The Department of Education Student Health in Public Schools procedures, Appendix B. Healthy Food and Drink permits the sale of ‘selected RED items’ in WA school canteens. These ‘selected RED items’ are included in the maximum 40% AMBER count and may only be offered on the same two days a week as AMBER savoury commercial products. Once a ‘selected RED item’ has been removed from a menu it cannot be re-introduced.
‘Selected RED items’ must meet the WA School Food and Drink Criteria to be sold in WA school canteens. If the criteria are not met, the item is classified as RED and cannot be on the menu.
You can learn more about ‘selected RED items’ here, or search for the product in FoodChecker to check its classification.