how to make hard boiled eggs <br /> This silicone egg cooker is a perfect tool for boiling eggs. Let’s add some interesting things, just like vegetable, flavoring and whatever to make eggs more healthy and delicious.<br /> Easy and convenient to cook scrambled eggs, mini omelets, salads and more. <br /> This egg boiling cups is Great for cooking eggs bites, egg white, fruit, cupcakes, frozen treats, candy . <br />Can be used for cooking, food storage or serving dips and sauces, or as a mold Use to prepare recipes for breakfast, lunch, dinner, snack or mealtime spread Perfect holder for sorting small items. <br /> Ideal for a birthday or holiday party, baby shower, picnic, wedding or showcase Easter egg creations simply crack open the egg into the pod, twist on the top and boil in your regular pan. .In just minutes you can pop it out of the pod for perfectly cooked eggs every time, mess-free and hassle-free! The nonstick silicone pod allows the egg to cook just like it would in the shell so it keeps its shape. Dishwasher safe. Includes 6 pods with lids .The set has 6 individual egg boilers with lid making you prepare 1-6 eggs at once. For soft to medium boiled and up to 14 minutes for hard-boiled, heats rapidly to save time, which keeps fresh and nutritious by heating evenly. INSTRUCTIONS 1. Wash egg cups in warm, soapy Water. Dry thoroughly and evenly. Coat the entire inside with cooking spray or oil. Remove excess 2. Fill pot with 3” – 4” of water and heat to a rolling boil. 3. The trick is to use less water. You want it to sit in the water but not float 4. Add egg or egg recipe of choice and twist the lid on Boil the eggs for 10-15 min in a regular kitchen pot using the egg cups for best results 5. Remove carefully after cooking Hard boiled: Place in cool water or let cool on counter. You can use egg pods ,to make little bite-sized omelets. The trick is to use less water. You want it to sit in the water but not float. It is more of a steam and they stand upright.