Warm Bourbon Cider, with an alcohol content of 9.32%, falls within the range of alcohol content found in many warm alcoholic beverages. It is somewhat stronger than mulled wine, which generally averages around 7% to 8% alcohol by volume depending on the wine used, but it could be considered less potent than hot toddies, which can vary significantly in strength based on the amount of whiskey or other spirits added. Warm Bourbon Cider offers a moderate strength, making it a comforting and warming option without being too heavy.