<b>BackCountry Iron's Cast Iron 14" Pre-Seasoned Wok</b> is rugged, hand-made using a proprietary metallurgical alloy, and is seasoned using our company's blend of the finest food grade oils available to ensure you've got the best quality skillet on the market. We take pride in our products and focus on quality and craftsmanship before all else. You'll find that your foods sear evenly and your foods cook with more consistency than with other cast iron dutch ovens, skillets, and kitchenware, and other products. <p /> If you look closely at the surface of the pan, you'll find that the surface is comprised of iron micro-globuals, a technological improvement invented in-house to ensure that the seasoning on your pan adheres easily and quickly. <p /> This pan is great for high heat and dual oven/stove techniques, and is also great for cooking: <ul> <li>Meats</li> <li>Vegetables</li> <li>Fish</li> <li>Desserts</li> <li>Cornbread</li> <li>Casseroles</li> <li>Stir Frys</li> </ul> You'll find more passion for cooking and better flavors in your food!