Spread it on chicken or fish fillets, before grilling. 2. Spoon some into your favourite macaroni cheese recipe, before baking. 3. Dollop small spoonfuls onto homemade pizza (or shop bought pizza for that matter!). 4. Make pesto pinwheels or pesto focaccia. 5. Spread it onto bruschetta and top with cherry tomatoes and goats cheese, for a tasty appetiser. 6. Turn it into a dip by mixing it with mayonnaise. Great for dipping cucumber, carrot and celery sticks in. 7. Stir some through your scrambled eggs at breakfast, for a weekend treat!