<b>Product description</b><br><br><br><br><b>Specification:</b><br><br>Rated Voltage: 110-220V/50-60Hz<br>Rated Power: 110W<br>Vacuum Degree: -60Kpa(Max)<br>Sealing length: 320mm(Max)<br>Size: 387x140x70mm<br>Vacuum Sealing Time: 10~20S(The pumping time is proportional to the pumping volume)<br><br><b>Package Includes:</b><br><br>1 PC  * Food Vacuum Sealer Machine  <br>10 PC * Bags (Size : 5 pcs 12*20cm, 5pcs 20*25cm)<br>1 PC * Power Cord<br>1 PC * Small Knife <br>1 PC * Hose<br>1 PC * English User Manual<br><br><b>Vacuum & Seal Button</b><br><br>1.Press to automatically vacuum and seal the food in an airtight environment.<br>2.Press to pause the vacuum and seal process.<br><br><b>Seal Button</b><br><br>1.Press to seal the bag automatically.<br>2.Press to immediately stop the vacuum process.<br><br><b>Mode Button(Standard or Soft)</b><br><br>1.When “Normal Mode” is selected, the device will continue vacuuming and will not activate the seal function.<br>2.When “Gentle Mode” is selected, the device will stop vacuuming when the vacuum degree has been reached and will active the seal function automatically.<br><br><b>Food Button</b><br><br>There are two modes: dry food and wet food. The sealing time varies according to which setting is in use.<br><br><b>Pulse Pump Button</b><br><br>Press to vacuum manually to the preferred vacuum degree and release to stop vacuuming.<br><br><b>Operation</b><br><br>1.Open the cover of the appliance by pressing the buttons on both sides of the machine.<br>2.Place the open end of the bag in the vacuum chamber, being careful not to exceed the seal chamber, and close the lid.<br>3.Press the cover with two hands