This classic Mexican recipe can be served all by itself, but it also tastes delicious with a number of different side dishes. Here are some of our favorite options to serve with this low carb tortilla enchilada bake: ** Rice: Use cauliflower rice for a keto friendly option! If you're not following a keto diet, you can also use this vegan Mexican rice recipe. ** Beans: Make your own refried beans at home, or use the canned version! Keep in mind, this will increase the carbs. ** Toppings: Salsa, pico de gallo, sour cream, guacamole, more cheese, shredded lettuce, olives and more all taste great! ** Grilled or roasted vegetables: Try grilling up some low carb veggies like zucchini, green beans, eggplant, brussels sprouts, mushrooms or asparagus.