Yes. Preheat the oven to 400° F. Heat a nonstick grill pan over the stovetop on Medium high heat. Spray the pan with olive oil and add the rack of lamb, fat side down. Cook for 2-3 minutes, then flip the rack over and cook for 1 minute. Transfer the lamb to the oven and finish cooking for 18-20 minutes or until it reaches your desired doneness. Don't forget to let it rest before carving.