The first and most obvious difference between a pound cake and a regular cake is its flavor. u003cbr/u003eu003cbr/u003ePound cakes are well-known for having an intense, rich buttery flavor, which comes from the large amounts of butter used in their recipe.u003cbr/u003eu003cbr/u003eOn the other hand, regular cakes such as sponge and chiffon cakes tend to be lighter and milder in taste, with only a hint of vanilla.