Chocolate is an important commodity that everyone purchases around the globe. Chocolate can be defined as “a preparation of the seeds of cacao, roasted, husked, and ground, often sweetened and flavored, as with vanilla” ). During the industrial revolution, in 1830, the world’s first edible chocolate bar appeared. The world’s production of cocoa beans was about 10000 tonnes, but the production of chocolate increased to three million tonnes nowadays, all because of the high demand of chocolate (The world of Chocolate, n.d.). Chocolate is a delicious commodity with a very delightful taste. However, chocolate has two major negative impacts, one is child labor in developing countries, and health problems in developed countries, so people in the UAE should be more careful with how they should consume chocolate. Word Counts: 1119 Sited By: 8 Reference Style: MLA Click here for the Essay