Some of the traditional sides to eat with the Feijoada are Brazilian Rice and Farofa. Then to serve on the side with the meal, you can include Sauteed Kale with Bacon and Garlic {Couve a Mineira} or this Carrot and Bacon Recipe. For dessert, the traditional Brigadeiros! Brazilian Chocolate Dessert Truffles or a Brazilian Carrot Cake with Chocolate Sauce Topping.