Air-tight is the name of the game! If you will not be finishing your baked goods the same day you purchase them, we recommend storing them in airtight containers.
That includes:
Thoroughly wrapping the packaging provided by Britt’s Bakehouse with cling wrap
Tupperware-style containers with as little excess room as possible
Zip-top bags with as much air squeezed out as possible
Any airtight container that snugly fits the baked goods
Refrigeration can often dry out the baked goods, particularly if they are not wrapped well. Baked goods keep well for a day or two at room temperature, otherwise we recommend freezing.
Baked goods can be defrosted overnight in the refrigerator or at room temperature.