Yes, you can follow a macro plan with dietary restrictions. Whether you’re vegetarian, vegan, gluten-free, or have other specific needs, macro tracking is adaptable. The key is to focus on nutrient-dense foods within your dietary parameters that meet your macro goals. For example, vegetarians can rely on plant-based proteins, while those with celiac disease can choose gluten-free carbohydrates. This flexibility of macro tracking allows you to customize your food choices while still meeting your nutritional targets. It may require more planning initially, but with practice, you can create a diverse and satisfying meal plan that aligns with both your dietary restrictions and macro goals. If needed, consult a nutritionist for personalized guidance.