They both share similarities but are wildly different sweet treats! The Brownie The ‘brownie’ is probably one of the most loved and enjoyed desserts by kids and adults alike, especially when paired with a generous serving of ice cream and chocolate sauce! It consists of basic baking ingredients: sugar, flour, eggs, butter, and the most important part...cocoa powder. And of course, you can add in nuts, chocolate chips, or whatever else your heart desires!  The Blondie The ‘blondie’ is essentially a brownie without cocoa powder (or melted chocolate if that’s what you use to flavor your fudgy brownies). Yes, no cocoa, but that doesn’t mean it’s any less scrumptious! In fact, blondies are just as dense and moist as brownies.  You can have a lot of fun with different flavored blondies due to their base vanilla flavor profile, adding in chunks of fruit, white chocolate chips, caramel chips, nuts...the list goes on!