This will usually depend on the type of food that is being used in the appetizer.u003cbr/u003eu003cbr/u003eGenerally speaking, the only foods that you’ll be cooking on a stick or skewer are seafood or meats, as most cheeses will simply melt off of a skewer.u003cbr/u003eu003cbr/u003eMost meat will cook in the oven at a medium-high temperature between 15 and 20 minutes, though you should check with the recipe you are working with in case they need to be cooked longer or shorter than this.