When you order coffee online from specialty coffee roasters, you will often come across a term called roast profile. Our roast profiles are categorized as filter, espresso and omni roasts. Filter roasts are light- to medium-roasted coffees that are suitable for manual brewing methods like Pourover and Aeropress. They have bright acidity complemented by subtle fruit/spice notes and make for a juicy cup. Espresso roasts are medium to dark roasted coffees suitable for espresso brewing. They have more chocolatey, caramel, nutty and smoky notes. These roasts are also very good for South Indian style filter coffee. Omni roasts are usually medium-roasted coffees that are suitable for both espresso and manual brewing. At Naivo, we are constantly working toward perfecting our roasts and bringing our customers the best coffee beans in India.