Most of the time, I like to have my chips pretty simple by seasoning them with some good old salt, pepper, and paprika powder. To make up for it, I go heavy on my dipping sauces- okay, I am that kind of a person! But don't be like me, get creative with your seasoning as the opportunities are limitless!! Other spices you can use include: - chip spice- store-bought or make your own! - sprinkle grated cheese a few minutes before the chips are cooked to make some cheesy fries! - stir in some ground garlic, paprika, cayenne pepper, or chilli pepper flakes for spicy chips, just to mention a few!