Toraja coffee is from the island of Sulawesi in Indonesia. The coffee is grown in the highlands of Sulawesi at an altitude of 1,000 to 1,600 meters above sea level. The climate in these highlands is cool and humid with a average temperature of 20 degrees Celsius. These conditions are ideal for growing coffee. The coffee trees are grown under the shade of taller trees to protect them from the sun. The coffee cherries are hand-picked and then processed using the wet hulling method. This results in a coffee with a unique flavour that is loved by many coffee lovers around the world. Toraja coffee is truly a unique and special coffee that you must try!