mhurhangee/ep-ind-claims huggingface dataset:
A method for activating a backpack audio-visual system, the method comprising, by a module: detecting a presence of a device in a first compartment of a backpack by determining whether power is being output by a power unit to a wire transmitting power to the device, wherein the first compartment is defined by a first set of walls; in response to the detection of the presence of the device in the first compartment, determining a status of a set of speakers (130,131) comprising a first speaker and a second speaker by determining whether power is being output by the power unit to wires transmitting power to the speakers, wherein the first speaker is inside of a second compartment of the backpack and the second speaker is inside of a third compartment of the backpack, the second compartment is defined by a second set of walls, and the third compartment is defined by a third set of walls; based on the detection of the presence of the device and based on the determination of the status of the first and second speakers, establishing a wireless communication link between the device and the first and second speakers for the speakers to receive audio data from the device. detecting a presence of a device in a first compartment of a backpack by determining whether power is being output by a power unit to a wire transmitting power to the device, wherein the first compartment is defined by a first set of walls; in response to the detection of the presence of the device in the first compartment, determining a status of a set of speakers (130,131) comprising a first speaker and a second speaker by determining whether power is being output by the power unit to wires transmitting power to the speakers, wherein the first speaker is inside of a second compartment of the backpack and the second speaker is inside of a third compartment of the backpack, the second compartment is defined by a second set of walls, and the third compartment is defined by a third set of walls; based on the detection of the presence of the device and based on the determination of the status of the first and second speakers, establishing a wireless communication link between the device and the first and second speakers for the speakers to receive audio data from the device.
Upholstery arrangement having - a carrier construction and - at least one upholstery element which is attached thereto and has a three-dimensional fabric that has a first fabric layer and at least one second fabric layer which, by forming an intermediate space, are spaced apart from each other and connected to each other, - wherein the first fabric layer is designed at least in some areas with a retaining edge, and - wherein the three-dimensional fabric is connected via the retaining edge of the first fabric layer to at least a part of the carrier construction, characterized in that - between the first fabric layer and the second fabric layer a hollow, substantially dimensionally stable intermediate space is designed, - in that in order to form the hollow, substantially dimensionally stable intermediate space pile threads having a rectangular shape in cross-section are arranged approximately vertically to the first fabric layer and the second fabric layer, - in that the second fabric layer protrudes with respect to the carrier construction, wherein the hollow intermediate space is laterally open, wherein aeratability of the fabric is given, and - in that in the second fabric layer openings are designed in the area of the rectangular pile threads. - a carrier construction and - at least one upholstery element which is attached thereto and has a three-dimensional fabric that has a first fabric layer and at least one second fabric layer which, by forming an intermediate space, are spaced apart from each other and connected to each other, - wherein the first fabric layer is designed at least in some areas with a retaining edge, and - wherein the three-dimensional fabric is connected via the retaining edge of the first fabric layer to at least a part of the carrier construction, - between the first fabric layer and the second fabric layer a hollow, substantially dimensionally stable intermediate space is designed, - in that in order to form the hollow, substantially dimensionally stable intermediate space pile threads having a rectangular shape in cross-section are arranged approximately vertically to the first fabric layer and the second fabric layer, - in that the second fabric layer protrudes with respect to the carrier construction, wherein the hollow intermediate space is laterally open, wherein aeratability of the fabric is given, and - in that in the second fabric layer openings are designed in the area of the rectangular pile threads.
A detonator which includes a detonator assembly comprising a container which comprises a cup-shaped moulded body with a base, a mouth and a wall with an inner surface and an outer surface, a printed circuit board with a mounting location (62, 64), an ignition element which is mounted to the board at the mounting location (62, 64), wherein the ignition element and at least said mounting location (62, 64) extend through the mouth into an interior of the cup-shaped body, the printed circuit board and the cup-shaped body including complementary formations (38, 54, 56) which are interengageable thereby to retain the printed circuit board engaged with the cup-shaped body when the printed circuit board is in a desired position relative to the cup-shaped body, and an explosive composition which, in fluent form, in the interior of the cup-shaped body covers at least the ignition element and the mounting location (62, 64), and which is then allowed to set, in situ, to form a solid component in which the ignition element and the mounting location (62, 64) are embedded.
A system for providing fuel having a desired calorie content to a combustion engine over a range of operating levels, comprising: a combustion engine; a first fuel supply pipe containing a first fuel; a second fuel supply pipe containing a second fuel and connected to the first fuel supply pipe at a mixing point so that the first fuel mixes with the second fuel to create a mixed fuel having a first calorie content; a control valve in the second fuel supply pipe upstream of the mixing point; a compressor downstream of the mixing point for increasing the pressure of the mixed fuel to create a pressurized mixed fuel having a second calorie content; a mixed fuel calorimeter downstream of the mixing point that generates a first control signal, the first control signal reflective of the first calorie content of the mixed fuel; a trim calorimeter proximate the combustion engine and downstream of the compressor that generates a second control signal, the second control signal reflective of the second calorie content of the pressurized mixed fuel; a third control signal from the combustion engine and reflective of the operating level of the combustion engine; and a controller connected to the control valve for operating the control valve to produce the desired calorie content in the fuel, based on the first, second, and third control signals. a combustion engine; a first fuel supply pipe containing a first fuel; a second fuel supply pipe containing a second fuel and connected to the first fuel supply pipe at a mixing point so that the first fuel mixes with the second fuel to create a mixed fuel having a first calorie content; a control valve in the second fuel supply pipe upstream of the mixing point; a compressor downstream of the mixing point for increasing the pressure of the mixed fuel to create a pressurized mixed fuel having a second calorie content; a mixed fuel calorimeter downstream of the mixing point that generates a first control signal, the first control signal reflective of the first calorie content of the mixed fuel; a trim calorimeter proximate the combustion engine and downstream of the compressor that generates a second control signal, the second control signal reflective of the second calorie content of the pressurized mixed fuel; a third control signal from the combustion engine and reflective of the operating level of the combustion engine; and a controller connected to the control valve for operating the control valve to produce the desired calorie content in the fuel, based on the first, second, and third control signals.
Scanning opto-electronic detection device, in particular laser scanner, for a motor vehicle, having a transmitting and receiving optical system that outputs electromagnetic rays and maps rays that are reflected from a target object in surroundings of the motor vehicle onto a detector, and also having a mirror carrier that can be driven in rotation and that, for the purpose of deflecting the transmitted rays and the reflected rays, is associated with the transmitting and receiving optical system and has mirror faces (9, 10) that are remote from one another, wherein the detector is of multiline design and comprises multiple detector cells for providing electrical received signals on the basis of received reflected rays, said detector cells being lined up in a detector cell stack and being evaluable in parallel measurement planes (I, II, III, IV), wherein the mirror faces are arranged in a manner tilted only at a tilt angle with respect to an axis of rotation of the mirror carrier and map different vertical sensing regions for reflected rays onto the detector, wherein such tilt angles (α) of the mirror faces (9, 10) result in the sensing regions (14', 14'', 14''', 14'''') intersecting in at least one section of a total sensing region for two successive scanning processes on a full revolution of the mirror carrier, each of the mirror faces (9, 10) being arranged at specific tilt angles (α) with respect to the axis of rotation of the mirror carrier, characterized in that the mirror faces (9, 10) are situated parallel and the mirror carrier is arranged at a tilt angle α with respect to its axis of rotation.
A humidifier of a type which is used for heating and humidifying a flow of respiratory gases supplied to a user, said humidifier adapted to heat the contents of a humidifier chamber which is removably attached in use to said humidifier, said humidifier comprising: a casing or base unit, adapted to hold said humidifier chamber in position relative to said humidifier, a heater base assembly fixed to said casing or base unit, the heater base assembly comprising: a heater plate having a thermally conductive portion and a perimeter portion around the perimeter of said heater plate, characterised by a resilient member having a first portion coupled to said heater plate and a second portion adapted to provide a flange around at least part of said perimeter portion, said resilient member adapted to allow said heater base assembly to be fixed to the humidifier in use by said flange in such a manner that said heater plate and said first portion can move relative to the humidifier in use, and said heater base assembly fixed to said casing or base unit by said flange in such a manner that said heater plate and said first portion can move relative to said casing or base unit; and wherein at least a portion of the second portion of the resilient member is clamped in a sandwiched arrangement between two humidifier components. a casing or base unit, adapted to hold said humidifier chamber in position relative to said humidifier, a heater base assembly fixed to said casing or base unit, the heater base assembly comprising: a heater plate having a thermally conductive portion and a perimeter portion around the perimeter of said heater plate, characterised by a resilient member having a first portion coupled to said heater plate and a second portion adapted to provide a flange around at least part of said perimeter portion, said resilient member adapted to allow said heater base assembly to be fixed to the humidifier in use by said flange in such a manner that said heater plate and said first portion can move relative to the humidifier in use, and a heater plate having a thermally conductive portion and a perimeter portion around the perimeter of said heater plate, characterised by a resilient member having a first portion coupled to said heater plate and a second portion adapted to provide a flange around at least part of said perimeter portion, said resilient member adapted to allow said heater base assembly to be fixed to the humidifier in use by said flange in such a manner that said heater plate and said first portion can move relative to the humidifier in use, and said heater base assembly fixed to said casing or base unit by said flange in such a manner that said heater plate and said first portion can move relative to said casing or base unit; and wherein at least a portion of the second portion of the resilient member is clamped in a sandwiched arrangement between two humidifier components.
An etchant composition comprising: an inorganic acid compound of 8 wt% to 15 wt%; a sulfonic acid compound of 2.5 wt% to 8 wt%; a sulfate compound of 6 wt% to 14 wt%; an organic acid compound of 40 wt% to 55 wt%; a metal or metal salt of 0.01 wt% to 0.06 wt%; and water; wherein the sulfate compound comprises at least one of a potassium hydrogen sulfate, a sodium hydrogen sulfate, or an ammonium hydrogen sulfate; wherein the organic acid compound comprises at least one of an acetic acid, a citric acid, a glycolic acid, a malonic acid, a lactic acid, or a tartaric acid. wherein the metal or metal salt comprises at least one of a ferric nitrate, a ferric sulfate, copper, a copper sulfate, or iron. an inorganic acid compound of 8 wt% to 15 wt%; a sulfonic acid compound of 2.5 wt% to 8 wt%; a sulfate compound of 6 wt% to 14 wt%; an organic acid compound of 40 wt% to 55 wt%; a metal or metal salt of 0.01 wt% to 0.06 wt%; and water; wherein the sulfate compound comprises at least one of a potassium hydrogen sulfate, a sodium hydrogen sulfate, or an ammonium hydrogen sulfate; wherein the organic acid compound comprises at least one of an acetic acid, a citric acid, a glycolic acid, a malonic acid, a lactic acid, or a tartaric acid. wherein the metal or metal salt comprises at least one of a ferric nitrate, a ferric sulfate, copper, a copper sulfate, or iron.
A table having a table top containing an opening, and a heating appliance in said opening wherein said heating appliance extends at least beneath said table top, and said table top opening comprising a recess in which said heating appliance is received, said recess having at least one wall (6, 7) below said table top, wherein said heating appliance has a substantially sealed chamber for receiving combustible fuel with which said heating appliance is used, said chamber having at least one window (35, 36, 45), wherein said chamber has a chamber opening for placing said combustible fuel in said chamber, and a door for closing said chamber opening; and said heating appliance includes an air inlet (18, 21, 24, 26, 27, 28) for supplying air to an inside of said chamber for combusting said combustible fuel. said heating appliance has a substantially sealed chamber for receiving combustible fuel with which said heating appliance is used, said chamber having at least one window (35, 36, 45), wherein said chamber has a chamber opening for placing said combustible fuel in said chamber, and a door for closing said chamber opening; and said heating appliance includes an air inlet (18, 21, 24, 26, 27, 28) for supplying air to an inside of said chamber for combusting said combustible fuel.
A core network node supporting Control Plane CIoT, Cellular Internet of Things, EPS, Evolved Packet system, optimization, comprising: a transmitter configured to transmit a control plane data back-off timer to restrict only a request from a User Equipment, UE, for data transport of user data via the core network node by encapsulating the user data in a Non Access Stratum, NAS, message in accordance with Control Plane CIoT EPS optimization, under overload conditions from the data transport of the user data via the core network node by encapsulating the user data in the NAS message in accordance with Control Plane CIoT EPS optimization.
A security device comprising an image formed upon a substrate (1, 1b) having a first printed region (3, 3b) and a second printed region (2, 2b), wherein at least one printed region (2, 2b, 3, 3b) has optically variable effects, and the second printed region (2, 2b) at least partially borders the first printed region (3, 3b), wherein a same ink formulation having magnetically alignable flakes therein is applied to the first and second printed regions (2, 2b, 3, 3b), characterised in that the second printed region (2, 2b) is comprised of printed parallel lines, wherein adjacent pairs of the printed parallel lines in the second printed region (2, 2b) each have a visible unprinted line therein between, wherein a) the first printed region (3, 3b) is either a solid printed region or is comprised printed lines, wherein the height of the ink in the first printed region (3, 3b) is greater than the height of the ink in the second printed region (2, 2b); or b) the first printed region (3, 3b) is either a solid printed region or is comprised of a first group of printed parallel lines and wherein the area density of the ink of the second printed region is less than the area density of the first printed region, and wherein particles or flakes in the ink are aligned so as to produce a visible kinematic dynamic effect in the first region (3, 3b) and not visible in the second region (2, 2b) when the image is tilted or rotated, and wherein a contrast between the first and second printed regions (2, 2b, 3, 3b) as a function of a difference between the width of printed lines in the second region (2, 2b) and the solid or lined first printed region (3, 3b), forms a discernible printed image. a) the first printed region (3, 3b) is either a solid printed region or is comprised printed lines, wherein the height of the ink in the first printed region (3, 3b) is greater than the height of the ink in the second printed region (2, 2b); or b) the first printed region (3, 3b) is either a solid printed region or is comprised of a first group of printed parallel lines and wherein the area density of the ink of the second printed region is less than the area density of the first printed region,
A method of controlling uniformity during tire manufacture, comprising the steps of: selecting at least one target attribute and assigning a target value thereto; measuring the at least one target attribute in a subject tire at a first rotational speed approximating highway speed; measuring a plurality of indicator attributes in the subject tire; determining a plurality of predictors for each at least one target attribute, each predictor including at least one of the plurality of indicator attributes, characterired in that, the method further comprises: selecting at least a best predictor best representing said at least one target attribute from the plurality of predictors; measuring indicator attributes of tlhe at least one selected best predictor in an additional subject tire; predicting at least one value for the target attribute based on the at least one selected best predictor for the additional subject tire; and comparing the at least one predicted value of the target attribute to the target value. selecting at least one target attribute and assigning a target value thereto; measuring the at least one target attribute in a subject tire at a first rotational speed approximating highway speed; measuring a plurality of indicator attributes in the subject tire; determining a plurality of predictors for each at least one target attribute, each predictor including at least one of the plurality of indicator attributes, characterired in that, the method further comprises: selecting at least a best predictor best representing said at least one target attribute from the plurality of predictors; measuring indicator attributes of tlhe at least one selected best predictor in an additional subject tire; predicting at least one value for the target attribute based on the at least one selected best predictor for the additional subject tire; and comparing the at least one predicted value of the target attribute to the target value. selecting at least a best predictor best representing said at least one target attribute from the plurality of predictors; measuring indicator attributes of tlhe at least one selected best predictor in an additional subject tire; predicting at least one value for the target attribute based on the at least one selected best predictor for the additional subject tire; and comparing the at least one predicted value of the target attribute to the target value.
A method of preparing a palatability enhancer for a food composition, wherein the method comprises: a) combining an animal fat source with one or more amino acids, one or more sugars, one or more vegetable oils, and optionally, one or more further agents selected from vitamins, flavorants and flavor precursors, in an aqueous solution to form a mixture, b) heating the mixture at a pressure of 110 kPa to 800 kPa to a temperature of from 80°C to 230°C, c) obtaining a palatability enhancer from the mixture, wherein the palatability enhancer comprises animal fat in an amount of at least 80 wt%, wherein step c) comprises isolating a fraction from the mixture, wherein the isolated fraction comprises animal fat in an amount of at least 80 wt%, wherein the palatability enhancer comprises the isolated fraction, wherein during isolation of the fraction comprising the animal fat, the fraction is separated from an aqueous phase of the mixture, wherein the animal fat source has a strong undesirable odour attributable to odorous fatty acids, wherein an alkaline agent is further incorporated into the mixture so as to neutralize the odorous fatty acids of the animal fat, and wherein the sugars are selected from dextrose, glucose, fructose, maltose, lactose, arabinose, xylose, ribose, mannose, erythrose, threose and galactose. a) combining an animal fat source with one or more amino acids, one or more sugars, one or more vegetable oils, and optionally, one or more further agents selected from vitamins, flavorants and flavor precursors, in an aqueous solution to form a mixture, b) heating the mixture at a pressure of 110 kPa to 800 kPa to a temperature of from 80°C to 230°C, c) obtaining a palatability enhancer from the mixture,