At first glance, mushroom coffee may seem like your average cup of joe, but the similarities end at the surface. The main difference lies in the infusion of medicinal mushroom extracts, which are believed to modify the effects of caffeine. This means you can enjoy the boost from your regular coffee but with a smoother and more sustained energy release, reducing the likelihood of the caffeine crash many people experience. Moreover, mushroom coffee often has a more balanced pH level, which can be less irritating for those with a sensitive stomach.