Employers will expect bartenders to carry out the following tasks:
Taking customers’ drink orders and making recommendations when asked.
Checking legal identification based on the state laws before serving alcohol.
Expertly mixing and garnishing drinks for customers.
Ensuring that the bar is well-stocked with the required ingredients and supplies.
Crafting special drinks or menus for the bar.
Adhering to the standards of responsible liquor service and maintaining bar hygiene.