Engage your teams by hosting an online cooking class while you show off your expertise in the kitchen. To do so, here are a few tips:
Pick your host (professional chef or home cook).
Determine your menu (pasta, beef, one-pot meals, vegan recipes)
Promote your class (send teasers and pre-registrations)
Rehearse (practice run-through, test camera angles, and lighting)
Prepare everything (pre-measure ingredients and keep the utensils at hand for a smooth actual run)
Go Live!
Send a post-class thank you and feedback survey