One of the pillars of Elato, is to create a "better for you" ice cream. When Elato was being developed, we made a conscious decision to use less sugar and swap out that sugar for much healthier soluble fibre and higher levels of protein derived from our dairy ingredients - but without compromising Elato’s exceptional texture. Once we had developed a recipe that met our taste and texture standards, we were delighted that it improved our star rating from the usual 2 stars for ice cream to 3 stars!