Sure! Allow the pie to cool completely, then transfer it to an airtight container. Label the container with the date and contents, and store it in the freezer for up to three months. When you're ready to reheat it, simply thaw it overnight in the refrigerator and reheat individual servings in the microwave or warm the entire pie in the oven until heated through. Just be sure to adjust the cooking time and temperature as needed to prevent overcooking or drying out the dish.