Freezing is one way of storing fresh apples for year-round use. If you prepare Fuji apples properly, they should keep well frozen for over a month and not taste bitter or dried-out when thawed. However, keep in mind that frozen apples are not suitable for eating raw, as freezing changes their texture. Frozen apples are best used in recipes. Be sure to prep Fuji apples before freezing. Peel, core, and slice them to your preferred size. To prevent browning, dip the apple slices in salted water or lemon juice prior to freezing. You can also blanch them for a few minutes to stop the enzyme action that causes the cut Fuji apples to turn brown. Buy your favorite Fuji apples online through Instacart. Order Fuji apples from national and local retailers near you and enjoy contactless delivery or pickup within a few hours!