Dubu Jorim is a traditional Korean side dish, or banchan. “Jorim” in Korean means braised with minimal liquid. This Korean braised tofu is smothered in a spicy and garlicky sauce that is quickly absorbed into the tofu. u003cbr/u003eu003cbr/u003eYou can enjoy this popular Korean tofu dish warm or cold with rice, veggies, or noodles.