Punjab is a region in Northern India, and Punjabi cuisine is the food that originates from there. Punjab is a highly agricultural region, and their cuisine is made up of locally grown staples. Dairy is quite prevalent in the region, meaning many famous Punjabi dishes are made with milk or cream. Other Punjabi dishes you might be familiar with are Chana Masala, Rajma Masala, Kadhi Pakora and Lassi.