The reply to this topic is a resounding yes! Plant-based cheese melts just as well as dairy-based cheese.  In fact, many people prefer the taste of plant-based cheese when it is melted. This is because the flavors of plant-based cheeses tend to be more pronounced when they are melted. There are a variety of vegan cheeses on the market that melt well. Some popular brands include Daiya, Follow Your Heart, and Tofutti. These brands offer a wide range of flavors, so you can find the perfect one for your needs.