You can only register for the exam after receiving an approval to test. In order to receive approval, you need to establish that you have met certain eligibility criteria. That can be one of five ways: Graduate from an ANFP (Association of Nutrition & Food Service Professionals) approved program Graduate from a two- or four-year college with a degree in an approved field (nutrition, food service management, hotel restaurant management). Graduate from a comprehensive food service course (at least 90 hours) AND have at least 2 years of institutional food service management experience. Graduate from a classroom/online ANFP-approved foodservice manager training program while having 2 years of foodservice management experience. Current and former members of US Military who have graduated from an approved military food service training program. Graduate from a two- or four-year college with a degree in an unapproved field but with at least 5 years of institutional foodservice management experience and some related course work. Once approved, you need to schedule an appointment within 90 days of the date you received your approval notice. The test is offered continuously throughout the year and is available at over 200 test locations across the United States. You should have no problem getting an appointment and location that are convenient for you.