Maintaining the juiciness of turkey burgers is an art, and Martha Stewart has some expert advice for you. Beyond the usual cooking techniques, Martha suggests incorporating ingredients like grated vegetables, breadcrumbs, or a touch of olive oil into the mix. u003cbr/u003eu003cbr/u003eThese additions not only contribute to the burgers' moisture but also enhance the overall flavor profile. It's a culinary secret that reflects Martha's commitment to delivering exceptional taste and texture in every bite.