India is known for being one of the biggest spice exporters in the world. To maintain appropriate quality, different countries and continents have varied quality requirements for spice export. To look at the mandatory tests required for export of spice and spice products and export related document can be referred to. As per the export destination, the quality parameters for particular spices varies, and they range over a number of identifications ranging from physical, chemical, biological analysis of spices to conform the quality requirements for Spice Export. Additionally, Chemical analysis also measures the moisture content, the amount of water insoluble steam volatile oil, the amount of carbon-free ash and the amount of acid insoluble ash.