Trying to reduce your carb intake? Or quit buying bread altogether? Moist, flavorful Sola low carb bread, with 3 grams or less of net carbs, is here to make sandwiches possible again -and you won’t be able to tell the difference! Using a mixture of arrowroot flour and defatted soy flour we have crafted a mix that allows us to lower the carb count in our breads. We officially have 0g of sugar in every flavor of bread. We use a mixture of low-carb sweeteners such as erythritol and stevia leaf extract to help create the fluffy texture you know and love. Sola Sweet & Buttery Bread: 7g Total Carbs - 4g Dietary Fiber - 1g Sugar Alcohol = 2g Net Carbs! Sola bread will stay fresh for up to 2 weeks at room temperature, and can be stored frozen for up to 6 months. We recommend freezing shortly after receiving, and remove from freezer as needed. You should never, ever give up the tastes you love. With Sola's chef-crafted, indulgent foods, you'll never have to.