natgillin/translations-raw huggingface dataset:
Det er også nødvendigt at opstille en liste over godkendte virksomheder, fabriksfartøjer og kølehuse samt en liste over fryseskibe, som er udstyret i overensstemmelse med kravene i Rådets direktiv 92/48/EØF af 16. juni 1992 om fastsættelse af minimumshygiejneregler for fiskerivarer fremstillet om bord på visse fartøjer i overensstemmelse med artikel 3, stk. 1, litra a), nr. i), i direktiv 91/493/EØF [2].
It is also necessary to draw up a list of approved establishments, factory vessels or cold stores, and a list of freezer vessels equipped in accordance with the requirements of Council Directive 92/48/EEC of 16 June 1992 laying down the minimum hygiene rules applicable to fishery products caught on board certain vessels in accordance with Article 3(1)(a)(i) of Directive 91/493/EEC [2].
Disse lister bør opstilles på grundlag af en meddelelse fra FD til Kommissionen.
Those lists should be drawn up on the basis of a communication from the FD to the Commission.
Denne beslutning bør anvendes fra femogfyrretyvendedagen efter offentliggørelsen for at muliggøre den nødvendige overgangsperiode.
It is appropriate for this Decision to be applied 45 days after its publication providing for the necessary transitional period.
»Fisheries Division of the Ministry of Agriculture, Lands and Fisheries (FD)« er den ansvarlige myndighed i Antigua og Barbuda for kontrol og attestering af, at fiskevarer opfylder kravene i direktiv 91/493/EØF.
The ‘Fisheries Division of the Ministry of Agriculture, Lands and Fisheries (FD)’, shall be the competent authority in Antigua and Barbuda identified for the purposes of verifying and certifying compliance of fishery products with the requirements of Directive 91/493/EEC.
Fiskevarer, der importeres til Fællesskabet fra Antigua og Barbuda, skal opfylde kravene i artikel 3, 4 og 5.
Fishery products imported into the Community from Antigua and Barbuda shall meet the requirements set out in Articles 3, 4 and 5.
Fiskevarerne skal være levende krebsdyr.
Fishery products shall be live crustaceans.
Hver sending skal ledsages af originalen af et nummereret sundhedscertifikat, der er behørigt udfyldt, underskrevet og dateret, og som kun består af ét ark, jf. modellen i bilag I.
Each consignment shall be accompanied by a numbered original health certificate in accordance with the model set out in Annex I and comprising a single sheet, duly completed, signed and dated.
Sundhedscertifikatet skal udfærdiges på mindst ét af de officielle sprog i den medlemsstat, hvor kontrollen udføres.
The health certificate shall be drawn up in at least one official language of the Member State where the checks are carried out.
Sundhedscertifikatet skal indeholde FD-repræsentantens navn, stilling og underskrift samt FD's officielle stempel i en anden farve end de øvrige angivelser i certifikatet.
The health certificate shall bear the name, capacity and signature of the representative of the FD, and the latter’s official stamp in a colour different from that of the endorsements.
Fiskevarerne skal komme fra autoriserede virksomheder, kølehuse, fabriksfartøjer eller registrerede fryseskibe, der er opført på listen i bilag II.
The fishery products shall come from approved establishments, cold stores, factory vessels or from registered freezer vessels listed in Annex II.
Alle pakninger skal med uudslettelig skrift være forsynet med ordene »ANTIGUA OG BARBUDA« og oprindelsesvirksomhedens, -fabriksfartøjets, -kølehusets eller -fryseskibets autorisations-/registreringsnummer.
All packages shall bear the words ‘ANTIGUA AND BARBUDA’ and the approval/registration number of the establishment, factory vessel, cold store or freezer vessel of origin in indelible letters.
for fiskevarer fra Antigua og Barbuda, der er bestemt til udførsel til Det Europæiske Fællesskab, undtagen enhver form for toskallede bløddyr, pighuder, sækdyr og havsnegle
for fishery products from Antigua and Barbuda and intended for export to the European Community, excluding bivalve molluscs, echinoderms, tunicates and marine gastropods in whatever form
Referencenummer:Afsendelsesland:ANTIGUA OG BARBUDAMyndighed:»Fisheries Division of the Ministry of Agriculture, Land and Fisheries (FD)«I.
Reference No:Country of dispatch:ANTIGUA AND BARBUDACompetent authority:‘Fisheries Division of the Ministry of Agriculture, Land and Fisheries (FD)’I.
Identifikation af varerne/produkterneBeskrivelse af fiskevarerne/akvakulturprodukterne (1):Art (videnskabeligt navn):Tilstand:Evt. kodenummer:Emballagens art:Antal pakninger:Nettovægt:Foreskreven oplagrings- og transporttemperatur:II.
Details identifying the fishery productsDescription of fishery/aquaculture (1) products:Species (scientific name):Presentation of product:Code number (where available):Type of packaging:Number of packages:Net weight:Requisite storage and transport temperature:II.
Varernes/produkternes oprindelseNavn og officielt autorisations-/registreringsnummer på den eller de virksomheder eller det eller de fabriksfartøjer, kølehuse eller fryseskibe, som FD har autoriseret/registreret til eksport til Det Europæiske Fællesskab:III.
Origin of productsName(s) and official approval/registration number(s) of establishment(s), factory vessel(s) or cold store(s) approved or freezer vessel(s) registered by FD for export to the EC:III.
Varernes/produkternes destinationFiskevarerne/akvakulturprodukterne afsendesfra:(afsendelsessted)til:(bestemmelsesland og -sted)(1) Det ikke relevante overstreges.
Destination of productsThe products are dispatchedfrom:(place of dispatch)to:(country and place of destination)(1) Delete where applicable.
SundhedserklæringUndertegnede officielle inspektør attesterer følgende om ovennævnte fiskevarer:1.
Health attestationThe official inspector hereby certifies that the fishery products specified above:1. were caught and handled on board vessels in accordance with the health rules laid down by Directive 92/48/EEC;2. were landed, handled and where appropriate packaged, prepared, processed, frozen, thawed and stored hygienically in compliance with the requirements laid down in Chapters II, III and IV of the Annex to Directive 91/493/EEC;3. have undergone health controls in accordance with Chapter V of the Annex to Directive 91/493/EEC;4. are packaged, marked, stored and transported in accordance with Chapters VI, VII and VIII of the Annex to Directive 91/493/EEC;5. do not come from toxic species or species containing biotoxins;6. have satisfactorily undergone the organoleptic, parasitological, chemical and microbiological checks laid down for certain categories of fishery products by Directive 91/493/EEC and in the implementing decisions thereto.The undersigned official inspector hereby declares that he is aware of the provisions of Directives 91/493/EEC and 92/48/EEC and Decision 2005/72/EC.Done at , on(Place)(Date)Official stamp (1)Signature of official inspector (1)(Name in capital letters, capacity and qualifications of person signing)(1) The colour of the stamp and signature must be different from that of the other particulars in the certificate.
LISTE OVER VIRKSOMHEDER OG FARTØJER
LIST OF ESTABLISHMENTS AND VESSELS
Kategoribetegnelse:
Categorie Legend:
Autorisationsnr
Nom/Name
Navn
Ville/City
By/Region
Région/Region
Frist for autorisation
Date limite d'agrément/ Approval limit
Kategori
Catégorie/ Category
Forarbejdningsvirksomhed (Processing plant)
Processing plant/Établissement. No d'agrément/ Approval No
om særlige betingelser for import af fiskevarer fra Hongkong
laying down special conditions for imports of fishery products from Hong Kong
(meddelt under nummer K(2004) 4612)
(notified under document number C(2004) 4612)
Der er på Kommissionens vegne foretaget en inspektion i Hongkong for at undersøge betingelserne for produktion, oplagring og forsendelse af fiskevarer til Fællesskabet.
An inspection has been carried out on behalf of the Commission in Hong Kong to verify the conditions under which fishery products are produced, stored and dispatched to the Community.
Bestemmelserne i Hongkongs lovgivning om sundhedsinspektion og -kontrol af fiskevarer kan betragtes som svarende til de bestemmelser, der er fastsat i direktiv 91/493/EØF.
The requirements in the legislation of Hong Kong on health inspection and monitoring of fishery products may be considered equivalent to those laid down in Directive 91/493/EEC.
Navnlig er »Food and Environmental Hygiene Department (FEHD)« i stand til effektivt at føre kontrol med, om de gældende bestemmelser overholdes.
In particular, the ‘Food and Environmental Hygiene Department (FEHD)’, is capable of effectively verifying the implementation of the rules in force.
FEHD har officielt forsikret, at standarderne for sundhedskontrol og -overvågning af fiskevarer som fastsat i kapitel V i bilaget til direktiv 91/493/EØF vil blive overholdt, og at hygiejnekrav svarende til dem, der er fastsat i nævnte direktiv, vil blive opfyldt.
The FEHD has provided official assurances on compliance with the standards for health controls and monitoring of fishery products as set out in Chapter V of the Annex to Directive 91/493/EEC and on the fulfilment of hygienic requirements equivalent to those laid down by that Directive.
Der bør fastsættes nærmere bestemmelser for fiskevarer, der indføres til Fællesskabet fra Hongkong, i overensstemmelse med direktiv 91/493/EØF.
It is appropriate to lay down detailed provisions concerning fishery products imported into the Community from Hong Kong, in accordance with Directive 91/493/EEC.
Det er også nødvendigt at opstille en liste over godkendte virksomheder, fabriksfartøjer og kølehuse samt en liste over fryseskibe, som er udstyret i overensstemmelse med kravene i Rådets direktiv 92/48/EØF af 16. juni 1992 om fastsættelse af minimumshygiejneregler for fiskerivarer fremstillet om bord på visse fartøjer i overensstemmelse med artikel 3, stk. 1, litra a), nr. i), i direktiv 91/493/EØF [2].
It is also necessary to draw up a list of approved establishments, factory vessels, or cold stores, and a list of freezer vessels equipped in accordance with the requirements of Council Directive 92/48/EEC of 16 June 1992 laying down the minimum hygiene rules applicable to fishery products caught on board certain vessels in accordance with Article 3(1)(a)(i) of Directive 91/493/EEC [2].
Disse lister bør opstilles på grundlag af en meddelelse fra FEHD til Kommissionen.
Those lists should be drawn up on the basis of a communication from the FEHD to the Commission.
»Food and Environmental Hygiene Department (FEHD)« er den ansvarlige myndighed i Hongkong for kontrol og attestering af, at fiskevarer opfylder kravene i direktiv 91/493/EØF.
The ‘Food and Environmental Hygiene Department (FEHD)’, shall be the competent authority in Hong Kong identified for the purposes of verifying and certifying compliance of fishery products with the requirements of Directive 91/493/EEC.
Fiskevarer, der importeres til Fællesskabet fra Hongkong, skal opfylde kravene i artikel 3, 4 og 5.
Fishery products imported into the Community from Hong Kong shall meet the requirements set out in Articles 3, 4 and 5.
Sundhedscertifikatet skal indeholde FEHD-repræsentantens navn, stilling og underskrift samt FEHD's officielle stempel i en anden farve end de øvrige angivelser i certifikatet.
The health certificate shall bear the name, capacity and signature of the representative of the FEHD, and the latter’s official stamp in a colour different from that of the endorsements.
Fiskevarerne skal komme fra autoriserede virksomheder, fabriksfartøjer eller kølehuse eller registrerede fryseskibe, der er opført på listen i bilag II.
The fishery products shall come from approved establishments, factory vessels, or cold stores, or from registered freezer vessels listed in Annex II.
Alle pakninger skal med uudslettelig skrift være forsynet med ordene »HONGKONG« og oprindelsesvirksomhedens, fabriksfartøjets, kølehusets eller fryseskibets autorisations-/registreringsnummer, medmindre der er tale om frosne fiskevarer i løs afladning til konservesfremstilling.
All packages shall bear the word ‘HONG KONG’ and the approval/registration number of the establishment, factory vessel, cold store or freezer vessel of origin in indelible letters, except in the case of frozen fishery products in bulk and intended for the manufacture of preserved foods.
for fiskevarer fra Hongkong, der er bestemt til udførsel til Det Europæiske Fællesskab, undtagen enhver form for toskallede bløddyr, pighuder, sækdyr og havsnegle
for fishery products from Hong Kong and intended for export to the European Community, excluding bivalve molluscs, echinoderms, tunicates and marine gastropods in whatever form
Referencenummer:Afsendelsesland:HONGKONGMyndighed:»Food and Environmental Hygiene Department (FEHD)«I.
Reference No:Country of dispatch:HONG KONGCompetent authority:‘Food and Environmental Hygiene Department (FEHD)’I.
Identifikation af varerne/produkterneBeskrivelse af fiskevarerne/akvakulturprodukterne (1):Art (videnskabeligt navn):Tilstand og behandlingsmåde (2):Evt. kodenummer:Emballagens art:Antal pakninger:Nettovægt:Foreskreven oplagrings- og transporttemperatur:II.
Details identifying the fishery productsDescription of fishery/aquaculture (1) products:Species (scientific name):Presentation of product and type of treatment (2):Code number (where available):Type of packaging:Number of packages:Net weight:Requisite storage and transport temperature:II.
Varernes/produkternes oprindelseNavn og officielt autorisations-/registreringsnummer på den eller de virksomheder eller det eller de fabriksfartøjer, kølehuse eller fryseskibe, som FEHD har autoriseret/registreret til eksport til Det Europæiske Fællesskab:III.
Origin of productsName(s) and official approval/registration number(s) of establishment(s), factory vessel(s), or cold store(s) approved or freezer vessel(s) registered by FEHD for export to the EC:III.
Varernes/produkternes destinationFiskevarerne/akvakulturprodukterne afsendesfra:(afsendelsessted)til:(bestemmelsesland og -sted)(1) Det ikke relevante overstreges.(2) Levende, kølet, frosset, saltet, røget, konserveret.
Destination of productsThe products are dispatchedfrom:(place of dispatch)to:(country and place of destination)(1) Delete where applicable.(2) Live, refrigerated, frozen, salted, smoked, preserved.
SundhedserklæringUndertegnede officielle inspektør attesterer følgende om ovennævnte fiskevarer:1.
Health attestationThe official inspector hereby certifies that the fishery products specified above:1. were caught and handled on board vessels in accordance with the health rules laid down by Directive 92/48/EEC;2. were landed, handled and where appropriate packaged, prepared, processed, frozen, thawed and stored hygienically in compliance with the requirements laid down in Chapters II, III and IV of the Annex to Directive 91/493/EEC;3. have undergone health controls in accordance with Chapter V of the Annex to Directive 91/493/EEC;4. are packaged, marked, stored and transported in accordance with Chapters VI, VII and VIII of the Annex to Directive 91/493/EEC;5. do not come from toxic species or species containing biotoxins;6. have satisfactorily undergone the organoleptic, parasitological, chemical and microbiological checks laid down for certain categories of fishery products by Directive 91/493/EEC and in the implementing decisions thereto.The undersigned official inspector hereby declares that he is aware of the provisions of Directives 91/493/EEC and 92/48/EEC and Decision 2005/73/EC.Done at , on(Place)(Date)Official stamp (1)Signature of official inspector (1)(Name in capital letters, capacity and qualifications of person signing)(1) The colour of the stamp and signature must be different from that of the other particulars in the certificate.
Forarbejdningsvirksomhed/Processing plant
Processing plant/Etablissement. No d’agrément/ Approval No
Autorisationsnr.
Nom/Name
Lee Kum Kee (Hong Kong) Foods Limited CONDEMAR SA
Lee Kum Kee (Hong Kong) Foods Limited CONDEMAR S.A.
om særlige betingelser for import af fiskevarer fra El Salvador
laying down special conditions for imports of fishery products from El Salvador
(meddelt under nummer K(2004) 4613)
(notified under document number C(2004) 4613)
Der er på Kommissionens vegne foretaget en inspektion i El Salvador for at undersøge betingelserne for produktion, oplagring og forsendelse af fiskevarer til Fællesskabet.
An inspection has been carried out on behalf of the Commission in El Salvador to verify the conditions under which fishery products are produced, stored and dispatched to the Community.
Bestemmelserne i El Salvadors lovgivning om sundhedsinspektion og -kontrol af fiskevarer kan betragtes som svarende til de bestemmelser, der er fastsat i direktiv 91/493/EØF.
The requirements in the legislation of El Salvador on health inspection and monitoring of fishery products may be considered equivalent to those laid down in Directive 91/493/EEC.
Navnlig er »Dirección General de Sanidad Vegetal y Animal del Ministerio de Agricultura y Gananderia (DGSVA)« i stand til effektivt at føre kontrol med, om de gældende bestemmelser overholdes.
In particular, the ‘Dirección General de Sanidad Vegetal y Animal del Ministerio de Agricultura y Ganandería (DGSVA)’, is capable of effectively verifying the implementation of the rules in force.
DGSVA har officielt forsikret, at standarderne for sundhedskontrol og -overvågning af fiskevarer som fastsat i kapitel V i bilaget til direktiv 91/493/EØF vil blive overholdt, og at hygiejnekrav svarende til dem, der er fastsat i nævnte direktiv, vil blive opfyldt.
The DGSVA has provided official assurances on compliance with the standards for health controls and monitoring of fishery products as set out in Chapter V of the Annex to Directive 91/493/EEC and on the fulfilment of hygienic requirements equivalent to those laid down by that Directive.
Der bør fastsættes nærmere bestemmelser for fiskevarer, der importeres til Fællesskabet fra El Salvador, i overensstemmelse med direktiv 91/493/EØF.
It is appropriate to lay down detailed provisions concerning fishery products imported into the Community from El Salvador, in accordance with Directive 91/493/EEC.
Disse lister bør opstilles på grundlag af en meddelelse fra DGSVA til Kommissionen.
Those lists should be drawn up on the basis of a communication from the DGSVA to the Commission.
»Dirección General de Sanidad Vegetal y Animal del Ministerio de Agricultura y Gananderia (DGSVA)« er den ansvarlige myndighed i El Salvador for kontrol og attestering af, at fiskevarer opfylder kravene i direktiv 91/493/EØF.
The ‘Dirección General de Sanidad Vegetal y Animal del Ministerio de Agricultura y Ganandería (DGSVA)’, shall be the competent authority in El Salvador identified for the purposes of verifying and certifying compliance of fishery products with the requirements of Directive 91/493/EEC.
Fiskevarer, der importeres til Fællesskabet fra El Salvador, skal opfylde kravene i artikel 3, 4 og 5.
Fishery products imported into the Community from El Salvador shall meet the requirements set out in Articles 3, 4 and 5.
Sundhedscertifikatet skal indeholde DGSVA-repræsentantens navn, stilling og underskrift samt DGSVA's officielle stempel i en anden farve end de øvrige angivelser i certifikatet.
The health certificate shall bear the name, capacity and signature of the representative of the DGSVA, and the latter’s official stamp in a colour different from that of the endorsements.
Alle pakninger skal med uudslettelig skrift være forsynet med ordene »EL SALVADOR« og oprindelsesvirksomhedens, -fabriksfartøjets, -kølehusets eller -fryseskibets autorisations-/registreringsnummer, medmindre der er tale om frosne fiskevarer i løs afladning til konservesfremstilling.
All packages shall bear the words ‘EL SALVADOR’ and the approval/registration number of the establishment, factory vessel, cold store or freezer vessel of origin in indelible letters, except in the case of frozen fishery products in bulk and intended for the manufacture of preserved foods.
for fiskevarer fra EL Salvador, der er bestemt til udførsel til Det Europæiske Fællesskab, undtagen enhver form for toskallede bløddyr, pighuder, sækdyr og havsnegle
for fishery products from El Salvador and intended for export to the European Community, excluding bivalve molluscs, echinoderms, tunicates and marine gastropods in whatever form
Referencenummer:Afsendelsesland:EL SALVADORMyndighed:»Dirección General de Sanidad Vegetal y Animal (DGSVA)«I.
Reference No:Country of dispatch:EL SALVADORCompetent authority:‘Dirección General de Sanidad Vegetal y Animal (DGSVA)’I.
Varernes/produkternes oprindelseNavn og officielt autorisations-/registreringsnummer på den eller de virksomheder eller det eller de fabriksfartøjer, kølehuse eller fryseskibe, som DGSVA har autoriseret/registreret til eksport til Det Europæiske Fællesskab:III.
Origin of productsName(s) and official approval number(s) of establishment(s), factory vessel(s), or cold store(s) approved or freezer vessel(s) registered by by DGSVA for export to the EC:III.
SundhedserklæringUndertegnede officielle inspektør attesterer følgende om ovennævnte fiskevarer:1.
Health attestationThe official inspector hereby certifies that the fishery products specified above:1. were caught and handled on board vessels in accordance with the health rules laid down by Directive 92/48/EEC;2. were landed, handled and where appropriate packaged, prepared, processed, frozen, thawed and stored hygienically in compliance with the requirements laid down in Chapters II, III and IV of the Annex to Directive 91/493/EEC;3. have undergone health controls in accordance with Chapter V of the Annex to Directive 91/493/EEC;4. are packaged, marked, stored and transported in accordance with Chapters VI, VII and VIII of the Annex to Directive 91/493/EEC;5. do not come from toxic species or species containing biotoxins;6. have satisfactorily undergone the organoleptic, parasitological, chemical and microbiological checks laid down for certain categories of fishery products by Directive 91/493/EEC and in the implementing decisions thereto.The undersigned official inspector hereby declares that he is aware of the provisions of Directives 91/493/EEC and 92/48/EEC and Decision 2005/74/EC.Done at , on(Place)(Date)Official stamp (1)Signature of official inspector (1)(Name in capital letters, capacity and qualifications of person signing)(1) The colour of the stamp and signature must be different from that of the other particulars in the certificate.
ZV Fryseskib/Freezer Vessel
No d’agrément/ Approval No
Forarbejdningsvirksomhed/Processing plant
Processing plant/Établissement. ZV Freezer Vessel/Bateau Congélateur.
om Det Forenede Kongeriges støtteordning til fordel for skattebegunstigede selskaber (Qualifying Companies) i Gibraltar
on the aid scheme implemented by the United Kingdom in favour of Gibraltar Qualifying Companies
(meddelt under nummer K(2004) 928)
(notified under document number C(2004) 928)
under henvisning til aftalen om Det Europæiske Økonomiske Samarbejdsområde, særlig artikel 62, stk. 1, litra a),
Having regard to the Agreement on the European Economic Area and in particular Article 62(1)(a) thereof,
efter at have opfordret interesserede parter til at fremsætte deres bemærkninger i overensstemmelse med disse artikler [1], og
Having called on interested parties to submit their comments pursuant to the provisions cited above [1] and having regard to their comments,
Ved brev af 12. februar 1999 (D/50716) anmodede Kommissionen Det Forenede Kongerige om oplysninger om en række skatteforanstaltninger, herunder Gibraltars ordning for skattebegunstigede selskaber.
By letter dated 12 February 1999 (D/50716), the Commission asked the United Kingdom to provide information on a number of tax measures, including the Gibraltar qualifying companies regime.
Det Forenede Kongerige svarede ved brev af 22. juli 1999.
The United Kingdom replied by letter dated 22 July 1999.
Den 23. maj 2000 udbad Kommissionen sig supplerende oplysninger, hvorefter Kommissionen den 28. juni 2000 sendte en erindringsskrivelse til Det Forenede Kongerige.
The Commission requested further information on 23 May 2000 and a reminder was sent on 28 June 2000.
Det Forenede Kongerige svarede ved brev af 3. juli 2000.
The United Kingdom replied on 3 July 2000.