Yes. In the restaurant and food service industry speed and quality are important to customers and food service providers alike.
SpaceIntel’s remote virtual management platform helps restaurants mitigate waste and operational inefficiencies that impact brand growth, revenue generation, reservations management, the tracking of inventory and perishables. These advantages can even impact a company’s ability to attract and keep staff. Its powerful task management tools help track key metrics that save time and money, and that greatly improve the customer experience without the customer ever knowing.