natgillin/translations-raw huggingface dataset:
Filet i form af »loins«, af tunfisk eller bugstribet bonit, tilberedt eller konserveret (undtagen i vegetabilsk olie)
Cooked, prepared or preserved meat or meat offal of fowls of the species Gallus domesticus containing >= 57 % meat or offal of poultry (excl. sausages and similar products, homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)
Tunfisk og bugstribet bonit, tilberedt eller konserveret (undtagen hakket eller i vegetabilsk olie og undtagen filet i form af »loins«)
Prepared or preserved meat or meat offal of fowls of the species Gallus domesticus containing >= 25 % but < 57 % of poultry meat or offal (excl. of turkeys and guinea fowl, sausages and similar products, homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)
Bonit (Sarda-arter), tilberedt eller konserveret, hel eller i stykker (undtagen hakket)
Prepared or preserved meat or meat offal of fowls of the species Gallus domesticus (excl. that containing >= 25 % meat or offal of poultry, meat or offal of turkeys or guinea fowl, sausages and similar products, homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)
Filet af makrel af arterne Scomber scombrus og Scomber japonicus, tilberedt eller konserveret
Uncooked, prepared or preserved meat or meat offal of ducks, geese and guinea fowl of the species domesticus, containing >= 57 % meat or offal of poultry (excl. sausages and similar products, and preparations of liver)
Makrel af arterne Scomber scombrus og Scomber japonicus, tilberedt eller konserveret, hel eller i stykker (undtagen hakket og undtagen filet)
Cooked, prepared or preserved meat or meat offal of ducks, geese and guinea fowl of the species domesticus, containing >= 57 % meat or offal of poultry (excl. sausages and similar products, homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)
Makrel af arten Scomber australasicus, tilberedt eller konserveret, hel eller i stykker (undtagen hakket)
Prepared or preserved meat or meat offal of ducks, geese and guinea fowl of the species domesticus, containing >= 25 % but < 57 % meat or offal of poultry (excl. sausages and similar products, homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)
Ansjos, tilberedt eller konserveret, hel eller i stykker (undtagen hakket)
Prepared or preserved meat or meat offal of ducks, geese and guinea fowl of the species domesticus (excl. that containing >= 25 % meat or offal of poultry, and sausages and similar products, homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)
Salmonidae, tilberedt eller konserveret, hel eller i stykker (undtagen hakket og undtagen laks)
Hams and cuts thereof, of domestic swine, prepared or preserved
Filet i form af »loins«, af fisk af slægten Euthynnus, tilberedt eller konserveret (undtagen af bugstribet bonit (Euthynnus (Katsuwonus) pelamis))
Prepared or preserved hams and cuts thereof, of swine (excl. domestic)
Fisk af slægten Euthynnus, tilberedt eller konserveret, hel eller i stykker (undtagen hakket og undtagen bugstribet bonit (Euthynnus (Katsuwonus) pelamis) samt filet i form af »loins«)
Prepared or preserved shoulders and cuts thereof, of domestic swine
Fisk af arten Orcynopsis unicolor, tilberedt eller konserveret, hel eller i stykker (undtagen hakket)
Prepared or preserved shoulders and cuts thereof, of swine (excl. domestic)
Fiskefilet, rå, kun belagt med dej, mel eller rasp (paneret), også for-friturestegt, frosset (undtagen af Salmonidae, sild, sardin, sardinel, brisling, tunfisk, bonit (Sarda-arter), makrel, ansjos, fisk af slægten Euthynnus og af arten Orcynopsis unicolor)
Prepared or preserved domestic swine loins and parts thereof, incl. mixtures of loins or hams (excl. collars)
Torsk (Gadus murhua, Gadus ogac, Gadus macrocephalus), tilberedt eller konserveret, hel eller i stykker (undtagen hakket og undtagen torskefilet, rå, kun belagt med dej, mel eller rasp (paneret), også for-friturestegt, frosset)
156,8 EUR/100 kg/net
Sej (Pollachius virens), tilberedt eller konserveret, hel eller i stykker (undtagen hakket og undtagen sejfilet, rå, kun belagt med dej, mel eller rasp (paneret), også for-friturestegt, frosset)
Prepared or preserved domestic swine collars and parts thereof, incl. mixtures of collars and shoulders
Kulmule (Merluccius-arter) og skælbrosme (Urophycis-arter), tilberedt eller konserveret, hel eller i stykker (undtagen hakket og undtagen filet, rå, kun belagt med dej, mel eller rasp (paneret), også for-friturestegt, frosset)
Prepared or preserved mixtures of domestic swine hams, shoulders, loins, collars and parts thereof (excl. mixtures of only loins and hams or only collars and shoulders)
Alaskasej (Theragra chalcogramma) og lubbe (Pollachius pollachius), tilberedt eller konserveret, hel eller i stykker (undtagen hakket og undtagen filet, rå, kun belagt med dej, mel eller rasp (paneret), også for-friturestegt, frosset)
Meat or offal, incl. mixtures, of domestic swine, prepared or preserved, containing, by weight, >= 80 % of meat or offal of any kind, incl. pork fat and fats of any kind or origin (excl. hams, shoulders, loins, collars and parts thereof, sausages and similar products, homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of livers and meat extracts)
Fisk, tilberedt eller konserveret, hel eller i stykker (undtagen hakket og undtagen Salmonidae, sild, sardin, sardinel, brisling, tunfisk, bonit (Sarda-arter), makrel, ansjos, fisk af slægten Euthynnus og af arten Orcynopsis unicolor, torsk, sej, kulmule, skælbrosme, alaskasej og lubbe samt filet, rå, kun belagt med dej, mel eller rasp (paneret), også for-friturestegt, frosset)
Prepared or preserved meat, offal and mixtures, of domestic swine, containing >= 40 % but < 80 % meat or offal of any kind and fats of any kind (excl. sausages and similar products, homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)
Tilberedninger af surimi
Prepared or preserved meat, offal and mixtures of domestic swine containing < 40 % meat or offal of any kind and fats of any kind (excl. sausages and similar products, homogenised preparations for put up retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)
Laks, tilberedt eller konserveret (undtagen hel eller i stykker)
Prepared or preserved meat, offal and mixtures of swine (excl. domestic, hams, shoulders and parts thereof, sausages and similar products, homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)
Salmonidae, tilberedt eller konserveret (undtagen hel eller i stykker og undtagen laks)
Prepared or preserved meat or offal of bovine animals, uncooked, incl. mixtures of cooked meat or offal and uncooked meat or offal (excl. sausages and similar products, and preparations of liver)
Ansjos, tilberedt eller konserveret (undtagen hel eller i stykker)
Corned beef, in airtight containers
Sardin, bonit, makrel af arterne Scomber scombrus og Scomber japonicus og fisk af arten Orcynopsis unicolor, tilberedt eller konserveret (undtagen hel eller i stykker)
Meat or offal of bovine animals, prepared or preserved, cooked, in airtight containers (excl. sausages and similar products, homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, meat extracts and juices and corned beef)
Tunfisk, bugstribet bonit og andre fisk af slægten Euthynnus, tilberedt eller konserveret (undtagen hel eller i stykker)
Meat or offal of bovine animals, prepared or preserved, cooked (excl. meat or offal in airtight containers, sausages and similar products, homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)
Fisk, tilberedt eller konserveret (undtagen hel eller i stykker og undtagen tilberedninger af surimi samt Salmonidae, ansjos, sardin, bonit, makrel af arterne Scomber scombrus og Scomber japonicus, fisk af arten Orcynopsis unicolor, tunfisk, bug stribet bonit og andre fisk af slægten Euthynnus)
Preparations of blood of any animal (excl. sausages and similar products)
Kaviar (rogn af stør)
Prepared or preserved meat or meat offal of game or rabbits (excl. of wild pigs, sausages and similar products, homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)
Kaviarerstatning, tilberedt af fiskerogn
Prepared or preserved meat or meat offal of reindeer (excl. sausages and similar products, homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)
Krabber, tilberedt eller konserveret
Prepared or preserved meat or meat offal containing meat or offal of domestic swine (excl. of poultry, bovine animals, reindeer, game or rabbits, sausages and similar products, homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)
Rejer, tilberedt eller konserveret, i hermetisk lukkede pakninger
Prepared or preserved meat or meat offal, uncooked, containing meat or offal of bovines, incl. mixtures of cooked or uncooked meat and cooked or uncooked offal (excl. of poultry, domestic swine, reindeer, game or rabbits, sausages and similar products, homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, and preparations of liver)
Rejer, tilberedt eller konserveret, i pakninger af nettovægt ≤ 2 kg (undtagen i hermetisk lukkede pakninger)
Prepared or preserved meat or meat offal, cooked, containing meat or offal of bovine animals (excl. of poultry, domestic swine, game or rabbits, sausages and similar products, homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)
Rejer, tilberedt eller konserveret (undtagen i hermetisk lukkede pakninger og undtagen i pakninger af nettovægt ≤ 2 kg)
Prepared or preserved meat or offal of sheep, uncooked, incl. mixtures of cooked and uncooked meat or offal (excl. sausages and similar products and preparations of liver)
Kogt hummerkød, bestemt til fremstilling af hummersmør, -postejer, -supper og -saucer
Prepared or preserved meat or offal of goats, uncooked, incl. mixtures of cooked and uncooked meat or offal (excl. sausages and similar products and preparations of liver)
Hummer, tilberedt eller konserveret (undtagen kogt hummerkød, bestemt til fremstilling af hummersmør, -postejer, -supper og -saucer)
Prepared or preserved meat or offal of sheep, cooked (excl. sausages and similar products, homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)
Krebsdyr, tilberedt eller konserveret (undtagen krabber, rejer og hummer)
Prepared or preserved meat or offal of goats, cooked (excl. sausages and similar products, homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)
Muslinger (Mytilus-arter, Perna-arter), tilberedt eller konserveret, i hermetisk lukkede pakninger
Prepared or preserved meat or meat offal (excl. of poultry, swine, bovine animals, reindeer, game or rabbits, sheep or goats, sausages and similar products, homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)
Muslinger (Mytilus-arter, Perna-arter), tilberedt eller konserveret (undtagen i hermetisk lukkede pakninger)
Extracts and juices of meat, fish, crustaceans, molluscs and other aquatic invertebrates, in immediate packings of <= 1 kg
Muslinger, snegle og andre bløddyr, tilberedt eller konserveret (undtagen muslinger af arterne Mytilus og Perna)
Extracts and juices of meat, fish, crustaceans, molluscs and other aquatic invertebrates, in immediate packings of > 1 kg or put up otherwise
Søpindsvin, søpølser, gopler og andre hvirvelløse vanddyr, tilberedt eller konserveret (undtagen bløddyr)
Prepared or preserved salmon, whole or in pieces (excl. minced)
Rørsukker, råt, uden indhold af tilsatte smagsstoffer eller farvestoffer, til raffinering
Fillets of herring, raw, merely coated with butter or breadcrumbs, whether or not pre-fried in oil, frozen
TK(SR)
Herrings, prepared or preserved, whole or in pieces, in airtight containers (excl. minced herrings and herring fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen)
Rørsukker, råt, uden indhold af tilsatte smagsstoffer eller farvestoffer (undtagen til raffinering)
Herrings, prepared or preserved, whole or in pieces (excl. minced herrings and herring fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen and in airtight containers)
Roesukker, råt, uden indhold af tilsatte smagsstoffer eller farvestoffer, til raffinering
Sardines, prepared or preserved, whole or in pieces, in olive oil (excl. minced sardines)
Roesukker, råt, uden indhold af tilsatte smagsstoffer eller farvestoffer (undtagen til raffinering)
Sardines, prepared or preserved, whole or in pieces (excl. minced sardines and sardines in olive oil)
Rør- og roesukker, i fast form, med indhold af tilsatte smagsstoffer eller farvestoffer
Prepared or preserved sardinella, brisling or sprats, whole or in pieces (excl. minced)
TK(SP)
Prepared or preserved tunas and skipjack, whole or in pieces, in vegetable oil (excl. minced)
Hvidt sukker, uden indhold af tilsatte smagsstoffer eller farvestoffer, med et sakkaroseindhold i tør tilstand på ≥ 99,5 vægtprocent beregnet ved polarisation
Fillets known as “loins” of tunas or skipjack, prepared or preserved (excl. such products in vegetable oil)
Rør- og roesukker samt kemisk ren sakkarose, i fast form (undtagen rør- og roesukker med indhold af tilsatte smagsstoffer eller farvestoffer og undtagen råsukker og hvidt sukker)
Prepared or preserved tunas and skipjack (excl. minced, fillets known as (loins) and such products in vegetable oil)
Laktose, i fast form, og laktosesirup uden indhold af tilsatte smagsstoffer eller farvestoffer, af en renhedsgrad i tør tilstand på ≥ 99 vægtprocent
Prepared or preserved bonito (Sarda spp.), whole or in pieces (excl. minced)
Laktose, i fast form, og laktosesirup uden indhold af tilsatte smagsstoffer eller farvestoffer, af en renhedsgrad i tør tilstand på < 99 vægtprocent
Fillets of mackerel of the species Scomber scombrus and Scomber japonicus, prepared or preserved
Ahornsukker, i fast form, med tilsætning af smagsstoffer eller farvestoffer
Mackerel of the species Scomber scombrus and Scomber japonicus, prepared or preserved, whole or in pieces (excl. minced mackerel and fillets of mackerel)
0,4 EUR/100 kg/1 vægtprocent sakkarose, herunder indholdet af andet sukker omregnet til sakkarose
Prepared or preserved mackerel of species Scomber australasicus, whole or in pieces (excl. minced)
Ahornsukker, i fast form, og ahornsirup uden tilsatte smagsstoffer eller farvestoffer
Prepared or preserved anchovies, whole or in pieces (excl. minced)
Isoglukose, i fast form, uden indhold af fruktose eller med et fruktoseindhold i tør tilstand på < 20 vægtprocent
Prepared or preserved salmonidae, whole or in pieces (excl. salmon and minced)
Glukose i form af hvidt krystallinsk pulver, også agglomereret, uden indhold af fruktose eller med et fruktoseindhold i tør tilstand på < 20 vægtprocent, med et glukoseindhold i tør tilstand på ≥ 99 vægtprocent (undtagen isoglukose)
Fillets known as “loins” of fish of the genus Euthynnus prepared or preserved (excl. of skipjack (Euthynnus (Katsuwonus) pelamis))
Glukose, i fast form, og glukosesirup uden indhold af tilsatte smagsstoffer eller farvestoffer, uden indhold af fruktose eller med et fruktoseindhold i tør tilstand på < 20 vægtprocent, med et glukoseindhold i tør tilstand på ≥ 99 vægtprocent (undtagen isoglukose og undtagen glukose i form af hvidt krystallinsk pulver, også agglomereret)
Prepared or preserved fish of the genus Euthynnus, whole or in pieces (excl. minced, fillets known as (loins) and of skipjack (Euthynnus (Katsuwonus) pelamis))
Glukose i form af hvidt krystallinsk pulver, også agglomereret, uden indhold af fruktose eller med et fruktoseindhold i tør tilstand på < 20 vægtprocent, med et glukoseindhold i tør tilstand på < 99 vægtprocent (undtagen isoglukose)
Prepared or preserved fish of species Orcynopsis unicolor, whole or in pieces (excl. minced)
Glukose, i fast form, og glukosesirup uden indhold af tilsatte smagsstoffer eller farvestoffer, uden indhold af fruktose eller med et fruktoseindhold i tør tilstand på < 20 vægtprocent, med et glukoseindhold i tør tilstand på < 99 vægtprocent (undtagen isoglukose og undtagen glukose i form af hvidt krystallinsk pulver, også agglomereret)
Frozen raw fish fillets, coated with batter or breadcrumbs, whether or not pre-fried in oil (excl. salmonidae, herrings, sardines, sardinella, brisling or sprats, tunas, skipjack and Atlantic bonito, bonito (Sarda spp.), mackerel, anchovies, fish of species Euthynnus and fish of species Orcynopsis unicolor)
Isoglukose, i fast form, med et fruktoseindhold i tør tilstand på ≥ 20 vægtprocent, men < 50 vægtprocent (undtagen invertsukker)
Cod of the species Gadus morhua, Gadus ogac, Gadus macrocephalus, prepared or preserved, whole or in pieces (excl. finely minced and fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen)
Glukose, i fast form, og glukosesirup uden indhold af tilsatte smagsstoffer eller farvestoffer, med et fruktoseindhold på ≥ 20 vægtprocent, men < 50 vægtprocent (undtagen isoglukose og invertsukker)
Coalfish (Pollachius virens), prepared or preserved, whole or in pieces (excl. finely minced and fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen)
Kemisk ren fruktose, i fast form
Hake (Merluccius spp., Urophycis spp.), prepared or preserved, whole or in pieces (excl. finely minced and fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen)
16 + 50,7 EUR/100 kg/net mas
Alaska pollack (Theragra chalcogramma) and pollack (Pollachius pollachius), prepared or preserved, whole or in pieces (excl. finely minced and fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen)
Isoglukose, i fast form, med et fruktoseindhold i tør tilstand på > 50 vægtprocent (undtagen kemisk ren fruktose og invertsukker)
Fish, prepared or preserved, whole or in pieces (excl. finely minced, fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen, and salmon, herrings, sardines, anchovies, sprats, tunas, skipjack, bonito (Sarda spp.), mackerel, salmonidae, fish of the Euthynnus spp. and of the species Orcynopsis unicolor, cod, coalfish, hake, Alaska pollack and pollack)
Inulinsirup, fremkommet umiddelbart ved hydrolyse af inulin eller oligofruktoser, med et indhold i tør tilstand på > 50 vægtprocent fruktose i fri form eller i form af sakkarose
Preparations of surimi
Fruktose, i fast form, og fruktosesirup uden indhold af tilsatte smagsstoffer eller farvestoffer, med et fruktoseindhold i tør tilstand på > 50 vægtprocent (undtagen isoglukose, inulinsirup, kemisk ren fruktose og invertsukker)
Prepared or preserved salmon (excl. whole or in pieces)
Kemisk ren maltose, i fast form
Prepared or preserved salmonidae (excl. salmon and whole or in pieces)
Isoglukose, i fast form, med et indhold i tør tilstand på 50 vægtprocent fruktose, udvundet af glukosepolymerer
Prepared or preserved anchovies (excl. whole or in pieces)
Maltodextrin, i fast form, og maltodextrinsirup uden indhold af tilsatte smagsstoffer eller farvestoffer
Prepared or preserved sardines, bonito, mackerel of species Scomber scombrus and japonicus and fish of species Orcynopsis unicolor (excl. whole or in pieces)
Kunsthonning, også blandet med naturlig honning
Prepared or preserved tunas, skipjack or other fish of genus Euthynnus (excl. whole or in pieces)
Karamel, med et sakkaroseindhold i tør tilstand på ≥ 50 vægtprocent
Fish, prepared or preserved (excl. fish whole or in pieces, preparations of surimi and salmonidae, anchovies, sardines, bonito, mackerel of the species Scomber scombrus and of the species Scomber japonicus and fish of the species Orcynopsis unicolor, tunas, skipjack and other fish of the species Euthynnus)
Karamel, med et sakkaroseindhold i tør tilstand på < 50 vægtprocent, i form af pulver, også agglomereret
Caviar
Karamel, med et sakkaroseindhold i tør tilstand på < 50 vægtprocent (undtagen i form af pulver, også agglomereret)
Caviar substitutes prepared from fish eggs
Inulinsirup, fremkommet umiddelbart ved hydrolyse af inulin eller oligofruktoser, med et indhold i tør tilstand på ≥ 10 vægtprocent, men ≤ 50 vægtprocent fruktose i fri form eller i form af sakkarose
Crab, prepared or preserved
Sukker, herunder invertsukker, i fast form, sukker og sukkeropløsninger med et indhold i tør tilstand på 50 vægtprocent fruktose, uden indhold af tilsatte smagsstoffer eller farvestoffer (undtagen rør- og roesukker, sakkarose og maltose, kemisk ren, laktose, ahornsukker, glukose, fruktose og maltodextrin samt sirupper deraf, isoglukose udvundet af glukosepolymerer, inulinsirup, kunsthonning og karamel)
Shrimps and prawns, prepared or preserved, in airtight containers
Melasse af rørsukker hidrørende fra udvinding eller raffinering af rørsukker
Shrimps and prawns, prepared or preserved, in immediate packings of a net content of <= 2 kg (excl. shrimps and prawns in airtight containers)
Roesukkermelasse hidrørende fra udvinding eller raffinering af roesukker
Shrimps and prawns, prepared or preserved, in immediate packings of a net content of > 2 kg (excl. shrimps and prawns in airtight containers)
Tyggegummi, også overtrukket med sukker, med indhold af sakkarose, herunder invertsukker beregnet som sakkarose, på < 60 vægtprocent, i strimler
Lobster meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
6,2 + 27,1 EUR/100 kg/net MAX 17,9
Lobster, prepared or preserved (excl. lobster meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces)
Tyggegummi, også overtrukket med sukker, med indhold af sakkarose, herunder invertsukker beregnet som sakkarose, på < 60 vægtprocent (undtagen i strimler)
Crustaceans, prepared or preserved (excl. crabs, shrimps, prawns and lobster)
Tyggegummi, også overtrukket med sukker, med indhold af sakkarose, herunder invertsukker beregnet som sakkarose, på ≥ 60 vægtprocent, i strimler
Mussels of the species Mytilus and of the species Perna, prepared or preserved, in airtight containers
6,3 + 30,9 EUR/100 kg/net MAX 18,2
Mussels of the species Mytilus and of the species Perna, prepared or preserved (excl. mussels in airtight containers)