When it comes to grilling and enjoying fire pits, safety is paramount. That means keeping a safe distance, not only from the flames but also from what could potentially ignite nearby, such as that pile of dry leaves, the overhanging branch, and those flowering plants that are basically just a lot of gasoline waiting to catch fire. Everyone knows to call 911, but you ain't my friend if you let it get to that point. And after you're done with your grill or fire pit, both should be extinguished and cooled down to the touch before covering it or putting it away. Finish strong on the safety aspect, or else you might be going weak on the whole grilling experience.