Actually, my daughter and the son-in-law are Muslims.  I did not even know the word “Halal” until they got married. Our restaurant only sells Karaage, but the meat that we were using already had a Halal certificate, which has motivated us to be a complete Halal restaurant.  If our meat is already Halal, then we wanted to obtain an official Halal certificate by changing the seasoning and the facilities of the restaurant.