Depending on what you’re making, you’ll need to look into a variety of different apples.
Cooking Apple: Rome Beauty is our best and most popular cooking apple. Mutsu Golden, Jonathan and Stayman Winesap are always good options due to their juicier flavors.
Tarts or Pies: you can never go wrong with Granny Smith. Don’t be afraid to try uncommon combinations in baked goods. Every apple has a unique flavor.