Yeppers. This is totally easy to whip up on the BBQ or grill. Simply turn half of your grill on medium high heat for browning the chicken and sautéing the veggies, and keep the other half turned off (we call this indirect heat). Then just transfer your pan to the off-side, close the lid and let the chicken cook all the way through! Voila! You didn't even have to heat up the kitchen!