Sushi, a revered Japanese cuisine, often carries misconceptions. Contrary to beliefs, sushi isn't solely raw fish; it encompasses a variety of ingredients, including cooked seafood and vegetables. Also, not all sushi contains raw fish; options like tamago (sweet omelette) or vegetarian rolls are popular. Another myth is that sushi must always be dipped in soy sauce. Instead, soy sauce is meant to accentuate flavors, so it's best to use it sparingly. Moreover, sushi doesn't necessarily mean "spicy"; many traditional rolls are mild. Lastly, sushi doesn't equate to high prices. Affordable options do exist!