Proper cleaning and maintenance of a bone saw are essential for its longevity and optimal performance. To clean the bone saw, disassemble the parts and meticulously wash them using warm, soapy water. Thoroughly remove any bone fragments or residue. After cleaning, ensure the saw is completely dry, preventing any chance of rust formation. Apply food-grade oil to lubricate the moving parts, keeping them smooth and functional. Regular maintenance practices, including blade sharpening and inspecting for loose or damaged components, are recommended to preserve the saw's efficiency.