If you like a LOADED wrap like I do, you may find it’s difficult to keep this Mediterranean Chicken Wrap as a hand held food! Here’s a few tips on keeping your wrap from falling apart:  - Keep your fillings in the center of the wrap. Also, try not to pile any individual section too high. The exception is the hummus. You can spread this across the entire wrap and it’ll act like glue to keep everything together.  - Heat your wrap for about 15 seconds in the microwave prior to filling. This will prevent it from cracking. This is helpful if you’re using a drier wrap. Joseph’s Lavash wraps are pretty flexible, however.  - Fold the ends inward to prevent your fillings from falling out of the top or bottom. Also, continue to “tuck” the wrap as you roll. - Serve the wrap seam side down or use a toothpick to secure the outer edge.