HANAH Ashwagandha+ is meticulously prepared in the authentic Ayurvedic tradition. The process involves immersing high quality ashwagandha herb roots in nutrient-dense, grass-fed cow's milk. This not only enhances the absorption of the ashwagandha herbal supplement but also reduces its inherent bitterness. In Ayurveda, milk is a vehicle (anupana) that increases an herb’s bioavailability and potency. Both ashwagandha and nutrient-dense cow’s milk are considered rasayanas (rejuvenators) making this a powerful combination designed to further enhance the body’s strength and resiliency.