The purist barbecuers will always argue that charcoal is the only way to cook authentic BBQ food, however with the addition of a smoker box and flavoured wood chips your gas grill can produce exactly the same smoky flavour. The advantages gas have over charcoal is that they are quicker to come to temperature and there are no messy ashes to discard at the end of the cook. Check out the blog and video where we compare burgers cooked over gas, charcoal and electric, you may be surprised at the results.