We often drink Keto Chow warm, and also frequently use it in cooking and baking. And of course the savory soups are specifically designed to be consumed hot/warm!
Once Keto Chow reaches 120℉ or more, some of the nutrients may start to deteriorate. Even when it reaches that temperature, you will still receive excellent nutritional value. However, you would not want it to be your sole source of nutrition if you consistently heat it above 120℉.