You can make these without an oven. Once you have filled the cupcake liners with the batter, place them on a flat frying pan. Heat a Tava for 5 minutes on medium heat. Once it is hot, place the pan over it. Cover the pan with a lid and block any openings with a tissue. Bake the cupcakes for 25-30 minutes on low-medium heat. Do test it with the toothpicks after.