If you would like to store your Ragged Coast Chocolates for longer than their suggested shelf life, for any reason, please follow these instructions: Wrap the box tightly in a double layer of plastic wrap, or place in zippered plastic freezer bag with an airtight seal, and remove all the air from the bag. Place them in the freezer. When you are ready to enjoy your chocolates, remove from the freezer, and allow chocolates to come to room temperature (we recommend 24 hours) before removing them from their airtight wrapping.