Ensures food is free of physical, chemical, biological and radiological hazards.
Ensures that products meet nutritional claims and labelling requirements.
Provides information about structure, composition and physicochemical properties.
Verifies claims made by manufacturer of the product on certain issues; for instance, the ingredients used.
Ensures purity of food from adulteration which is prevalent in the food and agriculture industry.
Working with organisations which have a world-class reputation for delivering quality results without sacrificing time is critical to your success in the food and agricultural sector. FARE Labs is the partner you can count on to help with your monitoring needs, whether it’s for raw materials, intermediate goods, or final products. From producers to distributors to retailers, our specialists can help you make the most of an ever-expanding universe of options while also guaranteeing regulatory compliance and customer pleasure.