Rosé wine is made with red wine grapes, so it varies in flavor and sweetness much like any bottle of red. Older rosés made in Europe tend to be on the drier side, while newer varieties made in non-European countries are sweeter. Of course, winemakers like to put their own personal touch on their wines, so rosés will vary depending on the maker. The soil and weather the grapes are exposed to will also make a difference in the dryness or sweetness of your wine.