While every private chef dinner by Chef David Pan of Orange Beach Concierge is custom curated based on our client’s specific needs and requests, we do have some guidelines. The guidelines below do not include tax and gratuity.
Four-Course Dining Experience
$150 per person, Monday to Wednesday
$165 per person, Thursday to Saturday
Multi-Course Tasting Menu Experience
$150 – $295 per person
Wine Pairings charged separately.
*($1000 minimum)