Groundnut seed may be consumed raw (non-heated), boiled, and cooked and additionally used to make confections and its flour to make baked products. The groundnut shells are used for creating particle boards or used as fuel or filler in the fertiliser and feed industry. Groundnut haulms constitute nutritious fodder for farm animals. Peanuts are an especially good source of healthful fats, protein, and fibre. They additionally contain lots of K, phosphorus, magnesium, and B vitamins. Despite being high in calories, peanuts are nutrient-rich and low in carbohydrates.