On our trips to Australia, there’s no shortage of local cuisines to indulge in. Here are the foods you’ll have to try:
* Barbecued “snags,” also known as sausages
* Meat pies, a savory, sweet Australian delicacy
* Vegemite (it’s an acquired taste)
* Tim Tams. Bite off opposite corners and sip your tea with it for what the locals call a Tim Tam Slam!