If you're looking for a quick and easy way to shuck oysters, all you need is a screwdriver! Just follow these simple steps and you'll be enjoying fresh oysters in no time:
1. Start by finding a flat surface to work on. Place the oyster on its side so that the hinge is facing up.
2. Insert the tip of the screwdriver into the hinge of the oyster. Apply pressure and twist the screwdriver until it pops open.
3. Once the oyster is open, use your knife to carefully detach the meat from the shell. Be careful not to cut yourself on the sharp edges of the shell.
4. Enjoy your freshly shucked oysters!