If you prefer to use less oil, you can air-fry or bake the Kizarmis Patates. For baking, toss the cut potatoes in olive oil, spread them on a baking sheet, and bake in a preheated oven at around 425°F (220°C) until golden and crispy, flipping them halfway through. On the other hand, air-fry the fries in 200 C for 20-25 minutes till golden brown.