Both Pad See Ew and Pad Thai are incredibly flavourful and I love using my recipes to replicate the takeaway dish at home.   There are some key differences between the two dishes:   Noodles. Pad See Ew is typically made with wide, flat rice noodles, while pad thai is made from thinner, flat rice noodles.   Sauce. Pad see ew sauce is made with soy sauce, oyster sauce and sugar, while pad thai sauce is made with tamarind, fish sauce, and sugar.   Vegetables. A pad see ew recipe typically includes broccoli and asian greens, pork or beef, while pad thai is typically made with prawns or tofu. But, I've obviously made this pad see ew with tofu.   Taste. Pad see ew noodles is typically more savoury and salty, while pad thai is more sweet and sour. Pad see ew also has a chewier texture due to the wider flat noodles, while pad thai has a softer texture due to the thinner noodles. Check out my Pad Thai recipe!