If you're in the mood for some classic Italian flavors, consider topping your pizza with blanched broccolini or broccoli paired with crispy pancetta, speck, or bacon. Another tasty combination is potato, sausage, and more of that delicious pancetta or speck. If you're a fan of bold flavors, why not try Gorgonzola cheese with sautéed mushrooms, or go for the briny goodness of black olives, anchovies, and capers. For a unique twist, experiment with Gorgonzola and radicchio, or combine capers, anchovies, eggplant, and capsicum.