A summer farro salad is a refreshing and light salad that highlights the flavours and ingredients of the summer season. It's typically made with cooked farro combined with a variety of fresh, seasonal vegetables, fruits, and herbs, all dressed in a light vinaigrette.  Make with seasonal vegetables such as cherry tomatoes, cucumbers, bell peppers, and corn. These add crunch and freshness. Or add fruits like peaches, berries, or watermelon can add a touch of sweetness.