We encourage you to just keep adding hot water to your leaves throughout the day. No need to remove them from your mug if you don’t want to… They won’t get bitter, and antioxidants go up on second infusion, so you want to re-infuse them multiple times. If you enjoy a cup today and decide not to make another until tomorrow, just place your mug or infuser into the FRIDGE overnight (no need to put tea back in the freezer once it has been steeped) and steep it again the following day.
Or, if you want to have a cup of tea today and then use the leaves to give an antioxidant boost to your morning smoothie, that’s another idea.
Tip: We always recommend you toss your steeped leaves into a smoothie or recipe rather than throwing them out, there’s still lots of goodness left!