The findings of this study suggest that cranberry juice is effective in preventing UTIs and reducing antibiotic use, with a 27% lower rate of UTIs compared to placebo liquid and a 54% lower rate compared to no treatment. In comparison, increased water intake is a common non-drug intervention recommended for UTI prevention due to its ability to flush out bacteria from the urinary tract. However, the effectiveness of increased water intake alone may not be as significant as that of cranberry juice, as the latter also targets bacterial adhesion. Probiotics, on the other hand, have shown some promise in preventing UTIs by promoting a healthy balance of gut and urinary tract flora, but their efficacy may vary depending on the specific strains used. Overall, the findings of this study suggest that cranberry juice may offer a more robust and targeted approach to UTI prevention compared to other non-drug interventions.