u003cmeta charset=u0022utf-8u0022/u003eSure, while I have not tried this method, you can make it in the instant pot. You will still want to cook the tofu in the oven to crisp it up but you can sauté the vegetables in the instant pot using the u003cmeta charset=u0022utf-8u0022/u003esauté function. Add the noodles, Pad Thai Sauce and 1/2 vegetable broth the instant pot and set for high pressure to cook for 4 minutes. Do a manual release and then add the tofu.