Yes, definitely. You can make the Dough, cover it with plastic wrap, and leave it in the refrigerator to rise overnight. Then, before shaping the Dough, let it sit at room temperature for 30 minutes. You can store in the freezer. Once the Dough is prepared, wrap it in plastic and store it in the freezer for up to 2 months. When making the rolls, leave the Dough until it comes to room temperature and then let the Dough rice and follow the instructions as per the recipe.