A Ukrainian cucumber salad can be enhanced with a variety of chopped fresh vegetables: tomatoes, bell peppers, onions, and radishes. You can also use dried or fresh dill.  These vegetables are commonly used in Ukrainian cuisine and complement the refreshing taste of cucumbers. The salad can be dressed with sour cream or light vinegar for added tanginess, while salt and pepper or lemon juice are used to season the vegetables. This salad is perfect for summertime meals or as a tasty side dish.