When it comes to fudge and chocolate, there are a few key differences. For starters, hot fudge is made with cocoa powder, while chocolate is made with cocoa beans. This means that hot fudge has a more intense chocolate flavor, while chocolate is typically sweeter.
Hot fudge is also thinner than chocolate, and is typically served warm. Chocolate, on the other hand, can be served at any temperature.
Finally, hot fudge is often used as a topping for ice cream or other desserts, while chocolate is more often eaten on its own.