ands are known for their delicious local delicacies and traditional recipes that will tantalize your taste buds.
One must-try dish is the Shark Chutney, made from boiled shark meat mixed with spices and served with fresh coconut chutney. It may sound unusual, but the combination of flavors is truly amazing.
Another local favorite is Ladob, a sweet dessert made from ripe bananas cooked in coconut milk and flavored with vanilla and cinnamon. It's a comforting treat that will satisfy your sweet tooth.
For seafood lovers, don't miss out on Octopus Curry, a spicy curry made with tender octopus cooked in a rich tomato-based sauce.
If you're craving something lighter, try the Seybrew Fish Salad. This refreshing salad features freshly caught fish marinated in lime juice and mixed with onions, tomatoes, cucumber, and herbs. It's perfect for those hot days on the beach.
To truly immerse yourself in the local culture, visit one of Seychelles' vibrant markets where you can sample various street foods like grilled fish skewers or deep-fried banana fritters.