This gorgeous crafted wooden gadget is called a molinillo [moh-lee-NEE-yoh]. Found in kitchens all over central America, it’s a centuries-old, handmade tool designed specifically to froth hot Mexican cocktails like tequila hot chocolate and more traditional non-alcoholic drinks like Champurrado and Atole. Simply rub your hands together while holding the handle between your palms, rotating the direction back and forth to froth. Easy!