BAKED PEARS WITH WALNUTS AND HONEY PREP TIME: 5 mins COOK TIME: 30 mins TOTAL TIME: 35 mins YIELD:4 SERVINGS INGREDIENTS 2 large ripe pears 1/4 tsp ground cinnamon 2 tsp honey 1/4 cup crushed walnuts optional yogurt or frozen yogurt INSTRUCTIONS Preheat the oven to 350F. Cut the pears in half and place on a baking sheet (I cut a sliver off the other end so they sat upright). Using a measuring spoon or melon baller, scoop out the seeds. Sprinkle with cinnamon, top with walnuts and drizzle 1/2 teaspoon honey over each one. Bake in the oven 30 minutes. Remove, let cool and enjoy!