Unlike other similar or specialized knives, the tomato knife has a specific tip that stands out in the crowd. It is not a general rule – not all tomato knives come with this type of tip. All in all, the forked tip comes with two prongs. First, they are usually sharp and require care. They allow handling tomato slices without too many issues. You can gently lift slices without smashing, crushing, or pushing against the flesh. Not only do they maintain their fresh look, but they also retain the juice.