I’ve always wanted to cook and I’ve always loved cooking. When I was young - being a boy - my mum was so obsessed with us turning into rugby fanatics but me and my brother took cooking lessons instead. I was about 8 years old when I started cooking.
"When I was older, I moved to London to music college and lived above the old Spitalfields market with my brother. We had access to fresh daily fruit and veg which we cooked with - we were living like kings and it was brilliant. Food has always been a massive part of my life - cooking with my brother, and now cooking with my son.