As an appetizer or snack, this dish is perfect all by itself with just a side of signature katsu sauce for dipping. I like to serve these yummy little cutlets with a selection of other appetizers like  Spring Rolls, Egg Rolls, and Crab Rangoon.  Pork katsu also pairs perfectly with lots of different Japanese-inspired side dishes. For a simple yet sensational meal, serve pork tonkatsu with a refreshing Japanese Cucumber Salad (Sunomono Salad) or these zesty Asian Green Beans, a heaping pile of Steamed Rice, and a savory bowl of Miso Soup. Finish th emeal with one of my favorites, Japanese Jiggly Cheesecake!