The best substitute for white wine is an equivalent amount of chicken broth with a few drops of lemon or lime juice. In this recipe, you’d simply add 1/2 cup of chicken broth with a couple of drops of lemon/lime juice in it in place of the wine in step two and reduce until the broth is absorbed – then move to step three. Avoid using any type of vinegar in place of wine, as that could ruin the taste of your final product.