<p>Safe Catch Skinless & Boneless Wild Pacific Pink Salmon, No Salt Added, Mercury Tested, 5oz Can</p> <p>Safe Catch Canned Wild Pacific Pink Salmon contains no additives or fillers. Just deliciously 100% pure salmon fish, hand-cut and slow-cooked to perfection without skin and bones in its own natural juices to ensure that vital nutrients and flavors are retained. Flavorful, ready-to-eat salmon that can be enjoyed straight out of the can. Great in texture, with amazing purity, and a highly nutritious source of lean protein food and heart-healthy Omega-3s.</p> <p>Nothing Added ~ Nothing Drained ~ Ready-To-Eat</p> <p>When you open this unsalted salmon can, you will find premium wild salmon steaks in naturally occurring nutritious fish oils and juices that do not need to be drained, as it’s a natural source of Omega-3s, Vitamin D, and Potassium that support a healthy heart and whole-body health. A great addition to a low salt diet with lean high protein to create and add to a variety of meals. 35g of protein per can. 5 oz cans which make them convenient for emergency kits, hiking, or picnics.</p> <p>Lowest Mercury Limit of Any In The Market</p> <p>We are the only brand to test each and every salmon for mercury (to a limit of 0.04ppm - 25X lower than federal limits) and our wild salmon has the lowest mercury limit of any other canned salmon brand in the market.</p> <p>Safe Catch is an approved Earth Island Institute (EII) Dolphin Safe company. Our wild pink salmon is Non-GMO Project Verified, Kosher, BPA-Non Intent, Paleo/Keto Certified, Whole30 Approved, and Gluten-Free.</p>