Do's
Use protective mats and trivets to prevent heat damage and scratches.
Clean countertops regularly with mild soap or detergent and warm water.
Apply mineral oil periodically to prevent stains, fading and etching due to acid-based foods and beverages.
Use coasters or placemats to protect the surface from spills and other damage.
Don'ts
Don't use harsh chemicals such as bleach, ammonia or window cleaners on granite countertops.
Don't cut directly on the countertop; always use a cutting board instead.
Don't leave wet sponges or cleaning cloths on the countertop for extended periods of time as it can lead to staining and discoloration.
Don't stand directly on the countertop; it could cause cracking or damage.