If you are gluten free fo celiac purposes or just preference, you may wonder how to make these gluten free dairy free biscuits.  In order to do that, you want to follow the directions the exact same way, but swap out the regular for for Cup for Cup gluten free flour (we like this gluten free flour brand). Make the recipe as called for otherwise in order to make these gluten free dairy free biscuits.   *One important note, while these will taste delicious still, they are more dense than the regular version.