You can find a variety of food and cuisines in Zanzibar. African food is the most common offering, with traditional coastal fares such as grilled fish or seafood, coconut rice, and curries. Rice and beans are staple foods. Zanzibari pizzas which include toppings like minced beef and stewed dough are popular snacks. Indian cuisine is also widely available. Spices are used heavily in Zanzibari cuisine, including pepper, cloves, cayenne, and nutmeg.