The word "steak" originates from the mid-15th century Scandinavian word "steik" or "stickna'" in Middle English dialect, along with the Old Norse word "steikja." Steak quickly conquered Europe and America, and the development of livestock breeding with a focus on meat breed calves initiated the development of Stanovoy culture. "Steak" has a rich historical significance, deeply rooted in the culinary traditions of various cultures.