For baked goods like cookies or cupcakes that come in pieces, you can simply use a spatula or tongs to transfer them to a cooling rack waiting on the counter. For something bigger like a cake or a pan full of brownies, flip the cooling rack and press it to the top of the baking pan. Then flip the pan and rack so the contents of the pan slide onto the baking rack. They’ll have to cool upside down, but at least they’re in one piece!