Cocktail infusions involve steeping herbs, spices, florals, botanicals, and teas in a spirit or a liqueur to extract their flavors and create a gourmet cocktail base. The process of infusion is used to enhance the flavor profile of the base spirit, adding depth and complexity to the cocktail. Once the infusion is complete, the infused spirit can be used to create a variety of simple cocktails with loads of gourmet flavor, making exotic mixers and fussy recipes a thing of the past - empowering anyone to make truly fantastic, bar-quality drinks at home.