Rabokki is best enjoyed fresh! The dumplings, rice cakes, u0026amp; noodles tends to absorb the sauce, bloat, u0026amp; lose their bouncy texture. u003cbr/u003eu003cbr/u003eBut if you have leftovers, you can store it in an airtight container in the fridge for about 4 days. Reheat in the microwave with a splash of water (if needed) to help loosen the sauce.