While many travellers enjoy Tanzania Street Food without any issues, it's important to take some precautions.
• Look for stalls with a high turnover of customers, as this indicates the food is likely fresh.
• Be cautious with raw or undercooked foods, and opt for cooked or fried items instead.
• Make sure to wash your hands before eating and use hand sanitiser if soap and water are not available.
• Overall, using common sense and following basic hygiene practices can help reduce the risk of foodborne illness.