You don't have to overload steak with salt to make it tender and delicious. Instead, follow this grilled steak recipe using olive oil, pepper, fresh garlic, only a pinch of salt, and just a couple more seasonings. The secret is to allow the steak to sit at room temperature for about 30 minutes before grilling. Don't skip this step! It will help you make a tasty steak without relying solely on salt.