Yes, online marketing for restaurants can assist in effectively managing peak-hour rushes. By implementing pre-ordering options, targeted promotions during off-peak hours, and personalized marketing campaigns to incentivize customers to dine during quieter times, restaurants can spread out demand more evenly throughout the day. Additionally, utilizing social media and email marketing to communicate wait times, special offers, and alternative ordering methods like delivery or takeout can help divert traffic during peak hours, reducing congestion and improving overall customer satisfaction. Moreover, leveraging data analytics and customer insights gained through online marketing channels can enable restaurants to forecast demand more accurately, optimize staffing levels, and streamline operations to handle rush periods more efficiently.