Yes, it can. Just follow the steps below. Set the Instant Pot to saute, and heat about a tablespoon of oil. Add the ground beef, garlic, jalapeño, chili powder, ground cumin, paprika, oregano, and onion and saute until the meat is browned and the onion is soft. Drain if you feel it's necessary. However, I don't because I'm not afraid of fat (it's so tasty). Turn off the Instant Pot. Add the water, diced tomatoes, tomato sauce, green chile peppers, and corn. Stir in the uncooked pasta and mix well. Seal the lid on the pot, select "manual," and cook on high for 5-6 minutes. The quick-release valve is convenient for cooking pasta without overcooking it. Please be careful, though. Make sure the pot has air space, and use the handle of a wooden spoon to do it so you can keep your face well out of the way. After it's safe, take the cover off, and stir in the cheese until it melts. Super easy!