Gratuity is an appreciation for the servers, workers, and other helpers who help to make the event successful. According to the policy, companies share equal gratuity between the workers that is defined by the customers. You can ask us for the recommendation and tell us about your plan to share with workers as an appreciation. It depends on the customer's own will, whether to add a percentage or choose a specific amount per head. We will let you know about the workers count that is available on your event for serving and management.