Yōshoku (洋食) means "Western-style food" in Japanese, and it refers to a sub-genre of Japanese cuisine modeled on food from the West. Although these dishes are considered Western in Japan, many do not exist outside of Japan. Some examples include curry rice, hamburg steak, and Hayashi rice. In a way, Yōshoku is like the Japanese analog to American-style sushi such as spicy tuna rolls and California rolls.