I haven't experimented a lot with almond flour pancakes. In cases where I have, I have found that it was much harder to get the appearance of regular pancakes, as the almond flour burns fast. However, if you want to try it, replace the coconut flour with almond flour. You will need to add 3x more almond flour than what was called for with coconut flour. If you follow this recipe as is, you will need to add 1.5 cups of almond flour.