I personally love the brand Pascha because they're dairy-free, soy-free, and have dark chocolate options. For this recipe I used their u003ca href=u0022https://amzn.to/2RHR2ccu0022 target=u0022_blanku0022 rel=u0022noreferrer noopeneru0022u003e85% dark chocolate chips u003c/au003eto keep the sugar content down. I purchase them in u003cstrongu003ebulku003c/strongu003e because it's the best value. If you're sugar-free they also have a u003ca href=u0022https://amzn.to/33HhR5Qu0022 target=u0022_blanku0022 rel=u0022noreferrer noopeneru0022u003e100% cacaou003c/au003e option! You can even chop up your favorite chocolate bar if you don't have chocolate chips on hand. I love Alter Echo, Tazo, Hu Kitchen, and Evolved Chocolate. (All dairy-free/soy-free options.)