<p>Not all cacao is created equal, and we‘ve worked hard to provide you with an unrivaled organic cacao powder that should excite your taste buds.</p><p>Sure, if you’re gonna make some brownies or bake a cake then you could buy any old musty cacao powder off the shelf that was typically sourced from wherever cacao beans could be purchased cheaply that particular year ………….orrrrrrr you could blow the minds of your friends and family by making those brownies with a rich, velvety Peruvian organic cacao powder from your friends at Holy Kakow. We hope that you love your friends and family, and we trust that you’ll make the right choice (it’s Holy Kakow).</p><p>Holy Kakow Organic Cacao powder is single origin from Peru. After the cacao is harvested the beans are fermented to imbue that classic chocolate character then roasted and ground into a fine powder. Packed with antioxidants, magnesium and other essential minerals. The rich flavor and velvety texture inherent in this classic non-alkalized organic cacao is excellent for mixing in drinks, baking or using in all your recipes that call for cocoa.</p><p>Single origin Organic Raw Cacao Powder from Ecuador is produced from the finest Arriba Nacional varietal, exclusive to the region. Certified organic, raw, low fermentation, non-fumigated and purchased at better than fair trade prices. A sophisticated production process protects the nutrients and trace elements making sure you receive the superfood your body deserves. This powder is an unparalleled source of antioxidants and a good source for potassium, magnesium, epichatechin, essential minerals and naturally occurring enzymes that are damaged or destroyed by conventional processing. Add this delicious powder to both savory and sweet recipes that call for cacao (cocoa). This raw organic powder has a heavy texture due to the fat content with a dominant jasmine note and nutty after-tones. This light brown cacao is not bitter like most other raw cocoas.</p>