Because you are greasing the pan and adding flour, you shouldn't encounter this issue. However, there's a chance you didn't use enough of the two, causing the bread to stick to the pan when you try to remove them. Or, your pan could be old or low quality, making it more prone to sticking.u003cbr/u003e u003cbr/u003eRemember to allow the pumpkin bread to cool before removing it from the loaf pans. Not only will it be easier to handle, but the bread sticks less when it's not fresh from the oven.u003cbr/u003e u003cbr/u003eIf your pumpkin bread is still sticking to the pan, grabs a small and flexible metal spatula, a butter knife, or another thin-bladed knife. Use it to carefully run along the sides and loosen the bread.