The great thing about the meat thermometer you see in the video is that I can stick it in the steak, then put the steak in the oven. While the steak cooks, it reads the temperature of the petite filet and beeps when it’s ready at medium rare (or whatever temperature is selected). I’ve owned it for years. You can buy the same ThermoPro meat thermometer and use it for smoked foods and grilled foods, too.