Yes, you can make these pancakes gluten free. Bob's Red Mill is a very popular brand for gluten free flour and I can highly recommend it as it's easy to work with. The result is the same as regular flour and no one will notice the difference. I personally prefer to use Gluten Free Oat Flour or Gluten Free All Purpose Flour which are the easiest choices. Therefore you will get the same fluffiness and moisture in your pancakes.