Cinnamon is a highly versatile spice that can be used in a wide variety of sweet and savory dishes. In savory recipes, cinnamon can add depth and warmth to stews, chili, and even fish or meat dishes. For sweet treats, cinnamon is a natural pairing with apples, chocolate, and baked goods like pies, cookies, and cakes. Cinnamon can also be incorporated into warm beverages, such as spiced teas, mulled wine, and hot chocolates, to create cozy and comforting drinks.