Here are several ways to customize the one-rise cinnamon rolls recipe: Add Nuts or Raisins: Sprinkle chopped nuts (such as pecans or walnuts) or raisins over the filling before rolling the dough for added texture and flavor. Citrus Zest: Incorporate grated orange or lemon zest into the filling for a citrusy twist. Cream Cheese Filling: Create a creamy filling by mixing softened cream cheese with sugar and a touch of vanilla extract, then spread it over the dough before rolling. Different Spices: Experiment with different spices like nutmeg, cloves, or even a pinch of ginger to complement or replace the cinnamon. Fruit Filling: Spread a layer of fruit preserves or fresh fruit slices (such as apples or berries) over the dough before rolling for a fruity variation. Glazes and Icings: Try various glazes like maple or caramel glaze instead of the classic vanilla icing. You can also infuse the icing with coffee or use different flavored extracts (like almond or coconut). Healthier Options: Use whole wheat flour, coconut sugar, or a sugar substitute for a healthier twist. Consider using applesauce or mashed bananas as a partial butter substitute. Savory Twist: Instead of the sweet filling, try a savory option by using ingredients like cheese, herbs, garlic butter, or even pesto for a different flavor profile. Different Shapes and Sizes: Instead of the classic swirl, try making pull-apart rolls or mini cinnamon roll bites for a different presentation. Toppings: Sprinkle crushed graham crackers, shredded coconut, or chopped chocolate over the icing for added texture and visual appeal. These customizable options allow for a range of flavors and variations to suit different preferences and create exciting new twists on the classic cinnamon roll recipe.