If I Want Stored Sourdough Bread Covered at room Temperature for Up To 3 days. But It Also Freeze Creamy Wellford Up To 6 Weeks! I Slice my Loaf and Freeze it. So Can I just take Out Slice At Time. I Take out 3 Slice Only! Then Otherwise if It is Stale you Can cut The bread Into Chunks and Process it In A Food Producer to Make Bread Crumbs.