Salad dressings are typically grouped into two categories. They are either u003cstrongu003ecreamyu003c/strongu003e or u003cstrongu003evinaigrettes.u003c/strongu003e Mine is made creamy with the addition of u003cstrongu003e2 tablespoons of mayonnaiseu003c/strongu003e. It gives it a slight creaminess, so it is neither too oily nor too creamy.