I’ve chosen to bake the vegan coconut tofu as this is the healthier option. If you’re trying to make health conscious decisions, then baking is the way to go. I’ve heard that air fryers are also a great option for healthier cooking, though I haven’t tried making thai coconut tofu in the air fryer (let me know if you give it a go!). If you would like to make coconut fried tofu, you can shallow fry instead. I would suggest heating some oil in a skillet over medium heat, and frying the tofu for around 4 minutes on each side, until golden.