greens, and caper raisin aioli with Wittekerke Wit Beer , steak tartare with Samuel Smith Oatmeal Stout , and a toffee-crusted chocolate brownie paired with Delirium Tremens . Culinary misses were few and far between, but sadly did include “Cabbage Stuffed Cabbage” with an off-putting corned beef vinaigrette, which didn’t seem to