Coconut aminos is a gluten-free, msg-free, sugar-free soy alternative. It's a salty and sweet sauce that tastes very similar to soy sauce. It's very popular as in low-carb, gluten-free, keto, and paleo diets. It is made with coconut palm and sea salt. If substituting coconut aminos for soy, keep in mind that it is sweeter than soy sauce. If a recipe calls for sugar (or sugar substitute), lower the amount of sugar added. Do a taste test and adjust as needed.