<p>Safe Catch Skinless & Boneless Wild Sardines In Extra Virgin Olive Oil, Mercury Tested, 4.5oz </p> <p>Safe Catch Wild Sardines have been sustainably caught in the Eastern Central waters of the Atlantic Ocean. Enjoy these sardines in extra virgin olive oil with confidence. They contain no additives or fillers. Just deliciously pure sardine fish, hand-cut, and slow-cooked to perfection without skin and bones in its own natural juices to ensure that vital nutrients and flavors are retained. Highly nutritious superfood, full of flavor and a natural source of healthy Omega-3s.</p> <p>Over 1600mg Of Heart-Healthy Omega-3 Fatty Acids</p> <p>Our lower-mercury sardines are a natural source of Calcium and Potassium, and average over 1600mg of heart-healthy Omega-3 fatty acids per serving, nutrients that are important for developing strong minds and bodies. A great addition to a high protein diet to create and add to a variety of meals, appetizers, and salads. 24 grams of protein per serving. 4.5 oz easy open tins which make them convenient for emergency kits, hiking, or picnics. Pack of 12.</p> <p>Sardines, a Lower Mercury Choice</p> <p>We are the only brand to test each and every catch for mercury (to a limit of 0.1 ppm - 10X lower than federal limits).</p> <p>Safe Catch is an approved Earth Island Institute (EII) Dolphin Safe company. Our wild sardines are Non-GMO Project Verified, Kosher, BPA-Non Intent, Paleo/Keto Certified, Whole30 Approved, and Gluten-Free.</p>