These are the types of chili recipes I have heard and tried but feel free to add more in comments as I'm pretty sure I might be missing some. - Texas style chili - this chili has no beans and packs a punch. It's traditionally made with beef, chilis and lots of spices! - Cincinatti style chili - this chili features ground beef, a blend of spices (think cinnamon and cloves), and most distinctively, shredded cheddar cheese and oyster crackers served on top. - Kansas City style chili - this one embraces sweetness alongside the heat. Ground beef simmers with tomatoes, molasses, and various chiles, creating a complex and slightly sweet chili. - White Chicken Chili - this creamy delight takes a lighter approach. Chicken, white beans, corn, and often green chilies simmer in a broth flavored with cumin and poblano peppers. - Turkey Chili - A healthier twist on the classic, this chili swaps ground beef for ground turkey. It can incorporate traditional chili ingredients or take on a Southwestern flair with black beans, corn, and spices like chili powder and cumin.