Meat pick/fork
date: label: Date created
content: 1900-1920
name: label: Culture/People
content: Innu [Lac Saint Jean]
label: Collector
content: Dr. Frank G. Speck (Frank Gouldsmith Speck/F.G. Speck/FGS), Non-Indian, 1881-1950
label: Seller
content: Dr. Frank G. Speck (Frank Gouldsmith Speck/F.G. Speck/FGS), Non-Indian, 1881-1950
notes: label: Collection History
content: Collected in 1920 by anthropologist Frank G. Speck (1881-1950); purchased by MAI from Frank Speck in 1920.
label: Contact Us
content: Have a concern, a correction, or something to add? Contact us: https://nmai.si.edu/collections-statement
place: label: Place
content: Lake Saint John (Lac Saint-Jean); Saguenay-Lac Saint Jean Region; Québec; Canada
setName: label: See related items
content: Innu [Lac Saint Jean]
label: See related items
content: Food Gathering and Preparation
dataSource: label: Data Source
content: National Museum of the American Indian
identifier: label: Catalog Number
content: 10/1400
label: Barcode
content: 101400.000
objectType: label: Object Type
content: Food Gathering and Preparation
physicalDescription: label: Object Name
content: Meat pick/fork
label: Media/Materials
content: Antler
label: Techniques
content: Cut, carved