These are vegetarian as is. I always try to have a vegetarian game day snack or two if we're having guests. If you don't need them to be vegetarian, you can add bacon to these. Cook six pieces of bacon. Crumble six of them into the creamy cheese mixture. Then, reserve the last piece to crumble on top of the crispy wonton cups after the come out of the oven. If you don't feel like making bacon to get the crispy bacon bits to add to the filling, you could use a bag of real bacon bits instead. When you're deciding on how much to add, just measure with your heart.