The versatility of crostini is what makes it one of my favorites! You can serve it alongside Roasted Garlic Goat Cheese Dip or Herb-Marinated Feta Cheese. But you can also use in its place of croutons in a Simple Arugula Salad. Or use crostini to add a bit of texture to your favorite Olive Garden Gnocchi Soup or Vegan Mushroom Wild Rice Soup. It also works great as a crunchy element on a Simple Cheese Board.