A muslim wedding is an occasion of a feast to foodies with a list of mouth watering dishes. From starters to desserts, there are many traditional items usually served in a Muslim wedding. Chicken, mutton, fish items are unavoidable. Welcome drinks may include different flavours and varieties. Starters include various meat kababs, fries, fish and chips cones, chat baskets, roasted chicken etc. Soups and haleems are the attraction of North Indian Muslim weddings. The main course usually is biryani. It can be of chicken, beaf, mutton or fish/prawn. There are various varieties of biryanees available in the menu. Along with these, fried rice, different types of rotis, nans etc are included. Different types of salads can also be there. Desserts include different flavoured ice creams, falooda, puddings, cakes, etc.
These days in many weddings there are live food stalls available where instantly prepared hot items are available for the guests. Canopies are arranged where people can get whatever they prefer.