Tablets: Melt 1 tablet in 4 cups of milk over medium heat. Stir with whisk until the tablet is dissolved and your hot chocolate is deliciously frothy.
Granulated: Dissolve 1½ heaping tablespoons (or one packet) of granulated mix in 1 cup of hot milk and enjoy.
Marqueta: Add ½ a Marqueta Bar to 4 cups of hot milk.
Instant: Dissolve 1 packet of Instant Hot Chocolate Mix in 1 mug of hot water and enjoy.
Syrup: Add 2 tablespoons of syrup to 1 cup of hot milk and enjoy.