Shorter days, cooler nights, and the everchanging autumn foliage inspire something in us all. We seek to cook and bake all things tasty, warm, and ultra-comforting. Magical moments in the kitchen culminate when these strong visual and olfactory reminders motivate us. Suddenly, the urge to employ fall spices like fragrant cinnamon and abundant autumn yields like pecans gets the better of us. If you are a baker, and especially if you’re a non-baker like me, and you are on the lookout for an easy fall cake recipe, search no further.