Green beans can be enhanced with a drizzle of fresh lemon juice or a sprinkle of parmesan cheese. For a crunchy texture, consider adding panko breadcrumbs. Paprika, lemon zest, and olive oil cooking spray can also elevate their flavor. If you're looking for a vegan option, skip the cheese and use vegan dipping sauces. For a richer taste, a light sprinkle of sodium or monounsaturated fat can be added.