We find it is easiest to peel a green mango with a vegetable peeler. We like to cut the mangoes into long, thin strips, sort of like flat noodles. A u003ca href=u0022https://amzn.to/2ZywCcMu0022 target=u0022_blanku0022 rel=u0022noreferrer noopener nofollowu0022u003emandoline sliceru003c/au003e works really well for this and makes the slices very thin.