It’s worth noting that pork shoulder has a thick texture and surface. However, the shoulder cuts are also high in fat content. Thus, it’ll take a longer cooking time than most meat types. But, cooking temperature is a factor that affects the time to cook. For example, it’s usually common to cook pork shoulder at 350 degrees. When you cook at 350 degrees, it can take around 30 or some additional minutes. So, accordingly, if you cook higher or lower than 350 degrees Celsius, the cooking time will vary. Note that the 30 minutes is for one or two pounds of pork shoulder only. Now, we’re done with our discussion on pork shoulder substitute. We welcome any additional questions, so let us know in the comments section without any hesitation.