There are many special dishes in Salalah such as the ma'ajeen, kaak bread and khubz lahoot. The Ma'ajeen is basically strips of beef/camel that is salted and then hung to dry and fried after. A must-try for foodies! The kaak bread is more like a cracker than a bread and falvored with cardamom and nigella seeds. It makes for a very good snack and is a Salalah staple. The khubz lahoot is a fried, chewy bread which is often served at the Salalah Festival.Read more about Traditional Omani dishesRead More