Physical contamination detection technologies, such as
metal detection and
x-ray inspection, are used by manufacturers to protect the safety and quality of their products, and to help meet global compliance requirements of the Global Food Safety Initiative (GFSI) standards. These
product inspection systems are integrated into the food production process to identify and remove any foreign materials, including metal fragments, stones, and glass, that may have inadvertently entered into the product flow.By incorporating metal detection and x-ray inspection into an overall
quality inspection and food safety plan, food manufacturers can reduce the risk of product recalls, protect their brand reputation, and work to comply with the requirements of GFSI-approved food safety standards such as BRCGS, IFS, FSSC 22000, SQF and others. Using
metal detection systems, x-ray inspection systems, or both can also make it easier to comply with major retailer codes of practice.It's important to note that simply installing contamination detection technologies is not enough to comply with GFSI requirements. Manufacturers must also work to implement appropriate safety procedures and training programs to ensure that the systems are being used correctly and effectively. Additionally, companies must maintain records of their contamination detection efforts to demonstrate compliance with GFSI standards. Some manufacturers offer integrated software solutions which can automate the process of recording and storing this data to provide the required evidence to pass food safety audits.