While Baba Ganoush and Zaalouk are both eggplant dips, Baba Ganoush has tahini as a key ingredient, which is not present in Zalouk. Both dips have a different taste profile; creamy and earthy for Baba Ganoush because of the tahini, and more fresh and bright for Zaalouk, due to the spices, tomatoes and lemon juice.