Fruit is divided into two categories: fleshy fruits and dry fruits. The part of the fruit around the seeds in fleshy fruits is moist and tender. Many seeds can be found in apples, berries, oranges, and other fleshy fruits. Only one seed, or pit, is present in some fleshy fruits, such as cherries and peaches. They are called stone fruits. Fruits that are dry are not as juicy as those that are fleshy. Beans and nuts are examples of dry fruits.