To fully appreciate a cheese platter, start with the softer varieties such as Camembert or Brie and gradually work your way towards the u003ca href=u0022https://tastylicious.com/why-does-cheese-smell-bad/u0022u003estronger tasting cheeseu003c/au003e types. This will allow your palate to adjust to the increasing flavor. By eating a strong flavored cheese at the beginning, you will have difficulty tasting the flavor of mild cheese.u003cbr/u003eu003cbr/u003eMild tasting fruit are an excellent way to cleanse the palate after eating each type of cheese. Pear or apple are both good options to serve with the cheese board.