We put the Good back in milk chocolate by cutting sugar 80% and using simple, trustworthy plant-based ingredients and practicing a historic tradition of bean to bar chocolate making. Our award-winning 54% milk chocolate style bars are loved by people seeking a healthier lifestyle and the freedom to indulge. Chocolate Your Gut Can Trust Our keto candy chocolate bars are metabolism-friendly, soy-lecithin-free, 80% less sugar, and lower net carb. Enjoy guilt-free chocolate without the fuss. (Note that in general, while this is lower in calories than chocolate with sugar, chocolate is not a low-calorie food). More Superfoods, Less Sugar This keto food snack is rich in premium yet simple plant-based ingredients. 100% Natural Cacao Beans & Cacao Butter sourced from Central & South America, then roasted to perfection and achieving a distinctive, complex chocolatey flavor with subtle fruity notes. Erythritol, a naturally occurring carbohydrate found in fruits and vegetables. With 0 calories and 0 glycemic index, Erythritol also doesn’t promote tooth decay. Amazing! Stevia Extract, derived from the Stevia leaf, has 0 calories and 0 glycemic index and is a healthier alternative to processed sugars and used in our keto bars. Mesquite is a unique flavor derived from dried and powdered legumes of mesquite trees - high in fiber & protein, with a lower glycemic index. Milk & Clarified Butter, creamy milk, and luscious butter are wholesome dairy ingredients that perfectly balance richness with sweetness. The Good Chocolate Story What started as two friends’ personal experience trying to cut sugar led them to embark on a life mission to create sugar-free and lower sugar chocolate bars that is as delicious as it is wholesome. Today, The Good Chocolate is dedicated to crafting the most delicious keto chocolate bars, delivered right to your mailbox. Taste the difference. Get yours now!