<b>A healthy and nutritious diet significantly contributes to a person’s daily well-being.</b><br><br> <b>This double cutter pasta machine is made of high quality heavy duty stainless steel, durable construction, easy to use and easy to clean, perfect for making a range of fresh homemade pasta dishes.</b><br> Whether you are making spaghetti, fettuccini, lasagna, or any other pasta, when it is freshly made, it will always bring added happiness and satisfaction to you, your family and your friends.<br> <b>6-thickness Settings</b><br> Adjust dough sheet thickness from 0.3 to 2.6 mm (0.01 to 0.1 in) by using the 6-position regulating knob, helping to deliver varying flavors and textures.<br><br> <b>Two Optional Widths</b><br> Two different widths with 2 and 6.6 mm (0.07 and 0.26 in) allow you to create different pasta dishes, matching your needs.<br><br> <b>Washable Rollers and Cutter</b><br> Made of food-grade aluminum alloy, its rollers and cutter can be washed for simple cleanup, reducing bacterial growth and giving you more wholesome pasta meals.<br><br> <b>1. Prepare the dough</b><br> 5 eggs and 3 cups of flour for 3 servings. Completely mix them with water for consistency, knead the dough and cut it into segments .<br><br> <b>2. Secure the machine</b><br> Firmly attach the machine with the table clamp to a table or kitchen surface<br><br> <b>3. Roll out dough slices</b><br> Roll dough slices using the highest thickness setting. Steadily tighten the roller for your desired thickness.<br><br> <b>4. Cut pasta sheets</b><br> Use pasta blades to get thin or wide pasta, suiting your dish you want to make.