While we think it’s best to use chocolate chips to achieve that cookie dough texture and finish, we have a couple of alternatives to suggest if you don’t have them. One would be semisweet chocolate chips, which, unlike milk chocolate chips, have the right amount of sweetness for your stuffed pancakes. Other fun variations you can try would be butterscotch or vanilla chips (white chocolate) to ensure that sweet-tasting outcome. For the toppings, make a classic vanilla ice cream recipe or a tasty strawberry-flavored frozen yogurt for a fuller flavor.