Unplug and Cool Down: Ensure the oven is unplugged and completely cool before cleaning. Remove Debris: Use a brush or scraper to remove any baked-on food debris from the oven deck. Wipe Down: Use a damp cloth with mild detergent to wipe down the interior and exterior surfaces. Avoid abrasive cleaners that could damage the oven. Clean the Deck: If the oven has a stone deck, avoid using water. Instead, scrape off any residue. For metal decks, you can wipe them with a damp cloth. Check for Vent Blockages: Ensure the vents are clear and free from grease or food buildup.