There is often not a lot of difference between tofu that you buy from the refrigerator section of the store and tofu that you buy off the shelf in a store. u003cbr/u003eu003cbr/u003eThe main thing that you should be looking for when buying tofu for curries and baking is whether it is extra firm or not.  If your tofu isn’t extra firm it will not hold its shape as well and might crumble instead.