The Luxury Gourmet Seasoning and Salt Collection Our 6 tin luxury gourmet seasoning and salt collection includes six of our richest seasonings and our very special Italian Black Winter Truffle Sea Salt, made with at least 6% Italian Melanosporum Truffles. This collection also includes the Taste of Bordeaux, Taste of Provence, Taste of Tuscany, Taste of Greece, and Taste of Egypt, as well as a unique California-made rectangular stainless steel plate for handsome gift-giving and easy mounting on any kitchen surface. Our magnetic tins offer myriad display options, and the unique rectangular stainless steel plate and included metal/wood screws mean that any part of the kitchen can be transformed into your own salt-free seasoning pantry. Each gourmet seasoning is exceptional exceptional in their own ways: the savory freshness of Taste of Provence brings the flavors of the French countryside to your kitchen; the warming, herbaceous and delicately sweet notes of the Taste of Bordeaux impart refinement and depth to dishes ranging from roast potatoes to poached eggs; Taste of Egypt's complex hearty, slightly nutty and richly distinctive flavors (our modern, all natural interpretation of za'atar) is the perfect accompaniment for olive oil and crusty bread and provides a wonderful lift for veggies and chicken while giving dips and spreads like hummus a new complexity and depth; Taste of Tuscany provides elegant color and flavor to a variety of dishes ranging from pasta to marinades; and Taste of Greece imparts an impeccable balance to almost any dishes with its bold garlic notes. Of course, our Italian Black Truffle Sea Salt is in a class of its own: impossibly rich and potent, just a sprinkle transforms pasta dishes, roast potatoes and french fries, egg dishes, and even simple snacks like diced cherry tomatoes on toast into gastronomic delights.