The tipping culture in Antalya is similar to the rest of Turkey. It is common to tip waiters and hotel staff for good service, although not obligatory. It is common to tip about 10% of the bill in restaurants and cafes. For hotel staff, a few Turkish Lira (TRY) are welcome. Cab drivers do not usually expect a tip, but rounding up to the nearest lira or a reasonable amount is common. Overall, tipping is a gesture of gratitude, and the amount depends on satisfaction with the service provided.