We have been making this slow cooker dish for some time, and it's our favorite way of doing it. Firstly, making it in the crockpot will result in one of the most tender and moist meats you can imagine. The flavors are elevated because this dish is slowly cooked over a longer period of time, resulting in an aromatic and rich meal. Secondly, it is convenient and easy to prepare. Just assemble the loaf together in the morning, put it in the pot for hours, and go with your day. When you come home, you have a delicious dinner ready.