• Sun Dried Raisins (Thompson) • Golden Raisins • Green Kashmar Raisins • Golden Kashmar Raisins • Bavanat / Raisins with seeds
Raisin is a dried grape. It is produced in many countries and eaten raw or used in cooking, baking, and brewing. Raisins, sultanas and currants are different types of dried grapes and popular types of dried fruit. Raisins are rich in essential vitamins, minerals, antioxidants, iron, potassium, calcium and fiber. They are naturally sweet in flavor and used in different sweet and savory dishes. Drying grapes and producing raisin has a long history in Iran. Fertile agriculture, high quality agricultural lands, the use of modern and organic technologies in raisin production has made Iran as one of the largest exporters of raisins in the world.