As the name implies, we expertly roast grains until they are caramel and chocolate in color to produce our delicious roasted grain teas, with notes of nutty, sweet aroma. This involves taking the most common and traditional ingredient, roasted barley, or corn, and blending it with organic ingredients that complement the deep flavor of our grains while remaining caffeine free. Inaka is then cold brewed and bottled to bring this beautiful beverage directly to your doorstep in the form of our traditional barley tea, or our barley tea with a twist, with either ginger or mint. Any way you slice it, our teas give you several savory coffee alternatives that are both refreshing and beneficial.