Microfine cellulose fibers (Microcrystalline Cellulose): The cellulose fibers in the toothpaste tabs are obtained from woody plant parts. Of course, FSC-certified and grown in the EU. It is a long-chain polysaccharide that can polish your teeth ultra-smooth up to the interdental spaces. Therefore, new particles can roll off the tooth surfaces. Coatings, also known as plaque, can practically not even arise.  Citric Acid: Stimulates the flow of saliva. The increased saliva flow with natural calcium and phosphate ions causes faster remineralization of the enamel and tooth.Sodium Bicarbonate: Also known as sodium bicarbonate, together with the citric acid (Citric Acid), regulates the pH of the tablet during tooth brushing to a neutral pH.  Silica (Silica): Serves as a gentle cleaning agent. Amisoft (Sodium Lauroyl Glutamate): A mild, natural surfactant consisting of vegetable fatty acids and the amino acid glutamic acid isolated from plant proteins. When brushing, it helps combine proteins, fats and carbohydrates with water to flush them out when rinsed.  Natural Strawberry Flavor: Provides the great taste along with the stevia extract.  Xanthan Gum: A natural polysaccharide that is also used as a thickener and gelling agent. In the toothpaste tab, it provides pleasant creaminess after chewing. Stevia (stevioside): Sweet tasting plant, which together with the aroma provides the good taste. Stevioside are not sugar, but proteins that have a characteristic sweet taste. Therefore, stevioside can also not trigger tooth decay. Red Beet Root Powder (Beta Vulgaris Root Powder): Natural dye from the red beet, which provides a great color when brushing teeth.  Maltodextrin: A carbohydrate mixture derived from vegetable starch, which serves as a carrier for the beet powder and ensures that the natural dye is well distributed. Sodium fluoride (Sodium Fluoride): Dient of the remineralization of tooth enamel and can help especially with sensitive tooth necks, but also with incipient caries. Magnesium stearate (Magnesium Stearate): A vegetable excipient necessary for tablet manufacture.