Now, granted — I’m not a registered nutrition professional, so take my advice with a grain of salt. But the way I see it, absolutely! Greek pasta salad can be a healthy and delicious dish, especially when made with fresh, whole ingredients. Cucumbers, cherry or grape tomatoes, bell peppers, and red onions are all packed with essential nutrients and plenty of fiber, while Kalamata olives and vegan feta cheese add healthy fats and protein to the dish. And, since the pasta is only ONE component of the salad that is balanced out with all the veggies and other ingredients, it can definitely be a healthy choice. Of course, it's important to keep in mind that the dressing can quickly add calories and fat to the salad, so it's a good idea to both make your own homemade version and use it in moderation.