Over 10 years ago, Lacy and Jan (aka the Happy Campers) set out on a journey to create gluten free bread which got both the taste and nutrition right. We couldn't be more excited to offer you the result: a GF bread that tastes as good as it makes you feel. Our breads are awesome for sandwiches and toast alike, offering you the daily GF staple you've been dreaming of.<br><br> Our bread is certified gluten free, organic, vegan and free from all top 8 food allergens meaning that it is both healthy and food intolerance / food allergy friendly. Whether your diet is gluten free, wheat free, dairy free, egg free, soy free, tree nut free, peanut free, shellfish free, high fiber, high protein or vegan, our delicious breads will satisfy your nutritional requirements and not leave you feeling deprived of tasty food.<br><br> No junk! All our nourishing breads are made from ancient whole grains and other high-quality, USDA Organic, 100% non-GMO ingredients and are preservative-free. Each loaf is full of protein, fiber and nutrition. But most importantly, it's full of amazing flavor.<br><br> Ingredients include: Filtered Water, Flour Mix* (Whole Grain Millet*, Whole Grain Sorghum*, Whole Grain Buckwheat*, Whole Grain Quinoa*, Whole Grain Amaranth*), Tapioca Flour*, Ground Hemp Seed*, Prebiotic Fiber*, Pea Protein*, Millet*, Extra Virgin Olive Oil*, Psyllium Husk*, Acacia Fiber*, Yeast, Xanthan Gum, Salt, Guar Gum*, Evaporated Cane Juice*, Raisins*, Cinnamon*, Cardamom*,Chopped Sunflower Kernels*, Molasses*, Ground Flax Seed* *Organic