If you’re trying to bake the perfect cookie, there are a few things to bear in mind:u003cbr/u003eu003cbr/u003e- Don’t overwork your cookie dough.u003cbr/u003e- Refrigerate your dough before making your cookies.u003cbr/u003e- Use a cookie scoop, or failing that, an ice cream scoop, to ball your cookies.u003cbr/u003e- Don’t leave your cookies in the oven too long. You may be tempted to leave them in to firm up, but trust us; they’ll do that as they cool.