It's such a versatile sauce you can serve it with pretty much anything. Any roasted, steamed, grilled or raw vegetables, veggie traybakes, salads (use it as you would dressing), sandwiches (drizzle a bit over the filling). It's also great used in a similar way to pesto. I love drizzling it over hummus or any other bean based dip or bean dish. Anywhere you're after that bit of zingy flavour, salsa verde is your condiment!