Sourcing the highest quality ingredients isn't only about flavor, it's about a strong vetting process for the farms we work with and work only with those who have good, organic farming processes. We source the majority of our produce from local farms in California. Our menus are created based on what is seasonal and available. Additionally we source ingredients from food vendors and grocery stores like local Farmers Markets, Whole Foods, Sprouts, and Mother's Market.*Consuming raw
or undercooked meats, poultry, seafood, shellfish, or eggs may increase your
risk of foodborne illness