The easiest way to thicken mushy squash is to simply place it all in a strainer, then push out the excess moisture. u003cbr/u003eu003cbr/u003eChances are that if you’re reading this article, you’re already a pretty big fan of Paula Deen and her cooking.u003cbr/u003eu003cbr/u003ePaula rose to fame in the 1990’s, where she stayed firmly in the limelight as one of the best TV chef’s in the whole of America.u003cbr/u003eu003cbr/u003eHer recipes range from desserts, to baked goods, to hearty dinners, and even gourmet dishes. Whatever you’re on the hunt for, Paula has a recipe for you out there.