Hikers can enjoy a hot cup of coffee while camping with these simple and lightweight methods: 1. Instant coffee: This is an easy and lightweight option. Just add hot water to the instant coffee powder and stir. 2. Portable coffee press: Outdoor stores sell small portable coffee presses perfect for backpacking. These devices work like a French press and use a plunger to filter the coffee grounds from the water. 3. Pour-over coffee: Use a coffee maker that fits over a cup or mug. Place the filter on the cup, add coffee grounds, and slowly pour hot water over the grounds. 4. Cowboy coffee: This method requires no equipment. Add coffee grounds to boiling water and let the mixture steep for a few minutes before straining the feet. 5. Cold brew: For warm weather hikes, make cold brew coffee by combining coffee grounds and cold water in a container and letting it steep overnight. The result is a smooth, low-acid coffee concentrate that can be diluted with hot or cold water. Pack and store your coffee supplies properly to avoid attracting wildlife to your campsite. Dispose of any coffee grounds properly and follow "Leave No Trace" principles to minimize environmental impact.