Yes, there are restrictions on campfires and cooking while camping. To reduce the impact of campfires, campers should plan ahead and prepare, travel and camp on durable surfaces, and dispose of waste properly. Campers should also leave what they find and respect wildlife. Additionally, campfires should be kept small, and extra matchsticks and a lighter should be a top priority. When using a gas stove for cooking, campers should make sure to bring cooking utensils, disposable crockery, garbage disposal bags, and tissue paper. Campers should also keep an eye on the National Weather Service for Red Flag Warnings and Fire Weather Watch Warnings for extra safety.