You can make the sauce and cook the pasta and store them in separate containers. When ready to assemble, bring them together in a skillet over medium-high heat before serving. Alternatively, you can make it per recipe and transfer it to a baking dish. Cover it and refrigerate for up to 4 days. When ready to serve, reheat it in a preheated oven at 375°F for 20 minutes or until warmed through.