u003cmeta charset=u0022utf-8u0022/u003eAbsolutely! Divide the batter into a muffin tin, filling each well about two-thirds of the way full. Bake at 325 degrees for 22-25 minutes or until a toothpick comes out clean. If you’d like, you can sprinkle old-fashioned oats or raw sugar over the tops along with the cinnamon.