We highly recommend not storing it in the box. To get started, take a food container, put aluminum foil or a napkin on its bottom, and put the pizza in it (you should also lay a napkin between each piece). Cover the container with a lid or wrap it with cling film. In this case, the pizza must be completely cooled to room temperature. Before heating, it is worth removing the greens, and lettuce leaves. Pizza is stored in the refrigerator for no more than 3 days - if you want to increase this period, you can try to freeze it - but we strongly do not recommend doing this! It will come out rubbery and the topping would be tasteless.