The training needed to become a registered dietitian in the US is as follows:
Complete a bachelor's degree in nutrition or a related field from an accredited college or university.
Complete an accredited dietetics program, which includes coursework in food and nutrition sciences, medical nutrition therapy, foodservice systems management, and community nutrition.
Complete a supervised practice program, which includes a minimum of 1200 hours of supervised practice in areas such as clinical nutrition, community nutrition, and foodservice management.
Pass the national registration examination for dietitians administered by the Commission on Dietetic Registration (CDR).
Obtain any state-specific licenses or certifications required to practice as a dietitian in the state where you plan to work.
It's important to note that the specific requirements for becoming a dietitian may vary depending on the state where you plan to practice, so it's a good idea to research the requirements before beginning your education and training. Additionally, it may be helpful to seek guidance from a professional organization for dietitians, such as the Academy of Nutrition and Dietetics, to ensure that you are following the appropriate steps to become a registered dietitian.