While you will be lacking the smoke flavor from these chicken wings, you can certainly make them in an air fryer. Simply place them in the air fryer basket and cook for approximately 20 minutes at 350 degrees F, flipping the wings multiple times during the cooking process. The time will vary based on how meaty the wings are, as always I recommend using a meat thermometer. To get the skin extra crispy in the air fryer, increase the temperature to 400F in the last two minutes.