You can stick to using sprinkles as we’ve used for this recipe, or use your own choice of toppings and add-ons. Toasted coconut flakes are great because they complement the tropical flavors of the pineapple really well and add a nice bit of texture too.  Crushed nuts are another good option- pistachios, walnuts, and almonds are some classics you can never go wrong with. You can also top the pops with freeze-dried fruit, coconut butter, peanut butter, almond butter, or espresso powder- whatever flavor you prefer.