To ensure a fair balance between supporting farmers financially and promoting self-sustainability in agriculture, the EU can implement policies that incentivize sustainable farming practices. This can include providing subsidies for environmentally friendly methods, such as organic farming or agroecology, which not only benefit the environment but also contribute to long-term food security. Additionally, investing in research and innovation to improve agricultural productivity while minimizing environmental impact can help farmers become more self-sufficient.
Furthermore, the EU could introduce measures that support small-scale and family farms to compete with larger industrial operations. By prioritizing local production and shortening supply chains, the EU can reduce dependency on imports and promote self-sufficiency within its member states. It is essential for the EU to strike a balance between financial support for farmers and encouraging practices that lead to greater resilience and sustainability in agriculture.