Not only is this sauce versatile in how you can use it, but you can also play around with the flavor a little bit. Depending on how you prefer your honey mustard sauce to taste, you can try these variations. - Omit (or reduce) the cayenne pepper if you don’t want it to be spicy. - Change the flavor by using a combination of half yellow mustard and half dijon or simply substitute all dijon instead in place of the yellow mustard.