Buffalo sauce is a little spicy, but you can adjust the flavor to make it more or less spicy by using honey. The honey in this recipe cuts down the spice a little bit, but you can add more honey to make it even less spicy. If you'd like to make it even spicier, though, feel free to add a few dashes of Tabasco sauce or cayenne pepper! Buffalo sauce should contain a nice balance of spicy, tangy, and even a little sweet, depending on how much honey or sugar is added to it.