You should always maintain hygiene while cooking food under normal circumstances as well. But owing to the fact that one could get infected by Coronavirus, extra measures should be taken.Wash your hands thoroughly before you start preparing food. Keep the kitchen platform and utensils clean at all times. Avoid eating undercooked or cold food. Keep the wastebin covered and avoid mixing dry and wet garbage. These measures will help avoid COVID-19 as well as other foodborne diseases.