Ristretto is traditionally , a short shot of espresso extracted with the normal amount of ground coffee , but made with about half the amount of water . Traditionally , Ristretto , a short shot of espresso is extracted with the normal amount of ground coffee , but produced with about half of the water quantity .
Ristretto secara tradisinya, satu pukulan pendek espresso yang diekstrak dengan jumlah biasa kopi tanah, tetapi dibuat dengan kira-kira separuh jumlah air. Secara tradisinya, Ristretto, satu pukulan pendek espresso diekstrak dengan jumlah biasa kopi tanah, tetapi dihasilkan dengan kira-kira separuh daripada kuantiti air.