Once you’ve achieved that perfect fluffy whip, dollop it on top of a glass of crushed ice + milk. We’ve found that about 1 cup of crushed ice and 1 cup of milk (ANY milk works...use your favorite!) makes for the perfect, not-too-strong whipped coffee. Give your coffee a good stir (stirring together the whip + milk) before drinking! If you feel like your coffee is too strong, don’t be afraid to add more milk!