Here's a guide to 10 ethnic foods you probably haven't tried but should– immediately. Injera. This traditional Ethiopian bread is flat, spongey, and made of teff flour, which is a popular flour used in Ethiopia. ... Shakshuka. ... Chicken Tikka Masala. ... Gatsby. ... Tempeh. ... Bao Buns. ... Elote. ... Guinness Cake. More items... Nov 3, 2017