We love to pair roasted asparagus with parmesan, garlic, lemon, Italian seasoning, salt and pepper. Other great flavors are: garlic butter, other hard nutty cheeses, onion, balsamic vinegar, steak seasoning, bacon, and prosciutto. Asparagus pairs amazingly with fish, any meat dish and Italian food. It's really fun to have the roasted asparagus as 'fries' with a burger or sandwich, like our turkey burger sliders. You can dip it in garlic aioli sauce, ranch dressing, or honey mustard. Or have it as a delicious snack, on its own!