The choice of buns for serving sloppy joes can depend on personal preference and the desired texture and flavor. However, there are a few types of buns that are commonly used and work well with sloppy joes: Soft hamburger buns: Traditional soft hamburger buns are a popular choice for serving sloppy joes. They have a light texture and are sturdy enough to hold the saucy filling without falling apart. Look for buns that are fresh and slightly toasted for added texture. Brioche buns: Brioche buns are a slightly richer and sweeter option. They have a soft and buttery texture, which can add a nice contrast to the savory and tangy flavors of the sloppy joe filling. Kaiser rolls: Kaiser rolls are larger and denser than regular hamburger buns. They have a slightly crusty exterior and a soft interior, making them a sturdy choice for holding the hearty filling of sloppy joes. Pretzel buns: Pretzel buns have a chewy texture and a slightly salty taste, which can provide an interesting twist to traditional sloppy joes. Their sturdy nature makes them a good option for holding the saucy filling without becoming too soggy. Whole wheat or whole grain buns: If you prefer a healthier option or want to add more fiber to your meal, consider using whole wheat or whole grain buns. These buns offer a heartier texture and additional nutritional benefits.