Jamaica Blue Mountain coffee is a premium coffee variety that is grown in the Blue Mountains of Jamaica, a region known for its ideal coffee-growing conditions. It is considered one of the most prestigious and sought-after coffees in the world.
Located on the eastern side of the island, the region's high altitude, volcanic soil, ample rainfall, and misty climate create optimal conditions for coffee cultivation.
Jamaica Blue Mountain coffee is known for its silky smooth floral notes with a delicate acidity and creamy finish.
To be labelled as Jamaican Blue Mountain coffee, the beans must meet strict regulations and be certified by the Coffee Industry Board of Jamaica, the coffee division of JACRA. These regulations ensure the authenticity and quality of the coffee, protecting its reputation.
Overall, Jamaican Blue Mountain coffee is renowned for its exceptional quality, distinctive flavour, and limited availability, making it a prized and highly valued coffee variety.