<b>Giusto Sapore's Lemon Traditional Italian Panettone is filled with Limoncello cream.</b> is a dome-shaped Italian sweet bread studded with candied fruits, traditionally served as special treats for Christmas and Easter holidays. Giusto Sapore’s authentic imported Lemon Italian Panettone is made with butter and generous portions of raisins and candied lemon peel. This light and airy two-pound round loaf. Considered a naturally leavened baked cake, Italian Lemon Panettone is hung upside down while cooling to preserve its domed shape and light texture. It is enjoyed at breakfast or as a dessert – served plain or toasted with butter and powdered sugar.