If you really want to, you certainly can light the Christmas pudding, but the heat from the burning brandy will cause the chocolate to melt, so you might want to avoid doing so. Try serving it with a little u003ca href=u0022https://tidd.ly/3xUf6wJu0022 target=u0022_blanku0022 rel=u0022noreferrer noopener sponsored nofollowu0022u003ebrandy creamu003c/au003e instead.