The filling of the classic "Pepperoni" consists of mozzarella, pepperoni salami, and tomato sauce. The main thing is that all ingredients are taken in equal proportions. Thanks to this, the finished pizza is very fragrant and juicy. Rolled out and placed on a baking sheet, the dough is first generously coated with tomato sauce. After that, grated cheese is placed on it, and circles of spicy salami are placed on top. A baking sheet with pizza is placed in the oven or oven and baked at a high temperature until cooked till golden brown crust.