A Zucchini can have a positive effect on the Crohn's disease. There are several studies that prove that zucchini has a good health benefits for people suffering from this disease like those who have the inflammatory bowel disease. One of the studies proved that it helps to eliminate toxins and reduce inflammation in patients with Crohn’s Disease and it was found in research study by doctors at University of Maryland School of Medicine. They tested one group of 100 patients who had been taking steroids for at least a year and the other group took only zucchini instead steroids after surgery. This is what they stated in their report: "People with Crohn’s Disease (CD) take corticosteroids, also known as oral or parenteral medications, to control symptoms associated with chronic CD inflammation...For several decades, CD has been treated mainly with corticosteroids or other immunosuppressants..."
"In recent years