Yes! Chess pie freezes well for 1 month which means that you get to either make and freeze a pie for later serving or store your leftovers for longer. When storing your baked Chess pie, make sure that your pie has completely cooled prior to wrapping with foil and placing in an airtight container in the freezer. I also suggest that you slice your pie into individual servings with pieces of parchment paper between the slices so that they don’t stick together. It’s a helpful trick I make use of so that I don’t have to reheat the entire pie if I just want one or a few slices. To reheat, simply thaw your pie overnight in the refrigerator and then place in the oven at 300F for 45 minutes to an hour or until you are satisfied that it’s heated throughout.