Wood-fired pizza has a burnt flavor and is cooked in a large oven with a lot of wood. It also has a lot more wood-fired pizza flavor. The pizzas are crunchier and more flavorful since the wood-fired oven cooks the dough faster than the traditional method. Aside from pizza cheese, many artisan pizzas will include other types of toppings and these toppings. Grilled chicken, veggies, and even fried fish may be included. Fish and shrimp will become preferred side dishes with this pizza. Herbs, tomato sauce, and even pesto are used as additional ingredients. All of these ingredients, each with its distinct flavor, contribute to the uniqueness of artisan pizza.