Allium tuberosum is a rhizomatous, clump-forming perennial plant growing from a small, elongated bulb (about 10 mm, 13⁄32 inch, across) that is tough and fibrous.<br/> Uses have included as ornamental plants, including cut and dried flowers, culinary herbs, and traditional medicine.<br/> Garlic chives have been widely cultivated for centuries in East Asia for their culinary value.<br/> The flat leaves, the stalks, and immature, unopened flower buds are used as flavouring.<br/> Another form is "blanched" by regrowing after cutting under cover to produce white-yellow leaves and a subtler flavor.<br/><br/> ** Directions<br/> Powder : Mix 1 or 2 teaspoons of the herbal powder with water, milk, rice, or soup <br/> No Caffeine, No Chemical Additives. No Food Color, No Antiseptic.<br/><br/> *Recommended before breakfast and dinner daily.