East Sahara, Ennedi (Baele/Bideyat) -- Preparation of a Millet Dish
odd: label: General
content: Local Numbers: HSFA 2006.2.52; E01215
name: label: Collection Creator
content: Institut für den Wissenschaftlichen Film (Göttingen, Germany)
setName: label: See more items in
content: Institut Für Den Wissenschaftlichen Filmen (IWF) Encyclopaedia Cinematographica film collection
physdesc: label: Extent
content: 1 Film reel (7 minutes, black-and-white silent, 16mm)
unitdate: label: Date
content: 1963
dataSource: label: Archival Repository
content: Human Studies Film Archives
objectType: label: Type
content: Archival materials
label: Type
content: Film reels
scopecontent: label: Scope and Contents
content: Edited film: the preparation of this foodstuff in Chad begins as millet is winnowed, beaten, and ground into flour. This flour is stirred into boiling water and a stiff porridge results. It is served into bowls; milk is poured onto it, and children are shown eating the meal.
Legacy Keywords: Chad ; East Sahara, Ennedi ; Africa; Baele/Bideyat