Ghee is considered as an essential carrier of fat-soluble vitamins such as A, D, E, and K, along with beneficial fatty acids such as linolenic acid and arachidonic acid. Its effective and powerful amazing quality contributes to its nutritional profile. Consuming a combination of milk and ghee before bedtime has been associated with the enhancement of the five senses.It supports the development of body tissues, enhances memory and awareness, and improves sight, sound, touch, taste, and smell in young and growing children.