There are signs to look out for to spot spoiled goat meat. First, make sure to smell the meat if it has a sour or pungent smell. If it does, it means has gone bad even though it may look fresh. Also, if the meat has a slimy texture, it means the meat is building up bacteria and has gone bad. Lastly, watch out for meat that is turning green or becoming dull in color. It’s important to use unspoiled goat meat when making goat jerky or any kind of jerky for that matter. If the goat meat has gone bad, throw it in the trash.