The short answer is yes. It might seem like you’re just adding more time to an otherwise quick and easy meal, but realistically, its easy and even quicker to cook.
Learning the technique may take a few tried but once you get the hang of it, this is a quick alternative to using pre-made pasta, and the delicious fresh flavour can’t be disputed.
The pasta will need to cook for roughly 2-3 minutes, which is half the time shop bought pasta takes. The easiest way to tell it’s done is to keep an eye out and once it floats to the top it should be perfect.