Yes, Moonlight White teas can be delightful when cold-steeped for iced tea.
Cold steeping is a simple and effective method that brings out the refreshing and delicious flavors of the tea without the risk of bitterness.
To cold-steep, place the desired amount of tea leaves in cold or room temperature water, using a ratio of approximately 1 to 1.5 teaspoons of tea leaves per 8 ounces (240 ml) of water. Allow the tea to steep in the refrigerator for an extended period, usually around 6 to 12 hours, or even longer for a stronger infusion.
Strain the leaves, and you'll have a cool and flavorful Moonlight White iced tea.