Buffalo meat is often more expensive than other types of animal protein due to the limited availability of this type of meat. Buffalo are not as widely raised and consumed as animals such as cows, sheep, and chickens, so there is less of a market for their meat which drives up the cost. Additionally, buffalo require more land to be adequately housed and fed, leading to higher overhead costs for farmers. Finally, buffalo meat is often only available in specialty stores or online which adds a layer of convenience that also increase the price point. For these reasons, buffalo meat can be more expensive than other types of animal proteins but can be a great choice for those looking for leaner protein options with added health benefits.