Once the honey garlic pork chops have been cooked, they should be stored in an airtight container in the refrigerator. They can be stored for up to 3-4 days in the refrigerator. To freeze, place the pork chops in a freezer-safe container or bag, and store them in the freezer for up to 2-3 months. When you are ready to reheat, thaw them in the refrigerator overnight and then reheat them in the oven or microwave until they are heated through.