Yes! I know it can be confusing, but pork loin and pork tenderloin are different cuts of meat. A pork tenderloin is a long, narrow, boneless cut of meat that comes from the muscle that runs along the backbone. A pork loin is wider and typically larger cut of meat. It can be a boneless or bone-in, and has a different texture and cooking time. Pork tenderloin is often thought of as the filet mignon of pork.