<b> Night of the Living Bread. Wil-o'-wisp Whip. Dead Dandy Blood. </b> <br> <br>These are just a few of the spooky delights found in the Southern Gothic Cookbook. This edition contains generations of family recipes and was inspired by the author's experience of growing up around Southerners, hailing from Texas to Alabama to the Carolinas and then some. Her understanding of her Southern heritage was shaped by writers like William Faulkner, Flannery O'Connor, and John Kennedy Toole, her tastes shaped by family, her heart thrilled by ghastly stories of ghosts and vampires. Combining all of these inspiring elements, Sadie has created a book that captures some of the macabre, grotesquerie, humor, and conviviality of life. <br> <br><b> Come along for a wild romp through the South! </b>