Unlike other types of grills, Argentine grills use a unique mechanism of levers and pulleys to adjust the grill’s height effortlessly. You have precise control over the grill’s proximity to the heat source, allowing you to fine-tune the temperature to your desired intensity.  High heat. Sear steaks, roast potatoes and cook sausages. Medium-high heat. Cook burgers, roast veggies, poultry and seafood. Medium heat. Cook BBQ meat, slow-cook whole poultry and cook fish. Low heat. Slow-cook meat, cook tender veggies, warm up bread and keep food warm.