You can completely omit any kind of sweetener, or you can replace it
with jaggery or palm sugar. Or you can add some honey to your tea. If
you are opting for honey then always add it to the teacups when the tea
has slightly cooled off.
Recommended Next Step: To get answers to all your questions about this recipe, such as cooking method, tips and tricks, and best ways to serve it, go to "Masala Chai - Spiced Milk Tea"