When it comes to steak, there is no one-size-fits-all answer. The size of your steak will depend on a number of factors, including your appetite, the cut of meat, and the cooking method.
For example, a ribeye steak is typically larger than a filet mignon. And if you're planning on grilling your steak, you'll want to account for shrinkage. So, if you're really hungry, you may want to go for a larger steak.
As a general rule of thumb, most steaks will be between 4 and 12 ounces. But again, it all depends on your individual preferences. So, don't be afraid to experiment until you find the perfect size for you!