Yes, you can use a skillet to cook the steaks. Heat 1 tablespoon olive oil in a skillet over medium high heat. Once hot, place the seasoned steak in the pan and sear for 1 minute on each side. Then lower the heat to medium low and cook for another 8 minutes until medium and the thermometer inserted in the steak shows 145 degrees F. Wrap the steak in an aluminum foil and let it sit for 10 minutes before slicing.