Banh Cuon, Banh Mi, Pho or sticky rice forms are the most common breakfast options in Vietnam. For lunch and dinner, Vietnamese have noodles or sticky rice with meat or seafood with a side of stir-fried vegetables, sauce and soup. Bun Cha is a famous lunch option in Hanoi. A typical Vietnamese meal is served in a family-style set-up. So all the preparations are put on the table and then the family members serve small portions into their own bowls or plates. Vietnamese meals also don't comprise courses served in chronological order.