Central Europe boasts a delectable array of must-try local dishes. Indulge in the iconic Wiener Schnitzel in Austria and Germany, a breaded and fried veal or pork cutlet. Hungary offers the rich and flavorful Goulash, a hearty meat stew seasoned with paprika. Czech Republic's Svíčková delights with marinated sirloin served alongside creamy sauce and bread dumplings.
Satisfy your sweet tooth with Austria's Palatschinke, thin pancakes filled with various sweet or savory treats. Don't miss Kaiserschmarrn, a fluffy shredded pancake from Austria.