Chitlins. Everybody hates them. But there are a lot of people who love them. Rasheeda is one masterful soul food chef with a secret down south recipe for Chicago's best chitlins. Owner and operator of Miss Evey's, an upscale soul food eatery on Chicago's South Side, she meets the seemingly gregarious yet cunning player Krey'Shawn who has plans to slime his way into her life. But little does Krey'Shawn know that Rasheeda already prepared a secret recipe for him. READ MORE in THIS HOE EATS CHITLINS by bestselling author Quan Millz & Stormy Reddick.