You can make a salami rose with a glass, like a wine glass. You want one with a small mouth opening and fairly large, thin circles of salami. Lay about 2/3 of the slice of salami inside the glass, overlapping the other 1/3 outside the glass. Continue to layer salami pieces next to the first piece, overlapping about ½ of the first piece. Continue around the whole rim. You then flip the glass and pop it out. You can hold it together with toothpicks or just leave it as is.