If you want to remove the rind, first cut the watermelon in half as described above then carve off the entire rind. Continue to slice into sticks as instructed.u003cbr/u003e*u003cstrongu003ePro tipu003c/strongu003e* - don't discard the rind. It's actually delicious when u003ca href=u0022https://www.runningtothekitchen.com/pickling-101-how-to-quick-pickle-fruits-vegetables/u0022u003equick pickledu003c/au003e!