This simple chicken recipe stores well for up to 3 days in the refrigerator. If you like to meal-plan, this chicken breast made in cast iron is for you. You can cook it, slice or dice it, & reheat it to enjoy it later. It is great to add to salads, wraps, soups, & casseroles. Use it wherever you may use leftover rotisserie chicken. It is great in my Chicken & Cheese Keto Enchilada Recipe.