All the ingredients are certified organic, except Himalayan Salt - which is organic but you just can’t certify something that’s been forming in the earth for 250 million years! So the short answer is “No”. Our Salt Bombs can’t be certified but the rest are.  They are produced in a Certified Organic facility on the Sunshine Coast, for trusted quality control and a gluten free environment with no risk of cross contamination.  By choosing Certified Organic ingredients, we guarantee no chemicals have been used in the growing of the ingredients, no ingredient has been genetically modified and the strictest of conditions apply to become certified and stay certified.