When it comes to baking in the Instant Pot, the type of baking pan you use can make a big difference. Opt for a sturdy, oven-safe pan that fits comfortably inside your Instant Pot without touching the sides. Silicone molds and springform pans are great options for cakes and desserts, while aluminum or stainless steel pans work well for bread and savory dishes. Just be sure to grease the pan well to prevent sticking, and you’re ready to bake up a storm!