In order for the oat crunchy in our Verival Berry Crunchy to have a delicious, biscuit-like texture, it needs some organic cane sugar during the baking process. The berries also contain natural fruit sugar. However, careful use of the sweetening is our top priority, which is why we have been able to reduce the proportion of sugar by 50% compared to conventional breakfast cereals on the market. Thanks to the involvement of nutritional experts* in the creation of the recipe, we can guarantee that the crunchy muesli contains exactly the right amount of sugar to still meet the taste of the little ones.