Seasoning minced meat with spices like garlic, smoked paprika, onion powder, salt, and pepper will help elevate the taste. Dried herbs, like thyme, also work well for adding flavour to mince.   Next time you make minced pork noodles, try pairing them with one of these dishes: Honey Soy Chicken Salad, Budget Green Goddess Salad, or Viral Crispy Feta Eggs.