There are many different ways to choose chayote squash. Some people prefer to select them based on color, while others choose them based on size or shape. Here're some tips to help you choose the best chayote squash for your needs: 1. Decide what type of dish you will be making. Chayote squash comes in various shapes and sizes, so it is important to select the right one for your dish. For example, if you're making a stir-fry, you will want a smaller chayote squash that is easy to slice. However, if you are making a soup or stew, you may want a larger chayote squash that will be easier to chop. 2. Consider the color of the chayote squash. Chayote squash comes in various colors, including green, yellow, and white. Some people prefer to select a certain color based on the dish they are making. For example, if you are making a dish with a bright color, you may want to choose a chayote squash that is also a bright color. 3. Inspect the skin of the chayote squash. The skin of the chayote squash should be smooth and free of blemishes. If you're searching for a particular shape or size, make sure to inspect the entire squash before selecting it. 4. Feel the weight of the chayote squash. Chayote squash is generally lightweight, so you should be able to pick one up with ease. However, there are a few exceptions, so it is important to feel the weight of the chayote squash before selecting it. 5. Check for maturity. Chayote squash is generally mature when they are a light green color. However, there are a few exceptions, so it is important to check for maturity before selecting a chayote squash. Follow these tips to select the best chayote squash for your needs!