Commercial pieces of commercial cookware are usually layered with a material that's non-stick meaning chefs don’t have to season the pan’s surfaces. They're also much larger than household dishes, and commercial pans usually come with lids that help chefs finish a dish quicker. Because of the high build quality of commercial pans, they come with many benefits. One of the major benefits commercial dishes offer is their ability to withstand high temperatures. This makes them more suitable for very hot commercial ovens. Many are dishwasher safe too, and easy to clean, perfect for a busy working kitchen.