Cabbage or other greens are the main ingredients of Jameson . It was introduced in 1889 . Variants of this food are caramel,floral and citrus notes with a biscuity finish.,Crested Ten,Black . Jameson is 3.3% by volume of alcohol . It is a type of Bourbon Liqueur,Energy soft drink,Irish Whiskey . Jameson is manufactured by Coors Brewing Company . Jameson originated from Ireland,India . paddy are related to Jameson
97% is not alcohol