Chinese chives are a special herb that looks similar to our favorite garden chives but is a little different. Chinese or garlic chives have a flatter, wider shape and a notoriously garlicky flavor that pairs wonderfully with eggs, shrimp, and other proteins. These chives are a staple in Chinese cuisine and are commonly available at Asian grocery stores. If you cannot find them, you can substitute regular onion chives, but consider adding a clove or two of freshly minced garlic for that savory punch.