Bacon fat is a saturated fat that’s very versatile, and you can use it for cooking many foods. You can replace other cooking oils and fats with bacon grease to give your food more flavor. One great idea would be to sauté some brussels sprouts in bacon grease. Bacon and brussels sprouts flavors mix together really well. You may also want to add some bacon grease to brown rice to give it a better flavor. Bacon grease is also fantastic for making scrambled eggs. It really ties in those delicious favorite breakfast flavors.