Organic Ghee is an excellent choice for anyone who prefers to enjoy the advantages of ghee without being agonized about unfavorable effects. The consistency of ghee is low in lactose content and is free from casein, providing it to be suitable for people who are lactose intolerant or get allergies from milk proteins. Along with having an excellent shelf life of 18 months, which is much longer as compared to the average shelf life of other cooking oils. Organic Ghee is a nutritious substitute for those considering to swap their regular edible cooking oils.