In order to ensure the consistency of the great flavor and texture of our meat, we raise our cattle on grass pastures their entire lives and choose to include the supplement of small grains all year long. This supplement is a key component that allows us to provide you with our unique and delicious tasting meat. It also enables us to consistently produce high quality beef and pork all year, instead of just once a year.  Labeling our meat “Grass Fed” would prevent us from doing this.