Under the "Food" section, FEMA recommends keeping a three-day supply of non-perishable food per person, and suggests including items such as canned meats, fruits, and vegetables, protein or granola bars, and trail mix or dried fruit. They also recommend including a manual can opener in your emergency kit to open canned food items. It's important to regularly check and rotate out any expired or perishable items in your emergency food supply to ensure that it is always fresh and ready to use in the event of an emergency. By following these guidelines, you can ensure that you and your family have enough food to sustain you during a 72-hour emergency. Source: https://www.ready.gov/food