You can definitely make these tacos with whatever meat you prefer (or have on hand). Ground meat works best since this lamb taco recipe was developed using ground lamb, but you could easily swap in thinly sliced beef or chicken and cook it briefly with the spices. If you go that route, I would recommend adding a bit more oil to the pan before adding the sliced meat.u003cbr/u003eOr try...u003cbr/u003e– Ground beefu003cbr/u003e– Ground turkeyu003cbr/u003e– Ground chickenu003cbr/u003e– Ground porku003cbr/u003e– Veggie crumbles (TVP)u003cbr/u003e– Firm tofu (drained, pressed and crumbled)