<p> Chutney is similar to a relish. A savory-sweet jam-like jar of deliciousness to eat with cheeses, meats and fish, in sandwiches and burgers, as a pizza base or alongside a curry, quiche or tart. A spoonful or two in stews and soups adds depth of flavor, mix with sour cream or yogurt to make a dip or mix with orange juice to glaze a ham. </p> <p> Tamarind is a sticky, sour, date like fruit (you can see them in the last picture). It's culinary uses are diverse. It is in Worcestershire sauce, and said to be the secret ingredient in Coca Cola. In Thai and Indian cuisine it is often used in seafood and fish dishes as a souring agent (like we might use lemon). In Mexico and other countries it can be used as to create a drink or turned it a candy. </p>