Yep! There are times that you do not want to slow cook carrots and they can be cooked any way you like and then the buttery brown sugar can be added on top. Simply preheat the oven to 375. Add baby carrots to a bowl and drizzle with about 2 tablespoons EVOO and sprinkle with salt and pepper. Cook in the oven for about 30 minutes (make sure to check and rotate if necessary, overcooked carrots shrivel up!). Carefully remove with a spatula or tongs and place in a bowl. Then add brown sugar mixture, mix up and serve.