<b>STURDY CONSTRUCTION DESIGN</b> <br> Made of aluminum food-grade material with a horizontal design.<br> Chrome plated steel crank with polypropylene handle fit for ergonomics saves your labor.<br> Silicone piston to ensure the meat seal will not leak, Ideal for home or commercial use.<br> Suction cup base grips the meat cylinder into place. Allow for smooth, seamless operation.<br> <br> <b>5 LBS CYLINDER CAPACITY</b> <br> The stuffer cylinder holds 5 lbs of meat, mixture removes easily to fill and clean.<br> Come with 4 different diameter nozzle tubes.<br> Different tubes can make for thin chipolata/salami-style sausages or have a thicker meatier sausage.<br> Durable plastic: 25mm, 22mm, 19mm, 15mm<br> <br> <b>HEALTHY STYLE</b> <br> Most store-bought sausages come close, now you can make sausage from scratch and exactly the way you wanted it to taste and customize your preferred blend of spices and seasonings.<br> Making your own seasoning is rewarding because you can eliminate all the nasties that are put into commercial sausage seasonings.<br> <br> <b>TAKE CARE OF YOUR ALUMINUM...</b> <br> How to care for an aluminum sausage stuffer machine:<br> Use acidic products like lemon juice, vinegar, and cream of tartar to get rid of stains on each surface of the aluminum.<br> Do not use abrasive and metal brushes.<br> Don't clean with any alkaline-based substance.<br>