The last thing anyone wants is to throw out perfectly good food, which most of us will be concerned about when defrosting. You might be lucky enough to have a friend, family member or neighbour who can lend you some space in their freezer. However, that’s not always an option.
One cost-effective way to keep frozen food outside the freezer is to wrap thick layers of newspaper around each item. Alternatively, cool bags and ice packs will help keep your frozen food chilly. Winter is the best time to defrost a freezer, as you’ll find it easy to keep your food cooler. In a cold snap, your food might even be better off outdoors as long as it’s well protected.