As mentioned above, it's great with warm tortilla chips for scooping. Whether Cinco de Mayo or a ladies night, a classic margarita is a must. Then again so are mojitos or a cold Cerveza! Use it anywhere you'd use salsa. As a topping on quesadillas, burritos, tacos, burrito bowls, even on your hot dogs, hamburgers, or breakfast eggs! It adds a refreshing touch to lots of grilled recipes including fish, pork, chicken, and flank steak. Corn on the cob too!