Well, yes and no. When you substitute other fruit for the cherries in u003cemu003eclafoutisu003c/emu003e, it actually becomes u003cemu003eFlaugnardeu003c/emu003e, a baked fruit flan. Whole cherries in the u003cemu003eclafoutisu003c/emu003e don't release a lot of juices during cooking (which would alter the texture of the dish). u003cbr/u003eu003cbr/u003eSo, when other fruits are used in this same recipe — like plums, peaches, pears, apricots, or even berries — it becomes an equally delicious u003cemu003eFlaugnardeu003c/emu003e.