Yes. Feel free to add a splash of wine after you saute the onion. You can even add a cheese rind as we did in our u003ca href=u0022https://savorthebest.com/leftover-roast-beef-pasta-skillet/u0022u003ebeef pastau003c/au003e. We intentionally kept the ingredient list and instructions simple in order to highlight the sweet, low acidic taste of authentic San Marzano tomatoes.