We specialize in vegan, gluten free, dairy free, baked goods.Everything we bake is always vegan. Most items can be requested gluten free and soy free.As a mom whose children suffer from celiac disease, I completely understand your concerns with cross contamination. I take your concerns with cross contamination very seriously.My kitchen however is not certified as a gluten free facility and so it is the consumer’s sole responsibility to check all ingredients to ensure their safely.We can not be held responsible for any adverse reactions that you may experience as a result of your choosing to proceed with purchasing any allergy friendly/ gluten free dessert from us.Your payment upon placing an order with us is your agreement to assume full responsibility of your order should anyone have a reaction to any of the ingredients that are consumed.