-Use stock as a base in soups, stews, and chilis. I love it as a base for Wonton Soup, Instant Pot Chicken Noodle Soup, or Instant Pot Lentil Soup. -Make gravy with your homemade stock. -If you're cooking with an electric pressure cooker, use your delicious homemade stock as the liquid instead of water. - Enhance the flavor of rice when you use stock instead of water to cook the rice. You can even use it in place of water to boost the already flavorful Instant Pot Mushroom Risotto. -Add even more flavor to this delicious Seafood Paella. -Use it make this Easy Homemade Ramen recipe. -Freeze in an ice cube tray and then place frozen cubes into a freezer bag. You'll have access to portioned stock, ready to go for suaces, braises, soups, stews, and roasts!