Pastries come in all sorts of forms. From donuts, tarts and pies, to scones, danishes, and croissants.u003cbr/u003eu003cbr/u003eWhile some are eaten during the day, there are those which are appropriate for the morning (and day too).u003cbr/u003eu003cbr/u003eOne example is the croissant. A famous French pastry which is often eaten for breakfast.