Yes! You can still make this recipe without an air fryer. Instead of air frying the tofu at 400°F (200°C), you'll need bake it at a slightly higher temperature and for longer. The browning on the crust will likely be a bit more uneven in the oven, but it'll still taste great! With the oven method, it's important to be especially generous with the oil spray. Since an air fryer circulates hot air much faster, and within a smaller space, you can get a crispy crust with very little oil. But with an oven, you'll need to use more oil. See the recipe card for full details.