Yes, many microwave egg cookers are designed to be versatile enough to handle different types of eggs, including poached, scrambled, and boiled eggs. These cookers often come with various compartments, trays, and features that allow you to prepare different egg dishes using the same device. Here's how microwave egg cookers can handle different types of eggs: Poached Eggs: Some microwave egg cookers include special trays or compartments designed for poaching eggs. You crack an egg into each poaching cup, add a bit of water to create steam, cover the cooker, and microwave. The steam gently cooks the eggs, resulting in perfectly poached eggs without the need for simmering water on the stovetop. Scrambled Eggs: Many microwave egg cookers allow you to scramble eggs directly in the cooker. You can beat the eggs, add seasonings or ingredients like cheese and vegetables, and then microwave the mixture. Stirring occasionally during the cooking process helps ensure even cooking. This method is quick and convenient for making scrambled eggs. Boiled Eggs: Some microwave egg cookers have the ability to create a steamy environment that mimics boiling eggs. You might find egg cookers with egg holders or trays that hold the eggs upright, allowing steam to circulate around them. This can result in soft-, medium-, or hard-boiled eggs, depending on the cooking time.