Chickpea patties are freezer-friendly and can be stored for future use. Once they have cooled down completely, arrange them in a single layer on a baking sheet and place them in the freezer. After they’ve frozen solid, transfer them to a freezer-safe container or bag. They can be stored in the freezer for up to 3 months. When you’re ready to enjoy them, you can reheat the patties directly from the freezer or thaw them first for a quicker reheating process.