Agritech, or agricultural biotechnology or Green Biotechnology, is a subfield of agricultural science that focuses on altering living things like plants, animals, and microbes using tools and techniques from science. These include molecular diagnostics, vaccinations, tissue culture, and genetic engineering. Crop biotechnology is one field of agricultural biotechnology that has lately shown tremendous growth. From one type of crop to another, desired qualities are transmitted. In terms of flavor, floral color, growth rate, harvested product size, and pest and disease resistance, these transgenic crops have advantageous qualities.