The best wood for your pizza oven will depend on several factors, including the size, the type of wood you use, and how long you plan to cook.
As a general rule of thumb, you can estimate using the following guidelines:
Small pizza oven - If you have a small pizza oven that is less than 32 inches in diameter, you will need about 5-7 pounds of wood per hour of cooking time.
Medium pizza oven - If you have a medium-sized pizza oven between 32 and 40 inches in diameter, you will need about 7-9 pounds of wood per hour of cooking time.
Large pizza oven - If you have a large pizza oven over 40 inches in diameter, you will need about 9-12 pounds of wood per hour of cooking.
It's also a good idea to have a supply of extra wood on hand in case you need to add more during the cooking process.
As you gain experience with your oven, you may be able to adjust the amount of wood you use to suit your cooking style and preferences.