J-HOTATE Association Survey Finds Strong Interest in Japanese Scallops Among International Visitors
— 74% Express Purchase Intent; Over 60% Interested in Eating Them Raw — TOKYO — The Japan Scallop Export Promotion Association ("J-HOTATE Association"), which aims to expand the export of Japanese scallops, conducted a survey to understand awareness, purchase
(Financial Post, 2025-12-02T13:35:01Z)