According to walksitaly.com, “Tuscan cooking doesn’t use complicated seasonings or elaborate creations because they’re not needed. Instead, it’s made using fresh, high-quality ingredients that bring out the natural flavors in each dish.” Garlic and simple spices like oregano, basil, thyme, and rosemary are all that’s needed. It’s really all about the fresh vegetables, Italian herbs and simplicity that makes it “Tuscan.”