texture. Serve with a sprinkle of Parmigiano Reggiano 24 months and a twist of black pepper. Add the diced sausage atop. Serve with Ortrugu frizzante white wine or Prosecco . Enjoy this fabulous riso!! Tiramissu to finish?… I think so 0.000000 0.000000 About these ads Share this: More   About nickgarrett Foodie,