Anyone who wants to store large or bulk things refrigerated and frozen can employ Femainte, a
cold room specialist in Malaysia, to design a cold room system for food storage. Food
companies typically use cold rooms for rent to keep their back stock of goods without taking
up all of the floor space in their dark kitchens with big freezers. Businesses may use
chilled storage to keep their kitchen fridges free for the supplies they need that day.
Moreover, pharmaceutical companies also construct a cold room system for drug batches that
must be stored at extremely low temperatures.