You can actually eat coffee.
To eat ground coffee, it is best used as a topping on a dessert.
It is also present in many pastries (Tiramisu, coffee éclair, etc.). You can also bite into a freshly roasted coffee bean (preferably less than 2 months old…). You will thus find all the flavors of coffee. Some chocolatiers coat a coffee bean with chocolate. Some of you have already tasted it at Café 1802.