p style="margin: 0px; text-align: justify;">For an individual without diabetes, a fasting blood sugar on awakening should be under 100 mg/dl. Before-meal normal sugars are 70–99 mg/dl. “Postprandial” sugars taken two hours after meals should be less than 140 mg/dl. </p><p style="margin: 0px; text-align: justify;">Your healthcare provider may personalize your blood glucose target for your specific medical conditions. Blood glucose targets must be in a healthy range to prevent diabetes complications, and to keep you safe from serious low blood glucose levels.</p