Foods that aid in the development of acid in your stomach are encouraged to be cut from your diet if you have gastroesophageal reflux disease. Some examples are: Citrus fruits Garlic Onion Foods high in sugar Spicy foods Salt and pepper Coffee, pop, and other highly caffeinated beverages Foods high in fat Red meat
Our Washington Gastroenterology team of GI doctors can give you additional details on the foods to stay away from if you suffer from gastroesophageal reflux disease.