Kuche Chef Cast Iron Conditioner is ideal for all cast iron cookware such as pots, pans, skillets, dutch ovens, woks, griddles and frying pans. <br><br> <b>How to condition cast iron</b><br><br> 1. Clean cast iron with a Küche Chef Cast Iron Scrubber and kosher salt<br> 2. Heat the cast iron at a low temperature until completely dry, then allow pan to cool<br> 3. Wipe a thin layer of Cast Iron Conditioner on the pan with a clean microfibre cloth. The oil will not go rancid during storage<br> 4. Before using the cast iron again, preheat for five minutes<br><br> * Cast iron should be seasoned using Küche Chef Cast Iron Oil for best results<br><br> Küche Chef Cast Iron Oil is suitable for use by vegans and vegetarians.