One way to speed up the tincture process is to use a coffee grinder to grind the herbs. This helps to release the active ingredients more quickly. Another way to speed up the process is to simmer the tincture on low heat for a longer period of time, which allows the alcohol to extract more of the plant's properties. Finally, you can also add more herbs to the mixture, which will make a stronger tincture. Just be sure to add more alcohol as well so that the ratio of plant material to liquid remains the same.