Gujarati cuisine is known for its diverse flavors and vegetarian dishes. Some popular Gujarati dishes include dhokla (steamed savory cake), thepla (spiced flatbread), undhiyu (mixed vegetable curry), and handvo (savory lentil cake). Don't miss out on trying traditional sweets like shrikhand (sweet yogurt) and fafda-jalebi (salty crispies with sweet syrup) as well.