Yes it can! You'll want to place just one layer of rolled enchiladas in the baking dish. Cover with additional sauce and cheese, then bake per the recipe directions. IMPORTANT: Make sure you have fresh, soft tortillas that won't crack as you roll them. If they're a bit dry, brush a small amount of cooking oil on each tortilla. Place tortillas on top of each other (4-6) and place on parchment. Fold parchment paper over and cover securely with foil. Place wrapped tortillas in a pre-heated 350℉ oven for 3 minutes. Flip packet over and continue heating for 3 more minutes.