natgillin/translations-raw huggingface dataset:
50 vxgtprocent og derover, men under 60 vxgrprocent
JO % or more but less than 60 %
60 vxgrprocent og derover, men under 70 vxgtprocent
60 % or more but less than 70 %
70 vxgtprocent og derover, men under 80 vxgrprocent
70 % or more but less than 80 *«
1 andre tilfxlde: a) Varer, der ikke indeholder saccharose eller indeholder under 5 vxgtprocent saccha· rose (herunder invemukker, beregnet som saccharose)
Other: a) Containing no sucrose or containing lesi than 5 % by weight of sucrose (including inven sugar expressed as sucrose)
13,06 b) Varer med indhold af saccharose (herunder invensukker, beregnet tom saccharose) P»:
13.06 b) Containing by weight of sucrose (including inven sugar expressed as sucrose):
5 vxgtprocent og derover, men under 30 vxgrprocent
5 % or more but lesi than 30 %
30 vxgtprocent og derover, men under 50 vxgtprocent
30 % or more but less than 30 %
50 vxgtprocent og derover, men under 70 vxgtprocent
50 % or more but less than 70 %
Ch okolade og chokoladcvarer tamt andre nxringsmidler med indhold af kakao:
Chocolate and other food preparations containing cocoa:
Kakaopulver, kun sodet ved tilsxtning af saccharose, med indhold af saccharose pi:
A. Cocoa powder, not otherwise sweetened than bv the addition of sucrose, containing by weight of sucrose:
65 vxgrprocent og derover, men under 80 vxgtprocent
65 % or more but less than 80 %
III 80 vxgrproceni og derover
80 "·. or more o.c:
a} 3 vxgrproceni og derover, men under 7 vxgrproceni
I. Containing no milkfais or containing less than 3 % b > weight of such fats 11 Containing b\ weight of milMati o.oc a' 3 % or more but less than 7 % b
0,00 bj 7 vxgrproceni og derover o.oo
7 % or more o.::
Chokolade og chokolidewrer, herunder varer overtrukket med chokolade; sukkervarer og ersiatmnger herfor, fremstiller pi basis af andre tedermdlcr end sukker, med indhold af kakao:
Chocolate and chocolate goods, whether or not filled, sugar confectioner) and substitutes therefor made from sugar substitution products, containing cocoa
1 and > e nl/xlde a) Varer, der ikke indeholder mxlkefedt eller indeholder under 1,5 vxgtprocent mxlkefedt. med indhold af saccharose (herunder invemukker, beregnet som saccha­rose! pi.
Containing no rmlkfat* or containing less than 1.5 ·« b > weight of such fats and containing b > weighi of sucrose (including inven sugar expressed at sucrose:: 12.7:
50 vxgtprocent og derover
50 % or more b; Containing b. weight of milWats:
1,5 vxgtprocent og derover, men under 3 vxgtprocent
1.5 % or more but less than 3 %
3 vxgtprocent og derover, men under 4,5 vxgtprocent lC,03
3 % or more but less than 4,5 %
4,5 vxgiprocent og derover, men under 6 vxgtprocent
4.5 · < ** more but less than 6 %
0.00 a) 1 pakninger af nettovagt 500 g og derunder b) 1 andre ntfxlde
I. Containing no ailkfatt or containing less than 1.5* by «eight of auch fats: a) In iaaediatc packings of a net capacity of 500 g or lest b) Other
Varer med indhold af mxlkefedt pi: a) 1,5 vxgtprocent og derover, men hoiti 6,5 vxgtprocent: 1. I pikninger al· nettovagt 500 g og derunder
Cortajning by »eight of ailkfats: a) 1.5* or aore but not aorc than 6,5*:
I indre Ulfeldt b) Ovtr 6,5 vægtprocent, aen under 26 vigtprocent:
Other b) Bore than 6,St but less than 26*:
I pakninger af nettovagt 500 g og derunder I andre tilfalde c.oo c) 26 vegtproctnt og derover: 1. I pakninger af nettovagt
Other c) 26* or aore: 1.
Maltekstrakt; nxnngsmidler til born, til dtxtetisk brug eller tit madlavning, fremstillet af mel. Sil «else eller maltekstrakt, ogsi med indhold af kakao, nlr dette udgår mindre end 50 vagt procent: ent:
Malt extract, préparations of flour, meal, κι/eh or malt extract, of a kind uked aa infant food c for dietetic or culinary purposes, containiaf less than 50 % by weight of cocoa:
Med indhold af torttof pi 90 vxgtprocent og derover
Tith a dry extract content of 90 \ or sore by wejiht
I. Med indhold af maltekstrakt og med indhold af reducerende tukkcraner (beregnet tom maltose) pi 3U vxgtprocent og derover
I. Containing aalt attract and not lett than 30* by «eight of
60 vegtproctnt og derover 2.
S* er mort but leu than (OX 22. 60X or aore 2.
Hed indhold af stivtlst pi H vagtproctnt og derover, > en under 32 vagtproctnt: aa) Varer, der ikke indtholdtr saccharose eller inde^oldtr under 5 vagtproctnt saccharose (herunder invtrtsukktr. beregnet so» saccharose) bb) Andre vartr 3. Ked indhold af stivelse pi 32 vagtproctnt og derover, aen 17.30 17.30
Containing H* or aore but lett than 32X by «eight of starch: aa) Containing no lúcrete or containing lest than SX by «eight of lucróte (including invert tugar eaprtssed it lucrose) bb) Other 3. Contains·) 32* or »ore but lest than *5X «eight of Starck: aa) Ce­tt:.­.:ng no sjcrose or containing lets thar SX by me:;", cf sucrose (including invert tuga' tipretlid ·!
1) 1) under 15 vagtproctnt: aa) Vartr, der ikke indtholder saccharose eller indtholdtr under 5 vagtproctnt saccharose (htrundtr invtrtsukktr, beregnet soa saccharose) bb) Andrt vartr ltd indhold af stivtlst pi < ·5 vagtproctnt og dtrovtr, «en t, under 65 vegtproctnt: aa) Vartr, der ikkt indtholdtr saccharost eller indtholdtr (htrundtr invtrtsukktr.
17.35 ! ! 17.30 ;') bb) Other t. Containing IS* or asre but lest than 65* by «eight of starch: aa) Containing r.o sucrose or containing less than SX by f p
Varebetknvelt«
Heading ko of the CoBBon CuttOBs
Med indhold af stivelse pi 65 vxgtprocent og derover, men under 80 vxgtpro­cent: aa)
Containing 65 % or more but less than 80 % by weight of starch:
1) bb) Andre varer
•a) Containing no suero« or containing less than 3 % by weight of sucrose (induding inven sugar expressed as sucrose) bb) Other
Varer, der ikke indeholder saccharose eller indeholder under 5 vxgrprocent saccharose (herunder invemukker, beregnet som saccharose)
Containing 80 % or more but less than 85 % by weight of starch: aa) Containing no sucrose or containing less than 5 % by weight of sucrose (including inven tugar expressed as sucrose)
1) bb) Andre varer
17,30 (1) 17.30 (') bb) Other
Med indhold af stivelse pi 85 vxgrprocent og derover
Containing 85 % or more by weight of starch b) Containing by weight of milkfats:
1,5 vxgtprocent og derover, men under 5 vxgtprocent
1,5 % or more but less than 5 %
B. 1 andre ulfxlde:
Other:
Gryn og flager, fremstillet af sagostivelse, manioksnvelsc, kartoffelstivelse eller anden stivelse:
Tapioca and sago; tapioca and ugo substitutes obtained from potato or other starches:
— ι andre tilfxlde
— Other
Varer fremstillet ved ekspandering eller ristning af korn eller kornprodukter (f.eks. puffed rice, cornflakes o.lign):
Prepared foods obtained by the swelling or roasting of cereals or cereal product, (puffed rice, corn flake, and similar producisi:
Varer af ns
A. Obtained from mure
Varebeiknvelie velie
Dncnption
Brod, beskøjter og andet simpelt bagvxrk, uden nlsxming af sukker, honning, «g, fedtstoffer, ost eller frugt; kirkeobUtrr, oblatkapslcr til IxgemidJer, segl obi stater og lignende varer af mel eller uiveis«:
Bread, ships' biscuits and other ordinary baken' wares, not containing added sugar, honey, eggs fats, cheese or fruit; communion wafers, cachets ol a kind suitable for pharmaceutical use, scaling wafers, ncc paper and similar produca:
Kiks, kager og andet finere bagvxrk, ogsi med indhold af kakao (uanset mxngden):
Pastry, biscuits, cakes and other fine bakers' wares, whether or not containing cocoa in any proportion:
A. Honningkager o.lign., med indhold af saccharose (herunder invemukker, beregnet som saccharose) pi:
A. Gingerbread and the like, containing by weight of sucrose ¡including inven sugar expressed as sucrose):
JO vxgrprocent og derover, men under 50 vxgrprocent
30 % or more but less than 50 %
50 vxgrprocent og derover
III 50% or more
Varer, der ikke indeholder stivelse eller indeholder under 5 vxgrprocent stivelse, med indhold af saccharose (herunder invemukker, beregnet tom saccharose) på: a) Under 70 vxgtprocent:
Containing no starch or containing less than 5 % by weight of starch, and containing by weight of sucrose .including inven sugar expressed as sucrose,': a) Less than 70%:
— hverken med indhold af sukker eller kakao β.70
— Noi containing sugar or cocoa
10.00 b) 70 vxgtprocent og derover
10.00 b) 70 % or more
Varer med indhold af stivelse pi 5 vxgrprocent og derover, men under 32 vxgrpro­cent: a) Varer, der ikke indeholder saccharose (herunder invemukker, beregnet som saccha­rose) eller indeholder under 5 vxgtprocent saccharose:
Containing 5 % or more but less than 32 % by weight of starch: a) Containing no sucrose or containing less than 5 % by weight of sucrose (including inven sugar expressed as sucrose):
— hverken med indhold af sukker dier kakao
— Not containing sugar or cocoa
10.00 b) Varer med indhold af saccharose (herunder invemukker, beregnet som saccharose) pi 5 vxgtprocent og derover, men under 30 vxgtprocent:
— Other b) Containing 5 % or more but less than 30 % by weight of sucrose (including invert sugar expressed as sucrose):
Varer, der ikke indeholder mxlkefedt eller indeholder under 1,5 vxgtprocent mxlkefedt
Containing no rmlkfati or containing int than 1.5 % by weight of such fått
Varebet k ri vel te
Heading Mo of the
Varer, der ikke indeholder mxlkefedt eller indeholder under 1,5 vxgrprocent mxlkefedt
Containing no milkfatt or containing less than 1,5 % by weight of such fats
10,00 d) Varer med indhold af saccharose (herunder invemukker, beregnet som saccharose) pi 40 vxgtprocent og derover:
Other d) Containing 40 % or more b > weight of sucrose (including inven sugar expressed as sucrose): 1.
Varer med indhold af inveite pi 32 vxgrprocent og derover, men under 50 vxgipro­crnt: a) Varer, der ikke indeholder saccharose (herunder invemukker, beregnet som saccha­rose) eller indeholder under 5 vxgtprocent saccharose:
Containing 32 % or more bui less than 30 % b) weight of starch: a) Containing no sucrose or containing lest than 3 % by weight of sucrose (including inven sugar expressed at sucrose):
Varer, der ikke indeholder mxlkefedt eller indeholder under 1,5 vxgrproceni mxlkefedt:
Containing no milkfait of containing less than 1,5 % b > weight of such fats: 8,70
— hverken med indhold af sukker eller kakao
— Not containing sugat or cocoa
— andre varer b) Varer med indhold af saccharose (herunder invensukker, beregnet som saccharose) pi 5 vxgrprocent og derover, men under 20 vxgtprocent:
— Other b: Containing 5 % or more but less than 20 % by weight of sucrose (including inven sugar expressed as sucrose): io,uu
Varer, der ikke indeholder mxlkefedt eller indeholder under 1,5 vxgtprocent mxlkefedt
Containing no milkfats or containing less than 1,5 % by weight of such fais
10.00 c) Varer med indhold af saccharose (herunder invensukker, beregnet som saccharose) pi 20 vxgtprocent og derover:
Other c I Containing 20 % or more by weight of sucrose (including invert sugar expressed ai sucrose):
Varer, der ikke indeholder mxlkefedi eller indeholder under 1,5 vxgtproceni mxlkefedt
Containing no milkfatt or containing lets than 1,5 *A by weighl of such fats
IV Varer med indhold af stiv­Ise pi 50 vxgrprocent og derover, men under 65 vxgtpro­cent: a) Varer, der ikke indeholder saccharose (herunder invemukker, beregnet som saccha­rose) eller indeholder under 5 vxgtproceni saccharose:
IV Containing 50 \ or more but less than 65 % by weight of starch: a) Containing no sucrose or containing less than 5 % by weight of sucrose (including invert sugar expressed as sucrose!:
Varer, der ikke indeholder mxlkefedi eller indeholder under 1,5 vxgtprocent mxlkefedt:
Containing no milkfatt or containing lest than 1,5 % by weight of such fats:
— hverken med indhold af tukker eller kakao
— Not containing sugar or cocoa
— andrr varer
— Othet
Basistoldtaner oldtaner
Heading Do of the
VarebesknvelM
Common
V. Varer med ¡ndhold af stivelse pi 65 vxgtprocent og derover: a) Varer, der ikke indeholder saccharose (herunder invensukker, beregnet som saccha· rose) eller indeholder under 5 vxgtprocent saccharose:
V. Containing 65 % or more by weight of starch: a) Containing no sucrose or containing less than 5 % by weight of sucrose (including inven sugar expressed at sucrose): β,Ό
D. Ekstrakter, essenser og koncentrater af brxndt cikorie og af andre brxndte kaffeerstat­ninger
D. Extracts, essences and concentrates of roasted chicory and other roasted coffer substitutes:
Cxr (herunder rorret gxr); tilberedte bagepulvere:
Natural yeasts 'active or inactive); prepared baking powders:
Bagegxr: a) Tergxr
Bakers' yeast: oo a) Dried b) Other
A. Korn, ogsi pi kolber, forkogr eller pi anden mide tilberedt:
A. Cereals in grain or car form, pre­cooked or otherwise prepared:
I. Uden fyld, kogte: a)
I. Not stuffed, cooked: a) Dried
16,80 b) 1 andre tilfxlde
16.80 b) Other
Med fyld: a)
Stuffed:
16,80 b) 1 andre tilfxlde
C. Ice-cream (not including icr-cream powder) and other ices:
I. Varer, der ikke indeholder mxlkefedt eller indeholder under 3 vxgtprocent mxlkefedi
I. Containing no milkfatt or containing lest than 3 % weight of such fats
11 Varer med indhold af mxlkefedt pi: a)
Containing by weight of milkfatt: a) 3 % or more but less than 7 %
16,80 b) 7 \xgtprocent og derover
16.BO b; 7 ** or more
Tilberedt yoghun, tilberedt mxlkepuKer til born, til dixtetisk brug eller til madlavning:
D Prepared yoghoun; prepared milk, in powder form, for use as infants' food or for dietetic or culinary purposes:
16,60 b) Andre varer med indhold af mxlkefedi pi:
1.5 % or more ie.ee b) Other, containing by weight of milkfats:
1.5 vxgtprocent og derover, men under 4 vxgtprocent
1.5 % or mote but lets than 4 %
Under 1,5 vxgtprocent og med indhold af mxlkeprotein (nitrogen-indhold κ 6,38)
II Other, containing by weight of milkfatt: a) Lets than 1,5% and containing by weight of milk proteins (nitrogen coment m 6.38,
40 vxgtproceni og derover, men under 55 vxgtprocent
40 % or more but less than 55 %
SS vxgtprocent og derover, men under 70 vxgtprocent
55 % or more bui lets than 70 %
70 vxgtproceni og derover
70 % or more
21.07 (fortsat)
21.07 {cantai
Uden indhold »Í mxlkefedt eller med indhold af mxlkefedt pi under 1,5 vxgrpro­cent: a) Varer, der ikke indeholder saccharose eller indeholder under 5 vxgtprocent saccharose (herunder invemukker. beregnet som saccharose):
Containing no milkfan or containing less than 1,5 % by weight of such fan: a) Containing no sucrose or containing less than 5 % by weight of sucrose (including inven sugar expressed as sucrose):
Med indhold af stivelse pi:
Containing by Height of starch: aa) 5* or aore but less than 32* ie. < : bb) 32% or aore but less than C5X
18,30 bb) 32 vxgtprocent og derover, men under 45 vxgtprocent
IS.50 b) Containing 5 K or more but less than 15 % by weight of sucrose (including inven sugar expressed as sucrose):
Med indhold af stivelse pi: aa) 5 vxgtprocent og derover, men under 32 vxgtprocent
Containing by weight of «arch: aa) 5 % or mort but less than 52 %
16.30 bb) 32 vxgtprocent og derover, men under 45 vxgrprocent
16.90 bb) 22 % or more but less than 45 *·
16.80 cc) 45 vxgtprocent og derover
16.30 cc) 45 % or more
16.80 c) Varer med indhold af saccharose (herunder invensukker, beregn« som saccharose) pi 15 vxgtprocent og derover, men under 30 vxgtprocent:
16.SC­ c) Containing 15 % or more but less than 30% by weight of sucrose 'including inven sugar expressed as sucrose):
16.30 bb) 32 vxgtprocent og derover, men under 45 vxgtprocent cc) 45 vxgtprocent og derover
16.30 cc) 45 % or more
16.30 d) Varer med indhold af saccharose (herunder invensukker, beregnet som saccharose) pi 30 vxgtprocent og derover, men under 50 vxgtprocent:
16.30 d) Containing 30 % or more but less than 50 % by weight of sucrose (including inven sugar expressed as sucrose):
Med indhold af stivelse pi: aa) 5 vxgtprocent og derover, men under 32 vxgtprocent
Containing by weight of starch: aa) 5 % or more but less than 32 %
16.80 bb) 32 vxgtprocent og derover
16.80 bb) 32 % or more
Varebe.kmelte
Description
1. e) Varer med indhold af saccharote (herunder invemukker, beregnet som saccharose) pi 50 vxgtprocent og derover, men under 85 vxgtprocent:
!. c) Containing 50 % or more but less than 85 % by weigh) of sucrose (including mven sugar expressed as sucrose):
16,80 f) Varer med indhold af saccharose (herunder invensukker, beregnet som saccharose) pi 85 vxgtprocent og derover
Containing 85 % or more by weight of sucrose (including inven sugar expressed as lucrose)
Med indhold af mxlkefedi pi 1,5 vxgtprocent og derover, men under 6 vxgtpro­cent: a) Varer, der ikke indeholder saccharose eller indeholder under 5 vxgtprocent saccharose (herunder invensukker, beregnet som saccharose):
Containing 1.5 % ot more but leu than 6 % by weight of milkfats: a)
Med indhold af stivelse pi:
Containing b > weight of starch: n! Vuot more but less than 32 %
5 vxgrprocent og derover, men under 32 vxgrprocent bb; 32 vxgrprocent og derover, men under 45 vxgtprocent
16.80 bb! 32 % or more but less than 45 %
45 vxgtproceni og derover
16.80 cc) 45 % or more
Varer med indhold af saccharose (herunder invemukker, beregnet som saccharose) pi 5 vxgtprocent og derover, men under 15 vxgtproceni:
Containing 5 % or more but less than 15 % b > weight of sucrose (including inven sugar expressed as sucrose): 1.
Uden indhold af smelte eller med indhold af smelte pi under 5 vxgtproceni
Containing no starch or containing less than 5 % by weight of starch
Med indhold af stivelse pi: aa)
Containing b > weight of starch: aa) 5 % or more bui less than 32 % 16.80 bb) 32 % or more
Varer med indhold af saccharose (herunder invensukker, beregnet som saccharose) pi 15 vxgtprocent og derover, men under 30 vxgtprocent:
0 Containing 15% or more bui less than 30% b) weight of sucrose (including inven sugar expressed as sucrose):
Uden indhold af stivelse eller med indhold af stivelse pi under 5 vxgtprocent
Containing no starch or containing less than 5 % b > weight of starch 16.80
Med indhold af stivelse pi: aa)
Containing by weight of starch: aa] 5 % or more but less than 32 %
5 vxgtproceni og derover, men under 32 vxgtprocent ie.ee bb) 32 vxgtproceni og derover
16.60 bb! 32 % or more
Varer med indhold af saccharose (herunder invemukker, beregnet som saccharose) pi 3U vxgtprocent og derover, men under 50 vxgtprocent:
Containing 30% or more but less than 50% bj weight of sucrose (including tnvcn sugar expressed as sucrose):
Varer med indhold af saccharose (herunder invemukker, beregnet tom taccharose) pi 'r- '•xg:procrnt og derover
16,80 e) Containing 50 % or more b > weight of sucrose (including mven sugar expressed as lucrose) 15.60
Varebetkmrdte
Heading No of the
Med indhold af mxlkefedt pi 6 vxgtprocent og derover, men under 12 vxgrpro­cent: a)
Containing 6 % or more bur leu than 12 % by weight of milkfats:
Varer, der ikke indeholder saccharose eller som indeholder under 5 vxgtprocent saccharose (herunder invemukker, beregnet som saccharose):
21 07 iiont'd) a) Containing no sucrose or containing less than 5 % by weight of sucrose (including inven sugar expressed as sucrose):
Med indhold af stivelse pi: aa) 5 vxgtprocent og derover, men under 32 vxgtprocent
Containing by weight of starch: aa) 5 % or more but leu than 32 %
16,80 bb) 32 vxgtprocent og derover b)
16.80 bb) 32 % or more b) Containing 5 % or more but leu than 15 % by weight of sucrose (including inven sugar expressed as sucrose):
Uden indhold tí stivelse eller med indhold af stivelse pi under 5 vxgtprocent
Containing no starch or containing less than 5 % by weight of starch
Varer med indhold af saccharose (herunder invensukker, beregnet som saccharose) pi 15 vxgtprocent og derover, men under 30 vxgtprocent:
16.30 c) Containing 15 % or more but less than 30 % by weight of sucrose (including inven sugar expressed as sucrose):
Varer med indhold af saccharose (herunder invemukker, beregnet som saccharose) pi 30 vxgtproceni og derover, men under 50 vxgtprocent:
15.30 d) Containing 30 % or more but less than 50 % by weight of sucrose (including inven sugar expressed as sucrose):
Uden indhold Λ{ stivelse eller med indhold af stivelse pi under 5 vxgtprocent
Containing no starch or contatnng leu than 5 % by weight of starch
16.80 ei Varer med indhold af saccharose (herunder invensukker, beregnet som saccharose) pi 50 vxgtprocent og derover
16.80 c) Containing 50 % or more by weight of sucrose (including inven sugar expressed i% sucrose!
Varer, der ikke indeholder saccharose eller indeholder under 5 vxgtprocent saccharose (herunder invensukker, beregnet som saccharose):
Containing 12 % or more but less than 18 % by weight of milkfats: a) Containing no sucrose or containing less than 5 % by weight of sucrose (including inven sugar expressed as sucrose):
Varer med indhold af saccharose (herunder invemukker. beregnet som saccharose) pi 5 vxgtproceni og derover, men under 15 vxgtprocent:
16.30 b) Containing 5 % or more but less than 15 % by weight of sucrose (including invert sugar expressed as sucrose):
Uden indhold af stivelse eller indhold af stivelse pi under 5 vxgtprocent
Containing no starch or containing less ihan than 5 % by weight of starch
15.80 c) Varer med indhold af saccharose (herunder invensukker, beregnet som saccharose) pi 15 vxgtprocent og derover
16.80 c) Containing 15 % or more by weight of lucrose (including invert sugar expressed as sucrose)
1) Varer, der ikke indeholder saccharose eller indeholder under 5 vxgtprocent saccharose (herunder invensukker, beregnet som saccharose):
V. Containing 18 % or more but leu than 26 % by weight of milkfatt: a) Containing no sucrose or containing less than 5 % by weight of sucrose (including inven sugar expressed as sucrose):
Andre varer b) Varer med indhold d( taccharose (herunder invensukker, beregnet som saccharose) pi 5 vxgtproceni og derover
16.80 b) Containing 5 % or more by weight of sucrose {including inven sugar expressed as sucrose)
Med indhold af mxlkefedt pi 26 vxgtprocent og derover, men under 45 vxgtpro­cent: a) Varer, der ikke indeholder saccharose eller indeholder under 5 vxgtprocent saccharote (herunder invemukker, beregnet som saccharose):
Containing 26 % or more but leu than 45 % by weight of milkfats:
Uden indhold af stivelse eller med indhold af stivelse pi under 5 vxgtprocent
Containing no narch or containing less than 5 % by weight of starch
16 80 b} Varer med indhold af saccharose (herunder invensukker, beregnet som saccharose) pi 5 vxgtprocent og derover, men under 25 vxgTprocent:
Other b) Containing 5 % or more but less than 25 % by weight of sucrose (including inven sugar expressed as sucrose):
Uden indhold af stivelse eller med indhold af stivelse pi under 5 vxgtprocent
Containing no starch or containing leu than 5 % by weight of starch
Varer med indhold af saccharose (herunder invensukker, beregnet som saccharose) pi 25 vxgtprocent og dero\er
16,80 c) Containing 25 % or more b) weight of sucrose (including inven sugar expressed as sucrose)
Varer, der ikke indeholder saccharote eller tom indeholder under 5 vxgtprocent taccharose (herunder invensukker, beregnet tom taccharose):
Containing 45 % or more but less than 65 % by weight of milkfats: a) Containing no sucrose or containing less than 5 % b) weight of suero« (including imen sugar expressed as sucrose):
Uden indhold af stivelse eller med indhold af smelte pi under 5 vxgrprocent
Containing no starch or containing less than 5 % by weight of starch
16 80 b) Varer med indhold af saccharose (herunder invensukker, beregnet som saccharose) pi 5 vxgtprocenr og derover:
Containing 5 % or more by weight of sucrose (including inven sugar expressed as sucrose):
Uden indhold af stivelse eller med indhold af smelte pi under 5 vxgrproceni
Containing no starch or containing less than 5 % b > weight of starch 16.80
Med indhold af mxlkfedi pi 65 vxgtprocent og derover, men under 85 vxgrpro­cent: vxgtprocent a) Varer, der ikke indeholder saccharose eller indeholder under 5 saccharose (herunder invensukker, beregnet som taccharote)
a) Containing no sucrose or containing less than 5 % weight of sucrose (including invert sugar expressed as sucrose}
16 80 b) Andre varer
16,80 b) Other
Med indhold af mxlkefedt pi 85 vxgtproceni og derover
Containing 85 % or more by wright of milkfats