- Enjoy pineapple raita as a side dish with classic Indian dishes like this Chicken Biryani or Lamb Vindaloo.  - Pair with curry recipes like Mango Curry Chicken or Gobi Masala (Cauliflower Curry). - Serve alongside other dips like this Pudina Chutney with a selection of sliced vegetables, crackers, and Roti Indian Flatbread.  - Drizzle some pineapple pachadi over skewered meats like Chicken Tikka Kebab, Shish Tawook, or these Grilled Lamb Skewers.  - Add a scoop to a hot bowl of Jeera Rice and Aloo Gobi Matar for a flavorful vegetarian meal.