Gelato is the Italian word for ice cream. Although it may seem similar to ice cream, gelato has an entirely different origin and production process. Talenti gelato is particularly special because we make it from scratch with the finest ingredients from around the world, and use an old world process that involves slow cooking our ingredients and making our gelato in smaller batches than most other ice cream in the US is made. To learn more about how Talenti is crafted, watch our video here. Talenti is, clearly, gelato the way it was intended to be made.