As part of IRT Catering, you’ll be working in a team that produces and delivers around 52,000 home-style, nutritious meals each week. The specific duties will vary depending on the role, but IRT Catering employs chefs, food preparation and hospitality employees, nutritionists, delivery drivers and other health professionals who are committed to providing nutritious meals safely to our residents and customers. You may be ordering stock, creating recipes, preparing meals, cleaning or delivering the end product to our sites. Find out more here.