After grains, Solanum tuberosum (potato) is the most significant food crop. These top food stem tubers are boiled or baked and are high in sugars and carbs. Potatoes are a food source, but they are also used to make a variety of industrial goods, including dextrin, syrup, starch, and various alcohol. As a vegetable, Solanum melongena (brinjal) is consumed. It is frequently grown in warm nations. It is renowned for its range of colours and shapes. Other Solanum species that are grown in gardens are climbers. For instance, Solanum seaforthianum, Solanum dulcamara, and Solanum jasminoides all have fragrant, white flowers with blue tints.