One of the best knives every chef should have is the Victorinox Fibrox 8 inch chef's knife. It is designed with a tempered stainless steel edge that cuts with ease and efficiency. Designed to handle both small and big kitchen tasks. The blades are razor-sharp, an essential knife for every Professional chef. Made with dishwasher-safe materials and easy to clean.The Ergonomic handle is made from Thermoplastic Elastomer(TPE) for a non-slip even when wet.Other Professional Chef's Knives are Mercer Culinary Genesis Forged Knife 6 inches, Wusthof 4852120 Classis 8 inch Chef's Knife ad the Nunchi Japanese Professional Chef's Knife.These are all best-selling Knives for Chefs for many generations. The Popular Chef Josie makes use of the NuNuchi Japanese Chef Professional Knife.These Knives can chop, mince, slice, dice, chop through food items including bones. They can easily resist fading and discoloration. The Knives are stable, easy to hone, long-lasting sharpness ad increased efficiency when cutting and chopping.