SUGAR, CHOCOLATE, SOY LECITHIN, VEGETABLE OIL (PALM, SHea Nut, and/or Illipe Nut), ARTIFICIAL FLAVOR, PGPR (emulsifier), ALKALI-PROCESSED COCOA It has soy components. Peanuts, nuts, eggs, milk, and wheat may be present. Abuelita means grandmother in Spanish. This name was given to the hot chocolate because it tastes more like dessert than a drink. The recipe contains sugar, chocolate, oil, and water or milk. There are many variations on this theme, with different ingredients used instead. Oil will prevent the beverage from being stored for too long. Also, if you want your hot chocolate to be thicker, add some cornstarch until smooth. Finally, for an extra flavor boost, sprinkle some cinnamon or nutmeg over the top! Nowadays, there are lots of brands that sell abuelita-style hot chocolates. The original recipe contains sugar, chocolate, oil, and water or milk.