No! Though it is simple enough to make at home, if you live near a good Turkish or Greek shop you will be able to pick up Yufka or Filo in the refrigerated section. The traditional shape of Yufka used for this folds out into a large circle which you can cut into two half moon shapes and use as per the recipe - because commercial Yufka/Filo is much thinner you will need to use a stack of at least 3-4 sheets and brush them with butter before layering them This means you have to increase the butter used in the recipe to around 125g.