Popeyes is known for only using deep fryers to cook its chicken. Certain competitors will employ pressure-cookers (namely KFC which has received some media coverage due to this). Other restaurants may also use dutch ovens, works, or even cast-iron skillets - largely depending on the type of food they are preparing. Deep-frying is known to result in food high in saturated fats but, fortunately, healthier alternatives are also available at Popeyes.