Focaccia is a sort of flatbread native to Italy. It is typically cooked with olive oil, herbs, and occasionally onions or cheese. On the other hand, pizza is a dish consisting of a dough base topped with tomato sauce and various toppings such as cheese, ham, vegetables, etc.  The main difference between focaccia and pizza is that focaccia is more like bread, while pizza is more like a dish. Focaccia is usually denser and chewier than pizza dough. The toppings on focaccia are also more likely to be baked into the bread, while the toppings on a pizza are typically added after the dough has been cooked. Focaccia is a great option if you're looking for a quick and easy snack. It can be eaten simply or with a variety of toppings. Pizza, on the other hand, is a meal in itself and is usually more filling. It can be difficult to eat just one slice!