In Vietnam, soup made with beef stock, herbs, and vegetables is called pho. Bean sprouts are a common ingredient in pho. They add crispness to the soup and are aesthetically pleasing as a garnish.  The good news is that there are various substitutes for bean sprouts in a pho recipe. Starting from cabbage, enoki, and sunflower sprouts, all are good replacements for bean sprouts in pho. So, consider any of our eight bean sprout replacements if you would like to prepare a tasty pho dish.