My family’s favorite fruit is berries, but to be honest you can use any fruit you want. Think about your fruit tart as a blank canvas, use different flavors, textures, shapes, and colors. Here are some ideas: Stone fruit, such as plums, cherries, peaches, nectarines, apricots, and/or fresh dates. Berries, such as strawberries, blueberries, blackberries, and/or raspberries Tropical, such as pineapple, kiwi, and/or mango.