Flavored coffee beans are typically roasted with flavoring agents added to the bean during the roasting process. This results in a more subtle flavor that can be enjoyed on its own or used as a base for specialty drinks. Coffee syrups are added to brewed coffee and offer a more intense flavor. They come in a wide variety of flavors, from classic options like vanilla and hazelnut to more unique choices like chocolate and pumpkin spice. The main drawback of coffee syrups is that they can be too sweet for some