The fruit combinations for this fruit crisp recipe are endless. I usually use whatever I have that is either about to get too soft or is in abundance. Use one kind of fruit or mix and match. Some of my favorite combinations include: >nectarines and blackberries and raspberries >all berries >apricot, strawberry and peach >strawberry and rhubarb >for the fall - add some dried fruit to apples such as apple and cranberry, apple and raisin or apple and dried cherries