Eggs are a versatile food. Apart from being able to cook them on their own in a variety of ways, there are endless recipes, snacks and meals you can create with them.
From a side accompaniment to the centrepiece of a main meal, eggs can be used in many recipes from quiche to omelette, with steals, in salads and more.
Eggs are a great ingredient to make a hearty breakfast, or a light lunch and dinner.