Although charcuterie boards are a must-have year-round, they're especially wonderful during the Christmas season! This is a great opportunity to introduce some holiday flavors, like winter fruits, smoked or flavored cheeses, and more. But not everything has to be winter-themed. For this winter charcuterie board, we often use some of the same ingredients we add to all of our charcuterie boards, like pepperoni, salami, crackers, and almonds, but vary at least a few of the ingredients to add some seasonal flair.