Yes, you can use cast iron on an induction stove. Cast iron is a great material for cooking because it heats evenly and retains heat well. It's also very durable, so it can withstand the high heat of an induction stove. However, you need to be careful not to overheat the pan, as this can damage the cookware. If you're not sure how to properly use cast iron on an induction stove, consult a cooking guide or ask a professional chef for advice.