natgillin/translations-raw huggingface dataset:
— — — — — Med indhold af mælkeprodukter på 50 vægtprocent og derover, men under 75 vægtprocent:
Poultry not cut in pieces, fresh or chilled: — Fowls of the species Gallus domesticus: — — Plucked and gutted, with heads and feet, known as '83 % chickens'
— Andre varer, med mælkeindhold i pulver eller granulat (undtagen valle) på (s
— — — Plucked and drawn, without heads and feet and without necks, hearts, livers and gizzards, known as '65% chickens', or otherwise presented
— 70 vægtprocent eller derover
— — Plucked and drawn, without heads and feet but with necks, hearts, livers and gizzards, known as'70% ducks'
— — — — — Med indhold af mælkeprodukter på 75 vægtprocent og derover:
— Fowls of the species Gallus domesticus:
— 30 vægtprocent og derover, men mindre end 40 vægtprocent
— Otherwise presented
— 40 vægtprocent og derover, men mindre end 50 vægtprocent
— Turkeys:
— 50 vægtprocent og derover, men mindre end 60 vægtprocent
— — — Plucked and drawn, without heads and feet but with necks, hearts, livers and gizzards, known as '80 % turkeys'
— 60 vægtprocent og derover, men mindre end 70 vægtprocent
— — Plucked and drawn, without heads and feet and without necks, hearts, livers and gizzards, known as '73 % turkeys', or otherwise presented
— 70 vægtprocent og derover, men mindre end 75 vægtprocent
— Ducks, geese and guinea fowls:
­ 75 vægtprocent og derover, men mindre end 80 vægtprocent
— — — Plucked and drawn, without heads and feet but with necks, hearts, livers and gizzards, known as '70 % ducks'
— 80 vægtprocent og derover
— — — Plucked and drawn, without heads and feet and without necks, hearts, livers and gizzards, known as '63 % ducks', or otherwise presented
— — — Uden indhold af srivelse, glucose, glucosesirup og andre glucoseoplosninger eller malto dekstrin, maltodekstrinsirup og andre maltodekstrinoplosninger, men med indhold af mælkeprodukter: produkter:
— Homogenized meat, including mechanically recovered meat:
— 40 vægtprocent og derover, men mindre end 50 vægtprocent
— Cuts consisting of whole leg or part of a leg and part of the back, where the weight of the part of the back does not exceed 25 % of the total weight
— 50 vægtprocent og derover, men mindre end 60 vægtprocent
— Cuts consisting of the two wings and a part of the back, where the weight of the part of the back does not exceed 45 % of the total weight
— 60 vægtprocent og derover, men mindre end 70 vægtprocent
— — — — Cuts: — — — — — Boneless:
— 70 vægtprocent og derover, men mindre end 80 vægtprocent
— Homogenized meat, including mechanically recovered meat:
— — Andre varer:
- Other — — — Of ducks, geese and guinea fowls: — — — — Cuts: — — — — — Boneless:
— — — — Med indhold af stivelse, glucose, glucosesirup og andre glucoseoplosninger, maltodekstrin og maltodekstrinsirup og andre maltodekstrinoplosninger:
— — — — — — Of ducks and guinea fowls: — Homogenized meat, including mechanically recovered meat:
— — — — — Uden indhold af stivelse eller med indhold af stivelse på 10 vægtprocent og derunder:
— In the proportion of water : protein not exceeding 4,3 and in the proportion of fat content : protein not exceeding 1,2 (')
— Andre varer, med mælkeindhold i pulver eller granulat (undtagen valle) på C):
Other: — Rumps - Other
— 30 vægtprocent og derover, men mindre end 40 vægtprocent
— — — — — — Breasts and cuts thereof: — — — — — — — Of ducks and guinea fowls
— 50 vægtprocent og derover, men mindre end 60 vægtprocent
— — — — — — Legs and cuts thereof: — — — — — — — Of ducks and guinea fowls — Poultry cuts and offal other than livers, frozen: — — Of fowls of the species Gallus domesticus: — — — Cuts: — — — — Boneless:
— 60 vægtprocent og derover, men mindre end 70 vægtprocent
— Homogenized meat, including mechanically recovered meat:
— I andre tilfælde
- Other Other: — Rumps - Other
— — — — — — Med indhold af mælkeprodukter på 75 vægtprocent og derover:
— — — — — Whole wings, with or without — — — — — Breasts and cuts thereof
— Andre varer, med mælkeindhold i pulver eller granulat (undtagen valle) på(8):
— — — — — Legs and cuts thereof Other: — Halves or quarters without the rump
— 30 vægtprocent eller derover, men mindre end 40 vægtprocent
— Cuts consisting of whole leg or part of a leg and part of the back, where the weight of the part of the back does not exceed 25 % of the total weight
— 40 vægtprocent eller derover, men mindre end 50 vægtprocent
— Cuts consisting of both unseparated hindquarters, with or without the rump
— 50 vægtprocent eller derover, men mindre end 60 vægtprocent
— Cuts consisting of the two wings and a part of the back, where the weight of the part of the back does not exceed 45 % of the total weight
— 60 vægtprocent eller derover, men mindre end 70 vægtprocent
- Other — — Of turkeys: — — — Cuts: — — — — Boneless:
— 70 vægtprocent eller derover, men mindre end 75 vægtprocent
— Homogenized meat, including mechanically recovered meat:
— Andre varer, med mælkeindhold i pulver eller granulat (undtagen valle) på («):
— Turkey wing cuts comprising either the humerus or the radius and/or ulna, without the wing tip
30 vægtprocent eller derover, men mindre end 40 vægtprocent
- Other — Of ducks, geese or guinea fowls: — — Cuts: — — — Boneless:
50 vægtprocent eller derover, men mindre end 60 vægtprocent
Wl tlUCK!, filili gUlIlCd ICJW13.
80 vægtprocent eller derover, men mindre end 88 vægtprocent
— — — — With bone in: — — — — Halves or quarters:
88 vægtprocent eller derover
—'— — — Whole wings, with or without tips
— I andre tilfælde
— — — — Legs and cuts thereof:
) Når dette produkt indeholder kasein og/eller kaseinater, der er tilsat for eller under fremstillingen, ydes der ingen restitutioner.
(') Water, protein and fat contents shall be determined in accordance with recognized ISO (International Organization for Standardization) methods as set out below: Water: ISO 1442-1973; Protein: Multiplication of the nitrogen content, determined in accordance with ISO 937-1978, by the factor 6,25;
Ved afslutning af toldformaliteterne angives i den dertil foreskrevne erklæring, om der er tilsat kasein og/eller kaseinater.
Fat: ISO 1443-1973. (2) For the purpose of determining the percentage of poultrymeat the weight of any bones shall be disregarded.
Ved afslutning af toldformaliteterne angives i den dertil foreskrevne erklæring, om der er tilsat valle og/eller laktose og/eller kasein og/eller kaseinater og i bekræftende fald angives: — det faktiske vægtindhold af tilsat valle og/eller laktose og/eller kasein og/eller kaseinater pr. 100 kg netto af det færdige produkt, og navnlig — den tilsatte valles indhold af laktose.
Birds' eggs, not in shell, and egg yolks fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter:
Denne begrænsning til 140 ECU/100 kg finder ikke anvendelse for oste henhorende under pos. 0406 90 91
- Egg yolks: Dried: — — — Suitable for human consumption Other:
(7) Restitutionen for oste, hvis emballering indeholder flydende væske, især saltlage, beregnes på grundlag af ostens nettovægt, efter at vægten af den flydende væske er fratrukket.
— — — Suitable for human consumption: — — — — Liquid — — — — Frozen - Other: Dried:
Frugt og grønsager
Milk and milk products
Afskallede:
— Of a fat content, by weight: — Not exceeding 35 %
— — — Andre varer
H- Exceeding 35 % but not exceeding 39 % - Exceeding 39% Other: — Of a fat content, by weight: — Not exceeding 35 % — Exceeding 35 % but not exceeding 39 % - Exceeding 39% — — Exceeding 45 % :
— — Med skal
Page 99
— — Med skal
— Of a fat content, by weight: — Not exceeding 68 % — Exceeding 68 % but not exceeding 80 % - Exceeding 80%
— — — — Blod- og halvblodappelsiner:
— — — In immediate packings of a net content not exceeding 2,5 kg Other
— Af andre sorter i klasse ekstra, I og II
— — Not containing added sugar or other sweetening matter (— — — Of a fat content, by weight, not exceeding 27%:
— — — — Andre varer: — — — — — Navels, Naveliner, Navelater, Salustianer, Vernas, Valencial ater, Maltoser, Shamoutis, Ovalis, Trovita og Hamliner: — Af sorten Valencia late og Ovale calabrese klasse ekstra logli
— — — — In immediate packings of a net content not exceeding 2,5 kg: — Of a fat content, by weight: — Not exceeding 11 % — Exceeding 11 % but not exceeding 17% — Exceeding 17% but not exceeding 25% — Exceeding 25 % Other: — — — — — Of a fat content, by weight, not exceeding 11 % — — — — — Of a fat content, by weight, exceeding 11 % but not exceeding 27 % :
— Af andre sorter i klasse ekstra, I og II
— — — Of a fat content, by weight, exceeding 27 % : — — — — In immediate packings of a net content not exceeding 2,5 kg:
— Andre varer
— Of a fat content, by weight: — Not exceeding 28 %
— — — — — Andre varer:
— Of a fat content, by weight: — Not exceeding 28 %
— Af andre sorter i klasse ekstra, I og II
Description of goods
— — — — Andre varer:
- Other: — — Not containing added sugar or other sweetening matter (— — — Of a fat content, by weight, not exceeding 8%:
— Af sorten Valencia late og Ovale calabrese klasse ekstra, logli
— Of 15 % or more and of a fat content, by weight: — Not exceeding 3 % — Exceeding 3% but not exceeding 7,4% — Exceeding 7,4%
— Af andre sorter i klasse ekstra, I og II
Other: — Of a non-fat lactic dry matter content: — Of less than 15% and of a fat content, by weight:
— Andre varer
— Not exceeding 3 % — Exceeding 3 %
— — — — — Andre varer:
— Of 15% or more and of a fat content, by weight: — Not exceeding 3 % — Exceeding 3 % but not exceeding 7,4 % — Exceeding 7,4 %
— Af sorten Sanguigno commune i klasse ekstra, I og II
Other: — — — Of a fat content, by weight, not exceeding 9,5%: — — — — Ih immediate packings of a net content not exceeding 2,5 kg:
— Af andre sorter i klasse ekstra, I og II
— ■ Of a non-fat lactic dry matter content of less than 15% and of a fat content, by weight (4):
— Andre varer
— Exceeding 6,9 %
— — Andre varer:
— Not exceeding 3 % — Exceeding 3 % but not exceeding 6,9 % - Exceeding 6,9% Other:
— Af sorten Valencia late og Ovale calabrese i klasse ekstra logli
— Not exceeding 3 % — Exceeding 3 % but not exceeding 6,9 %
— Af andre sorter i klasse eksrra, I og II
— Exceeding 6,9 %
— Af sorten Biondo commune i klasse ekstra, I og II
— Of a fat content, by weight, exceeding 21 % but not exceeding 39 % (4
— Andre varer
— Of a fat content, by weight, exceeding 39 % (
— — Blod- og halvblodappelsiner:
— Of a fat content, by weight, exceeding 21 % but not exceeding 39 % (4
— Af andre sorter i klasse ekstra, I og II
— Of a fat content, by weight, exceeding 39 % (— — — Of a fat content, by weight, exceeding 45%:
— — Andre varer:
Other (4)
— Af sorten Valencia late og Ovale calabrese i klasse ekstra logli
— — — — Not containing added sugar or other sweetening matter, with a fat content by weight (2):
Af andre sorter i klasse ekstra, I og II
— — — — — Not exceeding 1,5 %
— Andre varer
Page 102
— Af sorten Biondo commune i klasse ekstra, I og II
Description of goods
M andariner (herunder tangeriner og satsumas); clementiner, wilkings og an dre lignende krydsninger at citrusfrugter:
— Exceeding 25 % — — — — — Exceeding 27 % — — — — Other, of a fat content by weight (— — — — — Not exceeding 1,5 %
Til spisebrug:
0403 10 34 0403 10 36 ex 0403 90
— — — I perioden 15. juli til 31. oktober: — På friland dyrkede produkter i klasse ekstra og I — Under glas dyrkede produkter i klasse ekstra og I — Andre varer
— — — — — Exceeding 3 % but not exceeding 6 % — — — — — Exceeding 6%: — Not exceeding 10%
Æbler, pærer og kvæder, friske: - Æbler: — — I andre tilfælde: — — — I perioden 1. august til 31. december: — Æblecider — Andre varer: — I klasse ekstra, I og II — Andre varer
— — — — Other, of a fat content by weight (4): — — — — — Not exceeding 3 % : — Not exceeding 1,5 % — Exceeding 1,5% — — — — — Exceeding 3 % but not exceeding 6 % — — — — — Exceeding 6 % ex 0404
— — — I perioden 1. januar til 31. marts: — Æblecider — Andre varer: — I klasse ekstra, I og II — Andre varer — — — I perioden 1. april til 31. juli: — Æblecider — Andre varer: — I klasse ekstra, I og II — Andre varer
— Other, of a non-fat lactic dry matter contente): - Of less than 15% - Of 15% or more — — — — Exceeding 1,5% but not exceeding 27%:
— — — Sultanas — — — Andre varer
— — — — Not exceeding 1,5%: — In powder or granules (
— — — Andre varer
— Other, of a non-fat lactic dry matter content ('): - Of less than 15 % - Of 15% or more — — — — Exceeding 1,5% but not exceeding 27%:
— Uden stilk eller kærne, konserveret i en flydende svovlopløsning, med en drænet nettovægt mindst svarende til 50 % af nettovægten
— Of a fat content by weight: — Not exceeding 11%
— Andre varer ex 2002 2002 10 2002 10 10
— Exceeding 11 % but not exceeding 17% —' Exceeding 17% but not exceeding 25% — Exceeding 25 %
Tomater, tilberedt eller konserveret på anden måde end med eddike eller eddikesyre: — Tomater, hele eller i stykker: Flåede: — — — I pakninger til umiddelbar fortæring af 1 kg og derover — — — Andre varer — — I andre tilfælde
— Of a non-fat lactic dry matter content of less than 15 % and of a fat content, by weight:
— Andre varer: — — Med indhold af sukker på over 13 vægtprocent: — — — Kirsebær — — I andre tilfælde: — Kirsebær
— Exceeding 3 % but not exceeding 6 % — Exceeding 6% but not exceeding 10% — Exceeding 10% but not exceeding 17%
— Andre varer
— Exceeding 17%
Frugter, nødder og andre spiselige plantedele, tilberedt eller konserveret på anden måde, også tilsat sukker, andre sodemidler eller alkohol, ikke andetsteds tariferet:
— Of a non-fat lactic dry matter content of 15 % or more, and of a fat content, by weight:
— Nodder, jordnødder samt andre kerner og frø, også blandede:
— Not exceeding 3 %
— — Andre varer, herunder blandinger:
— Exceeding 3 % but not exceeding 7,4 %
— Andre varer, herunder blandinger
— Exceeding 10% — — — — Exceeding 27%: — In powder or granules, of a fat content, by weight(
— — — I pakninger af nettovægt 1 kg og derunder:
— Exceeding 28 % but not exceeding 29 % — Exceeding 29% but not exceeding 41 %
— Andre varer, herunder blandinger
— Exceeding 41 % but not exceeding 45 % — Exceeding 45 %
— — — — Med en værdi pr. 100 kg netto på 30 ECU og derunder:
— — Other, of a protein content (nitrogen content χ 6,38), by weight:
— Ren appelsinsaft uden enhver tilsætning — Andre varer
— — — Not exceeding 42%, and of a fat content, by weight:
— — — — I andre tilfælde:
— — — — Not exceeding 1,5 % : — In powder or granules (
— Ren appelsinsaft uden enhver tilsætning — Andre varer
— Other, of a non-fat lactic dry matter content:
— — — Med en densitet ved 20° C på 1,33 g/cm3 og derunder:
— — — — Exceeding 1,5% but not exceeding 27%:
— — — — I andre tilfælde: — Ren appelsinsaft uden enhver tilsætning, med indhold af sukker på: — 10° Brix og derover, men under 22° Brix
— Of a fat content by weight: — Not exceeding 11 % — Exceeding 11 % but not exceeding 17% — Exceeding 17% but not exceeding 25% — Exceeding 25% — Other than in powder or granules:
— 22° Brix og derover, men under 33° Brix
— Of a non-fat lactic dry matter content of 15 % or more, and of a fat content by weight (5):
— 33° Brix og derover, men under 44° Brix — 44° Brix og derover, men under 55° Brix
— — — — Exceeding 27%:
— 55° Brix og derover
— In powder or granules, of a fat content, by weight (— Not exceeding 41 %
— Andre tilfælde — — I andre tilfælde: — — — Med en densitet ved 20° C på over 1,33 g/cm
— Other than in powder or granules, of a fat content, by weight (4
— — — — Med en værdi pr. 100 kg netto på 30 ECU og derunder: — Ren appelsinsaft uden enhver tilsætning
— Not exceeding 39 % — Exceeding 39 % but not exceeding 45 %
— I andre tilfælde — — — — I andre tilfælde:
— — — Exceeding 42% and of a fat content, by weight: — — — — Not exceeding 1,5 % :
— Ren appelsinsaft uden enhver tilsætning
— In powder or granules (4
— — — — I andre tilfælde: — Ren appelsinsaft uden enhver tilsætning, med indhold af sukker på:
— — — — Exceeding 1,5 % but not exceeding 27 % :
— 10° Brix og derover, men under 22° Brix
— In powder or granules (4
— 44° Brix og derover, men under 55° Brix
— Exceeding 11 % but not exceeding 17%
— 55° Brix og derover
— Exceeding 17% but not exceeding 25%
— I andre tilfælde
— Exceeding 25 %
Rybsfrø og raspfrø, også knuste: — I andre tilfælde
Butter and other fats and oils derived from milk: — Of a fat content, by weight, not exceeding 85 %: - Of less than 62%
Olivenolie og fraktioner deraf, også raffinerede, men ikke kemisk modificerede: — Jomfruolie: — — Bomolie — — Andre varer: — I pakninger af en nettovægt på 5 liter og derunder — I andre tilfælde — Andre varer: — I pakninger af en nettovægt på 5 liter og derunder — I andre tilfælde
— — — — Not exceeding 48%: — Of a dry matter content, by weight: - Of less than 27% — Of 27 % or more but less than 33 % - Of 33 % or more but less than 38 %
Andre olier og fraktioner deraf fremstillet udelukkende af oliven, også raffinerede, men ikke kemisk modificerede, herunder blandinger af disse olier og fraktioner med olier og fraktioner henhørende under pos. 1509:
— — — — Exceeding 48 % : — Of a dry matter content, by weight: - Of less than 33 % - Of 33 % or more but less than 38 % — Of 38 % or more but less than 43 % — Of 43 % or more but less than 46 % — Of 46 % or more and of a fat content, by weight, in the dry matter:
- Rå olie — Andre varer: — I pakninger af en nettovægt på 5 liter og derunder — I andre tilfælde
— — — Of a fat content, by weight, exceeding 36 %
Varebeskrivelse
0406 40 00 100 0406 40 00 900 ex 0406 90
Rør- og roesukker samt kemisk ren saccharose, i fast form: — Råsukker, uden indhold af tilsatte smagsstoffer eller farvestoffer: ex 1701 11 1701 11 90
— Blue-veined cheese: — Roquefort - Other — Other cheese: Other: — — — Emmental — — — Gruyère, Sbrinz:
— — Rørsukker: — — — I andre tilfælde:
— Gruyère — Sbrinz
— Kandis — Andet råsukker: — I primær emballage med et indhold af dette produkt på højst 5 kg — Andre varer ex 1701 12 1701 12 90
— — — Bergkäse, Appenzell, fromage fribourgeois, Vacherin Mont d'Or and Tête de Moine: — Bergkäse - Others — — — Cheddar: — Of a fat content, by weight, in the dry matter: - Of less than 48 % - Of 48 % or more — — — Edam:
— Kandis — Andet råsukker: — I primær emballage med et indhold af dette produkt på højst 5 kg — Andre varer
— Of a fat content, by weight, in the dry matter: - Of less than 39 % - Of 39 % or more - - - Tilsit: — Of a fat content, by weight, in the dry matter: - Of less than 39% - Of 39 % or more — — — Butterkäse: — Of a fat content, by weight, in the dry matter: - Of less than 39% - Of 39 % or more
— Andre varer: — — Med indhold af tilsatte smagsstoffer eller farvestoffer — — I andre tilfælde: — — — Hvidt sukker: — Kandis — Andre varer: — Af en totalmængde på højst 10 tons — Andre varer — — — I andre tilfælde — Tilsat andre stoffer end smagsstoffer og farvestoffer — Andre varer
— Of a water content calculated by weight of the nonfatty matter exceeding 72 %:
A ndet sukker, herunder kemisk ren lactose, maltose, glucose og fructose, i fast form; sirup og andre su kkeroplosninger uden indhold af tilsatte smagsstoffer eller farvestoffer; kunsthonning, også blandet med naturlig honning; karamel: ex 1702 40
— Of a fat content, by weight, in the dry matter of less than 39 % — Of a fat content, by weight, in the dry matter of 39 % or more
Glucose og glucosesirup, med et fructoseindhold i tor tilstand på 20 vægtprocent og derover, men under 50 vægtprocent:
— Of a water content calculated by weight of the nonfatty matter exceeding 72 % : — With a dry matter content, by weight, of 40 % or more and a fat content, by weight, in the dry matter of 50 % or more
— Med et fructoseindhold i tor tilstand på 41 vægtprocent og derover — I andre tilfælde Anden fructose og fructosesirup, med et fructoseindhold i tor tilstand på over 50 vægtprocent: - Isoglucose — Andre varer Andre varer, herunder invertsukker: — Isoglucose — Kunsthonning, også blandet med naturlig honning — Karamel: — — Med et saccharoseindhold i tor tilstand på 50 vægtprocent og derover — Andre varer: — Sorbose — Andre varer
- Other Other: — Cheeses produced from whey - Other: — Of a fat content, by weight, in the dry matter of 30% or more - Other — — — — — — Exceeding 47 % but not exceeding 72 % :
Tilberedte næringsmidler, ikke andetsteds tariferet: -Andre varer:
Other: — Of a fat content, by weight, in the dry matter:
— Sirup og andre sukkeropløsninger, tilsat smagsstoffer eller farvestoffer: — — Af isoglucose — — I andre tilfælde: — — — Af andre sukkerarter
— — — — — — — Provolone:
Frugt- og gronsagssafter (herunder druemost), ugærede og ikke tilsat alkohol, også tilsat sukker eller andre sodemidler:
— Of a fat coment, by weight, in the dry matter of less than 39 %
— Druesafr (herunder druemost):
— Of a fat content, by weight, in the dry matter of 39 % or more but less than 55%
— — Med en densitet ved 20° C på over 1,33 g/cm3
— Of a fat content, by weight, in the dry matter of 55 % or more
— Koncentreret druemost efter definitionen i punkt 6 i bilag 1 til Rådets forordning (EØF) nr. 822/87 (')
— Of a fat content, by weight, in the dry matter of less than 39 %
— 1 andre tilfælde
— Of a fat content, by weight, in the dry matter of 39 % or more
— — — I andre tilfælde: forordning
— — — — — — — Cantal, Cheshire, Wensleydale, Lancashire, Double Gloucester, Blarney, Colby, Monterey:
— Koncentreret druemost efter definitionen i punkt 6 i bilag I til 822/87
— Of a fat content, by weight, in the dry matter of less than 39 %
— I andre tilfælde
— Of a fat content, by weight, in the dry matter of 39 % or more
— Koncentreret druemost efter definitionen i punkt 6 i bilag I til forordning (EØF) nr. 822/87
— Of a fat content, by weight, in the dry matter of less than 39 %
— — — Med en værdi pr. 100 kg netto på 18 ECU og derunder:
— Of a fat content, by weight, in the dry matter of 39 % or more:
— — — — Med indhold af tilsat sukker på over 30 vægtprocent:
— Of a fat content, by weight, of less than 30 %
— — — — — Koncentreret:
— Of a fat content, by weight, of 30 % or more:
— Koncentreret druemost efter definitionen i punkt 6 i bilag I til forordning (EØF) nr. 822/87
— Manufactured exclusively from sheep's milk
Vin af friske druer, herunder vin tilsat alkohol; druemost, undtagen druemost henhørende under pos. 2009:
— — — — — — — Kefalograviera, Kasseri: — Of a fat content, by weight, in the dry matter of less than 39% — Of a fat content, by weight, in the dry matter of 39 % or more: — Manufactured exclusively from sheep's and/or goats' milk
— Anden vin; druemost, hvis gæring er standset eller forhindret ved tilsætning af alkohol: — — I beholdere med indhold af 2 liter og derunder: — — — Andre varer: — — — — Med et virkeligt alkoholindhold på 13 % vol og derunder:
— Other, of a water content, calculated by weight, of the nonfatty matter:
— — — — — Andre vine: — — — — — — Hvide vin:
— exceeding 47% but not exceeding 52% — exceeding 52% but not exceeding 62% — exceeding 62%
— Bordvin med et virkeligt alkoholindhold på mindst 9,5% vol:
Other: — Of a fat content, by weight, in the dry matter of less than 39%: — Of a fat content, by weight, in the dry matter:
— Af type A II og A III (udelukkende fremstillet af druer af vinstoksorter af typen Sylvaner, Müller-Thurgau eller Riesling)
— Of less than 5 % and of a content, by weight, in the dry matter of 32 % or more
— De i artikel 36 i forordning (EØF) nr. 822/87 nævnte vine, som overstiger de mængder, der sædvanligvis anvendes til vinfremstilling, og som er fastsat efter nævnte artikel
• — Of 5% or more but less than 19% and of a content, by weight, in the dry matter of 32 % or more
— Bordvine af type A II og A III (udelukkende fremstillet af druer af vinstoksorter af typen Sylvaner, Müller-Thurgau eller Riesling)
— Of 19 % or more but less than 39 % and of a water content, calculated by weight, of the nonfatty matter not exceeding 62 %
- Andre varer — — — — — — Andre varer:
— Of a fat content, by weight, in the dry matter of 39 % or more: — Cheeses produced from whey
— Af type R III og rosévin fremstillet af druer af vinstoksorter af typen Portugieser
— Idiasabal, manchego, roncal, manufactured exclusively from sheep's and/or goats' milk
— Andre varer — Andre varer
- Other — Exceeding 52% but not exceeding 62%: — Maasdam — Manouri, of a fat content, by weight, of 30% or more - Other — Exceeding 62%