IPA (India Pale Ale) also called American Pale Ale and New England Pale Ale is a hop-heavy alcoholic beer. You need a copious amount of base malt (like Pilsner and malt extract powder) and very little amount of craft malt in the recipe. Go for the yeast with the highest attenuation so that the sweet malty flavors are subdued and hop aromas dominate.
The wort extract powder we sell at Arishtam is ideal for IPA style beers. We will recommend using 2-3 aromatic hops for the best results.