Start with the dishes that take the longest to cook, such as the turkey, and work your way down to the dishes that take the least amount of time, such as the rolls. This will ensure that all of your dishes are ready at the same time and that your guests can enjoy a hot meal. It's also a good idea to use a timer to keep track of cooking times and to avoid overcooking or undercooking your dishes. If you want to have everything laid out for you step-by-step, check out HelloFresh’s Thanksgiving special this year.