But about those prices: The cheeseburger is $30, steak “spaghetti” is $80, vegetable sides are all $19 and a piece of baklava for dessert is $25. A mustard-marinated beef tenderloin runs $140, and the tomahawk rib-eye, which is called #SALTBAE SALTBAE www.nusr-et.com.tr. He owns Nusr-Et, a chain of luxury steak houses. As of 2021, he has Nusr-Et branches in Turkey, Greece, the United States, the United Kingdom, the United Arab Emirates, Qatar, and Saudi Arabia. The name of his restaurant chain comes from his own name and "Et", which means "meat" in Turkish. https://en.wikipedia.org › wiki › Salt_Bae Salt Bae - Wikipedia , is $275.