Ojo Rojo is a michelada made with beer, Worcestershire sauce, hot sauce, Maggi seasoning, fresh lime juice, and a salt rim, but has tomato juice instead of a clam-based juice like Clamato. So it's sorta like a “Beer Bloody Mary” but skips the clams! A Chamochela is a beer-based drink prepared with lemon, salt, chili powder, and chamoy. It is served with ice and garnished with tamarind candy. It was popularized in the 2000s in Mexico. The Negro y Marron is a mix of beer, ice, Clamato, lemon or lime juice, and tequila. It is seasoned with hot sauce and served in a chilled beer mug rimmed with salt. A Red Beer is a super simple beer cocktail with a spicy kick. It is made with beer, V8 juice, Worcestershire sauce, and a dash or two of hot sauce so you can really taste the flavor of the beer.