We recommend baking all the pretzels and then freezing them to enjoy at a later time. Freezing and reheating instructions are included below.
Freezing instructions:
Place baked, cooled pretzels in a sealed bag and freeze.
Reheating instructions:
Conventional/Toaster Oven: Preheat oven to 200°C; allow pretzels to thaw; wrap in foil and bake for 3 minutes.
Microwave Oven: Allow pretzels to thaw; microwave approximately 10–15 seconds on a medium setting; repeat as necessary.