I can't imagine that you will want to do anything else with this syrup once you try how delicious Korean style strawberry milk is! If you happen to have leftovers, there are plenty of other ways to put it to use. Here are just a few ideas: -swirled into yogurt/curd or oatmeal -drizzled as a syrup over waffles, pancakes, ice cream or cheesecake -use it as a base for smoothies or milkshakes