There are many Sicilian traditions that have been passed down through the generations. Some of these traditions include:
-The Feast of Santa Rosalia: This is a religious festival that takes place in Palermo every year on July 15th. It celebrates the patron saint of the city, Santa Rosalia. The festival includes a procession of her statue through the streets, as well as music and food.
-The Processione dei Misteri: This is a religious procession that takes place in Trapani every Good Friday. It commemorates the Passion of Christ with life-sized statues depicting scenes from his crucifixion. The procession is followed by a traditional meal of fish and bread.
-Cannoli: These are fried pastry dough tubes filled with ricotta cheese, chocolate, or other sweet fillings. They are a popular dessert throughout Sicily and can be found in most bakeries.
-Arancini: These are fried rice balls coated in breadcrumbs and typically filled with meat or cheese. They make for a delicious snack or appetizer and can be found all over Sicily.