natgillin/translations-raw huggingface dataset:
2.6 Follow 1.8 for case numbering and 1.9 for case sectioning.
2.6 Slijedite točku 1.8 za davanje brojeva kutijama i 1.9 za podjelu kutija na dijelove.
Example 3:
Primjer 3:
This lot contains 50 pallets (48 cases each--6 cans per case).
Ova serija sadrži 50 paleta (svaka od 48 kutija -- 6 konzervi po kutiji).
Since 19 pallets were distributed, only 31 pallets are available for
Budući da je raspodijeljeno 19 paleta, samo 31 paleta je dostupna za
sampling.
uzorkovanje.
The remaining portion of the lot consists of 8,928 cans.
Preostali dio serije sastoji se od 8,928 konzervi.
Follow
Slijedite
procedures outlined above in Examples 1.0 and 2.0.
procedure navedene u Primjerima 1.0 i 2.0.
Results may require
Rezultati mogu zahtijevati
action regarding the 19 pallets not available for examination.
aktivnosti koje se tiču 19 paleta koje nisu dostupne za pregled.
Make a note
Zabilježite napomenu
in the remarks section of the Score Sheet that not all cans from the lot
u dijelu Zapisnika za napomene da sve konzerve iz serije nisu bile
were available.
dostupne.
sufficient alone or in combination with other ingredients and or
same ili u kombinaciji s ostalim sastojcima ili
hooks are not engaged.
poklopca nisu spojeni.
Knocked Down Cover.
Oboren poklopac.
A cover hook is not engaged with the body hook resulting in the cover curl extending below the double seam.
Kukica poklopca nije spojena s kukicom tijela konzerve što rezultira rubnim spojem koji se proteže ispod dvostrukog šava.
Knocked Down Flange.
Oborena prirubnica.
The flange is bent resulting in no engagement of the body and cover hooks.
Prirubnica je savijena što rezultira odvojenošću tijela konzerve i kukice poklopca.
Loss of hermetic seal.
Gubitak hermetičke izolacije.
Flipper.
Odskakanje.
Overfilled, overstuffed or short vacuum may result in swelling and must be confirmed by laboratory analysis.
Prenapunjene konzerve ili one u kojima nema dovoljno vakuuma mogu rezultirati bubrenjem i moraju se provjeriti laboratorijskom analizom.
This directive describes the procedures for examining the condition of canned product containers.
Ovom direktivom opisane su procedure za pregled stanja spremnika za konzervirane proizvode.
FSIS inspectors conduct routine examinations to determine the integrity of canned product containers, special examinations to investigate suspect lots of canned product containers, and additional examinations to evaluate sorted/reconditioned lots of canned product containers.
FSIS-ovi inspektori provode rutinske preglede kako bi utvrdili ispravnost spremnika za konzervirane proizvode, posebne preglede za provjeru sumnjivih serija spremnika konzerviranih proizvoda i dodatne istrage za procjenu sortiranih/prepravljenih serija spremnika za konzervirane proizvode.
This directive does not apply to examinations of imported canned product containers.
Ova se direktiva ne primjenjuje na pregled uvezenih spremnika za konzervirane proizvode.
Preliminary scanning of shipping containers
Prethodno snimanje spremnika za otpremu
2-Examples of Condition of Container Examination
2-Primjeri pregleda stanja spremnika
PROCEDURES FOR CONDITION OF CANNED PRODUCT CONTAINER EXAMINATION I.PURPOSE
PROCEDURE ZA PREGLED STANJA SPREMNIKA ZA KONZERVIRANE PROIZVODE I. SVRHA
B.Stationary Lot Sampling--Procedures and Disposition
B.Stacionarno uzorkovanje serije --Procedure i izdvajanje
C.Condition of Container Score Sheet, FSIS Form 7520-1
C.Zapisnik o stanju spremnika, FSIS obrazac 7520-1
D.Examples of Condition of Container Examination (Attachment 1)
D.Primjeri pregleda stanja spremnika (Prilog 1)
A food product with a water activity above 0.85 which receives a thermal process either before or after being packed in a hermetically sealed container.
Prehrambeni proizvod s aktivnosti vode iznad 0,85 koji je prošao termički proces prije ili nakon pakiranja u hermetički zatvoren spremnik.
An abnormality which indicates that the container is not hermetically sealed (such as, holes, fractures, leakage)
Nepravilnost koja označava da spremnik nije hermetički zatvoren (kao što su rupe, pukotine, curenje)
or shows evidence that there may be spoilage of the container's contents.
ili pruža dokaze da bi sadržaj spremnika mogao biti pokvaren.
An abnormality that may affect container integrity.
Nepravilnost koja može utjecati na ispravnost spremnika.
Air-tight containers which protect the contents against the entry of microorganisms during and after thermal processing.
Zrakonepropusni spremnici koji štite sadržaj spremnika od ulaska mikroorganizama tijekom i nakon termičke obrade.
A collection of hermetically sealed containers of the same size, type, and style.
Kolekcija hermetički zatvorenih spremnika iste veličine, vrste i formata.
A process of selection whereby each container has an equal chance of being chosen.
Proces odabira kojim svaki spremnik ima jednaku mogućnost biti izabran za ispitivanje.
Defects on a single container that may have resulted from a single cause.
Nedostaci na jednom spremniku koji su nastali od jednog uzroka.
An individual hermetically sealed container.
Pojedinačni hermetički zatvoren spremnik.
treatments, to render the product free of microorganisms capable of growing
postupcima, kako bi se iz proizvoda uklonili mikroorganizmi koji se mogu
in the product at nonrefrigerated conditions (over 50 F. or 1O C.) at which
razvijati u proizvodu u uvjetima čuvanja izvan hladnjaka (iznad 10 C.) u kojima
The process of randomly selecting sample units from a lot that has been warehoused or prepared for shipment.
Proces nasumičnog odabira uzorkovanih jedinica iz serije koja je uskladištena ili pripremljena za otpremu.
Defects on a single container that may have resulted from separate causes.
Nedostaci na jednom spremniku koji su mogli nastati od različitih uzroka.
B.External Container Defects
B.Nedostaci na vanjskom dijelu spremnika
Incomplete Seam.
Nepotpun šav.
Buckle or Peak.
Ispupčenje ili šiljak.
A distortion of the container where the ends exhibit one or more permanent ridges extending into the countersink.
Deformacija spremnika u kojoj krajevi imaju jedan ili više trajnih brazdi koje se protežu duž udubljenja na poklopcu.
A chemical deterioration of the container.
Kemijski uzrokovan nedostatak na spremniku.
Cut Seam.
Zarezan šav.
Deadhead, Spinner, Skidder or Skip Seam.
Nepovezan šav
Droop.
Obješenost.
Paneled.
Udubljenost.
The container side(s) is drawn excessively inward.
Stranica (stranice) spremnika su prekomjerno uvučene prema unutra.
A bulging of the container which may be due to the formation of
Izbočenje spremnika koje može biti uzrokovano stvaranjem
A rupture of the container caused by excessive internal pressure.
Pukotina na spremniku uzrokovana prevelikim unutarnjim pritiskom.
A slight distention of one end of the container where outside pressure will return the end to normal position but will cause the other end to "flip" out.
Blago nabubrenje jednog kraja spremnika u kojem vanjski pritisak vraća taj kraj u normalan položaj, ali uzrokuje izbočenje na drugom kraju.
A severe and permanent outward bulge on the container.
Značajno i trajno ispupčenje spremnika prema van.
Loose Tin.
Labava konzerva.
A metal can which does not appear swollen, but slight pressure reveals a looseness.
Metalna konzerva koja se ne čini nabubrenom, ali blagim pritiskom se može otkriti da je labava.
A slight distention of the container which will yield when pressure is applied, but cannot be forced back to a normal condition.
Blago nabubrenje spremnika koje popušta ako se primijeni pritisak, ali se ne može silom vratiti u normalno stanje.
A slight distention of the container end where pressure will return the end to a normal position until the pressure is released.
Blago nabubrenje spremnika kada se taj kraj pritiskom može vratiti u normalno stanje dok se ne otpusti pritisak.
CONDITION OF CONTAINER EXAMINATION--STATIONARY LOT SAMPLING A.Scope
PREGLED STANJA SPREMNIKA --STACIONARNO UZORKOVANJE SERIJE A.Djelokrug
The procedures apply to those canned foods covered by Subpart G of the meat inspection regulations and Subpart X of the poultry products inspection regulations.
Ove se procedure odnose na one konzervirane proizvode koji su obuhvaćeni Poddijelom G uredbi za kontrolu mesa i Poddijela X uredbi za kontrolu peradarskih proizvoda.
Routine examinations should be conducted at least once per month.
Rutinske preglede treba provoditi barem jednom mjesečno.
Frequencies may vary according to current FSIS policy.
Učestalost se može razlikovati u skladu s važećom FSIS-ovom politikom.
Such examinations may be initiated by the inspector or as directed when there is reason to suspect the integrity of the container.
Ove preglede treba pokrenuti inspektor ili prema uputama kad postoji razlog sumnjati u ispravnost spremnika.
Acceptable equipment and facilities.
Prihvatljiva oprema i objekti.
Complete Section A of the
Ispunite Dio A u
How to determine the number of containers
Kako utvrditi broj spremnika
b.The normal sampling plan will be used for routine examinations or when there is a reason to suspect the integrity of the container.
b.Normalan plan uzorkovanja koristit će se za rutinske preglede ili kad postoji razlog za sumnju u ispravnost spremnika.
F.Preliminary Scanning of Shipping Containers
F.Prethodno snimanje spremnika za otpremu
Before drawing the sample, conduct an overview of the entire lot to determine if there are any abnormal conditions (such as, wet cases, ruptured containers, corroded or leaking containers, damaged cases or containers).
Prije izvlačenja uzorka, izvršite pregled cjelokupne serije kako biste utvrdili postoje li neka nepravilna stanja (kao što su mokre kutije, probijeni spremnici, spremnici koji su korodirali ili cure, oštećene kutije ili spremnici).
(Note, when there is obvious forklift or transportation damage, the inspector may permit removal of the damaged containers without rejecting the lot provided the damage is not a prevailing condition throughout the lot.
(Napomena, ako postoje očita oštećenja uzrokovana viličarom ili nastala u prijevozu, inspektor može odobriti uklanjanje oštećenih spremnika bez odbijanja serije pod uvjetom da oštećenje nije prisutno u čitavoj seriji.
For double sampling, select the random numbers, and identify and mark the shipping cases for both steps.
Za dvostruko uzorkovanje, odaberite nasumične brojeve te identificirajte i označite kutije za otpremu za obje faze.
step).
fazu).
the 2nd step sample portion from the lot is at the establishment's option.
dijela uzoraka serije iz druge faze ostavljeno na odabir ustanovi.
Label removal is only required when there is evidence of stains or damage or when container overwraps obscure visual examination.
Skidanje oznaka je potrebno samo ako postoji dokaz o mrljama ili oštećenjima ili ako omot spremnika onemogućava vizualni pregled.
A minor or unscorable defect has no adverse effect on container integrity.)
Manji ili neprocjenjivi nedostatak nema štetno djelovanje na ispravnost spremnika.)
If swollen containers (Defect #101) are found and the container(s) exhibits noobvious mechanical defect, the lot must be retained pending laboratory analysis.
U slučaju pronalaska nabubrenih spremnika(nedostatak #101), a ako spremnik(spremnici) nemaju vidljive mehaničke nedostatke, serija se mora zadržati do laboratorijske analize.
Containers scored critical with obvious mechanical defects must be destroyed.
Spremnici koji su ocijenjeni kao kritični s vidljivim mehaničkim nedostacima moraju se uništiti.
Whenever any major defects are found in the sample, the establishment may decide on the disposition of these containers.
U slučaju pronalaska značajnih nedostataka na uzorku, ustanova može odlučiti o izdvajanju tih spremnika.
1-Examples of Container Score Sheet, FSIS Form 7520.1 (See Amend.
1-Primjeri Zapisnika o spremnicima, FSIS-ov obrazac 7520.1 (Vidi Dopunu uredbe
EXAMPLES OF CONDITION-OF-CONTAINER EXAMINATION
PRIMJERI PREGLEDA-STANJA-SPREMNIKA
For individual pallets,
U slučaju pojedinačnih paleta,
if any numbers from first step are duplicated, select additional numbers so that no case is sampled more than once.
ako dođe do udvostručavanja brojeva iz prve faze, odaberite dodatne brojeve kako bi se svaka kutija uzorkovala samo jednom.
For individual pallets, if any numbers from 1st step sampling are duplicated, select additional numbers so that no case is sampled more than once.
U slučaju pojedinačnih paleta, ako dođe do udvostručavanja brojeva iz prve faze, odaberite dodatne brojeve kako bi se svaka kutija uzorkovala samo jednom.
7520.2Procs forCond ofCannedProd5/12/88
7520.2Procedure o stanju spremnika za konzervirane proizvode 5.12.1988.
UNITED STATES DEPARTMENT OF AGRICULTURE
MINISTARSTVO POLJOPRIVREDE SAD-A
FOOD SAFETY AND INSPECTION SERVICE
INSPEKCIJSKA SLUŽBA ZA SIGURNOST I KONTROLU HRANE
FSISDIRECTIVE7530.1
FSIS-OVAUREDBA7530.1
Revision 2
Drugo prerađeno izdanje
I.PURPOSE
I.SVRHA
HANDLING A PROCESS DEVIATION OR ABNORMAL CONTAINER OF THERMALLY PROCESSED, COMMERCIALLY STERILE CANNED PRODUCT
POSTUPANJE U SLUČAJU ODSTUPANJA ILI NEPRAVILNIH SPREMNIKA KOJI SADRŽE TERMIČKI OBRAĐEN, KOMERCIJALNO STERILAN KONZERVIRANI PROIZVOD
It also addresses the review of process deviations and abnormal containers by the Policy Development Division (PDD).
Također se bavi pregledom odstupanja od procesa i nepravilnih spremnika koji je izvršio Odjel za razvoj politika (eng. Policy Development Division, PDD).
This directive supplements but does not replace FSIS Directive 7530.2, Verification Activities in Canning Operations that Choose to Follow the Canning Regulations, which delineates the verification responsibilities of IPP during production of thermally processed, commercially sterile canned product.
Ova direktiva nadopunjuje, ali ne zamjenjuje FSIS-ovu Direktivu 7530.2, Aktivnosti provjere u postupku konzerviranja koje prate Uredbe o konzerviranju, koje opisuju odgovornosti provjere IPP-a tijekom proizvodnje termički obrađenog, komercijalno sterilnog konzerviranog proizvoda.
KEY POINTS:
KLJUČNE TOČKE:
•PDD will review evaluations of selected abnormal containers and process deviations
•PDD će provjeriti procjene odabranih nepravilnih spremnika i odstupanja od procesa
•IPP and import inspection personnel are to collect abnormal containers and submit them to the FSIS Western Laboratory, Alameda, CA
•IPP i zaposlenici inspekcije uvoza trebaju sakupiti nepravilne spremnike i predati ih u FSIS-ov Western Laboratory, Alameda, CA
•Attachment 1 provides a resource for IPP on causes of process deviations
•Prilog 1 pruža pomoć za IPP u slučajevima odstupanja od procesa
DISTRIBUTION:
DISTRIBUCIJA:
ElectronicOPI:
Electroničkim putemOPI:
Container Incidents for Shelf-Stable Canned Products, dated 12/11/08.
spremnika za trajne konzervirane proizvode, od 11.12.2008.
REASON FOR REISSUANCE
RAZLOZI PONOVNOG IZDAVANJA
examination to the Western Laboratory.
analizu u Western Laboratory.
•PDD canning specialists will carry out the responsibilities of what the regulations refer to as the “Program”
•PDD-ovi stručnjaci za konzerviranje izvršit će odgovornosti dijela koji se u uredbama naziva „Programom”
•Import inspection personnel will follow this directive when an abnormal container is identified in a lot of imported product presented for import reinspection
•Zaposlenici inspekcije uvoza slijedit će ovu direktivu prilikom identificiranja nepravilnog spremnika u seriji uvezenih proizvoda predočenih za ponovnu uvoznu inspekciju
IPP and import inspection personnel are being informed that PDD canning specialists will have responsibility for evaluating the information submitted by IPP and carrying out the responsibilities of what the regulations call the “Program.”
IPP i zaposlenici inspekcije uvoza su obaviješteni da će PDD-ovi stručnjaci za konzerviranje biti odgovorni za procjenu informacija koje preda IPP i izvršavanje odgovornosti dijela koji se u uredbama naziva „Programom”.
FSIS Regulations, Sections 318.308, 318.309, 327.6(j), 327.10(a), 381.308, 381.309, and 381.199(b) & (d)
FSIS-ove Uredbe, Odjeljci 318.308, 318.309, 327.6(j), 327.10(a), 381.308, 381.309, i 381.199(b) i (d)
FSIS Directive 5000.1, Verifying an Establishment's Food Safety System
FSIS-ova Direktiva 5000.1, Provjera sustava sigurnosti hrane u objektima
FSIS Directive 5000.2, Review of Establishment Data by Inspection Personnel
FSIS-ova Direktiva 5000.2, Provjera podataka o osnivanju od strane zaposlenika Inspekcije
FSIS Directive 7530.2, Verification Activities in Canning Operations that Choose to
FSIS-ova Direktiva 7530.2, Aktivnosti provjere u postupcima konzerviranja kojima se
Follow the Canning Regulations
slijede uredbe o konzerviranju
FSIS Directive 7520.2, Procedures for Condition of Canned Product Container
FSIS-ova Direktiva 7520.2, Procedure u vezi stanja spremnika konzerviranog proizvoda
Examination
Pregled
FSIS Directive 8080.1, Recall of Meat and Poultry Products
FSIS-ova Direktiva 8080.1, Povlačenje mesnih i peradarskih proizvoda
FSIS Directive 9020.1, Meat, Poultry, Egg Products, and Shell Eggs refused Entry into the United States
FSIS-ova Direktiva 9020.1, Meso, perad, proizvodi od jaja i jaja u ljusci kojima je zabranjen ulaz u Sjedinjene Države
Laboratory Analysis
patološkog laboratorija
V.BACKGROUND
V.PRATEĆE INFORMACIJE
CFR 318.303 and 381.303).
CFR 318.303 i 381.303).
Attachment 1 provides
Prilog 1 daje
B. Abnormal Container:
B. Nepravilni spremnik:
A container with any sign of swelling or product leakage or any evidence that the contents of the unopened container may be spoiled (9 CFR
Spremnik sa bilo kakvim znakovima bubrenja ili curenja proizvoda ili s dokazima da bi sadržaj neotvorenog spremnika mogao biti pokvaren (9 CFR
318.300(a) and 381.300(a)).
318.300(a) i 381.300(a)).
FSIS Directive 7520.2 provides guidance to IPP on determining types of abnormal containers.
FSIS-ova Direktiva 7520.2 daje smjernice IPP-u u vezi utvrđivanja vrsta nepravilnih spremnika.
Import inspection personnel will refer to Part
Zaposlenici inspekcije uvoza proučit će Dio
DEVIATIONS IN PROCESSING
ODSTUPANJA U OBRADI
318.308(a) or 381.308(a)).
318.308(a) ili 381.308(a)).
Under an alternate documented procedure that will ensure that only safe and stable product is shipped (9 CFR 318.308(b)(1)(ii) or 381.308(b)(1)(ii)).
U sklopu alternativne dokumentirane procedure koja će osigurati da se otpremi samo siguran i stabilan proizvod (9 CFR 318.308(b)(1)(ii) ili 381.308(b)(1)(ii)).
could continue to utilize these old PQC programs as long as they continued to be applicable to the operation.
nastaviti koristiti ove stare PQC programe sve dok su oni i dalje bili primjenjivi na ovaj postupak.
a. The appropriate processing and production records;
a. Odgovarajuće evidencije o obradi i proizvodnji;
b. A full description of the corrective actions taken;
b. Cjelokupan opis poduzetih korektivnih radnji;
c. The evaluation procedures and results; and d. The disposition of the affected product.
c. Procedure procjene i rezultate; i d. Izdvajanje neispravnog proizvoda.
(Refer to VIII.
(Vidi VIII.
Above)
gore)
CFR 318.308(d) and 381.308(d)).
CFR 318.308(d) i 381.308(d)).
IPP are to:
IPP-ovi trebaju:
Verify that an appropriate alternative process schedule was used (318.302(a)
Provjeriti da je korišten odgovarajući alternativni terminski plan (318.302(a)
c. Is available for review by IPP; or
c. Dostupan je za pregled od strane IPP-a; ili
Verify that the product involved has been placed on hold and that the deviation is being evaluated by a processing authority; and
Provjeriti da je predmetni proizvod stavljen na čekanje i da nadležno tijelo trenutno procjenjuje odstupanje; te
NOTE:
NAPOMENA:
Deviations of this type would be submitted to PDD for review per 9 CFR
Odstupanja ove vrste trebaju se podnijeti PDD-u na pregled sukladno 9 CFR
318.308(d) and 381.308(d).
318.308(d) i 381.308(d).
IPP are to request assistance from PDD through supervisory channels when needed.
IPP-ovi trebaju zatražiti pomoć od PDD-a putem nadzornih kanala u slučaju potrebe.
Does not have alternative documented procedures that will ensure only safe and stable product is shipped in commerce;
Nema alternativne dokumentirane procedure koje će osigurati otpremu u trgovine samo sigurnog i stabilnog proizvoda;
a. A complete description of the deviation along with all supporting documentation;
a. Cjelokupan opis odstupanja zajedno s čitavom popratnom dokumentacijom;
The form is located in Outlook under Public Folders/Agency Issuances/Forms.
Obrazac se nalazi u Outlooku, pod Public Folders/Agency Issuances/Forms.
Attach the required data and distribute the form as follows:
Priložiti potrebne podatke i poslati obrazac kako slijedi:
a. Send the completed form and required data to PDD either by mail, fax, or through askFSIS http://askfsis.custhelp.com/.
a. Poslati ispunjeni obrazac i potrebne podatke PDD-u poštom, faksom ili putem askFSIS http://askfsis.custhelp.com/.
When sending the information through askFSIS the subject line is to read:
Ako se podaci šalju putem askFSIS-a, naslov treba glasiti:
Contact PDD at 800-233-3935 if you need assistance;
Obratite se PDD-u na 800-233-3935 ako vam je potrebna pomoć;
c. Retain a copy in the government office file.
c. Sačuvati kopiju u datoteci vladinog ureda.
PDD will make a recommendation to the DO based upon all data and information evaluated.
PDD će dati preporuku DO-u na temelju svih procijenjenih podataka i informacija.
A HACCP plan for canned product that addresses hazards associated with microbiological contamination;
HACCP-ov plan za konzervirane proizvode koji se bavi rizicima povezanima s mikrobiološkom kontaminacijom;
Alternative documented procedures that will ensure that only safe and stable product is shipped in commerce; or
Alternativne dokumentirane procedure koje će osigurati otpremu u trgovine samo sigurnog i stabilnog proizvoda; ili
Following the regulations per 9 CFR 318.309(d) and 381.309(d) for incubation of shelf-stable canned product.
Praćenje uredbi 9 CFR 318.309(d) i 381.309(d) za inkubaciju trajnih konzerviranih proizvoda.
Once disposition is complete, IPP are to release control of normal appearing product containers if USDA Retain Tags were applied.
Nakon što je izdvajanje dovršeno, IPP-ovi trebaju osloboditi od kontrole spremnike koji izgledaju normalno ako su primijenjene USDA oznake zadržavanja.
Retain abnormal containers that are swollen, leaking or exhibit signs of spoilage pending laboratory analysis;
Zadržati nepravilne spremnike koji su nabubreni, cure ili pokazuju znakove kvarenja prije izvršene laboratorijske analize;
The amount of product retained will be a minimum of 2 hours of continuous production.
Količina zadržanih proizvoda istovjetna je barem količini proizvedenoj u dva sata neprekidne proizvodnje.
There is no maximum.
Nije određena maksimalna količina.
Depending on the cause of the abnormal containers, the amount of product retained may include product from one or more retorts.
Ovisno o uzroku nepravilnih spremnika, količina zadržanih proizvoda može uključivati proizvode iz jedne ili više retorti.
A. Abnormal containers may be observed by import inspection personnel while conducting inspection on a lot of imported product.
A. Nepravilne spremnike mogu uočiti zaposlenici inspekcije uvoza tijekom provođenja inspekcije serije uvezenih proizvoda.
If a lot includes one or more abnormal containers (critical defect), import inspection personnel are to retain the lot pending laboratory analysis.
Ako serija sadrži jedan ili više nepravilnih spremnika (kritični nedostaci), zaposlenici inspekcije uvoza trebaju zadržati seriju do završetka laboratorijske analize.
When import inspection personnel observe abnormal containers during inspection of a lot, they are to:
Kada zaposlenici inspekcije uvoza uoče nepravilne spremnike tijekom inspekcije serije, trebaju:
If a condition of container or incubation TOI was not assigned, enter an unscheduled TOI for condition of container and then reject the TOI in the AIIS; and
Ako stanje spremnika ili inkubacije TOI-a nije dodijeljeno, unijeti neraspoređen TOI za stanje spremnika, a zatim odbiti TOI u AIIS-u, te
SUBMITTING SAMPLES FOR LABORATORY ANALYSIS
PODNOŠENJE UZORAKA ZA LABORATORIJSKU ANALIZU