Perfect for breaking down large cuts of meat and poultry as well as dicing, mincing and chopping tough vegetables and fruits. Easily scoop diced food onto the wide blade for simple transfer from cutting board to pot or pan. Precision forged, ultra sharp, wear resistant, single-piece, high carbon ThyssenKrupp German steel at 56+ Rockwell. The edge is painstakingly hand sharpened 16-18° per side, maintaining the perfect balance between achieving ultra thin slices and maximum resilience. Tall blade height gives knuckle clearance to assist with food preparation and chopping activity. Beautiful hand polished satin finish blade, tapered design for hardness and flexibility, stain resistant and precisely tempered. Military grade G10 handle for life-long durability. Highly impervious to heat, cold and moisture. Ergonomic handle for superior hand control. Sanitary build perfect for busy kitchens and triple riveted for even more durability.