If you want, you can totally add vegan cheese on top of the ziti before baking. I like my baked ziti with no cheese, but if you do add cheese my personal favorites are Chao, Miyokos, and Voilife. You could also try making a u003ca href=u0022https://pinchofyum.com/five-minute-cashew-sauceu0022u003evegan cashew cheeseu003c/au003e and pouring it on top before baking.