“I chose CountryHouse and Agemark because I could clearly see their compassion for their residents. In my role here at the community, I believe that my passion for cooking will only add to the amazing experience for residents in their new home.” Brett Heikkila joined the CountryHouse team as Director of Dining in October 2021. He serves delicious meals to the delight of residents of CountryHouse, who sometimes are even treated to cooking demonstrations or even pitch in in preparation. His experience includes 12 years in the hotel industry, where he traveled extensively, serving as an operations manager. He was previously the Director of Food and Beverage for the Cedar Rapids Kernels for nearly 10 years. Brett holds a ServSafe Certification.