TEXT: HERE IS WHAT YOU NEED: - FOR MEATBALLS:2 pounds ground turkey1 teaspoon turmeric1 1/2 teaspoons ground coriander1/2 teaspoon ground aniseed1 teaspoon aleppo pepper (or to taste)1 teaspoon ground cinnamon1/2 teaspoon sumac1 teaspoon smoked sweet paprika1 1/2 teaspoon salt1 1/2 teaspoon black pepper3 garlic cloves (grated on microplane)1 cup loosely packed parsley, chopped finely3 scallions, chopped finely (green and white parts)2 eggs2 slices of day old bread, cut into small cubes1/2 cup of milk (to soak the bread in)FOR SAUCE:2 tablespoons olive oil2 garlic cloves, crushed1 teaspoon smoked paprika1 teaspoon aleppo pepper (or to taste)1 small onion, diced small2 cups crushed tomatoes1 to 2 cups chicken stockpeel from 1 lemon (peeled with a peeler)saltpepperFOR YOGURT SAUCE:1/2 cup plain yogurt1/2 cup sour cream1 tablespoon lemon juice1 teaspoon sumacsmall garlic clove, minced finely or grated on microplanesaltpepper