In addition to broccoli and cauliflower, several other vegetables can be incorporated into this vegan curry recipe to add variety and nutritional value. For example:
Bell peppers: Add vibrant colors and a sweet crunch.
Sweet potatoes: Provide natural sweetness and hearty texture.
Spinach: Introduce leafy greens for added nutrients like iron.
Zucchini: Offer a mild flavor that complements the existing ingredients well.
By including diverse vegetables in the curry, you can enhance both the visual appeal and nutrient content of the dish.