It tastes best when freshly consumed. But if you intend to store this pasta, allow it to cool slightly before transferring it to an airtight container. This pasta will keep good in the refrigerator for 3 to 4 days. Avoid freezing this dish as there will be textural changes. If you want to reheat from the fridge, place the pasta in a microwave-safe bowl and microwave in one-minute increments until the desired temperature is reached. To prevent it from over-drying, add a spoon of olive oil or a few spoons of water.