Initially, we recommend that you start with a simple consulting service of one interview (2 hours) plus one consultation at your restaurant/bar (3 hours) per month. By starting with the issues that need to be addressed right away, you can gradually improve the condition of your restaurant/bar. We believe that you should prioritize the problems and deal with various issues at the right time, such as those that need to be resolved quickly and those that are more important and deep-rooted. We can handle your issues one by one, taking into account the state of your business.