There are many classic ways to cook bacon. However, my personal favorite, especially when preparing other food, is to use the oven. Line a baking sheet with parchment paper and place as many slices as necessary in a single layer on the pan, then bake at 400 degrees F for about 10-15 minutes, depending on how crispy you like your bacon. Check on your bacon as some ovens may not cook at the same rate as others.