Our gourmet Habanero Sea Salt isn't bashful. While we wouldn't describe the heat as oppressive, this is one of the salts that you want to start with gingerly. And while heat is a big part of what makes the all natural, sustainably sourced seasoning a favorite, it's the delicate and delicious flavor of the habanero that carries it. This craft blend is a summertime go-to: we keep it handy for making a michelada on the fly, punching up whatever's on the BBQ, or lightly dusting a green salad for an unexpectedly delicious flavor kick. Try it too on grilled veggies, corn on cob, or roasted red peppers for a spicy summer treat.