If it's your first time traveling during COVID-19, you'll notice a few more restrictions and rules in place. Follow these tips and make your trip to Barossa Valley a smooth one: Research if any travel restrictions apply to your origin and destination before locking in a flight. Also check if there are any requirements you'll have to follow on arrival, such as mandatory quarantining. When you pass through airport screening, keep your face mask on. You will be required to briefly lower it for ID purposes. Passengers who refuse to wear a mask may be fined and denied entry. Do not hand your boarding pass directly to a TSA employee. Rather, position your pass on the reader and then hold it up to allow the agent to visually inspect it. One container of liquid hand sanitizer is now permitted in your carry-on bag. It must not be larger than 12 oz (350 ml), and you'll have to remove it from your bag at the X-ray machine for screening. Remove items from your pocket, such as your phone and wallet, and place them in your carry-on instead of into bins. This will minimize handling during the screening process. Transport all food items in a clear plastic bag and also place them in a screening bin. Separating food from your carry-on means it's less likely a TSA agent will need to open and touch your bag for inspection.