crni korijen (španjolski zmijak, zmijina trava), čičak)
Onions (Other bulb onions, silverskin onions)
Luk (crveni luk) (Ostale vrste luka, srebrenac)
Spring onions and welsh onions (Other green onions and similar varieties)
Mladi luk i zimski crvenac (Ostale vrste mladog luka i srodne sorte)
Tomatoes (Cherry tomatoes, Physalis spp., gojiberry, wolfberry (Lycium barbarum and L. chinense), tree tomato)
Rajčica (Cherry rajčica, biljke iz roda Physalis, goji bobice (Lycium barbarum and L. chinense), drvenasta rajčica)
Aubergines (egg plants) (Pepino, antroewa/white eggplant (S. macrocarpon))
Patlidžan (Pepino, afrički patlidžan (S. macrocarpon))
Okra (lady’s fingers)
Bamija
Courgettes (Summer squash, marrow (patisson), lauki (Lagenaria siceraria), chayote, sopropo/bitter melon, snake gourd, angled luffa/teroi)
Talijanska tikvica, bučica (Tikvice, buče (patišon), kruškolika tikva (Lagenaria siceraria), čajota, gorka dinja (Mormodica charantia), zmijska buča (Trichosanthes cucumerina var. Anguina), lufa (Luffa acutangula))
Pumpkins (Winter squash, marrow (late variety))
Bundeva (Zimska bundeva, buča (kasna sorta))
Sweet corn (Baby corn)
Slatki kukuruz (Mladi kukuruz)
Broccoli (Calabrese, Broccoli raab, Chinese broccoli)
Brokula (Talijanska brokula (Calabrese), Brassica rapa var. cymosa, kineska brokula)
Chinese cabbage (Indian or Chinese) mustard, pak choi, Chinese flat cabbage/ai goo choi, choi sum, Peking cabbage/pe-tsai
Kineski kupus (Smeđa gorušica (Brassica juncea), kineska raštika (Brassica rapa subsp. chinensis), kineski plosnati kupus (Brassica rapa var. narinosa), choi sum (Brassica parachinensis), pekinški kupus)
Kale (Borecole/curly kale, collards, Portuguese Kale, Portuguese cabbage, cow cabbage)
Kelj (Raštika, lisnati kelj, portugalski lisnati kelj, portugalski kupus, stočni kelj)
Kohlrabi
Kordabica
Lamb’s lettuce (Italian corn salad)
Matovilac (Valerianella eriocarpa)
Scarole (broad-leaf endive) (Wild chicory, red-leaved chicory, radicchio, curly leaf endive, sugar loaf (C. endivia var. crispum/C. intybus var. foliosum), dandelion greens)
Širokolisna endivija (Divlja cikorija, crvenolisna cikorija, radič, kudrava endivija, slatka salata (C. endivia var. crispum/C. intybus var. foliosum), listovi maslačka)
Cress (Mung bean sprouts, alfalfa sprouts)
Vrtna grbica (kres salata) (Klice graha mungo, klice alfalfe)
Rocket, Rucola (Wild rocket (Diplotaxis spp.))
Rikola (rukola, riga) (Divlja rikola (Diplotaxis spp.))
Leaves and sprouts of Brassica spp, including turnip greens (Mizuna, leaves of peas and radish and other babyleaf crops, including brassica crops (crops harvested up to 8 true leaf stage), kohlrabi leaves)
Lišće i stabljike kupusnjača, uključujući listove repe (Mizuna ili japanska gorušica, lišće graška i rotkvice i mlado lišće drugih biljaka uključujući biljke iz roda kupusnjača (berba do faze osmog pravog lista), listovi korabice)
Spinach (New Zealand spinach, amaranthus spinach (pak-khom, tampara), tajer leaves, bitterblad/bitawiri)
Špinat (Novozelandski špinat, kineski špinat (pak-khom, tampara), karipsko zelje (Xanthosoma sagittifolium), bitterblad/bitawiri)
Purslane (Winter purslane/miner’s lettuce, garden purslane, common purslane, sorrel, glassworth, agretti (Salsola soda))
Tušt (portulak) (Zimski tušt (Claytonia perfoliata), tušak širokolisni (Portulaca oleracea var. sativa), obični portulak, kiselica (Rumex sp.), caklenjača (Salicornia europea), sodna solnjača (Salsola soda))
Vine leaves (grape leaves) (Malabar nightshade, banana leaves, climbing wattle (Acacia pennata))
Lišće vinove loze (Indijski špinat (Basella alba), listovi banane, Acacia pennata)
Water cress (Morning glory/Chinese convolvulus/water convolvulus/water spinach/kangkung (Ipomea aquatica), water clover, water mimosa)
Potočarka (Vodeni ili kineski špinat (Ipomea aquatica), vodena djetelina (Marsilea crenata), vodena mimoza (Neptunia oleracea))
Celery leaves (Fennel leaves, coriander leaves, dill leaves, caraway leaves, lovage, angelica, sweet cisely and other Apiacea leaves, culantro/stinking/long coriander/stink weed (Eryngium foetidum))
Lišće celera (Listovi komorača, listovi korijandera, listovi kopra, listovi kima, ljupčac, anđelika, mirisna čehulja i ostale biljke iz porodice štitarki, meksički korijandar (Eryngium foetidum))
Parsley (leaves of root parsley)
Peršin (Listovi peršina korjenaša)
Sage (Winter savory, summer savory, Borago officinalis leaves)
Kadulja (Primorski vrijesak ili čubar, vrtni čubar, listovi borača)
Basil (Balm leaves, mint, peppermint, holy basil, sweet basil, hairy basil, edible flowers (marigold flower and others), pennywort, wild betel leaf, curry leaves)
Bosiljak (Listovi matičnjaka, metvica, paprena metvica, sveti bosiljak, slatki bosiljak, limunski bosiljak, jestivo cvijeće (neven i drugi cvjetovi), Centella asiatica, list biljke Piper sarmentosum, listovi curryja)
Bay leaves (laurel) (Lemon grass)
Lišće lovora (Limunska trava)
Beans (with pods) (Green bean/French beans/snap beans, scarlet runner bean, slicing bean, yard long beans, guar beans, soya beans)
Grah (s mahunama) (Mahuna, grah mnogocvjetni (Phaseolus coccineus), pločasti grah, grah metraš (Vigna unguiculata sesquipedalis), guar, soja)
Beans (without pods) (Broad beans, flageolets, jack bean, lima bean, cowpea)
Grah (bez mahuna) (Bob, rod Canavalia, flageolat grupa, lima grah, mletački grah)
Peas (with pods) (Mangetout/sugar peas/snow peas)
Grašak (s mahunama) (Mahunasti grašak ili grašak šećerac)
Cardoons (Borago officinalis stems)
Karda (španjolska artičoka) (Stabljike borača)
Globe artichokes (Banana flower)
Artičoka (Cvijet banane)
Cultivated fungi (Common mushroom, oyster mushroom, shiitake, fungus mycelium (vegetative parts))
Kultivirane gljive (Plemenita pečurka ili šampinjon, bukovača, micelij gljiva (vegetativni dijelovi))
Wild fungi (Chanterelle, truffle, morel, cep)
Divlje gljive (Lisičarka, tartuf, smrčak, vrganj)
Pumpkin seeds (Other seeds of Cucurbitaceae)
Bučine sjemenke (Ostalo sjeme iz porodice tikvenjača)
Borage (Purple viper’s bugloss/Canary flower (Echium plantagineum), Corn Gromwell (Buglossoides arvensis))
Borač (Trputasta lisičina (Echium plantagineum), bijela biserka (Buglossoides arvensis))
Millet (Foxtail millet, teff, finger millet, pearl millet)
Proso (Talijansko proso, Eragrostis tef, afričko proso, biserno proso)
Rice (Indian/wild rice (Zizania aquatica))
Riža (Divlja riža (Zizania aquatica))
Others (Canary grass seeds (Phalaris canariensis))
Ostalo (Sjeme kanarske trave (Phalaris canariensis))
Tea
(i.) Čaj
Cocoabeans (fermented or dried)
(iv.) Kakao u zrnu (fermentirani ili osušeni)
Pepper, black, green and white (Long pepper, pink pepper)
Papar, crni, zeleni i bijeli (Pipal, ružičasti papar)
Tissue
(i.) Tkivo
Other farm animals (Rabbit, kangaroo, deer)
Ostale životinje iz uzgoja (Kunići, klokani, jeleni)
Milk
(ii.) Mlijeko
Bird eggs
(iii.) Ptičja jaja
Honey (Royal jelly, pollen, honey comb with honey (comb honey))
(iv.) Med (Matična mliječ, polen (pelud), saće s medom (med u saću))
Other terrestrial animal products (Wild game)
(vii.) Ostali proizvodi od kopnenih životinja (Divljač)
Part A of Annex III is amended as follows:
Dio A Priloga III. mijenjaju se kako slijedi:
The columns for cyproconazole, cyprodinil, fluopyram, nicotine and penthiopyrad are replaced by the following:
stupci koji se odnose na ciprokonazol, ciprodinil, fluopiram, nikotin i pentiopirad zamjenjuju se sljedećim:
Cyprodinil - code 1000000: Sum cyprodinil and metabolite CGA 304075
Ciprodinil - oznaka 1000000: zbroj ciprodinila i metabolita CGA 304075
Fluopyram (R)
Fluopiram (R)
Fluopyram - code 1000000: sum fluopyram and fluopyram-benzamide (M25) expressed as fluopyram
Fluopiram - oznaka 1000000: zbroj fluopirama i fluopiram-benzamida (M25) izražen kao fluopiram
When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 19 October 2015, or, if that information is not submitted by that date, the lack of it.
Pri pregledu maksimalnih razina ostataka Komisija će uzeti u obzir informacije iz prve rečenice ako budu dostavljene do 19. listopada 2015., a ako te informacije ne budu dostavljene do navedenog datuma, uzet će u obzir da ih nema.
(+) Scientific evidence is not conclusive to demonstrate that nicotine occurs naturally in the concerned crop and to elucidate its mechanism of formation.
(+) Na temelju znanstvenih dokaza nije moguće uvjerljivo dokazati da se nikotin pojavljuje prirodno u dotičnoj poljoprivrednoj kulturi ni pojasniti mehanizam njegova stvaranja.
When re-viewing the MRL, the Commission will take into account the information, if it is submitted by 19 October 2016, or, if that information is not submitted by that date, the lack of it.
Pri preispitivanju MRO-a Komisija će uzeti u obzir informacije ako su dostavljene do 19. listopada 2016. ili činjenicu da informacije nisu dostupne ako nisu dostavljene do tog datuma.
(+) The following MRLs apply to dried wild mushrooms: 2,3 mg/kg for ceps, 1,2 mg/kg for dried wild mushrooms other than ceps.
(+) Sljedeći MRO-ovi primjenjuju se na divlje sušene gljive: 2,3 mg/kg za vrganje, 1,2 mg/kg za divlje sušene gljive osim vrganja.
Reassessment of data may lead to modification of MRLs
Ponovna procjena podataka može dovesti do izmjene MRO-ova.
Wild fungi (Chanterelle truffle morel cep)
Divlje gljive (Lisičarka, tartuf, smrčak, vrganj)
Cyproconazole (F)
Ciprokonazol (F)
Penthiopyrad
Pentiopirad
The following column for 8-hydroxyquinoline is added:
Dodaje se sljedeći stupac koji se odnosi na 8-hidroksikvinolin:
ydroxyquinoline (sum of 8-hydroxyquinoline and its salts, expressed as 8-hydroxyquinoline)
idroksikinolin (zbroj 8-hidroksikinolina i njegovih soli, iskazan kao 8-hidroksikinolin)
In Part B of Annex III, the column for pendimethalin is replaced by the following:
U dijelu B Priloga III. stupac koji se odnosi na pendimetalin zamjenjuje se sljedećim:
Fat soluble’
topiv u masti”
Indicates lower limit of analytical determination’
Označava donju granicu analitičkog određivanja”
EFSA Journal 2013;11(5):3217 [27 pp.]. doi:10.2903/j.efsa.2013.3217.Reasoned opinion on the modification of the existing MRL for trifloxystrobin in beans with pods.
EFSA Journal 2013.;11(5):3217 [27 str.]. doi:10.2903/j.efsa.2013.3217.Obrazloženo mišljenje o izmjeni postojećeg MRO-a za trifloksistrobin u grahu s mahunama.
EFSA Journal 2013;11(4):3199 [24 pp.]. doi:10.2903/j.efsa.2013.3199.
EFSA Journal 2013.;11(4):3199 [24 str.]. doi:10.2903/j.efsa.2013.3199.
These MRLs shall be reviewed by 30 November 2014.
Ti MRO-ovi moraju se preispitati do 30. studenoga 2014.
Confirmatory data including any scientific evidence on the natural occurrence or formation of nicotine in the concerned crop will be evaluated.
Ocijenit će se potvrdni podaci, uključujući sve znanstvene dokaze o prirodnom nastajanju ili stvaranju nikotina u dotičnoj poljoprivrednoj kulturi.
Commission Implementing Regulation (EU) No 1005/2013
Provedbena uredba Komisije (EU) br. 1005/2013
approving non-minor amendments to the specification for a name entered in the register of protected designations of origin and protected geographical indications [Emmental français est-central (PGI)]
o odobrenju izmjene koja nije manja u specifikaciji za naziv upisan u registar zaštićenih oznaka izvornosti i zaštićenih oznaka zemljopisnog podrijetla [Emmental français est-central (ZOZP)]
In accordance with the first subparagraph of Article 9(1) of Regulation (EC) No 510/2006, the Commission has examined France’s application for the approval of amendments to the specification for the protected geographical indication ‘Emmental français est-central’, registered under Commission Regulation (EC) No 1107/96 [3].
U skladu s člankom 9. stavkom 1. prvim podstavkom Uredbe (EZ) br. 510/2006, Komisija je ispitala zahtjev Francuske za odobrenje izmjene specifikacije za zaštićenu oznaku zemljopisnog podrijetla „Emmental français est-central”, registriranu u skladu s Uredbom Komisije (EZ) br. 1107/96 [3].
Since the amendments in question are not minor, the Commission published the amendment application in the Official Journal of the European Union [4], as required by Article 6(2) of Regulation (EC) No 510/2006.
Budući da dotična izmjena nije manja, Komisija je objavila zahtjev za izmjenu u Službenom listu Europske unije [4] u skladu s člankom 6. stavkom 2. Uredbe (EZ) br. 510/2006.
As no statement of objection under Article 7 of that Regulation has been received by the Commission, the amendments to the specification should be approved,
Budući da Komisiji nije dostavljen ni jedan prigovor u smislu članka 7. te Uredbe, odobrava se izmjena specifikacije,
The amendments to the specification published in the Official Journal of the European Union regarding the name in the Annex to this Regulation are hereby approved.
Odobrava se izmjena specifikacije objavljena u Službenom listu Europske unije za naziv u Prilogu ovoj Uredbi.
OJ C 352, 16.11.2012, p. 17.
SL C 352, 16.11.2012., str. 17.
Emmental français est-central (PGI)
Emmental français est-central (ZOZP)
Commission Implementing Regulation (EU) No 1006/2013
Provedbena uredba Komisije (EU) br. 1006/2013
of 18 October 2013
оd 18. listopada 2013.