A few things to keep in mind for the next time you have sushi. First, your sushi chef isn’t a noble samurai warrior. He (or she) may be noble, but more like you than pop culture has led you to believe. So spark up a conversation, ask for recommendations, and see for yourself how sushi can be best enjoyed.
Similarly, if you’re not a sushi aficionado, ask the wait staff to recommend a dish based on your preferences. You might also ask about drink pairings, such as Japanese beers, wines, or saki.
Don’t feel as though you need to figure out how to use chopsticks. Use your hands or even a fork if it’s easier for you. Tradition often takes a backseat to an enjoyable dining experience.