Breakfast
Breakfast is served to hotel guests from 7:00 to 10:00 AM, in either Magdalena’s Garden Room or in any of The Ivy’s public spaces.
Lunch/Room Service
Guests may order from the Room Service Menu 24 hours a day. Selections can be served either in-room, or in one of the public rooms on the ground floor.
High Tea at The Ivy
A sumptuous High Tea is served for guests daily from 2:00 to 4:00 PM in the first floor public rooms, and showcases the exceptional blends and uniquely aged gourmet teas supplied by The Rare Tea Cellars of Chicago. Teas from around the world are accompanied by a generous selection of savory tea sandwiches, scrumptious scones and other sweet treats, all proudly prepared by our talented culinary team. Hot beverages are available for guests any time of day.
Dinner
Intimate and informal, Magdalena is a public restaurant on The Ivy’s ground floor where dinner is served Tuesday through Thursday from 5:30 to 9:30 PM, Friday from 5:30 to 10:00 PM, Saturday from 5:00 to 10:00 PM, and Sunday from 5:00 to 8:00 PM. At Magdalena, the menu changes with the seasons and the inspiration of the chef. Begin your evening at the Bar, where in addition to the customary libations and creative house cocktail specialties, you will also find an impressive array of the finest malt whiskeys, and some of the best craft beers anywhere. Afterwards, choose to dine in one of Magdalena’s four dining rooms, each with its own special ambiance: the Garden Room, which overlooks The Ivy’s walled courtyard; the intimate, candle-lit and romantic Treasury; the whimsical and cozy Tasting Room; or the vaulted, brick-floored Wine Cellar, a handsome dining area particularly well-suited to friends gathering for a delicious and intimate dinner together.