Go beyond the French Quarter to live and eat like a local. When in New Orleans, after you hit the famed Bourbon Street area, head to some nearby neighborhoods to experience some of the best Cajun cuisine. Bywater is home to a thriving dining scene. Check out Elizabeth's for New Orleans-inspired dishes, and Satsuma for breakfast. Parkway Bakery & Tavern in Mid-City is a local favorite, and Pacal's Manale in Uptown is where to get the best oysters in town.