- Shrimps are often served with vegetables such as zucchini, peppers, onions, mushrooms, tomatoes, asparagus, etc. - Shrimps can be served with white rice, brown rice, Thai rice, etc. - Shrimps can be accompanied by fresh herbs such as basil, parsley, tarragon, chives, etc. Spices like paprika, turmeric, cumin, coriander, ginger, etc. can also be used to raise the taste. - Shrimps can be accompanied by sauces such as sour sauce, soy sauce, spicy sauce, peanut sauce, curry sauce, etc. - The shrimp can be accompanied by potatoes, or puree, in rings, chips, gratin, etc.