Ripe peaches are easy to target using the four signs below and your sense of sight, touch, and smell. 1. Skin - look for peaches that have slight wrinkling around the stem. This is an indication that the peach is losing some moisture and the flavors and sweetness are at peak levels. 2. Color - avoid peaches with remaining hints of green. Look for those that have a golden yellow color and sometimes rosy pink color. 3. Firmness - peaches should feel slightly soft and tender. If it feels too firm, you risk a less ideal flavor and texture. Avoid peaches with obvious bruising and brown discoloration. These peaches are probably past their prime. 4. Scent - peaches should have a sweet fruity smell when they are ripe.