Yes! This is a great make ahead dish, so it's a great option if you are planning to serve it as part of a big feast. Once you have made the dish, let it cool before storing in an airtight container in the fridge for up to 3 days.u003cbr /u003eu003cbr /u003eReheat the rice and beans on the stovetop over a gentle heat until warmed through to serve. Because the rice will absorb a lot of the liquid as it sits, you may want to stir in a little extra stock.