The idea of a parfait was first created in France in the late 1890s. So it has been around a long time! The word parfait translates to mean “perfect.” It is such an excellent description of this delicious treat. It originally started as frozen custard but, over the years, has developed into what we know it as today: a layered dessert in an individual clear glass. Of course, you can make yogurt parfaits and even custard parfaits. But we love making these Jello Parfaits!