Lectures
name: label: Collection Creator
content: Kushi, Aveline, 1923-
label: Collection Creator
content: Kushi, Michio, 1926-
label: Collection Creator
content: Ohsawa, George
setName: label: See more items in
content: Michio and Aveline Kushi Macrobiotics Collection
label: See more items in
content: Michio and Aveline Kushi Macrobiotics Collection / Series 3: Kushi Institute / 3.8: Audio Tapes
unitdate: label: Date
content: 1984, undated
dataSource: label: Archival Repository
content: Archives Center, National Museum of American History
identifier: label: Identifier
content: NMAH.AC.0619, Subseries 3.8.1
objectType: label: Type
content: Archival materials
scopecontent: label: Scope and Contents
content: This sub-subseries includes lectures on the relationship between food and disease, different ways of looking at behavior and how it is impacted, and the relationship between mainstream religion and macrobiotics, among other topics. Materials are arranged by numerical order.