He doesn't appear to enjoy chocolate, coffee or garlic, but enjoys a cup of Darjeeling with milk and honey. For many years he has followed a plant based diet on tow days a week and also avoids dairy on one day a week. For breakfast he likes a boiled coddled egg and sometimes fruit or toast. Generally he doesn't eat lunch, as he finds that it disrupts his day. However, occasionally he enjoys a brunch of cheesy baked eggs. Aside from pheasant pie, he also loves simply cooked meat, fish and wholegrains. Another favourite dish is a wild mushroom risotto with lamb.