Yes, vegetarian and vegan options are available at the food stalls in Oaxaca. Oaxacan cuisine offers a variety of plant-based dishes that highlight local ingredients such as beans, corn, squash, squash blossoms, and cactus. You can enjoy vegetarian and vegan empanadas, tlayudas, memelas, enfrijoladas (tortillas with bean sauce), spicy salsas, and tasty guacamole. Many food stalls also offer fresh fruit, salads, sandwiches, and refreshing aguas frescas.  Read our Guide to Eating Vegetarian and Vegan in Mexico for more insider tips and must-read info on how to order.