A flat white is an espresso with steamed milk and no foam. The coffee is brewed using an espresso machine, and the milk is steamed until it’s hot and smooth. The resulting drink is a rich, creamy cup of coffee with a strong flavor.
A flat white is an excellent choice if you’re looking for a strong cup of coffee with a smooth texture. Flat whites are popular in Australia and New Zealand, but they’re also gaining popularity in the United States. Many coffee shops now offer flat whites on their menus, and some even have special machines for making them.