Shake up the flavors of your salad and experiment with one or a combination of these different flavors. You can use fresh herbs or dried spices. Mix dried herbs with the olive oil, a 1/2 to 1 teaspoon at a time, tasting and adjusting as needed. If you use fresh herbs, add about a 1/4 to 1/2 cup to the recipe and taste and adjust as needed. - basil - chives - cumin - curry powder - dill - mint - parsley - oregano - tarragon