Prevent Infestations: Implementing a pest control program eliminates existing pests and safeguards against future infestations.
2. Maintain Audit Scores: Commercial pest control ensures your audit score stays high, preserving your restaurant's reputation.
3. Health Inspection Compliance: Health inspectors ensure hygiene and customer safety; pests carry diseases that can lead to lawsuits and closure.
4. Protect Reputation: Even a single pest sighting can damage your restaurant's reputation, especially in online reviews, impacting business.
5. Financial Savings: Pests like rats and termites can damage furniture, leading to financial losses. Pest control prevents this and safeguards employee health from pest-related illnesses and allergies.