I usually bake my spaghetti squash for about 40 minutes, but if you want it to be more firm and an u003cstrongu003eal denteu003c/strongu003e consistency, you can bake for less time! u003cstrongu003eIf youu003c/strongu003e u003cstrongu003eovercooku003c/strongu003e it, the texture can definitely become a little mushy.