This cake requires a bit more attention with the frosting. Since you are adding a jam filling to the middle you'll want to be sure you don't ooze the jam out of the sides of the cake. To do this, pipe a circle of frosting around the perimeter of the layer to hold in the jam.u003cbr/u003eThis means none of the jam comes spilling out of the sides of the cake.u003cbr/u003eIn the style of a German Chocolate Cake, you'll actually use the last third of the Carrot Cake Jam to decorate the top of the cake. It looks beautiful and festive too because the color of the jam is a gorgeous orange.