This hummus recipe makes a great dip with crisp, fresh veggies, like bell peppers, carrots, cucumbers, and celery. You can also serve it with warm pita or crackers. You can also use hummus as spread on sandwiches or wraps (think of it like a mayo substitute). Pair it with meats and veggies for a unique flavor combination, or make a protein packed vegetarian wrap! My hummus recipe also makes a flavorful topping for grain bowls or salads. The possibilities are endless here!