There are a few ways to cook bacon: In a pan on the stove, in the oven, or in an air fryer. With the air fryer and the oven, you don't need to worry about bacon grease splashing everywhere. How long it takes depends on the method and the thickness. If you are using a pan, turn the bacon a few times during cooking for the most evenly crispy results. No matter what method you use, remember that the bacon will crisp up a bit as it cools, don't overbrown it!