When it comes to the food your baby consumes, we believe that 'nature is best' and 'less is more.' Organic farming practices prioritize the use of natural fertilizers and avoid synthetic pesticides, herbicides, and genetically modified organisms (GMOs). This reduces potential exposure to harmful chemicals commonly used in conventional agriculture, as well as residues that may be present in the food your baby eats. Additionally, organic food is often fresher as it doesn't contain preservatives that extend its shelf life.