Hot Chocolate is Starbucks' classic hot cocoa drink with milk, mocha sauce, and whipped cream toppings. You can add various customizations to your hot drink, such as milk foam and mocha drizzle. Of course, feel free to spice things up with curated add-ons. The drink is warm and delicious on snowy days. Peppermint Hot Chocolate brings a crisp mint flavor to Starbucks' traditional hot cocoa line. This hot drink is traditionally served with four pumps of mint syrup and four pumps of mocha sauce. Top with chocolate curls and whipped cream. Like many Starbucks drinks, you can add flavor additives of your choice to the mix. Finally, to keep calories low but maintain a creamy consistency, peppermint hot chocolate is made with 2% milk. After ordering a cup of white hot chocolate, you may have to look at two more Starbucks cups to know it's hot cocoa. Unlike traditional cocoa, it's made with four pumps of white chocolate mocha sauce, giving it a snow-white feel. White hot chocolate is also made with 2% milk for lower calories, milk foam, and topped with whipped cream. Peppermint White Hot Chocolate is made in a similar way to Starbucks White Hot Chocolate, but with the addition of 4 pumps of Peppermint Syrup. You can top it with dark chocolate curls and a swirl of whipped cream. If you want to add some extra sweetener to your drink, you can add any of these to the Starbucks menu. The last hot cocoa on the Starbucks menu is roasted white hot chocolate. It reminds you of toasted marshmallows and has a light brown appearance. This delightful drink comes with 2% hot steamed milk and four pumps of toasted white chocolate mocha sauce. Top with holiday powdered sugar and whipped toppings.