The more traditional wood-fired ovens require a little more admin but have the benefit of infusing the food you cook with a whisper of wood smoke. Gas is more vonvenient and easier to control but doesn’t offer that extra layer of flavour. The compact structure and well-regulated air flow of our wood-fired ovens make them highly efficient and much easier to control than most pizza ovens on the market. Our innovative Hybrid Kit allows you to convert a gas-fired oven into a wood-burning oven with minimal effort. It is available for all gas models other than the 1 Pizza or Portable.