Yes, you can bake the tofu in the oven. I find this to be the most time-consuming way to prepare the tofu because you need to wait for the oven to warm, and prepare a baking sheet with parchment paper. If you decide to go this route, toss the tofu in oil and corn starch, and bake for 12 minutes at 375 F, flipping every 3 minutes to get crispy on all sides.