Hawaij means “mixture” in Arabic. Hawaij spice mix is a traditional Yemeni spice blend that is commonly used in Middle Eastern cuisine. This aromatic blend typically consists of a combination of ground cumin, coriander, turmeric, cardamom, and black pepper, and sometimes includes additional spices such as cinnamon, cloves, and nutmeg. There are two blends of hawaij – one for savoury dishes like here and the other is used in Yemeni coffee and desserts similar to the pumpkin spice mix. Hawaij spice mix is commonly used to flavor soups, stews, rice dishes, and meat preparations, and is known for its warm, earthy, and slightly sweet flavor profile. Whether you are an adventurous home cook or a professional chef, adding hawaij spice mix to your spice cabinet can be a great way to add a little Middle Eastern flair to your favorite dishes!