There are many substitutes for vanilla extract out there, and vanilla flavored milk is a good one to know about if you’re in a bind. If you’re plant-based, then you will likely already know that there are a tonne of different plant-based milks on the market, such as soy and almond milk, that are vanilla flavored. You can use any milk that you desire provided that it is vanilla flavored.
Not only does vanilla-flavored milk compliment your morning coffee excellently, but it will also work to enhance the flavor of your bake if you find yourself without vanilla extract. That being said, the flavor won’t be as strong in comparison to good quality vanilla extract. However, vanilla-flavored milk can achieve similar results to vanilla extract and is well worth a try if you’re without it.