Strawberry crepes typically consist of thin crepes filled with a mixture of fresh strawberries, sometimes sweetened with sugar, and topped with additional fresh strawberries or a strawberry sauce. The crepes themselves are made from a batter of flour, eggs, milk, and butter, which is cooked into thin, pancake-like layers. The combination of the delicate crepes and the sweet, tangy strawberries makes for a delightful and refreshing treat.