If you compare Organic Chicken vs your average non-organic chicken, it definitely is worth it..The organic label guarantees certain standards.
However, compared to high-quality All Natural, 100% Air Chilled Chicken such as the one Meat N' Bone Sales, the "organic label" loses its value as the main differences are palpable, often related to location of the actual plants.
An organic product means hat it's been certified to meet the qualifications that the USDA has set for organic products. But that certification is expensive... Some producers feel as though they go above and beyond the organics standards, yet aren't certified due to costs and other issues. That is where we fall, we do not see a reason to pay a premium for the certificate.
The reality is that its nearly impossible to distinguish the taste of an organic chicken from a high-quality non-organic one and there is no significant nutritional difference.
There are other foods worthier of your organic dollar. We suggest you start with fruits and vegetables which typically have the highest pesticide residue.