Tarragon, also known as Russian sage, is a perennial plant native to Eurasia. It has been cultivated for its culinary use since ancient times and is used in many countries in Europe and Asia.
It can be found growing wild in the Mediterranean region. The Latin name for tarragon is Artemisia dracunculus, and it is also known by the common names French tarragon, Russian tarragon, and dragon weed. The leaves of tarragon are used in cooking, but it is the flowers that are considered the most important part of this herb. It’s also been used for medicinal purposes for thousands of years. The most common use of tarragon is to make chicken or fish taste better, but there are many other uses.
Tarragon has been proven to have anti-inflammatory properties, as well as being used to treat coughs and colds. Tarragon has been proven to help ease stomach upset, and it can be used to help heal wounds. It can also help prevent infection and boost your immune system.
Tarragon is great for digestion. It helps to stimulate the production of digestive enzymes in your stomach and intestines, helping to break down food. It also helps to fight off bacteria that can cause stomach problems, including stomach ulcers and diarrhea. In addition to its benefits to your body, tarragon is also beneficial to your skin.