Yes, you can freeze Spanish bread! To freeze Spanish bread, follow these steps: 1. Allow the Spanish bread to cool completely after baking or purchasing. 2. Wrap each individual piece of Spanish bread tightly in plastic wrap, or place several pieces in a freezer-safe plastic bag. 3. Label the plastic wrap or bag with the date so you can keep track of how long it has been frozen. 4. Place the wrapped Spanish bread in the freezer and store for up to 2-3 months. When you are ready to eat the frozen Spanish bread, allow it to thaw at room temperature for a few hours.