<p><strong>NATURAL & POWERFUL!</strong></p><p>Disinfexol is a ready-to-use cleaner and disinfectant. The primary component of disinfectants is chlorine. At a pH in the 5-6 range, hypochlorous acid (HOCI) is formed and this dramatically increases its germ-killing efficacy. Disinfexol is produced in the HOCI form, a species of chlorine, and it is the only disinfectant that will not harm the environment and life. It helps control food safety, infection, and bio-terror. It has basically no smell and contains no salt or any other toxic ingredient and is 100 times more effective as a bacteria killer than bleach.</p><p><strong>NO HARMFUL CHEMICALS</strong></p><p>Many natural or green cleaning products contain preservatives that are actually harmful allergens & irritants. Disinfexol, on the other hand, is 99.935% water and .065% HOCI. There are no scents, dyes, salt, sodium hydroxide (NaOH or lye), toxins, surfactants, preseNatives, or any other caustic ingredients. It is essentially odorless and does not discolor clothing and other fabrics, like bleach. It is skin and eye-safe.</p><p><strong>IMPORTANT CONSUMER INFORMATION</strong></p><p>Most people don't know that all disinfectants are strictly regulated by the EPA. Interestingly, disinfectants, regardless of how they are made, are considered pesticides by the EPA and fall under FIFRA (Federal Insecticide, Fungicide, and Rodenticide Act). Sounds strange, I know. However, this is obviously a good thing, but it has some drawbacks as well. The label must be all-encompassing and contain language that protects consumers from the most dangerous to those where there is very little or no danger to humans and pets at all. If this language does not exist on the label, the product is either not registered with the EPA as a disinfectant or it is not a disinfectant at all. <em><strong>The bottom line is, Disinfexol is safe to use around humans, pets, and where food is prepped when following the directions for use on the bottle.