Using a ceramic frying pan is very easy and basically you only need to place it over the fire and insert the food and seasonings to be prepared into it. It's that simple, and it is not even necessary to use water or oil if you choose to grill food.
However, what makes the difference in the performance of this product is its preparation on first use, which will be responsible for ensuring the non-stick properties of the ceramic work.
Therefore, before using the ceramic frying pan for the first time, it is recommended to grease its entire inner part with oil and heat it over medium heat for about 3 minutes. After this period, you can remove the oil and wash it.