HomeCooked is a facility that uses ingredients that contain peanuts, tree nuts, soy, dairy, gluten, seafood, and other allergens. If a camper has an allergy, we will do everything we can to avoid the camper coming into contact with it, but cannot offer a 100% guarantee.
Regrettably, we deter campers with gluten or dairy allergies from attending as projects often include ingredients with those allergens. We apologize for any inconvenience.
During summer cooking camp sessions or off-school day workshops, we do not use peanuts, tree nuts, or seafood in our projects. However, they may be found in our facility. Gluten and dairy products are used extensively in our summer camps.
Peanut butter may be used in up to 1 baking project (exact projects have not yet been finalized). Additionally, peanut butter is used at our December parent/child holiday cookie and treat making workshops.
Kids with allergies are unfortunately discouraged from attending those sessions for their safety.