Ans. Roadside stand owners may encounter various challenges in running their business. Some common challenges include:1. Seasonal fluctuations: Depending on the location and products sold, roadside stands may experience seasonal demand, making it necessary to adapt the business model accordingly.2. Competition: Roadside stands often face competition from nearby stores, markets, or other stands. It is essential to differentiate your products, offer unique value propositions, and maintain competitive prices.3. Weather conditions: Outdoor stands are susceptible to adverse weather conditions, which can affect sales and require additional measures to protect products.4. Permits and regulations: Obtaining the necessary permits and complying with local regulations can be time-consuming and costly.5. Marketing and visibility: Gaining visibility and reaching potential customers can be a challenge, especially for new or remote stands. Effective marketing strategies and promotional efforts are crucial.6. Inventory management: Balancing supply and demand, avoiding wastage, and ensuring a consistent supply of fresh products can be challenging for roadside stand owners.7. Cash flow management: Managing finances, including expenses, revenues, and cash flow, is critical to sustain and grow the business.8. Physical security: Protecting the stand and its inventory from theft or vandalism may require additional security measures.9. Maintaining quality and freshness: Roadside stand owners must prioritize quality control and ensure the freshness of their products to build customer trust and loyalty.10. Customer retention: Sustaining customer relationships and maintaining a loyal customer base can be challenging in a competitive market. Providing exceptional customer service and continuously meeting customer expectations are vital.