In crafting a delightful Bauernfrühstück, several ingredient substitutes can certainly enhance the dish while making efficient use of what’s available in your kitchen. Instead of bacon, chopped ham can be a great alternative, and both green and white onions can be used for a blend of flavors. You could swap butter for olive oil, and fried potatoes can be used instead of steamed ones. Lightly salted water could serve as a replacement for milk, and for a more nutritional punch with an exciting taste twist, bell peppers could be added. Lastly, if you’re looking to deviate from the traditional sweet bread, cheese could provide a savory touch to your dish.