Absolutely! This recipe doesn't call for any wine, but it will still create delicious, fluffy risotto. If you do want to use wine, you could if you want on step 4 add ¼ cup of dry white wine (sweet wine will caramelize and give a weird taste to the Risotto). Keep your IP on Sauté mode, add the wine and mix until the wine has evaporated. Then add the Chicken broth and proceed to cooking.