This is one that gets many people, but the fix is actually quite easy. Simply use dark chocolate chips, as they are naturally low in FODMAPs. If you don’t like the taste of dark chocolate and prefer to stick to the lighter milk chocolatey taste of normal chocolate chips, you will need to find a vendor online to order from. Please note that if you use dark chocolate chips, you must stay within 30 grams to ensure that you aren’t getting too many FODMAPs in your diet. For example, if you consume more than 30 grams, you’ll be getting too much lactose.  And if you consume anything higher than 125 grams, you will be getting too many fructans. But unless you radically alter the recipe and add more dark chocolate chips than is necessary, this shouldn’t be a concern.