Turkish ezme is a super versatile condiment. Here are a few simple ideas to get you started:   - As part of a mezze platter, enjoy ezme with Pita Bread, veggies, and other dips like Mutabal, Skordalia, and Hummus. - Serve with Koobideh Kabob, Shashlik, or any of your favorite kabobs.  - Pair with other side dishes like Lebanese Rice Pilaf or Egyptian Rice and Vermicelli.