Why, I am glad you asked.  YES! It takes everyday iced tea up to a whole other level. Our favorites are mint, berries, and citrus. Sometimes I go wild and add in hibiscus flower, which also goes by Jamaica in the store. Delish! Place the fruit or herbs in the serving container before adding the tea. Use a wooden spoon to smoosh around the fresh ingredients to release their flavor. Then add in your tea concentrate and water. Let it infuse for at least a couple hours before serving. If desired strain the tea before serving.