The best pea protein powders are tasteless and don’t have a gritty texture. However, you may find that the slightly earthy flavor that’s common with pea protein doesn’t mesh well with your preferred delivery method. Adding it to a liquid can help you get it down faster, and using milk or dairy milk alternatives like oat or soy can improve the taste. Using strong flavors, like orange or tomato, is often enough to overpower even the strongest protein powder flavors. Likewise, adding a natural sweetener like honey or agave can neutralize some of those less pleasant flavors.