Yes, there is. We follow all the relevant quality standards and all dishes are cooked with utensils that have not come into contact with foods that do contain gluten. If you or a family member is intolerant to gluten, please tell us at reception during check-in and we'll let the kitchen staff know. All gluten-free dishes are clearly labelled, but to be on the safe side, please let the serving staff know and they'll tell you what dishes are on the menu that day.
If you can't find the dish you want, we also prepare gluten-free dishes at the guest's request (please ask one day in advance). Find out more information about gluten-free holidays.