If you like traditional things in life, then a generous slathering of butter can do no wrong! When you heat your hot cross bun, spread a layer of good, hearty butter to give a delectable creaminess and slightly sweet tasting effect when you take your first bite. If you would like to become more creative in the way you eat your bun, then we highly recommend following our Homemade Fig Jam or Xanthe Gladstone's Homemade Blackberry Jam to spread over the baked good. It will give both a sweetened flavour whilst adding texture to the mixed fruits within the jam...delicious!